Prema's Thaligai

No Bake Cherry Cheese Cake with easy and simple Procedure

2012-02-15T13:27:00.000+08:00

I hope you all had a nice and warm Valentine's Day! Yesterday i made this special cherry cheese cake with lot of love for my hubby and daughter.Both enjoyed the cake.Here am sharing the recipe for you guys. Ingredients: 150g crushed marie biscuits 60g melted butter 20g gelatin 60ml warm water 3 egg yolks 150g sugar 150ml milk(fresh/UHT) 250g cream cheese 250g dairy whipping cream 10ml lemon

Vendhaya Kuzhambu | வெந்தய குழம்பு | Fenugreek Seeds Gravy

2012-02-08T11:51:00.001+08:00

Today I am featuring my Grand ma’s simple வெந்தய குழம்பு recipe.Most of the people have their own twist on traditional recipes,like my grand ma add shallots to Vendhaya kuzhambu which gives mild taste and nice flavour to the kuzhambu.Do try this delicious kuzhambu and enjoy. Ingredients: 2 tbsp sesame oil 1/4 tsp mustard seeds 1/4 tsp fenugreek seeds Hing,a generous pinch 10 shallots A

Home made Ice Lemon Tea | Iced Lemon Tea

2012-02-01T08:52:00.001+08:00

Next to Filter coffee,black tea is my fav.Ice lemon tea can be easily made at home.Home made ice lemon tea is not only healthy,but also a refreshing drink. Ingredients: 4 tsp tea powder / 2 tea bags (i used Lipton tea powder) 4 cups water 1/4 cup lemon juice 4 tbsp sugar(adjust according to your taste) Ice cubes(as needed) Method: For ice lemon tea,we should make black

Anjeer Halwa | Fig Halwa | A Healthy Indian Dessert Recipe

2012-01-25T09:10:00.000+08:00

I am writing my 250th post. I am so excited and i can't believe that i have posted 250 recipes.Also my first post was on Jan 2010 its been 2 years in this blogging world.I thank all the readers and my friends for your support for keep me doing this...Without all your support I couldn’t able to reach it,thus I dedicate this post to all my friends… Here i shared the recipe for Fig

Brainy Brownies

2012-01-18T11:56:00.001+08:00

Happy New year to all my friends and readers. I'm back after a long break,long break. Couple of months back i won a give way from Priya’s Space.She sent me a cook book called The Sneaky Chef,is a ultimate book,if you ever bake a cake this book will become your partner in the kitchen.Not only for bakes but this book covers more than 40 classic recipes especially for kid’s.

Thakkali Kuzhambu Using Black Night shade seeds | மனத்த தக்காளி - தக்காளி குழம்பு

2011-11-21T19:40:00.001+08:00

Thakkali Kuzhambu is very famous in my home town.I had Thakkali Kuzhambu recently in Saravana Bhavan they used Manatha thakkali vathal in it.The tastes was really good.So I wanted to make this kuzhambu at home.It came out so well and taste delicious. For Thakali Kuzhambu,Choose ripe tomatoes for good taste. I used Manatha Thakkali vathal.You can use fresh manatha thakkali also.If u didn’t

Egg less Traditional Christmas Cake Recipe | Christmas Recipes:

2011-11-17T14:23:00.000+08:00

Traditional Christmas cakes are lighter,softer and with lot of fruits and nuts.This cake includes spice powder and fruit juice which gives nice aroma for the cake.Here i shared Egg less version.You can check my egg version here. Ingredients: 120g Brown Sugar 120g Butter 1/4 tsp Salt 125g Plain Flour 1/4 tsp Baking soda 1 tbsp Vinegar 1/2 tsp Baking powder 1/4 tsp spice powder 1/3 cup Fruit

Steamed Christmas Cake | Christmas Recipes

2011-11-14T21:47:00.000+08:00

The traditional British Christmas Cake is rich with full of fruits and nuts. I have already posted dark fruit cake recipe with lot of fruits and nuts,that version includes gram masala.But i wanted to try steamed version of Christmas cake.This is very simple and easy cake recipe for beginners… The recipe for Egg less Christmas cake will be coming up next ... Ingredients: 100 g Brown Sugar 1/4

Urad dal Chutney | உளுத்தம் பருப்பு சட்னி | Side dish for idly ,dosas

2011-11-10T10:45:00.000+08:00

This chutney tastes really good with idly and dosas.Here i used split and skinned Urad dal which gives nice aroma for the chutney and healthy too.You can use skinless Urad dal also. Ingredients: 1/2 cup Urad dal 2 Dry red chilliA generous pinch,Hing2 tbsp Grated Coconut1 tsp Gingerly oilsalt as needed Method: Heat oil in a pan and roast hing in it. Add the urad dal and roast it.Keep the flame

Vegeterian Curry Laksa Recipe | Simple n Easy Laksa Recipe with step by step Pictures

2011-11-07T13:36:00.002+08:00

Curry Laksa is a popular Spicy Noodle Soup.I’ve been getting emails from reader requesting the Vegetarian Version of Curry Laksa Recipe and thus here it is… Ingredients:1 tbsp Oilve oil 2 cups water 5 tofu puffs, cut into pieces 1/3 cup evaporated milk 1/4 cup coconut milk 100 g Yellow Noodles/Vermicelli/Rice Noodles 10g Bean Sprouts/A hand full Salt to taste For Curry paste: 1 stalks

Home made Mango Ice Cream-A simple recipe | How to Make Mango Ice Cream at Home

2011-11-03T12:18:00.000+08:00

This is the one of the best homemade ice cream that I have ever had.It’s not too sweet and does not require a lot of time and effort.It tastes creamy and delicious.I used the fresh mangoes,You can use the store bought mango puree. Ingredients: 1/2 cup Mango Puree 2 cups non-diary whipping cream 1 tbsp Condensed Milk Method: Wash and peel the skin from the mangoes. cut them

Madeleine (cake) Recipe | Simple and Easy Madeleine Recipe with Step by Step Procedures and Pictures

2011-10-31T20:28:00.002+08:00

Madeleine are shell shaped small cakes.To make this cake we need traditional moulded pan.Usually Almonds will be included in Traditional recipes,but here i shared vanilla and chocolate Madeleine. Recipe Source: Joy of Baking Ingredients For Vanilla Madeleine: 1 cup Plain Flour 1/2 cup unsalted butter,at room temperature A pinch Salt 3 Eggs 1/2 tsp Baking Powder 2/3 cup sugar 1 tsp Vanilla

A Tribute to a wonderful blogger

2011-10-20T21:53:00.000+08:00

I would like to Tribute this post to Mrs.Jayasree satish of Kailas Kitchen.She is a wonderful blogger, i learnt many Authentic recipes from her blog.To honour her memory,i tried Thattai recipe from her blog.Here i wish to share the recipe with you ladies. Ingredients: 4 cups Rice flour 4 tbsp Urad flour (Roasted and powdered) 2 tbsp Butter/Ghee 2 tbsp Chana dal, soaked 1 tbsp White

100 YUMMY DIWALI SWEET RECIPES - E BOOK FROM INDUSLADIES!

2011-10-19T10:21:00.000+08:00

Here's the much awaited "100 Yummy Diwali Recipes" E-book by Indusladies. Happy to share that my Chandrakala Recipe is featured in the E-book. You can download the contributed recipes from here. Hope you try and enjoy this Diwali. Have a Nice Day!!!

Achu Murukku without Egg Recipe | அச்சி முறுக்கு | Diwali Sweets and Snacks Recipe

2011-10-17T11:28:00.001+08:00

Achu murukku is a sweet version of murukku varieties.It is very popular in south india.To prepare this murukku we need a flower shaped mould/achu.Do try this yummy and crunchy snacks and enjoy diwali. Ingredients: 1 cup raw rice flour 1/4 cup maida/all purpose flour 1/2 cup sugar powder 1 cup coconut milk A pinch salt Method: Sieve the rice flour,maida,sugar powder

Boondhi Ladoo | diwali sweets recipe

2011-10-14T10:01:00.001+08:00

The most popular of all Ladoo is Boondhi Ladoo.I like boondhi ladoo very much and since my daughter was asking me to prepare, I made this. It’s very easy to make.Try this laddu and enjoy. Ingredients: 1 cup Bengal Gram Flour 1 tsp Rice Flour A pinch Kesar colour 1/2 cup Water(for mixing the batter) 1 and 1/2 cup Sugar 1/2 cup Water(for Sugar Syrup) 2 tbsp Broken Cashew nuts 1 tbsp Raisins(

Cumin,Pepper Rice | சீரகம்,மிளகு சாதம் | Easy Lunch Box Menu

2011-10-12T10:53:00.002+08:00

The most simple of all flavoured rice is jeera rice.After Jeera rice this is my fav.It is very easy and quick Lunch box menu.kids who doen’t eat much spicy foods would also love this rice. Ingredients: 1 and 1/2 tsp Pepper 2 tsp Jeera/Cumin 1 cup cooked Rice Salt as needed For Tempering: 2 tbsp Ghee 1 tsp Urad dal 1 tsp Bengal gram dal 10 Cashew nuts 3-4 Garlic Pods(optional) Few

Mysore Pak | How to make Ghee Mysore Pak Easier| Deepavali | Diwali Sweets Recipe

2011-10-10T09:03:00.003+08:00

Mysore pak is a popular south indian sweet and we all love this.We make this during each deepavali and this year I thought I should post the recipe.This recipe comes from my mom who is an expert in making mysore pak.Here is the recipe for Ghee mysore Pak, hope you all like it … Ingredients: 1 cup Bengal gram flour 2 cups Sugar 1/2 cup Water(for sugar

Saraswathi Pooja | Ayudha Pooja Special

2011-10-05T11:22:00.000+08:00

Saraswathi Pooja is celebrated to the God of vidya to request give us more knowledge.In this day we perform pooja at home,kids will do the pooja for all their school books and men for their business related things.My daughter kept all her things ready to perform pooja. Chole/Kondakadalai Sundal: Usually we make payasam,medhu vadai and sundal and offer

A Simple and Easy method of Chilli Panner-Indo Chinese Style

2011-10-03T11:48:00.005+08:00

Chilli Paneer is the most known dish to all Chinese food lovers.Well, its my favorite too…Let me share this mouth watering dish with you guys…Give it a try, you wont be disappointed… Ingredients: 200gms Paneer cut into small cubes 3 tbsp oil 2 medium sized onions,diced and separated 4 Garlic pods finely chopped 2 tsp soya sauce 3 Green chillies Slit

Mini Jangiri

2011-09-30T07:59:00.003+08:00

"Jangiri" is a popular south indian sweet prepared on festive days like diwali and its main ingredient is Urad dal.It is easy to make and less expensive.This is my fav sweet next to jalebi.I made this sweet very long back.Just came to know about the ebook from Indus Ladies,i think this is the right time to post this recipe.Check the details below about the ebook and send in your wonderful

A Perfect Potato Bonda Using Home made Baji | Bonda Mix

2011-09-28T14:10:00.001+08:00

Potato Bonda is a typical south indian snack and is very famous in hotels.If we order parcel they will pack it in a banana leaf with coconut chutney(கெட்டி சட்னி).No words to describe the taste. What do you keep on hand to serve for an unexpected guest? If you have this mix in hand,you can make any kind of bonda and baji.Even you can make pakoda also.Just mix the

Ellu Podi and Ellorai | Sesame seed Powder and Rice

2011-09-26T08:48:00.001+08:00

This is one of my fav variety rice next to Puliyodarai,which i made for Puratasi Saturdays.It’s Perfect for Neivedyam and Lunch box also. Do try this flavourful and Healthy rice. Ellu podi and Sesame Seed Powder: Ingredients: 1/4 cup Sesame Seeds 1 cup Urad dal 4-5 Dry Red chillies A Pinch Hing 1/2 tsp Coconut Oil 1 tsp Salt Method: Heat the kadai,dry Roast the Sesame seeds

7 Links Game

2011-09-23T13:12:00.001+08:00

Few of my blogger friends have tagged me for this 7 links game. So here I am sharing my 7 posts. My Most Beautiful Post is Mocha Cake because I got lot of good compliments for this post from bloggers, readers and my friends. My Most Popular Post is Vatha Kuzhambu, this post is getting maximum number of hits for me. The Post I Am Most Proud Of is the Barbie Cake that I made for my

Kalkandu Sadam|Sugar Candy Rice

2011-09-21T11:42:00.002+08:00

Akkaravadisal and Kalkandu Sadam are almost same,both are milk based sweets,only difference is that we add jaggery and dal in Akkaravadisal but in kalkandu sadam,we add only Kalkandu.Kalkandu sadam is less sweet and mild taste when compared to Akkaravadisal.Both are my family fav Sweets.I made this Kalkandu sadam at the first day of Puratassi(masapirappu) to offer Lord Perumal.This is