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<channel>
	<title>PalateMatch</title>
	
	<link>http://palatematch.com/blog</link>
	<description>Helping you match your palate</description>
	<lastBuildDate>Thu, 29 Jul 2010 01:46:42 +0000</lastBuildDate>
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		<title>2009 La Vieille Ferme (Perrin &amp; Fils) Côtes du Ventoux Rosé</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/7v3ccWtUifg/</link>
		<comments>http://palatematch.com/blog/2010/07/28/2009-la-vieille-ferme-perrin-fils-cotes-du-ventoux-rose/#comments</comments>
		<pubDate>Thu, 29 Jul 2010 01:46:42 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Rose]]></category>
		<category><![CDATA[Cinsault]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Grenache]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1100</guid>
		<description><![CDATA[Today I am tasting the 2009 La Vieille Ferme Rose from the Cotes du Ventoux in France. This blend of Grenache and Cinsault grapes was purchased for under $7. 
Color
Darker in color than some other Rose wines. It is a slightly metallic pink.
Aroma
On the nose I detect a strong floral note. It shows rose petals [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2009 <a href="http://click.linksynergy.com/fs-bin/click?id=TrMjjRQg7NM&#038;subid=&#038;offerid=141136.1&#038;type=10&#038;tmpid=4179&#038;RD_PARM1=http%3A%2F%2Fwww.wine.com%2FV6%2FLa-Vieille-Ferme-Cotes-du-Ventoux-Rose-2009%2Fwine%2F104556%2Fdetail.aspx" target="new">La Vieille Ferme Rose</a><img alt="icon" width="1" height="1" src="http://ad.linksynergy.com/fs-bin/show?id=TrMjjRQg7NM&#038;bids=141136.1&#038;type=10"> from the Cotes du Ventoux in France. This blend of Grenache and Cinsault grapes was purchased for under $7. </p>
<h3>Color</h3>
<p>Darker in color than some other Rose wines. It is a slightly metallic pink.</p>
<h3>Aroma</h3>
<p>On the nose I detect a strong floral note. It shows rose petals along with a hint of minerals. There are fruit components including guava and strawberry. Overall it is a weak nose and I had to work hard to find those aromas.</p>
<h3>Flavor</h3>
<p>The palate is also not very exciting. There are flavors of cherry and strawberry on the attack and mid-palate. It finishes with a note of honeysuckle. This wine is a dry wine which will help it pair well with salads and other lighter dishes</p>
<h3>Rating</h3>
<p>For my palate, this wine is definitely not a match. I tried it warm and chilled. Both ways, I found it to be too bland. I rate it 75 points. </p>
<p>Have you tried this wine? I am sure others like it more than I do and that is great that it is in tune with their palate. Anyone recommend a dry rose with a bit more flavor and aroma?</p>
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</script></p><h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/02/02/2008-domaine-de-la-presidente-cotes-du-rhone-grands-classiques/" title="2008 Domaine de la Presidente Côtes du Rhône Grands Classiques">2008 Domaine de la Presidente Côtes du Rhône Grands Classiques</a></li><li><a href="http://palatematch.com/blog/2009/12/02/2007-la-vieille-ferme-cotes-du-ventoux/" title="2007 La Vieille Ferme Côtes du Ventoux Rouge">2007 La Vieille Ferme Côtes du Ventoux Rouge</a></li><li><a href="http://palatematch.com/blog/2010/03/19/2007-chateau-de-landure-minervois/" title="2007 Château de Landure Minervois ">2007 Château de Landure Minervois </a></li><li><a href="http://palatematch.com/blog/2010/05/27/2008-bodegas-borsao-garnacha-campo-de-borja-monte-oton/" title="2008 Bodegas Borsao Garnacha Campo de Borja Monte Oton">2008 Bodegas Borsao Garnacha Campo de Borja Monte Oton</a></li></ul>
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		<item>
		<title>2009 Maipe Malbec</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/bfH5yl5JYAc/</link>
		<comments>http://palatematch.com/blog/2010/07/25/2009-maipe-malbec/#comments</comments>
		<pubDate>Sun, 25 Jul 2010 20:36:27 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Argentina]]></category>
		<category><![CDATA[Malbec]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1095</guid>
		<description><![CDATA[Today I am tasting the 2009 Maipe Malbec from Proviva S.R.L. in Mendoza, Argentina. This 100% Malbec wine was purchased for under $9 and is partially aged (10%) in oak for 3 months. I previously have tasted the 2008 Maipe Malbec and I really liked the complexity on the palate.
Color
In the glass this wine is [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2009 Maipe Malbec from Proviva S.R.L. in Mendoza, Argentina. This 100% Malbec wine was purchased for under $9 and is partially aged (10%) in oak for 3 months. I previously have tasted the <a href="http://palatematch.com/blog/2009/10/28/2008-maipe-malbec/">2008 Maipe Malbec</a> and I really liked the complexity on the palate.</p>
<h3>Color</h3>
<p>In the glass this wine is an attractive dark purple in color.</p>
<h3>Aroma</h3>
<p>I love the strong nose of this wine. It has some funky earthy notes when first opened. After breathing there are notes of raspberry and mint showing. Solid nose of a Malbec.</p>
<h3>Flavor</h3>
<p>The palate starts with a sweet attack of raspberry and blackberry. This is followed by black cherry on the mid-palate with a great cherry note in the 3rd quarter. It finishes just a tad hot with some red fruit. I don&#8217;t find this wine to be oaky and I enjoyed the finish. The tannins are mild, but the fruit doesn&#8217;t come across as a heavy syrup style. I found it to be a medium bodied wine. Although it doesn&#8217;t strike me as being a complete fruit bomb, this wine is certainly New World.</p>
<h3>Rating</h3>
<p>I enjoyed this wine and recommend it as an easy to drink red wine with some complexity. I rate it 89 points. </p>
<p>Have you tried it? What flavors and aromas did you detect? Interestingly, I didn&#8217;t enjoy the 2009 as much as when I tried the 2008 in the past. I don&#8217;t believe the vintages differed that much, so I suspect my palate is changing. Have you noted any change in your palate through the years?</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/02/12/2008-conquista-malbec/" title="2008 Conquista Malbec">2008 Conquista Malbec</a></li><li><a href="http://palatematch.com/blog/2009/11/09/2008-tilia-malbec/" title="2008 Tilia Malbec">2008 Tilia Malbec</a></li><li><a href="http://palatematch.com/blog/2009/11/05/2008-mendoza-station-reserva-malbec/" title="2008 Mendoza Station Reserva Malbec">2008 Mendoza Station Reserva Malbec</a></li><li><a href="http://palatematch.com/blog/2009/10/28/2008-maipe-malbec/" title="2008 Maipe Malbec">2008 Maipe Malbec</a></li></ul>
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		<title>2007 Haras de Pirque Cabernet Sauvignon</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/JXmhIfEIDhc/</link>
		<comments>http://palatematch.com/blog/2010/07/14/2007-haras-de-pirque-cabernet-sauvignon/#comments</comments>
		<pubDate>Wed, 14 Jul 2010 23:43:05 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Cabernet Franc]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Syrah]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1092</guid>
		<description><![CDATA[Today I am tasting the 2007 Haras estate Cabernet Sauvignon by Vina Haras from the Maipo Valley of Chile. This wine is made from 85% Cabernet Sauvignon, 13.5% Syrah,  and 1.5 % Cabernet Franc grapes. It was purchased for under $10. It was aged for 12 months in oak barrels.
Color
In the glass this wine [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2007 Haras estate Cabernet Sauvignon by Vina Haras from the Maipo Valley of Chile. This wine is made from 85% Cabernet Sauvignon, 13.5% Syrah,  and 1.5 % Cabernet Franc grapes. It was purchased for under $10. It was aged for 12 months in oak barrels.</p>
<h3>Color</h3>
<p>In the glass this wine is a dark garnet in color. It seems a bit darker than others, perhaps due to the Syrah.</p>
<h3>Aroma</h3>
<p>There is a raspberry component on the nose combined with a bit of mint. I also detect the oak as a cedar note. However the fruit on the nose is quite strong and so the oak is kept in check. </p>
<h3>Flavor</h3>
<p>On the attack this wine is not the fruit bomb the nose led me to expect. There are some blackberry notes at the beginning but then the mid-palate is good with <strong>vegetable</strong> components  which I appreciate. The finish has a nice length and shows some sour cherry and dark chocolate. Although the alcohol level is high this wine is not hot and remains relatively smooth throughout. It should complement bold food well. It is medium-bodied.</p>
<h3>Rating</h3>
<p>I like this Cabernet Sauvignon. It is a solid wine and really works well if you are looking for a <a href="http://palatematch.com/blog/2010/04/05/dry-wine/">dry wine</a>. I rate it 88 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/" title="2008 Cono Sur Cabernet Sauvignon">2008 Cono Sur Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/03/15/2007-calcu/" title="2007 Calcu">2007 Calcu</a></li><li><a href="http://palatematch.com/blog/2010/02/26/2008-anakena-indo-cabernet-sauvignon/" title="2008 Anakena Indo Cabernet Sauvignon">2008 Anakena Indo Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/02/10/2006-thorn-clarke-terra-barossa-barossa-cuvee/" title="2006 Thorn-Clarke Terra Barossa Barossa Cuvée">2006 Thorn-Clarke Terra Barossa Barossa Cuvée</a></li></ul>
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		<item>
		<title>2008 Hacienda Araucano (Lurton) Cabernet Sauvignon Reserva</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/vkgol4Q11Bc/</link>
		<comments>http://palatematch.com/blog/2010/07/13/2008-hacienda-araucano-lurton-cabernet-sauvignon-reserva/#comments</comments>
		<pubDate>Wed, 14 Jul 2010 02:19:30 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Chile]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1088</guid>
		<description><![CDATA[Today I am tasting the 2008 Hacienda Araucano Reserva Cabernet Sauvignon from Valle de Colchagua in Chile. This Cabernet Sauvignon based wine was purchased for under $11. The Araucano is a very interesting tree in Chile and let&#8217;s hope this wine is as interesting.
Color
In the glass this wine is a medium garnet red in color.
Aroma
On [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2008 Hacienda Araucano Reserva Cabernet Sauvignon from Valle de Colchagua in Chile. This Cabernet Sauvignon based wine was purchased for under $11. The Araucano is a very interesting tree in Chile and let&#8217;s hope this wine is as interesting.</p>
<h3>Color</h3>
<p>In the glass this wine is a medium garnet red in color.</p>
<h3>Aroma</h3>
<p>On the nose this wine exhibits a very good <strong>earthy</strong> component combined with ripe blackberry notes. In addition there is a <strong>hint of cloves</strong> and some cedar. Not a bad nose but it definitely indicates a New World style.</p>
<h3>Flavor</h3>
<p>On the attack I detect lots of dark cherry notes which are quite <strong>sweet</strong>. The mid-palate has some sour cherry joining the sweet fruit and the finish is long with medium tannins. I found the finish to be a little too hot. Considering that this wine is 13.5% alcohol, I would have expected the fruit to keep the heat in check. </p>
<h3>Rating</h3>
<p>This Cabernet Sauvignon was not a good match for me and I believe there are better choices at this price range. I found the fruit to be too simple, sweet and syrupy for me. I rate it 84 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/07/14/2007-haras-de-pirque-cabernet-sauvignon/" title="2007 Haras de Pirque Cabernet Sauvignon">2007 Haras de Pirque Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/06/29/2007-anakena-cabernet-sauvignon-single-vineyard/" title="2007 Anakena Cabernet Sauvignon Single Vineyard">2007 Anakena Cabernet Sauvignon Single Vineyard</a></li><li><a href="http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/" title="2008 Cono Sur Cabernet Sauvignon">2008 Cono Sur Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/03/15/2007-calcu/" title="2007 Calcu">2007 Calcu</a></li></ul>
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		<item>
		<title>2007 Anakena Cabernet Sauvignon Single Vineyard</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/lrF3wiK9L0A/</link>
		<comments>http://palatematch.com/blog/2010/06/29/2007-anakena-cabernet-sauvignon-single-vineyard/#comments</comments>
		<pubDate>Wed, 30 Jun 2010 03:03:48 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Chile]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1084</guid>
		<description><![CDATA[Today I am tasting the 2007 Anakena Single Vineyard Cabernet Sauvignon from the Rapel Valley of Chile. This 100% Cabernet Sauvignon based wine was acquired for under $10 and is aged in oak for a year. I&#8217;ve previously really enjoyed the 2007 Anakena Cabernet Sauvignon so it will be interesting to see how this Single [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2007 Anakena Single Vineyard Cabernet Sauvignon from the Rapel Valley of Chile. This 100% Cabernet Sauvignon based wine was acquired for under $10 and is aged in oak for a year. I&#8217;ve previously really enjoyed the <a href="http://palatematch.com/blog/2009/10/13/2007-anakena-cabernet-sauvignon/">2007 Anakena Cabernet Sauvignon</a> so it will be interesting to see how this Single Vineyard version fairs.</p>
<h3>Color</h3>
<p>In the glass this is a thin for a Cabernet Sauvignon. It is a ruby red.</p>
<h3>Aroma</h3>
<p>On the nose this wine initially has a great <strong>earthy</strong> note. It is really strong and reminds me of soil freshly fertilized with manure. After a while it blows off and then black plum and blackberry components show well. There is also a hint of mint which I detect after the wine has been breathing in the glass. Overall it is a good nose.</p>
<h3>Flavor</h3>
<p>On the attack there are sweet black fruits such as blackberry and <a href="http://palatematch.com/blog/2010/01/13/flavor-black-currant/">black currant</a>. It isn&#8217;t too sweet though and the wine is a medium-bodied style such that it isn&#8217;t over syrupy. There is a <strong>blueberry</strong> note in the mid-palate and the finish shows some mild tannins. Despite the aging in oak, no oak is detected. The flavors of this wine tend toward the New World fruit style with little of the Old World vegetable style. I don&#8217;t get any <a href="http://palatematch.com/blog/2009/11/04/flavor-chocolate/">chocolate</a> such as some Cabernet Sauvignon shows.</p>
<h3>Rating</h3>
<p>I found this wine to be standard and without any remarkable deficiencies or merits. I rate it 87 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/07/14/2007-haras-de-pirque-cabernet-sauvignon/" title="2007 Haras de Pirque Cabernet Sauvignon">2007 Haras de Pirque Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/07/13/2008-hacienda-araucano-lurton-cabernet-sauvignon-reserva/" title="2008 Hacienda Araucano (Lurton) Cabernet Sauvignon Reserva">2008 Hacienda Araucano (Lurton) Cabernet Sauvignon Reserva</a></li><li><a href="http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/" title="2008 Cono Sur Cabernet Sauvignon">2008 Cono Sur Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/03/15/2007-calcu/" title="2007 Calcu">2007 Calcu</a></li></ul>
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		<item>
		<title>2008 Anakena Syrah Single Vineyard</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/TYgnlbdzzJ4/</link>
		<comments>http://palatematch.com/blog/2010/06/23/2008-anakena-syrah-single-vineyard/#comments</comments>
		<pubDate>Thu, 24 Jun 2010 00:19:14 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Syrah]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1081</guid>
		<description><![CDATA[Today I am tasting the 2008 Single Vineyard Syrah by Vina Anakena from the Rapel Valley of Chile. This 100% Syrah based wine can be found for around $14. It is aged for 6 months in oak. I&#8217;ve previously enjoyed the 2007 Anakena Single Vineyard Carmenere.
Color
In the glass this wine is a very dark purple [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2008 Single Vineyard Syrah by Vina Anakena from the Rapel Valley of Chile. This 100% Syrah based wine can be found for around $14. It is aged for 6 months in oak. I&#8217;ve previously enjoyed the <a href="http://palatematch.com/blog/2009/11/24/2007-anakena-single-vineyard-carmenere/">2007 Anakena Single Vineyard Carmenere</a>.</p>
<h3>Color</h3>
<p>In the glass this wine is a very dark purple in color similar to a lot of Syrah based wines.</p>
<h3>Aroma</h3>
<p>This wine has a good nose with lots of blackberry notes. There is also a <strong>earthy</strong> component which might stink to some but is quite nice to me. I enjoyed the aromas offered by this wine.</p>
<h3>Flavor</h3>
<p>On the attack there is a lot of <strong>sweet fruit</strong>. Strawberry comes first and then is followed by cherry which continues through the mid-palate. There is also a hint of mint in the mid-palate. The finish ends with a bit of pepper and smoke. It is not a bad finish. Overall the wine is medium bodied and not as dry as I would prefer. </p>
<h3>Rating</h3>
<p>This Anakena wine is not the best match for my palate. Considering it is one of their premium wines, I wanted a dryer wine with more herbaceous notes. Instead it was pretty simple and sweet. I rate it 85 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/07/14/2007-haras-de-pirque-cabernet-sauvignon/" title="2007 Haras de Pirque Cabernet Sauvignon">2007 Haras de Pirque Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/" title="2008 Cono Sur Cabernet Sauvignon">2008 Cono Sur Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/02/26/2008-anakena-indo-cabernet-sauvignon/" title="2008 Anakena Indo Cabernet Sauvignon">2008 Anakena Indo Cabernet Sauvignon</a></li><li><a href="http://palatematch.com/blog/2010/01/31/2007-errazuriz-single-vineyard-carmenere/" title="2007 Errazuriz Single Vineyard Carmenere">2007 Errazuriz Single Vineyard Carmenere</a></li></ul>
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		<item>
		<title>2008 Cono Sur Vision Sauvignon Blanc</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/VHDAxBw8f7g/</link>
		<comments>http://palatematch.com/blog/2010/06/15/2008-cono-sur-vision-sauvignon-blanc/#comments</comments>
		<pubDate>Wed, 16 Jun 2010 01:45:30 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[White]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1076</guid>
		<description><![CDATA[Today I am tasting the 2008 Cono Sur Vision Sauvignon Blanc from the Casablanca Valley in Chile. This 100% Sauvignon Blanc based wine was purchased for under $14. It is aged for 4 months in stainless steel tanks. I&#8217;ve previously really enjoyed the 2008 Cono Sur Vision Pinot Noir, so I am excited to try [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2008 Cono Sur Vision Sauvignon Blanc from the Casablanca Valley in Chile. This 100% Sauvignon Blanc based wine was purchased for under $14. It is aged for 4 months in stainless steel tanks. I&#8217;ve previously really enjoyed the <a href="http://palatematch.com/blog/2010/01/05/2008-cono-sur-vision-pinot-noir/">2008 Cono Sur Vision Pinot Noir</a>, so I am excited to try this wine. Also, I&#8217;ve tasted the <a href="http://palatematch.com/blog/2009/10/13/2008-cono-sur-sauvignon-blanc/">2008 Cono Sur Sauvignon Blanc</a> and the newer <a href="http://palatematch.com/blog/2009/11/18/2009-cono-sur-sauvignon-blanc/">2009 Cono Sur Sauvignon Blanc</a> so it will be educational to try this higher end version from Vina Cono Sur.</p>
<h3>Color</h3>
<p>In the glass it is a creamy light straw color.</p>
<h3>Aroma</h3>
<p>On the nose the dominant note is the <strong>grapefruit</strong>. There is also lime and a hint of grass. Green apple and honeydew components are also present. Finally there is a fresh mineral note such as that in mineral water which makes this a wine which leads me to expect a good range of flavors on the palate.</p>
<h3>Flavor</h3>
<p>The attack shows the green apple which was present on the nose. There is good acidity throughout and more of a heaviness to this wine than some Sauvignon Blancs exhibit. The finish is very strong <strong>grapefruit</strong> and in the mid-palate there is a distinctive <strong>Carica papaya</strong> component similar to those from Chile. Overall this is a very nice Sauvignon Blanc which shows surprising complexity along with the freshness and acidity commonly found with this varietal. </p>
<h3>Rating</h3>
<p>I highly recommend this wine if you enjoy Sauvignon Blancs which show a lot of grapefruit. It is well made and I rate it 94 points.</p>
<p>Have you tried this wine or any of the Vision wines from Cono Sur?</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/04/20/2009-san-elias-sauvignon-blanc/" title="2009 San Elias Sauvignon Blanc">2009 San Elias Sauvignon Blanc</a></li><li><a href="http://palatematch.com/blog/2010/04/19/2009-chateau-los-boldos-sauvignon-blanc-momentos/" title="2009 Château Los Boldos Sauvignon Blanc Momentos">2009 Château Los Boldos Sauvignon Blanc Momentos</a></li><li><a href="http://palatematch.com/blog/2010/04/16/2009-carmen-sauvignon-blanc/" title="2009 Carmen Sauvignon Blanc">2009 Carmen Sauvignon Blanc</a></li><li><a href="http://palatematch.com/blog/2010/03/14/2009-anakena-indo-sauvignon-blanc/" title="2009 Anakena Indo Sauvignon Blanc">2009 Anakena Indo Sauvignon Blanc</a></li></ul>
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		<item>
		<title>2007 Dominio de Eguren Vino de la Tierra de Castilla Protocolo</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/cgu_99LhLoA/</link>
		<comments>http://palatematch.com/blog/2010/06/08/2007-dominio-de-eguren-vino-de-la-tierra-de-castilla-protocolo/#comments</comments>
		<pubDate>Tue, 08 Jun 2010 15:34:25 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Spain]]></category>
		<category><![CDATA[Tempranillo]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1072</guid>
		<description><![CDATA[Today I am tasting the 2007 Protocolo Tinto from Dominio de Eguren in the Tierra de Castilla region of Spain. This bottle was purchased for under $7. This wine is 100% Tempranillo based and usually is aged in oak for 3 months. I&#8217;ve previously tried the 2007 Dominio de Eguren Tempranillo Vino de la Tierra [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2007 Protocolo Tinto from Dominio de Eguren in the Tierra de Castilla region of Spain. This bottle was purchased for under $7. This wine is 100% Tempranillo based and usually is aged in oak for 3 months. I&#8217;ve previously tried the <a href="http://palatematch.com/blog/2010/02/03/2007-dominio-de-eguren-tempranillo-vino-de-la-tierra-de-castilla/">2007 Dominio de Eguren Tempranillo Vino de la Tierra de Castilla</a>. So it will be interesting to see the difference with this offering.</p>
<h3>Color</h3>
<p>The color in the glass is a thin ruby red. </p>
<h3>Aroma</h3>
<p>On the nose I detect a dusty, <strong>earthy</strong> note and black cherry. There is a hint of black currant and after a while a lot of blackberry is showing. It is a good nose. </p>
<h3>Flavor</h3>
<p>The flavor of this wine is somewhat bland. It tastes thin just like the color hints that it might. There is some black cherry on the attack and mid-palate and blackberry on the finish, but it isn&#8217;t vibrant. The oak is present in the mid-palate and finish. There is a nice hint of the <strong>dustiness</strong> throughout the palate which is interesting.  </p>
<h3>Rating</h3>
<p>For me this wine is not the best match to my palate. It seems a bit average. But the price is very fair. I rate it 83 points.</p>
<p>Have you tried it yet? Was it more to your liking? What flavors and aromas did you like or not like?</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/05/24/2007-martin-codax-rioja-ergo/" title="2007 Martín Códax Rioja Ergo">2007 Martín Códax Rioja Ergo</a></li><li><a href="http://palatematch.com/blog/2010/02/03/2007-dominio-de-eguren-tempranillo-vino-de-la-tierra-de-castilla/" title="2007 Dominio de Eguren Tempranillo Vino de la Tierra de Castilla">2007 Dominio de Eguren Tempranillo Vino de la Tierra de Castilla</a></li><li><a href="http://palatematch.com/blog/2010/01/14/2005-bodegas-castejon-nobul-tempranillo-vinos-de-madrid/" title="2005 Bodegas Castejon Nobul Tempranillo Vinos de Madrid">2005 Bodegas Castejon Nobul Tempranillo Vinos de Madrid</a></li><li><a href="http://palatematch.com/blog/2010/01/12/2008-bodegas-borsao-campo-de-borja-red-wine/" title="2008 Bodegas Borsao Campo de Borja Red Wine">2008 Bodegas Borsao Campo de Borja Red Wine</a></li></ul>
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		<item>
		<title>2008 Williamsburg Winery Governor’s White</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/LggO92OOcCw/</link>
		<comments>http://palatematch.com/blog/2010/06/02/2008-williamsburg-winery-governors-white/#comments</comments>
		<pubDate>Thu, 03 Jun 2010 03:23:32 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[White]]></category>
		<category><![CDATA[Cayuga]]></category>
		<category><![CDATA[Gheisenheim]]></category>
		<category><![CDATA[Muscat]]></category>
		<category><![CDATA[Vidal Blanc]]></category>
		<category><![CDATA[Virginia]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1065</guid>
		<description><![CDATA[Today I am tasting the 2008 Governor&#8217;s White from the Williamsburg Winery in Virginia. It is their best selling wine and a semi-dry table wine. This wine was purchased for under $7 and is traditionally a blend of Vidal Blanc, Muscat, Cayuga, and Gheisenheim grape varieties. All of these varieties are white grapes. Vidal Blanc [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2008 Governor&#8217;s White from the Williamsburg Winery in Virginia. It is their best selling wine and a semi-dry table wine. This wine was purchased for under $7 and is traditionally a blend of Vidal Blanc, Muscat, Cayuga, and Gheisenheim grape varieties. All of these varieties are white grapes. Vidal Blanc usually produces sweet, fruity wine. Muscat is know for its floral character and is ancient in origin. Muscat also produces &#8220;grapey&#8221; wines. The Cayuga grapes are a New York variety which can sometimes show a musky note. My guess is that the Gheisenheim is a variety from Geisenheim, Germany which is based on Riesling. Anyone know what they are using?</p>
<h3>Color</h3>
<p>In the glass this wine is a light yellow, straw-like color similar to a Riesling.</p>
<h3>Aroma</h3>
<p>The nose is quite complex with quite a lot of different aromas showing. There are faint citrus components such as lemon and grapefruit. Dominating the nose is a <strong>musky</strong> note which might be from the Cayuga. There is also a grape juice aroma perhaps coming from the Muscat. </p>
<h3>Flavor</h3>
<p>The attack shows a bit of the sweetness, but not excessively. There is a overripe <strong>honeydew</strong> melon component showing. In the mid-palate I pick up a hint of an orange component. This wine is not highly acidic and surprisingly it is heavier than I would have expected. I believe it is medium-bodied. The finish is short but crisp. This should pair well with spicy food.</p>
<h3>Rating</h3>
<p>This wine is <strong>well priced</strong> and is a fascinating blend of grape varieties. For my palate it works better with food than on its own. I rate it 78 points.</p>
<p>I am excited about trying more wines from this producer as I think some of their other wines may fit my palate better. Have you tried any yet?</p>
<p>Credit to My Vine Spot for pointing this wine out to me in <a href="http://vinespot.blogspot.com/2010/05/quick-sip-calling-governor-williamsburg.html">Quick Sip: Calling Governor Williamsburg!</a></p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/03/02/rapidan-river-unoaked-chardonnay/" title="Rapidan River Unoaked Chardonnay">Rapidan River Unoaked Chardonnay</a></li><li><a href="http://palatematch.com/blog/2009/12/14/2008-horton-vineyards-viognier-the-tower-series/" title="2008 Horton Vineyards Viognier The Tower Series">2008 Horton Vineyards Viognier The Tower Series</a></li><li><a href="http://palatematch.com/blog/2009/11/20/2007-horton-vineyards-cabernet-franc-the-tower-series/" title="2007 Horton Vineyards Cabernet Franc The Tower Series">2007 Horton Vineyards Cabernet Franc The Tower Series</a></li></ul>
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		<item>
		<title>2008 Cono Sur Cabernet Sauvignon</title>
		<link>http://feedproxy.google.com/~r/Palatematch/~3/sUBVpwiVO38/</link>
		<comments>http://palatematch.com/blog/2010/05/28/2008-cono-sur-cabernet-sauvignon/#comments</comments>
		<pubDate>Fri, 28 May 2010 12:36:15 +0000</pubDate>
		<dc:creator>dcpatton</dc:creator>
				<category><![CDATA[Red]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Carmenere]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Merlot]]></category>
		<category><![CDATA[Syrah]]></category>

		<guid isPermaLink="false">http://palatematch.com/blog/?p=1062</guid>
		<description><![CDATA[Today I am tasting the 2008 Cono Sur Cabernet Sauvignon from the Valle Central region of Chile. I applaud Cono Sur for their commitment to CarbonNeutral delivery of this product. This wine was purchased for under $8 and is a blend of 85% Cabernet Sauvignon, 10% Merlot, 3% Syrah and 2% Carmenere. I have previously [...]]]></description>
			<content:encoded><![CDATA[<p>Today I am tasting the 2008 Cono Sur Cabernet Sauvignon from the Valle Central region of Chile. I applaud Cono Sur for their commitment to CarbonNeutral delivery of this product. This wine was purchased for under $8 and is a blend of 85% Cabernet Sauvignon, 10% Merlot, 3% Syrah and 2% Carmenere. I have previously had the <a href="http://palatematch.com/blog/2009/10/29/2007-cono-sur-cabernet-sauvignon/">2007 Cono Sur Cabernet Sauvignon</a>, so it will be interesting to compare them.</p>
<h3>Color</h3>
<p>In the glass it is a dark purplish red color. </p>
<h3>Aroma</h3>
<p>There is a lot of blackberry and black currant on the nose of this wine. It is almost like a cobbler. That is to say it is very much a cooked or over ripe fruit aroma. There is a also a mint component. It is a rich full nose.</p>
<h3>Flavor</h3>
<p>This is definitely a fruit-forward, new world style of wine. I like the fact that it is not heavily oaked. The attack is more a mix of black and red currant. In the mid-palate I get some cherry flavors and then the finish has some minor tannins and a bit of a beef jerky note. Perhaps it is better described as a smoky note. The finish is longer than I would have expected.</p>
<h3>Rating</h3>
<p>For the price this is a decent everyday wine. It goes with strong flavored dishes, but for sipping on its own I find it a bit sweet for my palate. I rate it 85 points.</p>
<h2  class="related_post_title">Related Posts</h2><ul class="related_post"><li><a href="http://palatematch.com/blog/2010/01/21/2006-veramonte-primus/" title="2006 Veramonte Primus">2006 Veramonte Primus</a></li><li><a href="http://palatematch.com/blog/2009/11/06/2007-santa-carolina-reserva-merlot/" title="2007 Santa Carolina Reserva Merlot">2007 Santa Carolina Reserva Merlot</a></li><li><a href="http://palatematch.com/blog/2009/10/29/2008-cono-sur-carmenere/" title="2008 Cono Sur Carmenere">2008 Cono Sur Carmenere</a></li><li><a href="http://palatematch.com/blog/2009/10/14/2007-concha-y-toro-casillero-del-diablo-carmenere/" title="2007 Concha y Toro Casillero Del Diablo Carmenere">2007 Concha y Toro Casillero Del Diablo Carmenere</a></li></ul>
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