tag:blogger.com,1999:blog-42534271884395419352024-08-30T04:59:58.491-07:00She's Going Green was created with a few key ideas in mind: We wanted to help more women "go green" who otherwise would never think of doing so and we wanted to provide a robust online community of eco-minded women, helping each other become more conscious about the earth and even more healthy about themselves.Docia Lynnhttp://www.blogger.com/profile/11448536385787029738noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4253427188439541935.post-56675488660532455172008-03-10T20:33:00.001-07:002008-11-18T23:09:38.963-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgI5coarTCkhM7ayTp1mpIkJ-w_kZL9n1ivZhowcCEhmb3F3hQDDB05D5-hrdlgEKzk74Z0n0udksEMG2wrSqVkX42X79lXt2h0Q8XHMRxa8V-waum556Y0CsYqwbjLlxNKg61PSY-4VEI/s1600-h/soyfoods.jpg"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgI5coarTCkhM7ayTp1mpIkJ-w_kZL9n1ivZhowcCEhmb3F3hQDDB05D5-hrdlgEKzk74Z0n0udksEMG2wrSqVkX42X79lXt2h0Q8XHMRxa8V-waum556Y0CsYqwbjLlxNKg61PSY-4VEI/s320/soyfoods.jpg" alt="" id="BLOGGER_PHOTO_ID_5176322278254859186" border="0" /></a><span style=""><span style="font-family:arial;"><br /><br /><br /><br /><br /><br /><br /><br /><span style="font-family: arial;">April is Soyfoods Month, so what better time to get the whole family to try soyfoods. Much has already been written about the benefits of soyfoods for adults: cancer, osteoporosis and hot flash prevention and cholesterol reduction. But soyfoods are very important for kids as well.</span></span><o:p style="font-family: arial;"></o:p></span> <p class="MsoNormal" style="font-family:arial;"><span style=""><o:p style="font-family: arial;"> </o:p><span style="font-family: arial;">Recently there was news about soyfoods for kids, especially girls. Research at the National Cancer Institute showed that Asian women who ate the most soy-based foods from ages 5 to 11 reduced their risk of breast cancer by 58%. Just one serving of soyfoods a day - 1 cup of soymilk, ¼ cup soy nuts or 4 ounces of tofu -can make this dramatic difference.</span><o:p></o:p></span></p> <p class="MsoNormal"><span style=""><span style="font-family:arial;"><br /></span><o:p></o:p></span></p>Docia Lynnhttp://www.blogger.com/profile/11448536385787029738noreply@blogger.com0