<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-3927323124960117949</id><updated>2024-10-24T17:57:11.905-07:00</updated><category term="Ricette"/><category term="Cronaca"/><category term="Dolci"/><category term="News"/><category term="Pan di Spagna"/><category term="Politica"/><category term="Torte farcite"/><category term="insalata"/><category term="primi piatti"/><category term="riso"/><category term="tonno"/><category term="verdura"/><title type='text'>La cucina di Donna Paola</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://leideedipaola.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://leideedipaola.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Paola Galletta</name><uri>http://www.blogger.com/profile/03993158890544722249</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>6</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3927323124960117949.post-8309256205355862492</id><published>2012-04-23T06:37:00.000-07:00</published><updated>2012-04-23T06:37:10.790-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Dolci"/><category scheme="http://www.blogger.com/atom/ns#" term="News"/><category scheme="http://www.blogger.com/atom/ns#" term="Pan di Spagna"/><category scheme="http://www.blogger.com/atom/ns#" term="Ricette"/><category scheme="http://www.blogger.com/atom/ns#" term="Torte farcite"/><title type='text'>Pan di Spagna</title><content type='html'>&lt;span style=&quot;font-family: inherit;&quot;&gt;Il pan di Spagna è tra le più&lt;b&gt; facili, famose &lt;/b&gt;e&lt;b&gt; diffuse ricette&lt;/b&gt; base utile per ogni occasione!&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;Prima di leggere la ricetta è opportuno prender nota di alcuni &lt;b&gt;consigli&lt;/b&gt;:&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;- Il pan di Spagna è un impasto utilizzato per gran parte delle&lt;b&gt; torte farcite&lt;/b&gt; e quindi deve essere &lt;b&gt;leggero&lt;/b&gt; e soprattutto quando viene &lt;b&gt;inzuppato&lt;/b&gt; deve essere in grado di trattenere i liquidi;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;- Per montare l&#39;impasto è sempre ottima scelta l&#39;utilizzo di una frusta composta da tanti &lt;b&gt;fili sottili&lt;/b&gt; in modo che inglobino l&#39;aria in modo corretto; questa fase deve durare massimo 20 minuti a velocità accelerata;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;- Per un pan di Spagna ancora &lt;b&gt;più leggero&lt;/b&gt; è consigliato montare gli albumi a parte per poi inserirli successivamente;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;- Evitare di aprire lo sportello per far si che &lt;b&gt;l&#39;umidità&lt;/b&gt; presente nella camera del forno non venga dispersa in modo che il risultato sia quello di un pan di Spagna &lt;b&gt;soffice&lt;/b&gt;.&lt;/span&gt;&lt;br /&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisSlmegsAzfKRPdFEB2xYAF8kB3M4bF2E-BdgOS36hem6kRrT5lNgOsOCyzRtM0okqBPpAi0Nl3vnB39gXNKH_P2OglSgXXiXplykLWN8H1u5M4IotNeeV50Wi3zq0ucSFzLZ5WP7UqAU/s1600/166648_137616109633613_100001556750223_230742_731504_a.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;span style=&quot;font-family: inherit;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;280&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisSlmegsAzfKRPdFEB2xYAF8kB3M4bF2E-BdgOS36hem6kRrT5lNgOsOCyzRtM0okqBPpAi0Nl3vnB39gXNKH_P2OglSgXXiXplykLWN8H1u5M4IotNeeV50Wi3zq0ucSFzLZ5WP7UqAU/s320/166648_137616109633613_100001556750223_230742_731504_a.jpg&quot; width=&quot;320&quot; /&gt;&lt;/span&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;Ingredienti per 8 persone:&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;4 uova;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;150gr zucchero;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;150gr farina;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;1 bacca di vaniglia (o essenza in fialette);&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;sale;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;burro e farina per lo stampo.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;Sbattere con le fruste elettriche le uova (tenute a temperatura ambiente almeno un&#39;ora prima) con un pizzico di sale e lo zucchero per 20 minuti fino a che il composto non sarà ben &lt;b&gt;gonfio e biancastro&lt;/b&gt; (eventualmente montate gli albumi a neve a parte e aggiungeteli successivamente).&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;&lt;b&gt;Prova del nove&lt;/b&gt;!! Sollevate le fruste e lasciate cadere il composto nella ciotola: se il filo di pasta &lt;b&gt;&quot;scrive&quot;&lt;/b&gt; cioè resta un pò in superficie prima di affondare, allora avete montato il composto nel modo corretto.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;Setacciate la farina e aggiungetela al composto.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;Aggiungere l&#39;essenza di vaniglia in fialette o, se avete la bacca incidetela al centro e &lt;b&gt;raschiatene la polpa&lt;/b&gt; che aggiungerete al composto delicatamente senza smontare le uova.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;Versate l&#39;impasto in uno stampo rotondo 24 cm imburrato e infarinato e cuocere in forno preriscaldato a 160 gradi per 25 minuti.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;Quando sfornerete il pan di Spagna, se si stacca &lt;b&gt;facilmente&lt;/b&gt; dai bordi allora significa che è &lt;b&gt;cotto&lt;/b&gt;.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: inherit;&quot;&gt;Fatelo raffreddare su una gratella prima di &lt;b&gt;farcirlo a vostro piacere&lt;/b&gt;!&lt;/span&gt;&lt;br /&gt;
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&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://leideedipaola.blogspot.com/feeds/8309256205355862492/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://leideedipaola.blogspot.com/2012/04/pan-di-spagna.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/8309256205355862492'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/8309256205355862492'/><link rel='alternate' type='text/html' href='http://leideedipaola.blogspot.com/2012/04/pan-di-spagna.html' title='Pan di Spagna'/><author><name>Paola Galletta</name><uri>http://www.blogger.com/profile/03993158890544722249</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisSlmegsAzfKRPdFEB2xYAF8kB3M4bF2E-BdgOS36hem6kRrT5lNgOsOCyzRtM0okqBPpAi0Nl3vnB39gXNKH_P2OglSgXXiXplykLWN8H1u5M4IotNeeV50Wi3zq0ucSFzLZ5WP7UqAU/s72-c/166648_137616109633613_100001556750223_230742_731504_a.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3927323124960117949.post-4108505363401988755</id><published>2012-02-18T03:31:00.001-08:00</published><updated>2015-05-20T04:33:14.644-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="insalata"/><category scheme="http://www.blogger.com/atom/ns#" term="primi piatti"/><category scheme="http://www.blogger.com/atom/ns#" term="Ricette"/><category scheme="http://www.blogger.com/atom/ns#" term="riso"/><category scheme="http://www.blogger.com/atom/ns#" term="tonno"/><category scheme="http://www.blogger.com/atom/ns#" term="verdura"/><title type='text'>Insalata di riso speciale</title><content type='html'>&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Questa insalata di riso è davvero speciale..ci tornerete!!&lt;/span&gt;&lt;br /&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHQUc7qkYRSZWgpBQHFWbQgtcGZk0nBui7ALBz1dUKN4mYuAJcYoF5GRsdAgn2v1EcRxuLcPmiK2O_kiHx5tFNqDPjptgC1Zn2XNPgD1WbabYpprJYfuylCI7b17l7QftLREglEfUD_oA/s1600/insalata-di-riso.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em; text-align: center;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHQUc7qkYRSZWgpBQHFWbQgtcGZk0nBui7ALBz1dUKN4mYuAJcYoF5GRsdAgn2v1EcRxuLcPmiK2O_kiHx5tFNqDPjptgC1Zn2XNPgD1WbabYpprJYfuylCI7b17l7QftLREglEfUD_oA/s320/insalata-di-riso.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;br /&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Ingredienti per 4 persone:&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;6 tazzine da caffè di riso;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;200 gr pomodorini;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;3 scatolette di tonno;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;100 gr mozzarelline;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;150 gr formaggio tipo galbanino;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;150 gr pisellini;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;6 olive nere;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;4 wurstel piccoli;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;3 uova sode;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;4 cucchiai di maionese;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;olio di oliva qb.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;br /&gt;
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&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Lessare il riso con un cucchiaino di aceto (in modo che non attacchino i chicchi tra loro) e a cottura al dente metterlo in uno scolapasta e versarci dell&#39;acqua fredda. Scolare per bene e versarlo in un&#39;insalatiera abbastanza capiente.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Lessare i pisellini e metterli a scolare.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Tagliare i pomodorini e versarli sul riso insieme ai pisellini e iniziare a mescolare.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Tagliare i wurstel a rondelline e le uova sode a quadretti e aggiungerli al riso mescolando.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Tagliare a tocchetti la mozzarella e il formaggio e insieme al tonno aggiungerli al riso.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Spezzattare le olive nere e aggiungere anche questi al composto.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Unire dell&#39;olio quanto basta per rendere il riso fluido e per ultimo se la si gradisce, aggiungere la maionese e mescolare il tutto. Mettere il riso in frigo ricoperto dalla pellicola.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Prima di consumare uscire il riso dal frigo mezzora prima.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Si tratta di un primo sicuramente estivo ma poichè è squisitissimo lo si può preparare tutto l&#39;anno!&lt;/span&gt;</content><link rel='replies' type='application/atom+xml' href='http://leideedipaola.blogspot.com/feeds/4108505363401988755/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/insalata-di-riso-speciale.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/4108505363401988755'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/4108505363401988755'/><link rel='alternate' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/insalata-di-riso-speciale.html' title='Insalata di riso speciale'/><author><name>Paola Galletta</name><uri>http://www.blogger.com/profile/03993158890544722249</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHQUc7qkYRSZWgpBQHFWbQgtcGZk0nBui7ALBz1dUKN4mYuAJcYoF5GRsdAgn2v1EcRxuLcPmiK2O_kiHx5tFNqDPjptgC1Zn2XNPgD1WbabYpprJYfuylCI7b17l7QftLREglEfUD_oA/s72-c/insalata-di-riso.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3927323124960117949.post-3376651686310929857</id><published>2012-02-18T03:03:00.000-08:00</published><updated>2012-02-18T03:04:31.534-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cronaca"/><title type='text'>Caso di Yara, rinvenuto il Dna del presunto killer</title><content type='html'>&lt;div class=&quot;Paragraph&quot; style=&quot;background-color: white; line-height: 14px; margin-bottom: 10px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: left;&quot;&gt;&lt;div class=&quot;Paragraph&quot; style=&quot;margin-bottom: 10px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;La famiglia Gambirasio sembra aver risolto la controversia con il pm Letizia Ruggeri, la quale studia sul caso di Yara, la ragazza scomparsa il 26 novembre 2010.&amp;nbsp;La famiglia infatti aveva invano richiesto di ottenere le carte dell&#39;indagine che contengono le relazioni svolte appena il corpo della ragazza è stato rinvenuto, i risultati dell&#39;autopsia del medico legale e alcuni rilievi pervenuti nel luogo dove è stato trovato il cadavere.&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;Paragraph&quot; style=&quot;margin-bottom: 10px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px;&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Il magistrato afferma&amp;nbsp;&quot;Ho sempre cercato di tutelare la vicenda e la famiglia di Yara, adesso gli atti non finiscano in tv&quot; - e ancora -&quot;Se fino a oggi avevo detto no - ha spiegato la Ruggeri -, era solo per preoccupazione: purtroppo ci sono alcuni precedenti spiacevoli come ad esempio il caso di Sarah Scazzi, con le carte dell&#39;indagine che sono divenute materia di talk show&quot;,ma adesso il caso passerà al perito Giorgio Portera.&amp;nbsp;&lt;/span&gt;&lt;/div&gt;&lt;/div&gt;&lt;div class=&quot;Paragraph&quot; style=&quot;background-color: white; line-height: 14px; margin-bottom: 10px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: left;&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Intanto emergono nuovi particolari. Da ciò che ha rivelato il programma &quot;Quarto Grado sembra che il Dna di un ragazzo, che non è l&#39;assassino abbia punti di contatto con quello trovato sul corpo di Yara. Un parente del giovane potrebbe quindi essere il killer e perciò gli inquirenti stanno prelevando campioni di materiale genetico a tutte le persone che hanno lo stesso cognome.&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;Paragraph&quot; style=&quot;background-color: white; line-height: 14px; margin-bottom: 10px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: left;&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Gli investigatori si sono rivolti anche all&#39;anagrafe del Comune e agli archivi parrocchiali per risalire al ceppo familiare su cui stringere le ricerche.&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;Paragraph&quot; style=&quot;background-color: white; line-height: 14px; margin-bottom: 10px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: left;&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;Paragraph&quot; style=&quot;background-color: white; line-height: 14px; margin-bottom: 10px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-align: left;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://leideedipaola.blogspot.com/feeds/3376651686310929857/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/caso-di-yara-rinvenuto-il-dna-del.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/3376651686310929857'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/3376651686310929857'/><link rel='alternate' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/caso-di-yara-rinvenuto-il-dna-del.html' title='Caso di Yara, rinvenuto il Dna del presunto killer'/><author><name>Paola Galletta</name><uri>http://www.blogger.com/profile/03993158890544722249</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3927323124960117949.post-6745907217093647193</id><published>2012-02-18T02:10:00.001-08:00</published><updated>2012-04-17T02:54:18.134-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Ricette"/><title type='text'>Gli spinaci</title><content type='html'>&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif; line-height: 19px;&quot;&gt;Lo&amp;nbsp;Spinacio&amp;nbsp;(&lt;/span&gt;&lt;i style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif; line-height: 19px;&quot;&gt;Spinacia oleracea&lt;/i&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif; line-height: 19px;&quot;&gt;) è una&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; color: black; font-family: Arial, Helvetica, sans-serif; line-height: 19px;&quot;&gt;pianta&amp;nbsp;erbacea&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif; line-height: 19px;&quot;&gt;&amp;nbsp;della&amp;nbsp;famiglia&amp;nbsp;delle&amp;nbsp;Chenopodiaceae.&lt;/span&gt;&lt;br /&gt;
&lt;div style=&quot;background-color: white; line-height: 19px; margin-bottom: 0.5em; margin-top: 0.4em;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Originario dell&#39;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Asia&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;&amp;nbsp;sudoccidentale,d&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;i questa pianta si consumano le foglie spesse e verdi.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Gli spinaci sono effettivamente gli&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;ortaggi&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;&amp;nbsp;con il più alto contenuto di&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;ferro&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;, ma è diffusa l&#39;errata convinzione che ne contenga un quantitativo elevato tanto che a volte si mangiano spinaci in alcuni casi di&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;anemia&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Questo avvenne, &lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;quando fece la sua comparsa il fumetto&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Braccio di Ferro&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Inoltre altre sostanze presenti negli spinaci formano col ferro dei&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;composti di coordinazione&lt;/span&gt;&lt;span style=&quot;background-color: white; font-family: Arial, Helvetica, sans-serif;&quot;&gt;&amp;nbsp;e pertanto lo rendono&amp;nbsp;&lt;/span&gt;&lt;/div&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglU14qjouqnAumO2epeQsKzhDHw3QJNCA71yrWjmPBOgJGwd_DtWGFasLj4o2O8b0pov2fnWU0H8AkGj651tPGhulelS9u6KsEEyj89S7mmVevqQxlyfwx8TVuTts5ZgXFfnILAIxDB7w/s1600/spinaci_filanti.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: right; float: right; margin-bottom: 1em; margin-left: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;276&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglU14qjouqnAumO2epeQsKzhDHw3QJNCA71yrWjmPBOgJGwd_DtWGFasLj4o2O8b0pov2fnWU0H8AkGj651tPGhulelS9u6KsEEyj89S7mmVevqQxlyfwx8TVuTts5ZgXFfnILAIxDB7w/s320/spinaci_filanti.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Ed ecco a voi questo gustosissimo contorno che vede come protagonisti proprio gli spinaci!!! Anche se andrebbe bene pure come secondo..&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Ingredienti per 4 persone:&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;1 kg spinaci;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;200 ml besciamella;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;200 gr parmiggiano grattuggiato;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;150 gr prosciutto cotto;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;150 gr mozzarella;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;2 uova;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;2 cucchiai di olio.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;In un pentolino porre le uova e coprirle con l&#39;acqua e quando l&#39;acqua bollirà contare 8 minuti e le uova saranno sode. Successivamente far scorrere dell&#39;acqua fredda sulle uova in modo che dopo verrà più semplice sgusciarle. Sgusciare quindi le uova.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;In un tegame con coperchio posizionare a strati gli spinaci precedentemente lavati, il parmiggiano,la besciamella, il prosciutto,le uova tagliate a rondelle, la mozzarella e l&#39;olio. NON salare. Far cuocere con il coperchio e spegnere quando gli spinaci saranno ben appassiti e la mozzarella sciolta.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Da servire e da mangiare co&lt;/span&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;n il pa&lt;/span&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;ne a volontà!!!&lt;/span&gt;</content><link rel='replies' type='application/atom+xml' href='http://leideedipaola.blogspot.com/feeds/6745907217093647193/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/gli-spinaci.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/6745907217093647193'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/6745907217093647193'/><link rel='alternate' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/gli-spinaci.html' title='Gli spinaci'/><author><name>Paola Galletta</name><uri>http://www.blogger.com/profile/03993158890544722249</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglU14qjouqnAumO2epeQsKzhDHw3QJNCA71yrWjmPBOgJGwd_DtWGFasLj4o2O8b0pov2fnWU0H8AkGj651tPGhulelS9u6KsEEyj89S7mmVevqQxlyfwx8TVuTts5ZgXFfnILAIxDB7w/s72-c/spinaci_filanti.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3927323124960117949.post-3521561765928544738</id><published>2012-02-03T07:52:00.000-08:00</published><updated>2012-02-18T02:30:33.801-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Politica"/><title type='text'>No all&#39;obbligo del carcere per stupro di gruppo</title><content type='html'>&lt;div class=&quot;MsoNormal&quot;&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;A Roma &lt;/span&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;la Corte di Cassazione ha stabilito che nei casi di violenza di gruppo, il giudice può ricorrere a misure cautelari diverse dal collocare &lt;/span&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;la custodia in carcere dell&#39;imputato.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;br /&gt;
&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;In occasione di una disposizione del Tribunale del riesame di Roma, che aveva confermato il carcere&amp;nbsp; per due giovani accusati di violenza sessuale di gruppo nei confronti di una ragazza la Cassazione ha rinviato il fascicolo allo stesso giudice affinchè faccia una nuova valutazione, tenendo conto della nuova sentenza n. 265 del 2010 della Corte Costituzionale.&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;br /&gt;
&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;Infatti secondo la Corte Costituzionale, la norma (che aveva approvato il Parlamento secondo la quale per delitti di violenza sessuale e di atti sessuali con minorenni il giudice non poteva applicare misure cautelari diverse dal carcere ) è in contrasto con gli articoli 3 (uguaglianza davanti alla legge), 13 (libertà personale) e 27 (funzione della pena) della Costituzione.&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;&amp;nbsp;Per questo la Consulta ha&lt;span class=&quot;apple-converted-space&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;detto sì alle alternative al carcere &quot;nell&#39;ipotesi in cui siano acquisiti elementi&amp;nbsp;specifici, in relazione al caso concreto, dai quali risulti che le esigenze cautelari possono essere soddisfate con altre misure&quot;.&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial; font-family: Arial, Helvetica, sans-serif;&quot;&gt;&amp;nbsp;E la stessa norma valida per i reati di violenza sessuale e atti sessuali su minorenni è applicabile anche alla violenza sessuale di gruppo, dato che questo &quot;presenta caratteristiche essenziali non difformi&quot; dagli altri due reati.&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Le reazioni. &lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;Alessandra Mussolini del Pdl : &amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;&quot;E&#39; aberrante applicare misure alternative al carcere per lo stupro di gruppo. La Cassazione ha lanciato una bomba ad orologeria pronta ad esplodere e a depotenziare tale grave reato. Una donna che vede negato il carcere per i suoi carnefici subisce una seconda violenza&quot;. &lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Mara Caefagna del Pdl : &quot;Una sentenza impossibile da condividere, contro le donne, che manda un messaggio sbagliato. Le aggravanti per i reati di violenza sessuale furono introdotte proprio per evitare lo scempio della condanna senza un giorno di carcere per chi commette un reato grave come questo&quot;. &lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial; font-family: Arial, Helvetica, sans-serif;&quot;&gt;Per Barbara Pollastrini del Pd la sentenza è &quot;lacerante&quot;.&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;Donata Lenzi del Pd reputa la sentenza “un&#39;ulteriore spinta al silenzio per le donne che subiscono violenza&quot;.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class=&quot;MsoNormal&quot;&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;Il &lt;/span&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;coordinamento internazionale delle associazioni per la tutela dei diritti dei minori&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial;&quot;&gt;: &quot;Questa sentenza maschilista non fa onore all&#39;Italia. E&#39; un invito a continuare la violenza sulle donne&quot;&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial; color: #222222; font-family: Arial, sans-serif;&quot;&gt;&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://leideedipaola.blogspot.com/feeds/3521561765928544738/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/no-allobbligo-del-carcere-per-stupro-di.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/3521561765928544738'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/3521561765928544738'/><link rel='alternate' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/no-allobbligo-del-carcere-per-stupro-di.html' title='No all&#39;obbligo del carcere per stupro di gruppo'/><author><name>Paola Galletta</name><uri>http://www.blogger.com/profile/03993158890544722249</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3927323124960117949.post-860365272895820533</id><published>2012-02-03T07:07:00.001-08:00</published><updated>2012-04-17T02:57:12.036-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Ricette"/><title type='text'>Cotolette alla siciliana</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixVe0pM-yAstV8_XBYkNhn7XydN5WIm194zZosejch5OkdapM_m4_4Yq0NWZ0SQcsv2gqz1k-4s_n_qHjsFoezk7jpJU-EtmVGL6KgSGAawd64iS_kAECIXzRHka-0wM8U3i2ZocyUy9E/s1600/Immagine+067.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixVe0pM-yAstV8_XBYkNhn7XydN5WIm194zZosejch5OkdapM_m4_4Yq0NWZ0SQcsv2gqz1k-4s_n_qHjsFoezk7jpJU-EtmVGL6KgSGAawd64iS_kAECIXzRHka-0wM8U3i2ZocyUy9E/s320/Immagine+067.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Ed ecco a voi un secondo al quale i siciliani non rinuncerebbero mai: le cotolette alla siciliana!!&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Dosi per 4 persone:&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;6 Fette grandi di carne per cotolette (girello di spalla);&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;6 uova;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;300 gr di pangrattato;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;100 gr pecorino grattuggiato;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;1 spicchio di aglio grosso (altrimenti 2 piccoli);&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;qualche ciuffetto di prezzemolo;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;sale;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;olio di semi di mais.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Per prima cosa in un contenitore sbattere le uova con un pizzico di sale,poi prendere le fette di carne e fare dei taglietti laterali con le forbici (per evitare che con la cottura la carne si sollevi) e successivamente unire le fette nel contenitore con le uova e lasciare riposare.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Nel frattempo in un altro contenitore versare il pangrattato,il pecorino e mescolare.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Tagliare l&#39;aglio in pezzetti piccolissimi e il prezzemolo e aggiungerli al composto di pangrattato e mescolare. Aggiustare di sale.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Prendere le fette di carne e impanarle per bene nel composto di pangrattato.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;In una padella mettere dell&#39;olio di mais (3 centimetri circa) e far riscaldare.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Appena l&#39;olio è ben caldo friggere le cotolette a fuoco gentile.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Preparare un vassoio con della carta assorbente dove verranno messe le cotolette cotte.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Per accompagnare questo secondo squisito si consiglia di preparare delle patatine fritte e servire tutto ben caldo.&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-family: Arial, Helvetica, sans-serif;&quot;&gt;Buon appetito!!&lt;/span&gt;</content><link rel='replies' type='application/atom+xml' href='http://leideedipaola.blogspot.com/feeds/860365272895820533/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/cotolette-alla-siciliana.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/860365272895820533'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3927323124960117949/posts/default/860365272895820533'/><link rel='alternate' type='text/html' href='http://leideedipaola.blogspot.com/2012/02/cotolette-alla-siciliana.html' title='Cotolette alla siciliana'/><author><name>Paola Galletta</name><uri>http://www.blogger.com/profile/03993158890544722249</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixVe0pM-yAstV8_XBYkNhn7XydN5WIm194zZosejch5OkdapM_m4_4Yq0NWZ0SQcsv2gqz1k-4s_n_qHjsFoezk7jpJU-EtmVGL6KgSGAawd64iS_kAECIXzRHka-0wM8U3i2ZocyUy9E/s72-c/Immagine+067.jpg" height="72" width="72"/><thr:total>0</thr:total></entry></feed>