Lifetime Projects

College Scholarship Post

2013-12-16T16:04:00.000-05:00

In the past, most forms of entertainment and information have been found through television or in physical media such as novels and periodicals. Today, however, there has been a strong shift to all of this information being found on the World Wide Web. I believe that this shift in consuming media over the internet has had both a positive and negative impact on my life as a student.

On the positive end, it has become very easy to acquire information for school papers and research projects. It is also very simple to find information on things that I want to learn how to do using the internet. For example, there was a time where I discovered an article online on how to write a video game using computer programming, and since then I have decided to become a computer scientist and program video games as a career. The access to media online has also made it easy to find information on things that are not working properly and how to fix them. Because almost any type of information, if not all of it, can be found on the internet, anything someone can be looking for is usually just a quick search in a search engine and it is found with ease.

However, there are negatives to everything being available on the internet. Because I do most of my work on my laptop, I have a tendency to surf the web and watch videos rather than actually do my work. When it comes to other pass times such as watching television or reading a book, it can be a lot easier to simply walk away from them because they are only a source of entertainment, where as a computer is both a tool for completing work and tasks as well as finding entertainment. A lot of the time when I am working on homework, I find it very easy to just simply switch windows to Facebook or YouTube and just start wasting time I could be spending working on the task at hand. Since a computer is much more versatile than other tools, especially with the internet, it is very easy to find ways that distract rather than complete tasks.

How to Make Homemade Butter

2013-03-07T20:36:00.000-05:00

So about three years ago, we undertook a family project that involved us giving up processed foods. For the most part we succeeded, and have even made strides in some areas. We now make all of our own jams and jellies, as well as freezing vegetables in bulk amounts at the peak of the season, such as carrots, beans, and corn. We also make all of our own bread. And what could go better on homemade bread than homemade butter? Not much!

In the pioneer times, those lucky enough to have a cow could routinely make their own butter with aid of a stonewashed churn and dash. Though the process was certainly laborious, the settlers must have considered thesmleves fortunate to be able to have such “luxuries” as butter on their cornbread or toast.

Even in these modern times, butter can be made relatively easily by pouring cream into a jar and shaking it repeatedly over 45 minutes to an hour. However, with modern times comes modern machinery, and with modern machinery comes a surprisingly simple way to make butter.

Please note, that while I make our butter in a stand mixer, handheld beaters can be used as well. Also, for best results, the cream should be at room temperature; ideally, it should have been out of the refrigerator for 12 hours.

It takes:

1 quart heavy whipping cream

3 Tablespoons plain yogurt

3 tablespoons yogurt + 1 quart buttermilk

Place cream and yogurt into bowl.

Turn on mixer or beat on medium speed until cream begins to thicken and form “soft peaks”.

Here the cream has been whipped until soft peaks have begun to form

Increase speed to high (or higher, if a stand mixer), and continue to beat cream until it resembles whipped cream. In fact, if the process was stopped now and 1/4 cup of sugar was added, the perfect pie topping would be found.

Note: The speed can be set to high to begin with, but more cream will end up outside of the bowl, rather than in.

Whipped cream

Continue at high speed until the cream is well beaten, distinctly yellow, and lumped together. At this point buttermilk should be seen to creep around the edges of the bowl. The "almost-butter" will resemble scrambled eggs or cottage cheese and be distinctly yellow.

Almost there...but not quite....

Slow down speed of mixer or beaters until butter begins to form one solid “lump” in the middle of the bowl. It is very important to keep an eye on the butter at this point, because otherwise the buttermilk, like the cream in the beginning, will redecorate the room you are using otherwise.

If using a stand mixer, raise the top and allow the butter to drip for a good 4-5 minutes.

Butter above buttermilk, dripping into the bowl

Scoop out the butter into a bowl big enough to hold it, and use a slotted spoon to catch the smaller lumps. Pour off the buttermilk into a jar and use the slotted spoon again to catch the smallest particles of butter; it is much easier if you do it after pouring it into a jar than from the bowl you used to make the butter.

Unwashed homemade butter

Now that the butter has been made, the second phase begins: washing the butter For this phase a wooden paddle in the form of a wooden spoon or large wooden spoon will be needed, along with a wooden cutting board. (I'm not sure why wood has to be used, but I didn't ever question it when I started and it’s worked just fine.)

Wooden spoon/paddle and wood cutting board

Scoop out a portion of the butter with the wooden spoon onto the cutting board. Turn a faucet to very cold and about ½ power. Using the wooden spoon, push down hard onto the butter and run the water over the butter. Fold the butter in half using the wooden spoon and repeat with the water. Do this until the water runs clear, then scrape off the butter onto waxed paper.

Push down hard with wooden spoon, forcing buttermilk out of butter...

...and rise away with cold water.

Repeat with remaining portions of butter.

Gather the waxed paper under the sections of washed butter and squeeze until the entire mass of butter forms a ball. Do this over the sink, as water and a thin amount of buttermilk will run out of the waxed paper. Transfer butter to a fresh sheet of waxed paper, wrap, and place in refrigerator to chill.

Voila! Butter and buttermilk – all homemade.

One quart cream + 3 Tablespoons yogurt = 1 pound butter + a little over 2 cups of buttermilk.

Homemade butter and buttermilk

Note: Salt and other herbs can be added as desired. For salted butter, just sprinkle a pinch of kosher salt over the butter as you scrape and fold. Don’t be afraid to experiment – it may not turn out the way it was intended to, but homemade butter is usually “exotic” enough to most that they will try it no matter what.

Beekeeping Supplies are HERE!

2013-03-04T13:38:00.001-05:00

Sorry everyone! I meant to do a blog post on Saturday, but had to wait to find the camera and take pictures of our new supplies!

With the recycling project due to get underway soon and the energy project suspended until the next billing cycle (which isn’t due for another couple of weeks), Saturday was spent on our family beekeeping project. Even though Scoutmaster Chris spent last summer doing beehives with a family friend, this will be the first time that we are setting out on our own to do a hive; therefore, today required a road trip to a bee supplier.

We were most unhappy to find out that our former bee supplier, The Mill in Onsted, Michigan, had closed its doors only earlier this year, and would not be open to provide us or anyone else with any beekeeping supplies. We would have to find another supplier, and fast, or else this year would be over before a hive was even planned, let alone built. And, as you might have guessed, beekeeping shops are not exactly shops that are found on every corner.... or even one corner in the Detroit area.

Luckily, we were able to find a replacement supplier in Napoleon, Michigan, a small town south of Grass Lake along M-50. Napoleon Bee Supply, run by Mr. Steve Clark and his wife, carries everything that a beginning beekeeper or those aspiring to be could possibly want…and if they don’t have it on their shelves, they always know when it will be there or are happy to order it for anyone. One can even order their bees from them (which we did today as well). They stood by with infinite patience as we not only pulled just about everything needed for a beehive from their shelves, a surprisingly large amount for just one hive, but also tried on beekeeping gear until even I (not the easiest of customers to deal with) was satisfied.

As you can see from the pictures below, I wasn’t kidding – it takes a surprising amount of wood pieces to assemble one hive. More on the makeup of a beehive coming soon – and a special thanks to Steve Clark and his wife of Napoleon Bee Supply for having a store available that saved us from direct order and not being able to see our products before they arrived on our doorstep!

Though this was only our second visit to Napoleon Bee Supply, there is no doubt that it will not be our last – the bees are due in on May 4^th, and at least one trip in between will be required as we figure out what we missed this time. But that’s okay with us – a trip out to the beekeeping store is never a waste of time as we embark on this family project.

More on our family projects coming soon – and remember, we have only one lifetime, but so many projects to accomplish!

Okay, back for real this time!

2013-02-28T13:18:00.000-05:00

Okay everyone, sorry about dropping off of the map like that, but we have a really good excuse.

It's called the stomach flu.

Whatever bug we caught swept through this house like a bug on a mission. Within three days we were all down with it, and it took a good few days for us to wipe it out. Believe me, it was trying its best to wipe us out!

Just as an FYI, any projects that we have going on at the time of sickness usually, if not totally, become suspended for reasons of health and safety. For example, though we meant to start our energy-saving project about 10 days ago, due to the flu issues it was thought wise to suspend it, both for our own sanity and the fact that the washer, dryer, and dishwasher worked triple overtime!

Therefore, the energy-saving project will have to wait until the next billing cycle, so look for it to start along about March 17th or 18th. In the meantime, our recycling project gets underway tomorrow, plus there will be little projects along the way to keep our curiosity active, alive, and well.

Remember, we have only one lifetime...but there are so many projects that can be done!

We're Baaaaaaack!

2013-02-15T12:10:00.001-05:00

And we're back to kick off another year of family projects!

Suffice to say, 2012 was not all that memorable, at least not in the blogging universe of things.

We did have our family garden, but due to a lack of time and energy, not much was harvested from it, although some zucchinis deserved an honorable mention in July for becoming large enough to scare the neighbors...

My husband partnered with a family friend and learned the ins and outs of beekeeping, coming home with minimal stings (only three times out of the year!) and ten quarts of honey at the end of it...

But, other than that, we did not decide to do any family projects. It wasn't something that we meant to do, but the year just slipped past before we could do anything about it.

Things are about to change in 2013 - the family projects have been decided! We will be trying new things, and revisiting family favorites to give them another go.

A brief synopsis of the two new family projects for 2013 are:

1. Beekeeping: Scoutmaster Chris thoroughly enjoyed his experience beekeeping last year, and thus we have decided to make this a family project this year. We will have one hive. The bees have already been ordered and will be delivered in May. The guidelines and details on this family project will be coming soon!
Start Date: February 2, 2013
Run Time: Year-long

2. Recycling: Yes, I know, we should be doing this one already. Obviously, we have not been. Considering as we are concerned about the environmental issues that plague our lives and times, though far from being what I consider "eco-actvists" (none of us is in shape or really interested in waving signs), it's almost surprising that we have not been recycling all along. However, we will make a go of it for this year. Guidelines and details, like the project above, will be forthcoming soon!
Start Date: March 1
Run Time: Year-long

We will also revisit our original family project of energy saving. Back to it and better then before, new guidelines have been fleshed out at family meetings and decided upon.
Start Date: February 18, 2013
Run Time: One billing cycle (28-32 days), possibly longer

So there you have it, folks! The 2013 Family Projects (at least the longest-running and decided upon ones) have been announced!

More projects will, of course, take place out of the course of the year, whether out of personal curiosity, desire to change, or just to see what happens. Remember, we've only got one lifetime, but there are so many projects that can be done!

Thanks for reading, everyone!

Projects That Will Never Happen.

2011-09-08T15:47:00.000-04:00

Since we're all having so much fun with the current family project of energy saving, I thought I'd post a bit about projects that will probably never been seen in the household. Whether we decide on our own what the next family project will be, or post a poll and have others decide for us, these choices will decidedly not be on the menu.

Vegetarianism

This one is not even up for discussion. While we admire vegetarians and even vegans, the simple truth is that (with apologies to vegetarian activists) we eat meat. We even like to eat meat. While the projects are supposed to be at least somewhat of a challenge to us, I would place bets that my husband can’t go a day without some form of meat in his diet, and unfortunately, I agree. To be fair (and before vegans begin waving vegetables in protest), I have tried to be a vegetarian. I made it three days. I also made myself thoroughly sick. So, unfortunately, I will not be repeating the experiment.

Alcoholic Beverages

Okay, again, I’m not knocking those that enjoy a glass of wine with dinner or a beer after a day of working out in the yard. I’m not even trying to tramp on the people that like to enjoy a drink with a sports game. But we don’t drink alcohol. At all…now or, I would imagine, ever. Now, ignoring the fact that this has continued to shock those that meet us and those that have known us for years, allow me to say that we’re not trying to get another amendment for a nationwide Prohibition pushed through. We aren’t temperance workers, and we don’t run around protesting the sales of alcohol, liquor, or even those ready-made margarita mixes in the frozen section of the grocey store. We just enjoy non-alcoholic beverages like Coke or Mountain Dew more. So, a project involving alcoholic beverages, either drinking them or abstaining from them, wouldn’t make much sense for us.

Planking

No. Just…no.

Caffeine

For those that contemplate murder when their morning cup of coffee is taken away or for some reason put out of reach, I’m right there with you. While we don’t drink a lot of coffee in the house (again, that pesky Coke tastes better to us), we do enjoy iced tea, hot tea, and the occasional cup of coffee and hot chocolate, especially in the winter. This, as usual, does not include the amount of soda that we swill down without even looking at the caffeine listing on the label. Therefore, telling us to go without caffeine of any kind during a project just won’t’ happen. As with the vegetarianism, the challenge is there, but the results are just so not worth it.

No Electronics

Well…while I can probably stand to live without electronics for a certain amount of time, it would be rather counter-productive to have a blog during it, wouldn’t you think?

Hand-washing the clothes

Seriously, has anyone ever tried this? I have – not by choice. When you grow up in a house that’s over 100 years old, the pipes have the uncanny knack of freezing solid in winter for days on end. If you want clean clothes, in that case, you have to wash them by hand. Try it sometime with even half a load of what fits into a conventional top-loading washer, and you’ll soon understand why we won’t do it. The manual strength and energy required in even washing and wringing out a regular shirt, never mind a pair of pants or jeans is enormous, and frankly, I don’t have it. So this project just won’t happen. Ever.

Ditching the car for public transport

This one, again, would be counter-productive, as my husband’s place of business is within a community that does not allow use of the Detroit metro-area suburban SMART bus system. Very few communities have ordinances against it, but this one does, and requires those taking it to disembark just outside of the city limits and use a city-owned mode of transportation. It not only costs more money in addition to the already purchased SMART bus fares, but does not run on a schedule that would have him home anytime between dusk and dawn. The other available factors are that the bus stop to get him on the correct line is almost at his place of work, as well as if we both chose to take the bus, we’d have to park the car somewhere in a common lot, leaving us to wonder if we shouldn’t just hang a sign on the car that says “looting, pillaging, and plundering welcome”. As for our offspring, he already takes public transportation to school, both ways, and the bus stop is a convenient 6 miles from the house. So, while we’re doing our part, doing anything more would cost us more than what we’re already doing. Does that last sentence make any sense to anyone, I wonder?

While we appreciate any and all suggestions for future projects, either short term or long term, as I said before, these aren't even up for a discussion, suggestion, or polite discourse. They won't be happening...now, or ever. Enough said.

One Week Later...

2011-09-06T11:49:00.000-04:00

Well, I'd love to tell you that everything has changed in the week since I posted.

But that would be a lie, so I won't.

Suffice to say, life got busy in a hurry (again). Our son started back to school, which is great for the curent family project of energy conservation around the house, as we don't have a gaming system going at all during the day, or a television. I should also point out that it's bad for any hope of emissions conservation that we have ever had, as we have to drive him to and from school, as there is not a transportation system for his chosen place of education. Don't get me wrong, I'm not complaining, but the gas and car emissions (and the gas budget) has not seen much conservation all of last week.

I also wish I could tell you that, due to him being back in school, everything has been used less, but that would be another lie. Monday and Tuesday were spent putting in so much canning and cleaning time that the stove almost started to whimper when I would walk near it. I suppose I shouldn't put much stock in the gas portion of our energy bill being lower next month!

Friday, and Saturday were spent helping out at a garage sale, so there really wasn't anyone here during the day. We did turn the thermostat up to 78 when the air conditioner was on, which to be honest, wasn't that much this past week, as the weather has rarely been unbearable except for a few hours in the afternoons. So, all told, it's been a pretty enjoyable (but busy) week, with so much going on I'm not sure I've even really stopped to catch my breath yet.

Hopefully with the holiday weekend behind us, things will slow down - but I doubt it :)

Up To Day Twelve...Time's A-Flyin!

2011-08-28T20:58:00.000-04:00

I took a look at the blog tonight and all I could say was "Ouch! It's been that long since I updated??"

Well, apparently it has.

I could use the excuse that life has been hectic, or the dog ate the computer. Which would everyone prefer??

In truth, neither of those things happened - but I was as busy as ever.

Suffice to say, little has changed in the current family project, in the few days since I last updated. We continue to live with all appliances unplugged, except when they are in active use. This has already caused a bit of grumbling, especially in the direction of the bathroom - I forgot my husband's electric shaver needed to be charged before use.

Minimal stove usage has been the order of things for most meals, along with the microwave. Really, the microwave sits on the counter mainly as a showpiece now, and we only use it to heat up water for the occasional lunch of Raamen noodles (we really don't eat those very much). We used to use it to tell time, but with it being unplugged nowadays, a glance that direction doesn't reveal much. Most food (at least two out of three of the meat-startch-veggie combo for dinner) is cooked on the grill, where it is flavored by the sweet smell of propane, as well as keep our energy costs down.

Part of the reason that it is so important to us to use the stove minimally for meals at this point in time is because it must remain on so much of the time for our other pursuits, such as canning and blanching veggies to be put up for winter. Already this week I have numerous veggies to do, as well as at least one more batch of jam to put up. For more about our canning adventures and garden exploits, head on over to our other blog, Suburban Quest.

I continue to wash dishes using the energy-and-water-saving method, which is to say that I put two gallons in each side of the sink and go to town on the dishes. Everything is carefully pre-scraped and rinsed using a very minimal amount of water at the outset. I figure, if we're not going to be as good as an EnergyStar rated dishwasher (which uses four gallons of water), then why do it at all? The very best I can hope for is to win out on the power usage: Any dishwasher, EnergyStar or not, would have to remain on for the full cycle of wash, rinse, and possibly dry. Since I only have to have the faucet on for three minutes (five tops when pre-rinsing the dishes, off and on), I'd like to think I'm winning out on that score. Our next energy and water bills will definately tell us the whole story.

Well, now I'm off to make bread, so good night everyone! Sometime this week I'll make sure and look at the energy meter and take a picture to post. Take care!

Day Six and Seven...Rainy Weather and Slip Ups!

2011-08-25T20:27:00.000-04:00

Hi there, folks!

Well, Day Six and Seven (though seven really isn't over yet) of this current family project went over pretty well, other than some rainy weather that caused us to batten down the hatches and turn on the air conditioning due to the monsoon that whipped through our area. But hey, the garden got watered without me having to turn on a spigot, so I'm happy!

Today (Day Seven), we slipped and accidentally forgot to unplug the computer before leaving the house for about 90 minutes, so that will definately go on our to-do checklist after this day. So far, I'm not sure how much power we've used, but now that I have my eye on the water usage, along with the appliances, I'm sincerely hoping it's less than last month.

Check out the other blog, Suburban Quest, for a family favorite recipe: Minestrone Soup!

Day Five: Okay, A Little Air Conditioning...

2011-08-24T10:59:00.000-04:00

Day Five was hot and muggy, with sporadic showers.

Great, now I sound like a weather forecaster!

The point is, though we had the air conditioning off for most of the day, there were still a few hours where it needed to be turned on. Dinner was, again, short on the stove, with just a veggie stiry-fry and some rice being cooked at the same time on it - so, all told, about 30 minutes of stove use.

The main use of the stove came not from cooking food but putting up food - a batch of vegetable broth simmered on the stove for about 3 hours, and a boiling water bath was needed to put up tomato sauce that had been simmering for about the same length of time. So, overall, the stove usage wasn't so great, though we made an effort to actively control it.

The deep-fryer was on for about 15-20 minutes as I cooked chicken in it (anyone else hungry yet?), though it had been on for lunch too, as I took care of that with about 20 minutes' work.

It's starting to sink in to us just how much and yet how little we use various appliances and lights. For example, even though we have a lamp in our bedroom, of course it is unplugged right now for this current family project. Therefore, when we walk into the room, we think that it's maybe not worth it to turn on the lamp for the one little thing we need - so we end up groping around for it in the dark (thankfully, no one's been hurt yet), and/or turning on the lights in the attached bathroom to find it. Since the room itself is relatively standard-size (not too small, not too big) and not a suite or some cavernous mausoleum, we've considered ourselves all right thus far, and see no reason why it can't continue that way.

Overall, other than computer usage and possibly gaming console usage (looks over at teenager on charging laptop and sighs), it really has hit us how little some appliances in this house are actually in active usage. We're still careful not to have the television on (much) when on the computer, and everything is shut down and unplugged if someone has to walk away from it for more than 10 minutes, so that's not a problem.

I wonder if we'll beat that 948 kWh we used last month and use less? One can only hope!

Day Four: No Air Conditioning!

2011-08-23T10:05:00.000-04:00

I am quite pleased and proud to report that yesterday, day four of the current family project, we did not feel the need to turn on the air conditioning at all. The weather and the sun cooperated and left the house actually a bit on the cool side.

On another note, the only appliances to run for any lenght of time yesterday, aside from 20 minutes of stove usage for dinner and a few minutes with the Kitchen Aid mixer in order to make butter (you can check out that particular process and adventure on our other blog, Suburban Quest), were the washer and dryer. It took three loads through both to get all of the clothes and one sleeping bag (thanks to the aforementioned weekend camping trip) to keep the family clean for the next week. Never mind that two hours after I declared laundry day "over", the basket was full again. I'm not sure if we'll have to make a special exception and run the washer again one day this week to catch up.

Again, the stove was only on for 20 minutes, to cook up some chicken that was added to a cold caesar salad for dinner. That, however, will change today (Day 5), as canning is in order, both tomatoes and potatoes and possibly some pumpkins to be put up. Other than some off-and-on light usage (particularly during the evening hours yesterday as business had to be taken care of), and some more computer usage (trying to make an income while using the computer generally means that it has to be on), we've done quite well at conserving energy.

I'm also quite curious to see how much water has been saved by not running it constantly while doing the dishes. I've been very careful to set a maximum requirement of four gallons over the past two days - just as much as an EnergyStar rated dishwasher would use, but still less energy, as running the water for only 3 minutes or so as opposed to the dishwasher for an hour I'm sure saves something, if not much.

It still remains to be seen how this project will progress, though we've been very satisfied so far. We're not hurting from the heat (yet) and we're not really doing anything differently than we have done the last month, with the exception of the television and computer being on at the same time. Everyone has been very careful about unplugging or not using appliances, and we've all been quite enjoying ourselves. I have half a mind at some point in time to trip a circuit breaker and see how we can survive without electricity entirely...though, mind you, if I don't pay the bill soon, that's what will be happening anyways! :)

So onward we go...to canning, cleaning, cooking, and another day in the life of the current family project!

Day Three: Yesterday

2011-08-22T13:55:00.000-04:00

Yesterday (Day three) brought a lot less usage on appliances, except when it came time for dinner. We traditionally aren't hot breakfast and lunch people (the thought of cooking breakfast only really sounds good at midnight the previous day), so it really wasn't much of a choice.

Dinner in and of itself was (again) done on the grill, except for a pot of rice that took all of 25 minutes on the stove to cook. It's really nice, actually, not having a bunch of pots and pans to do. Following dinner, I filled both sides of our double sink to wash the dishes and spent far less energy than the dishwasher would have, I'm sure (see article below on using the dishwasher vs. handwashing dishes.)

By using the light of the day, getting things done during waking hours, and planning when things will get done such as washing, drying, etc., things are falling into place around the house. The oven wasn't even on yesterday, sparing me my internal debate about whether or not something is broken with it, being as it takes (or seems to take) longer and longer to heat up.

The air conditioning was forced to run for about 5 hours yesterday; however, it was turned off about 10:00PM, before anyone went to bed, and has remained off since, so I'm not too concerned about energy usage from it.

However, today (Day Four) is washday, so we'll see how many loads of laundry it takes to keep this family in clean clothes for the rest of the week! Also, since the teenager of the house was gone most of the weekend but has now returned, the laptop is once again vying for full domination of the house, especially since youtube seems to be a favorite channel...along with the Zune that is constantly plugged into some system or another and blasting music that I fondly remember enjoying in my youth, despite its heavy-metal-ness and contstant instrumental solos that sound rather...painful.

Thank you everyone, have a good day! More on the currently family project tomorrow.

Dishwashers vs. Handwashers

2011-08-21T23:51:00.000-04:00

Growing up, I liked to joke with my mother about how we needed a dishwasher. Her response was always the same...that we had two of them already, one on each end of my elbows. It came as no surprise to anyone that the day I moved into an apartment with a dishwasher I just about fell down to my knees in gratitude and kissed the thing - wisely, not while it was running. However, it seemed that every time I got used to it, it broke. So I washed dishes by hand (again) and looked forward to newer apartments with better appliances.

Now I live in a house, complete with dishwasher...and I'm still washing dishes by hand. Not because this one has broke, even though I'm pretty hard on appliances. No, this time it was by choice...at least sort of. Some weeks ago we came to the realization that for the price of roughly 20 dishwasher cycles, we could buy 96 ounces of liquid dish soap, something far more versatile and on sale. Since we couldn't afford both dish soap and dishwasher soap, the liquid dish soap won out, and I went back to washing dishes by hand.

Recently, with our current family project of energy savings, I have read several studies that compare the amount of water used when washing dishes in a dishwasher versus washing them by hand. Personally, I'm all for either method - whatever floats anyone's boat is their business, as I say. One good blog I found was by a woman named Melinda, entitled One Green Generation. However, it shocked me to learn on her blog that a conventional dishwasher will use about 6 gallons of water per cycle, and an EnergyStar rated dishwasher will use about 4 gallons per cycle. It further shocked me to learn that washing dishes by hand can use up to 27 gallons of water and those surveyed took about 80 minutes of time to hand wash the dishes, according to at least one study cited on her blog.

Okay...what??

Now, I know I'm no great shakes at being efficient, but that seems high even to me. What exactly is causing all this water runoff? Does the faucet get turned on before the first dish and run even while the counters are being wiped down afterwards? Are people filling buckets the size of washtubs and bathing in the water before (or while) doing the dishes? I know dishes are dirty, and probably so are the people after a hard day, but seriously...27 gallons? I can't even picture 27 gallons, let alone think about using it to do the dishes! I'm not even sure 27 gallons would fit in my refrigerator to get a visual!

What is probably worse is that these 27 gallons were being compared to a dishwasher, and, as Melinda states on her blog, probably not giving an accurate reading of water-saving properties. We won't even get into the human time allotment used to hand-wash the dishes. If I took 80 minutes to wash the dishes, I'm sorry, I've either had a dinner party or dirtied every dish in the house - times two!

Okay, to put things in perspective, I did my own experiment. Some will recall that we installed a low-flow aerator on the kitchen sink as part of the current family project, and the aerator limited the water to 1.5 gallons per minute flow. I filled a double sink (both sides) for two minutes on the rinse water and one minute on the wash, or 4.5 gallons...and I'm happy to say that I was able to wash three place settings, three serving bowls, four glasses, two extra plates, two pans and one pot without getting greasy or feeling gross. And believe me, that water was hot. It was run for about 30-45 seconds beforehand to warm up, because I'm sorry, I'm not washing dishes in cold water. Nope, not happening.

So, I may have used more water than an EnergyStar appliance, but I know that I used less energy because it only took me about 20 minutes to wash all the dishes, and I only ran the water for three to four minutes, as opposed to the 30-50 minutes it takes for a dishwasher to complete a full wash/rinse/dry cycle, during which time it is on from start to finish. On a gas-powered hot water heater, I think I saved energy - and water - all at the same time.

Bottom line? I don't have enough time to survey all the appliances in the world for their actual water output, usage, and willingness to clean. All I know is what I saw - that I could fill two sinks, wash all the dishes (in less than 80 minutes, thank you!) and not have to turn on the water again for anything after that, including wiping down the counters and the stove. So, for now, at least for me, handwashing wins. What everyone else does is their own business.

See you at the sink!

Day Two...and Other Updates...

2011-08-21T11:58:00.000-04:00

Well, Day Two was, just like Day One, "not so bad", though I think, again, stove usage got us. The oven was on for about 1.25 hours or so while I baked some potatoes as a midnight feast for the hubby and myself. I did, however, do a steak and peppers on the grill, so that wasn't so bad.

I am, however, getting a little worried about the oven. It seems like it takes forever to reach temperature. I haven't timed it, so I don't know for sure. It could just be me agonizing over every minute that something is in production. Further updates as events warrant (as Calvin and Hobbes like to say...)

We also had to have the air conditioning on for a portion of the day, about 5-6 hours, since the daytime just got too hot and humid to deal with otherwise. After dark it got cool enough that we could turn it off, so we did, and it has been off ever since (and is still off into Day Three! Hooray!)

Now, about those updates.

The project was reset two days ago, and suprisingly enough that's about when the usual monthly regards came from DTE Energy, our local energy provider, not surprisingly demanding what feels like a king's ransom to an already-stretched budget. In fact, my husband and I joke that our budget isn't a budget, it's a dishcloth. We stopped stretching years ago when it became more efficient just to wring it out over two weeks and then add more.

This energy bill, however, was actually eagerly anticipated, as it would show us actual meter readings and let us know how much energy we had saved by unplugging our appliances, if any.

Energy Bill, August 2011, Page 1

Energy Bill, August 2011, Page 2

Well...as you can see, the family has managed to decrease its energy usage over the last 30 days by unplugging appliances. Our average usage per day of kWh decreased by 9%, from 34.9 to 31.6. This bill was also helpful in that we used the actual meter reading - 54655 - as the starting point for this 30 days, when we will do further experiments on usage and cutting down to see where we can save even more money and energy.

Okay, so I know that what we saved as far as energy doesn't seem like a lot, but hey, every little bit counts - especially when it counts towards the bill.

So, for now, we're enjoying a nice day without air conditioning, and hopefully we'll be able to say that we saved even more money at the end of the month! :)

Day One: Not So Bad

2011-08-20T09:20:00.000-04:00

Well, Day One of the new 30 days of our current family project was not so bad. The weather cooperated for most of the day by not being so hot that we sat inside gasping for air without the air conditioning. Quite honestly, I think we only ran the thing about 6 hours yesterday, including two at night to cool the house down (it was 79 degrees at 10PM) before going to bed.

I do think that stove usage got us yesterday. It ran extensively, almost for 3 hours straight, because after all, August is still August, and in most Augusts all over the world the harvest is coming in, at least in some form. I spent 2 hours yesterday canning new potatoes that will be eaten in slow increments in soups and stews over the winter. However, to do this, I had to have the stove on, so I'm sure that will not help the bill.

Now, to compensate for this, I cooked dinner not using any part of the stove, though later on I did make a vat of tea (we make our tea in about 5-quart batches, since we drink so much of it, it's just cheaper that way). Hamburgers went on the grill and homemade fries in the deep-fryer. Not the healthiest meal, I know, but hey, we had everything on hand to do it and none of it needed the stove!
Various other appliances were used, mostly in the evening yesterday, including the desktop computer for about 2 hours and the television for about 2 hours. I have to say, we're really enjoying once again having both of those on at the same time, but we'll see what the energy bill brings, and what energy we have managed to save this month. More than likley, we'll gasp and run down to the basement to trip the circuit breakers.

Thank you everyone, have a good day! :)

Welcome to our Newest Blog!!

2011-08-19T21:56:00.000-04:00

Those familiar with the lifetime projects blog may have noticed that, while remodeling, some pages just aren't there anymore.

Don't worry, they haven't disappeared, they have moved over to our brand-new blog: Suburban Quest!

Please join me in visiting and welcoming the newest blog to the family. I sat down with myself for a one-on-one interview (split personality not withstanding) about this new blog, the reasons for its creation and what it hopes to accomplish.

Q: So...why start a new blog?
A: We wanted to keep Lifetime Projects focused on the family projects that we were currently doing, along with the coupons and deals that were being offered. Sometimes, when a blog becomes too diverse, it confuses people, and it makes it too hard to find what people are looking for. It's best to keep it simple.

Q: But didn't your self-sufficiency start out as a family project?
A: Certain aspects of it did. Remember, each family project has the underlying purpose of "can we do it?" and finding out if we can succeed or not. Things like cooking food from scratch, not using boxed mixes, and gardening that were started as family projects, have now become part of our everyday lives, and we'd like to showcase those for the long-term part that they hold for us.

Q: What exactly is the "Quest" in "Suburban Quest"?
A: To become self-sufficient. As much as possible, anyway. Growing our own food, baking our own bread, making our own dairy products except for milk, canning, preserving...someday we even hope to be "off the grid" as far as our energy usage.

Q: You make it sound like you're willing to go back to living in the 1800's. Is that true?
A: Yes...and no. I am comfortable with the technology of today, although I'm not one that can't live without a cell phone. My phone isn't even a smartphone - it just lets people talk to me. I don't text. I do, however, find reading accounts of life in the 1800's to be fascinating. They worked hard, especially on the frontier and while homesteading, but they were independent and fun-loving people, strongly tied to family, their committments, and their land. Would I personally like to go back and live in the 1800's? Not really. I may like how it sounded, but I also like indoor plumbing!

Q: So what have you already done in this "quest"?
A: Well, we have a 300 square foot garden, and I started canning extensively about two years ago. It turned out to be a lot of fun. We cook from scratch for everything that we eat, and with the exception of meat and eggs, we try not to buy anything pre-packaged. We also don't buy any bread and purchase as little bread products, such as buns or rolls, as possible. I have so far learned to make bread, pie crusts, cakes, and rolls from scratch. I've learned how to cook all over again from recipes, and am still testing some out. We haven't had the money necessary to look into renewable energy sources yet, but hopefully soon we'll take it one step further (at least with the food) and start making our own cheese and butter.

Q: It sounds like a lot, and yet it doesn't sound like much, if you don't mind my saying so.
A: It is, and it isn't. You're right. But, just like everything else, it will take time to do. We want to do this right, and jumping into something with both feet overnight isn't going to do anyone any good. We're just going to get overwhelmed that way, and we'll quit because of that. So we'll keep going, take it slow, and see what happens.

Q: What will the new blog talk about?
A: Different things. Where we've been. Where we're going. What we do along the way to get there. Trials and failures, and successes. What we do differently or experiment with. We'd like to talk about favorite family recipes and canning processes. For example, within the next couple of days, pictures will be posted of tonight's harvest from the garden. Things like that. We'll also do book reviews and talk about self-suffiency in general, along with commenting on interesting articles or things that have caught our eye.

Q: And the "suburban" part in "Suburban Quest" means...?
A: Exactly what it says. It's where we live - in the suburbs. We're actually in a planned subdivision of all places to be...trying hard to carve out a space for ourselves.

Q: How much land do you have, exactly?
A: About 1/3 of an acre, but because the house is set back, we actually have about 1/4 that we can use.

Q: So why not move? Get a small or large farm, or even acquire some more land?
A: (smiles) Have you seen the housing market lately? No, seriously, that's just not an option right now. For one, we have to be at least halfway close to civilization for my husband's job, which in truth allows us some freedom in becoming self-sufficient, since his income is steady. And in all honesty, we started the garden before thinking about moving, intending just to raise a small portion of our food. Then price increases started hitting, the economy took a nosedive, we started expanding to more and more vegetables, and now, with the investment we've already made, it just makes more sense to stay here, rather than move.

Q: Is 100% self-sufficiency possible in the suburbs?
A: I think so. I'm not sure yet. There are other families doing the same thing - there's a family out in California that, 10 years ago or so, actually started raising everything they eat on 1/10 of an acre in the middle of Pasadena. They've been successful, and I'm hoping we can be too.

Q: So you're looking to be just like them?
A: Again, yes and no. They're vegetarians, and I'm not, so we're going to have to find a credible meat source somewhere. I'm not sure that we can raise absolutely everything that we need to eat from what land we have, but hopefully we can trade for what we don't have and, sometime in our life, need to spend as little cash or money as possible.

Q: Sounds like you've got your work cut out for you. Good luck!
A: Thanks! I couldn't do it without my family. My mom helps, my husband is wonderful and our son is just great with outside work. We all work at it together, so it's not as though it's one person's responsibility to keep the whole thing going.

Hopefully this interview answers questions about the new blog, Suburban Quest. Feel free to check it out and subscribe - new visitors are always welcome!

Mission Accomplished?? Yes and No...

2011-08-19T10:28:00.000-04:00

Okay, a rundown of what has happened so far:

Our family spent the last 30 days with all major appliances unplugged, except for those that would have been too cumbersome to get to or those that weren't being used anyways. At times, even our washer and dryer have been unplugged.

The result?

Well, this past 30 days, our family of 3 has only used 948 kWh of electricity, and has even shown a decrease in natural gas usage.

So...is the current family project over?

Nope.

While we may have accomplished a small part of what we were trying to do with this project, using less electricity, as well as (maybe) finally proving the point that unplugged appliances do save electricity, there were a few conditions that kept us from reaching our overall goal.

Our family numbers increased, decreased, and changed sometimes within the hour in the house this past 30 days, making it very hard to determine, based on a per-person average, exactly how much electricity and gas was actually used.
No previous hard-and-fast evidence in the previous electric/gas bills to compare things to.
A lack of notes and comparisons about what appliances were turned on, turned off, unplugged, plugged in, or left plugged in and forgotten.
No continuous blog posts and/or notes to share our experiences, as was intended in the beginning.

So...what happens now?

Well, we've come to a family decision that the family project, in and of itself, needs to be reset. The 30 days, as of today, starts over again, and we will continue to leave things unplugged and abide by the project rules that were laid out in the previous post, "Rules of the Road...Er, Project" post some time ago. There is, however, one or two notable exceptions.

Previous Rule:
Either the television OR one desktop computer can be turned on, but not both at the same time.

New Rule:
Both television and desktop computer may be on as long as they are both in active use by at least one individual. If either will not be in active use for longer than 10 minutes, the appliance in question must be shut down and unplugged.

Also, previously there had been nothing stated about use of the dishwasher. I would like to take the time to clarify that though the dishwasher remains "plugged in", as it would be a complete pain in the neck to unplug it, it will be used as little as possible during this 30 days, and all dishes, as much as possible, will be hand-washed in the sink.

While we are saddened and in some cases embarrassed by the lack of information that we have shared on this blog about our most recent family project, we hope that everyone will stick with us as we try again for a 'do-over', in part to gather notes and compare two bills under the same conditions, and in part to make sure that we are doing everything that we can do conserve energy during this time.

Coupon Page Updated!

2011-08-15T19:28:00.000-04:00

Sorry for the lack of posting lately, life has been hectic. The Coupons & Deals page has been updated with the weekly price adjustments from CouponMom.com. This week there is also a promotion adjustment different from what Coupon Mom has down - check out the Coupons & Deals page!

Remember, it's only a guide, and I'm not intending to make Coupon Mom look bad. I love what she does!

Week Three = Done!

2011-08-10T10:53:00.000-04:00

Week 3 ended yesterday, with our meter reading 54522 at 12:45PM. Of course, I've been wrong on meter readings before, so I'm quite possibly wrong on this one as well.

During the course of this family project (which will end on August 19th, for those of you who are interested), we've gone from one person in the house to two, and finally back to three when a 6-foot teenager came home to stay roughly two weeks ago. With more people in the house, more energy will be expended, though we are heartily trying our best to keep it down.

We're not altogether sure yet if unplugging things has had the effect that we wanted it to. Judging by our meter, it may not, though we've been very careful in adhering to the rules we set down. The desktop computer is never on when the television is, and all members of the family have been carping at each other to please, please, please turn the lights off and unplug things when they are not in use. Even lamps have been unplugging, necessitating hilarity when trying to shuffle through rooms in the dark and avoid objects...particularly the cat, who being a convenient black-and-white color is almost unnoticable as he lays where he wants - and he does not like being punted like a football across the room. I know people say that humans can see in the dark, but I'm also quite sure that gene and ability bypassed some, including me.

We also had our first no-stove night last night, not by miles of pre-planning but completely by accident. I was already planning on cooking the meat on the grill, but when my son suggested a change in potatoes it left me free not to turn on the stove and instead use the deep-fryer, and what person would ever pass that up, I wonder? Certainly not me. So dinner last night was cooked entirely without our natural-gas stove, something I insisted on upon moving into the house but have come to regret due to the rising costs of energy.

Anyway, the project is moving along merrily and so are we. Hopefully on August 19th we'll have a better understanding of just how much energy we may have used and saved at the end of the 30 days.

Have a good day everyone!

Compact Flourescent Lightbulbs...Are They Worth It?

2011-08-09T01:21:00.000-04:00

Everyone seems to be up in arms about the whole Compact Fluorescent Lightbulb (CFL) issue. There are those that, from Day 1, could not wait to switch over their lights to the new bulbs, and then there are those that won’t be caught within 100 feet of them, and have even complained to public institutions that have CFL’s in them that they want them removed.

The process of how a CFL bulb works is, frankly, more boring than the instructions to a piece of put-together furniture, so I won’t bore anyone with the process. Suffice to say, they do not work the same way as a traditional bulb. In a traditional bulb, the electricity warms the filament in the bulb until it glows, generating light. In a CFL, the process is handled by electric current being sent through a tube that contains both argon and a small amount of mercury vapors. They take longer to warm up, but in the end, they use less energy because they give off less heat. CFL bulbs even have a “ballast” in them that will kick start the heat and keep the current flowing.

Was that short enough without being boring?

This post was not meant to be a lengthy, technical rambling – I’ll let EnergyStar and the EPA handle that. They have wonderful directions (complete with schematics!) on their websites. No, this post was meant to focus on the top five complaints I have garnered in looking into the different facets of Compact Fluorescent Bulb.

Complaint #1: They have mercury in them!

Solution: Don’t break them.

Yes, it’s true that CFL bulbs contain mercury. However, they expend no mercury when lit or as long as they remain intact. While it is true that they are something that requires special disposal due to the mercury, again, as long as the bulb remains intact, that’s all they require. And personally, I’ve dropped one from a height of about 3 feet, and it didn’t break – luckily. That’s not to say that you should replace, water balloons with CFL bulbs the next time you have a contest. Just don’t drop them and you should be fine. And by the way, the average thermometer growing up (for those of us that remember mercury thermometers) contained about 11% mercury, and we were sticking that in our mouths! CFL bulbs contain less than 4% mercury, and if you’re sticking that in your mouth, well…I just don’t want to know.

Complaint #2: The government is making me buy them!

Solution: Stockpile the traditional bulbs.

While legislation was introduced that will ban the selling of traditional light bulbs along about the year 2014, they are still widely being sold. Just walk into any store and ask – you will be directed to an aisle’s worth of traditional light bulbs. They go on sale fairly regularly, and are not as perishable as, say, milk or eggs. They will keep for a long time and, with any luck, you can stockpile enough to hold out until the next big breakthrough – LED bulbs, which are currently on the market but still priced too extravagantly for those that have to choose between the LED bulb and their next month’s worth of groceries.

Complaint #3: The light they give off is this funny color…

Solution: Try a different bulb.

The CFL bulb has long had a rocky relationship with some consumers, mainly those that raced to try the first ones on the market. Past CFL bulbs have indeed caused funny, blu-ish or green-ish light, but today’s CFL bulbs come in a variety of shapes and colors, and can cause anything from soft white to almost daylight conditions in bulbs. Save the receipt, return it to the store or give it to someone else that needs it, and try a different bulb. Most stores are happy to accept exchanges – at least the last time I checked. And if you have friends that are die-hard users of CFL bulbs, hey – they make great Christmas presents!

Complaint #4: They don’t work with dimmer and/or three-way switches

Solution: Yes, they will, you just have to find the right bulb.

Okay, I’m not saying that “one size fits all”, because it doesn’t. CFL bulbs specifically say that if you plan to use them with a dimmer switch you should buy one specifically for a dimmer. It’s the same with a 3-way lamp. But there are CFL bulbs on the market that will work with dimmer switches. There are also CFL bulbs on the market that will work with 3-way lamps – for example, GE Lighting makes a 3-way 12-23-29 bulb that is comparable to a 50-100-150 incandescent bulb for $14.99 at staples.com. The bulb advertises that it lasts 6 years. That’s a lot of incandescent bulbs.

Complaint #5: They give me headaches, blurry vision, and nausea.

Solution: …

This one was a toughie, because it actually is a valid complaint. Medical studies have actually been done on this subject. In a study done by the Louisiana State University Department of Medicine on patients with systemic lupus, 13 out of 30 participants actually showed an increase in disease activity. Parents of children with autism have complained as well, that the bulbs have caused changes in symptoms of their children, and not in a good way. There are others that have complained that CFL bulbs have given them headaches, nausea, and caused them to miss out on daily activities. Is there the possibility that CFL’s could adversely affect people? Yes. But then again, so can a lot of other things. I don’t live in a house with anyone that has lupus, or autism, or any other disorder, so I don’t know for sure…if anyone wants to chime in on this, please, feel free.

The point of this post was not to persuade or dissuade those against CFL bulbs, simply to point out the top five things I seem to have found while researching them. I can, for absolute certainty, say that we have 41 bulbs in the house, 24 of which are CFL bulbs, and I get a bigger headache looking at my computer screen than with a CFL bulb. They don’t give off a funny color, and while they do take a while longer to warm up to “full glow”, when they get there they stay lit longer and give off a more consistent light. I’m also the first to admit, though, that we don’t have any dimmer switches, and our 3-way lamps that have a CFL in them are just connected a wall switch, so we don’t have to worry about it, but we haven’t had any problems thus far.

To be honest, we have experienced only positive things about our CFL bulbs, such as the fact that the four inset lights in the kitchen, before CFL bulbs, would regularly blow out. Since putting in CFL bulbs, they have not once done this. The same cause and result was seen in the garage. So, I guess the CFL bulbs are here to stay – at least in this house.

Please, comment on your thoughts on CFL bulbs. Are they worth it? Have they worked for you? Would you keep using them, or never use them? I’m curious to know – where do people stand on this?

Updated Coupons & Deals

2011-08-08T16:05:00.000-04:00

Hello everyone!

I went ahead and went through Coupon Mom's deals for the week for Meijer and Kroger here in SE Michigan, and have posted any found differences on the Coupons & Deals pages. Feel free to check it out and chime in with your thoughts or if you have noticed anything anywhere else that might need to read differently.

Remember, I'm not knocking Coupon Mom. I love her site, and I love what she does. I wouldn't shop without it.

Thanks everyone!

New Section - Coupons & Deals!

2011-08-07T17:01:00.001-04:00

Please help me welcome our newest addition to the blog, Coupons & Deals!

This section will (obviously) focus on coupons and deals. Links and other news forthcoming.

One of the reasons this section was started was sometimes coupon sites, especially those listing products that you can get for sale + coupon price of almost nothing, sites that I happen to love almost more than chocolate cake (a feat that I didn't think possible), are sometimes in error about the deals that are happening around town.

Now, before all these sites with loyal supporters track down my address and show up carrying torches and pitchforks, let me say again that I love these sites. I couldn't use coupons without them. And no one ever said that they had to be perfect.

For example, take the well-known site couponmom.com. While I love couponmom.com, and rely quite heavily on her match-ups to stock my kitchen and bathrooms, there are times when what is listed on the site just isn't what's in the store. I'm not saying it's a bad thing - and the site says, point blank, that it's a guide, not a guarantee. So that's fine - it's just that she's in Georgia and I'm in Michigan, and sometimes things get lost in translation along the way.

So, to make a long story short, part of the coupons & deals section purpose will be to advertise what might be different in the stores from a website. It's not a big deal, I'm not trying to take anyone down. I'm just posting what I find, that's all.

Thanks for reading, everyone! Have a great day!

Week Three Nears an End

2011-08-05T22:06:00.000-04:00

As Week 3 of the current family project comes to a nears its end, we find ourselves once more back to a family of three, as a gigantically tall teenager returned from his away-from-home summer job. Once more we find ourselves adjusting to a house of loud music and gaming consoles, while constantly reminding each other to please make sure things are unplugged.

We have also started keeping more copious notes on our energy project. Yesterday, for example, the A/C ran for only a total of 3 hours, while the stove suffered the even worse fate of not being turned on at all - but it wasn't because of a no-electricity night, as we had originally planned. It was because, in honor of a home run hit by a baseball player, we treated ourselves to 25-cent coneys at the local mall.

While we've been making immense progress in energy savings, there have been times of forgetfulness, sometimes causing us to almost want to tear our hair out. The number of times that we have said, "What are you doing? The computer's on!" when the teenager plugs in the gaming console, or the morning we woke up to find that we had forgotten completely to turn off the air conditioning, despite the fact that it was a cool 72 degrees outside. Then again, who's to say what the temperature would have been inside?

And so life, as messy as it sometimes gets, keeps rolling on, taking us with it. We continue to wonder what the meter will read at the end of the project, despite forgetfulness and days of heat and long turns at the stove. Perhaps it wasn't the brightest idea to start an energy-saving project in the middle of what is sometimes called "canning season" - the boiling water bath for the pickles takes a good 35 minutes to boil.

Again, I'd like to welcome everyone to lifetime project's new home on blogger, where my non-technical mind no longer stresses out over which widget to add, or which post to play with. We hope you'll stay with us on our journey from one project to the next, and even help us to decide.

Good night all!

Saving Water = Saving Energy

2011-08-05T02:27:00.000-04:00

(Originally published at lifetimeprojects.wordpress.com on August 1, 2011)

When most people think of saving energy, the first thing that comes to mind is turning off the lights, unplugging the appliances, and saving electricity. But most don’t realize that saving water also contributes to saving energy.
According to WaterSense, a partnership website of the Environmental Protection Agency (EPA), the amount of energy annually used to deliver, heat, and treat water for one household could power a household refrigerator for a year…not to mention the fact that, in some areas of the USA, this estimate actually falls on the low side, as there are areas of the country where it takes six times that amount to do the job. On average, some homes (those with electric water heaters) spend ¼ of their electric bill just to heat the water.
So…what can be done about it?
The best thing, first, is to start installing water-efficient products into the house. For example, this past weekend, in keeping with our current family project of energy saving, we installed low-flow showerheads in both full baths. These showerheads keep the water flowing at a constant 2.5 GPM (gallons per minute) and allow us to use the water efficiently while taking a shower. Coupled with the rule about avoiding longer than 10-minute showers, we feel this is an acceptable step in conserving water and, therefore, conserving energy. The showerheads took less than 10 minutes to install, required only the use of plumbers tape and a pipe wrench, and frankly, are better than what we had. The new showerheads offer massage settings and a stronger, steadier stream of spray.
In addition to the low-flow showerheads, we also installed a low-flow aerator in the master bathroom, limiting the flow on that sink to 1.0GPM. Because the sink is in use by two people in that bathroom at various times, we felt this was the best place to put it. The reason we did not install bathroom aerators in the other two baths with sinks (one a full bath, one a half-bath) was not for lack of wishing – the aerators we had simply didn’t fit the faucet.
In the kitchen we also installed an aerator on the sink, a 1.5GPM regulating beauty that attached very easily to the current faucet (thank goodness, after the bathroom ordeal we were really scratching our heads.) The aerator is attached to a swivel, allowing it to rotate around the sink, as well as having what is known as a “pause-action lever” – a little handle that we flip up to reduce the water to a trickle when necessary. Of course, I just prefer turning the water off, but you never know!
The aerator in the kitchen sink actually saves 30% more water than a standard kitchen sink aerator, which is set at 2.2GPM, not 1.5GPM. According to DTE, the local energy provider, that’s 7,665 gallons of water annually. We predict that we’ll start seeing the savings right away, as when we pulled the old aerator out to change it…well, some things are better left unsaid.
We’re not as rabid as some about saving water, though the thought is constantly on our minds. We didn’t replace the turn knobs of the shower with a simple chain that will activate the water when pulled and turn it off when released, as we do tend to prefer hot water for showers and not whatever comes out (too many years of camp showers for some in this household!)
With our new showerheads and aerators installed, we look happily forward to saving water. Next step will be to wrap the pipes coming from the hot water heater in insulating pipe wrap, and see if that helps us to save energy as well.
Have a good day, everyone! I’m sure more adventures will soon follow.
Oh yes, before I forget…be sure to check out our pages From Scratch and The Garden Chronicles (links on this page) for updates.

Meter Reading Error

2011-08-05T02:25:00.002-04:00

(Originally published at lifetimeprojects.wordpress.com on July 29, 2011)

I just found out that when I read the meter at the start of this family project, I read it wrong. Big surprise, considering as I have never in my 35 years had occasion to read the meter, despite multiple efforts at wondering where our energy was going.
Apparently DTE’s reading on the same day that I did mine, July 19th, was 53707, not 54606.
I think I know the cause, although to be truthful I’ll never be completely sure…the DTE Website tells you that when you read the meter, if the dial is between two numbers, to take the lesser of the two. Well, as I remember it, the needle was almost on top of the four, so I took the four, even though I should have taken the three. Not sure what happened with the seven vs. the six, but hey, I’ll take theirs since it happens to be lower than mine!!
We’ve been doing well this week, despite climbing temperatures. Wednesday night made for a wonderful thunderstorm night, but instead of closing the windows and turning on the A/C we kept the windows open…much to the dismay of the cat, who all but climbed under the covers shaking in his fur. Between trying to keep him calm and the flashes of lightening that came through the open windows, a restful night of sleep was anything but. However, it all evened out in the end when we made it more than 16 hours without having to turn on the A/C!
Side note: I was forced to turn on the A/C the next day, yesterday, by none other than my cat. When I went downstairs around noontime was wearing a desperate expression, and seemed to want to step out of his fur, he was so hot. If a cat could be sweating, he was. As the temperature in the house was nearing 85 degrees, I compromised and told him that I would turn on the air.
All major appliances except for stove, washer & dryer, the chest freezer in the garage and the refrigerator/freezer and dishwasher in the kitchen remain unplugged, except when in use for various hours throughout the day. The dishwasher has not been used since the start of this project, meaning that I have been washing all the dishes, including pots and pans, in the sink with hot, soapy water (with a dash of bleach added).
Thank you to everyone who has been commenting on the blog – it’s great to know that someone out there is reading!
On another happy note, I have added a poll to the blog. Please vote on the poll, as it will decide whether another section will be added to this blog. Future polls may be added to decide what family project we will take on next!