<?xml version="1.0"?>

<rss version="2.0">
	<channel>
		<title>Spitzy.net Latest cocktails</title>
		<link>http://www.spitzy.net/</link>
		<description><![CDATA[Latest cocktail recipes from Spitzy.net]]></description>
		<item>
			<title>Sagatiba's Cafe Brasileiro</title>
			<link>http://www.spitzy.net/cocktail/1009/</link>
			<description><![CDATA[50ml Sagatiba Velha<br />
50ml strong, fresh espresso<br />
20ml cane sugar syrup<br />
40ml vanilla cream float<br />
<br />
Make the vanilla cream by scraping the seeds of a vanilla pod into a Boston glass. Add 40ml of single cream and the cane sugar syrup. Shake vigorously foe 20 secs. Place all other ingredients into an Irish Coffee glass and stir together. Slowly and gentry layer the vanilla cream into the surface of the drink and serve immediately]]></description>
			<guid>http://www.spitzy.net/cocktail/1009/</guid>
		</item>
		<item>
			<title>RIPTINGLE</title>
			<link>http://www.spitzy.net/cocktail/1005/</link>
			<description><![CDATA[2 shots Blue Curacao <br />
<br />
2 shots peach schnapps <br />
<br />
pineapple juice <br />
<br />
orange juice<br />
<br />
<br />
<br />
Put ice into glass, fill to 1/4 with orange juice add 2 shots of blue curacao Fill to 3/4 with pineapple juice Fill glass to the top with peach schnapps.<br />
<br />
<br />
<br />
<br />
]]></description>
			<guid>http://www.spitzy.net/cocktail/1005/</guid>
		</item>
		<item>
			<title> LeMinge (pink)</title>
			<link>http://www.spitzy.net/cocktail/1003/</link>
			<description><![CDATA[6 leaves of mint, <br />
Small chunk of root ginger to taste,<br />
2 oz of white rum,<br />
8 ice cubes<br />
5 strawberies sliced<br />
2 tsp sugar<br />
Dash of lime juice<br />
<br />
Blend all together into a daquri consistency.]]></description>
			<guid>http://www.spitzy.net/cocktail/1003/</guid>
		</item>
		<item>
			<title>Hollywood Scully</title>
			<link>http://www.spitzy.net/cocktail/1001/</link>
			<description><![CDATA[Fill a tall glass witth ice.<br />
<br />
1/2 oz. Vodka<br />
1/2 oz. Gin<br />
1/2 oz. Rum<br />
1/2 oz. Tequila<br />
1/2 oz. Blue Curacao<br />
1/2 oz. Scotch<br />
Dash of Dry Vermouth<br />
Dash of Sour mix<br />
1 oz of Orange Juice<br />
Splash of Sprite<br />
<br />
Shake<br />
<br />
Garnish with orange and cherry]]></description>
			<guid>http://www.spitzy.net/cocktail/1001/</guid>
		</item>
		<item>
			<title>Mauritian 3 Colour  Punch</title>
			<link>http://www.spitzy.net/cocktail/1000/</link>
			<description><![CDATA[2 oz White Rum<br />
15ml Lemon juice<br />
1 Lime (4 Wedges) <br />
4 oz. Orange Juice<br />
1/4 oz Grenadine Sirop<br />
1/2 oz Vodka mix with Bleu Curacao]]></description>
			<guid>http://www.spitzy.net/cocktail/1000/</guid>
		</item>
		<item>
			<title>Tropical Pisco Fruit</title>
			<link>http://www.spitzy.net/cocktail/999/</link>
			<description><![CDATA[simple syrup  1/2 oz<br />
Grappe Borgo&Atilde;&plusmn;a  10 unts<br />
Carambola Star   2 unts<br />
Sachatomate    1/2 unt<br />
Pisco Puro Quebranta 2 oz<br />
Ice Cubes        6 unts<br />
Glass: Long Drink<br />
Garnish: 1 Carambola Star &amp; 2 Straws<br />
<br />
Method: <br />
<br />
Muddler 1st 4 ingredients, add Pisco Puro Quebranta, Add ice cubes, Hard Shake, Strain into Long Drink Glass, Garnish &amp; 2 Straws and Serve.]]></description>
			<guid>http://www.spitzy.net/cocktail/999/</guid>
		</item>
		<item>
			<title>banana freeze</title>
			<link>http://www.spitzy.net/cocktail/998/</link>
			<description><![CDATA[30ml bols creme de' banana<br />
30 ml creme de' mente white<br />
<br />
pour to rocked collins glass<br />
topped with soda water, enjoy..]]></description>
			<guid>http://www.spitzy.net/cocktail/998/</guid>
		</item>
		<item>
			<title>kurrantine</title>
			<link>http://www.spitzy.net/cocktail/997/</link>
			<description><![CDATA[30ml of absolute vodka kurrant<br />
1 tsp of blackurant jc<br />
pour into glass and topped it with soda water<br />
<br />
make it on the rock, enjoy..<br />
]]></description>
			<guid>http://www.spitzy.net/cocktail/997/</guid>
		</item>
		<item>
			<title>Black Sapphire</title>
			<link>http://www.spitzy.net/cocktail/994/</link>
			<description><![CDATA[60ml Bombay Sapphire<br />
250ml can of 'V' Black energy drink<br />
<br />
Pour the gin and the V Black into a highball glass filled with ice cubes. Stir well.<br />
<br />
Coffee taste of the dark V harmonises very well with the juniper flavour of the gin.]]></description>
			<guid>http://www.spitzy.net/cocktail/994/</guid>
		</item>
		<item>
			<title>Oxford Emerald</title>
			<link>http://www.spitzy.net/cocktail/993/</link>
			<description><![CDATA[2 oz Vodka, 1 oz Cointreau/ Orange Liqueur &amp; 2 oz Blue Curacao.<br />
<br />
Mix together and serve with cracked ice. As this has no non-alcoholic mixer in it, proportions are to taste. It should taste tangy but not too strong...]]></description>
			<guid>http://www.spitzy.net/cocktail/993/</guid>
		</item>
	</channel>
</rss>
