<?xml version="1.0" encoding="UTF-8" standalone="no"?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:gd="http://schemas.google.com/g/2005" xmlns:georss="http://www.georss.org/georss" xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-5470961754893077416</atom:id><lastBuildDate>Fri, 20 Mar 2026 10:56:21 +0000</lastBuildDate><category>MYCOPYPASTE</category><category>Pemasaran</category><category>Bauran Pemasaran (Marketing Mix)</category><category>BRAND-MEREK</category><category>Target Pasar</category><category>Segmentasi Pasar</category><category>MANAJEMEN KANTOR DEPAN</category><category>Positioning</category><category>Internet Marketing</category><category>PEMASARAN JASA</category><category>SOAL SOAL LATIHAN</category><category>PRICING</category><category>AKUNTANSI HOTEL</category><category>PERENCANAAN PEMASARAN</category><category>MANAJEMEN PEMASARAN</category><category>ROOM DIVISION MANAGEMENT</category><category>FRONT OFFICE 2</category><category>HOTEL ACCOUNTING</category><category>HOTEL MANAGEMENT</category><category>MANAJEMEN DIVISI KAMAR</category><category>PEMASARAN HOTEL</category><category>MANAJEMEN HOTEL</category><category>Top Brand Award</category><category>MANAJEMEN SDM</category><category>Konsumen</category><category>PERILAKU ORGANISASI</category><category>MANAJEMEN OPERASI</category><category>CONCIERGE HOTEL</category><title>RUSMAN EFENDI SIHOMBING</title><description>AKUTANSI HOTEL, MANAJEMEN KANTOR DEPAN, Internet Marketing, Konsumen, Pemasaran, Positioning, Segmentasi Pasar, Target Pasar</description><link>http://mycopypast.blogspot.com/</link><managingEditor>noreply@blogger.com (Unknown)</managingEditor><generator>Blogger</generator><openSearch:totalResults>264</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><language>en-us</language><itunes:explicit>no</itunes:explicit><itunes:subtitle>AKUTANSI HOTEL, MANAJEMEN KANTOR DEPAN, Internet Marketing, Konsumen, Pemasaran, Positioning, Segmentasi Pasar, Target Pasar</itunes:subtitle><itunes:owner><itunes:email>noreply@blogger.com</itunes:email></itunes:owner><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-1184952213616398293</guid><pubDate>Tue, 10 Feb 2026 09:02:00 +0000</pubDate><atom:updated>2026-02-10T01:03:37.113-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. JENIS-JENIS LAPORAN DALAM SISTEM AKUNTANSI HOTEL
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. UNIFORM SYSTEM OF ACCOUNTS FOR THE LODGING INDUSTRY (USALI)
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.STRUKTUR LAPORAN LABA RUGI USALI&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.LAPORAN LABA RUGI USALI DAN ANALISIS KINERJA
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHhO7jvC&amp;lt;div class=" separator="" style="clear: both;"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsy2v3rxI0ByMGv10XuKduwdWsZgbkbOZZdzBaPqKXi3eDogaoBIUhPhXYmq8OwKXczGRK9-7OVj31sWvCxx6Ck5GYkSkyZv6BRQjTle1EcmXC-4-oFjAc_0X6ZeitjCK6Xs-TimhgjwejGD9Q9_mjkh5yg5LCxBkI5g3t-ZxaGomVsuWQJEcxIfFjUuMW/s400/PERTEMUAN%2015%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1HIVwuZvPyXB_W1IESYU5BybpOq1uvUVA/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL." &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsy2v3rxI0ByMGv10XuKduwdWsZgbkbOZZdzBaPqKXi3eDogaoBIUhPhXYmq8OwKXczGRK9-7OVj31sWvCxx6Ck5GYkSkyZv6BRQjTle1EcmXC-4-oFjAc_0X6ZeitjCK6Xs-TimhgjwejGD9Q9_mjkh5yg5LCxBkI5g3t-ZxaGomVsuWQJEcxIfFjUuMW/s72-c/PERTEMUAN%2015%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-6657964736475107429</guid><pubDate>Tue, 10 Feb 2026 08:49:00 +0000</pubDate><atom:updated>2026-02-10T01:04:03.107-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 14. REKONSILIASI KOS.</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. KONSEP DAN TUJUAN REKONSILIASI KOS
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. REKONSILIASI MAKANAN DAN MINUMAN
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.PROSEDUR INVENTARISASI FISIK (STOCK OPNAME)&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.MENGHITUNG DAN MENGANALISIS VARIANSI KOS PERSEDIAAN
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHhO7jvC&amp;lt;div class=" separator="" style="clear: both;"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHhO7jvChty9yQOosPeSqNeKPUr3H3GQ69bV12uo48sTJ9tyGBjQgQRdm_9IyMn1oYrZXN6xqflxEvCL5Dga4iH0BSRme9RFoxyI5hRp-RbZki-jX-WuxCjwJUO2899J8ZzpXhyBFVMGORD1DOu1yu-D1Hsuf3wqBx8JS4TD_XzNwwQypBmI9JuqfSTJwb/s400/PERTEMUAN%2014%20AKUNTANSI%20HOTEL.jpg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;



    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/10vPoyV8Ga3gY9-SaxJm_3qmeuBV_azra/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 14. REKONSILIASI KOS." &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHhO7jvChty9yQOosPeSqNeKPUr3H3GQ69bV12uo48sTJ9tyGBjQgQRdm_9IyMn1oYrZXN6xqflxEvCL5Dga4iH0BSRme9RFoxyI5hRp-RbZki-jX-WuxCjwJUO2899J8ZzpXhyBFVMGORD1DOu1yu-D1Hsuf3wqBx8JS4TD_XzNwwQypBmI9JuqfSTJwb/s72-c/PERTEMUAN%2014%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-4511276501020757045</guid><pubDate>Tue, 10 Feb 2026 08:37:00 +0000</pubDate><atom:updated>2026-02-10T01:04:24.129-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 13. BUDGET OPERASI DAN PENGENDALIAN BUDGET</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. KONSEP DASAR DAN JENIS-JENIS BUDGET HOTEL&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. PENYUSUNAN OPERATING BUDGET HOTEL (TOP-
DOWN VS. BOTTOM-UP)&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.PENGENDALIAN BUDGET DAN ANALISIS VARIANSI&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.ANGGARAN BIAYA (EXPENSE BUDGET)&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqxIU1yO9GALTijTf0VDXo5LdJZS6oTOpeUWy-GrKvaZvQYbu6Gfye0gzBfucnOsS5TsydKNsX9nf9g4hmPlxZTEuvvsEACzOMUFKwhVqpYA3SiQ3PWZ4RZqX2K2sP_-uuprkpEj74JDzVFqCUc05y9wXa9Gc39VrtvzHDQbE6r3ThUesxWy5hxiEH-aTF/s400/PERTEMUAN%2013%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1COwRg2CttayUPQ0jwbuJ6jALRvwy-oGh/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET" &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqxIU1yO9GALTijTf0VDXo5LdJZS6oTOpeUWy-GrKvaZvQYbu6Gfye0gzBfucnOsS5TsydKNsX9nf9g4hmPlxZTEuvvsEACzOMUFKwhVqpYA3SiQ3PWZ4RZqX2K2sP_-uuprkpEj74JDzVFqCUc05y9wXa9Gc39VrtvzHDQbE6r3ThUesxWy5hxiEH-aTF/s72-c/PERTEMUAN%2013%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-4624641858987224524</guid><pubDate>Tue, 10 Feb 2026 08:30:00 +0000</pubDate><atom:updated>2026-02-10T01:04:46.157-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 12. PENGELUARAN KAS</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. PERAN PENGENDALIAN INTERNAL DALAM
PENGELUARAN KAS&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. METODE PENGELUARAN KAS HOTEL&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.PROSEDUR PENGELUARAN KAS (TAHAP OTORISASI
HINGGA PENCATATAN)&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.PROSEDUR PEMBAYARAN UTANG USAHA (AP CYCLE)
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxLePC71iZ4noWroQRtIi4UrTlws9I57cqOFlZJPV4YoNRjpLF-mPrwuZhbk_rBYxNYvb89Gi2ZKIpFnSJotvEhvolGl9_la96WHmxEm3DFVtH71k0cifKs_KIGOLUSZVrZHDLIOBQUKzk0pM-9vYVlnTNnsRSYPiLhZjkBeFZtsyVo_X1pUh4pguWCzkA/s400/PERTEMUAN%2012%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1Q1wV9mzQyLAvvqAuLMms1VjoNiw097Es/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "ATERI 12. PENGELUARAN KAS" &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxLePC71iZ4noWroQRtIi4UrTlws9I57cqOFlZJPV4YoNRjpLF-mPrwuZhbk_rBYxNYvb89Gi2ZKIpFnSJotvEhvolGl9_la96WHmxEm3DFVtH71k0cifKs_KIGOLUSZVrZHDLIOBQUKzk0pM-9vYVlnTNnsRSYPiLhZjkBeFZtsyVo_X1pUh4pguWCzkA/s72-c/PERTEMUAN%2012%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-8471893399395366839</guid><pubDate>Tue, 10 Feb 2026 08:22:00 +0000</pubDate><atom:updated>2026-02-10T01:05:09.768-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 11. PENGGUNAAN PERSEDIAAN</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. PROSEDUR PENGELUARAN PERSEDIAAN DAN OTORISASI
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. PROSEDUR PENGGUNAAN PERSEDIAAN: DARI GUDANG KE KONSUMSI
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.PENILAIAN PERSEDIAAN DAN DAMPAKNYA PADA HPP
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.POTENSIAL KOS PERSEDIAAN DAN IMPLIKASINYA
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKXl3aM2AsFfs_zFTYn8_5AfmMxcAwv7pfc2vypwibuHQNSchqSvdUM9qaw_cFNAlj8cojRLQ61MEOhSaQnVDlRzkDSZgy5RwZ9bA-nJ_akrsxdWocUSKtHOBTB6jpuoMO90UzkehGG9kZVMXZXKQCqfREJaFp_M43fbW0qvNYEgmFF736_r3ZEQQHv99m/s400/PERTEMUAN%2011%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1WhuWvA61oVQdOXagsLLx2ZW4e45Fhml7/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 11. PENGGUNAAN PERSEDIAAN" &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKXl3aM2AsFfs_zFTYn8_5AfmMxcAwv7pfc2vypwibuHQNSchqSvdUM9qaw_cFNAlj8cojRLQ61MEOhSaQnVDlRzkDSZgy5RwZ9bA-nJ_akrsxdWocUSKtHOBTB6jpuoMO90UzkehGG9kZVMXZXKQCqfREJaFp_M43fbW0qvNYEgmFF736_r3ZEQQHv99m/s72-c/PERTEMUAN%2011%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-6235579647224105545</guid><pubDate>Tue, 10 Feb 2026 08:11:00 +0000</pubDate><atom:updated>2026-02-10T01:05:30.453-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 10. PEMBELIAN BAHAN DAN PENGENDALIAN PERSEDIAAN</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. SIKLUS PEMBELIAN HOTEL: PROSEDUR DAN
PENGENDALIAN&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. PROSEDUR DAN JURNAL PEMBELIAN PERSEDIAAN&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.PROSEDUR PENERIMAAN BAHAN DAN
AKUNTABILITAS&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.INFORMASI AKUNTANSI DARI PROSEDUR PEMBELIAN
PERSEDIAAN&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-BbowREW0rr1e4i_d311LoijTUgvzrBo6uVyqG0pabQWK13YRNUhs4CwdDA_QAZLWym1ugGBvRkjR8rA2CTgGWe-CZ877XiRXP39zgxO0oIZGjqiyddUCSs0v3Ytbu_9CKkgl09_jniZZxDLhpGiMW7nEnd0e4XWd1zNO3MJLzp1Xj2SxmQaX3jhEURGf/s400/PERTEMUAN%2010%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1zBVOmgxEkgeizk4T5IjXM1ynPXqzTmUX/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN" &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-BbowREW0rr1e4i_d311LoijTUgvzrBo6uVyqG0pabQWK13YRNUhs4CwdDA_QAZLWym1ugGBvRkjR8rA2CTgGWe-CZ877XiRXP39zgxO0oIZGjqiyddUCSs0v3Ytbu_9CKkgl09_jniZZxDLhpGiMW7nEnd0e4XWd1zNO3MJLzp1Xj2SxmQaX3jhEURGf/s72-c/PERTEMUAN%2010%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-3424738222425839307</guid><pubDate>Tue, 10 Feb 2026 08:03:00 +0000</pubDate><atom:updated>2026-02-10T01:05:52.224-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. PENGERTIAN BIAYA DAN KLASIFIKASI BIAYA HOTEL&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. PENGENDALIAN BIAYA HOTEL&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.AKUNTANSI BIAYA DAN PENGENDALIAN PERSEDIAAN
F&amp;B&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.ANALISIS DAN PENGENDALIAN BIAYA F&amp;B&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcXb_xtvydq5Cnws9pwwja8wjQn_ZuFwdxAq_pU7HeXyoxRLwMmKPe9iAkipbUVFp9qN7YtqNp1I5klrBv9yydhmWpKYjPDWVk_8rfLIxd9QrV1N6qeDIstnk0-isNHKvOIoyhsKCVvh-tH41R6xoA9am7T88IVxsVyo1rSu6tSUxJPuPjN3uszPORVZHN/s400/PERTEMUAN%209%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1PX0hSuuBLFlxgfaswK4z2h5YyXVnpu9L/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA" &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcXb_xtvydq5Cnws9pwwja8wjQn_ZuFwdxAq_pU7HeXyoxRLwMmKPe9iAkipbUVFp9qN7YtqNp1I5klrBv9yydhmWpKYjPDWVk_8rfLIxd9QrV1N6qeDIstnk0-isNHKvOIoyhsKCVvh-tH41R6xoA9am7T88IVxsVyo1rSu6tSUxJPuPjN3uszPORVZHN/s72-c/PERTEMUAN%209%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-1492903965765663510</guid><pubDate>Tue, 10 Feb 2026 02:54:00 +0000</pubDate><atom:updated>2026-02-10T01:06:15.696-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. SALURAN PENERIMAAN KAS DI BERBAGAI CASH
POINTS&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. PENGAKUAN DAN REMITTANCE KAS HARIAN&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.PENGENDALIAN INTERNAL TERHADAP KAS&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.AKUNTANSI PENERIMAAN NON-TUNAI&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgel9P76Mrm4uDNVDdL6rmdO8NtiuKRE6lPnLRb1kj1onjZgJnW-M1uIEZdrJzLFya5RXi0May3RuBelp3N60yAuhNy05dij9M1u2PaSGjFXmtPy4GmXcg5QhaQPguvYh87w3MHn2fysk9J1dnqCBjG9d3d67gPg9DUj01DOvNqUt-H8GrykfwTIKM-xSQx/s400/PERTEMUAN%207%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;

    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/190R2iGnH_INBtzp_FHN-bNCbSt4xbS-K/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)" &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgel9P76Mrm4uDNVDdL6rmdO8NtiuKRE6lPnLRb1kj1onjZgJnW-M1uIEZdrJzLFya5RXi0May3RuBelp3N60yAuhNy05dij9M1u2PaSGjFXmtPy4GmXcg5QhaQPguvYh87w3MHn2fysk9J1dnqCBjG9d3d67gPg9DUj01DOvNqUt-H8GrykfwTIKM-xSQx/s72-c/PERTEMUAN%207%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-5508457596947309658</guid><pubDate>Tue, 10 Feb 2026 02:38:00 +0000</pubDate><atom:updated>2026-02-10T01:06:38.725-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. PERAN PENERIMAAN KAS DALAM SIKLUS AKUNTANSI
HOTEL&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. JURNAL PENERIMAAN KAS DAN AKUN KUNCI&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C.SISTIM PENERIMAAN KAS&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;D.PROSEDUR DALAM SISTEM PENERIMAAN KAS&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;E.INFORMASI PADA PROSEDUR PENERIMAAN KAS&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgO6pFm8mQcytmL6mBKeRfqy7Mn-A8asFu-rKneOeAfTE2Ax6DTCk1EwCc73s6xHOl4O1_41GxwlgSSVXQ9149I9ziC_pXtVWFHT2JAHWlvTCViikFKvpnGUuElxtw_W-eUyVuSwxKJMnCOAixdnP2sxWRghPvtuFWivv-2CbK0eGm_Fqu3I8UH5NepPhUv/s400/PERTEMUAN%206%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;

    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1mLBEuDGsKj7ZsWyEzYkko-XsHUcLaMAD/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN​" &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgO6pFm8mQcytmL6mBKeRfqy7Mn-A8asFu-rKneOeAfTE2Ax6DTCk1EwCc73s6xHOl4O1_41GxwlgSSVXQ9149I9ziC_pXtVWFHT2JAHWlvTCViikFKvpnGUuElxtw_W-eUyVuSwxKJMnCOAixdnP2sxWRghPvtuFWivv-2CbK0eGm_Fqu3I8UH5NepPhUv/s72-c/PERTEMUAN%206%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-7322631732354040918</guid><pubDate>Tue, 10 Feb 2026 02:32:00 +0000</pubDate><atom:updated>2026-02-10T01:07:33.602-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 5. PENDAPATAN USAHA HOTEL</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. PENDAPATAN PADA USAHA PERHOTELAN &lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. JURNAL PENDAPATAN DAN AKUN PADA
USAHA PERHOTELAN&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C. SISTIM DAN PROSEDUR PENDAPATAN&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrUbWSqoPTaKijLrf5aiXTWJ-M2A-6nRqbxQ4gi0H3f4CrsHdRFajYOzWRmPyfYGvMSf05Ke_hvjqm7OajeSs0EFbRr1n1Y8fR59iK3dEWSEyS_rRpIgqjj5AJsDkvoQsGhy3VHd5efOeqijHsnJEMP6eg8nR9KCMCAjgGf2D_gurazeEfVdFoqXk_0by1/s400/PERTEMUAN%205%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;

    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1JUrStc0KrafQEC0ozOJCc3pxO3hh_8d6/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 5. PENDAPATAN USAHA HOTEL&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;
  
  
&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrUbWSqoPTaKijLrf5aiXTWJ-M2A-6nRqbxQ4gi0H3f4CrsHdRFajYOzWRmPyfYGvMSf05Ke_hvjqm7OajeSs0EFbRr1n1Y8fR59iK3dEWSEyS_rRpIgqjj5AJsDkvoQsGhy3VHd5efOeqijHsnJEMP6eg8nR9KCMCAjgGf2D_gurazeEfVdFoqXk_0by1/s72-c/PERTEMUAN%205%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-1270518128810103126</guid><pubDate>Tue, 10 Feb 2026 02:26:00 +0000</pubDate><atom:updated>2026-02-10T01:07:58.381-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 4. UNIFORM SYSTEM OF ACCOUNT</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. PENGERTIAN DAN SEJARAH USALI &lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. UNIFORM SYSTEM OF ACCOUNT HOTEL&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C. CHART OF ACCOUNT
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjegtKSjWox702cwvQckX65tfYDZTT5rLykvY_TnQ32BhfgLJGtiRgkzbe_Rzp9jSzoB9TRv5atLbp9I2QvfrVEds9H1ToGyliqu8brcD9ds0osF8paZLGtYFxLB8y25c7jR2i6YyXmlYEL3jcacj2mnmvKkzoLptgT236BFzIq3nkGhVsOcQZe2yOXN3ti/s400/PERTEMUAN%204%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1XDYx6TAu9mXvapQTqmMzuqfuAcYGTmZr/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 4. UNIFORM SYSTEM OF ACCOUNT &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjegtKSjWox702cwvQckX65tfYDZTT5rLykvY_TnQ32BhfgLJGtiRgkzbe_Rzp9jSzoB9TRv5atLbp9I2QvfrVEds9H1ToGyliqu8brcD9ds0osF8paZLGtYFxLB8y25c7jR2i6YyXmlYEL3jcacj2mnmvKkzoLptgT236BFzIq3nkGhVsOcQZe2yOXN3ti/s72-c/PERTEMUAN%204%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-7219975019929207530</guid><pubDate>Tue, 10 Feb 2026 02:20:00 +0000</pubDate><atom:updated>2026-02-10T01:08:22.425-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 3. SIKLUS AKUNTANSI HOTEL</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. SIKLUS AKUNTANSI HOTEL &lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. MENGELOLA KAS HOTEL&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;C. FAKTOR YANG MEMPENGARUHI SALDO KAS HOTEL
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNHUvmhMR7RqCHyBckrNomwSx6rXUwcCHb-9lJyhmUx8S0u9v7Gh7oJJosf7Ya37xDxINihB6AyzQL3NE0PewvLTpe2DFXsaB147uW8pJyuZUcibktwJJs9HC09aPv_2WGL7YryG-qduPJK-taSyTPYdFrm2GihrWg_Y8TgrMoRi4q7PUNMG0hP7N-cSzE/s400/PERTEMUAN%203%20AKUNTANSI%20HOTEL.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;

    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1q__qUr9q3f2kmoeXnfNPj1QRSARX17SS/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 3. SIKLUS AKUNTANSI HOTEL &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNHUvmhMR7RqCHyBckrNomwSx6rXUwcCHb-9lJyhmUx8S0u9v7Gh7oJJosf7Ya37xDxINihB6AyzQL3NE0PewvLTpe2DFXsaB147uW8pJyuZUcibktwJJs9HC09aPv_2WGL7YryG-qduPJK-taSyTPYdFrm2GihrWg_Y8TgrMoRi4q7PUNMG0hP7N-cSzE/s72-c/PERTEMUAN%203%20AKUNTANSI%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-57826079428568715</guid><pubDate>Tue, 10 Feb 2026 02:11:00 +0000</pubDate><atom:updated>2026-02-23T06:14:06.732-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 2. SEKSI-SEKSI DI HOTEL ACCOUNTING </title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. SEKSI-SEKSI DEPT. ACCOUNTING &lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. TUGAS DAN FUNGSI SEKSI-SEKSI&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgP42Hpms64KFzU3many9bgC4n_SIu3sSqOoXl6KxDppIVe1ejrDeVdvpu9Ykk0rKVm12BVlbyKc6l52yuoLzwQ7gBUMK1YMSVAa7__5pcU26IPjrMLTTeqLXUhyv4vQ_zjcWsdLON4lRhd8P4j21W0e74D5uIdCbhd05oAJCLxyZWPjC9CYsxOPv0JE_H5/s400/PERTEMUAN%202%20HOTEL%20AKUTANSI.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/15C8Cjel5kQpqZ_GHQAhMYSVGI--ubqae/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 2. SEKSI-SEKSI DI HOTEL ACCOUNTING &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgP42Hpms64KFzU3many9bgC4n_SIu3sSqOoXl6KxDppIVe1ejrDeVdvpu9Ykk0rKVm12BVlbyKc6l52yuoLzwQ7gBUMK1YMSVAa7__5pcU26IPjrMLTTeqLXUhyv4vQ_zjcWsdLON4lRhd8P4j21W0e74D5uIdCbhd05oAJCLxyZWPjC9CYsxOPv0JE_H5/s72-c/PERTEMUAN%202%20HOTEL%20AKUTANSI.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-6685200411698727237</guid><pubDate>Tue, 10 Feb 2026 01:59:00 +0000</pubDate><atom:updated>2026-02-10T01:09:19.986-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">HOTEL ACCOUNTING</category><title>MATERI 1. HOTEL ACCOUNTING ORGANIZATION</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;HOTEL ACCOUNTING
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;A. PENGERTIAN AKUTANSI HOTEL &lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;B. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/HOTEL%20ACCOUNTING" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCrhXUBgj8MsBSwAx1DFw77tuWiJbaZ-aMul4VzkowjlLYTZ6tLtkOaEWSS7zNmSxY4-hWd3VVJF4Wxo_WqeztBb3MNC_xeDyyFVjF1QBlBdA-nJnmSq5yOvELjnjDkVDPf96vMOC7aIB9tZwf2w72cPWbBLdynYiWX1HElYxtXfOT3J4IxogHfh1isYdp/s400/PERTEMUAN%201%20HOTEL%20AKUTANSI.jpg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/19E6OsGVzPtsiJlhRa-aJzvhykOOVBh0_/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html"&gt;MATERI 1. HOTEL ACCOUNTING ORGANIZATION&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-2-seksi-seksi-di-hotel-accounting.html"&gt;MATERI 2.SEKSI-SEKSI DI HOTEL ACCOUNTING  &lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-3-siklus-akuntansi-hotel.html"&gt;MATERI 3. SIKLUS AKUNTANSI HOTEL&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-4-uniform-system-of-account.html"&gt;MATERI 4. UNIFORM SYSTEM OF ACCOUNT&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-5-pendapatan-usaha-hotel.html"&gt;MATERI 5. PENDAPATAN USAHA HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2026/02/materi-6-penerimaan-kas-pada-usaha.html"&gt;MATERI 6. PENERIMAAN KAS PADA USAHA PERHOTELAN&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-7-penerimaan-kas-pada-usaha.html"&gt;MATERI 7. PENERIMAAN KAS PADA USAHA PERHOTELAN (2)
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-9-pembelian-bahan-dan.html"&gt;MATERI 9. PEMBELIAN BAHAN DAN PENGENDALIAN BIAYA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-10-pembelian-bahan-dan.html"&gt;MATERI 10. PEMBELIAN BAHAN DAN
PENGENDALIAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-11-penggunaan-persediaan.html"&gt;MATERI 11. PENGGUNAAN PERSEDIAAN&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/ateri-12-pengeluaran-kas.html"&gt;MATERI 12. PENGELUARAN KAS &lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-13-budget-operasi-dan.html"&gt;MATERI 13. BUDGET OPERASI DAN
PENGENDALIAN BUDGET.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-14-rekonsiliasi-kos.html"&gt;MATERI 14. REKONSILIASI KOS.&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2026/02/materi-15-sistim-pelaporan-accounting.html"&gt;MATERI 15.  SISTIM PELAPORAN ACCOUNTING HOTEL

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2026/02/materi-1-hotel-accounting-organization.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCrhXUBgj8MsBSwAx1DFw77tuWiJbaZ-aMul4VzkowjlLYTZ6tLtkOaEWSS7zNmSxY4-hWd3VVJF4Wxo_WqeztBb3MNC_xeDyyFVjF1QBlBdA-nJnmSq5yOvELjnjDkVDPf96vMOC7aIB9tZwf2w72cPWbBLdynYiWX1HElYxtXfOT3J4IxogHfh1isYdp/s72-c/PERTEMUAN%201%20HOTEL%20AKUTANSI.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-3245521153405535203</guid><pubDate>Wed, 17 Sep 2025 12:54:00 +0000</pubDate><atom:updated>2025-09-17T05:54:57.286-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">CONCIERGE HOTEL</category><title>PERTEMUAN 1 CONCIERGE HOTEL</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;CONCIERGE HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN CONCIERGE 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. JENIS-JENIS CONCIERGE 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. STRUKTUR ORGANISASI CONCIERGE
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. SKILL YANG DIBUTUHKAN SEORANG CONCIERGE 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_S_v4SMV2kXft3utCa-7S8UHNvpDItxrDxwyHeQITEtbumu9ktiED3Vh7IkFSrCYJZP41z4QWUs0WYya2GoX4KG3I2zqxoONzXD9KabSJwPsYZ9uuCNdsLJ-aSH1xhH9Ld_dqtc62BBAgYpJ-ptVLm_zxcyG5s6YCWovK5njwrjkMtTJYZZrEK83XNv4O/s400/PERTEMUAN%201%20CONCIERGE%20HOTEL.jpg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;

    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1gLD2G8JhvJC4ozVkit8syiaS9vL4pskb/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "PERTEMUAN 1 CONCIERGE HOTEL&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI CONCIERGE HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/09/pertemuan-1-concierge-hotel.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_S_v4SMV2kXft3utCa-7S8UHNvpDItxrDxwyHeQITEtbumu9ktiED3Vh7IkFSrCYJZP41z4QWUs0WYya2GoX4KG3I2zqxoONzXD9KabSJwPsYZ9uuCNdsLJ-aSH1xhH9Ld_dqtc62BBAgYpJ-ptVLm_zxcyG5s6YCWovK5njwrjkMtTJYZZrEK83XNv4O/s72-c/PERTEMUAN%201%20CONCIERGE%20HOTEL.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-830290439306575819</guid><pubDate>Wed, 23 Jul 2025 07:34:00 +0000</pubDate><atom:updated>2025-07-23T00:48:28.937-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 15.  ANALYSIS SWOT</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHKl5OhJNLtje2ReqITU1krHTCcsXvntM84jvj_6OSutJ03ewEUVa9YTdmFxabXJrJurngKUL765n7Ypg1R8cFXFYj0NnssZx6QRnWDsjVweVschX251rf0DZ2jCsTDf7um5PJFgJAiBreoJIwA6ejPaSV8AmySyzzFNYS5lyHKV36007BIkBbTbLPpHPE/s400/15.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1YhiZsxgnxqaj71seBUNxFvqdxBw07AhN/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 15.  ANALYSIS SWOT&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHKl5OhJNLtje2ReqITU1krHTCcsXvntM84jvj_6OSutJ03ewEUVa9YTdmFxabXJrJurngKUL765n7Ypg1R8cFXFYj0NnssZx6QRnWDsjVweVschX251rf0DZ2jCsTDf7um5PJFgJAiBreoJIwA6ejPaSV8AmySyzzFNYS5lyHKV36007BIkBbTbLPpHPE/s72-c/15.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-8440674532197358135</guid><pubDate>Wed, 23 Jul 2025 07:30:00 +0000</pubDate><atom:updated>2025-12-07T17:35:14.415-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp; LOYALITAS</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDDlLjlLYHtM5CkvvYoZzsUjGOaXbxRSHTNxAPH1MDtv_oFBsoVDR7RPjFyVjESggVM5R9oh122QuggAKQIKU_7Nmq2qRgVx0Yfk5g5g646AVDOFlEG1m3Dsdv86hKVmDgL5gMQH7c4mhPNm3yrjC1ULeQIk8I5XvYcX9NbunrgUCUC30FhysphvDCf4B1/s400/14.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;



    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1s4dFJ_QUOVi968iV-QB2ZiM0JeViPeYP/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp; LOYALITAS&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDDlLjlLYHtM5CkvvYoZzsUjGOaXbxRSHTNxAPH1MDtv_oFBsoVDR7RPjFyVjESggVM5R9oh122QuggAKQIKU_7Nmq2qRgVx0Yfk5g5g646AVDOFlEG1m3Dsdv86hKVmDgL5gMQH7c4mhPNm3yrjC1ULeQIk8I5XvYcX9NbunrgUCUC30FhysphvDCf4B1/s72-c/14.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-3810948464434795047</guid><pubDate>Wed, 23 Jul 2025 07:27:00 +0000</pubDate><atom:updated>2025-11-30T19:23:57.212-08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 13. MERANCANG &amp; MENGELOLA JASA</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PERBEDAAN BARANG &amp; JASA ?
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. CATEGORIES OF SERVICE MIX
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. MENGELOLA MEREK JASA
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. MENGELOLA JASA DIDUKUNG PRODUK 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidsF_KQlvvy8xmvac6Zq1672imGHcEL4HNgZrvHdoJck_jY7g0Qz7KUzS7NMxcYEWkJFeVw0vJgZRY0Ptc3YkY5a76NNjw5knlEnBuYLlPUB5tFbzaTgQZx8wbIjHbdpbyK0-SEg-hUEMDlcq-NFdTb1NX8t3OT9nHkzWc79pVtBT9Va_SUlx1fQeN8JXT/s400/1.jpg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1KExIxDVK4yb9b8Vu-WQtV8basuzfOkFZ/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 13. MERANCANG &amp; MENGELOLA JASA" DISINI&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;


&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidsF_KQlvvy8xmvac6Zq1672imGHcEL4HNgZrvHdoJck_jY7g0Qz7KUzS7NMxcYEWkJFeVw0vJgZRY0Ptc3YkY5a76NNjw5knlEnBuYLlPUB5tFbzaTgQZx8wbIjHbdpbyK0-SEg-hUEMDlcq-NFdTb1NX8t3OT9nHkzWc79pVtBT9Va_SUlx1fQeN8JXT/s72-c/1.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-7916650284845484896</guid><pubDate>Wed, 23 Jul 2025 07:23:00 +0000</pubDate><atom:updated>2025-07-23T00:47:04.633-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 12. MARKETING PLAN </title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;


&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg29Nr0f9umszOvOKl3KhLFsT326kpRYOw1QyRIGK3IsQZAZVUmy_z1RXB8u8SXprgY4uFEFfg0xvPiukG5uwX21n2wCWp8-eEN_5SRurU6WiTfoc_7K30m_pvpxzPFHuzKiUvwV3rGgG_YMKHxjrvIKiQZptdMaeFGjaD5p9tquErFbNJCvuYf2t-d814y/s400/12.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;

    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1SIJKCrvXYRju3HN9s27kpLBl__ZDwsPc/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 12. MARKETING PLAN &lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg29Nr0f9umszOvOKl3KhLFsT326kpRYOw1QyRIGK3IsQZAZVUmy_z1RXB8u8SXprgY4uFEFfg0xvPiukG5uwX21n2wCWp8-eEN_5SRurU6WiTfoc_7K30m_pvpxzPFHuzKiUvwV3rGgG_YMKHxjrvIKiQZptdMaeFGjaD5p9tquErFbNJCvuYf2t-d814y/s72-c/12.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-370385008136991917</guid><pubDate>Wed, 23 Jul 2025 07:19:00 +0000</pubDate><atom:updated>2025-07-23T00:46:42.850-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 11. PROMOSI</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSZjh8vzrq4OLlFRgOnmzGX-4DfpC_zBDQzxpYtozzHwrus3Z5r8jm-HQpmJ0XZsjwLoW3KPfTdulbFgPqD5PKLqRehyphenhyphen_6PIig1Fv8nrAnaYjtGj_PwLthDwhgZyxyF19f5O4kp9cYFZteIU9n6J9k4ceAR6p6Y_L1Ou4u-j4we8YaicHQkVOJCebzPLWr/s400/11.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1cDky30WGiyEa_YAMOtw-8VXTWerUNCx3/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 11. PROMOSI" DISINI&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-11-promosi.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSZjh8vzrq4OLlFRgOnmzGX-4DfpC_zBDQzxpYtozzHwrus3Z5r8jm-HQpmJ0XZsjwLoW3KPfTdulbFgPqD5PKLqRehyphenhyphen_6PIig1Fv8nrAnaYjtGj_PwLthDwhgZyxyF19f5O4kp9cYFZteIU9n6J9k4ceAR6p6Y_L1Ou4u-j4we8YaicHQkVOJCebzPLWr/s72-c/11.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-2236351178486186287</guid><pubDate>Wed, 23 Jul 2025 07:16:00 +0000</pubDate><atom:updated>2025-07-23T00:39:13.416-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 10. PENETAPAN HARGA</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;


&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtVISQlCnSNUdUq0MibqZMVaFpEdXsmx69XfyI4yIV_AOdl13tmDAHK-PIX7iZIUkkfu1oMFEmYDIo8swqq4c-wejzr_9w71fp-uDzppzSEvZ4Yh9057mtFNVg2ZCuv7hUZRGPaxbd72K5XmMi1U1EfQuuuXp9u1K9UDPXje8gkIj5TlQZ2ha4z-DehsT7/s400/10.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;



    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1naDUST9JtXVULX7PEOy9q7wr1izEyMc-/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 10. PENETAPAN HARGA" DISINI&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtVISQlCnSNUdUq0MibqZMVaFpEdXsmx69XfyI4yIV_AOdl13tmDAHK-PIX7iZIUkkfu1oMFEmYDIo8swqq4c-wejzr_9w71fp-uDzppzSEvZ4Yh9057mtFNVg2ZCuv7hUZRGPaxbd72K5XmMi1U1EfQuuuXp9u1K9UDPXje8gkIj5TlQZ2ha4z-DehsT7/s72-c/10.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-7634572516329229701</guid><pubDate>Wed, 23 Jul 2025 07:15:00 +0000</pubDate><atom:updated>2025-07-23T00:38:47.621-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 9. ANALISA PRODUK</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivFFm6rPLUJenwgZJ8k2_qdtRRqeI06EfSw7haEzCLg0lS8yPbdPahN8BdAqDslPkTmeCk06ZnJ3uZy6LtJSf5W2mCsBT8BNSgVdPQDYWerSYABtk2I5NprH8GK-OAbYA8N5KzezIyoNk6yyVK4aTiwEmiplf2pAnyw4YLLv-5WvrZlftShUaR1dEQOrkS/s400/9.jpg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;



    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1IuUztZwQZDk5IT90GjrUDuvs8h1WH945/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 9. ANALISA PRODUK" DISINI&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivFFm6rPLUJenwgZJ8k2_qdtRRqeI06EfSw7haEzCLg0lS8yPbdPahN8BdAqDslPkTmeCk06ZnJ3uZy6LtJSf5W2mCsBT8BNSgVdPQDYWerSYABtk2I5NprH8GK-OAbYA8N5KzezIyoNk6yyVK4aTiwEmiplf2pAnyw4YLLv-5WvrZlftShUaR1dEQOrkS/s72-c/9.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-3491188021427943292</guid><pubDate>Wed, 23 Jul 2025 05:03:00 +0000</pubDate><atom:updated>2025-07-23T00:43:45.560-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 7. CHANNEL OF DISTRIBUTION</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIIx3LIaav8M-Em2XjTe4Pd8HbvFtcdD7Zx18hFnpNl4eoxMmGmND-uLYi1H8X5rBJwaiVDINMBSagxIN1r68PaqgteVcwapSpv8w_qkEJoj0RSnpucNzZ0btUl8soxscxTusTtvSe7sRUKG6muQ1Ej_nlPq6KO1v0_kzQ1HI03GJg-_R9SjQhqtvFrkMr/s400/7.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1FEp6z9vv2_laaWm-8owbGARXDZPTbRb3/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 7. CHANNEL OF DISTRIBUTION" DISINI&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIIx3LIaav8M-Em2XjTe4Pd8HbvFtcdD7Zx18hFnpNl4eoxMmGmND-uLYi1H8X5rBJwaiVDINMBSagxIN1r68PaqgteVcwapSpv8w_qkEJoj0RSnpucNzZ0btUl8soxscxTusTtvSe7sRUKG6muQ1Ej_nlPq6KO1v0_kzQ1HI03GJg-_R9SjQhqtvFrkMr/s72-c/7.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-1515240143290935130</guid><pubDate>Wed, 23 Jul 2025 05:00:00 +0000</pubDate><atom:updated>2025-07-23T00:44:08.513-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 6. PACKAGING</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4dn23tVKrDnqiN8j3Vfm6rl86ik6pIba1zkCE4m92bH6YAxHgrjYnKmUdJMVqy60y3B3B7Zkydy-b8aLj8m-KfIaoChmmOmIfS5ns8MON57hE-T-480jUm2fdMEUUOFlaQnuUNthmptSrXyvkVKWJ4C0RfyYkYFO65MoW_cUlGyHBRklWEuxwiDYkH98M/s400/6.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1Qks4eNQ0iuToKkMz6yG0_qHzXF_mi9TI/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 6. PACKAGING" DISINI&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-6-packaging.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4dn23tVKrDnqiN8j3Vfm6rl86ik6pIba1zkCE4m92bH6YAxHgrjYnKmUdJMVqy60y3B3B7Zkydy-b8aLj8m-KfIaoChmmOmIfS5ns8MON57hE-T-480jUm2fdMEUUOFlaQnuUNthmptSrXyvkVKWJ4C0RfyYkYFO65MoW_cUlGyHBRklWEuxwiDYkH98M/s72-c/6.jpg" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-5470961754893077416.post-9070687652843961004</guid><pubDate>Wed, 23 Jul 2025 04:57:00 +0000</pubDate><atom:updated>2025-07-23T00:44:29.811-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">PEMASARAN HOTEL</category><category domain="http://www.blogger.com/atom/ns#">PEMASARAN JASA</category><title>MATERI 5. MARKETING MIX INDUSTRI JASA</title><description>&lt;h2&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;PEMASARAN HOTEL
&lt;/a&gt;&lt;/h2&gt;
&lt;h4&gt;
&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;A. PENGERTIAN PEMASARAN 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;B. KARAKTERISTIK JASA 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;C. PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/FRONT%20OFFICE%202"&gt;D. STRUKTUR ORGANISASI PEMASARAN HOTEL 
&lt;/a&gt;&lt;/h4&gt;

&lt;div class="separator" style="clear: both;"&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL"&gt;&lt;/a&gt;&lt;a href="https://mycopypast.blogspot.com/search/label/PEMASARAN%20HOTEL" style="display: block; padding: 1em 0px; text-align: center;"&gt;&lt;img alt="" border="0" width="400" data-original-height="720" data-original-width="960" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixAO2aaRYOscyafwdYIZC7B-VthipHi5Td-xNJBATXhoGCG-4AhJ5dCy8ilTo7PJoeM71_1mAlRgxdiz8oIC9S401CZ-P4GMAd8koDy_zm8WibruKR6xsU6t6aezsuOOaEL5o9cwiN22Ih7-ZD6tWkiKxvgKsprm98hqeOU5MRljIN27PngVeGCOfpVQSG/s400/5.jpg"/&gt;&lt;/a&gt;&lt;/div&gt;


    &lt;a name='more'&gt;&lt;/a&gt;
&lt;br /&gt;
&lt;h2&gt;&lt;a href="https://drive.google.com/file/d/1bqx2h-yYsaI7C6FfIFCE0juB-EW4Km74/view?usp=sharing"&gt;&lt;b&gt;DOWNLOAD "MATERI 5. MARKETING MIX INDUSTRI JASA" DISINI&lt;/b&gt;&lt;/a&gt;&lt;h&gt;
&lt;br /&gt;

&lt;br /&gt;
&lt;b&gt;&amp;nbsp;UNTUK MELIHAT MATERI PEMASARAN HOTEL DI YOUTUBE, KLIK &lt;a href="https://www.youtube.com/watch?v=kvvvqfNrvYM"&gt;"DISINI"&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="345" src="https://www.youtube.com/embed/kvvvqfNrvYM?rel=0" width="520"&gt;&lt;/iframe&gt;&lt;br /&gt;
&lt;b&gt;&lt;/b&gt;&lt;br /&gt;

&lt;b&gt;ARTIKEL TERKAIT:&lt;/b&gt;&lt;br /&gt;
&lt;a href="http://mycopypast.blogspot.com/2018/09/cara-mendownload-materi-dari.html"&gt;CARA MENDOWNLOAD MATERI DARI BLOGSPOT/WEBSITE&lt;/a&gt;&lt;br /&gt;  
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-1-falsafah-dan-konsep-pemasaran.html"&gt;MATERI 1. RUANG LINGKUP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-2falsafah-dan-konsep-pemasaran.html"&gt;MATERI 2.FALSAFAH DAN KONSEP PEMASARAN HOTEL&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-3-marketing-strategic-hotel.html"&gt;MATERI 3. MARKETING STRATEGIC HOTEL
&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-4-marketing-segment-hotel.html"&gt;MATERI 4. MARKETING SEGMENT HOTEL
&lt;/a&gt;&lt;br /&gt; &lt;/h&gt;
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html"&gt;MATERI 5. MARKETING MIX INDUSTRI JASA
&lt;/a&gt;&lt;br /&gt; 
&lt;a href="https://mycopypast.blogspot.com/2025/07/materi-6-packaging.html"&gt;MATERI 6. PACKAGING&lt;/a&gt;&lt;br /&gt; 
 &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-7-channel-of-distribution.html"&gt;MATERI 7. CHANNEL OF DISTRIBUTION
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-9-analisa-produk.html"&gt;MATERI 9. ANALISA PRODUK
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-10-penetapan-harga.html"&gt;MATERI 10. PENETAPAN HARGA&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-11-promosi.html"&gt;MATERI 11. PROMOSI&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-12-marketing-plan.html"&gt;MATERI 12. MARKETING PLAN 
&lt;/a&gt;&lt;br /&gt;
   &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-13-merancang-mengelola-jasa.html"&gt;MATERI 13. MERANCANG &amp;amp; MENGELOLA JASA
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-14-membangun-nilai-kepuasan.html"&gt;MATERI 14. MEMBANGUN NILAI, KEPUASAN &amp;amp; LOYALITAS
&lt;/a&gt;&lt;br /&gt;
  &lt;a href="https://mycopypast.blogspot.com/2025/07/materi-15-analysis-swot.html"&gt;MATERI 15.  ANALYSIS SWOT

&lt;/a&gt;&lt;br /&gt;
&lt;/h2&gt;</description><link>http://mycopypast.blogspot.com/2025/07/materi-5-marketing-mix-industri-jasa.html</link><author>noreply@blogger.com (Unknown)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixAO2aaRYOscyafwdYIZC7B-VthipHi5Td-xNJBATXhoGCG-4AhJ5dCy8ilTo7PJoeM71_1mAlRgxdiz8oIC9S401CZ-P4GMAd8koDy_zm8WibruKR6xsU6t6aezsuOOaEL5o9cwiN22Ih7-ZD6tWkiKxvgKsprm98hqeOU5MRljIN27PngVeGCOfpVQSG/s72-c/5.jpg" width="72"/><thr:total>0</thr:total></item></channel></rss>