The Gastrocast http://gastrocasttv.com/blog The Culinary Podcast about Food, Farming & The Politics of what we eat. Wed, 20 Apr 2011 16:11:49 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 All Material is Copyrighted 2005 Kitchen Garden Co.food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookFoodpodchef@gmail.comPodchef Neal FoleyPodchef Neal Foleynofood,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookThe Gastrocast is a podcast about Food, Cooking and the politics of what we eat. In each information filled episode we cook something seasonal and discuss important culinary issues. Each podcast is accompanied by a Flickr photoset.The Gastrocast is a podcast about Food, Cooking and the politics of what we eat. In each information filled episode we cook something seasonal and discuss important culinary issues. Each podcast is accompanied by a Flickr photoset.48.575362-122.966438http://www.feedburner.comhttp://www.feedburner.com/fb/images/pub/fb_pwrd.gifThis Feed Powered by FeedBurner.comThis is an XML content feed. It is intended to be viewed in a newsreader or syndicated to another site. Gastrocast #211—Maple Syrup & Cooking Curry with Lloyd http://feedproxy.google.com/~r/PodChef/~3/MqMvlzieZkU/ http://gastrocasttv.com/blog/2011/04/20/gastrocast-211%e2%80%94maple-syrup-cooking-curry-with-lloyd/#comments Wed, 20 Apr 2011 16:10:08 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=785 Better late than never, eh? Sorry I’ve been tied up farming, making Maple Syrup & finishing workshops. In this week’s episode we stand over the syrup evaporator & Lloyd Davis of Perfect Path drops in to cook Curry. You can listen to, or download the show here: Or consider subscribing to the podcast for free. [...]



2011 Maple Sugaring Season Better late than never, eh? Sorry I’ve been tied up farming, making Maple Syrup & finishing workshops. In this week’s episode we stand over the syrup evaporator & Lloyd Davis of Perfect Path drops in to cook Curry.

You can listen to, or download the show here:

Download audio file (Gastrocast_211.mp3)

Or consider subscribing to the podcast for free.

Links for this week’s episode:

Technorati Tags: , , , , , , , , , ,

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/04/20/gastrocast-211%e2%80%94maple-syrup-cooking-curry-with-lloyd/feed/ 0 noBetter late than never, eh? Sorry I’ve been tied up farming, making Maple Syrup & finishing workshops. In this week’s episode we stand over the syrup evaporator & Lloyd Davis of Perfect Path drops in to cook Curry. You can listen to, oPodchef Neal FoleyBetter late than never, eh? Sorry I’ve been tied up farming, making Maple Syrup & finishing workshops. In this week’s episode we stand over the syrup evaporator & Lloyd Davis of Perfect Path drops in to cook Curry. You can listen to, or download the show here: Or consider subscribing to the podcast for free. [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/04/20/gastrocast-211%e2%80%94maple-syrup-cooking-curry-with-lloyd/ Gastrocast #210—Irish Fish Packets http://feedproxy.google.com/~r/PodChef/~3/wjS4OsZPoqc/ http://gastrocasttv.com/blog/2011/03/15/gastrocast-210%e2%80%94irish-fish-packets/#comments Wed, 16 Mar 2011 03:27:42 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=782 Just in time for St. Patrick’s Day! A recipe for Irish Fish Packets. Bit of a rushed show this week as I head off to pick up piglets and prepare to see the last of the most recent batch of pigs off in time for our workshop this week. You can listen to, or download [...]



Haddock & Clams in Parchment Just in time for St. Patrick’s Day! A recipe for Irish Fish Packets. Bit of a rushed show this week as I head off to pick up piglets and prepare to see the last of the most recent batch of pigs off in time for our workshop this week.

You can listen to, or download the show here:

Download audio file (Gastrocast_210.mp3)

Or consider subscribing to the podcast for free.

Links for this week’s episode:

Technorati Tags: , , , , , , , , ,

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/03/15/gastrocast-210%e2%80%94irish-fish-packets/feed/ 0 noJust in time for St. Patrick’s Day! A recipe for Irish Fish Packets. Bit of a rushed show this week as I head off to pick up piglets and prepare to see the last of the most recent batch of pigs off in time for our workshop this week. You can listen Podchef Neal FoleyJust in time for St. Patrick’s Day! A recipe for Irish Fish Packets. Bit of a rushed show this week as I head off to pick up piglets and prepare to see the last of the most recent batch of pigs off in time for our workshop this week. You can listen to, or download [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/03/15/gastrocast-210%e2%80%94irish-fish-packets/ Gastrocast #209—Axoa http://feedproxy.google.com/~r/PodChef/~3/rUzusgezlx4/ http://gastrocasttv.com/blog/2011/03/09/gastrocast-209%e2%80%94axoa/#comments Wed, 09 Mar 2011 21:13:16 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=777 Inspired by my recent trip to the Pays du Basque, we cook Axoa on this weeks show. We talk about what’s going on at the farm,  raising livestock for the Autumn, and my upcoming workshop. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this [...]



Inspired by my recEspeletteent trip to the Pays du Basque, we cook Axoa on this weeks show. We talk about what’s going on at the farm,  raising livestock for the Autumn, and my upcoming workshop.

You can listen to, or download the show here:

Download audio file (Gastrocast_209.mp3)

Or consider subscribing to the podcast for free.

Links for this week’s episode:

Technorati Tags: , , , , , , , , , , ,

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/03/09/gastrocast-209%e2%80%94axoa/feed/ 0 noInspired by my recent trip to the Pays du Basque, we cook Axoa on this weeks show. We talk about what’s going on at the farm,  raising livestock for the Autumn, and my upcoming workshop. You can listen to, or download the show here: Or consider subscribinPodchef Neal FoleyInspired by my recent trip to the Pays du Basque, we cook Axoa on this weeks show. We talk about what’s going on at the farm,  raising livestock for the Autumn, and my upcoming workshop. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/03/09/gastrocast-209%e2%80%94axoa/ Gastrocast #208—Tartiflette http://feedproxy.google.com/~r/PodChef/~3/TYLGGOBSfvc/ http://gastrocasttv.com/blog/2011/03/01/gastrocast-208%e2%80%94tartiflette/#comments Tue, 01 Mar 2011 04:30:17 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=772 Inspired by my recent trip to France we cook a Tartiflette on this weeks show. We talk about what’s going on at the farm,  raising livestock for the Autumn, and my upcoming workshop what’s go. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this [...]



Gastrocast #208--TartifletteInspired by my recent trip to France we cook a Tartiflette on this weeks show. We talk about what’s going on at the farm,  raising livestock for the Autumn, and my upcoming workshop what’s go.

You can listen to, or download the show here:

Download audio file (Gastrocast_208.mp3)

Or consider subscribing to the podcast for free.

Links for this week’s episode:

Technorati Tags: , , , , , , , , , , ,

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/03/01/gastrocast-208%e2%80%94tartiflette/feed/ 0 noInspired by my recent trip to France we cook a Tartiflette on this weeks show. We talk about what’s going on at the farm,  raising livestock for the Autumn, and my upcoming workshop what’s go. You can listen to, or download the show here: Or cPodchef Neal FoleyInspired by my recent trip to France we cook a Tartiflette on this weeks show. We talk about what’s going on at the farm,  raising livestock for the Autumn, and my upcoming workshop what’s go. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/03/01/gastrocast-208%e2%80%94tartiflette/ Gastrocast #207—Garbure http://feedproxy.google.com/~r/PodChef/~3/rAvP-ng7AnI/ http://gastrocasttv.com/blog/2011/02/21/gastrocast-207%e2%80%94garbure/#comments Tue, 22 Feb 2011 03:31:38 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=767 Back from a working Vacation, I’ve gotten a little confused as to which number show this was supposed to be. Eh, C’est La Vie! While in Gascony, I cook up a garbure with Kate Hill, and we hatch a plan to butcher another pig on my farm. You can listen to, or download the show [...]



Gastrocast #207—Garbure Back from a working Vacation, I’ve gotten a little confused as to which number show this was supposed to be. Eh, C’est La Vie! While in Gascony, I cook up a garbure with Kate Hill, and we hatch a plan to butcher another pig on my farm.

You can listen to, or download the show here:

Download audio file (Gastrocast_207–Garbure.mp3)

Or consider subscribing to the podcast for free.

Links for this week’s episode:

Technorati Tags: , , , , , , , , ,

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/02/21/gastrocast-207%e2%80%94garbure/feed/ 1 noBack from a working Vacation, I’ve gotten a little confused as to which number show this was supposed to be. Eh, C’est La Vie! While in Gascony, I cook up a garbure with Kate Hill, and we hatch a plan to butcher another pig on my farm. You canPodchef Neal FoleyBack from a working Vacation, I’ve gotten a little confused as to which number show this was supposed to be. Eh, C’est La Vie! While in Gascony, I cook up a garbure with Kate Hill, and we hatch a plan to butcher another pig on my farm. You can listen to, or download the show [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/02/21/gastrocast-207%e2%80%94garbure/ Gastrocast #204–Chocolate Bailey’s Souffle http://feedproxy.google.com/~r/PodChef/~3/Hg8WTqol44A/ http://gastrocasttv.com/blog/2011/02/08/gastrocast-204-chocolate-baileys-souffle/#comments Tue, 08 Feb 2011 04:35:09 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=764 Our Valentine’s Show!  This week I make a Chocolate Bailey’s Souffle, I get heated up about the news & I make a few special announcements. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this week’s episode: The Gastrocast Blog Gastrocast Forum The Kitchen Garden [...]



Charcuterie Monthly Our Valentine’s Show!  This week I make a Chocolate Bailey’s Souffle, I get heated up about the news & I make a few special announcements.

You can listen to, or download the show here:

Download audio file (Gastrocast204.mp3)

Or consider subscribing to the podcast for free.

Links for this week’s episode:

Technorati Tags: , , , , , , , , , , ,

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/02/08/gastrocast-204-chocolate-baileys-souffle/feed/ 1 noOur Valentine’s Show!  This week I make a Chocolate Bailey’s Souffle, I get heated up about the news & I make a few special announcements. You can listen to, or download the show here: Or consider subscribing to the podcast for free. LinksPodchef Neal FoleyOur Valentine’s Show!  This week I make a Chocolate Bailey’s Souffle, I get heated up about the news & I make a few special announcements. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this week’s episode: The Gastrocast Blog Gastrocast Forum The Kitchen Garden [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/02/08/gastrocast-204-chocolate-baileys-souffle/ Gastrocast #203–Lapin Aux Pruneaux http://feedproxy.google.com/~r/PodChef/~3/jF16-i-tO84/ http://gastrocasttv.com/blog/2011/02/01/gastrocast-203-lapin-aux-pruneaux/#comments Tue, 01 Feb 2011 04:30:02 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=760 A new month & another show! This week I make Lapin Aux Pruneaux, & we talk bacon, news & the Chinese Year of the Rabbit. You can find photos for this episodes cooking, here. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this week’s [...]



Gastrocast #203 Bacon & Lapin Aux Pruneaux A new month & another show! This week I make Lapin Aux Pruneaux, & we talk bacon, news & the Chinese Year of the Rabbit. You can find photos for this episodes cooking, here.

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/02/01/gastrocast-203-lapin-aux-pruneaux/feed/ 1 noA new month & another show! This week I make Lapin Aux Pruneaux, & we talk bacon, news & the Chinese Year of the Rabbit. You can find photos for this episodes cooking, here. You can listen to, or download the show here: Or consider subscribingPodchef Neal FoleyA new month & another show! This week I make Lapin Aux Pruneaux, & we talk bacon, news & the Chinese Year of the Rabbit. You can find photos for this episodes cooking, here. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this week’s [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/02/01/gastrocast-203-lapin-aux-pruneaux/ Gastrocast #202-Duck Bacon Salade Composée http://feedproxy.google.com/~r/PodChef/~3/PqORAWZohgs/ http://gastrocasttv.com/blog/2011/01/25/gastrocast-202-duck-bacon-salade-composee/#comments Tue, 25 Jan 2011 04:30:21 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=754 The third week & I think I’m getting the hang of this thing again… This week we catch up, hear some news & I cook up some Duck Prosciutto. This week’s recipe is for a filling winter salad of cured duck breast, oranges, winter greens and warmed beans. You can find the actual recipe and [...]



The third week & I think I’m getting the hang of this thing again… This week we catch up, hear some news & I cook up somGastrocast #201 Salade Composéee Duck Prosciutto. This week’s recipe is for a filling winter salad of cured duck breast, oranges, winter greens and warmed beans. You can find the actual recipe and some photos here.

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/01/25/gastrocast-202-duck-bacon-salade-composee/feed/ 1 noThe third week & I think I’m getting the hang of this thing again… This week we catch up, hear some news & I cook up some Duck Prosciutto. This week’s recipe is for a filling winter salad of cured duck breast, oranges, winter greens anPodchef Neal FoleyThe third week & I think I’m getting the hang of this thing again… This week we catch up, hear some news & I cook up some Duck Prosciutto. This week’s recipe is for a filling winter salad of cured duck breast, oranges, winter greens and warmed beans. You can find the actual recipe and [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/01/25/gastrocast-202-duck-bacon-salade-composee/ Gastrocast #201 http://feedproxy.google.com/~r/PodChef/~3/irFzFCciSg4/ http://gastrocasttv.com/blog/2011/01/18/gastrocast-201/#comments Tue, 18 Jan 2011 04:30:01 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=751 Back for a second week! This week we catch up, hear some news & I cook up some Rosé Veal. This week’s recipe is my friend Kate Hill’s Paupettes de Veau. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this week’s episode: The Gastrocast [...]



Paupettes de Veau Back for a second week! This week we catch up, hear some news & I cook up some Rosé Veal. This week’s recipe is my friend Kate Hill’s Paupettes de Veau.

You can listen to, or download the show here:

Download audio file (Gastrocast201.mp3)

Or consider subscribing to the podcast for free.

Links for this week’s episode:

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/01/18/gastrocast-201/feed/ 0 noBack for a second week! This week we catch up, hear some news & I cook up some Rosé Veal. This week’s recipe is my friend Kate Hill’s Paupettes de Veau. You can listen to, or download the show here: Or consider subscribing to the podcast for frePodchef Neal FoleyBack for a second week! This week we catch up, hear some news & I cook up some Rosé Veal. This week’s recipe is my friend Kate Hill’s Paupettes de Veau. You can listen to, or download the show here: Or consider subscribing to the podcast for free. Links for this week’s episode: The Gastrocast [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/01/18/gastrocast-201/ Gastrocast #200–Shrimp Risotto http://feedproxy.google.com/~r/PodChef/~3/OZ-dfg_D_Ak/ http://gastrocasttv.com/blog/2011/01/11/gastrocast-200-shrimp-risotto/#comments Tue, 11 Jan 2011 04:30:34 +0000 podchef@gmail.com (Podchef Neal Foley) http://gastrocasttv.com/blog/?p=746 Back from an extended Hiatus with a promise of trying to keep the show fresh & interesting in 2011! This week we catch up, hear some news & I cook with fresh, local, Seasonal & Sustainable Maine Shrimp. This week’s recipe is Winter Squash, Fennel & Shrimp Risotto. You can listen to, or download the [...]



Maine ShrimpBack from an extended Hiatus with a promise of trying to keep the show fresh & interesting in 2011! This week we catch up, hear some news & I cook with fresh, local, Seasonal & Sustainable Maine Shrimp. This week’s recipe is Winter Squash, Fennel & Shrimp Risotto.

You can listen to, or download the show here:

Or consider subscribing to the podcast for free.

Links for this week’s episode:

Technorati Tags: , , , , , , , , , ,

Copyright © 2012 The Gastrocast. This Feed is for personal non-commercial use only. If you are not reading this material in your news aggregator, the site you are looking at is guilty of copyright infringement. Please contact agrarianfarmer@gmail.com so we can take legal action immediately.
Plugin by Taragana
]]> http://gastrocasttv.com/blog/2011/01/11/gastrocast-200-shrimp-risotto/feed/ 1 noBack from an extended Hiatus with a promise of trying to keep the show fresh &#38; interesting in 2011! This week we catch up, hear some news &#38; I cook with fresh, local, Seasonal &#38; Sustainable Maine Shrimp. This week&#8217;s recipe is Winter SquasPodchef Neal FoleyBack from an extended Hiatus with a promise of trying to keep the show fresh &#38; interesting in 2011! This week we catch up, hear some news &#38; I cook with fresh, local, Seasonal &#38; Sustainable Maine Shrimp. This week&#8217;s recipe is Winter Squash, Fennel &#38; Shrimp Risotto. You can listen to, or download the [...]food,,cooking,,culinary,,cooking,show,,chef,,podchef,,gastrocast,,vegetables,,dining,,recipes,,ingredients,,gardening,,cuisine,,gourmet,,beef,,dinner,,cookbookhttp://creativecommons.org/licenses/by-sa/2.0/http://gastrocasttv.com/blog/2011/01/11/gastrocast-200-shrimp-risotto/ All Material is Copyrighted 2005 Kitchen Garden Co.Podchef Neal FoleynonadultLinks for 2009-12-16 [del.icio.us]http://feedproxy.google.com/~r/PodChef/~3/6FR4POQhsUo/ChefNealThu, 17 Dec 2009 00:00:00 PSThttp://del.icio.us/ChefNeal#2009-12-16<ul> <li><a href="http://ow.ly/MHyQ">http://www.treehugger.com/files/2009/12/farm-camp-teaches-nyc-chefs-where-their-food-comes-from.php?campaign=th_rss_food</a></li> </ul>http://del.icio.us/ChefNeal#2009-12-16Links for 2009-11-03 [del.icio.us]http://feedproxy.google.com/~r/PodChef/~3/w7ztaBBvVtQ/ChefNealWed, 04 Nov 2009 00:00:00 PSThttp://del.icio.us/ChefNeal#2009-11-03<ul> <li><a href="http://planetsave.com/blog/2009/03/11/chicken-poop-cleans-up-crude-oil-in-soil/">Chicken Poop Cleans Up Crude Oil in Soil</a></li> </ul>http://del.icio.us/ChefNeal#2009-11-03Links for 2009-10-15 [del.icio.us]http://feedproxy.google.com/~r/PodChef/~3/bwTRh1rixLQ/ChefNealFri, 16 Oct 2009 00:00:00 PDThttp://del.icio.us/ChefNeal#2009-10-15<ul> <li><a href="http://www.strawbuilding.org/tech/archtest.htm">What the Pros Know&hellip; or need to</a></li> <li><a href="http://www.bobtheis.net/prototypes/basicstrawbale.html">Bob Theis :: Prototypes :: Straw Bale Vault</a></li> <li><a href="http://johnharrington.com/dc-photographer/stock/the-world-wide-web/">Washington DC Photographer: Stock Photography - World Wide Web</a></li> </ul>http://del.icio.us/ChefNeal#2009-10-15Links for 2009-09-15 [del.icio.us]http://feedproxy.google.com/~r/PodChef/~3/xxDP6OqfchM/ChefNealWed, 16 Sep 2009 00:00:00 PDThttp://del.icio.us/ChefNeal#2009-09-15<ul> <li><a href="http://www.growersdiscountlabels.com/index.html">Grower's Discount Labels</a></li> </ul>http://del.icio.us/ChefNeal#2009-09-15Links for 2009-09-02 [del.icio.us]http://feedproxy.google.com/~r/PodChef/~3/PGJsxyKDxrQ/ChefNealThu, 03 Sep 2009 00:00:00 PDThttp://del.icio.us/ChefNeal#2009-09-02<ul> <li><a href="http://www.dailyyonder.com/here-tweet-there-tweet/2009/09/02/2322">Here a Tweet, There a Tweet | Daily Yonder | Keep It Rural</a></li> <li><a href="http://www.examiner.com/x-16717-Boston-Gardening-Examiner~y2009m9d1-Japanese-knotweed-Godzilla-in-the-garden">Japanese knotweed: Godzilla in the garden</a></li> <li><a href="http://picasaweb.google.com/theherbfarm.ron/JonRowleyOrdersSlugsForDinnerAtTheHerbfarmAfterAllItWasHisWeddingAnniversary2009#">Picasa Web Albums - Ron Zimmerman - Jon Rowley orders slugs for dinner at The Herbfarm. After all, it was his wedding anniversary! 2009</a></li> <li><a href="http://www.telegraph.co.uk/news/newstopics/howaboutthat/6116183/Mystery-of-the-hidden-pig-discovered-in-17th-century-Dutch-painting.html">Mystery of the hidden pig discovered in 17th century Dutch painting - Telegraph</a></li> </ul>http://del.icio.us/ChefNeal#2009-09-02Links for 2009-08-29 [del.icio.us]http://feedproxy.google.com/~r/PodChef/~3/vhLy8CwX77U/ChefNealSun, 30 Aug 2009 00:00:00 PDThttp://del.icio.us/ChefNeal#2009-08-29<ul> <li><a href="http://www.dadekianphoto.com/foodblog/">David Dadekian Photography [food]</a></li> </ul>http://del.icio.us/ChefNeal#2009-08-29Links for 2009-08-27 [del.icio.us]http://feedproxy.google.com/~r/PodChef/~3/B-DlzAjitKs/ChefNealFri, 28 Aug 2009 00:00:00 PDThttp://del.icio.us/ChefNeal#2009-08-27<ul> <li><a href="http://www.pinkmochi.com/eriksrant/archives/000271.html">Erik's Rants and Recipes: Grappa</a></li> <li><a href="http://cannelle-vanille.blogspot.com/2008/05/creme-bulgare-christine-ferber-and.html">Cannelle et Vanille: Creme Bulgare, Christine Ferber and Petit Suisse Nostalgia</a></li> </ul>http://del.icio.us/ChefNeal#2009-08-27