<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-2112061394393936402</id><updated>2025-11-06T00:06:08.233-08:00</updated><category term="şeker hamuru modellemeleri"/><category term="Doğum günü pastaları"/><category term="Pasta"/><category term="kurabiye"/><category term="kek"/><category term="yılbaşı"/><category term="muffin ve cupcake"/><category term="zencefilli kurabiye"/><category term="şeker hamuru"/><category term="Baby shower"/><category term="anneler günü"/><category term="anneler günü hediyesi"/><category term="baykuş"/><category term="hello kitty"/><category term="kümbet pasta"/><category term="milföy"/><category term="porselen boyama"/><category term="porselen tabak boyama"/><category term="sevgililer günü kurabiyeleri"/><category term="süslü tabak"/><category term="tabak"/><category term="1 yaş pastaları"/><category term="3 yaş"/><category term="Ekler"/><category term="El yapımı bardak altlığı"/><category term="Her binde bir hediye"/><category term="Kakaolu Hindistan Cevizli Kek"/><category term="Muzlu puding"/><category term="Profiterol"/><category term="anne baykuş"/><category term="az malzeme"/><category term="baykuş desen"/><category term="baykuş figürü"/><category term="bebek"/><category term="cam boyama"/><category term="christmas cake"/><category term="cupcake"/><category term="design plates"/><category term="diyet"/><category term="diyet kek"/><category term="doğum"/><category term="doğum günü"/><category term="el emeği"/><category term="eğlenceli muffinler"/><category term="fenerbahçe"/><category term="hamur işi"/><category term="hediye"/><category term="hello kitty pasta"/><category term="hindistancevizi"/><category term="homemade"/><category term="hoş geldin bebek"/><category term="kahvaltı"/><category term="kar desenli kurabiye"/><category term="kardan adam"/><category term="konsept doğum günleri"/><category term="kumpir"/><category term="laduree"/><category term="ladybug"/><category term="ladybug cake"/><category term="ladybug costume"/><category term="macaron"/><category term="merzipan"/><category term="muffin"/><category term="muffin kek"/><category term="muz"/><category term="owl"/><category term="pan kek"/><category term="paris"/><category term="parti"/><category term="pasta yapımı"/><category term="pratik lezzetler"/><category term="pratik tarifler"/><category term="pratik tatlilar"/><category term="pratik yılbaşı sofrası"/><category term="punch"/><category term="sangria"/><category term="sofra düzeni"/><category term="sosisli milföy"/><category term="sucuk"/><category term="tabak boyama"/><category term="tarçınlı kurabiye"/><category term="tatlandırıcı"/><category term="uç uç böceği"/><category term="uğur böceği kostümü"/><category term="uğur böceği pastası"/><category term="xmas cake"/><category term="yeni yıl"/><category term="yeni yıl kurabiyeleri"/><category term="yeni yıl pastası"/><category term="yeni yıl sofra düzeni"/><category term="yeni yıl sofrası"/><category term="yulaf kepeği"/><category term="yılbaşı pastası"/><category term="yılbaşı sofrası"/><category term="Öğretmenler Günü"/><category term="çikolata"/><category term="çikolatalı kek"/><title type='text'>KONUŞAN PASTA</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>40</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-5128619240435080261</id><published>2013-05-23T04:02:00.000-07:00</published><updated>2013-05-23T04:02:00.527-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="anne baykuş"/><category scheme="http://www.blogger.com/atom/ns#" term="anneler günü"/><category scheme="http://www.blogger.com/atom/ns#" term="anneler günü hediyesi"/><category scheme="http://www.blogger.com/atom/ns#" term="baykuş"/><category scheme="http://www.blogger.com/atom/ns#" term="baykuş desen"/><category scheme="http://www.blogger.com/atom/ns#" term="design plates"/><category scheme="http://www.blogger.com/atom/ns#" term="owl"/><category scheme="http://www.blogger.com/atom/ns#" term="porselen boyama"/><category scheme="http://www.blogger.com/atom/ns#" term="porselen tabak boyama"/><category scheme="http://www.blogger.com/atom/ns#" term="süslü tabak"/><category scheme="http://www.blogger.com/atom/ns#" term="tabak"/><title type='text'>Anneler Günü İçin Hediye Fikri - Porselen Tabaklarım </title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
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Anneler günü postu için biraz geç kaldığım doğru :( &lt;br /&gt;
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İş hayatının&amp;nbsp;yoğunluğundan &quot;Annelerim&quot; için yaptığım Baykuşlu tabaklarımı ancak paylaşabiliyorum.. &lt;br /&gt;
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Evet - evet yanlış yazmadım :)&amp;nbsp;&lt;span style=&quot;color: magenta;&quot;&gt;&quot;Annelerim&quot;&lt;/span&gt; çünkü &lt;span style=&quot;color: blue;&quot;&gt;&quot;kayınvalide&quot;&lt;/span&gt; kelimesi benim anneme hiç yakışmayan kötü bir sıfat gibi. Bu hayattaki en şanslı gelinlerden biri benim sanırım. :)) &lt;br /&gt;
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Bu post&amp;nbsp;sıcacık kalbinde bana kocaman yer açan Mimi&#39;ye ve canımdan çok sevdiğim, herşeyim, yol göstericim, idolum, aşkım, minik kuşum, güzeller güzeli annem Ediş&#39;e ithaf olsun. &lt;br /&gt;
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Size de kocaman&amp;nbsp;sevginizi göstermek için küçük fikirler veren rengarenk eğlencli bir yazı olması dileğiyle..&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/5128619240435080261/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2013/05/anneler-gunu-icin-hediye-fikri-porselen.html#comment-form' title='9 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/5128619240435080261'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/5128619240435080261'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2013/05/anneler-gunu-icin-hediye-fikri-porselen.html' title='Anneler Günü İçin Hediye Fikri - Porselen Tabaklarım '/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-AJf7nOP5DDI/UZ3zQS8lOVI/AAAAAAAAA28/leSnZX-T1bg/s72-c/IMG_2557.JPG" height="72" width="72"/><thr:total>9</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-1432948743272922576</id><published>2013-05-06T23:54:00.000-07:00</published><updated>2013-05-07T00:24:02.096-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="3 yaş"/><category scheme="http://www.blogger.com/atom/ns#" term="doğum günü"/><category scheme="http://www.blogger.com/atom/ns#" term="konsept doğum günleri"/><category scheme="http://www.blogger.com/atom/ns#" term="kümbet pasta"/><category scheme="http://www.blogger.com/atom/ns#" term="ladybug"/><category scheme="http://www.blogger.com/atom/ns#" term="ladybug cake"/><category scheme="http://www.blogger.com/atom/ns#" term="ladybug costume"/><category scheme="http://www.blogger.com/atom/ns#" term="parti"/><category scheme="http://www.blogger.com/atom/ns#" term="pasta yapımı"/><category scheme="http://www.blogger.com/atom/ns#" term="uç uç böceği"/><category scheme="http://www.blogger.com/atom/ns#" term="uğur böceği kostümü"/><category scheme="http://www.blogger.com/atom/ns#" term="uğur böceği pastası"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru"/><title type='text'>Bir Uç Uç Böceği Hikayesi ve  Ugur Böcegi Pastası</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;a href=&quot;http://3.bp.blogspot.com/-xkeMmdNlbO8/UYih6qUTheI/AAAAAAAAAxg/2JIEfoU7uMI/s1600/IMG_2227.JPG&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;320&quot; src=&quot;http://3.bp.blogspot.com/-xkeMmdNlbO8/UYih6qUTheI/AAAAAAAAAxg/2JIEfoU7uMI/s320/IMG_2227.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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Blog takipçilerim biricik aşkım İldoş&#39;umu çok iyi tanıyor olmalı, inanılmaz ama gerçek.. İlda 3 yaşına girdi, minnoşu Ankara&#39;da yakalamışken parti düzenlemeden geçemezdim. Konsept: Ugur Bocegi. Pasta benden, süsler Parti Dünyasından, muhteşem kostüm ise annemin ellerinden.. &lt;/div&gt;
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Bakalım beğenecek misiniz..&lt;br /&gt;
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Daha önceki 2 postumda kümbet pasta yapımını anlatmıştım detaylı tarife&lt;a href=&quot;http://konusanpasta.blogspot.com/2011/01/penguenli-yilbasi-pastasi.html&quot; target=&quot;_blank&quot;&gt; BURDAN&lt;/a&gt; ulaşabilirsiniz.. Ama özetleyecek olursak..&lt;br /&gt;
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Parti için bu tatlı uğur boceği kanepelerini hazırladım, tost ekmeği üzerine kaşar, maydanoz, domates ve zeytin. Domateslerin üzerine zeytin ezmesi ile puantiye yapmaya yetişemedim ama bu fikri de yazmak istedim. :))&lt;br /&gt;
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Malzemeler: &lt;br /&gt;
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2 adet hazır pankek (birini vanilyalı birini kakaolu kullandım.)&lt;br /&gt;
1litre süt&lt;br /&gt;
5 yemek kaşığı şeker&lt;br /&gt;
5 yemek kaşığı mısır nişastası&lt;br /&gt;
4&amp;nbsp;yemek kaşığı hindistan cevizi&lt;br /&gt;
1 paket vanilya&lt;br /&gt;
2-3 adet orta boy muz&lt;br /&gt;
1 çay bardağı kırılmış fındık&lt;br /&gt;
Bir miktar kırılmış bitter çikolata ya da çikolata damlası (isteye bağlı)&lt;br /&gt;
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Yapılışı:&lt;br /&gt;
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Süt, nişasta, vanilin ve şekeri sürekli karıştırarak yoğunlaşıncaya kadar pişiriyoruz. Ilıyınca içine hindistan cevizini koyup karıştırıyoruz. &lt;br /&gt;
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Büyük bir salata kasesine hava boşluğu kalmayacak şekilde streç folyo ile kaplıyoruz. Pan keklerimizi şekerli su ile biraz ıslatarak bu kaseye oturtuyoruz, ikinci katın kekinden daire şeklinde keserek pankeki salata kasesinin ağzına gelene kadar ekleme yapabilirsiniz bu şekilde pastanız büyüyecektir. Daha sonra kat kat, iç harç, muz, fındık, çikolata parçası, pankek, iç harç, muz, fındık, çikolata parçası koyup iç harçla kapak olacak pankekin yapışmasını sağlayarak pastamızı bitiriyoruz.&amp;nbsp; streçle üzerini kapatıp dolapta 1 gece bekletiyoruz. Ertesi gün ters çevirip süslemeye başlayabiliriz.&lt;br /&gt;
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&lt;strong&gt;Yapım ve süsleme aşamaları fotoğrafları&lt;/strong&gt;&lt;/div&gt;
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En alttaki iki fotoğrafda İlda için hazıladığım, fındıksız ve az sütlü minik bir uç uç boceği puantiyelerini minik kalplerden yaptım :)), İlda&#39;nın alerjisi artık daha iyi durumda ama yine de dikkat ediyoruz. :))&lt;br /&gt;
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Ve Kostüme yakından bakış..&lt;/div&gt;
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İşte bu an her şeye değer.. İyi ki doğdun İldoşum, Çuçe seni çok seviyor..!&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/1432948743272922576/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2013/05/bir-uc-uc-bocegi-hikayesi-ve-ugur.html#comment-form' title='6 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/1432948743272922576'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/1432948743272922576'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2013/05/bir-uc-uc-bocegi-hikayesi-ve-ugur.html' title='Bir Uç Uç Böceği Hikayesi ve  Ugur Böcegi Pastası'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-xkeMmdNlbO8/UYih6qUTheI/AAAAAAAAAxg/2JIEfoU7uMI/s72-c/IMG_2227.JPG" height="72" width="72"/><thr:total>6</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-1614723485483146692</id><published>2013-05-03T00:27:00.000-07:00</published><updated>2013-05-03T00:46:22.302-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="anneler günü"/><category scheme="http://www.blogger.com/atom/ns#" term="anneler günü hediyesi"/><category scheme="http://www.blogger.com/atom/ns#" term="baykuş"/><category scheme="http://www.blogger.com/atom/ns#" term="baykuş figürü"/><category scheme="http://www.blogger.com/atom/ns#" term="cam boyama"/><category scheme="http://www.blogger.com/atom/ns#" term="el emeği"/><category scheme="http://www.blogger.com/atom/ns#" term="hediye"/><category scheme="http://www.blogger.com/atom/ns#" term="homemade"/><category scheme="http://www.blogger.com/atom/ns#" term="porselen boyama"/><category scheme="http://www.blogger.com/atom/ns#" term="porselen tabak boyama"/><category scheme="http://www.blogger.com/atom/ns#" term="süslü tabak"/><category scheme="http://www.blogger.com/atom/ns#" term="tabak"/><category scheme="http://www.blogger.com/atom/ns#" term="tabak boyama"/><title type='text'>Porselen Tabak Boyama</title><content type='html'>Cicili bicili tabaklarım olsun, ben ne istersem o olsun, boyutu rengi içimden geldiği gibi olsun diyorsanız.....!!!&lt;br /&gt;
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Alın elinize düz renk bir tabağı çizin, boyayın, kendi mutfağınızda fırınlayın ve sonra kullanmaya kıyamayın hahah :) &lt;br /&gt;
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Gerçekten bu kadar kolay. Ama yaparken sizi mutluluktan uçuracak kadar da eğlenceli, çünkü sınır yok.. İster puantiye kondurun ister minik kalpler isterseniz pembeler maviler, sonra da ufacık bir not iliştirin tabakların arkasına ve&amp;nbsp;el emeği göz nuru anneler günü hediyesi yapıverin mesela, &amp;nbsp;en güzel yanı da sadece size ve hediye edeceklerinize özel bir hediye olması :))&lt;br /&gt;
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Haaa yok mümkün değil ben yapamam ama bayıldım bunlara derseniz, bana mail atıyorsunuz hop zıp kargolanıyorlar..&lt;br /&gt;
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Peki nasıl mı yapıyoruz..&lt;br /&gt;
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Biraz daha geliştirelim kendimizi :))&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/1614723485483146692/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2013/05/porselen-tabak-boyama.html#comment-form' title='6 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/1614723485483146692'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/1614723485483146692'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2013/05/porselen-tabak-boyama.html' title='Porselen Tabak Boyama'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-urfwQ_X0Kc4/UYNi5_lBQ3I/AAAAAAAAAu8/7pAGkG9EBlI/s72-c/IMG_1467.JPG" height="72" width="72"/><thr:total>6</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-2091734912602049109</id><published>2013-01-12T08:39:00.001-08:00</published><updated>2013-01-13T23:11:32.940-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Muzlu puding"/><category scheme="http://www.blogger.com/atom/ns#" term="pan kek"/><category scheme="http://www.blogger.com/atom/ns#" term="pratik tatlilar"/><title type='text'>Pan Kekli Muzlu Puding</title><content type='html'>Pan kekleri parcalayarak dondurma kaplarina koydum, uzerine muzlu piding doktum, findik parcalari ve muzla susleyerek servis ettim..! İste burdalar..! &lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/2091734912602049109/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2013/01/pan-kekli-muzlu-puding.html#comment-form' title='1 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/2091734912602049109'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/2091734912602049109'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2013/01/pan-kekli-muzlu-puding.html' title='Pan Kekli Muzlu Puding'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://lh6.googleusercontent.com/-Z25dHtJAYwg/UPGRp3EBqOI/AAAAAAAAAjI/QgNzLb8ypOk/s72-c/blogger-image--266878006.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-7836193384993692392</id><published>2013-01-04T01:49:00.000-08:00</published><updated>2013-01-04T01:49:40.690-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="kumpir"/><category scheme="http://www.blogger.com/atom/ns#" term="milföy"/><category scheme="http://www.blogger.com/atom/ns#" term="pratik tarifler"/><category scheme="http://www.blogger.com/atom/ns#" term="pratik yılbaşı sofrası"/><category scheme="http://www.blogger.com/atom/ns#" term="punch"/><category scheme="http://www.blogger.com/atom/ns#" term="sangria"/><category scheme="http://www.blogger.com/atom/ns#" term="sofra düzeni"/><category scheme="http://www.blogger.com/atom/ns#" term="sosisli milföy"/><category scheme="http://www.blogger.com/atom/ns#" term="yeni yıl sofra düzeni"/><category scheme="http://www.blogger.com/atom/ns#" term="yeni yıl sofrası"/><category scheme="http://www.blogger.com/atom/ns#" term="yılbaşı sofrası"/><title type='text'>Yılbaşı sofraları için öneriler</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
2013 Yeni Yıl partimiz için hazırladığım menüyü,&lt;/div&gt;
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ve &amp;nbsp;pratik mezeleri sizinle&amp;nbsp;paylaşmak istiyorum, &lt;/div&gt;
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Çalışan bayanların bayılacağı&amp;nbsp;pratik meze tariflerleri,&lt;/div&gt;
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Değişik ve klass lezzetler arayanlar için Sangria ya da Punch tarifi,&lt;/div&gt;
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sofra düzeni&amp;nbsp;önerileri ile sizinle birliktee..&lt;/div&gt;
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&lt;strong&gt;YENI YIL SOFRASI MENU:&lt;/strong&gt;&lt;/div&gt;
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&lt;strong&gt;&lt;/strong&gt;&amp;nbsp;&lt;/div&gt;
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&lt;strong&gt;Mezeler:&lt;/strong&gt;&lt;/div&gt;
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Barbunya&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Kumpir&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Rus Salatası&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Havuçlu yoğurtlu meze&lt;/div&gt;
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Peynirli salata&lt;/div&gt;
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&amp;nbsp;&lt;/div&gt;
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&lt;strong&gt;Ara sıcaklar:&lt;/strong&gt;&lt;/div&gt;
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Sosisli milföy&lt;/div&gt;
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Sigara Böreği&lt;/div&gt;
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&amp;nbsp;&lt;/div&gt;
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&lt;strong&gt;Ana Yemek:&lt;/strong&gt;&lt;/div&gt;
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Pilavlı Hindi Dolması&lt;/div&gt;
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&amp;nbsp;&lt;/div&gt;
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&lt;strong&gt;Tatlı:&lt;/strong&gt;&lt;/div&gt;
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İrmik Helvası&lt;/div&gt;
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İsim baskılı yılbaşı Kurabiyeleri&lt;/div&gt;
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Konusan pasta kardanadam&#39;lı yılbaşı pastası&lt;/div&gt;
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&amp;nbsp;&lt;/div&gt;
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&lt;strong&gt;İçecekler:&lt;/strong&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Sangria ya da Punch &lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Viski &lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Şarap&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Bira&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Kola ve meyve suları&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&amp;nbsp;&lt;/div&gt;
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&lt;strong&gt;Gecenin ilerleyen saatlerinde:&lt;/strong&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
Cips, kuru yemiş, kış meyveleri, kestane ve patlamış mısır.&lt;/div&gt;
&lt;br /&gt;
&lt;strong&gt;&lt;u&gt;Pratikler:&lt;/u&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Kumpircikler:&lt;/strong&gt; Haşlayıp bir miktar süt ve margarinle ezdiğiniz patateslerin üzerine hazır meze içi (havuç, bezelye patates, mısır) koyup, mayonez ve ketçapla ılık servis ediniz. &lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Sosli milföy böreği: &lt;/strong&gt;Sosis - sucuk ya da pastırmayı milföyün içine gizleyip üzerine yumurta sarısı sürerek 185 derece fırında üzeri kızarıp sararıncaya kadar pişirin.&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Salata önerileri:&lt;/strong&gt; Salatanıza ceviz, peynir ve nar ekşisi koymayı unutmatyın..&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/7836193384993692392/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2013/01/ylbas-sofralar-icin-oneriler.html#comment-form' title='2 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/7836193384993692392'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/7836193384993692392'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2013/01/ylbas-sofralar-icin-oneriler.html' title='Yılbaşı sofraları için öneriler'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-TdGf3iVJTrs/UOV5XNg5m3I/AAAAAAAAAis/BvqaseiJuLs/s72-c/4.jpg" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-505053889393073047</id><published>2013-01-02T07:46:00.000-08:00</published><updated>2013-01-04T01:07:10.738-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="christmas cake"/><category scheme="http://www.blogger.com/atom/ns#" term="hindistancevizi"/><category scheme="http://www.blogger.com/atom/ns#" term="kardan adam"/><category scheme="http://www.blogger.com/atom/ns#" term="kümbet pasta"/><category scheme="http://www.blogger.com/atom/ns#" term="muz"/><category scheme="http://www.blogger.com/atom/ns#" term="Pasta"/><category scheme="http://www.blogger.com/atom/ns#" term="xmas cake"/><category scheme="http://www.blogger.com/atom/ns#" term="yeni yıl"/><category scheme="http://www.blogger.com/atom/ns#" term="yeni yıl pastası"/><category scheme="http://www.blogger.com/atom/ns#" term="yılbaşı"/><category scheme="http://www.blogger.com/atom/ns#" term="yılbaşı pastası"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru"/><title type='text'>Kardan adamlı yeni yıl pastası </title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&amp;nbsp;&lt;/div&gt;
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Her&amp;nbsp;yılbaşı için&amp;nbsp;gelenekselleşen fındıklı, hindistan cevizli, bitter çikolatalı, muzlu&lt;/div&gt;
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&amp;nbsp;kümbet pastam, bu sene kar taneleri ve kardan adamla süs püs oldu :)&lt;/div&gt;
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Tadi her zamanki gibi hafif ve övgü alan bir lezzette...&lt;/div&gt;
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&amp;nbsp;&lt;/div&gt;
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Tarifi aşağıda bulabilirsiniz..&lt;/div&gt;
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&lt;a href=&quot;http://4.bp.blogspot.com/-5J7A6xJ3pFY/UORTlO0Mi4I/AAAAAAAAAh0/ouD32aPCtKI/s1600/6.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;640&quot; src=&quot;http://4.bp.blogspot.com/-5J7A6xJ3pFY/UORTlO0Mi4I/AAAAAAAAAh0/ouD32aPCtKI/s640/6.jpg&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;&lt;u&gt;&lt;strong&gt;Malzemeler:&lt;/strong&gt;&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;
1&amp;nbsp;adet hazır pan kek&lt;/div&gt;
&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; text-align: left;&quot;&gt;
1 litre 
süt &lt;br /&gt;
5 yemek kaşığı 
şeker&lt;br /&gt;
5 yemek kaşığı mısır 
nişastası &lt;br /&gt;
5 yemek kaşığı 
hindistancevizi&lt;/div&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;
1 paket vanilya&lt;/div&gt;
2 adet orta boy muz&lt;br /&gt;
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Bir çay bardağı fındık&lt;/div&gt;
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1 paket bitter çikolata kırığı ya da 3 yemek kaşığı 
çikolata damlası  &lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;
&lt;u style=&quot;color: red;&quot;&gt;&lt;b&gt;Yapılışı:&lt;/b&gt;&lt;/u&gt;&lt;/div&gt;
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Süt, 
nişasta, vanilin ve şekeri sürekli karıştırarak yoğunlaşıncaya kadar 
pişiriyoruz. Ilıyınca içine hindistancevizini, fındığı ve çikolata parçalarını 
katıyoruz.&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;
&lt;br /&gt;
Çukur bir kabı streç filmle kaplayıp, içine hazır pankeklerden bir katı oturtuyoruz şekerli suyla biraz ıslatıyoruz, elimizle iyice hava 
kalmayacak şekilde yerleşmesini sağlıyoruz.&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;
&lt;br /&gt;
Ortaya 
kremayı bir kat muz bir kat krema olacak şekilde doldurup,&amp;nbsp;diğer pan kekle &amp;nbsp;üzerini kapatıyoruz. Varsa kalan fazlalıkları bıçakla kesip 
çıkartıyoruz. (kalıbınız büyükse ve araya kek koymak isterseniz iki adet pankek kullanabilirsiniz, ben öyle yaptım.)&lt;/div&gt;
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&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;
Üzerini streç 
filmle örtüp muhakkak bir gece buzdolabında bekletiyoruz. Ertesi gün servis 
yapacağımız tabağa ters cevirerek koyuyoruz. Daha sonra üzerini krem şantiyle 
kaplıyoruz ki şeker hamuru pürüzsüz şekilde yapışabilsin. Şekerhamuruyla 
kapladıktan sonra da süslemeye geçiyoruz..&lt;/div&gt;
&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;
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&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/505053889393073047/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2013/01/kardan-adaml-yeni-yl-pastas.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/505053889393073047'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/505053889393073047'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2013/01/kardan-adaml-yeni-yl-pastas.html' title='Kardan adamlı yeni yıl pastası '/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-BYpIt3a4w3E/UORTiZBL0tI/AAAAAAAAAhs/43qH2_Kc2EM/s72-c/5.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-5968125523079786084</id><published>2013-01-02T07:32:00.001-08:00</published><updated>2013-01-02T07:32:48.870-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="kar desenli kurabiye"/><category scheme="http://www.blogger.com/atom/ns#" term="kurabiye"/><category scheme="http://www.blogger.com/atom/ns#" term="tarçınlı kurabiye"/><category scheme="http://www.blogger.com/atom/ns#" term="yeni yıl kurabiyeleri"/><category scheme="http://www.blogger.com/atom/ns#" term="zencefilli kurabiye"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru"/><title type='text'>2013 Yeni Yıl Kurabiyeleri</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
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2013 kurabiye yılı olsun muuuu??&lt;/div&gt;
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Yine bir klasik yasandı ve zencefilli karanfilli kurabiyeler yapıldı, bu sefer arkadaşlarımın isimlerini de yazarak herkese özel kurabileyer hazırladım...&lt;/div&gt;
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İki farklı desene sahip bu kurabiyelerden alacağınız&amp;nbsp;ufak bir ısırık bile&amp;nbsp;büyülü bir rüyaya dalmanız için yeterli..!&lt;/div&gt;
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Tarif için &lt;strong&gt;&lt;a href=&quot;http://konusanpasta.blogspot.com/2011/02/sevgililer-gunu-kurabiyeleri.html&quot; target=&quot;_blank&quot;&gt;TIKLAYIN&lt;/a&gt;&lt;/strong&gt;&lt;/div&gt;
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&lt;strong&gt;MUTLU YILLAAARRRR...!&lt;/strong&gt;&lt;/div&gt;
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&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/5968125523079786084/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2013/01/2013-yeni-yl-kurabiyeleri.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/5968125523079786084'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/5968125523079786084'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2013/01/2013-yeni-yl-kurabiyeleri.html' title='2013 Yeni Yıl Kurabiyeleri'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-f9Br0cFZlds/UORQJBwtAcI/AAAAAAAAAhE/A3TBEGlSvaM/s72-c/foto%C4%9Fraf+(5).jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-6778073992467709894</id><published>2012-12-26T01:29:00.001-08:00</published><updated>2012-12-26T01:30:09.144-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="az malzeme"/><category scheme="http://www.blogger.com/atom/ns#" term="cupcake"/><category scheme="http://www.blogger.com/atom/ns#" term="eğlenceli muffinler"/><category scheme="http://www.blogger.com/atom/ns#" term="kek"/><category scheme="http://www.blogger.com/atom/ns#" term="muffin"/><category scheme="http://www.blogger.com/atom/ns#" term="muffin kek"/><category scheme="http://www.blogger.com/atom/ns#" term="çikolata"/><category scheme="http://www.blogger.com/atom/ns#" term="çikolatalı kek"/><title type='text'>Çikolatalı Muffin Kekler</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;http://2.bp.blogspot.com/-uldlKGFurV8/UNq_zrkxwfI/AAAAAAAAAgM/TZiyl3HZSC8/s1600/kuki.png&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;356&quot; src=&quot;http://2.bp.blogspot.com/-uldlKGFurV8/UNq_zrkxwfI/AAAAAAAAAgM/TZiyl3HZSC8/s400/kuki.png&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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Eğlenceli Muffinler &lt;/div&gt;
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Bir tatlı krizi daha evdeki malzemesizlikle birlikte ortaya cıkan yaratıcılığa yol verdi..&lt;/div&gt;
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Evlenip de yeni evimize taşındığımdan beri tatlı malzemeleri konusunda sıkıntı çekiyorum. &lt;/div&gt;
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Bir o yok, bir bu yok ama canım tatlı çekiyor...! &lt;/div&gt;
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Ve az malzemeli çok lezzetli muffinle karşınızdayım..! &lt;/div&gt;
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Denedim oldu, test edildi, beğenildi onaylandı. Gönül rahatlığıyla deneyebilirsiniz..!&lt;/div&gt;
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Paylaşıyorumm..&lt;/div&gt;
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&lt;strong&gt;Malzemeler:&lt;/strong&gt;&lt;/div&gt;
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1 adet yumurta &lt;/div&gt;
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2 çaybardağı şeker &lt;/div&gt;
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1 çaybardağı sıvıyağ &lt;/div&gt;
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1 bardak 
süt &lt;/div&gt;
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2 bardak un &lt;/div&gt;
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2 kaşık kakao &lt;/div&gt;
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1 paket kabartma tozu &lt;/div&gt;
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&lt;strong&gt;Evde varsa:&lt;/strong&gt; &lt;/div&gt;
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1 paket vanilin&lt;/div&gt;
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3 
yemek kaşığı hindistan cevizi&lt;/div&gt;
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1 
çay pardağı kırılmış fındık &lt;/div&gt;
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(Ben Bolulu Hasan ustanın hazır kırılmış fındıklarından kullandım)&lt;/div&gt;
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Damla çikolata&lt;/div&gt;
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Kuru Üzüm&lt;/div&gt;
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&lt;strong&gt;Yapılışı:&lt;/strong&gt;&lt;/div&gt;
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Yumurta, şeker, sıvıyağ ve sütü mikserde şeker tamamen eriyene kadar çırpın. 
Unu eleyin,  kabartma tozu ve vanilinle karıştırın. Sütlü karışıma önce kakaoyu 
ardından da unlu karışımı ilave edip karıştırın. Hamur olunca içine hindistan 
cevizi, kırık fındık ya da kuru üzümü ilave edin. (Damla çikolata 
kullanacaksanız bu aşamada koymanız gerekir.) Küçük yağlı kalıplara paylaştırın 
180 derece (önceden ısıtılmış fırında) pişirin.&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/6778073992467709894/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2012/12/cikolatal-muffin-kekler.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6778073992467709894'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6778073992467709894'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2012/12/cikolatal-muffin-kekler.html' title='Çikolatalı Muffin Kekler'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-uldlKGFurV8/UNq_zrkxwfI/AAAAAAAAAgM/TZiyl3HZSC8/s72-c/kuki.png" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-4887613947756956680</id><published>2012-12-12T03:38:00.002-08:00</published><updated>2012-12-12T03:38:50.486-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="laduree"/><category scheme="http://www.blogger.com/atom/ns#" term="macaron"/><category scheme="http://www.blogger.com/atom/ns#" term="paris"/><title type='text'>LADUREE - MACARONS</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;strong&gt;Paris&#39;e gitmişken bu dünyaca ünlü Macaronlardan yemeden dönemezdim..! &lt;/strong&gt;&lt;/div&gt;
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&lt;strong&gt;&lt;/strong&gt;&amp;nbsp;&lt;/div&gt;
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&lt;strong&gt;Lezzeti bir yana tam bir görsel şölen Laduree ve işte fotograflar..! &lt;/strong&gt;&lt;/div&gt;
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&lt;strong&gt;&lt;/strong&gt;&amp;nbsp;&lt;/div&gt;
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&lt;a href=&quot;http://4.bp.blogspot.com/-NXoIntrBg1w/UMhrtriCgVI/AAAAAAAAAe8/jDcbzO76oQY/s1600/55.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;http://4.bp.blogspot.com/-NXoIntrBg1w/UMhrtriCgVI/AAAAAAAAAe8/jDcbzO76oQY/s400/55.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/4887613947756956680/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2012/12/laduree-macarons.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4887613947756956680'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4887613947756956680'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2012/12/laduree-macarons.html' title='LADUREE - MACARONS'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-NXoIntrBg1w/UMhrtriCgVI/AAAAAAAAAe8/jDcbzO76oQY/s72-c/55.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-1620338449270624270</id><published>2012-12-12T02:32:00.000-08:00</published><updated>2012-12-12T02:34:23.221-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="hamur işi"/><category scheme="http://www.blogger.com/atom/ns#" term="kahvaltı"/><category scheme="http://www.blogger.com/atom/ns#" term="milföy"/><category scheme="http://www.blogger.com/atom/ns#" term="pratik lezzetler"/><category scheme="http://www.blogger.com/atom/ns#" term="sucuk"/><title type='text'>Sucuklu Kaşarlı Milföy</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;http://2.bp.blogspot.com/-VY2UH5w13EE/UMhcBeQjt6I/AAAAAAAAAek/MHjqIW8p9kI/s1600/milf%C3%B6y.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;http://2.bp.blogspot.com/-VY2UH5w13EE/UMhcBeQjt6I/AAAAAAAAAek/MHjqIW8p9kI/s400/milf%C3%B6y.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;strong&gt;&lt;span style=&quot;color: black;&quot;&gt;İşte muhteşem bir kahvaltı önerisi;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;&lt;span style=&quot;color: black;&quot;&gt;Aniden kahvaltıya gelen misafirleriniz mi var?&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;&lt;span style=&quot;color: black;&quot;&gt;Hızlı olsun, leziz olsun,&amp;nbsp;sunumu güzel olsun istiyorsunuz..&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;&lt;span style=&quot;color: black;&quot;&gt;&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;strong&gt;&lt;span style=&quot;color: black;&quot;&gt;O zaman dolabınızda her zaman elinizin altında milföyünüz olsun derim..&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;&lt;span style=&quot;color: #cc0000;&quot;&gt;Yapılışı:&lt;/span&gt;&lt;/strong&gt;&lt;br /&gt;
&lt;span style=&quot;color: #cc0000;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;strong&gt;1&lt;/strong&gt;.Öncelikle buzluktan çıkardığınız milföyleri mikro dalgada sadece 1 dakika buz çözücüde ısıtın,&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;2.&lt;/strong&gt;Her bir milföyü açarak biraz büyütün,&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;3.&lt;/strong&gt;Kaşarları ufak ufak kesin ya da rendeliyin hangisi kolayınıza giderse,&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;4.&lt;/strong&gt;Sucukları çok kalın olmayacak şekilde kesip ufak parçalara ayırın ve kaşarla karıştırın,&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;5.&lt;/strong&gt;Açtıgınız milfoylerin içine hazırladığınız iç harcı&amp;nbsp;yerleştirip üçgen olacak şekilde katlayın, kenarlarından iyice bastırıp yapıştırın,&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;6.&lt;/strong&gt;Üzerine yumurtanın sarısını sürüp, önceden ısıtılmış 185 derece fırında 15-20 dakika kadar (asıl ölçüt üzerleri turuncu olup kızarana kadar) pişirin. &lt;br /&gt;
&lt;br /&gt;
Vee sıcak servis edinn..&lt;br /&gt;
&lt;br /&gt;
Toplam 20-25 dakikada milföyleriniz hazır..&lt;br /&gt;
&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/1620338449270624270/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2012/12/sucuklu-kasarl-milfoy.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/1620338449270624270'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/1620338449270624270'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2012/12/sucuklu-kasarl-milfoy.html' title='Sucuklu Kaşarlı Milföy'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-VY2UH5w13EE/UMhcBeQjt6I/AAAAAAAAAek/MHjqIW8p9kI/s72-c/milf%C3%B6y.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-4800537827477598269</id><published>2012-11-06T00:33:00.003-08:00</published><updated>2012-11-06T00:33:49.074-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Baby shower"/><category scheme="http://www.blogger.com/atom/ns#" term="bebek"/><category scheme="http://www.blogger.com/atom/ns#" term="doğum"/><category scheme="http://www.blogger.com/atom/ns#" term="hoş geldin bebek"/><category scheme="http://www.blogger.com/atom/ns#" term="kurabiye"/><category scheme="http://www.blogger.com/atom/ns#" term="zencefilli kurabiye"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru modellemeleri"/><title type='text'>Hoş Geldin Geyik Bebek</title><content type='html'>&lt;span style=&quot;color: magenta; font-family: Georgia, &amp;quot;Times New Roman&amp;quot;, serif;&quot;&gt;ECE DENİZ GEYİK&lt;/span&gt; dünyaya geldiiii ..!&lt;br /&gt;
&lt;br /&gt;
Şeker hamurunu epeydir elime almıyordum..&lt;br /&gt;
&lt;br /&gt;
Canım kuzenim doğum yapınca hastaneye götürülecek en güzel hediye, hoş geldin bebek kurabiyeleriydi yani iş başa düştü :)&lt;br /&gt;
&lt;br /&gt;
Tarife &lt;a href=&quot;http://konusanpasta.blogspot.com/2011/02/sevgililer-gunu-kurabiyeleri.html&quot; target=&quot;_blank&quot;&gt;BURADAN&lt;/a&gt; ulaşabilirsiniz..&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/4800537827477598269/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2012/11/hos-geldin-geyik-bebek.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4800537827477598269'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4800537827477598269'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2012/11/hos-geldin-geyik-bebek.html' title='Hoş Geldin Geyik Bebek'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-6ByhBResedA/UJjI-K2bIwI/AAAAAAAAAeE/4zWuXRQMmOQ/s72-c/geyik+1.png" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-2963011594596746529</id><published>2012-11-06T00:02:00.003-08:00</published><updated>2012-11-06T00:18:36.661-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="diyet"/><category scheme="http://www.blogger.com/atom/ns#" term="diyet kek"/><category scheme="http://www.blogger.com/atom/ns#" term="kek"/><category scheme="http://www.blogger.com/atom/ns#" term="tatlandırıcı"/><category scheme="http://www.blogger.com/atom/ns#" term="yulaf kepeği"/><title type='text'>DİYET KEK</title><content type='html'>Çooook zaman oldu..! &lt;br /&gt;
&lt;br /&gt;
Hep aklımda olsa da canım blogum; &amp;nbsp;hadi diyor, zaman bulamıyordum. &lt;br /&gt;
&lt;br /&gt;
Artık bu sessizliği kırma vakti geldi..&lt;br /&gt;
&lt;br /&gt;
Eskisi gibi tatlılar börekler pastalar yapmaz oldum, özellikle&amp;nbsp;düğün sürecinde biraz daha hafif tatlara yöneldim, işte size doya doya yiyebileceğiniz DİYET KEK tarifi :)&lt;br /&gt;
&lt;br /&gt;
&lt;strong&gt;Malzemeler&lt;/strong&gt;&lt;br /&gt;
&lt;ul&gt;
&lt;li&gt;3 yumurta&lt;/li&gt;
&lt;li&gt;4 çorba kaşığı Splenda tatlandırıcı (Diğer toz tatlandırıcılar da olabilir ama en iyisi splenda)&lt;/li&gt;
&lt;li&gt;8 yemek kaşığı yulaf kepeği&lt;/li&gt;
&lt;li&gt;Göz kararı süt&lt;/li&gt;
&lt;li&gt;Limon kabuğu rendesi&lt;/li&gt;
&lt;li&gt;6-7 damla vanilya aroması ya da bir paket vanilya&lt;/li&gt;
&lt;li&gt;Göz kararı tarçın &lt;/li&gt;
&lt;li&gt;Yarım paket kabartma tozu&lt;/li&gt;
&lt;/ul&gt;
Yumurta ve şekeri &amp;nbsp;iyice çırpıyoruz, biraz süt eklenir. &lt;br /&gt;
Kabartma tozu ve yulaf kepeği hariç tüm malzemeler ilave edip karıştırmaya devam ediyoruz.&lt;br /&gt;
En son yulaf kepeği ve kabartma tozunu ekliyoruz.&amp;nbsp;Yarım saat bekletip, tabanına yağlı kağıt koyduğumuz&amp;nbsp; kek kalıbına döküyoruz. 150 derece fırında&amp;nbsp;45 dakika pişirilir, kıvama göre 1 saate çıkabilir.&lt;br /&gt;
&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/2963011594596746529/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2012/11/diyet-kek.html#comment-form' title='1 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/2963011594596746529'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/2963011594596746529'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2012/11/diyet-kek.html' title='DİYET KEK'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-NuM_tak4Oiw/UJjD4uuO-TI/AAAAAAAAAd0/ATqmUqlUcK8/s72-c/kek.png" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-4534937431039638582</id><published>2011-05-10T13:37:00.000-07:00</published><updated>2011-05-19T23:36:22.587-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="1 yaş pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="hello kitty"/><category scheme="http://www.blogger.com/atom/ns#" term="hello kitty pasta"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru modellemeleri"/><title type='text'>İLDA&#39;NIN HELLO KITTY PASTASI</title><content type='html'>&lt;div style=&quot;color: purple; text-align: center;&quot;&gt;&lt;a href=&quot;http://2.bp.blogspot.com/-9xbik9pX-X4/TcmaPpUlM2I/AAAAAAAAAcI/hcsVY38e_n0/s1600/IMG_4667.JPG&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;320&quot; src=&quot;http://2.bp.blogspot.com/-9xbik9pX-X4/TcmaPpUlM2I/AAAAAAAAAcI/hcsVY38e_n0/s320/IMG_4667.JPG&quot; width=&quot;208&quot; /&gt;&lt;/a&gt;&lt;b&gt;Benim minik yiğenim tatlı bebeğim İlda 14 Nisan da tamm 1 yaşına girdi,17 Nisan&#39;da &quot;14+3 Nisan&quot; sloganı ile &quot;Hello Kitty&quot; konseptinde Pelit pastanesinin üst katında harika bir parti ile kutladık minnoşumun ilk yaş gününü.. :)&lt;/b&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;b&gt;&lt;span style=&quot;color: purple;&quot;&gt;Prensesimin süt alerjisi olduğu için ve annesi İlda&#39;nın kendi pastasını hapur hupur yemesini istediği için pasta olarak, kuru üzümlü pekmezli tarçınlı kekimsi ekmek kıvamında bir pasta yapıldı. Bana ise bu pastayı süslemek gibi harika bir&amp;nbsp; görev kaldı :) Hello Kitty konsept olunca İlda ile benzer bir kıyafete sahip, yine İlda gibi maviş gözlere sahip bir Hello Kitty yapmaya karar verdim ve işte resimleri ... :)&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;b&gt;&lt;span style=&quot;color: purple;&quot;&gt;&lt;br /&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://4.bp.blogspot.com/-ybnRQYcIVzo/Tcmak_RRzbI/AAAAAAAAAcY/x1xssNIGgE0/s1600/DSC03153+%25282%2529.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;540&quot; src=&quot;http://4.bp.blogspot.com/-ybnRQYcIVzo/Tcmak_RRzbI/AAAAAAAAAcY/x1xssNIGgE0/s640/DSC03153+%25282%2529.jpg&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/4534937431039638582/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/05/ildanin-1-yas-pastasi-hello-kitty.html#comment-form' title='5 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4534937431039638582'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4534937431039638582'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/05/ildanin-1-yas-pastasi-hello-kitty.html' title='İLDA&#39;NIN HELLO KITTY PASTASI'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-9xbik9pX-X4/TcmaPpUlM2I/AAAAAAAAAcI/hcsVY38e_n0/s72-c/IMG_4667.JPG" height="72" width="72"/><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-4663404226872412721</id><published>2011-05-09T03:51:00.000-07:00</published><updated>2011-05-09T04:16:16.582-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="fenerbahçe"/><category scheme="http://www.blogger.com/atom/ns#" term="kurabiye"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru modellemeleri"/><title type='text'>KUZEY&#39;İN 1 YAŞ KURABİYELERİ</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: blue; font-size: small;&quot;&gt;Kuzey&#39;cik tamm 1 yaşına girdi, benim de içimden geldi minnoşun doğum günü için hediye olarak kurbi yapmaya karar verdimm :) Babasının ısrarı üzerine&amp;nbsp; fanatik Beşiktaşlı olmama rağmen FB li kurabiyeler yaptım.. Bakalım beğenecek misiniz??&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;
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&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/4663404226872412721/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/05/kuzeyin-1-yas-kurabiyeleri.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4663404226872412721'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4663404226872412721'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/05/kuzeyin-1-yas-kurabiyeleri.html' title='KUZEY&#39;İN 1 YAŞ KURABİYELERİ'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-a6IHowfJ6rM/TcfGmDnx_gI/AAAAAAAAAa8/p7nrVYIEe2M/s72-c/isim.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-212696579983761498</id><published>2011-04-25T14:18:00.000-07:00</published><updated>2011-04-26T01:23:21.709-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="hello kitty"/><category scheme="http://www.blogger.com/atom/ns#" term="kurabiye"/><title type='text'>HELLO KİTTY KURABİYELERİM</title><content type='html'>İşte İlda&#39;nın partisi için hazırladığım HELLO KITTY kurabiyeleri.. Bıyıklarrı çikolata glazürü olan bu sevimli kediciklere İlda bayılıyor, umarım siz de sevmişsinizdir..&lt;br /&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://1.bp.blogspot.com/-Brut2F6pYn8/TbXknbX2F6I/AAAAAAAAAac/1svWbwznR4w/s1600/140420113035.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;480&quot; src=&quot;http://1.bp.blogspot.com/-Brut2F6pYn8/TbXknbX2F6I/AAAAAAAAAac/1svWbwznR4w/s640/140420113035.jpg&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/212696579983761498/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/hello-kitty-kurabiyeleri.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/212696579983761498'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/212696579983761498'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/hello-kitty-kurabiyeleri.html' title='HELLO KİTTY KURABİYELERİM'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-eJiIMFxUjq4/TbXjSJPv9AI/AAAAAAAAAaA/1VGEkkiijso/s72-c/140420113030.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-7104843364571982143</id><published>2011-04-25T13:55:00.000-07:00</published><updated>2011-04-26T01:32:20.932-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="kurabiye"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru modellemeleri"/><title type='text'>1 YAŞ KURABİYELERİ</title><content type='html'>Benim tatlı yiğenim tammmmmm 1 yaşına bastı.. :) Hayatımdaki en minik en tatlı en muhteşem şey kendisi, tüm önceliklerimi sevdiğim herşeyi alt üst etti dünyaya gelince, hop dedi geldi oturdu en tepeye prensesim. Onun için yapmayacağım şey yok, harika bir parti de bunlardan biri :) Partinin olmazsa olmazı ise tabiki 1 yaş&amp;nbsp; kurabiyeleri..&lt;br /&gt;
&amp;nbsp;&lt;a href=&quot;http://4.bp.blogspot.com/-1YPQJwZQqdU/TbXe9X8iwJI/AAAAAAAAAZw/Cqj-2dDcCQQ/s1600/IMG_4358.JPG&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;480&quot; src=&quot;http://4.bp.blogspot.com/-1YPQJwZQqdU/TbXe9X8iwJI/AAAAAAAAAZw/Cqj-2dDcCQQ/s640/IMG_4358.JPG&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;br /&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://2.bp.blogspot.com/-N-KBYxs4mSk/TbXfHldc3GI/AAAAAAAAAZ4/-QQt5w77ZLQ/s1600/110420112990.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;480&quot; src=&quot;http://2.bp.blogspot.com/-N-KBYxs4mSk/TbXfHldc3GI/AAAAAAAAAZ4/-QQt5w77ZLQ/s640/110420112990.jpg&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/7104843364571982143/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/1-yas-kurabiyeleri.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/7104843364571982143'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/7104843364571982143'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/1-yas-kurabiyeleri.html' title='1 YAŞ KURABİYELERİ'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-1YPQJwZQqdU/TbXe9X8iwJI/AAAAAAAAAZw/Cqj-2dDcCQQ/s72-c/IMG_4358.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-6734316897522105613</id><published>2011-04-25T13:17:00.000-07:00</published><updated>2011-04-25T13:38:15.795-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="kek"/><category scheme="http://www.blogger.com/atom/ns#" term="muffin ve cupcake"/><title type='text'>Little Cupcakes - Minik muffincikler</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;&lt;a href=&quot;http://4.bp.blogspot.com/-O5CRMghF-IQ/TbXU8ebcydI/AAAAAAAAAZA/L0b2uRLx7jc/s1600/140420113010.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;288&quot; src=&quot;http://4.bp.blogspot.com/-O5CRMghF-IQ/TbXU8ebcydI/AAAAAAAAAZA/L0b2uRLx7jc/s320/140420113010.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&amp;nbsp;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Herşeyin miniği mi güzel oluyor ne? :)&amp;nbsp;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Minicik muffinlerimin üzerini pembe royal icingle kapladım ardından renkli şekerlemeler serptim :)&lt;br /&gt;
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Şeffaf poşetlerin içine koyup, kurdele ile bağladıktan sonra gelen  misafirlerimize birer küçük ziyafet olarak sunduk.. Daha da güzeli  İlda&#39;nın doğum gününe gelen minik arkadaşları için her bir little  cupcake&#39;e batırdığımız &lt;b&gt;HAPPY BIRTH DAY&lt;/b&gt; mumlarını üfletmek harika bir  fotoğrafa zemin hazırlamış oldu :) &lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://4.bp.blogspot.com/-EY3INRE9R5g/TbXVVwVHYcI/AAAAAAAAAZQ/dxSXo6sPZao/s1600/IMG_4618.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;480&quot; src=&quot;http://4.bp.blogspot.com/-EY3INRE9R5g/TbXVVwVHYcI/AAAAAAAAAZQ/dxSXo6sPZao/s640/IMG_4618.JPG&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;a href=&quot;http://4.bp.blogspot.com/-W2RrCrosKW0/TbXU8LtWZEI/AAAAAAAAAY8/ch9IKEo6gKc/s1600/140420113009.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;245&quot; src=&quot;http://4.bp.blogspot.com/-W2RrCrosKW0/TbXU8LtWZEI/AAAAAAAAAY8/ch9IKEo6gKc/s320/140420113009.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;br /&gt;
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&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/6734316897522105613/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/little-cupcakes-minik-muffincikler.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6734316897522105613'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6734316897522105613'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/little-cupcakes-minik-muffincikler.html' title='Little Cupcakes - Minik muffincikler'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-O5CRMghF-IQ/TbXU8ebcydI/AAAAAAAAAZA/L0b2uRLx7jc/s72-c/140420113010.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-641267144496485044</id><published>2011-04-25T12:43:00.000-07:00</published><updated>2011-04-25T12:45:06.790-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="muffin ve cupcake"/><title type='text'>ÇİKOLATALI MUFFİNLER</title><content type='html'>&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; text-align: center;&quot;&gt;&lt;span style=&quot;font-size: large;&quot;&gt;Özlemişim bloğumu :) İlda&#39;mın doğum günü partisinden beri fotoğrafları toparlamam epey vakit aldı.. Ama öyle eğlenceli ki tüm resimler bayılacağınıza eminim. Pembe şekerhamuru kaplı beyaz çiçekli bu muffinlerde ben hariç herkesin emeği var diyebilirim :) İLDA ERDAL &quot;1 &quot; ve Hello Kitty temalı bayraklara sahip bu muffinler size güzel bir fikir verebilir.. Kakaolu muffinlerin üzerine kapladığımız pembe şeker hamuru ve minik çiçek kupatlarıyla 30 küsür muffini hazırlamak sadece 45 dakikanızı alacaktır.. :) &lt;/span&gt;&lt;/div&gt;&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://4.bp.blogspot.com/-2xr7hR8OrVY/TbXOnxCiELI/AAAAAAAAAYw/sO2VyxfEMVg/s1600/DSC03144.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;480&quot; src=&quot;http://4.bp.blogspot.com/-2xr7hR8OrVY/TbXOnxCiELI/AAAAAAAAAYw/sO2VyxfEMVg/s640/DSC03144.JPG&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://2.bp.blogspot.com/-G7xyTPYlIJE/TbXOGnRIN9I/AAAAAAAAAYk/Ksc0eFLgC0k/s1600/IMG_4360+%25282%2529.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;480&quot; src=&quot;http://2.bp.blogspot.com/-G7xyTPYlIJE/TbXOGnRIN9I/AAAAAAAAAYk/Ksc0eFLgC0k/s640/IMG_4360+%25282%2529.JPG&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://1.bp.blogspot.com/-WDS2NxxOzUA/TbXOS3OMigI/AAAAAAAAAYo/4ZHUCm3NnwY/s1600/IMG_4422+%25282%2529.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;480&quot; src=&quot;http://1.bp.blogspot.com/-WDS2NxxOzUA/TbXOS3OMigI/AAAAAAAAAYo/4ZHUCm3NnwY/s640/IMG_4422+%25282%2529.JPG&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://2.bp.blogspot.com/-AQmAPXoGFKs/TbXOd9tbOWI/AAAAAAAAAYs/U8NTVbQsmtk/s1600/IMG_4478.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;480&quot; src=&quot;http://2.bp.blogspot.com/-AQmAPXoGFKs/TbXOd9tbOWI/AAAAAAAAAYs/U8NTVbQsmtk/s640/IMG_4478.JPG&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/641267144496485044/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/cikolatali-muffinler.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/641267144496485044'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/641267144496485044'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/cikolatali-muffinler.html' title='ÇİKOLATALI MUFFİNLER'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-2xr7hR8OrVY/TbXOnxCiELI/AAAAAAAAAYw/sO2VyxfEMVg/s72-c/DSC03144.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-2893458284984933167</id><published>2011-04-01T13:39:00.000-07:00</published><updated>2011-04-01T13:39:46.992-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Ekler"/><category scheme="http://www.blogger.com/atom/ns#" term="Profiterol"/><title type='text'>Profiterol - Ekler Yapımı</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://2.bp.blogspot.com/-_85irEgV3vA/TZYcGX-nDpI/AAAAAAAAAYY/eIebcWPM8n8/s1600/DSCN5786.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;300&quot; src=&quot;http://2.bp.blogspot.com/-_85irEgV3vA/TZYcGX-nDpI/AAAAAAAAAYY/eIebcWPM8n8/s400/DSCN5786.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;a href=&quot;http://3.bp.blogspot.com/-ga_6szHygtQ/TZYcDYbe_jI/AAAAAAAAAYU/aKEtyMbXELc/s1600/DSCN5780.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;300&quot; src=&quot;http://3.bp.blogspot.com/-ga_6szHygtQ/TZYcDYbe_jI/AAAAAAAAAYU/aKEtyMbXELc/s400/DSCN5780.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;br /&gt;
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&lt;span style=&quot;font-size: small;&quot;&gt;&lt;b&gt;Profiterol ya da Ekler için: &lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;b&gt;Malzemeler:&lt;/b&gt;&lt;br /&gt;
200 gr margarin&lt;br /&gt;
1 su bardağı +1/4 su bardağı su&lt;br /&gt;
1 su bardağı+3 yemek kaşığı un&lt;br /&gt;
4 adet oda ısısında yumurta&lt;br /&gt;
1 tatlı kaşığı toz şeker,1 çay kaşığı tuz&lt;/span&gt; &lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;b&gt;İç kreması:&lt;/b&gt;&lt;br /&gt;
500 ml süt&lt;br /&gt;
5 çorba kaşığı un&lt;br /&gt;
1 su bardağı toz şeker&lt;br /&gt;
1 poşet kremşanti (yarım bardak suyla hazırlamak gerekiyor)&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;b&gt;Üzeri için:&lt;/b&gt; 1 paket çikolatalı sos (Opsiyonel yarım paket&amp;nbsp; Milka bitter çikolata)&lt;/span&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;a href=&quot;http://4.bp.blogspot.com/-VeSZ10wdoR0/TZYcLqCaoZI/AAAAAAAAAYg/EE7Mixc2ES0/s1600/DSCN5790+hyuj%25C4%25B1k%25C5%259Fp%25C4%259Fi%25C5%259Flpkuhgty.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: right; float: right; margin-bottom: 1em; margin-left: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;http://4.bp.blogspot.com/-VeSZ10wdoR0/TZYcLqCaoZI/AAAAAAAAAYg/EE7Mixc2ES0/s320/DSCN5790+hyuj%25C4%25B1k%25C5%259Fp%25C4%259Fi%25C5%259Flpkuhgty.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
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&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&amp;nbsp; &lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;b&gt;YAPILIŞI:&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
&lt;a href=&quot;http://2.bp.blogspot.com/-fdBRPj7V9Qw/TZYcJKmsmkI/AAAAAAAAAYc/SFRlHAy2TyU/s1600/DSCN5789+456789.JPG&quot; imageanchor=&quot;1&quot; style=&quot;clear: right; float: right; margin-bottom: 1em; margin-left: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;http://2.bp.blogspot.com/-fdBRPj7V9Qw/TZYcJKmsmkI/AAAAAAAAAYc/SFRlHAy2TyU/s320/DSCN5789+456789.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;span style=&quot;font-size: small;&quot;&gt;•Bir tencerenin içine 1+1/4 su bardağı suyu, tuz ve şekeri koyup kaynatalım, kaynayınca margarini ilave edip eritelin daha sonra unumuzu da ekleyip hızlı bir şekilde karıştıralım.Ateş kısık şekilde 7- 8 dakika karıştırırarak pişirelim.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
•Hamuru soğumaya bırakalım, ılıyınca 4 yumurtadan her birini teker teker kırıp tahta kaşıkla homojen olanak kadarkarıştıralım. Yumurtaları her birini kırdıktan sonra karışırdıüımız için bu işlemi 4 kez tekrar etmek gerekiyor.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
•Kıvam alınca kremşanti sıkma torbasına hamurumuzu koyup yağlı kağıt serdiğimiz fırın tepsisine uzun çubuklar şeklinde aralıklı olarak sıkıyoruz. Ben ekler gibi olmaması, profiterol gibi olması için yuvarlak şekil verdim.&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt; •180 C ısıttığımız fırınımıza profiterol hamurumuzu koyabiliriz.fırında 25-30 dakika pişmesi gerekli. Hamurun içini dolduracağımız için hamurun kabarması cok önemli bu yüzden fırının kapağını pişene kadar açmamak gerekir.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
•Hamurlarımız pişince bir kenarını kesip&amp;nbsp; içine kremadan koyup kapatıyoruz.Üzerine hazırladığımız çikolatalı sosumuzu döküyoruz&lt;/span&gt;&lt;span style=&quot;font-size: small;&quot;&gt; Dr. Oetker &#39;in çikolata sosunun içine yarım milka bitter çikolata koyarak hazırladım ben.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;&lt;b&gt;İç kremayı yapmak için:&lt;/b&gt;&lt;br /&gt;
Kremşanti hariç bütün malzemeyi bir tencerede sürekli karıştırarak pişiriyoruz.&lt;br /&gt;
Kremamız olunca soğutuyoruz.Başka bir kapta kremşanti ve sütü koyup mikserle&lt;br /&gt;
koyu kıvam alıncaya kadar çırpıyoruz ve kremamıza ilave edip&lt;br /&gt;
mikserle tekrar çırpıyoruz.&lt;/span&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/2893458284984933167/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/profiterol-ekler-yapm.html#comment-form' title='7 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/2893458284984933167'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/2893458284984933167'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/04/profiterol-ekler-yapm.html' title='Profiterol - Ekler Yapımı'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-_85irEgV3vA/TZYcGX-nDpI/AAAAAAAAAYY/eIebcWPM8n8/s72-c/DSCN5786.jpg" height="72" width="72"/><thr:total>7</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-4788178905876341660</id><published>2011-03-22T05:52:00.000-07:00</published><updated>2011-03-22T05:52:55.688-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="kurabiye"/><title type='text'>Cevizli Kurabiye</title><content type='html'>&lt;h3 style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: black; font-size: large;&quot;&gt;Hızlı, &lt;span style=&quot;color: red;&quot;&gt;&lt;b&gt;kolay &lt;/b&gt;&lt;/span&gt;tarifi olan ama lezzetli bir kurabiye istiyorsunuz..&lt;/span&gt;&lt;/h3&gt;&lt;h3 style=&quot;text-align: center;&quot;&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: black; font-size: large;&quot;&gt;Takır takır kuru değil de ısırdığınızda sünger gibi tekrar hacmini alan &lt;span style=&quot;color: red;&quot;&gt;&lt;b&gt;yumuşak&lt;/b&gt;&lt;/span&gt; bir kurabiye isyorsunuz..&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: black; font-size: large;&quot;&gt;Her şey bir yana, &lt;span style=&quot;color: red;&quot;&gt;&lt;b&gt;kalorisi az &lt;/b&gt;&lt;/span&gt;olmasına rağmen tadı ağzınızda dağıldığında işte bu dedirten bir kurabiye istiyorsunuz..&lt;/span&gt;&lt;/div&gt;&lt;/h3&gt;&lt;h3 style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: black; font-size: large;&quot;&gt;İşte tamm size göre bir tarif.. Kurabiyemin tadına bakmamla sizinle paylaşmam bir oldu diyebilirim..&lt;/span&gt;&lt;/h3&gt;&lt;a href=&quot;http://konusanpasta.files.wordpress.com/2011/03/dscn5777.jpg&quot;&gt;&lt;img alt=&quot;&quot; class=&quot;size-large wp-image-402 alignleft&quot; height=&quot;479&quot; src=&quot;http://konusanpasta.files.wordpress.com/2011/03/dscn5777.jpg?w=717&amp;amp;h=538&quot; title=&quot;DSCN5777&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;br /&gt;
&lt;h2 style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-family: Arial; font-size: x-small;&quot;&gt;&lt;span style=&quot;color: red; font-size: small; text-decoration: underline;&quot;&gt;&lt;b&gt;Malzemeler:&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;6 çay bardağı un&lt;br /&gt;
2 çay bardağı tozşeker&lt;br /&gt;
1 çay bardağı yoğurt&lt;br /&gt;
1 çay bardağı zeytinyağı&lt;br /&gt;
1 adet yumurta&lt;br /&gt;
1 paket kabartma tozu&lt;br /&gt;
1 su bardağı çekilmiş ceviz&lt;/span&gt;&lt;/span&gt;&lt;/h2&gt;&lt;h2 style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-family: Arial; font-size: x-small;&quot;&gt;&lt;span style=&quot;color: red; font-size: small; text-decoration: underline;&quot;&gt;&lt;b&gt;Yapılışı:&lt;/b&gt;&lt;/span&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
&lt;/span&gt; &lt;span style=&quot;font-size: small;&quot;&gt;Unu bir kabın içine eleyiyoruz. Üzerine yoğurt, zeytinyağı ve yumurtayı  ekleyoruz. Kaşık yardımıyla biraz karıştırıp tozşeker ve kabartma tozunu  ekliyoruz. Tüm malzemeler birbirine iyice karışana kadar yoğuruyoruz,  ardından ceviz içini ekleyip yumuşak bir hamur elde ediyoruz. Hamurdan  ceviz büyüklüğünde parçalar kopararak yuvarlak şekil verip, yağlı kağıt  serdiğimiz tepsiye diziyoruz. Önceden ısıtılmış 180C fırında (turbo)  üzeri pembeleşinceye kadar pişiriyoruz. Sıcakken tadı ayrı bir güzel  oluyor, yumuşacık cevizli kurabiyeniz hazır..&lt;/span&gt;&lt;/span&gt;&lt;/h2&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;a href=&quot;http://konusanpasta.files.wordpress.com/2011/03/dscn5767.jpg&quot;&gt;&lt;img alt=&quot;&quot; class=&quot;size-large wp-image-403 aligncenter&quot; height=&quot;459&quot; src=&quot;http://konusanpasta.files.wordpress.com/2011/03/dscn5767.jpg?w=717&amp;amp;h=515&quot; title=&quot;DSCN5767&quot; width=&quot;640&quot; /&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/4788178905876341660/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/03/cevizli-kurabiye.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4788178905876341660'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4788178905876341660'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/03/cevizli-kurabiye.html' title='Cevizli Kurabiye'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-4602576358016169183</id><published>2011-03-14T02:41:00.000-07:00</published><updated>2011-03-14T02:41:47.852-07:00</updated><title type='text'>KONUSANPASTA.COM</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;br /&gt;
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&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/4602576358016169183/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/03/konusanpastacom.html#comment-form' title='0 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4602576358016169183'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/4602576358016169183'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/03/konusanpastacom.html' title='KONUSANPASTA.COM'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://lh3.googleusercontent.com/-U6POfB7rqgQ/TX3fusxvrKI/AAAAAAAAAYQ/hYh2yxgs02g/s72-c/untitled.bmp" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-6734843973117400845</id><published>2011-03-07T02:44:00.001-08:00</published><updated>2011-03-07T02:44:56.169-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="kek"/><title type='text'>SÜTSÜZ YUMURTASIZ KAKAOLU KEK</title><content type='html'>&lt;h2 style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: magenta;&quot;&gt;İşte süt alerjisi olan küçük çocuklar ya da emziren anneler için sütsüz yumurtasız lezzetli mi lezzetli kakaolu kek tarifi &lt;img alt=&quot;:)&quot; class=&quot;wp-smiley&quot; src=&quot;http://s2.wp.com/wp-includes/images/smilies/icon_smile.gif?m=1218663748g&quot; /&gt; &lt;/span&gt;&lt;/h2&gt;&lt;div style=&quot;text-align: left;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;color: red;&quot;&gt;&lt;strong&gt;&lt;span style=&quot;text-decoration: underline;&quot;&gt; &lt;/span&gt;&lt;/strong&gt;&lt;/span&gt;&lt;a href=&quot;http://konusanpasta.files.wordpress.com/2011/03/dsc02634.jpg&quot;&gt;&lt;img alt=&quot;&quot; class=&quot;size-full wp-image-393 aligncenter&quot; height=&quot;472&quot; src=&quot;http://konusanpasta.files.wordpress.com/2011/03/dsc02634.jpg?w=588&amp;amp;h=472&quot; title=&quot;Süstsüz Kakaolu Kek&quot; width=&quot;588&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;span style=&quot;color: red; text-decoration: underline;&quot;&gt;&lt;strong&gt;Malzemeler:&lt;/strong&gt;&lt;/span&gt;&lt;br /&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;- 1bucuk su bardagi un&lt;br /&gt;
- 1 bardaktan biraz fazla tozseker&lt;br /&gt;
- 4 yemek kasigi kakao&lt;br /&gt;
- 1 tepeleme cay kasigi karbonat&lt;br /&gt;
- bir cimdik tuz&lt;br /&gt;
- 1 su bardagi soguk su&lt;br /&gt;
- 1/4 su bardagi siviyag&lt;br /&gt;
- 1 yemek kasigi sirke&lt;br /&gt;
- 1 tatli kasigi toz vanilya&lt;/div&gt;&lt;div style=&quot;text-align: left;&quot;&gt;&lt;span style=&quot;color: red;&quot;&gt;&lt;strong&gt;&lt;span style=&quot;text-decoration: underline;&quot;&gt;Yapilisi:&lt;/span&gt;&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;text-align: left;&quot;&gt;Un, seker, kakao, karbonat, tuz ve  vanilyayi&amp;nbsp; geniş bir kabin içine eleyin ve karıştırın. Ortasini acip  icine soguk su, sıvıyağ ve sirkeyi koyup homojen olana kadar tahta bir  kaşıkla karıştırın.&lt;/div&gt;&lt;div style=&quot;text-align: left;&quot;&gt;Kek kalibinizi yaglayip tabanına yağlı  kağıt serin, hamuru koyup önceden isitilmis 175C dereceli firinda  ortasina batirilan              kurdan temiz cikana kadar pisirin.  Pastanın nemli olmaması için tabanına peçete sererek ızgarada soğumaya  bırakın.&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/6734843973117400845/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/03/sutsuz-yumurtasiz-kakaolu-kek.html#comment-form' title='24 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6734843973117400845'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6734843973117400845'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/03/sutsuz-yumurtasiz-kakaolu-kek.html' title='SÜTSÜZ YUMURTASIZ KAKAOLU KEK'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><thr:total>24</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-6617304940590911010</id><published>2011-02-21T04:41:00.000-08:00</published><updated>2011-02-21T04:55:38.527-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="Pasta"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru modellemeleri"/><title type='text'>Melekli Doğum Günü Pastası</title><content type='html'>&lt;div style=&quot;color: magenta; text-align: center;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size: large;&quot;&gt;İyi ki Doğdun BURCUUU...!!&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div style=&quot;color: #0b5394; text-align: center;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size: large;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;div style=&quot;color: #0b5394;&quot;&gt;&lt;b&gt;&lt;span style=&quot;font-size: large;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;span style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;İki küçük kuzucuk ve narin bir melek...;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/b&gt;&lt;/div&gt;&lt;b style=&quot;color: #0b5394;&quot;&gt;&lt;span style=&quot;font-size: large;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;span style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;Nice yaşlarında tüm sevdiklerin yanında olsun minikim... &lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/b&gt;&lt;span style=&quot;color: black;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;span style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;b&gt;&lt;br /&gt;
&lt;/b&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;&lt;b style=&quot;color: magenta;&quot;&gt;BURCU İÇİN BİR DE KELEBEKLİ TURTAAA...!&lt;/b&gt;&lt;/div&gt;&lt;br /&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://2.bp.blogspot.com/-1_MTNLpVuOI/TWJf2R9DZLI/AAAAAAAAAXU/qIWXyqwFXac/s1600/190220112880.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;300&quot; src=&quot;http://2.bp.blogspot.com/-1_MTNLpVuOI/TWJf2R9DZLI/AAAAAAAAAXU/qIWXyqwFXac/s400/190220112880.JPG&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/6617304940590911010/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/02/melekli-dogum-gunu-pastas.html#comment-form' title='1 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6617304940590911010'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6617304940590911010'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/02/melekli-dogum-gunu-pastas.html' title='Melekli Doğum Günü Pastası'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-uBZJoIPfSw4/TWJW8arm12I/AAAAAAAAAXA/dZ0ixkGD-RU/s72-c/190220112875.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-6846843226106612499</id><published>2011-02-21T04:01:00.000-08:00</published><updated>2011-02-21T05:08:57.090-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="Pasta"/><title type='text'>Çikolatalı Pasta</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://1.bp.blogspot.com/-kvcP9Z5d0kA/TWJSYNwwgpI/AAAAAAAAAW4/7xpo1FKc8Ps/s1600/190220112881.JPG&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;300&quot; src=&quot;http://1.bp.blogspot.com/-kvcP9Z5d0kA/TWJSYNwwgpI/AAAAAAAAAW4/7xpo1FKc8Ps/s400/190220112881.JPG&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;span style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; font-size: small;&quot;&gt;&lt;span style=&quot;font-size: large;&quot;&gt;&lt;b style=&quot;color: magenta;&quot;&gt;&amp;nbsp;Çikolatalı pastaya tapmaca:&lt;/b&gt;&lt;/span&gt;&lt;span style=&quot;color: magenta; font-size: large;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;font-size: large;&quot;&gt;&amp;nbsp;&lt;/span&gt;&amp;nbsp;&amp;nbsp;&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: x-small;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;u style=&quot;color: red;&quot;&gt;&lt;b&gt;Gerekli Malzemeler:&lt;/b&gt;&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;/span&gt;&lt;span style=&quot;font-size: small;&quot;&gt;&lt;u style=&quot;color: red;&quot;&gt;&lt;b&gt;&lt;br /&gt;
&lt;/b&gt;&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;1 Adet hazır pandispanya keki&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;1 litre süt&lt;/span&gt; &lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
5 yemek kaşığı şeker&lt;/span&gt; &lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
5 yemek kaşığı mısır nişastası&lt;/span&gt;  &lt;span style=&quot;font-size: small;&quot;&gt;&lt;br /&gt;
5 yemek kaşığı hindistancevizi&lt;/span&gt; &lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;1 paket vanilya&lt;br /&gt;
3 adet orta boy muz&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;Bir çay bardağı fındık&lt;/span&gt;&lt;/div&gt;&lt;div style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif;&quot;&gt;&lt;span style=&quot;font-size: small;&quot;&gt;1 paket bitter çikolata kırığı&amp;nbsp;ya da 3 yemek kaşığı çikolata damlası&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;span style=&quot;font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; font-size: small;&quot;&gt; 1 adet hazır pastabanı alın ilk katı şekerli su ile ıslatın, Süt, nişasta, vanilin ve şekeri  sürekli  karıştırarak yoğunlaşıncaya kadar pişirin. Ilıyınca içine   hindistancevizini katın. Pandispanya üzerine soğumuş olan  bu kremayı sürdükten sonra üzerini muzla kaplayın, fındık kırıkları, çikolata  damlalarını ya da bitter çikolata kırıklarını serptikten sonra ikinci  kat pandispanyanın yapışması için biraz daha hazırladğınız krema karışımından  sürün. 2. Pandispanya ile üstünü kapatın, yine şekerli su ile ıslatın. Dr. Oetker Çikolatalı glazür ile kaplayarak süsleyin tam 20 dakikada&amp;nbsp; muhtesem bir pastaya sahip olabilirsiniz...&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;/div&gt;&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://4.bp.blogspot.com/-6JCnjNNisBU/TWJjyDEpmVI/AAAAAAAAAXc/GhfSiHvFjW0/s1600/190220112887.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;300&quot; src=&quot;http://4.bp.blogspot.com/-6JCnjNNisBU/TWJjyDEpmVI/AAAAAAAAAXc/GhfSiHvFjW0/s400/190220112887.JPG&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://konusanpasta.blogspot.com/feeds/6846843226106612499/comments/default' title='Kayıt Yorumları'/><link rel='replies' type='text/html' href='http://konusanpasta.blogspot.com/2011/02/cikolatal-pasta.html#comment-form' title='2 Yorum'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6846843226106612499'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2112061394393936402/posts/default/6846843226106612499'/><link rel='alternate' type='text/html' href='http://konusanpasta.blogspot.com/2011/02/cikolatal-pasta.html' title='Çikolatalı Pasta'/><author><name>KONUSAN PASTA</name><uri>http://www.blogger.com/profile/01970054333778250544</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='26' src='http://1.bp.blogspot.com/_7dfgzY-Ehc0/TOz_rySn47I/AAAAAAAAAAY/8ndPum91OiU/S220/30084_10150208634185608_761105607_13044156_6801254_n.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-kvcP9Z5d0kA/TWJSYNwwgpI/AAAAAAAAAW4/7xpo1FKc8Ps/s72-c/190220112881.JPG" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2112061394393936402.post-7726671696764154191</id><published>2011-02-20T23:47:00.000-08:00</published><updated>2011-02-21T04:43:13.833-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Doğum günü pastaları"/><category scheme="http://www.blogger.com/atom/ns#" term="Kakaolu Hindistan Cevizli Kek"/><category scheme="http://www.blogger.com/atom/ns#" term="kek"/><category scheme="http://www.blogger.com/atom/ns#" term="şeker hamuru modellemeleri"/><title type='text'>Kakaoulu Hindistan Cevizli Kek</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;br /&gt;
&lt;div style=&quot;background-color: #cccccc;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div style=&quot;background-color: #cccccc; font-family: Georgia,&amp;quot;Times New Roman&amp;quot;,serif; text-align: center;&quot;&gt;&lt;span style=&quot;font-size: large;&quot;&gt;&lt;b&gt;&lt;span style=&quot;color: magenta;&quot;&gt;İşte bir Kakaolu Hindistan Cevizli Kek daha, üzerine minik pingular oturunca çok eğlenceli bir hal aldı.. Tarif için &lt;/span&gt;&lt;a href=&quot;http://konusanpasta.blogspot.com/2010/12/kakaolu-hindistan-cevizli-islak-kek.html&quot; style=&quot;color: magenta;&quot;&gt;&lt;span style=&quot;color: blue;&quot;&gt;BURAYA&lt;/span&gt; &lt;/a&gt;&lt;span style=&quot;color: magenta;&quot;&gt;tıklayınız...&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;
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