<?xml version='1.0' encoding='UTF-8'?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-3106491248350041699</atom:id><lastBuildDate>Sat, 07 Sep 2024 11:55:08 +0000</lastBuildDate><title>FOOD </title><description></description><link>https://portoel.blogspot.com/</link><managingEditor>noreply@blogger.com (jo.eltellawy)</managingEditor><generator>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3106491248350041699.post-2926965011057878667</guid><pubDate>Sat, 15 Oct 2022 20:14:00 +0000</pubDate><atom:updated>2022-10-15T13:14:02.619-07:00</atom:updated><title>healthy food rule</title><description>&lt;b&gt;&lt;i&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;u&gt;healthy food rule&lt;/u&gt;&lt;/i&gt;&lt;/b&gt;&lt;div&gt;&lt;b&gt;&lt;i&gt;&lt;u&gt;&lt;br /&gt;&lt;/u&gt;&lt;/i&gt;&lt;/b&gt;&lt;/div&gt;&lt;div&gt;eat lots of&amp;nbsp; fruits and vegtables every day so you be always sporty and thin .&lt;/div&gt;</description><link>https://portoel.blogspot.com/2022/10/healthy-food-rule.html</link><author>noreply@blogger.com (jo.eltellawy)</author><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3106491248350041699.post-6699328553220736065</guid><pubDate>Sat, 15 Oct 2022 20:11:00 +0000</pubDate><atom:updated>2022-10-15T13:11:33.912-07:00</atom:updated><title>pancakes</title><description>&lt;p&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;span style=&quot;color: #8e7cc3;&quot;&gt;&lt;b&gt;&lt;i&gt;&lt;u&gt;pancakes&lt;/u&gt;&lt;/i&gt;&lt;/b&gt;&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;A&lt;/span&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;b style=&quot;color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;pancake&lt;/b&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;is a flat cake, often thin and round, prepared from a&lt;/span&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;a href=&quot;https://en.wikipedia.org/wiki/Starch&quot; style=&quot;background-attachment: initial; background-clip: initial; background-image: none; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #0645ad; font-family: sans-serif; font-size: 14px; text-decoration-line: none;&quot; title=&quot;Starch&quot;&gt;starch-based&lt;/a&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;a href=&quot;https://en.wikipedia.org/wiki/Batter_(cooking)&quot; style=&quot;background-attachment: initial; background-clip: initial; background-image: none; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #0645ad; font-family: sans-serif; font-size: 14px; text-decoration-line: none;&quot; title=&quot;Batter (cooking)&quot;&gt;batter&lt;/a&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;that may contain eggs, milk and butter and cooked on a hot surface such as a&lt;/span&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;a href=&quot;https://en.wikipedia.org/wiki/Griddle&quot; style=&quot;background-attachment: initial; background-clip: initial; background-image: none; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #0645ad; font-family: sans-serif; font-size: 14px; text-decoration-line: none;&quot; title=&quot;Griddle&quot;&gt;griddle&lt;/a&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;or&lt;/span&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;a href=&quot;https://en.wikipedia.org/wiki/Frying_pan&quot; style=&quot;background-attachment: initial; background-clip: initial; background-image: none; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #0645ad; font-family: sans-serif; font-size: 14px; text-decoration-line: none;&quot; title=&quot;Frying pan&quot;&gt;frying pan&lt;/a&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;, often frying with oil or butter. It is a type of&lt;/span&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;&amp;nbsp;&lt;/span&gt;&lt;a href=&quot;https://en.wikipedia.org/wiki/Batter_bread&quot; style=&quot;background-attachment: initial; background-clip: initial; background-image: none; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #0645ad; font-family: sans-serif; font-size: 14px; text-decoration-line: none;&quot; title=&quot;Batter bread&quot;&gt;batter bread&lt;/a&gt;&lt;span style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px;&quot;&gt;. Archaeological evidence suggests that pancakes were probably eaten in prehistoric societies.&lt;/span&gt;&lt;sup class=&quot;reference&quot; id=&quot;cite_ref-1&quot; style=&quot;color: #202122; font-family: sans-serif; font-size: 11.2px; line-height: 1; unicode-bidi: isolate; white-space: nowrap;&quot;&gt;&lt;a href=&quot;https://en.wikipedia.org/wiki/Pancake#cite_note-1&quot; style=&quot;background-attachment: initial; background-clip: initial; background-image: none; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #0645ad; text-decoration-line: none;&quot;&gt;[1]&lt;/a&gt;&lt;/sup&gt;&lt;/p&gt;&lt;p style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px; margin: 0.5em 0px;&quot;&gt;The pancake&#39;s shape and structure varies worldwide. In the United Kingdom, pancakes are often&amp;nbsp;&lt;a href=&quot;https://en.wikipedia.org/wiki/Leavening_agent&quot; style=&quot;background: none; color: #0645ad; text-decoration-line: none;&quot; title=&quot;Leavening agent&quot;&gt;unleavened&lt;/a&gt;&amp;nbsp;and resemble a&amp;nbsp;&lt;a href=&quot;https://en.wikipedia.org/wiki/Cr%C3%AApe&quot; style=&quot;background: none; color: #0645ad; text-decoration-line: none;&quot; title=&quot;Crêpe&quot;&gt;crêpe&lt;/a&gt;.&lt;sup class=&quot;reference&quot; id=&quot;cite_ref-Nelson_2-0&quot; style=&quot;font-size: 11.2px; line-height: 1; unicode-bidi: isolate; white-space: nowrap;&quot;&gt;&lt;a href=&quot;https://en.wikipedia.org/wiki/Pancake#cite_note-Nelson-2&quot; style=&quot;background: none; color: #0645ad; text-decoration-line: none;&quot;&gt;[2]&lt;/a&gt;&lt;/sup&gt;&amp;nbsp;In North America, a leavening agent is used (typically&amp;nbsp;&lt;a href=&quot;https://en.wikipedia.org/wiki/Baking_powder&quot; style=&quot;background: none; color: #0645ad; text-decoration-line: none;&quot; title=&quot;Baking powder&quot;&gt;baking powder&lt;/a&gt;) creating a thick fluffy pancake. A&amp;nbsp;&lt;i&gt;crêpe&lt;/i&gt;&amp;nbsp;is a thin&amp;nbsp;&lt;a href=&quot;https://en.wikipedia.org/wiki/Brittany&quot; style=&quot;background: none; color: #0645ad; text-decoration-line: none;&quot; title=&quot;Brittany&quot;&gt;Breton&lt;/a&gt;&amp;nbsp;pancake of French origin cooked on one or both sides in a special pan or&amp;nbsp;&lt;a href=&quot;https://en.wikipedia.org/wiki/Crepe_maker&quot; style=&quot;background: none; color: #0645ad; text-decoration-line: none;&quot; title=&quot;Crepe maker&quot;&gt;crepe maker&lt;/a&gt;&amp;nbsp;to achieve a lacelike network of fine bubbles. A well-known variation originating from&amp;nbsp;&lt;a href=&quot;https://en.wikipedia.org/wiki/Southeast_Europe&quot; style=&quot;background: none; color: #0645ad; text-decoration-line: none;&quot; title=&quot;Southeast Europe&quot;&gt;southeast Europe&lt;/a&gt;&amp;nbsp;is a&amp;nbsp;&lt;i&gt;&lt;a class=&quot;mw-redirect&quot; href=&quot;https://en.wikipedia.org/wiki/Pala%C4%8Dinke&quot; style=&quot;background: none; color: #0645ad; text-decoration-line: none;&quot; title=&quot;Palačinke&quot;&gt;palačinke&lt;/a&gt;&lt;/i&gt;, a thin moist pancake fried on both sides and filled with jam, cream cheese, chocolate, or ground walnuts, but many other fillings—sweet or savoury—can also be used.&lt;/p&gt;&lt;p style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px; margin: 0.5em 0px;&quot;&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;that&#39;s a link will help you more ❤&lt;/p&gt;&lt;p style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px; margin: 0.5em 0px;&quot;&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;https://www.allrecipes.com/recipe/21014/good-old-fashioned-pancakes/&lt;/p&gt;&lt;p style=&quot;background-color: white; color: #202122; font-family: sans-serif; font-size: 14px; margin: 0.5em 0px;&quot;&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; thanks❤✌&lt;/p&gt;</description><link>https://portoel.blogspot.com/2022/10/pancakes.html</link><author>noreply@blogger.com (jo.eltellawy)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3106491248350041699.post-3020435116999037039</guid><pubDate>Sat, 15 Oct 2022 19:58:00 +0000</pubDate><atom:updated>2022-10-15T12:58:38.198-07:00</atom:updated><title>How to make pasta</title><description>&lt;p&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;b&gt;&lt;u&gt;How to make pasta&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;ingredients:❤&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;u style=&quot;font-weight: bold;&quot;&gt;1.&lt;/u&gt;pasta [eny type ]&lt;/p&gt;&lt;p&gt;2.large cooking pot&lt;/p&gt;&lt;p&gt;3.mixer&lt;/p&gt;&lt;p&gt;4.tomato&lt;/p&gt;&lt;p&gt;5.a plate&lt;/p&gt;&lt;p&gt;6.sieve&lt;/p&gt;&lt;p&gt;&lt;b&gt;steps:&lt;/b&gt;&lt;/p&gt;&lt;p&gt;step 1: boil some water in the large cooking pot&lt;/p&gt;&lt;p&gt;step 2: get the pasta until the water get boiled&lt;/p&gt;&lt;p&gt;step 3: when the water got boiled , put the pasta in the water, and wait until it gets ready&lt;/p&gt;&lt;p&gt;step 4: when it gets ready , use the sieve to get the pasta strained&lt;/p&gt;&lt;p&gt;step 5 : put some tomato in the mixer&amp;nbsp;&lt;/p&gt;&lt;p&gt;step 6 : put the pasta in the cooking pot after filling the water off the pot&lt;/p&gt;&lt;p&gt;step 7 : after the tomato get liquid , put it on the pasta and mix it&lt;/p&gt;&lt;p&gt;step 8 : put the pasta in the plate and enjoy ✌❤&lt;/p&gt;&lt;p&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; and this is a link that will help you more ❤&lt;/p&gt;&lt;p&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&amp;nbsp;https://youtu.be/6CFJhTKcGJ4&lt;/p&gt;&lt;p&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; thanks ❤&lt;/p&gt;</description><link>https://portoel.blogspot.com/2022/10/how-to-make-pasta.html</link><author>noreply@blogger.com (jo.eltellawy)</author><thr:total>0</thr:total></item></channel></rss>