<?xml version='1.0' encoding='UTF-8'?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-3653564620140769260</atom:id><lastBuildDate>Mon, 24 Mar 2025 18:57:47 +0000</lastBuildDate><title>The Elf in the Kitchen©</title><description></description><link>http://the-elf-in-the-kitchen.blogspot.com/</link><managingEditor>noreply@blogger.com (Janne Swearengen)</managingEditor><generator>Blogger</generator><openSearch:totalResults>169</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-6044847131019136080</guid><pubDate>Fri, 21 Dec 2018 16:00:00 +0000</pubDate><atom:updated>2018-12-24T07:29:43.975-08:00</atom:updated><title>A Missive from MiniPearl Swearengen - From Somewhere Over the Rainbow Bridge</title><atom:summary type="text">
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Hello! It’s me MiniP!!


I just greeted one of our newest friends, a little Boston Terrier named Dan. I’m a </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/12/a-missive-from-minipearl-swearengen.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbNAeg4cO6U7WTauc-lF9DC6W0DU6TYUMW8Pmu7K0dDpehgCdh1MObDuIoambhID3mYJ5JIjId9t0z_saq9Vb448sgOpnkmIjY09bdqSpKRFFYn_7dbuLNkW4l6MvOfErbuCA8AcovoUw/s72-c/fullsizeoutput_3a9b.jpeg" height="72" width="72"/><thr:total>5</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-4670670781530814908</guid><pubDate>Sun, 20 May 2018 16:11:00 +0000</pubDate><atom:updated>2018-05-20T09:11:29.156-07:00</atom:updated><title>All Good Elfs Must Come to an End</title><atom:summary type="text">





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You know, today we are celebrating FOUR years of blog posts from Your Elf. We began on May 21 2014 with “To V or Not to V” and launched our great&amp;nbsp;blogging adventure. We started incorporating ‘Elf’ in our titles in January 2015 and have </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/05/all-good-elfs-must-come-to-end.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz9d392R9tlqNK36i84Or1BNLHXl03f4sgKJUhSQgzhXZ5XQJYuYcTWIIEieJ4DdUBwQvRolxXPsRUICfmGZ3-K9n1bKO9RRerrqE3-6b8TCx9nnHqyD7uR4x0Z1hAIlC5VXm3zNoBwTo/s72-c/fullsizeoutput_35e5.jpeg" height="72" width="72"/><thr:total>5</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-9191159340108186548</guid><pubDate>Sun, 13 May 2018 15:56:00 +0000</pubDate><atom:updated>2018-05-13T08:56:03.976-07:00</atom:updated><title>An Elf for All Seasons</title><atom:summary type="text">
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First and foremost, a very Happy Mother’s Day to all. Whether you still have your Mom or whether she’s watching you from another plane, celebrate her gift of life to you. Double down on your commitment to make that life a life well-intentioned and</atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/05/an-elf-for-all-seasons.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6vv1E02hrU1ub48Solb9Vw-a4v9I3bhSkdrPK6s6NOCqK7rhR3JF4YqfRuGhxflzYK-wweSzSl2TC5NI3cQZ2FBXBpaihoNLGEAp3MdwmHS6VlJ4i6e-igHTJM0VZQXFifPLL_sGYNzE/s72-c/fullsizeoutput_35d0.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-7363231073392670283</guid><pubDate>Sun, 06 May 2018 17:01:00 +0000</pubDate><atom:updated>2018-05-07T12:54:24.442-07:00</atom:updated><title>Tinker, Tailor, Soldier, ELF!</title><atom:summary type="text">
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</atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/05/tinker-tailor-soldier-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8e2DhZHAZpWZQ-h_QvEGnvQORJ83hOOPCMvbVQDq7n-EETx3OYnBpU-Wo9X1-QXLmxwqRfJIm8QjebWMg8khq9nz1zRceYoOe61VmQvCrUys6vKmuNABrFrZWChzQBVjWGgfC3U8nM-U/s72-c/fullsizeoutput_35a6.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-1415867354637849693</guid><pubDate>Sun, 29 Apr 2018 17:23:00 +0000</pubDate><atom:updated>2018-04-29T10:23:41.735-07:00</atom:updated><title>The Elf of a Thousand Faces</title><atom:summary type="text">
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Gosh, another week has come and gone…it seems that every week goes faster and faster. Slow down </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/04/old-macdonald-had-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMOD4lY9lzlF0wOQMUfJrIeavCSqNIsEr8pxfxcN0ixF5raPhleH24juA3NKg8vaNMrHMcu7Arx5I_BhATGTFCXRisPd8AwM80WV7idxqh9PLka-aYxC_pPEPc83EmoTfmOyEIWPcuWK4/s72-c/fullsizeoutput_3301.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-1246538290214357241</guid><pubDate>Sun, 08 Apr 2018 15:25:00 +0000</pubDate><atom:updated>2018-04-08T08:25:07.383-07:00</atom:updated><title>The House of the Rising Elf</title><atom:summary type="text">
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We feel like we’ve been GONE FOREVER!!! But, hey! It’s just been a week; nevertheless, we have much to SHOW and TELL!

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Let’s start with our Ornish recipes over the past two weeks. We must admit to a bit of a struggle to find recipes</atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/04/the-house-of-rising-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1IOs4TH9FH1DAK3hkhjyuAaT0ENf3oz_x_Nhb3pWs2nvY56NFI-bWxYGq_Gy5G7lwUo7Qgx6L18QPJ7f4dmb3g4uxlMSWivdi3n5h1JrOaPVGy3zX33PAswyvIvIVmgtabkzfOimVvN0/s72-c/IMG_0751.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-517101967118339686</guid><pubDate>Sun, 25 Mar 2018 17:36:00 +0000</pubDate><atom:updated>2018-03-25T10:36:17.424-07:00</atom:updated><title>Carry On My Wayward Elf</title><atom:summary type="text">





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We welcome this penultimate week of March with energy and excitement galore! We do have some really fun news to share with you later in this bloggery but first, it’s ORNISH time! Yep, Tuesday, we prepared another recipe from Dr. Ornish’s </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/03/carry-on-my-wayward-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyRlVdZAt2tTJUvZOQgYeR7LO66AIFSXKRL_uV0xMijMqZFaGwsD_nW6bevymT9KY8Y5l0ysRa1Yzo5oKNgsPNEsolr6nfDwHTomhLq9Kbnyck1-pvm9SStgdXBBbZlpsL2EtoIAxS0Lg/s72-c/fullsizeoutput_32f1.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-8640579226505361904</guid><pubDate>Sun, 18 Mar 2018 16:56:00 +0000</pubDate><atom:updated>2018-03-18T09:56:53.735-07:00</atom:updated><title>The Day the Elf Stood Still</title><atom:summary type="text">
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You know, Your Elf LOVES writin’ this little blog, mostly because we hope y’all enjoy it and benefit a bit from it. Howsomever, we also enjoy bein’ real and this blog is so full of the realities of cookin’, it’s kinda scary. We do not claim to </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/03/the-day-elf-stood-still.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjp4X4RJup2TMP58iek-J1Y366Cr1lHTfUWabfgMnDKDEt1X-qk21-Fagm8gref4fXgI-fgA83IEUVbsSnkchebaxDw6DpJ_EwH9ahXvDMooco-Ui13Al6U4qGYirWe2HTVI_YptOAJog/s72-c/IMG_0488.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-6779670526519430492</guid><pubDate>Sun, 11 Mar 2018 16:56:00 +0000</pubDate><atom:updated>2018-03-11T09:56:03.195-07:00</atom:updated><title>When You Wish Upon an Elf</title><atom:summary type="text">
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What a difference a week makes! We are both feelin’ pretty spiffy and back on track with some energy. We have a lot to talk about and some new dishes to share, so we’ll jump right in. Y’all know we have made some recipes from the book Vegan Bowls</atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/03/when-you-wish-upon-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi33MyO5cv3srjWWZ6usHvK4z1huMndddSFeVleTGDrQRFOiDvSNtpqV44Gx_NklcoAfGRnHiwgaHrtVR0i8XOMF1-1nY2Qe-_HOI07nkDCRpumb5wdMbyYe_iqV7ls5EFKIdhOmcOSYrQ/s72-c/Vegan++Bowls.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-2022808350815031741</guid><pubDate>Sun, 04 Mar 2018 18:00:00 +0000</pubDate><atom:updated>2018-03-04T10:00:18.009-08:00</atom:updated><title>Into Every Life, A Little Elf Must Fall</title><atom:summary type="text">
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Well, first of all, Happy March to all you Elfinistas/es everywhere. For us in the Deep South, March is a fickle month...warm one day, cold the next, HOT the next, FREEZING the next. It’s when we see the barren stick figure tree branches begin to</atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/03/into-every-life-little-elf-must-fall.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_t_-AuD05D5P8wZunKPGWNxfL79bkq96BjJ5JtWak-piyud_-d7ANv9SJoEBgYkq_JEuLDhCOwzpu7QSRzHdzwyE0KU9G0v6AganLth56btkNXNMW8nARnw372eyYdjMO5v9IqF0txls/s72-c/fullsizeoutput_3222.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-4674394714527426505</guid><pubDate>Sun, 25 Feb 2018 17:24:00 +0000</pubDate><atom:updated>2018-02-25T09:24:07.978-08:00</atom:updated><title>&#39;Twas Brillig and the Slythy Elf</title><atom:summary type="text">
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You know, sometimes Your Elf feels a bit like Alice in the Wonderland of plant-based eating. There are always challenges and surprises and rewards. Like Alice, sometimes we feel very small and sometimes, very large. This week, we’ve been feelin’ </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/02/twas-brillig-and-slythy-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZaFA487V1_GbsffIwjohZ3qEKaiCW3ARcqJFi1MbhsHKs_Ynuwjy1wkIO-tKfXOasNk3uy_ugVu6itnJbAJ4P4lfYqrg3yfVa_N8S7Rm2LwL4h-_L6YlPICOtq0MEtEfi1rtwr070ut8/s72-c/fullsizeoutput_3008.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-5652069689591045017</guid><pubDate>Sun, 18 Feb 2018 16:26:00 +0000</pubDate><atom:updated>2018-02-18T08:26:35.290-08:00</atom:updated><title>An Elf Between Two Thorns</title><atom:summary type="text">





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Well, those well intentioned plans to write daily got side-tracked, so we are playin’ catch-up. Nevertheless, we have some good stuffs to share with you from this week. We prepared a terrific soup from Cook&#39;s Illustrated and some analog </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/02/an-elf-between-two-thorns.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiO2kJnZq8WqY6lX0zpfDFYHZ-jLALBI8q2akBPqslFh_Y1582-nu7fc_bwa_FqfuF11zFkzgRqehFHu3TYf7AabGabWPYvQshvZrMxHkEbo3RZGVLAR-Czm36xb1QA4BIh878WeewVm4s/s72-c/fullsizeoutput_3196.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-1156606653591796710</guid><pubDate>Sun, 11 Feb 2018 18:36:00 +0000</pubDate><atom:updated>2018-02-11T10:36:53.711-08:00</atom:updated><title>All&#39;s Well That Ends Elf</title><atom:summary type="text">

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This has been an interesting week at the Elf-haus, so let’s jump in with both feets! Our monthly Supper Club </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/02/alls-well-that-ends-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0lgM_baIuf99KDpz6On0hvH17wGMBvr4GNPK5w_yU_8RHdPfjXVSe_zi73_o2lFjYowFSuERoGORVELQ2Feustuf3tl9H9hE1_QCDUXgh9JdXPmsL-ePBUy7NKME5647saSrzWPoLmV4/s72-c/IMG_9981.JPG" height="72" width="72"/><thr:total>5</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-3721576866393734946</guid><pubDate>Sun, 04 Feb 2018 17:49:00 +0000</pubDate><atom:updated>2018-02-04T09:49:15.181-08:00</atom:updated><title>The Call of the Elf</title><atom:summary type="text">
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Well, here it is Tuesday again, and we are rockin’ the blog already. Lots to talk about and more to come! So sit back and enjoy…we sure hope the Powers That Be at Facebook will understand&amp;nbsp;that this is not SPAM!! We aim to provide good </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/02/the-call-of-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRLeBk_sNNudrNg3wVSUUwXllNfkqE4nr03LibBUIfUf3oIHbjdH5yBLqUdI2pRIThImolCFxUvoocIe6nAPezp4AdW9lL7CpY3aW2-n-MspyIxKflw_uylDSAZo_2kN8qwMi4ectHYJ0/s72-c/IMG_9951.JPG" height="72" width="72"/><thr:total>2</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-7656638081579980587</guid><pubDate>Sun, 28 Jan 2018 17:56:00 +0000</pubDate><atom:updated>2018-02-03T09:52:03.492-08:00</atom:updated><title>Twinkle, Twinkle Little Elf</title><atom:summary type="text">
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Y’all, it seems like EVERY WEEK, we go through the same routine. We promise ours-elfs we will write on our little blog DAILY and we NEVER do. This results in a ‘day of s/elf-ridicule and reckoning’ known as Sunday morning when your Elf realizes </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/01/twinkle-twinkle-little-ef.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCKcqfl1HUuMc9FZHZouppJl78xM4wgwFhN6xWj37nbcjnAt688WCDVBLueH3CnxUSAqH2alJiZfbVwfWVHhPOkYsEJVz2A_o1kIM6Niiw9STXEl6xTXq138DwscwrTTXlVJizmXqqqeM/s72-c/IMG_9805.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-5710481335676950188</guid><pubDate>Sun, 21 Jan 2018 18:17:00 +0000</pubDate><atom:updated>2018-01-21T10:17:55.896-08:00</atom:updated><title>Fly By the Seat of Your Elf</title><atom:summary type="text">





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This has been another week of lacklusterness in the Kinky Elfery Kitchen; BUT, we have reasons. Remember the saga of the kitchen make-over that went on and on until the original contractor</atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/01/fly-by-seat-of-your-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIdGfEHfQ85ycj8KZq5GHkuv7gbFPTq7_hUfmLmiLx1qQoRFTXb7OAEusyWoCMdjp-ggtR8LA7g3cops03wsmQ92q1aF9_j8WSvYi-xRqh98i9XM_Xy1aWmFHP3jVFqQFIR3lhttD6V-0/s72-c/IMG_9680.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-2155971714605583359</guid><pubDate>Sun, 14 Jan 2018 19:15:00 +0000</pubDate><atom:updated>2018-01-14T11:15:23.039-08:00</atom:updated><title>PotPourri Part Two</title><atom:summary type="text">
BABY IT’S COLD OUTSIDE!! But, hopefully, the Kinky Elfery Kitchen is busy enough to warm the whole house!! Actually, we don’t have a LOT to talk about this week; we’ve been occupied with non-kitchenery stuffs and have prepared little in the way of new recipes. We DID prepare a couple of previously featured dishes to share with some friends, so the week has not been a total loss in the food </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/01/potpourri-part-two.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOnYs9mSGnDVId0wWRe9sIgnjTQWl7BO0ZbjrcGC_p0UCd8mHUkyjRHSz_0G9tAMBklmR3RXzFFoA8ffAy5bz1qFluejWerMvTYKfRrfia1ucf_MWx0E0p45kanesXxIA_53V7hvQ_-xs/s72-c/fullsizeoutput_3031.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-1416284184239011446</guid><pubDate>Sun, 14 Jan 2018 17:40:00 +0000</pubDate><atom:updated>2018-01-14T11:12:13.103-08:00</atom:updated><title>Pot Pourri Elf</title><atom:summary type="text">
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BABY IT’S COLD OUTSIDE!! But, hopefully, the Kinky Elfery Kitchen is busy enough to warm the </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/01/pot-pourri-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOnYs9mSGnDVId0wWRe9sIgnjTQWl7BO0ZbjrcGC_p0UCd8mHUkyjRHSz_0G9tAMBklmR3RXzFFoA8ffAy5bz1qFluejWerMvTYKfRrfia1ucf_MWx0E0p45kanesXxIA_53V7hvQ_-xs/s72-c/fullsizeoutput_3031.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-3982598482594279299</guid><pubDate>Sun, 07 Jan 2018 16:33:00 +0000</pubDate><atom:updated>2018-01-07T08:33:14.410-08:00</atom:updated><title>Happiness is a Warm Elf</title><atom:summary type="text">

WELCOME 2018!! What a wonderful year to continue to be plant-based and vegan or to incorporate plant-based eating into your current food regimen. We are only too happy to share tips, recipes, resources, and links that will make your effort be rewarding. So, let’s begin our year together with the traditional foods of the New Year Day celebrations of parades and, of course, FOOTBALL!! Nothing </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2018/01/happiness-is-warm-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUimq9r2kWicfTFgXyqKwVSl6drXL6DxbXVwjAsLnFuST5J4IIzAX3tqyLhKD0Dqba1WR-WrPdaCKvi5urkV6QQFOmjQ3yGByGq1HM640HKWeVEU3l8-t9oI-cQ62NI3Pg2zP1YYMI7YE/s72-c/IMG_9516.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-1307825623506720202</guid><pubDate>Sun, 31 Dec 2017 18:35:00 +0000</pubDate><atom:updated>2017-12-31T10:35:20.875-08:00</atom:updated><title>Auld Lang Elf</title><atom:summary type="text">


GREETINGS FROM YOUR ELF!! Didn’t 2017 begin a few weeks ago and here we are ready to dive into 2018? Goodness mercy Elf! We have a lot to share today so let’s get on with it. The holiday season at the Elf-haus is always a&amp;nbsp;challenge…a challenge to find new and exciting vegan recipes to try out on ours-elfs as well as share with others. So, this year we prepared a couple of recipes to take </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2017/12/auld-lang-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuL6uNNkr0PdlJ-tRCPz7tuo7ksJvhjYoKXIC0fLVHeYyigx7khqe5RnTliJ1AypiplkEu8nStjScAowSWWsr0E2fVtOHyxmpIjLEQwlJDI31zWMqhUUg_d937PQot6MJJkVbtoeI9Trg/s72-c/fullsizeoutput_2faf.jpeg" height="72" width="72"/><thr:total>2</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-9071910012062918782</guid><pubDate>Sun, 24 Dec 2017 19:49:00 +0000</pubDate><atom:updated>2017-12-24T11:49:35.174-08:00</atom:updated><title>The Elf Before Christmas 2017</title><atom:summary type="text">





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Bein’ as it’s Christmas Eve and all, this will be a relatively brief blog. First and foremost, your Elf would like to wish everyone a beautiful Christmas, Hanukah,</atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2017/12/the-elf-before-christmas-2017.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTPOw2SEZhjXy3DCtLK5ufzj2qwYOzi_tE3KA9DpP5E65AmJVf6csJ5eue6aiePjNncZt10A6wAwIsTsaa8MgGLe_Dpxecp_2wQ1FdY8bPjzYALENHss6MNNPRlNLJ9VJbBD454C0FuaE/s72-c/fullsizeoutput_2fa7.jpeg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-7673284709884759860</guid><pubDate>Sun, 17 Dec 2017 15:28:00 +0000</pubDate><atom:updated>2017-12-17T07:28:16.906-08:00</atom:updated><title>Every Elf has Her Day</title><atom:summary type="text">
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It’s a bit awkward to sit at a desk in front of a big ole Mac to write our blog with a Chihuahua named&amp;nbsp;Ed in our lap but we’ll tough it out. It’s cold outside, he’s cold and bundled up in his purple leopard fleece and we wouldn’t move him </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2017/12/every-elf-has-her-day.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrtV1jAikPps51tXc2QqARPpsPj0f15y0NURnGRC_M5AH287r-QNDI_z4JFXZdCJMpU1vKXkK7RHPX14MY2JeZUlbACSFQm2Xk0yjiFk1gVwIRyRzXsKOojpz2qeV7P0GBDwd8-86LFbo/s72-c/fullsizeoutput_2e87.jpeg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-111702418304609950</guid><pubDate>Sun, 10 Dec 2017 17:24:00 +0000</pubDate><atom:updated>2017-12-10T09:25:10.895-08:00</atom:updated><title>May the Elf Be with You</title><atom:summary type="text">
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With a nod to the new Star Wars movie in our title this week, we have three dishes to talk about as we steamroll ahead into the holidays. Two are from the Kathy Hester Slow Cooking for Two cookbook—‘ceptin’ for one of the recipes, we doubled and </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2017/12/may-elf-be-with-you.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEpR3znmfWiHz-L15yqwt0OvAT24TIcJD_YPy9mZc58QELU_NO3EVt0q-xDmsmquntob_5k9jHu4tK769WovH1befTc_MMAQJ40Db4H8LQyJKT0vQxh_UugfINnSTaj3A8aiEjdfStODs/s72-c/IMG_9035.JPG" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-3653564620140769260.post-736318621863610218</guid><pubDate>Sun, 03 Dec 2017 18:31:00 +0000</pubDate><atom:updated>2017-12-03T10:31:55.422-08:00</atom:updated><title>My Kingdom for an Elf!</title><atom:summary type="text">
As the holiday rush, spirit, and energy begins to really launch into over-drive, it’s time for Your Elf to join in with some foodie stuffs. We are pretty low-key here in the Kinky Elfery Kitchen, so we don’t get into a lot of holiday bakin’. We used to but want to watch the food intake during these food-centered days. We’ll move on to our cookery for the week in just a second BUT FIRST, we </atom:summary><link>http://the-elf-in-the-kitchen.blogspot.com/2017/12/my-kingdom-for-elf.html</link><author>noreply@blogger.com (Janne Swearengen)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTTkzB-g-QQLmH9jNgZVXdj1VSF8aesL02yvBnqoD6-1JQY49XRXdoAZbWLlDDumLef8PtpfFL7-1QhyphenhyphenLoeZZZC4C0UMEEOu30-PHD_bHNw4qHh1CvvnfIKuG-7CKlYHkYs3pGb1WAcDk/s72-c/IMG_8885.JPG" height="72" width="72"/><thr:total>0</thr:total></item></channel></rss>