Filipino Foods Recipes

Binignit Filipino Recipe

2013-05-20T11:58:00.000+08:00

Binignit - glutinous rice porridge with coconut cream, blended with some fruits and root crops like yam, sweet potato, and the like sweetened with sugar. Binignit is an authentic Filipino (Visayas region) dessert (also considered as snack) that can be served hot or cold. Binignit is traditionally served by Cebuanos during holy week or Lenten season. This dish is usually cooked with slices of "

Meatball Stew Recipe

2013-05-15T12:36:00.000+08:00

Here is an easy to follow meat recipe from Monterey Philippines official web site. This one is called the meatball stew. The procedure are not that complicated and the ingredients are pretty easy to find at the local market (or at your nearby Monterey meat shop). So if you wanted to cook something unique but awesomely delicious food, this meatball stew recipe is just right for you. Enjoy!

Easy Braised Pork Leg - Pork Pata Recipe

2013-05-14T10:36:00.001+08:00

An active member and loyal follower of our food blog shared to us her very own version of Pork Pata (Braised Pork Leg). Ms. Mercy Gabayan Gallardo sent us a message via our Facebook page about her Pork Pata recipe that is originally posted at her blog Challenging Arts & Crafts. To Ms. Mercy, thank you for sharing with us your recipe. I am quite sure our readers and followers will appreciate and

Pork Pata Adobo Sa Gata Filipino Recipe

2013-05-04T10:31:00.000+08:00

Pork pata adobo sa gata is a unique but undeniably tasty and delicious Filipino authentic dish. Cooking this dish is not that hard and time consuming and the ingredients are pretty much easy to get from the local market. This Pork Pata Adobo Sa Gata Filipino Recipe is originally shared by Monterey - "a company that deliver fresh meats you can trust" via their web site. So if you wanted to try

Filipino Coconut Jelly Recipe

2013-05-02T11:12:00.000+08:00

At each and every Filipino events, parties or gatherings, a good tasting and looking dessert will always be present. Aside from the usual leche flan and cakes, gelatin (Filipino jelly) will always be offered and served. At this recipe post, Ms. Cherrie Moore of SweetCherriePie.Com will guide you on how to make a great looking and yummy tasting Filipino jelly with a twist. At this recipe of hers,

Pork Pochero Filipino Recipe

2013-04-19T11:18:00.000+08:00

Here comes another featured Filipino recipe that you can surely try out at home. Pochero, which is usually cooked with beef, is given a new taste and texture by using pork as the main ingredient. This featured pork pochero recipe is courtesy of Mrs. Denise Redrico-Rayala of Bebengisms.com. Here is what she said about her very own sumptuous food masterpiece. For those unfamiliar with the dish,

Sinigang na Hipon sa Miso Filipino Recipe

2013-04-15T12:05:00.000+08:00

Here is a shrimp (hipon) recipe that I am quite sure you are going to fall in love with. This sinigang recipe uses miso paste to enhance the texture and taste. It also added a new look and aroma to our beloved sinigang dish. With this Filipino seafood dish at your dining table, you can surely utter the words "sabaw pa lang, ulam na!", So if you wanted to try something new in terms of cooking the

Filipino Foods And Diet Tips For Diabetics

2013-04-11T13:51:00.001+08:00

We all know that Filipinos are one of the many people that suffers from diabetes. This might be due to the kind of lifestyle, environment and food or diet that we follow. Diabetes complications can weaken the immune system thus making our body vulnerable from lots of bacteria and viral infection. Aside from a healthy lifestyle and daily exercise, eating the right kind and amount of food can help

Fried Adobong Galunggong Filipino Recipe

2013-04-09T10:37:00.001+08:00

If you are living in a place wherein galunggong (round scad fish) is abundant, this recipe is surely beneficial for you. This Fried Adobong Galunggong recipe gives a new taste and look to your usual fried galunggong. This will surely turn your ordinary fried fish into something that is truly saucy, extraordinary and flavorful. Fried Adobong Galunggong is an original Filipino specialty and

Kutsinta Filipino Recipe

2013-04-07T10:48:00.001+08:00

Kutsinta (Kuchinta or Cuchinta) is a popular Filipino native delicacy that is often orange/brown in color. This sticky rice cake is made from rice flour and best or usually served with grated or shredded coconut. Kutsinta is a Filipino snack (merienda) that is pretty easy to make. The ingredients is not that hard to get and the cooking instruction is fairly easy to follow that even non-regular

Paksiw na Lechong Manok sa Pinya Filipino Recipe

2013-04-02T22:49:00.001+08:00

Paksiw na Lechong Manok sa Pinya (Roasted Chicken Stew With Pineapple) Recipe If you have leftover lechon manok (roasted chicken) at your fridge, you can create a brand new dish out of it and here's how to do it. Our foodie-blogger friends over MyFresha-licious.Com allowed this blog to share and re-post their recipe that is perfect for leftover lechon manok (roasted chicken). Their very own

Sinanglay Na Tilapia Filipino Recipe

2013-04-01T15:46:00.000+08:00

Sinanglay na tilapia is a native Filipino fish dish wherein the fish (tilapia) is wrap traditionally in taro leaves cooked with coconut milk. This flavorful Filipino food recipe is a product of great cooking skills and artistry of Bicolanos (people of Bicol, Philippines). Below is a simple Sinanglay na Tilapia recipe wherein pechay is used to wrap the fish instead of taro leaves. Sinanglay

Filipino Chiffon Cupcakes Recipe

2013-03-21T10:27:00.000+08:00

A fellow Filipino foodie blogger of ours featured a Filipino recipe that is truly flavorful and yummy. This Filipino mamon - sponge cake recipe is originally shared and posted by Sanna Velasco at her own blog, womanscribbles.net. This is a must try recipe for Filipinos here in the Philippines and abroad. This is a good Filipino treat for snack, breakfast and merienda. You might consider this

Adobong Pusit Na May Gata Filipino Recipe

2013-03-12T10:55:00.000+08:00

If you love our very own Adobong Pusit traditional Filipino recipe, you will surely be interested on what we have at this post. In here, I will be sharing with you another variant of Adobong Pusit and this time it will include coconut milk or cream with green chilies for a spicy and flavorful kick. So without further ado, here is the recipe. Adobong Pusit Na May Gata - Squid Adobo Cooked

Adobong Sitaw Filipino Recipe

2013-03-10T11:49:00.000+08:00

Adobong Sitaw - String Beans Cooked With Vinegar And Soy Sauce Adobong sitaw, just like any other typical adobo dish (chicken adobo for example), is cooked with reasonable amount of soy sauce and vinegar tossed with few more spices and ingredients. It is quite tasty and flavorful that goes along well with your favorite fried dish (fish or chicken). Here is a complete, basic and easy to follow

Chicken Afritada Filipino Recipe

2013-03-03T21:44:00.000+08:00

Chicken Afritada or Afritadang Manok is a kind of Filipino dish that is usually served during special occassions, family gatherings or events. This just shows how special this food is for many Pinoys. Chicken Afritada is a tomato sauce based stew cooked with veggies such as bell peppers and green peas. By the looks of it, you can say that it's quite similar with the yummy Caldereta and flavorful

Ginisang Labanos Filipino Recipe

2013-02-22T15:19:00.002+08:00

Ginisang labanos is one of the easiest and quickest Filipino vegetable dish to cook. The ingredients of it are pretty easy to get and not that expensive. And since Ginisang labanos is a vegetable dish, this can be partnered with any kind of fried or grilled fish. Ginisang Labanos With Ground Beef Ginisang Labanos Ingredients: * 2 cups pork, parboiled cut into short strips * 2 cups small

13 Ways To Cook And Serve Bangus (Milkfish)

2013-02-15T14:43:00.000+08:00

Bangus or Milkfish is the Philippines' National Fish. It is being sold at almost every fish market or fish-ports nationwide. Because of its abundance in the Philippine waters, Pinoys already created various or different kinds of Filipino menu or dish that uses Bangus as primary ingredient. Below are few photos of different Filipino Bangus dishes that shows variety of ways to cook Philippine

5 Delectable Filipino Foods For Weight Loss

2013-02-11T13:53:00.000+08:00

My Top 5 Delicious And Flavorful Filipino Dishes That Can Efficiently Trim Down Your Weight Research tells us that more and more people are worried about weight problems such as obesity. In the Philippines alone, it has been found out that there are about 24 -27 out of 100 people suffering from severe weight gain and this keeps on going higher and higher as years go by. Considering the nature of

Tinolang Halaan - Clams In Ginger Broth Soup

2013-02-08T00:07:00.002+08:00

Here is another Filipino seafood recipe for you. This time, we will be having an authentic Filipino soup dish that can surely captivate your taste. What I have for you below is a very simple and basic Tinolang Halaan Filipino recipe (see also Tinolang Manok) that every person who loves and wants to cook can follow easily. Clam Soup Similar To Clams In Ginger Broth Soup Some rights reserved

Featured Food Blog - Ang Sarap

2013-02-04T10:26:00.003+08:00

For sure a lot of you my dear readers and followers already know and encounter this food blog. AngSarap.Net is one of the best food and recipes blog I encounter around the world wide web. What makes this food portal more special is that, it's pretty fast to load, the interface is simple without those complicated images, animations and even navigation In other words, the website is so simple yet

Kalangkang Pinoy Recipe

2013-02-02T10:52:00.001+08:00

Kalangkang is an all time favorite Filipino native delicacy of mine. Kalangkang, for those who are wondering what this is, is a grated and steamed balinghoy (kamoteng kahoy, cassava) served with freshly grated coconut sprinkled with sugar (brown sugar most of the time). This famous Filipino snack, merienda and dessert is quite easy to make and prepare. Kalangkang doesn't require any special

Featured Filipino Food Blog - Jean's Recipes

2013-01-30T11:19:00.001+08:00

Jean's Recipes food blog is all about Jean Fermano's (the owner) top recipes, tips and advice for good food and healthy living. JeansRecipes.Com And Jean Fermano Mini History Jean started this foods and recipes blog as her way of documenting and compiling all of her food masterpiece. She is planning to have or build a mini-restaurant or eatery sometime soon. While waiting for the right time

Featured Filipino Food Blog - The Purple Doll

2013-01-23T12:16:00.000+08:00

ThePurpleDoll.Net is a personal blog turned into a pure food (Philippine restaurant reviews) blog. The blog features awesome finds with great photos in terms of foods and restaurants in and around the Metro. About ThePurpleDoll.Net The food blog is owned and managed by Sumi Go. Sumi is a foodie, writer, photographer-wannabe and photoshop-junkie on a food adventure, exploring Metro Manila’s

Beef Pares Filipino Recipe

2013-01-12T12:03:00.001+08:00

Beef pares is probably one of the most popular Filipino meal. You can see it being sold at local carinderias and some are even selling it via mobile store at sidewalks. Beef pares, ingredients and the way it is cook vary from time to time. Below is a simple and easy to follow recipe of beef pares or also known as braised beef paired with fried rice and hot-tasty soup that you can try out at home