Lupa News RSS Feed Tue, 28 Jul 2009 07:38:47 GMT Subscribe with My Yahoo!Subscribe with NewsGatorSubscribe with My AOLSubscribe with BloglinesSubscribe with NetvibesSubscribe with GoogleSubscribe with PageflakesSubscribe with PlusmoSubscribe with The Free DictionarySubscribe with Bitty BrowserSubscribe with NewsAlloySubscribe with Live.comSubscribe with Excite MIXSubscribe with Attensa for OutlookSubscribe with WebwagSubscribe with Podcast ReadySubscribe with FlurrySubscribe with WikioSubscribe with Daily Rotation <b>Join us at Lupa weekdays between now and July 31st and enjoy our prix fixe three course menu for only $24.07.</b><br> <br> <big><b>Antipasti</b></big><br> <br> <b>Panzanella</b><br> Tuscan Bread and Tomato Salad with Cucumber and Anchovy<br> or<br> <b>Insalata di Zucca</b><br> Shaved Raw Summer Squash with Pecorino, Arugula and Almonds<br> or<br> <b>Misticanza</b><br> Roman Salad of Mixed Greens and Shaved Vegetables<br> <br> <big><b>Secondi</b></big><br> <br> <b>Tonnarelli with Heritage Pork Ragu</b><br> Hand Made Pasta with Slow Cooked Pork<br> or<br> <b>Crudo di Manzo</b><br> Beef Carpaccio with Wild Summer Herbs<br> or<br> <b>Fluke with Fagioli alla Romana</b><br> Simply Roasted Fluke with Summer Bean Salad<br> <br> <big><b>Dolci</b></big><br> <br> <b>Biscotti</b><br> or<br> <b>Tartufini</b><br> or<br> <b>Ricotta with Honey</b><br> <br> $12.00 Wine pairing<br> <br> Frascati Superiore &lsquo;Massarosa&rsquo; Constantini 2007 ~ Lazio<br> Petit Verdot Casale Del Giglio 2005 ~Lazio<br><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/LupaNews?a=Ro2eosQjYao:_sxgYnlS7Ac:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/LupaNews?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/LupaNews?a=Ro2eosQjYao:_sxgYnlS7Ac:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/LupaNews?d=qj6IDK7rITs" border="0"></img></a> </div> Tue, 28 Jul 2009 05:00:00 GMT <b>Piatto Del Giorno</b><p> Lunedi - Lupa Rabbit Sausage $18,<p> Martedi - Crispy Duck "Agrodolce" $22,<p> Mercoledi - Roasted Pork "Arista" $25,<p> Giovedi - Fried Lupa Baccala $20,<p> Venerdi - Whole Roasted Fish $24,<p> Sabato - Lamb Shortribs $22,<p> Domenica - Braciola "Alla Cacciatora" $20<p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/LupaNews?a=Ro2eosQjYao:w5u_6qOgtMI:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/LupaNews?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/LupaNews?a=Ro2eosQjYao:w5u_6qOgtMI:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/LupaNews?d=qj6IDK7rITs" border="0"></img></a> </div> Mon, 06 Jul 2009 05:00:00 GMT