Once A Week Cooking

Going Meatless a Few Nights a Week

Quick Chef — Wed, 28 Jul 2010 14:13:45 +0000

by Ann Martin Ever wonder what it would be like to be a vegetarian, but don’t want to fully commit to a lifestyle change just yet? Why not try preparing a few meatless meals a week to see if it’s for you or for your family? Even if you are looking for ways to save on [...]

Freezer Cooking Tips to Make It Easier

Quick Chef — Fri, 23 Jul 2010 14:58:59 +0000

Freezer cooking, can also be known as bulk cooking and the process of cooking an entire month’s meals in one weekend. Or in our case here at OAWC, taking a couple of hours and doing a week or two’s meals. While that may seem like an overwhelming task, it is actually quite doable. Here are [...]

New 6 Month Subscription

Quick Chef — Fri, 23 Jul 2010 00:03:48 +0000

By popular demand the Once a Week Cooking weekly menu plan is offered in a 6 month subscription. You can go month to month or purchase all 6 months at once and save even more. You can check out both options and some of the many benefits of weekly meal planning on the Weekly Meal Plan [...]

Chicken Lasagna

Quick Chef — Wed, 21 Jul 2010 14:25:12 +0000

While ground beef is a common ingredient used to stuff lasagna, there are plenty of other fillings a cook may choose, including vegetables and the ever-popular chicken breast. Ingredients 3 pounds of chicken breasts 4 cups of water 3 celery stalks 1 onion (cut in quarters) 1 can of Cream of Chicken soup 1 cup of sour cream 1 cup of grated Parmesan [...]

Spring Cleaning Your Pantry

Quick Chef — Mon, 19 Jul 2010 13:42:59 +0000

By Ann Martin If you’re anything like me, every time I reach for the garlic powder in my spice cabinet, I find every other spice but that. As I started going through my spice cabinet in search of my garlic powder, I realized how disorganized and down right messy that cabinet really is. So then I [...]