<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-2038588459025933200</id><updated>2026-03-18T12:43:49.186+01:00</updated><title type='text'>Tentazioni da Gustare</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>107</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-562239586643346658</id><published>2012-05-23T13:29:00.001+02:00</published><updated>2012-05-23T13:29:27.789+02:00</updated><title type='text'>Colomba in letto di ricotta e cioccolato</title><summary type="text">
Colomba in letto di ricotta e cioccolato



&amp;nbsp;Gli ingredienti&amp;nbsp;
per 6 persone




1 colomba all&#39;arancia candita e cioccolato &quot;Flamigni&quot;
500 gr di ricotta fresca
2 cucchiai di zucchero
cioccolato fondente





Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 10&#39; &amp;nbsp; Cottura: 00&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino consigliato: &quot;Malvasia&quot;

Preparazione: avvalendoci dell&#39;aiuto di un mixer , </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/562239586643346658/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/colomba-in-letto-di-ricotta-e.html#comment-form' title='5 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/562239586643346658'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/562239586643346658'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/colomba-in-letto-di-ricotta-e.html' title='Colomba in letto di ricotta e cioccolato'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1gd5xYvP_TOdS2Srd_z8k4Gp-ZhYztnc664R-y97312ldRt1fOAhM1Z-5Vy7v52dVmO3Qwvzp1eog2FacrPvGJtEz5nYtb-3_mRUHTPqv9GjX1opStI0HW2xBcAN7eEHr9s79OrjjCA/s72-c/DSC00660.JPG" height="72" width="72"/><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-7753266933193858024</id><published>2012-05-21T13:35:00.001+02:00</published><updated>2012-05-21T13:35:26.034+02:00</updated><title type='text'>Colomba affogata in crema d&#39;arancia</title><summary type="text">
Colomba affogata in crema d&#39;arancia di sicilia



&amp;nbsp;Gli ingredienti&amp;nbsp;
per 6 coppe



1 colomba all&#39;arancia &quot;Flamigni&quot;
4 arance di Sicilia
2 cucchiai d&#39;amido di grano
4 cucchiai di zucchero
1/2 bicchiere di latte





Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 06&#39; per coppa &amp;nbsp; Cottura: 20&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino consigliato: &quot;Malvasia&quot;

Preparazione della crema: Spremere 4 </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/7753266933193858024/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/colomba-affogata-in-crema-darancia.html#comment-form' title='4 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7753266933193858024'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7753266933193858024'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/colomba-affogata-in-crema-darancia.html' title='Colomba affogata in crema d&#39;arancia'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ43wt_W9F80h02laqk8wbZxuug2K6qCqc_ar57nVpBgIW0f7I32QPMR_GvDFK6Nsa7lA0FRWSZnIT807qvcJZDnMJ0NagQ3sgkvKuZkeF8vNxKQcdYzRDQVurXMf7Q4VnZNyemlCCpw/s72-c/DSC00647.JPG" height="72" width="72"/><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-7446214742351104416</id><published>2012-05-18T20:10:00.002+02:00</published><updated>2012-05-19T15:15:26.555+02:00</updated><title type='text'>Fettuccine al ragù Siciliano</title><summary type="text">
Fettuccine al ragù siciliano



&amp;nbsp;Gli ingredienti&amp;nbsp;
per 6 persone



600 gr di fettuccine trafilate in bronzo
750 gr Passata &quot;La rustica&quot; Cirio
500 gr di tritato di manzo
olio extra vergine d&#39;oliva &quot;Dante&quot;
750 gr di passata &quot;Verace&quot; Cirio
1 cipolla
1/2 bicchiere di vino da cucina
1 carota
1 foglia di sedano
1 foglia d&#39;alloro
basilico fresco
200 gr di piselli
8 uova sode
3 melanzane </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/7446214742351104416/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/fettuccine-al-ragu-siciliano.html#comment-form' title='40 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7446214742351104416'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7446214742351104416'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/fettuccine-al-ragu-siciliano.html' title='Fettuccine al ragù Siciliano'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNz1S0l7_jBuMGOM07rcLQg7DHKHaYv3XWwndn09sYnIsapJL0O4vmQKMzgzmBXER5UwQbs99ht-qTLRTdf0M2hH-3v6Ht07FEDlV_Ic03y2EfTBYJkdxGmMPfwesVxWG2uxkRyDA5Pg/s72-c/DSC00594.JPG" height="72" width="72"/><thr:total>40</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-6165811660480853298</id><published>2012-05-15T19:50:00.002+02:00</published><updated>2012-05-15T19:50:57.079+02:00</updated><title type='text'>Insalata di pasta</title><summary type="text">

Insalata di pasta







&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone


350 gr. di Farfalle
180 gr. di tonno VeroSapore&amp;nbsp;Mareblu
300 gr di pomodorini pachino
100 gr funghi di bosco sott&#39;olio
100 gr di mais cotto al vapore
4 wurstel
Peperoncino contuso&amp;nbsp;Tec-Al
Olio extra vergine d&#39;oliva&amp;nbsp;Dante
sale q.b
foglie di basilico






Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 20&#39;&amp;</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/6165811660480853298/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/insalata-di-pasta.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6165811660480853298'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6165811660480853298'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/insalata-di-pasta.html' title='Insalata di pasta'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjc8xByQDX5FmkJqE7oeoqaQsAT_sH4e4hzXfIbVLt64bNNnODCq7OcnBlhqlu3MZHhjghWm309EBURIAX_kgtt5z6QlJ38nUv9tm-eHcADKn19onp8-2dYikiC7v-7dsrNdzP92ZNSA/s72-c/DSC00607.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-2054173113018237099</id><published>2012-05-08T15:36:00.002+02:00</published><updated>2012-05-08T15:37:18.233+02:00</updated><title type='text'>Insalata di Tonno alla Siciliana</title><summary type="text">

Insalata di Tonno alla Siciliana



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone



4 lattine di tonno &quot;Vero Sapore&quot;&amp;nbsp;Mareblu
2 cipolle tenere
100 gr. di fagioli cannellini lessati
peperoncino q.b
sale q.b
Olio extra vergine d&#39;oliva&amp;nbsp;Dante




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 10&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: 00&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino consigliato: Vino Rosso &quot;Faro&quot;


</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/2054173113018237099/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/insalata-di-tonno-alla-siciliana.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/2054173113018237099'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/2054173113018237099'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/insalata-di-tonno-alla-siciliana.html' title='Insalata di Tonno alla Siciliana'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEga6H7Ll_KgqE6SgX5NAUlgCeMENa78wGYA-wfjHzlqL1u5bCbAQRuyOSCLMFMcY1Ay8JXIJKIL3C0jXTfWmfi5LthQmbWXUQmKrRCauE4GnMN5x43UsZwBWiwYVR5Wa9sZimHk1KhxPA/s72-c/DSC00612.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-7910430514784508532</id><published>2012-05-02T19:19:00.000+02:00</published><updated>2012-05-19T15:14:32.594+02:00</updated><title type='text'>Rigatoni alla norma</title><summary type="text">

Rigatoni alla norma



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone



1 melanzana violetta
300gr di rigatoni
1 spicchio d&#39;aglio
olio extra vergine d&#39;oliva &quot;Dante&quot;
1 confezione da 350gr di&amp;nbsp;Marzanino&amp;nbsp;&quot;Cirio&quot;
foglie di basilico fresche
sale q.b
ricotta salata




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 20&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: 20&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino consigliato:


</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/7910430514784508532/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/rigatoni-alla-norma.html#comment-form' title='5 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7910430514784508532'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7910430514784508532'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/rigatoni-alla-norma.html' title='Rigatoni alla norma'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLcda59K-TTjYDaRreLX2DetB3Xf4W060v70KqwjmOnDzJF9CZ8RW6AWyAR2OQTQar3px8DZd6SVjY2WF_0ES_hqSMsSgLSl1tx4tQQtkg_vSnXw3bQd8glcms-b0IRitxcblZUsiz1g/s72-c/DSC00610.JPG" height="72" width="72"/><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-1162101145837972486</id><published>2012-05-02T19:05:00.001+02:00</published><updated>2012-05-02T19:05:35.047+02:00</updated><title type='text'>Spaghetti ai cuori di carciofi</title><summary type="text">

Spaghetti ai cuori di carciofi



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone



8 carciofi
300gr di spaghetti
1 cipolla tenera
2 cucchiai d&#39;olio extra vergine &quot;Dante&quot;
250gr di passata di pomodoro la verace vellutata &quot;Cirio&quot;
pepe nero q.b
sale q.b
pecorino o pepato stagionato




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 50&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: 30&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/1162101145837972486/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/spaghetti-ai-cuori-di-carciofi.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/1162101145837972486'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/1162101145837972486'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/05/spaghetti-ai-cuori-di-carciofi.html' title='Spaghetti ai cuori di carciofi'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJVdKkAFa69iU5yiRfsQXjtm1lsWXS2CFgS7fDAbNXpVpuCvXBdLmPAM0ocQ92iUhaM6PJfMIMzV4UlNyx-1GEWGApPssUQruqKbjWZ0mLvW1MFyIU6WRyzcKNxF___pWGnyXAaVMTdw/s72-c/DSC00601.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-4889934805389438074</id><published>2012-04-23T20:35:00.002+02:00</published><updated>2012-04-23T20:35:44.857+02:00</updated><title type='text'>ciambella all&#39;arancia di Sicilia e cioccolato</title><summary type="text">

Ciambella al profumo di Sicilia



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 6-8 persone



250 gr di farina di grano tenero 00
130 gr di burro
130 gr di zucchero
4 uova
3 arance di Sicilia
1 bustina di lievito per dolci
Cioccolato fondente




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 40&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: 30&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino consigliato: Marsala


Preparazione: Imburrare una </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/4889934805389438074/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/04/ciambella-allarancia-di-sicilia-e.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/4889934805389438074'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/4889934805389438074'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/04/ciambella-allarancia-di-sicilia-e.html' title='ciambella all&#39;arancia di Sicilia e cioccolato'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6uJ8C1gvYR4tJxtFKW_iisnWa15MwUqYN51F2S8MvBL70XQai6YHsXX9fj7AM1iewNMrySUCA7BoBQhcV9k9xUYO383Ml6YHni-bXTFInSbqxt4P-Bmy1w6EgyIJoOQFyBg6fKB5NPg/s72-c/DSC00560.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-2166353942697849984</id><published>2012-04-22T14:08:00.000+02:00</published><updated>2012-04-22T14:08:00.550+02:00</updated><title type='text'>Carpaccio di Tonno tricolore</title><summary type="text">

Carpaccio di Tonno Tricolore



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone



120 gr filetti di Tonno tagliati al carpaccio&amp;nbsp;Mareblu
1 carota
4 foglie di lattuga
pomodorini piccadilly
sale q.b
Olio extra vergine d&#39;oliva Dante




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 10&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: 00&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino consigliato: Vino Rosso &quot;Faro&quot;


Preparazione: In un </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/2166353942697849984/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/04/carpaccio-di-tonno-tricolore.html#comment-form' title='0 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/2166353942697849984'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/2166353942697849984'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/04/carpaccio-di-tonno-tricolore.html' title='Carpaccio di Tonno tricolore'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgq7X8c2yuGjtWuF50YUXG55hGQSv-_P_vaSvnewAztQB5xMDxATrobuyS2nJ3Uj3VNM7iTPJdJWllCg9dcHcRrnHu9etbc5xrXFc_NKPv3f_3h1hO_Q4DpdN8xOROLW1fekjse7w3JXA/s72-c/DSC00581.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-6935237877432059538</id><published>2012-04-09T14:28:00.001+02:00</published><updated>2012-04-09T14:28:12.700+02:00</updated><title type='text'>Babà alla ciliegia</title><summary type="text">

Babà alla ciliegia



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 6 persone



250 gr di farina di grano tenero
100 gr di burro
80 gr di zucchero
15gr di lievito di birra
4 uova
1 bicchiere di latte
1 pizzico di sale
La buccia grattugiata di un limone
2 dl di Rum
Ciliegie candite &quot;Droghe Palma&quot;
Panna spray per dolci




Difficoltà: Media &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 60&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: 30&#39; &amp;</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/6935237877432059538/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/04/baba-alla-ciliegia.html#comment-form' title='3 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6935237877432059538'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6935237877432059538'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/04/baba-alla-ciliegia.html' title='Babà alla ciliegia'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3CN5RqCP4jlm_6gSN4KZOvtLN94vrhaC2zqK0VPK3OQCFdUtckH_IyPhoJYMCzN6Q1bJUrEvI-44yVo3_1Ql3usezHwgtkwY037rq6IpupK3C1PvSnGhOeDecS-tyq0LufjO9rwxN6A/s72-c/DSC00575.JPG" height="72" width="72"/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-5285351002298180257</id><published>2012-03-26T14:30:00.001+02:00</published><updated>2012-03-26T14:30:16.123+02:00</updated><title type='text'>Collaborazione Flamigni</title><summary type="text">
Buongirono a tutti i miei lettori, sono qui oggi a presentarvi la mia nuova collaborazione con l&#39;azienda &quot;Flamigni&quot;







All&#39;origine dell&#39;azienda c&#39;è l&#39;impegno dei tre fratelli Flamigni che, fin dal 1930 , aprirono il loro laboratorio nella piazza principale di Forlì, in piena Romagna. Produttori di pasticceria, devono il successo dell&#39;azienda al loro torrone, la cui ricetta non è mai stata </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/5285351002298180257/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/collaborazione-flamigni.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/5285351002298180257'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/5285351002298180257'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/collaborazione-flamigni.html' title='Collaborazione Flamigni'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9qH4hAkanXEvtu1XI94AJliEZrZCdMycQxBBcx22IiZJxgBQCH79mKitlcrYsA5O4vzhEb6KR76P2Af1PPwHEfwZYFgNBT8yQjVWm5HCoj27Q5ijs_ik_SZIpBwhmEq9a8YB8IkuUIw/s72-c/image001+(1).png" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-1933042296713154478</id><published>2012-03-20T12:55:00.001+01:00</published><updated>2012-03-20T13:07:35.633+01:00</updated><title type='text'>Linguine alla Ventresca di tonno</title><summary type="text">

Linguine alla Ventresca di tonno



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone



400 gr. di linguine
230gr di Ventresca di Tonno&amp;nbsp;Mareblu
1 cipollina tenera
100 gr di pinoli
50 gr di capperi sotto sale
1 bicchiere di passato di pomodoro
finocchetto selvatico
Peperoncino contuso&amp;nbsp;Tec-Al
Olio extra vergine d&#39;oliva
sale q.b




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 10&#39;&amp;nbsp;</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/1933042296713154478/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/linguine-alla-ventresca-di-tonno.html#comment-form' title='3 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/1933042296713154478'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/1933042296713154478'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/linguine-alla-ventresca-di-tonno.html' title='Linguine alla Ventresca di tonno'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFCYjFVVdXHi5ahMGlVxyRfTiggZQM333lRCWdgoexqSnPefYzFpIpUM7P3oZV_5Ot96ncapmArRgpjUVxU-1xE7_UugrgscW2OiZ0DkONSwGpj_8lYVEVAhoqFBBUhmFgzsw_RNwYpA/s72-c/DSC00554.JPG" height="72" width="72"/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-5424728594510836456</id><published>2012-03-14T18:43:00.004+01:00</published><updated>2012-03-14T18:50:52.294+01:00</updated><title type='text'>Insalata di finocchio e carote</title><summary type="text">Insalata di finocchio e carote



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone


1 finocchio
10 carote piccole&amp;nbsp;
Salatura Mediterranea &quot;gusto delicato&quot; Droghe Palma
1 cucchiao d&#39;olio extra vergine d&#39;oliva
sale q.b




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 15&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: 20&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino consigliato: Vino Rosso &quot;Etna&quot;


Preparazione: Lavare il finocchio e </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/5424728594510836456/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/insalata-di-finocchio-e-carote.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/5424728594510836456'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/5424728594510836456'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/insalata-di-finocchio-e-carote.html' title='Insalata di finocchio e carote'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPxaxQU_ahp98RWRghJD7IKPJ1vIcQce7x5RWosdMEo_sdZU9izoWtylq8OuYee_0WTEqMtmaXwt3JFMofjsEbn-H5SSK0rRrZL7sqtRZ_6o1bAYKM60jqJ5iBA3HJyxtpEXRW9jFE2A/s72-c/DSC00539.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-2860482734840592737</id><published>2012-03-08T17:25:00.001+01:00</published><updated>2012-05-15T19:45:35.788+02:00</updated><title type='text'>Insalata di past</title><summary type="text">

Insalata di pasta



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone



350 gr. di Farfalle
180 gr. di tonno VeroSapore&amp;nbsp;Mareblu
300 gr di pomodorini pachino
100 gr funghi di bosco sott&#39;olio
100 gr di mais cotto al vapore
4 wurstel
Peperoncino contuso&amp;nbsp;Tec-Al
Olio extra vergine d&#39;oliva Dante
sale q.b
foglie di basilico




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 20&#39;&amp;nbsp;&amp;nbsp;&amp;</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/2860482734840592737/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/pennette-tonno-e-olive.html#comment-form' title='3 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/2860482734840592737'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/2860482734840592737'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/pennette-tonno-e-olive.html' title='Insalata di past'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjc8xByQDX5FmkJqE7oeoqaQsAT_sH4e4hzXfIbVLt64bNNnODCq7OcnBlhqlu3MZHhjghWm309EBURIAX_kgtt5z6QlJ38nUv9tm-eHcADKn19onp8-2dYikiC7v-7dsrNdzP92ZNSA/s72-c/DSC00607.JPG" height="72" width="72"/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-3993574501584655240</id><published>2012-03-06T12:26:00.001+01:00</published><updated>2012-03-20T13:13:44.951+01:00</updated><title type='text'>Broccoli affogati</title><summary type="text">

Broccoli affogati



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone


800 gr di broccoli
3 acciughe sotto sale
tocchetti di pepato stagionato
100 gr di olive nere
2 cipolline tenere
Pepe nero in polvere&amp;nbsp;Tec-Al
Olio extra vergine d&#39;oliva
1 cucchiaio di Salatura Mediterrenea &quot;delicato&quot; Droghe Palma
1/2 bicchiere di vino rosso
sale q.b




Difficoltà: Media &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 30&#39;&amp;</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/3993574501584655240/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/broccoli-affogati.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/3993574501584655240'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/3993574501584655240'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/broccoli-affogati.html' title='Broccoli affogati'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNyIZPEtiLg777h1HsxQ7S_vUiNqWB5_x8sNAT2Pz32x5av3xhwsyfQebgjyhO2AJXqyHHrTJQpLXKITGgQTXHA4xa-1oSUNNlpDkRE2YLEK25AM28p96pioom6Nzu2TERHW2Px4oclQ/s72-c/DSC00542.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-4759877427320985162</id><published>2012-03-04T17:21:00.000+01:00</published><updated>2012-03-04T17:21:09.566+01:00</updated><title type='text'>biscotti siciliani ai fichi</title><summary type="text">

Biscotti Siciliani ai fichi



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 1,5 kg di biscotti


1kg di farina di grano tenero 00 &quot;Antigrumi&quot;&amp;nbsp;Pivetti
250 gr di gradina
10 gr di ammoniaca
200 gr di fichi secchi
2 bustine di vaniglia in polvere
300 gr di zucchero semolato
5 uova
1/2 bicchiere di latte
Codette colorate




Difficoltà: Media &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 30&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/4759877427320985162/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/biscotti-siciliani-ai-fichi.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/4759877427320985162'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/4759877427320985162'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/biscotti-siciliani-ai-fichi.html' title='biscotti siciliani ai fichi'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4ibQnBDcnO20oIHFbdjOqu6lPuuuaNh3foEfhIaxHZIxU6hnk1GC6N2Z9ar6PWjT9SxnN5ylAmqjIqpV9aTvVIjjpCTSdTlM_nOB97pJmgF7YoHMpTSIlStLgHDskdZIixesRYxTs9A/s72-c/DSC00469.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-7518066942887108773</id><published>2012-03-02T09:33:00.001+01:00</published><updated>2012-03-02T09:33:11.425+01:00</updated><title type='text'>I-Kitchen</title><summary type="text">

I-Kitchen: finalmente il nostro libro




Per ragazzi allegri, sani e scatenati, per giovani pigri e sonnacchiosi, per

quelli arrabbiati e nervosi, per bambini svogliati, per adolescenti sportivi, per

gli impegnati, gli introversi e i burloni, più di 222 ricette che riportano il buonumore,

fanno bene allo spirito e alla salute, riportano la serenità in famiglia.

Gli autori sono, </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/7518066942887108773/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/i-kitchen.html#comment-form' title='3 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7518066942887108773'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7518066942887108773'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/03/i-kitchen.html' title='I-Kitchen'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9SpY8_F6mqFGG3cUgEe8G69VFUieQEMafLbBl0fejQiYL9yGU0FyODIKkwfNGjYYsfjSWcZ-zW1goQBb0RPqOY4zYFNaY6ppY4UCaeJmLFi3olvXmKZpHbPIEQG-RfU1g9Fp1RGOnBIg/s72-c/3302-COP-Bosso.jpg" height="72" width="72"/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-621671077898769667</id><published>2012-02-29T14:28:00.000+01:00</published><updated>2012-02-29T14:28:06.225+01:00</updated><title type='text'>Collaborazione Mareblu</title><summary type="text">

Buongiorno a tutti, col posto di oggi voglio presentarvi la mia nuova collaborazione con l&#39;azienda Mareblu.


Mareblu è un&#39;azienda unica, ispirata e motivata da

processi efficienti, implementazione di prodotti sempre nuovi, innovazione di marketing, ma anche attenzione e rispetto per l&#39;ambiente.La nostra cultura aziendale è caratterizzata da principi di curiosità e competitività. Le </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/621671077898769667/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/collaborazione-mareblu.html#comment-form' title='5 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/621671077898769667'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/621671077898769667'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/collaborazione-mareblu.html' title='Collaborazione Mareblu'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhofXq3CAimPHoueeedyzMLiC8VI43Sc3WnsQLnobOv03wLUI8yhO_mUUNCNfbSWDZfKCF1t1eunnpi5FM0rAtcTmftErFGuU4XnJRIPH5jdS6RXW06V7YapJLTciAj60C_pROOsM99Zw/s72-c/DSC00550.JPG" height="72" width="72"/><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-7630640420458410390</id><published>2012-02-28T09:56:00.000+01:00</published><updated>2012-02-28T09:56:27.941+01:00</updated><title type='text'>Peperoni gratinati gusto delicato</title><summary type="text">

Peperoni gratinati al gusto delicato



&amp;nbsp;Gli ingredienti&amp;nbsp;

per 4 persone




4 peperoni gialli, rossi o verdi ( a piacere)
3 cucchiai di pan grattato
1 cucchiaio di pepato stagionato
Salatura mediterranea &quot;gusto delicato&quot; Droghe Palma
olio extra vergine d&#39;oliva




Difficoltà: Minima &amp;nbsp; &amp;nbsp;&amp;nbsp;Preparazione: 10&#39;&amp;nbsp;&amp;nbsp;&amp;nbsp;Cottura: 25&#39; &amp;nbsp;&amp;nbsp;&amp;nbsp;Vino consigliato:</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/7630640420458410390/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/peperoni-gratinati-gusto-delicato.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7630640420458410390'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/7630640420458410390'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/peperoni-gratinati-gusto-delicato.html' title='Peperoni gratinati gusto delicato'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4SAhF2z63FkyK4F3LCtzeZq2Nk_9YbpVjzHj_zH8VYm4J7NxveiOwYyCkmopoIgDXInv5EdHjLlNEH6bXNWWa69WaW82NDZVbyFmk30XNi9LmJAIkergAkYYm4hZRfT3pu8Mhj7I5Tw/s72-c/DSC00533.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-3598845006140340879</id><published>2012-02-24T12:47:00.001+01:00</published><updated>2012-02-24T12:47:55.288+01:00</updated><title type='text'>Premio Cake blog di qualità</title><summary type="text">


Premio Cake blog di qualità








Ho appreso con grande piacere di aver ricevuto questo bel dono da&amp;nbsp;Gnammete Gourmet&amp;nbsp;che ringrazio tantissimo!&amp;nbsp;

&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;Le&amp;nbsp;regole del premio:Chi riceve il premio dovrà:&amp;nbsp;&amp;nbsp;

nominare e ringraziare chi </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/3598845006140340879/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/premio-cake-blog-di-qualita.html#comment-form' title='7 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/3598845006140340879'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/3598845006140340879'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/premio-cake-blog-di-qualita.html' title='Premio Cake blog di qualità'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb4snenf4nbxcxDT-N4Pxgy4Gz6mwghcua2bP7njc1j7_bjCaWoIaljtwevum91d9nY8R0PbsvjbiZNYIPCoyh3fRXTzki8sCyHQOJZT0abtsRy3Jx6ce-38hPM4VM_mKZSbSpoUyKZT35/s72-c/rosa-chiaro-muffin-cup-cake-3c-t-shirt-neonato_design%5B1%5D.jpg" height="72" width="72"/><thr:total>7</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-6989276704581327227</id><published>2012-02-20T12:35:00.002+01:00</published><updated>2012-02-20T12:35:41.353+01:00</updated><title type='text'>Panna cotta al Caramello</title><summary type="text">
Panna cotta al Caramello



&amp;nbsp;Gli ingredienti&amp;nbsp;
 
per 10 persone 


1 Kg di &quot;Panna cotta&quot; surgelata 7 Chef&amp;nbsp; &quot;Ditta Guerra&quot;
10 cucchiai di zucchero
8 cucchiai d&#39;acqua









Difficoltà: Minima &amp;nbsp; &amp;nbsp; Preparazione: 15&#39;&amp;nbsp;&amp;nbsp; Cottura:&amp;nbsp;&amp;nbsp;&amp;nbsp; Vino consigliato: Vino&amp;nbsp; &quot;Passito di Pantelleria&quot;


Preparazione: versare dentro delle ciotole di vetro o di </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/6989276704581327227/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/panna-cotta-al-caramello.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6989276704581327227'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6989276704581327227'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/panna-cotta-al-caramello.html' title='Panna cotta al Caramello'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLKmyPL1sxNEgqYHSA4OvR3Tygba1bdmfZEhjVzkobkHHHQEXZ4ssC8xK4VDoPiB04nD8JaLIG3PxdOaN_V0ImEINOpCKc39eNzEqV1YFnnWFnT-wxhTBxZPUMG_MpUy0lBzVa0xrSKA/s72-c/DSC00525.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-6872942823777308664</id><published>2012-02-20T12:26:00.002+01:00</published><updated>2012-02-20T12:53:49.599+01:00</updated><title type='text'>Torta ai Limoni di Sicilia</title><summary type="text">
Torta ai limoni di Sicilia



&amp;nbsp;Gli ingredienti&amp;nbsp;
 
per 10 persone





170 gr di Farina 00 Antigrumi Superba Molini Pivetti
250 gr di zucchero
 4 uova
4 limoni di Sicilia
1/2 bustina di lievito
50 gr di zucchero a velo
1 pizzico di sale




Difficoltà: Media &amp;nbsp; &amp;nbsp; Preparazione: 20&#39;&amp;nbsp;&amp;nbsp; Cottura: 30&#39; &amp;nbsp;&amp;nbsp; Vino consigliato: Vino&amp;nbsp; &quot;Marsala&quot;


Preparazione: </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/6872942823777308664/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/torta-ai-limoni-di-sicilia.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6872942823777308664'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6872942823777308664'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/torta-ai-limoni-di-sicilia.html' title='Torta ai Limoni di Sicilia'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1LNXRb2FlNNrocf1PoEuu6Y2ENDyg6MELGQ0njvrqGnx9Zo3THIoP4wxYteRmxn5OXLPvk2-TTqqyvG-iSR5aesCndtvk7x1n2Cn26W_6XM4c_DYTORUTEn6a-UHM1-6LoLIEWoa1dQ/s72-c/DSC00500.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-1277531585455625328</id><published>2012-02-18T11:50:00.001+01:00</published><updated>2012-02-18T11:50:32.016+01:00</updated><title type='text'>Collaborazione Droghe Palma</title><summary type="text">Buongiorno a tutti, è da un pò che non scrivevo nuove ricette, gli impegni familiari mi hanno rallentata abbastanza, ma oggi inizio presentandovi una nuova azienda con la quale sto collaborando:

&amp;nbsp;Droghe Palma



 La Droghe Palma nasce all&#39;inizio degli anni &#39;60
dalla passione della famiglia Vazzoler, grandi Chef per tradizione, per
la gastronomia di alta qualità.

Oggi importano e
</summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/1277531585455625328/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/collaborazione-droghe-palma.html#comment-form' title='2 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/1277531585455625328'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/1277531585455625328'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/collaborazione-droghe-palma.html' title='Collaborazione Droghe Palma'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl57TiuV5LUAZuacY_AeHRbTy0f7wf-dXze4kkg9h5JsMn_Z-06qd7B4DZ65bB38qelH-bAnSDS7QVDSfDfRyK-wdi5RBA8kLh75bqJectrC7Q_wFLqJrZ9gbx7K9S2qGj4Ti4pyfHXw/s72-c/DSC00519.JPG" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-2547610526557008657</id><published>2012-02-10T20:04:00.002+01:00</published><updated>2012-02-10T20:04:34.981+01:00</updated><title type='text'>Bignè con glassa lucida</title><summary type="text">
Bignè con glassa lucida



&amp;nbsp;Gli ingredienti&amp;nbsp;
 
per 35 bignè 




Per l&#39;impasto

93 gr d&#39;acqua
13 gr di latte
83 gr di burro
88 gr di farina 00
3 uova intere
sale (un pizzico)

Per la crema

125 gr di mascarpone
125 gr di panna
75 gr di crema bianca
40 gr di zucchero a velo

Per la glassa lucida

125 gr di zucchero semolato
25 gr di destrosio
250 gr di latte intero fresco
100 gr di </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/2547610526557008657/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/bigne-con-glassa-lucida.html#comment-form' title='1 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/2547610526557008657'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/2547610526557008657'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/bigne-con-glassa-lucida.html' title='Bignè con glassa lucida'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0H_GjvJ6mHpGe-Cgdv5PGmHS40KVklI2nbXzp72BmiI85X4DGBDQq-KlONkm_miiuefJRDwutu1HCv9vzOMXt-L87YsAlobyMbAFYriScquqws6wxERoH5OqXCr7Uqu40QXSMfQlUrw/s72-c/DSCN1400.JPG" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2038588459025933200.post-6510271775249305643</id><published>2012-02-06T20:53:00.001+01:00</published><updated>2012-02-09T20:50:47.816+01:00</updated><title type='text'>Cannoli Siciliani</title><summary type="text">
Cannoli Siciliani con la ricotta



I cannoli sono una delle specialità più conosciute della pasticceria siciliana.


In origine venivano preparati in occasione del carnevale;
 col passare del tempo la preparazione ha perso il suo carattere di 
occasionalità ed ha conosciuto una notevolissima diffusione sul 
territorio nazionale, divenendo in breve un rinomato esempio dell&#39;arte 
pasticcera </summary><link rel='replies' type='application/atom+xml' href='http://tentazionidagustare.blogspot.com/feeds/6510271775249305643/comments/default' title='Commenti sul post'/><link rel='replies' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/cannoli-siciliani.html#comment-form' title='5 Commenti'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6510271775249305643'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2038588459025933200/posts/default/6510271775249305643'/><link rel='alternate' type='text/html' href='http://tentazionidagustare.blogspot.com/2012/02/cannoli-siciliani.html' title='Cannoli Siciliani'/><author><name>Maria Grazia</name><uri>http://www.blogger.com/profile/01740234244936333469</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='25' height='32' src='//blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9hZ36XZjSF-slQXm8ruskWlyUxGa_DQQeZ7kIEOBcibV1FbuH8_jjsQu7jtMi5NlIgmMnP8D0QC0GohzrFAqfYPSJbalQKKoRjc-xHClHawnZWZIoTazSBbRAJn59eQ/s220/vino_calice.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0id-bIJRjewr68zIXtyeQc0yiB53gpFXvBpzLrRiIL1yJVNhvWs0X74EZUbyfQmqJq8GYaoVaN8fvLdGRoRjnHjee28LF0Nlz3RBCVaD6-5oPb80U21ayz_X5N84oZX0tQNJ3y7hg2w/s72-c/DSCN1421.JPG" height="72" width="72"/><thr:total>5</thr:total></entry></feed>