<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" gd:etag="W/&quot;C0cNRnY-cSp7ImA9WhRRFEk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647</id><updated>2011-11-27T16:44:57.859-08:00</updated><title>The Gaffer's Cookbook</title><subtitle type="html">Welcome to the Gaffer's Cookbook!
Yup, you can find a lot of interesting recipes here, created by old gaffers and gammers from all over the place!</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>15</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/TheGaffersCookbook" /><feedburner:info xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" uri="thegafferscookbook" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><entry gd:etag="W/&quot;CkAARnw4fSp7ImA9WxNaFEg.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-6285485855490421740</id><published>2009-11-28T15:08:00.000-08:00</published><updated>2009-11-28T15:25:47.235-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-11-28T15:25:47.235-08:00</app:edited><title>Hoppa's favorite Chicken wraps, (version 2)</title><content type="html">One of the problems with my original recipe, was that some times the chicken wrap fell apart.
Then one day while finishing the last touches on this...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/6285485855490421740/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=6285485855490421740" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/6285485855490421740?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/6285485855490421740?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2009/11/hoppas-favorite-chicken-wraps-version-2.html" title="Hoppa's favorite Chicken wraps, (version 2)" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;D0IFQHg_eCp7ImA9WxJQFEg.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-371105759140654328</id><published>2009-05-27T12:59:00.000-07:00</published><updated>2009-05-27T13:18:31.640-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-05-27T13:18:31.640-07:00</app:edited><title>Easy cream  of chicken soup</title><content type="html">This soup takes not much more time that opening a can, so I like it, and it is home made.

Get a couple frozen raw chicken pieces, (I prefer boneless...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/371105759140654328/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=371105759140654328" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/371105759140654328?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/371105759140654328?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2009/05/easy-cream-of-chicken-soup.html" title="Easy cream  of chicken soup" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;Ak8EQno_eSp7ImA9WxVWFU0.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-5208698619766563855</id><published>2009-02-24T12:08:00.000-08:00</published><updated>2009-02-24T12:53:23.441-08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-02-24T12:53:23.441-08:00</app:edited><title>Stuffed Biscuits</title><content type="html">This is a nice and simple recipe.  My sister first introduced me to this trick ( which I am sure is older than the hills )
What ya need is some nice...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/5208698619766563855/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=5208698619766563855" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/5208698619766563855?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/5208698619766563855?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2009/02/stuffed-biscuits.html" title="Stuffed Biscuits" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;CkMHQ3kzfSp7ImA9WxdQEkQ.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-302538926321551859</id><published>2008-06-12T09:56:00.000-07:00</published><updated>2008-06-12T10:07:12.785-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-06-12T10:07:12.785-07:00</app:edited><title>Dziadziu's Hamburgers</title><content type="html">Tastes and smells can bring back memories faster than anything else.  My grandmother was a good cook, but I most remember the one thing, the only...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/302538926321551859/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=302538926321551859" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/302538926321551859?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/302538926321551859?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/06/dziadzius-hamburgers.html" title="Dziadziu's Hamburgers" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;DEMHQXw6fSp7ImA9WxdRFEk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-2106711556991257977</id><published>2008-06-02T15:13:00.000-07:00</published><updated>2008-06-02T15:40:30.215-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-06-02T15:40:30.215-07:00</app:edited><title>Tobblin's fish chowder</title><content type="html">I like a nice fish chowder.
My Recipe is not traditional though.
What you'll need for this, is;
2 16oz cans of cocoa nut milk.
2 16oz cans of  low...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/2106711556991257977/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=2106711556991257977" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/2106711556991257977?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/2106711556991257977?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/06/tobblins-fish-chowder.html" title="Tobblin's fish chowder" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;AkYNQ3syfyp7ImA9WxdSGUg.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-3488242736857156140</id><published>2008-05-27T23:42:00.000-07:00</published><updated>2008-05-28T00:03:12.597-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-28T00:03:12.597-07:00</app:edited><title>Tobblin's Green-Curry Honey BBQ Chicken</title><content type="html">Want a very simple, yet very tasty and spicy Chicken BBQ?
Lets go over your ingredients!
Large flat, deep skillet
4 to 5 chicken breasts,...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/3488242736857156140/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=3488242736857156140" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/3488242736857156140?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/3488242736857156140?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/tobblins-green-curry-honey-bbq-chicken.html" title="Tobblin's Green-Curry Honey BBQ Chicken" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;CU8CQn4zeSp7ImA9WxdSGUg.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-8953603540548153034</id><published>2008-05-27T22:19:00.000-07:00</published><updated>2008-05-27T22:51:03.081-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T22:51:03.081-07:00</app:edited><title>Tobblin's Breakfast Wrap</title><content type="html">A simple recipe with a great flavor.

Take  2 potatoes,  cut them in half, and microwave, ( or boil ) til they are cooked through, and can be  diced...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/8953603540548153034/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=8953603540548153034" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/8953603540548153034?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/8953603540548153034?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/tobblins-breakfast-wrap.html" title="Tobblin's Breakfast Wrap" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;C0INSXozfyp7ImA9WxdSGUg.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-182572971428523580</id><published>2008-05-27T21:26:00.000-07:00</published><updated>2008-05-27T22:13:18.487-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T22:13:18.487-07:00</app:edited><title>Tobblin's Orange Chicken with cous cous.</title><content type="html">Another easy main dish,   which works great with  rice pilaf,  wild rice, or cous cous.

Take  some  chicken breasts,   thaw them, and  marinade them...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/182572971428523580/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=182572971428523580" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/182572971428523580?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/182572971428523580?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/tobblins-orange-chicken-with-cous-cous.html" title="Tobblin's Orange Chicken with cous cous." /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;AkAAR3ozfip7ImA9WxdSGUk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-868800249904689748</id><published>2008-05-27T21:23:00.001-07:00</published><updated>2008-05-27T21:25:46.486-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T21:25:46.486-07:00</app:edited><title>Balifor's peanutbutter &amp; butter pancakes</title><content type="html">Okay, this is no real recipe,  just something my Dad always did with pancakes, and it is really good.
 A couple pancakes,  some real butter, and Jif...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/868800249904689748/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=868800249904689748" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/868800249904689748?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/868800249904689748?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/balifors-peanutbutter-butter-pancakes.html" title="Balifor's peanutbutter &amp; butter pancakes" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>1</thr:total></entry><entry gd:etag="W/&quot;AkIFQnwyeCp7ImA9WxdSGUk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-5448830898701916080</id><published>2008-05-27T21:16:00.000-07:00</published><updated>2008-05-27T21:21:53.290-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T21:21:53.290-07:00</app:edited><title>Hoppa's Microwave polenta</title><content type="html">This one is Sooo...  simple.
Depending on how many people you plan to serve,  you will need to get some of those  "Glad"  disposable Tupperware...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/5448830898701916080/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=5448830898701916080" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/5448830898701916080?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/5448830898701916080?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/hoppas-microwave-polenta.html" title="Hoppa's Microwave polenta" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;AkYCRHkyfyp7ImA9WxdSGUk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-4500081864062684995</id><published>2008-05-27T21:09:00.000-07:00</published><updated>2008-05-27T21:16:05.797-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T21:16:05.797-07:00</app:edited><title>Tobblin's creamy skillet dish</title><content type="html">A simple recipe ( most  of mine are )
This dish works  well with Turkey breast, chicken breast, but also would work equally well with a brace of...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/4500081864062684995/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=4500081864062684995" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/4500081864062684995?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/4500081864062684995?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/tobblins-creamy-skillet-dish.html" title="Tobblin's creamy skillet dish" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;DUAAQXo6fSp7ImA9WxdSGUk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-2031984884808679283</id><published>2008-05-27T21:03:00.000-07:00</published><updated>2008-05-27T21:09:00.415-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T21:09:00.415-07:00</app:edited><title>Tobblin's 15 minute red-meat marinade.</title><content type="html">A simple teriyaki type marinade for beef.

3 tablespoons of garlic powder, 
3 tablespoons of  onion powder, 
2 tablespoons black pepper,
 2...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/2031984884808679283/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=2031984884808679283" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/2031984884808679283?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/2031984884808679283?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/tobblins-15-minute-red-meat-marinade.html" title="Tobblin's 15 minute red-meat marinade." /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;DUMGRnw5eCp7ImA9WxdSGUk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-6609640334632635408</id><published>2008-05-27T21:01:00.000-07:00</published><updated>2008-05-27T21:03:47.220-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T21:03:47.220-07:00</app:edited><title>Hoppa's favorite Chicken wraps</title><content type="html">This is probably one of the easiest recipes that is 'good!'

You know when you look around  for something  in the chicken, and  decide to...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/6609640334632635408/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=6609640334632635408" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/6609640334632635408?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/6609640334632635408?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/hoppas-favorite-chicken-wraps.html" title="Hoppa's favorite Chicken wraps" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;DUUGQX06eyp7ImA9WxdSGUk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-5602986135269328063</id><published>2008-05-27T20:58:00.000-07:00</published><updated>2008-05-27T21:00:20.313-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T21:00:20.313-07:00</app:edited><title>Hopwise's favorite Chicken Stew</title><content type="html">Ingredients:
2tbls Olive Oil
6 slices of bacon,chop as fine as you can
8 oz Fresh mushrooms,sliced
1 Green Bell pepper, 1 inch pieces
1 jar of...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/5602986135269328063/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=5602986135269328063" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/5602986135269328063?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/5602986135269328063?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/hopwises-favorite-chicken-stew.html" title="Hopwise's favorite Chicken Stew" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry><entry gd:etag="W/&quot;DUcHQns5eip7ImA9WxdSGUk.&quot;"><id>tag:blogger.com,1999:blog-7027699475786742647.post-6330306635562545748</id><published>2008-05-27T20:51:00.000-07:00</published><updated>2008-05-27T20:57:13.522-07:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2008-05-27T20:57:13.522-07:00</app:edited><title>Tobblin's Chicken Stew</title><content type="html">My Chicken Soup recipe I did last night was extremely simple,

2 cups,Cooked Diced Chicken breast,
4 small red potatoes diced, ( if your in a hurry...&lt;br/&gt;
&lt;br/&gt;
[[ This is a content summary only. Visit my website for full links, other content, and more! ]]</content><link rel="replies" type="application/atom+xml" href="http://gaffers-cookbook.blogspot.com/feeds/6330306635562545748/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=7027699475786742647&amp;postID=6330306635562545748" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/6330306635562545748?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/7027699475786742647/posts/default/6330306635562545748?v=2" /><link rel="alternate" type="text/html" href="http://gaffers-cookbook.blogspot.com/2008/05/tobblins-chicken-stew.html" title="Tobblin's Chicken Stew" /><author><name>Hoppa</name><uri>http://www.blogger.com/profile/02109105330681742873</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="27" src="http://bp0.blogger.com/_jvfi11BIQ7o/R_UnZmLnc3I/AAAAAAAAAAQ/RNUfVItN1jI/S220/hoppa1.jpg" /></author><thr:total>0</thr:total></entry></feed>

