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<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" gd:etag="W/&quot;A0cERH09fyp7ImA9WhRUFEw.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019</id><updated>2012-01-24T16:30:05.367+01:00</updated><category term="night sky" /><category term="Disappearing Object Phenomenon" /><category term="earth" /><category term="Zen" /><category term="books" /><category term="light" /><category term="antiques" /><category term="immigration" /><category term="north Norfolk" /><category term="shopping" /><category term="French life" /><category term="community" /><category term="garden" /><category term="France" /><category term="birds" /><category term="nature" /><category term="Cap du Carmil" /><category term="nature reserve" /><category term="Brussels" /><category term="renovation" /><category term="L'Atelier d'Artiste" /><category term="Fontestorbes" /><category term="sustainability" /><category term="ranting" /><category term="summer" /><category term="Samhain" /><category term="not-ranting" /><category term="Toulouse" /><category term="spring" /><category term="Tour de France" /><category term="Solstice" /><category term="culture shock" /><category term="chambre d'hotes" /><category term="Espelette" /><category term="tiling" /><category term="late summer" /><category term="Pays Basque" /><category term="scenery" /><category term="weather" /><category term="Thonet" /><category term="walking" /><category term="restoration" /><category term="chips" /><category term="plumber" /><category term="dogs" /><category term="Christmas" /><category term="Lapeyre" /><category term="fiesta" /><category term="world music" /><category term="vegan" /><category term="delivery" /><category term="Grillou" /><category term="language" /><category term="Ariège" /><category term="Lakes" /><category term="Le Mas d'Azil" /><category term="buddleia" /><category term="labels" /><category term="rocks" /><category term="accommodation" /><category term="furniture" /><category term="camps" /><category term="depots vente" /><category term="Seix" /><category term="integration" /><category term="Slow" /><category term="swimming" /><category term="holidays" /><category term="cherries" /><category term="Pyrenees Retreats" /><category term="vegetables" /><category term="seasons" /><category term="Salau" /><category term="credit crunch" /><category term="place" /><category term="flowers" /><category term="FIP" /><category term="butterflies" /><category term="mountains" /><category term="blogging" /><category term="frost" /><category term="Foix" /><category term="web design" /><category term="wildlife" /><category term="hospital" /><category term="Vicdessos" /><category term="building a fire pit" /><category term="animals" /><category term="potager" /><category term="orri" /><category term="New Year" /><category term="connection" /><category term="couriers" /><category term="reminiscence" /><category term="frites maison" /><category term="mindfulness" /><category term="colours" /><category term="environment" /><category term="St Girons" /><category term="winter" /><category term="London" /><category term="insects" /><category term="November" /><category term="Auzat" /><category term="Gruissan" /><category term="rivers" /><category term="climate" /><category term="apparition" /><category term="Rimont" /><category term="meditation" /><category term="the press" /><category term="social networking" /><category term="Mediterranean" /><category term="Bethmale" /><category term="chapel" /><category term="transhumance" /><category term="trees" /><category term="deadlines" /><category term="internet" /><category term="builders" /><category term="Second World War" /><category term="Facebook" /><category term="Brighton" /><category term="The Ariège Network" /><category term="bookings" /><category term="friends" /><category term="restaurants" /><category term="Cascade d'Ars" /><category term="person-centred therapy" /><category term="radio" /><category term="Rilke" /><category term="quirky things" /><category term="moths" /><category term="politics" /><category term="culture" /><category term="January" /><category term="tourism" /><category term="Gorges de la Frau" /><category term="music" /><category term="local produce" /><category term="website" /><category term="award" /><category term="fashion" /><category term="families" /><category term="hospitality" /><category term="banks" /><category term="Luchon" /><category term="preserving" /><category term="Pamiers" /><category term="recipe" /><category term="downshifting" /><category term="food" /><category term="wood" /><category term="festivals" /><category term="retreat" /><category term="history" /><category term="guests" /><category term="visitors" /><category term="film" /><category term="foraging" /><category term="health" /><category term="Séronais" /><category term="French expats in London" /><category term="growing" /><title>slow living in the french pyrénées</title><subtitle type="html">A view from Ariège ... the other south of France</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://grillou.blogspot.com/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default?start-index=26&amp;max-results=25&amp;redirect=false&amp;v=2" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>206</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/SlowLivingInTheFrenchPyrnes" /><feedburner:info uri="slowlivinginthefrenchpyrnes" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><feedburner:emailServiceId>SlowLivingInTheFrenchPyrnes</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><entry gd:etag="W/&quot;CUECR3o6cCp7ImA9WhRUEkg.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-1180080678538594975</id><published>2012-01-22T18:34:00.000+01:00</published><updated>2012-01-22T18:34:26.418+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-22T18:34:26.418+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="social networking" /><category scheme="http://www.blogger.com/atom/ns#" term="Facebook" /><category scheme="http://www.blogger.com/atom/ns#" term="website" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><title>Maison Grillou goes social</title><content type="html">Do you like me? In a Facebook-y kind of way, I mean?&lt;br /&gt;
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Well, I hope you do, because I've just spent a while huffing and puffing over creating a &lt;a href="https://www.facebook.com/pages/Maison-Grillou-holiday-accommodation-in-Ari%C3%A8ge-in-the-French-Pyrenees/310555752320785" target="_blank"&gt;Facebook page for Grillou&lt;/a&gt;. On a personal level, you could say I've been a bit of a FB dullard since I signed up a couple of years ago, originally simply to look at a friend's photos on there: I rarely post, mainly because there never seems to be time but mainly because I can't &lt;i&gt;quite &lt;/i&gt;find it in to me believe that everybody wants to hear my daily dribbles of trivia. But what I &lt;i&gt;do &lt;/i&gt;do on a regular basis is follow up some of the links that various friends post, on the grounds that if I like them I might just like what they like. (Yes, I know, it's called social networking. And yes, I know, it's probably a modus vivendi to most of you ... But just humour me here).&lt;br /&gt;
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Anyway, all sorts of people have been trying to persuade me that I really should start Going Social. And the more I think about it, the more I rather like the idea of 'meeting' more people who are drawn to Maison Grillou and/or to&amp;nbsp;the&amp;nbsp;Ariège,&amp;nbsp;whether or not they might actually want to come and stay here. Being at heart a community minded kind of person, after five years with only a trowel to talk to (oh. And John) I'm more than ready to engage with the world again ...&lt;br /&gt;
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So meet my new page: &lt;a href="https://www.facebook.com/pages/Maison-Grillou-holiday-accommodation-in-Ari%C3%A8ge-in-the-French-Pyrenees/310555752320785" target="_blank"&gt;Maison Grillou on Facebook&lt;/a&gt;. And if you're a Facebook user yourself I need your help. Apparently once I've got 25 people who 'like' me I can get a new, much shorter URL for the page (at the moment it would take half a page if I wrote it out in full ..). So - um - do you think you might - um - like me? Please? Oh, and just one other thing: would you also mind awfully 'liking' &lt;a href="http://www.grillou.com/" target="_blank"&gt;our main website&lt;/a&gt; as well? (There's a new 'like' button right at the bottom ...).&lt;br /&gt;
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Eternally, grovellingly, gratefully, yours .......&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-1180080678538594975?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/WXw2xTiXS6Y" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/1180080678538594975/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=1180080678538594975&amp;isPopup=true" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/1180080678538594975?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/1180080678538594975?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/WXw2xTiXS6Y/maison-grillou-goes-social.html" title="Maison Grillou goes social" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>4</thr:total><feedburner:origLink>http://grillou.blogspot.com/2012/01/maison-grillou-goes-social.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DE8FQnk-fip7ImA9WhRVFEQ.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-8705226852755171690</id><published>2012-01-14T00:16:00.000+01:00</published><updated>2012-01-14T00:20:13.756+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-14T00:20:13.756+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="scenery" /><category scheme="http://www.blogger.com/atom/ns#" term="frost" /><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="winter" /><category scheme="http://www.blogger.com/atom/ns#" term="January" /><title>A frosty morning drive to Toulouse</title><content type="html">&lt;div class="separator" style="clear: both; text-align: center;"&gt;
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&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;Grillou's garden in the frost&lt;br /&gt;
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&lt;tr&gt;&lt;td style="text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-i7d-xvc0HMo/TxC1H5ucZCI/AAAAAAAACg8/7PDQ0P2hABE/s1600/P1030959.JPG" imageanchor="1" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"&gt;&lt;img border="0" height="240" src="http://2.bp.blogspot.com/-i7d-xvc0HMo/TxC1H5ucZCI/AAAAAAAACg8/7PDQ0P2hABE/s320/P1030959.JPG" width="320" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;Taken from our track, on the way down to the valley&lt;/td&gt;&lt;/tr&gt;
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&lt;tr&gt;&lt;td style="text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/-27UPryF9350/TxC1LnBMaiI/AAAAAAAAChM/pCsMhq8Kxvw/s1600/P1030965.JPG" imageanchor="1" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"&gt;&lt;img border="0" height="240" src="http://1.bp.blogspot.com/-27UPryF9350/TxC1LnBMaiI/AAAAAAAAChM/pCsMhq8Kxvw/s320/P1030965.JPG" width="320" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;On the way up to Carla Bayle, across the Plantaurel&lt;/td&gt;&lt;/tr&gt;
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&lt;tr&gt;&lt;td style="text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/-2QBUABemxnc/TxC1Jl9nspI/AAAAAAAAChE/LMu9YK9As2s/s1600/P1030963.JPG" imageanchor="1" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"&gt;&lt;img border="0" height="240" src="http://2.bp.blogspot.com/-2QBUABemxnc/TxC1Jl9nspI/AAAAAAAAChE/LMu9YK9As2s/s320/P1030963.JPG" width="320" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;A corner turned, and there - the chain appears as if by magic&lt;/td&gt;&lt;/tr&gt;
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&lt;tr&gt;&lt;td style="text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-iG3kYbOnGTY/TxC1OjdBjqI/AAAAAAAAChc/aMbsdrmBaFs/s1600/P1030973.JPG" imageanchor="1" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"&gt;&lt;img border="0" height="240" src="http://4.bp.blogspot.com/-iG3kYbOnGTY/TxC1OjdBjqI/AAAAAAAAChc/aMbsdrmBaFs/s320/P1030973.JPG" width="320" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;Views in all directions&lt;/td&gt;&lt;/tr&gt;
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&lt;tr&gt;&lt;td style="text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-qJZxP9thsK4/TxC1QK_E8oI/AAAAAAAAChk/HkledGka3MM/s1600/P1030979.JPG" imageanchor="1" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"&gt;&lt;img border="0" height="240" src="http://4.bp.blogspot.com/-qJZxP9thsK4/TxC1QK_E8oI/AAAAAAAAChk/HkledGka3MM/s320/P1030979.JPG" width="320" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;Mont Valier, right in the middle of the picture&lt;/td&gt;&lt;/tr&gt;
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&lt;tr&gt;&lt;td style="text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/-jQ7Pl23AhrM/TxC1NGVwMdI/AAAAAAAAChU/i9Tgg4OTUII/s1600/P1030968.JPG" imageanchor="1" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"&gt;&lt;img border="0" height="240" src="http://3.bp.blogspot.com/-jQ7Pl23AhrM/TxC1NGVwMdI/AAAAAAAAChU/i9Tgg4OTUII/s320/P1030968.JPG" width="320" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;Mist down in the valley&lt;/td&gt;&lt;/tr&gt;
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Beats the M25, non?&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-8705226852755171690?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/U1XV62a1qks" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/8705226852755171690/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=8705226852755171690&amp;isPopup=true" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8705226852755171690?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8705226852755171690?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/U1XV62a1qks/frosty-morning-drive-to-toulouse.html" title="A frosty morning drive to Toulouse" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-qvjpsQ6K2o4/TxC1V0GIoUI/AAAAAAAACh0/cus5smGo-0U/s72-c/SAM_1593.JPG" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://grillou.blogspot.com/2012/01/frosty-morning-drive-to-toulouse.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0cEQ3k8eyp7ImA9WhRWFko.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-9079468777072350792</id><published>2012-01-03T20:58:00.000+01:00</published><updated>2012-01-04T10:56:42.773+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-04T10:56:42.773+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="web design" /><category scheme="http://www.blogger.com/atom/ns#" term="website" /><category scheme="http://www.blogger.com/atom/ns#" term="language" /><category scheme="http://www.blogger.com/atom/ns#" term="guests" /><title>Hello again blogosphere</title><content type="html">Oh, and a happy new year. At least I think it's new year. I don't get time to look at my diary much these days.&lt;br /&gt;
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Actually, there's a very good reason why I haven't been blogging much. Well, there are two.&lt;br /&gt;
&lt;ol&gt;
&lt;li&gt;I haven't actually had anything to say. And that's because&lt;/li&gt;
&lt;li&gt;I've spent the last five weeks or so at my desk, at the laptop, from morning to &lt;strike&gt;night&lt;/strike&gt; early morning, designing and coding and writing our two new websites, one in English, one in French.&lt;/li&gt;
&lt;/ol&gt;
And if one more person says to me that they don't understand why it takes so long, I might just commit an unaccustomed act of violence ... so to save you the trouble of having to take an unscheduled trip to &lt;i&gt;urgences&lt;/i&gt;, it takes so long because&lt;br /&gt;
&lt;ol&gt;
&lt;li&gt;Each site has 21 pages. So far. There are more in the pipeline. And that's because I happen to believe that it's really important to get a good fit between the people who are going to come and share some time here with us, &amp;nbsp;the place where they're going to come and spend time, and the people they're going to come and spend time with - us. Look, let me put it another way. I'm in this more for the fun than the money. If we ain't compatible - like, for instance, the guest we once had in north Norfolk who spent a &lt;i&gt;very &lt;/i&gt;unhappy weekend complaining that she couldn't walk on the village's cobbled pavements in her stilettos - I'm not going to have fun and nor are you, and to be honest I'd much rather help you find somewhere else where you're going to feel more at home.&lt;/li&gt;
&lt;li&gt;I'm not a html or css (or any kind of) geek. I've only just given up Microsoft Frontpage. I fly by the seat of my pants, borrow bits from here and there, and frequently break my own code. Finding just what I've done to break it reminds me of doing Sudoko, to which I have periodic addictions. And sometimes I just have to give up and start over.&lt;/li&gt;
&lt;li&gt;Selecting, and editing, photos is &lt;i&gt;incredibly &lt;/i&gt;time consuming.&lt;/li&gt;
&lt;li&gt;The English site and the French site are not translated mirror images of each other. Each has had to be written from scratch, holding a different focus, because the issue is more about culture than language. When I'm writing I have to understand where my readers are coming from, what their cultural values are and their collective unconscious is saying about what they're reading, and then write to all of that. In other words, I have to move between my inner Frenchwoman and my inner Englishwoman. &lt;br /&gt;Let me give you an example. On the English language site I have a page devoted to '&lt;a href="http://www.grillou.com/the-difference.html" target="_blank"&gt;ten things that make us different&lt;/a&gt;'. I don't have that page on the French site: that would be far too threatening. The French are at heart a conservative nation that sometimes seems to live within their own stereotype - although many do have a&amp;nbsp;&lt;i&gt;goût de l'insolite&lt;/i&gt; (taste for the unusual), they're on the whole only comfortable with experiencing 'difference' when it departs from a framework which is part of their zeitgeist and therefore familiar. So instead I get to talk a lot more about &lt;a href="http://www.grillou.fr/la-slow-attitude.html" target="_blank"&gt;la slow attitude&lt;/a&gt; and our &lt;i&gt;démarche écologique&lt;/i&gt;, both of which are increasingly important here.&amp;nbsp;&lt;/li&gt;
&lt;/ol&gt;
&lt;div&gt;
Anyway. I'm delighted to say that both sites have now gone live, and are now in the 'snagging' stage. If you want to have a look, you'll find them at &lt;a href="http://www.grillou.com/"&gt;www.grillou.com&lt;/a&gt; (English) and &lt;a href="http://www.grillou.fr/"&gt;www.grillou.fr&lt;/a&gt; (French). And if you happen to notice any bits that don't work, typos or wording that's just plain ugly, I'd be delighted to &lt;a href="mailto:info@grillou.com" target="_blank"&gt;hear from you!&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;
&lt;br /&gt;&lt;/div&gt;
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The other bit of news is that bookings have just opened for this year, starting from 2 April, with a rather good early booking offer for all those who signed up on our mailing list. I sent out a newsletter yesterday with all the details, but an awful lot of your email addresses have proved to be&amp;nbsp;undeliverable&amp;nbsp;to &lt;span style="font-size: xx-small;"&gt;(appalling grammar deliberate)&lt;/span&gt;: if you're one of them and you think you might be interested, why not &lt;a href="mailto:info@grillou.com" target="_blank"&gt;get in touch&lt;/a&gt;?&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-9079468777072350792?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/-FnX_xNJtQE" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/9079468777072350792/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=9079468777072350792&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/9079468777072350792?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/9079468777072350792?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/-FnX_xNJtQE/hello-again-blogosphere.html" title="Hello again blogosphere" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2012/01/hello-again-blogosphere.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEICSH05cSp7ImA9WhRRGE4.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-1095141250127556480</id><published>2011-12-02T13:41:00.001+01:00</published><updated>2011-12-02T14:29:29.329+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-02T14:29:29.329+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="climate" /><category scheme="http://www.blogger.com/atom/ns#" term="November" /><category scheme="http://www.blogger.com/atom/ns#" term="weather" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="garden" /><title>A December violet</title><content type="html">Over the last month we've continued to enjoy extraordinary autumn weather here at Grillou: 160 hours of sunshine - over a third up on the average - and only three days where the sun didn't put in an appearance, along with balmy temperatures often in up the twenties. It's not unusual, at this time of year in particular, for the Pyrénées and their foothills to have&amp;nbsp;&lt;i&gt;much &lt;/i&gt;warmer and&lt;i&gt;&amp;nbsp;&lt;/i&gt;clearer weather than the rest of south west France, including the Med, and for Ariège to be leading the way temperature-wise. But looking at the weather stats for the last fifty years or so and talking to local people, it seems as though the pattern here is shifting quite noticeably towards warmer/dryer. Which if it continues (and the forecast is for just that: I've been looking at Metéo France's long term predictions for 2050 and 2090 and even the most conservative scenario gives us an increase in the average temperature of 3.5 degrees by 2070) is going to have huge repercussions on all sorts of aspects of life - and wildlife - here.&lt;br /&gt;
&lt;br /&gt;
We're seeing that on a micro-scale here at Grillou. During the last month we've had great tits and blackbirds singing at full pelt; butterflies still swarming round the buddleia; marigolds, geraniums and nasturtiums still in flower; spring primulas bursting into flower too. At the end of October we planted several tiny bare root rose bushes: already, they've &lt;i&gt;all &lt;/i&gt;put out huge numbers of shoots and leaves; some our established rose bushes have bloomed again in their fourth flush of the year. The yucca plant has flowered. We're still eating tomatoes and basil from the potager. Some of the birds that normally migrate - our blackcaps, for example - have stayed put. Our several-hundred-year old oak trees are showing signs of stress.&lt;br /&gt;
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And ... the violets are coming out. Normally we'd expect them at the end of February. But yesterday - the first day of December - we had a small carpet of them. Hmm.&lt;br /&gt;
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&lt;a href="http://3.bp.blogspot.com/-JxxMHh-XQ0w/TtjR2YG8NSI/AAAAAAAACfo/CRhpy43AH2U/s1600/SAM_1546.JPG" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="240" src="http://3.bp.blogspot.com/-JxxMHh-XQ0w/TtjR2YG8NSI/AAAAAAAACfo/CRhpy43AH2U/s320/SAM_1546.JPG" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-1095141250127556480?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/h2UhDPBoJn4" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/1095141250127556480/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=1095141250127556480&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/1095141250127556480?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/1095141250127556480?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/h2UhDPBoJn4/december-violet.html" title="A December violet" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-YIDtJLvbmik/TtjRz20ZWnI/AAAAAAAACfg/tDH_EYYTzPc/s72-c/SAM_1543.JPG" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/12/december-violet.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CE4FRH88eCp7ImA9WhRSFU8.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-6350538792161674548</id><published>2011-11-16T23:11:00.001+01:00</published><updated>2011-11-17T10:41:55.170+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-17T10:41:55.170+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="renovation" /><category scheme="http://www.blogger.com/atom/ns#" term="ranting" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><title>Whoever invented persiennes ......</title><content type="html">.... had obviously never painted them.&lt;br /&gt;
&lt;br /&gt;
Persiennes&lt;i&gt; &lt;/i&gt;are the things known in English as louvre doors (why???). I like them. But painting them is truly &lt;i&gt;chiant&lt;/i&gt;. Oh yes.&lt;br /&gt;
&lt;br /&gt;
I'm one third of the way through painting and patining seven of them, front and back. Each door has 66 slats. Each door needs three coats: one base, one wash coat and one patina coat. That's 2772 slats, if you count both sides. Each one is at a silly angle so that if you're not hyper-vigilant all the paint runs down and pools venomously on the other side, forcing you to leap like an ant-bitten maniac from one side to the other every twenty seconds.&lt;br /&gt;
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It's - how can I put this? - interesting ...........&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-6350538792161674548?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/ZuLN1Y3x6sk" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/6350538792161674548/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=6350538792161674548&amp;isPopup=true" title="6 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/6350538792161674548?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/6350538792161674548?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/ZuLN1Y3x6sk/whoever-invented-persiennes.html" title="Whoever invented persiennes ......" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-YBKrPb7LHis/TsQ4vkJGZzI/AAAAAAAACfM/4cHIqHIPEcs/s72-c/SAM_1540.JPG" height="72" width="72" /><thr:total>6</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/11/whoever-invented-persiennes.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUMEQHg-eip7ImA9WhRRGE4.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-5299263865870793849</id><published>2011-11-11T21:47:00.001+01:00</published><updated>2011-12-02T14:43:21.652+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-02T14:43:21.652+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="retreat" /><category scheme="http://www.blogger.com/atom/ns#" term="web design" /><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="Pyrenees Retreats" /><title>Pyrenees Retreats ...</title><content type="html">... otherwise known as What Has Been Keeping Me Up Till The Early Hours, or reason number one why I've not been blogging much of late:&lt;br /&gt;
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&lt;a href="http://www.pyreneesretreats.com/" target="_blank"&gt;&lt;img border="0" height="220" src="http://1.bp.blogspot.com/-LORqgUdMkxc/Tr2Lc-imViI/AAAAAAAACfA/HW1CJQToI_s/s400/pyrenees+retreats+screenshot.png" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;
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It's funny. We've been at Grillou a bit over four years; by the time we (hopefully!) welcome our first guests in April 2012 it'll be nearly five. During that same period, someone I know in a neighbouring department has set up a hospitality business, separated from her partner, sold their house, bought another house and offered chambres d'hotes, met another partner, and has now bought another house in which they'll be open for business next summer ... hey ho. Slow living and all that ....&lt;br /&gt;
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So, one site down (or up), two to go. I may be some time .....&lt;br /&gt;
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&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-5299263865870793849?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/1dMC_0djiUI" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/5299263865870793849/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=5299263865870793849&amp;isPopup=true" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/5299263865870793849?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/5299263865870793849?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/1dMC_0djiUI/pyrenees-retreats.html" title="Pyrenees Retreats ..." /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-LORqgUdMkxc/Tr2Lc-imViI/AAAAAAAACfA/HW1CJQToI_s/s72-c/pyrenees+retreats+screenshot.png" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/11/pyrenees-retreats.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0cFQn8_eCp7ImA9WhRTEko.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-5053945687167993528</id><published>2011-11-02T23:28:00.000+01:00</published><updated>2011-11-03T00:03:33.140+01:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-03T00:03:33.140+01:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="France" /><category scheme="http://www.blogger.com/atom/ns#" term="culture" /><category scheme="http://www.blogger.com/atom/ns#" term="Brighton" /><category scheme="http://www.blogger.com/atom/ns#" term="radio" /><category scheme="http://www.blogger.com/atom/ns#" term="Toulouse" /><category scheme="http://www.blogger.com/atom/ns#" term="FIP" /><title>A latecomer to the FIP ball ....</title><content type="html">A few days ago, as I was driving home from Toulouse and enjoying my usual fiddle with the car radio, I stumbled upon a radio station I'd never come across before: FIP. It stopped me in my tracks because it was playing the kind of music I don't often hear on French radio - or radio anywhere, come to that - a long, drawn out kind of jazz-funk track. After that came some salsa stuff, then afro-beat, then .... one of Dowland's Sorrowful Songs. And then - oh deep unjoy - I lost the signal.&lt;br /&gt;
&lt;br /&gt;
But I was intrigued, and more. There seemed to be something so .... different going on here. Google told me that FIP has been around since 1971 and began as France Inter Paris, started up by two weekend presenters at France Inter. It's always been a radio station with a difference: its music is completely a eclectic mix of genres. So each programme is likely to feature jazz, blues, folk, rock, world, traditional, film music and so on, linked by a more or less obvious theme and moving in a kind of wave. Soon after its beginnings in Paris other 'FIPs' started up in different cities and the P changed according to location: Toulouse's station, for example, was FIT (though it's moved back to FIP now. Are you keeping up here). Some have closed, some - like Toulouse - have been resurrected after periods off air for various reasons, but FIP goes on, still a part of the Radio France group.&lt;br /&gt;
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And there's a particularly quirky part of its history: for ten years, a resident of Brighton, UK, re-broadcast FIP on two frequencies until Ofcom closed it down in a raid in 2007. It was hugely popular and developed a cult following there: there remains a blog, &lt;a href="http://lovefip.wordpress.com/" target="_blank"&gt;LoveFIP&lt;/a&gt;, and a local appreciation society called Vive La FIP; and it's rumoured that people actually moved house to areas with good FIP reception .....&lt;br /&gt;
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I have to admit that since that journey home, FIP has rarely been off my airwaves. I've discovered that it's one of the hundreds of radio stations that form a part of my TNT TV package, and that it streams 24 hours a day on the internet, with collections of music available for re-listening too. I'm hooked. It reminds me of late nights listening to my late hero John Peel - you never quite know what's going to come up next, and the presenters have something of the same touch of irony and humour. It's exciting. It's unpredictable. It's a one off. And already I'm grieving the 40 years I've never listened.&lt;br /&gt;
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So if, like me, you're a fan of eclectic, non-mainstream music and despair of the pap turned out by most radio stations (the two community stations over this side of Ariège, Radio Transparence and La Locale being honourable exceptions, though both are - inevitably - more repetitive than FIP) I'd urge you to take a listen:&lt;br /&gt;
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You can listen via the website at&amp;nbsp;&lt;a href="http://sites.radiofrance.fr/chaines/fip/endirect/index.php"&gt;http://sites.radiofrance.fr/chaines/fip/endirect/index.php&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;
or there are downloadable apps here:&amp;nbsp;&lt;a href="http://sites.radiofrance.fr/chaines/fip/evenements/applications/"&gt;http://sites.radiofrance.fr/chaines/fip/evenements/applications/&lt;/a&gt;&lt;br /&gt;
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or via the Astra satellite at 19.2 degrees east.&lt;br /&gt;
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I'm listening now, of course. Just one more track (and one more, and then one more ....) and I'll turn off and go to bed. Honestly, I will .............&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-5053945687167993528?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/SfTySACyQzw" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/5053945687167993528/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=5053945687167993528&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/5053945687167993528?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/5053945687167993528?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/SfTySACyQzw/latecomer-to-fip-ball.html" title="A latecomer to the FIP ball ...." /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/11/latecomer-to-fip-ball.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEEASHY4fCp7ImA9WhdaE08.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-8537462975432019796</id><published>2011-10-23T00:23:00.001+02:00</published><updated>2011-10-23T00:30:49.834+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-23T00:30:49.834+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="French expats in London" /><category scheme="http://www.blogger.com/atom/ns#" term="community" /><category scheme="http://www.blogger.com/atom/ns#" term="London" /><title>Ici Londres</title><content type="html">When I was in London last weekend I had a couple of hours to spare one afternoon. I decided to find out more about the French community in the city.&lt;br /&gt;
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I'd got interested a few weeks ago when I read Marc Levy's novel &lt;i&gt;'Mes amis, mes amours'&lt;/i&gt; which is set in South Kensington and follows two thirty-something, single-parent Frenchmen in their search for lurve. The novel portrayed South Ken as being rather stuffed full of French, which was news to me; I do remember lots of coach trips to the Institut Français there&amp;nbsp;to see the latest French film&amp;nbsp;when I was a student, but I've not been back to that area for years (bit posh for me, since you ask; I'm more of a Shepherd's Bush type).&lt;br /&gt;
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A bit of research told me that there are now around 400,000 French people living in London. Wow. And that London is in fact France's 5th city in terms of its number of registered voters (they're even going to get their own &lt;i&gt;deputé &lt;/i&gt;- Member of Parliament - in the next French elections). Let's put that into context: apparently somewhere around 300,000 Britons own houses in France - but a lot of those are second homes, and the number of 'proper' immigrants - those who live here full time - is largely unknown: there's no official means of collecting such information - even the census asked us only to tick a box saying we're of 'other EU origin', which I thought sounded a bit like a food ingredient.&lt;br /&gt;
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So who are the French in London? Well, it's a very different demographic to the typical Brit in France, that's for sure. Whereas the latter tends (with exceptions, &lt;i&gt;naturellement&lt;/i&gt;) to live in a deeply rural area and to be retired, the French in London seem to fall into two main categories. There are those in high-powered jobs, often in the financial sector, particularly banking, here on three or five year secondment (though more and more are, it seems, staying on); and then there are increasing numbers of younger people, often single, who come to improve their English, to get away from the restrictions and red tape that they experience in France where they find themselves in a difficult and closed employment market where&amp;nbsp;(I quote)&amp;nbsp;they need the correct diploma even to sell flowers, and just to experience something new. Favoured areas, particularly amongst the BCBGs, are South Kensington itself along with other suitably leafy, genteel parts of west London such as Chiswick, Ealing, Holland Park and and Barnes, with newer outposts in Kentish Town (where a new French school has just opened), Clapham and - um - Hackney.&lt;br /&gt;
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As I arrived in South Kensington - known as the 'twenty-first &lt;i&gt;arrondissement&lt;/i&gt;' - and wandered into Bute Street - known locally as Frog Alley - it was as if I'd come back home: all the shops, cafés and restaurants were French; I only heard French being spoken around me, so I too lapsed quite naturally into French. I stopped for a drink (ahhhhhh - first decent coffee for three days!) at a café near the French Lycée (4000 pupils) and found myself deep in yummy maman territory. It became very apparent very quickly that there is a real expat/immigrant community here (the kind of community that I do my best to avoid in Ariège - and that is often disapproved of here by many &amp;nbsp;French people who see it as evidence that the British don't want to integrate! Hmm. Interesting, non ...?). There are magazines like &lt;a href="http://www.ici-londres.com/"&gt;Ici Londres&lt;/a&gt;, what seems like hundreds of internet forums to help incomers find their way round and make contacts, and even a local Francophone radio station, &lt;a href="http://www.frenchradiolondon.com/french/home/"&gt;French Radio London&lt;/a&gt;. There are French doctors, dentists, pharmacists (who'll make sure you get French drugs!), opticians, plumbers, builders, therapists, computer experts; people who'll set you up with French TV and people who'll look after your children and make sure they speak French. And from what I can gather from my earwigging session over coffee there are also masses of groups, classes and clubs set up specifically so that the French community can interact with itself.&lt;br /&gt;
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It was all very illuminating, and very fascinating. Most fascinating of all though was the abiding sense that I was left with that, just like the fabled Dordogneshire British expat community with its cricket clubs and English pubs, the French community in SW7 actually seems more French than it would be if it had stayed in France ........&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-8537462975432019796?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/7qzbo0Kedj8" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/8537462975432019796/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=8537462975432019796&amp;isPopup=true" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8537462975432019796?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8537462975432019796?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/7qzbo0Kedj8/ici-londres.html" title="Ici Londres" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>4</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/10/ici-londres.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkQCQ305eyp7ImA9WhdbFE0.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-7659303129762618773</id><published>2011-10-11T22:19:00.000+02:00</published><updated>2011-10-12T09:26:02.323+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-12T09:26:02.323+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="climate" /><category scheme="http://www.blogger.com/atom/ns#" term="rocks" /><category scheme="http://www.blogger.com/atom/ns#" term="weather" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="London" /><category scheme="http://www.blogger.com/atom/ns#" term="garden" /><title>On the rocks</title><content type="html">No, I haven't been taken to hospital having been run over by a mad monk in pyjamas (as my mother used to say with her cheeks sucked in when yet again I'd failed to make the Sunday evening duty phone call). I am still here. It's just that there don't seem to be enough hours in the day to work'n'eat'n'blog. How do other people do it, I wonder?&lt;br /&gt;
&lt;br /&gt;
I notice that a month ago I was writing about our Indian summer. Well, it's still here. Admittedly the sun took a couple of days off last Friday and Saturday, but otherwise it's been shining from a cloudless sky almost constantly; if it weren't for the shortening days I swear you'd not know it was mid-October. Metéo France tells me that last month we had a total of 227 hours of sunshine, considerably up on the average (although the same thing happened last year too ...) and only two days with no sun at all; this month we've already had well over half our average monthly quotient, with not a single day without sun. We're still eating dinner outside, which is something of a record for mid October .... even the birds are singing: today I heard a blackbird, a blackcap and even a great tit. It's all just &lt;i&gt;much &lt;/i&gt;too good to miss, so we've thrown much of the inside work to the winds for a while and removed ourselves lock stock and barrel outside, where we're doing our level (or, in the case of our garden, our non-level) best to catch up with some of the general clearing and cleaning work that we failed to do when we were flat out inside (aaaargh .......).&lt;br /&gt;
&lt;br /&gt;
The focus at the moment is the rocky area in front of the house, which is in effect a natural rockery, albeit long since disappeared under tonnes of ivy and moss. It feels as though I've now spent at least half my life clearing the rocks: it's a long, long task, involving a complicated sequence of clippers, scrapers, wire brushes and plastic brushes, together with a mixture of elbow grease and painstakingly minute work in the endless folds and creases of the rocks (good mindfulness practice!). But it's just sooooo good to be working outside on the earth again, which after all is one of the things we came here for.

And we've uncovered rocks we didn't know were there - our own mini-Pyrénées. 

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This is what we inherited when we moved in over 4 years ago:&lt;br /&gt;
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We're not finished yet (actually I'm not sure that 'finished' will ever be a word that can be applied to Grillou ....), but we've sure as hell come a long way. And when we finally get some rain, we can start planting.&lt;br /&gt;
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The weather's set to continue unchanged until next Monday. Alas, I won't be in it. From Friday till Monday I shall be workshop-ing in London. Do I want to go? No. Much as I enjoy the work, I simply have no appetite for being in the UK. Ah so.&lt;br /&gt;
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&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-7659303129762618773?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/4tO4Dw2JV-E" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/7659303129762618773/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=7659303129762618773&amp;isPopup=true" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/7659303129762618773?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/7659303129762618773?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/4tO4Dw2JV-E/on-rocks.html" title="On the rocks" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-7SOI9Z9evT0/TpSgP4n8FhI/AAAAAAAACcw/1ENhWZguZ7U/s72-c/P1010548.JPG" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/10/on-rocks.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C08NR346fyp7ImA9WhdUEEo.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-5389236706162100811</id><published>2011-09-26T23:09:00.000+02:00</published><updated>2011-09-26T23:18:16.017+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-09-26T23:18:16.017+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="accommodation" /><category scheme="http://www.blogger.com/atom/ns#" term="chambre d'hotes" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="guests" /><category scheme="http://www.blogger.com/atom/ns#" term="L'Atelier d'Artiste" /><title>L'Atelier d'Artiste - upstairs</title><content type="html">Upstairs there's a huge, triple aspect, cathedral ceilinged space for sitting and sleeping, plus a bathroom. This floor has the original &lt;i&gt;ferme &lt;/i&gt;(triangular roof truss) plus huge sliding glass windows that have been made to measure to fit the original barn openings, which not only maintains the original 'sense' of the building but gives great views over the surrounding woodland and hillside, and allows a phenomenal amount of light into the space.&lt;br /&gt;
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The sitting area has a sofa, a mini TV with French plus some English, Spanish, German, Dutch and Italian channels, and a combined hi-fi/DVD player/iPod dock.&lt;br /&gt;
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The sleeping area has a king size (160cm by 200cm) bed and the usual storage for clothes and incidentals. All the walls have been rendered with fine hemp and lime; woodwork is reclaimed chestnut.&lt;br /&gt;
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The bathroom was created from the former grenier (grain store) and has a tiled 180cm by 120cm (yes, you did read that right!) walk-in shower, a glass bowl sink on an acacia slab, a wall hung WC and space to sit and relax. The room is finished in a mixture of plaster, hemp and lime render, tadelakt and reclaimed chestnut.&lt;br /&gt;
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&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-5389236706162100811?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/LH5nKMH8TUs" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/5389236706162100811/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=5389236706162100811&amp;isPopup=true" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/5389236706162100811?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/5389236706162100811?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/LH5nKMH8TUs/latelier-dartiste-upstairs.html" title="L'Atelier d'Artiste - upstairs" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-1gFaB4wY5xc/ToDleWs8zyI/AAAAAAAACbg/mn4vFW9rVH0/s72-c/sam_1248-sam_1251%25281%2529.JPG" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/09/latelier-dartiste-upstairs.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0EGRXk_fSp7ImA9WhdUE08.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-52101755426869106</id><published>2011-09-22T22:02:00.001+02:00</published><updated>2011-09-29T21:47:04.745+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-09-29T21:47:04.745+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="accommodation" /><category scheme="http://www.blogger.com/atom/ns#" term="chambre d'hotes" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="guests" /><category scheme="http://www.blogger.com/atom/ns#" term="L'Atelier d'Artiste" /><title>L'Atelier d'Artiste - downstairs</title><content type="html">L'Atelier d'Artiste is an 'appartement d'hôte', and also accommodates one couple. It's a huge space of, in total, 120 square metres (which usually equates to at least a three bedroomed gîte around here!) over two levels, originally converted by Grillou's previous owner from barns and a cowshed into an art restoration studio and workshop. We've renovated the whole area using natural materials, and furnished in a quirky and contemporary French country style with a mixture of new and reclaimed furniture. As in all our accommodation we've used natural paints and washes, home made using natural earth pigments.&lt;br /&gt;
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Downstairs there's a very practical open plan kitchen with oak units and worktops, a four ring gas hob, full size electric oven, fridge with freezer compartment, washing machine and dishwasher. It's been designed by cooks for cooks and so you'll find plenty of good pans and utensils, sharp knives, gadgets, kettle, espresso machine,&amp;nbsp;cook books plus simple but stylish white crockery and decent glasses. The kitchen is stocked with a supply of basic foodstuffs (herbs, spices, tea, coffee, flour, sugar, oil, vinegar, pasta, tinned tomatoes etc etc), kitchen roll, dishwasher tablets, washing liquid and environment friendly cleaning materials.&lt;br /&gt;
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There's a dining area which seats four people in comfort; opposite is a sitting area with a squashy sofa and two armchairs plus&amp;nbsp;an antique dresser full of table linen and other essentials&lt;br /&gt;
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Large double glass doors give directly onto a gravelled terrace outside, where there is a small table and two chairs; a few steps away, under the shade of cherry and walnut trees, is a paved dining terrace with a table, four chairs and parasol.&lt;br /&gt;
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&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-52101755426869106?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/lHHPRbhhxhA" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/52101755426869106/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=52101755426869106&amp;isPopup=true" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/52101755426869106?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/52101755426869106?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/lHHPRbhhxhA/latelier-dartiste-downstairs.html" title="L'Atelier d'Artiste - downstairs" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-z9yHI7GKwxk/TnOmshRJe5I/AAAAAAAACaw/Zs59YBbRyYA/s72-c/SAM_1192.JPG" height="72" width="72" /><thr:total>3</thr:total><georss:featurename>Grillou, 09420 Rimont, France</georss:featurename><georss:point>43.013437 1.285774</georss:point><georss:box>43.0119855 1.2833065 43.014888500000005 1.2882415</georss:box><feedburner:origLink>http://grillou.blogspot.com/2011/09/latelier-dartiste-downstairs.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEAEQXw9eSp7ImA9WhdVE0s.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-5017853202623453167</id><published>2011-09-18T19:25:00.001+02:00</published><updated>2011-09-18T19:25:00.261+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-09-18T19:25:00.261+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="accommodation" /><category scheme="http://www.blogger.com/atom/ns#" term="chambre d'hotes" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="bookings" /><category scheme="http://www.blogger.com/atom/ns#" term="guests" /><title>La P'tite Maison</title><content type="html">La P'tite Maison is our chambre d'hote suite; created from a former farm worker's house, it now forms a completely self-contained suite for two people of around 65 square metres, over 3 levels and with access from the dining room/library in the main house.&lt;br /&gt;
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Downstairs is a spacious private hall area leading into a salon with sofa and comfy chairs&amp;nbsp;(pictures coming just as soon as the chairs have been delivered!), a mini-TV system with French plus some English, Spanish, German, Italian and Dutch channels as well as some good radio, and a combined hi-fi/DVD player/iPod dock. There's a small dining table with two chairs, a small silent fridge, some cutlery, crockery and glasses so that you have the means to put yourself together a picnic supper, and a kettle plus tray of ground coffee, tea and tisanes.&lt;br /&gt;
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Upstairs is a landing leading to a double height bedroom with leather double bed; from the bedroom a flight of stairs leads to a mezzanine level chill out area with low chairs and floor cushions, candles, incense and music. The shower room has a tiled 90cm x 90cm thermostatic shower with glass door, a contemporary wash basin and oak shelving, and there's a separate WC.&lt;br /&gt;
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Earth is a point of stillness: after a summer of long hot days, late nights, holidays, fêtes and normal day to day routines thrown to the winds, it's a slowing down, a coming home, a preparation for the quiet reflection of autumn and winter. Interestingly, French culture, with its huge focus on &lt;i&gt;&lt;a href="http://grillou.blogspot.com/2008/04/to-everything-turn-turn-turn.html"&gt;la rentrée&lt;/a&gt;&lt;/i&gt; - for everyone, not just for school students - knows all about that. Life is in transition between the extravert, yang summer period and the yin, inward-looking days of winter where shutters are shut and life revolves around keeping the woodburner going. (I'm talking figuratively, of course: anyone who's read much of this blog will know that at Grillou we spend much of our time outside in tee shirts even in mid winter).&lt;br /&gt;
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Take a trip to any agricultural co-op or even to the supermarket at this time of year and you'll be presented with a vast array of preserving jars and pans, thermometers, automatic sterilisers and every other possible accoutrement; late summer is also the time to fill the storehouse (tell me about it ... having &lt;i&gt;just &lt;/i&gt;&lt;span class="Apple-style-span" style="font-style: inherit;"&gt;managed to finish conserving the eighteen kilos of green beans that my mere three rows of plants produced this year we're now knee deep in aubergines, peppers, tomatoes, quinces, squash, melon, grapes, walnuts, crab apples, figs .....). In this land of duck, any self-respecting &lt;/span&gt;&lt;i&gt;paysanne Ariégeoise&lt;/i&gt;&lt;span class="Apple-style-span" style="font-style: inherit;"&gt; over 50 will as I speak be filling her larder with jars of confits, soups, stews and beans cooked in duck fat, and foie gras, not to mention - judging by the extraordinary number of tomato plants that grow in the average potager round here - hundreds of pots of tomatoes conserved in every which way.&lt;/span&gt;&lt;br /&gt;
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&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;Jars in my larder: a paysanne in the making?&lt;/td&gt;&lt;/tr&gt;
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Late summer is almost always a particularly lovely time to be here in Ariège, where an Indian summer is the rule rather than the exception, often going on until late November. We're having one now - the last two weeks have seen temperatures in the late twenties and early thirties, and it's still perfectly warm enough to have dinner outside, even if - like us - you don't quite get your act together to eat before 9pm. Out and about the light is golden, balmy and has a dream-like quality, especially in the early mornings and at sunset.&lt;br /&gt;
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&lt;tr&gt;&lt;td class="tr-caption" style="text-align: center;"&gt;Our oleander bush still thinks it's high summer ....&lt;/td&gt;&lt;/tr&gt;
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And next year, of course, you'll be able to experience all this for yourselves here at Grillou, because I'm now able to tell you - finally, definitively and without wobbling - that we shall be open for guests from 2 April 2012, and will start to take firm bookings from the end of next month .... Watch this space!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-7946871329735264790?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/a_CCufBySKQ" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/7946871329735264790/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=7946871329735264790&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/7946871329735264790?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/7946871329735264790?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/a_CCufBySKQ/fifth-season.html" title="The fifth season" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-2QsRWbjqvZs/TnN2ODBPzbI/AAAAAAAACZQ/HDQ6Yt3oaqY/s72-c/SAM_0303.JPG" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/09/fifth-season.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkMMSXY8fip7ImA9WhdWEkg.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-583471873326212682</id><published>2011-09-05T23:33:00.000+02:00</published><updated>2011-09-05T23:34:48.876+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-09-05T23:34:48.876+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="renovation" /><category scheme="http://www.blogger.com/atom/ns#" term="Lapeyre" /><category scheme="http://www.blogger.com/atom/ns#" term="ranting" /><category scheme="http://www.blogger.com/atom/ns#" term="delivery" /><category scheme="http://www.blogger.com/atom/ns#" term="French life" /><category scheme="http://www.blogger.com/atom/ns#" term="couriers" /><title>Just another manic Monday</title><content type="html">&lt;span class="Apple-style-span" style="background-color: white;"&gt;Kalba to Lapeyre: Oi, where's my stuff? Your driver is a plonker. And I've wasted two whole days waiting for him to arrive at the times he has promised. Do something. (Or words to that effect).&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
Lapeyre to Kalba: Not my problem, madame. I have put you in touch with our driver. That's my job finished.&lt;br /&gt;
&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Kalba to Lapeyre: I'm desolated but I am not in agreement. I have paid you an arm and two legs for this shower screen, plus a small mortgage for the delivery. It was promised for early July. It's now early September. It's your responsibility. Get on with it.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Lapeyre to Kalba: C'est impossible.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Kalba to Lapeyre: No, no, no, I am not at all in agreement. I think it's perfectly possible, and your moral responsibility.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;SILENCE.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Lapeyre to Kalba: I'll think about it and phone you back.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Kalba to Lapeyre: I'll hold on.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Lapeyre to itself: Sigh. Rustling of paper.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Lapeyre to Kalba: As an honourable exception, madame, I will contact the driver and phone you back.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Kalba to Lapeyre: You have five minutes.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
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&lt;div&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;THREE MINUTES PASS. PHONE RINGS.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Driver to Kalba: It wasn't my fault. Lapeyre didn't load it onto the van.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Kalba to driver: How strange. It was there at lunchtime when I last spoke to you. You will be here in the morning, non?&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Driver to Kalba: Oh, well, I'm not sure ..... maybe Wednesday.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Kalba to driver: C'est impossible. Tomorrow morning, before noon. I'll expect you. That's guaranteed, non?&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Driver to Kalba: Oui mais non mais .... [sigh] d'accord.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Kalba to driver: So just to confirm - tell me again when you're coming ....&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Driver (in small voice): tomorrow, Tuesday, before noon.&lt;/span&gt;&lt;/div&gt;
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&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Bets, anyone?&lt;/span&gt;&lt;/div&gt;
&lt;div style="font-family: arial, sans-serif;"&gt;
&lt;span style="font-family: verdana, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-583471873326212682?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/SUEWAkrCdhM" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/583471873326212682/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=583471873326212682&amp;isPopup=true" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/583471873326212682?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/583471873326212682?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/SUEWAkrCdhM/just-another-manic-monday.html" title="Just another manic Monday" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>2</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/09/just-another-manic-monday.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkUDR3g9eyp7ImA9WhdXGE8.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-8504657413130010322</id><published>2011-08-31T22:55:00.000+02:00</published><updated>2011-08-31T22:57:56.663+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-08-31T22:57:56.663+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Thonet" /><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="restoration" /><category scheme="http://www.blogger.com/atom/ns#" term="depots vente" /><category scheme="http://www.blogger.com/atom/ns#" term="antiques" /><category scheme="http://www.blogger.com/atom/ns#" term="furniture" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><title>Kalba and the Furniture Factory</title><content type="html">You'll no doubt have noticed that I've been rather more absent than not from this blog of late. Although I'm sorry about that, I make no apologies (if that's not too much of a contradiction in terms), having been up to the top of my head in the - almost - final stages of putting our guest accommodation together. Days are long, with practical work filling the daylight hours, and everything else being relegated to the post-prandial slot, not to mention the website redesign-rewrite which currently can only find a place in the wee small hours .....&lt;br /&gt;
&lt;br /&gt;
Things have moved on a bit from the hod-carrying days of two years ago: pickaxes and plastering floats have been replaced by mounds of tools and materials for wood working and finishing as I've turned myself into a one-woman furniture restoration factory. Although I do actually know people who've taken a van to IKEA a couple of days before their first guests arrive and bought absolutely everything in one fell swoop (yes, honestly: it's seriously scary to see how many recently opened chambres d'hôtes and gîtes look like IKEA showrooms), and although I'm the first to admit that IKEA's stuff does have its place - yes, even at Grillou - I could never be one of them. I need a bit of age and character and idiosyncrasy alongside my squashy Ektorp sofas. So over the last year or so I've spent weeks sourcing various bits of 'pre-loved' (read: unloved) furniture from antique dealers, brocantes, depôts vente, Emmaus and private sellers all over Ariège and Haute-Garonne.&lt;br /&gt;
&lt;br /&gt;
It's all a bit déja vu; this time 14 years ago I was manically restoring 28 Thonet bentwood chairs ready for our restaurant opening that autumn. I still remember my panic one August day when the heavens suddenly opened, I was on my own, and I had a courtyard full of chairs in bits and wet with walnut-husk stain. Sadly we sold those chairs on (for a healthy profit!), along with lots of other English 'country' furniture, before we left the country, though I've managed to pick up one or two here including a very rare Thonet Number 4 dating back to the 1880s.&lt;br /&gt;
&lt;br /&gt;
Although there's a huge amount of old and antique furniture to be had here it's not been entirely straightforward choosing the right pieces for Grillou. Much of it is huge and grand, designed for&lt;i&gt; maisons du maître&lt;/i&gt; or &lt;i&gt;petits châteaux&lt;/i&gt; (although many a French person will happily use it to furnish their tiny modern&amp;nbsp;&lt;i&gt;pavillons &lt;/i&gt;and villas :-O); Grillou, although large and rambling, is a bit of an oddity in that it's actually a collection of smaller, once separate buildings - if France had such things you'd almost call it a cottage - and was &lt;i&gt;rustique &lt;/i&gt;rather than wealthy (um - it still is ...) so immaculate, beautifully polished antiques would just look plain daft.&lt;br /&gt;
&lt;br /&gt;
Anyway, here's a bit of a look at some of the products of Kalba's Furniture Factory as it approaches closure. All of the pieces here were in an execrable state when I found them; stupidly I didn't take 'before' pictures so you'll just have to use your imagination. Oh, and you get a bit of a sneak preview of some of our rooms too .....&lt;br /&gt;
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&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-8504657413130010322?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/nf3XbKknSt4" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/8504657413130010322/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=8504657413130010322&amp;isPopup=true" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8504657413130010322?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8504657413130010322?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/nf3XbKknSt4/kalba-and-furniture-factory.html" title="Kalba and the Furniture Factory" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-qI150ZvekzM/Tl6clFdxsPI/AAAAAAAACYg/jahK0Hshdk8/s72-c/SAM_1073.JPG" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/08/kalba-and-furniture-factory.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkEBR3s_fip7ImA9WhdXFUs.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-4990554842160155312</id><published>2011-08-28T21:41:00.002+02:00</published><updated>2011-08-28T21:44:16.546+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-08-28T21:44:16.546+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="nature" /><category scheme="http://www.blogger.com/atom/ns#" term="insects" /><category scheme="http://www.blogger.com/atom/ns#" term="summer" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="garden" /><title>Tettigonia viridissima</title><content type="html">Late this afternoon Grillou had a rather unusual visitor. Here she is:&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;iframe allowfullscreen="" frameborder="0" height="349" src="http://www.youtube.com/embed/IiEWfZc_AAM?hl=en&amp;amp;fs=1" width="425"&gt;&lt;/iframe&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
Meet Tettigonia viridissima. She's a Great Green Bush Cricket:&amp;nbsp;&lt;i&gt;une grande sauterelle verte&lt;/i&gt;.&lt;br /&gt;
&lt;br /&gt;
How do I know she's a female? Simple. That thing at her rear end is her ovipostor. She's laying eggs. In - um - the coir doormat in our hall :-D . She seemed remarkably unfazed by the presence of a large pinkish-brown animal crawling round her with a camera just a few centimetres away. Tetti (hope she doesn't mind me being familiar) stayed for nearly an hour, during which time she left us with (I'm told) over 300 eggs ...&lt;br /&gt;
&lt;br /&gt;
Life's never dull, here.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-4990554842160155312?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/w1RgTTuoFi4" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/4990554842160155312/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=4990554842160155312&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/4990554842160155312?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/4990554842160155312?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/w1RgTTuoFi4/late-this-afternoon-grillou-had-rather.html" title="Tettigonia viridissima" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://img.youtube.com/vi/IiEWfZc_AAM/default.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/08/late-this-afternoon-grillou-had-rather.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkUGRHw4fSp7ImA9WhdQE0k.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-4207396771344523842</id><published>2011-08-13T23:21:00.003+02:00</published><updated>2011-08-14T19:50:25.235+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-08-14T19:50:25.235+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Foix" /><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="music" /><category scheme="http://www.blogger.com/atom/ns#" term="Rimont" /><category scheme="http://www.blogger.com/atom/ns#" term="festivals" /><category scheme="http://www.blogger.com/atom/ns#" term="holidays" /><title>Dilemmas</title><content type="html">It's a tough time here in &lt;span class="Apple-style-span" style="font-family: inherit;"&gt;Ari&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;è&lt;/span&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;g&lt;/span&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;e just now. Particularly for an indecisive Libran music lover like me.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;Thursday: the first night of the new &lt;a href="http://www.jazznjam.fr/"&gt;Ercé in Jazz&lt;/a&gt; festival, or Vivaldi meets Guinness meets Brazil with the violin group &lt;a href="http://www.myspace.com/cordzam/"&gt;Cordzam &lt;/a&gt;in Salies du Salat?&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;Friday: &lt;a href="http://www.bluesinsem.com/"&gt;Blues in Sem&lt;/a&gt;, the second night of &lt;a href="http://www.jazznjam.fr/"&gt;Ercé in Jazz,&lt;/a&gt; or Lëk Sèn at the first night of &lt;a href="http://www.ingenieuseafrique.info/index.html"&gt;Ingénieuse Afrique&lt;/a&gt; in Foix?&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;Saturday: Eastern European music from &lt;a href="http://www.myspace.com/zamanotazoy"&gt;Zaman Zaman&lt;/a&gt; at the &lt;i&gt;café culturel&lt;/i&gt;&amp;nbsp;&lt;a href="http://souleilla.com/index.php?"&gt;Le Souleilla&lt;/a&gt; in our neighbouring village, the third night of&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;&lt;a href="http://www.jazznjam.fr/"&gt;Ercé in Jazz&lt;/a&gt;, or&amp;nbsp;&lt;/span&gt;&lt;span class="Apple-style-span" style="font-family: inherit;"&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;two gigs (Ahmed Cissé and Les Choeurs de Brazza) at&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;&lt;a href="http://www.ingenieuseafrique.info/index.html"&gt;Ingénieuse Afrique&lt;/a&gt;?&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;Sunday: lots of folklore-y stuff in St Girons at Autrefois les Couserans, the &lt;i&gt;son et lumière&lt;/i&gt; Le Secret des Cathares in Foix, or Harouna Dembele at&amp;nbsp;&lt;/span&gt;&lt;span class="Apple-style-span" style="background-color: white; color: #333333; font-size: 15px; line-height: 20px;"&gt;&lt;a href="http://www.ingenieuseafrique.info/index.html"&gt;Ingénieuse Afrique&lt;/a&gt;?&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class="Apple-style-span" style="color: #333333;"&gt;&lt;span class="Apple-style-span" style="font-size: 15px; line-height: 20px;"&gt;Monday: the night market at Castillon - always good fun - or a several-times-postponed trip to Toulouse to collect an oven?&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class="Apple-style-span" style="color: #333333;"&gt;&lt;span class="Apple-style-span" style="font-size: 15px; line-height: 20px;"&gt;Tuesday: the Choeur de Crimée performing Rachmaninov's Vespers and other goodies in the church at Le Mas d'Azil .... or an early night? Okay, I admit it; after five consecutive (very) late nights and many hours spent dancing, we chose the early night .... but the week went on, and we'll be catching up with the Choeur de Crimée next week at the Festival de Saint Lizier ......&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class="Apple-style-span" style="color: #333333;"&gt;&lt;span class="Apple-style-span" style="font-size: 15px; line-height: 20px;"&gt;There's always a big sense of build up in the fortnight approaching 15 August, which is a public holiday here (Assumption), and none the more so than in years like this when it falls on a Monday and thus creates a long holiday weekend. "France at a snail's pace!" cried our regional paper; according to one commentator it's the time when many holiday homes get opened up, and camping cars get dusted off, for the one and only occasion in the year. After Assumption thoughts, and holidaymakers, begin to turn homewards, the village fête reigns supreme, and the prospect of la rentrée begins to loom large. In a couple of weeks we'll have the roads to ourselves again.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span class="Apple-style-span" style="color: #333333;"&gt;&lt;span class="Apple-style-span" style="font-size: 15px; line-height: 20px;"&gt;One dilemma we don't have is whether to pass the next four nights with our fellow villagers under the plane trees at Rimont's annual fête locale. Why? Well, if you've ever heard any of the bands that trawl village fêtes here you don't need to ask. If you haven't, think Birdie Song meets 1980s French pop meets Songs From The Shows meets Jonny Hallyday take-offs, all played at ear shattering volume through appalling sound systems (from Grillou we can hear not only our own fête, but that of our two neighbouring villages, though thankfully not all at the same time). Maybe you just have to be there to appreciate it, but I think I'll just leave that one to the imagination ...&lt;br /&gt;&lt;br /&gt;PS Monday's band is called Ad'vil, which also happens to be a brand of ibuprofen. I rest my case.&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-4207396771344523842?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/PgELz6Ri9Cc" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/4207396771344523842/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=4207396771344523842&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/4207396771344523842?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/4207396771344523842?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/PgELz6Ri9Cc/dilemmas.html" title="Dilemmas" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/08/dilemmas.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkYBRHY4cCp7ImA9WhdREUk.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-3095805884458922814</id><published>2011-07-31T22:28:00.001+02:00</published><updated>2011-07-31T22:29:15.838+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-07-31T22:29:15.838+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="buddleia" /><category scheme="http://www.blogger.com/atom/ns#" term="summer" /><category scheme="http://www.blogger.com/atom/ns#" term="wildlife" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="butterflies" /><category scheme="http://www.blogger.com/atom/ns#" term="garden" /><title>Après le déluge ...</title><content type="html">... les papillons.&lt;br /&gt;
&lt;br /&gt;
Two days after my last post, the sun came out. Incontrovertible proof that anti-cyclones not only can read, but read this blog. (Delusions? Moi?).&lt;br /&gt;
&lt;br /&gt;
And with the sun came literally &lt;i&gt;hundreds &lt;/i&gt;of butterflies, all making a - um - bee-line for the big buddleia bush next to our top terrace. I've never before seen so many in the same place at the same time. We have several buddleia bushes, some wild, some planted, and all attract scores of butterflies when the flowers are out; what we're seeing at the moment though is a first. (I wish I could take a decent photo but all you get to see are flying blobs ...). Scarce swallowtails, commas, painted ladies, peacocks, red admirals, white admirals, southern white admirals, tortoiseshells, small coppers, swallowtails, several different fritillaries, marbled whites, purple emperors, ringlets, various blues, large whites, small whites, plus a few unidentified little brown jobs are all jostling for position through most of the day. Wonderful.&lt;br /&gt;
&lt;br /&gt;
And reason number 687 for planning a trip to Grillou next summer ..... :-)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-3095805884458922814?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/_NeixyCROME" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/3095805884458922814/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=3095805884458922814&amp;isPopup=true" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/3095805884458922814?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/3095805884458922814?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/_NeixyCROME/apres-le-deluge.html" title="Après le déluge ..." /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>1</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/07/apres-le-deluge.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkUBSHg9fyp7ImA9WhdSFkQ.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-1876417429580350392</id><published>2011-07-26T18:37:00.001+02:00</published><updated>2011-07-26T18:37:39.667+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-07-26T18:37:39.667+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="weather" /><category scheme="http://www.blogger.com/atom/ns#" term="seasons" /><category scheme="http://www.blogger.com/atom/ns#" term="summer" /><title>Ark wanted. Must be waterproof and in good condition</title><content type="html">This is seriously not funny. It has now been raining most of the time for three weeks, and all of the time for three days. And it's cold. People are lighting wood burners and putting on heating.&lt;br /&gt;
&lt;div&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div&gt;
Hello? This is, if I'm not mistaken, July. We call that summer, in the trade. Holiday time. Is someone having a laugh?&lt;/div&gt;
&lt;div&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div&gt;
According to Metéo France it's all because the Azores anti-cyclone has settled in 'the wrong place'. Well, if you happen to be reading this, Azores anti-cyclone, would you like to get off your backside and move? Like, now? Please?&lt;/div&gt;
&lt;div&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div&gt;
Must go. Off to weed the paddy fields.&lt;/div&gt;
&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-1876417429580350392?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/u4_zyv82VhU" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/1876417429580350392/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=1876417429580350392&amp;isPopup=true" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/1876417429580350392?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/1876417429580350392?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/u4_zyv82VhU/ark-wanted-must-be-waterproof-and-in.html" title="Ark wanted. Must be waterproof and in good condition" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>4</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/07/ark-wanted-must-be-waterproof-and-in.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUYNQn4ycSp7ImA9WhdSFk8.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-8188180027903879661</id><published>2011-07-25T21:46:00.000+02:00</published><updated>2011-07-25T21:46:33.099+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-07-25T21:46:33.099+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="frites maison" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="recipe" /><category scheme="http://www.blogger.com/atom/ns#" term="food" /><category scheme="http://www.blogger.com/atom/ns#" term="chips" /><title>Three-times cooked chips</title><content type="html">So, by popular request, the nuts and bolts of &lt;i&gt;frites maison Grillou&lt;/i&gt;:&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
1. Cut some floury potatoes into chips - I reckon mine were somewhere between half to three quarters of a centimetre thick.&lt;br /&gt;
&lt;br /&gt;
2 .Put the chips into cold water with a teaspoon of salt, and bring to the boil. Simmer for one minute until they're just tender to the point of a knife. Drain, spread them out on a tea towel to dry, then chill in the fridge.&lt;br /&gt;
&lt;br /&gt;
3. Heat the oil - mine's two thirds colza (rapeseed) plus one third sunflower - to 130 degrees and cook the chips for 6 minutes. They should be slightly dry on the surface but not browned at all. The idea of this stage is to cook them inside so that they end up fluffy. Drain, and if you have time cool/chill them again &amp;nbsp;(I cooled them but didn't have time to chill them).&lt;br /&gt;
&lt;br /&gt;
4. Heat the oil again to 180 degrees and cook the chips for two to three minutes, until they're golden but not brown. Drain on kitchen paper and salt while really hot.&lt;br /&gt;
&lt;br /&gt;
Enjoy!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-8188180027903879661?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/NiKdBQIdmJc" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/8188180027903879661/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=8188180027903879661&amp;isPopup=true" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8188180027903879661?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8188180027903879661?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/NiKdBQIdmJc/three-times-cooked-chips.html" title="Three-times cooked chips" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>2</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/07/three-times-cooked-chips.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DU8AQ3s_eSp7ImA9WhdSFU4.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-5667422918069409570</id><published>2011-07-24T21:58:00.001+02:00</published><updated>2011-07-24T22:04:02.541+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-07-24T22:04:02.541+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="shopping" /><category scheme="http://www.blogger.com/atom/ns#" term="families" /><category scheme="http://www.blogger.com/atom/ns#" term="food" /><title>A frite on my shoulder</title><content type="html">Yesterday I did something that I would never, in a million years, have imagined myself doing. (Yes, I will tell you what it was. But you'll have to read on ....).&lt;br /&gt;
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Rewind - ahem - several years. Let me just say that whereas my mother may have had many good qualities, cooking was not among them. We subsisted largely on a diet of tough grey meat,&amp;nbsp;soggy potatoes,&amp;nbsp;greens that managed to be grey, tough and soggy at the same time, and convenience foods. It was so bad that I thought school dinners were gourmet extravaganzas; my dad, meanwhile, got his fix of food with taste by lunching every day at various Italian, Bangladeshi and Caribbean greasy spoons in London's East End. What we never had at home was anything deep-fried. Deep-fried food was deemed to be - how can I put it? - a bit common (probably a small mercy given that mum would almost certainly have set fire to the kitchen). Visiting the fish and chip shop was acceptable - once - whilst on holiday; otherwise, never.&lt;br /&gt;
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I first encountered proper &lt;i&gt;frites &lt;/i&gt;while &lt;a href="http://grillou.blogspot.com/2010/06/hospitality-and-hard-cheese.html"&gt;working as a student in a hotel in the Swiss Alps&lt;/a&gt;. Every morning M. le Patron would cut - by hand - a veritable Alp of chips; he'd blanch them in boiling water, then dry and chill them before frying them at a low temperature for five minutes or so. After that they'd be drained and refrigerated, to await the lunch service when they'd be cooked again, to order, at a high temperature. They were fantastic - soft and fluffy on the inside, crisp and golden on the outside. No wonder diners came from far and wide to eat them.&lt;br /&gt;
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A few years later my then partner had a habit of cooking up pans of late-night chips in the house we shared with our somewhat outrageous friends Bob and Mike. The house would miraculously fill up with Acton's weird and wonderful, who would stay until the early hours while John (that one, not this one) would produce bowl after bowl of &lt;i&gt;frites &lt;/i&gt;to accompany the endless bottles of bad wine we drank while sewing women's knickers (don't ask). I was much too terrified to go anywhere near the kitchen, the idea of a saucepan full of boiling oil &amp;nbsp;- we had no mod cons like chip baskets - on a gas hob being just t o o o o far outside my comfort zone. And then with the end of that relationship came the end of my eating &lt;i&gt;frites maison &lt;/i&gt;for 20 odd years&lt;i&gt;&amp;nbsp;&lt;/i&gt;...&lt;br /&gt;
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... until last night. Because what I did yesterday was ... buy a deep fryer.&lt;br /&gt;
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It's posh. It's from Lidl. That is not a contradiction in terms. So before you - as I would have done until recently - pour scorn on my choice of shop, let me tell you that in the last couple of years I've bought from Lidl (amongst other things): an orbital sander and a detail sander, both of which clearly come out of the Bosch factory; an espresso machine that is indistinguishable from the Moulinex model; an SDS drill of indeterminate provenance but as functional and robust as anything you could find; plus various kettles, toasters, kitchen scales, bagless vacuum cleaners, hand blenders, parasols, garden chairs and other stuff, all at around a third of the price of proper 'branded' goods and all with a three year warranty. Still laughing?&lt;br /&gt;
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I bought it with fantasies of making panisse and briks and courgette flower fritters and tempura and churros and felafel and pakora and bhajis and accras de morue and puris and whitebait et al. And I shall. But last night there was only one thing to cook.&lt;br /&gt;
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Frites, M. le Patron style. And oh my god, they were good.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-5667422918069409570?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/oc3lq--FzaY" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/5667422918069409570/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=5667422918069409570&amp;isPopup=true" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/5667422918069409570?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/5667422918069409570?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/oc3lq--FzaY/frite-on-my-shoulder.html" title="A frite on my shoulder" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-Wb_3z19eZOY/Tix4z7KaP2I/AAAAAAAACX4/7t2z8hhtJqk/s72-c/SAM_0872.JPG" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/07/frite-on-my-shoulder.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0cDQXc9eSp7ImA9WhdSEE4.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-7276624544223773896</id><published>2011-07-19T01:08:00.006+02:00</published><updated>2011-07-19T01:17:50.961+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-07-19T01:17:50.961+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Pamiers" /><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="friends" /><category scheme="http://www.blogger.com/atom/ns#" term="fiesta" /><category scheme="http://www.blogger.com/atom/ns#" term="festivals" /><title>Just another French national holiday  ...</title><content type="html">&lt;i&gt;Thursday &lt;/i&gt;(the day on which the Bastille was stormed 222 years ago, now the Fête Nationale).&lt;br /&gt;
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A vide-greniers in La Bastide de Sérou ....&lt;br /&gt;
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followed by a 10km walk along the &lt;i&gt;voie verte&lt;/i&gt; to Cadarcet and back ...&lt;br /&gt;
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followed by a fiesta. Pamiers Fiesta, to be precise. Along with more than 50,000 others we tapas'd and salsa'd and kizomba'd and carnavale'd and oohed and aahed at fireworks until 3 in the morning ...&lt;br /&gt;
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&lt;embed flashvars="host=picasaweb.google.com&amp;amp;hl=en_GB&amp;amp;feat=flashalbum&amp;amp;RGB=0x000000&amp;amp;feed=https%3A%2F%2Fpicasaweb.google.com%2Fdata%2Ffeed%2Fapi%2Fuser%2Fslowlivinginariegepyrenees%2Falbumid%2F5630801969369857457%3Falt%3Drss%26kind%3Dphoto%26hl%3Den_GB" height="267" pluginspage="http://www.macromedia.com/go/getflashplayer" src="https://picasaweb.google.com/s/c/bin/slideshow.swf" type="application/x-shockwave-flash" width="400"&gt;&lt;/embed&gt;&lt;br /&gt;
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&lt;i&gt;Friday&lt;/i&gt;&lt;br /&gt;
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More fiesta ... this is the Compagnie Fuente Flamenca who produced some awesomely earthy and passionate flamenco: according to their 'blurb' they aim to "present a flamenco which is as close as possible to its source, without pretension or needless chatter; the artists sing, play and dance because they remember, with the element of mysterious, magical power - &lt;i&gt;el duende&lt;/i&gt; - that arouses the memory of things not lived by themselves, but by those who created this art". One definition of duende: &lt;i&gt;"duende is an inner spirit, which is released as a result of a performer's intense emotional involvement with the music, song and dance. If you experience a shiver of recognition, even for an instant, it means the duende has successfully transferred a lifetime's worth of joy and pain from the performer to you".&amp;nbsp;&lt;/i&gt;&lt;br /&gt;
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I shivered.&lt;/div&gt;
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And a feast. We ate ....&lt;br /&gt;
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Accras de morue&lt;br /&gt;
Salade exotique&lt;br /&gt;
Velouté de tomate-citron vert epicé&lt;br /&gt;
Daurade grillé au gingembre frais&lt;br /&gt;
Poulet yassa&lt;br /&gt;
Mafé de bœuf&lt;br /&gt;
Porc à&amp;nbsp;la cannelle et à la coriandre&lt;br /&gt;
Ananas&lt;br /&gt;
Coupe glacée noix de coco, chocolat, mangue et passion.&lt;br /&gt;
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Er, yes (ahem). I do mean all of it.&lt;br /&gt;
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&lt;i&gt;Saturday&lt;/i&gt;&lt;br /&gt;
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Catching up with friends at a birthday lunch, in the sun in the garden, and the Tour de France whizzing through their village. On the way home:&lt;br /&gt;
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Celtic music at the Celtied'Oc festival.&lt;br /&gt;
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Rain stopped play.&lt;br /&gt;
&lt;br /&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-7276624544223773896?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/JBUnJ93BXII" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/7276624544223773896/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=7276624544223773896&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/7276624544223773896?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/7276624544223773896?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/JBUnJ93BXII/just-another-french-national-holiday.html" title="Just another French national holiday  ..." /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-2NfhgHRaEt8/TiSypGea51I/AAAAAAAACXI/RymM7PYJHQ0/s72-c/P1030879.JPG" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/07/just-another-french-national-holiday.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0MHQX4zfyp7ImA9WhZaGUU.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-1113167205283844558</id><published>2011-07-06T22:39:00.007+02:00</published><updated>2011-07-06T22:50:30.087+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-07-06T22:50:30.087+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="renovation" /><category scheme="http://www.blogger.com/atom/ns#" term="plumber" /><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><title>Help - there's an elephant under my sink ....</title><content type="html">Finally, the plumber returns. Not without a degree of trauma: a phone call at 8.30pm to say he'd arrive the next morning - impossible, as I have clients booked in here and other arrangements for the afternoon. Little room for negotiation: it appears to be then or ... October. Hmm. Trying to discuss the fact that we do both have work commitments and lives and needed a little thing called a tad of notice leads only to my being told that "I'm not more important than his other clients" (where oh where do I find these people?). Eventually, in the interests of hot water, I agree that we'll re-jig our afternoon plans so that he can come after lunch.&lt;br /&gt;
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I have to go out (no, honestly, I do) so I leave him to John's tender mercies. When I get home there's good news and bad. The good news: the water heater has been successfully pressure-tested and wired in, and all the water and waste is connected. The bad news: there's an elephant in the cupboard under the sink.&lt;br /&gt;
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Not the prettiest bit of &lt;i&gt;plomberie &lt;/i&gt;you've ever seen, quoi? Ugly-and-out-of-sight we can live with (sort of), but there's a problem: this is not just a sink unit, it's an all-singing all-dancing double-drawered small-mortgageable dooflop thingie that holds not only all the usual under-sink stuff but also a special system for sorting three types of recycling. And there is no space to get either drawer in, let alone both. This has of course been delicately raised in my absence with the plumber, who pronounces that "it cannot be done". "Okay", says John, "do what you can", this usually, in the land where 'it's impossible' means no such thing, being quite enough to turn no into yes.&lt;br /&gt;
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But not this time. "Okay" says John with a sigh, "put it back together in elephant fashion so that we can test the whole system and then I'll re-do it myself". "Hrrrrummppphhhh" says plumber. "If I can't do it, you certainly won't be able to". (That's the most he's said all afternoon). And leaves.&lt;br /&gt;
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A couple of days pass. John girds his loins and his spanners. Two hours plus a length of flexible waste pipe and the job's done. As it happens, it's a piece of the proverbial. The elephant has gone, and both drawers fit.&lt;br /&gt;
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Tonight. A phone call to the plumber to report the missing elephant and hope, perhaps, for a small consideration on his eye-popping (wish I could get away with charging 58 euros an hour ...) bill. No such luck. Within moments, and without even mentioning a reduction, John is being told that his bill is his bill and that's that and we WILL pay it, and that (and here I quote) we are "nothing but trouble and are a pair of wa*&amp;amp;ers". For once, words fail me.&lt;br /&gt;
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And so, dear plumber, if you should happen to be reading this: I don't ask for the earth from those who work here with (please note that word) us - a little respect, a little pleasantness, and a willingness to understand and do what's needed, well. Anything more is a bonus - nice, but not essential. You will get your cheque, because it's not important enough to fight over. What you won't get with along it, however, is my good grace, or any form of recommendation. Nor, naturally, an invitation to return.&lt;br /&gt;
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PS ... if anyone is confused about yesterday's missing post, I did indeed post this yesterday but in the process it was somehow, and rather bizarrely, 'invaded' by something malicious that kept navigating away, to a spam-type site (no, I don't understand it either). I had no alternative but to delete, and rewrite, it. So no, you haven't lost the plot .....&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-1113167205283844558?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/KJVbHAo6Tfc" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/1113167205283844558/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=1113167205283844558&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/1113167205283844558?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/1113167205283844558?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/KJVbHAo6Tfc/help-theres-elephant-under-my-sink.html" title="Help - there's an elephant under my sink ...." /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-EO_-maqCr8U/ThTFZw2wTvI/AAAAAAAACU4/GWlR306cwoQ/s72-c/SAM_0860.JPG" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/07/help-theres-elephant-under-my-sink.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CE8MRX8_eyp7ImA9WhZaEkw.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-8286558087565654903</id><published>2011-06-28T00:13:00.001+02:00</published><updated>2011-06-28T00:14:44.143+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-06-28T00:14:44.143+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="renovation" /><category scheme="http://www.blogger.com/atom/ns#" term="birds" /><category scheme="http://www.blogger.com/atom/ns#" term="accommodation" /><category scheme="http://www.blogger.com/atom/ns#" term="weather" /><category scheme="http://www.blogger.com/atom/ns#" term="Grillou" /><category scheme="http://www.blogger.com/atom/ns#" term="guests" /><category scheme="http://www.blogger.com/atom/ns#" term="garden" /><title>On heat</title><content type="html">It's hot. And that's official.&lt;br /&gt;
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Like the rest of the country, we're in the midst of a heatwave: temperatures have hit 38 degrees in the shade over the last two days. A couple of cooler days forecast for Wednesday and Thursday, and then more hot and sunny weather; this will, we're told, be the pattern for the rest of the summer, with temperatures distinctly higher than average. Good news for the ratatouille bed in the potager which was planted so late: it's already showing signs of catching up.&lt;br /&gt;
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A treat yesterday, when the sun was blazing down in the middle of the day and the thermometer was showing 52 degrees in the sun: quite by chance I watched our baby black redstart leave the nest. He (or she. Here we go again) fluttered down onto the grass, looked around, and then bowed several times. Redstarts, if you haven't seen them, bow all the time, like robins only more so; I just didn't expect them to start so young. They're also intensely curious birds: an hour or so later I found him sitting in the brico shed calling furiously for food.&lt;br /&gt;
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You could say that the heat is slightly less good news for us as we continue to clear the rock garden, but hey - what's a bit of sweat when you're having fun? And it does mean that during the hottest part of the day we get to take refuge inside and get on with all the interminable finishing jobs, like framing pictures and hemming curtains and sorting out all the kitchen equipment for L'Atelier. (Never, dear renovator, ever underestimate just how long this stage will take you. Why is it that I could tile an entire shower in the time it takes to frame and hang just one picture? And that's without the arguments about whether there's a speck of dust under the glass or whether it's straight or not). But we &lt;i&gt;are &lt;/i&gt;getting there &lt;span class="Apple-style-span" style="font-size: x-small;"&gt;(even if - sigh - the water still isn't connected: plumber has been, plumber has gone, plumber hasn't finished, plumber is coming back. Just don't ask when)&lt;/span&gt;.&lt;br /&gt;
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It's been a particularly frustrating couple of weeks in that I've been getting lots of contacts from some really interesting people - mostly readers of this blog, as it happens - who've wanted to come and stay this summer, and because of everything you already know about I'm still having to say no, which frankly is a bit upsetting. Not for the money, though that would indeed be quite nice, but because without exception they've all sounded like people I would enjoy having around, and because I just have a whole big feeling that Grillou is now ripe for people to be here. It's the first time I've felt that as an actuality rather than as a potential, which means I think that something has shifted on an energy level (look away now if you don't believe this stuff) and therefore that we're on course for all to be well.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-8286558087565654903?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/335QPWOhGXU" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/8286558087565654903/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=8286558087565654903&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8286558087565654903?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/8286558087565654903?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/335QPWOhGXU/on-heat.html" title="On heat" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-eMUVv3dHeSQ/Tgj-akCkE0I/AAAAAAAACUg/dQO9ApetHAQ/s72-c/baby+black+redstart.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/06/on-heat.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkICSHc6eSp7ImA9WhZbF0g.&quot;"><id>tag:blogger.com,1999:blog-2943433616775097019.post-2286283683963978163</id><published>2011-06-22T17:58:00.001+02:00</published><updated>2011-06-22T18:02:49.911+02:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-06-22T18:02:49.911+02:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="St Girons" /><category scheme="http://www.blogger.com/atom/ns#" term="Ariège" /><category scheme="http://www.blogger.com/atom/ns#" term="weather" /><category scheme="http://www.blogger.com/atom/ns#" term="French life" /><category scheme="http://www.blogger.com/atom/ns#" term="festivals" /><title>La Fête du Tonnerre</title><content type="html">Yesterday being the summer solstice (already! I'm sure the last one was only 4 months ago), it was also the occasion for La Fête de la Musique - a much anticipated event in this household as it marks the first opportunity of summer to get out there and dance till late.&lt;br /&gt;
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The previous two days had been hot and cloudless. Tuesday dawned still hot, though much more humid and slightly hazy: by noon some ominous looking clouds were appearing from the west. Metéo France, on the ball as always, hurriedly changed its forecast to 'risk of storms'. At 2pm the thunder started. For the next 4 hours, it rumbled and groaned and banged in&amp;nbsp;almost continuously and in&amp;nbsp;spectacular fashion, but without a drop of rain.&lt;br /&gt;
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At 6pm we came in to shower and change and by 6.30 were ready to go. Just as I stepped outside, I was almost knocked off my feet by the loudest clap of thunder I've ever heard, and someone up there in the sky started emptying buckets of water (and I mean buckets. I've never seen anything like it). It was suddenly as dark as night - all the better to watch the now almost continuous lightning that streaked around in all directions. The rain suddenly turned to hailstones the size of large pebbles. It was awesome.&lt;br /&gt;
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We ran around with buckets.&amp;nbsp;The storm continued at the same level of intensity for a whole hour before the rain slowly eased off, although the thunder continued in an almost continual rhythm. Then: bugger it, we said, no self-respecting Ariégeois is going to let a bit of a storm get in the way of a good fête. So we got in the car and made our way to St Girons.&lt;br /&gt;
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We were right.&amp;nbsp;People were arriving in droves.&amp;nbsp;And though the thunder and lightning continued unceasingly, a hint of blue appeared in the sky. Unsurprisingly, what laughingly calls itself the timetable (if you live, or have ever travelled in France, you'll understand exactly what I mean by that ...) had been thrown into disarray, which was A Good Thing as it meant we could still catch the early gig by five young jazz musicians from Marciac, who'd decamped from their open stage to a smaller space under the arches outside the church while volunteers baled out the stage and tried to salvage the sound system ...&lt;br /&gt;
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We wandered around sampling the usual mélange of thunder, rock, Cajun, punk, flamenco, chanson, blues, classical, Occitan, reggae and all the rest and were just about to sit down with a glass of something, some street food and some salsa when once again the heavens opened. All around us people grabbed their food and drinks and looked for shelter, of which there was nowhere near enough for the two or three thousand revellers. Most, like us, just put up their umbrellas, shrugged, and got on with it. I felt sorry for those eating 'properly' on the terraces of the various restaurants as &lt;i&gt;tout d'un coup&lt;/i&gt; their plates were awash with water.&lt;br /&gt;
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And still it thundered. And still the lightning tore and danced around the sky, often in several directions at once.&lt;br /&gt;
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A few bands, those playing on open stages, simply had to abandon; some found rudimentary shelter and played acoustically instead. The rest just carried on regardless. As did the rain. We joined the huge crowd gathered around the Guinguette Ludique to hear and dance to the Celtic band Finnan; they're a multicultural (Canadian, French, German and English) mix and always highly popular. And when you're wet, you can't get wetter, so what to do but ditch the umbrellas and dance madly in the rain ............&lt;br /&gt;
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PS The thunder finally moved away just before 1 in the morning. It had continued for eleven hours ....&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2943433616775097019-2286283683963978163?l=grillou.blogspot.com' alt='' /&gt;&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/SlowLivingInTheFrenchPyrnes/~4/PDnMtOg1xNY" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://grillou.blogspot.com/feeds/2286283683963978163/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2943433616775097019&amp;postID=2286283683963978163&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/2286283683963978163?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2943433616775097019/posts/default/2286283683963978163?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/SlowLivingInTheFrenchPyrnes/~3/PDnMtOg1xNY/la-fete-du-tonnerre.html" title="La Fête du Tonnerre" /><author><name>Kalba Meadows</name><uri>http://www.blogger.com/profile/09610174646901812856</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="16" height="16" src="http://img2.blogblog.com/img/b16-rounded.gif" /></author><thr:total>0</thr:total><feedburner:origLink>http://grillou.blogspot.com/2011/06/la-fete-du-tonnerre.html</feedburner:origLink></entry></feed>

