Sadia's Kitchen

LASAGNA BEEF& CHEESE

2012-01-09T20:52:00.000+05:00

STRAWBERRY SHORT CAKE

2012-01-08T18:50:00.001+05:00

Spicy Orange Chicken Wings

2011-12-20T15:45:00.000+05:00

CHICKEN GREEN HANDI

2011-12-16T13:00:00.000+05:00

INGREDIENTS

1-chicken 1 kg(boneless)cut it in cubes
2-Onion one medium
3-Tomatoes 2 medium
4-Ginger garlic paste 1tsp
5-Whole gram masala 1 tsp
6-Green chilies 4 TO 5
7-fresh cream half cup
8-Grated coconut 3 Tbsp
9- Bay leaf 1
10- Black pepper 1 tsp
11- salt as per taste
12-Butter 2 tbsp
13-Mint and corriander leaves half half bunch
14-Gram masala (powder) 1 tsp
15-yougart 4 tbsp
16- Oil 3 tbsp

METHOD
1-Take a bowl an marinate chicken with yougart, salt gram masala (powder) and put it the the refrigerator
for half an hour.

2-Then take a blender, and cut tomatoes, onion, mint and corriander leaves, green chilles,and grated coconut
and make a paste if necessary than add some water while making the paste.

3-Then take a pan add oil than add butter ,whole gram masala,and bay leaf and when nice aroma is coming out add marinated chicken
and stir fry on a medium flame till the oil seprates and chicken coked properly.

4- Take out in a dish and put cream on the top and serve with nan.

HOW TO MAKE THE BEST PANCAKES

2011-12-15T13:39:00.000+05:00

Spanish Omelette

2011-12-11T20:40:00.000+05:00

NATURAL REMEDY FOR EYE DARK CIRCLE AND PUFFY EYES

2011-12-06T17:45:00.002+05:00

ALMOND CHICKEN

2011-12-06T16:39:00.000+05:00

INGREDIENTS
1- chicken 1 kg
2- ginger garlic paste 2 tsp
3- white pepper 1 tsp
4-yougart 1 cup
5-salt as per taste
6-green chillies 3 tsp
7- onion 4 (fry it and make it a paste)
8-almond 15 (make it a paste)
9-oil 3 Tsp
10-mint and coriander leaves 2 tsp

METHOD
1-Heat the oil and fry chicken in it then add ginger garlic paste and fry again.
2-After that add 1cup yougart, white pepper , onion paste ,green chillies paste and fry it again.
3- Cook it till the gravy thickens and add almond paste till the chicken get tender .
4-In the end garnish it with mint and corriander leaves.

Southern Fried Chicken

2011-12-04T18:44:00.000+05:00

GAJAR KA HALWA

2011-12-04T00:13:00.002+05:00

BESAN KA HALWA

2011-12-02T19:15:00.000+05:00

AFGHANI PULAO

2011-12-01T18:10:00.000+05:00

INGREDIENTS
1-mutton 1 kg
2-basmati rice 1 kg
3-onion 2 (sliced)
4-green cardamon 3
5-cinnamon 2
6-pepper corn (whole 1 tsp)
7-jaiphal jayatri powder 1 tsp
8-carrot 2 (diced)
9-cumin seeds 1/2 tsp
10-raisin (kishmish) 1/2 tsp
11-oil 1 cup
12-ginger garlic paste 2 tsp
13- red chilli powder 2 tsp

METHOD
1- Wash and soak rice for 30 minutes.
2-Heat oil in a pan till golden brown.
3-Add whole spices and ginger garlic paste and stir fry.
4-Add mutton pieces,chilli powder,salt and fry it.
5-Add 1.5 litre hot water and cook until mutton become tender.
6-Add rice in this water and cook until rice is half done.
7-Mix carrot ,raisin jaiphal jayatri powder.
8-Cover and cook on slow flame till rice is fully cooked.
9-Granish it with fresh corinander and mint leaves.

Beetroot Salad

2011-10-28T20:02:00.000+05:00

INGREDIENTS

1-4 to 5 Beetroot( cut it julienne )
2-Sugar 1 tsp
3- Salt as per taste
4- Lemon 1
5 -White vinegar 1 to 2 tsp
6-Olive oil few drops
7- White pepper as per taste

METHOD
1-Take 4 t 5 beetroot and boil it don't over cook it.
2-Cut it into julienne.
3-Mix all the above ingredients in it and put it in the refrigerator few hours then serve.

COLD COFFEE

2011-08-25T12:05:00.000+05:00

INGREDIENTS

1-Espresso coffee (2 tablespoons)
2- sugar 2 teaspoons
3-Ice cubes as required
4-Chocolate 2 scoops
5-Milk 1 cup
6-Chocolate sauce 1 teaspoon

METHOD
1-Place two table spoon of espresso coffee in a blender.
2-Add powdered sugar, ice cubes, and half a cup of water and blend till well mixed and frothy.
3--Pour into a a glass and serve.
4- If you want to add choco ice cream, milk and chocolate sauce and blend till well mixed then serve.

CHICKEN PAKORA

2011-08-08T11:45:00.000+05:00

INGREDIENTS
1-chicken half kg(in cubes )
2-1 tsp crushed red chili
3-salt to taste
4- besan 2 cup
5-1 tsp cumin seeds
6-1 tsp chat masala
7-2 tsp pomegranate seeds
8-3 tbsp corriander and mint leaves (crushed)
9-1 tsp dry corriander(crushed)
10- 2 to 3 chopped green chilies
11-oil for frying

METHOD

1-Take a bowl add besan , crushed chili, salt, cumin, chat masla, pomegrante seed , green chillies and corriander and mint leaves.
2-Make a smooth paste then add chicken cubes in that mixture and deep fry it.
3-Serve hot with ketcup or any sauce you like.
.

CHICKEN DRUM STICK

2011-08-04T11:29:00.000+05:00

CHICKEN DRUMSTICKS

INGREDIENTS

1-6 Chicken Drumsticks
2-1 tbsp ginger-garlic paste
3-2 tbsp All-purpose flour (maida)
4-2 tbsp corn flour
5-2 eggs
6-1/4 tsp pepper / chili powder
7- as per required
8-2 tbsp soya sauce
9-Oil for frying
10-a pinch of sugar

Method

1-In a bowl add Soya sauce, ginger-garlic paste, sugar.
2-Marinate chicken wingsin it for aporaximately 1/2 hour.
3-Make a smooth batter by adding corn flour, all purpose flour, salt, pepper and beat in the eggs .
4-Heat oil in a pan.
5-Dip each wing in the batter and coat it and deep fry the drumsticks till golden brown.
6-Serve chicken drumsticks hot with tomato sauce .

STRAWBERRY SMOOTHIE RECIPE

2011-08-02T12:12:00.001+05:00

INGREDIENTS

1-yogurt 4 oz
2-1 cup sliced strawberries
3-1 cup cold milk
4- 1/2 cup crushed ice

METHOD
1-Mix all the ingredients in the blender until you get a smooth consistency.
2-Pour it into a glass and serve and decorate the glass with strawberry slices.

Franchise offer by Sadia's Kitchen

2011-04-25T10:03:00.010+05:00

Sadia's Kitchen Now offering its Franchise to all over Pakistan, Watch videos & if you are interested then email us at foods@sadiaskitchen.com or abidbeli@sadiaskitchen.com

CHEESY CHICKEN

2011-03-28T17:11:00.001+05:00

INGREDIENTS

1-1 lb chicken, cut in bite size pieces
2-1 tsp salt/pepper
3-1 tsp red chilli powder
4-3 TBS oil
5-1 onion, chopped
6-1 8oz frozen spinach
7-1 cup tomatoes
8-9-pasta of your choice
9-3/4 c milk
10-Cheddar cheese or cream cheese
11-parsely , green oil chopped 3 tsp

METHOD

1-Fry chicken in oil until until done. Remove from pan.
2-Add to remaining oil in pan 1 onion, chopped, 8oz frozen spinach and
1 cup tomatoes Saute for 10 minutes, then add chicken to pan.
3-Boil 8-16 oz pasta and drain it.
4-Add back to pot with 3/4 c milk, a, Cheddar (or your choice), and cream cheese
and 1 tsp fresh ground pepper and stir all together well.
5-Pour chicken mixture on bottom of baking dish, then cover with pasta/cheese sauce.
6-Sprinkle top with shredded cheese, parsley and green onion.
7-Cook in oven 20-30 until golden brown top and serve hot.

FISH IN SPICY RED SAUCE

2011-03-27T16:52:00.000+05:00

INGREDIENTS

1-4 medium slices of fish
2-2 large onion chopped
3-3 tbsp of tomato paste mix with 3 tbsp water
4-1 tsp red chili flakes
5-1/2 cup oil
6-1/2 cup water
7-1/2 tsp salt
8- 1 tbs ginger garlic paste
9- 2 tbsp chopped mint and corinander leaves.

METHOD
1-Take a pan and add oil in it.
2-Add the onion, chili flakes and salt.
3-Saute until the onion softens and add ginger garlic paste.
4-Add the tomato paste diluted in 3 tbsp water
5-Continue cooking until the onion becomes soft then add 1/2 cup water and let it boil.
6-When it boils, add the fish and cook over medium heat for 15 to 20 minutes.
7- Garnish it with corriander and mint leaves and serve hot.

CHICKEN POT PIE

2011-03-23T11:42:00.003+05:00

Play worldcup with Sadia’s Kitchen

2011-03-14T11:08:00.001+05:00

Friends just answer of any one question on Sadia’s Kitchen Fanpage or Group & get a chance to win one week Lunch free or Homemade Cake for your loved ones.

Questions are:

1. What will be the score of Pakistan in today match vs Zimbabwe? (Lunch)

2. Who will make highest score in today match? (Lunch)

3. Who will be man of match & is it from Pakistan or Zimbabwe? (Cake)

4. How many catches will drop by Kamran Akmal today? (Lunch & Cake)

5. Who will get more wickets in today Match? (Cake)

*Terms & Conditions:
You have to like or join Sadia’s Kitchen Group or Fanpage to qualify
If you are outside of our delivery areas then we will send you cash equalant amount of that lunch or cake.
If we receive more correct answers then winner announce after draw.

Facebook FanPage

Plain Cake

2010-11-15T16:41:00.005+05:00

INGREDIENTS

1- Icing sugar

2-maida 3 oz

3-baking powder 1/2 tsp

4-oil 3 oz

5-egg 3

6-vanillla essence few drops

METHOD

1-First take out only white part of egg and beat it with the egg beater when it get fluffy add eggyolk and icing

sugar and beat it again then add oil and in theend add maida mix it well your batter is ready.

2-Greece the pan with little oil and dust maida on it put the whole batter and bake it for 45 minutes at 180

degree centigrade.

LUNCH SERVICE 18 OCT TO 23 OCT

2010-10-17T23:07:00.002+05:00

monday

Madramondaysi Chicken Masala Curry, Khatti Dal, Potato in Yoghurt's Curry

Tuesday
Coconut Chicken, Mash ki Dal, Palak Paneer

Wednesday
Butter Chicken, Khatta Dalcha, Bhindi Fry

Thursday
Qeema Karahi, Black Channa Curry, Shahi Sabzi

Friday
Ginger Chicken, Dal Makhni, Kashmiri Dum Aaloo

Saturday
No Service

For More details you can visit our website http://www.sadiaskitchen.com/Menu.php

Sadia’s Kitchen

www.sadiaskitchen.com

LUNCH SERVICE

2010-10-12T11:14:00.001+05:00