The Food Alphabet

Candyland: The Sweet Easter Trail at Marco Polo Ortigas Manila

2026-04-02T01:56:00.000+08:00

Candyland: The Sweet Easter Trail will take place on April 5, 2026 (Sunday) at 2:00 PM at Marco Polo Ballroom B, Aloe & Freesia.

The event features family-friendly activities, including the Candyland Trail Map, Design-A-Pop, Sugar Cookie Station, Balloon Twisting, Face Painting, Magic Show, and Candy Rain, along with food carts such as Cotton Candy, Café Pronto Cart, Snow Cone, and Ice Cream.

For in-house guests (those checking in on the same day or with restaurant reservations), the rates are Php 1,100 for kids and Php 600 for adults. For walk-in guests or those attending the Easter event only, the rates are Php 1,300 for kids and Php 700 for adults. The kids’ rate includes Easter treats, loot bags, activities, and Easter egg hunt participation, while the adult rate includes venue access and Easter treats.

In addition, Cucina will be offering The Sweet Easter Buffet on April 5, 2026 (Sunday) from 12:00 PM to 2:30 PM, priced at Php 2,288 net per person. The buffet includes a Family Easter Photobooth, Chocolate Egg giveaways, and an early bird discount of 30% for bookings made before the Easter Buffet Service.

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Sheraton Manila Hotel Hosts “Gather the Bunny’s Spring Garden Easter” on April 5

2026-04-02T01:38:00.003+08:00

Sheraton Manila Hotel at Newport World Resorts invites families to welcome the Easter season in full bloom with Gather the Bunny’s Spring Garden Easter, a festive celebration set at S Kitchen on April 5, 2026, from 12PM to 3PM.

Priced at PHP 3,600 nett per person, the afternoon promises a delightful Easter Lunch alongside a lineup of family-friendly activities including an Easter Egg Hunt, costume contest, and special treats, all designed to create joyful, lasting memories for guests of all ages.

The event is made possible through the generous support of our partner brands including Hershey’s, Barilla, Evian, Philadelphia, Ricoa, Monde Nissin, Puratos, Prifood, Tulip, JC Lucas, Nutriboost, Fibisco, Ceres, Max Ideas Corp, CommFoods, Mogu Mogu, and Puratos, reflecting Sheraton’s commitment to delivering signature experiences through meaningful community partnerships.

Gather the Bunny’s Spring Garden Easter is a celebration of togetherness, wonder, and the simple magic of the season — right in the heart of Newport World Resorts.

For reservations and inquiries, call +63 917 859 7496 or visit, https://sevn.ly/xOCBg09t

About Sheraton Manila Hotel at Newport World Resorts

Sheraton Manila Hotel at Newport World Resorts has 386 hotel rooms, 1 ballroom, 7 meeting rooms, and 3 food & beverage outlets. To learn more, visit www.sheratonmanila.com. Stay connected to Sheraton Manila Hotel on Facebook, and @sheratonmanila on Instagram. Sheraton Manila Hotel at Newport World Resorts is proud to participate in Marriott Bonvoy, Marriott International’s portfolio of more than 30 hotel brands and 10,000 global destinations, offers renowned hospitality in the most memorable locations around the world. The award-winning travel program and marketplace gives members access to transformative, eye-opening experiencesaround the corner and across the globe. To enroll for free or for more information about Marriott Bonvoy, visit marriottbonvoy.com. To download the Marriott app, go here. Travelers can also connect with Marriott Bonvoy on Facebook, X, Instagram, and TikTok. For more information or reservations, visit www.sheratonmanila.com or call (02) 7902 1800.

About Sheraton® Hotels & Resorts

Sheraton Hotels & Resorts makes it easy for guests to feel welcome at over 430 hotels and resorts in nearly 70 countries and territories around the world. As the most global brand within Marriott Bonvoy’s portfolio of extraordinary hotel brands sitting at the center of hundreds of communities around the world, Sheraton has a rich heritage in creating a sense of belonging for guests, wherever they are in the world. Sheraton is currently undergoing a major brand transformation, creating a signature community experience for the next generation of travelers and locals alike at properties across the globe. The new vision for Sheraton features intuitive design, tech-forward experiences, and upgrades to everything from public space and F&B to flexible meeting space. For more information, please visit www.sheraton.com, and stay connected on Facebook, and @sheratonhotels on X and Instagram. Sheraton is proud to participate in Marriott Bonvoy®, the global travel program from Marriott International. The program offers members an extraordinary portfolio of global brands, exclusive experiences on Marriott Bonvoy Moments, and unparalleled benefits including free nights and Elite status recognition. To enroll for free or for more information about the program, visit marriottbonvoy.com.

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An Eggs-traordinary Easter celebration at City of Dreams Manila

2026-04-02T01:26:00.000+08:00

City of Dreams Manila invites guests to celebrate the season of hope and renewal with curated Easter-themed offers and experiences. On Easter Sunday, DreamPlay lays out an eggs-traordinary all-day excitement, while family feasting is at its best at the sought-after Nobu Manila’s Sunday brunch. Leading to April 5, the Café Society’s counters have already filled up with enchanting goodies, while Nobu Hotel Manila, Nuwa Manila and Hyatt Regency Manila welcome families and loved ones for a staycation, offering countless moments of shared enjoyment.

DreamPlay’s Easter Egg-venture

DreamPlay, the world’s first DreamWorks-inspired family entertainment center, presents the annual Easter Egg-venture, with registration starting at 11 AM and activities from 1 PM onwards.

The Easter package at P3,499 net is comprised of one participant and one non-participant pass, enabling a child to relish the exclusive Easter fun activities and treats, and DreamPlay’s 12 spellbinding attractions while a parent or guardian is nearby to share the excitement. Each child-participant will receive a curated Easter kit, featuring a collectible button pin, cupcake, treat-filled basket, and an exclusive DreamPlay Easter mug to take home along with a special photo with stickers taken at the event photo booth.

Captivating children’s imagination, the array of fun Easter activities is composed of a colorful Egg Hunt, a vibrant parade with beloved DreamWorks characters Shrek, Princess Fiona, Puss in Boots, Master Ping Xiao Po, Trolls Poppy and Branch, to name a few, at The Shops at the Boulevard, and an exclusive magic show at DreamPlay’s Mezzanine area.

Advance ticket purchases are recommended and accepted until April 4. The event allows a limited number of 130 participants and is ideal for ages five years old and above. DreamPlay will also be open to the public from April 1 (Holy Wednesday) through April 5, from 11 a.m. to 8 p.m. All Easter Egg-venture inclusions are redeemable on the event day only. Terms and conditions apply. DTI Fair Trade Permit No. FTEB-251153 Series of 2026.

Egg-citing delights at Café Society

Easter-inspired pastries and handcrafted chocolates at Café Society, perfect for gifting or indulging, serve as charming mementos of this season of bright and hopeful beginnings.

Adding whimsy and fun to the festive celebration are limited-edition artisanal baked goodies mocha loaf, traditional chocolate and fruity hot cross bun, chocolate blueberry dome and leche flan bun; and sweet treats Garden Bunny cake, Egg Nest cake, Ube Brazo de Mercedes, sets of Egg Cup Cakes, Mini Mango Chicks cake and boxes of Egg Cookies, that taste as good as they look.

The meticulously crafted selection of playful Easter chocolate creations comprised of Fluffy and Quacky Friends, Color-Kissed White and Milk Chocolate, Ruby Chocolate Hop Treasure Box, Crunchy Mango Pop, and Egg Buddies, are sure to make both kids and kids at heart excited for these distinctive seasonal treats.

The heart-warming Easter delights at Café Society are currently available daily from 10 AM to 9 PM, except for Tuesday from 8 AM, until April 5.

Festive brunch on Easter Sunday at Nobu Manila

Nobu Manila’s festive brunch on Easter Sunday spotlights Nobu-style dishes globally popularized by Chef Nobu Matsuhisa. The Nobu brunch concept combines an all-you-can-eat dishes in an a la carte menu with a lavish buffet spread where chefs in action prepare Nobu sushi, sashimi and maki rolls at the sushi bar; sear freshly cut slices of the featured meat at the carving station; and grill skewered meats, seafood and vegetables at the kushiyaki station.

The tempting assortment of Nobu-style dishes cooked à la minute are composed of Beef Tobanyaki, Shrimp and Shojin Tempura, Umami Marinated Chicken Wings, Yuzu Truffle Crusted Baked Jumbo Prawns and Duck Breast Orange Miso.

The sushi bar features chefs artfully preparing Nobu’s signature Salmon Karashi Su Miso (tart miso-mustard sauce), Yellowtail Jalapeño and White Fish New-Style; alongside two live cooking teppanyaki stations for carvings of Roasted Lamb Leg, Slow-cooked Beef Brisket and Crispy Pork Belly, with choice of custom Nobu sauces and paired with seaweed and mushroom Chahan (fried rice); and kushiyaki for freshly-grilled skewered chicken thigh, salmon belly, squid, octopus, leeks, Shitake mushroom, and eggplant.

The irresistible favorite at the Nobu brunch is the chilled seafood bar of fresh oysters, blue crabs, shrimps, and mussels, leading to a myriad of salads and hot dishes. The dessert corner with a chocolate fountain, cakes, and an ice cream section, also highlights Easter-themed cakes Garden Bunny, Egg Nest and Ube Brazo De Mercedes, creating variety and adding a sweet note to the buffet.

The indulgent Nobu Easter brunch is available from 11:30 AM to 3 PM and price starts at P4, 388. net per adult for the Regular package, inclusive of non-alcoholic beverages and mocktails. Other packages that include alcoholic and premium beverages are also available. Children ages 6 to 12 years old enjoy half price and five years and below dine for free when accompanied by an adult availing of the Nobu brunch.

“Serenity in the City” at Nuwa Manila, Nobu Hotel, and Hyatt Regency Manila

For an immersion in quiet luxury, guests booking with the hotels directly can avail of the “Serenity in the City” package at the luxury hotels on property: Nuwa Manila, Nobu Hotel and Hyatt Regency Manila, with stay from Holy Monday, March 29 to Easter Sunday, April 5.

The Holy Week room package at City of Dreams’ three hotels offers a restorative and luxurious experience featuring an overnight stay with complimentary breakfast for two adults and two children 12 years old and below; complimentary Maxibar; 20% discount on food and beverages at City of Dreams Manila-operated dining outlets, select treatments at Nuwa Spa and Nobu Spa and DreamPlay participant tickets under the Family Plan; and a special welcome gift of a soothing room and linen spray. Guests availing of a minimum two-night stay get P500 off per night from the special rate. Per DTI Fair Trade Permit No. FTEB-251444 Series of 2026. Terms and conditions apply.

For inquiries, call 8800-8080 or e-mail guestservices@cod-manila.com or visit www.cityofdreamsmanila.com. Explore more of City of Dreams Manila’s promotional offers, rewards, or instantly check Melco Club points with the new Melco Club App, available for free download on iOS and Android.

About City of Dreams Manila

City of Dreams Manila, which opened in February 2015 is at the gateway to Entertainment City in Parañaque and is part of the Aseana City township development.

The resort features: modern gaming spaces including VIP and premium mass gaming facilities Qi Long and Sky Gaming; three award-winning luxury hotel brands: Nüwa Manila, Nobu Hotel, and Hyatt Regency Manila City of Dreams, with an aggregate total of 939 rooms; health and wellness facilities that include Nüwa Spa and Nobu Spa; The Shops at the Boulevard; more than 20 restaurants and bars across the property; and distinctive entertainment venues: DreamPlay, the world’s first DreamWorks-themed family entertainment center, and CenterPlay a contemporary entertainment bar at the focal point of the main gaming floor.

For more information, please visit www.cityofdreamsmanila.com.

About Melco Resorts and Entertainment (Philippines) Corporation

Integrated casino developer Melco Resorts and Entertainment (Philippines) Corporation (“MRP”) is a subsidiary of Melco Resorts & Entertainment Limited (NASDAQ:“MLCO”), the developer, owner and operator of casino gaming and entertainment casino resort facilities in Asia and Europe. MRP’s subsidiary, Melco Resorts Leisure (PHP) Corporation (“Melco Leisure”), which developed City of Dreams Manila together with SM Investments Corporation, Belle Corporation and Premium Leisure Amusement, Inc., operates and manages the luxury integrated resort.

For more information about Melco Resorts and Entertainment Philippines please visit: melco-resorts-philippines.com.

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A More Meaningful Holy Week Awaits at Discovery Samal

2026-04-01T19:03:00.004+08:00

Holy Week offers a rare pause from the usual rhythm of daily life. It is a time for reflection, rest, and meaningful moments with loved ones. At Discovery Samal, the season unfolds by the sea, where calm surroundings and open spaces create a peaceful setting for both quiet retreat and Easter celebration.

Tucked along Samal’s coastline, the resort becomes a natural place to slow down, whether through quiet mornings, restful stays, or shared experiences that bring families together over the long break.

Playful Easter moments for families by the shore

As Easter draws near, the resort shifts into full festive mode with its Grand Easter Bunny Hop on April 5, from 11:30 am to 5 pm at the Main Lobby. Families can kick off the celebration with a hearty lunch buffet before diving into an afternoon of high-energy Easter fun designed especially for kids. From exciting egg hunts and magical performances to a bubble show, inflatables, and a photobooth, the event promises a lively mix of entertainment and family-friendly moments. Special loot bags add an extra surprise, making the day feel even more memorable. Priced at Php 3,200 net for one child and one adult, the package includes the buffet and drinks, offering a fun-filled Easter experience that feels festive, engaging, and well worth the visit.

For families who want a longer escape, they can avail of the Solace by the Sea Room Package, which offers the perfect excuse to stay during Holy Week. With rates starting at Php 24,108 net per night for a minimum of two nights, guests can turn the long holiday into a seaside getaway, complete with relaxing sea views and easy access to the beach and pool. Paired with Haribar Lounge’s Glamping Soiree for two, the package transforms a single day of celebration into a more memorable summer holiday by the coast.

Guests may also explore the Samal Escape’s Happy Summer Wellness Promo, featuring the Solasta Tropical treatment: a one-hour massage paired with a complimentary 15-minute foot treatment designed to ease tension and encourage rest. Offered at Php 4,480 for couples, it offers a quieter space to pause, reset, and ease into the reflective rhythm of Holy Week.

Evenings of seaside dining and cultural rhythms under the stars

For guests who want to keep the Easter celebrations going, Discovery Samal offers a more unique after-dark experience with its The Last Supper: A Holy Week Musical Glamping Soirée at the Haribar Lounge. Running from April 1 to 4, from 6 pm to 9 pm, the event transforms the shoreline into a vibrant evening destination where dining, entertainment, and family-friendly fun come together by the sea.

The experience begins with a laid-back seaside barbecue dinner buffet and live music from duo singers, setting the tone for a festive night outdoors. As the evening unfolds, guests can enjoy a dynamic lineup of performances, from the powerful rhythms of drum beaters to the spectacle of fire dancers and special musical from The Last Supper. The night then builds into an energetic finale with a DJ set, keeping the atmosphere vibrant and lively for guests to dance, unwind, and celebrate by the sea.

Priced at Php 2,500 net per person, the package includes the dinner buffet, live entertainment, and access to all evening activities, making it a lively and memorable way to celebrate Easter by the shore.

Discovery Samal offers a gentle invitation this Holy Week to pause, reflect, and spend time by the sea in quiet moments of rest or in shared experiences with family and friends. For inquiries and reservations, email reservations@discoverysamal.com or call +63 84 308 2998.

THE BRAND

DISCOVERY RESORTS

Discovery Resorts epitomizes Filipino hospitality, evoking feelings of warmth and delight. As an iconic luxury resort, it promises memorable experiences that combine idyllic settings, refined comfort, and the genuine care of its passionate hosts. Every stay at Discovery Resorts is brimming with cherished memories—the kind that lives not in the mind, but in the hearts of its guests. A unique story passed on from generation-to-generation, and real-life-to-social share. Discovery Resorts is a happy place that guests always return to enjoy and appreciate moments that matter. Current resorts under the brand are Discovery Boracay, Discovery Coron, and Discovery Samal.

THE MANAGEMENT COMPANY

DISCOVERY HOSPITALITY CORPORATION

Discovery Hospitality Corporation (DHC) is a proudly home-grown Filipino hospitality group, managing the Philippines’ best-loved brands—Discovery Resorts, Primea, Discovery Suites, Kip&Kin, and Signature Collection. It has emerged as a pioneer in the Philippine hospitality industry – owning and operating a diverse and vibrant collection of properties in the Philippines’ most celebrated destinations. Confident in the growing Filipino hospitality industry, the group leverages its brand equity and trust for further growth in hotel management and expansion. Driven by its purpose to care for its stakeholders, DHC strives to deliver authentic experiences that are true to the locale and build hotel brands that inspire the modern traveler, underpinned by genuine Filipino warmth. For more information, visit www.discoveryhotels-resorts.com.

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Paws, Portraits, and Easter Moments by the Bay at Admiral Hotel Manila – MGallery Collection

2026-03-31T13:17:00.002+08:00

Easter Sundays are traditionally marked by family gatherings, festive tables, and the cheerful tradition of colorful eggs. This year, however, the holiday takes on a playful twist as fur-babies step into the spotlight at “Pet Society: Easter Fair” at Admiral Hotel Manila – MGallery Collection, an afternoon gathering where pets and their humans share in the festivities.

Set for Easter Sunday, April 5, 2026, starting at 12 noon, the event unfolds at Admiral Club Manila Bay, offering a relaxed and scenic setting by Manila Bay for families, friends, and their four-legged companions. The fair invites guests to enjoy the day at a leisurely pace, blending festive Easter cheer with activities designed to celebrate the charm and personality of pets.

Attendees can settle in for a leisurely afternoon Easter Buffet, priced at PHP 3,898 nett per person, inclusive of one (1) pet. Kids aged 12 years and below can join free of charge. While enjoying the spread, guests can watch a lineup of pet-friendly activities unfold throughout the afternoon.

Highlights include a Pet Fashion Show, where dogs strut their charming ensembles with personality and flair, and a surprise Pet Tricks Showcase by a guest performer, revealing the playful skills pets can master through patience, training, and a little encouragement.

Adding an artistic element to the day, the hotel’s guest artist will be painting live pet portraits, giving attendees the opportunity to capture their companions on canvas. Interactive social media contests and other community activities encourage guests to share moments and connect with fellow pet lovers.

Beyond the festivities, gatherings like “Pet Society: Easter Fair” reflect how pets have become an integral part of modern family life. More than companions, they are part of how many people now spend their leisure time—whether through casual outings, shared experiences, or celebrations that include the entire household.

For more information about “Pet Society: Easter Fair,” please follow Admiral Hotel Manila – MGallery Collection on its official social media pages or visit www.admiralhotelmanila.com.

ABOUT ADMIRAL HOTEL MANILA - MGALLERY

Admiral Hotel Manila – MGallery is a 5-star luxury boutique hotel located along Roxas Boulevard, Manila. It is the 1st MGallery property in the Philippines and a brand under Accor, one of the top international augmented hospitality groups in the world. Admiral Hotel is the only hotel in Manila recommended by the MICHELIN Guide 2024 and

2025 and a recipient of the Best Design Award from Tatler Best-In-Class for hotels.

Set along Roxas Boulevard with sweeping views across Manila Bay, the hotel is a portal to the city’s golden era with a distinctive blend of modern Filipino-Spanish and Art Deco design reminiscent of Manila in the early 1940s. The hotel’s signature design honors its legacy as an iconic landmark and a vibrant social hub of the city’s elite. Guests are invited to experience the country’s rich Filipino-Spanish history and the multicultural neighborhood surrounding the iconic hotel.

AdmiraI Hotel offers uniquely themed guest floors with 123 rooms, including six Executive Suites and the spectacular Doña Presidential Suite. It has a boutique fitness center with high-tech wellness facilities and a chic Parisian-inspired AdmiraI Spa that offers high-end products and signature treatments. The hotel has 4 distinctive dining venues that feature dynamic and redefined gastronomic offers, including its unique rooftop dining destination, Admiral Club Manila Bay, and its standalone speakeasy bar, Ruby Wong’s Godown.

ABOUT MGALLERY HOTEL COLLECTION

The MGallery Hotel Collection brings together a collection of uniquely charming locations. These 120+ boutique hotels around the world boast a distinctive history, inspired by the remarkable past of the building or destination where they are located, providing memorable moments for every client. MGallery Collection establishments offer guests the finest experiences, characterized by exceptional interiors, an art of mixology that awakens all the senses, and a wellness program focused on day-to-day balance. MGallery Collection clients leave with an unwavering desire to visit the brand’s other jewels and enjoy a new, unique experience.

The most renowned properties in this collection include the Hôtel Molitor in Paris, France, the Municipal Liverpool in the UK, the Santa Teresa Hotel in Rio de Janeiro, Brazil, the Manly Pacific in Sydney, Australia, the Athens Capital Hotel in Greece, and the Hôtel des Arts de Saigon in Vietnam. The MGallery Collection is part of Accor, a world leading hospitality group counting over 5,500 properties throughout more than 110 countries, and a participating brand in ALL - Accor Live Limitless – a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.

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Families Invited to an Egg-stra Sweet Easter Adventure at Novotel Manila’s Sweetopia

2026-03-31T03:11:00.002+08:00

Novotel Manila Araneta City proudly brings you to the most anticipated Easter Sunday Family event in Araneta City. Families are welcomed into a whimsical, candy-colored world of egg-citing Sweetopia adventures, indulgent Sunday buffet feasts, and a charming Easter staycation where every moment is sprinkled with sugary delights and confectionery magic.

Easter takes on a sweet playful twist at Novotel Manila Araneta City as the hotel introduces “Easter Sweetopia,” a family-friendly celebration filled with egg hunting, colorful activities, festive dining, and a holiday staycation experience. On April 5, 2026, children and families can dive into the Sweetopia Family Adventure, enjoy indulgent buffet feasts, and turn the long weekend into a sweet city escape.

Bringing the spirit of Easter to life, Sweetopia Family Adventure: An Eggs-tra Sweet Easter Event invites families to an afternoon filled with playful activities and delightful surprises at the Monet Grand Ballroom from 1PM to 6PM. Made to spark imagination and excitement among young guests, the event features a sugar fantasy celebration and candy-coated wonderland, packed with interactive activities including face painting, kiddie salon sessions, magic shows, entertainment performances, photo booth moments, fun games, and sweet snacks and drinks that families can enjoy together. Children aged 10 years old and below, including toddlers and infants, can join the celebration for PHP 1,600 nett, inclusive of Egg Hunting access and loot bags, while guests aged 11 years old and above can enjoy the festivities for PHP 1,200 nett, inclusive of loot bags and game booth tickets. Guests may also take advantage of exclusive online rates through My Novotel Manila Boutique, with tickets available at PHP 1,399 nett for children with Eggventure Maze access and PHP 999 nett for guests without maze access. Kids are also encouraged to come dressed in their most creative Easter costumes, as special prizes await the most imaginative outfits. Exclusive My Novotel Manila boutique rates are available until April 4, 2026, allowing families to conveniently secure their Easter adventure in advance. (Per DTI Fair Trade Permit No. FTEB-250895, Series of 2026)

Behind the world of Sweetopia Family Adventure is a community of valued partners whose support brings each moment to life as a shared celebration for families and young guests. We extend our sincere thanks to our Sweet Wondermaker Sponsors : Bluehive MDS Events Inc., San Miguel Brewery Inc, Black Tie Entertainment/TCN Solutions, Reality Skies Trading, Kiddie- Party.com, Syscos Trading, Ferino's Bibingka, Karabella Dairy, The Hungry Chef, Meliomar Inc., Uniprom Inc., ACI Inc., J. Amado Araneta Foundation (JAAF), Philippine Pizza Holdings Inc., Dairy Queen, Taco Bell, Snaxx, Pizza Hut, Amazigrace Global Manpower Inc., Globalinens Worldwide Inc., All About Baking, Armidia Photo, Make Up By Ms. Jho, Megaworld Corp., Terry Selection Inc., Manilenyo Byahero, Art In Island, & Pepsico, Inc. ; Sweet Adventurer Sponsors : Noel Naz, Paper Flowers Manila, Liwayway Marketing Corp./Oishi, Leslie Corporation, Smart PLDT, Delos Santos Medical Center, Peanut World & PMS Primepower Network Inc., Kevin Ong Patisserie, Torreno Printing Corporation & NDE Packaging Marketing Corp.; and Sweet Dreamer Sponsors : Altuveda Graphics and Printhaus, Inc., Asmara Spa, Eatigo, Entech Integrated Pest Management, Vienna Cakes, Smartpack Systems Solutions, Inc., Interisland Industrial & Engineering Services, Kitchen Care Consultancy Philippines Inc, Pinlan Manpower Inc., Alaundry, Gardenia Bakeries Philippines Inc., Bertlozada Swim School, RJC Security & Investigation Agency, & Peanut World.

Families gather for a delightful Easter Sunday Spread at Food Exchange Manila, celebrating together with festive dishes and sweet treats.

Complementing the festive fun is the Sweetopia Sunday Spread, an Easter lunch and dinner buffet at Food Exchange Manila, where families can gather around the table to enjoy a vibrant holiday feast. Available on April 5, 2026, the buffet offers a generous selection of international dishes, seasonal specialties, and sweet Easter-inspired treats perfect for sharing with loved ones. The Food Exchange Easter buffet is priced at PHP 2,799 nett per person and includes one ticket to the Sweetopia Family Adventure, allowing families to seamlessly pair their culinary celebration with the exciting Easter activities. Guests may enjoy the buffet during lunch from 12NN to 2:30PM or dinner from 6PM to 10PM, making it an ideal setting for families to celebrate the holiday together over a memorable dining experience. (Per DTI Fair Trade Permit No. FTEB-250895, Series of 2026)

Slow Easter mornings begin with laughter, rest, and precious family moments at Novotel Manila Araneta City.

For families planning a full Easter getaway, Novotel Araneta City offers Check-in to Sweetopia: Easter Staycation & Sweetopia Family Adventure Package, available for booking until April 4, 2026 for stays between March 29 and April 5, 2026. The package includes two tickets to the Sweetopia Family

Adventure and a breakfast buffet for two adults and two children aged 16 and below at Food Exchange Manila. Guests can also take advantage of early check-in at 10AM, late check-out at 2PM (subject to availability), and exclusive dining perks of 20% off food and 15% off beverages across hotel outlets, excluding In-Room Dining and Indulge Gelato. Rates start at PHP 7,988 nett per night, with Executive Room and Suite guests enjoying added benefits such as Premier Lounge access and complimentary Kids Club playtime for up to two children per day. (Per DTI Fair Trade Permit No. FTEB-250768, Series of 2026)

“Easter has always been a time for families to pause, reconnect, and simply enjoy being together,” said May Malagamba, Director of Food & Beverage. “With Easter Sweetopia, we wanted to create a vibrant playground of egg-citing adventures, sweet surprises, and delightful dining where children can discover little Easter wonders and families can share meaningful moments. It’s our way of turning the holiday into a joyful celebration filled with laughter, sweetness, and memories worth keeping.”

With colorful activities for children, indulgent Easter feasts for families, and a relaxing holiday escape for everyone, Easter Sweetopia at Novotel Manila Araneta City promises a heartwarming celebration where every moment is filled with sweetness, laughter, and family togetherness.

For more information about Easter Sweetopia, visit www.novotelmanilaaranetacity.com or contact (+632) 8990 7888, email H7090@accor.com.

ABOUT ACCOR

Accor is a world leading hospitality group consisting of more than 5,200 properties and 10,000 food and beverage venues throughout 110 countries. The group has one of the industry’s most diverse and fully-integrated hospitality ecosystems encompassing more than 40 luxury, premium, midscale and economy hotel brands, entertainment and nightlife venues, restaurants and bars, branded private residences, shared accommodation properties, concierge services, co-working spaces and more. Accor’s unmatched position in lifestyle hospitality – one of the fastest growing categories in the industry – is led by Ennismore, a creative hospitality company with a global portfolio of entrepreneurial and founder-built brands with purpose at their heart. Accor boasts an unrivalled portfolio of distinctive brands and approximately 260,000 team members worldwide. 68 million members benefit from the company’s comprehensive loyalty program – ALL - Accor Live Limitless – a daily lifestyle companion that provides access to a wide variety of rewards, services and experiences. Through its Planet 21 – Acting Here, Accor Solidarity, RiiSE and ALL Heartist Fund initiatives, the Group is focused on driving positive action through business ethics, responsible tourism, environmental sustainability, community engagement, diversity and inclusivity. Founded in 1967, Accor SA is headquartered in France and publicly listed on the Euronext Paris Stock Exchange (ISIN code: FR0000120404) and on the OTC Market (Ticker: ACCYY) in the United States. For more information visit group.accor.com, or follow Accor on Twitter, Facebook, LinkedIn, and Instagram.

ABOUT NOVOTEL

Novotel Hotels, Suites & Resorts offers destination hotels designed as comforting and energizing places where guests can ‘press pause’ and take time to enjoy the moments that really matter. The brand’s wide array of hotels, suites and resorts offer a multitude of services for business and leisure guests alike, including spacious, modular rooms with natural and intuitive design; 24/7 catering with nutritious choices; dedicated meeting spaces; attentive and proactive staff; family zones for the youngest guests; multi-purpose lobbies; and accessible fitness centers. Novotel, which has over 530 locations in more than 60 countries is part of Accor, a world leading hospitality group consisting of more than 5,200 properties and 10,000 food and beverage venues throughout 110 countries.

novotel.com | all.accor.com | group.accor.com

ABOUT NOVOTEL MANILA ARANETA CITY

Novotel Manila Araneta City, the first Novotel brand of Accor in the Philippines, amplifies the City of Firsts’ vibrancy with its proximity to public transport (MRT, LRT and Araneta City Bus Port). Premier shopping Gateway Tower Mall is within 2-minute walk from our convention hotel. Dive into the rich history of Araneta through staged performances held at the iconic Smart Araneta Coliseum and New Frontier Theater. Host your next meetings or milestone in the area’s largest convention center, which can sit up to 1500 persons with its one-of-a-kind built-in advanced visual display (LED wall) taking your indoor events up a notch. At night, enjoy signature cocktails at the poolside of 6^th Manila, or feast on well-curated international buffet of the hotel’s award-winning restaurant, Food Exchange Manila. Moreover, after a long day of city exploring, you can always pamper yourself at our relaxing InBalance Spa. Novotel Manila Araneta City, one of the five business units of the Araneta Group of Companies is owned by Araneta Hotels Inc., carrying a long history of pioneer business ventures. The progressive and diversified Araneta Group is into property development, food service, leisure and entertainment, and hospitality. For more updates on Novotel Manila Araneta City, visit its official website, or follow its social scenes on Facebook, Instagram, and be updated on its latest offerings via the hotel’s Viber community page.

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A Candy-Colored Easter Adventure Awaits at Pico de Loro Cove

2026-03-31T02:47:00.003+08:00

Step into a world of sweets, surprises, and sunshine as Pico Sands Hotel invites families to Easter Sweetopia: Picoy and Tiny’s Sugar Rush Land on Sunday, April 5, 2026, at 10:00 AM at the Events Park.

Set against the breathtaking backdrop of Pico de Loro Cove, this year’s Easter celebration transforms into a whimsical candy-colored wonderland, where imagination runs free and every corner brings a new delight. Guests can look forward to a vibrant lineup of interactive games, live entertainment, and hands-on arts and crafts designed to spark joy for kids and kids-at-heart alike.

At the heart of the celebration is the much-anticipated Easter egg hunt, where little adventurers can fill their baskets with colorful eggs packed with sweet treats and exciting surprises, making for a truly “egg-straordinary” day.

Adding even more magic to the experience, beloved mascots Picoy the Parrot and Tiny the Turtle will be out and about, bringing energy, laughter, and memorable photo moments throughout the day.

Tickets are available for both members and guests, with guest rates starting at ₱800 for adults and ₱1,300 for kids. Attendees can also enjoy delightful treats and exciting giveaways from Guests can also enjoy special treats and giveaways from our valued sponsors: SM Supermalls, Taal Vista Hotel, Lanson Place Mall of Asia, Park Inn by Radisson Bacolod, Park Inn by Radisson Davao, Oishi, Gardenia Bakeries, Tom’s World, Toy Kingdom, Cherifer, Ritz Food Product Corp., Leslie Food Corp., and Franville Corporation.

Celebrate Easter in a destination where fun meets nature, and every moment becomes a cherished memory. For inquiries and reservations, visit www.picosandshotel.com or email customer.care@picodeloroclub.com. You may also reach us at +63 917 809 1289 / +63 2 8464 7888.

About Pico Sands Hotel

Formally opened in 2011, Pico de Loro Cove is the premier seaside development in Hamilo Coast. An inviting haven for weary city souls, Pico Sands Hotel is strategically situated next to the Pico de Loro Beach & Country Club within the coastal community of Pico de Loro Cove, Hamilo Coast in Nasugbu, Batangas.

Only two and a half hours away from Manila, the 1.5-kilometer sandy shore of Pico de Loro Cove offers a comprehensive selection of recreational and leisure activities. Guests and club members can enjoy a variety of food and beverage outlets that each offers unique and exciting menus.

The tropical contemporary hotel offers 154 well-appointed rooms that boast of captivating views of the lush mountains and tranquil lagoon.

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Find Peace and Joy This Holy Week at Taal Vista Hotel

2026-03-31T00:47:00.001+08:00

This Holy Week, take a break from the hustle and bustle and embrace a season of serenity, family time, and rejuvenation at Taal Vista Hotel. Nestled in the heart of Tagaytay, the hotel offers a peaceful retreat with stunning views of Taal Lake and the recently renovated Lake Wing Rooms, designed for comfort, modern convenience, and tranquility.

Guests can enrich their stay with a variety of experiences:

Morning reflections at the Mid garden: start the day immersed in nature while gazing at the iconic Taal Volcano.Healthy indulgence at Taza Fresh Table: enjoy fresh greens and wholesome dishes perfect for mindful dining.Pampering at Rain, The Spa: relax and rejuvenate with upgraded spa treatments for ultimate comfort and renewal.

Lenten Buffet Specials at Veranda: available April 2 to 5 (lunch and dinner, Php 1,980 per person), featuring seafood, crisp greens, and seasonally inspired dishes crafted for the reflective season.

Families can also join the vibrant Easter celebration, “Easter Sweetopia: Tudor’s Sugar Rush Land,” on April 5, 2026, from 9:00 AM to 1:00 PM at the Grand Ballroom and Premier Garden. The event promises a fun-filled day with an Egg Hunt, a Lunch Buffet for the whole family, interactive games and magic shows, and exciting prizes, including overnight stays at partner hotels such as Lanson Place Mall of Asia, Pico Sands Hotel, Park Inn by Radisson Davao, and Park Inn by Radisson Bacolod. Admission is Php 1,300 per child (ages 3–12), Php 1,800 per adult, and free for children aged 0–2 when accompanied by one paying adult.

Supported by sponsors Leslie’s Food Corporation, Ritz Food Corporation, SM Supermalls, Toy Kingdom, Oishi, Gardenia, and Cherifer, and event partners Tom’s World, Sky Ranch Tagaytay, and Artuz 101, the Easter festivities promise a colorful and joyful experience for children and adults alike.

Celebrate Holy Week at Taal Vista Hotel, where you can pause, reflect, and create lasting memories with your loved ones in a serene and inspiring setting. For inquiries, you may call +63 (2) 7917 8225, email reservations@taalvistahotel.com for room reservations, veranda@taalvistahotel.com for dining inquiries, or visit our social media pages @taalvistahotel or our website at www.taalvistahotel.com.

About Taal Vista Hotel

As a cultural landmark in the heart of Tagaytay, Taal Vista Hotel remains committed to elevating its service and adapting to the evolving needs of its guests, all while preserving the warmth and friendliness that define its staff. As part of SM Hotels and Conventions Corp. (SMHCC), the hotel continues to uphold a legacy of excellence, heritage, and genuine Filipino hospitality.

Taal Vista Hotel is located along Kilometer 60, Aguinaldo Highway, Tagaytay City 4120, Philippines. For inquiries and reservations, please call +63 (2) 7917 8225, +63 945 976 6841, or +63 917 809 1254. Stay connected by visiting www.taalvistahotel.com and following us on Facebook (facebook.com/taalvistahotel) and Twitter/Instagram (@taalvistahotel).

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Whimsical and Wonderful Easter at Solaire Resort North

2026-03-31T00:21:00.004+08:00

Enjoy a relaxing Easter escape with the family at Solaire Resort North, and book a room or suite today. (Pictured: Deluxe room)

Feel refreshed and renewed this summer season with an Easter celebration unlike any other at Solaire Resort North. From rest and rejuvenation to moments of fun and enjoyment, have a staycation at Quezon City’s first five-star luxury integrated resort, and experience a bright Easter escape with exclusive room offers for the family, and cheerful activities for children at Kids Club and more.

Hop into an exclusive Easter family getaway with special offers this season. For family fun, book a room or suite at Solaire Resort North until April 5, and get a delightful breakfast at Fresh for two adults and 2 children, starting at Php 9,500+++ per night.

Indulge in hearty Easter feasts with the family at Fresh

Continue the celebration together with hearty feasts and generous servings at Fresh. For Php 3,588++ per person, enjoy a vibrant Easter-themed buffet showcasing a sumptuous carving station featuring roasted lamb and glazed ham, and special servings of mini burgers, fries, pasta, and fun Easter treats at an exclusive Children’s Corner Buffet section. This one-of-a-kind buffet transforms into an unforgettable experience for the whole family with interactive activities such as an exciting egg hunt, or egg and face painting opportunities.

At Red Lantern, indulge in an eat-all-you-can dim sum menu offering a full range of the finest Cantonese delicacies from appetizers all the way to dessert starting at Php 1,888++ per head. For a fresh taste of the sea, Lucky Noodles serves premium grilled seafood from tiger prawns to scallops perfect for sharing for just Php 2,099++ each.

Refresh and relax with the family at the Pool on Level 6 at Solaire Resort North this Easter

For more intimate gatherings, find comfort in authentic family-style Italian flavors made approachable with Finestra’s generous multi-course set menu for Easter lunch. From Php 4,000++ per person, feast on decadent dishes from delicate welcome platters all the way to dessert with a bountiful dessert station available. A Japanese family-style buffet also awaits at Yakumi for a perfect Easter Sunday brunch. From Php 3,588++ each, relish the season’s finest Japanese flavors in a festive feast made to delight the entire family.

The fun doesn’t stop at Solaire Resort North this Easter with a whole day of fun at the Pinoy Easter Family Fest at the Grand Ballroom done in partnership with JPI Entertainment. Spend the day with interactive shows and performances, and treat children to an exciting Easter egg hunt alongside delicious Filipino food and drinks with tickets for kids at Php 3,500 and for adults at Php 2,000 per head.

Create heartfelt Easter memories to cherish at Solaire Resort North today. For inquiries, visit sn.solaireresort.com/offers/rooms-suites/easter-sunny-escape, call +632 8888 8888, or email sn.reservations@solaireresort.com.

About Solaire Resort North

Solaire Resort North is the second Solaire-branded property in the Philippines and the first five-star luxury integrated resort in Quezon City. Strategically located in Metro Manila’s largest city, the 1.5-hectare development is a beacon of refinement and exclusivity.

With four gaming levels catering to both mass and VIP guests, 526 elegant accommodations, 14 premium bars and restaurants, and state-of-the-art MICE facilities spanning 1,700 square meters, the resort stands as a premier lifestyle and leisure destination. The expansive wellness center, vibrant entertainment spaces, and dedicated Kids Club further ensure a holistic experience for all guests.

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Hilton Manila Newport World Resorts Celebrates Easter Sunday with Dinoland: Hop, Hunt, Roar!

2026-03-30T10:30:00.005+08:00

A prehistoric playground of egg hunts, family activities, raffles, and festive dining awaits
children and families this Easter Sunday.

Hilton Manila Newport World Resorts invites families to a roaring Easter celebration with Dinoland Easter Sunday: Hop, Hunt, Roar, a day of prehistoric fun, themed activities, entertainment, and dining for children and families.

On April 5, 2026, children can step into a world where dinosaurs and Easter traditions meet. The celebration will feature a dino-themed inflatable play area, booth games, face painting, balloon twisting, a magic show, line dancing, and a photo booth, along with the much-anticipated Easter egg hunt and games with prizes throughout the day. Adding to the prehistoric fun, young explorers will have the chance to meet and greet a baby triceratops and baby raptor from Dino Crew, take photos with the friendly dinos, and join in dino-inspired games, while parents can also take part in specially prepared games and activities.

“We wanted to create an iconic Easter celebration that children will truly remember,” said Gagan Talwar, General Manager of Hilton Manila Newport World Resorts. “As a family-centric hotel, Dinoland: Hop, Hunt, Roar is our way of bringing families together for a day filled with fun, adventure, and shared moments that make the holiday even more special.”

At the celebration, two additional Family Suite stays will be raffled off among attendees, with each guest receiving one raffle ticket. Twenty Disney Store cash vouchers from SM will be given away, along with loot bags filled with goodies from Rebisco, Tiny Buds Baby, PikNik, Gardenia, ACT II Popcorn, Ceres, Absolute, VItamilk, and creative items from Charm’d Studio for the kids. Guests can also look forward to special food and drinks made with premium ingredients from partners Philadelphia and Evian Sparkling. Parents are invited to join the fun ad games for a chance to win gift packs featuring products from Barilla, Tulip, and Hero Finest Fruit.

Families may begin their Easter adventure with a festive buffet lunch at Kusina Sea Kitchens from 11:30 AM to 3:00 PM before heading to the Ballroom for the Dinoland festivities, or enjoy dinner from 5:30 PM to 10:00 PM after a day of activities. Registration for the Easter celebration begins at 12:30 PM at the Ballroom, and the activity will run until 5:00 PM. Children under five years old must be accompanied by a parent or guardian inside the activity area.

Guests can choose from a variety of Easter packages depending on how they wish to celebrate the day. The Family Package, designed for two adults and two children aged 2–12, includes a lunch or dinner buffet and full access to all Easter activities, priced at PHP 6,500 nett, with an early bird rate of PHP 6,000 nett. An Adult Package is also available at PHP 3,500 nett, while children aged 2–12 may join with the Kid Package at PHP 1,800 nett, inclusive of buffet dining and activities.

For those who wish to focus purely on the fun, an Easter Activity Package for one adult and one child is available at PHP 2,200 nett, granting full access to the themed games, entertainment, snacks, and the Easter egg hunt. Guests may also opt to enjoy the Easter buffet separately at Kusina Sea Kitchens, with lunch priced at PHP 3,250 nett or dinner at PHP 3,500 nett. For those looking to extend the celebration, pool access may be added for PHP 1,500 nett per person.

With its lively mix of dining, entertainment, raffles, and family-friendly activities, Dinoland Easter Sunday: Hop, Hunt, Roar promises a vibrant and memorable way for families to celebrate the Easter holiday together.

For inquiries and bookings, contact Hilton Manila Newport World Resorts at +63 917 851 4044 or email MNLPH_FB@hilton.com.

About Hilton Manila Newport World Resorts

Hilton Manila Newport World Resorts is an upscale urban oasis forming an integral part of Newport World Resorts, the largest integrated resort in the Philippines. Strategically located, the hotel enjoys direct access to and from the Ninoy Aquino International Airport terminal 3 via Runway Manila’s pedestrian skybridge and is highly accessible to and from the Makati Central Business District via the Metro Manila Skyway. Hilton Manila Newport World Resorts is the perfect address for business and leisure travelers, offering a range of well-appointed guest rooms and suites, innovative dining choices, versatile meeting and events spaces and an excellent selection of recreational facilities. Join the conversation — visit Instagram, Facebook or visit hiltonmanila.com for more information.

About Hilton Hotels & Resorts

For over a century, Hilton Hotels & Resorts has set the benchmark for hospitality around the world, providing new product innovations and services to meet guests' evolving needs. With nearly 600 hotels across six continents, Hilton Hotels & Resorts properties are located in the world’s most sought-after destinations for guests who know that where they stay matters. Experience a positive stay at Hilton Hotels & Resorts by booking at hiltonhotels.com or through the industry-leading Hilton Honors app. Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits. Learn more about Hilton Hotels & Resorts at stories.hilton.com/hhr, and follow the brand on Facebook, X and Instagram.

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From reflection to celebration: Lent and Easter at Newport World Resorts

2026-03-30T10:17:00.001+08:00

Black Truffle & Seafood Noodles at Happy 8, Thai-Style Fried Pompano at Silk Road, and XO Clam Udon at Victoria Harbour Café, Newport World Resorts

As the season moves from the quiet observance of Lent to the joyful arrival of Easter, Newport World Resorts, the Philippines’ premier leisure and lifestyle destination, invites guests to mark both occasions at its table. Across its five international hotel brands and restaurants, a thoughtfully assembled collection of dining experiences and festive celebrations offers something for every guest—from mindful Lenten meals to lively Easter Sunday festivities for the whole family.

Lenten table

Six restaurants across the property—Happy 8, Ginzadon, Victoria Harbour Café, Silk Road, the Greatroom at Holiday Inn Express Manila Newport World Resorts, and Gordon Ramsay Bar & Grill Philippines—present seafood offerings thoughtfully suited for a season that calls for more mindful dining. Across the first five, Lenten selections are available until April 30, while Gordon Ramsay Bar & Grill Philippines extends the experience through seafood dishes featured in its 48-Minute Lunch Express Menu. Lent holds a distinct place in Filipino culture, drawing attention to reflection and the shared experience of a meal prepared with care, where seafood, long woven into the fabric of Lenten observance, is enjoyed together across the table.

Located on the third floor of the Garden Wing at Newport World Resorts, Happy 8, known for its Cantonese culinary heritage, serves the Black Truffle & Seafood Noodles, where glass noodles and assorted seafood are wok-fried in a rich black truffle sauce. The comforting dish is available for PHP 913 nett.

Tendon at Ginzadon, Newport World Resorts

Just a few steps away, Ginzadon, a restaurant that highlights Japanese and Korean culinary traditions, presents the Tendon, a bowl of shrimp and squid tempura fried until delicately crisp, served over warm rice and finished with a glossy tare. Guests may enjoy the specialty for PHP 1,400 nett.

The welcoming setting of Victoria Harbour Café, located on the ground floor, introduces the XO Clam Udon, where thick udon noodles and fresh clams are tossed in a bold XO sauce. Known for its Asian café-style dining, the restaurant offers a satisfying bowl suited for an unhurried meal. The bowl is priced at PHP 480 nett.

Over at the ground floor of the Grand Wing of Newport World Resorts, Silk Road, the property’s Southeast Asian restaurant, presents the Thai-Style Fried Pompano, served crisp and golden with a sauce that brings together the bright balance of sour, sweet, and spice associated with Thai cooking. The offering is available at PHP 1,350 nett.

Pan-Fried Barramundi in Creamy Garlic Sauce at Greatroom,

Holiday Inn Express Manila Newport World Resorts

Rounding out the selection, Holiday Inn Express Manila Newport World Resorts, the property’s contemporary hotel offering convenient stays within the complex, presents the Pan-Fried Barramundi in Creamy Garlic Sauce, a seared fillet paired with savory garlic cream and fresh vegetables. The entrée is available for PHP 800 nett.

Seared Tasmanian Salmon and Mushroom Risotto at Gordon Ramsay Bar & Grill Philippines, Newport World Resorts

For guests looking to mark the season with something distinctly refined, Gordon Ramsay Bar & Grill Philippines presents its 48-Minute Lunch Express Menu—a curated selection of modern British cuisine available Mondays to Fridays from 12:00 PM to 5:00 PM. Among the highlights are two dishes particularly well-suited to the Lenten table: the Seared Tasmanian Salmon, served with braised lentils, kale, ikura, and herb oil, and the Mushroom Risotto, finished with truffles, mushroom, and crispy parsley. The broader menu also features lighter starters such as the Crispy Crab Cake & Caviar and the Watermelon Salad, alongside a selection of hearty mains and desserts including the Salted Peanut Butter Mousse and Homemade Cannoli. Guests may choose any two dishes for PHP 1,488, or any three dishes with a complimentary drink for PHP 2,488.

Easter celebration

As Holy Week gives way to Easter Sunday on April 5, Newport World Resorts’ international hotel brands offer a range of festive celebrations—each with its own distinct spirit—designed to bring families and guests together for a memorable holiday.

Hop into the sweetness of Garden Wing Café’s Easter Treats located on the ground floor of Newport Mall and enjoy signature cakes, festive pastries, and artisanal chocolates. Available until April 5, celebrate the season with Large Chocolate Easter Egg (PHP 4,400), Easter Carrot Cake (PHP 2,200), Portuguese Easter Bread (PHP 700), and more.

Hotel Okura Manila at Newport World Resorts invites guests to an Easter celebration full of pastel sweets and memorable moments. The celebration features an exclusive spread at Yawaragi Kisetsu Buffet, complete with hands-on activities such as cupcake-making, roving cake pops, magicians, and more surprises to entertain the whole family. Celebrate a fun Easter for PHP 4,000++ for adults (ages 13 and above) and PHP 2,000++ for kids (ages 6 to 12). For reservations, guests may call 0917 842 9067 or book online at bit.ly/ReserveATable-Yawaragi.

Sheraton Manila Hotel at Newport World Resorts presents the Bunny’s Spring Garden Easter as S Kitchen transforms into a radiant Spring Garden for the occasion. From 12:00 PM to 3:00 PM, guests are invited to indulge in a delightful Easter Lunch, engage in a festive Easter Egg Hunt, enjoy family activities, a costume contest, and special treats. Priced at PHP 3,600 nett per person, contact 0917 859 7496 for more details.

The BunnyVerse Wonder Race at Manila Marriott Hotel at Newport World Resorts brings a high-octane twist to Easter Sunday. A Special Easter Sunday Buffet Lunch celebration at Marriott Café from 12:00 NN to 3:00 PM features premium seafood including Lobster Tail, Jumbo Prawns, and French Legris Oysters, alongside The Big Chef Meat Overload station, a kids’ corner, Easter egg hunt, magic show, and curated cocktails and family-friendly drinks. Young racers are encouraged to come dressed in their best racing costume for a chance to win a special prize. The buffet is priced at PHP 3,888 nett. For inquiries, call 0917 584 9560.

Hilton Manila Newport World Resorts invites families to a lively Easter celebration with Dinoland Easter Sunday: Hop, Hunt, Roar—a day of themed activities, entertainment, and festive dining where dinosaurs and Easter traditions meet. Young guests step into a playful prehistoric setting with a dino-themed inflatable play area, booth games, face painting, balloon twisting, a magic show, line dancing, and the much-anticipated Easter egg hunt, alongside meet-and-greet moments with a baby triceratops and baby raptor from Dino Crew. Packages are designed to suit families of all sizes: the Family Package (two adults and two children aged 2 to 12) is priced at PHP 6,500 nett, inclusive of a buffet lunch or dinner at Kusina Sea Kitchens and full access to activities. Individual Adult Packages are available at PHP 3,500 nett, and Kid Packages at PHP 1,800 nett. An Easter Activity Package for one adult and one child is also offered at PHP 2,200 nett. For inquiries, contact 0917 851 4044 or email MNLPH_FB@hilton.com.

Eggspress Adventure at Holiday Inn Express Manila Newport World Resorts

Holiday Inn Express Manila Newport World Resorts rounds out the resort’s Easter lineup with the Eggspress Adventure, a family event held on April 5, from 3:00 PM to 5:00 PM at The Greatroom on the ground floor of the hotel. Families and children are invited to search for hidden eggs, enjoy festive activities, and create joyful Easter memories together. The event is available via an Overnight Stay with free breakfast and access pass for PHP 6,899 (one adult and one child), or an access pass for one adult and one child for PHP 1,899. Guests may secure their slots at https://tinyurl.com/eggspressadventure2026.

For more information on Newport World Resorts, visit www.newportworldresorts.com and follow @newportworldresorts on Facebook, Instagram, and TikTok. Join Newport World Resorts Viber Community at https://newportwr.com/nwrvibercommunity for exclusive updates. Every visit is made more rewarding with an Epic Rewards membership, download the Epic Rewards Mobile App for free at the Apple App Store and Google Play Store.

Discover Newport World Resorts.

First established as the pioneer integrated resort in the Philippines in 2009, Newport World Resorts encompasses a newer and bigger world of epic experiences within the bustling Newport City community. It is a premier leisure and entertainment complex comprising two main wings, Newport Grand Wing and Newport Garden Wing that feature a wide array of gaming positions and an innovative EPIC REWARDS program for members.

Centrally located within a prime tourism spot, right across the Ninoy Aquino International Airport (NAIA) Terminal 3, Newport World Resorts boasts of the highest hotel room key count in a single property with five international hotel brands: Hotel Okura Manila at Newport World Resorts and Manila Marriott Hotel at Newport World Resorts, both recognized among MICHELIN Hotels, Sheraton Manila Hotel at Newport World Resorts, Hilton Manila Newport World Resorts, and Holiday Inn Express Manila Newport World Resorts. Four of its signature restaurants, CRU Steakhouse, Man Ho, Gordon Ramsay Bar & Grill Philippines, and Yamazato, also earned a place in the prestigious MICHELIN Guide. The sprawling property features a wide range of Meetings, Incentives, Conferences, and Exhibitions (MICE) venues, including a three-story convention center that houses the country’s largest hotel ballroom, the Marriott Grand Ballroom.

At Newport World Resorts, entertainment and lifestyle options abound. The award-winning Newport Performing Arts Theater seats over 1,700 audiences for live entertainment from plays and musicals to concerts and amazing performances. Likewise, the Newport Grand Wing’s The Grand Bar and Lounge and the Newport Garden Wing’s Bar 360 and El Calle Food and Music Hall provide nightly live entertainment for guests and patrons. The Newport Mall features international luxury brands and the state-of-the-art Newport Cinemas. Also within Newport City, are over 70 restaurants and dining outlets offering a diverse selection of local and international cuisine, prepared by top Filipino and international chefs.

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Celebrate Easter with Family, Festivity, and a Sweet Stay at New World Makati Hotel

2026-03-30T09:50:00.002+08:00

This Easter, New World Makati Hotel invites families to celebrate the season of renewal with a thoughtfully curated line-up of dining experiences, festive activities, and a special staycation offer designed for meaningful moments in the heart of the city.

As Holy Week brings a welcome pause, Café 1228 opens on Good Friday, offering a comforting buffet for in-house guests and walk-in diners. With many nearby establishments closed, guests can enjoy a serene and convenient setting to gather with loved ones over a carefully prepared meal.

On Easter Sunday, Café 1228 transforms into a vibrant family celebration with a lavish buffet featuring Asian favorites such as Seafood Kare-Kare, Korean Fried Chicken, and Nasi Goreng, alongside Western classics including Coq au Vin, Shepherd’s Pie, Seafood Thermidor, and premium carvings of Lamb Leg and Sirloin. A festive dessert spread highlights Chocolate Bunny Mousse Cups, Carrot Cake with Cream Cheese Frosting, Mini Pavlovas with spring fruits, and Hot Cross Bun Pudding.

Young guests can enjoy the interactive “Build Your Own Easter Cookie Sandwich” station, while the Easter Bunny mascot makes special appearances, handing out eggs filled with delightful surprises.

For a refined Oriental celebration, Jasmine presents an Easter All-You-Can-Eat Dim Sum experience for lunch and dinner. Diners can indulge in signature favorites such as Har Gao, Siu Mai, Xiao Long Bao, Black Truffle Vegetable Dumplings, and Lobster and Shrimp Beancurd Rolls, complemented by specialty dishes and sharing-style mains perfect for family gatherings.

Guests looking to extend the celebration can book an Easter staycation at New World Makati Hotel. Families checking in during the Easter weekend will be welcomed with a complimentary Easter chocolate candy bar room amenity, adding a sweet touch to their holiday experience. With spacious accommodations and easy access to Greenbelt, the hotel offers a seamless and relaxing Easter escape close to home.

Café 1228’s Easter Sunday buffet is priced at Php 4,200 net per person, with a children’s rate of Php 1,500 net. Jasmine’s Easter Yum Cha is available at Php 1,988 net per person, with a children’s rate of Php 994 net. Special offers are available for select bank partners and Club Epicure members.

Celebrate Easter with exceptional cuisine, warm hospitality, and joyful family moments at New World Makati Hotel.

For reservations and enquiries, call +63 2 8811 6888, email reservations.manila@newworldhotels.com, or visit manila.newworldhotels.com.

About New World Makati Hotel

New World Makati Hotel is a world-class deluxe hotel located in the heart of Makati. With a thoroughly modern vibe and hints of Oriental influence, the hotel features 580 guestrooms and suites with Residence Club executive floor accommodation, a business center, sophisticated dining options, a well-equipped fitness center with sauna and spa, an outdoor swimming pool, and 1,800 square meters of dynamic function space for meetings and conferences. The hotel is located directly across Greenbelt, the country’s premier lifestyle shopping center. It is also nine kilometers from Ninoy Aquino International Airport and within steps of many embassies, as well as Manila’s top business addresses and upscale shopping venues.

Visit www.manila.newworldhotels.com/en for the latest news and promotions.

About New World Hotels & Resorts

New World® Hotels & Resorts is part of Rosewood Hotel Group, one of the world’s leading global lifestyle and hospitality management groups. New World Hotels & Resorts is comprised of upper-upscale hotels and resorts with a primary focus on gateways and getaway locations in Greater China and other markets in Asia. Each New World property is committed to delivering modern and genuine Asian hospitality experiences for modern leisure travellers and locals, through food, design and communities. Our properties strive to deliver positive impact by adopting sustainable practices and actively fulfilling the group’s commitment to social responsibility. The brand manages a collection of 16 properties located in China, The Philippines and Vietnam. Most of our properties feature more than 300+ rooms offering a full range of convenient amenities and services, including a variety of restaurants, business services, flexible meeting facilities, Residence Club executive floors and recreational options.

For more information, please visit newworldhotels.com

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Easter at The Peninsula Manila

2026-03-29T23:39:00.002+08:00

The Peninsula Manila marks Easter in a milestone year, with joyful experience and thoughtful celebrations for the whole family

This Easter, The Peninsula Manila marks a season of renewal during a year of celebration, as the hotel commemorates fifty years at the heart of the city. Long cherished as a place where families gather and traditions are passed from one generation to the next, the hotel welcomes guests to celebrate Easter 2026 with a sense of continuity, joy, and quiet festivity.

Throughout Holy Week and on Easter Sunday, thoughtful experiences unfold across the hotel. Young guests can hop into Egglandia “Bunny’s Playground,” an enchanting Easter Egg Hunt at the Rigodon Ballroom filled with playful activities and a merienda buffet. At The Lobby, the beloved Peninsula Afternoon Tea takes on a charming Easter flourish, while Escolta’s Easter Sunday Brunch brings families together over abundant seasonal favorites. For a truly memorable holiday escape, the Golden Easter Stay room package invites families to celebrate with festive touches, gentle surprises, and moments designed to be shared

Egglandia “Bunny’s Playground” Easter Egg Hunt

On Easter Sunday, young guests can hop into the magical world of Egglandia at the Rigodon Ballroom, where an afternoon of playful surprises awaits. Children ages one to ten can enjoy the Easter Egg Hunt alongside face painting, trace-and-color stations, balloon domes, magic shows, claw machine games, and a lively bunny play area. The Easter Bunny will also make a special appearance to help children fill their baskets with hidden eggs.

A festive merienda buffet will be served in the Garcia Villa Room, with prizes awarded for the best bunny and egg costumes.

Date: April 5, Easter Sunday

Time: 2:00 pm to 5:00 pm

Venue: Rigodon Ballroom and Garcia Villa Room

Price: P 5,500 (one child and one adult); P 3,000 for each additional guest

The Golden Easter Stay

Celebrate Easter during The Peninsula Manila’s 50th anniversary year with a family getaway filled with thoughtful touches and seasonal delights. The Golden Easter Stay invites families to enjoy festive surprises, breakfast at Escolta, and joyful Easter activities including access to the Egglandia Easter Egg Hunt and Merienda Buffet.

Rates begin at P 17,050 for a Deluxe Room and P 22,450 for a Premier Suite.

Easter Treats at The Peninsula Boutique

Head Pastry Chef Annalyn Solano presents a spectacular limited-edition Golden Anniversary Chocolate Easter Egg, weighing four kilograms and hiding exciting prizes inside. Only five eggs are available at P 8,888 each, with lucky winners discovering rewards such as an overnight stay in a Premier Suite, a Champagne dinner at Old Manila, and Peninsula Afternoon Tea vouchers.

Peninsula Easter Afternoon Tea

At The Lobby, the beloved Afternoon Tea receives a festive Easter twist with seasonal pastries and sweets by Chef Annalyn Solano. Each set includes a limited-edition Peninsula plush toy.

Served daily until April 5

2:30 pm to 5:00 pm

P5,800 with Champagne | P3,800 with tea

Escolta Easter Sunday Brunch

Gather the family for a lavish Easter Sunday Brunch at Escolta, featuring seasonal specialties, classic favorites, and indulgent desserts.

Easter Sunday

12:00 noon to 3:00 pm

P5,500 (adult) | P2,750 (children)

About The Hongkong and Shanghai Hotels, Limited (Stock Code: 45)

Incorporated in 1866 and listed on the Hong Kong Stock Exchange, The Hongkong and Shanghai Hotels, Limited is the holding company of a group which is engaged in the ownership, development, and management of prestigious hotels and commercial and residential properties in key locations in Greater China, Europe, United States and Asia, as well as the operation of the Peak Tram, retail and other services. The Peninsula Hotels portfolio comprises The Peninsula Hong Kong, The Peninsula Shanghai, The Peninsula Beijing, The Peninsula London, The Peninsula Paris, The Peninsula Istanbul, The Peninsula New York, The Peninsula Chicago, The Peninsula Beverly Hills, The Peninsula Tokyo, The Peninsula Bangkok and The Peninsula Manila. The property portfolio of the group includes The Repulse Bay Complex, The Peak Tower and St. John’s Building in Hong Kong, and 21 avenue Kléber in Paris, France. The Peak Tram, Retail and Others portfolio of the group includes The Peak Tram in Hong Kong; The Quail in Carmel, California; Peninsula Clubs and Consultancy Services, Peninsula Merchandising, and Tai Pan Laundry in Hong Kong.

Learn more at www.peninsula.com or follow us on Facebook and Instagram.

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Grand Easter Celebrations at Grand Hyatt Manila

2026-03-29T22:42:00.003+08:00

Grand Hyatt Manila invites guests to celebrate the joy of Easter with a curated line-up of indulgent dining experiences, festive treats, and family-friendly activities across its signature restaurants and lounges. From whimsical chocolate creations to lavish buffets, the hotel promises a season filled with flavor, fun, and unforgettable memories.

Florentine’s Grand Easter Egg Hunt and Chocolate Surprises

From March 16 to April 5, Florentine unveils the Grand Easter Egg Hunt Surprise, handcrafted chocolate eggs filled with exciting prizes at PHP 1,800. Guests can also enjoy Easter-themed cakes – whole at PHP 2,500, mini at PHP 550, and pralines in boxes of 9 or 25 at PHP 1,450 and PHP 2,850, respectively.

Special highlights include whimsical chocolate figures such as the Rabbit Astronaut, Rocket Chocolate, Teddy Bear, and Peacock Easter Egg, alongside seasonal pastries like Pistachio Crescent Croissants and Hot Cross Buns.

The Grand Kitchen’s Easter Sunday Lunch Buffet

On April 5, The Grand Kitchen hosts its Easter Sunday Lunch Buffet at PHP 3,588 per person. Guests can savor live stations featuring Beef Salpicao, Ravioli ala Tartufa, Crepes, and Hot Cross Buns, alongside trolley service of Seafood Paella and Whole Poached Tasmanian Salmon.

The buffet includes free-flow wines, house lager, and cocktails, plus a Kids Corner Activity to delight younger guests.

The Cellar’s Easter Seafood Specials

From April 1–30, The Cellar presents Easter specials such as Grilled Red Snapper at PHP 2,500 and Basque Seafood Stew with prawns, squid, barramundi, clams, and mussels. Guests may also indulge in Lobster Paella for PHP 7,000 and the signature Braised Black Cod.

The Lounge’s Sakura Afternoon Tea and Merienda Cena Buffet

Celebrate spring with the Sakura Afternoon Tea Set at PHP 3,300 for two, inclusive of rosé wine or mocktails, available Monday to Thursday, March 23 to April 26. Menu highlights include Tuna Tataki, Chirashi Sushi, Cherry Blossom Choux, and Mille Feuille.

On weekends, enjoy the Sakura Merienda Cena Buffet for PHP 2,650 per person with free-flow coffee, tea, and rosé wine, featuring Japanese-inspired delights and optional seasonal fruit bingsu.

No. 8 China House’s Claypot Grouper

From March 30 to April 5, No. 8 China House highlights its signature Claypot Grouper Cooked on Trolley for PHP 7,888 and good for 6 to 8 persons, alongside its regular menu.

Pool House’s Easter Seafood Specials

Between April 1 to 5, Pool House offers family-style Easter Seafood Specials, including Grouper, Prawns, and Squid prepared Filipino-style such as Inihaw, Prito, Sinigang, Adobo, and Ginataan.

Guests can also enjoy Soft Shell Crab Salad with Mango Dressing and Soft Shell Crab Tacos Lime Cilantro for PHP 990+ each, plus new pizzas starting at PHP 695+.

The Peak Grill’s Elevated Easter Dining

From April 1 to 31, The Peak Grill presents refined Easter specials: Seafood Platter for PHP 8,500 featuring oysters, hamachi, scallop ceviche, tuna tartare, prawn cocktail, and Nomad Caviar; Roasted Dover Sole at PHP 4,900 with caper berries and brown butter sauce; and Tasmanian Salmon Coulibiac priced at PHP 5,850+ and good for 2 to 3 persons.

Guests may also pair their meals with premium wines and champagnes, including Moët & Chandon Brut Rosé.

Grand Hyatt Manila’s Easter 2026 calendar blends culinary artistry, festive indulgence, and family fun. Whether joining the Grand Easter Egg Hunt, savoring a lavish buffet, or enjoying seasonal afternoon tea, guests are invited to celebrate Easter in grand style.

Guests can order Easter items via Dine at Home, book a table through Restaurant Reservations or click here for Room Reservations. They can also call 0288381234 or 0279181234. For more on the latest promotions, they can follow Grand Hyatt Manila on Instagram www.instagram.com/grandhyattmanilaph/ and on Facebook www.facebook.com/GrandHyattManilaPh.

About Grand Hyatt

Around the world, Grand Hyatt hotels bring travel dreams to life by celebrating the iconic in small details and magnificent moments. Located at the crossroads of local culture and global business within major gateway cities and resort destinations, each Grand Hyatt hotel is uniquely designed to be a captivating destination within a destination. Grand Hyatt hotels deliver welcoming and elevated service, first-class accommodations and an abundance of options within a multicultural backdrop of dramatic architecture and bold and vibrant design. Grand Hyatt hotels boast inventive restaurants, luxury spas, fitness centers, and business and meeting facilities. For additional information or to make a reservation, please visit grandhyatt.com. Follow @GrandHyatt on Facebook and Instagram, and tag photos with #GrandHyatt.

About Hyatt Hotels Corporation

Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company guided by its purpose – to care for people so they can be their best. As of June 30, 2025, the Company’s portfolio included more than 1,450 hotels and all-inclusive properties in 80 countries across six continents. The Company's offering includes brands in the Luxury Portfolio, including Park Hyatt®, Alila®, Miraval®, Impression by Secrets, and The Unbound Collection by Hyatt® ; the Lifestyle Portfolio , including Andaz®, Thompson Hotels®, The Standard®, Dream® Hotels, The StandardX, Breathless Resorts & Spas®, JdV by Hyatt®, Bunkhouse® Hotels, and Me and All Hotels; the Inclusive Collection, including Zoëtry® Wellness & Spa Resorts, Hyatt Ziva® Hyatt Zilara®. Secrets®Resorts & Spas®, Dreams® Resorts & Spas, Hyatt Vivid Hotels & Resorts, Sunscape® Resorts & Spas, and Alua Hotels & Resorts® and Bahia Principe Hotels & Resorts, the Classics Portfolio, including Grand Hyatt®, Hyatt Regency®, Destination by Hyatt®, Hyatt Centric®, Hyatt Vacation Club® and Hyatt®, and the Essentials Portfolio, including Caption by Hyatt®, Unscripted by Hyatt, Hyatt Place®, Hyatt House®, Hyatt Studios, Hyatt Select, and UrCove.;. Subsidiaries of the Company operate the World of Hyatt® loyalty program, ALG Vacations®, Mr & Mrs Smith™, Unlimited Vacation Club®, Amstar® DMC destination management services, and Trisept Solutions® technology services. For more information, please visit www.hyatt.com.

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The Red Evolution: McCormick Unveils New SnapTight™ Cap for Ultimate Sealed Freshness

2026-03-26T16:31:00.001+08:00

For decades, the familiar green-capped bottles of McCormick Herbs, Spices & Seasoning Blends have been a staple in Filipino pantries, turning everyday meals into extraordinary culinary experiences. Today, the world’s leading spice brand is painting the town—and your spice rack—red in a bold new glow-up that everyone’s going to love.

McCormick Philippines officially reveals the new Red Bottle design across its full range of Herbs, Spices & Seasoning Blends in glass bottles. This visual refresh is a bold and striking new look, changing from the old green label and bottle design to align with the global McCormick color of red. It’s a reinforcement of the brand’s commitment to consistency, quality, and, most importantly, the preservation of the vibrant flavors of the spices you love.

The Glow-Up: A new bottle design, cap improved with SnapTight™ technology

Your cooking just got a whole lot better.

Every home cook knows the frustration of reaching for a jar of dried basil or ground paprika only to find the aroma has faded. After all, heat, light, and air are the enemies of potency. There’s also the matter of identifying the right spice quickly in a busy kitchen, which can also be a challenge when you're in the middle of a high-heat sauté.

Those days are no more. That’s because McCormick introduces the revolutionary SnapTight™ technology—an enhanced flavor-lock system that’s designed specifically for those who value the sensory experience of cooking.

The new bottles feature a tighter seal that provides an audible "snap" every time you close them. This ensures that the aromatic compounds of the herbs and spices are locked inside, keeping them fresher for longer.

Whether it’s the earthy warmth of cumin or the zesty kick of oregano, the SnapTight™ cap guarantees that the first sprinkle is as potent as the last.

More spice, same price

In a time when every gram counts, McCormick Philippines is giving families an extra reason to smile about.

As part of this transition, the new Red bottles of Herbs, Spices & Seasoning Blends now offer increased grammage—that is, more of the flavor you love, all while maintaining the same suggested retail price. It’s a commitment to giving you better value for the same price, so you get more out of every purchase.

And for the modern home cook and the design-conscious kitchen organizer, the transition from green to red bottles offers more than just freshness. The red branding makes it easier than ever to spot your favorite McCormick ingredient in a crowded supermarket aisle and creates a sleek, unified look for your spice drawer or countertop display.

See what’s new today

McCormick remains the reliable, trustworthy flavor partner for everyday cooks exploring global flavors and families building their pantry staples.

With the new Red bottles of McCormick Herbs, Spices & Seasoning Blends, the brand continues to bridge the gap between convenience and gourmet quality—and ensures that you continue to cook up the most delicious dishes possible right in your home.

Grab your McCormick Herbs, Spices & Seasoning Blends with the new SnapTight™ cap today. They are now available online at Shopee, TikTok Shop and Lazada, and in leading supermarkets nationwide. Snap into fresher flavor and see the difference a bold new look can make in your kitchen.

#McCormickPH #SnapTightFlavor #McCormickRedLabel #FreshFlavorEverytime

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Jollibee Group’s Biggest-Ever Earth Hour Participation Spans 5,354 Locations Worldwide

2026-03-26T13:23:00.006+08:00

Guided by the Group’s Joy for Tomorrow sustainability agenda, for Earth Hour 2026, the Jollibee Group will mark its largest participation yet by switching off non-essential lights across 5,354 stores and facilities worldwide.

For Earth Hour 2026, the Jollibee Group will mobilize a record 5,354 stores and facilities worldwide—the highest number of participating locations in its history—across 17 brands to switch off non-essential lights, signage, and billboards in support of global action to protect the planet.

Earth Hour is a global initiative that encourages individuals, communities, and organizations to switch off non-essential lights as a symbol of collective responsibility and commitment to addressing climate change and energy conservation. This year marks the movement’s 20th anniversary, celebrating two decades of inspiring action for the planet.

“As a global organization spanning multiple continents, countries, and time zones, we value initiatives that unite us as one Jollibee Group. Our participation in Earth Hour reflects our belief that collective action across thousands of locations can create meaningful momentum for environmental responsibility,” said Pepot Miñana, Jollibee Group Global Chief Sustainability and Public Affairs Officer.

“Guided by our Joy for Tomorrow sustainability agenda, we will continue taking part in global initiatives that encourage responsible use of energy and strengthen our commitment to treating the world responsibly.”

The Group’s Earth Hour participation aligns with Joy For Tomorrow, which guides our sustainability efforts that help reduce carbon emissions and promote responsible stewardship of resources.

Participating brands for Earth Hour 2026 include: Jollibee, The Coffee Bean & Tea Leaf, Tim Ho Wan, Smashburger, Chowking, Red Ribbon, Highlands Coffee, Milksha, Greenwich, Hong Zhuang Yuan, Yonghe King, Mang Inasal, Burger King, Panda Express, Yoshinoya, Common Man Coffee Roasters, and Tiong Bahru Bakery.

About Jollibee Group

Jollibee Foods Corporation (PSE: JFC) (the "Company") is one of the world’s fastest-growing restaurant companies, driven by its purpose of spreading joy through superior taste. It manages and operates a portfolio that includes 19 brands (the "Jollibee Group") with over 10,000 stores and cafés across 33 countries.

The Jollibee Group’s portfolio includes nine (9) wholly-owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang Inasal, Yonghe King, Hong Zhuang Yuan, Smashburger and Tim Ho Wan), five (5) franchised brands (Burger King, Panda Express, Yoshinoya, Common Man Coffee Roasters, and Tiong Bahru Bakery in the Philippines), and ownership stakes in other key brands like The Coffee Bean and Tea Leaf (80%), Compose Coffee (70%), SuperFoods Group that operates Highlands Coffee (60%), and bubble tea brand Milksha (51%). The Company also has membership interests in Tortazo, LLC, along with Chef Rick Bayless, for Tortazo in the U.S. and in Botrista, a leader in beverage technology.

The Jollibee Group's global sustainability agenda, Joy for Tomorrow, underscores its commitment to sustainable business practices across food safety, employee welfare, community support, good governance, and environmental responsibility, among others. These focus areas are aligned with the United Nations Sustainable Development Goals (UN SDGs).

The Company has been recognized as the Philippines' Most Admired Company by the Asian Wall Street Journal, named one of Asia's Fab 50 Companies, and listed among Forbes' World’s Best Employers and Top Female-Friendly Companies. The Company is also a four-time Gallup Exceptional Workplace Award recipient and featured in TIME’s World’s Best Companies and Fortune’s Southeast Asia 500 List.

To learn more about Jollibee Group, visit www.jollibeegroup.com

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Seoul Snow Spreads Korean Winter Wonderland Nationwide

2026-03-26T13:03:00.007+08:00

Seoul Snow binsgu original flavors in Choco Cheese Snow, Strawberry Cheese Snow and Ube Cheese Snow

Seoul Snow to Open Over 70 Franchisees Nationwide

Seoul Snow is bringing a Korean winter wonderland to the Philippines with its accelerated nationwide expansion. The brand offers authentic Korean snow bingsu made with ultra-fine, snow-like, milk-based shaved ice, delivering a sweet dining experience inspired by the iconic flavors of Korea.

Designed for aspiring entrepreneurs, the brand’s franchise model focuses on streamlined operations, standardized operating procedures, and controlled costs. Seoul Snow’s menu and processes have been intentionally designed to keep managing the business simple. Its structure allows franchisees to operate efficiently in compact kiosks and other high-traffic commercial spaces.

The brand targets an estimated return on investment (ROI) of two to three months, depending on the franchise’s operational factors and sales performance.

Korean bingsu with a Pinoy twist: Seoul Snow’s Ube Cheese Snow

The brand offers six flavors segmented into two categories: original and new flavors. The original lineup includes Choco Cheese Snow, Strawberry Cheese Snow, and Ube Cheese Snow. Meanwhile, the new flavors feature Coco Peanut Snow, Melon Cheese Snow, and Seoul Snow Original. Prices range from PHP 49 to PHP 179.

Seoul Snow’s pioneer branch opened its doors to the public last November 2025 in Cavite. It recently opened a new branch at Fora Mall, Tagaytay.

The brand will open three additional branches in Segue Building (Davao), Robinsons Las Piñas and Pure Ride Makati in the first quarter of 2026. It also plans to open in areas such as Marikina, Antipolo, Bulacan (Baliwag area), and Manila (Malate area) soon.

Established in August 2025, Seoul Snow has expanded rapidly. As of February 2026, the brand has scheduled the opening of over 70 branches nationwide, a testament to its strong growth in the local food and franchise industry.

Franchise packages start at PHP 299,000, making Seoul Snow a budget-friendly investment for K-culture fans who want to own a taste of Korea. For more information, please follow Seoul Snow on Facebook (https://www.facebook.com/p/SEOUL-SNOW-61578988493014/) and Instagram (https://www.instagram.com/snow.seoul/).

Seoul Snow is a Filipino bingsu franchise company. Established in August 2025, Seoul Snow provides specialized machines to create ultra-fine shaved ice with a snow-like texture, closely resembling authentic Korean bingsu.

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3.3 Double JOY Deal this March 3rd with Jollibee!

2026-03-02T23:05:00.015+08:00

On March 3, 2026 only, Jollibee is offering a sulit, one-day burger bundle perfect for quick office breaks, barkada merienda, or midweek cravings. For just ₱95 (Save ₱12), customers can enjoy:

• One (1) Regular Yumburger Solo
• One (1) Crunchy Chicken Sandwich Golden BBQ Solo

The promo will be available via Dine-In, Take-Out, and Drive-Thru in all Jollibee stores nationwide.

Promo Highlights:

• Special bundle price of ₱95 (save ₱12)
• Valid for Regular Yumburger and Crunchy Chicken Sandwich Golden BBQ variant
• Nationwide availability for one day only
• May be availed multiple times
• Not valid in conjunction with other promos

With two well-loved sandwich favorites at a discounted price, this limited-time offer is expected to draw strong in-store interest nationwide. In the purchase of goods and services on promotional discount, senior citizens may avail of either the promotional discount or the discount provided under the Expanded Senior Citizen Act of 2010, whichever is higher and more favorable.

Per DTI Fair Trade Permit No. FTEB-249863 Series of 2026.

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Sheraton Manila Hotel Celebrates February with a Signature Valentine

2026-02-13T23:18:00.003+08:00

Signature Valentine Heart Box available at Pinas Muna Hub

This February, Sheraton Manila at Newport World Resorts invites couples and loved ones to celebrate Valentine’s Day with five thoughtfully curated Signature Valentine offerings, each designed to create distinct memories through indulgent flavors and heartfelt experiences.

Couples can mark the occasion with five distinct culinary offerings. The Heart Box, a beautifully crafted dessert that is available throughout February at Pinas Muna Hub for PHP 1,580 nett, perfect for gifting or sharing, for pre-orders call +63 917 806 6629. For a romantic dining experience, Oori presents its Signature Valentine featuring Unlimited Korean Barbecue, Rose Soju, Yuja Sparkling Cocktail, and complimentary bingsu for PHP 4,000 nett for two, available from February 13 to 15, 2026. Meanwhile, S Kitchen offers Chocolate & Spice Signature Valentine, a special twist on the buffet section for both lunch and dinner available on the same dates for PHP 3,300 nett per person.

Beyond dining, Shine Spa elevates the celebration with its Couple’s Harmony Package, available for the whole month of February. Priced at PHP 9,500 nett for two, the experience includes a 60-minute Aromatherapy Couple’s Massage, 30-minute Signature Facial, complimentary outdoor jacuzzi access, 10-minute steam room session, and traditional foot and tea rituals, offering couples a serene escape to reconnect and unwind.

To complete the Valentine’s experience, couples can enjoy a His and Hers Cocktail Pair at The Lounge for PHP 450 nett per pair, perfect for a relaxed and intimate toast to love.

Celebrate love, flavor, and togetherness the Signature Valentine way this February at Sheraton Manila Hotel at Newport World Resorts, where every experience is crafted to be unforgettable.

To know more, visit us at our social media Pages at Sheraton Manila Hotel on Facebook and @sheratonmanila on Instagram. You may also call us at +63 2-7902 1800.

About Sheraton Manila

Sheraton Manila Hotel at Newport World Resorts, part of Marriott International, Inc., where the Sheraton tradition of hospitality blends with the vibrance of modern Manila. Strategically located across from Ninoy Aquino International Airport Terminal 3, situated within Newport World Resorts, which provides the finest entertainment and nightlife. The Sheraton Manila Hotel at Newport World Resorts has 386 hotel rooms, 1 ballroom, 7 meeting rooms, and 3 food & beverage outlets. To learn more, visit https://www.marriott.com/hotels/travel/mnlsi-sheraton-manila-hotel/. Stay connected to Sheraton Manila Hotel on Facebook, and @sheratonmanila on Instagram. Sheraton Manila Hotel at Newport World Resorts is proud to participate in Marriott Bonvoy, Marriott International’s portfolio of more than 30 hotel brands and 10,000 global destinations, offers renowned hospitality in the most memorable locations around the world. The award-winning travel program and marketplace gives members access to transformative, eye-opening experiences around the corner and across the globe. To enroll for free or for more information about Marriott Bonvoy, visit marriottbonvoy.com. To download the Marriott app, go here. Travelers can also connect with Marriott Bonvoy on Facebook, X, Instagram, and TikTok.

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Make Valentine's Extraordinary

2026-02-13T22:56:00.003+08:00

Valentine’s Day is made more special in 2026 at New World Makati Hotel. Dine at Café 1228, Jasmine, and The Lounge to savor exquisite flavors including indulgent buffets, unlimited dimsum, and decadent sweet and savory afternoon tea, all crafted to make your celebration of love truly unforgettable.

A Feast for Love: Valentine’s Weekend Buffet

Spend your Valentine’s at Café 1228 and savor a luxurious lunch or dinner buffet crafted to celebrate love in every flavor.

From premium mains to exquisite desserts, each dish is curated for your ultimate satisfaction.

Unlimited, Love, Unlimited Dimsum

Jasmine’s luxurious ambiance and its unlimited dimsum, with endless servings of handcrafted favorites of steaming baskets of culinary perfection, is a match made in heaven for diners. Delight in all-time bestsellers with your special someone and make Heart's Day a gastronomic date.

Love in Every Sip

Tickle your fancy with a Sweet & Savory Valentine’s Afternoon Tea at The Lounge.

Pair a meaningful conversation with decadent bites and warm brews in the timeless elegance of the hotel for a romantic moment that is just your own.

Book Your Reservations:

Email: fbreservations.manila@newworldhotels.com

Call: +63 2 8811 6888

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Krispy Kreme Celebrates Valentine’s Day with its Choc-full-of-Love Collection

2026-02-13T03:01:00.002+08:00

This Valentine’s Day, Krispy Kreme is spreading the love with its Choc-full-of-Love, made with Ruby Chocolate, a limited-time collection of heart-shaped doughnuts and a latte made to share, gift, and enjoy with the people who matter most this season of love.

Perfect for sweet, romantic gestures or just friendly surprises, or maybe self-love moments, the Choc-full-of-Love Collection puts a Valentine twist to their world-famous doughnuts by turning it into iconic heart-shaped doughnuts:

● Ruby Pistachio Swirl - A heart-shaped doughnut, dipped in pistachio chocolate coating, topped with ruby chocolate swirls, pistachio-custard topping, and ruby chocolate bits.

● Ruby Raspberry Bliss - A heart-shaped doughnut, dipped in ruby chocolate coating, sides-coated with dried raspberry bits, and finished with berry topping.

● Ruby Cheesecake Dream - A heart-shaped doughnut, dipped in ruby chocolate coating, decorated with white chocolate hearts, and finished with cheesecake.

Each doughnut is crafted to capture the joy of the season — sweet, celebratory, and irresistibly shareable.

For the ultimate Valentine’s experience, these doughnuts are best paired with the Iced Ruby Chocolate Latte, an indulgent iced latte made with a mix of rich espresso, creamy milk, raspberry syrup, topped with sea salt kreme, dried strawberries and finished with strawberry drizzle.

Whether it’s for your loved one, friends, or just because you want a bite of happiness, Krispy Kreme’s Valentine’s collection offers a delicious way to celebrate every kind of love.

#SpotYourHappy with the NEW! Choc-full-of-Love Collection from February 1 to 16, 2026 starting P80 per doughnut.

Available in all Krispy Kreme stores nationwide. Drink starting P195 in select stores: https://bit.ly/4j3JV9L. Available for dine-in, take-out, drive-thru, and delivery:

🖱 https://now.krispykreme.com.ph

☎ Metro Manila Hotline: 888-79000

🛵 GrabFood, FoodPanda, Pick.A.Roo, OrderMo, and Groover

Terms and conditions apply. #KrispyKremePH

About Krispy Kreme

Krispy Kreme is an international retailer of premium-quality treats, including its signature Original Glazed® doughnut. With a flagship store in Bonifacio High Street in Bonifacio Global City in Taguig, the company has offered the highest-quality doughnuts and great-tasting coffee in the country since 2006. Today, Krispy Kreme has outlets in more than 70 different locations nationwide. To get more information and updates about the brand and its products, you may become a Friend of Krispy Kreme by visiting www.krispykreme.com.ph or through our social media accounts.

About Max’s Group, Inc. (MGI)

Max's Group, Inc. (PSE: MAXS) traces its heritage to the beginning of Max's Restaurant in 1945. Today, Max's Group is the largest operator in the Philippine casual dining segment. Its family of brands include Max's Restaurant, Pancake House, Yellow Cab Pizza Co., Krispy Kreme, Jamba Juice, Max’s Corner Bakery, Teriyaki Boy, Dencio’s, Sizzlin’ Steak.

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Love in All Its Forms: A Valentine’s Celebration at Marco Polo Ortigas Manila

2026-02-13T02:52:00.001+08:00

This Valentine’s season, Marco Polo Ortigas Manila invites you to celebrate love in every form. Share a romantic dinner in the heart of the bustling business district or enjoy a lively Valentine’s evening with friends—each experience crafted to spark joy, connection, and unforgettable memories.

Experience the tale of feasts at Cucina with a Valentine’s dinner buffet on 12 and 13 February 2026 at Php3,188 net per person, featuring an expanded spread of imaginative Continental and Asian fusion dishes. On 14 February, elevate the celebration with a romantic, music-filled Valentine’s dinner for Php3,788 net per person, complete with free-flowing beverages, a special gift, a photo souvenir, and a chance to enjoy The Alex Calleja Show.

Lung Hin offers premium Cantonese dining from 12 to 14 February 2026, with the Infinity Love set menu at Php4,888 net per person featuring pan-fried beef tenderloin, braised king tiger prawn, and steamed crab claw finished with a chilled rose crystal.

Indulge in the decadent selection of sweets at Café Pronto, including pinky cheesecake at Php2,300 net, and red velvet cake with strawberry mousse at Php2,000 net. Enjoy timeless classic pralines at Php800 net for a box of 12 or a chocolate heart bar at Php450 each.

Whether accompanied by a loved one or by friends, admire the Manila skyline at VU’s sky bar and lounge. Laze at the exclusive window tables with a 3-course set menu starting with the watermelon feta cheese green salad, a main of either a pan-seared beef tenderloin or pan-seared salmon, and the succulent Sakura berry cheesecake for only Php4,500 net per couple.

Indulge in a romantic escape at Marco Polo Ortigas Manila with our special Valentine’s room promotion, available exclusively via direct hotel booking. For more information and reservations, please call (+632) 7720 7777 or email manila@marcopolohotels.com

About Marco Polo Ortigas, Manila

Nestled in the vibrant and commercial business district is Marco Polo Ortigas, Manila, the Philippines’ first sky hotel in the country offering 316 spacious and well-designed rooms and suites, including two levels of Continental Club that accords additional privileges and benefits. The hotel is home to a Grand Ballroom, ten function rooms, five specialty dining venues and a wellness hub with a full-service spa, indoor infinity pool and fully-equipped fitness center. Awarded Forbes Five-Star from 2017 to 2023 by the Forbes Travel Guide, Marco Polo Ortigas Manila is a member of Global Hotel Alliance (GHA), the world’s largest alliance of independent hotel brands. For more information, visit marcopolohotels.com, Facebook, Instagram or LinkedIn.

About Marco Polo Hotels

Marco Polo Hotels’ premium hotels in Hong Kong SAR, Mainland China and the Philippines reflect the adventurous ethos of their namesake – Marco Polo.  Located in key destinations, each property is active in their community, committed to sustainability, and a central hub for gatherings and meaningful local experiences.  The brand is part of Wharf Hotels’ portfolio and a member of Global Hotel Alliance, the world’s largest alliance of independent hotel brands.  Visit marcopolohotels.com, Instagram or LinkedIn.

About GHA and GHA DISCOVERY

Global Hotel Alliance (GHA) is the world’s largest alliance of independent hotel brands with 50 brands and 950 hotels in 100 countries. Its award-winning loyalty programme—GHA DISCOVERY—provides 34 million members recognition, D$ rewards and exclusive experiences across its hotels and partners, both with and without a stay. GHA DISCOVERY generated US$2.7 billion in revenue and 11 million room nights in 2024. Through membership in GHA, brands expand their global reach, drive incremental revenue and reduce dependence on third-party channels, all while maintaining management independence and individual positioning.

For more information, visit globalhotelalliance.com or ghadiscovery.com.

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A day of prosperity at Newport World Resorts

2026-02-13T02:04:00.000+08:00

Lunar New Year at Newport World Resorts unfolds through a series of curated celebrations, gatherings, and experiences as The World of Prosperity welcomes the Year of the Horse.

In the Philippines, Lunar New Year is marked through food and togetherness. Families reunite around the table, friends leisurely share meals, and conversations extend well beyond the food itself. The celebration takes shape through these moments of gathering, setting the pace for how the day unfolds—whether spontaneous or planned. As the Year of the Horse begins, often associated with forward movement and momentum, Newport World Resorts presents The World of Prosperity as a destination for both intimate and large-scale celebrations.

Lunar New Year Dim Sum All-You-Can at Happy 8, Newport World Resorts

Where the celebration begins: at the table

The Lunar New Year experience at Newport World Resorts opens with dining traditions that are made for sharing and connection. Happy 8 marks the season with the launch of its Lunar New Year Dim Sum All-You-Can offering. Featuring 34 handcrafted items—including Roasted Pork Belly, Pan-Fried Chinese Gyoza with Chili Garlic Sauce, and Deep-Fried Shrimp and Pork Wontons. The concept turns midday dining into an extended gathering designed for sharing and revisiting favorites. The offer is priced at PHP 1,688 net for lunch and dinner, inclusive of Lo Hei. For inquiries, contact 02 7908 8009.

Lo Hei and Prosperity Dimsum Set at Man Ho, Manila Marriott Hotel at Newport World Resorts

At Man Ho, the MICHELIN-recognized Cantonese restaurant of Manila Marriott Hotel at Newport World Resorts, prosperity is shared through dishes meant to be enjoyed together. The Lo Hei prosperity toss brings diners into the ritual itself, priced at PHP 5,888 nett for five persons or PHP 8,888 nett for ten.

Lunar New Year offerings including the Prosperity Dimsum Set (PHP 2,188 nett for a basket of 12) and Poon Choi (PHP 25,888 nett for five persons) anchor the celebration. Tikoy, a signature Lunar New Year delicacy, signals continuity and togetherness, with festive varieties available such as Big and Small Koi Fish Tikoy (PHP 1,288++), Gold Ingot Tikoy (PHP 988++ for 12 pieces), and Good Fortune Tikoy (PHP 1,688++). These offerings are available from January 26 to February 26. For inquiries, contact 0917 624 5980, 0917 584 9553, or 0917 823 8691.

The Imperial Prosperity Hamper at Hua Yuan Brasserie Chinoise,

Hilton Manila Newport World Resorts

Expressions of abundance

At Hua Yuan Brasserie Chinoise, the Shanghainese restaurant of Hilton Manila Newport World Resorts, Lunar New Year takes the form of Prosperity Gallop, available until February 28. The offering presents an opulent expression of Chinese New Year generosity, honoring tradition, well wishes, and longevity through curated festive selections.

A range of deluxe hampers highlights the season’s emphasis on abundance. The Imperial Prosperity Hamper (PHP 25,888 nett) includes premium items such as Black Gold Four-Layer Pastry, White Rabbit Confectionery, and The Dalmore 12-Year-Old (700ml). For a lighter yet festive option, the Abundance Hamper (PHP 8,888 nett) features Pineapple Shortcake, truffle chocolates, and an elegant tea set. For more information, call 02 7239 7788 or 0917 848 6404, email MNLPH_FB@hiltonmanila.com, or visit hiltonmanila.com.

Lunar Bento at Yamazato, Hotel Okura Manila at Newport World Resorts

Lunar New Year is observed through Japanese culinary traditions that emphasize seasonality, balance, and precision at Yamazato, the MICHELIN-selected Japanese fine-dining restaurant at Hotel Okura Manila at Newport World Resorts. The celebration is marked with the Lunar Bento—a thoughtfully curated set that presents seasonal flavors through Japanese tradition. Priced at PHP 3,000++ per person, the set is available during lunch service from 11:30 AM to 2:30 PM, until February 17, 2026. Reservations may be made by calling 02 5318 2888 or 0917 818 9868, or by emailing yamazato.service@hotelokuramanila.com.

Lunar New Year Kisetsu Buffet at Yawaragi, Hotel Okura Manila at Newport World Resorts

Yawaragi celebrates the Lunar New Year with its Kisetsu Buffet, offered for both lunch (12:00 NN to 3:00 PM) and dinner (6:00 PM to 10:00 PM) on February 17, 2026. Priced at PHP 1,800++ per person, the buffet features a range of Japanese dishes suited for shared dining and festive gatherings. For those looking to bring the celebration home, Yawaragi’s Lunar New Year Pastry Boutique offers a selection of festive pastries and confections, with prices starting at PHP 250++. The pastry selection is available from February 16 to March 3, 2026. Orders and inquiries may be directed to 02 5318 2888, 0917 842 9067, or yawaragi.service@hotelokuramanila.com.

Traditions that mark the season

Throughout The World of Prosperity, ceremonial lion and dragon dances, lantern displays, and other Lunar New Year traditions are staged across the property, with activities varying by date of visit. These time-honored practices are woven into the celebration as shared moments—welcoming good fortune, energy, and continuity for the year ahead.

The lion and dragon dances are performed as symbols of vitality and movement, while lantern displays illuminate common spaces as markers of renewal and togetherness. Cultural traditions draw guests into the celebration, shaping moments of gathering and movement across the property as Lunar New Year unfolds at Newport World Resorts.

A celebration complimented by live performances

Entertainment adds another dimension to The World of Prosperity. Champions of the Heart, a Valentine’s concert featuring some of the Philippines’ most celebrated vocalists—Martin Nievera, Sofronio Vasquez, Jed Madela, Jona, and Klarisse de Guzman—takes place on February 14 at 8:00 PM at the Marriott Grand Ballroom, Newport World Resorts. With tickets now available at all Ticketworld outlets and Newport World Resorts Box Office: P13,500 (SVIP), P11,000 (VIP), P8,500 (GOLD), P5,800 (SILVER), and P3,800 (BRONZE). For inquiries, contact Customer Care at 7908-8888 or info@fhtcentertainment.com.

Relive the nostalgia with Bagets The Musical as it returns as a stage adaptation of the iconic 1984 Filipino film that explores youth, friendship, and coming of age. The production stars Jeff Moses and Sam Shoaf as Topee, Migo Valid and Milo Cruz as Tonton, Noel Comia Jr. and Tomas Rodriguez as Gilbert, KD Estrada and Ethan David as Arnel, and Mico Hendrix Chua and Andres Muhlach as Adie—bringing the beloved barkada to life for a new generation.

Running until March 2026 at the Newport Performing Arts Theater, tickets are available at the Newport World Resorts Box Office and TicketWorld, priced at PHP 4,000 (SVIP), PHP 3,500 (VIP), PHP 3,000 (GOLD), PHP 2,000 (SILVER), and PHP 1,000 (BRONZE). For inquiries, contact Customer Care at 7908-8888.

For more information on The World of Prosperity at Newport World Resorts, visit www.newportworldresorts.com and follow @newportworldresorts on Facebook, Instagram, and TikTok. Join Newport World Resorts Viber Community at https://newportwr.com/nwrvibercommunity for exclusive updates. Every visit is made more rewarding with an Epic Rewards membership, download the Epic Rewards Mobile App for free at the Apple App Store and Google Play Store.

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Romance Meets Bespoke Dining Experience at City of Dreams Manila's Signature Restaurants

2026-02-13T01:21:00.004+08:00

Wok-fried Tiger Prawn in creamy butter lemon sauce and Pan-seared A5 Wagyu Steak in chef's special sauce

The irresistible allure of bespoke menus beckons at City of Dreams Manila’s signature restaurants, which are presenting Heart’s Day-inspired culinary offerings this Valentine’s weekend.

Crystal Dragon

The integrated resort’s restaurant specializing in Cantonese and regional Chinese specialties entices couples with a five-course menu at P5,500++ per person, available for lunch and dinner on February 13 and 14. Enjoyed in a refined setting, the menu for minimum two persons, starts with: Deep-fried Crispy Stuffed Scallop with prawn mousse and golden creamy pumpkin sauce, and Poached Fish Maw in Spicy Pickled Tomato Broth with cod fish; followed by Wok-fried Tiger Prawns in creamy butter lemon sauce and Pan-seared A5 Wagyu Steak in Chef’s special sauce; and Wok-fried Aromatic Gravy and Crispy Dried Scallop. For a sweet ending, diners will be served a Chilled Osmanthus Sweetened Pear Soup with bird ‘s nest together with a Black Fairy Swan Puff.

Crystal Dragon is open from 12 noon to 11 pm daily.

Strawberry Yuzu

Nobu Manila

Equally worthy of a celebration is a six-course Valentine’s Omakase at the Manila outpost of the globally renowned restaurant brand founded by celebrity chef Nobu Matsuhisa. Located at Nobu Hotel Manila, the restaurant’s romantic dinner menu, available on February 13 and 14, is priced at P6,888 net per person. The first course of Sushi Tortilla - a trio of tuna truffle with microgreens, Salmon Spicy Mayo with negi (Japanese long green onion) and tempura crunch, and Lapu-lapu Tiradito - whets the appetite before the mouthwatering second and third courses of assorted sushi, (Bluefin with Wasabi Salsa, Unagi, Ika Yuzu Kosho, and Tamago),served together with Kani Bisuku, a blue crab bisque with sesame seeds, sesame oil, and chives. The palate builds up with Yuzu Dashi Cream Red Snapper with sweet corn salsa, yuzu dashi cream sauce, and coconut kabocha puree; followed by the tempting Sesame-crusted Japanese Wagyu Beef with goma (sesame) crust, beetroot puree, roasted heirloom carrot, and ponzu butter sauce. The Strawberry Yuzu dessert, a medley of strawberry mousse, strawberry compote, jelly, mixed berry sorbet, and yuzu black sesame tuille provides a sweet conclusion to the meal.

Haliya

An amorous dining experience awaits couples at City of Dreams Manila’s modern Filipino restaurant, which presents a special menu that captures the flavors of the season of love. Available for lunch and dinner on February 14, the menu takes guests on a gastronomic journey that commences with an amuse bouche of Lobster Tartare and Caviar Oscetra preceding the five-course menu consisting of: Lover’s Gravlax, an irresistible dish of Beetroot-cured Salmon with citrus segments, red dragon fruit, pearl onion, and spiced coconut vinaigrette; the Red Bell Pepper Krema with beetroot tortellini, basil, cherry tomato, and herb sourdough croutons, which takes the dining experience a notch higher, along with The Scallops, a tempting course of pan-seared scallops, celeriac noodles, and porcini powder; and Chicken and Morel, a combination of chicken farce, bacon-mushroom duxelles, foie gras, morel, Iberico ham jerky, and herb jus. To sweeten the occasion, Haliya’s Valentine’s menu includes unlimited helpings of an array of confections at the dessert station, as well as a choice of two love season-inspired cocktails.

Haliya is open from 12 noon to 11 pm on Valentine’s Day, and its special menu is priced at P9,500 net for two persons.

Café Society

Café Society spoils guests with its array of thoughtfully packaged sweet indulgences to celebrate love this season. Available from February 9 to 15, is a deliciously charming lineup of handcrafted chocolates, decadent cakes, pastries, and other confections that are perfect for gifting to loved ones. Not to be missed are:the Heart-shaped Blueberry Cheesecake, Valentine Assorted Macarons, My Choux Valentine Cake, and Peach Mango Silvanas Cake. For the artisanal chocolates, the Rose-kissed Bear, Love on Wheels, and Heartfelt Surprise are choices that are sure to make the heart flutter, especially if these confections are paired with flowers that are also available at the Café – be it with a long-stem rose, a bouquet of three, six, or 12 roses, if not a full spring bouquet

Café Society is open from 10 am to 9 pm, and on Tuesdays from 8 am.

For reservations and information, call 8800-8080 or e-mail guestservices@cod-manila.com, or visit https://www.cityofdreamsmanila.com/en/whats-on/concert-series. Explore more of City of Dreams Manila’s promotional offers, rewards, or instantly check Melco Club points with the new Melco Club App, available for free download on iOS and Android.

About City of Dreams Manila

City of Dreams Manila is at the gateway to Entertainment City in Parañaque and is part of the Aseana City township development.

The resort, which opened in February 2015, features: modern gaming spaces including VIP and premium mass gaming facilities Qi Long and Sky Gaming; three award-winning luxury hotel brands: Nüwa Manila, Nobu Hotel, and Hyatt Regency Manila City of Dreams, with an aggregate total of 939 rooms; health and wellness facilities that include Nüwa Spa and Nobu Spa; The Shops at the Boulevard; more than 20 restaurants and bars across the property; and distinctive entertainment venues: DreamPlay, the world’s first DreamWorks-themed family entertainment center, and CenterPlay a contemporary entertainment bar at the focal point of the main gaming floor.

For more information, please visit www.cityofdreamsmanila.com.

About Melco Resorts and Entertainment (Philippines) Corporation

For more information about Melco Resorts and Entertainment Philippines please visit: melco-resorts-philippines.com.

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NUSTAR Celebrates Valentine’s Day with Curated Dining Experiences Across Signature Outlets

2026-02-13T00:09:00.003+08:00

Romantic Soiree Under the Stars at the NUSTAR Poolside

This Valentine’s Day, NUSTAR Resort Cebu invites couples, families, and groups of friends to celebrate love in its many expressions—intimate, joyful, and shared—through a thoughtfully curated lineup of dining experiences across its signature restaurants and lounges.

From elegant evenings under the stars and refined set menus, to festive buffet gatherings, live music nights, and indulgent sweet offerings, NUSTAR sets the stage for meaningful moments and memorable celebrations this season of love.

Set against shimmering waters and open skies overlooking the seascape and Cebu’s iconic Cebu–Cordova Link Expressway (CCLEX)—the longest bridge in the country—NUSTAR Resort Cebu presents Romantic Soiree Under the Stars on 14 February at 7:00 PM at the NUSTAR Poolside Gardens.

Priced at PHP 6,000 per person, the bespoke five-course dinner opens with an elegant trio of amuse-bouches: balsamic and pink pepper berry bruschetta; steak tataki with wasabi in herb brioche, crowned with caviar and gold leaf; and Roquefort with fig and cranberry tartlet.

This is followed by charred octopus with romesco sauce, cherry tomatoes, and puffed quinoa before a refreshing rosé wine berry sorbet prepares the palate for the main course.

Guests may choose between two expertly crafted mains:

• U.S. Beef and Foie Gras or Dry-Aged Beef Tenderloin, grilled and served with foie gras, glazed heirloom vegetables, potato rosette, and Bordelaise sauce; or

• Chilean Seabass and Lobster, paired with three ways of asparagus, poached egg, potato fondant, and champagne velouté.

The evening concludes with a decadent Dark Chocolate Frangelico Magnum, featuring raspberry ice cream, salted caramel macaron, dark chocolate sponge, and pistachio crisp. A live saxophonist serenade elevates the experience, transforming the evening into an unhurried celebration of romance.

For inquiries and reservations, guests may email contactus@nustar.com.ph or call (032) 888-8282.

Amore al Primo Morso at Il Primo - An Italian Ode to Love at First Bite

At Il Primo, Valentine’s Day unfolds as an Italian love story told through flavor, craftsmanship, and tradition. Amore al Primo Morso, meaning “love at first bite,” is a five-course Italian set menu priced at PHP 4,000++ per person, inspired by Italy’s belief that love—like food—is best savored slowly.

The experience begins with a refined Mortadella amuse-bouche, followed by a Puglia-style seafood salad that evokes the coastal flavors of southern Italy. A handcrafted pasta course of homemade beetroot Sardinian culurgiones showcases Italian culinary artistry, leading to a robust main of Black Angus Beef Tenderloin. The evening concludes with a delicate Cherry Semifreddo, a classic Italian dessert symbolizing balance and sweetness.

An optional wine pairing is available at PHP 1,000++ per person. Live violin music, a romantic duo serenade, and a portrait sketch artist creating bespoke keepsakes complete the experience—hallmarks of an Italian Valentine’s celebration.

Reservations may be made via https://www.opentable.com/r/il-primo-cebu-city or by calling 0998 539 6735.

A Taste of Romance at Mott 32

Mott 32 presents A Taste of Romance, an elevated four-course Valentine’s menu priced at PHP 4,988 per person, accompanied by live violin and duo serenade performances.

The experience begins with refined starters, followed by comforting soups, celebratory mains featuring Peking Duck and premium seafood, and an indulgent dessert selection. An optional wine pairing is available at PHP 1,488 per person.

The menu is available for lunch and dinner on February 14, with prior reservations required. Guests may reserve via http://bit.ly/Mott32NUSTARCebuReservations or call 0999 996 5684.

Hapag ng Pag-ibig at Fina - A Filipino Celebration of Love and Togetherness

Fina invites guests to celebrate Valentine’s Day the Filipino way with Hapag ng Pag-ibig, a thoughtfully prepared set menu priced at PHP 1,500 per person, inspired by the tradition of salu-salo, where love is expressed through shared dishes and meaningful conversations.

Guests may choose between two curated set menus:

Set 1 features Bulalo Osso Buco Style, Malunggay Pesto Pasta, Oyster Granita, Sinigang Bisque Pork & Chicken, and Frozen Brazo de Mercedez.

Set 2 offers Baked Local Scallop, Bistek Tagalog, Clam Malunggay Chowder, Pasta with Alavar Sauce, and Strawberry Tablea Cake.

Available for lunch and dinner on February 14, with prior reservations required.

Reservations: https://bit.ly/FinaReservations | 0996 683 8888

Romance & Rhythms at Axis

At Axis Entertainment and Sports Bar, Valentine’s Day takes on a lively rhythm with Romance & Rhythms on February 14.

Guests may enjoy a special dinner and drinks package featuring live music by The Great Ideas Band. The package includes one glass of Axis’ signature welcome cocktail and one glass of red or white wine per guest, a choice of entrée—Grilled Salmon or Pork Adobo Riblets—and a mini Red Velvet cake per couple.

Reservations may be made via contactus@nustar.com.ph or (032) 888-8282.

A Valentine’s Affair Retail Kiosk at the Lobby

NUSTAR extends the celebration beyond the dining table with A Valentine’s Affair Retail Kiosk, offering a curated selection of handcrafted chocolates, artisanal cakes, and fine wines.

Guests may indulge in chocolate creations such as Praline Bottle, Chocolate Heart with Bear, Strawberry Bar, Chocolate Split Bar, and more, priced from PHP 292 to PHP 3,198. Signature cakes from Fili Lobby Lounge—including Strawberry White Chocolate, Caramel Banana Walnut Macchiato, and Raspberry Red Velvet Cheesecake—are also available at PHP 2,159 each.

The kiosk is open from February 6–18 at the shared lobby of Fili and NUSTAR Hotels, offering sweet keepsakes for gifting or personal indulgence.

About NUSTAR Resort Cebu

NUSTAR Resort Cebu, the Philippines’ first and only premier integrated resort in Visayas and Mindanao, offers world-class entertainment, luxury accommodations, diverse dining, and curated retail. Owned and operated by Universal Hotels and Resorts, Inc. (UHRI), NUSTAR is home to the largest gaming floor outside Manila, the first and only luxury mall—The Mall, Fili Hotel, NUSTAR Hotel, and Cebu’s newest thrilling destination, NUSTAR Skydeck. Explore the finest at www.nustar.ph.