<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-3999493711297980471</id><updated>2025-04-14T18:54:34.559+08:00</updated><category term="PJ"/><category term="Chinese Restaurant"/><category term="Cafe"/><category term="Kota Damansara"/><category term="Western Food"/><category term="KL"/><category term="SS2"/><category term="Japanese Food"/><category term="Local food"/><category term="Desserts"/><category term="Subang Jaya"/><category term="Dataran Sunway"/><category term="Coffee"/><category term="1Utama"/><category term="Seafood"/><category term="Hawker food"/><category term="Pavillion"/><category 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term="Macalister Road"/><category term="Mamak"/><category term="Manjalara"/><category term="Mayang Emas"/><category term="Mutiara Damansara"/><category term="NZX Ara Damansara"/><category term="Noodles"/><category term="Off Jalan Gasing"/><category term="Off Jalan Pudu"/><category term="Pahang"/><category term="Paradigm Mall"/><category term="Pasar Malam"/><category term="Penang Hill"/><category term="Pizza"/><category term="Puchong"/><category term="Subang New Village"/><category term="Sunwaymas"/><category term="Suria KLCC"/><category term="Tanjong Tualang"/><category term="Vegetarian"/><category term="Wine"/><category term="genting highland"/><category term="sharkfin"/><category term="toy"/><title type='text'>maro^gal food paradise</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>189</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-8946603190814673737</id><published>2015-09-21T00:33:00.000+08:00</published><updated>2015-09-21T00:33:36.465+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cafe"/><category scheme="http://www.blogger.com/atom/ns#" term="Cakes"/><category scheme="http://www.blogger.com/atom/ns#" term="Chinese Restaurant"/><category scheme="http://www.blogger.com/atom/ns#" term="Coffee"/><category scheme="http://www.blogger.com/atom/ns#" term="KL"/><category scheme="http://www.blogger.com/atom/ns#" term="Pasta"/><category scheme="http://www.blogger.com/atom/ns#" term="Western Food"/><title type='text'>Merchant&#39;s Lane @ Jalan Petaling, KL</title><content type='html'>&lt;br /&gt;
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The name of the cafe is quite interesting and I always thought is a name when i heard someone mention. &#39;&#39;mei zheng lin&#39;&#39; chinese of of Merchant&#39;s Lane.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0159.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
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The cafe restaurant is situated at the second level, along the way up the stairs we see dark bright sunlight as the ceiling is transparent.&amp;nbsp;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0160.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
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The buildings here are long and depth inside have several different corner for customers to pick on. Outdoors, indoors, sofa tables etc.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0161.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;My Minion Boy has his seat too!&lt;/span&gt;&lt;/div&gt;
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I like the natural eroded walls but went there during noon, the sun is just right shinning on top of our head. Can&#39;t sit there for long.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0201.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0216.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;5oz white @ RM11.00 each&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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There are 2 sizes in white coffee. 3oz or 5oz and you request coffee of your choice, be it latte or cappuccino. Or you may pick the iced white coffee.&lt;br /&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0219.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; text-align: left;&quot;&gt;&lt;span style=&quot;font-size: 12px; line-height: 18px;&quot;&gt;Hongkie&amp;nbsp;Beef Stew @ RM19.00&lt;/span&gt;&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The beef was slow cooked for 12-hours with their cantonese style until it was so tender and just melted in mouth. The gravy is so thick and comes with strong beef aroma. Mix so well with the mash potato.&lt;br /&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0220.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Italian Chow Mein @ RM23.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Italian chow mein is the spaghetti agile olio fried with asian style chilli flake topped with traditional malaysian chicken rending. The chicken is generously huge and meaty. I felt the dish is too spicy for me. I can&#39;t differentiate is the rendang or chilli flake that is spicy.&lt;br /&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0226.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Merchant&#39;s Waffle @ RM16.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
Lastly the dessert i was waiting for long, their signature waffle drizzle with the homemade caramel sauce. You get a choice of the ice cream flavour: earl grey, vanilla, kaya toast or panda coconut passionfruit &amp;amp; gulf melaka bits. The waffle is quite unique like eating roti jala kinds of feel, springy and soft. I like the waffle served hot and eating with the ice cream is like both cold and hot in the mouth. yummilicious.&lt;br /&gt;&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_0229.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
Is usually full house especially lunch and dinner time. More to white collars during weekdays.&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Merchant&#39;s Lane 美真林&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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150, Jalan Petaling,&lt;br /&gt;
50000 Kuala Lumpur.&lt;br /&gt;
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Tel: 03-2022 1736&lt;br /&gt;
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-n-&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/8946603190814673737/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2015/09/merchants-lane-jalan-petaling-kl.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/8946603190814673737'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/8946603190814673737'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2015/09/merchants-lane-jalan-petaling-kl.html' title='Merchant&#39;s Lane @ Jalan Petaling, KL'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-4114582871171847572</id><published>2015-09-20T15:00:00.000+08:00</published><updated>2015-09-20T15:00:05.096+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cafe"/><category scheme="http://www.blogger.com/atom/ns#" term="Coffee"/><category scheme="http://www.blogger.com/atom/ns#" term="Mutiara Damansara"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Western Food"/><title type='text'>Closer Kitchen &amp; Espresso Bar @ Mutiara Damansara</title><content type='html'>&lt;br /&gt;
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Often see this cafe in FB even its open. Finally today I can try it out. It situated near Tesco, The Curve, just right in front of the guard house of Menara TSR. The cafe is so fresh and bright with full glass drop at the side and front. Many little plants in the cafe.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_1995.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
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Inside is very spacious and there is a corner for a long wooden table, good for group of friends for gathering.&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_1953.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
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Order is at the coffee bar, you may take the menu to your table and walk to the counter to order &amp;amp; pay.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_1954.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;&amp;nbsp;Flat White @ RM11.00&lt;/span&gt;&lt;/div&gt;
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I feel the coffee here is quite strong, is like double shot in my flat white. I like the strong aroma taste, a little bitter but still acceptable without adding any sugar.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_1962.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;&amp;nbsp;Mushroom Cappuccino @ 10.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The mushroom cappuccino soup came with two little but thick pieces of garlic toast bread. I was expecting some cappu in the soup but hmmm just some &#39;&#39;bubble foam&#39;&#39; on top. This is a soup base instead of those thick flour soup. Inside comes with generous shiitake mushroom tiny pieces.&lt;br /&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_1970.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;The Perfect Salmon Parcel @ RM18.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Got this with a surprise. Salmon in a pastry puff ! Inside stuff with a thick piece of seared salmon fillet and top with melted cheese on a bed of spinach. Not much seasoning in it but it goes well with their moroccan spicy sauce. I like the arugula salad.&lt;br /&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_1976.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;&amp;nbsp;Aloha Grilled Chicken with Pineapple @ RM18.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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This sandwich is quite big portion. I definitely unable to finish it all. It comes with oregano bread serve with mixed lettuce, thick &amp;amp; succulent chargrilled chicken. Topped with caramelised pineapple ring and freshly sliced onion. The chicken is tender and meaty, good for those on diet as there is no fats at all.&lt;br /&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_2001.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
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Really love this place, sun shines inside but don&#39;t feel any heat.&amp;nbsp;&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Closer Kitchen &amp;amp; Espresso Bar&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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G-02, Menara TSR,&lt;br /&gt;
No.12, Jalan PJU 7/3, Mutiara Damansara,&lt;br /&gt;
47800 Petaling Jaya, Selangor.&lt;br /&gt;
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Tel: 03-7732 4896&lt;br /&gt;
Hours: 8.00am - 8.00pm&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/4114582871171847572/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2015/09/closer-kitchen-espresso-bar-mutiara.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4114582871171847572'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4114582871171847572'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2015/09/closer-kitchen-espresso-bar-mutiara.html' title='Closer Kitchen &amp; Espresso Bar @ Mutiara Damansara'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-6972514085474116656</id><published>2015-09-12T18:09:00.000+08:00</published><updated>2015-09-19T18:09:57.924+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cafe"/><category scheme="http://www.blogger.com/atom/ns#" term="Coffee"/><category scheme="http://www.blogger.com/atom/ns#" term="Kepong"/><category scheme="http://www.blogger.com/atom/ns#" term="Manjalara"/><title type='text'>Hinz Cafe @ Bandar Menjalara, Kepong</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_3619.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;
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Drop by to visit a customer and came across this cozy cafe nearby. Looks simple and nice like a homey place to have a coffee break.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_3606.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Handmade deco on each table&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_3611.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Flat White&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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Different between mocha and mochaccino is that Mochaccino will have more foam than mocha. Yes 2 inch of foam on top. The portion is huge for a tall size. Taste wise, it is actually quite mild of both choco and coffee. For me, i prefer a stronger and thicker taste.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_3615.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;&amp;nbsp;Breakfast Set :&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;font-family: Tahoma, Geneva, sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 12px; line-height: 18px;&quot;&gt;Omelette w&amp;nbsp;Caramelised potato&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;
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I was in a hurry and they recommend me for this omelette breakfast. Huge portion of omelette and inside stuff with red capsicum and tomato. The taste is quite blend but serve nice with the caramelised potato. Coleslaw and salad is very flavourful.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_3613.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_3618.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Wall drawings at the cashier corner&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i1063.photobucket.com/albums/t511/marogal3/IMG_3608.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Hinz Cafe&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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73, Jalan 11/62a,&lt;br /&gt;
52200 Kuala Lumpur,&lt;br /&gt;
Wilayah Persekutuan Kuala Lumpur.&lt;br /&gt;
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Tel: 03-6270 0008&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/6972514085474116656/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2015/09/hinz-cafe-bandar-menjalara-kepong.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/6972514085474116656'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/6972514085474116656'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2015/09/hinz-cafe-bandar-menjalara-kepong.html' title='Hinz Cafe @ Bandar Menjalara, Kepong'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-1805168764280382595</id><published>2012-09-09T20:27:00.000+08:00</published><updated>2012-09-29T01:29:07.858+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cafe"/><category scheme="http://www.blogger.com/atom/ns#" term="Coffee"/><category scheme="http://www.blogger.com/atom/ns#" term="Gurney Paragon"/><category scheme="http://www.blogger.com/atom/ns#" term="Penang"/><title type='text'>Pacific Coffee Company Cafe @ Gurney Paragon Mall, Penang</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Walking around the new Gurney Paragon Mall and saw this Paciffic Coffee Company having this all-day breakfast set promotion. There are 4 choices of set meals from RM9.90 including a fresh brewed coffee. Topped up RM2.00 to exchange for a Latte or Cappuccino.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6952.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Breakfast Set @ RM9.90 + RM2.00 (upgrade)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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It comes with a Tomato Strudel and I upgrade to Cappuccino. The Tomato Strudel is a pastry topped with lots of brown sesame and stuffed with dry tomato paste. The paste is very sourish and tasty while the strudel pastry is very crunchy. It&#39;s addictive eating it.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6948-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Cappuccino&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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This is my first time drinking pacific coffee and i was stunned with the thick foam on top of the cup but did not overflow. The foam is quite thick and taste with a mild coffee aroma. The cappuccino is quite nice and i can really taste the light bitterness without adding sugar.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6946.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Mochaccino @ RM11.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Different between mocha and mochaccino is that Mochaccino will have more foam than mocha. Yes 2 inch of foam on top. The portion is huge for a tall size. Taste wise, it is actually quite mild of both choco and coffee. For me, i prefer a stronger and thicker taste.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6956.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;&amp;nbsp;Breakfast Set : Chicken Pie @ RM7.90 (with Coffee)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The chicken pie was heated and served hot. The pastry on top is super duper crispy. Everything turn a mess when I start cutting my pie. Despite the ugly situation, the pastry really taste crunchy and delicious with the strong buttery taste. Inside is stuff with minced gravy and just one or two chicken dice. It&#39;s like thick campbell soup base in it. Taste soft but acceptable.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6950.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Breakfast set: Turkey Cheddar Sandwich @ RM7.90 (with Coffee)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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You can choose to have it heat up or not. Comes with wholemeal bread, turkey ham, 2 slices of cheddar cheese and lettuce. It taste good and the combination of turkey ham and cheddar is delicious.&lt;br /&gt;
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The cafe is operate by a young man who is the barista too. The environment is cozy and comfortable. There are sofas corner which is a nice place to relax.&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Pacific Coffee Company Cafe&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
G-03 &amp;amp; G-A5A, Gurney Paragon Mall,&lt;br /&gt;
No. 163, Persiaran Gurney,&lt;br /&gt;
0250 George Town, Penang.&lt;/div&gt;
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Tel: 03-2288 1599&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/1805168764280382595/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/09/pacific-coffee-company-cafe-gurney.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1805168764280382595'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1805168764280382595'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/09/pacific-coffee-company-cafe-gurney.html' title='Pacific Coffee Company Cafe @ Gurney Paragon Mall, Penang'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_6952.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-8577554071336515950</id><published>2012-09-08T22:14:00.000+08:00</published><updated>2012-09-29T01:15:50.741+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Empire Shopping Gallery"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Subang Jaya"/><title type='text'>Lam Mee Ya @ Empire Shopping Gallery, Subang</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
LamMeeYa has been opening several outlets is major shopping centre nowadays. It was like ages since my previous visit at the &lt;a href=&quot;http://marogalfoodparadise.blogspot.com/2009/03/lam-mee-ya-1-utama.html&quot;&gt;1Utama branch&lt;/a&gt;. Their food is getting more variety and recently serving the double boiled soup and all kinds of healthy fruits juice too in Empire Shopping outlet.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3799.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Lam YeeMee&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Order the Lam Yee Mee for myself instead of the normal thick yellow noodle. Sick of the thick noodle on my last visit in 1U. This time the yee mee taste really better as i like the aroma of yee mee noodle. It&#39;s served with prawns, meatball, sliced chicken and some vege. I&#39;m glad that they removed the prawn shell for me. Everything is delicious. &lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3802.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Special Chilli Sauce&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
The gravy mix well with their special chili sauce. Feel its not so spicy this time. Great !&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3807.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Steam bread with kaya and butter&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Find it funny that day served bread here too! The bread is steamed soft but its not heat enough to melt the butter. Somehow i just feel it taste normal. Nothing special about this.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3812.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Royal Milk Tea&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The milk tea here really not bad. Nothing to complain from a Noodle Shop. Smooth and fragrance of tea is strong too.&amp;nbsp;I&#39;m not sure what is the difference between this royal milk tea and their normal milk tea. Visually is the mug that makes the different and both has so much bubbles on top too. There is a difference of 20 cents on price oh.&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Lam Mee Ya&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
LG31, Empire Shopping Gallery, Jalan SS16/1,&lt;br /&gt;
47500 Subang Jaya, Petaling Jaya, Selangor.&lt;br /&gt;
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Tel: 03-5022 2055&lt;br /&gt;
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Website: &lt;a href=&quot;http://lammeeya.blogspot.com/&quot;&gt;http://lammeeya.blogspot.com&lt;/a&gt;&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/8577554071336515950/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/09/lam-mee-ya-empire-shopping-gallery.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/8577554071336515950'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/8577554071336515950'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/09/lam-mee-ya-empire-shopping-gallery.html' title='Lam Mee Ya @ Empire Shopping Gallery, Subang'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_3799.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-6279488730274417890</id><published>2012-09-05T00:58:00.000+08:00</published><updated>2012-09-29T01:02:44.712+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Cafe"/><category scheme="http://www.blogger.com/atom/ns#" term="KL"/><category scheme="http://www.blogger.com/atom/ns#" term="Mid Valley Megamall"/><category scheme="http://www.blogger.com/atom/ns#" term="The Gardens"/><title type='text'>Pastis Cafe &amp; Dining @ The Gardens, Midvalley</title><content type='html'>Pastis Cafe is located next to the escalator to basement car park. The cafe looks bit high class, something like hotel&#39;s lounge bar. Basically they are more towards western style cakes &amp;amp; coffee, with some pasta and sandwiches. Saw most customer here to enjoy the hi-tea.&lt;br /&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5354.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Hot Mocha @ RM9.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
It is served with a piece of biscotti. Taken a hard time to stir the mocha because the cream is almost half of the glass. The coffee is very creamy and sweet at the end because lots of chocolate jam are not melted. Will request for light cream the next round. I feel so fattening now. &lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5346-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Mushroom Soup @ RM15.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
It comes with a huge serving bowl or i should is a plate instead? Only the middle is sink into where the soup are filled. It&#39;s served with 2 soft bread too.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5351.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Mushroom Soup&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Quite disappointed with the mushroom soup as it was over extremely salty  The texture and taste is actually very good and nice. But just too salty. I wonder does the chef added triple portion of salt in it. We requested for a cup of hot water to add in, hoping to dilute the saltiness. I saw the table next door is smiling and i think they did the same too.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5358.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: white; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Lamb Pie @ RM19.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The lamb pie is topped with a chunk of mashed potato and some salads at the side. It was showered with delicious brown sauce. The mashed potato is quite rough but can easily taste the real potato taste. The pastry of the pie is delicious, and there are lots of lamb meat cube in it with some potato cubes too. Even the salad is nice with their salad balsamic sauce. Afterall its delicious but again quite salty.&lt;/div&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Pastis Cafe &amp;amp; Dining&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
G-235, Ground Floor, The Gardens,&lt;br /&gt;
Mid-Valley City, Lingkaran Syed Putra, 59200 KL&lt;br /&gt;
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Tel: 03-2288 1599&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/6279488730274417890/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/09/pastis-cafe-dining-gardens-midvalley.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/6279488730274417890'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/6279488730274417890'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/09/pastis-cafe-dining-gardens-midvalley.html' title='Pastis Cafe &amp; Dining @ The Gardens, Midvalley'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_5354.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-647733424157279011</id><published>2012-08-27T18:52:00.000+08:00</published><updated>2012-08-31T18:53:34.238+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chinese Restaurant"/><category scheme="http://www.blogger.com/atom/ns#" term="Sungai Buloh"/><title type='text'>Restoran Soon Hock 順福家鄉飯店 @ Sungai Buloh</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Came across Restoran Soon Hock through a friend. The restaurant is located at Desa Aman which take the 3rd turning at the round about of Sierramas Sg Buloh. Go further in at the left side will see this 2 story building. Beware the roads are quite bumpy.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6206.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Restoran Soon Hock&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The Restaurant owner ran out of the restaurant when seeing us puzzling where to park our car. He lead us to a proper space and mention that any where can be park even in front of the 2 houses next to the restaurant and opposite has a covered car park too.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6207.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt; Coconut @ RM4.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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I order a coconut first due to the hot weather recently. It&#39;s not sweet but very cooling with a mild coconut taste.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6211.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Steamed Tilapia - RM23&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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This is one of their signature dish - Ka Heong Steam Fish (家鄉蒸魚). The fish is almost 1/3 soaking in the soy soup broth with lots of sliced mushroom, to fu, tofu pok, black seaweed, spring onions, ginger, garlic and etc. The soup is sweet and taste bit like there are chinese wine added. Its quite spicy too with the chili padi in it.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6214.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Salted Egg Bittergourd @ RM10.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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The bittergrourd is sliced super thin and deep fried with salted egg. It is perfectly crispy and aromatic taste of salted egg tasted like snacks. I can hardly feel the bitterness of the bitter gourd. It taste something like fried potato.&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6215.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Fried Tofu with Pumpkin sauce @ RM12&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The whole metal bowl is full of pumpkin sauce. It&#39;s like a golden treasure box. Many &#39;&#39;treasure&#39;&#39; inside besides the fried tofu, there are also generous of green peas, prawns, button mushroom, and bottom is a layer of steamed egg. I enjoy my rice with the pumpkin gravy.&amp;nbsp;&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6219.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Fried paku vege with sambal belacan @ RM10.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The paku vege match well with the sambal belacan. It is quite crunchy and smooth.&amp;nbsp;&lt;/div&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
The food portion served here is actually quite big although we order all smallest portion. Price is reasonable too despite just behind the high-end area.&amp;nbsp;Total bill comes to RM55 for 3 person excluding the drinks.&lt;/div&gt;
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&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Restoran Soon Hock&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;順福家鄉飯店&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
No. 170, Batu 11, Desa Aman, Jalan Sungai Buloh,&lt;br /&gt;
47000 Sungai Buloh, Selangor.&lt;br /&gt;
&lt;br /&gt;
Tel: 03-6148 8973&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;/div&gt;
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-n-&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/647733424157279011/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/restoran-soon-hock-sungai-buloh.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/647733424157279011'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/647733424157279011'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/restoran-soon-hock-sungai-buloh.html' title='Restoran Soon Hock 順福家鄉飯店 @ Sungai Buloh'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_6206.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-1823077106003463786</id><published>2012-08-20T18:22:00.000+08:00</published><updated>2012-08-21T18:46:36.655+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bakery"/><category scheme="http://www.blogger.com/atom/ns#" term="Cakes"/><category scheme="http://www.blogger.com/atom/ns#" term="Desserts"/><category scheme="http://www.blogger.com/atom/ns#" term="Kota Damansara"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Tea"/><category scheme="http://www.blogger.com/atom/ns#" term="the Strand"/><title type='text'>Winter Lover Bakery House @ The Strand, Kota Damansara</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Winter Lover Bakery House is located at the Strand, Kota Damansara, a row behind Alliance and OCBC Bank. It&#39;s at the first floor above the KungFu cafe. A bakery house that features in Mille Crepes, Macarons and Flower Tea.&amp;nbsp;&lt;/div&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
A very clean and cozy environment for relaxing especially during the weekends or holiday. The first cafe I experienced to leave our shoes/ slippers outside. I can feel like walking bare-foot at home. Plus, the wooden flooring are quite clean and non-dusty.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6610.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Winter Lover Bakery&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6559.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Winter Lover Bakery&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6551.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Chocolate Mille Crepe @ RM9.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6542.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Grand Marnier Chocolate Mille Crepe&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6545.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Tiramisu Mille Crepe&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6549.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Mango Mille Crepe&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6556.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Strawberry Mille Crepe&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6553.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Choco Banana Mille Crepe&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6585.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Rum &amp;amp; Raisin Mille Crepe&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6586.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;3 in 1 Mille Crepe (Vanilla, Chocolate &amp;amp; Strawberry)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6592.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Raya Limited Edition: Dark Chocolate &amp;amp; Black Forest Macaron @ RM5.90&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Macarons @ RM3.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6575.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Flower Tea Series: Detox and Beauty @ RM9.90&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Additional cup @ RM1.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6583-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Ice Lemon Tea @ RM4.90&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Classic Chocolate @ RM6.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6568.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;All sorts of Flower Tea&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6571.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Flower Tea&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6579-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;All sorts of Macarons&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6564.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Winter Lover Bakery House&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;span style=&quot;text-align: justify;&quot;&gt;Out of the above, I love the 3 in 1 mille crepe the most as it tasted just like soft ice cream cake. The mango mille crepe is very flavourful too. Strawberry and Rum &amp;amp; Raisin mille crepe is the most popular among my friends. Their mille crepe is not very thick creamy type that I don&#39;t feel much jelat after eating much. I don&#39;t really fond of the macarons, too sweet for me.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;span style=&quot;text-align: justify;&quot;&gt;&lt;br /&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
All mille crepe are @ RM9.90 each. Currently they are having the promotion of buy 10 at the price of 9. There are more than 18 choices of Mille Crepe available here and some are seasonable or limited edition i.e., Musang King Durian Mille Crepe that is only serve in Weekends on first come first serve basis.&amp;nbsp;&lt;/div&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Winter Lover Bakery House&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;
No.22A-1, Jalan PJU5/21,&lt;br /&gt;
The Strand Kota Damansara,&lt;br /&gt;
47810 Petaling Jaya, Selangor.&lt;br /&gt;
&lt;br /&gt;
Business Hours:&lt;br /&gt;
Mon - Thurs: 12pm - 9pm&lt;br /&gt;
Fri - Sun: 12pm -10pm&lt;/div&gt;
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Tel: 017-599 6962&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/1823077106003463786/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/winter-lover-bakery-house-strand-kota.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1823077106003463786'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1823077106003463786'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/winter-lover-bakery-house-strand-kota.html' title='Winter Lover Bakery House @ The Strand, Kota Damansara'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_6610.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-4643435576768890229</id><published>2012-08-17T12:38:00.000+08:00</published><updated>2012-08-21T12:39:39.741+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="1Utama"/><category scheme="http://www.blogger.com/atom/ns#" term="Japanese Food"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Ramen"/><title type='text'>Dontaku Ramen Japanese Restaurant @ 1 Utama</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Dontaku is a Japanese Restaurant located at the lower Ground of 1U shopping centre. They are specialised in Ramen, bento sets and hot pot sets. Nice japanese decoration and photos all over the wall and also the ceiling.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7298.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Salmon Sashimi @ RM12.80&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
It comes with 5 pieces of salmon, fresh lettuce, threaded white radish, some preserved ginger and wasabi. With the price given, i would request for a better and thicker chunk of salmon sashimi. Their salmon is abit darker in colour but luckily tasted fresh. Besides, the white radish are juicy with strong aroma of radish. &lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7299.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Weekend Special Bento Set @ RM19.80&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
This is a pork meat set inclusive of a hot pot, tempura, sushi, salad, gohan, pork chop, pork char siew and 3 type of pork pickles. The hot pot comes with many sliced of pork meat, cabbage, and bean sprout.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7300.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Shabu Hot Pot&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The pork meat texture is like shabu shabu because the meat is so thin and attached half portion of fats. It not very flavourful but got the natural sweet taste and dipping in the sesame shoyu sauce makes it delicious.&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7301.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Side dishes&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Tempura is prepared fresh that comes with a prawn, eggplant, ladies finger, and sweet potato. The crumbs are very crispy and flavourful with the tempura shoyu sauce inclusive of garnish radish. The sushi roll with tiny crabmeat stick tasted normal.&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7303.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Side dishes&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Two sliced of pork meat and pork chop at the side tasted tender and crispy. A bit oily from the pork chop though. The 3 pork pickles are quite similar ingredients. The only thing can differentiate is the color of the sauce. They tasted, salty, sweet and miso respectively. &lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
Hot Green Tea @ RM2.00 (refillable)&lt;/div&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Dontaku Ramen Japanese Restaurant&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
LG352, Lower Ground Floor, One Utama Shopping Centre,&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
1, Lebuh Bandar Utama, 47800 Petaling Jaya, Selangor.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
Tel: 03-7727 8389/ 03-7728 3389&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/4643435576768890229/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/dontaku-ramen-japanese-restaurant-1.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4643435576768890229'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4643435576768890229'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/dontaku-ramen-japanese-restaurant-1.html' title='Dontaku Ramen Japanese Restaurant @ 1 Utama'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_7298.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-1738572742747230341</id><published>2012-08-16T00:33:00.000+08:00</published><updated>2015-04-01T22:52:22.171+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Asian Food"/><category scheme="http://www.blogger.com/atom/ns#" term="Damansara Uptown"/><category scheme="http://www.blogger.com/atom/ns#" term="Local food"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><title type='text'>Village Park Restaurant @ Damansara Utama</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Village Park Restaurant is well-known of the famous Nasi Lemak in Klang Valley. The restaurant located at Damansara Uptown which is always crowded. I always reluctant to wait for a seat when I was young. That time there is one unit of shoplot. Currently they had extended into two units shoplot, it is much more spacious and tables to cater the crowd.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6755.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Nasi Lemak Ayam Goreng @ RM7.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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This is the most wanted Nasi Lemak in Village Park. Comes with some cucumbers, ikan bilis, fried ground nuts, hard boiled egg and the chili sambal. The rice was nicely cooked with coconut milk fragrance. Best mix with the sambal and ikan bilis itself. Glad the sambal is not very spicy, it is slightly sweet with lots of onions in it.&amp;nbsp;&lt;/div&gt;
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The ayam goreng generously a big whole thigh. It was fried till golden brown in color and very aromatic. Marinated with their secret recipe, the skin is so crispy with spices taste so delicious.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6765.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Fish Ball Noodle Soup @ RM5.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The fish ball noodle comes with lots of fish balls, fish cake, fu chok and lettuce. The fish ball is very bouncy but taste is just mild. I just like the fish cake and fu chuk in this bowl of noodle soup because they taste better. The fish ball soup is not standardise. I think it depends who is the chef. Sometimes it&#39;s quite tasteless like water.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6753.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Cham Tarik&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The cham tarik which mix of coffee and teh is very thick in taste and tarik till very smooth texture. The sweetness is just alright to take care of our health, its not very sweet afterall.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/38592.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Tropical Blend @ RM3.70&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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I like this tropical blend with the mix of pineapple, orange, and carrot. Very refreshing and cooling.&amp;nbsp;&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Village Park Restaurant&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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No.5, Jalan SS21/37,&amp;nbsp;Damansara Utama,&lt;br /&gt;
47300 Petaling Jaya, Selangor.&lt;br /&gt;
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Tel: 03-7710 7860&lt;br /&gt;
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-n-&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/1738572742747230341/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/village-park-restaurant-damansara-utama.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1738572742747230341'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1738572742747230341'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/village-park-restaurant-damansara-utama.html' title='Village Park Restaurant @ Damansara Utama'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_6755.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-3565774009832544036</id><published>2012-08-15T01:46:00.000+08:00</published><updated>2012-08-19T02:25:01.139+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chinese Restaurant"/><category scheme="http://www.blogger.com/atom/ns#" term="Local food"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="SS2"/><title type='text'>Pontian Wanton Noodles @ SS15, Subang Jaya</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Pontian Wanton Noodles shop has been opening several outlets in the Klang Valley.&amp;nbsp;I always feel the chinese name 笨珍 funny. I totally din&#39;t aware that they are a restaurant selling wanton noodles and laksa until one day my friend took me there for makan.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6394.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Pontian Wanton Noodle (w char siew) @ RM4.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The noodle is top with 2 deep fried wanton, few pieces char siew and some veges. I love the deep fried wanton because it&#39;s very crispy and taste pretty well. Noodle is springy too. There are 3 types of sauces to be picked on for the noodles: original soy sauce, chili sauce and tomato sauce.&lt;/div&gt;
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Besides, they have this pickled green chili is so sourish delicious. Recently is hard to find in normal restaurants because most of the restaurant are lazy to prepare it.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6391.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Pontian Wanton Soup&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Dry noodle comes with a bowl of soup and 2 wanton in it. The soup broth is quite good and taste strong. Although the soup wanton is quite tiny but can really feel some meat in it.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6393.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Pontian Char Siew Noodle @ RM10.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6395.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Pontian Wanton Noodle (only wanton) @ RM10.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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The wanton only noodles without char siew comes with 4 deep fried wan tan (2 extra for replacing the char siew). The wan tan meat is actually little too small piece, can&#39;t even feel it if i&#39;m not concentrating. &lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6392.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Pontian Noodle (w Chicken Feet)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The chicken feet are braised perfectly with the black sauce taste. The skin is so soft and easily tear. This time i order the noodle with tomato sauce. It taste funny like just mixing with kimball tomato sauce but its quite unique and the more I eat the more I accepted the taste.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0745.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Pontian Curry Laksa @ RM10.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Their curry laksa is rich with coconut milk and very thick broth. The taste is bit mild therefore mixing with the chili paste enhance the taste better. Inside comes with fu chuk, hard boil egg, cockles, bean sprout, and some mint sauce on top.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6387.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Red Bean @ RM10.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Red bean is quite diluted and it comes with sago in it too. Very sweet piece of dessert.&lt;br /&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6388.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Lime Jelly Ice @ RM10.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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This is really very refreshing. Comes with jelly and sourish lime, flavourful and cooling.&lt;br /&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
Not too bad overall. Price&amp;nbsp;is cheap and reasonable. Instead of having it at those hawker stall which is so hot, may as well enjoy my meal in an air conditional shop.&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Pontian Wanton Noodles&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
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No. 15, Jalan SS2/64,&lt;/div&gt;
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47300 Petaling Jaya, Selangor.&lt;/div&gt;
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Tel: 03-7873 1024&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/3565774009832544036/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/pontian-wanton-noodles-ss15-subang-jaya.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/3565774009832544036'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/3565774009832544036'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/pontian-wanton-noodles-ss15-subang-jaya.html' title='Pontian Wanton Noodles @ SS15, Subang Jaya'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_6394.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-2682380285849995977</id><published>2012-08-13T01:44:00.000+08:00</published><updated>2012-08-19T22:59:49.676+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Aman Suria"/><category scheme="http://www.blogger.com/atom/ns#" term="Cafe"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Pork"/><category scheme="http://www.blogger.com/atom/ns#" term="Western Food"/><title type='text'>Kalamazoo Cafe @ Aman Suria</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Introduce by a friend to this unique Cafe. Kalamazoo Cafe is located at the end of Aman Suria just a few shops away from Betty’s Midwest Kitchen. Not everywhere you get to have non-halal food but here do. Kalamazoo cafe serves pork in western style !&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
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&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;KALAMAZOO&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0019-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Pork Loins @ RM15.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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What a special dish that i hardly find in most restaurants. The loins&#39; part of a pig. The meat are oven baked topped with pineapple chutney. Sides are mashed potato and long beans. The loins meat looks whitish in colour, quite chewy and it&#39;s not tender enough. For those who like lean meat, will like this because no fats at all. The combination of the sauce is weird that brings a sweet taste on the pork.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0022.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Callahan’s Roast Chicken @ RM14.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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It was served with a big piece of drumstick, beded with mashed potato with some lettuce, tomato and cucumber at the side. The chicken is well roasted with the skin roasted dark brownish. The meat is quite tender and juicy serving with the sauce. I like the mashed potato soft and sandy.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0020.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Pork Burger @ RM13.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The pork burger is stacked up with soft bun, lettuce with mayonnaise, pork patty, melted cheese, and tomato. Don&#39;t worry with dirtying your hands. It is nice to hold it tight with both hands, biting it will splash out some of their homemade sauce.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0023.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Sauces&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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They even added effort on the sauce served. This is really something special and unique.&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Kalamazoo Cafe&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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A-G-36, Jalan PJU 1/43,&lt;br /&gt;
Aman Suria Damansara,&lt;br /&gt;
47301 Petaling Jaya, Selangor.&lt;br /&gt;
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Tel: 03-7805 1436&lt;br /&gt;
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Website:&amp;nbsp;&lt;a href=&quot;http://kalamazoocafe.com.my/&quot;&gt;http://kalamazoocafe.com.my&lt;/a&gt;&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/2682380285849995977/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/kalamazoo-cafe-aman-suria.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/2682380285849995977'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/2682380285849995977'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/kalamazoo-cafe-aman-suria.html' title='Kalamazoo Cafe @ Aman Suria'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_0014.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-1317648551833756012</id><published>2012-08-12T15:56:00.000+08:00</published><updated>2012-08-18T19:02:13.660+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chinese Restaurant"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Subang Jaya"/><title type='text'>Restoran Kong Sai (广西仔) @ SS15, Subang Jaya</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
My ex-boss has been bring us for lunch at Kong Sai Zai quite frequently. It&#39;s located at the busiest area of SS15, hardly get a car park space there but if turn in from the back lane, Restoran Kong Sai has actually a open space car park in between 2 corner shop lots of theirs (one with zircon one without).&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6315-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Quarter Chicken (lower part) @ RM16.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Restoran Kong Sai is famous of their steamed chicken. A must to order when dine in here. They serve Village Chicken (菜园鸡), those which are more tender than the Kampung Chicken. The chicken meat is so smooth and no hard or springy at all.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6314-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Special Sauce&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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One of their specialties is also on this unique sauce. Combination of spring onion, fried onions, fried oil, oyster sauce etc. It has the fragrance taste that is quite similar to ppl using &#39;&#39;minced ginger&#39;&#39; sauce.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6317.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Trotters in Vinegar (猪脚醋) @ RM12.00 (small)/ RM15.00 (medium)/ RM18.00 (large)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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This is also one of the dish we will always order at Restoran Kong Sai. Their portion is big too, the picture above is just small pot. The trotters are marinated and braised till the meat is juicy with the vinegar soup. Especially the soft bone pork is so nice. I personally love the vinegar soup so much because it&#39;s not extremely sour or thick.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6318-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Fu Yu Yau Mak @ RM8.00 (small)/ RM10.00 (medium)/ RM12.00 (large)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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Stir fried with spicy bean curd and garlics. It looks whitish in color and taste salty.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6319.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Fried omelet @ RM8.00 (large)/ RM6.00 (small)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The omelet was nicely fried. It&#39;s quite thick too with the generous of prawns, red chill, onions, spring onions, dry radish. Its simply nice with the crunchy dry radish and crispy outer layer. I think i can finish up the whole plate by myself. &lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6312-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Double Boiled Soup @ RM5.00 each&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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They are quite famous and particular with their boiled soup 炖汤. This time we order the watercress and old cucumber soup. Both soup tasted so rich and thick. It comes with a big bowl, huge portion for a pax. Each bowl can actually divided into small 5 bowls. Worth for sharing.&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Restoran Kong Sai&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
No. 48, SS 15/4C,&lt;br /&gt;
47500 Subang Jaya, Selangor.&lt;br /&gt;
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Tel: 019-384 2922&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/1317648551833756012/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/restoran-kong-sai-ss15-subang-jaya.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1317648551833756012'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1317648551833756012'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/restoran-kong-sai-ss15-subang-jaya.html' title='Restoran Kong Sai (广西仔) @ SS15, Subang Jaya'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_6315-1.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-4559231857308517939</id><published>2012-08-11T21:53:00.000+08:00</published><updated>2012-08-18T19:02:02.109+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Pork"/><category scheme="http://www.blogger.com/atom/ns#" term="Subang Jaya"/><category scheme="http://www.blogger.com/atom/ns#" term="Western Food"/><title type='text'>The Hungry Hog @ SS15, Subang Jaya</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
The Hungry Hog is a cafe that served the honest food of Pork. The restaurant is located at the busiest city of SS15 Subang Jaya. Inside has lots of small porky deco thats really cute and some frames on the wall related to Pork.&amp;nbsp;&lt;/div&gt;
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Besides the main menu, they serve Set Lunch on Tuesday - Friday from 12.00pm to 3.00pm. Pricing from RM8.90. Each set lunch comes with iced lemon tea/ regular tea/ plain water.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6810.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Bacon Pasta @ RM10.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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A spaghetti served with bacon, olive oil, garlic and chili flakes. The spaghetti texture is cooked just nice of springy and bit chewy. Its quite mild in taste with just the olive oil. Luckily the cutlets bacon is marinated well to average up the taste. Quite a healthy and simple dish. I&#39;m okay with it but if someone with a stronger appetite may not like this.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6811.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Plain Jane @ RM10.90 (normal hours is RM12.90)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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A homemade pork burger patty and buns served with garden salads and chunky fries. The fries are freshly served that tasted thick and crunchy. The garden salad is fresh and comes with several cherry tomatoes too. However, the salad is without any dressing. Further asking from the waiter, they provide us a yellowish dressing that taste something like vinegar. (Dressing is upon request)&lt;/div&gt;
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&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6812.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Plain Jane Porky Burger&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6814.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Plain Jane Porky Burger&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The burger comes with tomato, lettuce, mayonnaise, a thick pork patty and a piece of cheese. The cheese will slowly melted on to the pork patty while i start to eat. Pork burger patty is minced with onions that taste juicy and very tenderly soft. Especially with the cheese it really taste delicious. Enjoy my lunch so much !&lt;/div&gt;
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&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6815.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;BFF&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;&lt;br /&gt;
&lt;/b&gt;&lt;/span&gt; &lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;The Hungry Hog&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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No. 71, Jalan SS15/4C,&lt;br /&gt;
47500 Subang Jaya, Selangor.&lt;br /&gt;
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Tel: 012-225 0877&lt;br /&gt;
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Website: &lt;a href=&quot;http://www.hog.my/&quot;&gt;http://www.hog.my&lt;/a&gt;&lt;br /&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/4559231857308517939/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/the-hungry-hog-ss15-subang-jaya.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4559231857308517939'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4559231857308517939'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/the-hungry-hog-ss15-subang-jaya.html' title='The Hungry Hog @ SS15, Subang Jaya'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_6810.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-3384371985779216812</id><published>2012-08-09T00:55:00.000+08:00</published><updated>2012-08-18T19:01:45.233+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Hawker food"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Subang Jaya"/><title type='text'>Hokkien Pan Mee SS19 @ Restoran Lian Heng, Subang</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Lian Heng Coffee Shop is located at SS19, at the corner of a row of shop lots.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5892.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Hokkien Pan Mee Stall SS19&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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There is a famous Hokkien Pan Mee stall inside. It&#39;s a family business and they really cook non-stop especially during lunch hour. We need to collect a number card from the stall first then wait for them to come over for your order. Patience is important in order to eat this pan mee.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5893.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Hokkien Pan Mee @ RM4.50 (small) RM5.00 (big)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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They only serve the traditional style of &#39;&#39;tear&#39;&#39; pan mee. Very different from the long noodles we have nowadays. The texture is smooth and each pieces are roughly the same size. It is very soft and bit chewy. Serve it with the special chili sauce into the soup make it perfect. Besides, the pan mee comes with minced pork with mushroom, crispy ikan bills, some sliced pork and sweet leaves. Everything is delicious !&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Hokkien Pan Mee SS19&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
No. 22, Jalan SS19/6,&lt;br /&gt;
47500 Subang Jaya, Selangor.&lt;br /&gt;
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-n-&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/3384371985779216812/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/hokkien-pan-mee-ss19-restoran-lian-heng.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/3384371985779216812'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/3384371985779216812'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/hokkien-pan-mee-ss19-restoran-lian-heng.html' title='Hokkien Pan Mee SS19 @ Restoran Lian Heng, Subang'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_5892.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-1873333138907619807</id><published>2012-08-08T22:56:00.000+08:00</published><updated>2012-08-18T19:01:33.702+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Fusion"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="SS2"/><category scheme="http://www.blogger.com/atom/ns#" term="SS2 Mall"/><category scheme="http://www.blogger.com/atom/ns#" term="Western Food"/><title type='text'>Henry Cook @ SSTwo Mall, SS2</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
The logo of 2 chillis attracted me to go nearer to Henry Cook&#39;s restaurant and decided to dine in after looking at their menu. The restaurant is a mix of asian cuisine and nyonya fusion. The place inside are comfortable and cozy with unique decorations of kitchen utensils on the wall.&lt;/div&gt;
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&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/4010.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Henry Cook&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/4009.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Henry Cook Deco&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3991.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Beef Stew Pot with Baked Hot Potatos @ RM19.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;span style=&quot;text-align: justify;&quot;&gt;We actually wanted to order with Yellow Fragrant Rice but they had ran out of it. So we get the hot potatoes. It comes with a separate pot full of beef, carrots, tomatoes and green beans. Vege salad at the side and chunks of hot potatoes in the middle.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3992.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Beef Stew Pot&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The beef is boiled till soft and juicy. I love the gravy mixing with the hot potatoes. We had not enough potatoes and order an extra portion to eat with the beef.&amp;nbsp;&lt;span style=&quot;text-align: -webkit-auto;&quot;&gt;Extra portion of Hot Potatos @ RM3.00&lt;/span&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
I must try the Yellow fragrant rice next time since it was sold out must be very nice.&lt;/div&gt;
&lt;br /&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3994.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Chicken Kebab with Cheese @ RM9.40&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3997.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Chicken Kebab with Cheese&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
It is wrap with a wheat pita bread. Inside are stuffed with all kinds of sliced vege salads, carrots, onions, kebab chicken and salad sauce. The portion is quite big that stacked up about 2 inches. I can&#39;t actually take up to bite like a burger coz everything will be falling off. At last i eat it with knife and fork.  &lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The marinated chicken kebab taste good and tender. However half way eating the bottom portion of pita bread is getting wet due to the salad sauce. Don&#39;t quite like the wet texture. &lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/4001.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Chicken Bamboo Noodle @ RM9.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/4003.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Noodle&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The noodle itself are make of wheat and makes the texture very rough. The chicken bamboo ball is interesting, bouncy and able to taste the chinese bamboo in it. A big warm bowl comes with topping of bean sprouts, fried onion, some red chili in a clear broth.&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3988.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Hot chocolate @ RM5.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
Surprisingly the hot chocolate really quite nice too.&lt;br /&gt;
&lt;br /&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3986.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Henry Cook Logo&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Henry Cook&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
LG-54, Lower Ground Floor, SStwo Mall,&lt;br /&gt;
No. 40, Jalan SS2/72, 47300 Petaling Jaya, Selangor.&lt;br /&gt;
&lt;br /&gt;
Tel: 03-7954 1125&lt;br /&gt;
&lt;br /&gt;
Website: &lt;a href=&quot;http://www.isgourmet.com/&quot;&gt;http://www.isgourmet.com/&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div&gt;
-n-&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/1873333138907619807/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/henry-cook-sstwo-mall-ss2.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1873333138907619807'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1873333138907619807'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/henry-cook-sstwo-mall-ss2.html' title='Henry Cook @ SSTwo Mall, SS2'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_4010.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-545429851653062566</id><published>2012-08-07T01:18:00.000+08:00</published><updated>2012-08-18T19:01:16.815+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Japanese Food"/><category scheme="http://www.blogger.com/atom/ns#" term="KL"/><category scheme="http://www.blogger.com/atom/ns#" term="Ramen"/><category scheme="http://www.blogger.com/atom/ns#" term="Sri Petaling"/><title type='text'>Soular Pot &amp; Iwate Ramen @ Sri Petaling, KL</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Iwate Ramen is the only outlet located at Sri Petaling, recently the most crowded commercial place. Is hard to look for a parking space there.&amp;nbsp;Iwate Ramen is famous of their soup broth which is thick and whitish in color. There are so many varieties from pork, beef, mushroom, oyster, etc.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0534-2.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-family: Tahoma, Geneva, sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 12px; line-height: 18px;&quot;&gt;Soular Pot &amp;amp; Iwate Ramen&lt;/span&gt;&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0538-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Soft Bone pork Ribs Ramen&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0540-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Soft Pork Rib Bones&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/05392.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-family: Tahoma, Geneva, sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 12px; line-height: 18px;&quot;&gt;Ramen Noodles&lt;/span&gt;&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0541-2.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Golden Egg Yolk&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The soft golden egg yolk first caught my eye. It looks so yellowish like just cooked. The ramen are quite springy and it does not become soft although soaking in the soup for some time. Their generous of serving more than 3 pieces of soft bone pork ribs. It melted in my mouth. I enjoy drinking the thick soup broth too, and the sesame in it does enriched the taste.&lt;/div&gt;
&lt;br /&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/05372.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;mixed mushroom ramen&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
There is so much of the fresh shiitake mushroom. However, the broth is a bit too salty.&lt;br /&gt;
&lt;br /&gt;
The food here overall are good but honestly is too pricey. Each of the Ramen cost at least RM15 up to RM30.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Soular Pot &amp;amp; Iwate Ramen&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
&lt;br /&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
No. 123, Jalan Radin Bagus, Bandar Baru Sri Petaling,&lt;br /&gt;
57000 Sri Petaling, Kuala Lumpur.&lt;br /&gt;
&lt;br /&gt;
Tel: 03-9057 4909&lt;br /&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div&gt;
-n-&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/545429851653062566/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/soular-pot-iwate-ramen-sri-petaling-kl.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/545429851653062566'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/545429851653062566'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/soular-pot-iwate-ramen-sri-petaling-kl.html' title='Soular Pot &amp; Iwate Ramen @ Sri Petaling, KL'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_0534-2.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-123230632275647504</id><published>2012-08-05T23:52:00.000+08:00</published><updated>2012-08-18T19:00:15.068+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Empire Shopping Gallery"/><category scheme="http://www.blogger.com/atom/ns#" term="Fusion"/><category scheme="http://www.blogger.com/atom/ns#" term="Local food"/><category scheme="http://www.blogger.com/atom/ns#" term="Subang Jaya"/><category scheme="http://www.blogger.com/atom/ns#" term="Thai food"/><category scheme="http://www.blogger.com/atom/ns#" term="Western Food"/><title type='text'>Serai @ Empire Shopping Gallery, Subang</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
SERAI Restaurant at Empire Subang features a choice range of Malay, Thai and Western specialities. It is quite a nice and relaxing dining place.&amp;nbsp;Is full house during lunch time even on weekdays.&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5857.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Minted Calamansi Soda @ RM10.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
This is one of their signature drink. It tasted sourish, sweet and so refreshing with the lime and mint.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5853.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Satay Chicken @ RM15.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
This is the first time I tasted a super tender chicken satay. As satay I used to eat is mostly quite hard, but this is totally quite soft like just perfectly cooked. Very meaty and juicy, goes well with the satay peanut sauce.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5850.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Nasi Lemak @ RM16.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Friends ordered Serai&#39;s signature nasi lemak. Comes with a huge chicken drumstick that surprised us. Is quite a big portion of nasi lemak served with sambal prawns, crispy ikan bilis, cucumber, peanut and 1/2 hard boiled egg. The chicken is marinated well with special spices and roasted aroma.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5860-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Sang Har Yin Yong @ RM19.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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I ordered this sang har noodle but was quite disappointed as the taste is not up to my expectation. Too salty of the gravy and noodle has no &#39;&#39;wok&#39;&#39; fried taste. Something to highlight, the &#39;&#39;sang har&#39;&#39; prawn although looks small and cute but is tasty and quite fresh.&lt;/div&gt;
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After all, a nice ambiance for a corporate lunch here. Will be back to try out other food and desserts.&lt;/div&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Serai Restaurant&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
LG37, Empire Shopping Gallery,&lt;br /&gt;
Jalan SS16/1, 47500 Subang Jaya, Selangor.&lt;br /&gt;
&lt;br /&gt;
Tel: 03-5637 0706&lt;br /&gt;
&lt;br /&gt;
Website: &lt;a href=&quot;http://www.seraiempire.com.my/&quot;&gt;http://www.seraiempire.com.my/&lt;/a&gt;&lt;/div&gt;
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-n-&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/123230632275647504/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/serai-empire-shopping-gallery-subang.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/123230632275647504'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/123230632275647504'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/serai-empire-shopping-gallery-subang.html' title='Serai @ Empire Shopping Gallery, Subang'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_5857.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-2844836246419983584</id><published>2012-08-04T00:51:00.000+08:00</published><updated>2012-08-18T18:57:29.891+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chinese Restaurant"/><category scheme="http://www.blogger.com/atom/ns#" term="Hawker food"/><category scheme="http://www.blogger.com/atom/ns#" term="Subang Jaya"/><title type='text'>Uncle Seng Fresh Own Made Noodles @ SS15, Subang</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Almost everyone in Subang Jaya knows about Uncle Seng noodle. The noodle was fresh own-made by the owner named Uncle Seng.&amp;nbsp;Introduced by a Friend to have a try here. The shop is non-air conditional but will still be crowded with customers&amp;nbsp;especially during lunch hours. You will need to share tables with others. Almost 80% are the colleague students nearby.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0610-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Uncle Seng, Fresh Own Made Noodle&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0649-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;Green Chili and Special Chili Sauce&lt;/td&gt;&lt;/tr&gt;
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One of the specialities here that Uncle Seng makes their home-made red chill sauce too.&amp;nbsp;I saw ppl pour almost the whole noodle turns real red.&amp;nbsp;A little spicy and tasted like sambal.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0607.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-family: Tahoma, Geneva, sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 12px; line-height: 18px;&quot;&gt;Original Home-Made Noodle @ RM4.50&lt;/span&gt;&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
It looks fair and not attractive, but once you taste it, will feel totally different. The noodle is springy texture like &#39;&#39;ramen&#39;&#39;. It can be eaten like this or add on with the vinegar green chili and red chili sauce.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0608.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-family: Tahoma, Geneva, sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 12px; line-height: 18px;&quot;&gt;Wanton Soup&lt;/span&gt;&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The wanton noodle comes with a bowl of generous wanton from Uncle Seng, there are almost 7 wantons in it. I can really taste and bite the pork meat too, especially the wanton skin is smooth.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0606.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Curry Chicken Noodle @ RM5.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The curry sauce is thick and rich of taste. The chicken is quite tender too. Uncle Seng noodle mixed well with the curry sauce.&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0654.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Chicken Feet &amp;amp; Mushroom Noodle @ RM5.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
The chicken feet and mushrooms are well marinated with the soy sauce, very flavourful.&lt;br /&gt;
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The food here is quite cheap at only RM4.50 for a normal noodle and RM5.50 for special ingredient such as curry chicken, mushroom chicken leg, mix of char siew and wanton etc. Further, the food portion here is huge too!!&lt;/div&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Uncle Seng (Fresh Own Made Noodles)&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
No. 68, Jalan SS 15/4B,&lt;br /&gt;
47500 Subang Jaya, Selangor.&lt;br /&gt;
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Closed on Monday&lt;br /&gt;
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-n-&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/2844836246419983584/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/uncle-seng-fresh-own-made-noodles-ss15.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/2844836246419983584'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/2844836246419983584'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/uncle-seng-fresh-own-made-noodles-ss15.html' title='Uncle Seng Fresh Own Made Noodles @ SS15, Subang'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_0610-1.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-4091619289863609143</id><published>2012-08-03T00:27:00.000+08:00</published><updated>2012-08-18T18:55:50.815+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bangsar Village"/><category scheme="http://www.blogger.com/atom/ns#" term="Cafe"/><category scheme="http://www.blogger.com/atom/ns#" term="Coffee"/><category scheme="http://www.blogger.com/atom/ns#" term="Western Food"/><title type='text'>Delicious Cafe @ Bangsar Village 2</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Have been some time I didn&#39;t step into delicious cafe. Saturday went there with mum but the cafe is full-house. Luckily we waited for just 10mins then we got a table.&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5728.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;DELICIOUS&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5732.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Tall Latte @ RM9.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Ordered a tall latte for sharing. Its smooth and taste nice. We dint add any sugar coz is not very bitter.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5734.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Grilled mushroom with toast @ RM21.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Mum order this and she ask me is the toast is soaked with oil or olive oil. I have a bite and I almost throw out becoz I just feel mouthful of oil squeezing out when i bite the toast bread. &lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
By the way, the grilled mushroom is nice, but not the bread -- TOO OILY. Even if its olive oil is not eaten like this.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5735.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Lambshank Pie @ RM24.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
My pie looks great and I love the smashed potato on top with the gravy. Besides, the separated salad is fresh and nice dressing.&lt;/div&gt;
&lt;/div&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;span style=&quot;font-family: Tahoma, Geneva, sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 12px; line-height: 18px;&quot;&gt;&lt;br /&gt;
&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5738.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;font-family: Tahoma, Geneva, sans-serif;&quot;&gt;&lt;span style=&quot;font-size: 12px; line-height: 18px;&quot;&gt;Lamb shank&lt;/span&gt;&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The lamb meat is tender too !! But one thing disappointed was the top part where the smashed potato is heat up but inner part of the lamb is not really hot, the meat is just warm. It can be better.&lt;br /&gt;
&lt;br /&gt;
The cafe is cozy and comfortable for friends and family to gather. They serve nice desserts too.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; line-height: 18px; text-align: left;&quot;&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;
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&lt;b&gt;&lt;i&gt;&lt;span class=&quot;Apple-style-span&quot; style=&quot;font-size: large;&quot;&gt;Delicious Cafe&amp;nbsp;&lt;/span&gt;&lt;/i&gt;&lt;/b&gt;&lt;/div&gt;
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GF-1, Ground Floor,&amp;nbsp;Bangsar Village II,&lt;/div&gt;
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2, Jalan Telawi 1,&amp;nbsp;Bangsar Baru,&lt;/div&gt;
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59100 Kuala Lumpur.&lt;/div&gt;
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Tel: 03-2287 1554&lt;/div&gt;
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Website: &lt;a href=&quot;http://www.thedeliciousgroup.com/&quot;&gt;http://www.thedeliciousgroup.com/&lt;/a&gt;&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/4091619289863609143/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/delicious-cafe-bangsar-village-2.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4091619289863609143'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4091619289863609143'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/delicious-cafe-bangsar-village-2.html' title='Delicious Cafe @ Bangsar Village 2'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_5728.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-4436443200834106203</id><published>2012-08-02T23:53:00.000+08:00</published><updated>2012-08-18T18:54:56.369+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Japanese Food"/><category scheme="http://www.blogger.com/atom/ns#" term="KL"/><category scheme="http://www.blogger.com/atom/ns#" term="Mid Valley Megamall"/><category scheme="http://www.blogger.com/atom/ns#" term="Ramen"/><title type='text'>Goku Raku Ramen @ Mid Valley Megamall</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Has been listening about this Goku Raku Ramen for long, finally I have a chance to tried it out on a busy weekend afternoon at Mid Valley.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/0466.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Goku Raku Ramen&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7018.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Goku Raku Ramen Menu&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7112.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Ultimate Ramen @ RM16.90 (small)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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There are 3 options of soup base to pick on: Tonkotsu Soup (pork rib bones), Shoyu Tonkotsu soup and Miso Tonkotsu Soup.&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7116.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Ultimate Ramen (Miso Tonkotsu Soup)&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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I chosen the Miso Tonkotsu soup base. The Ramen topped with numerous ingredient inclusive of char siew, flavoured egg, black fungus, spring onions, leeks, bamboo shoots, cabbage, seaweed and fragrant garlic oil.&amp;nbsp;The egg white is perfectly set while the yolk remains velvety and squishy, extremely soft and delicious.&amp;nbsp;The 2 pieces of char siew is super tender, it comes with a layer of fats too which tasted yummy. Love drinking the broth that tasted flavourful and strong smell of miso and sesame perfectly complements the broth.&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7118.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Kobuta Meshi Don @ RM6.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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This is a mini don that comes with generous of simmered pork cubes and spring onions on the Japanese Rice. The pork cubes has the smokey smell like roasted in ashes for quite some times. The meat is almost soft and rough like floss meat that will melt in my mouth. The rice is little chewy to serve well with the pork cubes and some pork gravy.&amp;nbsp;&lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7122.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Gyoza @ RM7.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The pork dumplings are pan fried perfectly with a brownish roasted at the bottom skin. I like to eat the dumpling skin which is little crispy and thin. Inside are stuffed with mixed pork patty and spring onions. The pork meat is like steamed cooked which remains some pork essence broth in it. Very juicy pork dumplings. I find the shoyu sauce served are too salty, would rather it the dumplings alone without any sauce. &lt;/div&gt;
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&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7110-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Matcha Float @ RM8.90&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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It was served in a tall glass. Very greenish in color and topped with whipped cream and green tea ice cream. I personally enjoy the green tea ice cream very much but the drink is quite disappointed, as it tasted very powerish. &lt;/div&gt;
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One thing to highlight, I also ordered a glass of warm water and when I call for the bill, I was shocked with RM2.00 charge. Written on the bill is Lemon Water with remarks: Warm and No lemon.  First of all I did not request for no lemon, and the waiter should have highlight this to me in advance. RM2.00 for a glass of warm water is more expensive than a mineral water ! At least they serve me with some lemon, i wouldn&#39;t had been so pissed off.&lt;/div&gt;
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&lt;b&gt;&lt;i&gt;&lt;span class=&quot;Apple-style-span&quot; style=&quot;font-size: large;&quot;&gt;Goku Raku Ramen&amp;nbsp;&lt;/span&gt;&lt;/i&gt;&lt;/b&gt;&lt;/div&gt;
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&lt;span style=&quot;font-family: Trebuchet MS, sans-serif; font-size: large;&quot;&gt;&lt;b&gt;&lt;i&gt;極樂&lt;/i&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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Lot S25 &amp;amp; S26, Level 2, Mid Valley Megamall,&lt;/div&gt;
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Lingkaran Syed Putra, 59200 KL.&lt;/div&gt;
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Tel: 03-2282 3924&lt;/div&gt;
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Website: &lt;a href=&quot;http://www.gokuraku-ramen.com/&quot;&gt;http://www.gokuraku-ramen.com&lt;/a&gt;&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/4436443200834106203/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/goku-raku-ramen-mid-valley-megamall.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4436443200834106203'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/4436443200834106203'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/08/goku-raku-ramen-mid-valley-megamall.html' title='Goku Raku Ramen @ Mid Valley Megamall'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_0466.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-7604132979003879146</id><published>2012-07-30T23:40:00.000+08:00</published><updated>2012-08-15T00:48:25.944+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Chinese Restaurant"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Sungai Buloh"/><title type='text'>Restoran LYJ 李雄記冷氣酒家 @ Kg Baru, Sungai Buloh</title><content type='html'>&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5720.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;
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A famous restaurant at Sg Buloh new village. Many functions like Wedding, Annual dinner held here, as they have an extra outlet next door to cater the larger group of ppl.&lt;/div&gt;
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&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5716.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Tea Pot Soup @ RM26.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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I find this very special. Especially this is a herbal soup with pork. Is kind of a clear soup but contains strong herbal taste.&lt;/div&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5717-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
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&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5704.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Standing Roast Chicken @ RM44.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5711-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
This is one of their signature dish - Stand roasted chicken. Yes is a whole chicken serve on the table. This chicken is to be tear off ourselves to eat. There are scissors and plastic gloves provided. But if you are lazy, they can chopped into pieces for you like the above pic. The chicken roasted just nice and juicy. I love the crispy skin with roasted aroma. Its a kampung chicken but still not very hard to bite.&lt;/div&gt;
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&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5707.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Sour plum and Chilli Sauce for the chicken&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5708.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Stir fry Kangkung with garlic @ RM13.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5710.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Lala with Ginger @ RM25.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The lala is quite huge and sweet. I love the ginger sauce too, good to serve with rice.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5706.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Claypot beancurd @ RM14.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/5712.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Brown Rice @ RM1.50&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;br /&gt;
Overall food here is nice with reasonable price for family and friends gathering.&lt;br /&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;b&gt;&lt;i&gt;&lt;span class=&quot;Apple-style-span&quot; style=&quot;font-size: large;&quot;&gt;Restoran LYJ&amp;nbsp;&lt;/span&gt;&lt;/i&gt;&lt;/b&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;b&gt;&lt;i&gt;&lt;span style=&quot;font-family: Trebuchet MS, sans-serif; font-size: large;&quot;&gt;李雄記冷氣酒家&lt;/span&gt;&lt;/i&gt;&lt;/b&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
PT 11, Jalan Perkhidmatan, Kampung Baru,&lt;/div&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
47000 Sungai Buloh, Selangor.&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
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&lt;div style=&quot;text-align: left;&quot;&gt;
Tel: 03-6140 2678&lt;/div&gt;
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-n-&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/7604132979003879146/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/07/restoran-lyj-kg-baru-sungai-buloh.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/7604132979003879146'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/7604132979003879146'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/07/restoran-lyj-kg-baru-sungai-buloh.html' title='Restoran LYJ 李雄記冷氣酒家 @ Kg Baru, Sungai Buloh'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_5720.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-7117474298234740056</id><published>2012-07-28T22:55:00.000+08:00</published><updated>2012-08-15T00:48:50.383+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Local food"/><category scheme="http://www.blogger.com/atom/ns#" term="Subang Jaya"/><title type='text'>Jom Bali Cafe @ Carrefour Subang Jaya</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Jombali is located at Subang Jaya Carrefour. They are serving the local malayasian cuisine. The food served very slow and they are like lack of staff because it is hard to call them. The waiter waitress are always very busy.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3786.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Sambal spaghetti with chicken&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Its a mix of malay and western style. The spaghetti is fried with sambal paste, tasted sour and spicy. The chicken is disappointed because its not tender and tasteless. &lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/3785.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Ginger Barley with Honey&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
It taste sweet and interesting with the ginger taste.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/2927.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 600px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Kantonis Fried Sang Mee&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Jombali serving set lunch during weekdays from 11.00am to 3.00pm. At the price of RM10.90 you get a main dish and a glass of drink.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
It actually looks nice when served. The noodles are not still very crunchy although after soaking in the hot gravy for some time. Disappointed me again, the gravy is almost tasteless. We had to add on black soy sauce to enhance the flavour. Not to mention other ingredients, the prawns itself taste very artificial. It&#39;s almost transparent and no natural sweet taste at all besides crunchy.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/2926.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 450px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Firewood Roaste Ice Coffee&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Got a free drink with a nice name of Firewood Roaste Ice Coffee. Tasted just like normal ice coffee but at least better than the expectation of the noodle.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;b&gt;&lt;i&gt;&lt;span class=&quot;Apple-style-span&quot; style=&quot;font-size: large;&quot;&gt;Jom Bali Cafe&lt;/span&gt;&lt;/i&gt;&lt;/b&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
F3-11, Ground Floor, Carrefour,&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
No. 3, Jalan SS 16/1, 47500 Subang Jaya,&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
Selangor Darul Ehsan.&lt;/div&gt;
&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
Website: &lt;a href=&quot;http://www.jombali.com.my/&quot;&gt;http://www.jombali.com.my/&lt;/a&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
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&lt;div style=&quot;text-align: justify;&quot;&gt;
-n-&lt;/div&gt;
&lt;/div&gt;
&lt;/div&gt;
</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/7117474298234740056/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/07/jom-bali-cafe-carrefour-subang-jaya.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/7117474298234740056'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/7117474298234740056'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/07/jom-bali-cafe-carrefour-subang-jaya.html' title='Jom Bali Cafe @ Carrefour Subang Jaya'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_3786.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-3670009795318071206</id><published>2012-07-27T22:42:00.000+08:00</published><updated>2012-08-21T22:44:33.500+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bukit Tinggi"/><category scheme="http://www.blogger.com/atom/ns#" term="Chinese Restaurant"/><category scheme="http://www.blogger.com/atom/ns#" term="Klang"/><category scheme="http://www.blogger.com/atom/ns#" term="Noodles"/><title type='text'>Restaurant Hing Kee 興福美食之家 @ Bayu Tinggi, Klang</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Restaurant Hing Kee located at one of a shoplot in Batu Unjur Klang. Something special here is that their Main Chef sits while cooking. This is because the chef is a handicapped sitting on a wheel chair. I really salute and appreciate his attitude and cooking. Furthermore, the food are delicious.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6619-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Minced Meat Noodle @ RM9.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
This is one of the signature dish in the restaurant. The sang mee is rinsed and stir up with the dark black sauce. Topped with a blanket of minced meat sauce and fresh spring onions. The noodle is quite springy chewy but is mild to eat alone. Best to serve it with the minced meat.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6617.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Hin Hwa Birthday Noodle @ RM12.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
Hin Hwa is actually the name of a place. The birthday noodle is nice fried with mushroom, marinated minced meat, onions, egg, carrots and vegetables. Personally feel the marinated minced meat is very special. It is soft and tender like has been quoted with cooking flour makes it very smooth. The fragrance of the &#39;&#39;wok hey&#39;&#39; is super strong that makes the dish so lively. Very addictive !&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6616-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 480px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;House Special Chilli Sauce&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
The house special chilli sauce. It was so fresh greenish in colour, which is grind til very thick and sticky. The taste is bit sourish and spicy that enrich the taste of good.&lt;/div&gt;
&lt;div style=&quot;text-align: justify;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;table cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: justify;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/6620-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Claypot Pork Ribs with Yam @ RM15.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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The claypot came sizzling and boiling with the sauce. There are quite a number of pork ribs and cutlets of yam in it. The gravy is getting thicker while we eat as the yam is slowly melting. I can finish my white rice with this gravy. Like eating the yam cubes that taste fresh and crunchy. The pork ribs is tender and bit chewy, but somehow taste like chicken meat to me.&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Restaurant Hing Kee 興福美食之家&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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No.4, Lorong Bayu Tinggi, 1C/K5,&lt;/div&gt;
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Batu Unjur, 41200 Klang.&lt;/div&gt;
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Tel: 019-204 8988&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/3670009795318071206/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/07/restaurant-hing-kee-bayu-tinggi-klang.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/3670009795318071206'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/3670009795318071206'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/07/restaurant-hing-kee-bayu-tinggi-klang.html' title='Restaurant Hing Kee 興福美食之家 @ Bayu Tinggi, Klang'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_6619-1.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3999493711297980471.post-1437326106495672293</id><published>2012-07-25T21:52:00.000+08:00</published><updated>2012-08-21T21:54:47.575+08:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Bar"/><category scheme="http://www.blogger.com/atom/ns#" term="Dataran Sunway"/><category scheme="http://www.blogger.com/atom/ns#" term="Kota Damansara"/><category scheme="http://www.blogger.com/atom/ns#" term="PJ"/><category scheme="http://www.blogger.com/atom/ns#" term="Sunway Giza"/><title type='text'>Movida Kitchen, Bar &amp; Club Lounge @ Sunway Giza Mall, Kota Damansara</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Movida has been operating in Sunway Giza since the mall is open. I always thought they are just a bistro or pub but they actually serve meals too. You can choose sitting inside with air-conditional or outside smoking area but still very windy and cooling during the night. Here is really a great place to hand out with friends or even colleagues. &lt;/div&gt;
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&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Franziskaner @ RM48.00++/ glass&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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During Happy Hour all beers are buy 1 FREE 2 until 8pm. After 8pm is buy 1 Free 1.&lt;/div&gt;
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&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; src=&quot;http://i799.photobucket.com/albums/yy274/marogal2/blog/7142-1.jpg&quot; style=&quot;margin-left: auto; margin-right: auto; width: 620px;&quot; /&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;&lt;span style=&quot;background-color: #fffff5; font-family: Tahoma, Geneva, sans-serif; font-size: 12px; line-height: 18px; text-align: left;&quot;&gt;Spicy Thai Pizza @ RM26.00&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
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I like their thin crust dough instead of the thick ones. Tops with homemade thai paste, which chicken fillet, bird eye chili, onions, fresh mushrooms, coriander and cheese. Especially when bitten the bird eye chilli, my lips goes numb very fast. The crust is crunchy especially at the side.&amp;nbsp;&lt;/div&gt;
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&lt;span style=&quot;font-size: large; font-style: italic;&quot;&gt;&lt;b&gt;Movida Kitchen, Bar &amp;amp; Club Lounge&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;
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C-03 &amp;amp; C-03A, Block C, Sunway Giza Mall,&lt;/div&gt;
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No.2, Jalan PJU 5/14, PJU 5, Dataran Sunway,&lt;/div&gt;
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47810 Kota Damansara, Selangor.&lt;/div&gt;
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Tel: 03-6141 8022&lt;/div&gt;
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</content><link rel='replies' type='application/atom+xml' href='http://marogalfoodparadise.blogspot.com/feeds/1437326106495672293/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/07/movida-kitchen-bar-club-lounge-sunway.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1437326106495672293'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3999493711297980471/posts/default/1437326106495672293'/><link rel='alternate' type='text/html' href='http://marogalfoodparadise.blogspot.com/2012/07/movida-kitchen-bar-club-lounge-sunway.html' title='Movida Kitchen, Bar &amp; Club Lounge @ Sunway Giza Mall, Kota Damansara'/><author><name>maro^gal</name><uri>http://www.blogger.com/profile/13027089693873160569</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUQiP4fYP86eS-5zE0ytXgVoBO4_qC51Vo97BdQnronNUsmwl4Q8oYgRNUVKef5dSo1P12Z3bylvjb4rD9YTuFCGxZVNceo1cawQykwFqueMMfazy9UxO6tGs9PYqtIIM/s220/8297b.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://i799.photobucket.com/albums/yy274/marogal2/blog/th_7136.jpg" height="72" width="72"/><thr:total>0</thr:total></entry></feed>