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<title>Food</title>
<link>http://www.theeagle.com%2Fapps%2Fpbcs.dll%2Fsection%3FCategory%3DBC0305"&gt;</link>
<description />
<category>Food</category>
<language>en-us</language>
<copyright />
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	<link>http://www.theeagle.com/article/20121003/BC0305/121009892/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Parmigiano-Reggiano not just any Parmesan cheese]]></title>
	<description>Dear Lisa When a recipe calls for Parmigiano-Reggiano, what is that? Thank you.  Stacey T.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=dI2J5QaFTLw:37f4U80XBXc:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=dI2J5QaFTLw:37f4U80XBXc:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Wed, 03 Oct 2012 06:33:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20121003/BC0305/121009892/1091/BC0305&amp;source=RSS</guid>
</item><item>
	<link>http://www.theeagle.com/article/20121003/BC0305/121009891/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Ginger and spice make this sweet (potato) muffin nice
]]></title>
	<description>When I told my mother  a fiend for candied ginger  that I was testing a batch of these muffins, she said she wished she could fly right over and dig in. Shes not the only one.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=hOmzmaYOc78:Wx4L2Cu9J90:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=hOmzmaYOc78:Wx4L2Cu9J90:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Wed, 03 Oct 2012 06:33:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20121003/BC0305/121009891/1091/BC0305&amp;source=RSS</guid>
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</item><item>
	<link>http://www.theeagle.com/article/20121003/BC0305/121009888/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Restaurant Monitor for Sept. 20 to 27]]></title>
	<description>The Restaurant Monitor is a weekly listing of scores for restaurants inspected by the Brazos County Health Department.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=rAH1FVLL4II:Ws4gn2OkXNU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=rAH1FVLL4II:Ws4gn2OkXNU:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Wed, 03 Oct 2012 06:31:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20121003/BC0305/121009888/1091/BC0305&amp;source=RSS</guid>
</item><item>
	<link>http://www.theeagle.com/article/20121003/BC0305/121009889/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Putting the coffee back in coffeecake
]]></title>
	<description>Adding coffee to coffeecake is a simple way to take something great and make it even better.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=e6SWjt63GRQ:6UkKl6Nb14M:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=e6SWjt63GRQ:6UkKl6Nb14M:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 02 Oct 2012 23:09:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20121003/BC0305/121009889/1091/BC0305&amp;source=RSS</guid>
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</item><item>
	<link>http://www.theeagle.com/article/20121003/BC0305/121009890/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Cardamom gives sweet pear crisp a spicy kick
]]></title>
	<description>Ground cardamom gives this simple fall-friendly crisp a sweet-spicy flavor that you will smell as much as taste. Dont worry too much about which type of oats to use in a recipe such as this. Though we prefer old fashioned rolled oats, feel free to use the quick variety if thats what you happen to have. The differences wont be tremendous.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=FFxKY8SCnBQ:oVvq2DypTOg:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=FFxKY8SCnBQ:oVvq2DypTOg:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 02 Oct 2012 23:08:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20121003/BC0305/121009890/1091/BC0305&amp;source=RSS</guid>
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	<link>http://www.theeagle.com/article/20121003/BC0305/121009893/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Dumplings make chicken soup more hearty, comforting
]]></title>
	<description>A basic chicken soup is fine for when you need warmth and comfort.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=Dzpo5eX0jNg:4j_47oMnB84:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=Dzpo5eX0jNg:4j_47oMnB84:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 02 Oct 2012 23:06:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20121003/BC0305/121009893/1091/BC0305&amp;source=RSS</guid>
</item><item>
	<link>http://www.theeagle.com/article/20121003/BC0305/121009894/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Meaty veggie chili features layers of fire-roasted flavor
]]></title>
	<description>When the weather gives you a chill, I say make chili. It is the perfect one-pot meal for fall and winter. And the best thing about it is that it gets better with time, so it is the perfect make-ahead meal.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=XEK8OXbMgPU:3NWWk5wQdd8:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=XEK8OXbMgPU:3NWWk5wQdd8:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 02 Oct 2012 23:06:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20121003/BC0305/121009894/1091/BC0305&amp;source=RSS</guid>
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</item><item>
	<link>http://www.theeagle.com/article/20121002/BC0305/121009916/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Bacon shortage ‘baloney,’ but prices to rise]]></title>
	<description>ST. LOUIS  Bacon lovers can relax. Theyll find all they want on supermarket shelves in the coming months, though their pocketbooks may take a hit.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=Y9iFxRrkzDg:vZl3yLM7Pp8:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=Y9iFxRrkzDg:vZl3yLM7Pp8:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 02 Oct 2012 00:12:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20121002/BC0305/121009916/1091/BC0305&amp;source=RSS</guid>
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	<link>http://www.theeagle.com/article/20120926/BC0305/120929663/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Fans going bananas for soft serve fruit]]></title>
	<description>Pureed frozen fruit probably wont become the next bacon, or even cupcake. Its simply not sexy enough.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=6CAh2GmA2Q4:hOC8sFRCRwQ:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=6CAh2GmA2Q4:hOC8sFRCRwQ:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Wed, 26 Sep 2012 06:54:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20120926/BC0305/120929663/1091/BC0305&amp;source=RSS</guid>
	<enclosure url="http://bcweb.SX2.atl.publicus.com/storyimage/BC/20120926/BC0305/120929663/AR/0/AR-120929663.jpg&amp;maxW=250" length="2000" type="img/jpg" />
</item><item>
	<link>http://www.theeagle.com/article/20120926/BC0305/120929662/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Restaurant Monitor]]></title>
	<description>The Restaurant Monitor is a weekly listing of scores for restaurants inspected by the Brazos County Health Department.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=tAvgR39wyHA:Lp7G9llsPwo:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=tAvgR39wyHA:Lp7G9llsPwo:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 25 Sep 2012 23:07:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20120926/BC0305/120929662/1091/BC0305&amp;source=RSS</guid>
</item><item>
	<link>http://www.theeagle.com/article/20120926/BC0305/120929661/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Fall calls for creamy casserole]]></title>
	<description>Just as summer demands salads, fall calls for casseroles.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=f-dswypvBRM:lMODP-q5k9o:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=f-dswypvBRM:lMODP-q5k9o:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 25 Sep 2012 23:07:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20120926/BC0305/120929661/1091/BC0305&amp;source=RSS</guid>
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	<link>http://www.theeagle.com/article/20120926/BC0305/120929664/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Vegetable soup with no cream or butter]]></title>
	<description>Years ago, when I was pregnant with my kids, all the advice books swore that smart moms-to-be made sure to eat broccoli three times a day.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=sRg3Whma5hk:jtnnheDpo3A:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=sRg3Whma5hk:jtnnheDpo3A:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 25 Sep 2012 23:06:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20120926/BC0305/120929664/1091/BC0305&amp;source=RSS</guid>
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	<link>http://www.theeagle.com/article/20120919/BC0305/120919503/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Reader needs recipe for strawberry cake
]]></title>
	<description>Dear Lisa What is the recipe for strawberry cake that uses strawberry jello? My grandmother used to make it with a powdered sugar icing. Can you give me the recipe?  Delores V.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=B_PWPFK40h4:noHQXx9M4ms:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=B_PWPFK40h4:noHQXx9M4ms:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Wed, 19 Sep 2012 06:21:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20120919/BC0305/120919503/1091/BC0305&amp;source=RSS</guid>
</item><item>
	<link>http://www.theeagle.com/article/20120919/BC0305/120919550/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[Cooking with science: Culinary school stresses alternative techniques
]]></title>
	<description>HYDE PARK, N.Y.  The basics of a culinary education are getting a little less basic at the Culinary Institute of America.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=9pe8fBr_kvs:acisYR1F5Rc:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=9pe8fBr_kvs:acisYR1F5Rc:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 18 Sep 2012 23:29:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20120919/BC0305/120919550/1091/BC0305&amp;source=RSS</guid>
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	<link>http://www.theeagle.com/article/20120919/BC0305/120919551/1091/BC0305&amp;source=RSS</link>
    <title><![CDATA[A duck dish that’s easy to make
]]></title>
	<description>Duck is one of my favorite foods. No matter how you make it  roasted, braised, the legs confitted, the wings fried, the breasts grilled like a steak  its just plain scrumptious.&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=MlKSIvi6DfQ:1L9hbNJgJcs:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheEagleFood?a=MlKSIvi6DfQ:1L9hbNJgJcs:dnMXMwOfBR0"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheEagleFood?d=dnMXMwOfBR0" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;</description>
	<pubDate>Tue, 18 Sep 2012 23:27:00 EST</pubDate>
	<guid>http://www.theeagle.com/article/20120919/BC0305/120919551/1091/BC0305&amp;source=RSS</guid>
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