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Angus Steak House" /><category term="Griffin Dunne" /><category term="Utz" /><title>PSYCHO-GOURMET - Geoff Nicholson on food, sex, obsession and the madness of the mouth.</title><subtitle type="html" /><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://psycho-gourmet.blogspot.com/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default?start-index=26&amp;max-results=25&amp;redirect=false&amp;v=2" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>306</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/Psycho-gourmet" /><feedburner:info uri="psycho-gourmet" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><entry gd:etag="W/&quot;CUMHQ349eSp7ImA9WhBbEE8.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-1627656472647760154</id><published>2013-05-08T07:30:00.003-07:00</published><updated>2013-05-08T07:30:32.061-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-08T07:30:32.061-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="lamb" /><category scheme="http://www.blogger.com/atom/ns#" term="mink" /><category scheme="http://www.blogger.com/atom/ns#" term="rat" /><category scheme="http://www.blogger.com/atom/ns#" term="mutton" /><category scheme="http://www.blogger.com/atom/ns#" term="fox" /><title>MUTTON UNDRESSED</title><summary type="html">






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&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/cnhJguyPmSI" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/1627656472647760154/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/05/mutton-undressed.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/1627656472647760154?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/1627656472647760154?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/cnhJguyPmSI/mutton-undressed.html" title="MUTTON UNDRESSED" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-lKzwZELegw4/UYpgdDsnmAI/AAAAAAAAGQk/N2SbZhRxEzs/s72-c/original_3014001320d123b90b3430db32.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/05/mutton-undressed.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk8CQnc4fSp7ImA9WhBUGE0.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-584793008281457300</id><published>2013-05-05T17:10:00.000-07:00</published><updated>2013-05-05T18:47:43.935-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-05T18:47:43.935-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="love William Eggleston" /><category scheme="http://www.blogger.com/atom/ns#" term="tater tots" /><category scheme="http://www.blogger.com/atom/ns#" term="food" /><title>EGGLESTON REDUX</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
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  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/n1P2y2_5NEI" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/584793008281457300/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/05/eggleston-redux.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/584793008281457300?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/584793008281457300?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/n1P2y2_5NEI/eggleston-redux.html" title="EGGLESTON REDUX" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-OSaNH1kA0ao/UYb0btn_E4I/AAAAAAAAGO0/1bDXsOu1Obs/s72-c/5719901241_e97742d580.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/05/eggleston-redux.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0INSX8ycCp7ImA9WhBUF0w.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-3966037424392047114</id><published>2013-04-29T15:52:00.000-07:00</published><updated>2013-05-04T19:06:38.198-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-04T19:06:38.198-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="food truck" /><category scheme="http://www.blogger.com/atom/ns#" term="Food photography" /><category scheme="http://www.blogger.com/atom/ns#" term="William Eggleston" /><title>EGGING ON EGGLESTON</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  495
  2825
  The Nicholsonian Institution
  23
  6
  3314
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/YoZzXPZT8RQ" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/3966037424392047114/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/04/egging-on-eggleston.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/3966037424392047114?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/3966037424392047114?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/YoZzXPZT8RQ/egging-on-eggleston.html" title="EGGING ON EGGLESTON" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-nKaV_CWXW94/UX73cUw3OzI/AAAAAAAAGME/_wMGYSQUI2I/s72-c/Screen+Shot+2013-04-27+at+9.28.56+AM.png" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/04/egging-on-eggleston.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUYNR3Y8fyp7ImA9WhBVGEg.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-5190841056517281944</id><published>2013-04-24T18:23:00.000-07:00</published><updated>2013-04-24T18:26:36.877-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-24T18:26:36.877-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Dieffenbach's" /><category scheme="http://www.blogger.com/atom/ns#" term="Good's" /><category scheme="http://www.blogger.com/atom/ns#" term="Utz" /><category scheme="http://www.blogger.com/atom/ns#" term="Zerbe's" /><category scheme="http://www.blogger.com/atom/ns#" term="Lard" /><title>THE LARD AND I</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  331
  1887
  The Nicholsonian Institution
  15
  4
  2214
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/_Etp5qOhk6U" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/5190841056517281944/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/04/the-lard-and-i.html#comment-form" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/5190841056517281944?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/5190841056517281944?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/_Etp5qOhk6U/the-lard-and-i.html" title="THE LARD AND I" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-BoJBDfehypc/UXiCosRhjcI/AAAAAAAAGKI/wBaO9dHwT9Y/s72-c/lard2.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/04/the-lard-and-i.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkYMQ3g4fip7ImA9WhBWF00.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-2416562556317219613</id><published>2013-04-11T10:09:00.000-07:00</published><updated>2013-04-11T10:09:42.636-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-11T10:09:42.636-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Magic cheese chips" /><category scheme="http://www.blogger.com/atom/ns#" term="time travel" /><title>ANOTHER COUNTRY</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  82
  470
  The Nicholsonian Institution
  3
  1
  551
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/ANY9EiffYDA" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/2416562556317219613/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/04/another-country.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/2416562556317219613?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/2416562556317219613?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/ANY9EiffYDA/another-country.html" title="ANOTHER COUNTRY" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-Q-uaJII40IY/UWbuBPac-nI/AAAAAAAAGGY/2Y7s9s2bk-k/s72-c/179073_10151498012697866_15288307_n.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/04/another-country.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUIFSHg5eyp7ImA9WhBVGEk.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-6162162668306579102</id><published>2013-04-10T10:42:00.000-07:00</published><updated>2013-04-24T16:51:59.623-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-24T16:51:59.623-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="apple pie with cheese" /><category scheme="http://www.blogger.com/atom/ns#" term="Anthony Miller" /><category scheme="http://www.blogger.com/atom/ns#" term="French Laundry" /><category scheme="http://www.blogger.com/atom/ns#" term="Mark Z Danielewski" /><category scheme="http://www.blogger.com/atom/ns#" term="Bludso's" /><title>HOUSE OF CHEESE</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  484
  2763
  The Nicholsonian Institution
  23
  6
  3241
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/1VP4a8fs3Tw" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/6162162668306579102/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/04/house-of-cheese.html#comment-form" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/6162162668306579102?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/6162162668306579102?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/1VP4a8fs3Tw/house-of-cheese.html" title="HOUSE OF CHEESE" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-gp_lPDC2Pbw/UWWi0WVCO4I/AAAAAAAAGFw/_T3O4GD8WRs/s72-c/The_French_Laundry.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/04/house-of-cheese.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DU4DQHg_fip7ImA9WhBWFUk.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-494773142500913545</id><published>2013-04-09T15:51:00.001-07:00</published><updated>2013-04-09T15:52:51.646-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-09T15:52:51.646-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="LUCKY BUDDHA BEER" /><category scheme="http://www.blogger.com/atom/ns#" term="Leviticus" /><category scheme="http://www.blogger.com/atom/ns#" term="FOOD AND RELIGION" /><category scheme="http://www.blogger.com/atom/ns#" term="CHOCOLATE JESUS" /><title>BOOZING WITH  BUDDHISTS</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  195
  1114
  The Nicholsonian Institution
  9
  2
  1307
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/60By-L0jge8" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/494773142500913545/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/04/boozing-with-buddhists.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/494773142500913545?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/494773142500913545?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/60By-L0jge8/boozing-with-buddhists.html" title="BOOZING WITH  BUDDHISTS" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-OtOydu2_Abo/UWSaW1FMLRI/AAAAAAAAGE8/fi_cl9gINog/s72-c/mary_jesus.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/04/boozing-with-buddhists.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0QGQHo9eCp7ImA9WhBWFEk.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-8540920215761999740</id><published>2013-04-08T09:38:00.001-07:00</published><updated>2013-04-08T10:15:21.460-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-08T10:15:21.460-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Denis Thatcher" /><category scheme="http://www.blogger.com/atom/ns#" term="Margaret Thatcher" /><category scheme="http://www.blogger.com/atom/ns#" term="soft serve ice-cream" /><category scheme="http://www.blogger.com/atom/ns#" term="Cosmic Obloquy" /><title>GOING COSMIC WITH MAGGIE T </title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  337
  1925
  The Nicholsonian Institution
  16
  4
  2258
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/TzzpBWRF21g" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/8540920215761999740/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/04/going-cosmic-with-maggie-t.html#comment-form" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/8540920215761999740?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/8540920215761999740?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/TzzpBWRF21g/going-cosmic-with-maggie-t.html" title="GOING COSMIC WITH MAGGIE T " /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-J9gMe39IVgo/UWLxFad-KOI/AAAAAAAAGC4/3L2Mv4yLf8k/s72-c/doc5162bde5afb3c5168751621.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/04/going-cosmic-with-maggie-t.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEcGSHo8eCp7ImA9WhBWEUw.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-4251654850856205251</id><published>2013-04-04T14:46:00.001-07:00</published><updated>2013-04-04T14:47:09.470-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-04T14:47:09.470-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Belgian horsemeat" /><category scheme="http://www.blogger.com/atom/ns#" term="Susanna Forrest" /><title>A SLIGHTLY CONFUSING THING FROM BELGIUM</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  65
  376
  The Nicholsonian Institution
  3
  1
  440
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/xZTcC2Xtlmw" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/4251654850856205251/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/04/a-slightly-confusing-thing-from-belgium.html#comment-form" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/4251654850856205251?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/4251654850856205251?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/xZTcC2Xtlmw/a-slightly-confusing-thing-from-belgium.html" title="A SLIGHTLY CONFUSING THING FROM BELGIUM" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-1P42sVDxEUI/UV30dKCDtMI/AAAAAAAAGCc/16D4bRi0t4k/s72-c/521742_10151570341592247_780679482_n.jpg" height="72" width="72" /><thr:total>3</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/04/a-slightly-confusing-thing-from-belgium.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0IGRng-fSp7ImA9WhBXGE8.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-5855965190289974492</id><published>2013-03-31T08:30:00.003-07:00</published><updated>2013-04-01T07:12:07.655-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-01T07:12:07.655-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Good's" /><category scheme="http://www.blogger.com/atom/ns#" term="Kay and Ray's" /><category scheme="http://www.blogger.com/atom/ns#" term="Tasting menus." /><category scheme="http://www.blogger.com/atom/ns#" term="French Laundry" /><category scheme="http://www.blogger.com/atom/ns#" term="Totoraku" /><category scheme="http://www.blogger.com/atom/ns#" term="Deiffenbach's" /><category scheme="http://www.blogger.com/atom/ns#" term="Zerbe's" /><title>EATING IN SECRET</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  994
  5667
  The Nicholsonian Institution
  47
  13
  6648
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/JghOqQumVGU" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/5855965190289974492/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/03/eating-in-secret.html#comment-form" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/5855965190289974492?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/5855965190289974492?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/JghOqQumVGU/eating-in-secret.html" title="EATING IN SECRET" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-RHZCvgrlcX8/UVhUnUIi-NI/AAAAAAAAGAQ/DaUYUG1UgoI/s72-c/030749004113.jpg" height="72" width="72" /><thr:total>4</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/03/eating-in-secret.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkMHRH0zfyp7ImA9WhBXFko.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-3184481843957714209</id><published>2013-03-30T12:04:00.000-07:00</published><updated>2013-03-30T12:07:15.387-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-30T12:07:15.387-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Musso and Frank" /><category scheme="http://www.blogger.com/atom/ns#" term="Ruben Rueda" /><category scheme="http://www.blogger.com/atom/ns#" term="Keith Richards" /><category scheme="http://www.blogger.com/atom/ns#" term="musso" /><title>QUAFFING WITH KEEF (BY PROXY)</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  152
  869
  The Nicholsonian Institution
  7
  2
  1019
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/5QYXJ3Wy19c" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/3184481843957714209/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/03/quaffing-with-keef.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/3184481843957714209?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/3184481843957714209?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/5QYXJ3Wy19c/quaffing-with-keef.html" title="QUAFFING WITH KEEF (BY PROXY)" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-gfI4z1MdrXM/UVc2TyhpeFI/AAAAAAAAF_g/FgUImRcJ2kM/s72-c/523999_10151369716897219_646429941_n-1.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/03/quaffing-with-keef.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D08CQ3s5eCp7ImA9WhBQGEQ.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-6247281561859696687</id><published>2013-03-21T12:56:00.003-07:00</published><updated>2013-03-21T12:57:42.520-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-21T12:57:42.520-07:00</app:edited><title>SPARKLE, SPARKLE</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  175
  1002
  The Nicholsonian Institution
  8
  2
  1175
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/f4-FMPqV_RM" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/6247281561859696687/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/03/sparkle-sparkle.html#comment-form" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/6247281561859696687?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/6247281561859696687?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/f4-FMPqV_RM/sparkle-sparkle.html" title="SPARKLE, SPARKLE" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-JDHpUTntI1I/UUtlQ9vNGtI/AAAAAAAAF-o/MkTfxtMGr3o/s72-c/Scan-130321-0001.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/03/sparkle-sparkle.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEEFRH47cCp7ImA9WhBRF0s.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-7669296290380508924</id><published>2013-03-08T09:38:00.002-08:00</published><updated>2013-03-08T10:16:55.008-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-08T10:16:55.008-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="elliott erwitt" /><category scheme="http://www.blogger.com/atom/ns#" term="Horsemeat" /><title>EQUINE EMANCIPATION</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  135
  772
  The Nicholsonian Institution
  6
  1
  906
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/2ZgRelgxsec" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/7669296290380508924/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/03/equine-emancipation.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/7669296290380508924?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/7669296290380508924?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/2ZgRelgxsec/equine-emancipation.html" title="EQUINE EMANCIPATION" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-_WTckLd9lR4/UToha_IIGfI/AAAAAAAAF7c/jGNXrfztXL8/s72-c/erwitt_digital.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/03/equine-emancipation.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0EHRHkzeCp7ImA9WhBRF0w.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-3110792244805824164</id><published>2013-03-07T18:05:00.001-08:00</published><updated>2013-03-07T21:13:55.780-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-07T21:13:55.780-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="MONKFISH" /><category scheme="http://www.blogger.com/atom/ns#" term="JOHN'S GRILL" /><category scheme="http://www.blogger.com/atom/ns#" term="ANKIMO" /><category scheme="http://www.blogger.com/atom/ns#" term="Martini" /><category scheme="http://www.blogger.com/atom/ns#" term="BUDDHA'S HAND" /><category scheme="http://www.blogger.com/atom/ns#" term="BLOODY BRIDGET" /><title>RUBE IN THE CITY</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  540
  3081
  The Nicholsonian Institution
  25
  7
  3614
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/kjT9QQwXMqs" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/3110792244805824164/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/03/rube-in-city.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/3110792244805824164?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/3110792244805824164?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/kjT9QQwXMqs/rube-in-city.html" title="RUBE IN THE CITY" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-LQ370C0YYwY/UTlGWpK_BuI/AAAAAAAAF6w/bNSfr92dpdY/s72-c/151255789_f83996bddb.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/03/rube-in-city.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0MBRn89fyp7ImA9WhBREEQ.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-842080060377099604</id><published>2013-02-28T13:30:00.005-08:00</published><updated>2013-02-28T15:50:57.167-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-28T15:50:57.167-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="SAUSAGES" /><category scheme="http://www.blogger.com/atom/ns#" term="BUNG" /><category scheme="http://www.blogger.com/atom/ns#" term="FATEND" /><category scheme="http://www.blogger.com/atom/ns#" term="PORK RECTUMS" /><category scheme="http://www.blogger.com/atom/ns#" term="PORK" /><title>GOING TO THE HOGS</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  215
  1230
  The Nicholsonian Institution
  10
  2
  1443
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/aLWT87yvYlQ" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/842080060377099604/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/02/0-0-1-215-1230-nicholsonian-institution.html#comment-form" title="7 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/842080060377099604?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/842080060377099604?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/aLWT87yvYlQ/0-0-1-215-1230-nicholsonian-institution.html" title="GOING TO THE HOGS" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-Qq3WlpPAWTE/US_MQgkmotI/AAAAAAAAF4w/dUzPwOXEKZE/s72-c/86328057.jpg" height="72" width="72" /><thr:total>7</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/02/0-0-1-215-1230-nicholsonian-institution.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk8MSH8zfSp7ImA9WhBSE00.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-7751324788635691578</id><published>2013-02-18T17:14:00.001-08:00</published><updated>2013-02-19T12:14:49.185-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-19T12:14:49.185-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Sconehenge" /><category scheme="http://www.blogger.com/atom/ns#" term="Stonehenge" /><category scheme="http://www.blogger.com/atom/ns#" term="Prudence Staite" /><category scheme="http://www.blogger.com/atom/ns#" term="Twinkies" /><title>ANCIENT TEA TIMES</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  328
  1876
  The Nicholsonian Institution
  15
  4
  2200
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/ikamIrTZG3g" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/7751324788635691578/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/02/ancient-tea-times.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/7751324788635691578?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/7751324788635691578?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/ikamIrTZG3g/ancient-tea-times.html" title="ANCIENT TEA TIMES" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-vSfVC_5cmjc/USLQTkPsJLI/AAAAAAAAFz8/QcE9kv2qZns/s72-c/plan-ca.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/02/ancient-tea-times.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0QASHsyfyp7ImA9WhBSEEo.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-4633288195870639551</id><published>2013-02-12T15:24:00.001-08:00</published><updated>2013-02-16T20:29:09.597-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-16T20:29:09.597-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Trois Mec" /><category scheme="http://www.blogger.com/atom/ns#" term="John Shook" /><category scheme="http://www.blogger.com/atom/ns#" term="sorrel" /><category scheme="http://www.blogger.com/atom/ns#" term="Ludo Lefebvre" /><category scheme="http://www.blogger.com/atom/ns#" term="Vinny Detolo" /><title>ANOTHER FINE MEC</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  251
  1433
  The Nicholsonian Institution
  11
  3
  1681
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/WAZVN9R_rII" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/4633288195870639551/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/02/0-0-1-251-1433-nicholsonian-institution.html#comment-form" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/4633288195870639551?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/4633288195870639551?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/WAZVN9R_rII/0-0-1-251-1433-nicholsonian-institution.html" title="ANOTHER FINE MEC" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-ozREPjeaPRo/URrN5ncGn-I/AAAAAAAAFxU/aYIZoDp-FsU/s72-c/sorrel+etc.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/02/0-0-1-251-1433-nicholsonian-institution.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEcNSHo9fyp7ImA9WhBTFEk.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-1462216307244257743</id><published>2013-02-09T13:01:00.001-08:00</published><updated>2013-02-09T13:41:39.467-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-09T13:41:39.467-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Gout" /><category scheme="http://www.blogger.com/atom/ns#" term="Richard III" /><category scheme="http://www.blogger.com/atom/ns#" term="Horsemeat" /><title>EARTH, GAPE OPEN WIDE AND EAT HIM QUICK</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  101
  576
  The Nicholsonian Institution
  4
  1
  676
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/SzBkoH4fr2s" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/1462216307244257743/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/02/earth-gape-open-and-eat-him-quick.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/1462216307244257743?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/1462216307244257743?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/SzBkoH4fr2s/earth-gape-open-and-eat-him-quick.html" title="EARTH, GAPE OPEN WIDE AND EAT HIM QUICK" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-FsuyezSHwBE/URa4ZB2SVEI/AAAAAAAAFwU/M3JPzU4wjXA/s72-c/Laurence-Olivier-Richard--001.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/02/earth-gape-open-and-eat-him-quick.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkMBSHY9cCp7ImA9WhBTEEU.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-2497024568001777537</id><published>2013-02-04T11:20:00.001-08:00</published><updated>2013-02-05T08:07:39.868-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-05T08:07:39.868-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Wimpy. Angus Steak House" /><category scheme="http://www.blogger.com/atom/ns#" term="shitlondon" /><title>FECAL MATTERS</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  195
  1115
  The Nicholsonian Institution
  9
  2
  1308
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/-BmcCC-lewo" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/2497024568001777537/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/02/fecal-matter.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/2497024568001777537?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/2497024568001777537?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/-BmcCC-lewo/fecal-matter.html" title="FECAL MATTERS" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-sBTQAirQsuw/URAJBXCV-uI/AAAAAAAAFm0/CskT0iJRiiY/s72-c/jerk.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/02/fecal-matter.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUUGRHo9eCp7ImA9WhNaGUk.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-6690214699872972794</id><published>2013-02-03T17:13:00.000-08:00</published><updated>2013-02-03T18:00:25.460-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-03T18:00:25.460-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Bloody Mary" /><category scheme="http://www.blogger.com/atom/ns#" term="Jesus Juice" /><category scheme="http://www.blogger.com/atom/ns#" term="Pret A Manger" /><category scheme="http://www.blogger.com/atom/ns#" term="Pope" /><title>FALLIBLE FODDER</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  99
  567
  The Nicholsonian Institution
  4
  1
  665
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/RgrcJC2CmD8" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/6690214699872972794/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/02/fallible-fodder.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/6690214699872972794?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/6690214699872972794?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/RgrcJC2CmD8/fallible-fodder.html" title="FALLIBLE FODDER" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-nnbnEnPyVEA/UQ8JWmRiChI/AAAAAAAAFmU/cNWij2kA9R0/s72-c/4915484_flULDyhTt0T_379805c.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/02/fallible-fodder.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0AHQXkzeyp7ImA9WhNaFUs.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-1946555413120500961</id><published>2013-01-30T10:11:00.002-08:00</published><updated>2013-01-30T10:15:30.783-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-30T10:15:30.783-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="peas" /><category scheme="http://www.blogger.com/atom/ns#" term="new york times" /><category scheme="http://www.blogger.com/atom/ns#" term="Tim Hayward" /><category scheme="http://www.blogger.com/atom/ns#" term="pears" /><category scheme="http://www.blogger.com/atom/ns#" term="Kate Murphy" /><category scheme="http://www.blogger.com/atom/ns#" term="Elizabeth David" /><category scheme="http://www.blogger.com/atom/ns#" term="macaroni" /><category scheme="http://www.blogger.com/atom/ns#" term="Waverley Root" /><title>DISHING WITH DAVID</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  483
  2755
  The Nicholsonian Institution
  22
  6
  3232
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/cowOwyuxbHQ" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/1946555413120500961/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/01/dishing-with-david.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/1946555413120500961?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/1946555413120500961?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/cowOwyuxbHQ/dishing-with-david.html" title="DISHING WITH DAVID" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-jXLStOntn9o/UQlgmWNg0nI/AAAAAAAAFl0/Mb1TUE2g5Mw/s72-c/elizabeth-david-frenc-country-cooking-cover.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/01/dishing-with-david.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0QMQHc8fip7ImA9WhNaEkQ.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-5514826653188263572</id><published>2013-01-27T05:57:00.000-08:00</published><updated>2013-01-27T06:03:01.976-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-27T06:03:01.976-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Jonathan Gold" /><category scheme="http://www.blogger.com/atom/ns#" term="shared tables" /><category scheme="http://www.blogger.com/atom/ns#" term="Food writing" /><title>WHAT A KILLER</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  135
  772
  The Nicholsonian Institution
  6
  1
  906
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/l6eWBjopdXE" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/5514826653188263572/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/01/what-killer.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/5514826653188263572?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/5514826653188263572?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/l6eWBjopdXE/what-killer.html" title="WHAT A KILLER" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-GAQ_I-F2uQw/UQUx3x6fwgI/AAAAAAAAFk0/ZLd6RvC8oSY/s72-c/lat-la-fo-gold-la0007903936-20130118.jpeg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/01/what-killer.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0MMQHY9fSp7ImA9WhNaEUg.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-4548802421007670900</id><published>2013-01-25T15:01:00.000-08:00</published><updated>2013-01-25T15:11:21.865-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-25T15:11:21.865-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="cheese" /><category scheme="http://www.blogger.com/atom/ns#" term="Literaturwurst" /><category scheme="http://www.blogger.com/atom/ns#" term="Mark Twain" /><category scheme="http://www.blogger.com/atom/ns#" term="Dieter Roth" /><category scheme="http://www.blogger.com/atom/ns#" term="Hegel" /><category scheme="http://www.blogger.com/atom/ns#" term="botulus" /><category scheme="http://www.blogger.com/atom/ns#" term="Prague Powder" /><title>THE ROTH SETS IN</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  376
  2148
  The Nicholsonian Institution
  17
  5
  2519
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/_QjhkkeQBM4" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/4548802421007670900/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/01/the-roth-sets-in.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/4548802421007670900?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/4548802421007670900?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/_QjhkkeQBM4/the-roth-sets-in.html" title="THE ROTH SETS IN" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-IMlz4iEy_AM/UQMMjqEOxfI/AAAAAAAAFjM/fkItMk5RHtk/s72-c/foodceo.png" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/01/the-roth-sets-in.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkYFSHozcSp7ImA9WhNbF08.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-1656209557461370799</id><published>2013-01-20T15:18:00.000-08:00</published><updated>2013-01-20T15:21:59.489-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-20T15:21:59.489-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Schwab's" /><category scheme="http://www.blogger.com/atom/ns#" term="Shelley Winters" /><category scheme="http://www.blogger.com/atom/ns#" term="Rod Steiger" /><category scheme="http://www.blogger.com/atom/ns#" term="Martini" /><category scheme="http://www.blogger.com/atom/ns#" term="Jack Palance" /><category scheme="http://www.blogger.com/atom/ns#" term="Horsemeat" /><title>MATTERS ARISING</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  291
  1664
  The Nicholsonian Institution
  13
  3
  1952
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/YFaalbB06gs" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/1656209557461370799/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/01/matters-arising.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/1656209557461370799?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/1656209557461370799?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/YFaalbB06gs/matters-arising.html" title="MATTERS ARISING" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-wia8hTr-Li0/UPx6SoR0JqI/AAAAAAAAFZQ/jd1Y4l9cTJI/s72-c/sandia-horse.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/01/matters-arising.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0IMSX49fyp7ImA9WhNbFUg.&quot;"><id>tag:blogger.com,1999:blog-4749410484154608369.post-4266183443901744935</id><published>2013-01-18T17:35:00.003-08:00</published><updated>2013-01-18T17:39:48.067-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-18T17:39:48.067-08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="martinez cocktail. Cole's" /><category scheme="http://www.blogger.com/atom/ns#" term="Luxardo" /><category scheme="http://www.blogger.com/atom/ns#" term="Sandia Base" /><category scheme="http://www.blogger.com/atom/ns#" term="Cold war" /><category scheme="http://www.blogger.com/atom/ns#" term="champagne" /><title>SECRET SEVEN UP DRINKERS</title><summary type="html">&amp;lt;!--[if gte mso 9]&amp;gt;
 
  0
  0
  1
  338
  1930
  The Nicholsonian Institution
  16
  4
  2264
  14.0
 
 
  
 
&amp;lt;![endif]--&amp;gt;

&amp;lt;!--[if gte mso 9]&amp;gt;
 
  Normal
  0
  
  
  
  
  false
  false
  false
  
  EN-US
  JA
  X-NONE
  
   
   
   
   
   
   
   
   
   
   
  
  
   
   
   
   
   
   
   
   
   
   
   
  
&amp;lt;![endif]--&amp;gt;&amp;lt;!--[if gte mso 9]&amp;gt;
 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
&lt;img src="http://feeds.feedburner.com/~r/Psycho-gourmet/~4/0wpQhO8109Q" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://psycho-gourmet.blogspot.com/feeds/4266183443901744935/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://psycho-gourmet.blogspot.com/2013/01/secret-seven-up-drinkers.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/4266183443901744935?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4749410484154608369/posts/default/4266183443901744935?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/Psycho-gourmet/~3/0wpQhO8109Q/secret-seven-up-drinkers.html" title="SECRET SEVEN UP DRINKERS" /><author><name>Geoff Nicholson</name><uri>https://plus.google.com/116778954635107306907</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-id0cQkMbxuE/UPn2iEDRFjI/AAAAAAAAFW8/ovs9ssmM_eg/s72-c/eat%253F.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://psycho-gourmet.blogspot.com/2013/01/secret-seven-up-drinkers.html</feedburner:origLink></entry></feed>
