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<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" gd:etag="W/&quot;DEcHRHw6eyp7ImA9WhRaE0o.&quot;"><id>tag:blogger.com,1999:blog-6677608188705171073</id><updated>2012-02-15T23:07:15.213-08:00</updated><category term="firenze artegaia" /><category term="carne" /><category term="ristorante pesce" /><category term="pesce" /><category term="toscano" /><category term="fiesole" /><category term="san domenico" /><category term="buona cucina" /><category term="mare" /><category term="ristoranti" /><category term="trenta euro" /><title>Ristorante Artegaia</title><subtitle type="html" /><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://ristoranteartegaia.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://ristoranteartegaia.blogspot.com/" /><author><name>Artegaia</name><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/_kCy4Bwgr25o/SpHpd5CSDWI/AAAAAAAAAr8/nPiOegWNLrk/S220/FOTO+CUBO+copy.jpg" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>2</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/RistoranteArtegaia" /><feedburner:info uri="ristoranteartegaia" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><link rel="license" type="text/html" href="http://creativecommons.org/licenses/by-sa/3.0/" /><logo>http://creativecommons.org/images/public/somerights20.gif</logo><feedburner:emailServiceId>RistoranteArtegaia</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><entry gd:etag="W/&quot;CEEFR3cyeyp7ImA9WhdUFk0.&quot;"><id>tag:blogger.com,1999:blog-6677608188705171073.post-4531894531652944316</id><published>2011-10-02T16:26:00.000-07:00</published><updated>2011-10-02T17:43:36.993-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-02T17:43:36.993-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="pesce" /><category scheme="http://www.blogger.com/atom/ns#" term="mare" /><category scheme="http://www.blogger.com/atom/ns#" term="carne" /><category scheme="http://www.blogger.com/atom/ns#" term="fiesole" /><category scheme="http://www.blogger.com/atom/ns#" term="toscano" /><category scheme="http://www.blogger.com/atom/ns#" term="firenze artegaia" /><category scheme="http://www.blogger.com/atom/ns#" term="ristoranti" /><category scheme="http://www.blogger.com/atom/ns#" term="trenta euro" /><category scheme="http://www.blogger.com/atom/ns#" term="ristorante pesce" /><category scheme="http://www.blogger.com/atom/ns#" term="buona cucina" /><category scheme="http://www.blogger.com/atom/ns#" term="san domenico" /><title /><content type="html">&lt;div  style="text-align: center; font-family:times new roman;"&gt;&lt;span style="font-style: italic; font-size:130%;" &gt;Tempi di crisi? &lt;/span&gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Allora vieni a provare il nostro &lt;a href="http://ristoranteartegaia.blogspot.com/p/menu.html"&gt;Nuovo Menù&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Abbiamo cercato di rielaborare le nostre ricette mantenedo la stessa qualità ma &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;abbassando sensibilmente la spesa.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Come? &lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Vieni a trovarci e te lo dimostreremo!&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-style: italic; font-weight: bold;font-size:130%;" &gt;Novità anche sulla llista dei vini&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6677608188705171073-4531894531652944316?l=ristoranteartegaia.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/RistoranteArtegaia/~4/YZ4lpTO-8nQ" height="1" width="1"/&gt;</content><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/6677608188705171073/posts/default/4531894531652944316?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/6677608188705171073/posts/default/4531894531652944316?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/RistoranteArtegaia/~3/YZ4lpTO-8nQ/tempi-di-crisi-allora-vieni-provare-il.html" title="" /><author><name>Artegaia</name><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/_kCy4Bwgr25o/SpHpd5CSDWI/AAAAAAAAAr8/nPiOegWNLrk/S220/FOTO+CUBO+copy.jpg" /></author><feedburner:origLink>http://ristoranteartegaia.blogspot.com/2011/10/tempi-di-crisi-allora-vieni-provare-il.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkIAQHc6fyp7ImA9WhdUFUQ.&quot;"><id>tag:blogger.com,1999:blog-6677608188705171073.post-7550153040529292433</id><published>2011-09-27T16:37:00.000-07:00</published><updated>2011-10-02T16:35:41.917-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-02T16:35:41.917-07:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="pesce" /><category scheme="http://www.blogger.com/atom/ns#" term="mare" /><category scheme="http://www.blogger.com/atom/ns#" term="carne" /><category scheme="http://www.blogger.com/atom/ns#" term="fiesole" /><category scheme="http://www.blogger.com/atom/ns#" term="toscano" /><category scheme="http://www.blogger.com/atom/ns#" term="firenze artegaia" /><category scheme="http://www.blogger.com/atom/ns#" term="ristoranti" /><category scheme="http://www.blogger.com/atom/ns#" term="trenta euro" /><category scheme="http://www.blogger.com/atom/ns#" term="ristorante pesce" /><category scheme="http://www.blogger.com/atom/ns#" term="buona cucina" /><category scheme="http://www.blogger.com/atom/ns#" term="san domenico" /><title /><content type="html">&lt;div  style="text-align: center; font-style: italic; font-family:times new roman;"&gt;&lt;span style="font-size:130%;"&gt;Praticamente sul ponte alla Badia,&lt;br /&gt;&lt;br /&gt;appena sotto il bellissimo complesso di San Domenico.&lt;br /&gt;&lt;br /&gt;Offriamo una cucina mediterranea fatta di prodotti freschi e verdure di stagione.&lt;br /&gt;&lt;br /&gt;Abbiamo introdotto nel nostro menù alcuni piatti di carne&lt;br /&gt;&lt;br /&gt;per soddisfare maggiormente la clientela,&lt;br /&gt;&lt;br /&gt;ma ci teniamo a precisare che Artegaia rimane un ristorante di pesce.&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6677608188705171073-7550153040529292433?l=ristoranteartegaia.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/RistoranteArtegaia/~4/qmHSXXwrA88" height="1" width="1"/&gt;</content><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/6677608188705171073/posts/default/7550153040529292433?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/6677608188705171073/posts/default/7550153040529292433?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/RistoranteArtegaia/~3/qmHSXXwrA88/praticamente-sul-ponte-alla-badia.html" title="" /><author><name>Artegaia</name><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="http://1.bp.blogspot.com/_kCy4Bwgr25o/SpHpd5CSDWI/AAAAAAAAAr8/nPiOegWNLrk/S220/FOTO+CUBO+copy.jpg" /></author><feedburner:origLink>http://ristoranteartegaia.blogspot.com/2011/09/praticamente-sul-ponte-alla-badia.html</feedburner:origLink></entry></feed>

