tag:blogger.com,1999:blog-86469729701271206222012-01-30T09:57:09.840+01:00PotrawyRegionalneZdrowa żywność ,domowe przepisy , prosto , szybko i zdrowo , 1001 dań ,Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.comBlogger198125tag:blogger.com,1999:blog-8646972970127120622.post-59116266705080806802012-01-30T09:57:00.000+01:002012-01-30T09:57:09.858+01:002012-01-30T09:57:09.858+01:00OMLET PARYSKI<div style="text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-DyOwIp0LSIU/TyZTvE1LMqI/AAAAAAAADJI/KWiOdJAeOpU/s1600/omlet+paryski.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="320" src="http://3.bp.blogspot.com/-DyOwIp0LSIU/TyZTvE1LMqI/AAAAAAAADJI/KWiOdJAeOpU/s640/omlet+paryski.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Śniadania są jednym z najważniejszych posiłków w ciągu dnia.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Dają siłę i energię na cały dzień.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Dzisiejszy omlet nie jest może niskokaloryczny...</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>ale smaczny i kolorowy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em><strong><u>Składniki: (na około 4 porcje)</u></strong></em></span></div><ul><li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>4 jajka</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>4 pieczarki</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>parę plasterków wędzonego boczku</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>plasterki sera camembert</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>pomidor</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>szklanka mleka</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>masło</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>szczypiorek</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>sól,pieprz</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>gałka muszkatołowa</em></span></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>W miseczce wymieszałam jajka z mlekiem.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Dodałam przyprawy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-o55dJGWKRfM/TyZTrNaSPgI/AAAAAAAADIw/8_OIWBXyJmM/s1600/jajka+mleko.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://2.bp.blogspot.com/-o55dJGWKRfM/TyZTrNaSPgI/AAAAAAAADIw/8_OIWBXyJmM/s640/jajka+mleko.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Pieczarki umyłam,obrałam i pokroiłam w plasterki.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-pvXRaWlJE-E/TyZTwk8ecSI/AAAAAAAADJQ/Qs9vfBpq_lE/s1600/pieczarki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://4.bp.blogspot.com/-pvXRaWlJE-E/TyZTwk8ecSI/AAAAAAAADJQ/Qs9vfBpq_lE/s640/pieczarki.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Pokroiłam wędzony boczek.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-MiAgUykjoHc/TyZTpksRD-I/AAAAAAAADIo/k7id09x7VGk/s1600/boczek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="412" src="http://3.bp.blogspot.com/-MiAgUykjoHc/TyZTpksRD-I/AAAAAAAADIo/k7id09x7VGk/s640/boczek.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Podsmażyłam go na patelni.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-ZHLbmEmYI68/TyZToLjPeXI/AAAAAAAADIg/QmQE97bU0Vg/s1600/boczek+sma%C5%BCony.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="404" src="http://4.bp.blogspot.com/-ZHLbmEmYI68/TyZToLjPeXI/AAAAAAAADIg/QmQE97bU0Vg/s640/boczek+sma%C5%BCony.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Dodałam pieczarki.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-f9AD8PPBeeg/TyZTmd-g5WI/AAAAAAAADIY/pq-LvYOrJBk/s1600/boczek+pieczarki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://2.bp.blogspot.com/-f9AD8PPBeeg/TyZTmd-g5WI/AAAAAAAADIY/pq-LvYOrJBk/s640/boczek+pieczarki.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Spażyłam i obrałam ze skórki pomidora.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Pozbyłam się z niego pestek.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Pokroiłam go i dodałam do podsmażonych wcześniej składników.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-7L6alLmYCDI/TyZTyqukPPI/AAAAAAAADJY/zEzs-xci408/s1600/pomidory.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://4.bp.blogspot.com/-7L6alLmYCDI/TyZTyqukPPI/AAAAAAAADJY/zEzs-xci408/s640/pomidory.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Zalałam masą jajeczną.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Wsypałam pokrojony szczypiorek.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-E_gocmWCPJ8/TyZTsRZHJqI/AAAAAAAADI4/tcHpkey0WBQ/s1600/jajka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="366" src="http://3.bp.blogspot.com/-E_gocmWCPJ8/TyZTsRZHJqI/AAAAAAAADI4/tcHpkey0WBQ/s640/jajka.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em> Smażyłam omlet około 15 minut.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-pLVa2rvovWM/TyZT5uCKG_I/AAAAAAAADJ4/9vPRhrOA0zM/s1600/szczypiorek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://2.bp.blogspot.com/-pLVa2rvovWM/TyZT5uCKG_I/AAAAAAAADJ4/9vPRhrOA0zM/s640/szczypiorek.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Przed końcem smażenia,ułożyłam na wierzch plasterki sera.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-y_pWq5LKf1s/TyZT3fFEJiI/AAAAAAAADJw/oKc2GdPrThQ/s1600/ser.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://1.bp.blogspot.com/-y_pWq5LKf1s/TyZT3fFEJiI/AAAAAAAADJw/oKc2GdPrThQ/s640/ser.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Przykryłam wszystko przykrywką, aby ser się rozpuścił </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>a </em></span><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>jajka dokładnie usmażyły.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-JXEFAxvadUc/TyZT0CBoKoI/AAAAAAAADJg/3SECwhW6XRE/s1600/przykrywka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://2.bp.blogspot.com/-JXEFAxvadUc/TyZT0CBoKoI/AAAAAAAADJg/3SECwhW6XRE/s640/przykrywka.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-WoyRQG3FlXI/TyZT1gePV7I/AAAAAAAADJo/ZFfca4k6prk/s1600/ser+omlet+paryski.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://2.bp.blogspot.com/-WoyRQG3FlXI/TyZT1gePV7I/AAAAAAAADJo/ZFfca4k6prk/s640/ser+omlet+paryski.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em>Smacznego!</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-tCGqF44x830/TyZTtgHrEBI/AAAAAAAADJA/Wv13SVAPB2s/s1600/omlet+paryski...jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #bf9000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://4.bp.blogspot.com/-tCGqF44x830/TyZTtgHrEBI/AAAAAAAADJA/Wv13SVAPB2s/s640/omlet+paryski...jpg" width="640" /></em></span></a></div><div style="text-align: center;"><br />
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<p><a href="http://feedads.g.doubleclick.net/~a/5KXiwtMa0kZXC57yhOWXXF5j3q8/0/da"><img src="http://feedads.g.doubleclick.net/~a/5KXiwtMa0kZXC57yhOWXXF5j3q8/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/5KXiwtMa0kZXC57yhOWXXF5j3q8/1/da"><img src="http://feedads.g.doubleclick.net/~a/5KXiwtMa0kZXC57yhOWXXF5j3q8/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/1AyOE_VsZ6E" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com0http://potrawyregionalne.blogspot.com/2012/01/omlet-paryski.htmltag:blogger.com,1999:blog-8646972970127120622.post-64261935513486277412012-01-28T15:13:00.000+01:002012-01-28T15:13:12.996+01:002012-01-28T15:13:12.996+01:00MAKARON Z FENKUŁEM CZYLI KOPREM WŁOSKIM<div style="text-align: center;"></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif; font-size: large;"><a href="http://2.bp.blogspot.com/-85Moupg4d2Q/TyP0GQ0DqfI/AAAAAAAADHw/2DoiLrA22A0/s1600/makaron+z+fenku%C5%82em.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><img border="0" gda="true" height="360" src="http://2.bp.blogspot.com/-85Moupg4d2Q/TyP0GQ0DqfI/AAAAAAAADHw/2DoiLrA22A0/s640/makaron+z+fenku%C5%82em.jpg" width="640" /></em></a></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><em><span style="color: #990000;"><span style="font-size: large;">FENKUŁ czyli koper włoski </span>zaliczany do rodziny selerowatych.</span></em></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-nwbRyVbxZsE/TyPzy6dyg3I/AAAAAAAADGg/vrk66n2Czu0/s1600/fenkuc582.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" src="http://1.bp.blogspot.com/-nwbRyVbxZsE/TyPzy6dyg3I/AAAAAAAADGg/vrk66n2Czu0/s1600/fenkuc582.jpg" /></em></span></a></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Można z nim robić wszystko: jeść na surowo, smażyć, dusić, piec, grillować.</em></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Fenkuł ze względu na niską zawartość energetyczną jest często wykorzystywany do przyrządzania różnych sałatek i potraw w dietach odchudzających.</em></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><em><span style="color: #990000;"><strong>Anyżowa nuta</strong> to bonus, dodatek, którym warzywo przyprawiła natura.</span></em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Jest ona delikatna a szczególnie w daniach ciepłych anyżowość się gubi, a zostaje jedwabista, delikatna materia, wdzięcznie przyjmująca smak dodatków.</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Olejki lotne fenkułu bardzo korzystnie wpływają na trawienie,</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em> mają też korzystny wpływ na system nerwowy.</em></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Fenkuł jest bardzo cennym źródłem witamin i minerałów.</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Jedno warzywo pokrywa dzienne zapotrzebowanie na witaminę C, na potas w 50%, wit.B1 również w 50%, błonnik - 33% a kwas foliowy w 23%.</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Fenkuł zawiera silne przeciwutleniacze, </em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>które zapobiegają rozwojowi komórek rakowych. </em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>A duża zawartość witaminy C wspomaga układ odpornościowy i neutralizuje wolne rodniki. </em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Zawartość potasu sprzyja obniżeniu ciśnienia krwi, </em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>zapobiega udarom i zawałom. </em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Z kolei błonnik obniża poziom cholesterolu. </em></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Zarówno smażony, jak i surowy fenkuł może być dodatkiem do makaronu.</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>I właśnie dlatego postanowiłam połączyć w dzisiejszym przepisie oba te składniki.</em></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em><u><strong>Składniki:</strong></u></em></span></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>korzeń fenkułu włoskiego</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>cebula</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>kapary</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>czarne oliwki</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>suszone pomidory</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>czosnek</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>papryczka chili</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>łyżka masła</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>oliwa z oliwek</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>pasta pomidorowa</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>bazylia</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>oregano</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>sól,czarny pieprz</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>makaron</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>parmezan/ser feta</em></span></div></li>
</ul><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em></em></span><a href="http://1.bp.blogspot.com/-XuslyrBIDhE/TyP0MT8AGRI/AAAAAAAADIA/9M_k4QC0PMc/s1600/sk%C5%82adniki.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://1.bp.blogspot.com/-XuslyrBIDhE/TyP0MT8AGRI/AAAAAAAADIA/9M_k4QC0PMc/s640/sk%C5%82adniki.JPG" width="640" /></em></span></a></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Fenkuł umyłam i wykroiłam twardy środek.</em></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><a href="http://1.bp.blogspot.com/-dFQwxqTtfEg/TyPz_xK_qLI/AAAAAAAADHY/-QnhjF1nDLc/s1600/fenku%C5%82.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="428" src="http://1.bp.blogspot.com/-dFQwxqTtfEg/TyPz_xK_qLI/AAAAAAAADHY/-QnhjF1nDLc/s640/fenku%C5%82.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Pokroiłam w cienkie piórka.</em></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><a href="http://4.bp.blogspot.com/-GTSVtDvltKM/TyPz9mO5esI/AAAAAAAADHI/HLOQMhR83g0/s1600/fenku%C5%82+pokrojony.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="372" src="http://4.bp.blogspot.com/-GTSVtDvltKM/TyPz9mO5esI/AAAAAAAADHI/HLOQMhR83g0/s640/fenku%C5%82+pokrojony.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>W żeliwnym garnku rozpuściłam masło i oliwę </em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>i wrzuciłam pokrojone warzywo.</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Smażyłam je około 30 minut aż nabrało złotego koloru i sklarowało się.</em></span></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><a href="http://3.bp.blogspot.com/-AGVShj2F_go/TyPz-wbLA5I/AAAAAAAADHQ/mo2Ml4oLsb0/s1600/fenku%C5%82+sma%C5%BCenie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="388" src="http://3.bp.blogspot.com/-AGVShj2F_go/TyPz-wbLA5I/AAAAAAAADHQ/mo2Ml4oLsb0/s640/fenku%C5%82+sma%C5%BCenie.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><a href="http://2.bp.blogspot.com/-V9mLD00DsUs/TyPz8l1kAkI/AAAAAAAADHA/B35TY_ypFHA/s1600/fenku%C5%82+klarowany.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="438" src="http://2.bp.blogspot.com/-V9mLD00DsUs/TyPz8l1kAkI/AAAAAAAADHA/B35TY_ypFHA/s640/fenku%C5%82+klarowany.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><span style="font-family: "Trebuchet MS", sans-serif;"><br />
<em><span style="color: #990000;"></span></em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Wyjęłam z garnka i zajęłam się pozostałymi składnikami.</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Pokroiłam w kostkę cebulę i podsmażyłam ją z papryczką chili.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://4.bp.blogspot.com/-SPRpXtTNT2o/TyPz4ErM_OI/AAAAAAAADGo/bwOT3R-u4CM/s1600/chili.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="434" src="http://4.bp.blogspot.com/-SPRpXtTNT2o/TyPz4ErM_OI/AAAAAAAADGo/bwOT3R-u4CM/s640/chili.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Dodałam kapary.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://2.bp.blogspot.com/-IPzf1T_KULM/TyP0CzIM5_I/AAAAAAAADHg/pgHbMBO0x5E/s1600/kapary.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://2.bp.blogspot.com/-IPzf1T_KULM/TyP0CzIM5_I/AAAAAAAADHg/pgHbMBO0x5E/s640/kapary.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Czarne oliwki.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-T1FnaBIoua4/TyP0JelUocI/AAAAAAAADH4/oC67Ed_COuo/s1600/oliwki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://1.bp.blogspot.com/-T1FnaBIoua4/TyP0JelUocI/AAAAAAAADH4/oC67Ed_COuo/s640/oliwki.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Suszone pomidory.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-2CNUppGU4lI/TyP_ae89_pI/AAAAAAAADII/iMEtP0BLX6o/s1600/suszone+pomidory.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://3.bp.blogspot.com/-2CNUppGU4lI/TyP_ae89_pI/AAAAAAAADII/iMEtP0BLX6o/s640/suszone+pomidory.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Dodałam czosnek i przyprawy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-uJb6rgLvZEA/TyPz5ZNMwBI/AAAAAAAADGw/zXuWn7w5IWQ/s1600/czosnek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="360" src="http://1.bp.blogspot.com/-uJb6rgLvZEA/TyPz5ZNMwBI/AAAAAAAADGw/zXuWn7w5IWQ/s640/czosnek.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Włożyłam wcześniej usmażony fenkuł i wlałam sos pomidorowy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-2dZ8lVnfqMk/TyP_2KxqajI/AAAAAAAADIQ/qeB9BoP9ioU/s1600/sos+pomidorowy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="416" src="http://2.bp.blogspot.com/-2dZ8lVnfqMk/TyP_2KxqajI/AAAAAAAADIQ/qeB9BoP9ioU/s640/sos+pomidorowy.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Wymieszałam i poddusiłam sos.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-WK57l6hcXow/TyPz7lviAxI/AAAAAAAADG4/fStY1RGGUuE/s1600/farsz+z+fenku%C5%82em.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="388" src="http://2.bp.blogspot.com/-WK57l6hcXow/TyPz7lviAxI/AAAAAAAADG4/fStY1RGGUuE/s640/farsz+z+fenku%C5%82em.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Ugotowałam makaron.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Zalałam sosem i posypałam parmezanem.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Można posypać startą fetą w zależności od gustu.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-lij9CKO9N9s/TyP0EgH5OpI/AAAAAAAADHo/gcQU6t7_HCk/s1600/makaron+z+fenku%C5%82em...jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" gda="true" height="400" src="http://4.bp.blogspot.com/-lij9CKO9N9s/TyP0EgH5OpI/AAAAAAAADHo/gcQU6t7_HCk/s400/makaron+z+fenku%C5%82em...jpg" width="240" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: "Trebuchet MS", sans-serif;"><em>Smacznego!</em></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-6426193551348627741?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/tMyuFo4JbkkI4kVGcKZe-sY8wKM/0/da"><img src="http://feedads.g.doubleclick.net/~a/tMyuFo4JbkkI4kVGcKZe-sY8wKM/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/tMyuFo4JbkkI4kVGcKZe-sY8wKM/1/da"><img src="http://feedads.g.doubleclick.net/~a/tMyuFo4JbkkI4kVGcKZe-sY8wKM/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/TomNEVch9t8" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com0http://potrawyregionalne.blogspot.com/2012/01/makaron-z-fenkuem-czyli-koprem-woskim.htmltag:blogger.com,1999:blog-8646972970127120622.post-2356895556686688672012-01-25T11:05:00.000+01:002012-01-25T11:05:55.084+01:002012-01-25T11:05:55.084+01:00ROLADKI Z KURCZAKIEM JARMUŻEM I KAPARAMI<div style="text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-Y_Lp3HlPeHM/Tx6imWeg8NI/AAAAAAAADFw/CXUzaysVVdU/s1600/roladki+z+jarmu%25C5%25BCem+i+kaparami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://3.bp.blogspot.com/-Y_Lp3HlPeHM/Tx6imWeg8NI/AAAAAAAADFw/CXUzaysVVdU/s640/roladki+z+jarmu%25C5%25BCem+i+kaparami.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><strong>JARMUŻ</strong></span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Jedna z najstarszych form użytkowych kapusty dzikiej, </span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">od której się wywodzi.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Jarmuż jest uważany za bardzo pożywne warzywo zawierające:</span></em></div><ul><li><div style="text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">przeciwutleniacze i właściwości przeciwzapalne. </span></em></div></li>
<li><div style="text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Jest bogatym źródłem witaminy K,C a także wapnia i żelaza. </span></em></div></li>
<li><div style="text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Podobnie jak brokuły i inne warzywa kapustowate zawiera sulforafan, związek posiadający właściwości przeciwnowotworowe. </span></em></div></li>
</ul><div style="text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Niegdyś uznawane za roślinę ozdobną,dziś odkryto bogactwo cennych witamin i skladników mineralnych.</span></em></div><div style="text-align: center;"><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif; font-size: small;"><em>Nadaje się do zup,przystawek,jako jarzynka do ziemniaków,jak równiez pełni funkcję dekoracyjną potraw zamiast sałaty.</em></span></div><div style="text-align: center;"><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif; font-size: small;"><em>W Polsce nie jest tak zany,natomiast w Niemczech zajadają sie tym cennym warzywkiem.</em></span></div><div style="text-align: center;"><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif; font-size: small;"><em>Jest nieodzownym składnikiem kuchni portugalskiej i holenderskiej.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif; font-size: small; margin-left: 1em; margin-right: 1em;"><em><img alt="jarmuz" ghmxy_src="http://upload.wikimedia.org/wikipedia/commons/thumb/2/20/Boerenkool.jpg/250px-Boerenkool.jpg" height="382" src="http://upload.wikimedia.org/wikipedia/commons/thumb/2/20/Boerenkool.jpg/250px-Boerenkool.jpg" title="jarmuz" width="400" /></em></span></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"></span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Tyle o jarmużu.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Postanowiłam go kupić i coś z niego przyrządzić.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Będą więc roladki.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><strong><u>Składniki:</u></strong></span></em></div><ul><li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">jarmuż</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">pierś z kurczaka</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">kapary</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">ser dojrzewający</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">czosnek</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">oliwa</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">zioła prowansalskie</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">sól,pieprz,czerwona papryka</span></em></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-kRTgq1MbfFk/Tx6iX7_GRcI/AAAAAAAADE4/SnHGCzkSW4c/s1600/jarmu%25C5%25BC.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://4.bp.blogspot.com/-kRTgq1MbfFk/Tx6iX7_GRcI/AAAAAAAADE4/SnHGCzkSW4c/s640/jarmu%25C5%25BC.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Jarmuż umyłam i podgotowałam przez około 10 minut w osolonej wodzie.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-VZVRRcfNqWI/Tx6iSBtraBI/AAAAAAAADEo/pHXU2Cqciv8/s1600/jarmu%25C5%25BC+ugotowany.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://1.bp.blogspot.com/-VZVRRcfNqWI/Tx6iSBtraBI/AAAAAAAADEo/pHXU2Cqciv8/s640/jarmu%25C5%25BC+ugotowany.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Czosnek starłam i chwilkę podsmażyłam na oliwie.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-1NJ1eR7Tr3E/Tx6iP1yeeFI/AAAAAAAADEg/DETZree-ADw/s1600/czosnek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://3.bp.blogspot.com/-1NJ1eR7Tr3E/Tx6iP1yeeFI/AAAAAAAADEg/DETZree-ADw/s640/czosnek.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Dodałam garść pokrojonych kaparów.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Wsypałam przyprawy.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-7yuToTPowEU/Tx6iZ4Rvd2I/AAAAAAAADFA/i3eqjAjoQt8/s1600/kapary.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="390" src="http://1.bp.blogspot.com/-7yuToTPowEU/Tx6iZ4Rvd2I/AAAAAAAADFA/i3eqjAjoQt8/s640/kapary.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Jarmuż posiekałam i wrzuciłam na patelnię.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-L1Ex7XZ0WZQ/Tx6iUpbOG3I/AAAAAAAADEw/pYVbk33oHis/s1600/jarmu%25C5%25BC+z+czosnkiem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://4.bp.blogspot.com/-L1Ex7XZ0WZQ/Tx6iUpbOG3I/AAAAAAAADEw/pYVbk33oHis/s640/jarmu%25C5%25BC+z+czosnkiem.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Podsmażyłam aż smaki się zmieszały.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Pierś z kurczaka pokroiłam na cienkie płaty i rozbiłam.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Przyprawiłam czosnkiem,solą,pieprzem,papryką i ziołami.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Polałam oliwą i odstawiłam.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: Trebuchet MS;">Można ją posmarować wewnątrz np.koncentratem pomidorowym.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/--Tlo6kRHh7k/Tx6ievkw5TI/AAAAAAAADFQ/q8VHmCRY6c4/s1600/piersi+z+kurczaka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://4.bp.blogspot.com/--Tlo6kRHh7k/Tx6ievkw5TI/AAAAAAAADFQ/q8VHmCRY6c4/s640/piersi+z+kurczaka.jpg" width="640" /></span></em></a></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Następnie nakładałam na kotlety farsz.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-IpyonYVPbqo/Tx6ibwEubQI/AAAAAAAADFI/JqgbgLrMoMU/s1600/piersi+jarmu%25C5%25BC.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://3.bp.blogspot.com/-IpyonYVPbqo/Tx6ibwEubQI/AAAAAAAADFI/JqgbgLrMoMU/s640/piersi+jarmu%25C5%25BC.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">i plasterek sera.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-6TdaZCWytqw/Tx6ipRq1UmI/AAAAAAAADF4/6dxl14kKG34/s1600/ser.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://4.bp.blogspot.com/-6TdaZCWytqw/Tx6ipRq1UmI/AAAAAAAADF4/6dxl14kKG34/s640/ser.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Zawijałam i spinałam wykałaczkami.</span></em></div><a href="http://4.bp.blogspot.com/--Tlo6kRHh7k/Tx6ievkw5TI/AAAAAAAADFQ/q8VHmCRY6c4/s1600/piersi+z+kurczaka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"></a><br />
<div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-u0CTw7RkV78/Tx6ig0qxFpI/AAAAAAAADFY/mslipnyiXXc/s1600/roladka+z+jarmu%25C5%25BCem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="316" src="http://2.bp.blogspot.com/-u0CTw7RkV78/Tx6ig0qxFpI/AAAAAAAADFY/mslipnyiXXc/s640/roladka+z+jarmu%25C5%25BCem.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Smażyłam roladki</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-fTvCLqE4EDI/Tx6ijNzum4I/AAAAAAAADFg/vC7-xX-hQxc/s1600/roladki+sma%25C5%25BCenie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://1.bp.blogspot.com/-fTvCLqE4EDI/Tx6ijNzum4I/AAAAAAAADFg/vC7-xX-hQxc/s640/roladki+sma%25C5%25BCenie.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">z obu stron na złoty kolor.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-Pc7hQy1ioyA/Tx6ik_GQVZI/AAAAAAAADFo/RC9IWivnPJE/s1600/roladki+smo%25C5%25BCone.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;"><img border="0" gda="true" height="360" src="http://3.bp.blogspot.com/-Pc7hQy1ioyA/Tx6ik_GQVZI/AAAAAAAADFo/RC9IWivnPJE/s640/roladki+smo%25C5%25BCone.jpg" width="640" /></span></em></a></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: "Trebuchet MS", sans-serif;">Smaczne i zdrowe!</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-jbIrBGoFSXA/Tx8sS-SBIlI/AAAAAAAADGA/mAGOwco935o/s1600/roladki+z+jarmu%25C5%25BCem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" gda="true" height="360" src="http://4.bp.blogspot.com/-jbIrBGoFSXA/Tx8sS-SBIlI/AAAAAAAADGA/mAGOwco935o/s640/roladki+z+jarmu%25C5%25BCem.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-235689555668668867?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/tLYFWekojs57rgrcoWQXwn8nhzs/0/da"><img src="http://feedads.g.doubleclick.net/~a/tLYFWekojs57rgrcoWQXwn8nhzs/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/tLYFWekojs57rgrcoWQXwn8nhzs/1/da"><img src="http://feedads.g.doubleclick.net/~a/tLYFWekojs57rgrcoWQXwn8nhzs/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/-Xx7qyI9wXo" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com2http://potrawyregionalne.blogspot.com/2012/01/roladki-z-kurczakiem-jarmuzem-i.htmltag:blogger.com,1999:blog-8646972970127120622.post-51733971872921288972012-01-24T08:55:00.001+01:002012-01-24T09:03:37.168+01:002012-01-24T09:03:37.168+01:00SPAGHETTI Z PEPERONI,KAPARAMI, OLIWKAMI I CHILI<div style="text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-ZXD1qJdsmjY/Tx2Gnrji5HI/AAAAAAAADD4/rw1n4n_KJLw/s1600/spaghetti+z+oliwkami+kaparami+i+peperoni.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="340" nfa="true" src="http://4.bp.blogspot.com/-ZXD1qJdsmjY/Tx2Gnrji5HI/AAAAAAAADD4/rw1n4n_KJLw/s640/spaghetti+z+oliwkami+kaparami+i+peperoni.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Ostrrrreee spaghetti z chili.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Dużo czosnku,pikantna kiełbaska peperoni ufff...</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">do tego kieliszek wina dla złagodzenia ;-)</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Aromatyczne, pachnące oregano i bazylia.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Kocham takie jedzenie i zachęcam do gotowania.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><strong><u>Składniki:</u></strong></span></em></div><ul><li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">kiełbasa peperoni</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">czosnek</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">czarne i zielone oliwki</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">kapary</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">cebula</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">papryczka chili</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">kawałek parmezanu</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">pomidory i/lub pasta pomidorowa</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">bazylia,oregano,sól,pieprz</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: "Trebuchet MS", sans-serif;">olej</span></em></div></li>
</ul><div class="separator" style="clear: both; text-align: left;"><a href="http://3.bp.blogspot.com/-p3tnqxMJ6uQ/Tx2GgQM6NiI/AAAAAAAADDg/_8a-d4waPlc/s1600/sk%25C5%2582adniki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://3.bp.blogspot.com/-p3tnqxMJ6uQ/Tx2GgQM6NiI/AAAAAAAADDg/_8a-d4waPlc/s640/sk%25C5%2582adniki.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Na patelni podsmażyłam pokrojoną drobno cebulę.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Pod koniec smażenia dodałam pokrojoną papryczkę chili.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-Dr4p7CB-lVM/Tx2GH-rD1PI/AAAAAAAADCI/Dj6RjcH6v30/s1600/cebula+chili.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://4.bp.blogspot.com/-Dr4p7CB-lVM/Tx2GH-rD1PI/AAAAAAAADCI/Dj6RjcH6v30/s640/cebula+chili.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Pokroiłam oliwki,kapary i peperoni.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-ReULILqi44A/Tx2GSk-S_SI/AAAAAAAADCw/u1GFS9NoBl8/s1600/oliwki+kapary+salami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://2.bp.blogspot.com/-ReULILqi44A/Tx2GSk-S_SI/AAAAAAAADCw/u1GFS9NoBl8/s640/oliwki+kapary+salami.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Do cebuli dodałam kiełbaskę.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-3KPGAxVH2ek/Tx2GJd3hPvI/AAAAAAAADCQ/XGT1KMSCcdI/s1600/cebula+salami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="388" nfa="true" src="http://3.bp.blogspot.com/-3KPGAxVH2ek/Tx2GJd3hPvI/AAAAAAAADCQ/XGT1KMSCcdI/s640/cebula+salami.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Starłam czosnek</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-0Lr__FrAy3Q/Tx2GK9fG0VI/AAAAAAAADCY/H8Czw39rXcI/s1600/czosnek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://1.bp.blogspot.com/-0Lr__FrAy3Q/Tx2GK9fG0VI/AAAAAAAADCY/H8Czw39rXcI/s640/czosnek.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Kolej na kapary</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-GbCBgvEPOV8/Tx2GN21OtTI/AAAAAAAADCg/2qvY6uspMS0/s1600/kapary.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="448" nfa="true" src="http://2.bp.blogspot.com/-GbCBgvEPOV8/Tx2GN21OtTI/AAAAAAAADCg/2qvY6uspMS0/s640/kapary.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Oliwki powędrowały do garnka za kaparami.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-zEZaPDMCu38/Tx2GUpphJyI/AAAAAAAADC4/jWT1ahhH9Jw/s1600/oliwki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://4.bp.blogspot.com/-zEZaPDMCu38/Tx2GUpphJyI/AAAAAAAADC4/jWT1ahhH9Jw/s640/oliwki.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Wlałam pomidory.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-bnrBNANbgms/Tx2GbLz9iWI/AAAAAAAADDQ/yRpqJ3FfF4M/s1600/pomidory.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://4.bp.blogspot.com/-bnrBNANbgms/Tx2GbLz9iWI/AAAAAAAADDQ/yRpqJ3FfF4M/s640/pomidory.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Wsypałam przyprawy.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-jzjQsR_LIc8/Tx2GdtSEfoI/AAAAAAAADDY/EVHlEj5kNUw/s1600/przyprawy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://1.bp.blogspot.com/-jzjQsR_LIc8/Tx2GdtSEfoI/AAAAAAAADDY/EVHlEj5kNUw/s640/przyprawy.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Mieszałam aż sos zgęstniał.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-WIneeiAAiIU/Tx2GY6O7KPI/AAAAAAAADDI/A1oZK13PPaQ/s1600/pomidory+spaghetti.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://2.bp.blogspot.com/-WIneeiAAiIU/Tx2GY6O7KPI/AAAAAAAADDI/A1oZK13PPaQ/s640/pomidory+spaghetti.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-YlTxxLjqrtM/Tx2GkcWVfvI/AAAAAAAADDo/hHRIWOI7AyY/s1600/sos+do+spaghetti.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://4.bp.blogspot.com/-YlTxxLjqrtM/Tx2GkcWVfvI/AAAAAAAADDo/hHRIWOI7AyY/s640/sos+do+spaghetti.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Ugotowałam makaron.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-3XKQS-_v7tQ/Tx2GQgbdMrI/AAAAAAAADCo/0C-jV_7kBA8/s1600/makaron.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://1.bp.blogspot.com/-3XKQS-_v7tQ/Tx2GQgbdMrI/AAAAAAAADCo/0C-jV_7kBA8/s640/makaron.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Dodałam go do sosu.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-XNEDvBGT8iE/Tx2Gl7ZUG8I/AAAAAAAADDw/yEJNuWxKARQ/s1600/sos+makaron.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="408" nfa="true" src="http://3.bp.blogspot.com/-XNEDvBGT8iE/Tx2Gl7ZUG8I/AAAAAAAADDw/yEJNuWxKARQ/s640/sos+makaron.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Starłam parmezan.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-I3w9Z2nmm8E/Tx2GWpR-WnI/AAAAAAAADDA/npNncpBgtLw/s1600/parmezan.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://4.bp.blogspot.com/-I3w9Z2nmm8E/Tx2GWpR-WnI/AAAAAAAADDA/npNncpBgtLw/s640/parmezan.jpg" width="640" /></span></em></a></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Posypałam nim spaghetti.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-RfDDPL5xOzo/Tx2Go8IflJI/AAAAAAAADEA/gVldjulBhSE/s1600/spaghetti.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;"><img border="0" height="360" nfa="true" src="http://4.bp.blogspot.com/-RfDDPL5xOzo/Tx2Go8IflJI/AAAAAAAADEA/gVldjulBhSE/s640/spaghetti.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #444444; font-family: "Trebuchet MS", sans-serif;">Smacznego!</span></em></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-5173397187292128897?l=potrawyregionalne.blogspot.com' alt='' /></div>
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<a href="http://feedads.g.doubleclick.net/~a/CbHX7R-NH9OWzQAVmobkeYssmag/1/da"><img src="http://feedads.g.doubleclick.net/~a/CbHX7R-NH9OWzQAVmobkeYssmag/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/X2uZp1TESJ4" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com1http://potrawyregionalne.blogspot.com/2012/01/spaghetti-z-peperonikaparami-oliwkami-i.htmltag:blogger.com,1999:blog-8646972970127120622.post-73712050083995484172012-01-23T16:26:00.001+01:002012-01-24T09:05:25.745+01:002012-01-24T09:05:25.745+01:00PIEROGI Z SEREM I MALINAMI<div style="text-align: center;"></div><div style="text-align: center;"></div><div style="text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em><a href="http://4.bp.blogspot.com/-ySvyW2NJvT4/Tx15uKNFRiI/AAAAAAAADB4/wR1yGTvQTqU/s1600/pierogi+z+serem+i+malinami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" nfa="true" src="http://4.bp.blogspot.com/-ySvyW2NJvT4/Tx15uKNFRiI/AAAAAAAADB4/wR1yGTvQTqU/s640/pierogi+z+serem+i+malinami.jpg" width="640" /></a></em></span><br />
<br />
<span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>O pierogach można dużo mówić, a jeszcze więcej ich zjeść.</em></span></div><div style="text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Dziś jemy pierogi z białym serem i malinami.</em></span></div><div style="text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Zapraszam więc do robienia i degustacji.</em></span></div><span style="color: magenta;"></span><br />
<div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em><strong><u>Składniki </u></strong></em></span></div><div style="text-align: left;"><span style="color: red;"><br />
</span></div><em><span style="font-family: "Trebuchet MS", sans-serif;"></span></em><br />
<div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em><strong>Ciasto:</strong></em></span></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>0,5 kg mąki pszennej</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>łyżka masła</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>szklanka gorącej wody</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>szczypta soli</em></span></div></li>
</ul><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em><strong>Farsz:</strong></em></span></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>0,5 kg białego półtłustego sera</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>cukier waniliowy</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>2 żółtka</em></span></div></li>
</ul><div style="text-align: left;"><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em><strong>Polewa:</strong></em></span></div><div style="text-align: left;"><ul><li><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>śmietana</em></span></li>
<li><span style="color: red; font-family: "Trebuchet MS", sans-serif;"><em>maliny</em></span></li>
</ul></div><span style="color: magenta;"></span><span style="color: magenta;"></span><br />
<div style="text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Połączyłam mąkę z miękkim masłem, szczyptą soli</em></span><br />
<span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em> i dolewałam powoli gorącą wodę.</em></span></div><span style="color: magenta;"></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-efB8vtjR4U8/Tx1opw6y7cI/AAAAAAAADAw/F78vL7Z6scQ/s1600/MKA_MA%257E2.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" height="378" nfa="true" src="http://3.bp.blogspot.com/-efB8vtjR4U8/Tx1opw6y7cI/AAAAAAAADAw/F78vL7Z6scQ/s640/MKA_MA%257E2.JPG" width="640" /></em></span></a></div><span style="color: magenta;"></span><br />
<div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Ugniatałam aż powstało miękkie ciasto na pierogi.</em></span></div><span style="color: magenta;"></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-RoWfLf3CB0M/Tx1oq3exX6I/AAAAAAAADA4/gENoILSUfWc/s1600/ciasto_na_pierogi.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em><img border="0" height="498" nfa="true" src="http://3.bp.blogspot.com/-RoWfLf3CB0M/Tx1oq3exX6I/AAAAAAAADA4/gENoILSUfWc/s640/ciasto_na_pierogi.jpg" width="640" /></em></span></a></div><span style="color: magenta;"></span><br />
<div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Cieniutko je rozwałkowałam i szklanką wykraiwywałam koła.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>W misce rozgniotłam biały ser,dodałam żółtka i cukier waniliowy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: magenta; font-family: Trebuchet MS;">Składniki wymieszałam.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-lsfIiOCJpLQ/Tx14Kq_UTVI/AAAAAAAADBA/-WUAOi6LLKE/s1600/ser+jajko+cukier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" nfa="true" src="http://3.bp.blogspot.com/-lsfIiOCJpLQ/Tx14Kq_UTVI/AAAAAAAADBA/-WUAOi6LLKE/s640/ser+jajko+cukier.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Nakładałam łyżeczką ser na krążki ciasta.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-N3tU4xmWTAQ/Tx14704DuGI/AAAAAAAADBI/-6N_TydtzkQ/s1600/farsz.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="488" nfa="true" src="http://1.bp.blogspot.com/-N3tU4xmWTAQ/Tx14704DuGI/AAAAAAAADBI/-6N_TydtzkQ/s640/farsz.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Zlepiałam pierogi.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-_ZNJVdlByxw/Tx15cHhk_3I/AAAAAAAADBg/bgW0wd_6YSs/s1600/pierogi+rzed+ugotowaniem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" nfa="true" src="http://1.bp.blogspot.com/-_ZNJVdlByxw/Tx15cHhk_3I/AAAAAAAADBg/bgW0wd_6YSs/s640/pierogi+rzed+ugotowaniem.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Wrzucałam je do gotującego się i posolonego wrzątku z odrobiną oliwy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Pierogi powinny wypłynąć na powierzchnię, wtedy je wyjmujemy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-fSI1-0o1siA/Tx15K2m4fUI/AAAAAAAADBQ/B3SoRWlYb7w/s1600/pierogi+gotowanie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" nfa="true" src="http://3.bp.blogspot.com/-fSI1-0o1siA/Tx15K2m4fUI/AAAAAAAADBQ/B3SoRWlYb7w/s640/pierogi+gotowanie.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-urL2HFDuh9I/Tx15TmjOGTI/AAAAAAAADBY/Yql-1mSdlyw/s1600/pierogi+z+serem+ugotowane.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="376" nfa="true" src="http://2.bp.blogspot.com/-urL2HFDuh9I/Tx15TmjOGTI/AAAAAAAADBY/Yql-1mSdlyw/s640/pierogi+z+serem+ugotowane.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Polałam je śmietaną i malinami.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Można je posłodzić wedle smaku.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Smakowały pysznie.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: magenta; font-family: "Trebuchet MS", sans-serif;"><em>Polecam i smacznego!</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><span style="color: magenta;"></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/--jtem7A3EiY/Tx15oe8NUwI/AAAAAAAADBo/zHETtVRguf8/s1600/pierogi+z+serem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" nfa="true" src="http://1.bp.blogspot.com/--jtem7A3EiY/Tx15oe8NUwI/AAAAAAAADBo/zHETtVRguf8/s640/pierogi+z+serem.jpg" width="640" /></a></div><br />
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<a href="http://feedads.g.doubleclick.net/~a/3ZfawXrvSg9lD-39699J88r04og/1/da"><img src="http://feedads.g.doubleclick.net/~a/3ZfawXrvSg9lD-39699J88r04og/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/TUbzysW9mnE" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com0http://potrawyregionalne.blogspot.com/2012/01/pierogi-z-serem-i-malinami.htmltag:blogger.com,1999:blog-8646972970127120622.post-65458800878430101912012-01-18T12:49:00.000+01:002012-01-18T12:49:00.044+01:002012-01-18T12:49:00.044+01:00RYBA SMAŻONA Z WARZYWAMI PO INDYJSKU<div style="text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Times, "Times New Roman", serif;"><a href="http://1.bp.blogspot.com/-LvrRrzMWEyM/Txav5RZObHI/AAAAAAAADAc/xYiUXkzMJl8/s1600/ryba+z+warzywami+po+indyjsku.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://1.bp.blogspot.com/-LvrRrzMWEyM/Txav5RZObHI/AAAAAAAADAc/xYiUXkzMJl8/s640/ryba+z+warzywami+po+indyjsku.jpg" width="640" /></a></span><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em></em></span> </div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Trudno wyobrazić sobie kuchnię indyjską bez ryb.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Gotowanie ryb z warzywami to tradycyjny sposób ich przyrządzania we</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>wschodnich regionach Indii.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Aromatyczne przyprawy,warzywa i ryba.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Ja trochę zmodyfikowałam to indyjskie danie,</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>wy również możecie użyć innych warzyw...</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>bo przecież w kuchni można wszystko prawda? ;-)</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em><u><strong>Składniki:</strong></u></em></span></div><ul><li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>płaty filetów rybnych np.dorsz,sola</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>paluszki krabowe</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>kawałek białej części pora</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>marchewka</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>pół żółtej świeżej papryki</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>cebula</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>kawałek świeżego korzenia imbiru</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>3-4 ząbki czosnku</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>łyżeczka mielonego kminku</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>łyżeczka ziaren kminku</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>łyżeczka zmielonej kolendry</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>łyżeczka sproszkowanego chili</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>łyżeczka curry</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>łyżeczka kurkumy</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>sól</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>olej</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>2 łyżki sosu rybnego</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>pół szklanki przecieru pomidorowego</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>dymka (opcjonalnie)</em></span></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Użyłam trzy filety rybne.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-vUOjoXuIRgk/TxWeEpF36UI/AAAAAAAAC_0/x0-8dHFS7ck/s1600/ryba.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://3.bp.blogspot.com/-vUOjoXuIRgk/TxWeEpF36UI/AAAAAAAAC_0/x0-8dHFS7ck/s640/ryba.jpg" width="640" /></em></span></a></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Pokroiłam je na małe kawałki.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Pokroiłam również paluszki krabowe.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-OTGetiNXfUI/TxWd0g6aSaI/AAAAAAAAC-0/mL0OqZjeLVA/s1600/paluszki+krabowe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://4.bp.blogspot.com/-OTGetiNXfUI/TxWd0g6aSaI/AAAAAAAAC-0/mL0OqZjeLVA/s640/paluszki+krabowe.jpg" width="640" /></em></span></a></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Dodałam do nich starty imbir i czosnek.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-DZnG10XxpiQ/TxWdurDj31I/AAAAAAAAC-c/QZsHi5CXo3k/s1600/imbir+czosnek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://4.bp.blogspot.com/-DZnG10XxpiQ/TxWdurDj31I/AAAAAAAAC-c/QZsHi5CXo3k/s640/imbir+czosnek.jpg" width="640" /></em></span></a></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Polałam oliwą i posypałam przyprawami</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-ccE-ke2zPvc/TxWd-Haor2I/AAAAAAAAC_c/_zAXzGKCSB8/s1600/ryba+przyprawy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="380" kba="true" src="http://2.bp.blogspot.com/-ccE-ke2zPvc/TxWd-Haor2I/AAAAAAAAC_c/_zAXzGKCSB8/s640/ryba+przyprawy.jpg" width="640" /></em></span></a></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>I wymieszałam.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-FrIcGuuhl24/TxWd8alKJFI/AAAAAAAAC_U/0z72dS470MQ/s1600/ryba+paluszki+przyprawy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://1.bp.blogspot.com/-FrIcGuuhl24/TxWd8alKJFI/AAAAAAAAC_U/0z72dS470MQ/s640/ryba+paluszki+przyprawy.jpg" width="640" /></em></span></a></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Odstawiłam aby ryba przeszła przyprawami.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Pokroiłam na cienkie paseczki marchewkę.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-4CqxnrvoUK8/TxWdyzBp2FI/AAAAAAAAC-s/d5h26AaMKmw/s1600/marchewka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="434" kba="true" src="http://1.bp.blogspot.com/-4CqxnrvoUK8/TxWdyzBp2FI/AAAAAAAAC-s/d5h26AaMKmw/s640/marchewka.jpg" width="640" /></em></span></a></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Paprykę i pora.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-N73azG0JTXM/TxWd13pKGjI/AAAAAAAAC-8/bBXLCQJdf9U/s1600/papryka+por.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://4.bp.blogspot.com/-N73azG0JTXM/TxWd13pKGjI/AAAAAAAAC-8/bBXLCQJdf9U/s640/papryka+por.jpg" width="640" /></em></span></a></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Podsmażyłam na oleju pokrojoną drobno cebulę</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>do której dodałam pora.</em></span></div><span style="font-family: Times, "Times New Roman", serif;"><div class="separator" style="clear: both; text-align: center;"><span style="color: orange;"><br />
</span></div><em></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-aPK9X3zsygA/TxWd6S6MpSI/AAAAAAAAC_M/U2O0THUQlh8/s1600/por+cebula.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="402" kba="true" src="http://3.bp.blogspot.com/-aPK9X3zsygA/TxWd6S6MpSI/AAAAAAAAC_M/U2O0THUQlh8/s640/por+cebula.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Wyjęłam je z garnka,podsmażyłam</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>ziarna kminku i dodałam marchewkę.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-tknjMl-rh8A/TxWdwcVlXtI/AAAAAAAAC-k/uQtwc_m1wns/s1600/marchewka+sma%25C5%25BCona+kminek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://2.bp.blogspot.com/-tknjMl-rh8A/TxWdwcVlXtI/AAAAAAAAC-k/uQtwc_m1wns/s640/marchewka+sma%25C5%25BCona+kminek.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Dodałam do niej paprykę.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-_TXBaarQ9Yc/TxaodpyKMWI/AAAAAAAADAM/NlOqGXxNfzQ/s1600/papryka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://3.bp.blogspot.com/-_TXBaarQ9Yc/TxaodpyKMWI/AAAAAAAADAM/NlOqGXxNfzQ/s640/papryka.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Do wszystkich warzyw dodałam sos rybny.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-6XON092byTQ/TxWeFyea5VI/AAAAAAAAC_8/cuzljD_mOPE/s1600/sos+rybny.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="424" kba="true" src="http://2.bp.blogspot.com/-6XON092byTQ/TxWeFyea5VI/AAAAAAAAC_8/cuzljD_mOPE/s640/sos+rybny.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Times, "Times New Roman", serif;"><em><span style="color: orange;">Podsmażyłam rybę i paluszki.</span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Times, "Times New Roman", serif;"><em><span style="color: orange;"><br />
</span></em></span><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-mA1P35a6jgM/TxWeA6jXtUI/AAAAAAAAC_k/rnDtEJj9QWk/s1600/ryba+sma%25C5%25BCona.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://2.bp.blogspot.com/-mA1P35a6jgM/TxWeA6jXtUI/AAAAAAAAC_k/rnDtEJj9QWk/s640/ryba+sma%25C5%25BCona.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Wymieszałam warzywa z rybą.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-n4lL2tvswAw/TxWeDPmkHiI/AAAAAAAAC_s/286g9_wX8fM/s1600/ryba+warzywa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://2.bp.blogspot.com/-n4lL2tvswAw/TxWeDPmkHiI/AAAAAAAAC_s/286g9_wX8fM/s640/ryba+warzywa.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Dodałam odrobinę wody i dusiłam około 10-15 minut.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Dodałam przecier pomidorowy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
<a href="http://3.bp.blogspot.com/-NR8yTf4aVU0/TxWd4i3GBSI/AAAAAAAAC_E/PsxBY4-aQQ0/s1600/pomidory.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" kba="true" src="http://3.bp.blogspot.com/-NR8yTf4aVU0/TxWd4i3GBSI/AAAAAAAAC_E/PsxBY4-aQQ0/s640/pomidory.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Posypałam dymką.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-jBFjq_1Vuek/TxWds6t7ISI/AAAAAAAAC-U/srg-Ehyrsus/s1600/dymka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="420" kba="true" src="http://1.bp.blogspot.com/-jBFjq_1Vuek/TxWds6t7ISI/AAAAAAAAC-U/srg-Ehyrsus/s640/dymka.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Podawałam z ryżem,który ugotowałam z dodatkiem kurkumy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-dRI80ZWugqs/Txav8Qb4m0I/AAAAAAAADAk/_nEMOkdptfI/s1600/ry%25C5%25BC+z+ryb%25C4%2585.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://1.bp.blogspot.com/-dRI80ZWugqs/Txav8Qb4m0I/AAAAAAAADAk/_nEMOkdptfI/s640/ry%25C5%25BC+z+ryb%25C4%2585.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Smacznego!</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-6545880087843010191?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/RKkkrexkybX6lxPE6799oevgqGI/0/da"><img src="http://feedads.g.doubleclick.net/~a/RKkkrexkybX6lxPE6799oevgqGI/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/RKkkrexkybX6lxPE6799oevgqGI/1/da"><img src="http://feedads.g.doubleclick.net/~a/RKkkrexkybX6lxPE6799oevgqGI/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/Bko-Nw6b_hE" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com2http://potrawyregionalne.blogspot.com/2012/01/ryba-smazona-z-warzywami-po-indyjsku.htmltag:blogger.com,1999:blog-8646972970127120622.post-58824192254815082292012-01-17T16:44:00.000+01:002012-01-17T16:44:26.137+01:002012-01-17T16:44:26.137+01:00KURCZAK Z KALAFIOREM I IMBIREM W MLECZKU KOKOSOWYM<div style="text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"> </span></em></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-qL6wO4j9Vjk/Tv5C13hXd3I/AAAAAAAACuQ/TlMDaUNS-RI/s1600/kurczak+curry+w+mleczku+kokosowym.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="410" rea="true" src="http://2.bp.blogspot.com/-qL6wO4j9Vjk/Tv5C13hXd3I/AAAAAAAACuQ/TlMDaUNS-RI/s640/kurczak+curry+w+mleczku+kokosowym.jpg" width="640" /></span></em></a><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"> </span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Jest to przepyszne danie z kalafiorem,imbirem i mleczkiem kokosowym.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Dla wegetarian można przyrządzić wersję bez kurczaka.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;"><strong><u>Składniki:</u></strong></span></em></div><ul><li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">różyczki kalafiora</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">pierś z kurczaka</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">1 cebula</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">1 marchewka</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">1 pietruszka i/lub seler</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">3-4 ząbki czosnku</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">kawałek świeżego korzenia imbiru</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">pomidory/przecier pomidorowy</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">mleczko kokosowe</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">łyżeczka kurkumy</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">łyżeczka curry</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">sól,pieprz,chili</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">olej</span></em></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Pierś z kurczaka pokroiłam na cienkie paseczki.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Dodałam starty świeży imbir,czosnek i przyprawy.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-4Im48tCmC8g/Tv5DDDhF7FI/AAAAAAAACvQ/gyBSw4RrD5c/s1600/piersi+przyprawy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="436" rea="true" src="http://2.bp.blogspot.com/-4Im48tCmC8g/Tv5DDDhF7FI/AAAAAAAACvQ/gyBSw4RrD5c/s640/piersi+przyprawy.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Polałam olejem,wymieszałam i odstawiłam,żeby kurczak przeszedł przyprawami.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-jIcFBOxiQWE/Tv5DFXZXcDI/AAAAAAAACvY/kYR0xnumZ9A/s1600/piersi+wymieszane+przyprawy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="406" rea="true" src="http://3.bp.blogspot.com/-jIcFBOxiQWE/Tv5DFXZXcDI/AAAAAAAACvY/kYR0xnumZ9A/s640/piersi+wymieszane+przyprawy.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Starłam na tarce o grubych oczkach marchew,pietruszkę i seler.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-y22ymh218M8/Tv5C7sQRuOI/AAAAAAAACuo/CbpikUVcuhw/s1600/marchewka+pietruszka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="402" rea="true" src="http://1.bp.blogspot.com/-y22ymh218M8/Tv5C7sQRuOI/AAAAAAAACuo/CbpikUVcuhw/s640/marchewka+pietruszka.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Podsmażyłam na oleju pokrojoną drobno cebulę.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-S7EcUU3B0eU/Tv5Cy_bE7nI/AAAAAAAACuA/BAX3GvaPMJ8/s1600/cebula.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="452" rea="true" src="http://2.bp.blogspot.com/-S7EcUU3B0eU/Tv5Cy_bE7nI/AAAAAAAACuA/BAX3GvaPMJ8/s640/cebula.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Dodałam do niej kurczaka.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-5femwboFFvE/Tv5C9wbiPHI/AAAAAAAACu4/2CHtEThJ_As/s1600/piersi+cebula.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="400" rea="true" src="http://4.bp.blogspot.com/-5femwboFFvE/Tv5C9wbiPHI/AAAAAAAACu4/2CHtEThJ_As/s640/piersi+cebula.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Wymieszałam i podsmażyłam.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-U7ckQ-2BEp0/Tv5DAobJW5I/AAAAAAAACvA/IHqi47sszYM/s1600/piersi+podsma%25C5%25BCenie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="438" rea="true" src="http://4.bp.blogspot.com/-U7ckQ-2BEp0/Tv5DAobJW5I/AAAAAAAACvA/IHqi47sszYM/s640/piersi+podsma%25C5%25BCenie.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Wsypałam starte warzywa.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-3swNVzmaiKk/Tv5DLSflH2I/AAAAAAAACvw/Bf14H0B-l1E/s1600/warzywa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="470" rea="true" src="http://1.bp.blogspot.com/-3swNVzmaiKk/Tv5DLSflH2I/AAAAAAAACvw/Bf14H0B-l1E/s640/warzywa.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-7oXYCv7N8TI/Tv5DIASha5I/AAAAAAAACvg/G7flpXsK9gs/s1600/warzywa+kurczak.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="456" rea="true" src="http://3.bp.blogspot.com/-7oXYCv7N8TI/Tv5DIASha5I/AAAAAAAACvg/G7flpXsK9gs/s640/warzywa+kurczak.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Następnie dołożyłam kalafior.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-3XTtP9rarzs/Tv5C0mCd86I/AAAAAAAACuI/IQaCBLDYOR8/s1600/kalafior.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="408" rea="true" src="http://1.bp.blogspot.com/-3XTtP9rarzs/Tv5C0mCd86I/AAAAAAAACuI/IQaCBLDYOR8/s640/kalafior.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Można podlać szklankę wody.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-qmvqGYYdcQY/Tv5C47Mr1kI/AAAAAAAACug/smLRKg1jlNc/s1600/kurczak+kalafior.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="416" rea="true" src="http://1.bp.blogspot.com/-qmvqGYYdcQY/Tv5C47Mr1kI/AAAAAAAACug/smLRKg1jlNc/s640/kurczak+kalafior.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Ostatni etap to mleczko kokosowe.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-x5Xd6-zcvWk/Tv5C8QvVeCI/AAAAAAAACuw/jSF2dlgpblI/s1600/mleczko.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="456" rea="true" src="http://1.bp.blogspot.com/-x5Xd6-zcvWk/Tv5C8QvVeCI/AAAAAAAACuw/jSF2dlgpblI/s640/mleczko.jpg" width="640" /></span></em></a></div><div style="text-align: center;"><em><br />
<span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"></span></em></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-PUCfWsk_3jE/Tv5C3jx3KVI/AAAAAAAACuY/Jf2sWuDoZ3Q/s1600/kurczak+curry.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="394" rea="true" src="http://4.bp.blogspot.com/-PUCfWsk_3jE/Tv5C3jx3KVI/AAAAAAAACuY/Jf2sWuDoZ3Q/s640/kurczak+curry.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Pod koniec duszenia dodałam łyżkę przecieru z pomidorów.</span></em></div><div style="text-align: center;"><em><br />
<span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"></span></em></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-qL6wO4j9Vjk/Tv5C13hXd3I/AAAAAAAACuQ/TlMDaUNS-RI/s1600/kurczak+curry+w+mleczku+kokosowym.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;"><img border="0" height="410" rea="true" src="http://2.bp.blogspot.com/-qL6wO4j9Vjk/Tv5C13hXd3I/AAAAAAAACuQ/TlMDaUNS-RI/s640/kurczak+curry+w+mleczku+kokosowym.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Podałam z ryżem.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #b45f06; font-family: Times, "Times New Roman", serif;">Smacznego!</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-5882419225481508229?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/tO1XR4ntaoq_x0vFy7EyfBD-9fc/0/da"><img src="http://feedads.g.doubleclick.net/~a/tO1XR4ntaoq_x0vFy7EyfBD-9fc/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/tO1XR4ntaoq_x0vFy7EyfBD-9fc/1/da"><img src="http://feedads.g.doubleclick.net/~a/tO1XR4ntaoq_x0vFy7EyfBD-9fc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/ihqDgREk3nI" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com1http://potrawyregionalne.blogspot.com/2012/01/kurczak-z-kalafiorem-i-imbirem-w.htmltag:blogger.com,1999:blog-8646972970127120622.post-49764177629494324382012-01-12T17:26:00.000+01:002012-01-24T09:05:25.747+01:002012-01-24T09:05:25.747+01:00TORT BEZOWY Z KREMEM KAWOWYM I MALINAMI<div style="text-align: center;"></div><div style="text-align: center;"><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-Xvlh5hqH0Hc/Tw8HBiJMzCI/AAAAAAAAC9A/GH3JKPgz3QY/s1600/tort.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://3.bp.blogspot.com/-Xvlh5hqH0Hc/Tw8HBiJMzCI/AAAAAAAAC9A/GH3JKPgz3QY/s640/tort.jpg" width="640" /></a></div><br />
<span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Za oknem szaro i smutno.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Na poprawę samopoczucia postanowiłam osłodzić sobie i najbliższym ten dzień.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>A jak szaleć i zajadać kalorie to na całego;-)</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Będzie więc i słodka beza i śmietana kremówka! A co?!</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>I wcale nie było trudno, mimo,że to mój pierwszy<strong><span style="font-size: large;"> tort</span></strong>...</em></span><br />
<br />
<a href="http://2.bp.blogspot.com/-ezT8E2wW3PA/Tw8HDmpau_I/AAAAAAAAC9I/IkM_nX89rh4/s1600/tort+bezowy...jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://2.bp.blogspot.com/-ezT8E2wW3PA/Tw8HDmpau_I/AAAAAAAAC9I/IkM_nX89rh4/s640/tort+bezowy...jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em><strong><u>Składniki:</u></strong></em></span></div><div style="text-align: left;"><br />
</div><div style="text-align: left;"><u><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>Blaty bezowe</em></span></u></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>5 białek</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>250 g cukru pudru</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>2 łyżki soku z cytryny</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>1 łyżka skrobi ziemniaczanej</em></span></div></li>
</ul><div style="text-align: left;"><u><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>Krem</em></span></u></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>250g serka mascarpone</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>250g śmietany kremówki</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>2 łyżki cukru pudru</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>2 łyżeczki kawy rozpuszczone w łyżce wody</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>1 opakowanie 9g śmietan-fix </em></span></div></li>
</ul><div style="text-align: left;"><u><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>Do przybrania</em></span></u></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>maliny</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>gorzka czekolada / kakao</em></span></div></li>
</ul><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Białka ubiłam na sztywno,dodając stopniowo cukier puder.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://2.bp.blogspot.com/-LjW9kzBYoXM/Tw7wJaNbn1I/AAAAAAAAC7o/nFiXVREoMxA/s1600/bia%25C5%2582ka+cukier+puder.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://2.bp.blogspot.com/-LjW9kzBYoXM/Tw7wJaNbn1I/AAAAAAAAC7o/nFiXVREoMxA/s640/bia%25C5%2582ka+cukier+puder.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Pod koniec wmieszałam skrobię i sok z cytryny.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://4.bp.blogspot.com/-LKUegqJj1DA/Tw7wMCFyWOI/AAAAAAAAC7w/2mlZJ2IMuX0/s1600/bia%25C5%2582ka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://4.bp.blogspot.com/-LKUegqJj1DA/Tw7wMCFyWOI/AAAAAAAAC7w/2mlZJ2IMuX0/s640/bia%25C5%2582ka.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Dwie okrągłe blachy (26 cm) posmarowałam masłem.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Można wyłożyć je papierem do pieczenia.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Masę można nałożyć na formę w kształcie i wielkości jaki chcemy osiągnąć.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Nałożyłam na nie masę bezową.</em></span></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times;">Oczywiście możecie zrobić zamiast dwóch - trzy blaty.</span></em></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://3.bp.blogspot.com/-k_j8m66jVqQ/Tw7wIDgQQ7I/AAAAAAAAC7g/1liIwkIt0pM/s1600/bezy+forma.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://3.bp.blogspot.com/-k_j8m66jVqQ/Tw7wIDgQQ7I/AAAAAAAAC7g/1liIwkIt0pM/s640/bezy+forma.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Piekłam godzinę w temperaturze 140 stopni.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Po upieczeniu zostawiłam je w uchylonym piekarniku aż ostygły.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Czym dłużej schną tym lepiej.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Możecie upiec i dopiero na drugi dzień dekorować.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Ja nie wytrzymałam i odczekałam 4 godziny. </em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://1.bp.blogspot.com/-9nlwyjrihnk/Tw7wFvx1fnI/AAAAAAAAC7Q/bH7bZCDfGyo/s1600/beza+upieczona.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://1.bp.blogspot.com/-9nlwyjrihnk/Tw7wFvx1fnI/AAAAAAAAC7Q/bH7bZCDfGyo/s640/beza+upieczona.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>W czasie gdy blaty bezowe stygły i się suszyły schłodziłam</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em> śmietanę kremówkę i serek mascarpone.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>W mikserze ubiłam śmietanę wsypałam cukier puder i dla pewności,żeby krem nie był za rzadki i utrzymał </em></span><br />
<span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>właściwą konsystencję opakowanie śmietan-fix.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://4.bp.blogspot.com/-Na3QkJrht_U/Tw7wQ4e7x6I/AAAAAAAAC8I/ZDj9hDbl_ms/s1600/krem%25C3%25B3wka+cukier+puder.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="408" kba="true" src="http://4.bp.blogspot.com/-Na3QkJrht_U/Tw7wQ4e7x6I/AAAAAAAAC8I/ZDj9hDbl_ms/s640/krem%25C3%25B3wka+cukier+puder.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>i dodawałam stopniowo serek.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://4.bp.blogspot.com/-5BCCVUCo16E/Tw7wTml9XfI/AAAAAAAAC8Y/iyxkal2jFMY/s1600/serek+mascarpone.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://4.bp.blogspot.com/-5BCCVUCo16E/Tw7wTml9XfI/AAAAAAAAC8Y/iyxkal2jFMY/s640/serek+mascarpone.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://2.bp.blogspot.com/-RgsM1v-NxBI/Tw7wPjUmecI/AAAAAAAAC8A/wdmpx7Uddn8/s1600/krem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://2.bp.blogspot.com/-RgsM1v-NxBI/Tw7wPjUmecI/AAAAAAAAC8A/wdmpx7Uddn8/s640/krem.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Następnie p</em></span><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>odzieliłam masę na dwie części.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Do jednej części wlałam rozpuszczoną kawę.</em></span></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times;">2 łyżeczki kawy na 1 łyżkę wody.</span></em></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://3.bp.blogspot.com/-J-e3u_u0lOA/Tw7wNscy1qI/AAAAAAAAC74/mGSvgHMSqIA/s1600/kawa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://3.bp.blogspot.com/-J-e3u_u0lOA/Tw7wNscy1qI/AAAAAAAAC74/mGSvgHMSqIA/s640/kawa.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Na jeden blat bezowy wyłożyłam masę kawową.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://4.bp.blogspot.com/-QlmMSb7HXgw/Tw7wRzJdtUI/AAAAAAAAC8Q/qoXPGw9-gS0/s1600/masa+kawowa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://4.bp.blogspot.com/-QlmMSb7HXgw/Tw7wRzJdtUI/AAAAAAAAC8Q/qoXPGw9-gS0/s640/masa+kawowa.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Przykryłam drugim blatem.</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://4.bp.blogspot.com/-ZLoZRE5lMvU/Tw7wHE3XOWI/AAAAAAAAC7Y/tso914qLthM/s1600/beza+warstwa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://4.bp.blogspot.com/-ZLoZRE5lMvU/Tw7wHE3XOWI/AAAAAAAAC7Y/tso914qLthM/s640/beza+warstwa.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Posmarowałam górną część kremem śmietanowym.</em></span><br />
<em><span style="color: #a64d79; font-family: Times;">Ale następnym razem wierzchniej warstwy nie będę smarować.</span></em></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><a href="http://4.bp.blogspot.com/-7F6TI-FjB-E/Tw7wV4eaAEI/AAAAAAAAC8g/ZHKPL3FTqDk/s1600/warstwa+bia%25C5%2582a.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://4.bp.blogspot.com/-7F6TI-FjB-E/Tw7wV4eaAEI/AAAAAAAAC8g/ZHKPL3FTqDk/s640/warstwa+bia%25C5%2582a.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Udekorowałam malinami i startą gorzką czekoladą.</em></span><br />
<br />
<a href="http://3.bp.blogspot.com/-qCslumt-gu0/Tw8G_QL4CKI/AAAAAAAAC84/J4FMmNTY5_o/s1600/tort+bezowy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://3.bp.blogspot.com/-qCslumt-gu0/Tw8G_QL4CKI/AAAAAAAAC84/J4FMmNTY5_o/s640/tort+bezowy.jpg" width="640" /></a><br />
<br />
<span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Można użyć zamiast kawy np.wiórków kokosowych.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Musicie spróbować kochani.</em></span></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>I uwierzcie na słowo był przepyszny!</em></span></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times;">Chrupiąca beza rozpływała się w ustach </span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times;">zostawiając posmak kawy </span></em><em><span style="color: #a64d79; font-family: Times;">i malin.</span></em></div><div style="text-align: center;"><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><em>Smacznego!</em></span><br />
<br />
<em><span style="color: #a64d79; font-family: Times;"><a href="http://1.bp.blogspot.com/-naQm4LGOpVI/Tw8G9db70iI/AAAAAAAAC8w/JLHfPq3cukc/s1600/tort+bezowy+z+kremem+kawowym.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://1.bp.blogspot.com/-naQm4LGOpVI/Tw8G9db70iI/AAAAAAAAC8w/JLHfPq3cukc/s640/tort+bezowy+z+kremem+kawowym.jpg" width="640" /></a></span></em><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-4a97oUX7hss/Tw8IOQJ0I_I/AAAAAAAAC9Q/AoM1abmn7q4/s1600/tort+bezowo+kawowy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" kba="true" src="http://2.bp.blogspot.com/-4a97oUX7hss/Tw8IOQJ0I_I/AAAAAAAAC9Q/AoM1abmn7q4/s640/tort+bezowo+kawowy.jpg" width="640" /></a></div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-4976417762949432438?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/xwJ5eWg6jtGTOg2VpwOIcqU-cLU/0/da"><img src="http://feedads.g.doubleclick.net/~a/xwJ5eWg6jtGTOg2VpwOIcqU-cLU/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/xwJ5eWg6jtGTOg2VpwOIcqU-cLU/1/da"><img src="http://feedads.g.doubleclick.net/~a/xwJ5eWg6jtGTOg2VpwOIcqU-cLU/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/epvwWfu9TjA" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com1http://potrawyregionalne.blogspot.com/2012/01/tort-bezowy-z-kremem-kawowym-i-malinami.htmltag:blogger.com,1999:blog-8646972970127120622.post-65332194069537421862012-01-11T10:25:00.001+01:002012-01-11T10:44:38.652+01:002012-01-11T10:44:38.652+01:00PASZTECIKI DROŻDŻOWE Z MIĘSEM I PIECZARKAMI<div class="separator" style="clear: both; text-align: center;"><i style="color: #660000; font-family: Times, 'Times New Roman', serif;"><img height="360" src="http://2.bp.blogspot.com/-4myHy6YGaWM/Tw1OWp6vVfI/AAAAAAAAC6Y/x9OM-B7HHO4/s640/paszteciki+dro%25C5%25BCd%25C5%25BCowe.jpg" width="640" /></i></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Dziś zapraszam na</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><span style="font-size: large;"><b>drożdżowe paszteciki z mięsem i pieczarkami.</b></span></i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Do nich filiżanka czerwonego barszczu i mamy pyszne jedzonko.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i><b><u>Składniki:</u></b></i></span></div><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i><b><u>Ciasto:</u></b></i></span></div><div class="separator" style="clear: both; text-align: center;"></div><ul><li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>4 szklanki maki pszennej</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>1 szklanka mleka</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>5 dag / pół opakowania drożdży</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>szczypta soli i cukru</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>łyżka oleju</i></span></li>
</ul><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i><b><u>Farsz:</u></b></i></span></div><div><ul><li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>mięso np.łopatka,indyk - najlepiej jak zostanie z ugotowanego rosołu</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>2 małe cebule</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>8-10 większych pieczarek</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>4 ząbki czosnku</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>sól</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>pieprz</i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>zioła prowansalskie </i></span></li>
<li style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i>majeranek</i></span></li>
</ul><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div style="text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i> Drożdże rozkruszyłam,zalałam ciepłym mlekiem z odrobiną cukru.</i></span></div></div><div style="text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i> Odstawiłam do wyrośnięcia.</i></span></div><div style="text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img height="360" src="http://4.bp.blogspot.com/-3ujB64oOxT4/Tw1OIiVBhnI/AAAAAAAAC5Y/lZ1e_TP7EHo/s640/dro%25C5%25BCd%25C5%25BCe.jpg" width="640" /> </i></span></div><br />
<div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Do miksera wsypałam mąkę i wlałam po około </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>30 minutach rozczyn z drożdży.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img height="360" src="http://1.bp.blogspot.com/-alfW1T97tlc/Tw1OQV6BdMI/AAAAAAAAC54/qP6jgaK1j_M/s640/m%25C4%2585ka+dro%25C5%25BCd%25C5%25BCe.jpg" width="640" /> </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Dodałam olej i wyrabiałam ciasto.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-gLDYs4Tavrk/Tw1OGZsF0cI/AAAAAAAAC5I/ny5bpwUhP6U/s1600/ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="360" src="http://1.bp.blogspot.com/-gLDYs4Tavrk/Tw1OGZsF0cI/AAAAAAAAC5I/ny5bpwUhP6U/s640/ciasto.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Odstawiłam je w ciepłe miejsce,przykryłam ściereczką </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>i zajęłam się farszem.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Pokroiłam drobno cebulę i pieczarki.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img height="360" src="http://2.bp.blogspot.com/-bICJ4yd6Jo0/Tw1OfJw15KI/AAAAAAAAC64/xExHGlfQsQ8/s640/pieczarki+cebula.jpg" width="640" /> </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Podsmażyłam je na oleju.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Dodałam przyprawy i starte ząbki czosnku.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img height="360" src="http://2.bp.blogspot.com/-sYkOlj3WwaM/Tw1Oj8GzG3I/AAAAAAAAC7I/3w12AUBnauo/s640/pieczarki+duszone.jpg" width="640" /> </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Zmieliłam ugotowane wcześniej mięso i </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>dodałam do pieczarek.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img height="372" src="http://2.bp.blogspot.com/-Ijw6bSd1JHw/Tw1OSJkuChI/AAAAAAAAC6A/jLtz_42BnTI/s640/mi%25C4%2599so.jpg" width="640" /> </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Farsz wymieszałam.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Jeżeli jest za gęsty można dodać wywaru z rosołu.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img height="360" src="http://3.bp.blogspot.com/-PhiVluXO9oY/Tw1OMG_URiI/AAAAAAAAC5o/7T71yLmX9fI/s640/farsz.jpg" width="640" /> </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Wyrośnięte ciasto podzieliłam na części.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Podsypywałam mąką i wałkowałam je na </i></span><i style="color: #660000; font-family: Times, 'Times New Roman', serif;">cienkie płaty.</i></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-d-5IdXsTbJs/Tw1OHnpK-XI/AAAAAAAAC5Q/eUlA-T_5tYM/s1600/ciasto+dro%25C5%25BCd%25C5%25BCowe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="430" src="http://2.bp.blogspot.com/-d-5IdXsTbJs/Tw1OHnpK-XI/AAAAAAAAC5Q/eUlA-T_5tYM/s640/ciasto+dro%25C5%25BCd%25C5%25BCowe.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Ciasto kroiłam radełkiem ( można nożem) w </i></span><i style="color: #660000; font-family: Times, 'Times New Roman', serif;">trójkąty.</i></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Na szerszą część kładłam farsz. </i></span></div><div class="separator" style="clear: both; text-align: center;"></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-4DCvVdflP1w/Tw1OOA27swI/AAAAAAAAC5w/CA_XGjQf-wA/s1600/farsz+ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="314" src="http://4.bp.blogspot.com/-4DCvVdflP1w/Tw1OOA27swI/AAAAAAAAC5w/CA_XGjQf-wA/s640/farsz+ciasto.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Zwijałam paszteciki.</i></span></div><div class="separator" style="clear: both; text-align: center;"></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-x04xA4XgVDU/Tw1OTDEBpAI/AAAAAAAAC6I/fugnaK25KNQ/s1600/pasztecik+zwini%25C4%2599ty.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="256" src="http://1.bp.blogspot.com/-x04xA4XgVDU/Tw1OTDEBpAI/AAAAAAAAC6I/fugnaK25KNQ/s640/pasztecik+zwini%25C4%2599ty.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Układałam je na blasze wyłożonej papierem do pieczenia.</i></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-o1lPu3e8LF8/Tw1OUabc8GI/AAAAAAAAC6Q/Z6g13BtLZKk/s1600/paszteciki+blacha.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="360" src="http://2.bp.blogspot.com/-o1lPu3e8LF8/Tw1OUabc8GI/AAAAAAAAC6Q/Z6g13BtLZKk/s640/paszteciki+blacha.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Piekłam około 15 minut w piekarniku w temperaturze 220 stopni. </i></span></div><div class="separator" style="clear: both; text-align: center;"></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-k107PveILHM/Tw1Oan6SklI/AAAAAAAAC6o/K7LKu0cihnQ/s1600/paszteciki+dro%25C5%25BCd%25C5%25BCowe+z+farszem+mi%25C4%2599sno+pieczarkowym.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="370" src="http://2.bp.blogspot.com/-k107PveILHM/Tw1Oan6SklI/AAAAAAAAC6o/K7LKu0cihnQ/s640/paszteciki+dro%25C5%25BCd%25C5%25BCowe+z+farszem+mi%25C4%2599sno+pieczarkowym.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Podawałam z czerwonym barszczykiem.</i></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-X04xSPkRNCs/Tw1OcLBEsYI/AAAAAAAAC6w/S1X3O7kfbCU/s1600/paszteciki+z+mi%25C4%2599sem+i+pieczarkami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="360" src="http://4.bp.blogspot.com/-X04xSPkRNCs/Tw1OcLBEsYI/AAAAAAAAC6w/S1X3O7kfbCU/s640/paszteciki+z+mi%25C4%2599sem+i+pieczarkami.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #660000; font-family: Times, 'Times New Roman', serif;"><i>Smacznego!</i></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-6533219406953742186?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/-P2bKJC9UpR6zkHiLdIAQWh67oc/0/da"><img src="http://feedads.g.doubleclick.net/~a/-P2bKJC9UpR6zkHiLdIAQWh67oc/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/-P2bKJC9UpR6zkHiLdIAQWh67oc/1/da"><img src="http://feedads.g.doubleclick.net/~a/-P2bKJC9UpR6zkHiLdIAQWh67oc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/VBVBrQVecZU" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com1http://potrawyregionalne.blogspot.com/2012/01/paszteciki-drozdzowe-z-miesem-i.htmltag:blogger.com,1999:blog-8646972970127120622.post-36753807146411653102012-01-10T11:38:00.006+01:002012-01-24T09:37:21.852+01:002012-01-24T09:37:21.852+01:00NALEŚNIKI Z SYROPEM KLONOWYM I SERKIEM MASCARPONE<div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div style="text-align: center;"><a href="http://2.bp.blogspot.com/-5qgxQU5X6Cw/Twq06IO0zsI/AAAAAAAAC4I/Ld-pvaMm9oY/s1600/nale%25C5%259Bniki+z+sosem+klonowym.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-5qgxQU5X6Cw/Twq06IO0zsI/AAAAAAAAC4I/Ld-pvaMm9oY/s640/nale%25C5%259Bniki+z+sosem+klonowym.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><span style="color: #990000;"><br />
</span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Powiem jedno...</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Naleśniki polane syropem klonowym z serkiem mascarpone</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>były przepyszne!</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Poprostu rozpływały się w ustach;-)</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Polecam gorąco!</em></span></div><div style="text-align: center;"><span style="color: #990000;"><br />
</span></div><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em><strong><u>Składniki:</u></strong></em></span></div></div><ul><li><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>serek mascarpone</em></span></div></div></li>
<li><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>syrop klonowy</em></span></div></div></li>
<li><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>śmietana/jogurt</em></span></div></div></li>
</ul><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em><strong><u>Ciasto:</u></strong></em></span></div></div><ul><li><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>2 jajka</em></span></div></div></li>
<li><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>mleko (na oko)</em></span></div></div></li>
<li><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>mąka (na oko)</em></span></div></div></li>
<li><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>szczypta soli</em></span></div></div></li>
<li><div style="text-align: center;"><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>olej</em></span></div></div></li>
</ul><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Jajka rozmieszałam w misce </em></span></div><div style="text-align: center;"><span style="color: #990000;"><br />
</span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span><a href="http://4.bp.blogspot.com/-luZZueyw2Jk/Twq0x1UbH2I/AAAAAAAAC3g/TvODTQa5gI8/s1600/jajka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="558" rea="true" src="http://4.bp.blogspot.com/-luZZueyw2Jk/Twq0x1UbH2I/AAAAAAAAC3g/TvODTQa5gI8/s640/jajka.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><span style="color: #990000;"><br />
</span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Dodałam mąkę,mleko,szczyptę soli i olej.</em></span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Ilość zależy od tego ile naleśników chcemy usmażyć.</em></span></div><div style="text-align: center;"><span style="color: #990000;"><br />
</span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="408" rea="true" src="http://2.bp.blogspot.com/-dneElhiJXHI/Twq0z8Vto7I/AAAAAAAAC3o/dxYxNdCnB74/s640/m%25C4%2585ka+mleko.jpg" width="640" /></em></span></div><div style="text-align: center;"><span style="color: #990000;"><br />
</span></div><div style="text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Ciasto powinno mieć lejącą konsystencję.</em></span></div><div style="text-align: center;"><span style="color: #990000;"><br />
</span></div><ul><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-wbrhmwJo8Iw/Twq0w_hF60I/AAAAAAAAC3Y/O7Ke6e7QpAA/s1600/ciasto+nale%25C5%259Bnikowe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="428" rea="true" src="http://4.bp.blogspot.com/-wbrhmwJo8Iw/Twq0w_hF60I/AAAAAAAAC3Y/O7Ke6e7QpAA/s640/ciasto+nale%25C5%259Bnikowe.jpg" width="640" /></em></span></a></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Smażyłam na teflonowej patelni, cienkie placki.</em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif; margin-left: 1em; margin-right: 1em;"><em><a href="http://4.bp.blogspot.com/-0NrrjBEbj-w/Twq028lDBCI/AAAAAAAAC34/HACHtpmc7YQ/s1600/nale%25C5%259Bnik.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-0NrrjBEbj-w/Twq028lDBCI/AAAAAAAAC34/HACHtpmc7YQ/s640/nale%25C5%259Bnik.jpg" width="640" /></a></em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif; margin-left: 1em; margin-right: 1em;"></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #990000;"></span></div><div style="text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-frClgFYirFg/Twq01bcXlVI/AAAAAAAAC3w/qeMod6hjxko/s1600/nale%25C5%259Bnik+patelnia.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-frClgFYirFg/Twq01bcXlVI/AAAAAAAAC3w/qeMod6hjxko/s640/nale%25C5%259Bnik+patelnia.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Usmażone naleśniki polałam syropem klonowym.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/--B-DSh2HkoM/Twq-Ke3nseI/AAAAAAAAC5A/APIjFc2XLqY/s1600/syrop+klonowy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="400" rea="true" src="http://1.bp.blogspot.com/--B-DSh2HkoM/Twq-Ke3nseI/AAAAAAAAC5A/APIjFc2XLqY/s400/syrop+klonowy.jpg" width="225" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Odrobiną jogurtu i nałożyłam serek mascarpone.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div style="text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-l036HQDRQTw/Twq04iJqVGI/AAAAAAAAC4A/Q1bU3DVFzbY/s1600/nale%25C5%259Bniki+z+sosem+klonowym+i+serkiem+mascarpone.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-l036HQDRQTw/Twq04iJqVGI/AAAAAAAAC4A/Q1bU3DVFzbY/s640/nale%25C5%259Bniki+z+sosem+klonowym+i+serkiem+mascarpone.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000;"></span></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, "Times New Roman", serif;"><em>Smacznego!</em></span></div></ul><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-3675380714641165310?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/kYM6LE3QEm49xS8WixCEje36kXQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/kYM6LE3QEm49xS8WixCEje36kXQ/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/kYM6LE3QEm49xS8WixCEje36kXQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/kYM6LE3QEm49xS8WixCEje36kXQ/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/2DV0fV5eV04" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com0http://potrawyregionalne.blogspot.com/2012/01/nalesniki-z-syropem-klonowym-i-serkiem.htmltag:blogger.com,1999:blog-8646972970127120622.post-17918329223674160022012-01-09T10:16:00.001+01:002012-01-24T09:38:25.884+01:002012-01-24T09:38:25.884+01:00CIASTECZKA ZE SZPINAKIEM W CIEŚCIE FRANCUSKIM<div style="text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-gqMhiy3vfr0/TwqqDRMC3jI/AAAAAAAAC2Y/W_y1z9Hh0Do/s1600/ciasteczka+ze+szpinakiem+w+cie%25C5%259Bcie+francuskim.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-gqMhiy3vfr0/TwqqDRMC3jI/AAAAAAAAC2Y/W_y1z9Hh0Do/s640/ciasteczka+ze+szpinakiem+w+cie%25C5%259Bcie+francuskim.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Szpinak i ciasto francuskie tworzą idealne połączenie.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Szybkie ciasteczka dla niezapowiedzianych gości, </span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">a i dla nas samych na przekąskę.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Wystarczy mieć w pogotowiu szpinak i ciasto.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;"><strong><u>Składniki:</u></strong></span></em></div><ul><li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">opakowanie ciasta francuskiego</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">świeże liście szpinaku</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">kawałek sera lazur/rokpol</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">śmietana</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">czosnek</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">oliwa</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">pieprz</span></em></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Szpinak umyłam i chwilkę podsmażyłam na oliwie.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-8JJde7j0F10/TwqqTsk7-kI/AAAAAAAAC3Q/_PbGr3UbtYc/s1600/szpinak.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;"><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-8JJde7j0F10/TwqqTsk7-kI/AAAAAAAAC3Q/_PbGr3UbtYc/s640/szpinak.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Dodałam starte ząbki czosnku </span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-wg7hWccfxRc/TwqqJntg_xI/AAAAAAAAC2w/yeMXzLJUbAI/s1600/czosnek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;"><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-wg7hWccfxRc/TwqqJntg_xI/AAAAAAAAC2w/yeMXzLJUbAI/s640/czosnek.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Wkruszyłam ser</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-3S4d0c5uIvk/TwqqMnes92I/AAAAAAAAC24/Q9eki3ueleI/s1600/lazur.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-3S4d0c5uIvk/TwqqMnes92I/AAAAAAAAC24/Q9eki3ueleI/s640/lazur.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Mieszałam aż ser się rozpuści a farsz odparuje i zgęstnieje.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times;">Dla nadania łagodnego smaku można dodać łyżkę śmietany.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Doprawiłam pieprzem.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Ze względu na słony smak sera, nie soliłam.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-ggSxGAeC0C8/TwqqQhTUJaI/AAAAAAAAC3I/-ms0mP081bw/s1600/szpinak+sos.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;"><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-ggSxGAeC0C8/TwqqQhTUJaI/AAAAAAAAC3I/-ms0mP081bw/s640/szpinak+sos.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Pokroiłam płat ciasta na kwadraty.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Nakładałam farsz na każdy z kawałków.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-UOr53fjBI8s/TwqqN9CXqYI/AAAAAAAAC3A/6Xfc5EAvgw0/s1600/szpinak+farsz.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;"><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-UOr53fjBI8s/TwqqN9CXqYI/AAAAAAAAC3A/6Xfc5EAvgw0/s640/szpinak+farsz.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Zlepiłam każdy róg ciasta,aż powstały ciasteczka.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Oczywiście kształt i sposób zawinięcia zależy od Was. </span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-O48yljHJrf4/TwqqGZBzRxI/AAAAAAAAC2o/U9YpFj5F4d8/s1600/ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-O48yljHJrf4/TwqqGZBzRxI/AAAAAAAAC2o/U9YpFj5F4d8/s640/ciasto.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Piekłam około 15 - 20 minut w temp.220 stopni. </span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Możecie posmarować ciasteczka białkiem,będą wtedy ładnie się błyszczeć.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-QsDlmM4P0fc/TwqqFAU9J8I/AAAAAAAAC2g/uVIvo6qj0nA/s1600/ciasteczka+ze+szpinakiem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-QsDlmM4P0fc/TwqqFAU9J8I/AAAAAAAAC2g/uVIvo6qj0nA/s640/ciasteczka+ze+szpinakiem.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #274e13; font-family: Times, "Times New Roman", serif;">Smacznego!</span></em></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-1791832922367416002?l=potrawyregionalne.blogspot.com' alt='' /></div>
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<a href="http://feedads.g.doubleclick.net/~a/RTKPyV6_AClP_iBfKODhJxmIQfo/1/da"><img src="http://feedads.g.doubleclick.net/~a/RTKPyV6_AClP_iBfKODhJxmIQfo/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/43hY9SViao8" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com1http://potrawyregionalne.blogspot.com/2012/01/ciasteczka-ze-szpinakiem-w-ciescie.htmltag:blogger.com,1999:blog-8646972970127120622.post-75565941424677946882012-01-08T10:59:00.000+01:002012-01-08T10:59:50.287+01:002012-01-08T10:59:50.287+01:00TATAR Z WĘDZONEGO ŁOSOSIA<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-Q7xXQMA0jwM/TwhhfeYRoyI/AAAAAAAAC2I/6H3bL33BAfk/s1600/tatar+z+w%25C4%2599dzonego+%25C5%2582ososia.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="284" rea="true" src="http://2.bp.blogspot.com/-Q7xXQMA0jwM/TwhhfeYRoyI/AAAAAAAAC2I/6H3bL33BAfk/s640/tatar+z+w%25C4%2599dzonego+%25C5%2582ososia.jpg" width="640" /></a></div><div style="text-align: center;"></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Dziś na szybko;-) bo i przekąska szybka...ale za to jaka smaczna!</em></span></div><div style="text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Kupiłam plastry wędzonego łososia.</em></span></div><div style="text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Pokroiłam go,dodałam koperek i polałam oliwą z oliwek.</em></span></div><div style="text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Jeszcze tylko odrobina kolorowego pieprzu i soku z cytryny.</em></span></div><div style="text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>Obok tatara z łososia ułożyłam pokrojone kapary i czerwoną cebulkę.</em></span></div><div style="text-align: center;"><span style="color: orange; font-family: Times, "Times New Roman", serif;"><em>I tatar gotowy! Smacznego!</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-chLcntP7-vs/Twhhoewy_eI/AAAAAAAAC2Q/AxbU5sh3DJU/s1600/tatar.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-chLcntP7-vs/Twhhoewy_eI/AAAAAAAAC2Q/AxbU5sh3DJU/s640/tatar.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-7556594142467794688?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/ruJxuQGLZ5Sbp2by5oCpHn3w3nE/0/da"><img src="http://feedads.g.doubleclick.net/~a/ruJxuQGLZ5Sbp2by5oCpHn3w3nE/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/ruJxuQGLZ5Sbp2by5oCpHn3w3nE/1/da"><img src="http://feedads.g.doubleclick.net/~a/ruJxuQGLZ5Sbp2by5oCpHn3w3nE/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/fwJL_ryGGbc" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com0http://potrawyregionalne.blogspot.com/2012/01/tatar-z-wedzonego-ososia.htmltag:blogger.com,1999:blog-8646972970127120622.post-39819511832787459432012-01-07T10:32:00.000+01:002012-01-07T16:27:37.956+01:002012-01-07T16:27:37.956+01:00CIASTO CZEKOLADOWE Z MASĄ DAKTYLOWO MIGDAŁOWĄ<div style="text-align: center;">
</div>
<div style="text-align: center;">
<a href="http://3.bp.blogspot.com/-SFxnur7IrV8/Twc_HdyQqfI/AAAAAAAAC0I/Qgpju4JzYSg/s1600/ciasto+czekoladowe+z+mas%25C4%2585+daktylow%25C4%2585.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="288" rea="true" src="http://3.bp.blogspot.com/-SFxnur7IrV8/Twc_HdyQqfI/AAAAAAAAC0I/Qgpju4JzYSg/s640/ciasto+czekoladowe+z+mas%25C4%2585+daktylow%25C4%2585.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<br />
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Ach ta czekolada! </em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Podobne ciasto czekoladowo-czekoladowe niedawno miałam przyjemność</em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em> zaprezentować już na moim blogu (przepis</em></span><a href="http://potrawyregionalne.blogspot.com/2011/12/ciasto-czekoladowo-czekoladowe.html"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em> TU</em></span></a><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>)</em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Dziś postanowiłam upiec trochę inne, acz równie pyszne </em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em> <span style="font-size: large;">ciasto czekoladowe z masą daktylowo-migdałową.</span></em></span></div>
<span style="font-family: Times, "Times New Roman", serif;"></span><br />
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><strong><u>Składniki:</u></strong></em></span></div>
<span style="font-family: Times, "Times New Roman", serif;"></span><br />
<div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em><strong><u>CIASTO</u></strong></em></span></div>
<ul>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>150 g gorzkiej czekolady</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>1 łyżka płynnego miodu</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>115 g masła</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>55 g cukru</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>2 jaja</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>85 g mąki pszennej</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>1 łyżeczka proszku do pieczenia</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>parę kropli aromatu migdałowego</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>cukier puder do posypania</em></span></div>
</li>
</ul>
<div style="text-align: left;">
<br /></div>
<div style="text-align: center;">
<a href="http://1.bp.blogspot.com/-QSyVoMG7-kU/Twc_qbAJXGI/AAAAAAAAC2A/p1HB7oIanw4/s1600/sk%25C5%2582adniki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-QSyVoMG7-kU/Twc_qbAJXGI/AAAAAAAAC2A/p1HB7oIanw4/s640/sk%25C5%2582adniki.jpg" width="640" /></em></span></a></div>
<span style="font-family: Times, "Times New Roman", serif;"></span><br />
<div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em><u><strong>MASA</strong></u></em></span></div>
<ul>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>150g suszonych daktyli</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>około 25g migdałów</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>2 łyżki dżemu morelowego</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>1 łyżka soku z cytryny</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>sok z połowy pomarańczy</em></span></div>
</li>
<li><div style="text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>1 łyżka brązowego cukru</em></span></div>
</li>
</ul>
<div style="text-align: left;">
<br /></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Rozpuściłam czekoladę z miodem.</em></span></div>
<span style="font-family: Times, "Times New Roman", serif;"></span><br />
<div style="text-align: center;">
<a href="http://2.bp.blogspot.com/-8fVSXtP1-TQ/Twc_V-fEFgI/AAAAAAAAC04/3qIHBGlqaFA/s1600/czekolada+mi%25C3%25B3d.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="382" rea="true" src="http://2.bp.blogspot.com/-8fVSXtP1-TQ/Twc_V-fEFgI/AAAAAAAAC04/3qIHBGlqaFA/s640/czekolada+mi%25C3%25B3d.jpg" width="640" /></em></span></a></div>
<span style="font-family: Times, "Times New Roman", serif;"></span><br />
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Trzymałam na małym ogniu i mieszałam,aż czekolada się rozpuściła.</em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Odstawiłam do ostygnięcia.</em></span></div>
<span style="font-family: Times, "Times New Roman", serif;"></span><br />
<div style="text-align: center;">
<a href="http://4.bp.blogspot.com/-ExPcsNMlC2c/Twc_YlIVkAI/AAAAAAAAC1A/HvXKfXWUUiU/s1600/czekolada.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-ExPcsNMlC2c/Twc_YlIVkAI/AAAAAAAAC1A/HvXKfXWUUiU/s640/czekolada.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Utarłam cukier z masłem na puszystą masę.</em></span></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<a href="http://1.bp.blogspot.com/-IE-gltXNzwI/Twc_nS2W54I/AAAAAAAAC1w/jl4f5r_prJ4/s1600/mas%25C5%2582o+cukier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="488" rea="true" src="http://1.bp.blogspot.com/-IE-gltXNzwI/Twc_nS2W54I/AAAAAAAAC1w/jl4f5r_prJ4/s640/mas%25C5%2582o+cukier.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Dodawałam po jednym jajku i dalej ubijałam.</em></span></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<a href="http://4.bp.blogspot.com/-4yYRfF7pPn0/Twc_dLcVFZI/AAAAAAAAC1Q/MS2sLLPY_QM/s1600/jajka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-4yYRfF7pPn0/Twc_dLcVFZI/AAAAAAAAC1Q/MS2sLLPY_QM/s640/jajka.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Następnie wlałam masę czekoladową.</em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Dosypałam makę i proszek do pieczenia.</em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Wkropiłam aromat migdałowy.</em></span></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<a href="http://1.bp.blogspot.com/-kuQ8jrBXU6c/Twc_o-lYxnI/AAAAAAAAC14/2cAnIHwDnpg/s1600/m%25C4%2585ka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="394" rea="true" src="http://1.bp.blogspot.com/-kuQ8jrBXU6c/Twc_o-lYxnI/AAAAAAAAC14/2cAnIHwDnpg/s640/m%25C4%2585ka.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Wymieszałam</em></span></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<a href="http://4.bp.blogspot.com/-3ijRe7M_L6w/Twc_PHkYTKI/AAAAAAAAC0g/9yARA75sWCQ/s1600/ciasto+masa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-3ijRe7M_L6w/Twc_PHkYTKI/AAAAAAAAC0g/9yARA75sWCQ/s640/ciasto+masa.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Przełożyłam masę do formy posmarowanej masłem </em></span><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>i posypanej tartą bułką.</em></span></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<a href="http://1.bp.blogspot.com/-Fql4bGGQUKE/Twc_L5wM9II/AAAAAAAAC0Y/OO4Fcgn4aOM/s1600/ciasto+forma.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-Fql4bGGQUKE/Twc_L5wM9II/AAAAAAAAC0Y/OO4Fcgn4aOM/s640/ciasto+forma.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Piekłam w piekarniku rozgrzanym do temperatury 180 stopni</em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>przez około 20-25 minut.</em></span></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>W czasie gdy ciasto się piekło przygotowałam masę daktylową.</em></span></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Posiekałam migdały i pokroiłam daktyle.</em></span></div>
<div style="text-align: center;">
<em><span style="color: #741b47; font-family: Times;">Możecie zamiast/oprócz ich użyć innych</span></em></div>
<div style="text-align: center;">
<em><span style="color: #741b47; font-family: Times;"> np.fig,moreli lub innych suszonych owoców bądź orzechów.</span></em></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<a href="http://3.bp.blogspot.com/-aO-Ksk0zf6o/Twc_a9ak-QI/AAAAAAAAC1I/A1Ux1c2DaYY/s1600/daktyle.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-aO-Ksk0zf6o/Twc_a9ak-QI/AAAAAAAAC1I/A1Ux1c2DaYY/s640/daktyle.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Wsypałam je do małego rondelka, dodając brązowy cukier,</em></span></div>
<div style="text-align: center;">
<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>dżem i sok z owoców.</em></span></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
<div style="text-align: center;">
<a href="http://1.bp.blogspot.com/-CkSRVcCvHTU/Twc_l18sadI/AAAAAAAAC1o/lyeEnC2s9gs/s1600/masa+z+daktyli.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-CkSRVcCvHTU/Twc_l18sadI/AAAAAAAAC1o/lyeEnC2s9gs/s640/masa+z+daktyli.jpg" width="640" /></em></span></a></div>
<div style="text-align: center;">
<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
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<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Mieszałam i gotowałam przez około 5 minut </em></span></div>
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<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>aż powstała jednolita masa.</em></span></div>
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<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
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<a href="http://1.bp.blogspot.com/-XBLtJAQ5-Vk/Twc_f6VHmpI/AAAAAAAAC1Y/3lzL3pFYL9o/s1600/masa+daktylowa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-XBLtJAQ5-Vk/Twc_f6VHmpI/AAAAAAAAC1Y/3lzL3pFYL9o/s640/masa+daktylowa.jpg" width="640" /></em></span></a></div>
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<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
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<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Upieczone ciasto przekroiłam na pół</em></span></div>
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<a href="http://4.bp.blogspot.com/-Wf8d8sC0KR8/Twc_RFICtII/AAAAAAAAC0o/Uu0AIU8w-5M/s1600/ciasto+sp%25C3%25B3d.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-Wf8d8sC0KR8/Twc_RFICtII/AAAAAAAAC0o/Uu0AIU8w-5M/s640/ciasto+sp%25C3%25B3d.jpg" width="640" /></em></span></a></div>
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<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
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<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Posmarowałam je masą daktylową.</em></span></div>
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<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
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<a href="http://2.bp.blogspot.com/-K7iXkik4DKo/Twc_i-1XXFI/AAAAAAAAC1g/SpD8kiwgLY8/s1600/masa+na+cie%25C5%259Bcie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-K7iXkik4DKo/Twc_i-1XXFI/AAAAAAAAC1g/SpD8kiwgLY8/s640/masa+na+cie%25C5%259Bcie.jpg" width="640" /></em></span></a></div>
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<span style="font-family: Times, "Times New Roman", serif;"><br /><em><span style="color: #741b47;"></span></em></span></div>
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<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Przykryłam drugim plackiem i posypałam cukrem pudrem.</em></span></div>
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<a href="http://1.bp.blogspot.com/-3IDAUce43Hc/Twc_TJi3boI/AAAAAAAAC0w/1NPZMkYuXO4/s1600/ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-3IDAUce43Hc/Twc_TJi3boI/AAAAAAAAC0w/1NPZMkYuXO4/s640/ciasto.jpg" width="640" /></em></span></a></div>
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<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><a href="http://4.bp.blogspot.com/-ymqYowgUorE/Twc_Iy-efmI/AAAAAAAAC0Q/S-GVjdSI-n0/s1600/ciasto+czekoladowe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="340" rea="true" src="http://4.bp.blogspot.com/-ymqYowgUorE/Twc_Iy-efmI/AAAAAAAAC0Q/S-GVjdSI-n0/s640/ciasto+czekoladowe.jpg" width="640" /></em></span></a></em></span></div>
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<span style="color: #741b47; font-family: Times, "Times New Roman", serif;"><em>Smacznego!</em></span></div>
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</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-3981951183278745943?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/4C_6Dc7An1VM3cMDdzxhtfcaK-E/0/da"><img src="http://feedads.g.doubleclick.net/~a/4C_6Dc7An1VM3cMDdzxhtfcaK-E/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/4C_6Dc7An1VM3cMDdzxhtfcaK-E/1/da"><img src="http://feedads.g.doubleclick.net/~a/4C_6Dc7An1VM3cMDdzxhtfcaK-E/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/nlXjg4qXEKA" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com1http://potrawyregionalne.blogspot.com/2012/01/ciasto-czekoladowe-z-masa-daktylowo.htmltag:blogger.com,1999:blog-8646972970127120622.post-6035678714806650382012-01-06T23:19:00.001+01:002012-01-24T09:41:34.134+01:002012-01-24T09:41:34.134+01:00SAŁATKA Z WĘDZONYM KURCZAKIEM I GRZANKAMI<div style="text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-jqMs3HJASAo/TwYQjH7Bn6I/AAAAAAAACyY/ooMyFSjsIAQ/s1600/sa%25C5%2582atka+z+w%25C4%2599dzonym+kurczakiem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-jqMs3HJASAo/TwYQjH7Bn6I/AAAAAAAACyY/ooMyFSjsIAQ/s640/sa%25C5%2582atka+z+w%25C4%2599dzonym+kurczakiem.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Co zrobić z wędzonym udkiem z kurczaka.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Pewnie poprostu je zjeść.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Ale jedno udko na trzy osoby to ciut za mało, </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>a i nie ma nic fajnego w obgryzaniu go ot tak po prostu.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Poszperałam w lodówce i wymyśliłam tak</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>na prędce sałatkę.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Oczywiście składniki można modyfikować, </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>w zależności od zawartości lodówki.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><strong><u><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>Składniki:</em></span></u></strong></div><ul><li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>wędzone udko z kurczaka</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>sałata masłowa</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>pół cebuli (najlepiej czerwona)</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>kawałek sera lazur</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>bułka na grzanki</em></span></div></li>
</ul><div class="separator" style="clear: both; text-align: left;"><strong><u><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>Sos:</em></span></u></strong></div><ul><li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>musztarda dijon/francuska</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>miód</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>ocet balsamiczny</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>oliwa z oliwek</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>zioła prowansalskie</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>sól</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>pieprz</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>słodka papryka</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><em>czosnek granulowany do posypania grzanek</em></span></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Sałatę umyłam i podzieliłam na mniejsze kawałki.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-dYb9jTWS0uU/TwYQcJF8ZSI/AAAAAAAACyA/ErJSlFhOmpo/s1600/sa%25C5%2582ata.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-dYb9jTWS0uU/TwYQcJF8ZSI/AAAAAAAACyA/ErJSlFhOmpo/s640/sa%25C5%2582ata.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Obrałam udko z wędzonego kurczaka.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-iDpQ4Taaw0o/TwYQak_AH5I/AAAAAAAACx4/fs-dMUpdAug/s1600/kurczak+w%25C4%2599dzony.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-iDpQ4Taaw0o/TwYQak_AH5I/AAAAAAAACx4/fs-dMUpdAug/s640/kurczak+w%25C4%2599dzony.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Pokroiłam na cienkie plasterki cebulę i wkruszyłam ser lazur.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-fmYkF8JpONI/TwYQkaWTIqI/AAAAAAAACyg/4hXrQaqfdLQ/s1600/ser+cebula.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-fmYkF8JpONI/TwYQkaWTIqI/AAAAAAAACyg/4hXrQaqfdLQ/s640/ser+cebula.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Pokroiłam bułkę i podgrzałam grzanki na patelni</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Polałam na koniec odrobiną oliwy z oliwek</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>i posypałam je ziołami,solą i ganulowanym czosnkiem.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-qQZ3Ss0Qals/TwYQY5mKg7I/AAAAAAAACxw/wbVlNuJ3l10/s1600/grzanki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-qQZ3Ss0Qals/TwYQY5mKg7I/AAAAAAAACxw/wbVlNuJ3l10/s640/grzanki.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Wsypałam je do sałatki.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-LGWk3nbAYsQ/TwYQfFH37_I/AAAAAAAACyI/g13MKMFKNag/s1600/sa%25C5%2582atka+grzanki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-LGWk3nbAYsQ/TwYQfFH37_I/AAAAAAAACyI/g13MKMFKNag/s640/sa%25C5%2582atka+grzanki.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><strong><u>Sos do sałatki:</u></strong></em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Wymieszałam w miseczce:</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: Times;">miód</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-X_oJhJuYH7I/TwYZ2DFHFWI/AAAAAAAACy4/f5GCexrNG6M/s1600/MID_2_%257E1.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-X_oJhJuYH7I/TwYZ2DFHFWI/AAAAAAAACy4/f5GCexrNG6M/s640/MID_2_%257E1.JPG" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em> oliwę z oliwek </em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-YRqmEEaoXBE/TwYZTbaigWI/AAAAAAAACys/pyQuhqn26Sk/s1600/olej.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-YRqmEEaoXBE/TwYZTbaigWI/AAAAAAAACys/pyQuhqn26Sk/s640/olej.JPG" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>ocet balsamiczny</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-AhYoBZeb2nA/TwYaGCv_idI/AAAAAAAACzI/cnMygfKz_Aw/s1600/ocet.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-AhYoBZeb2nA/TwYaGCv_idI/AAAAAAAACzI/cnMygfKz_Aw/s640/ocet.JPG" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>musztardę francuską</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-bQfaDRnOw2I/TwYhcmv939I/AAAAAAAACz4/YXQr8NmxJDY/s1600/musztarda.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-bQfaDRnOw2I/TwYhcmv939I/AAAAAAAACz4/YXQr8NmxJDY/s640/musztarda.JPG" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>zioła i przyprawy</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-qnpswinaXIU/TwYaISDeP5I/AAAAAAAACzQ/lyRu6krwU70/s1600/sos_przyprawy.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-qnpswinaXIU/TwYaISDeP5I/AAAAAAAACzQ/lyRu6krwU70/s640/sos_przyprawy.JPG" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>wszystkie składniki sosu wymieszałam</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-Eo4JAMQDWyg/TwYdnljw7VI/AAAAAAAACzs/mo4akKnPJ-A/s1600/sos_wymieszany.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-Eo4JAMQDWyg/TwYdnljw7VI/AAAAAAAACzs/mo4akKnPJ-A/s640/sos_wymieszany.JPG" width="640" /></a></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Polałam nim sałatkę.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-5X-b4foMSyU/TwYQhm6G4DI/AAAAAAAACyQ/ezja8UMLaM4/s1600/sa%25C5%2582atka+z+w%25C4%2599dzonym+kurczakiem...jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-5X-b4foMSyU/TwYQhm6G4DI/AAAAAAAACyQ/ezja8UMLaM4/s640/sa%25C5%2582atka+z+w%25C4%2599dzonym+kurczakiem...jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>I tak to z jednego wędzonego udka powstała </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>na kolację pyszna i kolorowa sałatka.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em>Smacznego!</em></span></div><div style="text-align: center;"><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><em></em></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-603567871480665038?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/1ILLQt7a9HSS0IdlL93G2HnWHJM/0/da"><img src="http://feedads.g.doubleclick.net/~a/1ILLQt7a9HSS0IdlL93G2HnWHJM/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/1ILLQt7a9HSS0IdlL93G2HnWHJM/1/da"><img src="http://feedads.g.doubleclick.net/~a/1ILLQt7a9HSS0IdlL93G2HnWHJM/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/qcyWw8BIwow" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com3http://potrawyregionalne.blogspot.com/2012/01/saatka-z-wedzonym-kurczakiem-i.htmltag:blogger.com,1999:blog-8646972970127120622.post-83828549430517455202012-01-05T14:25:00.000+01:002012-01-24T09:34:28.024+01:002012-01-24T09:34:28.024+01:00ZAPIEKANKA Z MAKARONEM KURCZAKIEM I PIECZARKAMI<div style="text-align: center;">
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<a href="http://2.bp.blogspot.com/-DHHwKbDI_fc/TwWfO-ejkMI/AAAAAAAACxU/cs6mCZQ4Gt0/s1600/zapiekanka+z+makaronem+pieczarkami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-DHHwKbDI_fc/TwWfO-ejkMI/AAAAAAAACxU/cs6mCZQ4Gt0/s640/zapiekanka+z+makaronem+pieczarkami.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Zaczynamy!</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Święta minęły,Nowy rok się zaczął...oby lepszy niż poprzedni ;-)</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>A jeść trzeba jak zawsze.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Dziś zapiekanka makaronowa.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Możecie ją urozmaicić wedle własnego gustu.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Ja daję pomysł a treszta należy już do Was.</em></span></div>
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<span style="color: red; font-family: Times, "Times New Roman", serif;"><em><u><strong>Składniki:</strong></u></em></span></div>
<ul>
<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>makaron</em></span></div>
</li>
<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>pierś z kurczaka</em></span></div>
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<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>pieczarki</em></span></div>
</li>
<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>cebula</em></span></div>
</li>
<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>śmietana</em></span></div>
</li>
<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>czosnek</em></span></div>
</li>
<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>przyprawy: bazylia,papryka,pieprz,sól,gałka muszkatołowa</em></span></div>
</li>
<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>ser mozzarella</em></span></div>
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<li><div class="separator" style="clear: both; text-align: left;">
<span style="color: red; font-family: Times, "Times New Roman", serif;"><em>olej</em></span></div>
</li>
</ul>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Pokrojoną pierś z kurczaka posypałam przyprawami i startym czosnkiem.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Zalałam odrobiną oleju i odstawiłam żeby się przegryzło.</em></span></div>
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<a href="http://4.bp.blogspot.com/-5xSPuioWDts/TwWfHBSwB4I/AAAAAAAACw0/8V8PDaQcX1s/s1600/piersi+przyprawy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="372" rea="true" src="http://4.bp.blogspot.com/-5xSPuioWDts/TwWfHBSwB4I/AAAAAAAACw0/8V8PDaQcX1s/s640/piersi+przyprawy.jpg" width="640" /></em></span></a></div>
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<br /></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Cebulę drobno posiekałam.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Pieczarki umyłm,obrałam i pokroiłam na cienkie plasterki.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Podsmażyłam wszystko na oleju.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Smażyłam nie za długo,żeby nie były za suche.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Posoliłam i dodałam pieprz</em></span></div>
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<a href="http://2.bp.blogspot.com/-Vjwd4LTwjYI/TwWe_mnhVJI/AAAAAAAACwc/XlHW1gjaUto/s1600/pieczarki+cebula+duszone.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-Vjwd4LTwjYI/TwWe_mnhVJI/AAAAAAAACwc/XlHW1gjaUto/s640/pieczarki+cebula+duszone.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Następnie podsmażyłam ale również nie na wiór;-) </em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>pierś z kurczaka.</em></span></div>
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<a href="http://1.bp.blogspot.com/-_8nsE7YzPK0/TwWe2TjVK3I/AAAAAAAACv8/JMYm9F9sJEc/s1600/kurczak+sma%25C5%25BCony.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-_8nsE7YzPK0/TwWe2TjVK3I/AAAAAAAACv8/JMYm9F9sJEc/s640/kurczak+sma%25C5%25BCony.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Podgotowałam makaron al dente.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Rozłożyłam go na blasze.</em></span></div>
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<a href="http://1.bp.blogspot.com/-Zpvq0sc2j94/TwWe8WHo6kI/AAAAAAAACwU/n5hRnRrcu7U/s1600/makaron.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="350" rea="true" src="http://1.bp.blogspot.com/-Zpvq0sc2j94/TwWe8WHo6kI/AAAAAAAACwU/n5hRnRrcu7U/s640/makaron.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Na niego rozłożyłam usmażonego kurczaka.</em></span></div>
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<a href="http://2.bp.blogspot.com/-a1ZexwnVz5g/TwWe4bwy2AI/AAAAAAAACwE/IQd-jx2OZGs/s1600/kurczak+warstwa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-a1ZexwnVz5g/TwWe4bwy2AI/AAAAAAAACwE/IQd-jx2OZGs/s640/kurczak+warstwa.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Następna warstwa to pieczarki z cebulą.</em></span></div>
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<a href="http://1.bp.blogspot.com/-yGW5ZPIZU9E/TwWfEBvkEsI/AAAAAAAACws/DYd1ODhff_o/s1600/pieczarki+warstwa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-yGW5ZPIZU9E/TwWfEBvkEsI/AAAAAAAACws/DYd1ODhff_o/s640/pieczarki+warstwa.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Posypałam je resztą makaronu</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>(miałam go sporo)</em></span></div>
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<a href="http://4.bp.blogspot.com/-yjJ_7YiA47A/TwWe5-4gsWI/AAAAAAAACwM/2nOoB9sHOds/s1600/makaron+warstwa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-yjJ_7YiA47A/TwWe5-4gsWI/AAAAAAAACwM/2nOoB9sHOds/s640/makaron+warstwa.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Wymieszałam śmietanę z przyprawami.</em></span></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>I polałam nią zapiekankę.</em></span></div>
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<a href="http://1.bp.blogspot.com/-qtALNOcIDS4/TwWfLylZibI/AAAAAAAACxE/EeJnZy5Wx2E/s1600/%25C5%259Bmietana.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-qtALNOcIDS4/TwWfLylZibI/AAAAAAAACxE/EeJnZy5Wx2E/s640/%25C5%259Bmietana.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Na wierzch starłam mozzarellę.</em></span></div>
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<a href="http://3.bp.blogspot.com/-WOh0g012s98/TwWfJxsnluI/AAAAAAAACw8/oucNzUkniiA/s1600/ser.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-WOh0g012s98/TwWfJxsnluI/AAAAAAAACw8/oucNzUkniiA/s640/ser.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Podlałam trochę wodą i piekłam około 30 minut w temp.200 stopni.</em></span></div>
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<a href="http://3.bp.blogspot.com/-mnUQu36RUkk/TwWfTo7VccI/AAAAAAAACxk/XxQGl9J8_5Q/s1600/zapiekanka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-mnUQu36RUkk/TwWfTo7VccI/AAAAAAAACxk/XxQGl9J8_5Q/s640/zapiekanka.jpg" width="640" /></em></span></a></div>
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<span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em>Smacznego!</em></span></div>
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<a href="http://1.bp.blogspot.com/-ku8E267K2zQ/TwWfRt3hMTI/AAAAAAAACxc/H2el3YZhaRM/s1600/zapiekanka+z+makaronem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #660000; font-family: Times, "Times New Roman", serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-ku8E267K2zQ/TwWfRt3hMTI/AAAAAAAACxc/H2el3YZhaRM/s640/zapiekanka+z+makaronem.jpg" width="640" /></em></span></a></div>
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<a href="http://feedads.g.doubleclick.net/~a/BA8eneo_wFZBMfR30vm4JlkBt1g/1/da"><img src="http://feedads.g.doubleclick.net/~a/BA8eneo_wFZBMfR30vm4JlkBt1g/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/V_kjZ5ZMzBc" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com2http://potrawyregionalne.blogspot.com/2012/01/zapiekanka-z-makaronem-kurczakiem-i.htmltag:blogger.com,1999:blog-8646972970127120622.post-84031309525670354592011-12-30T15:31:00.001+01:002012-01-24T09:34:28.026+01:002012-01-24T09:34:28.026+01:00PALUCHY DROŻDŻOWE Z CZOSNKIEM ZIOŁAMI I PARMEZANEM<div style="text-align: center;"></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-rYlIag8ewY4/Tv3JJSnCMzI/AAAAAAAACto/75JYaUR5uGs/s1600/paluchy+dro%25C5%25BCd%25C5%25BCowe+z+czosnkiem+i+zio%25C5%2582ami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-rYlIag8ewY4/Tv3JJSnCMzI/AAAAAAAACto/75JYaUR5uGs/s640/paluchy+dro%25C5%25BCd%25C5%25BCowe+z+czosnkiem+i+zio%25C5%2582ami.jpg" width="640" /></a></div><div style="text-align: center;"><br />
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</div><div style="text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Święta,święta i po świętach.... szkoda,że tak szybko mijają te cudowne chwile....</em></span></div><div style="text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Koniec roku i przed nami Sylwester.</em></span></div><div style="text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Pora zabaw, imprez sylwestrowych i jedzenia!</em></span></div><div style="text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Myślę,że skorzystacie z mojego przepisu na pyszne <span style="font-size: large;"><b>paluchy drożdżowe!</b></span></em></span></div><div style="text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Są idealne jako przekąska i to nie tylko na Sylwestra;-)</em></span></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><em><span style="color: #741b47; font-family: Times; font-size: large;"><strong>Tym wpisem kończę kulinarny rok na moim blogu.</strong></span></em></div><div style="text-align: center;"><em><span style="color: #741b47; font-family: Times; font-size: large;"><strong>Myślę,że w 2012 roku znajdziecie tu również wiele przepisów.</strong></span></em></div><div style="text-align: center;"><em><span style="color: #741b47; font-family: Times; font-size: large;"><strong>Życzę wszystkim szampańskiej zabawy, spełnienia marzeń </strong></span></em></div><div style="text-align: center;"><em><span style="color: #741b47; font-family: Times; font-size: large;"><strong>i wszystkiego co najlepsze w Nowym Roku! ;-)</strong></span></em></div><div style="text-align: center;"><br />
</div><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong><u>Składniki ciasto:</u></strong></em></span></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>kostka masła</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>jajko</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>około 5 dag /pół kostki drożdży </em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>2 szklanki mąki</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>pół szklanki mleka</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>szczypta cukru</em></span></div></li>
</ul><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-qCKJfbvVZVE/Tv3CwFOz9yI/AAAAAAAACrc/UorMLvup5Sk/s1600/sk%25C5%2582adniki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="510" rea="true" src="http://1.bp.blogspot.com/-qCKJfbvVZVE/Tv3CwFOz9yI/AAAAAAAACrc/UorMLvup5Sk/s640/sk%25C5%2582adniki.jpg" width="640" /></em></span></a></div><div style="text-align: left;"><br />
</div><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>Sk<u>ładniki dodatkowe:</u></strong></em></span></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>pół kostki masła</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>około 5-7 ząbków czosnku (ilość zależy od tego jak bardzo go lubicie)</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>pół paczki ziół prowansalskich</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>łyżeczka soli ziołowej</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>parmezan do posypania</em></span></div></li>
</ul><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Drożdże pokruszyłam,dodałam szczyptę cukru i zalałam ciepłym mlekiem.</em></span></div><div style="text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Wymieszałam i odstawiłam w ciepłe miejsce aż urosły.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-26NcKYUuoMg/Tv3D0j894OI/AAAAAAAACsA/KCCoYKc4Tfs/s1600/dro%25C5%25BCd%25C5%25BCe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="390" rea="true" src="http://2.bp.blogspot.com/-26NcKYUuoMg/Tv3D0j894OI/AAAAAAAACsA/KCCoYKc4Tfs/s640/dro%25C5%25BCd%25C5%25BCe.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Mąkę wysypałam na blat i dodałam jajko.</em></span></div><div style="text-align: center;"><em><span style="color: #741b47; font-family: Times;">Można dodać jej trochę więcej.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-rLP33Z_fikI/Tv3DCoRnhBI/AAAAAAAACro/Wsj95OQ3p_4/s1600/m%25C4%2585ka+jajko.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="396" rea="true" src="http://2.bp.blogspot.com/-rLP33Z_fikI/Tv3DCoRnhBI/AAAAAAAACro/Wsj95OQ3p_4/s640/m%25C4%2585ka+jajko.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Pokroiłam miękkie masło </em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-I4alv-krxss/Tv3DVFgwBKI/AAAAAAAACr0/XSQRcQKJ03I/s1600/m%25C4%2585ka+mas%25C5%2582o.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="394" rea="true" src="http://3.bp.blogspot.com/-I4alv-krxss/Tv3DVFgwBKI/AAAAAAAACr0/XSQRcQKJ03I/s640/m%25C4%2585ka+mas%25C5%2582o.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Wlałam wyrośnięte drożdże</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-mZoW9LE5s2I/Tv3EBCf6nHI/AAAAAAAACsM/eW5ozYBgBAo/s1600/DRODE_%257E2.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-mZoW9LE5s2I/Tv3EBCf6nHI/AAAAAAAACsM/eW5ozYBgBAo/s640/DRODE_%257E2.JPG" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Składniki wymieszałam.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Wsypałam część ziół prowansalskich i soli.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Odstawiłam na około 15 minut aby ciasto wyrosło.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-IUmPL9uB7DY/Tv3ELXYbNcI/AAAAAAAACsY/aixT7LKt_Uo/s1600/paluchy+ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="450" rea="true" src="http://4.bp.blogspot.com/-IUmPL9uB7DY/Tv3ELXYbNcI/AAAAAAAACsY/aixT7LKt_Uo/s640/paluchy+ciasto.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>W czasie gdy ciasto rosło,wymieszałam w miseczce:</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>masło,resztę ziół,soli i starte ząbki czosnku.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-2p5NoUn3KZg/Tv3EuKPXPOI/AAAAAAAACsk/nWB-smFdyXg/s1600/mas%25C5%2582o.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="424" rea="true" src="http://4.bp.blogspot.com/-2p5NoUn3KZg/Tv3EuKPXPOI/AAAAAAAACsk/nWB-smFdyXg/s640/mas%25C5%2582o.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-HSGv9PPOJIA/Tv3Ev-q5gKI/AAAAAAAACss/BiYeKZbxt3Y/s1600/mas%25C5%2582o+przyprawy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="456" rea="true" src="http://2.bp.blogspot.com/-HSGv9PPOJIA/Tv3Ev-q5gKI/AAAAAAAACss/BiYeKZbxt3Y/s640/mas%25C5%2582o+przyprawy.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Ciasto podzieliłam na części i każdą z nich rozwałkowałam</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>ale nie za bardzo cienko.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Placki smarowałam pędzelkiem masą czosnkowo-ziołową</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-2hsIDyR43nM/Tv3FPJHSiAI/AAAAAAAACs4/SfdSIQZFsT8/s1600/ciasto+smarowane.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="318" rea="true" src="http://2.bp.blogspot.com/-2hsIDyR43nM/Tv3FPJHSiAI/AAAAAAAACs4/SfdSIQZFsT8/s640/ciasto+smarowane.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Następnie posypałam je startym parmezanem.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-NV80RFF46Hw/Tv3FebrCVWI/AAAAAAAACtE/VllGDf-hqQA/s1600/parmezan.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-NV80RFF46Hw/Tv3FebrCVWI/AAAAAAAACtE/VllGDf-hqQA/s640/parmezan.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Kroiłam ciasto na cienkie paseczki.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Można je zwinąć z obu stron, dla efektowniejszego wyglądu.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Układałam na blasze.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Nie trzeba papieru do pieczenia.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-8zcIPUo3WAk/Tv3Fz8j6jJI/AAAAAAAACtQ/zHIfTdst4fo/s1600/paluchy+dro%25C5%25BCd%25C5%25BCowe+blacha.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-8zcIPUo3WAk/Tv3Fz8j6jJI/AAAAAAAACtQ/zHIfTdst4fo/s640/paluchy+dro%25C5%25BCd%25C5%25BCowe+blacha.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Wstawłam je do rozgrzanego piekarnika.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Piekłam około 10-15 minut w temp.180 stopni.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Możecie w trakcie pieczenia je obrócić, ponieważ ser możer się przypiekać.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-z5ufY8g3S18/Tv3GjYyNWYI/AAAAAAAACtc/2znfBMjI6S4/s1600/paluchy+dro%25C5%25BCd%25C5%25BCowe+z+zio%25C5%2582ami+i+czosnkiem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-z5ufY8g3S18/Tv3GjYyNWYI/AAAAAAAACtc/2znfBMjI6S4/s640/paluchy+dro%25C5%25BCd%25C5%25BCowe+z+zio%25C5%2582ami+i+czosnkiem.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Podobne paluchy robiłam na Święta.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Zamiast ziół i czosnku użyłam kminku i soli.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Przepis znajdziecie </em></span><a href="http://potrawyregionalne.blogspot.com/2010/12/drozdzowe-paluszki-z-kminkiem-do.html"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>TU</em></span></a><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Wówczas użyłam większej ilości składników.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #741b47; font-family: Times, 'Times New Roman', serif;"><em>Smacznego!</em></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-8403130952567035459?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/6vu5-AVOvDGvG2R7aNdleXV8f-A/0/da"><img src="http://feedads.g.doubleclick.net/~a/6vu5-AVOvDGvG2R7aNdleXV8f-A/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/6vu5-AVOvDGvG2R7aNdleXV8f-A/1/da"><img src="http://feedads.g.doubleclick.net/~a/6vu5-AVOvDGvG2R7aNdleXV8f-A/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/-8kYwWkzTVA" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com2http://potrawyregionalne.blogspot.com/2011/12/paluchy-drozdzowe-z-czosnkiem-zioami-i.htmltag:blogger.com,1999:blog-8646972970127120622.post-32238657600440613002011-12-22T23:27:00.005+01:002012-01-11T10:46:09.305+01:002012-01-11T10:46:09.305+01:00MAKOWIEC<div style="text-align: center;"></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-n4UIOf7i4gw/TvOj7WCY72I/AAAAAAAACms/9PFy5ezphRY/s1600/makowiec+przepis.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="340" rea="true" src="http://3.bp.blogspot.com/-n4UIOf7i4gw/TvOj7WCY72I/AAAAAAAACms/9PFy5ezphRY/s640/makowiec+przepis.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><em><span style="color: red; font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: large;"><strong>Kochani życzę Wam zdrowych,spokojnych,</strong></span></em><br />
<em><span style="color: red; font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: large;"><strong> pełnych miłości i </strong></span></em><em><span style="color: red; font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: large;"><strong>ciepła rodzinnego </strong></span></em><br />
<em><span style="color: red; font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: large;"><strong>Świąt Bożego Narodzenia!</strong></span></em><br />
<em><span style="color: red; font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif; font-size: large;"><strong><br />
</strong></span></em></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>A jak Święta - to goszczą wówczas na naszych stołach</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong> przeróżne pyszne ciasta, serniki,makowce,pierniki.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Proponuję więc przepis na pyszny makowiec.</strong></em></span><br />
<br />
<a href="http://2.bp.blogspot.com/-_lrTDkIu8GQ/TvOsHdRkF8I/AAAAAAAACp0/NHe35o5PqtQ/s1600/makowiec+upieczony.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-_lrTDkIu8GQ/TvOsHdRkF8I/AAAAAAAACp0/NHe35o5PqtQ/s640/makowiec+upieczony.jpg" width="640" /></a></div><div style="text-align: left;"><br />
</div><div style="text-align: left;"><u><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>Składniki:</strong></em></span></u></div><div style="text-align: left;"><br />
</div><div style="text-align: left;"><u><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>Ciasto:</strong></em></span></u></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>1 kg mąki</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>kostka masła</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>szklanka cukru</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>7 żółtek</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>100 g drożdży</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>1 szklanka mleka</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>szczypta soli</strong></em></span></div></li>
</ul><div style="text-align: left;"><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-woJbFnjsHgE/TvOjviAhEuI/AAAAAAAACmg/GUUyIX-Sl_U/s1600/sk%25C5%2582adniki+ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="422" rea="true" src="http://2.bp.blogspot.com/-woJbFnjsHgE/TvOjviAhEuI/AAAAAAAACmg/GUUyIX-Sl_U/s640/sk%25C5%2582adniki+ciasto.jpg" width="640" /></a></div><br />
<u><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>Nadzienie:</strong></em></span></u></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>500 g maku</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>1 litr wody</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>100g masła</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>4 łyżki miodu</strong></em></span></div></li>
<li><div style="text-align: left;"><strong><em><span style="color: red; font-family: Times;">200g cukru</span></em></strong></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>5 białek</strong></em></span></div></li>
<li><div style="text-align: left;"><strong><em><span style="color: red; font-family: Times;">parę kropel aromatu migdałowego</span></em></strong></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>bakalie opcjonalnie np.100g migdałów-posiekanych i orzechów włoskich</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>150g rodzynek i/lub skórka pomarańczowa</strong></em></span></div></li>
</ul><div style="text-align: left;"><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-Vsnio5O135o/TvOkLW8eLtI/AAAAAAAACm4/0l_zp50fieA/s1600/sk%25C5%2582adniki+masa+makowa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="376" rea="true" src="http://2.bp.blogspot.com/-Vsnio5O135o/TvOkLW8eLtI/AAAAAAAACm4/0l_zp50fieA/s640/sk%25C5%2582adniki+masa+makowa.jpg" width="640" /></a></div><br />
<u><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>Lukier: (ja nie zrobiłam)</strong></em></span></u></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>190g cukru pudru</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>1 łyżka soku z cytryny</strong></em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong>skórka z 1/2 cytryny</strong></em></span></div></li>
</ul><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Do podgrzanego mleka wkruszyłam drożdże i odstawiłam je na 0,5h.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Masło utarłam z cukrem.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-QijkyH5O_2s/TvOmEHCUVFI/AAAAAAAACnE/sgi-XqwYtuo/s1600/mas%25C5%2582o+cukier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-QijkyH5O_2s/TvOmEHCUVFI/AAAAAAAACnE/sgi-XqwYtuo/s640/mas%25C5%2582o+cukier.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Dodałam żółtka</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-VRYKY0i1anM/TvOmQZJpVdI/AAAAAAAACnQ/dEnERoKHutM/s1600/makowiec+jajka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-VRYKY0i1anM/TvOmQZJpVdI/AAAAAAAACnQ/dEnERoKHutM/s640/makowiec+jajka.jpg" width="640" /></a></div><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>mąkę,rozczyn z drożdży i szczyptę soli.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-Tz8J5eQ7JLE/TvOmjFP2C7I/AAAAAAAACnc/HqpRCMbYyRo/s1600/m%25C4%2585ka+dro%25C5%25BCd%25C5%25BCe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-Tz8J5eQ7JLE/TvOmjFP2C7I/AAAAAAAACnc/HqpRCMbYyRo/s640/m%25C4%2585ka+dro%25C5%25BCd%25C5%25BCe.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Wyrobiłam rękoma, aż ciasto odchodziło od ręki.</strong></em></span><br />
<strong><em><span style="color: #4c1130; font-family: Times;">Jak ciasto wyjdzie za twarde i zbite to mozna dolać mleka.</span></em></strong></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Przykryłam je i odstawiłam na około pół godziny aby urosło.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-XUL9iSa9YOw/TvOnjP2wKpI/AAAAAAAACno/j3WCI3GTgrk/s1600/makowiec+ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-XUL9iSa9YOw/TvOnjP2wKpI/AAAAAAAACno/j3WCI3GTgrk/s640/makowiec+ciasto.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Gdy ciasto rosło zabrałam się za masę makową.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Mak zalałam wodą i gotowałam około pół godziny.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/--0dAtMwuoh8/TvOn1G-MwYI/AAAAAAAACn0/OxShuvfFDPM/s1600/mak+gotowanie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/--0dAtMwuoh8/TvOn1G-MwYI/AAAAAAAACn0/OxShuvfFDPM/s640/mak+gotowanie.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Przecedziłam go,odsączyłam i dwukrotnie zmieliłam.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-EQve8MZBKcA/TvOoKAxDhBI/AAAAAAAACoA/zoTHjLz2bhU/s1600/mak+sma%25C5%25BCenie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-EQve8MZBKcA/TvOoKAxDhBI/AAAAAAAACoA/zoTHjLz2bhU/s640/mak+sma%25C5%25BCenie.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Masło stopiłam na małym ogniu.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Wsypałam zmielony mak.</strong></em></span><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Wymieszałam.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Dodałam cukier i miód.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-TEjrpNloMaE/TvOor1Z0jgI/AAAAAAAACoM/K4mITfRG_y0/s1600/mak+mi%25C3%25B3d+cukier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-TEjrpNloMaE/TvOor1Z0jgI/AAAAAAAACoM/K4mITfRG_y0/s640/mak+mi%25C3%25B3d+cukier.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Ja z racji,że rodzina nie przepada za bakaliami w tym cieście,</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>dodałam tylko posiekane orzechy włoskie i migdały.</strong></em></span><br />
<strong><em><span style="color: #4c1130; font-family: Times;">Wkropiłam aromat migdałowy.</span></em></strong><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-6CalG6jHVps/TvOpOOBKJrI/AAAAAAAACoY/lmhqDiQQnxg/s1600/mak+bakalie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://1.bp.blogspot.com/-6CalG6jHVps/TvOpOOBKJrI/AAAAAAAACoY/lmhqDiQQnxg/s640/mak+bakalie.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Mieszałam na wolnym ogniu 15 minut aż masa zgęstniała.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Wystudziłam.</strong></em></span><br />
<strong><em><span style="color: #4c1130; font-family: Times;">Ubiłam pianę z białek i dodałam do wystudzonej masy makowej.</span></em></strong><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-5zYwfcd25Bc/TvOp0sqlZKI/AAAAAAAACow/DvAIgwoMHyE/s1600/piana.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="386" rea="true" src="http://2.bp.blogspot.com/-5zYwfcd25Bc/TvOp0sqlZKI/AAAAAAAACow/DvAIgwoMHyE/s640/piana.jpg" width="640" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-SMyRx9TSsNs/TvOpmcI5rXI/AAAAAAAACok/-7eEfaX7hiE/s1600/masa+makowa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="372" rea="true" src="http://3.bp.blogspot.com/-SMyRx9TSsNs/TvOpmcI5rXI/AAAAAAAACok/-7eEfaX7hiE/s640/masa+makowa.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Wracajmy do ciasta.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Wyrośnięte ciasto podzieliłam na trzy części.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Rozwałkowałam je cienko.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Rozsmarowałam na nie masę makową </strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-wYnd09kNKHs/TvOqdllV8pI/AAAAAAAACo8/IBd8ZwMU-T4/s1600/makowiec+ciasto+mak.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://3.bp.blogspot.com/-wYnd09kNKHs/TvOqdllV8pI/AAAAAAAACo8/IBd8ZwMU-T4/s640/makowiec+ciasto+mak.jpg" width="640" /></a></div><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>i zawinęłam w rulony.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-pdpKmtISw34/TvOqtUSNM3I/AAAAAAAACpI/AeUIvvNYCDk/s1600/makowce.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="336" rea="true" src="http://1.bp.blogspot.com/-pdpKmtISw34/TvOqtUSNM3I/AAAAAAAACpI/AeUIvvNYCDk/s640/makowce.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Nakłułam każdego makowca w paru miejscach wykałaczką.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-JA3kBE-8Br8/TvOrC5r32pI/AAAAAAAACpU/Gd2e4myAVjk/s1600/makowiec+nak%25C5%2582ucia.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="163" rea="true" src="http://1.bp.blogspot.com/-JA3kBE-8Br8/TvOrC5r32pI/AAAAAAAACpU/Gd2e4myAVjk/s640/makowiec+nak%25C5%2582ucia.jpg" width="640" /></a></div><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Owinęłam je luźno papierem do pieczenia.</strong></em></span><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-4ftZACXZhxg/TvOrW05fI9I/AAAAAAAACpg/V_8bme5vu4g/s1600/makowiec+papier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" rea="true" src="http://3.bp.blogspot.com/-4ftZACXZhxg/TvOrW05fI9I/AAAAAAAACpg/V_8bme5vu4g/s640/makowiec+papier.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
<span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Piekłam makowce w temperaturze 170 /180 stopni około 45 minut.</strong></em></span><br />
<strong><em><span style="color: #4c1130; font-family: Times;">Makowce nie wkładałam do form tylko położyłam na</span></em></strong><br />
<strong><em><span style="color: #4c1130; font-family: Times;">kratce znajdującej się w piekarniku.</span></em></strong><br />
<br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-nYsoPjQmAr4/TvOsDx8tU3I/AAAAAAAACps/59qhnGTYRgQ/s1600/makowce+upieczone.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://2.bp.blogspot.com/-nYsoPjQmAr4/TvOsDx8tU3I/AAAAAAAACps/59qhnGTYRgQ/s640/makowce+upieczone.jpg" width="640" /></a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-jw_Y6Rk9XjU/TvOsKJF5BnI/AAAAAAAACp8/PEm15GzsblM/s1600/makowiec.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" rea="true" src="http://4.bp.blogspot.com/-jw_Y6Rk9XjU/TvOsKJF5BnI/AAAAAAAACp8/PEm15GzsblM/s640/makowiec.jpg" width="640" /></a></div></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Można zrobić lukier mieszając cukier puder z sokiem z cytryny </strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>z dodatkiem skórki z cytryny.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>I jak lubicie </strong></em></span><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong> możecie posypać na wierzch skórkę pomarańczową.</strong></em></span></div><div style="text-align: center;"><span style="color: #4c1130; font-family: Times, 'Times New Roman', serif;"><em><strong>Smacznego!</strong></em></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-3223865760044061300?l=potrawyregionalne.blogspot.com' alt='' /></div>
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</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></div><em style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" oda="true" src="http://2.bp.blogspot.com/-qLZGsmPBGsE/TvBlXjvsb4I/AAAAAAAACkA/tZ1qG2FGbpM/s640/ciasto+polewa.jpg" width="640" /></em><br />
<div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Pyszne <b><span style="font-size: large;">ciasto czekoladowo-czekoladowe.</span></b></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Bez mąki.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Lekkie,puszyste i cudownie pachnące czekoladą.</em></span> </div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: left;"><strong><u><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>Składniki:</em></span></u></strong></div><ul><li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>6 jajek</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>2 tabliczki 70% gorzkiej czekolady</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>150g cukru</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>pół kostki masła</em></span></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-KOoylhis0yU/TvBljgtUaOI/AAAAAAAACk4/9pGLo8qm1Nk/s1600/sk%25C5%2582adniki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" oda="true" src="http://1.bp.blogspot.com/-KOoylhis0yU/TvBljgtUaOI/AAAAAAAACk4/9pGLo8qm1Nk/s640/sk%25C5%2582adniki.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Czekoladę roztopiłam z masłem.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Można w garnku lub w kąpieli wodnej.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>I odstawiłam żeby przestygła.</em></span></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #990000; font-family: Times;">Odlałam z masy około pół szklanki na polewę</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-kWifc5sdADA/TvBlhF1R6zI/AAAAAAAACko/4yEdRs1B714/s1600/mas%25C5%2582o+czekolada.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" oda="true" src="http://4.bp.blogspot.com/-kWifc5sdADA/TvBlhF1R6zI/AAAAAAAACko/4yEdRs1B714/s640/mas%25C5%2582o+czekolada.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-gpyjHjEi9DQ/TvBlZIif1tI/AAAAAAAACkI/WOlYl8D_byk/s1600/czekolada+rozpuszczona.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" oda="true" src="http://4.bp.blogspot.com/-gpyjHjEi9DQ/TvBlZIif1tI/AAAAAAAACkI/WOlYl8D_byk/s640/czekolada+rozpuszczona.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Cztery żółtka i dwa całe jajka ubiłam z połową cukru, na puszystą masę.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-oo744LZQJG8/TvBlai4kp2I/AAAAAAAACkQ/IdCs0KZZL14/s1600/jajka+cukier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="468" oda="true" src="http://1.bp.blogspot.com/-oo744LZQJG8/TvBlai4kp2I/AAAAAAAACkQ/IdCs0KZZL14/s640/jajka+cukier.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-P4KcVH3IUF0/TvBlf0c_kMI/AAAAAAAACkg/iotCUzJCMX4/s1600/jajka+ubite.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" oda="true" src="http://1.bp.blogspot.com/-P4KcVH3IUF0/TvBlf0c_kMI/AAAAAAAACkg/iotCUzJCMX4/s640/jajka+ubite.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Do ubitych jajek dodałam wystudzoną i roztopioną czekoladę.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-nG7gGYypbBs/TvBlcPa2F-I/AAAAAAAACkY/veXX9ZHOCRA/s1600/jajka+czekolada.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" oda="true" src="http://4.bp.blogspot.com/-nG7gGYypbBs/TvBlcPa2F-I/AAAAAAAACkY/veXX9ZHOCRA/s640/jajka+czekolada.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Z czterech białek ubiłam na sztywno pianę,dosypując drugą połowę cukru.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-aWjBOFcn9T4/TvBliPP-7fI/AAAAAAAACkw/FujkaIFLMjQ/s1600/piana+cukier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" oda="true" src="http://4.bp.blogspot.com/-aWjBOFcn9T4/TvBliPP-7fI/AAAAAAAACkw/FujkaIFLMjQ/s640/piana+cukier.jpg" width="640" /></em></span></a></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Do czekoladowej masy przełożyłam ubitą pianę i</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>delikatnie wymieszałam.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-DBfgAjfwJPI/TvBlUJz_z1I/AAAAAAAACj4/J0ueObmkv8U/s1600/ciasto+piana.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="390" oda="true" src="http://4.bp.blogspot.com/-DBfgAjfwJPI/TvBlUJz_z1I/AAAAAAAACj4/J0ueObmkv8U/s640/ciasto+piana.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Wymieszaną masę przełożyłam do wysmarowanej masłem </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>i posypanej tartą bułką formy.</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-6tBtliRnDGg/TvBlRxW6JqI/AAAAAAAACjw/MuXJtAmalQA/s1600/ciasto+forma.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="392" oda="true" src="http://2.bp.blogspot.com/-6tBtliRnDGg/TvBlRxW6JqI/AAAAAAAACjw/MuXJtAmalQA/s640/ciasto+forma.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Piekarnik nagrzałam do 200 stopni.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Piekłam w 190 stopniach przez około 30 minut </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>aż skorupka popęka ;-)</em></span></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #990000; font-family: Times;">Po przestudzeniu polałam ciasto odlaną</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #990000; font-family: Times;">wcześniej czekoladą.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #990000; font-family: Times;">Można posypać ciasto np.malinami.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-MZ06kc7FSXI/TvBlQUjrtHI/AAAAAAAACjo/qD9RjtZ0rUQ/s1600/ciasto+czekoladowo+czekoladowe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" oda="true" src="http://3.bp.blogspot.com/-MZ06kc7FSXI/TvBlQUjrtHI/AAAAAAAACjo/qD9RjtZ0rUQ/s640/ciasto+czekoladowo+czekoladowe.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-FICrAZkrEiM/TvBlOn7cRfI/AAAAAAAACjg/FsRBFJcHCDE/s1600/ciasto+czekoladowe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" oda="true" src="http://4.bp.blogspot.com/-FICrAZkrEiM/TvBlOn7cRfI/AAAAAAAACjg/FsRBFJcHCDE/s640/ciasto+czekoladowe.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em>Smacznego!</em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #990000; font-family: Times, 'Times New Roman', serif;"><em></em></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-5649330590756765974?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/Q7s1fBO1jUlSCXrYvtnhJTIrdR8/0/da"><img src="http://feedads.g.doubleclick.net/~a/Q7s1fBO1jUlSCXrYvtnhJTIrdR8/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/Q7s1fBO1jUlSCXrYvtnhJTIrdR8/1/da"><img src="http://feedads.g.doubleclick.net/~a/Q7s1fBO1jUlSCXrYvtnhJTIrdR8/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/K15Xdo6vAuc" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com0http://potrawyregionalne.blogspot.com/2011/12/ciasto-czekoladowo-czekoladowe.htmltag:blogger.com,1999:blog-8646972970127120622.post-79365900312434785412011-12-19T17:24:00.003+01:002012-01-11T10:44:25.942+01:002012-01-11T10:44:25.942+01:00KURCZAK Z PIECZARKAMI W SOSIE IMBIROWO JOGURTOWYM<div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img height="401" src="http://1.bp.blogspot.com/-oXsJ0EjHSFY/Tt-JUYgiAlI/AAAAAAAACac/1wfXLNdiIjE/s640/korma+z+kurczaka.jpg" width="640" /><span style="color: #783f04;"> <em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><br />
<div style="text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Danie to pochodzi z kuchni indyjskiej.</em></span></div><div style="text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Jego nazwa to <b>KORMA.</b></em></span></div><div style="text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Tradycyjna korma to potrawa o zawiesistej,śmietanowej konsystencji.</em></span></div><div style="text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Zamiast śmietany wykorzystuje się odtłuszczony jogurt,dzięki któremu </em></span><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>sos będzie wyśmienity a zawartość tłuszczu niska.</em></span></div><div style="text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Trzeba pamiętać,żeby jogurt się nie zważył,należy go </em></span><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>dodawać bardzo stopniowo, cały czas mieszając.</em></span></div><br />
<div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em><strong><u>Składniki:</u></strong></em></span></div><ul><li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>pierś z kurczaka</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>4-5 ząbków czosnku</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>kawałek swieżego korzenia imbiru</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>1 szt.cebuli</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>około 8 szt.pieczarek</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>300 ml.niskotłuszczowego naturalnego jogurtu</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>łyżka kurkumy</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>2 łyżeczki zmielonego kminku</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>prażone płatki migdałów do posypania (opcjonalnie)</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>sól</em></span></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>ryż do podania</em></span></div></li>
</ul><span style="color: #783f04;"></span><br />
<div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
</span></div><span style="color: #783f04;"><em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-ochTRjN2Bso/Tt-JisJWdrI/AAAAAAAACbI/XvYTJAiY76o/s1600/sk%25C5%2582adnki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" mda="true" src="http://4.bp.blogspot.com/-ochTRjN2Bso/Tt-JisJWdrI/AAAAAAAACbI/XvYTJAiY76o/s640/sk%25C5%2582adnki.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Pierś z kurczaka pokroiłam w kostkę.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Rozgrzałam olej i smażyłam kostki kurczaka około</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em> 10 minut,aż zbrązowiały.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Dodałam do nich kurkumę.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-K7oR3ydvvHw/Tt-JZ2BqdKI/AAAAAAAACas/xlN-1mS54ms/s1600/kurczak+kurkuma.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="444" mda="true" src="http://1.bp.blogspot.com/-K7oR3ydvvHw/Tt-JZ2BqdKI/AAAAAAAACas/xlN-1mS54ms/s640/kurczak+kurkuma.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Wyjęłam je z garnka.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Podsmażyłam pokrojone cienko pieczarki </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>i również przełożyłam je z garnka.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-aLcumcwfEtA/Tt-Jd295v-I/AAAAAAAACa8/xFqklyoL0Js/s1600/pieczarki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" mda="true" src="http://2.bp.blogspot.com/-aLcumcwfEtA/Tt-Jd295v-I/AAAAAAAACa8/xFqklyoL0Js/s640/pieczarki.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Podsmażyłam pokrojoną drobno cebulę.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Dorzuciłam do niej starty drobno imbir i czosnek.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-K4EVeuSrs8g/Tt-JQ6_YQwI/AAAAAAAACaM/HOBKamFXXQ8/s1600/cebula+imbir+czosnek.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" mda="true" src="http://3.bp.blogspot.com/-K4EVeuSrs8g/Tt-JQ6_YQwI/AAAAAAAACaM/HOBKamFXXQ8/s640/cebula+imbir+czosnek.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Następnie wsypałam kminek i sól.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Smażyłam około 5 minut,mieszając.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-MrbWqaYsBX4/Tt-JguSL8rI/AAAAAAAACbE/1jQRjCd0gbw/s1600/przyprawy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="360" mda="true" src="http://3.bp.blogspot.com/-MrbWqaYsBX4/Tt-JguSL8rI/AAAAAAAACbE/1jQRjCd0gbw/s640/przyprawy.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Z powrotem dodałam mięso,pieczarki i </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>wymieszałam wszystkie składniki.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Wlałam część jogurtu,wymieszałam i </em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>trzymałam na wolnym ogniu,</em></span><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>aż mięso zmięknie.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-bO9Gq425IE8/Tt-JS5Ek3tI/AAAAAAAACaU/fD8wLxqP73M/s1600/jogurt.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="408" mda="true" src="http://2.bp.blogspot.com/-bO9Gq425IE8/Tt-JS5Ek3tI/AAAAAAAACaU/fD8wLxqP73M/s640/jogurt.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-eJT0hjGprdM/Tt-JYlEn3YI/AAAAAAAACak/CDmY_-bIYR0/s1600/kurczak+jogurt.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="386" mda="true" src="http://1.bp.blogspot.com/-eJT0hjGprdM/Tt-JYlEn3YI/AAAAAAAACak/CDmY_-bIYR0/s640/kurczak+jogurt.jpg" width="640" /></em></span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Dodałam resztę jogurtu i gotowałam</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em> 5 minut na </em></span><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>małym płomieniu.</em></span></div><div style="text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-oXsJ0EjHSFY/Tt-JUYgiAlI/AAAAAAAACac/1wfXLNdiIjE/s1600/korma+z+kurczaka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em><img border="0" height="400" mda="true" src="http://1.bp.blogspot.com/-oXsJ0EjHSFY/Tt-JUYgiAlI/AAAAAAAACac/1wfXLNdiIjE/s640/korma+z+kurczaka.jpg" width="640" /></em></span></a></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Kurczaka podawałam z ryżem.</em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Można posypać prażonymi płatkami migdałów</em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em> i przybrać kolendrą.</em></span></div><div class="separator" style="border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; clear: both; text-align: center;"><span style="color: #783f04; font-family: Times, 'Times New Roman', serif;"><em>Smacznego!</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #783f04;"><br />
<em><span style="font-family: Times, 'Times New Roman', serif;"></span></em></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-7936590031243478541?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/bbKlz-aHIKzof_8wfurT-yHo-yQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/bbKlz-aHIKzof_8wfurT-yHo-yQ/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/bbKlz-aHIKzof_8wfurT-yHo-yQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/bbKlz-aHIKzof_8wfurT-yHo-yQ/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/-BF-iYEkORY" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com1http://potrawyregionalne.blogspot.com/2011/12/kurczak-z-pieczarkami-w-sosie-imbirowo.htmltag:blogger.com,1999:blog-8646972970127120622.post-48540035642110545222011-12-18T10:33:00.002+01:002012-01-24T09:34:28.027+01:002012-01-24T09:34:28.027+01:00SPAGHETTI Z MIĘSNYMI KLOPSAMI<div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><i style="margin-left: 1em; margin-right: 1em;"><img height="336" src="http://3.bp.blogspot.com/-Be_v6lz_7sI/TusYLqYnIsI/AAAAAAAAChE/boxqX_n4q08/s640/spaghetti+z+klopsikami+w+sosie+pomidorowym.jpg" width="640" /></i></div><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"></span></div><div style="text-align: center;"></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span><br />
<i style="color: purple; font-family: Times, 'Times New Roman', serif;">To włoskie danie znane jest na całym świecie.</i></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Postanowiłam je trochę zmodyfikować i zamiast tradycyjnego spaghetti bolognese,</i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i> przyrządziłam małe <span style="font-size: large;"><b>klopsiki w sosie pomidorowym i makaronem.</b></span></i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Nie ma w nich jajek.</i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Jest idealne dla dzieci jak i oczywiście dla starszych łakomczuchów.</i></span><br />
<span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div style="text-align: left;"><div style="text-align: center;"><b><u><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>Składniki:</i></span></u></b></div></div><div style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><ul><li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>500g mięsa wieprzowego ew.wołowego</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>około 150g bułki tartej</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>około 150ml mleka</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>2 szt.cebuli</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>pomidory/pasta pomidorowa</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>bazylia</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>oregano</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>3-5 ząbki czosnku</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>sól pieprz</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>makaron</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>garść kapar</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>parmezan</i></span></li>
<li style="text-align: left;"><span class="Apple-style-span" style="color: red; font-family: Times, 'Times New Roman', serif;"><i>czarne oliwki</i></span></li>
</ul><div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Bułkę tartą namoczyłam w mleku przez około 30 minut.</i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-A5_UKfUTpLk/TusTwvBhxDI/AAAAAAAACfU/KycKZTZcYeU/s1600/bu%25C5%2582ka+mleko.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="360" src="http://4.bp.blogspot.com/-A5_UKfUTpLk/TusTwvBhxDI/AAAAAAAACfU/KycKZTZcYeU/s640/bu%25C5%2582ka+mleko.jpg" width="640" /></i></span></a></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div></div><div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Mięso zmieliłam, doprawiłam solą, pieprzem i startym czosnkiem.</i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Podsmażyłam pokrojoną drobno cebulkę i dodałam ją do mięsa.</i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-3IG1LJIAruQ/TusT6d8VetI/AAAAAAAACfc/6clwTOSxdBg/s1600/mi%25C4%2599so+mielone+cebula.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="408" src="http://1.bp.blogspot.com/-3IG1LJIAruQ/TusT6d8VetI/AAAAAAAACfc/6clwTOSxdBg/s640/mi%25C4%2599so+mielone+cebula.jpg" width="640" /></i></span></a></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Dodałam bułkę do mięsa i wymieszałam.</i></span></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-Kk3u-DtATf4/TusVCP6E_FI/AAAAAAAACf8/6QoKVE59I5U/s1600/ni%25C4%2599so+bu%25C5%2582ka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="446" src="http://4.bp.blogspot.com/-Kk3u-DtATf4/TusVCP6E_FI/AAAAAAAACf8/6QoKVE59I5U/s640/ni%25C4%2599so+bu%25C5%2582ka.jpg" width="640" /></i></span></a></div><div style="text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-kHQ6uRMdLUs/TusUCap5QaI/AAAAAAAACfk/WiQgy-9BRes/s1600/mi%25C4%2599so.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="388" src="http://3.bp.blogspot.com/-kHQ6uRMdLUs/TusUCap5QaI/AAAAAAAACfk/WiQgy-9BRes/s640/mi%25C4%2599so.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Uformowałam malutkie mięsne kuleczki.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Podsmażyłam je na oleju.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-OtESEh_mnpY/TusUbkbxn4I/AAAAAAAACfs/maDUgWqeH0c/s1600/klopsiki+patelnia.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="384" src="http://4.bp.blogspot.com/-OtESEh_mnpY/TusUbkbxn4I/AAAAAAAACfs/maDUgWqeH0c/s640/klopsiki+patelnia.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Teraz pora na sos.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Wlałam do garnka pomidory z puszki i dodałam </i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>również pastę z pomidorów.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-S7vH2yCCzTA/TusU8lL578I/AAAAAAAACf0/3JjTemVUz_o/s1600/pomidory.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="398" src="http://3.bp.blogspot.com/-S7vH2yCCzTA/TusU8lL578I/AAAAAAAACf0/3JjTemVUz_o/s640/pomidory.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Podsmażyłam pokrojoną drobno cebulkę, dodają pod koniec smażenia starty czosnek.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-L3H7PHH6gNk/TusVhKjMChI/AAAAAAAACgE/MWse7cfVfrI/s1600/cebulka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="420" src="http://1.bp.blogspot.com/-L3H7PHH6gNk/TusVhKjMChI/AAAAAAAACgE/MWse7cfVfrI/s640/cebulka.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>I dodałam je do pomidorów.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-_rDIpn0xEWI/TusVzyDQTwI/AAAAAAAACgM/PH42rvkjyJA/s1600/cebula.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="422" src="http://2.bp.blogspot.com/-_rDIpn0xEWI/TusVzyDQTwI/AAAAAAAACgM/PH42rvkjyJA/s640/cebula.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Wsypałam sól,pieprz,bazylię i oregano.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-xK2AZ2wJeI8/TusWCEMLYJI/AAAAAAAACgU/ZmdeHGBcG7I/s1600/zio%25C5%2582a.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="426" src="http://1.bp.blogspot.com/-xK2AZ2wJeI8/TusWCEMLYJI/AAAAAAAACgU/ZmdeHGBcG7I/s640/zio%25C5%2582a.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Pokroiłam również kapary i dodałam do sosu.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-p35ptr9NNho/TusXZC_5ewI/AAAAAAAACgc/87LgQvMs-8k/s1600/kapary.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="432" src="http://3.bp.blogspot.com/-p35ptr9NNho/TusXZC_5ewI/AAAAAAAACgc/87LgQvMs-8k/s640/kapary.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Włożyłam do sosu usmażone wcześniej klopsiki.</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-Ipq9mWU4LHM/TusXrOfyNvI/AAAAAAAACgk/ac0mDfFGpzY/s1600/sos+klopsy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="360" src="http://2.bp.blogspot.com/-Ipq9mWU4LHM/TusXrOfyNvI/AAAAAAAACgk/ac0mDfFGpzY/s640/sos+klopsy.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Ugotowałam al dente makaron</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-hwwerAV2qWE/TusX01MxVjI/AAAAAAAACgs/59BeHVe27ck/s1600/makaron.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="414" src="http://1.bp.blogspot.com/-hwwerAV2qWE/TusX01MxVjI/AAAAAAAACgs/59BeHVe27ck/s640/makaron.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Podawałam spaghetti z pokrojonymi czarnymi oliwkami i</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>posypanym na wierzch startym parmezanem.</i></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-vj6Uo6zQL_Q/TusYKWr2rNI/AAAAAAAACg8/IRLn5IBD8fc/s1600/spaghetti+z+klopsikami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><img border="0" height="280" src="http://1.bp.blogspot.com/-vj6Uo6zQL_Q/TusYKWr2rNI/AAAAAAAACg8/IRLn5IBD8fc/s640/spaghetti+z+klopsikami.jpg" width="640" /></i></span></a></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i>Smacznego!</i></span></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span class="Apple-style-span" style="color: purple; font-family: Times, 'Times New Roman', serif;"><i><br />
</i></span></div><div style="text-align: center;"><br />
</div></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-4854003564211054522?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/UX3NE5wjw2aGkeT9OoY7LxjWm8U/0/da"><img src="http://feedads.g.doubleclick.net/~a/UX3NE5wjw2aGkeT9OoY7LxjWm8U/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/UX3NE5wjw2aGkeT9OoY7LxjWm8U/1/da"><img src="http://feedads.g.doubleclick.net/~a/UX3NE5wjw2aGkeT9OoY7LxjWm8U/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/Wm04onx_o0g" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com0http://potrawyregionalne.blogspot.com/2011/12/spaghetti-z-miesnymi-klopsami.htmltag:blogger.com,1999:blog-8646972970127120622.post-57390512767209407532011-12-17T11:26:00.003+01:002012-01-24T09:34:28.028+01:002012-01-24T09:34:28.028+01:00SERNIK NA ZIMNO BŁYSKAWICZNY<div style="text-align: center;"></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-udZ_Px5KoCw/TuskapkgMJI/AAAAAAAACiM/95PzlfI7RNw/s1600/sernik+na+zimno.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="347" src="http://1.bp.blogspot.com/-udZ_Px5KoCw/TuskapkgMJI/AAAAAAAACiM/95PzlfI7RNw/s640/sernik+na+zimno.jpg" width="640" /></a></div><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><span class="Apple-style-span" style="font-size: large;"><b><br />
</b></span></span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><span class="Apple-style-span" style="font-size: large;"><b>Sernik na zimno </b></span>jest lubiany przez dzieci a to za sprawą</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">pysznego smaku,delikatności i galaretki.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Myślę,że i dorośli go polubią a szczególnie osoby </span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">które będą przygotowywać ten deser.</span></em><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Spytacie dlaczego? </span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Przede wszystkim dlatego,że jest naprawdę bardzo prosty w przygotowaniu.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Nie potrzebujemy ani jajek ani masła...czyli mniej kalorii ;-))</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em></div><div style="text-align: center;"></div><div style="text-align: left;"><em><span style="color: red; font-family: Times, 'Times New Roman', serif;"><u><strong>Składniki:</strong></u></span></em></div><ul><li><div style="text-align: left;"><em><span style="color: red; font-family: Times, 'Times New Roman', serif;">3 szt.serków homogenizowanych waniliowych</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, 'Times New Roman', serif;">30 % śmietanka</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, 'Times New Roman', serif;">1 szt.cytrynowej galaretki</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, 'Times New Roman', serif;">2 szt.dowolnej galaretki np.agrestowej</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, 'Times New Roman', serif;">rodzynki (opcjonalnie)</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, 'Times New Roman', serif;">owoce do przybrania np.truskawki,ananas,mandarynki </span></em></div></li>
</ul><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">W szklance wody rozpuściłam cytrynową galaretkę i odstawiłam do ostygnięcia.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">W misce zmiksowałam śmietankę na gładką i puszystą masę.</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-SRF1V1xzLAE/TusibIjtiiI/AAAAAAAAChU/RnA2B0_KnE0/s1600/%25C5%259Bmietanka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="386" src="http://2.bp.blogspot.com/-SRF1V1xzLAE/TusibIjtiiI/AAAAAAAAChU/RnA2B0_KnE0/s640/%25C5%259Bmietanka.jpg" width="640" /></a></div><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Pamiętajcie,żeby była bardzo schłodzona.</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Najlepiej wstawić ją wcześniej do zamrażarki.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Do ubitej śmietanki dodawałam stopniowo serki cały czas miksując.</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<img height="388" src="http://4.bp.blogspot.com/-9a9Mml_baJg/Tusiq6YQLRI/AAAAAAAAChc/hFfBnws-nto/s640/serki.jpg" width="640" /><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Wymieszałam</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-gmCcARYK8QU/TusiZRb4HqI/AAAAAAAAChM/BloAymr0-U8/s1600/sernik+miksowanie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://3.bp.blogspot.com/-gmCcARYK8QU/TusiZRb4HqI/AAAAAAAAChM/BloAymr0-U8/s640/sernik+miksowanie.jpg" width="640" /></a></div><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Wlewałam powoli wystudzoną cytrynową galaretkę</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-U7QEYXHdEJo/TusjClALVcI/AAAAAAAAChk/EtTm5TYX0Xc/s1600/galaretka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://3.bp.blogspot.com/-U7QEYXHdEJo/TusjClALVcI/AAAAAAAAChk/EtTm5TYX0Xc/s640/galaretka.jpg" width="640" /></a></div><br />
<br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"> i wsypałam rodzynki.</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-cM8oVB9e7GU/TusjDiUkBbI/AAAAAAAAChs/ZznU0usfOY4/s1600/rodzynki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="386" src="http://1.bp.blogspot.com/-cM8oVB9e7GU/TusjDiUkBbI/AAAAAAAAChs/ZznU0usfOY4/s640/rodzynki.jpg" width="640" /></a></div><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<div><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Wymieszaną masę wlałam do tortownicy i wstawiłam do lodówki.</span></em></div></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Można wmieszać pokrojone kawałki galaretek różnego koloru i smaku.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Bardzo dekoracyjnie to wygląda.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Rozpuściłam 2 galaretki agrestowe w około 2 szklankach wody</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"> i odstawiłam również do lodówki aż wystygną.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Pokroiłam plasterki ananasa i rozłożyłam go na sernik.</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-OJPXtqM7u6k/TusjeKMi49I/AAAAAAAACh0/Uc9NUmPjgfQ/s1600/sernik+ananasy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="474" src="http://2.bp.blogspot.com/-OJPXtqM7u6k/TusjeKMi49I/AAAAAAAACh0/Uc9NUmPjgfQ/s640/sernik+ananasy.jpg" width="640" /></a></div><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Zalałam tężejącymi galaretkami wierzch sernika</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"> i wstawiłam do lodówki aby wszystko ładnie się ścięło.</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-i5PavPGrESo/TusjnMiGJII/AAAAAAAACh8/rNg3YK7rfYg/s1600/sernik+na+zimno...jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="370" src="http://2.bp.blogspot.com/-i5PavPGrESo/TusjnMiGJII/AAAAAAAACh8/rNg3YK7rfYg/s640/sernik+na+zimno...jpg" width="640" /></a></div><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Dekoracja i wybór owoców zależy od sezonu i umiejętności.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Sernik ładnie wygląda z truskawkami...ale niestety nie ta pora roku.</span></em></div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Zrobię gdy będzie na nie sezon!</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;">Smacznego!</span></em><br />
<em><span style="color: #38761d; font-family: Times, 'Times New Roman', serif;"><br />
</span></em></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-vxasOFuHqYA/TuskO_gsdMI/AAAAAAAACiE/GWVBY5EOUBc/s1600/sernik+na+zimno+z+galaretk%25C4%2585.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="348" src="http://1.bp.blogspot.com/-vxasOFuHqYA/TuskO_gsdMI/AAAAAAAACiE/GWVBY5EOUBc/s640/sernik+na+zimno+z+galaretk%25C4%2585.jpg" width="640" /></a></div><br />
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<p><a href="http://feedads.g.doubleclick.net/~a/a9TlUeS25WSbifVRlvM-837XTDU/0/da"><img src="http://feedads.g.doubleclick.net/~a/a9TlUeS25WSbifVRlvM-837XTDU/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/a9TlUeS25WSbifVRlvM-837XTDU/1/da"><img src="http://feedads.g.doubleclick.net/~a/a9TlUeS25WSbifVRlvM-837XTDU/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/d_oYIKlY1TY" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com1http://potrawyregionalne.blogspot.com/2011/12/sernik-na-zimno-byskawiczny.htmltag:blogger.com,1999:blog-8646972970127120622.post-83168675246613948552011-12-16T09:46:00.002+01:002012-01-11T10:37:59.064+01:002012-01-11T10:37:59.064+01:00SAŁATKA GYROS Z KURCZAKIEM<div style="text-align: center;"></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"></div><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-GzzeH3iaKZE/Tuot_KS_wMI/AAAAAAAACeU/tEgjuNUVLuo/s1600/gyros+sa%25C5%2582atka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="372" src="http://3.bp.blogspot.com/-GzzeH3iaKZE/Tuot_KS_wMI/AAAAAAAACeU/tEgjuNUVLuo/s640/gyros+sa%25C5%2582atka.jpg" width="640" /></a></div><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span><br />
<em style="color: #0c343d; font-family: Times, 'Times New Roman', serif;">Mając niedawno w rękach przyprawę do <span style="font-size: large;"><strong>gyros</strong></span> przypomniało mi się ,</em><br />
<span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>że jadłam kiedyś sałatkę z tą mieszanką przypraw.</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Na wspomnieniach nie skończyło się i postanowiłam ją zrobić.</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Jest to moja wersja... brakuje w niej czerwonej papryki z tego względu,</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>że moja córka za nią nie przepada.</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Oczywiście możecie ją dodać jak i inne ulubione składniki np.pomidory.</em></span></div><div style="text-align: center;"><em><span style="color: #0c343d; font-family: Times;">Wiem (bo taką kiedyś jadłam),że często przyrządzana jest warstwowo.</span></em></div><div style="text-align: center;"><em><span style="color: #0c343d; font-family: Times;">Ja jednak wolę wersję wymieszaną.</span></em></div><div style="text-align: center;"><em><span style="color: #0c343d; font-family: Times;">Ale propozycję podania i wykonania pozostawiam każdemu wedle uznania.</span></em><br />
<em><span style="color: #0c343d; font-family: Times;"><br />
</span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-LL_YOvCZ1DM/TusEp9Oj3PI/AAAAAAAACfM/XEcGrdo6C_I/s1600/sa%25C5%2582atka+gyros.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="http://2.bp.blogspot.com/-LL_YOvCZ1DM/TusEp9Oj3PI/AAAAAAAACfM/XEcGrdo6C_I/s400/sa%25C5%2582atka+gyros.jpg" width="225" /></a></div><em><span style="color: #0c343d; font-family: Times;"><br />
</span></em></div><div style="text-align: center;"><br />
</div><div style="text-align: left;"><strong><u><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>Składniki: Ilość w zależności od ilości sałatki</em></span></u></strong></div><ul><li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>pierś z kurczaka</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>kapusta pekińska</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>kiszone ogórki</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>kukurydza konserwowa</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>cebula biała i czerwona</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>majonez</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>jogurt</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>ketchup (opcjonalnie)</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>ww.czerwona świeża papryka (ja nie dodałam)</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>mieszanka przypraw do gyros</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>sól</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>pieprz</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>granulowany czosnek</em></span></div></li>
<li><div style="text-align: left;"><span style="color: red; font-family: Times, 'Times New Roman', serif;"><em>oliwa</em></span></div></li>
</ul><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Pierś z kurczaka pokroiłam w kostkę,przełożyłam ją do miseczki,</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>wsypałam mieszankę przypraw do gyros,</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em> zalałam oliwą i odstawiłam do lodówki.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-pmmri8TN5UA/TuoP-tqCOnI/AAAAAAAACbU/nLkC03u4s1E/s1600/gyros+kurczak.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="464" oda="true" src="http://1.bp.blogspot.com/-pmmri8TN5UA/TuoP-tqCOnI/AAAAAAAACbU/nLkC03u4s1E/s640/gyros+kurczak.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Pokroiłam cebule i obrane ze skórki kiszone ogórki.</em></span></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-1Q5sK9wyLQ4/TuoRKwylmaI/AAAAAAAACbc/MKvgkr9eC7s/s1600/gyros+og%25C3%25B3rek+cebula.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="470" oda="true" src="http://4.bp.blogspot.com/-1Q5sK9wyLQ4/TuoRKwylmaI/AAAAAAAACbc/MKvgkr9eC7s/s640/gyros+og%25C3%25B3rek+cebula.jpg" width="640" /></a></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Dodałam opłukaną konserwową kukurydzę.</em></span><br />
<span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-pL5-uPl4sGA/TuouM96TzbI/AAAAAAAACec/31nTVHPVpvs/s1600/kukurydza.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="410" src="http://3.bp.blogspot.com/-pL5-uPl4sGA/TuouM96TzbI/AAAAAAAACec/31nTVHPVpvs/s640/kukurydza.jpg" width="640" /></a></div><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Pokroiłam kapustę pekińską.</em></span><br />
<span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-X7zFotFJK2o/TusDpr-LJ1I/AAAAAAAACek/w-ps8_1TxZU/s1600/gyros+peki%25C5%2584ska.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="394" src="http://4.bp.blogspot.com/-X7zFotFJK2o/TusDpr-LJ1I/AAAAAAAACek/w-ps8_1TxZU/s640/gyros+peki%25C5%2584ska.jpg" width="640" /></a></div><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Podsmażyłam na oleju przyprawioną wcześniej pierś z kurczaka.</em></span><br />
<span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-3de1fORn6YY/TusDynnhj3I/AAAAAAAACes/9AWbmonSPow/s1600/piersi+sma%25C5%25BCone.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="384" src="http://2.bp.blogspot.com/-3de1fORn6YY/TusDynnhj3I/AAAAAAAACes/9AWbmonSPow/s640/piersi+sma%25C5%25BCone.jpg" width="640" /></a></div><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Dodałam ją do pozostałych składników.</em></span><br />
<span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-EbF3ThYZ-mo/TusEKzUX70I/AAAAAAAACe0/XDLJEpa7D1c/s1600/kurczak.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="386" src="http://3.bp.blogspot.com/-EbF3ThYZ-mo/TusEKzUX70I/AAAAAAAACe0/XDLJEpa7D1c/s640/kurczak.jpg" width="640" /></a></div><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Wszystko razem wymieszałam.</em></span><br />
<span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-gOIEeIqHU4Y/TusESGZUSiI/AAAAAAAACe8/v79yYhSnffE/s1600/gyros+wymieszane.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="380" src="http://1.bp.blogspot.com/-gOIEeIqHU4Y/TusESGZUSiI/AAAAAAAACe8/v79yYhSnffE/s640/gyros+wymieszane.jpg" width="640" /></a></div><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Majonez połączyłam z jogurtem,doprawiłam solą, </em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>pieprzem i odrobiną granulowanego czosnku.</em></span><br />
<span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Można jeszcze dodać przyprawy gyros, jeśli uznacie,że jest jej za mało.</em></span><br />
<span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-Fcap0Rg6yOw/TusEg7X4uJI/AAAAAAAACfE/JgtqsaGzYYk/s1600/gyros+z+sosem.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="402" src="http://3.bp.blogspot.com/-Fcap0Rg6yOw/TusEg7X4uJI/AAAAAAAACfE/JgtqsaGzYYk/s640/gyros+z+sosem.jpg" width="640" /></a></div><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em><br />
</em></span></div><div style="text-align: center;"><span style="color: #0c343d; font-family: Times, 'Times New Roman', serif;"><em>Smacznego!</em></span></div><div style="text-align: center;"><br />
</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-8316867524661394855?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/wUpv9q72f5OJZKigPX2nGduUuf0/0/da"><img src="http://feedads.g.doubleclick.net/~a/wUpv9q72f5OJZKigPX2nGduUuf0/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/wUpv9q72f5OJZKigPX2nGduUuf0/1/da"><img src="http://feedads.g.doubleclick.net/~a/wUpv9q72f5OJZKigPX2nGduUuf0/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/RdCGQgXDytQ" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com0http://potrawyregionalne.blogspot.com/2011/12/saatka-gyros-z-kurczakiem.htmltag:blogger.com,1999:blog-8646972970127120622.post-68931409158865212022011-12-15T17:55:00.012+01:002012-01-24T09:34:28.030+01:002012-01-24T09:34:28.030+01:00KNEDLE SEROWE ZE ŚLIWKAMI I ORZECHOWĄ PANIERKĄ<div style="text-align: center;"></div><div style="text-align: center;"></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"></div><div style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><strong><span style="font-size: large;">Knedle</span></strong> to potrawa bardzo uniwersalna </span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">i można je przyrządzić na wiele sposobów.</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Poniższe knedle nie zawierają </span></em><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">mąki i ziemniaków!</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"> Za to biały ser ;-)</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Nadzienie zależy od smaków... ja użyłam śliwek węgierek. </span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times;">Czyli dziś na słodko!</span></em></div><div style="text-align: center;"><br />
</div><img height="360" src="http://1.bp.blogspot.com/-vVPKk3EiHYk/TuokN9zC8MI/AAAAAAAACds/dbFxLTt5cc4/s640/knedle+ze+%25C5%259Bliwkami+i+orzechami.jpg" width="640" /></div><br />
</div><div style="text-align: left;"><span style="color: red; font-family: Times, "Times New Roman", serif;"><b><i><u><br />
</u></i></b></span><br />
<em><span style="color: red; font-family: Times, "Times New Roman", serif;"><strong><u>Składniki na około 10 szt. knedli</u></strong></span></em></div><ul><li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">400 g twarożku / <em><span style="color: red; font-family: Times, "Times New Roman", serif;">Ja zamiast twarożku użyłam półtłustego sera.</span></em></span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">30 g masła</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">2 jajka</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">60 g cukru</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">1/2 laski wanilii lub aromat waniliowy</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">sok z połowy cytryny</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">200 g bułki tartej</span></em></div></li>
</ul><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;"><strong><u>Nadzienie</u></strong></span></em></div><ul><li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">10 śliwek węgierek / moreli</span></em></div></li>
</ul><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;"><strong><u>Panierka:</u></strong></span></em></div><ul><li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">150 g orzechów włoskich</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">100 g masła</span></em></div></li>
<li><div style="text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">70 g cukru</span></em></div><em><span style="color: red; font-family: Times, "Times New Roman", serif;"><div style="text-align: center;"><br />
</div></span></em><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-_wnoeyITKCY/TuogiPpBIyI/AAAAAAAACcE/HJzq7RZ_MnY/s1600/sk%25C5%2582adniki+knedle.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://2.bp.blogspot.com/-_wnoeyITKCY/TuogiPpBIyI/AAAAAAAACcE/HJzq7RZ_MnY/s640/sk%25C5%2582adniki+knedle.jpg" width="640" /></a></div><div style="text-align: center;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;"><br />
</span></em></div></li>
</ul><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Ser zmieliłam.</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">W misce wymieszałam go z dwoma jajkami.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-5TD4E71VvcQ/TuogO63ODsI/AAAAAAAACbs/PB3vBsSiYWk/s1600/knedle+ser+jajka.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="428" src="http://1.bp.blogspot.com/-5TD4E71VvcQ/TuogO63ODsI/AAAAAAAACbs/PB3vBsSiYWk/s640/knedle+ser+jajka.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Dodałam cukier,masło i aromat waniliowy.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-S9r5J7a33-E/Tuogb2G60sI/AAAAAAAACb0/WEeWm1clZEA/s1600/knedle+mas%25C5%2582o+cukier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://1.bp.blogspot.com/-S9r5J7a33-E/Tuogb2G60sI/AAAAAAAACb0/WEeWm1clZEA/s640/knedle+mas%25C5%2582o+cukier.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><i><span class="Apple-style-span" style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Wlałam wyciśnięty sok z cytryny.</span></i></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Wszystko dokładnie wymieszałam.</span></em></div><div style="text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-XbEU7Mpkss0/TuogdrHN-HI/AAAAAAAACb8/w7ArDO52jy0/s1600/sok+z+cytryny.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="412" src="http://4.bp.blogspot.com/-XbEU7Mpkss0/TuogdrHN-HI/AAAAAAAACb8/w7ArDO52jy0/s640/sok+z+cytryny.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Wsypałam bułkę tartą.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-wJEMl6ijVrA/TuohNXF3u2I/AAAAAAAACcM/b77vslHHYow/s1600/knedle+bu%25C5%2582ka+tarta.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="390" src="http://4.bp.blogspot.com/-wJEMl6ijVrA/TuohNXF3u2I/AAAAAAAACcM/b77vslHHYow/s640/knedle+bu%25C5%2582ka+tarta.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Wymieszałam i odstawiłam na pół godziny do lodówki.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-NAx7rAYJCaQ/Tuohlc8lVmI/AAAAAAAACcU/fLsfaElPTrA/s1600/knedle+ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="380" src="http://3.bp.blogspot.com/-NAx7rAYJCaQ/Tuohlc8lVmI/AAAAAAAACcU/fLsfaElPTrA/s640/knedle+ciasto.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-Do8HUjMpMzo/TuoiEnzR0cI/AAAAAAAACck/Kxk50LySVss/s1600/ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://4.bp.blogspot.com/-Do8HUjMpMzo/TuoiEnzR0cI/AAAAAAAACck/Kxk50LySVss/s640/ciasto.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div style="text-align: center;"> <em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">W międzyczasie wydrylowałam śliwki i przekroiłam je na połowy.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-qYMzxGu1vm4/TuoiWuqT4YI/AAAAAAAACcs/vSrnYg_4x-U/s1600/%25C5%259Bliwki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="416" src="http://1.bp.blogspot.com/-qYMzxGu1vm4/TuoiWuqT4YI/AAAAAAAACcs/vSrnYg_4x-U/s640/%25C5%259Bliwki.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Wymieszałam je z cukrem.</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Ciasto po wyjęciu z lodówki podzieliłam na 10 części.</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Każdą część rozpłaszczyłam i na środek wkładałam po dwie połówki śliwki.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-XEDPOxcfbKc/TuoihtB9frI/AAAAAAAACc0/cJsLXWloAQU/s1600/knedle+%25C5%259Bliwka+ciasto.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="484" src="http://2.bp.blogspot.com/-XEDPOxcfbKc/TuoihtB9frI/AAAAAAAACc0/cJsLXWloAQU/s640/knedle+%25C5%259Bliwka+ciasto.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Otoczyłam je szczelnie ciastem i formowałam kule.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-oDjbnnRy1ks/TuojFMRSgkI/AAAAAAAACdE/flwoAyRYUas/s1600/knedle+zawini%25C4%2599te.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://3.bp.blogspot.com/-oDjbnnRy1ks/TuojFMRSgkI/AAAAAAAACdE/flwoAyRYUas/s640/knedle+zawini%25C4%2599te.jpg" width="640" /></a></div><span class="Apple-style-span" style="color: #a64d79; font-family: Times, "Times New Roman", serif;"><i></i></span><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">W garnku zagotowałam wodę z odrobiną soli i łyżeczką cukru.</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Gotowałam knedle na małym ogniu.</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Gdy wypłynęły na powierzchnię wody, ostrożnie wyjmowałam je cedzakową łyżką.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-IPH4JxYKh3s/TuojQg87r_I/AAAAAAAACdM/xSX_XrSzJaw/s1600/knedle+gotowanie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="406" src="http://4.bp.blogspot.com/-IPH4JxYKh3s/TuojQg87r_I/AAAAAAAACdM/xSX_XrSzJaw/s640/knedle+gotowanie.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Jeszcze mokre obtaczałam panierką.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-TNUuvKArU4g/Tuojx-xkPDI/AAAAAAAACdU/6PvQojqEtqw/s1600/knedle+patelnia.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://1.bp.blogspot.com/-TNUuvKArU4g/Tuojx-xkPDI/AAAAAAAACdU/6PvQojqEtqw/s640/knedle+patelnia.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Masło roztopiłam na patelni,dodałam cukier i mieszałam aż się rozpuści.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-3TYqbKVbVew/Tuoj6VcXTjI/AAAAAAAACdc/8EpWv9Lj_50/s1600/mas%25C5%2582o+cukier.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="436" src="http://4.bp.blogspot.com/-3TYqbKVbVew/Tuoj6VcXTjI/AAAAAAAACdc/8EpWv9Lj_50/s640/mas%25C5%2582o+cukier.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Dodałam posiekane drobno orzechy włoskie i wymieszałam składniki.</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-pPuHZ3Wh5t8/TuokDUO6azI/AAAAAAAACdk/9yTzbp3ATyY/s1600/orzechy+mas%25C5%2582o.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://4.bp.blogspot.com/-pPuHZ3Wh5t8/TuokDUO6azI/AAAAAAAACdk/9yTzbp3ATyY/s640/orzechy+mas%25C5%2582o.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Orzechy cudownie pachniały!</span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Pycha! Bardzo polecam ten przepis! </span></em></div><div style="text-align: center;"><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;">Smacznego!</span></em></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-pN4iYC-JJmc/TuogEyGYmbI/AAAAAAAACbk/XgPUwe8wZCc/s1600/knedle+ze+%25C5%259Bliwkami.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="360" src="http://3.bp.blogspot.com/-pN4iYC-JJmc/TuogEyGYmbI/AAAAAAAACbk/XgPUwe8wZCc/s640/knedle+ze+%25C5%259Bliwkami.jpg" width="640" /></a></div><em><span style="color: #a64d79; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"></div><div style="text-align: center;"></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8646972970127120622-6893140915886521202?l=potrawyregionalne.blogspot.com' alt='' /></div>
<p><a href="http://feedads.g.doubleclick.net/~a/SkAcLXDvtU6rHwngP37IqeL7gWA/0/da"><img src="http://feedads.g.doubleclick.net/~a/SkAcLXDvtU6rHwngP37IqeL7gWA/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/SkAcLXDvtU6rHwngP37IqeL7gWA/1/da"><img src="http://feedads.g.doubleclick.net/~a/SkAcLXDvtU6rHwngP37IqeL7gWA/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Potrawyregionalne/~4/N7kKGYG4rL0" height="1" width="1"/>Przepisy Igusihttp://www.blogger.com/profile/05631833906517622902noreply@blogger.com2http://potrawyregionalne.blogspot.com/2011/12/knedle-serowe-ze-sliwkami-i-orzechowa.htmltag:blogger.com,1999:blog-8646972970127120622.post-4719077886089195102011-12-03T10:00:00.002+01:002012-01-24T09:34:28.031+01:002012-01-24T09:34:28.031+01:00SPAGHETTI Z RUKOLĄ<div style="text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; cssfloat: left; font-family: Times, "Times New Roman", serif; margin-left: 1em; margin-right: 1em;"><img border="0" dda="true" height="360" src="http://1.bp.blogspot.com/-jpYQwuOM1gY/TtjA9PHQXpI/AAAAAAAACX8/GU9R5jurcp0/s640/spaghetti+z+rukol%25C4%2585...jpg" width="640" /></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times;"><em>Danie szybkie,lekkie i bardzo smaczne.</em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;">Połączenie tylu składników dało naprawdę bardzo pyszne danie.</span></em></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #38761d; font-family: Times;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;">Polecam je koniecznie;-)</span></em></span></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><br />
<span style="color: #38761d; font-family: Times, "Times New Roman", serif;"></span></em></div><div class="separator" style="clear: both; text-align: left;"><strong><u><em><span style="color: red; font-family: Times, "Times New Roman", serif;">Składniki:</span></em></u></strong></div><ul><li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">5-7 szt.suszonych pomidorów w oliwie</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">garść czarnych oliwek</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">łyżka kaparów</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">4 ząbki czosnku</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">starta skórka z cytryny</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">sok z cytryny</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">parmezan</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">dwie garście rukoli</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">makaron do spaghetti</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">oliwa z oliwek</span></em></div></li>
<li><div class="separator" style="clear: both; text-align: left;"><em><span style="color: red; font-family: Times, "Times New Roman", serif;">sól,pieprz,zioła</span></em></div></li>
</ul><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;">Pokroiłam suszone pomidory,oliwki i kapary.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;">Wyparzyłam cytrynę i starłam z niej skórkę.</span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;">Starłam rówież ząbki czosnku.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-DYrBbzOJ5wY/TtjAuNAJkzI/AAAAAAAACXk/n9WeyFOzzmI/s1600/spaghetti+sk%25C5%2582adniki.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><img border="0" dda="true" height="444" src="http://1.bp.blogspot.com/-DYrBbzOJ5wY/TtjAuNAJkzI/AAAAAAAACXk/n9WeyFOzzmI/s640/spaghetti+sk%25C5%2582adniki.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><em><br />
<span style="color: #38761d; font-family: Times, "Times New Roman", serif;"></span></em></div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;">Na oliwie podsmażyłam pomidory i kapary.</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-F9d5eWOLKig/TtjAVK1SL7I/AAAAAAAACW8/kQLwFarxNI8/s1600/pomidory+kapary.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><img border="0" dda="true" height="432" src="http://2.bp.blogspot.com/-F9d5eWOLKig/TtjAVK1SL7I/AAAAAAAACW8/kQLwFarxNI8/s640/pomidory+kapary.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div style="text-align: center;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;">Dodałam oliwki</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-kg-7O7Z35DM/TtjAIRCZa8I/AAAAAAAACWk/h91NNa3WMVc/s1600/oliwki+kapary+pomidory.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><img border="0" dda="true" height="376" src="http://1.bp.blogspot.com/-kg-7O7Z35DM/TtjAIRCZa8I/AAAAAAAACWk/h91NNa3WMVc/s640/oliwki+kapary+pomidory.jpg" width="640" /></span></em></a></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;">startą skórkę z cytryny i czosnek</span></em></div><div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-F7OztWM4qD8/TtjAlZu3fVI/AAAAAAAACXU/DD4KGwg4Ulw/s1600/sk%25C3%25B3rka+cytrynowa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"><img border="0" dda="true" height="372" src="http://4.bp.blogspot.com/-F7OztWM4qD8/TtjAlZu3fVI/AAAAAAAACXU/DD4KGwg4Ulw/s640/sk%25C3%25B3rka+cytrynowa.jpg" width="640" /></span></em></a></div><em><span style="color: #38761d; font-family: Times, "Times New Roman", serif;"></span></em><br />
<div class="separator" style="clear: both; text-align: center;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><em><span style="color: #38761d; font-family: Times, "Times New Roman&q