Recipes, Food Photos & Discussion at Nibbledish

Coconut Chicken Soup

Tue, 10 Nov 2009 09:50:39 +0100

In a pot, bring chicken stock and ginger to a boil, then reduce heat to low and simmer for 5 minutes
Stir in coconut milk, fish sauce, agave, chicken, mushrooms and carrot
Just before serving, stir in lime juice and cilantro
Serve

http://www.elanaspantry.com/coconut-chicken-soup/

Whole Food’s Pancetta and Pesto Souffle

Tue, 10 Nov 2009 09:36:19 +0100

Pesto: Place all but the olive oil in a food processor. Pulse until combined and then add olive oil and pulse again to desired consistency.

Preheat oven 350. Butter 8 (6-ounce) ramekins or a 1.5-quart dish. Separate egg yolks from egg whites and allow both to come to room temperature.…

Gnocchi w/ caramelized onions, bacon, peas & thyme

Mon, 09 Nov 2009 23:27:10 +0100

Cook gnocchi according to package direction.
Cook bacon until crisp. Set aside.
Heat oil, cook onions until they are golden brown.
Stir in peas and thyme. Transfer to a bowl.
With the same pan, heat oil, fry gnocchi until they are light brown. Stir in bacon, the onion mix, and sprinkle with cheese.

Gado-Gado

Mon, 09 Nov 2009 21:36:39 +0100

For the peanut sauce, toss the peanut with oil until it is cooked.
crush all peanut,candle nut, sugar, onion, garlic,chilli with mortal and pestle
Move ground peanut mix in a bowl, add sweet soy sauce and hot water.
In a serving dish arrange cabbage, potato,boil eggs, tofu and meat ball
Drizzle peanut sauce on top…

Potato Pork

Mon, 09 Nov 2009 21:14:37 +0100

In a frying pan, add oil,garlic ,dark soy and pork, stir till pork cook.
Add potato, water, sugar,oyster sauce,ketchup, black pepper
Cover with a lid, put it in medium heat, let simmer cook through until potato cook
Last add scallion and ready
serve with steam rice

Pork Chop with Hard Cider Gravy

Mon, 09 Nov 2009 16:43:02 +0100

I got this recipe from 5 Ingredient Fix from the Food Network. The host made it with a pork tenderloin. I used a pork chop and about 1/4 of the recipe, I guess.

Season the pork and sauté in butter in a saucepan. Move it to a plate and sauté…

Turkey Shepherd Potato Pie

Mon, 09 Nov 2009 14:01:07 +0100

1) Prick the potatoes with a fork all over and microwave at 750W for about 15 minutes until you can stick a skewer through.
2) Meanwhile, fry the onion in a hot wok for a couple of minutes, followed by the mince.
3) Add the tomatoes, sweetcorn, puree and…

Bacon, Gruyere and Cheddar Mac N’ Cheese

Mon, 09 Nov 2009 09:20:26 +0100

Cook pasta according to directions. Cook bacon and drain on paper towels. Keep bacon fat in pan. Crumble bacon when cool.

Topping: Combine breadcrumbs, crumbled bacon, Parmesan, rosemary, thyme and 2 tablespoons of melted butter. Set aside.

Preheat oven to 375. Sauté shallots over low heat in bacon…

Apple Turnovers

Mon, 09 Nov 2009 07:42:46 +0100

1. Start dough by whisking dry ingredients in a medium sized bowl. Add butter and incorporate with a pastry blender until coarse crumbs develop. Add cream cheese and incorporate well.

2. Plop in egg yolk and stir with a fork until dough comes together into a ball.

3. Turn dough…

Homade Primanti Turkery Sandwich

Sun, 08 Nov 2009 20:04:31 +0100

Combine a few shakes of vinegar and oil to the slaw mix, Season as you wish.

Heat up the turkey on the griddle top with cheese

Slice Bread, add meat and cheese to one slice and slaw, maters and french fries to the other.
If you are so…

Brisket BBQ

Sat, 07 Nov 2009 15:30:23 +0100

Clean your grill with a metallic brush, until all the old fat and burned material is off. Meanwhile, put 5 pounds (2.5 kg app.) of wood charcoal on the fire place, as a pile. Light the charcoal with an organic fuel (i.e. a paper napkin moisted with vegetable oil as…

seafood taufoo chowder

Sat, 07 Nov 2009 14:37:23 +0100

1. Heat pan with 3 tbsp oil and fry taufoo which has been coated with little cornflour till golden, Dish and leave aside.

2. Add chopped ingredients in oil and saute till aroma. Add prawns and fish and broccoli, Stir well.

3. Season with salt and pepper and…

Apple cinnamon rolls

Sat, 07 Nov 2009 13:47:34 +0100

1. For the dough mixed altogether and knead well until non sticky. Leave to rise double.

2. Place chopped apples in pan with rest of ingredients and cook till apple soften. Then mixed 1 tsp cornflour with 1/8 cup water and thicken the apples.

3.Place dough on floured…

Scrambled Eggs Vittoria - Ovos Mexidos Vittoria

Sat, 07 Nov 2009 06:14:22 +0100

Put the butter on the frying pan and let it melt.
Crack the eggs and mix them before putting them on the frying pan. Mix them a little bit and add the salt.
Once the eggs are almost done, add 2 tablespoons of cream cheese (requeijão) and let it melt, mixing it…

French beans saute in sambal

Fri, 06 Nov 2009 22:52:28 +0100

1. Pound onion, garlic, dried prawns and chilly till fine.
2. Heat 3 tbsp oil and saute sambal.
3. Add french beans and fry till soft, add some water and oyster sauce.
4. Serve with rice.

Corn Fritter ( perkedel jagung)

Fri, 06 Nov 2009 17:04:12 +0100

Mix all ingredients
Heat frying pan, put 1 tablespoon of corn mix at a time, fry it till golden brown
Serve hot.

Orange and Pineapple Chicken with Veggie Soldiers

Fri, 06 Nov 2009 13:22:57 +0100

1) Mix the orange juice, butter, soy sauce and ginger. Add the chicken and leave to marinade for at least 15 minutes.
2) Fry the chicken over a low heat in a large pan, for 4-5 minutes on each side until cooked through.
3) Push the chicken pieces to the…

Carrot Banana Muffins

Fri, 06 Nov 2009 12:49:43 +0100

In a small bowl, combine almond flour, baking soda, salt, and cinnamon
In a food processor, combine dates, bananas, eggs, vinegar and oil
Transfer mixture to a large bowl
Blend dry mixture into wet until thoroughly combined
Fold in carrots and walnuts
Spoon mixture into paper lined muffin tins
Bake at 350° for…

Chicken and Artichoke Pesto Panzanella/ Sandwich

Fri, 06 Nov 2009 07:22:20 +0100

Bread for Salad:
Preheat the oven to 350. Cut ½ loaf of bread into bite-sized pieces and place on baking sheet. Bake for about 10 minutes, until golden and allow to cool and become crisp. If not serving within a half hour, place in an airtight container and set aside.…

Stuffed mutton shoulder

Fri, 06 Nov 2009 02:59:43 +0100

1. Spread the shoulder and hit it with the meat hammer, mix all the ingredients of the seasoning, and spread it on the shoulder (both sides).

2. Mix the ingredients of the stuffing, and apply it on the inner part of the seasoned shoulder.

3. Roll the shoulder and rap…