tag:blogger.com,1999:blog-115766677144636739Wed, 09 Oct 2024 02:12:49 +0000maindishcomfortfooddessertholidayssidedishveggieslightsaladbeefcookieskidscooksnackschickenstarterAsiancondimenteggslow-carbporksandwichsoupbreakfastfruitbreadgrillingpastaseafoodveganvegetarian#ElleAPaloozaGIVEAWAYKitchen Klickshelping othersinternetlamblifereviewturkeyLive, Love, Cookhttp://kitchengirljo.blogspot.com/noreply@blogger.com (sj)Blogger49125tag:blogger.com,1999:blog-115766677144636739.post-1582836588507316711Wed, 29 Aug 2018 19:48:00 +00002018-08-29T15:48:43.451-04:00saladsidedishveggies 1 bag of broccoli slaw mix 1 package of real bacon recipe pieces 60 grams sunflower seeds 1/2 cup raisins 2 tablespoons apple cider vinegar stevia to taste 1/2 to 3/4 cup light mayo Combine and refrigerate overnight. Serves 4-6 http://kitchengirljo.blogspot.com/2018/08/broccoli-slaw.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-8774045227808306031Sun, 19 Aug 2018 16:25:00 +00002018-08-19T12:38:46.378-04:00beefcomfortfoodmaindishsandwich &nbsp;Preheat oven to 400F and liberally grease a 9x13 casserole pan. 1.5 pound deli corned beef, chopped 26 oz can sauerkraut, drained 18 slices of swiss cheese. 9 slices left whole, 9 slices chopped 1 loaf dark pumpernickel bread- 3 slices should be cubed for the garnish 1 bottle Ken's steakhouse russian dressing Cover the bottom of your casserole dish with full bread slices. Top bread http://kitchengirljo.blogspot.com/2018/08/ruben-sandwich-bake.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-8927842486358224435Mon, 13 Aug 2018 16:04:00 +00002018-08-13T12:04:55.657-04:00comfortfoodmaindish Preheat oven to 350F Grease 9x13 casserole dish Ingredients: 2- 8 count refrigerated buttermilk biscuits 24 oz pizza sauce 2 cups chopped onion 2 pks mini pepperoni 2 cups mozzarella cheese Cut biscuits into quarters and toss with all but 1/2 cup pizza sauce. Add onion and 1 cup of mozzarella cheese. Toss again. Place biscuit/sauce/onion/cheese mixture into an even layer of the http://kitchengirljo.blogspot.com/2018/08/pizza-bubble-up-casserole.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-5878970048411255054Thu, 09 Aug 2018 20:07:00 +00002018-08-09T16:08:08.129-04:00comfortfoodholidayssidedish 2 Tablespoons butter, melted 1 block cream cheese, softened 2 eggs 1 15 oz creamed corn 1 15 oz whole kernel corn, drained 4 oz can green chilie 1 box jiffy corn muffn mix 2 cups shredded cheddar cheese, divided Preheat over to 400* F. Grease 2.5 quart baking dish.&nbsp; Melt butter and mix in soft cream cheese. Add eggs and mix well. Add creamed corn, whole kernel corn and chilies. http://kitchengirljo.blogspot.com/2018/08/corn-casserole.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-7224911546266926853Mon, 12 Sep 2016 16:31:00 +00002018-08-09T16:19:22.969-04:00Asiancomfortfoodcondimenteggsmaindishporksidedishveggies 3 week old kimchi Kimchi Fried Rice with Bacon Ingredients: 4 cups leftover rice (I prefer short grain white, but brown works well also) 8 strips bacon, cut into small pieces (retain bacon fat for stir frying) 1 1/2 cup kimchi chopped into bite sized pieces 1/2 cup white onion, minced 1/4 cup juice from kimchi 1 Tablespoon low sodium soy sauce 1 heaping Tablespoon gochujang (Korean http://kitchengirljo.blogspot.com/2016/09/kimchi-fried-rice-with-bacon.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-5131629489482717961Sun, 11 Sep 2016 15:54:00 +00002018-08-09T16:20:10.449-04:00Asianbreakfastcondimenteggslightlow-carbsaladsidedishsnacksstarter Shoyu Tamago Ingredients: 12 large eggs 2 cup low sodium soy sauce 1 cup mirin 2 Tablespoons grated ginger 1 clove garlic, minced 2 small hot red chili peppers, minced Method: 1: Bring a large pot of water to a boil. Carefully lower eggs into boiling water and stir gently for the first 2 minutes of boiling to distribute yolks to the center of the egg. Boil eggs for exactly 7 http://kitchengirljo.blogspot.com/2016/09/shoyu-tamago-aka-soy-sauce-eggs.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-514090385719126616Sat, 10 Sep 2016 18:51:00 +00002018-08-09T16:20:39.604-04:00maindishsoup Same soup with added cauliflower. Pumpkin and Sausage Soup with Mushrooms and Sage Ingredients: 1 pound hot ground turkey sausage 1 large yellow onion, minced 2 cloves garlic, minced 1 pound sliced mushrooms (I used baby bella) 1 Tablespoon crushed red pepper flakes&nbsp; (use less or omit, if you want it less spicy) 1 Tablespoon fresh chopped sage or 1 1/2 teaspoons dried sage 1- 29 http://kitchengirljo.blogspot.com/2016/09/pumpkin-and-sausage-soup-with-mushrooms.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-7882427524484360604Sun, 05 Jun 2016 16:03:00 +00002018-08-09T16:21:09.181-04:00Asianchickencomfortfoodinternetmaindishreview Simple Shoyu Chicken Thighs. Chicken thighs about to become delicious. Simple Shoyu Chicken Ingredients: 3 pounds boneless, skinless chicken thighs (chicken breast pieces work well too) 2 cups lower sodium soy sauce 2 cups mirin 1 thumb sized knob of fresh ginger, peeled and cut into thin coins 2 tablespoons chili garlic sauce (I used Huy Fong available in most markets) 1 teaspoon http://kitchengirljo.blogspot.com/2016/06/simple-shoyu-chicken.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-7776601469505429041Mon, 16 May 2016 09:47:00 +00002018-08-09T16:21:35.355-04:00Asianmaindishturkey Kung Pao Style Turkey Meatballs Ingredients for meatballs: 1# Lean ground turkey 2 cloves minced garlic 1 teaspoon minced ginger 1/2 cup finely minced onion 1/4 teaspoon salt 1/4 teaspoon pepper 1 Tablespoon Chili Garlic Sauce (I used this: http://www.amazon.com/Huy-Fong-Chili-Garlic-18/dp/B000LO25RG) 1 whole egg, beaten 4 Tablespoons flour 1/3 cup old fashioned oats Sauce: 3 http://kitchengirljo.blogspot.com/2016/05/kung-pao-style-turkey-meatballs_16.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-3044234630282435816Sun, 01 Mar 2015 17:46:00 +00002018-08-09T16:21:56.333-04:00maindishporksaladsandwich Amish Style Ham Salad Ingredients: 1 pound chopped ham (I run it through my food processor) 1/2 cup onion grated 1/2 cup sweet pickle relish 3/4 to 1 cup shredded sharp cheddar cheese 2 Tablespoons dijon mustard 1/2 to 1 cup mayonnaise (start with 1/2 cup and add more until it is the consistency you like) 1/2 teaspoon black pepper Method: 1: Chop the ham by hand into a very tiny dice, or http://kitchengirljo.blogspot.com/2015/03/amish-style-ham-salad.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-7725146639956398148Thu, 18 Sep 2014 10:10:00 +00002018-08-09T16:22:29.775-04:00chickenmaindish &nbsp; <!--[if gte mso 9]> Normal 0 false false false EN-US X-NONE X-NONE <![endif]-->Feta and Spinach Stuffed Chicken with Bacon Ingredients: 6 boneless, skinless chicken breasts 6-12 slices bacon (depending on the size of your breasts, I used 2 on each http://kitchengirljo.blogspot.com/2014/09/feta-and-spinach-stuffed-chicken-with.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-8524622924202300099Thu, 03 Apr 2014 17:28:00 +00002018-08-09T16:24:09.107-04:00maindishseafood <!--[if gte mso 9]> <![endif]--> <!--[if gte mso 9]> Normal 0 false false false EN-US X-NONE X-NONE <![endif]--><!--[if gte mso 9]> http://kitchengirljo.blogspot.com/2014/04/lemony-crab-risotto-with-prosecco-and.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-5600112433041737961Tue, 11 Mar 2014 15:56:00 +00002018-08-09T16:24:44.748-04:00beefcomfortfoodeggsmaindish &nbsp; <!--[if gte mso 9]> <![endif]--> <!--[if gte mso 9]> Normal 0 false false false EN-US X-NONE X-NONE <![endif]--><!--[if gte mso 9]> http://kitchengirljo.blogspot.com/2014/03/easy-cheeseburger-quiche.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-7780293294018827957Mon, 03 Mar 2014 18:40:00 +00002018-08-09T16:25:25.873-04:00beeflightlow-carbmaindish Notes: *This dish has a good bit of garlic, red pepper and ginger... feel free to lower the amounts to suit your tastes. *Use the Asian pear puree OR the brown sugar, not both. *Try the lower amount of brown sugar first and taste before adding the entire amount. Again, adjust to your preference. *The sesame oil really is only for flavor, it can be omitted if you would prefer. *This http://kitchengirljo.blogspot.com/2014/03/quick-asian-style-beef.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-1760440806447042816Sun, 09 Feb 2014 19:04:00 +00002014-04-27T08:52:51.014-04:00#ElleAPaloozahelping otherslifemaindishpasta This has to be one of the most difficult posts I've ever written. I've been working up to this, sitting down and writing about my friend Elle, for more than a week now and it's every bit as hard as I imagined it would be. There is so much I want to say, so much I wish I could still say to her. I only hope I can express here, with my words, what a treasure she was to so many of us. On Januaryhttp://kitchengirljo.blogspot.com/2014/02/creamy-sausage-and-mushroom-rigatoni.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-6116243535573582988Sat, 25 Jan 2014 19:47:00 +00002018-08-09T16:25:48.402-04:00chickenlightmaindish &nbsp; <!--[if gte mso 9]> <![endif]--> <!--[if gte mso 9]> Normal 0 false false false EN-US X-NONE X-NONE <![endif]--><!--[if gte mso 9]> http://kitchengirljo.blogspot.com/2014/01/garlic-parmesan-and-herb-crusted.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-7149835749065988442Tue, 10 Dec 2013 00:14:00 +00002018-08-09T16:27:00.786-04:00dessertholidayskidscook Red Velvet Santa Claus Cupcakes Ingredients: * 2 1/2 cups all-purpose flour * 1 1/2 cups sugar * 1 teaspoon baking soda * 1 teaspoon salt * 1 teaspoon cocoa powder * 1 1/2 cups vegetable oil * 1 cup buttermilk * 2 large eggs&nbsp; * 2 tablespoons red food coloring * 1 teaspoon white distilled vinegar * 1 teaspoon vanilla extract For the Cream Cheese Frosting: * 1 http://kitchengirljo.blogspot.com/2013/12/red-velvet-santa-claus-cupcakes.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-2403921186472567463Wed, 13 Nov 2013 02:06:00 +00002018-08-09T16:26:37.444-04:00cookiesdessertholidayskidscooksnacks The teenager was in the kitchen again this last week. This time with these sinfully delicious truffles. I'm not sure where he found the recipe for them, but when doing a little research of my own, I found variations on these all over the internet. They are so simple and tasty that I'm surprised I'd never heard of or tasted them before. He made up a test batch to see if we liked them enough to http://kitchengirljo.blogspot.com/2013/11/cookies-and-cream-truffles.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-7527714760485058243Tue, 11 Jun 2013 02:49:00 +00002018-08-09T16:27:57.846-04:00sidedishveggies To Grill Corn on a Charcoal Grill: 1: Prepare grill. You will be using a hot, direct heat method. 2: Place the corn, in the husk, on the grill and cover. Turn every 5 minutes until the husk is charred. About 20 minutes. 3: Remove from the grill and allow to rest for 5 minutes before shucking and serving. To Roast Corn in the Oven: 1: Preheat oven to 350* F 2: Place the corn, in the huskhttp://kitchengirljo.blogspot.com/2013/06/mexican-street-corn-aka-elote.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-8911291452516791663Thu, 21 Feb 2013 16:48:00 +00002018-08-09T16:28:21.420-04:00lightlow-carbsidedishveganvegetarianveggies Maybe I am a little behind the times, but this is my new favorite recipe. Low carb, delicious and hardly any calories at all! What's not to like? And did I mention simple? These were fast and so easy to prepare... yet impressive because it's a little unusual and unexpected. Those kinds of dishes rock my world! I'm a single mom with 3 kids, so anything that is quick to the table, tasty, good http://kitchengirljo.blogspot.com/2013/02/cast-iron-skillet-roasted-radishes.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-4328679424655838383Thu, 17 Jan 2013 17:24:00 +00002018-08-09T16:28:46.424-04:00lightsaladsandwichveganvegetarianveggies “Untuna” Salad Ingredients: 3 (15 oz each) cans of garbanzo beans. ½ to 1 cup finely chopped celery ½ to 1 cup finely chopped green onion ½ cup finely chopped water chestnuts 2-3 sheets Nori, crumbled into fine pieces 1 to 1½ cup Vegenaise® 2-3 Tablespoons sweet pickle relish Pinch red pepper flakes Fresh ground pepper Method: 1: Drain and rinse both the garbanzo http://kitchengirljo.blogspot.com/2013/01/untuna-salad.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-4302322875216737491Sun, 04 Nov 2012 21:50:00 +00002018-08-09T16:29:08.784-04:00beefcomfortfoodmaindish Salisbury Steaks with Mushroom and Onion Gravy Ingredients: For Salisbury Steaks: 2 pounds ground beef (80/20 mix is best for flavor and tenderness) 3/4 cup seasoned bread crumbs 1 Tablespoon Worcestershire sauce 1 Teaspoon tomato paste 2 teaspoons dry mustard 2 cloves garlic. minced 1/4 cup Italian flat leaf parsley, minced Salt and Pepper to taste For Mushroom and Onion Gravy: http://kitchengirljo.blogspot.com/2012/11/salisbury-steaks-with-mushroom-and.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-3864908851088392470Sat, 10 Mar 2012 16:39:00 +00002018-08-09T16:29:51.078-04:00dessertfruit Cast Iron Skillet Pineapple Upside Down Cake Ingredients: Pineapple layer- 1/2 cup butter 1 cup packed dark brown sugar 1 (20 ounce) can sliced pineapple 7 maraschino cherries Cake layer- 4 eggs 1 cup sifted cake flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup white sugar 1 tablespoon butter, melted 1 teaspoon pure vanilla extract Zest from 1 lemon Method: 1. Preheat oven to 325* F http://kitchengirljo.blogspot.com/2012/03/cast-iron-skillet-pineapple-upside-down.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-2475290448226208652Sun, 12 Feb 2012 19:02:00 +00002018-08-09T16:30:17.597-04:00comfortfoodlightlow-carbsaladsidedishveggies Cauliflower "Potato" Salad Ingredients: 1 large head of cauliflower 1 Cup of your favorite mayonnaise (regular or low fat) 1 Tablespoon yellow or Dijon mustard, depending on your preference 1 bunch green onions, chopped 6 hard boiled eggs, chopped 1 1/2 Cups fresh or frozen young green peas (don't use canned, they are too soft) 3/4 Cup finely diced celery 1/2 teaspoon garlic powder salt and http://kitchengirljo.blogspot.com/2012/02/fake-potato-salad-aka-low-carb.htmlnoreply@blogger.com (sj)tag:blogger.com,1999:blog-115766677144636739.post-136132884856659660Mon, 29 Nov 2010 16:50:00 +00002018-08-09T16:30:59.319-04:00beefGIVEAWAYmaindish Ingredients: 1 pound bacon (I love to use thick cut bacon for this recipe) 1.5 pounds ground chuck 1 large onion 1 diced green pepper 1 16 oz. can pork and beans 1 16 oz. can red kidney beans 1 16 oz. can pinto beans 1 8 oz. can lima beans 1 16 oz. can cannellini beans 1 16 oz. can great northern beans 3/4 cup brown sugar 1 teaspoon dry mustard 1/2 cup molasses or maple syrup 1 jar barbecue http://kitchengirljo.blogspot.com/2010/11/cowboy-beans-and-giveaway.htmlnoreply@blogger.com (sj)