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<channel>
	<title>Mutineer Magazine</title>
	
	<link>http://www.mutineermagazine.com/blog</link>
	<description>It is the mission of Mutineer Magazine to introduce fine beverages to the millennial generation and take fine beverage culture from niche into the mainstream using a cultural rather than commercial approach across a range of mediums.</description>
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		<title>Ditch The Green Beer This St. Patrick’s Day</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/7B1squQR1bA/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/ditch-the-green-beer-this-st-patricks-day/#comments</comments>
		<pubDate>Wed, 17 Mar 2010 17:57:08 +0000</pubDate>
		<dc:creator>Chris D'Amico</dc:creator>
				<category><![CDATA[Spirits]]></category>
		<category><![CDATA[absinthe]]></category>
		<category><![CDATA[chartreuse]]></category>
		<category><![CDATA[cocktail]]></category>
		<category><![CDATA[everglo]]></category>
		<category><![CDATA[guinness]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[st. patrick's day]]></category>
		<category><![CDATA[tea]]></category>
		<category><![CDATA[tonic]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3976</guid>
		
			<content:encoded><![CDATA[Folks get pretty geeked up about green on St. Patrick’s Day. People everywhere knock back copious amounts of green beer, and it’s even a tradition in Chicago to dye the Chicago River green. To be honest, I’d rather drink Chicago River water than most of the beer that gets turned green. If you’re...<div class="feedflare">
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		<item>
		<title>World Wine Tour Goes To China</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/nLsz3ZksJt8/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/world-wine-tour-goes-to-china/#comments</comments>
		<pubDate>Tue, 16 Mar 2010 17:58:23 +0000</pubDate>
		<dc:creator>Chris D'Amico</dc:creator>
				<category><![CDATA[Wine]]></category>
		<category><![CDATA[china]]></category>
		<category><![CDATA[get involved]]></category>
		<category><![CDATA[in the world]]></category>
		<category><![CDATA[issue #10]]></category>
		<category><![CDATA[mutineer]]></category>
		<category><![CDATA[travel]]></category>
		<category><![CDATA[video]]></category>
		<category><![CDATA[world wine tour]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3974</guid>
		
			<content:encoded><![CDATA[Georges and Anja, the intrepid World Wine Tour travelers and organizers, are scorching through the Far East at breakneck speed. Check out their wrap up of the China leg of their trip…with video goodness. 
Want to get involved in the World Wine Tour? Head over to the World Wine Tour blog and post...<div class="feedflare">
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		<item>
		<title>Haiti Fine Beverage Update</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/tzbRbPFc4_o/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/haiti-fine-beverage-update/#comments</comments>
		<pubDate>Mon, 15 Mar 2010 18:15:11 +0000</pubDate>
		<dc:creator>Brian Kropf</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Non-Alcoholic]]></category>
		<category><![CDATA[Spirits]]></category>
		<category><![CDATA[barbancourt]]></category>
		<category><![CDATA[coca-cola]]></category>
		<category><![CDATA[energy drinks]]></category>
		<category><![CDATA[guinness]]></category>
		<category><![CDATA[haiti]]></category>
		<category><![CDATA[in the world]]></category>
		<category><![CDATA[malta h]]></category>
		<category><![CDATA[prestige]]></category>
		<category><![CDATA[rum]]></category>
		<category><![CDATA[soda]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3971</guid>
		
			<content:encoded><![CDATA[Energy drinks Brian Kropf picked up in Haiti

Despite being the poorest country in the western hemisphere, Haiti still manages to get its fine beverage on. For liquor, their most notable is Barbancourt Rhum, which unfortunately, their factory suffered some serious setbacks during the January...<div class="feedflare">
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		<item>
		<title>Philly Bars Busted For Unlicensed Beers…Really?</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/KkgOikM6Z1c/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/philly-bars-busted-for-unlicensed-beers-really/#comments</comments>
		<pubDate>Fri, 12 Mar 2010 23:39:56 +0000</pubDate>
		<dc:creator>Ashley Routson</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Nightclub/Bar]]></category>
		<category><![CDATA[alcohol laws]]></category>
		<category><![CDATA[control]]></category>
		<category><![CDATA[law enforcement]]></category>
		<category><![CDATA[philadelphia]]></category>
		<category><![CDATA[you gotta be kidding me]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3969</guid>
		
			<content:encoded><![CDATA[As if the already existing &#8220;beer wars&#8221; within the three-tier system in the United States wasn’t bad enough, the state of Pennsylvania has decided to wage its own war with its beer industry.
Pennsylvania does not have the best reputation within the beverage industry. PA residents have...<div class="feedflare">
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		<item>
		<title>Mutineer Interviews Available Online: Jim Koch, Max Riedel &amp; Randall Grahm</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/b1Bv-qgEINU/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/mutineer-interviews-available-online-jim-koch-max-riedel-randall-grahm/#comments</comments>
		<pubDate>Wed, 10 Mar 2010 22:46:08 +0000</pubDate>
		<dc:creator>Mutineer Magazine</dc:creator>
				<category><![CDATA[Magazine]]></category>
		<category><![CDATA[bonny doon vineyard]]></category>
		<category><![CDATA[interview]]></category>
		<category><![CDATA[issue #5]]></category>
		<category><![CDATA[issue #6]]></category>
		<category><![CDATA[issue #8]]></category>
		<category><![CDATA[jim koch]]></category>
		<category><![CDATA[max riedel]]></category>
		<category><![CDATA[mutineer interview]]></category>
		<category><![CDATA[online]]></category>
		<category><![CDATA[randall grahm]]></category>
		<category><![CDATA[riedel]]></category>
		<category><![CDATA[samuel adams]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3964</guid>
		
			<content:encoded><![CDATA[L to R: Jim Koch, Max Riedel, Randall Grahm

Alongside Gary Vaynerchuk and Zane Lamprey&#8217;s Mutineer Interviews that are available for free online, we&#8217;ve also added Mutineer Interviews from Jim Koch of Sam Adams, Max Riedel of Riedel Glassware, and Randall Grahm of Bonny Doon Vineyard to...<div class="feedflare">
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		<item>
		<title>Issue #10 Extras: Absinthe and Fennel Soup</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/Glf6GylJPGk/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/issue-10-extras-absinthe-and-fennel-soup/#comments</comments>
		<pubDate>Tue, 09 Mar 2010 18:30:28 +0000</pubDate>
		<dc:creator>Erin Jimcosky</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Spirits]]></category>
		<category><![CDATA[absinthe]]></category>
		<category><![CDATA[issue #10]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3960</guid>
		
			<content:encoded><![CDATA[I firmly believe that like Luke Skywalker and The Force, absinthe was destined for this recipe. Normally, I add a bit of white wine or lemon juice when making soup to balance the flavors. But here, the acidity they add only makes the soup taste like tin foil. In contrast, the cool smooth absinthe...<div class="feedflare">
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		<item>
		<title>California Introduces “Anti-Caffeinated Malt Beverages” Bill</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/DlK1VLpvByI/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/california-introduces-anti-caffeinated-malt-beverages-bill/#comments</comments>
		<pubDate>Mon, 08 Mar 2010 18:49:58 +0000</pubDate>
		<dc:creator>Ashley Routson</dc:creator>
				<category><![CDATA[Malt Beverage]]></category>
		<category><![CDATA[alcohol laws]]></category>
		<category><![CDATA[caffeine]]></category>
		<category><![CDATA[california]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3956</guid>
		
			<content:encoded><![CDATA[Recently, there has been much concern in the California craft beer industry that a new state Assembly Bill will prohibit brewers from using coffee in the brewing process.
The bill would prohibit the import, production, manufacture, distribution, or sale of caffeinated malt beverages, as defined, at...<div class="feedflare">
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		<slash:comments>2</slash:comments>
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		<item>
		<title>Mutineer Magazine Issue #10 Preview</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/wsgkY739XDQ/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/mutineer-magazine-issue-10-preview/#comments</comments>
		<pubDate>Sun, 07 Mar 2010 04:35:59 +0000</pubDate>
		<dc:creator>Mutineer Magazine</dc:creator>
				<category><![CDATA[Magazine]]></category>
		<category><![CDATA[absinthe]]></category>
		<category><![CDATA[celebrity]]></category>
		<category><![CDATA[cocktail]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[deschutes]]></category>
		<category><![CDATA[in the world]]></category>
		<category><![CDATA[issue #10]]></category>
		<category><![CDATA[kenna]]></category>
		<category><![CDATA[lebanon]]></category>
		<category><![CDATA[mt. kilimanjaro]]></category>
		<category><![CDATA[pairing]]></category>
		<category><![CDATA[patron]]></category>
		<category><![CDATA[sidecar]]></category>
		<category><![CDATA[spring break]]></category>
		<category><![CDATA[tequila]]></category>
		<category><![CDATA[water relief]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3952</guid>
		
			<content:encoded><![CDATA[The March/April issue of Mutineer Magazine is now on newsstands, with the cover story featuring Grammy Nominated artist Kenna and his crew on Mt. Kilimanjaro in the name of water relief. 
Featured stories in the new issue include:
Mutineer Interview: Kenna
Grammy Nominated artist Kenna brings...<div class="feedflare">
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</div><img src="http://feeds.feedburner.com/~r/MutineerMagazine/~4/wsgkY739XDQ" height="1" width="1"/>]]></content:encoded>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>Starbucks Responds to McCafe with New Size: Trenta</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/grv9hv3arpo/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/starbucks-responds-to-mccafe-with-new-size-trenta/#comments</comments>
		<pubDate>Thu, 04 Mar 2010 18:35:09 +0000</pubDate>
		<dc:creator>Chris D'Amico</dc:creator>
				<category><![CDATA[Non-Alcoholic]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[starbucks]]></category>
		<category><![CDATA[tea]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3940</guid>
		
			<content:encoded><![CDATA[Never to be outdone by a certain fast food franchise, Starbucks will be testing a new size for Iced Tea and Iced Coffee, the &#8220;Trenta&#8221;. This 31-ounce tankard of deliciousness, according to a Reuters story, will be field tested in the Phoenix and Tampa Bay metro areas and will cost $3.30...<div class="feedflare">
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		<slash:comments>1</slash:comments>
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		<item>
		<title>Dogfish Head Craft Brewery Announces New Brewmaster</title>
		<link>http://feedproxy.google.com/~r/MutineerMagazine/~3/2IC_v2pjPQQ/</link>
		<comments>http://www.mutineermagazine.com/blog/2010/03/dogfish-head-craft-brewery-announces-new-brewmaster/#comments</comments>
		<pubDate>Wed, 03 Mar 2010 23:04:59 +0000</pubDate>
		<dc:creator>Ashley Routson</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[craft beer]]></category>
		<category><![CDATA[delaware]]></category>
		<category><![CDATA[dogfish head]]></category>

		<guid isPermaLink="false">http://www.mutineermagazine.com/blog/?p=3924</guid>
		
			<content:encoded><![CDATA[Earlier today, DogFish Head Craft Brewery announced the addition of world renowned engineering and brewing expert, Floris Delée, to its team as the Delaware brewery’s new Brewmaster. 
&#8220;We are really proud to have Floris joining us as Brewmaster here at Dogfish Head,” explains Dogfish Head...<div class="feedflare">
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