Little Corner of Mine

Frozen Tofu with Shiitake and Dried Lily Buds

noreply@blogger.com (Little Corner of Mine) — Thu, 26 Jan 2012 15:30:00 +0000

Dried lily buds (金針菜) is also called golden needle vegetable but don't confuse it with dried golden needle mushroom (dried enoki mushroom) as they look almost similar. Usually found in Asian...

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Korean Mungbean Flatcake (Nokdu Buchimgae)

noreply@blogger.com (Little Corner of Mine) — Tue, 24 Jan 2012 15:26:00 +0000

While flipping through a Korean cookbook, one pancake or flatcake dish stood up to me. Because it used ground mung bean paste as a batter and it really intriguing me. I never seen it in Malaysian...

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Happy Lunar New Year and Gong Xi Fa Cai!

noreply@blogger.com (Little Corner of Mine) — Sat, 21 Jan 2012 10:00:00 +0000

Wishing all my readers a prosperous, happy and healthy Chinese New Year!! Be glad that you get to spend quality time with your family and relative. Nothing beat reunion dinner and the continuous...

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Red Dates and Dried Longan Konnyaku Jelly

noreply@blogger.com (Little Corner of Mine) — Thu, 19 Jan 2012 15:33:00 +0000

The idea of making this came from Gina Choong. She has a blog Taste of Time and a baking supply store in Singapore. Go visit her and her store if you are in Singapore, she is pretty popular! Do...

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LCOM's Pizzelle (Chocolate Orange Pizzelle)

noreply@blogger.com (Little Corner of Mine) — Tue, 17 Jan 2012 15:23:00 +0000

My only new cookie for this year, 2012. By all means, this is not the usual pizzelle cookies, but just a cookie I created that uses a pizzelle press to make. I was not as impressed with my previous...

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Super Easy Steamed Nian Gao (tikoy)(简易年糕)

noreply@blogger.com (Little Corner of Mine) — Sun, 15 Jan 2012 17:00:00 +0000

It is auspicious for Chinese to eat nian gao/sticky rice cake during Chinese New Year as 年糕 symbolizes "Nian Nian Gao Sheng" 年年高升 which is wishing you to have a higher position in your job...

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LCOM's Hei Jian (虾煎) Shrimps Omelette

noreply@blogger.com (Little Corner of Mine) — Fri, 13 Jan 2012 15:45:00 +0000

One of my childhood favorites is "oh jian" or Malaysian style oyster omelette. It is one of the hawker delights and usually we would order this in addition to our dinner (usually fried or...

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Taro Chips

noreply@blogger.com (Little Corner of Mine) — Tue, 10 Jan 2012 13:00:00 +0000

When I saw this recipe posted at Simple Recipes, I just had to try it. I love taro and heart taro chips, so her easy instruction of making taro chips got me interested. She has some step-by-step...

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Barley Brown Rice (薏米糙米饭)

noreply@blogger.com (Little Corner of Mine) — Sat, 07 Jan 2012 17:42:00 +0000

I guess I never satisfied with brown rice alone. I have read that barley is good for us. It is a very good source of fiber, selenium, niacin, phosphorus, magnesium, copper and manganese. The health...

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Korean Seasoned Spinach (Shigumchi Namul)

noreply@blogger.com (Little Corner of Mine) — Thu, 05 Jan 2012 15:24:00 +0000

My version of Korean seasoned spinach. A common banchan served with Korean meal or in restaurants. I wanted to keep the original color yet well seasoned, no soy sauce in this. Next time I would...

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Stir-Fried Dried Anchovies (Meddruchi Bokkeum)

noreply@blogger.com (Little Corner of Mine) — Mon, 02 Jan 2012 17:12:00 +0000

I tried this soy sauce version at one Korean BBQ buffet place that we went to and was impressed. It was different from Myulchi Bokkeum and had some green chili on it. I loved this soy sauce...

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Korean Barbecue Meal

noreply@blogger.com (Little Corner of Mine) — Fri, 30 Dec 2011 17:44:00 +0000

I have this electric grill for about 13 years. This is by far the best home shopping network product that I had bought. I used to sit at home and watch the home shopping network all day,...

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Ching's Tutti-Frutti Cookies

noreply@blogger.com (Little Corner of Mine) — Tue, 27 Dec 2011 16:34:00 +0000

Long ago back in 2006, I tried Pusiva's Tutti-Frutti cookie recipe, you can see the post here. It was similar to Icebox cookie as it was shaped, refrigerate until firm, thinly sliced and then...

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Easy Apple Raisin Tart (苹果葡萄干馅饼)

noreply@blogger.com (Little Corner of Mine) — Thu, 22 Dec 2011 16:45:00 +0000

I was in the mood for experiment. When I was making a pie crust for my sweet potato pie for Thanksgiving, I made an extra pie crust and freeze. And then Granny Smith (green apple) was on sales for...

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Easy Oven Baked Spiced Salmon (易烤香料三文鱼)

noreply@blogger.com (Little Corner of Mine) — Mon, 19 Dec 2011 15:45:00 +0000

This is one super duper easy oven baked salmon dish. Even a busy working mom can easily make this at home. Just thaw the frozen salmon overnight in the fridge and when you come home, the salmon...

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Png Kuih/ Png Kueh (饭桃/桃粿)

noreply@blogger.com (Little Corner of Mine) — Fri, 16 Dec 2011 16:29:00 +0000

This kuih is also called Teochew Png Kuih, but I can't call mine that because I didn't use boiled peanuts in my filling, I also out of dried shrimps. Also I just used my steamed glutinous...

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Have You Tried Smorgie.com Yet?

noreply@blogger.com (Little Corner of Mine) — Thu, 15 Dec 2011 13:00:00 +0000

This sponsorship is brought to you by Smorgie.com who we have partnered with for this promotion. First of all, what is Smorgie? Smorgie is a place created for you to list down restaurants...

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The Winner of LCOM t-shirt is....

noreply@blogger.com (Little Corner of Mine) — Wed, 14 Dec 2011 17:38:00 +0000

Congratulations to Mochachocolata Rita!!You are the winner of my t-shirt giveaway! Please e-mail me your home address at littlecornerofmine@gmail.com and I will get it ship to you asap! ...

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Spiced Holiday Cookies

noreply@blogger.com (Little Corner of Mine) — Mon, 12 Dec 2011 15:39:00 +0000

This spiced holiday cookies is like a gingerbread cookie without the molasses. I created this recipe because I don't buy molasses. But yet I wanted to make a ginger based cookies with other...

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Stir-Fried Curry Shrimps (炒咖喱虾)

noreply@blogger.com (Little Corner of Mine) — Fri, 09 Dec 2011 13:00:00 +0000

The inspiration of this dish came from chatting with my mom on instant messenger. While chatting, she happened to mention that to whip out a prawn (we call it prawn in Malaysia and not shrimp) dish...

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Korean Meal 2

noreply@blogger.com (Little Corner of Mine) — Mon, 05 Dec 2011 15:52:00 +0000

My second set of Korean meal. Except my potsticker is a Chinese version without any kimchi, not the Korean mandu. Banchan, clockwise from top: candied lotus root, seasoned spinach, seasoned mung...

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Candied Lotus Root (yeongeun-jeonggwa)

noreply@blogger.com (Little Corner of Mine) — Thu, 01 Dec 2011 16:36:00 +0000

Jeonggwa is a traditional Korean confectionery made by boiling/ simmering plant roots, fruits and seeds in sweet syrupy sauce. Usually served along side other banchan, as a dessert, snack or...

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OoShirts and a Giveaway!!

noreply@blogger.com (Little Corner of Mine) — Tue, 29 Nov 2011 15:25:00 +0000

First of all, I would like to thanks ooShirts, a rapidly growing customized apparel company located in Berkeley, California for sponsoring this t-shirt for my giveaway. They strive to provide...

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Steamed Glutinous Rice with Chicken and Shiitake Mushroom (蒸香菇糯米鸡)

noreply@blogger.com (Little Corner of Mine) — Sat, 26 Nov 2011 18:54:00 +0000

I don't know who wouldn't love a bowl of steamed glutinous rice. I ate this while growing up in Malaysia and now I passing this dish to my daughters. I hope when they grow up, they will...

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Stir Fried Lo Mein with Pumpkin (南瓜炒捞面)

noreply@blogger.com (Little Corner of Mine) — Tue, 22 Nov 2011 19:28:00 +0000

As you know, I love stir-fried pumpkin!! I created a recipe last year and still love it to pieces. Do check out my stir-fried pumpkin with eggs! This year, I stir-fried the pumpkin with yellow...

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