<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-3923601844977891093</id><updated>2024-09-01T22:56:28.492-07:00</updated><category term="100% organic"/><category term="hormone free"/><category term="no antibiotics"/><category term="organic beef"/><category term="All Natural meats"/><category term="Antibiotics in meat"/><category term="Beef tenderloin"/><category term="Extra Lean Ground Beef Patties"/><category term="Jennie-O"/><category term="all natural"/><category term="all vegetable diet"/><category term="beans"/><category term="beef filet mignon"/><category term="best turkey burgers"/><category term="boost metabloism"/><category term="chicken"/><category term="chicken and vegetable recipe"/><category term="daily sodium allowance"/><category term="drug resistant salmonella"/><category term="filet mignon steaks"/><category term="frozen turkey"/><category term="garlic spinach"/><category term="healthy tips to burn calories"/><category term="heart disease"/><category term="high blood pressure"/><category term="high fiber meals"/><category term="how much sodium"/><category term="how to all natural meat"/><category term="how to organic meat"/><category term="inexpensive beef patties"/><category term="leanest ground beef"/><category term="light chicken recipes"/><category term="lose more weight"/><category term="low carb chicken meals"/><category term="low fat chicken"/><category term="meatless high protein"/><category term="no sweat calorie burning"/><category term="organic fruits"/><category term="organic meats"/><category term="organic vegetables"/><category term="pork"/><category term="protein and weight management"/><category term="protein metabolism"/><category term="salmonella"/><category term="salty foods"/><category term="tenderloin steak"/><category term="turkey burgers"/><category term="turkey recall"/><category term="vegetarian pasta dishes"/><category term="weight loss"/><category term="weight loss tips"/><category term="whole wheat pasta dishes"/><title type='text'>meat-fish-vegetables</title><subtitle type='html'>Recipes,Healthy Living,Low Fat,Low Carb,Meal Ideas,Low Sodium Recipes,Choosing Lean Cuts of Beef, Seafood Recipes, Lean Pork Recipes,Chicken Recipes.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>10</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-8334791879384652121</id><published>2011-05-26T18:45:00.000-07:00</published><updated>2011-05-26T18:51:21.701-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Extra Lean Ground Beef Patties"/><category scheme="http://www.blogger.com/atom/ns#" term="inexpensive beef patties"/><category scheme="http://www.blogger.com/atom/ns#" term="leanest ground beef"/><title type='text'>Fresh Lean Ground Beef Patties-Less Fat &amp; Less Money</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;strong&gt;&lt;span style=&quot;font-size: large;&quot;&gt;&lt;u&gt;Save&amp;nbsp;Money On Extra Lean Ground Beef Patties&lt;/u&gt; &lt;/span&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div style=&quot;text-align: left;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div style=&quot;text-align: left;&quot;&gt;&amp;nbsp; If you are like alot of others who are watching their fat calories, you may be wary of red meat. Here is a tip: Look&amp;nbsp;for&lt;strong&gt; lean cuts of beef&lt;/strong&gt; from the&lt;strong&gt; round or chuck&lt;/strong&gt; which are usually&lt;strong&gt; less expensive&lt;/strong&gt;. Find a nice lean cut on sale. Ask the butcher if he will&lt;strong&gt; trim off the excess fat &lt;/strong&gt;and&lt;strong&gt; grind&lt;/strong&gt; it for you. You will want to ask to have it ground three times for the proper texture. Now it is ready to take home and make your patties. Stores sell small plastic molds for forming patties which are very inexpensive and really easy to use. Typically making beef patties this way will result in beef that is between&lt;strong&gt; 93-97%&lt;/strong&gt; &lt;strong&gt;lean&lt;/strong&gt; and will cost about half as much as the pre formed patties.﻿&lt;/div&gt;&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcNF8grNAjZO1pBYCNBriBG_2udM1iQbJsF6dAoFUzaONWAT3FCD6o_2Kv5WLiqqhNrvYjd4Ns0Xg5jx71bq6rgsfzu5X24XAuDmspOGL-GLlcjOkB5FEV-KEP_RGwR3V1Dc1qZiSNm-g/s1600/fresh-beef-patties.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: auto; margin-right: auto;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcNF8grNAjZO1pBYCNBriBG_2udM1iQbJsF6dAoFUzaONWAT3FCD6o_2Kv5WLiqqhNrvYjd4Ns0Xg5jx71bq6rgsfzu5X24XAuDmspOGL-GLlcjOkB5FEV-KEP_RGwR3V1Dc1qZiSNm-g/s320/fresh-beef-patties.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;Fresh Extra Lean Ground Beef Patties made for about 1.99 lb.&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;If you are grilling lean patties like this I recommend using a non-stick grilling spray applied to a clean grilling surface before cooking. Thepatties will be so lean that &amp;nbsp;they may tend to stick to the grill. Otherwise cook in a nonstick fry pan without any added oil.&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div align=&quot;left&quot; style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/8334791879384652121/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/05/fresh-lean-ground-beef-patties-less-fat.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/8334791879384652121'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/8334791879384652121'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/05/fresh-lean-ground-beef-patties-less-fat.html' title='Fresh Lean Ground Beef Patties-Less Fat &amp; Less Money'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcNF8grNAjZO1pBYCNBriBG_2udM1iQbJsF6dAoFUzaONWAT3FCD6o_2Kv5WLiqqhNrvYjd4Ns0Xg5jx71bq6rgsfzu5X24XAuDmspOGL-GLlcjOkB5FEV-KEP_RGwR3V1Dc1qZiSNm-g/s72-c/fresh-beef-patties.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-3447169072786456837</id><published>2011-04-29T20:19:00.000-07:00</published><updated>2011-04-29T20:19:49.328-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="beans"/><category scheme="http://www.blogger.com/atom/ns#" term="garlic spinach"/><category scheme="http://www.blogger.com/atom/ns#" term="high fiber meals"/><category scheme="http://www.blogger.com/atom/ns#" term="meatless high protein"/><category scheme="http://www.blogger.com/atom/ns#" term="vegetarian pasta dishes"/><category scheme="http://www.blogger.com/atom/ns#" term="whole wheat pasta dishes"/><title type='text'>Whole Wheat Rotini with Garlic,Spinach, and Cannellini Beans</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;The whole wheat pasta and cannellini bean combination have significant amounts of protein without adding any meat. I often make this dish with either sauteed shrimp or chicken, however it is excellent without, for my vegetarian friends.&lt;table align=&quot;center&quot; cellpadding=&quot;0&quot; cellspacing=&quot;0&quot; class=&quot;tr-caption-container&quot; style=&quot;margin-left: auto; margin-right: auto; text-align: center;&quot;&gt;&lt;tbody&gt;
&lt;tr&gt;&lt;td style=&quot;text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQ9xXWxou2tigUnaK0jGU_cSld1UEfJldk27Racio4iijMTG0LWerMICCUFmWPI-JtlLzmKw6oae0cxk9GJ69-FklgFoAB5ygHMtKdij8zyR1FUNCfWvBA0lGvIJqVRDAaZ_5hDYdO4Ts/s1600/pasta-spinach-cannellini.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: auto; margin-right: auto;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQ9xXWxou2tigUnaK0jGU_cSld1UEfJldk27Racio4iijMTG0LWerMICCUFmWPI-JtlLzmKw6oae0cxk9GJ69-FklgFoAB5ygHMtKdij8zyR1FUNCfWvBA0lGvIJqVRDAaZ_5hDYdO4Ts/s320/pasta-spinach-cannellini.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;tr-caption&quot; style=&quot;text-align: center;&quot;&gt;Whole Wheat Rotini Pasta with Garlic, Spinach, and Cannellini Beans&lt;br /&gt;
&lt;br /&gt;
&lt;span style=&quot;font-size: small;&quot;&gt;In a large pot bring enough water to a boil to cook 1 lb of pasta.&lt;/span&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/tbody&gt;&lt;/table&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;In a large nonstick skillet I start by sauteeing 1 medium onion finely chopped in olive oil and a reduced fat butter substitute(I use Smart Balance Light) 3-5 cloves garlic chopped ( I say the more garlic the merrier-use your own judgement) cook for 5 minutes over medium heat. Add 12-16 oz. fresh chopped spinach, add salt and pepper to taste. Add fresh squezed juice of 1 lemon, cover for 5 minutes until spinach is wilted. When Pasta is done(about 10 minutes) drain and toss with garlic, spinach, and drained and rinsed cannellini beans.&lt;/div&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/3447169072786456837/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/04/whole-wheat-rotini-with-garlicspinach.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/3447169072786456837'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/3447169072786456837'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/04/whole-wheat-rotini-with-garlicspinach.html' title='Whole Wheat Rotini with Garlic,Spinach, and Cannellini Beans'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQ9xXWxou2tigUnaK0jGU_cSld1UEfJldk27Racio4iijMTG0LWerMICCUFmWPI-JtlLzmKw6oae0cxk9GJ69-FklgFoAB5ygHMtKdij8zyR1FUNCfWvBA0lGvIJqVRDAaZ_5hDYdO4Ts/s72-c/pasta-spinach-cannellini.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-2330595889269879274</id><published>2011-04-17T15:54:00.000-07:00</published><updated>2011-04-23T14:22:06.164-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="Antibiotics in meat"/><category scheme="http://www.blogger.com/atom/ns#" term="how to all natural meat"/><category scheme="http://www.blogger.com/atom/ns#" term="how to organic meat"/><title type='text'>Are antibiotics being used by the farming industry making you sick?</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;The overuse of&lt;strong&gt;&lt;em&gt; antibiotics&lt;/em&gt;&lt;/strong&gt; by the farming industry may be leading to a rise of drug resistant bacterias in beef, pork, poultry, and other fresh meats. If this is a concern of yours you may want to change some of your shopping habits.&amp;nbsp; The term &quot;all natural&quot; does not guarantee that there was no use of antibiotics in the rasing of the animal. Look for a label that states &lt;strong&gt;&lt;em&gt;&quot;No Antibiotics Administered&quot;&lt;/em&gt;&lt;/strong&gt;. You can find&amp;nbsp;most&amp;nbsp;types of meat that are rasied without the use of antibiotics that are not as&amp;nbsp;expensive as there 100% organic competitors.&amp;nbsp;However if you can&amp;nbsp;afford to shop&amp;nbsp;100% organic it might be the healthier choice. Find out more:&amp;nbsp;&lt;a href=&quot;http://www.rodale.com/staph-meat&quot;&gt;http://www.rodale.com/staph-meat&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/2330595889269879274/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/04/are-antibiotics-being-used-by-farming.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/2330595889269879274'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/2330595889269879274'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/04/are-antibiotics-being-used-by-farming.html' title='Are antibiotics being used by the farming industry making you sick?'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-2414442624989388780</id><published>2011-04-11T18:51:00.000-07:00</published><updated>2011-04-23T14:19:45.926-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="best turkey burgers"/><category scheme="http://www.blogger.com/atom/ns#" term="drug resistant salmonella"/><category scheme="http://www.blogger.com/atom/ns#" term="frozen turkey"/><category scheme="http://www.blogger.com/atom/ns#" term="Jennie-O"/><category scheme="http://www.blogger.com/atom/ns#" term="salmonella"/><category scheme="http://www.blogger.com/atom/ns#" term="turkey burgers"/><category scheme="http://www.blogger.com/atom/ns#" term="turkey recall"/><title type='text'>Recall on Jennie-O&#39;s  frozen turkey burgers and drug resistant strain of salmonella</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;Salmonella Hadar strain of bacteria is resistant to several types of antibiotic treatments according to the Centers for Disease Control (CDC). Find out which states have been affected and how many people have become sick from this bacteria.&lt;a href=&quot;http://planetgreen.discovery.com/food-health/drug-resistant-salmonella-found-in-55000-pounds-of-turkey-burger.html#mkcpgn=fbpg2&quot;&gt;http://planetgreen.discovery.com/food-health/drug-resistant-salmonella-found-in-55000-pounds-of-turkey-burger.html#mkcpgn=fbpg2&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/2414442624989388780/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/04/recall-on-jennie-os-frozen-turkey.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/2414442624989388780'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/2414442624989388780'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/04/recall-on-jennie-os-frozen-turkey.html' title='Recall on Jennie-O&#39;s  frozen turkey burgers and drug resistant strain of salmonella'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-2389656401531258511</id><published>2011-04-06T14:42:00.000-07:00</published><updated>2011-04-23T14:11:02.704-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="daily sodium allowance"/><category scheme="http://www.blogger.com/atom/ns#" term="heart disease"/><category scheme="http://www.blogger.com/atom/ns#" term="high blood pressure"/><category scheme="http://www.blogger.com/atom/ns#" term="how much sodium"/><category scheme="http://www.blogger.com/atom/ns#" term="salty foods"/><title type='text'>Salty high sodium foods are one of the main causes of heart disease in the U.S. Do you know how much salt is on your plate?</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;&lt;strong&gt;Salty&lt;/strong&gt; foods you should avoid when dining out. Don&#39;t be fooled, some&lt;strong&gt; low fat&lt;/strong&gt; options on your menu can have twice the amount of&lt;strong&gt;&lt;em&gt; sodium&lt;/em&gt;&lt;/strong&gt;. Consuming more than the recommended 2,300 mg of sodium per day can lead to&lt;strong&gt; heart disease&lt;/strong&gt;. If you already have &lt;strong&gt;high blood pressure&lt;/strong&gt; you should limit your sodium intake to 1500 mg or less per day. Check the following link for foods to avoid when dining out.&lt;br /&gt;
&lt;a href=&quot;http://health.yahoo.net/experts/eatthis/saltiest-foods-2011&quot;&gt;http://health.yahoo.net/experts/eatthis/saltiest-foods-2011&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/2389656401531258511/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/04/salty-high-sodium-foods-are-one-of-main.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/2389656401531258511'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/2389656401531258511'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/04/salty-high-sodium-foods-are-one-of-main.html' title='Salty high sodium foods are one of the main causes of heart disease in the U.S. Do you know how much salt is on your plate?'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-1631768209486271422</id><published>2011-04-05T19:11:00.000-07:00</published><updated>2011-04-23T14:14:33.338-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="healthy tips to burn calories"/><category scheme="http://www.blogger.com/atom/ns#" term="lose more weight"/><category scheme="http://www.blogger.com/atom/ns#" term="no sweat calorie burning"/><title type='text'>Burn more calories without breaking a sweat.</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;&lt;strong&gt;Burn&lt;/strong&gt; &lt;strong&gt;more&lt;/strong&gt; &lt;strong&gt;calorie&lt;/strong&gt;s &lt;strong&gt;everyday&lt;/strong&gt; by making simple changes to your lifestyle. Stand more sit less. Cut down your tv time. Take the stairs instead of the elevator. Cook your meals ahead and limit take out dinners to two meals per week. See more calorie burning options at the link below:&lt;a href=&quot;http://shine.yahoo.com/channel/health/8-sneaky-ways-to-burn-calories-without-sweating-2468566/&quot;&gt;&lt;strong&gt;http://shine.yahoo.com/channel/health/8-sneaky-ways-to-burn-calories-without-sweating-2468566/&lt;/strong&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/1631768209486271422/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/04/burn-more-calories-without-breaking.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/1631768209486271422'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/1631768209486271422'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/04/burn-more-calories-without-breaking.html' title='Burn more calories without breaking a sweat.'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-3865460993746309020</id><published>2011-04-05T17:55:00.000-07:00</published><updated>2011-04-08T19:06:42.201-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="100% organic"/><category scheme="http://www.blogger.com/atom/ns#" term="All Natural meats"/><category scheme="http://www.blogger.com/atom/ns#" term="all vegetable diet"/><category scheme="http://www.blogger.com/atom/ns#" term="chicken"/><category scheme="http://www.blogger.com/atom/ns#" term="hormone free"/><category scheme="http://www.blogger.com/atom/ns#" term="no antibiotics"/><category scheme="http://www.blogger.com/atom/ns#" term="organic beef"/><category scheme="http://www.blogger.com/atom/ns#" term="organic meats"/><category scheme="http://www.blogger.com/atom/ns#" term="pork"/><title type='text'>Organic meats vs. All Natural meats. What is the difference?</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;Organic foods and the requirements they must meet to be labeled Certified Organic. As far as meat goes (beef,pork,chicken,lamb,veal) there is little difference between what is considered All Natural, and what can be labeled Organic. The difference being that Organic meats must also be fed a 100%&amp;nbsp; organic vegetarian diet. Meats labeled all natural can also be free of hormones and raised without the use of antibiotics but their vegetarian diet may not be from 100% organic vegetables. Check the manufacturer&#39;s label carefully and don&#39;t overpay if you can help it. Many supermarkets carry their own line of &quot;All Natural&quot; meats which are comparable to the organic brands at a considerable discount. Check the link below for requirement standards.&lt;br /&gt;
&lt;a href=&quot;http://www.nal.usda.gov/afsic/pubs/ofp/ofp.shtml&quot;&gt;http://www.nal.usda.gov/afsic/pubs/ofp/ofp.shtml&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/3865460993746309020/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/04/organic-meats-vs-all-natural-meats-what.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/3865460993746309020'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/3865460993746309020'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/04/organic-meats-vs-all-natural-meats-what.html' title='Organic meats vs. All Natural meats. What is the difference?'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-5740274791351596747</id><published>2011-04-05T16:44:00.000-07:00</published><updated>2011-04-23T14:04:34.627-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="100% organic"/><category scheme="http://www.blogger.com/atom/ns#" term="all natural"/><category scheme="http://www.blogger.com/atom/ns#" term="beef filet mignon"/><category scheme="http://www.blogger.com/atom/ns#" term="Beef tenderloin"/><category scheme="http://www.blogger.com/atom/ns#" term="filet mignon steaks"/><category scheme="http://www.blogger.com/atom/ns#" term="hormone free"/><category scheme="http://www.blogger.com/atom/ns#" term="no antibiotics"/><category scheme="http://www.blogger.com/atom/ns#" term="organic beef"/><category scheme="http://www.blogger.com/atom/ns#" term="organic fruits"/><category scheme="http://www.blogger.com/atom/ns#" term="organic vegetables"/><category scheme="http://www.blogger.com/atom/ns#" term="tenderloin steak"/><title type='text'>11 Things you should buy Organic</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;Most people are trying to eat healthier these days and we all know that&amp;nbsp;buying&lt;strong&gt;&lt;em&gt; organic&lt;/em&gt;&lt;/strong&gt; can be the best way to go. The only problem is that most people can&#39;t afford to go&lt;strong&gt;&lt;em&gt; 100% organic&lt;/em&gt;&lt;/strong&gt;. Here are some&lt;strong&gt;&lt;em&gt; tips&lt;/em&gt;&lt;/strong&gt; on purchasing organic products to protect your health and your pockets.&lt;br /&gt;
&lt;a href=&quot;http://shine.yahoo.com/event/green/11-things-you-should-buy-organic-2467411/&quot;&gt;http://shine.yahoo.com/event/green/11-things-you-should-buy-organic-2467411/&lt;/a&gt;&lt;br /&gt;
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&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZFkQjtWIad8czjSWxJb99Fftrstsv5clTw68VO26jq0u7wWRnAZUjOZDE0rEQLr3cvL-lttbdU6gUoziPQLVLWjG-RIsNg2_9dWjNId7VTAIJQtsUE464ScgFtnZO7oN9jixTT2IC7ZM/s1600/filet-mignon-steaks-organic.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZFkQjtWIad8czjSWxJb99Fftrstsv5clTw68VO26jq0u7wWRnAZUjOZDE0rEQLr3cvL-lttbdU6gUoziPQLVLWjG-RIsNg2_9dWjNId7VTAIJQtsUE464ScgFtnZO7oN9jixTT2IC7ZM/s320/filet-mignon-steaks-organic.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/5740274791351596747/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/04/11-things-you-should-buy-organic.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/5740274791351596747'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/5740274791351596747'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/04/11-things-you-should-buy-organic.html' title='11 Things you should buy Organic'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZFkQjtWIad8czjSWxJb99Fftrstsv5clTw68VO26jq0u7wWRnAZUjOZDE0rEQLr3cvL-lttbdU6gUoziPQLVLWjG-RIsNg2_9dWjNId7VTAIJQtsUE464ScgFtnZO7oN9jixTT2IC7ZM/s72-c/filet-mignon-steaks-organic.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-3920578796267608709</id><published>2011-03-23T19:32:00.000-07:00</published><updated>2011-04-23T14:16:24.495-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="chicken and vegetable recipe"/><category scheme="http://www.blogger.com/atom/ns#" term="light chicken recipes"/><category scheme="http://www.blogger.com/atom/ns#" term="low carb chicken meals"/><category scheme="http://www.blogger.com/atom/ns#" term="low fat chicken"/><title type='text'>Chicken Lettuce Wraps</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;strong&gt;&lt;span style=&quot;font-size: large;&quot;&gt;Chicken Lettuce Wraps&lt;/span&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSe_27aUjyyBKX1SdjZNDZmd2IhIjqMDlOn9mKlVq-RwTPkzC1x4TPwENDmfqyNsu479cA4HFnqrbGxc9pdzT4OwuAQSvRog7MBR8Z-zhpPfEo02M996xzWC_V1t3sa4qfTQDxJpcNZho/s1600/Chicken-lettuce-wraps-toppings.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; r6=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSe_27aUjyyBKX1SdjZNDZmd2IhIjqMDlOn9mKlVq-RwTPkzC1x4TPwENDmfqyNsu479cA4HFnqrbGxc9pdzT4OwuAQSvRog7MBR8Z-zhpPfEo02M996xzWC_V1t3sa4qfTQDxJpcNZho/s320/Chicken-lettuce-wraps-toppings.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;strong&gt;&lt;span style=&quot;font-size: large;&quot;&gt;Ingredients:&lt;/span&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Boneless skinless chicken breast cut into very thin strips( 1/2 lb per person)&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Southwest seasoning (can use taco or fajita seasoning as well) &lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Fresh chopped tomatoes&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Fresh chopped red onion&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Fresh diced cucumber&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;1 can pinto beans (drained &amp;amp; rinsed)&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Fresh chopped cilantro&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;1 jar salsa verde&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Lemon or lime wedges&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;1 head of Romaine lettuce(large leaves) rinsed and patted dry&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Low Fat Shredded cheese(optional)&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;strong&gt;&lt;span style=&quot;font-size: large;&quot;&gt;Directions:&lt;/span&gt;&lt;/strong&gt;&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Season Chicken strips with either southwest seasoning blend or taco/fajita seasoning blend&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Add chicken to a lightly oiled non-stick skillet over medium heat,stirring occasionally&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;While chicken is cooking prepare fresh vegetables &amp;amp;&amp;nbsp;toppings onto serving dish as shown above&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Chicken will cook in 15-20 minutes&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwgyspUFjcn8ADc9R0mcynqQnSfr6fXIvUy3yDmht8uiMy8Uc3cy-58F6cHMpfQ5FzUIbEKfTDBrAc42ChLpAKpuL51odP89AInbQiLl3t517b_t_pHdMDhjceNfKb2HoOONXersz4xVA/s1600/Toppings2.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; r6=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwgyspUFjcn8ADc9R0mcynqQnSfr6fXIvUy3yDmht8uiMy8Uc3cy-58F6cHMpfQ5FzUIbEKfTDBrAc42ChLpAKpuL51odP89AInbQiLl3t517b_t_pHdMDhjceNfKb2HoOONXersz4xVA/s320/Toppings2.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;Serve chicken onto large Romaine leaves and top with shredded cheese(optional), fresh vegetables, and salsa verde.&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;Wrap lettuce like a burrito or soft taco and enjoy.&lt;/div&gt;&lt;div style=&quot;text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/3920578796267608709/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/03/chicken-lettuce-wraps.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/3920578796267608709'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/3920578796267608709'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/03/chicken-lettuce-wraps.html' title='Chicken Lettuce Wraps'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSe_27aUjyyBKX1SdjZNDZmd2IhIjqMDlOn9mKlVq-RwTPkzC1x4TPwENDmfqyNsu479cA4HFnqrbGxc9pdzT4OwuAQSvRog7MBR8Z-zhpPfEo02M996xzWC_V1t3sa4qfTQDxJpcNZho/s72-c/Chicken-lettuce-wraps-toppings.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-3923601844977891093.post-2083860610129078269</id><published>2011-03-22T22:43:00.000-07:00</published><updated>2011-04-23T14:23:51.141-07:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="boost metabloism"/><category scheme="http://www.blogger.com/atom/ns#" term="protein and weight management"/><category scheme="http://www.blogger.com/atom/ns#" term="protein metabolism"/><category scheme="http://www.blogger.com/atom/ns#" term="weight loss"/><category scheme="http://www.blogger.com/atom/ns#" term="weight loss tips"/><title type='text'>Eat meat and lose weight!</title><content type='html'>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: left;&quot; trbidi=&quot;on&quot;&gt;Healthy Meal Ideas that can Help You Lose Weight. Did you know that &lt;strong&gt;eating protein&lt;/strong&gt; every 2-3 hours can&lt;strong&gt; boost&lt;/strong&gt; your&lt;strong&gt;&lt;em&gt; metabolism&lt;/em&gt;&lt;/strong&gt; as much as&lt;strong&gt; 20 percent&lt;/strong&gt;? Choose&lt;strong&gt; lean&lt;/strong&gt; &lt;strong&gt;meats&lt;/strong&gt; like,&amp;nbsp;&lt;strong&gt;chicken breast, pork loin, beef&amp;nbsp;sirloin, loin, and round cuts&lt;/strong&gt;. Incorporate heart healthy&lt;strong&gt; fish&lt;/strong&gt; into your diet twice a week&amp;nbsp;for added health benefits.&amp;nbsp;Control your&lt;em&gt; portions&lt;/em&gt; and you can be on your way to building &lt;strong&gt;lean muscle&lt;/strong&gt; while you &lt;strong&gt;lose body fat&lt;/strong&gt;.&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSU4KGCcFy8sfAzKiuqrRgHU8bUsgUQZihMu12AVk3piCJp6j00O3t2RDr4nPpWLAAdaHpf_aGwh28TgahuSjLzK9w-Ja4djhutYgYzw6otKxSgkOW7_5ZsX284e-nfwDSCqpW0TFySZQ/s1600/Top-Round-Steaks.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; r6=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSU4KGCcFy8sfAzKiuqrRgHU8bUsgUQZihMu12AVk3piCJp6j00O3t2RDr4nPpWLAAdaHpf_aGwh28TgahuSjLzK9w-Ja4djhutYgYzw6otKxSgkOW7_5ZsX284e-nfwDSCqpW0TFySZQ/s1600/Top-Round-Steaks.jpg&quot; /&gt;&lt;/a&gt;&lt;/div&gt;Pictured above are Top Round Steaks. A very lean cut of meat from the hind leg. It can be marinated and grilled, cut up for lean stew meat, ground up for Extra-Lean Ground Beef, or sliced up for use in stir fry and many other dishes.&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meat-mate.blogspot.com/feeds/2083860610129078269/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meat-mate.blogspot.com/2011/03/eat-meat-and-lose-weight.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/2083860610129078269'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3923601844977891093/posts/default/2083860610129078269'/><link rel='alternate' type='text/html' href='http://meat-mate.blogspot.com/2011/03/eat-meat-and-lose-weight.html' title='Eat meat and lose weight!'/><author><name>butcherblogger</name><uri>http://www.blogger.com/profile/17104629663040951014</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSU4KGCcFy8sfAzKiuqrRgHU8bUsgUQZihMu12AVk3piCJp6j00O3t2RDr4nPpWLAAdaHpf_aGwh28TgahuSjLzK9w-Ja4djhutYgYzw6otKxSgkOW7_5ZsX284e-nfwDSCqpW0TFySZQ/s72-c/Top-Round-Steaks.jpg" height="72" width="72"/><thr:total>0</thr:total></entry></feed>