Buy Coffee Canada

Delonghi Magnifica S 23.210b Espresso Machine

noreply@blogger.com (SkylarBowker) — Mon, 15 Sep 2014 21:29:00 +0000

We're big fans of espresso machines here, with a built in grinder and more varieties of drinks than are available with a typical coffee machine, they're by far a better choice for home and office use. Not only can you imitate cafe-style drinks using espresso and the steaming wand, but most machines come with a built-in grinder ensuring your coffee stays fresh until you're ready to drink it. By far, freshly ground beans is the biggest difference we've had customers tell us. We'll take a look at the Delonghi Magnifica S 23.210b Espresso Machine from espresso-experts.com and what it has to offer.

It's obvious right off the bat that this is a gorgeous machine that looks at home on any kitchen counter. The compact size is great for saving counterspace - it's very narrow and long instead of wide. The bean hopper holds up to 150 grams of beans and uses a rubber gasket to prevent air from oxidizing the beans while they're held in the hopper. Next to the hopper is a cup warmer, designed to pre-warm your cups or mugs before use to avoid pre-maturely cooling the espresso as it's extracted into your cup, and preserving the flavour.

A 60-oz water tank holds plenty of water for running espresso shots back-to-back as well as using the steaming wand. Keeping the counter clean is simple with the drip-tray placed conveniently below the brewing spout, it can be removed and very easily rinsed. The brew unit is removable and can be washed in the washing machine.

The beautiful display and dial allows the selection of espresso or americanos ranging from 1 ounce to 6 ounces of water volume. A custom setting allows the programming of personal settings, allowing you to alter the amount of water for your espresso. Finally, the dosage is adjustable so that you can enjoy a mild espresso or a very strong espresso.

Delonghi's machines will also track your usage versus cleaning and descaling so that you can monitor the machine's statistics and figure out if more regular cleaning is required, and how far along the expected lifespan you are. Other customizable settings include the water hardness and thermometer adjustments for tweaking your drinks.

New Premium Arabica Coffee Beans

noreply@blogger.com (SkylarBowker) — Thu, 21 Aug 2014 14:15:00 +0000

New harvest means new coffees! We've brought in some brand new beans for our coffee-loving Canadians to try and obsess over. Our recent additions are focused around Fair Trade and Organic certified coffees by popular request.

Brazil Fair Trade Organic Coffee Beans

Costa Rica Fair Trade Organic Coffee Beans

Cuba Turquino Coffee Beans

Ethiopian Sidamo Coffee Beans

Wholesale discounts are also available for cafes, restaurants and hotels. Whether you need whole beans, ground coffee or coffee packets, we're happy to supply a quote.

Coconut Flour Recipes

noreply@blogger.com (SkylarBowker) — Tue, 08 Jul 2014 10:18:00 +0000

With more and more Canadians discovering gluten and wheat intolerance, alternatives like coconut flour are becoming increasing popular. It takes some time and finessing to get the substitution just right, but coconut flour is light, flavourful and textured, making it a viable alternative to wheat flour.

Here's a couple recipes to try using Coconut Flour:

Coconut Flour Zucchini Bread

Particularly popular towards the end of summer, zucchini is also gluten-free, palo-friendly and GAPS-friendly. Have excess zucchini? No problem! Freeze this bread and enjoy it later.

Ingredients

1/2 cup coconut flour
3/4 tsp. baking soda
1/2 tsp. salt
1 Tbsp. cinnamon
1/2 tsp. nutmeg
4 eggs
2-3 Tbsp. raw honey or maple syrup
1 cup (small or medium) zucchini, shredded finely
1 ripe banana, mashed
1 Tbsp. coconut oil
1/2 cup walnuts or almonds

Instructions

Preheat oven to 350 degrees
Grease a loaf pan with coconut oil or line with parchment paper, set aside
Shred your zucchini finely, and then use a nut milk bag or cheesecloth to squeeze all the moisture out of it.
Mix the egg, honey or syrup, and banana together in a large bowl.
Add the dry ingredients and zucchini, and stir until the batter is smooth.
Stir in the nuts, if using.
Pour batter into your greased loaf pan and bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.

Coconut Flour Pancakes

Probably the simplest recipe. this is also a go-to staple when you're just sick of eggs.

Ingredients

4 eggs, beaten and set aside
1 cup cream or coconut cream
1 1/2 teaspoons vanilla extract
1/2 cup coconut flour
2 tablespoons coconut sugar
1 1/2 teaspoon baking soda
1/4 teaspoon sea salt
ghee, coconut oil or butter for cooking

Instructions

Mix eggs, cream, vanilla together. Set aside.
In a separate bowl, combine coconut flour, coconut sugar, baking soda and sea salt. Slowly mix wet mixture into dry mix.
Heat griddle or frying pan to medium heat. Add ghee, coconut oil or butter.
Make pancakes using 2 tablespoons-1/4 cup of batter at a time (smaller pancakes are easier and will be less likely to fall apart when removing). Cook for a few minutes on each side. The pancakes should be slightly brown and dry on both sides.

Price on Coffee Beans Set to Increase Over Next Year

noreply@blogger.com (SkylarBowker) — Thu, 24 Apr 2014 12:47:00 +0000

News out of Brazil that a drought might be impeding coffee crops has analysts predicting that coffee commodities will increase over the next year. Brazil, being the largest grower and exporter of coffee beans, affects the market as a whole. Exactly how much coffee bean prices will rise in Canada isn't yet known, but there is sure to be some change with an upward-trend.

While the price isn't expected to immediately the consumer/retail market, some predictions indicate that prices will rise as much as 25% over the course of the year. While the cost for a shot of espresso at home will only change $0.03-$0.04, peoples' daily habit will get a little more expensive.

One thing to watch for is companies substituting the lower quality robusta beans in lieu of higher quality arabica beans in their blends. While companies can't sell robusta as arabica beans, blends are mixes of different types of beans and seedy companies may attempt to make substitutions in order to save on costs.

Latte Syrups in Canada

noreply@blogger.com (SkylarBowker) — Sat, 19 Apr 2014 12:43:00 +0000

Buying overpriced flavoured lattes from national coffee chains can get expensive real fast, real quick. Fortunately, you can make the same drinks right at home with flavoured latte syrups. Torani syrups can be added straight to a latte, mixed in, and achieves the same flavour that high-end coffee shops use for their drinks - at a fraction of the price. Simply combine the latte syrup with steamed milk and espresso (or a strong coffee) and mix!

DIY Festive Holiday Lattes and Coffees

noreply@blogger.com (SkylarBowker) — Sat, 30 Nov 2013 17:31:00 +0000

When the cold weather comes in, cafes know to break out the big guns - holiday flavoured drinks. It's almost a Canadian custom to grab a nice hot drink on the way in to work, something to keep you warm and get you ready for the day. One of the great things about winter weather is that the winter-only holiday flavours come out, giving us something delicious in addition to waking us up.

It's no secret that those drinks can be expensive though, national coffee shops regularly charge $4.00-$5.00 for beverages like Starbucks Holiday Drinks. Thankfully, many of them can be made from home - not only avoiding insane drive-through (or in-store) lineups, but also saving you beaucoup bucks. Costing an average of $0.50 per serving, these Flavoured Syrups from Torani give you the key to making your own coffee-shop style drinks right at home.

Pumpkin Spice Latte

Steamed Milk
Torani Pumpkin Spice Syrup
Espresso

Gingerbread Latte

Steamed Milk
Torani Gingerbread Syrup
Espresso

Peppermint Mocha

Chocolate Chai Latte

Steamed Milk
Torani Chocolate Milano Syrup
Chai Tea

Eggnog Steamer

Steamed Milk
Torani Italian Eggnog Syrup
Espresso

Creme Brule Latte

With over 70 flavours available (plus 30 sugar-free), Torani syrups can make hundreds of different drinks that can help ween you off your reliance on cafes. The syrups cost a fraction (just 10%-20% sometimes) of what you pay at a coffee shop, adding up to hundreds of dollars per years in some cases.

Not only is it a money-saving way to enjoy festive drinks for yourself, but you can also serve the drinks to friends and family - offering the fully catered experience of a high end cafe over the holidays.

The Health Benefits of Cacao Nibs as a Snack and Drink

noreply@blogger.com (SkylarBowker) — Fri, 08 Nov 2013 12:31:00 +0000

Cacao Nibs are brokend own bits of cacao beans, which have been fermented and roasted to bring out the full flavour of one of nature's superfoods. They're typically added to protein shakes or smoothies, adding tons of antioxidants, but they can also be consumed as a snack food on their own or in trail mix.

The immediate pay-off from processed chocolate you buy in stores comes from it's high sugar content however - which provides an immediate mood boost until some of the more nutritious minerals and chemicals kick in. Real, unrefined cacao has a flavour of it's own - somewhat reminiscent of chocolate but more bitter than most expect on their first taste. Richer cacao beans such as the "Fine and Flavour" cacao at BuyCoffeeCanada.com will have a smoother taste than commodity-grade cacao typically found in a grocery store.

It's no secret that chocolate - dark chocolate - has health benefits, and these healthy attributes come from the Cacao bean itself. Cacao is loaded with minerals like Magensium and Iron, is high in fiber and contains a number of different chemicals like Theobromine that have a positive effect on your health. Theobromine, like caffeine, has a mild stimulant effect, but tends to be absorbed by the body over 15-20 minutes as opposed to caffeine, which is closer than 5 minutes. Combined with the fact that it lasts 3-4 hours as opposed to 1-2 for caffeine, you get a steadier stream of energy and avoid that "afternoon crash" most of us are so familiar with.

Raw Cacao vs. Roasted Cacao
All the cacao beans are imported as "raw" beans, meaning they've gone through the picking and fermenting process - which gives the cacao it's chocolate flavour. While most beans are shipped overseas slowly in bulk containers, specialty importers like BuyCoffeeCanada have it air freighted so that the beans are as fresh as possible once they're received.

The roasting process is the optional next step - hardcore nutritionists insist on raw cacao beans, whereas most people are likely to enjoy roasted cacao beans because the roasting process brings out more flavour. Very little of the nutritional value is lost in the roasting process, and some insist on it in order to help kill off any bacteria that may still be present in the raw beans.

Most of the cacao nibs sold at BuyCoffeeCanada are roasted due to a more palatable taste.

Brewed Cacao
More recently, cacao powder has also become popular as a drink that is similar to coffee. It contains all the nutritients that regular cacao nibs or beans do, but in a beverage format. We're not talking about sugar-infused hot chocolate you find from a grocery store mind you - we're talking about the 100% cacao ground down to a fine powder that's brewed typically in a french press or espresso maker. You also get that little kick to jump start your day in the form of Theobromine, instead of caffeine. Anecdotally, we've been told it's a great way to get off the caffeine for a while and give your body a break from it, and could make you more sensitive to caffeine's stimulating effects after just two weeks.

We usually recommend people start by infusing their coffee with the cacao powder to become accustomed to the taste, which is entirely unique in itself. A straight cacao beverage doesn't taste like espresso or hot chocolate, and some people may be thrown off by it. Nevertheless, we've found most people develop a taste for it over time and take advantage of the numerous health benefits. For the true health-nuts, our cacao is organically grown according to organic practices, but does not yet have the certification to be officially labeled "Organic" by an agency - it's something being worked on at the moment.

About Colombian Arabica Coffee Beans

noreply@blogger.com (SkylarBowker) — Tue, 22 Oct 2013 19:19:00 +0000

Colombian coffee is one of the most well-known types of coffee in the world, and the third most popular, behind only Brazil and Vietnam. Coffee became the main export in Colombia in the mid-1800s and has remained a strong economic force for the country.

The Colombian Coffee Bean
Arabica is the coffee bean traditionally grown in Colombia, and today varietals such as Bourbon, Caturra, Typica, and Maragogype are grown. Subtle differences in flavor, such as sweetness, and fruity and floral hints and tones can be detected based on the region of the country in which they are cultivated.. Colombian coffee is a rich, aromatic, heavy-bodied beverage.

With altitude, some coffee varietals increase significantly in quality but production suffers as less fruit is produced. Plants flower almost year-round in Colombia due to the frequent rainfall, which results in two distinct harvest seasons, determined by the highest and lowest periods of rainfall. The use of mechanical dryers is necessary because of the moist environment.

Coffee Growers
The coffee growing regions in Colombia are mostly situated in the area of three north-south Andes mountain ranges that cut across the country. Most of the coffee is grown on small family farms, rather than in large industrial enterprises. However, the coffee industry in Colombia has an association that works on behalf of these small farmers to market the Colombian coffee bean worldwide, the Federation of Coffee Growers (FNC).

The FNC is behind the infamous "Juan Valdez", a fictional Colombian coffee grower used in advertisements and marketing materials to put a face on the small Colombian coffee farmer.

In more recent years, the FNC has promoted fair-trade, which has benefited the farmers and given them a better price for their harvest. Not all farmers are under the umbrella of the FNC. There are well over 30 independent cooperatives, at least half of which are also Fair Trade certified by the Fair Trade Labeling Organization.

The Future of Colombian Coffee
There are several factors currently hampering the coffee industry in Colombia, not the least of which is climate change. Coffee will only grow in certain conditions, and those perfect growing conditions are being threatened. With the rise in temperature and the changing climate, pests such as the coffee berry borer and diseases such as coffee rust fungus are taking hold in areas which previously were immune. Environmental issues such as pesticide overuse and deforestation are also taking their toll on this rich industry.

Looking for Colombian Coffees? Check out our selection at http://buycoffeecanada.com/coffee-beans/colombian-supremo-16-oz

Avoid the Pumpkin Spice Shortage in Canada

noreply@blogger.com (SkylarBowker) — Mon, 02 Sep 2013 14:00:00 +0000

Every year there's some new coverage about how there's a Pumpkin Spice shortage, with coffee shops and online retailers running out of the much-loved fall flavour because of the spike in demand. It shouldn't be questionable to anyone why there's a huge demand, the spicy, warming flavour of pumpkin spice is ingrained in the memory of nearly all Canadians thanks for national coffee shops like Starbucks.

There are of course some tutorials online for making your own pumpkin spice simple syrup with ingredients like nutmeg, cinnamon, cloves and pumpkin puree. That may be attractive to some of the do-it-yourself crowd, but it takes trial and error to get the flavour just right and may end up costing more in the form of unusable syrup.

Torani Pumpkin Spice Syrup

The much simpler solution is to purchase the syrups online and have them delivered right to your door in Canada. By purchasing from a Canadian company directly, you avoid the expensive tariffs and duties that you would get from ordering from the U.S. It's never too early - as soon as September rolls around it makes sense to grab a couple bottles, which also make a delicious gift for anniversaries and birthdays.

Having the syrup at home is a great way to save money on expensive cafe pumpkin spice lattes, while allowing you to indulge more often. Heavier milk and even cream tends to bring out the subtle nuances of this complex drink, allowing you to enjoy every little bit of the flavour that has been carefully crafted over the years.

If Lattes aren't your thing, you could always check out Pumpkin Spice Flavoured Coffee - quick and easy to brew in a conventional coffee maker, or Keurig with a My-K-Cup attachment.

Pumpkin Spice Latte Recipe

- 1 ounce Pumpkin Spice Syrup
- 6 ounces Steamed Milk
- 2 Shots Espresso (or 4 ounces strong coffee)

Simply mix the syrup in with the milk and steam them together, then drop in the espresso or coffee! You can optionally top with whipped cream and some spices.

Rooibos Red Espresso in Canada

noreply@blogger.com (SkylarBowker) — Thu, 06 Jun 2013 17:13:00 +0000

Red Espresso is a Rooibos tea that has been formulated and ground to a consistency for use with Espresso Machines - it is "Espresso", but it isn't made from coffee. Unlike traditional coffee-bean espresso, this Red Espresso contains zero caffeine, making it ideal for a late afternoon or night time espresso or latte.

Latte? Yep. Everywhere that you can use a regular espresso, you can use Red Espresso. That includes lattes, cappuccinos, Macchiatos, Americanos and Iced drinks. The crema is present from the brewing process, giving you the full flavour of the drink.

What does it taste like? Well, generally sweeter than your typical espresso. There is still some of that earthy taste, but with more woodsy undertones. It tastes just like Rooibos tea because that's what it is - but at a much higher concentration. A standard shot will give you about 10x the anti-oxidants of a standard cup of Rooibos, and 10x the flavour.

There is a 1000g Red Espresso (1kg) package available for bulk purchases - coffee shops, restaurants and cafes in Canada (or someone who REALLY loves it), priced at about $47 per 1kg bag.

There's also a smaller, 125g Red Espresso bag available for those who are interested in trying out the premium tea-turned-espresso priced at just $8.00.

Preparing a shot of Red Espresso

Ensure your espresso machine is clean
Use a double filter basket
Fill your double basket with red espress^o (14g)
red espresso expands in hot water so do not overfill the basket!
There is no need to tamp
Express a double shot (60ml/2oz)

Red Espresso Cappuccino Recipe

Prepare Red Espresso using instructions above
Heat and foam milk
Serve with honey and cinnamon
May also add vanilla, caramel or cinnamon syrup

Torani ButterBeer Recipe

noreply@blogger.com (SkylarBowker) — Sun, 12 May 2013 20:03:00 +0000

All muggles secretly wish Harry Potter was real. Well, we may not have leaping chocolate frogs, but we can enjoy a Butter Beer!

Espresso-Based Drinks

noreply@blogger.com (SkylarBowker) — Sun, 13 Jan 2013 23:10:00 +0000

People possess enjoyed coffee for centuries as the perfect drink-hot, steamy, and the ultimate eye-opener that will help you begin your day, but in recent years, deluxe espresso drinks have become even popular. Some of the trendiest drinks are made with java, which is famous by the majority of coffee drinkers to become a high-octane chance of caffeine-a real jolt when you need it most, but not all drinks that contain espresso tend to be strictly with regard to coffee junkies. In truth, they could be enjoyed by almost anyone, and they are the ideal treat to either start your day, enjoy a quiet moment to yourself, or to talk about with a special someone on a chilly night.

For individuals who don't such as the jolt associated with straight-up java, they have other choices. Two of these drinks are incredibly popular within trendy coffee houses all over the country: the latte and also the cappuccino. The latte is simply one or two shots of the strong coffee combined with steamed milk along with a layer of steamed foam on the top. Some lattes are created with a level mixture of both. The cappuccino is similar to the latte, only there a great deal of foam in it instead associated with milk. When individuals want additional milk within their cappuccino as well as the espresso bottom, it is called a cappuccino moist, whereas 1 with steam is known as a dry cappuccino. Many people enjoy adding more milk to their latte to cut down on the powerful taste from the drink. Some baristas visit a wet cappuccino to be very similar.

For dark chocolate lovers, one handcrafted coffee drink that is very popular at a number of coffee houses all over the world is the mocha. This is the espresso drink for those with the sweet teeth, as it is made along with steamed milk, chocolate, and generally includes whipped cream and sometimes thin but delicious dark chocolate shavings to top this off. The chocolate cuts down the powerful taste of the bold coffee as the chocolate causes it to be sweet, creating an irresistible combination. There are also different flavors of mocha that are usually obtainable, such because peppermint or even vanilla. These drinks would be the perfect choice to have an after-supper treat, especially when the weather is actually cold. No matter which espresso drink you select, you will discover a wide variety of delicious flavors and mixes that are sure to thrill the coffee fanatic inside a person.

Find a selection of premium espressos in Canada, roasted fresh when you order at http://buycoffeecanada.com/espresso

Ethiopian Coffee Canada

noreply@blogger.com (SkylarBowker) — Wed, 12 Dec 2012 16:32:00 +0000

Ethiopian coffees seem to be gaining in quality every year, and this year is no exception. We have some fantastic Fair Trade Organic Ethiopian Yirgacheffe and Ethiopian Limu in stock that our customers have been enjoying.

Ethiopia is the "birthplace" of coffee, with it's name supposedly originating from the Kaffa forests. Despite being one of the original places for coffee beans, the culture isn't well established enough or as advanced as some other countries and the bean quality varies tremendously from one location to another.

It's not uncommon to see uneven roast colours from even the best quality ethiopian coffees. Some regions dry process their coffees, some regions wash theirs, and the Sidamo region does both!

The Yirgacheffe and and Limu have a lighter body and less earthy and wild tastes in their cup compared to the dry processed varieties. Much like fresh produce, when harvested at the peak of the season the coffees are some of the best in the world.

What Are Umpqua Oats?

noreply@blogger.com (SkylarBowker) — Fri, 28 Sep 2012 11:29:00 +0000

Umpqua Oats have rolled on to the scene and are now available at a number of retailers. Touted as being all-natural, the oats are minimally processed rolled-oats, which makes it more like a proper bowl of Oatmeal rather than mush. With a number of different mixes that include dried fruits and nuts, there's a flavour for everyone.

Umpqua oats are available in single serving 12-oz containers. Simply open the top, add hot water to it, put the lid back on for 2-3 minutes and it's ready to eat! Because it's steamed and pressed instead of mills, you get thick, full oats instead of a soup.

Oatmeal makes a great food first thing in the morning, and is easily prepared. With a low GI score and loaded with nutrients, it will keep you fuller for longer than other alternatives and provide more nutrients. High end cafes everywhere are offering oatmeal as a point-of-sale item to go with the morning coffee their regulars pick up. With it's visually appealing package, Umpqua oats are sure to catch your customer's attention and make for a great upsell. Preparing it for them is simple and mess-free - just add the hot water as required by the instructions and send them off with it!

Umpqua Oats are available in:
R U Nutz? Indulge yourself with this unforgettably delicious nut lover's delight. Crunchy almonds, walnuts, sunflower seeds and flax seeds make for a protein packed meal.
Kick Start Kick start your morning with this super premium blend of fruits and nuts, including anti-oxidant rich wild blueberries. It's simply oatmeal perfection.
Jackpot This blend of delicious berries and pecans will "hit the Jackpot" with a big, juicy flavour reminiscent of old fashioned cobbler. We're betting you'll love it!
Mostly Sunny This vibrant mix of Granny Smite Apples, cranberries and raisins is sure to brighten your day. This "fruit-only" blend captures a variety of Pacific Northwest Flavours.
Old School Jam-packed with tart Granny Smith Apples, this mouth watering blend also includes juicy cranberries, walnuts, almonds, pumpkin and sunflower seeds. Wildly delicious!
Lei'd Back Sun, sand and a cup of Lei'd back. This island-inspired blend of macadamia nuts, cashews, coconuts and papaya is truly a vacation in a cup!
Not Guilty Clean eating for a clean conscience! This all-natural unsweetened oatmeal is loaded with Granny Smith Apples, Wild Blueberries, organic flax and chia seeds.
Square One This is our "keep it simple blend". We went back to "square one" and created a basic oatmeal that is slightly sweetened with pure cane juice, but contains no mix-ins.

Torani Syrup Sale - Buy Coffee Canada

noreply@blogger.com (SkylarBowker) — Fri, 20 Jul 2012 23:00:00 +0000

This weekend only - Buy Coffee Canada is offering a sale on Torani Syrups. Get your favourite flavous for just $9.95, so stock up and try some new flavours!

Torani has a massive lineup of over 100 syrups, including regular syrups and sugar-free versions sweetened with Splenda. This makes them perfect for anybody - from those who simply enjoy a little flavour to those looking to add some spice back into their diet. The syrups are now available right in Canada so that you don't have to pay excessive shipping fees.

Whether you're looking for Caramel or Vanilla for your daily coffee/latte, or a Peach or Raspberry to make an ice-cold Italian Soda on a hot summer day, you'll find something to tickle your fancy. With close to 90 years of flavoured syrup experience under their belt, Torani knows what customers want and people are never disappointed.

Buy Coffee Canada stocks thousands of bottles direct from Torani, holding one of the largest inventories in Canada. By cutting out the middle man, we're able to offer the best prices on Torani's huge lineup of delicious products. Taking advantage of this deal is one thing you won't have to say you're sorry about, Eh.

Bodum Pavina Double Walled Glasses

noreply@blogger.com (SkylarBowker) — Wed, 18 Jul 2012 17:28:00 +0000

Bodum's Pavina Double Wall Glasses offer a very neat, very elegantly designed glass for cafes to serve their customer both hot and cold drinks. The contents of the glass are fully visible thanks to 2 layers of Borosilicate glass, which offers higher heat resistance and higher strength for it's weight.

Measuring a relatively tiny 3" Diameter x 3.5" Height, they are easy to hold in your hand and don't require a handle due to their heat-resistance. The air space between the double walls is ventilated at the base of the glass to allow hot air to escape and prevents a build up of pressure within the glass.

Bodum is known world-wide for high quality french presses, and is an expert in designing products meant for hot beverages. With the new double-walled glasses they are adding an additional way to present cups of coffee to patrons of your cafe, that is sure to leave an impression.

Not only meant for hot drinks, they can be used for iced drinks as well. It's recommended that the liquid be placed in the cup before the water to prevent any damage.

They can be found and purchased for coffee shops all across Canada at http://buycoffeecanada.com/

Kenya AA Coffee Beans in Canada

noreply@blogger.com (SkylarBowker) — Tue, 10 Jul 2012 16:25:00 +0000

Kenyan AA Coffee beans originate from Kenya, and are classified by their "AA" status - "AA" being the largest size beans, which deliver the fullest flavour in coffee because they contain the most of the "essential flavouring" that is present in the oils.

Kenyan AA Coffees are grown and cultivated on plateaus. They make up some of the well shaped and densest coffee beans on the market. Their preparation ensures that as much of the taste-containing oils are kept, giving the beans an amazing aroma and unique flavour by coffee experts.

The beans are wet-processed in a tank after having the skin of the coffee cherry peeled off, meaning that they are left to soak in a fermentation tank. This process allows the bean's own enzymes to loosen residue off their surface. After being removed from the soaking tank, the residue forms a paper-like layer on the outside of the bean which can then be easily removed using a mechanical huller. The beans are subsequently sorted by their size in the milling stage.

To get the best taste out of your Kenya "AA" Beans, you should be ordering from a roaster who is familiar with processing and roasting the Kenyan "AA" Beans. BuyCoffeeCanada is proud to offer the perfect roast for your coffee beans, which are only roasted and ground after your order has been placed. This ensures you get the freshest beans possible, delivering the best possible taste.

Kenyan Coffee Regulations

The national Kenyan Coffee Board works alongside the small farmers to maintain a consistency among the quality of coffee that is exported. Ranked as the 3rd largest export from Kenya, the milling and marketing of the coffees are carried out by cooperatives who maintain a base-level of quality. This ensures that the reputation of the beans is upheld by everybody in the region, benefiting the consumers as well as the growers. The Coffee Board makes sure that all its' farmers (large or small) are countinuously educated about the cultural and agricultural aspects of their roles.

The Kenyan Government is a large proponent of the coffee industry (since it accounts for a large percentage of its' exports). It reinvests constantly in the research and development of its' coffees. Development of strains of coffee that is resistant to disease have been pushed as an economically viable alternative, though the world-wide community has met the claims with doubt. The new strain - while tougher - tends to be lacking in taste and many of the distinctly Kenyan subtleties. In blind taste tests, the genetically altered strains have been completely different from traditional Kenyan beans.

Cafe Supplier Canada

noreply@blogger.com (SkylarBowker) — Wed, 30 May 2012 16:36:00 +0000

Being a Canadian Cafe isn't always easy, but it can be very rewarding. Often it's difficult to find suppliers for products like Syrups or Sauces which are abundantly available in the U.S., but hard to find from a Canadian supplier. Instead of paying excessive shipping fees (compounded with border taxes), consider purchasing from a Canadian Cafe Supplier like Coffee Contractor.

Coffees
A huge number of different coffee beans from different origins are offered through the site, ranging from Ethiopian Yirgacheffe Coffee to Brazil Santos Coffee. They have the ability to roast and grind them to the Cafe's specifications (if the Cafe doesn't have their own grinder), or send out the Green Beans for Cafes to roast and grind themselves.

Other Products
Cafes sell more than just coffee and tea, they're actually loved for the elaborate drinks people can't make at home. Whether it's a Caramel Macchiato or just a large Latte with Vanilla Bean Flavouring, people depend on coffee shops to add a bit of variety and life to their daily routine. You can find a nearly full selection of Torani Syrups, Sauces and Smoothie Mixes over at Coffee Contractor.

Ordering
With no minimum orders and aggressive Canadian pricing, it's ideal for Cafes large and small. You'll want to register in advance to get through their approval process, which usually just requires proof of business ownership. This weeds out consumers from ordering and helps to keep prices low.

$25 for 2lbs Fair Trade Organic Coffee

noreply@blogger.com (SkylarBowker) — Tue, 28 Feb 2012 18:57:00 +0000

Fair Trade Coffee is coffee that is bought from growing-cooperatives in coffee-growing countries. These cooperatives are groups of farmers who grow and sell coffee beans, and are given a higher price for their product than the absolute minimal. These funds are then used to quality-of-life improvements for the farmers in the growing co-op. In short, It's a way of ensuring coffee farmers get a fair price for their product.

The coffees that are a part of the deal at BuyCoffeeCanada.com are also certified Organic by OCIA, ensuring that your coffee is as healthy as possible for you - as well as being delicious of course.

Considerations for Decaf Coffee

noreply@blogger.com (SkylarBowker) — Tue, 10 Jan 2012 18:34:00 +0000

A regular (or several times daily) drink for most Canadians is coffee. Especially those that work strange hours, have a lot going on or people who could just make use of the pick myself up. Fundamentally, this describes almost every person living in today's hectic world. The idea of going for a coffee (especially with a friend) can be comforting and also very reinvigorating. But how good is it for your health?

Caffeine can be a stimulant and thus, has certain adverse effects. Sure it provides you with energy and wakes a person up, but unneeded use might be unexpectedly damaging for you health. Meaning it may be worth it to think about switching to be able to decaf coffee - even just some of your cups.

Decaf java doesn’t give you the jittery effect that you simply from time to time feel after consuming an excessive amount of caffeinated java. This phenomenon also can turn into escalated nervousness, sending your system into battle or flight mode. This is particularly troublesome when you've got a lot going down at when and simultaneously you could already get worried or twitchy about something.

Like with a bit of good alternative substitute for coffee such as decaf coffee, you won’t have any one of that. You also won't have to have the inevitable crash in which some really feel when the caffeine from your coffee dons off.

Decaf coffee also won’t perhaps you have subjected in order to sleeplessness. Often the ones that drink huge quantities associated with coffee throughout the day have the tricky time dealing with sleep through the night because they still involve some remaining caffeine in their bodies. With lifestyles as active as must of our bait are, it’s critical to obtain the required quantity of sleep for proper performance inside the daytime.

One a lot more reason decaf espresso is better for you is because regular coffee can be habit forming. Caffeine has an addictive quality to it and this might become being difficult to deal with if you get desiring to reduce your java drinking.

You have a bit more information now to make your own decisions. It isn't an all-or-nothing decision though, try switching out your PM coffee for decaf and see how you feel in the afternoon. Observe the difference in quality of sleep, which can lead to less reliance on caffeine.

What is Organic Fair Trade Coffee?

noreply@blogger.com (SkylarBowker) — Fri, 06 Jan 2012 13:37:00 +0000

Organic and fair trade industry coffee does appear to be a complex commodity, and in some ways it is. Before the coffee enters your cupboards and java shops, it offers undergone a selection of inspections and other globally recognized processes - from your cultivation of its beans to its marketing.

Fair trade-certified items mean each and every item offers passed the actual strict specifications set by the Fairtrade Labelling Organization International (FLO). These requirements include having fair labor practices, performing immediate trade, and putting into action other programs good to local items, industry and the farmers. For fair trade coffee, respectfully, being a good trade item connotes it is purchased straight from its local farmers. Because FLO particularly gives them the international market chance, no middlemen could be involved to deal with importers within the trade.

The respected FLO certification is given to an espresso company that provides their workers fair wages along with a secure work place. Their workers must also be allowed freedom associated with association. Aside using this, it should not permit any child labor in its farms or virtually any workplace. Social and also business development projects may also be a must for every coffee producer identified by the FLO. They should devote a percentage of time and spending budget to programs that will help improve the conditions of their workers as well as trade.

In addition to becoming certified from the FLO, organic honest trade coffee products have also been confirmed in order to contain just beans which were organically developed. They hold the stamps of a completely independent agency which their coffee beans were grown without the help of chemical fertilizers, pesticides, or herbicides.

Buy Coffee Canada offers a number of Organic and/or Fair Trade Coffee including:

Colombian Fair Trade Organic

Guatemalan Fair Trade Organic

Peru Fair Trade Organic

Peru Swiss Water Process Fair Trade Organic

Ethiopian Yirgacheff Fair Trade Organic

Colombian Fair Trade Swiss Water Process Decafe

Mexican Fair Trade Organic

Mexican Swiss Water Process Fair Trade Organic

There's still a continuing debate about whether organic and natural coffee grinding does supply healthier coffee for the consumers. The painstaking process starting from growing coffees to packaging them inside bags is considered enough to be able to neutralize the effects of harvesting chemicals inside the beans. Before the particular beans are roasted at 400 degrees Fahrenheit, they've been recently washed well.

One thing's for certain, though. The lack of chemicals within organic espresso farming provides a safer work environment for the actual farmers. Additionally, coffee beans that are grown naturally are mostly shade expanded. This contributes to the enviromentally friendly projects of preserving the forest and also animal environment and stopping soil erosion. These further heighten it's eligibility regarding fair industry certification.

A complex pair of things really switches into organic reasonable trade espresso products. No wonder they're higher priced than the usual beans. But if you consider the noble causes that you will get to aid if you buy this type of coffee, perhaps you may even take into account that it might be worth the additional bucks.

Flavoured Coffee Syrup

noreply@blogger.com (SkylarBowker) — Wed, 21 Dec 2011 17:21:00 +0000

There's many drinks out there, and coffee is probably the most popular drink of all. Even amongst coffee fans, there's a multitude of coffee types that people like to drink. Getting flavoured coffee is a good way to diversify, and get something that tastes better than your normal, traditional black coffee. Instead of the same taste you usually get, instead you get a different taste, based on the syrup you use. Flavoured coffee syrup is a great product to have in your kitchen, for that time you want to spice things up a bit.

Flavoured Coffee Syrup is typically made from corn and sugar cane. It also has fruits, which gives it the unique taste that it has. This can produce a very sweet taste, and goes at the opposite of what most coffees taste like, which can give a very interesting taste. Thanks to the syrup, you can get flavours of many different types, over a dozen in fact that are made to create just the flavour you want. Usually, you buy the flavour in a separate bottle, and add it yourself to the coffee. It doesn't matter what type of coffee you drink, you can add any flavour you want, simply by pouring it into the mug. The best way to do this is by preparing your coffee, using a coffee maker or another mean, as you normally would. Then, add the syrup by dropping it directly in the mug as it's still hot. The quantity is entirely up to you. There is no too little or too much, it depends how much of a flavour you want. It's simply up to the amount of flavour put in that will determine what the coffee tastes like.

There's flavours that are created all around the world. Some regions are known for their great flavours, because of access to fresh fruits that taste particularly strongly. This can help a region get up to speed economically by providing flavoured coffee syrup to the world. Because there's so many coffee drinkers out there, they quickly make a profit, and people flock from all around to taste their new flavours. It's an industry that's filled with many flavours, dozens of variants, and with many good and not so much brands. Like any extra ingredient, the whole drink will taste good or bad based on the quality you use. Some of the more exotic flavours provide an exceptional coffee, but it's hard to know that beforehand. Your best bet is to try it out, and see if you like it.

Overall, flavoured coffee syrup is something that isn't expensive to add to your normal coffee, and can make a huge difference based on taste. It's an acquired taste, something you may not want to miss once you've become accustomed to it, and can be a great way to spice up your day.

Is The Future Of GreenMountain Uncertain?

noreply@blogger.com (SkylarBowker) — Mon, 19 Dec 2011 16:51:00 +0000

News hit on Thursday on Bloomberg and The Street that analysts are downgrading GMCR (Green Mountain Coffee Roasters) to sell amidsts reports of rising inventory and weakening demand.

“Shipments of Keurig brewers will continue decelerating,”said Astrachan, who advises selling the shares. In turn,“slowing household penetration of brewers will increasingly pressure K-Cup shipments,” he said.

Even more damagingly, Green Mountain's patents for K-Cups are expiring, opening up competition and taking a large chunk away from Green Mountain

Next year, Waterbury, Vermont-based Green Mountain will lose the main patents on K-Cups, allowing competitors to make less-expensive versions. The company has sought to boost sales and discourage competition by partnering with brands such as Starbucks Corp. (SBUX) and Dunkin’ Brands Group Inc.

It appears as though the free ride is over for Green Mountain. The company does deserve credit for bringing a new product to an old industry and giving convenient access of single cup coffees to millions of people. Only time will tell however, just how prepared they are for a competitive market once their patents expire. It's good news for consumers, who can expect lower prices, more availability in the Canadian market and more innovation in 2012.

Is There Any GOOD Instant Coffee?

noreply@blogger.com (SkylarBowker) — Sat, 17 Dec 2011 04:33:00 +0000

Canadians have always looked down on instant coffee that those overseas seem to love - not because there isn't any good quality on the market, but because Canadians prefer their coffee to be not pre-packaged. Think about the smell of your freshly brewed pot of coffee, and now imagine trying to live without that. Instant coffee just doesn't provide that level of satisfaction.

While we're not big into instant coffee, we do want our coffee instantly. This can be easily seen by the rise in individual coffee makers, that can prepare a coffee in under a minute. With our lives becoming quicker and more hectic, the pressure is on to get your cup of coffee quick. This hustle has spilled over into our lives a bit though, with instant coffee starting to make it's way into Starbucks and other coffee shops. Know you won't have time to stop by and wait in line for 5 minutes for a coffee? Grab a pack of instant coffee and off you go.

While today's equipment and availability of coffee almost eliminates the need for instant coffee, there is still a market. Single cup, on-demand coffee makers allow you to pop in a pod or "k-cup" and move onto something else, then come back less than a minute later to a freshly brewed cup of coffee. While not "instant", it is "in the blink of an eye". The single cup, nearly-instantaneous coffee makers let you get coffee fast, without resorting to instant coffee.

There are a couple brands of individual cup coffee brewers, and the biggest are Tassimo and Keurig.

Tassimo's machines are the most automated solution of all, with a digital barcode reader that determines what kind of coffee disc (known as a "T-Disc") you put into it and automatically selects the best setting for it. It's capable of making multi-cup coffees like Lattes or Cappuccinos with it's software.

Keurig's machines require you to select the type of coffee pod you put in, but are simple and intuitive to use - and just as fast as the Tassimo coffee makers. Their pods are known as "K-Cups" and are used by a wide variety of machines that have licensed the Keurig technology. Many brands have jumped on board with their own flavours and blends of coffee, as well as teas. Among them, you can find Emeril's K-Cups, Timothy's K-Cups, Green Mountain's K-Cups, Van Houette K-Cups, Celestial Tea K-Cups and many more. The wide variety of K-Cups makes it easier to find than Tassimo's, though the Canadian market is odd at times.

With individual coffee makers popping up everywhere, it won't be long until nearly every business or home has the ability to make a single cup of freshly brewed coffee just for you.

Peppermint Flavoured Iced Tea (Sugar Free)

noreply@blogger.com (SkylarBowker) — Fri, 02 Dec 2011 19:42:00 +0000

Ingredients:

1.5 oz Torani Sugar Free Peppermint Syrup
1 cup brewed tea, chilled

Instructions:

This generic recipe makes use Torani Sugar Free Peppermint Syrup and straight tea. Combine chilled tea and syrup in a tall glass (or pitcher if making larger quantities) filled with ice and stir well.

Note: for party size, use 1 cup Torani Sugar Free Peppermint Syrup per 8 cups brewed tea (making sure to chill).