<?xml version='1.0' encoding='UTF-8'?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-444938419237424371</atom:id><lastBuildDate>Sat, 05 Oct 2024 02:03:06 +0000</lastBuildDate><title>Taco Lucha Specials</title><description></description><link>http://tacolucha.blogspot.com/</link><managingEditor>noreply@blogger.com (Unknown)</managingEditor><generator>Blogger</generator><openSearch:totalResults>3198</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-2233261162538417024</guid><pubDate>Thu, 13 Oct 2022 14:11:00 +0000</pubDate><atom:updated>2022-10-13T09:11:27.026-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;El Diablo Verde Taco Platter&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Three spicy braised chicken tacos &lt;/div&gt;&lt;div&gt;on flour tortillas with jalapeno-serrano&lt;/div&gt;&lt;div&gt;pesto aioli, diced tomatoes and&lt;/div&gt;&lt;div&gt;queso fresco. Served with &lt;/div&gt;&lt;div&gt;guacamole salad!&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$13.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/10/el-diablo-verde-taco-platter-three.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-5188227573101868202</guid><pubDate>Thu, 29 Sep 2022 15:45:00 +0000</pubDate><atom:updated>2022-09-29T10:45:14.161-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;br&gt;&lt;div&gt;Thursday, September 29th&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Korean BBQ Pork Tenderloin Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Pork Tenderloin marinated in a house&lt;br&gt;&lt;/div&gt;&lt;div&gt;Korean BBQ sauce tossed on a Flour&lt;/div&gt;&lt;div&gt;Tortilla with Citrus Cabbage &amp;amp; Carrot &lt;/div&gt;&lt;div&gt;Slaw, Red Pepper Aioli, Toasted&lt;/div&gt;&lt;div&gt;Sesame Seeds, and Green Onions.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$5.00 &lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/thursday-september-29th-korean-bbq-pork.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-5511171491387394559</guid><pubDate>Fri, 23 Sep 2022 15:01:00 +0000</pubDate><atom:updated>2022-09-23T10:01:26.983-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Friday September 23rd&lt;div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Shrimp Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Blackened shrimp served on a flour tortilla&lt;/div&gt;&lt;div&gt;with diced cabbage, pico de gallo, avocado, &lt;/div&gt;&lt;div&gt;and cilantro lime cream.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/friday-september-23rd-shrimp-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-735952658157280452</guid><pubDate>Thu, 22 Sep 2022 12:35:00 +0000</pubDate><atom:updated>2022-09-22T07:35:54.326-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Southwest Chicken Wrap&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Marinated diced grilled chicken, &lt;/div&gt;&lt;div&gt;bacon, pepper jack cheese, romaine&lt;/div&gt;&lt;div&gt;hearts, pico de gallo, avocado and &lt;/div&gt;&lt;div&gt;pickled jalapeno vinaigrette stuffed &lt;/div&gt;&lt;div&gt;inside of a flour tortilla wrap!&lt;/div&gt;&lt;div&gt;Served with chips and salsa!&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$12.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/southwest-chicken-wrap-marinated-diced.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-352023895741080702</guid><pubDate>Thu, 15 Sep 2022 13:16:00 +0000</pubDate><atom:updated>2022-09-15T08:16:47.921-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div dir=&quot;ltr&quot; class=&quot;gmail_signature&quot; data-smartmail=&quot;gmail_signature&quot;&gt;&lt;div dir=&quot;ltr&quot;&gt;Thursday September 15&lt;br clear=&quot;all&quot;&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;Cobra Taco&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;Blackened steak served on a flour tortilla&lt;/div&gt;&lt;div&gt;with pepperjack and cheddar cheese, grilled pico&lt;/div&gt;&lt;div&gt;de gallo, cilantro lime cream, pickled jalapeno&lt;/div&gt;&lt;div&gt;vinaigrette, cilantro and bacon.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;$5.00&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/thursday-september-15-cobra-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-7827462265458042268</guid><pubDate>Thu, 08 Sep 2022 13:38:00 +0000</pubDate><atom:updated>2022-09-08T08:39:07.631-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;br&gt;&lt;div&gt;Thursday, September 8th&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Fiesta Pork Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;House Slow Roasted Pork served&lt;/div&gt;&lt;div&gt;on a Flour Tortilla with Aged Fontina&lt;/div&gt;&lt;div&gt;Cheese, a sweet Pickled Jalapeno&lt;/div&gt;&lt;div&gt;sauce, House Pickled Red Onions,&lt;/div&gt;&lt;div&gt;and Cilantro.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/thursday-september-8th-fiesta-pork-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-3738485312675430337</guid><pubDate>Sun, 04 Sep 2022 13:55:00 +0000</pubDate><atom:updated>2022-09-04T08:55:47.771-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Pork Lovers Burrito&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Slow roasted pork, housemade &lt;/div&gt;&lt;div&gt;chorizo, chipotle aioli, stuffed in a&lt;/div&gt;&lt;div&gt;flour tortilla wrap, smothered in queso&lt;/div&gt;&lt;div&gt;and topped with bacon and pico.&lt;/div&gt;&lt;div&gt;Served with a side of chips!&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$12.75&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/pork-lovers-burrito-slow-roasted-pork.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-2355766957525109111</guid><pubDate>Sat, 03 Sep 2022 15:14:00 +0000</pubDate><atom:updated>2022-09-03T10:14:22.357-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Saturday September 3rd&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;Birria Tacos&lt;div&gt;&lt;br&gt;Beef slow roasted in our house made chili adobo sauce,&lt;br&gt;and Modelo Especial Mexican lager, shredded and served&lt;br&gt;on cheddar crusted grilled flour tortillas diced onions,&lt;br&gt;and freshly chopped cilantro. Served with a side of beef stew&lt;br&gt;for a dipping sauce.&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$13.50&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/saturday-september-3rd-birria-tacos.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-7260958830340235073</guid><pubDate>Fri, 02 Sep 2022 15:40:00 +0000</pubDate><atom:updated>2022-09-02T10:40:42.611-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Friday September 2nd&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Hab Shrimp Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Blackened shrimp served on a flour tortilla&lt;/div&gt;&lt;div&gt;with house made habanero cream cheese,&lt;/div&gt;&lt;div&gt;topped with po de gallo, habanero ranch &lt;/div&gt;&lt;div&gt;and fresh chopped cilantro. &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/fridayseptember-2nd-hab-shrimp-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-5248697719373824427</guid><pubDate>Thu, 01 Sep 2022 13:27:00 +0000</pubDate><atom:updated>2022-09-01T08:27:43.623-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Red Hot Chicken Taco&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Marinated diced grilled chicken, hot &lt;/div&gt;&lt;div&gt;sauce, onion cream cheese, romaine &lt;/div&gt;&lt;div&gt;lettuce, tomatoes, and bacon on a &lt;/div&gt;&lt;div&gt;flour tortilla.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/09/red-hot-chicken-taco-marinated-diced.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-5807574182462137147</guid><pubDate>Wed, 31 Aug 2022 15:18:00 +0000</pubDate><atom:updated>2022-08-31T10:18:33.783-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Wednesday August 31st&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Southwest Steak Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Seasoned and grilled steak served on a flour&lt;/div&gt;&lt;div&gt;tortilla with cheddar cheese roasted corn &lt;/div&gt;&lt;div&gt;and bean salsa, tomatoes, and chipotle &lt;/div&gt;&lt;div&gt;ranch! &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/wednesday-august-31st-southwest-steak.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-3403139683424888534</guid><pubDate>Tue, 30 Aug 2022 13:54:00 +0000</pubDate><atom:updated>2022-08-30T08:54:23.329-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Tuesday August 30th&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;div dir=&quot;auto&quot;&gt;Peanut Butter Taco&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;&lt;br&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;Tender cut and grilled steak served on a flour&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;tortilla with Peanut butter, pickle, pepper jack&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;Cheese, sriracha, and Bacon!&lt;/div&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;&lt;br&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/tuesday-august-30th-peanut-butter-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-7462426751109957010</guid><pubDate>Sun, 28 Aug 2022 15:01:00 +0000</pubDate><atom:updated>2022-08-28T10:01:42.572-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Sunday August 28th&lt;/div&gt;&lt;div dir=&quot;ltr&quot;&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;El Niño Burrito&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Tender hand cut steak served in a&lt;/div&gt;&lt;div&gt;tomato wrap with grilled poblano and&lt;/div&gt;&lt;div&gt;onions, cabbage, chipotle aioli,&lt;/div&gt;&lt;div&gt;jalapeno ranch, smothered in Queso&lt;/div&gt;&lt;div&gt;then topped with pico de gallo, and Bacon!&lt;/div&gt;&lt;div&gt;Served with a side of chips. &lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$13.95&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/sunday-august-28th-el-nino-burrito.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-4834762024599235342</guid><pubDate>Sat, 27 Aug 2022 15:21:00 +0000</pubDate><atom:updated>2022-08-27T10:22:04.487-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Saturday August 27th&lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;div&gt;The Ber-Rayto&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;House made chorizo stuffed inside a flour&lt;/div&gt;&lt;div&gt;wrap with our lucha tatters, chipotle aioli, &lt;/div&gt;&lt;div&gt;and jalapeno ranch. Then smothered in queso&lt;/div&gt;&lt;div&gt;and topped with Pico de gallo, bacon, and fresh&lt;/div&gt;&lt;div&gt;chopped cilantro. Served with a side of chips. &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$13.95&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/saturday-august-27th-ber-rayto-house.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-1507121342630778654</guid><pubDate>Fri, 26 Aug 2022 15:43:00 +0000</pubDate><atom:updated>2022-08-26T10:43:26.824-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Friday August 26th&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Southwest Shrimp Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Blackened shrimp served on a flour&lt;br&gt;&lt;/div&gt;&lt;div&gt;tortilla with cheddar cheese roasted corn &lt;/div&gt;&lt;div&gt;and bean salsa, tomatoes, and chipotle &lt;/div&gt;&lt;div&gt;ranch! &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/friday-august-26th-southwest-shrimp.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-4830001925172789245</guid><pubDate>Thu, 25 Aug 2022 15:14:00 +0000</pubDate><atom:updated>2022-08-25T10:15:07.528-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Thursday August 25th&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Dirty South Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;House made chorizo served on a flour tortilla,&lt;/div&gt;&lt;div&gt;with our house made jalapeno-serrano pesto&lt;/div&gt;&lt;div&gt;aioli, queso, pico, and topped with chopped &lt;/div&gt;&lt;div&gt;cilantro. &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/thursday-august-25th-dirty-south-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-8298699556947608680</guid><pubDate>Wed, 24 Aug 2022 13:18:00 +0000</pubDate><atom:updated>2022-08-24T08:19:13.259-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Wednesday August 24&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Beanie Weenie Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;All beef hot dog slices and Lucha beans&lt;/div&gt;&lt;div&gt;served on a flour tortilla topped with cheddar&lt;/div&gt;&lt;div&gt;cheese, red onions, bourbon barbeque &lt;/div&gt;&lt;div&gt;sauce and barbecue chips.&lt;br clear=&quot;all&quot;&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/wednesday-august-24-beanie-weenie-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-1797874615495732107</guid><pubDate>Tue, 23 Aug 2022 13:28:00 +0000</pubDate><atom:updated>2022-08-23T08:29:07.491-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Tuesday August 23rd&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;div dir=&quot;auto&quot;&gt;Peanut Butter Taco&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;&lt;br&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;Tender cut and grilled steak served on a flour&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;tortilla with Peanut butter, pickle, pepper jack&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;Cheese, sriracha, and Bacon!&lt;/div&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;&lt;br&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/tuesday-august-23rd-peanut-butter-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-5641047715753702311</guid><pubDate>Sun, 21 Aug 2022 15:28:00 +0000</pubDate><atom:updated>2022-08-21T10:28:21.477-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Sunday August 21st&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Steak Crunch Burrito &lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Diced grilled steak stuffed in a flour wrap&lt;/div&gt;&lt;div&gt;with fresh chopped romaine lettuce, chipotle&lt;/div&gt;&lt;div&gt;mayo, house made tinga sauce, pico de gallo,&lt;/div&gt;&lt;div&gt;crunchy tortilla strips, and bacon! Served with &lt;/div&gt;&lt;div&gt;a side of chips and salsa.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$13.50&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/sunday-august-21st-steak-crunch-burrito.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-2310087271040297086</guid><pubDate>Sat, 20 Aug 2022 15:17:00 +0000</pubDate><atom:updated>2022-08-20T10:18:06.728-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Saturday August 20th&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Ultimate Ranch Taco&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Marinated diced grilled chicken served on&lt;/div&gt;&lt;div&gt;a flour tortilla with house made cream&lt;/div&gt;&lt;div&gt;cheese ranch, chopped romaine lettuce,&lt;/div&gt;&lt;div&gt;cool ranch doritos, ranch dressing and&lt;/div&gt;&lt;div&gt;Bacon! &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt; &lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/saturday-august-20th-ultimate-ranch.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-7645240129805166788</guid><pubDate>Fri, 19 Aug 2022 15:41:00 +0000</pubDate><atom:updated>2022-08-19T10:41:31.592-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Friday August 19th&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Surf N&amp;#39; Turf Burrito &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Tender grilled steak and blackened&lt;/div&gt;&lt;div&gt;shrimp stuffed inside a flour wrap with &lt;/div&gt;&lt;div&gt;cilantro lime cream and topped with&lt;/div&gt;&lt;div&gt;queso, pico de gallo, and fresh chopped&lt;/div&gt;&lt;div&gt;cilantro. Served with a side of chips. &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$13.95&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/friday-august-19th-surf-n-turf-burrito.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-358130555262880769</guid><pubDate>Thu, 18 Aug 2022 13:27:00 +0000</pubDate><atom:updated>2022-08-18T08:27:36.541-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;Angry Rooster Taco&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Marinated diced chicken, pepper&lt;/div&gt;&lt;div&gt;jack cheese, pickled jalapenos, &lt;/div&gt;&lt;div&gt;housemade raspberry salsa, bacon,&lt;/div&gt;&lt;div&gt;sriracha, diced red onions, and&lt;/div&gt;&lt;div&gt;cilantro on a flour tortilla.&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/angry-rooster-taco-marinated-diced.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-6413340687751419384</guid><pubDate>Wed, 17 Aug 2022 14:58:00 +0000</pubDate><atom:updated>2022-08-17T09:58:14.664-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Wednesday August 17th&lt;/div&gt;&lt;div dir=&quot;ltr&quot;&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;El Niño Burrito&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Marinated diced grilled chicken served in a&lt;/div&gt;&lt;div&gt;flour wrap with grilled poblano and&lt;/div&gt;&lt;div&gt;onions, cabbage, chipotle aioli,&lt;/div&gt;&lt;div&gt;jalapeno ranch, smothered in Queso&lt;/div&gt;&lt;div&gt;then topped with pico de gallo, and Bacon!&lt;/div&gt;&lt;div&gt;Served with a side of chips. &lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$14.50&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/wednesday-august-17th-el-nino-burrito.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-6681647723387600780</guid><pubDate>Tue, 16 Aug 2022 15:19:00 +0000</pubDate><atom:updated>2022-08-16T10:19:59.440-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Tuesday August 16th&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;div dir=&quot;auto&quot;&gt;Peanut Butter Taco&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;&lt;br&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;Tender cut and grilled steak served on a flour&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;tortilla with Peanut butter, pickle, pepper jack&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;Cheese, sriracha, and Bacon!&lt;/div&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;&lt;br&gt;&lt;/div&gt;&lt;div dir=&quot;auto&quot;&gt;$4.75&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/tuesday-august-16th-peanut-butter-taco.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-444938419237424371.post-392943898803473358</guid><pubDate>Sun, 14 Aug 2022 15:16:00 +0000</pubDate><atom:updated>2022-08-14T10:16:16.960-05:00</atom:updated><title></title><description>&lt;div dir=&quot;ltr&quot;&gt;&lt;div&gt;Sunday August 14th&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Blackjack Wrap&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;Blackened cut steak stuffed inside a &lt;/div&gt;&lt;div&gt;tortilla wrap with melted pepper jack cheese&lt;/div&gt;&lt;div&gt;house made pico de gallo, serrano and &lt;/div&gt;&lt;div&gt;jalapeno pesto, pickled jalapenos and Bacon!   &lt;/div&gt;&lt;div&gt;Served with a side of chips and salsa.  &lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;$12.95&lt;/div&gt;&lt;/div&gt;  </description><link>http://tacolucha.blogspot.com/2022/08/sunday-august-14th-blackjack-wrap.html</link><author>noreply@blogger.com (Unknown)</author><thr:total>0</thr:total></item></channel></rss>