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<channel>
	<title>Seagrass Restaurant Dublin</title>
	
	<link>http://www.seagrassdublin.com</link>
	<description>Dublin Restaurant Seagrass</description>
	<lastBuildDate>Sun, 11 May 2008 15:52:05 +0000</lastBuildDate>
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			<atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/SeagrassRestaurantDublin" /><feedburner:info uri="seagrassrestaurantdublin" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><media:copyright>Copyright 2008 Seagrass Restaurant Dublin and Quomo.org</media:copyright><media:thumbnail url="http://www.seagrassdublin.com/podcasts/cover.jpg" /><media:keywords>food,restaurant,seagrass,video,podcast,dublin,ireland,quomo</media:keywords><media:category scheme="http://www.itunes.com/dtds/podcast-1.0.dtd">Arts/Food</media:category><itunes:owner><itunes:email>webmasters@quomo.org</itunes:email><itunes:name>Quomo.org</itunes:name></itunes:owner><itunes:author>Quomo.org</itunes:author><itunes:explicit>no</itunes:explicit><itunes:image href="http://www.seagrassdublin.com/podcasts/cover.jpg" /><itunes:keywords>food,restaurant,seagrass,video,podcast,dublin,ireland,quomo</itunes:keywords><itunes:subtitle>Video Podcast</itunes:subtitle><itunes:summary>Head Chef Sean Drugan demonstrates how to prepare some of the new dishes at Seagrass Restaurant Dublin, and offers easy cooking tips for your everyday meals. Visit www.seagrassdublin.com for more information.</itunes:summary><itunes:category text="Arts"><itunes:category text="Food" /></itunes:category><feedburner:feedFlare href="http://add.my.yahoo.com/rss?url=http%3A%2F%2Ffeeds.feedburner.com%2FSeagrassRestaurantDublin" src="http://us.i1.yimg.com/us.yimg.com/i/us/my/addtomyyahoo4.gif">Subscribe with My Yahoo!</feedburner:feedFlare><feedburner:feedFlare href="http://fusion.google.com/add?feedurl=http%3A%2F%2Ffeeds.feedburner.com%2FSeagrassRestaurantDublin" src="http://buttons.googlesyndication.com/fusion/add.gif">Subscribe with Google</feedburner:feedFlare><feedburner:feedFlare href="http://www.podcastready.com/oneclick_bookmark.php?url=http%3A%2F%2Ffeeds.feedburner.com%2FSeagrassRestaurantDublin" src="http://www.podcastready.com/images/podcastready_button.gif">Subscribe with Podcast Ready</feedburner:feedFlare><item>
		<title>II- Part2: Duo of Place and Seatrout – iPod | iPhone Edition</title>
		<link>http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~3/TYuuTnepI-c/duo-of-place-and-seatrout</link>
		<comments>http://www.seagrassdublin.com/51/duo-of-place-and-seatrout#comments</comments>
		<pubDate>Sun, 11 May 2008 15:52:05 +0000</pubDate>
		<dc:creator>webmasters@quomo.org (Quomo.org)</dc:creator>
				<category><![CDATA[Podcasts]]></category>

		<guid isPermaLink="false">http://www.seagrassdublin.com/51/duo-of-place-and-seatrout</guid>
		<description><![CDATA[
In this second part of our second video podcast, Head Chef Sean Drugan shows how to prepare the Duo of Place and Seatrout with coconut cream, red pepper salsa, and chive and coriander rice cake, one of the new dishes at Seagrass Restaurant Dublin.
File Summary
Video size: 320 by 240. File size: 84Mb. Duration: 14.32mins
To enjoy [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.seagrassdublin.com/podcasts/Seagrass_2-b.m4v" title="New dishes at Seagrass - iPod | iPhone Edition"><img src="http://www.seagrassdublin.com/wp-content/uploads/2008/05/cover_2-2.jpg" alt="Duo of Place and Seatrout" /></a><br />
In this second part of our second video podcast, Head Chef Sean Drugan shows how to prepare the Duo of Place and Seatrout with coconut cream, red pepper salsa, and chive and coriander rice cake, one of the new dishes at Seagrass Restaurant Dublin.<br />
File Summary<br />
Video size: 320 by 240. File size: 84Mb. Duration: 14.32mins</p>
<p>To enjoy this video podcast, please subscribe through your iTunes using <a href="http://feeds.feedburner.com/SeagrassRestaurantDublin" title="Seagrass Video Podcast">this link</a>.</p>
<div class="feedflare">
<a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=TYuuTnepI-c:0WzioYoSvn0:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=TYuuTnepI-c:0WzioYoSvn0:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=TYuuTnepI-c:0WzioYoSvn0:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=TYuuTnepI-c:0WzioYoSvn0:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=TYuuTnepI-c:0WzioYoSvn0:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=TYuuTnepI-c:0WzioYoSvn0:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=TYuuTnepI-c:0WzioYoSvn0:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=TYuuTnepI-c:0WzioYoSvn0:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=TYuuTnepI-c:0WzioYoSvn0:gIN9vFwOqvQ" border="0"></img></a>
</div><img src="http://feeds.feedburner.com/~r/SeagrassRestaurantDublin/~4/TYuuTnepI-c" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://www.seagrassdublin.com/51/duo-of-place-and-seatrout/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>

		<media:content url="http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~5/ek14Q9vrBag/Seagrass_2-b.m4v" fileSize="87842563" type="video/mpeg" /><itunes:explicit>no</itunes:explicit><itunes:subtitle> In this second part of our second video podcast, Head Chef Sean Drugan shows how to prepare the Duo of Place and Seatrout with coconut cream, red pepper salsa, and chive and coriander rice cake, one of the new dishes at Seagrass Restaurant Dublin. File S</itunes:subtitle><itunes:author>Quomo.org</itunes:author><itunes:summary> In this second part of our second video podcast, Head Chef Sean Drugan shows how to prepare the Duo of Place and Seatrout with coconut cream, red pepper salsa, and chive and coriander rice cake, one of the new dishes at Seagrass Restaurant Dublin. File Summary Video size: 320 by 240. File size: 84Mb. Duration: 14.32mins To enjoy [...]</itunes:summary><itunes:keywords>food,restaurant,seagrass,video,podcast,dublin,ireland,quomo</itunes:keywords><feedburner:origLink>http://www.seagrassdublin.com/51/duo-of-place-and-seatrout</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~5/ek14Q9vrBag/Seagrass_2-b.m4v" length="87842563" type="video/mpeg" /><feedburner:origEnclosureLink>http://www.seagrassdublin.com/podcasts/Seagrass_2-b.m4v</feedburner:origEnclosureLink></item>
		<item>
		<title>II- Part1: Bread and Butter Pudding – iPod | iPhone Edition</title>
		<link>http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~3/gjBIxSx4dcs/bread-and-butter-pudding</link>
		<comments>http://www.seagrassdublin.com/49/bread-and-butter-pudding#comments</comments>
		<pubDate>Sat, 10 May 2008 18:35:38 +0000</pubDate>
		<dc:creator>webmasters@quomo.org (Quomo.org)</dc:creator>
				<category><![CDATA[Podcasts]]></category>
		<category><![CDATA[bohoe]]></category>
		<category><![CDATA[dublin]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[ireland]]></category>
		<category><![CDATA[irish]]></category>
		<category><![CDATA[quomo]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[restaurants]]></category>
		<category><![CDATA[seagrass]]></category>
		<category><![CDATA[seagrass restaurant]]></category>
		<category><![CDATA[seagrass video podcast]]></category>

		<guid isPermaLink="false">http://www.seagrassdublin.com/49/bread-and-butter-pudding</guid>
		<description><![CDATA[
In this first part of our second video podcast, Head Chef Sean Drugan shows how to prepare the traditional Bread and Butter Pudding, one of the new dishes at Seagrass Restaurant Dublin.
File Summary
Video size: 320 by 240. File size: 42Mb. Duration: 7.18mins
To enjoy this video podcast, please subscribe through your iTunes using this link.
]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.seagrassdublin.com/podcasts/Seagrass_2-a.m4v" title="New dishes at Seagrass - iPod | iPhone Edition"><img src="http://www.seagrassdublin.com/wp-content/uploads/2008/05/cover_2-1.jpg" alt="Bread and Butter Pudding" /></a><br />
In this first part of our second video podcast, Head Chef Sean Drugan shows how to prepare the traditional Bread and Butter Pudding, one of the new dishes at Seagrass Restaurant Dublin.<br />
File Summary<br />
Video size: 320 by 240. File size: 42Mb. Duration: 7.18mins</p>
<p>To enjoy this video podcast, please subscribe through your iTunes using <a href="http://feeds.feedburner.com/SeagrassRestaurantDublin" title="Seagrass Video Podcast">this link</a>.</p>
<div class="feedflare">
<a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=gjBIxSx4dcs:JKLaDNG8eQI:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=gjBIxSx4dcs:JKLaDNG8eQI:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=gjBIxSx4dcs:JKLaDNG8eQI:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=gjBIxSx4dcs:JKLaDNG8eQI:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=gjBIxSx4dcs:JKLaDNG8eQI:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=gjBIxSx4dcs:JKLaDNG8eQI:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=gjBIxSx4dcs:JKLaDNG8eQI:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=gjBIxSx4dcs:JKLaDNG8eQI:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=gjBIxSx4dcs:JKLaDNG8eQI:gIN9vFwOqvQ" border="0"></img></a>
</div><img src="http://feeds.feedburner.com/~r/SeagrassRestaurantDublin/~4/gjBIxSx4dcs" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://www.seagrassdublin.com/49/bread-and-butter-pudding/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>

		<media:content url="http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~5/T58InT5Z-WU/Seagrass_2-a.m4v" fileSize="18858966" type="video/mpeg" /><itunes:explicit>no</itunes:explicit><itunes:subtitle> In this first part of our second video podcast, Head Chef Sean Drugan shows how to prepare the traditional Bread and Butter Pudding, one of the new dishes at Seagrass Restaurant Dublin. File Summary Video size: 320 by 240. File size: 42Mb. Duration: 7.18</itunes:subtitle><itunes:author>Quomo.org</itunes:author><itunes:summary> In this first part of our second video podcast, Head Chef Sean Drugan shows how to prepare the traditional Bread and Butter Pudding, one of the new dishes at Seagrass Restaurant Dublin. File Summary Video size: 320 by 240. File size: 42Mb. Duration: 7.18mins To enjoy this video podcast, please subscribe through your iTunes using this link. </itunes:summary><itunes:keywords>food,restaurant,seagrass,video,podcast,dublin,ireland,quomo</itunes:keywords><feedburner:origLink>http://www.seagrassdublin.com/49/bread-and-butter-pudding</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~5/T58InT5Z-WU/Seagrass_2-a.m4v" length="18858966" type="video/mpeg" /><feedburner:origEnclosureLink>http://www.seagrassdublin.com/podcasts/Seagrass_2-a.m4v</feedburner:origEnclosureLink></item>
		<item>
		<title>I- New dishes at Seagrass – iPod | iPhone Edition</title>
		<link>http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~3/k4J0GJ5ucfE/new-dishes-at-seagrass-ipod-iphone-edition</link>
		<comments>http://www.seagrassdublin.com/45/new-dishes-at-seagrass-ipod-iphone-edition#comments</comments>
		<pubDate>Thu, 24 Apr 2008 20:13:39 +0000</pubDate>
		<dc:creator>webmasters@quomo.org (Quomo.org)</dc:creator>
				<category><![CDATA[Podcasts]]></category>
		<category><![CDATA[bohoe]]></category>
		<category><![CDATA[dublin]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[ireland]]></category>
		<category><![CDATA[irish]]></category>
		<category><![CDATA[quomo]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[restaurants]]></category>
		<category><![CDATA[seagrass]]></category>
		<category><![CDATA[seagrass restaurant]]></category>
		<category><![CDATA[seagrass video podcast]]></category>

		<guid isPermaLink="false">http://www.seagrassdublin.com/45/new-dishes-at-seagrass-ipod-iphone-edition</guid>
		<description><![CDATA[
Head Chef Sean Drugan talks about the new dishes at Seagrass restaurant Dublin.
File Summary
Video size: 320 by 240. File size: 80Mb. Duration: 13.52mins
To enjoy this video podcast, please subscribe through your iTunes using this link.
]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.seagrassdublin.com/podcasts/Seagrass_1b.m4v" title="New dishes at Seagrass - iPod | iPhone Edition"><img border="0" src="http://www.seagrassdublin.com/wp-content/uploads/2008/04/cover_b.jpg" alt="New dishes at Seagrass - iPod | iPhone Edition" /></a><br />
Head Chef Sean Drugan talks about the new dishes at Seagrass restaurant Dublin.<br />
File Summary<br />
Video size: 320 by 240. File size: 80Mb. Duration: 13.52mins</p>
<p>To enjoy this video podcast, please subscribe through your iTunes using <a href="http://feeds.feedburner.com/SeagrassRestaurantDublin" title="Seagrass Video Podcast">this link</a>.</p>
<div class="feedflare">
<a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=k4J0GJ5ucfE:elUpdLMhPC4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=k4J0GJ5ucfE:elUpdLMhPC4:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=k4J0GJ5ucfE:elUpdLMhPC4:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=k4J0GJ5ucfE:elUpdLMhPC4:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=k4J0GJ5ucfE:elUpdLMhPC4:V_sGLiPBpWU"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=k4J0GJ5ucfE:elUpdLMhPC4:V_sGLiPBpWU" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=k4J0GJ5ucfE:elUpdLMhPC4:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?a=k4J0GJ5ucfE:elUpdLMhPC4:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/SeagrassRestaurantDublin?i=k4J0GJ5ucfE:elUpdLMhPC4:gIN9vFwOqvQ" border="0"></img></a>
</div><img src="http://feeds.feedburner.com/~r/SeagrassRestaurantDublin/~4/k4J0GJ5ucfE" height="1" width="1"/>]]></content:encoded>
			<wfw:commentRss>http://www.seagrassdublin.com/45/new-dishes-at-seagrass-ipod-iphone-edition/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>

		<media:content url="http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~5/4M0_3gOVcec/Seagrass_1b.m4v" fileSize="83970530" type="video/mpeg" /><itunes:explicit>no</itunes:explicit><itunes:subtitle> Head Chef Sean Drugan talks about the new dishes at Seagrass restaurant Dublin. File Summary Video size: 320 by 240. File size: 80Mb. Duration: 13.52mins To enjoy this video podcast, please subscribe through your iTunes using this link. </itunes:subtitle><itunes:author>Quomo.org</itunes:author><itunes:summary> Head Chef Sean Drugan talks about the new dishes at Seagrass restaurant Dublin. File Summary Video size: 320 by 240. File size: 80Mb. Duration: 13.52mins To enjoy this video podcast, please subscribe through your iTunes using this link. </itunes:summary><itunes:keywords>food,restaurant,seagrass,video,podcast,dublin,ireland,quomo</itunes:keywords><feedburner:origLink>http://www.seagrassdublin.com/45/new-dishes-at-seagrass-ipod-iphone-edition</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~5/4M0_3gOVcec/Seagrass_1b.m4v" length="83970530" type="video/mpeg" /><feedburner:origEnclosureLink>http://www.seagrassdublin.com/podcasts/Seagrass_1b.m4v</feedburner:origEnclosureLink></item>
		<item>
		<title>I- New dishes at Seagrass – Apple TV Edition</title>
		<link>http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~3/NU8GDfJo3nE/new-dishes-at-seagrass</link>
		<comments>http://www.seagrassdublin.com/43/new-dishes-at-seagrass#comments</comments>
		<pubDate>Thu, 24 Apr 2008 18:34:17 +0000</pubDate>
		<dc:creator>webmasters@quomo.org (Quomo.org)</dc:creator>
				<category><![CDATA[Podcasts]]></category>
		<category><![CDATA[bohoe]]></category>
		<category><![CDATA[dublin]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[ireland]]></category>
		<category><![CDATA[irish]]></category>
		<category><![CDATA[quomo]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[restaurants]]></category>
		<category><![CDATA[seagrass]]></category>
		<category><![CDATA[seagrass restaurant]]></category>
		<category><![CDATA[seagrass video podcast]]></category>

		<guid isPermaLink="false">http://www.seagrassdublin.com/http:/www.seagrassdublin.com/sample-post/</guid>
		<description><![CDATA[
Head Chef Sean Drugan talks about the new dishes at Seagrass restaurant Dublin.
File Summary
Video size: 600 by 480. File size: 160Mb. Duration: 13.52mins
To enjoy this video podcast, please subscribe through your iTunes using this link.
]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.seagrassdublin.com/podcasts/Seagrass_1a.m4v" title="New dishes at Seagrass - AppleTV Edition"><img border="0" src="http://www.seagrassdublin.com/wp-content/uploads/2008/04/cover_a.jpg" alt="New dishes at Seagrass - AppleTV Edition" /></a><br />
Head Chef Sean Drugan talks about the new dishes at Seagrass restaurant Dublin.<br />
File Summary<br />
Video size: 600 by 480. File size: 160Mb. Duration: 13.52mins</p>
<p>To enjoy this video podcast, please subscribe through your iTunes using <a href="http://feeds.feedburner.com/SeagrassRestaurantDublin" title="Seagrass Video Podcast">this link</a>.</p>
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		<media:content url="http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~5/bRD7HNFodLU/Seagrass_1a.m4v" fileSize="166768277" type="video/mpeg" /><itunes:explicit>no</itunes:explicit><itunes:subtitle> Head Chef Sean Drugan talks about the new dishes at Seagrass restaurant Dublin. File Summary Video size: 600 by 480. File size: 160Mb. Duration: 13.52mins To enjoy this video podcast, please subscribe through your iTunes using this link. </itunes:subtitle><itunes:author>Quomo.org</itunes:author><itunes:summary> Head Chef Sean Drugan talks about the new dishes at Seagrass restaurant Dublin. File Summary Video size: 600 by 480. File size: 160Mb. Duration: 13.52mins To enjoy this video podcast, please subscribe through your iTunes using this link. </itunes:summary><itunes:keywords>food,restaurant,seagrass,video,podcast,dublin,ireland,quomo</itunes:keywords><feedburner:origLink>http://www.seagrassdublin.com/43/new-dishes-at-seagrass</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/SeagrassRestaurantDublin/~5/bRD7HNFodLU/Seagrass_1a.m4v" length="166768277" type="video/mpeg" /><feedburner:origEnclosureLink>http://www.seagrassdublin.com/podcasts/Seagrass_1a.m4v</feedburner:origEnclosureLink></item>
	<copyright>Copyright 2008 Seagrass Restaurant Dublin and Quomo.org</copyright><media:credit role="author">Quomo.org</media:credit><media:rating>nonadult</media:rating><media:description type="plain">Video Podcast</media:description></channel>
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