<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-2190162360820437205</id><updated>2024-09-16T19:19:57.261-07:00</updated><category term="Cheese"/><category term="Muffin"/><category term="honey"/><category term="Pasta"/><category term="orange"/><category term="Chocolate"/><category term="cranberry"/><category term="wine"/><category term="almond"/><category term="chicken"/><category term="Christmas"/><category term="Sauce"/><category term="basil"/><category term="punch"/><category term="tomato"/><category term="turkey"/><category term="Apple"/><category term="Cake"/><category term="Champagne"/><category term="Cherry"/><category term="Truffle"/><category term="Vanilla"/><category term="lemon"/><category term="lemonade"/><category term="mushroom"/><category term="oranges"/><category term="pineapple"/><category term="raspberry"/><category term="Bailey’s"/><category term="Brandy"/><category term="Cheesecake"/><category term="Duck"/><category term="Mistletoe"/><category term="Strawberry Daiquiri"/><category term="Triple sec"/><category term="Whisky"/><category term="apricot"/><category term="aubergine"/><category term="bacon"/><category term="beverage"/><category term="brown sugar"/><category term="brownie"/><category term="butter"/><category term="cheddar"/><category term="cinnamon"/><category term="cloves"/><category term="cocoa"/><category term="coffee"/><category term="cognac"/><category term="cucumbre"/><category term="espresso"/><category term="fish"/><category term="gazpacho"/><category term="ginger"/><category term="mascarpone"/><category term="mexican"/><category term="nuts"/><category term="onion"/><category term="peanuts"/><category term="pepper"/><category term="perch"/><category term="pheasant"/><category term="potato"/><category term="pumpkin"/><category term="roll"/><category term="rum"/><category term="salmon"/><category term="sole"/><category term="soup"/><category term="soy sauce"/><category term="steak"/><category term="strudel"/><category term="teriyaki"/><category term="torillas"/><category term="torte"/><category term="vinegar"/><category term="vodka"/><title type='text'>Magic of taste</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://dietculinary.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>43</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-107731117643936267</id><published>2010-12-12T07:49:00.000-08:00</published><updated>2010-12-12T07:53:28.448-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="cranberry"/><category scheme="http://www.blogger.com/atom/ns#" term="honey"/><category scheme="http://www.blogger.com/atom/ns#" term="orange"/><category scheme="http://www.blogger.com/atom/ns#" term="teriyaki"/><category scheme="http://www.blogger.com/atom/ns#" term="turkey"/><title type='text'>Cranberry-Orange Roasted Turkey.</title><summary type="text">

Cranberry-Orange Roasted Turkey.&amp;nbsp;&amp;nbsp;Ingredients:&amp;nbsp;3 teaspoons garlic powder
1/2 teaspoon salt&amp;nbsp;
1/2 teaspoon ground black pepper
14-pound turkey&amp;nbsp;
1 medium orange&amp;nbsp;
16-ounce can whole-berry cranberry sauce&amp;nbsp;
3/4 cup reduced-sodium teriyaki sauce&amp;nbsp;
1/2 cup honey&amp;nbsp;
1/2 cup orange marmalade
2 tablespoons reduced-sodium soy sauce
4 springs fresh herbs, such as </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/107731117643936267'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/107731117643936267'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/cranberry-orange-roasted-turkey.html' title='Cranberry-Orange Roasted Turkey.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZunaVxjeA1GJuz3KBtVlqJBs60Gs78YOSTTC4jWzq5uapK733kMNcwCP3Ptva-bEP7rYe_yPJEtffFsIFkiGTu8Muy_ooDm17y8o5DeUL6IA57pSP-hjbKLFJAe2y1rA37M-Hm7UPi8g/s72-c/454651_cranberries_3.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-6774899103516811623</id><published>2010-12-09T11:29:00.000-08:00</published><updated>2010-12-09T11:29:17.375-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="mexican"/><category scheme="http://www.blogger.com/atom/ns#" term="steak"/><title type='text'>Steak.Mexican Style.</title><summary type="text">
Steak.This is a good recipe for those who like something a little different. 
Ingredients:3 tbsp olive oil, divided
1/2 cup minced onion&amp;nbsp;
2 large garlic cloves, minced&amp;nbsp;
1 (40.5 oz) can refried beans&amp;nbsp;
1 jalapeno pepper, minced&amp;nbsp;
1 (14.5 oz) can stewed tomatoes&amp;nbsp;
1 (8 oz) can tomato sauce&amp;nbsp;
1 (8-10 oz) rib eye steaks&amp;nbsp;
1/2 tsp ground cumin&amp;nbsp;
salt and ground black</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/6774899103516811623'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/6774899103516811623'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/steakmexican-style.html' title='Steak.Mexican Style.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJAM2z2v-hAIm4KOg9Xo_46zHsfqXbUmQILcRXxxPUPs-83GLSJKq0H0XgPtzN1Kl5zWi2tqqGp_i_zKJEN0hR-D3Jmwreur97PSNyg3Mc8qI512R0EPBkjZ3redS6_aP3lmYaHboQSdc/s72-c/1278099_steaks.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-9115516303589643912</id><published>2010-12-09T11:15:00.000-08:00</published><updated>2010-12-09T11:15:59.786-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="apricot"/><category scheme="http://www.blogger.com/atom/ns#" term="chicken"/><category scheme="http://www.blogger.com/atom/ns#" term="honey"/><category scheme="http://www.blogger.com/atom/ns#" term="turkey"/><title type='text'>Christmas Apricot Glazed Turkey.</title><summary type="text">
Apricot Glazed Turkey .
Apricot Glaze:1 cup apricot nectar
1 cup apricot preserves&amp;nbsp;
2 tablespoons minced peeled fresh ginger&amp;nbsp;
1 tablespoon honey
&amp;nbsp;Herb Butter:3/4 cup (1 1/2 sticks) unsalted butter, room temperature
3 tablespoons chopped fresh thyme or 1 tablespoon dried&amp;nbsp;
3 tablespoons chopped fresh sage or 1 tablespoon dried rubbed sage&amp;nbsp;
1 1/2 teaspoons salt&amp;nbsp;
1 </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/9115516303589643912'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/9115516303589643912'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/christmas-apricot-glazed-turkey.html' title='Christmas Apricot Glazed Turkey.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8m2JQcRl8MzUi9iIYfcp3k3IMzRvjEM3y0U3it4MLUUmLZmNH7tP9-_aFpKHqnTdKkvPY7NK9IyTMzvprI0UjktAxi7siBHUb-FsyrX1CdNurU4qAYyh3wIV1AV-RoyrBf7RVB47MGCo/s72-c/ist2_14802049-christmas-dinner.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-1525844441404009316</id><published>2010-12-09T09:53:00.000-08:00</published><updated>2010-12-10T04:13:29.913-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="salmon"/><category scheme="http://www.blogger.com/atom/ns#" term="wine"/><title type='text'>Packet Salmon.</title><summary type="text">
Packet Salmon.   
&amp;nbsp;Yield: 2 servings&amp;nbsp;Ingredients:4 scallions, trimmed, cut into 2-inch-long strips
1 medium carrot, peeled, cut into 2-inch-long thin strips&amp;nbsp;
1 small zucchini, trimmed and cut into 2-inch long strips&amp;nbsp;
10 oz. salmon fillet&amp;nbsp;
2 tsp. grainy mustard&amp;nbsp;
2 tbsp. white wine&amp;nbsp;
&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;</summary><link rel='replies' type='application/atom+xml' href='http://dietculinary.blogspot.com/feeds/1525844441404009316/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dietculinary.blogspot.com/2010/12/packet-salmon.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1525844441404009316'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1525844441404009316'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/packet-salmon.html' title='Packet Salmon.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2oEly91ZQh6WDgA-fIiJf8o1WbqGJOWzl10KHUAVlrD_JhohP8W3qX6-_gS6zl1FNlUDfpipWiXyGP26dlxcDqvuPy1mi3Z4YZyEGhLIN2lkyjs2GqMxcOfPBZf7MEyJtd7enJcuc-tg/s72-c/salmon.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-6006515259244509525</id><published>2010-12-09T07:05:00.000-08:00</published><updated>2010-12-09T10:12:56.721-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="cheddar"/><category scheme="http://www.blogger.com/atom/ns#" term="chicken"/><category scheme="http://www.blogger.com/atom/ns#" term="pumpkin"/><category scheme="http://www.blogger.com/atom/ns#" term="soup"/><title type='text'>Pumpkin Soup.</title><summary type="text">
Pumpkin Soup.Here&#39;s a recipe for pumpkin soup that my family really enjoy.&amp;nbsp;Ingredients:3 c. low-fat chicken broth
1 cup heavy cream&amp;nbsp;
1 15 oz. can pumpkin (not pumpkin pie filling)&amp;nbsp;
3 packed tbsp. dark brown sugar&amp;nbsp;
1 tsp. ground cumin&amp;nbsp;
1/2 tsp. chili powder&amp;nbsp;
1/2 tsp. ground coriander&amp;nbsp;
1/8 tsp. ground nutmeg (fresh ground is best!)&amp;nbsp;
3/4 c. packed grated </summary><link rel='replies' type='application/atom+xml' href='http://dietculinary.blogspot.com/feeds/6006515259244509525/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dietculinary.blogspot.com/2010/12/pumpkin-soup.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/6006515259244509525'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/6006515259244509525'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/pumpkin-soup.html' title='Pumpkin Soup.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkW2Tf6MOLNlNd7w24DEJJ6oJn9r3IJwQoabPC0zb8w9vkp2eQXOc481Nh_tPB2FEPyjGUiAb4qZHydTDw67TRxpLz0ptfSz8gxpUJJrYYCKWfziyKDDTYtE1Q5jWm6nq2HvL59pbk1pc/s72-c/pumpkin_soup.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-7632286334295099679</id><published>2010-12-09T06:57:00.000-08:00</published><updated>2010-12-09T10:13:44.043-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="chicken"/><category scheme="http://www.blogger.com/atom/ns#" term="ginger"/><category scheme="http://www.blogger.com/atom/ns#" term="honey"/><category scheme="http://www.blogger.com/atom/ns#" term="soy sauce"/><category scheme="http://www.blogger.com/atom/ns#" term="torillas"/><title type='text'>Pecking Chicken.</title><summary type="text">
Pecking Chicken.  
Yield: 8 servings&amp;nbsp;
Ingredients:&amp;nbsp;  
1 cup hoisin sauce
1/4 cup soy sauce - lite&amp;nbsp;
1/4 cup rice vinegar&amp;nbsp;
1/4 cup honey&amp;nbsp;
1 tbl grated peeled ginger root&amp;nbsp;
4 garlic cloves, minced&amp;nbsp;
2 lbs skinned, boned chicken breast halves&amp;nbsp;
1 tbl dark sesame oil, divided&amp;nbsp;
8 (8&quot;) flour tortillas - low fat&amp;nbsp;
1 cup sliced green onions&amp;nbsp;
  

  
</summary><link rel='replies' type='application/atom+xml' href='http://dietculinary.blogspot.com/feeds/7632286334295099679/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dietculinary.blogspot.com/2010/12/pecking-chicken.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/7632286334295099679'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/7632286334295099679'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/pecking-chicken.html' title='Pecking Chicken.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-L0JaPB98ZfFPXMy_jsqlZYQmc3jcONkpt197jRQFeX1j_JSL-8CdbRrB7Dm9QmwvcLlCsqR-gIwHeSk4hwAQTr7URHK6H6vyYsjAHkEQHeWTLAcRqCcA-8RItIkWCDH20zvm3xRGt5M/s72-c/turkey_tortillas.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-6954586591253819173</id><published>2010-12-08T11:15:00.000-08:00</published><updated>2010-12-09T10:14:11.489-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="almond"/><category scheme="http://www.blogger.com/atom/ns#" term="Christmas"/><category scheme="http://www.blogger.com/atom/ns#" term="vodka"/><category scheme="http://www.blogger.com/atom/ns#" term="wine"/><title type='text'>Christmas Glogg. Traditional Scandinavian drink.</title><summary type="text">
  
Christmas Glogg.  
  
Yield: 6 servings&amp;nbsp;
Ingredients:1 bottle red wine
60 ml vodka
2 1/2 oz (65g) sugar
1 cinnamon stick&amp;nbsp;
6 whole cloves
1/2 tablespoon ginger grinded&amp;nbsp;
3 1/2 oz&amp;nbsp; (100 g) raisins
3 1/2 oz&amp;nbsp; (100 g) almond 
&amp;nbsp;Mix all ingredients in a saucepan, heat on medium until well warmed - do NOT boil. Set aside for 30 minutes.&amp;nbsp;Warm up the glogg, just before</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/6954586591253819173'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/6954586591253819173'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/glogg-traditional-scandinavian.html' title='Christmas Glogg. Traditional Scandinavian drink.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitN2hL_hIVIvpsKURfL191o4wmu29enGPsacH9_2LCSkXnSF3SWcsfRzEV0aWOkA6p0L9CvKozPRJzHOLOLEuTJa0P7A7eXSEQWMi4oSv75eKn2V4jfVHLqsMgQh6bR3G1VTzuDKuXgQw/s72-c/cup+of+christmas+glogg.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-5091196343141686962</id><published>2010-12-06T14:11:00.000-08:00</published><updated>2010-12-09T10:14:32.107-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="beverage"/><category scheme="http://www.blogger.com/atom/ns#" term="cinnamon"/><category scheme="http://www.blogger.com/atom/ns#" term="cloves"/><category scheme="http://www.blogger.com/atom/ns#" term="Triple sec"/><category scheme="http://www.blogger.com/atom/ns#" term="wine"/><title type='text'>Holiday Beverages. Mulled wine.</title><summary type="text">
Mulled Wine.&amp;nbsp;
Ingredients:1 bottle dry red wine
2 cinnamon sticks&amp;nbsp;
12 cloves&amp;nbsp;
2 tablespoons splenda or sugar&amp;nbsp;
1/3 cup Triple sec&amp;nbsp;

Mix all ingredients in a saucepan, heat on medium until well warmed - do not boil.</summary><link rel='replies' type='application/atom+xml' href='http://dietculinary.blogspot.com/feeds/5091196343141686962/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dietculinary.blogspot.com/2010/12/holiday-beverages-mulled-wine.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/5091196343141686962'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/5091196343141686962'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/holiday-beverages-mulled-wine.html' title='Holiday Beverages. Mulled wine.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHpnXD-CXVG883NDGeuYinfmauB2yati0CfbIwIbPvqXAEUElrRDbxtRa4WWIosYUMhhq5fwBPHC1QHv9Al-swX3JxfGVRfSi7C2G-DZGZNnQtwhYrSE06HQjnI_KaTGI3AEUUepp7jSU/s72-c/291517_cinnamon_stick_in_purple_mug.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-1007550688416595955</id><published>2010-12-06T13:56:00.000-08:00</published><updated>2010-12-06T13:56:01.823-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Mistletoe"/><category scheme="http://www.blogger.com/atom/ns#" term="punch"/><category scheme="http://www.blogger.com/atom/ns#" term="rum"/><category scheme="http://www.blogger.com/atom/ns#" term="Strawberry Daiquiri"/><category scheme="http://www.blogger.com/atom/ns#" term="Whisky"/><category scheme="http://www.blogger.com/atom/ns#" term="wine"/><title type='text'>Holiday beverages. Mistletoe Punch.</title><summary type="text">


Mistletoe Punch.Ingredients:
1 Bottle (750ml) Whisky Sour mix
2 Bottles Strawberry Daiquiri mix&amp;nbsp;
1 fifth-White rum&amp;nbsp;
1 fifth-Cold Duck wine
1 Qt. lemon/lime soda&amp;nbsp;
1 frozen ice ring&amp;nbsp;
Pour rum &amp;amp; mixes over ice ring. Just before serving, slowly add Cold Duck. Add lemon/lime soda. </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1007550688416595955'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1007550688416595955'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/holiday-beverages-mistletoe-punch.html' title='Holiday beverages. Mistletoe Punch.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguwbSq9Q6SLcw91QNGI0j23xBVQTuDKgQU1ROMnVZesDS7_oqsIfFgH-rfuJzNJOJKAvV9VLc10aGOjFF3Ypk9wGpIuMDIgKal0MLW9libtpjq32R3LYdQXU_mA0KtAtINTql8GMr89Ak/s72-c/395550_cocktail.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-4983480102584103413</id><published>2010-12-06T13:37:00.000-08:00</published><updated>2010-12-09T10:14:51.682-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Champagne"/><category scheme="http://www.blogger.com/atom/ns#" term="Cherry"/><category scheme="http://www.blogger.com/atom/ns#" term="lemonade"/><category scheme="http://www.blogger.com/atom/ns#" term="pineapple"/><category scheme="http://www.blogger.com/atom/ns#" term="punch"/><category scheme="http://www.blogger.com/atom/ns#" term="wine"/><title type='text'>Champagne Punch.</title><summary type="text">

Champagne Punch.&amp;nbsp;Ingredients:2 bottles Champagne
1 bottle Sauternes wine&amp;nbsp;
16oz. frozen lemonade&amp;nbsp;
14oz can unsweetened pineapple juice&amp;nbsp;
&amp;nbsp; Freeze maraschino cherries into Sprite in ice cubes. Pineapple, orange or lemon slices for garnishing.Chill all ingredients. Blend Sauternes, lemonade, &amp;amp; pineapple juice. Add 1 bottle of champagne. Add frozen sprite/cherries. Add </summary><link rel='replies' type='application/atom+xml' href='http://dietculinary.blogspot.com/feeds/4983480102584103413/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dietculinary.blogspot.com/2010/12/champagne-punch.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/4983480102584103413'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/4983480102584103413'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/champagne-punch.html' title='Champagne Punch.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhH5FrSuC4l3bz41bbcw1VfbrU1I123Fe0uSfhpy-lllR-qzY0adBslD7NDDC_DqUYqlgZYlr5IejsvaZx40URUsRmVQahKfvz1W4SNG_i6O2UsfGobb1AwNIIR8Uie8uB6NC9EWl6Yp9U/s72-c/606263_pineapple_drink.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-4329173980461343479</id><published>2010-12-06T13:18:00.000-08:00</published><updated>2010-12-06T13:40:25.592-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Brandy"/><category scheme="http://www.blogger.com/atom/ns#" term="Champagne"/><category scheme="http://www.blogger.com/atom/ns#" term="Christmas"/><category scheme="http://www.blogger.com/atom/ns#" term="cranberry"/><category scheme="http://www.blogger.com/atom/ns#" term="lemonade"/><category scheme="http://www.blogger.com/atom/ns#" term="orange"/><category scheme="http://www.blogger.com/atom/ns#" term="pineapple"/><category scheme="http://www.blogger.com/atom/ns#" term="punch"/><title type='text'>Holiday Beverages. Christmas Cranberry Punch.</title><summary type="text">&amp;nbsp;&amp;nbsp;Christmas Punch. 
8 cups cold Cranberry Juice
1 6oz. can cold can orange juice&amp;nbsp;
1 6oz. can cold can pineapple juice&amp;nbsp;
1 6oz. can cold can lemonade&amp;nbsp;
&amp;nbsp;2 cups Brandy&amp;nbsp;
2 liters cold Champagne Mix all together. Slowly add Champagne. </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/4329173980461343479'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/4329173980461343479'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/christmas-punch.html' title='Holiday Beverages. Christmas Cranberry Punch.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj19KMRKLv_ZYQ7wxaAPOw0tVq2QrDR8oSztmY-w8SFnoPEG5uGROb3nnOulVYkptZj3huGOlU6PhF1NLk8dnhjKr1Al6jFSRVj_pB33muJvvQRe-8XzY4RbGqOu4WAQdUQp3j-2MvSzw/s72-c/862301___light__.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-1994889894150186642</id><published>2010-12-06T11:29:00.000-08:00</published><updated>2010-12-06T11:29:22.641-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cake"/><category scheme="http://www.blogger.com/atom/ns#" term="espresso"/><category scheme="http://www.blogger.com/atom/ns#" term="mascarpone"/><title type='text'>Espresso-Marscapone Ice Box Cake.</title><summary type="text">

ESPRESSO AND MASCARPONE ICEBOX CAKE. 
3 cups chilled heavy cream
1/2 cup plus 1 tablespoon sugar&amp;nbsp;
1 cup mascarpone cheese (about 9 oz) at room temperature&amp;nbsp;
1 (9-oz) box chocolate wafers such as Nabisco Famous&amp;nbsp;
&amp;nbsp;1 tablespoon instant-espresso powder*&amp;nbsp;

&amp;nbsp; Special equipment: a 9 1/2- to 10-inch springform pan (about 26 cm)&amp;nbsp;
&amp;nbsp; Beat 2 cups cream with 6 </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1994889894150186642'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1994889894150186642'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/espresso-marscapone-ice-box-cake.html' title='Espresso-Marscapone Ice Box Cake.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIzu_rOkKheUmjWdbiapSmn953OMMmCHxnfEkK_AJ6cksQTV7y5cA0hOi1OoXxaxP33DA-mywWqMnAxNvuKGBBq1IGWOSIWlo5rX73tX0BlrPSWQa7yzJKrOnddMPieKFqDOn8zLtROCs/s72-c/1153852_coffee_-_expresso_1.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-5942157247316585148</id><published>2010-12-06T11:12:00.000-08:00</published><updated>2010-12-06T11:15:05.104-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cheesecake"/><title type='text'>Cheesecake.</title><summary type="text">

Cheesecake.Here is an easy to make recipe for cheesecake. It is good serve alone or with your favorite fruit topping.
Ingredients:2 1/4 lbs (36 ounces) softened cream
1 1/2 cups sugar
1 tbsp. vanilla&amp;nbsp;
6 eggs &amp;nbsp; &amp;nbsp; &amp;nbsp;
2 cups sour cream
1/4 cup sugar
1 tsp. vanilla

Pre-heat oven to 350 degrees. 
&amp;nbsp; Spray with no-stick spray and sprinkle lightly with graham cracker crumbs. </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/5942157247316585148'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/5942157247316585148'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/cheesecake.html' title='Cheesecake.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtZnU0vlPIhWxWIxIO4juoGHpVglH1Si7DuybIpIeGrIVav9naBzCdxJhnD48PNvK2CEn4XjFb7losdndyunDBQL4j_OZVFpX8xMBnnTsFebl4vhoVhDsxGcZYFK9VAWQGwDeqE1pggRg/s72-c/1122758_cheesecake.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-3195956685466593678</id><published>2010-12-02T14:55:00.000-08:00</published><updated>2010-12-05T13:11:23.567-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="fish"/><category scheme="http://www.blogger.com/atom/ns#" term="perch"/><category scheme="http://www.blogger.com/atom/ns#" term="sole"/><title type='text'>FISH.</title><summary type="text">
Fish balls (cakes).&amp;nbsp;Ingredients:1 lb. fish fillets (sole, perch)
1 small onion, chopped
2 tablespoons butter
1 cup bread crumbs
1\2 cup milk
1 egg, slightly beaten
&amp;nbsp;Salt and pepper
&amp;nbsp;parsley or dill

&amp;nbsp; &amp;nbsp;Crind the filets. Sauté the onion in the butter until tender and combine with the ground fish. Add the bread crumbs, soaked in the milk, egg, and salt and pepper to taste.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/3195956685466593678'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/3195956685466593678'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/fish-balls.html' title='FISH.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVsWHTuvY16T_32drFWdF6CiLeLE8GWzBreu3xLw6HAENPNXq9YBPyWodfJNONUQpPPPUzDwQf9UGEmSeQt3frBTtyw1CihTcSuP-ame3AUnt4LbVqosqUMFb0ykuNFas2woAU4XkZDzQ/s72-c/864234_fish.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-1156041983503803039</id><published>2010-12-02T12:39:00.000-08:00</published><updated>2010-12-09T10:15:18.563-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cheese"/><category scheme="http://www.blogger.com/atom/ns#" term="Pasta"/><category scheme="http://www.blogger.com/atom/ns#" term="Sauce"/><title type='text'>So Cheesyyy Sauce!</title><summary type="text">

Sauce with different cheese.This sauce is very good with any kind of pasta or bread crisps, crackers.This is an absolutely excellent recipe. 
  
About 3 to 4 cups
Ingredients:2 cups heavy cream
1/2 cup butter
1/2 cup Parmesan cheese
1/2 cup mozzarella cheese&amp;nbsp;
1/2 cup provolone cheese
1/2 cup Romano cheese
&amp;nbsp; In a medium saucepan combine whipping cream and butter. Bring to a simmer over</summary><link rel='replies' type='application/atom+xml' href='http://dietculinary.blogspot.com/feeds/1156041983503803039/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dietculinary.blogspot.com/2010/12/so-cheesyyy-sauce.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1156041983503803039'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1156041983503803039'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/so-cheesyyy-sauce.html' title='So Cheesyyy Sauce!'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdN7WQiKW6an5NnfCjJc7GmCazJny17SGImwpaBR752Prz7rzj6toD-dxhcZOJpawBh1V3BQ4LW9DYEGiCgOnNxuhyphenhyphenrV47GPMgpOwIEuiiSfrZEOgNbUEmAZw77LBIT1P-Lv7pvTNi30c/s72-c/491175_bread_butter_cheese.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-523736734308422120</id><published>2010-12-01T14:25:00.000-08:00</published><updated>2010-12-01T14:25:17.105-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="cranberry"/><category scheme="http://www.blogger.com/atom/ns#" term="orange"/><category scheme="http://www.blogger.com/atom/ns#" term="raspberry"/><category scheme="http://www.blogger.com/atom/ns#" term="Sauce"/><category scheme="http://www.blogger.com/atom/ns#" term="vinegar"/><title type='text'>Raspberry Vinegar Cranberry Sauce.</title><summary type="text">
Raspberry Vinegar Cranberry Sauce 
This &#39;enhanced&#39; version of cranberry sauce has a distinctive, yummy tang. I&#39;m always looking for a good cranberry sauce recipe. It’s great with turkey or duck (goose). 
Ingredients1 1/4 cups white sugar
1/2 cup raspberry vinegar
1/4 cup water
1 (12 ounce) package fresh cranberries
1 cinnamon stick
1 tablespoon orange zest

&amp;nbsp;Combine 1 1/4 cup sugar, vinegar</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/523736734308422120'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/523736734308422120'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/raspberry-vinegar-cranberry-sauce.html' title='Raspberry Vinegar Cranberry Sauce.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3OojDS6aGWrXXbwNb8Bc5Y4DMQ0SoZFOC6ArQbKFS0setCc687YpQSvsSxbOvl2LkicUJkD2Gfmz7gIn0tJuD8PW8dQ7nDJ05FiuLDu0xmQgHK39zzEEMBiMPsDhyphenhyphennvjlgpeEou1NSNc/s72-c/454650_cranberries_2.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-9189464739095699006</id><published>2010-12-01T09:13:00.000-08:00</published><updated>2010-12-01T09:13:06.812-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="cranberry"/><category scheme="http://www.blogger.com/atom/ns#" term="raspberry"/><category scheme="http://www.blogger.com/atom/ns#" term="Sauce"/><title type='text'>Berry Sauce.</title><summary type="text">
Cranberry Raspberry Sauce &amp;nbsp;This is a good Christmas meat sauce. It goes well with duck, turkey, chicken or &amp;nbsp;pork. It also tastes great as a spread for rolls.
Ingredients:12 ounces cranberries
2 cups raspberries
1 cup Merlot wine (or Cabernet)
3/4 cup white sugar
&amp;nbsp; Put cranberries, raspberries, Merlot, and sugar in a large saucepan. Bring to a boil, stirring occasionally. Use a </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/9189464739095699006'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/9189464739095699006'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/berry-sauce.html' title='Berry Sauce.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBk1af1e2D2HwaDJkoSKelx8BzD99l-hlNJ41xfQSvzJsR-3Bz0f9lyw5Tx3MHe4ObfmHx_8pcDtW2br6y_w14MiwSU2OhzSgxHHQu2yS1X6voge-Y1K2HM9ygtfz1qWZ3z_ccQdlYnlE/s72-c/567405_berries.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-6736174107753753491</id><published>2010-12-01T08:51:00.000-08:00</published><updated>2010-12-01T14:40:45.451-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Christmas"/><category scheme="http://www.blogger.com/atom/ns#" term="Duck"/><category scheme="http://www.blogger.com/atom/ns#" term="honey"/><category scheme="http://www.blogger.com/atom/ns#" term="orange"/><title type='text'>Roast Duck. Ideal for Christmas Day&#39;s.</title><summary type="text">  


Roast Duck.&amp;nbsp;Ingredients:1 Duck, about 5 pounds
Six 1 by 3-inch strips orange zest
1 small onion, halved
Kosher salt and freshly ground black pepper
1 1/2 tablespoons unsulfured molasses
1 1/2 tablespoons honey
1/4 teaspoon coriander seeds, lightly crushed
8 whole black peppercorns, lightly crushed
2 tablespoons fresh orange juice
2 tablespoons balsamic vinegar
2 large garlic cloves, </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/6736174107753753491'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/6736174107753753491'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/roast-duck-ideal-for-christmas-days.html' title='Roast Duck. Ideal for Christmas Day&#39;s.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHlzOhc-Z3va63idMxJO6VKNKEgipyfB7__NNOh-uGDuciaj6haR4fyV-M6kmfigL3LFnA0EY567PA4qYCHv3b_FNZckn3idux7HY6_KTTPuvmcyucRn2p-96DVy-DlbCa0ax8UiN6NJ0/s72-c/giangnan03.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-1175435108669166659</id><published>2010-12-01T07:34:00.000-08:00</published><updated>2010-12-01T07:37:04.024-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="cranberry"/><category scheme="http://www.blogger.com/atom/ns#" term="honey"/><category scheme="http://www.blogger.com/atom/ns#" term="orange"/><category scheme="http://www.blogger.com/atom/ns#" term="turkey"/><title type='text'>Honey Roasted Turkey.</title><summary type="text">
Honey Roasted Turkey &amp;nbsp;Servings: 8 to 10.3 teaspoons garlic powder1/2 teaspoon salt&amp;nbsp;
1/2 teaspoon ground black pepper&amp;nbsp;
14-pound turkey&amp;nbsp;
1 medium orange&amp;nbsp;
16-ounce can whole-berry cranberry sauce&amp;nbsp;
3/4 cup reduced-sodium teriyaki sauce&amp;nbsp;
1/2 cup honey&amp;nbsp;
1/2 cup orange marmalade&amp;nbsp;
2 tablespoons reduced-sodium soy sauce&amp;nbsp;
4 springs fresh herbs, such as </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1175435108669166659'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1175435108669166659'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/honey-roasted-turkey.html' title='Honey Roasted Turkey.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFpm8GIBCphPWVj-d9FEuzsSDqSPLicqgbLQIzaOQ1FNvJjozsoVmJBEAIZgDGAdAp8qYiLU1qVhYwFFuhEowvF0dNUkDTMi5a6gA2RdmCktYXDeXDb768NCkzIJaZ-8RX6w3gc_e6qh4/s72-c/223482_roast_turkey.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-5126823620509958013</id><published>2010-12-01T04:19:00.000-08:00</published><updated>2010-12-01T07:49:31.097-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="brownie"/><category scheme="http://www.blogger.com/atom/ns#" term="oranges"/><title type='text'>Orange Brownies.</title><summary type="text">

Orange BrowniesThe orange smell evocative of the Christmas Day!Ingredients:&amp;nbsp;1 1/2 cups all-purpose flour
2 cups sugar&amp;nbsp;
1 teaspoon salt&amp;nbsp;
1 cup (2 sticks) butter, softened&amp;nbsp;
4 eggs&amp;nbsp;
2 teaspoons pure orange extract&amp;nbsp;
1 teaspoon grated orange zest&amp;nbsp;
  

Glaze: 1 cup confectioners&#39; sugar
2 tablespoons orange juice&amp;nbsp;
1 teaspoon grated orange zest&amp;nbsp;

Preheat </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/5126823620509958013'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/5126823620509958013'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/orange-brownies.html' title='Orange Brownies.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6ACDkXpy-SqFzeQzUIe0-PXwl-t5R83wFBe9BA95Vd7E2LNl-EDbXvuatrwHSCkFv6FuHM_DxOypXX4P2MwddziByNDsU4zMwnBhh6MN0d7EA5GBI298eClVEY8gHzBeXwWj1Lw34H7Y/s72-c/pa1007_orangebrownies_lg.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-1693025505900048632</id><published>2010-12-01T03:41:00.000-08:00</published><updated>2010-12-01T03:41:27.216-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bailey’s"/><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="Truffle"/><title type='text'>Christmas Bailey’s Truffles.</title><summary type="text">
Bailey’s TrufflesIngredients:12 oz double chocolate chips
1/4 cup heavy cream&amp;nbsp;
1 tablespoon sweet butter&amp;nbsp;
2 egg yolks &amp;nbsp;
1/4 cup Bailey’s Irish cream &amp;nbsp;

Melt chocolate,  Bailey’s and heavy cream together over very low heat. Whisk in egg yolks, one at a time. Mixture will thicken. Whisk in butter. Refrigerate overnight, or until firm. With two spoons make small balls. Roll in </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1693025505900048632'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/1693025505900048632'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/christmas-baileys-truffles.html' title='Christmas Bailey’s Truffles.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCuAGu0PF5G___91cbtjj4lAcnjY3LJiHKh6MuOR2V3_QeGkDNgbTgJYrDb10J1f8kr7Hx1sMRlIewUq9EKRk_b-oSVRqs2yeo0PFMLxQacZvCsaszGzl10naA_LK_F5O7-ZKWlG7bb-0/s72-c/561144_bombom.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-7177398891289714413</id><published>2010-12-01T02:00:00.000-08:00</published><updated>2010-12-01T02:00:16.253-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="brown sugar"/><category scheme="http://www.blogger.com/atom/ns#" term="coffee"/><category scheme="http://www.blogger.com/atom/ns#" term="nuts"/><title type='text'>Brown sugar Coffee cake</title><summary type="text">
Coffee CakeThis recipe is easy &amp;amp; perfect &amp;nbsp;to bring to work one morning.
 &amp;nbsp;Ingredients:2 cups brown sugar, lightly packed
2 cups flour&amp;nbsp;
1/2 cup butter, softened&amp;nbsp;
1 egg, beaten&amp;nbsp;
1 teaspoon nutmeg&amp;nbsp;
1 teaspoon soda&amp;nbsp;
1 cup sour cream&amp;nbsp;
1/2 teaspoon cinnamon&amp;nbsp;
1/2 cup chopped nuts&amp;nbsp;

&amp;nbsp; Thoroughly mix together brown sugar, flour and butter. Spread</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/7177398891289714413'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/7177398891289714413'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/12/brown-sugar-coffee-cake.html' title='Brown sugar Coffee cake'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzrYQI-igtLJgvA7_kTwO9u5Kxgr4rpIa4OSKmCDaZMmGFBlTnkeMefcAhzg3xvaWCtCzgXnVge3AJN9e1H-ya8Le6TLt64VyhQC4AaWYweGcUxzbB3HOE9gzpQsIPbwvZq__oN7I_bkk/s72-c/1194612_chocolate_chiffon.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-7110281959733040302</id><published>2010-11-29T13:52:00.000-08:00</published><updated>2010-11-29T13:52:59.529-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="honey"/><category scheme="http://www.blogger.com/atom/ns#" term="Muffin"/><category scheme="http://www.blogger.com/atom/ns#" term="orange"/><title type='text'>Orange Muffins.</title><summary type="text">
Orange Juice Muffins With Honey Spread. These are great for a lunch box dessert or a quick breakfast!
Muffin Batter: 2 c. Original Bisquick
4 tbps. sugar, divided&amp;nbsp;
1 large egg &amp;nbsp;
1 tsp. grated orange zest&amp;nbsp;
2/3 c. orange juice&amp;nbsp;
1/4 tsp. ground cinnamon&amp;nbsp;
1/8 tsp. ground nutmeg&amp;nbsp;
&amp;nbsp;Honey Spread:&amp;nbsp;6 tbsp. margarine or butter, softened
6 tbsp. honey&amp;nbsp;

&amp;nbsp; </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/7110281959733040302'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/7110281959733040302'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/11/orange-muffins.html' title='Orange Muffins.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgx5RoR5KBX60OIvams-lbFV1BAVtmNw2QYlSH2vI_Nbr17yT-F3hMcJR5ixraZUOQwQ-xXAXTRRayGXnywiHwOX7wma81YPFjKMtVQFRqXwdTDI5W7GkX5F2r8Cc0VbVR6TVbBYoMqtxk/s72-c/1167187_orange_slice.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-16264569198737358</id><published>2010-11-29T13:43:00.000-08:00</published><updated>2010-11-29T13:44:16.366-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Muffin"/><category scheme="http://www.blogger.com/atom/ns#" term="mushroom"/><title type='text'>Mushroom Muffins.</title><summary type="text">
Mushroom Muffins&amp;nbsp;Ingredients:1 egg
1/2 cup melted butter&amp;nbsp;
1/4 cup milk&amp;nbsp;
1 can cream of mushroom soup&amp;nbsp;
1 3/4 cup flour&amp;nbsp;
3 teaspoons baking powder&amp;nbsp;
1/4 teaspoon salt&amp;nbsp;
2 tablespoons chopped fresh parsley or chives (or 2 teaspoons dried)&amp;nbsp;

&amp;nbsp; In bowl, beat egg. Add melted butter, milk, and soup. Stir to combine.&amp;nbsp;&amp;nbsp; In the bowl mix flour, baking </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/16264569198737358'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/16264569198737358'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/11/mushroom-muffins.html' title='Mushroom Muffins.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitKUc-x3qvoEM-k0A92Ubm6BniXU2kmAEQiyKdsbg1DHq5_U6Kaaf3sWQbcyzqzIzhW7Wx59RQ07sMuOE-8-SejkZ9KDKZ-SQZKFhSw_dPexZFt4jvs_cKGoMEiK-7j8R9IhaB_FCbBnU/s72-c/625553_mushroom_galore.jpg" height="72" width="72"/></entry><entry><id>tag:blogger.com,1999:blog-2190162360820437205.post-4686655171144810638</id><published>2010-11-29T11:31:00.000-08:00</published><updated>2010-11-29T13:25:54.072-08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="almond"/><category scheme="http://www.blogger.com/atom/ns#" term="Muffin"/><title type='text'>Eggnog Muffins.</title><summary type="text">
Eggnog MuffinsEnjoy this is great recipe!&amp;nbsp;I just want to share it with you all!&amp;nbsp;
Makes 16 standart muffins.
3 c. flour
1/2 c. sugar&amp;nbsp;
&amp;nbsp;3 tsp. baking powder&amp;nbsp;
1/2 tsp. salt&amp;nbsp;
1/2 tsp. nutmeg&amp;nbsp;
1 egg&amp;nbsp;
1 3/4 c. prepared eggnog&amp;nbsp;
1/2 c. oil&amp;nbsp;
1/2 c. golden raisins&amp;nbsp;
1/2 c. chopped pecans or almonds &amp;nbsp;
&amp;nbsp; Preheat oven to 350 degrees. Grease or </summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/4686655171144810638'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2190162360820437205/posts/default/4686655171144810638'/><link rel='alternate' type='text/html' href='http://dietculinary.blogspot.com/2010/11/eggnog-muffins.html' title='Eggnog Muffins.'/><author><name>Unknown</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitl2EKaybkXeqwurpnqbXlZLb_1oSthIPXgZTkfNRIcWXOaABe1SAqxj6KNAS-IAogUC4rHmjFbV3Xp5p6B6EgeA-W1auYSIgYVhT_LQWBR_Bjuk4d59smFN_4figpWozOPpDDCY6v-Ds/s72-c/622270_muffins.jpg" height="72" width="72"/></entry></feed>