<?xml version='1.0' encoding='UTF-8'?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-7562841810569578355</atom:id><lastBuildDate>Wed, 27 Aug 2025 12:43:17 +0000</lastBuildDate><category>Quezon City</category><category>Filipino</category><category>Italian</category><category>American</category><category>Chinese</category><category>desserts</category><category>Maginhawa</category><category>Makati</category><category>Manila</category><category>Japanese</category><category>gelato</category><category>Banawe</category><category>Katipunan</category><category>Korean</category><category>Baguio</category><category>Binondo</category><category>Greenbelt</category><category>Mandaluyong</category><category>Mexican</category><category>Ortigas</category><category>Pasay</category><category>SM Mall of Asia</category><category>Tomas Morato</category><category>Trinoma</category><category>pasta</category><category>pastries</category><category>steak</category><category>Bonifacio Global City</category><category>Cubao</category><category>Greek</category><category>Halal</category><category>Indian</category><category>Little Tokyo</category><category>Nicaraguan</category><category>Paco</category><category>Quiapo</category><category>Rockwell</category><category>Serendra</category><category>Spanish</category><category>Taguig</category><category>Taiwanese</category><category>Thai</category><category>Western</category><category>breakfast</category><category>buffet</category><category>burgers</category><category>cake</category><category>chocolate</category><category>comfort food</category><category>green tea</category><category>ice cream</category><category>milk tea</category><category>pizza</category><category>salad</category><category>sashimi</category><category>sushi</category><title>The Lunch Buddies</title><description>A collaboration between two friends to bring the best food reviews and restaurant features to you! We&#39;re based in Metro Manila, so expect restaurants from this area, but we&#39;ll also post about gastronomic finds elsewhere when we can.</description><link>http://thelunchbuddies.blogspot.com/</link><managingEditor>noreply@blogger.com (Charmie)</managingEditor><generator>Blogger</generator><openSearch:totalResults>37</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-2332228476566078019</guid><pubDate>Mon, 28 Oct 2013 12:38:00 +0000</pubDate><atom:updated>2013-10-28T21:04:16.758+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Japanese</category><category domain="http://www.blogger.com/atom/ns#">Makati</category><category domain="http://www.blogger.com/atom/ns#">sashimi</category><category domain="http://www.blogger.com/atom/ns#">sushi</category><title>Izakaya Nihonbashi Tei</title><atom:summary type="text">


A darling of the foodie community, Japanese restaurant Nihonbashi Tei has been reviewed to death by so many food blogs all over the internet, but of course, I don&#39;t want to get left behind! There are already several branches of Nihonbashi Tei around Metro Manila and they&#39;re always packed to the brim, not only with Japanese-food-loving Filipinos but even Japanese nationals as well! I suppose </atom:summary><link>http://thelunchbuddies.blogspot.com/2013/10/izakaya-nihonbashi-tei.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvhj6LRI0SsTK3mMBWpt72NRj3xgZqol3kIn-N4ZMnDUd9SzpEw-FmZunfuqKUBzcdWznLpG7gRKLKI-TNE5aaeWqIbrPa_R8tq_dZomZPHlUONJTV8xuG-Ptfhr57AjJOh60bHkdbeQm3/s72-c/IMG_3701.jpg" height="72" width="72"/><thr:total>3</thr:total><georss:featurename>San Lorenzo, Makati City, Philippines</georss:featurename><georss:point>14.550604047831008 121.01603507995605</georss:point><georss:box>14.546761547831009 121.01099257995605 14.554446547831008 121.02107757995606</georss:box></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-5880323971397732791</guid><pubDate>Sun, 10 Feb 2013 10:54:00 +0000</pubDate><atom:updated>2013-10-28T21:04:30.449+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">American</category><category domain="http://www.blogger.com/atom/ns#">cake</category><category domain="http://www.blogger.com/atom/ns#">chocolate</category><category domain="http://www.blogger.com/atom/ns#">comfort food</category><category domain="http://www.blogger.com/atom/ns#">desserts</category><category domain="http://www.blogger.com/atom/ns#">Filipino</category><category domain="http://www.blogger.com/atom/ns#">Katipunan</category><category domain="http://www.blogger.com/atom/ns#">pastries</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><title>Cozy Afternoons at Cafe Xocolat</title><atom:summary type="text">
If you are ever in the Katipunan area, and you find yourself looking for a place to:



treat yourself to some nice comfort food
spend a lazy afternoon catching up with an old friend
just chill out and curl up with your laptop or book while enjoying a nice cup of hot chocolate


... then Xocolat is the place for you!






I can&#39;t believe I&#39;ve never blogged about this place. This is definitely </atom:summary><link>http://thelunchbuddies.blogspot.com/2013/02/cozy-afternoons-at-cafe-xocolat.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgidp75wCAmZllYHI9AUkazQ6QCEmApANYJ9xPdiGlpxaMMKdhItg4tlG3VGmqOrk6_tUKG4c9erGxFOIY1g2V2bIL4Ey3gHQnnKAMLiAkvbQGDnWg0_kkVjs3iXYaYhbSvpxZTUDfhqD4B/s72-c/IMG_3487.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-4202615655816298920</guid><pubDate>Sun, 20 May 2012 12:00:00 +0000</pubDate><atom:updated>2013-10-28T21:02:34.803+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Maginhawa</category><category domain="http://www.blogger.com/atom/ns#">milk tea</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><title>Cha Dao Tea Place: Part 5 of The Great Maginhawa Food Trip</title><atom:summary type="text">


This post is the fifth of a five-part series called The Great Maginhawa Food Trip.
Part 1:&amp;nbsp;Tomato Kick
Part 2:&amp;nbsp;Friuli Trattoria
Part 3:&amp;nbsp;Cocina Juan

Part 4:&amp;nbsp;Sancho ChurreriaPart 5:&amp;nbsp;Cha Dao Tea Place



We&#39;ve finally come to the end of the series! It&#39;s been a fun ride, and it&#39;ll be some time before our next post, making this the perfect time to check out some of our </atom:summary><link>http://thelunchbuddies.blogspot.com/2012/05/great-maginhawa-food-trip-part-1.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgc3RAr3wj8IZ-2mCCI_6fVNVBmXTkonYgJ6NTcG84-mhU8NOMOb74sw7K-rp-tQ1fECLvri7jkPV2NM-8UKmw01onASpZ8QpsKz9kly7yVDY09xu48Tw7pg1URdaFa7ddq1S225inqBelt/s72-c/IMG_0408.jpg" height="72" width="72"/><thr:total>2</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-4346632063709304309</guid><pubDate>Sun, 13 May 2012 07:00:00 +0000</pubDate><atom:updated>2013-10-28T21:02:42.357+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">desserts</category><category domain="http://www.blogger.com/atom/ns#">Filipino</category><category domain="http://www.blogger.com/atom/ns#">Maginhawa</category><category domain="http://www.blogger.com/atom/ns#">pastries</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><category domain="http://www.blogger.com/atom/ns#">Spanish</category><title>Sancho Churreria: Part 4 of The Great Maginhawa Food Trip</title><atom:summary type="text">

This post is the fourth of a five-part series called The Great Maginhawa Food Trip.
Part 1:&amp;nbsp;Tomato Kick
Part 2:&amp;nbsp;Friuli Trattoria
Part 3:&amp;nbsp;Cocina Juan

Part 4:&amp;nbsp;Sancho ChurreriaPart 5: Cha Dao Tea Place


We&#39;re now nearing the end of The Great Maginhawa Food Trip, and our fourth installment features a little, old-fashioned cafe called Sancho Churreria Manila. What is a </atom:summary><link>http://thelunchbuddies.blogspot.com/2012/05/sancho-churreria-part-4-of-great.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-pvYKowmkqyM7Og_pEnuTTkrByU6ZrO_ESaGkGmwEPcWyhrUe2Kd7AKMYuxXQnDXaGd5A98K_OHtqNb4DuvaraU7ONNLYzRy5qoASndR6A8V3oWIJasbnapQTG5vM7B7tlQIiWKdudIjz/s72-c/IMG_0406.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-490470753030485325</guid><pubDate>Thu, 10 May 2012 15:15:00 +0000</pubDate><atom:updated>2013-10-28T21:02:58.132+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Maginhawa</category><category domain="http://www.blogger.com/atom/ns#">Mexican</category><category domain="http://www.blogger.com/atom/ns#">Nicaraguan</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><title>Cocina Juan: Part 3 of The Great Maginhawa Food Trip</title><atom:summary type="text">

This post is the third of a five-part series called The Great Maginhawa Food Trip.
Part 1:&amp;nbsp;Tomato Kick
Part 2:&amp;nbsp;Friuli Trattoria
Part 3:&amp;nbsp;Cocina Juan

Part 4:&amp;nbsp;Sancho ChurreriaPart 5:&amp;nbsp;Cha Dao Tea Place







UPDATE: As of September 2013, which is when I last visited Maginhawa, Cocina Juan is no longer open for business. You can check their FB page for updates!


Part 3 of</atom:summary><link>http://thelunchbuddies.blogspot.com/2012/05/cocina-juan-part-3-of-great-maginhawa.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXh9pm7gTHkkgnHQ29Bnk9zUXiBSCZzkeRX-rnAa38wWiqHo7-nEVGEz5cCc8RciHyYGIoEwo9J-694bYD2c78UIns_K4TC9ZYRoA1P02bLcMDU6VfMVL0xrvyGDHiu8PfWX5pPOnCSRSM/s72-c/IMG_0384.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-7176545887496083620</guid><pubDate>Sun, 06 May 2012 14:45:00 +0000</pubDate><atom:updated>2013-10-28T21:03:35.401+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">desserts</category><category domain="http://www.blogger.com/atom/ns#">gelato</category><category domain="http://www.blogger.com/atom/ns#">Italian</category><category domain="http://www.blogger.com/atom/ns#">Maginhawa</category><category domain="http://www.blogger.com/atom/ns#">pizza</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><title>Friuli Trattoria: Part 2 of The Great Maginhawa Food Trip</title><atom:summary type="text">This post is the second of a five-part series called The Great Maginhawa Food Trip.

Part 1:&amp;nbsp;Tomato Kick
Part 2:&amp;nbsp;Friuli Trattoria
Part 3:&amp;nbsp;Cocina Juan

Part 4:&amp;nbsp;Sancho ChurreriaPart 5:&amp;nbsp;Cha Dao Tea Place



Our second installment in The Great Maginhawa Food Trip is all about&amp;nbsp;Friuli Trattoria, a cute little Italian cafe that serves pizza, pasta and desserts, and prides </atom:summary><link>http://thelunchbuddies.blogspot.com/2012/05/friuli-trattoria-part-2-of-great.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXmpalaN3OjZC-vciV9Ovd6xyMVU24yuLAq_zn1nvXtzB2-Beg9gd2Ug10RWZZrQ-KLEpS413_8MdVq3-dvnHrOO-OqaQPhTvGuL-rM084z6GVDe5kLmntXZ-R6jIHmOruFCMZX9Si1xJB/s72-c/IMG_0373.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-2578643008379456231</guid><pubDate>Fri, 04 May 2012 15:29:00 +0000</pubDate><atom:updated>2012-06-23T12:20:34.755+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">American</category><category domain="http://www.blogger.com/atom/ns#">Italian</category><category domain="http://www.blogger.com/atom/ns#">Maginhawa</category><category domain="http://www.blogger.com/atom/ns#">Mexican</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><title>Tomato Kick: Part 1 of The Great Maginhawa Food Trip</title><atom:summary type="text">

If you live in the Quezon City area, you&#39;ve probably heard of Maginhawa Street, that artist-culture-foodie haven located in UP Village, Quezon City. A nice quiet street by day, a crowded youth hub by night, this place boasts some of the most unique food finds this side of town!



Because Maginhawa&#39;s not-so-hidden treasures cannot be contained into one post, I&#39;ll be covering five of Maginhawa&#39;s</atom:summary><link>http://thelunchbuddies.blogspot.com/2012/05/tomato-kick-part-1-of-great-maginhawa.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipQ1x4B3p67lGggT0Dn6JliN8_IJ2OowtguKyIairiLt-4RHN6Wglq4dtMDIO-rYlCsk7Ht0Du3GHeP0gCQHM9GocrXGl9IwdJDIhuS5Pn8JGYn2Qqjt_LrX_F0gvKDw-wXDNaBFnDi7UG/s72-c/header.jpg" height="72" width="72"/><thr:total>3</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-4410679692354738347</guid><pubDate>Sun, 08 Apr 2012 06:14:00 +0000</pubDate><atom:updated>2012-06-23T12:21:05.107+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Filipino</category><category domain="http://www.blogger.com/atom/ns#">Halal</category><category domain="http://www.blogger.com/atom/ns#">Manila</category><category domain="http://www.blogger.com/atom/ns#">Quiapo</category><title>Another Side of Manila: Mofara&#39;s Halal Food Haus</title><atom:summary type="text">
Strangely, I have never been to Quiapo, despite having lived in Manila for my whole life, so some time ago, my friends decided to take me on a Quiapo adventure. We visited a few churches, took a look at some fascinating ancestral houses, shopped for handmade souvenirs under a bridge, and also dropped by the Muslim mosque as well as the neighboring shops.&amp;nbsp;I was eventually led to this quaint </atom:summary><link>http://thelunchbuddies.blogspot.com/2012/04/another-side-of-manila-mofaras-halal.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7OTr4Z8ftp3-iQ5B8AJD3YayawjjNbbyZA2V9Pr5VonyUJmWD40thsGDLNnfQQ9Zq1FfSZutJtQtO5AToPCyE283aP0aQvh2V5oprjQsfOEObIUweng3Rfq5Wflwj2YDtUE072JSrckrU/s72-c/IMG_7885.jpg" height="72" width="72"/><thr:total>0</thr:total><georss:featurename>Norzagaray, Manila, Philippines</georss:featurename><georss:point>14.596665857481984 120.98429918289185</georss:point><georss:box>14.595705357481984 120.98306518289185 14.597626357481984 120.98553318289184</georss:box></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-4246002950975186635</guid><pubDate>Wed, 04 Apr 2012 14:10:00 +0000</pubDate><atom:updated>2012-06-23T12:21:28.849+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Korean</category><category domain="http://www.blogger.com/atom/ns#">Mandaluyong</category><category domain="http://www.blogger.com/atom/ns#">Ortigas</category><title>The Hallyu Experience at Yedang Korean BBQ Restaurant</title><atom:summary type="text">
So... it&#39;s been a while (ahem, understatement of the year) but for my first post in a little over 6 months, I&#39;d like to review another Korean restaurant, Yedang Korean BBQ! I suppose the Korean BBQ craze has died down already, which doesn&#39;t mean that it&#39;s no longer popular, but rather that it&#39;s become so common that it&#39;s now a mainstream cuisine in the Philippines. Which is of course, a </atom:summary><link>http://thelunchbuddies.blogspot.com/2012/04/hallyu-experience-at-yedang-korean-bbq.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPlIGkSRyk6_OOoxZcBh9_mkywoElHAsFNv7saTcqiMAr4ytiJrMJCfNnmkhuRpcayQHS7VDLXcZgRfOjEtvPkWY98Lbtl1gDS0dPxFtgXz1hpMsvH8PwddMWb6_q6nCC53Ai800Eoazlb/s72-c/IMG_7764.jpg" height="72" width="72"/><thr:total>3</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-728041951640796410</guid><pubDate>Fri, 09 Sep 2011 13:27:00 +0000</pubDate><atom:updated>2013-02-11T17:03:43.491+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Japanese</category><category domain="http://www.blogger.com/atom/ns#">Little Tokyo</category><category domain="http://www.blogger.com/atom/ns#">Makati</category><title>Okonomiyaki at Little Tokyo’s Kagura</title><atom:summary type="text">My class took a trip to Little Tokyo at Pasong Tamo a few months ago to experience some authentic Japanese food. I’ve actually heard a lot about the place, but I’ve never been there before. Little Tokyo was really pretty at night, with bright lights illuminating the surroundings, making you feel like you’re in a samurai movie.
















Inside Little Tokyo was several stores serving their </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/09/okonomiyaki-at-little-tokyos-kagura.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLY3GyWIAjDJdxtR7vQ0RvpOiUmQCKjadjoZ9Vd1w-PDOAQGQF14-KomhwC-RQWwiVvi2GFs18U0cQ1txcRw9yjT3yyz2efKVEJsJ8uJXY06-v1CB8X1ztPu4lC_x3gIcm1R4_n4q5gYmx/s72-c/IMG_7620.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-1339353023111913825</guid><pubDate>Thu, 08 Sep 2011 11:51:00 +0000</pubDate><atom:updated>2012-06-23T12:22:01.171+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">American</category><category domain="http://www.blogger.com/atom/ns#">Italian</category><category domain="http://www.blogger.com/atom/ns#">Manila</category><category domain="http://www.blogger.com/atom/ns#">pasta</category><category domain="http://www.blogger.com/atom/ns#">salad</category><category domain="http://www.blogger.com/atom/ns#">steak</category><category domain="http://www.blogger.com/atom/ns#">Western</category><title>Affordable Fine Dining at Chef&#39;s Quarter</title><atom:summary type="text">
One day, my father suddenly had a craving for steak. We don&#39;t have steak very often, because of the cost and also because my family loves seafood more than meat. However, we do like a good steak once in a while, and it was up to me to find a nice nearby restaurant for us to enjoy some fine dining.



A few Internet searches led me to a restaurant in Robinson&#39;s Place Manila called &quot;Chefs&#39; Quarter</atom:summary><link>http://thelunchbuddies.blogspot.com/2011/09/affordable-fine-dining-at-chefs-quarter.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYOQ9tPMRzjOkopqHp4XKlfaTU8sFcEv-g97zS0obg24scK_S8Vv7mkbo8reRcGos8skRNFRjXmKWz8sHxdE_Pl0e_ACNJ5mzit95wdxUEZ8dP1K62bD-EpbG2KgGq2JL6TxfNCf6Hop3H/s72-c/IMG_8220.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-3986936781572633717</guid><pubDate>Sat, 11 Jun 2011 12:05:00 +0000</pubDate><atom:updated>2012-06-23T12:22:33.370+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Korean</category><category domain="http://www.blogger.com/atom/ns#">Mandaluyong</category><category domain="http://www.blogger.com/atom/ns#">Ortigas</category><title>A Taste of Homemade Korean Food at Chambyuru Restaurant</title><atom:summary type="text">

Grilled beef with bean paste and sesame oil with salt and pepper


My friend and I were bored one day and decided on a whim to grab some Korean food in the Ortigas area. We wandered around for a bit and found ourselves in a tiny building where various Korean enterprises were crammed together.



We ended up at Chambyuru, a small restaurant that was more like a living room than an actual Korean </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/06/taste-of-homemade-korean-food-at.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsPXGiphVlAkRanpkfiW1GJQLrvYu5qEgdGDD9dvkUFgmnPZ7kD89mQsPm02vdmOGeZwVrizPEIBDYQyWwpOzzvQe71DWb87aRBIl8vfKg09EDrQDtdaag6SolwCc5djQVO306Jf5spNpe/s72-c/IMG_7824.jpg" height="72" width="72"/><thr:total>2</thr:total><georss:featurename>Escriva Drive, San Antonio, Pasig City, Philippines</georss:featurename><georss:point>14.577972617781482 121.06004651971284</georss:point><georss:box>14.570107617781481 121.05672301971285 14.585837617781483 121.06337001971283</georss:box></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-7655131483725684672</guid><pubDate>Fri, 10 Jun 2011 06:41:00 +0000</pubDate><atom:updated>2012-06-23T12:22:47.188+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">buffet</category><category domain="http://www.blogger.com/atom/ns#">Pasay</category><category domain="http://www.blogger.com/atom/ns#">SM Mall of Asia</category><title>Vikings Luxury Buffet Restaurant</title><atom:summary type="text">
I&#39;m actually pretty late with this post, seeing as Vikings has already been making waves throughout the Manila all-you-can-eat scene. All real foodies appreciate a good buffet, and Vikings is here to provide us with just that: the chance to dine in luxury without having to pay extravagant amounts of cash.



The moment you enter the restaurant, you already feel the different ambience Vikings has</atom:summary><link>http://thelunchbuddies.blogspot.com/2011/06/vikings-luxury-buffet-restaurant.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvp0u8phFVbjQLsFsQLtGYOgcFp9IargOi7kRUMA0K_wk6mYIFKXmC8K1XunoRpsu_tVu5GKNMpY3whW9Wm3uNIx-06WHR_kdqaekAb5FOK2MVLrBZLDLy5PBhm2rG7PGb7u9ioHNST7LI/s72-c/IMG_8959.jpg" height="72" width="72"/><thr:total>2</thr:total><georss:featurename>Vikings Luxury Buffet Restaurant, Pasay, Philippines</georss:featurename><georss:point>14.540455907211053 120.98038220460046</georss:point><georss:box>14.510154407211052 120.95210520460046 14.570757407211053 121.00865920460046</georss:box></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-3082094101207602269</guid><pubDate>Thu, 07 Apr 2011 11:21:00 +0000</pubDate><atom:updated>2012-06-23T12:22:58.481+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Banawe</category><category domain="http://www.blogger.com/atom/ns#">Chinese</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><title>Introduction to Dimsum: Causeway Seafood Restaurant</title><atom:summary type="text">



Chicken Feet with Tausi

It&#39;s been a long time since I wrote my last post, sorry for that. But!!! I&#39;m back with some food adventures. For my comeback, I want to share with you my love for dimsum! =D I know a lot of you also love it just as much as I do. The dimsum to be mentioned in this post are from Causeway Seafood Restaurant along Banawe. I&#39;ve attended their opening before, and they got </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/04/introduction-to-dimsum.html</link><author>noreply@blogger.com (Bea)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitHOv9ppUdfUqnduberG59mwxQwCoR1zi1jl7rJ1WYbBRQCbNH5lSpqKwEt1kptDq68vZlJt-g9ht61sqG53geCu6Cq5zsVIBebP8icQAk2qBdBzTgCjvZxMUhB-rXLqHo6LPzFB4GfqKg/s72-c/IMG_8513.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-6676314305179297800</guid><pubDate>Fri, 01 Apr 2011 08:03:00 +0000</pubDate><atom:updated>2012-06-23T12:24:22.459+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">desserts</category><title>Sweet Desserts at Cocktales</title><atom:summary type="text">
(Note: As of May 2012, this Cocktales branch is now closed. :( There are still other branches of Cocktales though (as listed at the end of this post), so be sure to check them out!)



Because it&#39;s been a long long time since the last post here on The Lunch Buddies, I&#39;ve decided to drop a quick mini-review on a little desserts shop called Cocktales. They&#39;ve already opened several branches around</atom:summary><link>http://thelunchbuddies.blogspot.com/2011/04/sweet-desserts-at-cocktales.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9I8aeEh3d6L__B9f5bFjSIYl-Cs_bhCnEACGiG1F776cmGQmuTVtFrnNeAxLLdXiacxi_WXMn2Zl_Xqq3xH8MwdB4SNEOcTtxJWSttFQcZcpQwZkenUxrKNbGXmP6Ct8JjzHm370EMlB1/s72-c/IMG_6382.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-1604059100447439723</guid><pubDate>Fri, 04 Mar 2011 04:58:00 +0000</pubDate><atom:updated>2012-06-23T12:24:59.381+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">gelato</category><category domain="http://www.blogger.com/atom/ns#">Greenbelt</category><category domain="http://www.blogger.com/atom/ns#">Italian</category><category domain="http://www.blogger.com/atom/ns#">Korean</category><category domain="http://www.blogger.com/atom/ns#">Makati</category><title>Modern Korea: Chicken Bonchon and Caffe Ti-amo</title><atom:summary type="text">


I was recently in Greenbelt 1 with my family to watch &quot;Joy Luck Club,&quot; an excellent play by Repertory Philippines. We decided to grab some dinner afterwards and my aunt recommended Chicken Bonchon, a new chicken franchise from Korea that also has branches in New York.







After dinner, we had some gelato at Caffe Ti-amo, also another Korean chain. It was franchised by Jollibee and is now </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/03/modern-korea-chicken-bonchon-and-caffe.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgStjk6HL_ssM04XOpjWrfHhgmqvN9SOVbKYbeGo1MbYEvlPFv5dMSJDoYi9kO8TKqLhQSpWmVt6Yaw55cwgFdZwpar8FkbRhajd7_qm98mN659_Xw4FgOYAQPOSmaamqWa0JT842m7Bz0Y/s72-c/IMG_7553.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-1332453462746026002</guid><pubDate>Tue, 08 Feb 2011 11:00:00 +0000</pubDate><atom:updated>2012-06-23T12:25:03.523+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Filipino</category><title>Bibingkinitan</title><atom:summary type="text">I&#39;ve first heard of Bibingkinitan when I was supposed to introduce Mr. Richard Sanz (owner of Bibingkinitan) in an event and heard how successful he made the business. From research, I found out that the main selling point of Bibingkinitan is that it&#39;s a smaller version of the Filipino favorite snack Bibingka, which usually bought or served in large quantities. There are a lot of people who could</atom:summary><link>http://thelunchbuddies.blogspot.com/2011/02/bibingkinitan.html</link><author>noreply@blogger.com (Bea)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj42xDt-29dRX-QNmTgGU3-Xh22pvHM9VaYP-PNNjT6I9vRDyYtAKvRfp1CA-dMjziLmeASxyvCXGhFQZJJaUw3doPrh71PSOfK7mxxJB3DajSK9XeyMf6-TgEfZhrszE209XCeZ9z4M0rn/s72-c/IMG_8179.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-9152495222964631955</guid><pubDate>Fri, 04 Feb 2011 06:03:00 +0000</pubDate><atom:updated>2012-06-23T12:25:21.202+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Binondo</category><category domain="http://www.blogger.com/atom/ns#">Chinese</category><category domain="http://www.blogger.com/atom/ns#">Manila</category><category domain="http://www.blogger.com/atom/ns#">Taiwanese</category><title>Tasty Dumplings</title><atom:summary type="text">


It&#39;s time for... more Chinese food! It&#39;s been a while since I visited Ongpin, but this time, I was less adventurous and decided to have lunch at an old favorite--Tasty Dumplings. Serving some great yet affordable Taiwanese style food, this place is a refreshing break from the salty, oily, MSG-laden, and not to mention expensive, Cantonese-style cuisine that&#39;s common for Chinese restaurants in </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/02/tasty-dumplings.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJh2_viYGWCCh8VFkavAC32UnW0godVjYyUhzjlBSjBcUKzM3D4mIolDZxa7U1fuF_Dp2O6CUHNES2Nfwc7YZpFGXz3QGPr3DCsHRksObwrbkdewtf-d0y0i73l_3I0Xkg7RvEZDwxYJRG/s72-c/IMG_7324.jpg" height="72" width="72"/><thr:total>2</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-7980897458831752952</guid><pubDate>Sat, 29 Jan 2011 12:28:00 +0000</pubDate><atom:updated>2012-06-23T12:25:31.886+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">American</category><category domain="http://www.blogger.com/atom/ns#">burgers</category><category domain="http://www.blogger.com/atom/ns#">Pasay</category><category domain="http://www.blogger.com/atom/ns#">SM Mall of Asia</category><title>Wham! Burgers</title><atom:summary type="text">
With so many new burger joints popping up all over Metro Manila, it gets a bit confusing. There&#39;s so much you can do to a burger to make it different, but the sheer complexity of some of these variants cause the burger to lose its classic appeal.



And so, today I bring you Wham! Burgers.



















Wham! Burger

Grilled beef patty, lettuce, and tomatoes in a bun

The most generic </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/01/wham-burgers.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivaRaCa9OpuOSIuHbSXMnrf6Xgzu5TbB2K7iixyJ8SArdqHShtAq7B7lmHxPjuk3y7sBN9H0fTObQYg1pP4BEDnEAObxB79Re-3Ybl5ZTurvx0bT1F4Zlf4Xg1cJ5Z1E4zpIEeJwJYWEAS/s72-c/IMG_7107.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-533868417022044185</guid><pubDate>Sat, 22 Jan 2011 11:00:00 +0000</pubDate><atom:updated>2012-06-23T12:25:38.493+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">American</category><category domain="http://www.blogger.com/atom/ns#">Baguio</category><category domain="http://www.blogger.com/atom/ns#">Filipino</category><category domain="http://www.blogger.com/atom/ns#">steak</category><title>Baguio Part 2</title><atom:summary type="text">So here&#39;s Part 2 of Baguio Foods! It&#39;s actually kinda hard to look for really good authentic Baguio dishes. We were asking the local people for recommendations, but the only food place that was always directed to us was the ones in Session Road. But there are mostly just fast food here, so we got the most different one. And that&#39;s the reason why we ate at the Sizzling Plate Baguio.








&amp;nbsp;</atom:summary><link>http://thelunchbuddies.blogspot.com/2011/01/baguio-part-2.html</link><author>noreply@blogger.com (Bea)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMk69j3D_yX4B8s9FaK5hZkX0BkqaqPE09DxjCgHHItBtuohQAeJHlEG0v7rGteHjaMdKZReiW89UMOszfd-VcGtWJ-HrQSoKtWtXIF349ZaKjEN3_fg1GBde6r0fjkaqpB-k-inTZ0IQJ/s72-c/IMG_8016.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-6826527051906740422</guid><pubDate>Fri, 21 Jan 2011 13:21:00 +0000</pubDate><atom:updated>2012-06-23T12:25:48.888+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Makati</category><category domain="http://www.blogger.com/atom/ns#">Rockwell</category><category domain="http://www.blogger.com/atom/ns#">Thai</category><title>The Real Taste of Thailand at Som&#39;s Noodle House</title><atom:summary type="text">
Despite Thailand being one of our closest Southeast Asian neighbors, Thai food hasn&#39;t really made much of a mark in the Philippines. Which is a shame, because it&#39;s one of the most culturally unique cuisines in the world, where Thailand&#39;s Indian and Chinese roots melt into a pot of delicious Thai stew. (Please forgive the obscure metaphors.)



So anyway, the point is, although there have been a </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/01/real-taste-of-thailand-at-soms-noodle.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhfaGOPHoUaYcVjo4gL0mDgaR1B__IhBRnOvH9HrbIspoHBPVX3SWb2ofu55UmGyJXxbmve6hXCc3ZuEuTa46AFv2mW2Fs_qPmhYJFRbS59vjNZjjm4sshDkln1uNkNPKgVY6jhHtdbhhkl/s72-c/IMG_7059.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-5687923711258155200</guid><pubDate>Sat, 15 Jan 2011 12:50:00 +0000</pubDate><atom:updated>2012-06-23T12:26:08.336+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">American</category><category domain="http://www.blogger.com/atom/ns#">Baguio</category><category domain="http://www.blogger.com/atom/ns#">breakfast</category><category domain="http://www.blogger.com/atom/ns#">desserts</category><category domain="http://www.blogger.com/atom/ns#">Filipino</category><title>Baguio Part 1</title><atom:summary type="text">Hi everyone! I have something wonderful to share today and of course, it&#39;s once again related to food! haha. So today, I&#39;ll be sharing you something about the food in Baguio. As most people know, Baguio is known for its strawberries. And guess what! It&#39;s strawberry season! hahaha. So here are my strawberry highlights in Baguio:

We ate breakfast one time at the G and C Cafe. The place is just </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/01/baguio-part-1.html</link><author>noreply@blogger.com (Bea)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYVydX5GsAOler1Fz4zYhQ2Shb8m2glCmEKKi4nhNjltOsIfaFrTFAmpfN2qyLMqXVjBc4lLUj3CRsbhpFypGNcvtVdEareDIZmtvRsa3REjNXljGdrYJvn3zHlxTr6-mNSsLu-m95LCZq/s72-c/IMG_8054.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-7901019815340767016</guid><pubDate>Sun, 09 Jan 2011 04:32:00 +0000</pubDate><atom:updated>2012-06-23T12:26:20.812+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Cubao</category><category domain="http://www.blogger.com/atom/ns#">Italian</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><title>One More Chance at Bellini&#39;s</title><atom:summary type="text">Hello there! It&#39;s been a while since I posted, but as promised, I&#39;ll be telling you about a special restaurant this time. So it was my first time to go to the Cubao Expo for a project in school (I didn&#39;t even know such a place existed before, and of course, food will always be part of any adventure haha), and boy, it was really a hidden place with full of really interesting stuff! There isn&#39;t </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/01/one-more-chance-at-bellinis.html</link><author>noreply@blogger.com (Bea)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMJyLPa0g97b7QCIa2lLIUUrm5gS_-wNUeZDYG2O6V2wLZMC4hxmuaZSoLcQXiQsnV0qTKkbnKvKF8-XV7vAfm1ix3IdGPitvJDGEmvZFrjDNL1_ph9EuZMl-7XjPXaCmDIxJTtgKVVWf0/s72-c/IMG_7385.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-6524855765195182769</guid><pubDate>Fri, 07 Jan 2011 16:09:00 +0000</pubDate><atom:updated>2012-06-23T12:26:30.628+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Japanese</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><category domain="http://www.blogger.com/atom/ns#">Tomas Morato</category><title>Modern Japanese Cuisine at Omakase</title><atom:summary type="text">
First of all, I&#39;d like to greet everyone a happy new year! I know it&#39;s been ages since we last posted, but don&#39;t worry because we&#39;re back for good! :)



Today I&#39;d like to talk about a place that practically everyone is familiar with and is easily my favorite among the Japanese food offerings in Manila. I&#39;m talking about Omakase, a trendy Japanese restaurant with good food that gives a modern </atom:summary><link>http://thelunchbuddies.blogspot.com/2011/01/modern-japanese-cuisine-at-omakase.html</link><author>noreply@blogger.com (Charmie)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgb2HIhMA0djrcn1pVmj4HWa5C7MQ8Wp-j464LtLw_C3XNCYE6Hntdik0GlwdpISPCTVplpcyEjV3MZFkM4TvAir3LWEkHa9dk474L76ZEJTkTX4u9c4fSxe6KexP7oeS1Q53ii8riLmjFC/s72-c/IMG_6923.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7562841810569578355.post-6865080109133208264</guid><pubDate>Tue, 14 Dec 2010 07:46:00 +0000</pubDate><atom:updated>2012-06-23T12:26:44.581+08:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">American</category><category domain="http://www.blogger.com/atom/ns#">Filipino</category><category domain="http://www.blogger.com/atom/ns#">Katipunan</category><category domain="http://www.blogger.com/atom/ns#">Quezon City</category><title>Mushroomburger-- Totally Confused</title><atom:summary type="text">I didn&#39;t really plan to write a blog about Mushroomburger BUT I just had to share my confusion... THIS.


Car seats at Mushroomburger

Yes, that&#39;s Mushroomburger at Katipunan. My reaction went like this &quot;What??? Am I seeing things?.... Why???&quot; So you could really feel my confusion upon entering the place. At first I thought it was just the new addition of pancit in bilao that was a weird addition</atom:summary><link>http://thelunchbuddies.blogspot.com/2010/12/mushroomburger-totally-confused.html</link><author>noreply@blogger.com (Bea)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCEKjPiPgWSneGM-UzQtVL10jESBPS3LWF-ievcxxFzj1MlJC9yDGtKnyuhDfjxdtYLqeqmDJjsapnXh9vBMTjgNB-X_GXBuoStJVuFmOs478dH4UhB5HMyYkcmc9NF_xx_YIlNOWVGlHF/s72-c/IMG_7364.jpg" height="72" width="72"/><thr:total>5</thr:total></item></channel></rss>