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<channel>
	<title>PalateMatch</title>
	
	<link>http://palatematch.com/blog</link>
	<description>Helping you match your palate</description>
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		<title>2009 Porta Reserva Sauvignon Blanc</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/1pW0Z9r0My4/</link>
		<comments>http://palatematch.com/blog/2010/09/06/2009-porta-reserva-sauvignon-blanc/#comments</comments>
		<pubDate>Tue, 07 Sep 2010 00:16:38 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[White]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1120</guid>
		<description><![CDATA[Today I am tasting the 2009 Porta Reserva Sauvignon Blanc from the Bio Bio Valley of Chile. This wine was purchased for under $9. The Bio Bio Valley is known for the colder conditions and associated grape varieties that grow in the vineyards there. I have previously tried the 2008 Cono Sur Riesling and the [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2009 Porta Reserva Sauvignon Blanc from the Bio Bio Valley of Chile. This wine was purchased for under $9. The Bio Bio Valley is known for the colder conditions and associated grape varieties that grow in the vineyards there. I have previously tried the <a href="http://palatematch.com/blog/2009/10/22/2008-cono-sur-riesling/">2008 Cono Sur Riesling</a> and the <a href="http://palatematch.com/blog/2010/03/18/2009-porta-reserva-pinot-noir/">2009 Porta Reserva Pinot Noir</a> from there. I&#8217;ve also tasted the <a href="http://palatematch.com/blog/2010/03/23/2008-porta-carmenere-reserva/">2008 Porta Carmenere Reserva</a> and the <a href="http://palatematch.com/blog/2010/03/05/2008-porta-cabernet-sauvignon-reserva/">2008 Porta Cabernet Sauvignon Reserva</a> from this winery. With the exception of the Cabernet Sauvignon I have found most of the Porta wines don&#8217;t match my palate very well. But then again they have been very inexpensive.</p>
<h3>Color</h3>
<p>In the glass, this wine is a nice light yellow color similar to straw.</p>
<h3>Aromas</h3>
<p>On the nose there is a combination of lime and grapefruit citrus notes. It is joined by a slightly yeasty component and a <strong>chalky</strong> mineral aroma. Overall a pleasant bouquet.</p>
<h3>Flavors</h3>
<p>On the palate this wine is <strong>heavier</strong> than some Sauvignon Blancs. I suppose this is because of the reserva nature of it. I find it similar to a light-bodied Chardonnay. On the attack there is green apple showing and then it transitions into a sweet <strong>grapefruit</strong> flavor. The acidity is not very sharp. Overall it is a unoffensive wine which is a little plain.</p>
<h3>Rating</h3>
<p>I think this is an easy to drink Sauvignon Blanc. However, I was hoping for something a little more exciting. I rate it 85 points.</p>
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</script></p><h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/09/01/2008-chilensis-sauvignon-blanc-reserva/" title="2008 Chilensis Sauvignon Blanc Reserva">2008 Chilensis Sauvignon Blanc Reserva</a></li><li><a href="http://palatematch.com/blog/2010/06/15/2008-cono-sur-vision-sauvignon-blanc/" title="2008 Cono Sur Vision Sauvignon Blanc">2008 Cono Sur Vision Sauvignon Blanc</a></li><li><a href="http://palatematch.com/blog/2010/04/20/2009-san-elias-sauvignon-blanc/" title="2009 San Elias Sauvignon Blanc">2009 San Elias Sauvignon Blanc</a></li><li><a href="http://palatematch.com/blog/2010/04/19/2009-chateau-los-boldos-sauvignon-blanc-momentos/" title="2009 Château Los Boldos Sauvignon Blanc Momentos">2009 Château Los Boldos Sauvignon Blanc Momentos</a></li></ul>
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		<item>
		<title>2004 Toscar Monastrell Reserva</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/ldAx7zPTGNs/</link>
		<comments>http://palatematch.com/blog/2010/09/03/2004-toscar-monastrell-reserva/#comments</comments>
		<pubDate>Fri, 03 Sep 2010 11:07:28 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Monastrell]]></category>
		<category><![CDATA[Mourvedre]]></category>
		<category><![CDATA[Spain]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1116</guid>
		<description><![CDATA[Today I am tasting the 2004 Monastrell Reserva by Salvador Proveda from Alicante, Spain. This wine is primarily, if not 100%, Mourvèdre (Monastrell) varietal and was under $11. I&#8217;ve previously tasted the 2007 Toscar Monastrell and the 2008 Toscar Monastrell. Note that this is the Reserva version so it was aged in new oak barrels [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2004 Monastrell Reserva by Salvador Proveda from Alicante, Spain. This wine is primarily, if not 100%, Mourvèdre (Monastrell) varietal and was under $11. I&#8217;ve previously tasted the <a href="http://palatematch.com/blog/2009/12/11/2007-toscar-monastrell/">2007 Toscar Monastrell</a> and the <a href="http://palatematch.com/blog/2010/03/04/2008-toscar-monastrell/">2008 Toscar Monastrell</a>. Note that this is the Reserva version so it was aged in new oak barrels for 12 months and then probably 24 months in the bottle. So, this wine is aged more than the crianza or the regular versions of their Monastrell.</p>
<h3>Color</h3>
<p>In the glass the age of this wine shows with just a hint of brown at the edge of the red. It is a caramel color.</p>
<h3>Aroma</h3>
<p>On the nose the oak is present. It is combined with a musky soil-like component and smokey aromas. It reminds me of port and has some pine notes too.</p>
<h3>Flavor</h3>
<p>On the attack there is a brief flash of fruits including pomegranate, cranberry, cherry and raspberry. Then the complexity of this wine starts to take over and vanilla and meaty flavors take over the mid-palate. It strongly reminds me of a dry sherry. The finish is incredibly long and complex with more smokiness and more vanilla. This medium bodied wine absolutely takes over the palate with Old World style. </p>
<h3>Rating</h3>
<p>I thoroughly enjoyed this wine. It was very complex and not a fruit bomb. That being said, it is a touch heavy on the oak and a little old so it isn&#8217;t for everyone. I do recommend giving it a try and think it is fairly valued. I rate it 91 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/03/04/2008-toscar-monastrell/" title="2008  Toscar Monastrell">2008  Toscar Monastrell</a></li><li><a href="http://palatematch.com/blog/2009/12/20/2008-bodegas-juan-gil-wrongo-dongo-monas/" title="2008 Bodegas Juan Gil Wrongo Dongo Monastrell">2008 Bodegas Juan Gil Wrongo Dongo Monastrell</a></li><li><a href="http://palatematch.com/blog/2009/12/11/2007-toscar-monastrell/" title="2007 Toscar Monastrell">2007 Toscar Monastrell</a></li><li><a href="http://palatematch.com/blog/2009/10/17/2007-luzon/" title="2007 Luzon">2007 Luzon</a></li></ul>
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		<item>
		<title>2008 Chilensis Sauvignon Blanc Reserva</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/HyX9310nMY4/</link>
		<comments>http://palatematch.com/blog/2010/09/01/2008-chilensis-sauvignon-blanc-reserva/#comments</comments>
		<pubDate>Thu, 02 Sep 2010 02:47:15 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[White]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1113</guid>
		<description><![CDATA[Today I am tasting the 2008 Sauvignon Blanc Reserva by Chilensis from the Casablanca Valley of Chile. This 100% Sauvignon Blanc based wine was acquired for under $10. This is the first wine from Chilensis (note that the link to ingles on the site doesn&#8217;t work) that I have discussed on PalateMatch, so it will [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2008 Sauvignon Blanc Reserva by Chilensis from the Casablanca Valley of Chile. This 100% Sauvignon Blanc based wine was acquired for under $10. This is the first wine from <a href="http://www.chilensis.cl/index_esp.html">Chilensis</a> (note that the link to ingles on the site doesn&#8217;t work) that I have discussed on PalateMatch, so it will be interesting to discover the aromas and flavors it is showing now.</p>
<h3>Color</h3>
<p>In the glass this wine is a pretty yellow straw color.</p>
<h3>Aroma</h3>
<p>This isn&#8217;t a very aromatic Sauvignon Blanc. I only can detect limited aromas of lemon and grapefruit even when warmed up.</p>
<h3>Flavor</h3>
<p>On the palate this wine is quite thick for a Sauvignon Blanc. The weight is heavy and reminds me of a Chardonnay. Perhaps it is a bit old? On the attack it is showing some lime components and it transitions to lemon on the finish. In the mid-palate there is some sweetness similar to white grape juice.</p>
<h3>Rating</h3>
<p>For my palate this Sauvignon Blanc is not the best match. It may work well if you prefer a Sauvignon Blanc that is heavy and sweet. I rate it 83 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/09/06/2009-porta-reserva-sauvignon-blanc/" title="2009 Porta Reserva Sauvignon Blanc">2009 Porta Reserva Sauvignon Blanc</a></li><li><a href="http://palatematch.com/blog/2010/06/15/2008-cono-sur-vision-sauvignon-blanc/" title="2008 Cono Sur Vision Sauvignon Blanc">2008 Cono Sur Vision Sauvignon Blanc</a></li><li><a href="http://palatematch.com/blog/2010/04/20/2009-san-elias-sauvignon-blanc/" title="2009 San Elias Sauvignon Blanc">2009 San Elias Sauvignon Blanc</a></li><li><a href="http://palatematch.com/blog/2010/04/19/2009-chateau-los-boldos-sauvignon-blanc-momentos/" title="2009 Château Los Boldos Sauvignon Blanc Momentos">2009 Château Los Boldos Sauvignon Blanc Momentos</a></li></ul>
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		<item>
		<title>2009 Gazela Vinho Verde</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/nEHgnXGs0Vs/</link>
		<comments>http://palatematch.com/blog/2010/08/24/2009-gazela-vinho-verde/#comments</comments>
		<pubDate>Wed, 25 Aug 2010 02:17:44 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[White]]></category>
		<category><![CDATA[Azal]]></category>
		<category><![CDATA[Loureiro]]></category>
		<category><![CDATA[Pedernã]]></category>
		<category><![CDATA[Portugal]]></category>
		<category><![CDATA[Trajadura]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1110</guid>
		<description><![CDATA[Today I am tasting the 2009 Gazela Vinho Verde by Sogrape Vinhos from Portugal. This blend of Loureiro, Pedernã, Trajadura and Azal grape varieties was purchased for under $8. 
Color
Extremely light in color. Almost clear with a hint of yellow.
Aroma
Not the most aromatic Vinho Verde, even after warming it up. I detect aromas of grapefruit [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2009 Gazela Vinho Verde by Sogrape Vinhos from Portugal. This blend of Loureiro, Pedernã, Trajadura and Azal grape varieties was purchased for under $8. </p>
<h3>Color</h3>
<p>Extremely light in color. Almost clear with a hint of yellow.</p>
<h3>Aroma</h3>
<p>Not the most aromatic Vinho Verde, even after warming it up. I detect aromas of grapefruit and lemon which lead it to give a impression of freshness.</p>
<h3>Flavor</h3>
<p>On the palate there is an attack of lime which clearly changes over to lemon in the mid-palate. The finish turns even more sour with a passion-fruit component. There is only a small amount of bubbles in this wine. Overall it is really zesty and the strong <strong>acidity</strong> pairs with appropriate foods. </p>
<h3>Rating</h3>
<p>I really enjoyed this wine and recommend it as a light refreshing wine with lots of <strong>citrus</strong>. Plus at 9% alcohol, it can be consumed more freely on a hot day or night. I rate it 88 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2009/11/11/casal-garcia-vinho-verde-blanco/" title="Casal Garcia Vinho Verde Blanco">Casal Garcia Vinho Verde Blanco</a></li><li><a href="http://palatematch.com/blog/2009/10/17/2008-borges-gatao-vinho-verde/" title="2008 Borges Gatao Vinho Verde">2008 Borges Gatao Vinho Verde</a></li><li><a href="http://palatematch.com/blog/2009/11/14/2008-casa-de-vila-verde-vinho-verde/" title="2008 Casa de Vila Verde Vinho Verde">2008 Casa de Vila Verde Vinho Verde</a></li><li><a href="http://palatematch.com/blog/2010/03/19/2007-vinhos-sogrape-douro-vila-regia/" title="2007 Vinhos Sogrape Douro Vila Regia">2007 Vinhos Sogrape Douro Vila Regia</a></li></ul>
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		<item>
		<title>2008 Anakena Indo Carmenere</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/h1h8UVcoAGE/</link>
		<comments>http://palatematch.com/blog/2010/08/22/2008-anakena-indo-carmenere/#comments</comments>
		<pubDate>Mon, 23 Aug 2010 00:45:50 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Carmenere]]></category>
		<category><![CDATA[Chile]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1107</guid>
		<description><![CDATA[Today I am tasting the 2009 Indo Carmenere by Vina Anakena from the Cachapoal Valley in Chile. This 100% Carmenere based wine was purchased for under $11. I&#8217;ve previously tried both the 2009 Anakena Indo Sauvignon Blanc and the 2008 Anakena Indo Cabernet Sauvignon wines.
Color
In the glass this is a medium ruby red.
Aroma
On the nose [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2009 Indo Carmenere by Vina Anakena from the Cachapoal Valley in Chile. This 100% Carmenere based wine was purchased for under $11. I&#8217;ve previously tried both the <a href="http://palatematch.com/blog/2010/03/14/2009-anakena-indo-sauvignon-blanc/">2009 Anakena Indo Sauvignon Blanc</a> and the <a href="http://palatematch.com/blog/2010/02/26/2008-anakena-indo-cabernet-sauvignon/">2008 Anakena Indo Cabernet Sauvignon</a> wines.</p>
<h3>Color</h3>
<p>In the glass this is a medium ruby red.</p>
<h3>Aroma</h3>
<p>On the nose there is a hint of dirt. It isn&#8217;t a strong earthy wine though. There is also blackberry aromas and a big <a href="http://palatematch.com/blog/2009/10/29/aroma-eucalyptus/">eucalyptus</a> component. The <strong>eucalyptus</strong> is so strong that it clears the sinuses when you get way into the glass after swirling. Definitely distinctive.</p>
<h3>Flavor</h3>
<p>On the attack there is some dark cherry flavor which leads to red currant and a hint of <strong>chocolate</strong> on the mid-palate. The finish shows some cedar notes. This wine is a little hot on the finish for me. Overall it improves after breathing as the fruit begins to show more.</p>
<h3>Rating</h3>
<p>This wine was a lighter bodied Carmenere than some others. It was decent and I rate it 86 points. However, for my palate, I think there are better matches for this price range. What about you?</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/08/17/2009-natura-carmenere/" title="2009 Natura Carmenere">2009 Natura Carmenere</a></li><li><a href="http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/" title="2008 Cono Sur Cabernet Sauvignon">2008 Cono Sur Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/05/02/2008-chateau-los-boldos-carmenere-momentos/" title="2008 Chateau Los Boldos Carmenere Momentos">2008 Chateau Los Boldos Carmenere Momentos</a></li><li><a href="http://palatematch.com/blog/2010/03/23/2008-porta-carmenere-reserva/" title="2008 Porta Carmenere Reserva">2008 Porta Carmenere Reserva</a></li></ul>
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		<item>
		<title>2009 Natura Carmenere</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/B2wo8gWV-N8/</link>
		<comments>http://palatematch.com/blog/2010/08/17/2009-natura-carmenere/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 03:44:52 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Carmenere]]></category>
		<category><![CDATA[Chile]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1104</guid>
		<description><![CDATA[Today I am tasting the 2009 Natura Carmenere by Emiliana Vineyards from the Colchagua Valley in Chile. The Natura line is their organic line and I found this bottle for under $10. I&#8217;ve previously tasted the 2008 Natura Carmenere which I recommended. This wine is a blend of 87% Carmenère, 4% Syrah, 4% Petit Verdot, [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2009 Natura Carmenere by Emiliana Vineyards from the Colchagua Valley in Chile. The Natura line is their organic line and I found this bottle for under $10. I&#8217;ve previously tasted the <a href="http://palatematch.com/blog/2009/11/08/2008-natura-carmenere/">2008 Natura Carmenere</a> which I recommended. This wine is a blend of 87% Carmenère, 4% Syrah, 4% Petit Verdot, 4% Tempranillo, and 1% Malbec.</p>
<h3>Color</h3>
<p>In the glass this wine is a dark garnet red.</p>
<h3>Aroma</h3>
<p>The nose of this wine is very <strong>green</strong>. It reminds me of plants in wet dirt. It has a lot of mint and <strong>pine</strong> notes. Although there are no sweet fruit aromas, it does show some blackberry.</p>
<h3>Flavor</h3>
<p>On the palate this wine is remarkable <strong>smooth</strong>. The attack has black cherry and black plum notes. The mid palate shows some sour cherry components and the long finish is a combination of cloves and a smokey flavor with mild tannins. The wine has a decent weight and could pair well with dark chocolate. </p>
<h3>Rating</h3>
<p>I enjoyed this Carmenere and recommend it as a great dry wine without strong tannins (no puckering potential). I rate it 90 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/08/22/2008-anakena-indo-carmenere/" title="2008 Anakena Indo Carmenere">2008 Anakena Indo Carmenere</a></li><li><a href="http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/" title="2008 Cono Sur Cabernet Sauvignon">2008 Cono Sur Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/05/02/2008-chateau-los-boldos-carmenere-momentos/" title="2008 Chateau Los Boldos Carmenere Momentos">2008 Chateau Los Boldos Carmenere Momentos</a></li><li><a href="http://palatematch.com/blog/2010/03/23/2008-porta-carmenere-reserva/" title="2008 Porta Carmenere Reserva">2008 Porta Carmenere Reserva</a></li></ul>
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		<title>2009 La Vieille Ferme (Perrin &amp; Fils) Côtes du Ventoux Rosé</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/7v3ccWtUifg/</link>
		<comments>http://palatematch.com/blog/2010/07/28/2009-la-vieille-ferme-perrin-fils-cotes-du-ventoux-rose/#comments</comments>
		<pubDate>Thu, 29 Jul 2010 01:46:42 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Rose]]></category>
		<category><![CDATA[Cinsault]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Grenache]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1100</guid>
		<description><![CDATA[Today I am tasting the 2009 La Vieille Ferme Rose from the Cotes du Ventoux in France. This blend of Grenache and Cinsault grapes was purchased for under $7. 
Color
Darker in color than some other Rose wines. It is a slightly metallic pink.
Aroma
On the nose I detect a strong floral note. It shows rose petals [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2009 <a href="http://click.linksynergy.com/fs-bin/click?id=TrMjjRQg7NM&#038;subid=&#038;offerid=141136.1&#038;type=10&#038;tmpid=4179&#038;RD_PARM1=http%3A%2F%2Fwww.wine.com%2FV6%2FLa-Vieille-Ferme-Cotes-du-Ventoux-Rose-2009%2Fwine%2F104556%2Fdetail.aspx" target="new">La Vieille Ferme Rose</a><img alt="icon" width="1" height="1" src="http://ad.linksynergy.com/fs-bin/show?id=TrMjjRQg7NM&#038;bids=141136.1&#038;type=10"> from the Cotes du Ventoux in France. This blend of Grenache and Cinsault grapes was purchased for under $7. </p>
<h3>Color</h3>
<p>Darker in color than some other Rose wines. It is a slightly metallic pink.</p>
<h3>Aroma</h3>
<p>On the nose I detect a strong floral note. It shows rose petals along with a hint of minerals. There are fruit components including guava and strawberry. Overall it is a weak nose and I had to work hard to find those aromas.</p>
<h3>Flavor</h3>
<p>The palate is also not very exciting. There are flavors of cherry and strawberry on the attack and mid-palate. It finishes with a note of honeysuckle. This wine is a dry wine which will help it pair well with salads and other lighter dishes</p>
<h3>Rating</h3>
<p>For my palate, this wine is definitely not a match. I tried it warm and chilled. Both ways, I found it to be too bland. I rate it 75 points. </p>
<p>Have you tried this wine? I am sure others like it more than I do and that is great that it is in tune with their palate. Anyone recommend a dry rose with a bit more flavor and aroma?</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/02/02/2008-domaine-de-la-presidente-cotes-du-rhone-grands-classiques/" title="2008 Domaine de la Presidente Côtes du Rhône Grands Classiques">2008 Domaine de la Presidente Côtes du Rhône Grands Classiques</a></li><li><a href="http://palatematch.com/blog/2009/12/02/2007-la-vieille-ferme-cotes-du-ventoux/" title="2007 La Vieille Ferme Côtes du Ventoux Rouge">2007 La Vieille Ferme Côtes du Ventoux Rouge</a></li><li><a href="http://palatematch.com/blog/2010/03/19/2007-chateau-de-landure-minervois/" title="2007 Château de Landure Minervois ">2007 Château de Landure Minervois </a></li><li><a href="http://palatematch.com/blog/2010/05/27/2008-bodegas-borsao-garnacha-campo-de-borja-monte-oton/" title="2008 Bodegas Borsao Garnacha Campo de Borja Monte Oton">2008 Bodegas Borsao Garnacha Campo de Borja Monte Oton</a></li></ul>
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		<title>2009 Maipe Malbec</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/bfH5yl5JYAc/</link>
		<comments>http://palatematch.com/blog/2010/07/25/2009-maipe-malbec/#comments</comments>
		<pubDate>Sun, 25 Jul 2010 20:36:27 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Argentina]]></category>
		<category><![CDATA[Malbec]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1095</guid>
		<description><![CDATA[Today I am tasting the 2009 Maipe Malbec from Proviva S.R.L. in Mendoza, Argentina. This 100% Malbec wine was purchased for under $9 and is partially aged (10%) in oak for 3 months. I previously have tasted the 2008 Maipe Malbec and I really liked the complexity on the palate.
Color
In the glass this wine is [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2009 Maipe Malbec from Proviva S.R.L. in Mendoza, Argentina. This 100% Malbec wine was purchased for under $9 and is partially aged (10%) in oak for 3 months. I previously have tasted the <a href="http://palatematch.com/blog/2009/10/28/2008-maipe-malbec/">2008 Maipe Malbec</a> and I really liked the complexity on the palate.</p>
<h3>Color</h3>
<p>In the glass this wine is an attractive dark purple in color.</p>
<h3>Aroma</h3>
<p>I love the strong nose of this wine. It has some funky earthy notes when first opened. After breathing there are notes of raspberry and mint showing. Solid nose of a Malbec.</p>
<h3>Flavor</h3>
<p>The palate starts with a sweet attack of raspberry and blackberry. This is followed by black cherry on the mid-palate with a great cherry note in the 3rd quarter. It finishes just a tad hot with some red fruit. I don&#8217;t find this wine to be oaky and I enjoyed the finish. The tannins are mild, but the fruit doesn&#8217;t come across as a heavy syrup style. I found it to be a medium bodied wine. Although it doesn&#8217;t strike me as being a complete fruit bomb, this wine is certainly New World.</p>
<h3>Rating</h3>
<p>I enjoyed this wine and recommend it as an easy to drink red wine with some complexity. I rate it 89 points. </p>
<p>Have you tried it? What flavors and aromas did you detect? Interestingly, I didn&#8217;t enjoy the 2009 as much as when I tried the 2008 in the past. I don&#8217;t believe the vintages differed that much, so I suspect my palate is changing. Have you noted any change in your palate through the years?</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/02/12/2008-conquista-malbec/" title="2008 Conquista Malbec">2008 Conquista Malbec</a></li><li><a href="http://palatematch.com/blog/2009/11/09/2008-tilia-malbec/" title="2008 Tilia Malbec">2008 Tilia Malbec</a></li><li><a href="http://palatematch.com/blog/2009/11/05/2008-mendoza-station-reserva-malbec/" title="2008 Mendoza Station Reserva Malbec">2008 Mendoza Station Reserva Malbec</a></li><li><a href="http://palatematch.com/blog/2009/10/28/2008-maipe-malbec/" title="2008 Maipe Malbec">2008 Maipe Malbec</a></li></ul>
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		<title>2007 Haras de Pirque Cabernet Sauvignon</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/JXmhIfEIDhc/</link>
		<comments>http://palatematch.com/blog/2010/07/14/2007-haras-de-pirque-cabernet-sauvignon/#comments</comments>
		<pubDate>Wed, 14 Jul 2010 23:43:05 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Cabernet Franc]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Syrah]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1092</guid>
		<description><![CDATA[Today I am tasting the 2007 Haras estate Cabernet Sauvignon by Vina Haras from the Maipo Valley of Chile. This wine is made from 85% Cabernet Sauvignon, 13.5% Syrah,  and 1.5 % Cabernet Franc grapes. It was purchased for under $10. It was aged for 12 months in oak barrels.
Color
In the glass this wine [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2007 Haras estate Cabernet Sauvignon by Vina Haras from the Maipo Valley of Chile. This wine is made from 85% Cabernet Sauvignon, 13.5% Syrah,  and 1.5 % Cabernet Franc grapes. It was purchased for under $10. It was aged for 12 months in oak barrels.</p>
<h3>Color</h3>
<p>In the glass this wine is a dark garnet in color. It seems a bit darker than others, perhaps due to the Syrah.</p>
<h3>Aroma</h3>
<p>There is a raspberry component on the nose combined with a bit of mint. I also detect the oak as a cedar note. However the fruit on the nose is quite strong and so the oak is kept in check. </p>
<h3>Flavor</h3>
<p>On the attack this wine is not the fruit bomb the nose led me to expect. There are some blackberry notes at the beginning but then the mid-palate is good with <strong>vegetable</strong> components  which I appreciate. The finish has a nice length and shows some sour cherry and dark chocolate. Although the alcohol level is high this wine is not hot and remains relatively smooth throughout. It should complement bold food well. It is medium-bodied.</p>
<h3>Rating</h3>
<p>I like this Cabernet Sauvignon. It is a solid wine and really works well if you are looking for a <a href="http://palatematch.com/blog/2010/04/05/dry-wine/">dry wine</a>. I rate it 88 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/" title="2008 Cono Sur Cabernet Sauvignon">2008 Cono Sur Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/03/15/2007-calcu/" title="2007 Calcu">2007 Calcu</a></li><li><a href="http://palatematch.com/blog/2010/02/26/2008-anakena-indo-cabernet-sauvignon/" title="2008 Anakena Indo Cabernet Sauvignon">2008 Anakena Indo Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/02/10/2006-thorn-clarke-terra-barossa-barossa-cuvee/" title="2006 Thorn-Clarke Terra Barossa Barossa Cuvée">2006 Thorn-Clarke Terra Barossa Barossa Cuvée</a></li></ul>
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		<item>
		<title>2008 Hacienda Araucano (Lurton) Cabernet Sauvignon Reserva</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/vkgol4Q11Bc/</link>
		<comments>http://palatematch.com/blog/2010/07/13/2008-hacienda-araucano-lurton-cabernet-sauvignon-reserva/#comments</comments>
		<pubDate>Wed, 14 Jul 2010 02:19:30 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Chile]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1088</guid>
		<description><![CDATA[Today I am tasting the 2008 Hacienda Araucano Reserva Cabernet Sauvignon from Valle de Colchagua in Chile. This Cabernet Sauvignon based wine was purchased for under $11. The Araucano is a very interesting tree in Chile and let&#8217;s hope this wine is as interesting.
Color
In the glass this wine is a medium garnet red in color.
Aroma
On [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2008 Hacienda Araucano Reserva Cabernet Sauvignon from Valle de Colchagua in Chile. This Cabernet Sauvignon based wine was purchased for under $11. The Araucano is a very interesting tree in Chile and let&#8217;s hope this wine is as interesting.</p>
<h3>Color</h3>
<p>In the glass this wine is a medium garnet red in color.</p>
<h3>Aroma</h3>
<p>On the nose this wine exhibits a very good <strong>earthy</strong> component combined with ripe blackberry notes. In addition there is a <strong>hint of cloves</strong> and some cedar. Not a bad nose but it definitely indicates a New World style.</p>
<h3>Flavor</h3>
<p>On the attack I detect lots of dark cherry notes which are quite <strong>sweet</strong>. The mid-palate has some sour cherry joining the sweet fruit and the finish is long with medium tannins. I found the finish to be a little too hot. Considering that this wine is 13.5% alcohol, I would have expected the fruit to keep the heat in check. </p>
<h3>Rating</h3>
<p>This Cabernet Sauvignon was not a good match for me and I believe there are better choices at this price range. I found the fruit to be too simple, sweet and syrupy for me. I rate it 84 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/07/14/2007-haras-de-pirque-cabernet-sauvignon/" title="2007 Haras de Pirque Cabernet Sauvignon">2007 Haras de Pirque Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/06/29/2007-anakena-cabernet-sauvignon-single-vineyard/" title="2007 Anakena Cabernet Sauvignon Single Vineyard">2007 Anakena Cabernet Sauvignon Single Vineyard</a></li><li><a href="http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/" title="2008 Cono Sur Cabernet Sauvignon">2008 Cono Sur Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/03/15/2007-calcu/" title="2007 Calcu">2007 Calcu</a></li></ul>
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