<?xml version='1.0' encoding='UTF-8'?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-786201552113226651</atom:id><lastBuildDate>Thu, 24 Oct 2024 07:55:59 +0000</lastBuildDate><category>Cabernet</category><category>Zinfandel</category><category>Admission</category><category>Bob Foley</category><category>Chardonnay</category><category>Chateau Montelina</category><category>Corte Riva</category><category>Cult</category><category>Gai pad</category><category>Gaja</category><category>Grace Family</category><category>Merlot</category><category>Merus</category><category>Miner Family</category><category>Morisoli</category><category>Pahlmeyer</category><category>Pinot</category><category>Pisoni</category><category>Pride Mountain</category><category>Robert Parker</category><category>Rosellas&#39;</category><category>Switchback Ridge</category><category>Whitehall Lane</category><category>Wine</category><category>chicken with basil</category><category>gewurztraminer</category><title>Russian River Wine Company</title><description>The Russian River Wine Company is a wine Brokerage &#xa;firm in Healdsburg California. Over the past twenty &#xa;two years, our passion has been discovering small production, boutique type wines and making them available to our clients all over the country.  &#xa;&#xa;This blog is your invitation to read about what is coming across our tasting table, ask questions and learn about the best wines coming out of California today.</description><link>http://russianriverwineco.blogspot.com/</link><managingEditor>noreply@blogger.com (Russian River Wine Company)</managingEditor><generator>Blogger</generator><openSearch:totalResults>30</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-1980903481707820376</guid><pubDate>Thu, 21 Jun 2007 17:44:00 +0000</pubDate><atom:updated>2007-06-21T10:45:23.051-07:00</atom:updated><title>Rhone Steals, RRWC Exclusive</title><description>&lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Yesterday afternoon we spent  some quality time with&lt;span style=&quot;font-weight: bold;&quot;&gt; Kenny Likitprakong&lt;/span&gt;, his wife Lynn, and their  lovely baby daughter Ida Mae.  Kenny is the owner of &lt;span style=&quot;font-weight: bold;&quot;&gt;Hobo/Banyan&lt;/span&gt;  wines, as well as &lt;span style=&quot;font-weight: bold;&quot;&gt;Moshin&#39;s&lt;/span&gt; winemaker.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;He now is also collaborating  with &lt;span style=&quot;font-weight: bold;&quot;&gt;Sebastien Latour &lt;/span&gt;of the tiny Rhone winery &lt;span style=&quot;font-weight: bold;&quot;&gt;Domaine de la Damase,&lt;/span&gt;  bringing these wines into the USA for the first time.  These are  fantastic values on food and wallet friendly reds.  There were  only about 100 cases produced of each. We thought they were tasty as  heck.  We are also proud to mention &lt;span style=&quot;font-style: italic;&quot;&gt;we are the only shop in Northern  California with these wines.&lt;/span&gt;&lt;/span&gt;&lt;span style=&quot;font-style: italic;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;span style=&quot;font-style: italic;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2006 Domaine de la Damase Vin  de Pays de Vacluse&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;30% Syrah/30% Cinsault/30%  Merlot/10% Grenache&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$141/case, $11.75/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Pleasingly vivid aromas of  pepper, flint, violets and graham cracker. Pretty flavors of cocoa,  raspberry and dried cherry.   A velvety texture runs throughout,  and lightly gripping tannins bode well for some bottle age.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2006 Domaine de la Damase Cotes  du Rhone&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;60% Grenache/20% Carignane/20%  Syrah&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$192/case, $16/bottle&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Smooth and rich, with an appealing  earthiness, gobs of bramble, dark chocolate, coffee, and baking spice.   This is the kind of wine I&#39;ll buy in a shop on a whim, open up  on a Wednesday night, and kick my self later for not grabbing a case.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2005 Le Clochard&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$252/case, $21/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;A winemaking collaboration  between Sebastien and Kenny, this is a beautiful wine composed of 90%  Mourvedre from 75 year old vines, 5% Syrah, and 5% Grenache; aged in  2nd fill barrels bought from Chateau Lafite.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;This blend was just too &quot;complicated&quot;  for the AOC, so it&#39;s &quot;officially&quot; a non-vintage Vin du Table.   The rooster on the label (Chinese calendar, year of the rooster, 2005-shhh,  don&#39;t tell the French government) is the clue to its vintage.   This wine is smoky, spicy, meaty, juicy, complex, flavorful and intensely  aromatic.  It should age well for 10 years or so.   &lt;/span&gt;</description><link>http://russianriverwineco.blogspot.com/2007/06/rhone-steals-rrwc-exclusive.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-5581619882072408660</guid><pubDate>Thu, 21 Jun 2007 17:44:00 +0000</pubDate><atom:updated>2007-06-21T10:44:25.224-07:00</atom:updated><title>Cult Cab Flash! Axios and Venge!</title><description>&lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Axios 2003 Napa Valley Cabernet  Sauvignon&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$1524/case, $127/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;span style=&quot;font-style: italic;&quot;&gt;&lt;span style=&quot;font-style: italic;&quot;&gt;&quot;&lt;/span&gt;A Napa Cabernet worthy of bearing  an emperor&#39;s image.&lt;/span&gt;&quot; – Wine Spectator&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;This larger than life wine  is one of the consistently best of all the Napa &quot;cult cabs,&quot; with  brooding, complex flavors of wild sun-ripened black fruits, cedar, earth,  tobacco, anise and oak spice, culminating in an impressively long finish.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;It&#39;s crafted by genius winemaker  &lt;span style=&quot;font-weight: bold;&quot;&gt;Bob Egelhoff&lt;/span&gt; who has been instrumental in classic vintages from &lt;span style=&quot;font-weight: bold;&quot;&gt;Beckstoffer  Vineyards, Harlan Estate, Pahlmeyer, Merryvale,&lt;/span&gt; &lt;span style=&quot;font-weight: bold;&quot;&gt;David Arthur &lt;/span&gt;and &lt;span style=&quot;font-weight: bold;&quot;&gt;Richard  Partridge&lt;/span&gt;, among others.  The fruit is sourced from two immaculately  tended vineyards: one in the Eastern Rutherford Hills and another at  a higher elevation near the Howell Mountain appellation.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;This is handcrafted A-List  Napa Cabernet made by one of this country&#39;s greatest winemakers.   If you collect, or just appreciate the very best things in life, you  need some of this.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Venge 2004 Cabernet Sauvignon  Oakville Napa Valley Family Reserve&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$1104/case, $92/bottle&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Nils Venge&lt;/span&gt; is universally regarded  as a California wine pioneer. From his groundbreaking work with &lt;span style=&quot;font-weight: bold;&quot;&gt;Villa  Mount Eden &lt;/span&gt;and &lt;span style=&quot;font-weight: bold;&quot;&gt;Groth&lt;/span&gt; in the 70&#39;s and 80&#39;s, to more recent accomplishments  at &lt;span style=&quot;font-weight: bold;&quot;&gt;Plumpjack, Del Dotto&lt;/span&gt; and his own &lt;span style=&quot;font-weight: bold;&quot;&gt;Saddleback Cellars&lt;/span&gt;, Venge has consistently  remained on the cutting edge of the Napa wine world. During his tenure  at Groth Venge became the first American winemaker to receive a perfect  100 point rating from Wine Critic Robert Parker Jr. The 1985 Groth Reserve  Cabernet Sauvignon catapulted Venge to a venerated position in the California  wine industry&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Since 1999, Nils&#39; son &lt;span style=&quot;font-weight: bold;&quot;&gt;Kirk&lt;/span&gt;  has been Venge&#39;s winemaker and Dad&#39;s co-conspirator on many projects,  and he has definitely taken them to the next level, if such a thing  is possible.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Kirk is without a doubt one  of the hottest young winemakers out there.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;We absolutely loved this wine  at the recent Oakville Growers Tasting, and worked hard to get a bit  of this classic Oakville Cabernet to you. Robert Parker is equally enthusiastic  about this big bold wine, giving it a 92 score.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Our Tasting Notes&lt;/span&gt;:&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Fans of serious Napa Cabernet  need look no further. A deep, brooding hue and a nose of blackberry,  tobacco and cedar opens the door; and the first sip escorts you into  the foyer (vestibule?) of smoky, dark fruit. Black cherry, red licorice  and black currant mingle with spicy oak, earth, tar and graphite on  the long finish. The powerful and unique structure, exquisite tannins  and classic Oakville flavor profile make this one a must taste affair.&lt;/span&gt;</description><link>http://russianriverwineco.blogspot.com/2007/06/cult-cab-flash-axios-and-venge.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-8986983804106225936</guid><pubDate>Sat, 09 Jun 2007 00:49:00 +0000</pubDate><atom:updated>2007-06-08T17:50:31.321-07:00</atom:updated><title>Marietta: Still the Best Wine for the $ in California!</title><description>&lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Marietta Cellars &#39;03 Angeli  Cuvee &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$342/case, $28.50/bottle&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Marietta Cellars &#39;04 Emilia&#39;s  Cuvee&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$342/case, $28.50/bottle&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Marietta Cellars 2002 Zinfandel  Sonoma County&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$225/case, $18.75/bottle&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Owner and winemaker &lt;span style=&quot;font-weight: bold;&quot;&gt;Chris Bilbro&lt;/span&gt;  initially founded Marietta Cellars in 1979 in an abandoned cow barn  in the Dry Creek Valley. Over the last twenty-seven years, Chris has  developed a product of incredible consistency both in quality and price  with relatively complete anonymity. Marietta&#39;s flagship is the Anglei  Cuvee, and it possesses perhaps the finest price/quality ratio of any  wine in California. The new release is the 2003 version; Chris likes  to hold them back until they are &quot;ready to go.&quot;  The 2004 Emilia&#39;s  Cuvee is a delicious and decadent addition to the lineup, and the Zin  is as great as ever…&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;br /&gt;Marietta Cellars 2003 Angeli Cuvée &lt;br /&gt;$342/case, $28.50/bottle&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;Magnums - $75&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;A limited amount of the 2002  version is available also – by the case only at $342&lt;br /&gt;&lt;br /&gt;If you are one of our many clients that pick this distinctive wine up  every  year, you know what this wine is all about. If you have  not tasted this wine  before, it is truly a unique experience. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;The wine is made from Zinfandel  grapes planted around the turn of the century in Geyserville, just north  of Healdsburg. Some Petite Sirah is blended in to provide added structure  and  power. A small amount of old vine Carignane adds floral mid-palate  flavors and sharpness of focus on the fruit in the wine. The end result  is an immense and lusty offering that sports heady ripe raspberry fruit  that is thick and mouth filling. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Additional black fruits, pepper  and exotic spices round out this hedonistic delight. This is a serious  wine aged for twenty months in French oak and built to age up to 10  years or more. The wine has a loyal following because there is nothing  quite like it. This is one of THE best Angelis we&#39;ve seen. It won&#39;t  last long. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Marietta Cellars &#39;04 Emilia&#39;s  Cuvee&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$342/case, $28.50/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;This is a blend of Montepulciano  and Negro Amaro sourced from a killer vineyard in Mendocino County.   These Italian varietals translate well to Chris&#39; style – all the  vital acidity is there, along with the big lush expression of fruit.   Earth, tar, licorice and herbs join the explosive jumble of blueberry,  coffee, dark chocolate and raspberry; with a clean orange zest kissed  finish.  A beautiful wine that should appeal to any fan of what  Chris does with a &quot;cuvee.&quot;&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Marietta Cellars 2002 Zinfandel  Sonoma County&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$225/case, $18.75/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Everything a Sonoma Zin should  be – bold, nearly larger than life and spicy, with a cleaner, even  more fruit driven profile than previous vintages.  Raspberry, Blackberry,  mocha and pepper mingle with nutmeg and vanilla.  Those pricing  their Zins at $30 or more would do well to taste this one and hang their  head in shame.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Jon Kelvey-Winebroker&lt;br /&gt;Russian River Wine Company   &lt;br /&gt;Healdsburg, CA 95448&lt;br /&gt;1-800-477-0490 ext 17</description><link>http://russianriverwineco.blogspot.com/2007/06/marietta-still-best-wine-for-in.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-2150916333081451682</guid><pubDate>Thu, 07 Jun 2007 23:59:00 +0000</pubDate><atom:updated>2007-06-07T17:01:18.460-07:00</atom:updated><title>Just Deserts: 99 Point Loire Gems</title><description>&lt;p style=&quot;font-style: italic;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;These are some of the finest  dessert wines the Loire has to offer…&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-style: italic;font-family:Times New Roman;font-size:100%;&quot;  &gt;They are also extremely limited;  we only have a couple cases of each to share – first come first served.&lt;/span&gt;&lt;span style=&quot;font-style: italic;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Philippe Delesvaux Coteaux  du Layon Sélection de Grains Nobles 1999&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$1524/case 500ML&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Wine Spectator &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;99 Points&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&quot;So lush, so creamy, so dense,  you almost lose track of the fig, almond, quince, persimmon, green tea,  mineral and spice flavors here. Incredible length on the finish, with  the flavors lingering effortlessly. An absolutely stunning wine. Drink  now through 2025.&quot;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Philippe Delesvaux Coteaux  du Layon Sélection de Grains Nobles 2004&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$1224/case 500 ML&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Wine Spectator&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;95 Points&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&quot;Seems very rich at first,  with blood orange, persimmon and ginger notes, but then the fine minerality  takes over, carrying it to a long elegant finish thanks to its rapierlike  acidity. Each sip makes you want another. Drink now through 2020. 250  cases made.&quot;&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Philippe Delesvaux  Coteaux  du Layon-St.-Aubin Clos du Pavillon 2004&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$492/case 500ML&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Wine Spectator&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;93 Points&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Pure and precise, with apricot,  persimmon, fig and dried tangerine notes riding atop lacy acidity and  a fine, minerally spine. Beautiful balance, with the flavors playing  out on the finish. Drink now through 2013. 300 cases made.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Plus a Cabernet for the adventurous…&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Philippe Delesvaux  Anjou  La Montée de l&#39;Epine 2004&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$300/case&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Wine Spectator &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;91 Points&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Has a layer of tobacco-infused  toast, but also a lovely beam of black cherry and currant fruit. Dark,  lengthy finish shows mineral and more tobacco hints. Drink now through  2009. 250 cases made.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Jon Kelvey-Wine Broker&lt;br /&gt;Russian River Wine Co&lt;br /&gt;132 Plaza St.&lt;br /&gt;Headldsburg, CA 95448&lt;br /&gt;1-800-477-0490 ext 17&lt;br /&gt;jonkelvey@gmail.com</description><link>http://russianriverwineco.blogspot.com/2007/06/just-deserts-99-point-loire-gems.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-5556452573085666785</guid><pubDate>Fri, 01 Jun 2007 03:57:00 +0000</pubDate><atom:updated>2007-05-31T20:58:00.728-07:00</atom:updated><title>Inaugural Release! Jayson Pinot Noir by Pahlmeyer</title><description>&lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2005 Jayson (By Pahlmeyer)&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Pinot Noir Sonoma Coast&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$789/case, $65.75/bottle&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Sourced from Pahlmeyer’s  &lt;span style=&quot;font-weight: bold;&quot;&gt;Wayfarer Vineyard&lt;/span&gt; two ridges in from the Pacific Ocean, the Jayson Pinot  Noir is a &quot;declassification&quot; of the Pahlmeyer Pinot Noir.  After a meticulous selection process in assembling the final blend of  the Pahlmeyer Pinot Noir, &lt;span style=&quot;font-weight: bold;&quot;&gt;Erin Green&lt;/span&gt; determines which to bottle under  the Jayson label. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;The winery never purchases  juice or wine to make Jayson wines, and as far as the barrels used,  winemaking, etc.; they are treated just like the Pahlmeyer wines.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Erin describes this Pinot as  having a nose of Bing cherries and rich earth, with blackberry and elegant  tannins on the palate; the wine has a long complex finish with touches  of plum and spice, with a long elegant finish. &quot;The fruit and acid  balance in this wine make it a quintessential Sonoma Coast Pinot Noir,  lively in the mouth with lots of stuffing and complexity at the same  time,&quot; she says.&lt;/span&gt;</description><link>http://russianriverwineco.blogspot.com/2007/05/inaugural-release-jayson-pinot-noir-by.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-8147112971613811959</guid><pubDate>Mon, 21 May 2007 18:00:00 +0000</pubDate><atom:updated>2007-05-21T11:01:40.001-07:00</atom:updated><title>Miner Wild Yeast-Cult Chardonnay Classic?</title><description>&lt;p&gt;&lt;span style=&quot;font-style: italic;font-family:Times New Roman;font-size:100%;&quot;  &gt; Pre Release – Wine to arrive  at our shop the first week of June.  &lt;/span&gt;&lt;span style=&quot;font-style: italic;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2005 Miner Wild Yeast Chardonnay  Napa Valley&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$600/case, $50/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Miner Wild Yeast Chardonnay  is back with a vengeance; and it&#39;s as rich and decadent as ever.   The 2005 might be the best version of this cult Chardonnay classic yet.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Aromas of vanilla and pear  are followed by effusive ripe fruit flavors, buttery goodness, and subtle  toast on the palate. Citrus and caramel notes add to the intrigue of  this smooth, juicy, dramatic, supple and unabashedly sexy chardonnay.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;The 2004 was a favorite among  our clients and disappeared very quickly and we expect the same to happen  with the 2005 version………&lt;/span&gt; &lt;br /&gt;&lt;br /&gt;--&lt;br /&gt;Cheers,&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 17&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt; Jonkelvey@gmail.com&lt;/a&gt;</description><link>http://russianriverwineco.blogspot.com/2007/05/miner-wild-yeast-cult-chardonnay.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-7929320265180938835</guid><pubDate>Thu, 03 May 2007 17:52:00 +0000</pubDate><atom:updated>2007-05-03T10:52:55.588-07:00</atom:updated><title>Mercury Head: Dave Phinney&#39;s Masterpiece Cabernet</title><description>&lt;span style=&quot;text-decoration: underline;&quot;&gt;Dave Phinney&#39;s (the Prisoner) annual Cabernet masterpiece&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;2004 Mercury Head Cabernet Sauvignon Napa Valley&lt;/span&gt;&lt;br /&gt; &lt;span style=&quot;font-weight: bold;&quot;&gt;$456/six pack, $76/bottle (six bottle limit)&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Those in the know know what this delicious cult cab is all about...</description><link>http://russianriverwineco.blogspot.com/2007/05/mercury-head-dave-phinneys-masterpiece.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-1657601732046363285</guid><pubDate>Thu, 26 Apr 2007 16:58:00 +0000</pubDate><atom:updated>2007-04-26T09:59:57.897-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Gaja</category><title>Spring Gaja Offering! VERY Limited!</title><description>&lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Here is our current Gaja availability.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;These aren&#39;t for everyone.  If they are for you, you already know what these are all about.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;These are ONLY available by  the case of 6 or 12 as listed, and all are subject to prior sale; first  come/first served.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;“&lt;span style=&quot;font-style: italic;&quot;&gt;A genius for sure, Angelo  Gaja can not be faulted for what he puts in the bottle&lt;/span&gt;.” – &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;Robert Parker&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja Barbaresco 2003 -375ml     $ 1236 - 12 pack - 93 Points Parker &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja Ca Marcanda Magari 2003- 375ml  - $ 480 - 12 pack&lt;br /&gt;&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja contesia 2001- 750 ml-  $ 1560 per 6 pk - 92 Points Parker              &lt;br /&gt;&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja Costa Rousi 2003 750 ml  -$ 2226 per 6 pk - 93 Points WS&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja Ca Marcanda Promis  2004-  750 ml $ 570 per 6/pk    &lt;br /&gt;&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja Darmagi 2001 750 ml -   $ 1620 PER 6/PK                &lt;br /&gt;&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja Sito Moresco 2004 750  ml - $ 1200 per 6/pk               &lt;br /&gt;&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja Sori Tildin 2003-750 ml  $ 2226 per 6/pk -94 Points Parker               &lt;br /&gt;&lt;/span&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Gaja Speress 2001-750 ml  $  1620 per 6 /pk-95 Points Parker      &lt;br /&gt;&lt;/span&gt;</description><link>http://russianriverwineco.blogspot.com/2007/04/spring-gaja-offering-very-limited.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-8765864849323643711</guid><pubDate>Tue, 24 Apr 2007 17:35:00 +0000</pubDate><atom:updated>2007-04-24T10:37:33.564-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Merus</category><title>Is this Fleshy, Flashy Cab a &quot;Mini-Merus?&quot; Well, it is made by Mark Herold...</title><description>&lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;This is a big fleshy and flashy  Napa Cabernet, stuffed like a sofa pillow with all those pure aromas  and flavors of ultra ripe blueberries, espresso, toasty oak, baking  spices, currant, cassis, tobacco, flowers and minerals. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;It&#39;s made by Mark Herold  (owner/winemaker Merus) so it has all the perfect polish of that that  ball in the display case at the bowling alley.  What it doesn&#39;t  have is that &quot;members only&quot; price.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;It&#39;s &lt;span style=&quot;font-weight: bold;&quot;&gt;$59 a bottle&lt;/span&gt;. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;There&#39;s a reason those in  the know call this the &quot;mini-Merus.&quot;  &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Meyer Cabernet Sauvignon Napa  Valley&lt;/span&gt;&lt;/p&gt; &lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$708/case, $59/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;</description><link>http://russianriverwineco.blogspot.com/2007/04/is-this-fleshy-flashy-cab-mini-merus.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-3794126831656240429</guid><pubDate>Fri, 13 Apr 2007 06:44:00 +0000</pubDate><atom:updated>2007-04-12T23:44:59.456-07:00</atom:updated><title>Mike Officer&#39;s Arresting Carlisle Wines...</title><description>&lt;div id=&quot;mb_0&quot;&gt;&lt;p style=&quot;text-decoration: underline;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:130%;&quot;&gt;Carlisle 2005 Six Pack&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:85%;&quot;  &gt;$194&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Mike Officer&#39;s&lt;/span&gt; Carlisle wines,  as you know, are some of the most coveted around, and it seems like  the supply year after year dwindles as the winery strives to make everyone  happy by sharing just a little bit.  Here is a six pack sampler  from Carlisle&#39;s new release:  4 bottles of Zinfandel and 2 Syrah.   Tasting notes are from the winemaker.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;Your six pack will contain  2 bottles each of the following wines:&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;2005 Russian River Valley Syrah &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;100%  Russian River Valley Syrah,  Parsons&#39; Ranch &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;pH: 3.62 T.A.: 0.600 g/100mL  Alcohol: 15.7% Cases Produced: 287 &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;Tasting Note: Inky black-purple  in color. Heady aromas of blackberry compote and fresh churned butter.  Smells just like Grandma&#39;s blackberry cobbler! As full-bodied as our  Dry Creek syrah but perhaps with slightly brighter acidity (as expected  from Russian River Valley). Slurp-able now but even better with cellaring.  Drink from mid-2008 through 2013. &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;2005 Dry Creek Valley Zinfandel &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;57%  Dry Creek Valley Zinfandel,  Teldeschi Ranch &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;23%  Dry Creek Valley Zinfandel,  Mounts Ranch &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;20%  Dry Creek Valley Zinfandel,  Gold Mine Ranch &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:85%;&quot;  &gt;pH: 3.62 T.A.: 0.602 g/100mL  Alcohol: 15.6% Cases Produced: 370 &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;Tasting Note: Medium-dark ruby  garnet. Fragrant scents of red cherries, iron, and spring flowers. Classic  Dry Creek zin! On the palate, absolutely seamless with plenty of delicious  lip-smacking cherry fruit. As with many of our wines in 2005, easily  my favorite Dry Creek zinfandel to date. Drink mid-2007 through 2011. &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;2005 Sonoma County Zinfandel &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;50%  Alexander Valley Zinfandel,  Kuimelis Vineyard &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;26%  Russian River Valley Zinfandel,  Tanya&#39;s Vineyard &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;14%  Dry Creek Valley Zinfandel,  Gold Mine Ranch &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;6%  Sonoma Valley Zinfandel,  Rossi Ranch &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;3%  Russian River Valley Petite  Sirah, Bacigalupi Ranch &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;1%  Russian River Valley Zinfandel,  Bacchi Ranch &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:85%;&quot;  &gt;pH: 3.68 T.A.: 0.650 g/100mL  Alcohol: 16.1% Cases Produced: 430  &lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;Every year we have fun putting  this wine together, challenging ourselves to come up with a Sonoma County  blend that is qualitatively equal to our more expensive offerings. This  year&#39;s blend has a record number of components, with lots coming from  four different appellations. Bottled unfined and unfiltered after 15  months barrel aging. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:85%;&quot;&gt;Tasting Note: Beautiful dark  ruby garnet. Aromas of red and black raspberries are intertwined with  notes of smoke and earth. Full bodied and creamy on entry but with pleasing  tannins and acidity on the finish. Enjoy late 2007 through 2011.  &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;--&lt;br /&gt;Cheers,&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 16&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt;Jonkelvey@gmail.com&lt;/a&gt; &lt;/div&gt;</description><link>http://russianriverwineco.blogspot.com/2007/04/mike-officers-arresting-carlisle-wines.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-282926097438633731</guid><pubDate>Tue, 10 Apr 2007 01:03:00 +0000</pubDate><atom:updated>2007-04-09T18:04:43.606-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Cabernet</category><category domain="http://www.blogger.com/atom/ns#">Chateau Montelina</category><category domain="http://www.blogger.com/atom/ns#">Morisoli</category><category domain="http://www.blogger.com/atom/ns#">Whitehall Lane</category><category domain="http://www.blogger.com/atom/ns#">Zinfandel</category><title>Even MORE Galleron Magick; Morisoli Included!</title><description>&lt;div id=&quot;mb_0&quot;&gt;&lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Our good friend Gary Galleron  came by the other day, to deliver yet more of that delicious Cabernet  that most of you purchased in massive (well over 100 cases) quantities.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Along with the wine he dropped  off samples of two more library wines, along with a &quot;pricelist&quot;  scrawled hastily on a fast-food napkin.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;As hard to believe as it seems,  Gary has &quot;topped&quot; the deal he gave us last time; offering his 2002  Rockpile Zinfandel for $16.75 (originally $32) and his 2001 Morisoli  Vineyard Cabernet Sauvignon (yes THAT Morisoli Vineyard) for $25.75/bottle  (&lt;span style=&quot;font-weight: bold;&quot;&gt;originally $100&lt;/span&gt;)&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;As loathe as we are to use  the word &quot;bargain&quot; in this business, it&#39;s really hard to avoid  it.  This is an opportunity to grab Zinfandel from one of the best  appellations in the world for about half price.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;And we don&#39;t need to tell  you what an opportunity it is to be able to obtain a Napa Cabernet from  a great vintage sourced from famous vineyard for nearly 75% off.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2001 Galleron Morisoli Cabernet  Sauvignon Napa Valley &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$309/case, $25.75/bottle&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;120 Cases Produced&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;100% Cabernet Sauvignon&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;The Cab is gloriously aromatic  with sublime aromas that leap from the glass. An intensely beautiful  bouquet of black plums, dark exotic spices, roses and deep black fruit  engulf the senses. The first sip reveals the massive proportions of  this voluptuous Cabernet. A big, soft mouthful of crushed blackberries,  dark cherries and sweet oak, linger and seduce the palate. Bursting  with rich valley floor fruit, this Cabernet is intensely pleasurable  and ready to drink tonight.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2002 Galleron Zinfandel Branham  Rockpile Vineyard Sonoma&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$201/case, $16.75/bottle&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;195 Cases produced&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;100% Zinfandel&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;The vines for this exceptional  mountain fruit are spring fed from an underground stream, creating pure  fruit flavors of raspberry, cherry and strawberry, against a backdrop  of wildflower aromas and great minerality.  Black raspberry and a hint  of clove round out the deep rich fruit flavors on the palate. This wine  has such great balancing acidity that it pairs beautifully with food.    This is classic Rockpile Zinfandel at a crazy good price. &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;--&lt;br /&gt;Cheers,&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 16&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt;Jonkelvey@gmail.com&lt;/a&gt; &lt;/div&gt;</description><link>http://russianriverwineco.blogspot.com/2007/04/even-more-galleron-magick-morisoli.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-4094259981593043877</guid><pubDate>Thu, 05 Apr 2007 17:04:00 +0000</pubDate><atom:updated>2007-04-05T10:07:29.162-07:00</atom:updated><title>Paul Hobbs Crafts &quot;Fully Realized&quot; Sauvignon Blanc</title><description>&lt;div style=&quot;margin: 1ex;&quot;&gt;      &lt;div&gt;    &lt;h4&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;b&gt;We sold out of our allocation  of this a couple of months ago in less than a day.  The winery  was so pleased that they offered us one  &quot;last grab&quot; at this absolutely beautiful Sauvignon Blanc.&lt;/b&gt;&lt;/span&gt;&lt;/h4&gt; &lt;h4&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;b&gt;To remind you -  For several years Ulises Valdez has grown grapes  that have gone into spectacular wines from the likes of Paul Hobbs,  Mark Aubert, Pahlmeyer, Rosenblum and Jeff Cohn.  Now with the  assistance of some of his superstar friends, Valdez has his own label  and the results are predictably delicious.  &lt;/b&gt;&lt;/span&gt;&lt;/h4&gt; &lt;h4&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;b&gt;This one  is a Paul Hobbs masterminded Sauvignon Blanc -  one of the most fully realized expressions of this grape  we&#39;d tasted in quite a long time.  If you are a fan of white  wines that rise above the norm and truly shine, this is one for you…&lt;/b&gt;&lt;/span&gt;&lt;/h4&gt; &lt;h4&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;b&gt;Valdez Family 2005 Sauvignon  Blanc, Sonoma County    &lt;/b&gt;&lt;/span&gt;&lt;/h4&gt; &lt;h4&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;b&gt;$288/case, $24/bottle &lt;/b&gt;&lt;/span&gt;&lt;/h4&gt; &lt;ul type=&quot;disc&quot;&gt;&lt;li&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Alexander Valley    and Rincon Valley (&lt;/span&gt;&lt;a href=&quot;http://valdezfamilywinery.com/keenan.html&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Kick Ranch&lt;/span&gt;&lt;/a&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;) &lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt; 14.3% alcohol &lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;580 cases &lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Harvest dates: September    15, 23, 2005 &lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Bottled February    21, 2006. &lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Winemaker: Paul    Hobbs &lt;/span&gt;&lt;/li&gt;&lt;/ul&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&quot;...Hobbs blended fruit  from two Valdez-farmed vineyards, one in northern Alexander Valley and  the other in Rincon Valley, north of Santa Rosa, for this bright, racy  wine. Mineral, grapefruit, lime and melon aromas and flavors finish  with very refreshing acidity...&quot; Linda Murphy, San Francisco Chronicle,  September 29, 2006 &lt;/span&gt;&lt;/p&gt;   &lt;/div&gt;  &lt;/div&gt;</description><link>http://russianriverwineco.blogspot.com/2007/04/paul-hobbs-crafts-fully-realized.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-7156782357750144716</guid><pubDate>Fri, 30 Mar 2007 17:39:00 +0000</pubDate><atom:updated>2007-03-30T10:39:57.784-07:00</atom:updated><title>95 Point Sbragia Family Chardonnay</title><description>&lt;div style=&quot;margin: 1ex;&quot;&gt;      &lt;div&gt;    &lt;p&gt;&lt;span style=&quot;font-family:Arial;font-size:100%;&quot;&gt;&lt;b&gt;Sbragia Family&lt;/b&gt;&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Arial;font-size:100%;&quot;&gt;&lt;b&gt;Chardonnay Napa Valley Gamble Ranch  Vineyard 2004&lt;/b&gt;&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Arial;font-size:100%;&quot;&gt;&lt;b&gt;$492/case, $41/bottle&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Arial;font-size:85%;&quot;&gt;Wine Spectator&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Arial;font-size:85%;&quot;&gt;95 Points&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Arial;font-size:85%;&quot;&gt;Special Designation:  Highly Recommended &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Arial;font-size:85%;&quot;&gt;“This big, rich, flamboyant Chardonnay  delivers a wallop of flavor, with tiers of smoky, toasty oak, buttery  pear and fig notes and hints of citrus and fresh earth. Yet for all  its size and dimension, this manages to have a measure of elegance.  The finish sails on, revealing extra flavor nuances. An excellent combination  of a great Chardonnay vineyard with a winemaker who knows the site.  Drink now through 2010.”&lt;/span&gt;&lt;/p&gt;   &lt;/div&gt;  &lt;/div&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/95-point-sbragia-family-chardonnay.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-2720992538558944047</guid><pubDate>Thu, 29 Mar 2007 23:31:00 +0000</pubDate><atom:updated>2007-03-29T16:32:01.753-07:00</atom:updated><title>Stuning New Wines From Walter Hansel</title><description>&lt;div style=&quot;margin: 1ex;&quot;&gt;      &lt;div&gt;    &lt;div&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Here are the latest two wines  from Walter Hansel: a wine that always leaves our premises as fast as  we can get it in.  &lt;/span&gt; &lt;br /&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;We&#39;ve made reference to the &quot;Rocchioli-esque&quot; and &quot;mini Kistler&quot; comparisons but the bottom line is: for many years, Walter Hansel has crafted delicious Russian River Valley Pinot Noir and Chardonnay that wows the fans and critics alike.  &lt;/span&gt;&lt;br /&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;91 points is the average Robert Parker score for a Walter Hansel wine. Pair that with a price tag that will have you shaking your head in disbelief, and you have world class, highly regarded wines with an everyday price.  Here is the latest Pinot and Chardonnay from Walter Hansel – we were allocated 10 cases of each of these, and then it&#39;s gone…&lt;/span&gt;&lt;br /&gt;&lt;/div&gt; &lt;div style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;br /&gt;2005 Walter Hansel Winery Chardonnay  Cahill Lane Russian River Valley&lt;/span&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;      $444/case, $37/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/div&gt; &lt;div style=&quot;font-style: italic;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Wine Advocate #168&lt;/span&gt;&lt;/div&gt; &lt;div style=&quot;font-style: italic;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;      Robert Parker&lt;/span&gt;&lt;/div&gt; &lt;div style=&quot;font-style: italic;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;92 Points&lt;/span&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=&quot;font-style: italic;font-family:Times New Roman;font-size:100%;&quot;  &gt;Drink 2006-2013&lt;/span&gt;&lt;span style=&quot;font-style: italic;&quot;&gt;       &lt;/span&gt;&lt;br /&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Similarly styled to the Estate with wonderful intensity, but tighter, more elegant as well as full-bodied, the 2005 Chardonnay Cahill Lane offers up hints of honeysuckle, pears, white peaches, currants, minerals, and toasty oak in the background. It will provide impressive drinking over the next 5-7 years. Kudos to Stephen Hansel for keeping prices so realistic.&lt;script&gt;&lt;!-- D([&quot;mb&quot;,&quot;\u003c/font\&gt; \u003cbr\&gt; \u003cbr\&gt; \u003c/div\&gt; \u003cdiv style\u003d\&quot;font-weight:bold\&quot;\&gt;\u003cfont face\u003d\&quot;Times New Roman\&quot; size\u003d\&quot;3\&quot;\&gt;2005 Walter Hansel Winery Pinot  Noir The North Slope \u003c/font\&gt;\u003c/div\&gt; \u003cdiv style\u003d\&quot;font-weight:bold\&quot;\&gt;\u003cfont face\u003d\&quot;Times New Roman\&quot; size\u003d\&quot;3\&quot;\&gt;\n\n\n\n\n\nRussian River Valley\u003c/font\&gt;\u003c/div\&gt; \u003cdiv\&gt;\u003cfont style\u003d\&quot;font-weight:bold\&quot; face\u003d\&quot;Times New Roman\&quot; size\u003d\&quot;3\&quot;\&gt;$444/case, $37/bottle\u003c/font\&gt; \u003cbr\&gt; \u003c/div\&gt; \u003cdiv style\u003d\&quot;font-style:italic\&quot;\&gt;\u003cfont face\u003d\&quot;Times New Roman\&quot; size\u003d\&quot;3\&quot;\&gt;Wine Advocate #168\n\u003c/font\&gt;\u003c/div\&gt; \u003cdiv style\u003d\&quot;font-style:italic\&quot;\&gt;\u003cfont face\u003d\&quot;Times New Roman\&quot; size\u003d\&quot;3\&quot;\&gt;Robert Parker\u003c/font\&gt;\u003c/div\&gt; \u003cdiv style\u003d\&quot;font-style:italic\&quot;\&gt;\u003cfont face\u003d\&quot;Times New\n Roman\&quot; size\u003d\&quot;3\&quot;\&gt;91-93 Points\u003c/font\&gt;\u003c/div\&gt; \u003cdiv\&gt;\u003cfont style\u003d\&quot;font-style:italic\&quot; face\u003d\&quot;Times New Roman\&quot; size\u003d\&quot;3\&quot;\&gt;Drink 2008-2015\u003c/font\&gt; \u003cbr\&gt; \u003c/div\&gt; \u003cdiv\&gt;\u003cfont face\u003d\&quot;Times New Roman\&quot; size\u003d\&quot;3\&quot;\&gt;&amp;quot;A\nblockbuster Pinot, the 2005 Pinot Noir The North Slope boasts deep,\nsweet, jammy black cherry notes interwoven with crushed rocks, flowers,\nand underbrush (or is it peat moss?). Medium to full-bodied, with\nexcellent acidity, elegance, and purity as well as a savory mouthfeel,\nthis terrific effort will provide immense pleasure between 2008-2015.\nKudos to Stephen Hansel for keeping prices so realistic.&amp;quot;\u003c/font\&gt;\u003c/div\&gt;   \u003c/div\&gt;  \u003c/div\&gt;\u003cbr clear\u003d\&quot;all\&quot;\&gt;\u003cbr\&gt;-- \u003cbr clear\u003d\&quot;all\&quot;\&gt;\u003cbr\&gt;-- \u003cbr\&gt;Cheers, \u003cbr\&gt;\u003cbr\&gt;Jon Kelvey\u003cbr\&gt;\u003cbr\&gt;Russian River Wine Company\u003cbr\&gt;132 Plaza St.\u003cbr\&gt;\nHealdsburg CA, 95448\u003cbr\&gt;1-800-477-0490 Ext 16\u003cbr\&gt;\u003ca href\u003d\&quot;mailto:Jonkelvey@gmail.com\&quot; target\u003d\&quot;_blank\&quot; onclick\u003d\&quot;return top.js.OpenExtLink(window,event,this)\&quot;\&gt;Jonkelvey@gmail.com\u003c/a\&gt;\n&quot;,0] );  //--&gt;&lt;/script&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/div&gt; &lt;div style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2005 Walter Hansel Winery Pinot  Noir The North Slope &lt;/span&gt;&lt;/div&gt; &lt;div style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;      Russian River Valley&lt;/span&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$444/case, $37/bottle&lt;/span&gt;&lt;br /&gt;&lt;/div&gt; &lt;div style=&quot;font-style: italic;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Wine Advocate #168 &lt;/span&gt;&lt;/div&gt; &lt;div style=&quot;font-style: italic;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Robert Parker&lt;/span&gt;&lt;/div&gt; &lt;div style=&quot;font-style: italic;&quot;&gt;&lt;span style=&quot;font-family:Times New  Roman;font-size:100%;&quot;&gt;91-93 Points&lt;/span&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=&quot;font-style: italic;font-family:Times New Roman;font-size:100%;&quot;  &gt;Drink 2008-2015&lt;/span&gt;&lt;br /&gt;&lt;/div&gt; &lt;div&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&quot;A blockbuster Pinot, the 2005 Pinot Noir The North Slope boasts deep, sweet, jammy black cherry notes interwoven with crushed rocks, flowers, and underbrush (or is it peat moss?). Medium to full-bodied, with excellent acidity, elegance, and purity as well as a savory mouthfeel, this terrific effort will provide immense pleasure between 2008-2015. Kudos to Stephen Hansel for keeping prices so realistic.&quot;&lt;/span&gt;&lt;/div&gt;   &lt;/div&gt;  &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;-- &lt;br /&gt;&lt;br /&gt;--&lt;br /&gt;Cheers,&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 16&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt;Jonkelvey@gmail.com&lt;/a&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/stuning-new-wines-from-walter-hansel.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-8271428862386405478</guid><pubDate>Wed, 28 Mar 2007 22:20:00 +0000</pubDate><atom:updated>2007-03-28T15:20:42.271-07:00</atom:updated><title>Cult-Zin Alert: New Gamba Moratto!</title><description>&lt;p align=&quot;center&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;SPECIAL PRE-RELEASE&lt;/b&gt;&lt;/span&gt;&lt;/p&gt; &lt;p align=&quot;center&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:100%;&quot;&gt;&lt;b&gt;IN-HOUSE FIRST WEEK  OF MAY&lt;/b&gt;&lt;/span&gt;&lt;/p&gt; &lt;p align=&quot;center&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;RESERVE YOURS  NOW&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;center&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;GAMBA 2005 MORATTO  VINEYARD ZINFANDEL RUSSIAN RIVER VALLEY&lt;/b&gt;&lt;/span&gt;&lt;/p&gt; &lt;p align=&quot;center&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;$489/case&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;center&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;A Special Vineyard  Designate From Gus Gamba&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;Please take special  note of this one; it definitely falls into the  “WOW wine”&lt;/b&gt; category.  Having marketed his wine since the  first release, Gus takes good care of us with regard to allocations;  however, it is a very limited release.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;You should be aware  that last year’s 2004 Gamba Moratto (93 Pts Parker) sold out in a  couple of months.  &lt;b&gt;Do not hesitate on this wine.   We will have the wine at the beginning of May, and start shipping thereafter.  &lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;The Moratto Vineyard  – Russian River Valley&lt;/b&gt;&lt;/span&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;  &lt;/span&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;Just north of the Gamba  Estate is the &lt;b&gt;Moratto Vineyard&lt;/b&gt;.  Owned and tended by &lt;b&gt; Robert Moratto&lt;/b&gt;, these &lt;b&gt;87 year-old grapes&lt;/b&gt; have been organically  dry-farmed since their beginnings and grown on gently sloping hillsides.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;Moratto tasted a Gamba  Zinfandel some years back, and it immediately became his favorite Zin.   He knew that Gus needed to see his vines:  Gamba was the only one  that could articulate in the glass what Moratto was trying to express  in his vineyard.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;For years, Moratto  tried to convince Gamba to buy his grapes to no avail. Finally, in 2003,  Moratto went to Gus and told him that several quite well known winemakers,  who must remain nameless wanted his grapes (think wineries beginning  with “R” &amp; “C”, for starters.)  Gus asked him, “Why  didn’t you just sell the grapes to them?”  Moratto replied,  “Because I was waiting for you.”  The rest is Zin-history.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;The Wine&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;On the “flavor-per-ounce  meter”, this one is off the charts. The key to this wine, and what  sets Gamba Zins apart from most on the market, is the great acidity  that exists even in these ultra ripe style Zinfandels.  This is  87-year-old vine, dry farmed, Russian River Zinfandel at its very best.  If you thought nothing could be more hedonistic and delicious than Gamba’s  estate wine, think again…&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;Cherries, spice, blackberry,  and hints of coffee meld with subtle tannins, toasty oak, and a caramel  infused finish.  The super ripe fruit is immense enough to hold  up the well over 15% alcohol without being hot.  The key once again  is balance and acidity combined with gorgeously concentrated fruit.   Pure hedonism in a glass!  This was without a doubt THE highlight  of the January ZAP tasting.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Verdana;font-size:85%;&quot;&gt;&lt;b&gt;Gamba 2005 Moratto Vineyard Zinfandel  $489/case  &lt;/b&gt;&lt;/span&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/cult-zin-alert-new-gamba-moratto.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-6631798705243758120</guid><pubDate>Tue, 27 Mar 2007 16:17:00 +0000</pubDate><atom:updated>2007-03-27T09:18:32.976-07:00</atom:updated><title>Is California Chardonnay too Oaky?</title><description>&lt;div id=&quot;mb_0&quot;&gt;&lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;New wine from our &quot;&lt;span id=&quot;st&quot; name=&quot;st&quot; class=&quot;&quot;&gt;Sojourn&lt;/span&gt;&quot;  collection – a Russian River Wine Co. exclusive!&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;As most of you know, we aim  to bring you wines bottled under our &lt;span id=&quot;st&quot; name=&quot;st&quot; class=&quot;&quot;&gt;Sojourn&lt;/span&gt; label of the highest quality  at very reasonable prices. We&#39;re able to do this because of our relationships  with growers and winemakers, and because we do much of the work ourselves  like hand labeling and capsuling the bottles.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;span id=&quot;st&quot; name=&quot;st&quot; class=&quot;&quot;&gt;Sojourn&lt;/span&gt; 2006 Russian River  Chardonnay (10 cases produced)&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$225/case $19.00/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Here&#39;s a liquid sigh-of-relief  for those of you seeking a vacation from oak heavy, buttery Chardonnay.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;This ALL stainless steel/sur  lie aging/zero percent malolactic white is bursting with true Chardonnay  fruit, with lots of crisp green apples, kiwi, pineapple, lemons and  grapefruit.  This luscious Chard is perfect as a spring sipper.   It&#39;s a worthy companion to that cracked crab or a scallop pan roast;  or utilize it as a delicious by the case party wine.  &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;--&lt;br /&gt;Cheers,&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 16&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt; Jonkelvey@gmail.com&lt;/a&gt; &lt;/div&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/is-california-chardonnay-too-oaky.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-4509398165106011342</guid><pubDate>Mon, 26 Mar 2007 22:53:00 +0000</pubDate><atom:updated>2007-03-26T15:53:55.707-07:00</atom:updated><title>Brand New Russian River Chard from Hobbs!</title><description>&lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;2005 Paul Hobbs Chardonnay  Russian River Valley $51/bottle&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;This wine is our ambassador  for Russian River Valley chardonnay and is produced as a blend from  select properties neighboring our winery and estate vineyard. The 2005  is opalescent, pale gold in color and fragrant with citrus blossom and  lime rind. Abundant, full-bodied flavors of pear juice, ripe apple and  toasted almond coat the mouth and frame a wine of considerable finesse  that finishes with pleasing minerality. Alcohol 14.6%&lt;/span&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/brand-new-russian-river-chard-from.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-5792351149986782803</guid><pubDate>Sat, 24 Mar 2007 19:24:00 +0000</pubDate><atom:updated>2007-03-24T12:29:57.990-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">chicken with basil</category><category domain="http://www.blogger.com/atom/ns#">Gai pad</category><category domain="http://www.blogger.com/atom/ns#">gewurztraminer</category><title>Chicken Pad Thai and a Wine Pairing...</title><description>Although this blog is primarily consists of tasting notes, I do like to provide anecdotes, recipes and a little wine philosophy whenever possible (as in, when we aren&#39;t tasting hundreds of wines).  Since spring is coming and along with it, spicy food and crisp &quot;Alt-White&quot; wines I have a little recipe to get you started on your summer cuisines Odyssey.  I feel this would pair perfectly with a good Gewurz and of course, tasting notes on just such a wine follow the recipe....ENJOY!!&lt;br /&gt;&lt;br /&gt;&lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Chicken with basil and chili&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;Gai Pad Bai Graprau&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;1 lb chicken fillets&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;    &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;4 cloves garlic   &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;20 green beans  &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;20 fresh krapao (Thai) basil  leaves   &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;3 tbsp oil   &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;1 tsp chili paste   &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;3 tbsp fish sauce  &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2 tbsp sugar   &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt; &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt; &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;1. Slice chicken, chop garlic,  cut beans into 1 cm long pieces, chop basil leaves. &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2. Heat oil in a wok or a pan,  add garlic and roast for a minute. Add chili paste and roast. &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;3. Add chicken and stir-fry  for two minutes. Add fish sauce, sugar and beans and continue to stir-fry. &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;4. Reduce heat and add the  basil leaves.&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Banyan 2006 Gewurztraminer  Monterey County &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$144/case &lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Banyan is collaboration between  Moshin’s dynamic young winemaker Kenny Likitprakong and his father  Somchai with the goal of creating wines that pair with the spicy cuisine  of Somchai’s native Thailand.  This full flavored, fleshy, off  dry “Gewurz” works well to cool down and compliment the addictive  burn of capsicum. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Fresh elegant flavors of ripe  Anjou pears poached with mulling spices, lychee, mango, candied orange  rind and caramel all intertwine with a bright acidity and silky texture  in this highly quaffable white.  Open this one with your next Thai  meal, Indian curry, or as a reflective “Tuesday night, just got home  from work, I could sure use a glass of white wine.”  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/chicken-pad-thai-and-wine-pairing.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-7572541392479659524</guid><pubDate>Fri, 23 Mar 2007 20:46:00 +0000</pubDate><atom:updated>2007-03-23T13:47:06.098-07:00</atom:updated><title>Is California Cabernet Too Big?</title><description>&lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Dunham Cellars 2003 Cabernet  Sauvignon IX Columbia Valley &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;(100% Cabernet Sauvignon)&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$567/case, $47.25/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Dunham Cellars &lt;/span&gt;is housed in  an abandoned World War II airplane hangar in Walla Walla Washington.   There, &lt;span style=&quot;font-weight: bold;&quot;&gt;Eric Dunham&lt;/span&gt;, an ex-Navy man with a degree in Fluid Dynamics,  crafts wines from the best vineyards all over Washington State.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Eric apprenticed at &lt;span style=&quot;font-weight: bold;&quot;&gt;Hogue Cellars&lt;/span&gt;  and was assistant winemaker at &lt;span style=&quot;font-weight: bold;&quot;&gt;L&#39;Ecole No. 41&lt;/span&gt; before starting his  own winery in 1995.  He&#39;s received numerous accolades, including  a 91 Score from the Wine Enthusiast for this 2003 Cabernet.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;We loved Eric&#39;s marriage  of New World fruit-forwardness and &quot;Frenchy&quot; structure in this delicious  and most decidedly &quot;Un-California&quot; Cabernet.  &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;Tasting Notes&lt;/span&gt;:  Ripe,  rich Friar plum and Bing cherry really come together, weaving themselves  around a central core of black cherry, clove, anise and pomegranate.  A dusting of cocoa and fine grained tannins lead to a truly pleasing  finish.  This Cabernet has a beautiful structure perfect to drink  now, or age nicely for 10-15 years.&lt;/span&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/is-california-cabernet-too-big.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-9217860237903124535</guid><pubDate>Wed, 21 Mar 2007 19:37:00 +0000</pubDate><atom:updated>2007-03-21T12:39:15.513-07:00</atom:updated><title>Wine Spectator Collector&#39;s Alert! 94 Pts Top 100 Wine</title><description>&lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;We just tasted this, and absolutely  loved it.  So did the Spectator, placing it in their Top 100 for  2006.  This is a big wine that should satisfy wine lovers on both  sides of the pond with its convergence of old and new world styles.&lt;/span&gt;&lt;br /&gt; &lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2003 Bodegas LAN Rioja Edición  Limitada &lt;/span&gt;&lt;/p&gt;   &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$606/case, $50.50/bottle&lt;/span&gt;&lt;br /&gt; &lt;br /&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;Score: 94&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Special Designation: Highly  Recommended&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Issue: Sep 30, 2006&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Top 100 Wines – 2006&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;Rank: #56&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&quot;Powerful yet graceful, this  rich, ripe red delivers blackberry and currant fruit framed by coffee  and toasty oak notes. Though thick on the palate, it remains fresh and  focused, and the finish is clean and sweet, with floral and mineral  grace notes. Drink now through 2012.  1,500 cases made.&quot;&lt;/span&gt;&lt;/p&gt;&lt;br /&gt;--&lt;br /&gt;Cheers,&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 16&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt; Jonkelvey@gmail.com&lt;/a&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/wine-spectator-collectors-alert-94-pts.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-506870621038554677</guid><pubDate>Mon, 19 Mar 2007 19:46:00 +0000</pubDate><atom:updated>2007-03-19T12:47:35.448-07:00</atom:updated><title>Two Killer Zins, Each Under 300 Cases Produced</title><description>&lt;div style=&quot;margin: 1ex;&quot;&gt;      &lt;div&gt;    &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Here are two Zinfandels we&#39;ve  sampled recently that meet our criteria:  small production, handcrafted  and delicious.  We don&#39;t have any fancy story about the winemaker  or anything like that; it&#39;s just great Zin at a great price.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2005 Homefire Zinfandel Dry  Creek Valley Sonoma &lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$219/case, $18.25/bottle&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;(285 cases produced)&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Here&#39;s one that we tasted  and loved at the ZAP tasting in San Francisco a couple of months ago.   It delivers plenty of classic old vine (in this case 50+ year old vines)  Dry Creek Zin pleasure – zesty rich berries, nutmeg and mocha spice.   The finish is lengthy and complex.   To top it off, the price is  refreshingly reasonable, given the ever spiraling price of what is purported  to be &quot;the peoples wine.&quot;&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;2002 Eric Ross Old Vine Feeney  Ranch Zinfandel Russian River Valley&lt;/span&gt;&lt;/p&gt; &lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;$333/case, $27.75/bottle &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;(250 cases produced)&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Here&#39;s a real knockout.   From the historic Feeney Vineyard (Carlisle also makes a Zin from here)  comes this Russian River classic.  It has a hypnotic nose of fresh  tobacco, cedar, blackberry, spices, pepper and chocolate, with well  integrated tannins. Sweet oak and dark fruit create a wine that&#39;s  soft and balanced, with a long rich finish.&lt;/span&gt;&lt;/p&gt;   &lt;/div&gt;  &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;--&lt;br /&gt;Cheers, &lt;script&gt;&lt;!-- D([&quot;mb&quot;,&quot;\u003cbr\&gt;\u003cbr\&gt;Jon Kelvey\u003cbr\&gt;\u003cbr\&gt;Russian River Wine Company\u003cbr\&gt;132 Plaza St.\u003cbr\&gt;Healdsburg CA, 95448\u003cbr\&gt;1-800-477-0490 Ext 16\u003cbr\&gt;\u003ca href\u003d\&quot;mailto:Jonkelvey@gmail.com\&quot; target\u003d\&quot;_blank\&quot; onclick\u003d\&quot;return top.js.OpenExtLink(window,event,this)\&quot;\&gt;Jonkelvey@gmail.com\u003c/a\&gt;\n\n&quot;,0] ); D([&quot;mi&quot;,0,2,&quot;1116bb814cd19828&quot;,0,&quot;0&quot;,&quot;Craig Moore&quot;,&quot;Craig&quot;,&quot;craiglmoore@hotmail.com&quot;,[[] ,[[&quot;me&quot;,&quot;jonkelvey@gmail.com&quot;,&quot;1116bb814cd19828&quot;] ] ,[] ] ,&quot;12:40 pm (5 minutes ago)&quot;,[&quot;jonkelvey@gmail.com&quot;] ,[] ,[] ,[] ,&quot;Mar 19, 2007 12:40 PM&quot;,&quot;RE: Two Killer Zins, Less Than 300 Cases of Each...&quot;,&quot;&quot;,[] ,1,,,&quot;Mon Mar 19 2007_12:40 PM&quot;,&quot;On 3/19/07, Craig Moore \u003ccraiglmoore@hotmail.com\&gt; wrote:&quot;,&quot;On 3/19/07, \u003cb class\u003dgmail_sendername\&gt;Craig Moore\u003c/b\&gt; &lt;craiglmoore@hotmail.com&gt; wrote:&quot;,&quot;hotmail.com&quot;,,,&quot;&quot;,&quot;&quot;,0,,&quot;\u003cBAY123-F56F7F72FDECEE765EB25FA7760@phx.gbl\&gt;&quot;,0,,0,&quot;In reply to \&quot;Two Killer Zins, Less Than 300 Cases of Each...\&quot;&quot;,0] );  //--&gt;&lt;/script&gt;&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 16&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt;Jonkelvey@gmail.com&lt;/a&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/two-killer-zins-each-under-300-cases.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-6459560844987976225</guid><pubDate>Fri, 16 Mar 2007 18:51:00 +0000</pubDate><atom:updated>2007-03-16T11:54:51.881-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Grace Family</category><category domain="http://www.blogger.com/atom/ns#">Miner Family</category><category domain="http://www.blogger.com/atom/ns#">Pinot</category><category domain="http://www.blogger.com/atom/ns#">Pisoni</category><category domain="http://www.blogger.com/atom/ns#">Rosellas&#39;</category><title>Exquisite Pinot from &quot;Vineyard Of The Year&quot;!</title><description>&lt;div style=&quot;margin: 1ex;&quot;&gt;      &lt;div&gt;    &lt;p&gt;&lt;span style=&quot;;font-family:Verdana;font-size:85%;&quot;  &gt;&lt;b&gt;Exquisite Pinot from the Connoisseur’s  Guide’s “Vineyard Of The Year”&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;;font-family:Verdana;font-size:85%;&quot;  &gt;&lt;b&gt;2005 Miner Family Rosella&#39;s Vineyard  Pinot Noir $60/btl, $720/case.&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;;font-family:Verdana;font-size:85%;&quot;  &gt;Rosella&#39;s vineyard  is just a stone throw away from Garys’ Vineyard and is named after  Rosella Francioni.  Planted in part to the same La Tache clone as Garys’  as well as a Dijon clone, Rosella&#39;s vineyard has a slightly different,  perhaps more exotic flavor profile than the Garys’ fruit.   Receiving  even more fog and ocean breeze than the nearby Gary&#39;s, Rosella&#39;s vineyard  enjoys an extremely protracted growing season leading to optimal ripeness. &lt;/span&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;;font-family:Verdana;font-size:85%;&quot;  &gt;          &lt;/span&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;;font-family:Verdana;font-size:85%;&quot;  &gt;This sought after fruit  is handed over to Miner&#39;s master winemaker, &lt;b&gt;Gary Brookman&lt;/b&gt; who  also crafts vino at &lt;b&gt;Grace Family&lt;/b&gt; and &lt;b&gt;Carver Sutro&lt;/b&gt;.   The  result of bringing together such immaculate vineyard management, fruit  and talented winemaking is evident in an equally stunning glass of Pinot  Noir on your table.  The only problem is keeping enough around to share  with anybody else… &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p align=&quot;justify&quot;&gt;&lt;span style=&quot;;font-family:Verdana;font-size:85%;&quot;  &gt;What a beautiful Pinot  Noir!  Toasted almonds, crushed coffee, raspberries and rose petals;  we could just smell this all day! Yet only sniffing would mean missing  out on the extremely smooth mouth feel, and deliciously exotic flavors.    Roasted cherry, raspberry and cinnamon stand first then take a back  seat for clove, cola and tobacco smoke on the long, smooth, but spicy  earth kissed finish.&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;   &lt;/div&gt;  &lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;img src=&quot;http://www.minerwines.com/graphic/cabs-color.jpg&quot; /&gt;&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg, CA&lt;br /&gt;jonkelvey@gmail.com&lt;br /&gt;1-800-477-0490 ext 16</description><link>http://russianriverwineco.blogspot.com/2007/03/exquisite-pinot-from-vineyard-of-year.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-5804808531958310384</guid><pubDate>Thu, 15 Mar 2007 17:18:00 +0000</pubDate><atom:updated>2007-03-15T10:18:50.689-07:00</atom:updated><title>EXTREMELY Limited Napa Valley Petite Sirah</title><description>&lt;p&gt;&lt;span style=&quot;;font-family:Times New Roman;font-size:100%;&quot;  &gt;As most of you know, we aim  to bring you wines bottled under our Sojourn label of the highest quality  at very reasonable prices. We&#39;re able to do this because of our relationships  with growers and winemakers, and because we do much of the work ourselves  like hand labeling and capsuling the bottles. We also make sure the juice is killer...&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;br /&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;;font-family:Times New Roman;font-size:100%;&quot;  &gt;Today we have a minuscule production Napa Vally Petite Sirah from good friend Gary Brahnam; the perfect thing for that BBQ Tri-tip or even a curried leg of lamb.  Grab yours while it lasts...&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;;font-family:Times New Roman;font-size:100%;&quot;  &gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p style=&quot;font-weight: bold;&quot;&gt;&lt;span style=&quot;;font-family:Times New Roman;font-size:100%;&quot;  &gt;Sojourn 2005 Napa Valley Petite  Sirah (5 cases produced)&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;$360/case $30/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;;font-family:Times New Roman;font-size:100%;&quot;  &gt;If you like to live on the  wild side, immerse yourself in the new release of our 2005 Sojourn Petite  Sirah.  One whiff will engulf you in memories of Mom&#39;s freshly  baked blueberry pie and figs enrobed in brown sugar. Suggestions of  black leather and cherry pipe tobacco soon give way to dark berries  and candied rose petals, with enough tannins to remind you this is serious  as well as seriously fun stuff.  The finish is long, smooth, silky,  and completely memorable.&lt;/span&gt;&lt;/p&gt;&lt;br /&gt;&lt;br /&gt;--&lt;br /&gt;Cheers,&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 16&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt; Jonkelvey@gmail.com&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;No time to keep up with our emails? Try subscribing to our tasting notes via a news feed!&lt;br /&gt;&lt;a href=&quot;http://feeds.feedburner.com/RussianRiverWineCompany&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt;http://feeds.feedburner.com&lt;wbr&gt;/RussianRiverWineCompany&lt;/a&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/extremely-limited-napa-valley-petite.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-7077664613627044028</guid><pubDate>Thu, 15 Mar 2007 03:53:00 +0000</pubDate><atom:updated>2007-03-14T20:58:38.630-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Admission</category><category domain="http://www.blogger.com/atom/ns#">Cabernet</category><title>Three Killer Cabernets</title><description>&lt;span&gt;I would like to pause here for just a moment to let everyone out there know that this is not merely a commercial blog with our wine offerings...although I do believe many of our tasting notes tell a story, I will be including articles of other types.  We will be exploring the state of the wine industry today, glassware, winemakers and producers as well as behind the scenes looks at industry events.  We do however, spend most of our time tasting wine at RRWC (over 2000 wines a year!) so I can&#39;t help but let you in on things like the Cabs posted below.  For those awaiting more diverse blog content, stay tuned; this weeked we are attending the Rhone Rangers tasting in San Francisco....Until then, enjoy the notes!&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;2004 Elliot Cabernet Sauvignon Napa Valley Rutherford&lt;br /&gt;&lt;br /&gt;$360/case, $30/bottle &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Smooth and fruit forward - loaded with black cherry, coffee, licorice, cocoa, smoke and velvety tannins; with all the aromas and flavors you look for in a fancy blockbuster Napa Cabernet.  The only thing that isn’t fancy about this small production, big Cabernet is the price.  &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;2004 Barnett Cabernet Sauvignon Spring Mountain&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;95% Cabernet Sauvignon, 5% Cabernet Franc&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;$780/case, $65/bottle&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;Ripe dark cherry fruit aromas are followed by dusty earth tones and spicy cedar, cinnamon, nutmeg and hints of black olive, cassis and gooseberry. The palate is rich and lush on the entry, carrying fine grain tannins to a broadening mid palate and long finish. This is a classic, age-worthy mountain Cabernet.  &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;2003 Liparita Cabernet Sauvignon Vineyard Reserve Napa&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;92 Points Connoisseur’s Guide&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt;$816/case, $68/bottle &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;A beautiful silk screened bottle makes this spicy rich crowd pleaser a joy to the eye as well as the palate.  The aromas and flavors are deep and heady - powdered sugar dusted blueberry, currants, black raspberry, coffee, caramel, toast and just a hint of sage.  An outstanding effort.</description><link>http://russianriverwineco.blogspot.com/2007/03/three-killer-cabernets.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-786201552113226651.post-7102369134577016573</guid><pubDate>Wed, 14 Mar 2007 23:27:00 +0000</pubDate><atom:updated>2007-03-14T16:34:36.449-07:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Chardonnay</category><category domain="http://www.blogger.com/atom/ns#">Pahlmeyer</category><category domain="http://www.blogger.com/atom/ns#">Wine</category><title>Pahlmeyer&#39;s &quot;Jayson&quot; Chardonnay and Red</title><description>&lt;p&gt;&lt;span style=&quot;font-style: italic;font-family:Times New Roman;font-size:100%;&quot;  &gt;Jayson by Pahlmeyer wines will  be in house the week of April 2, orders will be shipped out thereafter.   To insure you get your fair share, reserve yours today.&lt;/span&gt;&lt;span style=&quot;font-style: italic;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;2005 Jayson by Pahlmeyer Chardonnay  - $39.75/bottle &lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;In some years, Pahlmeyer chooses  to declassify some of their wines and release them under the Jayson  label.  These are barrels that barely missed being big brother Pahlmeyer. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;They are given the same oak  program in the same fancy barrels; it&#39;s made by Erin Green, just like  the Pahlmeyer, the whole works. It delivers a great deal of pleasure  at a portion of the Pahlmeyer price. &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt; &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;The 2005 Jayson Chardonnay  offers aromas of orange blossom, Meyer lemon and honeyed notes. The  palate provides citrus, orange blossom and biscotti flavors that finish  with crisp minerality on the finish. &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-weight: bold;font-family:Times New Roman;font-size:100%;&quot;  &gt;2004 Jayson by Pahlmeyer Red  - $56.25/bottle&lt;/span&gt;&lt;span style=&quot;font-weight: bold;&quot;&gt; &lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;92 Points &lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Wine Spectator&lt;/span&gt;&lt;/p&gt; &lt;p&gt;&lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;Drink now through 2012.&lt;/span&gt;&lt;br /&gt;&lt;/p&gt; &lt;span style=&quot;font-family:Times New Roman;font-size:100%;&quot;&gt;&quot;Firm, ripe and complex,  with vivid red currant and black cherry fruit that&#39;s well-defined, structured  and supported by firm, integrated tannins. Ends with a nice flash of  toasty oak and mineral notes. Merlot, Cabernet Sauvignon, Cabernet Franc  and Petit Verdot.&quot;&lt;/span&gt; &lt;br /&gt;&lt;BR&gt;&lt;br /&gt;&lt;BR&gt;&lt;br /&gt;&lt;img src=&quot;http://www.pahlmeyer.com/content/wine/img/jrt02c.gif&quot;/&gt;&lt;br /&gt;&lt;br /&gt;--&lt;br /&gt;Cheers,&lt;br /&gt;&lt;br /&gt;Jon Kelvey&lt;br /&gt;&lt;br /&gt;Russian River Wine Company&lt;br /&gt;132 Plaza St.&lt;br /&gt;Healdsburg CA, 95448&lt;br /&gt;1-800-477-0490 Ext 16&lt;br /&gt;&lt;a href=&quot;mailto:Jonkelvey@gmail.com&quot; target=&quot;_blank&quot; onclick=&quot;return top.js.OpenExtLink(window,event,this)&quot;&gt; Jonkelvey@gmail.com&lt;/a&gt;</description><link>http://russianriverwineco.blogspot.com/2007/03/pahlmeyers-jayson-chardonnay-and-red.html</link><author>noreply@blogger.com (Russian River Wine Company)</author><thr:total>0</thr:total></item></channel></rss>