<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:georss="http://www.georss.org/georss" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0"><id>tag:blogger.com,1999:blog-2412410005291194996</id><updated>2011-10-21T16:00:30.967-04:00</updated><title type="text">The Budget Bistro</title><subtitle type="html">Need to eat on a budget? Budget Bistro has reviews,tips, and hints for eating well on the cheap!</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://budgetbistro.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://budgetbistro.blogspot.com/" /><author><name>Average Gamer</name><uri>http://www.blogger.com/profile/08271090623495649690</uri><email>noreply@blogger.com</email></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/TheBudgetBistro" /><feedburner:info uri="thebudgetbistro" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><entry><id>tag:blogger.com,1999:blog-2412410005291194996.post-7960292482734798641</id><published>2010-07-07T12:55:00.000-04:00</published><updated>2010-11-16T12:55:58.255-05:00</updated><title type="text">Tyson Fully Cooked Roast Beef In Gravy--Review</title><link rel="replies" type="application/atom+xml" href="http://budgetbistro.blogspot.com/feeds/7960292482734798641/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2412410005291194996&amp;postID=7960292482734798641&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2412410005291194996/posts/default/7960292482734798641" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2412410005291194996/posts/default/7960292482734798641" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/TheBudgetBistro/~3/ipGbgPlqGV4/tyson-fully-cooked-roast-beef-in-gravy.html" title="Tyson Fully Cooked Roast Beef In Gravy--Review" /><author><name>Average Gamer</name><uri>http://www.blogger.com/profile/08271090623495649690</uri><email>noreply@blogger.com</email></author><thr:total>0</thr:total><content type="html">Who doesnt like a good roast beef right? We also love time-savers here at the Bistro, so we took a chance and tried Tysons Fully Cooked Roast Beef. Depending on what you consider "budget", the Tyson Roast Beef can be a slightly pricey, but it generally can always be found at a discount at the major Supercenters.

The good: has great roast beef flavor in a nice gravy. Just add your sides, and you 
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&lt;a href="http://feedads.g.doubleclick.net/~a/NuZuhu8EdWbC1A1X1oE_ZcJ5lfs/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/NuZuhu8EdWbC1A1X1oE_ZcJ5lfs/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/TheBudgetBistro/~4/ipGbgPlqGV4" height="1" width="1"/&gt;</content><feedburner:origLink>http://budgetbistro.blogspot.com/2010/11/tyson-fully-cooked-roast-beef-in-gravy.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-2412410005291194996.post-8114494956828582249</id><published>2009-11-16T11:51:00.000-05:00</published><updated>2010-11-16T11:55:35.088-05:00</updated><title type="text">Love Lays Sea-Salt &amp; Cracked Pepper</title><link rel="replies" type="application/atom+xml" href="http://budgetbistro.blogspot.com/feeds/8114494956828582249/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2412410005291194996&amp;postID=8114494956828582249&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2412410005291194996/posts/default/8114494956828582249" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2412410005291194996/posts/default/8114494956828582249" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/TheBudgetBistro/~3/elBvzVjUnD4/love-lays-sea-salt-cracked-pepper.html" title="Love Lays Sea-Salt &amp; Cracked Pepper" /><author><name>Average Gamer</name><uri>http://www.blogger.com/profile/08271090623495649690</uri><email>noreply@blogger.com</email></author><thr:total>0</thr:total><content type="html">
If you love your chips, then you absolutely have to try the new Lays Sea Salt &amp;amp; Cracked Pepper Chip! The moment I saw this bag, I expected a crispy, crunchy chip with a burst of flavor. If the sea-salt taste is your thing, then you're going to love this chip.
 
I must admit, reviewing this new Lays Chip goes against my Budget Bistro principle, as I do find it to be rather pricey...but, for an 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/01ktxvy2gxMmN1qP10jJwLUWAyw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/01ktxvy2gxMmN1qP10jJwLUWAyw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/01ktxvy2gxMmN1qP10jJwLUWAyw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/01ktxvy2gxMmN1qP10jJwLUWAyw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/TheBudgetBistro/~4/elBvzVjUnD4" height="1" width="1"/&gt;</content><feedburner:origLink>http://budgetbistro.blogspot.com/2010/11/love-lays-sea-salt-cracked-pepper.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-2412410005291194996.post-346315109971414894</id><published>2009-11-01T08:15:00.004-05:00</published><updated>2010-11-16T12:59:10.324-05:00</updated><title type="text">Butterball Introduces--Deep Fried Turkey</title><link rel="replies" type="application/atom+xml" href="http://budgetbistro.blogspot.com/feeds/346315109971414894/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=2412410005291194996&amp;postID=346315109971414894&amp;isPopup=true" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/2412410005291194996/posts/default/346315109971414894" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/2412410005291194996/posts/default/346315109971414894" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/TheBudgetBistro/~3/6C8kxAiV-CE/butterball-introduces-deep-fried-turkey.html" title="Butterball Introduces--Deep Fried Turkey" /><author><name>Average Gamer</name><uri>http://www.blogger.com/profile/08271090623495649690</uri><email>noreply@blogger.com</email></author><thr:total>0</thr:total><content type="html">At the Budget Bistro, we are constantly find food items that we love, and of course that saves us time. Now we haven't conducted any recent polls lately, but its a pretty safe assumption to suggest that there are quite a few people that have never tried deep fried turkey.


Being the food connoisseur we are, we've had the real deal; that is, deep fried turkey fried outside in hot peanut oil. The 
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