Sharing Blessings

RedPlum Vitamins and Supplements Coupons!…2/12/2012

Sharing Blessings — Sun, 12 Feb 2012 15:59:25 +0000

RedPlum Grocery Coupons

SAVE $2.00 on ANY shade of Preference

SAVE $3.00 on ANY Centrum Specialist™

SAVE $5.00 on Osteo Bi-Flex® Caplets, Softgels or Powder (Excludes Liquids)

$1.00 OFF ANY Sundown Naturals® Vitamin or Supplement product

SAVE $7.00 on NATURE’S BOUNTY® Co Q-10 UBIQUINOL

SAVE $2.00 on ANY Centrum® Silver® (60ct. or larger)

Tags: Bi-Flex, Centrum, Co Q10, coupons, Natures Bounty, Sundown Naturals

Get Rid of Acne – Simple Solutions That Really Work

Guest Contributor — Wed, 25 Jan 2012 14:01:00 +0000

Acne plagues millions. And when you suffer from acne and breakouts it can have a negative effect on your confidence. The good news is to get rid of acne, there are simple solutions that really work.

#1 Cut back on sugar. There are both good and bad bacteria that live in our bodies. And some bacteria, the kind that can cause acne, thrive on sugar. Additionally, sugar affects your hormone levels and blood sugar levels both of which can cause a strain on your body. This strain makes it difficult for your body to fight any kind of infection, even a small pimple.

Cutting back on sugar helps balance your body’s systems and it eliminates the food bacteria thrive on. If your diet is particularly high in sugar and starchy carbohydrates (think white bread and baked goods) then going on a sugar elimination diet will show dramatic improvements in your skin.

There’s a reason chocolate is so often linked to acne, because it’s high in sugar. It’s also high in dairy and if you have a dairy sensitivity, which many people do, it can cause acne. Additionally, dairy is often full of hormones added to the cows to help them produce more milk. These hormones can wreak havoc on your system. Common foods that can cause acne include sugary foods, dairy, alcoholic beverages, fried foods, meat treated with hormones, and common allergy causing foods like nuts.

#2 Exfoliate and moisturize. Exfoliation of your skin keeps the pores from being clogged. Clogged pores are the precursor to a blemish. However, beware of harsh abrasives. Many facial scrubs are just too abrasive for sensitive skin. Instead, use products with alpha hydroxy acids, retinols and salicylic acids to remove dead skin and debris from your face gently and consistently.

A common protocol might be to use a cleanser with salicylic acid and a night cream with retinol or alpha hydroxy acids or AHAs. Some skin care protocols for teens with acne contain benzoyl peroxide which can work quite well if you have particularly oily skin. However, for adults and those prone to dry skin, it can worsen the acne problem.

#3 Watch what you put on your face and when. Makeup can clog pores. If you wear makeup choose a non-comedogenic versions. Don’t wear makeup when you exercise or when you’re going to be outside in the sun for extended periods of time.

#4 Avoid too much stress. Easier said than done, right? Stress has an effect on our hormones and can cause breakouts. If you’re going to be dealing with stress, say you have a big project coming up, up the vitamin B complex and get some sunshine or vitamin D. Vitamin B helps your body manage stress and it helps protect your skin. Vitamin D, which our body makes when we get about 20 minutes of sunlight each day, helps promote healthy skin.

#5 Try not to touch your skin. This goes beyond not squeezing or picking at your acne. Our fingers are full of bacteria. If you’re prone to acne much of it may be from simply transferring the bacteria on your hands to your face.

Overall, take good care of yourself. Get plenty of sleep, exercise, fresh air and a good healthy diet. Good overall health helps your skin stay healthy and acne free. It helps your body manage obstacles, like stress and hormones, without suffering a breakout.

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Categories: Health & Beauty

Tags: acne, exfoliate, stress, sugar

WAHM Business Opportunities

Sharing Blessings — Tue, 24 Jan 2012 22:42:43 +0000

We’ll be adding as we come across more business opportunities for work from home moms. We hope you’ll find something perfect for you!

WAHMs Online was created to provide shoppers access to the finest products in family-friendly, easy to use shopping environments. High quality products, unparalleled customer service are a few perks you receive when supporting small business.

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Categories: WAHM

5 Kitchen Staples to Help Save Money

Guest Contributor — Tue, 24 Jan 2012 19:16:44 +0000

Ever wonder how our ancestors always seemed to have food on the table even in lean times? When we are visiting the grocery store every week to the tune of hundreds of dollars, we long to know their secret. In fact it isn’t a secret at all. It is actually good planning and preparation on their part. Once we realize this and begin doing as they did, we too will see our dollar stretch further.

The items that we have on hand are what determine how far our food will go. Filling your cabinets or pantry with a few useful staples can be the difference between a trip to the grocery store each and every week versus once or twice a month. Stocking just a few choice items is all you need to create wonderful meals.

1. Flour. Flour is a starter item for many recipes. You can add it to some water and make gravy in the pan for many meat dishes. Flour is used to make bread (biscuits, rolls, loaves) and to coat chicken. It can also be used to coat a round or square cake pan to prevent the cake from sticking. Of course, one of the favorite uses for flour is in cookie recipes that make scrumptious desserts.

2. Rice. My husband loves rice so much that we once bought a fifty pound bag from a grocery store in his hometown. Fifty pounds! Rice is a side dish, but it doesn’t have to be plain. It can be jazzed up with veggies to accompany dinner. My mother uses leftover rice for a dessert called sweet rice. Just add evaporated milk and some sugar to a bowl of rice and warm it in the microwave. It is a tasty treat for after dinner. Another popular dessert is rice pudding. Rice can also be mixed with leftover meat and a cream soup to form a casserole. Rice has many uses and your sure to find a few that your family will love.

3. Pasta. There are many different pasta choices and all have great uses. Manicotti can be stuffed with tomato sauce and cheeses. Macaroni can be used to make a creamy salad and also is great combined with cheese or spaghetti sauce. Spiral pasta is used in many different pasta salads. Spaghetti can be used in a casserole topped with cheese or in the traditional way with tomato sauce and meat.

4. Spices. There are other ways to season food besides salt and pepper. In fact, many spices taste better than salt. Even diehard salt-a-holics won’t miss the salt in foods if other seasonings are used. Cayenne pepper, chili powder, nutmeg, cinnamon, oregano, and garlic powder are all useful tools in your flavor arsenal to give foods a fresh new taste. Here are some of our favorite spices.

5. Beans. There go those beans again. Beans can top your salad (edamame), make an awesome dip (black beans), and go well with grilled foods (baked beans). They provide a good source of protein with very little fat. Beans are good in soups, stews, and over rice for a simple yet filling meal.

Do you have these staples in your kitchen? You can probably think of several more that will enhance your pantry and save money. Start with these and grow your own list of basic kitchen staples that are versatile and economical.

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Categories: Kitchen & Cooking

Tags: beans, flour, pasta, rice, spices

Leftover Dinner Magic

Guest Contributor — Tue, 24 Jan 2012 05:08:49 +0000

What do you do when a meal is finished? Most of us wash the dishes and wrap up the leftovers, but what happens to the leftover portions not eaten? Do they get consumed later or do they sit in the refrigerator until they start to smell and you finally throw them out? If you tend to do the latter, how about saving some time and money by learning how to use those leftovers in new ways to surprise your family at dinner time.

Some people like leftovers and some do not. Still then, many will eat them one day out, but quickly get tired of eating the same thing over and over. Here’s a way to fix the problem if you or someone in your family is the same way. Let’s start with an example.

You prepare a roasted pork loin and rice for dinner one night. The family wants something else for dinner the following night so the pork loin gets pushed to the back of the refrigerator. Normally, that’s where it will stay until you clean out the fridge, right? Not anymore. Let’s do something to keep that pork loin from going to waste.

Eating leftovers the way they were originally served, is probably what’s turning family members off from wanting it again the next night. Your family doesn’t have to eat the pork loin as is. So, chop that pork loin up into bite size pieces.

Now you’re probably thinking, ok that’s great, but what do I do with it now? In a large skillet or wok, stir fry the leftover rice with a bag of frozen veggies, an egg, and some of the chopped pork loin to make pork fried rice. Add a little soy sauce and you’ve got a whole new dinner for your hungry family.

This is just one way that leftovers can be turned into a new dish with a new flavor. The same can also be done using chicken, seafood, or beef. Let’s take a look at beef.

If you have hamburgers left from dinner, chop them up until they resemble ground beef again. The meat can be combined with chili powder and taco sauce to make beef tacos. Or, add some beans, chopped peppers and tomatoes, and sauce to create a pot of chili. If you have the imagination, there are an unlimited number of possibilities of what you can do with meats and side dishes from a previous night’s dinner.

Using a little leftover magic can make one meal last for two, three, or even four more days. But, you don’t have to eat it all in the same week. Fix a new meal with the leftovers and freeze it until you are ready to have that particular meat again. On that day, dinner will already be made, all you’ll need to do is heat it up. Yes, it really can be just that simple.

Your family will be amazed at your ability to transform any meal into a new creation they will enjoy. Besides that, you will save money on your grocery bill and won’t be throwing it away in the trash can as spoiled leftovers. Try these and similar ideas to expand your family’s palate.

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Categories: Kitchen & Cooking

Tags: dinner, leftovers