Looking for something you remember from Shop Tart? Get in touch and I’ll find it and send it.

On my first blog, The Daily Digress, I probably shared way too much. Then I started another blog, The Shop Tart, where I shared a little too much but mostly talked up local businesses in my home town. Then I moved that blog to a local publication and became their style director and communications manager. Soon enough, I took on a full time job as a content developer and strategist for a great local agency, where I learned a lot. One of the things I learned is how much I love working from anywhere, on my own schedule. (I mean, who doesn’t love that?)

So here I am, oversharing again, but with more recipes, on my personal blog. (I’m also available for freelance work, as long as you don’t ask me to come into the office.)