Sandgroper Gardening

Big Bopper is flowering!

2012-02-21T21:03:00.001+08:00

Big Bopper flowering a photo by margoc on Flickr.

We are very excited to see our Big Bopper passionfruit in flower! Since planting it in September, we've eagerly awaited its growth and seeing flowers in full burst is simply wonderful!

Of course, we hope there are fruit to follow!

Stay tuned and happy agrdening!

Our first Okra!

2012-02-12T16:26:00.001+08:00

Our first Okra! a photo by margoc on Flickr.

Aint it cute? :o)
Here's hoping for more...!

Happy gardeing!

Gardening buddies and grower extraordinaires

2012-02-08T14:28:00.000+08:00

Since moving back from Canberra we've managed to stay in touch with some of our great buddies there.

I got an email from my mate Helen to say they'd set up a new website for their one acre farm, Wynlen House, located in Braidwood. If you are ever that way do stop in; Braidwood is a beautiful part of the world, and Helen and Bron are usually found at the local market on a weekend flogging their amazing organic produce!

Produce from Wynlen House. Photo courtesy of www.wynlenhouse.com.

I've popped their link under the Events area on my blog here.

This is what you can achieve when you have a passion for dirt :o) . . . Happy gardening!

Zucchini problem

2012-02-04T15:40:00.001+08:00

Zucchini problem a photo by margoc on Flickr.

Our zucchini is suffering (poor thing!). Not sure why, so seeking ideas. It's watered every day but was a bit neglected as a seedling.

What could be drying out the small fruit? They get to about 1 inch long then shrivel up!

Help!

A few of our favourite things

2012-02-04T15:30:00.001+08:00

summer harvest and budding gardeners a photo by margoc on Flickr.

We harvested the last of our vegetables from our no-dig garden today - much cooler day and conducive to gardening - we've missed it!

You can see our budding gardener, Alfie, is already quite confident and may well be a vegetable connoisseur by the looks.

Beetroot and carrots turned out well in the end, although some are a little bitter, probably from being in the ground for a while and perhaps the irregular watering?

Anyway, looks like we'll be feasting tonight!

I just love the harvest it's such fun and even better is the anticipation of what's new - we're already thinking about what to sow next!

Oh, and we beat the rats in the end by 3 corn cobs! 3 to the rats and 6 to us in the end! :o)

Happy gardening!

The great corn race

2012-01-26T14:45:00.002+08:00

Our corn has come good! However, we are racing aginst some hungry rats too!

The score so far: Rats: 3, Us: 4

Happy gardening!

New Summer plantings

2012-01-16T16:45:00.000+08:00

So far December to January hasn't been headsplitting hot -- yet! Am sure February will turn it on for us here in Perth, as usual.

We received two Papaya trees from Simon's grandmother which we've put in the terraced garden bed for a bit of protection, particularly in the Winter months as they don't like the cold wind and weather too much - hopefully that corner will provide a bit of residue heat and protection (borrowed a bit from the large Macadamia tree next door. I'm just hoping the rats don't take to the fruit like they do to the nuts!!)

Two Papaya trees and Okra seedling.

We also have a large Okra seedling growing and are hoping this does better than our previous two!! I love the gumminess of the fruit too. :o)

Thanks to Simon for cleaning out the garden bed in the heat and dosing up the bed before planting these babies in their new home!

Happy gardening!

Children in the garden

2012-01-09T10:47:00.002+08:00

Well, Christmas has come and gone and our two weeks holiday already seems a distant memory (but memorable to say the least!).

The extra time we could spend in the garden has meant Simon and his Dad could get the mulch in on the kids' playground area at the back of the garden - and it's looking a treat!

Simon raking mulch over a cardboard barrier.

Work in progress with trees, pond 'to-be' and mulch.

More mulch to go in of course, but the space is much more inviting already. Check with your local council to see if they offer a free mulch service, otherwise you can expect to pay about $60 (or more!) for a trailer load. I want to get more trees in pots around the area, including some fruit trees, plus some herbs for that extra sensory element. :o)

Unfortunately our grapes, while producing a large amount of yummy looking bunches, was struck by powdery mildew. Sulphur doses came too late I'm afraid and we had to remove all of the crop. Better luck (and preparation) next year. The vine provides lovely shade over the sandpit as anticipated and the lattice fence some extra shad on the area in general.

I hope you had a relaxing Christmas in the garden and here's to a productive 2012! Happy gardening!

TLC for our tomatoes

2011-12-17T11:14:00.000+08:00

We look like having a bumper crop of tomatoes this year, starting with our Beefsteak variety. Also growing are Romas and Gross Lisse varities plus numerous compost-derived specimens - all doing fabulously!

However, we've had a lot of blossom end rot plus fruit worm through them - the Romas have taken the biggest hit by the looks. Given their hybrid background the compost tomatoes are the least affected. We've done a big clean out and given the toms a dose of calcium nitrate in liquid form, hoping to remedy the remainder of the crop, which is looking decidedly healthier after two weeks of TLC! :o) Next year we will need to dose the soil more with gardening lime I think - not enough in ourno-dig bed it seems. Might also be worth tracking down some powdered or pulverised rock minerals to provide more trace elements.

Beefsteak tomatoes with fruitworm.

In the other bed, our second planting of dwarf beans and the purple king beans are coming to an end - the warmer drier weather has meant a smaller crop, but my affection for them has not diminished in the slightest!

Purple King Beans in flower.

The cucumbers are flowering with little cucumbers on the way as well. Our corn is growing taller everyday too - we love corn, but again will need to keep an eye out for fruitworm as I've heard they love corn.

Burpless cucumber in flower.

The Perth weather is surely getting hotter and the days longer, so we are being more rigorous with watering and regularity is the key. A regular dose of liquid seaweed (or fish) emulsion seems to push the vegies along nicely too. A dose every fortnight seems to be having a positive effect.

So, bring on Summer and happy gardening!

The water's rising mamma!

2011-12-06T12:36:00.001+08:00

Yeah baby yeah! Garden is loving this rain! Our timing on connecting up our water barrels was good too - that's 400 litres we didn't have before!

Thank you forces of nature and happy gardening!

Universal playground, Mueller Park Subiaco

2011-12-04T17:28:00.001+08:00

Hands on water feature at playground, Mueller Park Subiaco a photo by margoc on Flickr.

We recently visited the new universal playground developed at Mueller Park in Subi. It's a wonderful play space for all ages and abilities! We've been filing away ideas for kids areas in our garden and just loved hanging out in this space.

The water feature was a hit with Clancy (plus a few bees vying for a drink) where she dropped leaves into the "stream" and watched them travel into the "puddle". Other kids were dressed for the water action too!

The other aspect I really liked was the contoured sandpits which enabled all to enter them for a play - there were crawling babies dipping in and out - the level of the sandpit was below the walkways, making it really easy for them to get into and out of it!

There were some musical pieces too - drums and hollow tubes linked underground across the playground - kind of like submarine walkie-talkies. Very cool!

The area is planted with native shrubs and trees and some grasses. Would also be nice to see some aromatic plants - herbs for kids to pick and taste for example.

A great space for kids parties too I reckon. We'll certainly be back for more of a play here!

At Home with Josh Byrne

2011-12-04T17:14:00.001+08:00

At Home with Josh Byrne a photo by margoc on Flickr.

We visited Josh Byrne's home garden last weekend. It's amazing what you can do in a small space! The front garden is a water wise native garden and looks so lush. The retaining recycled limestone wall really gives the garden form and structure and no doubt acts as a bit of a water diversion to other parts of the garden. Clancy loved the sleepers, stepping along to different areas, one part with a sort of wishing well again made from the same material as the retaining wall - there was a sense of adventure about it all.

The rear yard is amazing: an edible garden and sensory feast using raised beds, pots, bins, a vertical herb garden, plus a sandpit and cubbyhouse for the kids, surrounded by aromatic herbs.

I'll say Josh certainly has an eye for design, using the space well to create areas of activity and relaxation - I especially loved the pergola overgrown with a passionfruit vine and the inviting lounge suite beneath!

Mostly, I wanted to see firsthand his greywater set up - very high tech (well it looked that way) - water is probably the biggest issue Perth gardeners face.

Well, happy sustainable gardening... it's going to be another long, hot Summer!

Down South in Spring

2011-10-25T16:38:00.001+08:00

twenty-eight parrot a photo by margoc on Flickr.

Spring in the Pemberton region is simply stunning! I did a few walks to the Gloucester Tree while there and the birds are more than interested in us visitors! This twenty-eight was obviously looking for a bit of brekky.

The wild flowers and creepers are out in full colour - stunning! Check out the pics on my Flickr site for more!

October Update

2011-10-17T16:26:00.000+08:00

Excuse me but where is October going??? We've had a busy month - some of it in the garden and the remainder dealing with life generally I suppose!

We scored some half wine barrels from our dear friend Phil and now have a lovely Eureka lemon and a Tahitian Lime - both doing well. A third barrel will support one of our Ficus trees and provide some much needed shade in the Summer heat.

We've planted another lot of dwarf beans after our success with the first lot (still going if getting a little woody!), and the purple king beans have lovely purple flowers heralding the impendng arrival of purple beans! The garlic are drying out and due to be pulled up very shortly.

A question mark over the carrots and beetroot at present - slowed down in their growth and seem to be affected by the little bit of heat we've had so far, especially the beetroot - will keep an eye on these and check the water is getting to them...

Tomatoes are flowering very well (see pic above) and the passionfruit vines are on a race to see which one will make it to the roofline first! The strawberries in the hanging baskets have lots of flowers and some green fruit already - will top them up with some seasol solution.

We have done a heap of pottting as well - some natives and annuals for colour and coverage. It helps in bringing some colour to the back patio which is concrete (and hot in summer!).

Finally, the grapevine is fast covering the new white frame and Simon added a swing to entice the kids to the sandpit space a little more. Hoping to get enough coverage as the weather warms up. Next big job is to put up the lattice along the boundary and get some covering vines going to futher provide some summer relief (you'll see the old lattice behind the grapevine in the photo below...)!

All ticking along nicely :o)

Happy gardening!

Visual plants and ancient trees

2011-09-24T17:27:00.001+08:00

We recently had a verge-side "bring out your dead" day whereby residents drop all and sundry on the footpath to be collected by the council for recycling or dumping (imagine old fridges, tree cuttings, items from yesteryear - that sort of thing). Leading up to the pick-up day itself, neighbours (and visitors) can be watched crawling along the street looking intently at the piles for that little (or big) treasure! It confirms the old adage "one person's trash is another person's treasure!"

I'll admit to some kerb crawling (said tongue-in-cheek!) myself and picked up some big pots and the top of a wheelbarrow to use as a succulent garden. I like the effect!

I've always been a fan of the succulent family for their ability to survive on very little attention only to grace you with a lovely show of delicate flowers! Here I've planted some Aloe (has a flower stem that grows from the centre of the plant up to about 50cm with a red poker-like flower); a red jade tree (at least I think it is); and Aeoniums, together with some yellow African Daisies (also hardy). I had some small zygocactus pieces that had struck out roots so popped them in as well (see in foreground of photos).

With Summer just around the corner, this little garden should be settled in enough to cope with the heat... ...but we will see!

A side note: Simon's aunty gave us a Ginkgo tree - these are simply lovely trees and from what I've read (as I know little about them) they are quite ancient and grow quite large to about 50 metres. Long thought of as a sought-after medicinal plant in Chinese and Japanese cultures, it has many healing properties. We'll be keeping ours in a pot and will admire its delicate fan-like foliage which turns bright yellow in Autumn.

Happy gardening!

Spring gardening: some extras

2011-09-24T16:44:00.000+08:00

A lovely day today to tidy up the garden and get some more vegies in - love the cycle of growing!
Popped in some more dwarf snappy beans - they are so productive for such little plants, I'm totally sold on them!

Also sowed some coriander, parsley, bok choy and chives, all to minimise the growth of (and turned in) the seedlings coming up from the compost (that one wasn't a fully 'hot composted' load then was it?).

Dosed up the potted plants and seedlings of beetroot, carrot and swiss chard with a weak seasol solution. Pulled a couple of garlic too as they are beginning to go dry and yellow - not as big as I'd hoped but had planted team around the brocolli and caulies so perhaps didn't get the feed they needed.

Spring is the best time of the year! Happy gardening!

Sustainable House Day 2011

2011-09-13T21:54:00.000+08:00

Part of Sustainable September includes Sustainable House Day. We visited an open house on Sunday morning, a renovation (retaining the small, street-facing original double brick home) using passive solar and universal design principles throughout. It was really helpful to talk with the owner and hear their experiences on the ins and outs of designing and building a home using green principles.

Here are my take away thoughts:

Get a number of quotes from architects and builders before making a final decision.
Have a good ongoing relationship with your architect (they can also help when talking with the builders, especially if issues arise).
Be prepared to compromise if necessary for practicality sake (it's incredibly expensive to take a purist's view on sustainable design and building!) and be wary of "green washing".
Be available regularly at least to stay in touch with progress, especially if there are suggested design changes.
Engage builders who are knowledgable in sustainable building practices, materials and approaches (including minimising on-site rubbish and disruption where possible).
Be realistic (and well prepared) about budget and timeframes!
Think beyond the initial build/renovation (i.e. future proofing and ongoing maintenance needs, etc).
Be prepared for a relatively stressful time throughout. :o)

And the garden? Don't leave it til the end, build it into the design and get stuck in! :o)

Happy gardening!

Garden efficiencies and cycles: seed propagation

2011-09-13T21:09:00.001+08:00

Having had our no-dig garden now for some five months, we are beginning to get into a bit of a cycle: fennel made way for garlic (planted earlier and now quite large) and new seed plantings of Swiss Rainbow Chard and parsley. The snow peas have virtually finished (with some saved for seeds), just as the dwarf beans began to take off. With the beans in full tilt we planted some purple runner beans from seed (using teepee style sticks over fennel for support and bug protection), and beetroot and carrot seeds, plus some coriander seedlings (sown during Winter).

It's great to see cycles in action side-by-side simultaneously in the one small space - an ongoing cycle of life!

Past...

Present...

Future...!

I'm also becoming more aware of the need to be efficient in the garden, not just with precious resources such as water, but with seeds and seedlings, and fertilisers too. I've been researching and reminding myself of ways to store and propagate seed from brocolli, peas and beans, and have struck various herbs like rosemary and marjoram. We've also propogated some green tomato ('Zebra') seeds - hoping they'll germinate!

Being efficient and effective with fertilisers and composting is also important - so far we have one compost bin, but ideally could use two or even three (being about 80 litres in volume), to spread the benefits further and more regularly, and minimise the need for buying compost. Others have been successful at growing compost, mulches, and green manures, as is key to permaculture practices. So our peas and beans can be turned into the ground once harvest is finished, and the fennel leaves bulk out the compost heap too. As the lemongrass kicks in that can provide some mulch/compost.

I'm beginning to see the real benefits of the no-dig approach as well - the soil is really friable and free-draining and the plants seem to grow more vigorously. It's easy to beef up a zone after one crop in preparation for another as well - although due to our small-sized garden this seems more intensive to do!

And finally, our new limestone raised garden bed now has some tomatoes planted - the big Aussie Grosse Lisse, Roma, and Beefsteak varieties! Bring on Summer (and Spring has just begun)!

Happy gardening!

Remember Sustainable September

2011-09-04T16:39:00.000+08:00

Don't forget it's Sustainable September in Perth! Of course, every month should be (is) filled with our sustainable efforts, but this month provides lots of opportunitites to highlight the ways in which you can be sustainable in your home and business. Check out the Calender of Events for the month.

Happy gardening!

Planting the "Big Boppa" (passionfruit)

2011-09-04T16:32:00.001+08:00

Planting the "Big Boppa" (passionfruit) a photo by margoc on Flickr.

A lovely way to spend a Father's Day morning - planting a passionfruit vine (with a little help).

This is a hybrid of the Panama Gold variety called the Big Boppa. I've read mixed reviews about its productivity, but hoping that with the right condiitons and feeding it will do well. It is supposedly a vigorous grower with large yellow-ish fruit and quite pulpy.

It should, together with the black passionfruit we just planted, create a nice shade and wind break in the summer months, as wll as lush fruit (mmmmmm pavlova anyone?!).

As always, happy gardening!

Passionfruit vine

2011-09-02T20:29:00.001+08:00

passionfruit a photo by margoc on Flickr.

We put in a passionfruit vine last weekend on the western side of the house (where the patio is) and we are hoping this will develop into some living shade from the harsh Summer sun. This one is known as a Sunshine Special and is said to do really well in Perth and all year round.

Thanks to Simon for getting stuck into this one and digging out the hole! We filled it with yummy manure, soil conditioner (a wetting agent) and lots of mulch.

Let's see how long it takes to reach the roofline!

Until then, happy gardening!

A limestone garden bed

2011-08-21T09:02:00.000+08:00

We have certainly made the most of the sunshine this weekend in the garden! Simon (with some help from Clancy) put the garden bed together from salvaged limestone blocks, which sits in the middle of the backyard, cutting the space in two - part of our backyard project (we do love projects). In addtion, we will build a sandpit for the kids too, under the grapevine to make the most of the shade there.

The limestone is simply lovely and the bed breaks up the space to be more user-friendly. Hoping we can keep things growing during the hot summer months and will rig up the greywater system to service this bed too. We may need to supplement with town (potable) water, but hoping to minimise this as much as possible.

Happy gardening!

Vegetables all year round

2011-08-20T10:15:00.000+08:00

We had a productive day in the garden yesterday; cleaning out old brassicas (keeping some for seed as well as the last little flowerettes of brocolli), dosing up the peas, beans, garlic and fennel with seasol solution, as well as reconditioning all the potted plants (of which most are flowers such as azalea, peace lilly, pansy and Clancy's 'fairy flowers').

We planted some seeds too, of purple running beans, target beetroot, baby carrots, and rainbow Swiss chard. I also transplanted some coriander seedlings and parsley. Now we have a rather full plot which is great!

The beetroot, carrots, chard and beans can be planted for much of the year in Perth given its mild climate; all seasons but the hot dry summer really (unless you can provide good shade and adequate water for seeds, seedling and young plants). We will see how this summer shapes up and decide if we should put up a shade house at some point.

More generally, the garden layout is beginning to take shape now. We have the terraced corner garden in place, plus I have some hanging basket frames to work with and am on the hunt for secondhand large pots for bushy herbs and small shrubs like lemons and rosemary. As mentioned in a previous post, once we get some paper, mulch and compost down on the terraced bed, we will put in the lemongrass, rhubarb and herbs, plus some oak leaf lettuce that has self-seeded in our planter boxes! Am still looking out for raspberry canes too.

So much to do and the whole of Spring to do it in!

Happy gardening!

Truffles down south

2011-08-19T17:28:00.001+08:00

truffle a photo by margoc on Flickr.

It's truffle season down south at the moment and we brought back this beauty from a recent trip to Pemberton, from Stonebarn, out near Quinninup. We were hoping to view the dogs in action sniffing out the truffles, but didn't make it down in time - well, there's always a next time.

I think this is the French variety, the Perigord black truffle.

The aroma is exquisite, sweet and earthy, not to mention the fresh, pungent flavour when served on top of free range scrambled eggs! Freshly cracked pepper and some shavings of parmesan top off a full and luxurious brekky.

We also tried truffles on top of creamy mashed potatoes with fillets of ocean trout for dinner - yummo! I can see why truffles are fast becoming a lucrative industry in the lower south west!

Goodbye winter, hello spring

2011-08-08T21:49:00.000+08:00

With barely two weeks left of Winter, I'm quite excited to spring into spring! Recently I visited the Mt Claremont markets and grabbed some hydroponically grown tomatoes, a green striped 'zebra' variety. They were so full of flavour too. I scooped the seeds out of one and have saved them to plant in a few weeks, once I kick some spring seedlings off.

Have to say that the broccoli and cauliflowers did better than I expected - both small varieties. Of the 6 cauliflower seedlings we got 4 decent heads. And of the brocolli (about 10 plants we got about 5 small heads and perhaps no more than a 1kg of smaller bits - not as productive overall, but lovely and very green! :o)

The peas and beans are starting to move as the weather feels slightly warmer, although we've had such a lot of rain, I've been worried they'd get mildew - so far all is OK. Hoping the white moths won't monster them either!

I have some coriander seedlings to go in, some beetroot - a striped variety called "Target" and a baby beet variety (beta vulgaris). And will put some carrots in as well (we had sown carrot seeds in a large planter, but Clancy keeps "digging for worms" there!).

We have an extra bed now that Simon lined up some limestone blocks in the corner of the yard and cleaned out the grass there. It is quite a large-ish corner, so will terrace it to have two levels. We will put the more permanent things there like galangal, lemongrass, rhubarb and I'd like to also try some raspberry canes along the western lattice fence. Be interested to see how they go in Perth's mild climate. Given they need protection from the afternoon sun, the small shed on the western side should provide some well-needed protection, especially in the hot summer.

Until then, happy gardening!