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Webwag</feedburner:feedFlare><feedburner:feedFlare href="http://www.podcastready.com/oneclick_bookmark.php?url=http%3A%2F%2Ffeeds.feedburner.com%2FLexquisit" src="http://www.podcastready.com/images/podcastready_button.gif">Subscribe with Podcast Ready</feedburner:feedFlare><feedburner:feedFlare href="http://www.wikio.com/subscribe?url=http%3A%2F%2Ffeeds.feedburner.com%2FLexquisit" src="http://www.wikio.com/shared/img/add2wikio.gif">Subscribe with Wikio</feedburner:feedFlare><feedburner:feedFlare href="http://www.dailyrotation.com/index.php?feed=http%3A%2F%2Ffeeds.feedburner.com%2FLexquisit" src="http://www.dailyrotation.com/rss-dr2.gif">Subscribe with Daily Rotation</feedburner:feedFlare><entry gd:etag="W/&quot;CUAGR3k6eyp7ImA9WhVTEEo.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-1421587034781722632</id><published>2012-02-24T09:00:00.002+01:00</published><updated>2012-02-24T09:55:26.713+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-24T09:55:26.713+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Postres - dulces - galletas" /><title>Rollo de mousse de cítricos y frambuesa</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/1421587034781722632/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/rollo-de-mousse-de-citricos-y-frambuesa.html#comment-form" title="14 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/1421587034781722632?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/1421587034781722632?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/PHrU-HcVdXQ/rollo-de-mousse-de-citricos-y-frambuesa.html" title="Rollo de mousse de cítricos y frambuesa" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-q-ddL2pBVyo/TvTfxbu993I/AAAAAAAAJAQ/Q8saDMDWdl0/s72-c/Rollo+de+c%25C3%25ADtricos+y+frambuesas+entero1.jpg" height="72" width="72" /><thr:total>14</thr:total><content type="html">Un postre para conquistar a los amantes de los cítricos, muy fácil de hacer ya que se puede...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=PHrU-HcVdXQ:uzWM9Bus26M:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=PHrU-HcVdXQ:uzWM9Bus26M:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/PHrU-HcVdXQ" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/rollo-de-mousse-de-citricos-y-frambuesa.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUMDRHY7eyp7ImA9WhRaGUU.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-2119283014741584654</id><published>2012-02-23T08:51:00.000+01:00</published><updated>2012-02-23T08:51:15.803+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-23T08:51:15.803+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Carne" /><title>Solomillo relleno de mozzarella, tomates semisecos y salvia</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/2119283014741584654/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/solomillo-relleno-de-mozzarella-tomates.html#comment-form" title="32 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2119283014741584654?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2119283014741584654?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/NDiCd9Lh15w/solomillo-relleno-de-mozzarella-tomates.html" title="Solomillo relleno de mozzarella, tomates semisecos y salvia" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-LtFPFLZayqc/T0Omn_zfIqI/AAAAAAAAKE4/lJM5aRomEeU/s72-c/Solomillo+relleno+de+mozzarella,+tomates+semisecos+y+salvia.jpg" height="72" width="72" /><thr:total>32</thr:total><content type="html">Hoy os traigo el plato completo, por eso veréis que la receta es muy larga, pero muy fácil y...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/NDiCd9Lh15w" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/solomillo-relleno-de-mozzarella-tomates.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0UFQn4_fCp7ImA9WhRaGU0.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-7620933509025323498</id><published>2012-02-22T10:00:00.005+01:00</published><updated>2012-02-22T10:00:13.044+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-22T10:00:13.044+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Verduras" /><category scheme="http://www.blogger.com/atom/ns#" term="Aperitivos y tapas" /><title>Calabacín rebozado (en horno)</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/7620933509025323498/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/calabacin-rebozado-en-horno.html#comment-form" title="28 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/7620933509025323498?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/7620933509025323498?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/LgYxZLdHuso/calabacin-rebozado-en-horno.html" title="Calabacín rebozado (en horno)" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-LPaMhMsRqoM/TnrhlobYfWI/AAAAAAAAHpc/HXvG8z-oFkk/s72-c/Calabacines+rebozados+%2528horno%2529.jpg" height="72" width="72" /><thr:total>28</thr:total><content type="html">Creo que no hay manera más fácil de comerse un calabacín rebozado...y lo rico que queda!!...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/LgYxZLdHuso" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/calabacin-rebozado-en-horno.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEQFRHozeyp7ImA9WhRaGEw.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-4340167252335590732</id><published>2012-02-21T09:00:00.001+01:00</published><updated>2012-02-21T10:25:15.483+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-21T10:25:15.483+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas aptas para intolerantes a la lactosa" /><category scheme="http://www.blogger.com/atom/ns#" term="Ensaladas" /><title>Ensalada de manzana, endibias y espinacas</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/4340167252335590732/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/ensalada-de-manzana-endibias-y.html#comment-form" title="26 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/4340167252335590732?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/4340167252335590732?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/8r1YiEfxjsI/ensalada-de-manzana-endibias-y.html" title="Ensalada de manzana, endibias y espinacas" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-bKv7Y-KQZoY/TpM4lhJKl9I/AAAAAAAAH0s/3eN4UNUiv3k/s72-c/Ensalada+de+manzana%252C+espinacas+y+endibias.jpg" height="72" width="72" /><thr:total>26</thr:total><content type="html">Creo que no hace falta explicar que me gusta mucho la combinación endibia-manzana...lo podéis ver...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/8r1YiEfxjsI" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/ensalada-de-manzana-endibias-y.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0MGQ3k9fSp7ImA9WhRaF04.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-2435496046563136216</id><published>2012-02-20T10:00:00.009+01:00</published><updated>2012-02-20T13:03:42.765+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-20T13:03:42.765+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas aptas para intolerantes a la lactosa" /><category scheme="http://www.blogger.com/atom/ns#" term="Aperitivos y tapas" /><title>Tarta tatín de manzanas y pato ahumado</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/2435496046563136216/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/tarta-tatin-de-manzanas-y-pato-ahumado.html#comment-form" title="32 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2435496046563136216?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2435496046563136216?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/u016VFNCtMo/tarta-tatin-de-manzanas-y-pato-ahumado.html" title="Tarta tatín de manzanas y pato ahumado" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-28BkHaE29z4/TwyZhzeZKLI/AAAAAAAAJHo/6itcTs_zlso/s72-c/Tarta+tatin+de+manzanas+y+pato+ahumado.jpg" height="72" width="72" /><thr:total>32</thr:total><content type="html">Una receta fantástica para sorprender a tus invitados...con un par de ingredientes se consigue una...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=u016VFNCtMo:w_p9oqSThzk:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=u016VFNCtMo:w_p9oqSThzk:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/u016VFNCtMo" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/tarta-tatin-de-manzanas-y-pato-ahumado.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0UERXcyfip7ImA9WhRaFEs.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-2158625165613768851</id><published>2012-02-17T10:00:00.016+01:00</published><updated>2012-02-17T10:00:04.996+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-17T10:00:04.996+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Acompañamientos" /><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas aptas para intolerantes a la lactosa" /><title>Patatas fritas especiadas</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/2158625165613768851/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/patatas-fritas-especiadas.html#comment-form" title="42 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2158625165613768851?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2158625165613768851?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/bVEwL1zhL2c/patatas-fritas-especiadas.html" title="Patatas fritas especiadas" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-LtD84Jovy2I/TrabvfgDbFI/AAAAAAAAINc/jFarkv04vJk/s72-c/Patatas+fritas+especiadas.jpg" height="72" width="72" /><thr:total>42</thr:total><content type="html">Una manera deliciosa de servir unas patatas fritas, el toque de las especias las acompaña a la...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/bVEwL1zhL2c" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/patatas-fritas-especiadas.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEAASHk-cSp7ImA9WhRaE0Q.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-3637754349428910820</id><published>2012-02-16T10:00:00.002+01:00</published><updated>2012-02-16T13:52:29.759+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-16T13:52:29.759+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Pasta" /><category scheme="http://www.blogger.com/atom/ns#" term="Verduras" /><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas aptas para intolerantes a la lactosa" /><title>Canelones de verduras con pasas y nueces</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/3637754349428910820/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/canelones-de-verduras-con-pasas-y.html#comment-form" title="25 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/3637754349428910820?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/3637754349428910820?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/XOGt0oSAtZE/canelones-de-verduras-con-pasas-y.html" title="Canelones de verduras con pasas y nueces" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-ZRAxexNPbEs/TyEcP1c5NkI/AAAAAAAAJkU/mm9uKmJ_AaM/s72-c/Canelones+de+verduras+con+pasas+y+nueces.jpg" height="72" width="72" /><thr:total>25</thr:total><content type="html">Unos canelones bien sanos, con muchas verduras, pero con un toque diferente gracias a las nueces y...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=XOGt0oSAtZE:IWWFQ2rZWyo:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=XOGt0oSAtZE:IWWFQ2rZWyo:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/XOGt0oSAtZE" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/canelones-de-verduras-con-pasas-y.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEMEQXc7eyp7ImA9WhRaEkQ.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-2103684623913902329</id><published>2012-02-15T10:00:00.018+01:00</published><updated>2012-02-15T10:00:00.903+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-15T10:00:00.903+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Aperitivos y tapas" /><title>Croquetas de calabacín y queso</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/2103684623913902329/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/croquetas-de-calabacin-y-queso.html#comment-form" title="49 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2103684623913902329?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2103684623913902329?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/tV6EqcjahmE/croquetas-de-calabacin-y-queso.html" title="Croquetas de calabacín y queso" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-HhGRKvFM4Y8/TyfwzEdGyCI/AAAAAAAAJrI/kdbLC_Hp5D8/s72-c/Croquetas+de+calabac%C3%ADn+y+queso.jpg" height="72" width="72" /><thr:total>49</thr:total><content type="html">Con esta receta ya van 10 las croquetas que están publicadas en el blog...siempre me sorprende las...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/tV6EqcjahmE" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/croquetas-de-calabacin-y-queso.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEMFQn08eyp7ImA9WhRaEk0.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-2078553617453486581</id><published>2012-02-14T09:00:00.000+01:00</published><updated>2012-02-14T09:00:13.373+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-14T09:00:13.373+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Aperitivos y tapas" /><title>Capuccino de zanahorias a la naranja</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/2078553617453486581/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/capuccino-de-zanahorias-la-naranja.html#comment-form" title="39 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2078553617453486581?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/2078553617453486581?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/DEK59tCVOSE/capuccino-de-zanahorias-la-naranja.html" title="Capuccino de zanahorias a la naranja" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-qSicKjmMzvM/Tyg1z-Wi2EI/AAAAAAAAJrQ/ecVizYG5Z_o/s72-c/Capuccino+de+zanahoria+a+la+naranja.jpg" height="72" width="72" /><thr:total>39</thr:total><content type="html">Una crema muy adecuada para servir en pequeñas raciones...el chili le da el toque picante, sin ser...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=DEK59tCVOSE:9Tugud9p6wE:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=DEK59tCVOSE:9Tugud9p6wE:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/DEK59tCVOSE" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/capuccino-de-zanahorias-la-naranja.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DU8ESHc-fSp7ImA9WhRaE0Q.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-6727518002338028309</id><published>2012-02-13T10:00:00.004+01:00</published><updated>2012-02-16T14:10:09.955+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-16T14:10:09.955+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Aperitivos y tapas" /><title>Crostini caliente de tomate, aguacate y queso</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/6727518002338028309/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/crostini-caliente-de-tomate-aguacate-y.html#comment-form" title="34 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/6727518002338028309?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/6727518002338028309?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/wCX9as2Zb00/crostini-caliente-de-tomate-aguacate-y.html" title="Crostini caliente de tomate, aguacate y queso" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-8-YLlfyIkTM/Tqqc81T8TSI/AAAAAAAAIGU/o4IPx99vjyQ/s72-c/Crostini+caliente+de+tomate%252C+aguacate+y+queso.jpg" height="72" width="72" /><thr:total>34</thr:total><content type="html">Unos crostinis diferentes para presentar a la mesa, os sorprenderá tal vez la combinación de...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=wCX9as2Zb00:NXPgYPdAGPU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=wCX9as2Zb00:NXPgYPdAGPU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/wCX9as2Zb00" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/crostini-caliente-de-tomate-aguacate-y.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkMERXg-cCp7ImA9WhRbGEs.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-6360364259594326691</id><published>2012-02-10T10:00:00.025+01:00</published><updated>2012-02-10T10:00:04.658+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-10T10:00:04.658+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Postres - dulces - galletas" /><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas aptas para intolerantes a la lactosa" /><title>Mandarinas caramelizadas con coulis de mandarina y canela</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/6360364259594326691/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/mandarinas-caramelizadas-con-coulis-de.html#comment-form" title="40 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/6360364259594326691?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/6360364259594326691?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/r6UKVVLG4kc/mandarinas-caramelizadas-con-coulis-de.html" title="Mandarinas caramelizadas con coulis de mandarina y canela" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-wdlVdj5eA08/Txr_3yFhfAI/AAAAAAAAJeY/OJuxRNgwmD8/s72-c/Mandarinas+caramelizadas+con+coulis+de+mandarina+y+canela+1.jpg" height="72" width="72" /><thr:total>40</thr:total><content type="html">Puede parecer al leer el título que se trata de unas mandarinas muy azucaradas, pero nada más lejos...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/r6UKVVLG4kc" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/mandarinas-caramelizadas-con-coulis-de.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Ck8DQX0-cSp7ImA9WhRbF0o.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-105173907706023517</id><published>2012-02-09T08:00:00.001+01:00</published><updated>2012-02-09T08:01:10.359+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-09T08:01:10.359+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Pescado" /><title>Saltimbocca de dorada</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/105173907706023517/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/saltimbocca-de-dorada.html#comment-form" title="31 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/105173907706023517?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/105173907706023517?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/lmLjNCw4uh8/saltimbocca-de-dorada.html" title="Saltimbocca de dorada" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-uL1wm6zlQuM/TzAnY2vMcXI/AAAAAAAAJvA/Yvjcx0SLj4Q/s72-c/Saltimboca+de+dorada+_-2.jpg" height="72" width="72" /><thr:total>31</thr:total><content type="html">Hasta hace un par de meses, yo siempre había comido la dorada a la sal...¿por qué? pues porque así...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/lmLjNCw4uh8" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/saltimbocca-de-dorada.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0EDSXw6eSp7ImA9WhRbFkQ.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-4133241547205575405</id><published>2012-02-08T10:00:00.012+01:00</published><updated>2012-02-08T10:01:18.211+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-08T10:01:18.211+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Pizza y bocadillos" /><title>Rollitos con salmón</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/4133241547205575405/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/rollitos-con-salmon.html#comment-form" title="28 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/4133241547205575405?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/4133241547205575405?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/np3iPsWIHm4/rollitos-con-salmon.html" title="Rollitos con salmón" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-UbSSADkt5wo/TqqE1yg_eOI/AAAAAAAAIGM/xH3Pg2nqbF4/s72-c/Rollitos+con+salm%25C3%25B3n+ahumado.jpg" height="72" width="72" /><thr:total>28</thr:total><content type="html">Estos rollitos se hacen en un momento, siempre que tengáis las tortitas congeladas, tal y como os...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=np3iPsWIHm4:NYp0LVXNy_E:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=np3iPsWIHm4:NYp0LVXNy_E:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/np3iPsWIHm4" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/rollitos-con-salmon.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0UNQX8-fSp7ImA9WhRbF00.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-6710041728657409507</id><published>2012-02-07T08:00:00.005+01:00</published><updated>2012-02-08T13:48:10.155+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-08T13:48:10.155+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Pan" /><title>Tortitas de trigo</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/6710041728657409507/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/tortitas-de-trigo.html#comment-form" title="52 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/6710041728657409507?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/6710041728657409507?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/Z3CrBxAiylg/tortitas-de-trigo.html" title="Tortitas de trigo" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-QOAJ2ScRiV4/TqqBHkZP2EI/AAAAAAAAIF0/X8iNOEHR1hg/s72-c/Tortitas+de+trigo.jpg" height="72" width="72" /><thr:total>52</thr:total><content type="html">Desde que vi que Kako hacía estas tortitas en casa, que no faltan en mi congelador! he adaptado la...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=Z3CrBxAiylg:0Mo4jVWZLLQ:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=Z3CrBxAiylg:0Mo4jVWZLLQ:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/Z3CrBxAiylg" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/tortitas-de-trigo.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Ak4EQHc9fyp7ImA9WhRbFUw.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-1024408280865857655</id><published>2012-02-06T10:00:00.016+01:00</published><updated>2012-02-06T10:01:41.967+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-06T10:01:41.967+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Aperitivos y tapas" /><title>Crema de quesos con arándanos secos y nueces</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/1024408280865857655/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/crema-de-quesos-con-arandanos-secos-y.html#comment-form" title="40 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/1024408280865857655?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/1024408280865857655?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/QPGoNHQKZyM/crema-de-quesos-con-arandanos-secos-y.html" title="Crema de quesos con arándanos secos y nueces" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-WdJaHB42m4w/TwyP118c7cI/AAAAAAAAJHM/DW0IPEsqJoY/s72-c/Crema+de+quesos+con+ar%25C3%25A1ndanos+secos+y+nueces.jpg" height="72" width="72" /><thr:total>40</thr:total><content type="html">En un santiamén, tenemos una crema deliciosa para servir en la mesa... 


Ingredientes (una tarrina...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/QPGoNHQKZyM" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/crema-de-quesos-con-arandanos-secos-y.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkIEQX86cCp7ImA9WhRbEkk.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-4751108800970938629</id><published>2012-02-03T06:55:00.000+01:00</published><updated>2012-02-03T06:55:00.118+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-03T06:55:00.118+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="xx" /><category scheme="http://www.blogger.com/atom/ns#" term="Postres - dulces - galletas" /><title>Tarta de mousse de chocolate y pannacotta</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/4751108800970938629/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/tarta-de-mousse-de-chocolate-y.html#comment-form" title="58 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/4751108800970938629?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/4751108800970938629?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/z0aO0JYWTzk/tarta-de-mousse-de-chocolate-y.html" title="Tarta de mousse de chocolate y pannacotta" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-d7lUpqCzc8M/Tw2jzbfv_kI/AAAAAAAAJIA/ZUEKVxT7TvE/s72-c/Tarta+de+mousse+de+chocolate+y+pannacotta.jpg" height="72" width="72" /><thr:total>58</thr:total><content type="html">Esta tarta no es sólo para amantes del chocolate, entusiasma hasta los que no son muy...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=z0aO0JYWTzk:EPkb87StJvA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=z0aO0JYWTzk:EPkb87StJvA:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/z0aO0JYWTzk" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/tarta-de-mousse-de-chocolate-y.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0QAQn07fyp7ImA9WhRbEUs.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-5730931213708208148</id><published>2012-02-02T08:00:00.004+01:00</published><updated>2012-02-02T08:55:43.307+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-02T08:55:43.307+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Pasta" /><title>Spaguetti con salsa de setas y leche de coco</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/5730931213708208148/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/spaguetti-con-salsa-de-setas-y-leche-de.html#comment-form" title="38 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/5730931213708208148?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/5730931213708208148?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/5cnpDb4T9UI/spaguetti-con-salsa-de-setas-y-leche-de.html" title="Spaguetti con salsa de setas y leche de coco" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-w_AEdFh9m0M/TyEZQ16yicI/AAAAAAAAJkM/FERfNlF3QFk/s72-c/Spaguetti+con+salsa+de+setas+y+leche+de+coco.jpg" height="72" width="72" /><thr:total>38</thr:total><content type="html">Os traigo otro de esos platos de pasta completos que se preparan en un santiamén y...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=5cnpDb4T9UI:FImffQLAUHs:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=5cnpDb4T9UI:FImffQLAUHs:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/5cnpDb4T9UI" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/spaguetti-con-salsa-de-setas-y-leche-de.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DE8FQH08cSp7ImA9WhRbEEU.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-4131551106732048440</id><published>2012-02-01T10:00:00.027+01:00</published><updated>2012-02-01T10:00:11.379+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-01T10:00:11.379+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Postres - dulces - galletas" /><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas aptas para intolerantes a la lactosa" /><title>Endulzando la vida (Idea simple de San Valentín)</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/4131551106732048440/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/02/endulzando-la-vida-idea-simple-de-san.html#comment-form" title="33 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/4131551106732048440?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/4131551106732048440?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/OP7v-7ZpFSI/endulzando-la-vida-idea-simple-de-san.html" title="Endulzando la vida (Idea simple de San Valentín)" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-s4WvGbp2l1I/TyaaZ2P3QCI/AAAAAAAAJqw/dyuvUXAVJJ8/s72-c/Endulzando+la+vida.jpg" height="72" width="72" /><thr:total>33</thr:total><content type="html">El año pasado ya os traje algunas ideas simples para los que celebrais San Valentín...hoy os traigo...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=OP7v-7ZpFSI:jiJEE--pXB4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=OP7v-7ZpFSI:jiJEE--pXB4:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/OP7v-7ZpFSI" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/02/endulzando-la-vida-idea-simple-de-san.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkMERHs-fyp7ImA9WhRbEE0.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-5196638978523557995</id><published>2012-01-31T10:00:00.010+01:00</published><updated>2012-01-31T10:00:05.557+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-31T10:00:05.557+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Acompañamientos" /><category scheme="http://www.blogger.com/atom/ns#" term="Verduras" /><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas aptas para intolerantes a la lactosa" /><title>Coles de bruselas al horno con alioli</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/5196638978523557995/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/01/coles-de-bruselas-al-horno-con-alioli.html#comment-form" title="31 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/5196638978523557995?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/5196638978523557995?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/5VkWL2YSWw8/coles-de-bruselas-al-horno-con-alioli.html" title="Coles de bruselas al horno con alioli" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-Bx41qPGSFQg/TsjQh9QJrpI/AAAAAAAAIh0/imNg1QPgn44/s72-c/Coles+de+bruselas+al+horno+con+alioli.jpg" height="72" width="72" /><thr:total>31</thr:total><content type="html">Las coles de bruselas no son muy queridas en general (en mi casa tampoco, no os voy a engañar),...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=5VkWL2YSWw8:twCvwY5_O4U:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=5VkWL2YSWw8:twCvwY5_O4U:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/5VkWL2YSWw8" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/01/coles-de-bruselas-al-horno-con-alioli.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0IDSHY8fip7ImA9WhRUGU4.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-5897568245984603504</id><published>2012-01-30T10:00:00.010+01:00</published><updated>2012-01-30T17:06:19.876+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-30T17:06:19.876+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Pizza y bocadillos" /><category scheme="http://www.blogger.com/atom/ns#" term="Aperitivos y tapas" /><title>Baguette rellena</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/5897568245984603504/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/01/baguette-rellena.html#comment-form" title="41 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/5897568245984603504?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/5897568245984603504?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/8V0rtsbd2Is/baguette-rellena.html" title="Baguette rellena" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-PH6r5_MclmU/TyLzpIEDM4I/AAAAAAAAJk8/acCJGydnrzo/s72-c/Baguette+rellena.jpg" height="72" width="72" /><thr:total>41</thr:total><content type="html">Aquí tenéis una manera diferente de servir "canapés"...una acertada combinación de...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=8V0rtsbd2Is:Ico1VWkpsbU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=8V0rtsbd2Is:Ico1VWkpsbU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/8V0rtsbd2Is" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/01/baguette-rellena.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0UERH4-eyp7ImA9WhRUFkg.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-7970430488032985167</id><published>2012-01-27T09:00:00.000+01:00</published><updated>2012-01-27T09:00:05.053+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-27T09:00:05.053+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas para vegetarianos" /><category scheme="http://www.blogger.com/atom/ns#" term="Aperitivos y tapas" /><title>Tarta de peras y brie</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/7970430488032985167/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/01/tarta-de-peras-y-brie.html#comment-form" title="51 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/7970430488032985167?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/7970430488032985167?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/76FHZhp0nz0/tarta-de-peras-y-brie.html" title="Tarta de peras y brie" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-qPHna3O-tJQ/TpM_5vQHZMI/AAAAAAAAH00/pGuynt22BCE/s72-c/Tarta+de+peras+y+brie.jpg" height="72" width="72" /><thr:total>51</thr:total><content type="html">Creo que no os tengo que decir que las peras y el queso casan ricamente, pero si queréis...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=76FHZhp0nz0:xCYXoIIwwQg:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/Lexquisit?a=76FHZhp0nz0:xCYXoIIwwQg:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/Lexquisit?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/76FHZhp0nz0" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/01/tarta-de-peras-y-brie.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUcEQX4_fyp7ImA9WhRUFUs.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-6072166392996124361</id><published>2012-01-26T08:30:00.000+01:00</published><updated>2012-01-26T08:30:00.047+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-26T08:30:00.047+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Pasta" /><title>Spaguetti con pesto de guisantes y vieiras</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/6072166392996124361/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/01/spaguetti-con-pesto-de-guisantes-y.html#comment-form" title="27 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/6072166392996124361?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/6072166392996124361?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/xIjHzVQb63E/spaguetti-con-pesto-de-guisantes-y.html" title="Spaguetti con pesto de guisantes y vieiras" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-A-2nAfcDy_o/Txlw4bHgMqI/AAAAAAAAJdA/XTnIlXnn23Y/s72-c/Spaguetti+con+pesto+de+guisantes+y+vieiras.jpg" height="72" width="72" /><thr:total>27</thr:total><content type="html">Especial receta para los amantes de los guisantes...muy rico y simple de preparar...
Ingredientes...&lt;br/&gt;
&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
&#xD;
There is a new recipe in L'Exquisit ... do you want to see it? Go to the blog to view it complete.&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/Lexquisit/~4/xIjHzVQb63E" height="1" width="1"/&gt;</content><feedburner:origLink>http://www.blogexquisit.com/2012/01/spaguetti-con-pesto-de-guisantes-y.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUECR308eyp7ImA9WhRUGE4.&quot;"><id>tag:blogger.com,1999:blog-2664745362302609291.post-8325848254335126411</id><published>2012-01-25T09:00:00.001+01:00</published><updated>2012-01-29T11:41:06.373+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-29T11:41:06.373+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="x Recetas aptas para intolerantes a la lactosa" /><category scheme="http://www.blogger.com/atom/ns#" term="Pizza y bocadillos" /><title>Saltimbocca de salchichas</title><link rel="replies" type="application/atom+xml" href="http://www.blogexquisit.com/feeds/8325848254335126411/comments/default" title="Enviar comentarios" /><link rel="replies" type="text/html" href="http://www.blogexquisit.com/2012/01/saltimbocca-de-salchichas.html#comment-form" title="41 comentarios" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/8325848254335126411?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2664745362302609291/posts/default/8325848254335126411?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Lexquisit/~3/F4gOV2Fpnuw/saltimbocca-de-salchichas.html" title="Saltimbocca de salchichas" /><author><name>Sonia - L'Exquisit</name><uri>http://www.blogger.com/profile/16683636996071688499</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/-xgTtjPLdUV0/TnBsFSVBIqI/AAAAAAAAHkE/RWl9oPgNdrY/s220/yo%2Bseptiembre.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-MMRY5yrZMDM/Tplx1QjPkMI/AAAAAAAAH3k/3N1NPWBlLCM/s72-c/Saltimboca+de+salchichas.jpg" height="72" width="72" /><thr:total>41</thr:total><content type="html">La saltimbocca es un plato tradicional de Italia, en el que se envuelve un alimento en jamón y...&lt;br/&gt;
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Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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Esta receta la presento al...&lt;br/&gt;
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Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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&lt;br/&gt;
Hay una nueva receta en L'Exquisit. ¿quieres verla? Entra en el blog para verla completa.&#xD;
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