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  <channel>
    <title>The Tasting Room with Tom Leykis</title>
    <link>http://newnormalnetwork.com/itunes/ttrfeed</link>
    <description>Hear Tom discuss the worlds of high-end wines, distilled spirits, craft beer and the Good Life.&#xD;
&#xD;
NEW SHOWS POSTED&#xD;
THURSDAYS 8:00pm PACIFIC</description>
    <language>en</language>
     <itunes:explicit>no</itunes:explicit>
 <copyright>© 2010 The New Normal</copyright>
 <itunes:author>The New Normal</itunes:author>
 <itunes:image href="http://www.newnormalnetwork.com/sites/default/files/ttr-itunes-logo.jpg" />
 <itunes:new-feed-url>http://feeds.feedburner.com/TheTastingRoomWithTomLeykis</itunes:new-feed-url>
 <itunes:subtitle>Hear Tom discuss the worlds of high-end wines, distilled spirits, craft beer and the Good Life.</itunes:subtitle>
 <itunes:summary>Hear Tom discuss the worlds of high-end wines, distilled spirits, craft beer and the Good Life.</itunes:summary>
 
 
 <itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords>
      <atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/TheTastingRoomWithTomLeykis" /><feedburner:info uri="thetastingroomwithtomleykis" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><media:copyright>© 2010 The New Normal</media:copyright><media:thumbnail url="http://www.newnormalnetwork.com/sites/default/files/ttr-itunes-logo.jpg" /><media:keywords>tom,leykis,new,normal,network,tasting,with,tom</media:keywords><media:category scheme="http://www.itunes.com/dtds/podcast-1.0.dtd">Arts/Food</media:category><itunes:owner><itunes:email>tech@newnormalnetwork.com</itunes:email><itunes:name>The New Normal</itunes:name></itunes:owner><itunes:category text="Arts"><itunes:category text="Food" /></itunes:category><image><link>http://www.tastingwithtom.com</link><url>http://newnormalnetwork.com/sites/default/files/imagecache/show_image/img-tasting-room_0.jpg</url><title>The Tasting Room with Tom Leykis</title></image><item>
    <title>Weekend of May 18, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/4nKMfO0lpBw/weekend-may-18-2013</link>
    <description>&lt;p&gt;Michael Trujillo - Sequoia Grove Winery, Napa Valley, CA.&lt;/p&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/4nKMfO0lpBw" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;Michael Trujillo - Sequoia Grove Winery, Napa Valley, CA.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>Michael Trujillo - Sequoia Grove Winery, Napa Valley, CA.</itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Fri, 17 May 2013 20:11:46 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">797 at http://newnormalnetwork.com</guid>
  <media:content url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/CS8SqYW0lMk/TastingRoom05-18-13.mp3" fileSize="39483359" type="audio/mpeg" /><itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords><feedburner:origLink>http://newnormalnetwork.com/weekend-may-18-2013</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/CS8SqYW0lMk/TastingRoom05-18-13.mp3" length="39483359" type="audio/mpeg" /><feedburner:origEnclosureLink>http://newnormalnetwork.com/sites/default/files/TastingRoom05-18-13.mp3</feedburner:origEnclosureLink></item>
  <item>
    <title>Weekend of May 11, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/N-xW6dRHS08/weekend-may-11-2013</link>
    <description>&lt;p&gt;Doug Hauck and Christine Metz - HammerSky Vineyards, Paso Robles,CA; Neil Dixon - Esprit de Champagne.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
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        &lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/N-xW6dRHS08" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;Doug Hauck and Christine Metz - HammerSky Vineyards, Paso Robles,CA; Neil Dixon - Esprit de Champagne.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>Doug Hauck and Christine Metz - HammerSky Vineyards, Paso Robles,CA; Neil Dixon - Esprit de Champagne.</itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Fri, 10 May 2013 05:10:44 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">796 at http://newnormalnetwork.com</guid>
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  <item>
    <title>Weekend of May 4, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/FobL8AjpvS4/weekend-may-4-2013</link>
    <description>&lt;p&gt;Marcus Mason-Stoller Family Estate, Dayton, Oregon and Gus Clemens-Wine Columnist.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
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&lt;/div&gt;&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/FobL8AjpvS4" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;Marcus Mason-Stoller Family Estate, Dayton, Oregon and Gus Clemens- Wine Columnist.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>Marcus Mason-Stoller Family Estate, Dayton, Oregon and Gus Clemens- Wine Columnist.</itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Fri, 03 May 2013 04:27:06 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">795 at http://newnormalnetwork.com</guid>
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  <item>
    <title>Weekend of April 27, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/ZyYtnnAT1BM/weekend-april-27-2013</link>
    <description>&lt;p&gt;Neil Dixon - Esprit de Champagne; Francois Potel - Potel-Prieux, Venteuil, France; Sergio Olmos - ON Tequila; Dan Donahoe - Free Flow Wines.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
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&lt;/div&gt;&lt;div class="feedflare"&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/ZyYtnnAT1BM" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;Neil Dixon - Esprit de Champagne; Francois Potel - Potel-Prieux, Venteuil, France; Sergio Olmos - ON Tequila; Dan Donahoe - Free Flow Wines.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>Neil Dixon - Esprit de Champagne; Francois Potel - Potel-Prieux, Venteuil, France; Sergio Olmos - ON Tequila; Dan Donahoe - Free Flow Wines.</itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Fri, 26 Apr 2013 04:06:24 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">794 at http://newnormalnetwork.com</guid>
  <media:content url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/RHQlMC_gXjs/TastingRoom04-27-13_0.mp3" fileSize="39561759" type="audio/mpeg" /><itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords><feedburner:origLink>http://newnormalnetwork.com/weekend-april-27-2013</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/RHQlMC_gXjs/TastingRoom04-27-13_0.mp3" length="39561759" type="audio/mpeg" /><feedburner:origEnclosureLink>http://newnormalnetwork.com/sites/default/files/TastingRoom04-27-13_0.mp3</feedburner:origEnclosureLink></item>
  <item>
    <title>Weekend of April 20, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/xptmUUhthvs/weekend-april-20-2013</link>
    <description>&lt;p&gt;Natalie Bovis - The Liquid Muse and Ian Blackburn - Learn About Wine.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
    &lt;div class="field-items"&gt;
            &lt;div class="field-item odd"&gt;
                    &lt;div class="filefield-file"&gt;&lt;img class="filefield-icon field-icon-audio-mpeg"  alt="audio/mpeg icon" src="http://newnormalnetwork.com/sites/all/modules/filefield/icons/audio-x-generic.png" /&gt;&lt;a href="http://newnormalnetwork.com/sites/default/files/TastingRoom04-20-13.mp3" type="audio/mpeg; length=46803798"&gt;TastingRoom04-20-13.mp3&lt;/a&gt;&lt;/div&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=xptmUUhthvs:yyQWn3Hiixc:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=xptmUUhthvs:yyQWn3Hiixc:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=xptmUUhthvs:yyQWn3Hiixc:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=xptmUUhthvs:yyQWn3Hiixc:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=xptmUUhthvs:yyQWn3Hiixc:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=xptmUUhthvs:yyQWn3Hiixc:7Q72WNTAKBA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=7Q72WNTAKBA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=xptmUUhthvs:yyQWn3Hiixc:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=xptmUUhthvs:yyQWn3Hiixc:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=xptmUUhthvs:yyQWn3Hiixc:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=xptmUUhthvs:yyQWn3Hiixc:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=xptmUUhthvs:yyQWn3Hiixc:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=xptmUUhthvs:yyQWn3Hiixc:TzevzKxY174"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=TzevzKxY174" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/xptmUUhthvs" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;Natalie Bovis - The Liquid Muse and Ian Blackburn - Learn About Wine.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>Natalie Bovis - The Liquid Muse and Ian Blackburn - Learn About Wine. </itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Fri, 19 Apr 2013 05:29:04 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">793 at http://newnormalnetwork.com</guid>
  <media:content url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/U_5R1YeJBck/TastingRoom04-20-13.mp3" fileSize="46803798" type="audio/mpeg" /><itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords><feedburner:origLink>http://newnormalnetwork.com/weekend-april-20-2013</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/U_5R1YeJBck/TastingRoom04-20-13.mp3" length="46803798" type="audio/mpeg" /><feedburner:origEnclosureLink>http://newnormalnetwork.com/sites/default/files/TastingRoom04-20-13.mp3</feedburner:origEnclosureLink></item>
  <item>
    <title>Weekend of April 13, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/9PZio17ttSs/weekend-april-13-2013</link>
    <description>&lt;p&gt;From Blue Palms Brewhouse, Hollywood, CA: Derek Buono - Beer Magazine and Brian Lenzo - Blue Palms Brewhouse.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
    &lt;div class="field-items"&gt;
            &lt;div class="field-item odd"&gt;
                    &lt;div class="filefield-file"&gt;&lt;img class="filefield-icon field-icon-audio-mpeg"  alt="audio/mpeg icon" src="http://newnormalnetwork.com/sites/all/modules/filefield/icons/audio-x-generic.png" /&gt;&lt;a href="http://newnormalnetwork.com/sites/default/files/TastingRoom04-13-13.mp3" type="audio/mpeg; length=39530901"&gt;TastingRoom04-13-13.mp3&lt;/a&gt;&lt;/div&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=9PZio17ttSs:OZymtTKWNks:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=9PZio17ttSs:OZymtTKWNks:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=9PZio17ttSs:OZymtTKWNks:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=9PZio17ttSs:OZymtTKWNks:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=9PZio17ttSs:OZymtTKWNks:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=9PZio17ttSs:OZymtTKWNks:7Q72WNTAKBA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=7Q72WNTAKBA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=9PZio17ttSs:OZymtTKWNks:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=9PZio17ttSs:OZymtTKWNks:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=9PZio17ttSs:OZymtTKWNks:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=9PZio17ttSs:OZymtTKWNks:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=9PZio17ttSs:OZymtTKWNks:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=9PZio17ttSs:OZymtTKWNks:TzevzKxY174"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=TzevzKxY174" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/9PZio17ttSs" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;From Blue Palms Brewhouse, Hollywood, CA: Derek Buono - Beer Magazine and Brian Lenzo - Blue Palms Brewhouse.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>From Blue Palms Brewhouse, Hollywood, CA: Derek Buono - Beer Magazine and Brian Lenzo - Blue Palms Brewhouse.</itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Fri, 12 Apr 2013 09:10:43 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">792 at http://newnormalnetwork.com</guid>
  <media:content url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/XivX4U6iqvg/TastingRoom04-13-13.mp3" fileSize="39530901" type="audio/mpeg" /><itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords><feedburner:origLink>http://newnormalnetwork.com/weekend-april-13-2013</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/XivX4U6iqvg/TastingRoom04-13-13.mp3" length="39530901" type="audio/mpeg" /><feedburner:origEnclosureLink>http://newnormalnetwork.com/sites/default/files/TastingRoom04-13-13.mp3</feedburner:origEnclosureLink></item>
  <item>
    <title>Weekend of April 6, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/FNxLc11HJ5k/weekend-april-6-2013</link>
    <description>&lt;p&gt;Jonathan Mitchell from Locanda Del Lago, Santa Monica, CA.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
    &lt;div class="field-items"&gt;
            &lt;div class="field-item odd"&gt;
                    &lt;div class="filefield-file"&gt;&lt;img class="filefield-icon field-icon-audio-mpeg"  alt="audio/mpeg icon" src="http://newnormalnetwork.com/sites/all/modules/filefield/icons/audio-x-generic.png" /&gt;&lt;a href="http://newnormalnetwork.com/sites/default/files/TastingRoom04-06-13.mp3" type="audio/mpeg; length=41125507"&gt;TastingRoom04-06-13.mp3&lt;/a&gt;&lt;/div&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=FNxLc11HJ5k:xLwDGBc6qmU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=FNxLc11HJ5k:xLwDGBc6qmU:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=FNxLc11HJ5k:xLwDGBc6qmU:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=FNxLc11HJ5k:xLwDGBc6qmU:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=FNxLc11HJ5k:xLwDGBc6qmU:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=FNxLc11HJ5k:xLwDGBc6qmU:7Q72WNTAKBA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=7Q72WNTAKBA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=FNxLc11HJ5k:xLwDGBc6qmU:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=FNxLc11HJ5k:xLwDGBc6qmU:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=FNxLc11HJ5k:xLwDGBc6qmU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=FNxLc11HJ5k:xLwDGBc6qmU:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=FNxLc11HJ5k:xLwDGBc6qmU:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=FNxLc11HJ5k:xLwDGBc6qmU:TzevzKxY174"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=TzevzKxY174" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/FNxLc11HJ5k" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;Jonathan Mitchell from Locanda Del Lago, Santa Monica, CA.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>Jonathan Mitchell from Locanda Del Lago, Santa Monica, CA.</itunes:subtitle>
 <itunes:explicit>no</itunes:explicit>
 <pubDate>Fri, 05 Apr 2013 07:39:14 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">791 at http://newnormalnetwork.com</guid>
  <media:content url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/H-bs1aQD2S0/TastingRoom04-06-13.mp3" fileSize="41125507" type="audio/mpeg" /><itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords><feedburner:origLink>http://newnormalnetwork.com/weekend-april-6-2013</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/H-bs1aQD2S0/TastingRoom04-06-13.mp3" length="41125507" type="audio/mpeg" /><feedburner:origEnclosureLink>http://newnormalnetwork.com/sites/default/files/TastingRoom04-06-13.mp3</feedburner:origEnclosureLink></item>
  <item>
    <title>Weekend of March 30, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/rOXZl3nE534/weekend-march-30-2013</link>
    <description>&lt;p&gt;Federico Giuntini - Selvapiana, Tuscany, Italy and Edgar Poureshagh - 3Twenty Wine Lounge, Los Angeles, CA.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
    &lt;div class="field-items"&gt;
            &lt;div class="field-item odd"&gt;
                    &lt;div class="filefield-file"&gt;&lt;img class="filefield-icon field-icon-audio-mpeg"  alt="audio/mpeg icon" src="http://newnormalnetwork.com/sites/all/modules/filefield/icons/audio-x-generic.png" /&gt;&lt;a href="http://newnormalnetwork.com/sites/default/files/TastingRoom03-30-13.mp3" type="audio/mpeg; length=41626326"&gt;TastingRoom03-30-13.mp3&lt;/a&gt;&lt;/div&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=rOXZl3nE534:0CwFVXpThQM:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=rOXZl3nE534:0CwFVXpThQM:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=rOXZl3nE534:0CwFVXpThQM:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=rOXZl3nE534:0CwFVXpThQM:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=rOXZl3nE534:0CwFVXpThQM:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=rOXZl3nE534:0CwFVXpThQM:7Q72WNTAKBA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=7Q72WNTAKBA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=rOXZl3nE534:0CwFVXpThQM:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=rOXZl3nE534:0CwFVXpThQM:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=rOXZl3nE534:0CwFVXpThQM:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=rOXZl3nE534:0CwFVXpThQM:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=rOXZl3nE534:0CwFVXpThQM:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=rOXZl3nE534:0CwFVXpThQM:TzevzKxY174"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=TzevzKxY174" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/rOXZl3nE534" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;Federico Giuntini - Selvapiana, Tuscany, Italy and Edgar Poureshagh - 3Twenty Wine Lounge, Los Angeles, CA.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>Federico Giuntini - Selvapiana, Tuscany, Italy and Edgar Poureshagh - 3Twenty Wine Lounge, Los Angeles, CA.</itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Thu, 28 Mar 2013 20:44:30 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">790 at http://newnormalnetwork.com</guid>
  <media:content url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/-31hbD2W0lc/TastingRoom03-30-13.mp3" fileSize="41626326" type="audio/mpeg" /><itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords><feedburner:origLink>http://newnormalnetwork.com/weekend-march-30-2013</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/-31hbD2W0lc/TastingRoom03-30-13.mp3" length="41626326" type="audio/mpeg" /><feedburner:origEnclosureLink>http://newnormalnetwork.com/sites/default/files/TastingRoom03-30-13.mp3</feedburner:origEnclosureLink></item>
  <item>
    <title>Weekend of March 23, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/h62mENzsEfI/weekend-march-23-2013</link>
    <description>&lt;p&gt;The Paso Robles CAB Collective presents CABs of Distinction Gala: Scott Shirley - JUSTIN Vineyards and Winery, Kevin Willenborg - Vina Robles, Steve Peck - J. Lohr Vineyards and Wines.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
    &lt;div class="field-items"&gt;
            &lt;div class="field-item odd"&gt;
                    &lt;div class="filefield-file"&gt;&lt;img class="filefield-icon field-icon-audio-mpeg"  alt="audio/mpeg icon" src="http://newnormalnetwork.com/sites/all/modules/filefield/icons/audio-x-generic.png" /&gt;&lt;a href="http://newnormalnetwork.com/sites/default/files/TastingRoom03-23-13.mp3" type="audio/mpeg; length=43912291"&gt;TastingRoom03-23-13.mp3&lt;/a&gt;&lt;/div&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=h62mENzsEfI:r7FOZ5XMWdc:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=h62mENzsEfI:r7FOZ5XMWdc:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=h62mENzsEfI:r7FOZ5XMWdc:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=h62mENzsEfI:r7FOZ5XMWdc:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=h62mENzsEfI:r7FOZ5XMWdc:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=h62mENzsEfI:r7FOZ5XMWdc:7Q72WNTAKBA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=7Q72WNTAKBA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=h62mENzsEfI:r7FOZ5XMWdc:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=h62mENzsEfI:r7FOZ5XMWdc:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=h62mENzsEfI:r7FOZ5XMWdc:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=h62mENzsEfI:r7FOZ5XMWdc:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=h62mENzsEfI:r7FOZ5XMWdc:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=h62mENzsEfI:r7FOZ5XMWdc:TzevzKxY174"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=TzevzKxY174" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/h62mENzsEfI" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;The Paso Robles CAB Collective presents CABs of Distinction Gala: Scott Shirley - JUSTIN Vineyards and Winery, Kevin Willenborg - Vina Robles, Steve Peck - J. Lohr Vineyards and Wines.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>The Paso Robles CAB Collective presents CABs of Distinction Gala: Scott Shirley - JUSTIN Vineyards and Winery, Kevin Willenborg - Vina Robles, Steve Peck - J. Lohr Vineyards and Wines.</itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Fri, 22 Mar 2013 07:26:20 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">789 at http://newnormalnetwork.com</guid>
  <media:content url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/XqNtxmfNrKs/TastingRoom03-23-13.mp3" fileSize="43912291" type="audio/mpeg" /><itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords><feedburner:origLink>http://newnormalnetwork.com/weekend-march-23-2013</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/XqNtxmfNrKs/TastingRoom03-23-13.mp3" length="43912291" type="audio/mpeg" /><feedburner:origEnclosureLink>http://newnormalnetwork.com/sites/default/files/TastingRoom03-23-13.mp3</feedburner:origEnclosureLink></item>
  <item>
    <title>Weekend of March 16, 2013</title>
    <link>http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~3/wOC4qqRLIik/weekend-march-16-2013</link>
    <description>&lt;p&gt;From Firestone Walker Barrelworks in Buellton: David Walker, Co-Founder - Firestone Walker Brewing Company and Jeffers Richardson, Barrelworks Director.&lt;/p&gt;
&lt;div class="field field-type-filefield field-field-ttraudio"&gt;
    &lt;div class="field-items"&gt;
            &lt;div class="field-item odd"&gt;
                    &lt;div class="filefield-file"&gt;&lt;img class="filefield-icon field-icon-audio-mpeg"  alt="audio/mpeg icon" src="http://newnormalnetwork.com/sites/all/modules/filefield/icons/audio-x-generic.png" /&gt;&lt;a href="http://newnormalnetwork.com/sites/default/files/TastingRoom03-16-13.mp3" type="audio/mpeg; length=41720568"&gt;TastingRoom03-16-13.mp3&lt;/a&gt;&lt;/div&gt;        &lt;/div&gt;
        &lt;/div&gt;
&lt;/div&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=wOC4qqRLIik:9ck43ldKE2c:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=wOC4qqRLIik:9ck43ldKE2c:-BTjWOF_DHI"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=wOC4qqRLIik:9ck43ldKE2c:-BTjWOF_DHI" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=wOC4qqRLIik:9ck43ldKE2c:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=wOC4qqRLIik:9ck43ldKE2c:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=wOC4qqRLIik:9ck43ldKE2c:7Q72WNTAKBA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=7Q72WNTAKBA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=wOC4qqRLIik:9ck43ldKE2c:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=wOC4qqRLIik:9ck43ldKE2c:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=wOC4qqRLIik:9ck43ldKE2c:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=wOC4qqRLIik:9ck43ldKE2c:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?i=wOC4qqRLIik:9ck43ldKE2c:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?a=wOC4qqRLIik:9ck43ldKE2c:TzevzKxY174"&gt;&lt;img src="http://feeds.feedburner.com/~ff/TheTastingRoomWithTomLeykis?d=TzevzKxY174" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/TheTastingRoomWithTomLeykis/~4/wOC4qqRLIik" height="1" width="1"/&gt;</description>
     
 <itunes:author>New Normal Network</itunes:author>
 <itunes:summary>&lt;p&gt;From Firestone Walker Barrelworks in Buellton: David Walker, Co-Founder - Firestone Walker Brewing Company and Jeffers Richardson, Barrelworks Director.&lt;/p&gt;
</itunes:summary>
 <itunes:subtitle>From Firestone Walker Barrelworks in Buellton: David Walker, Co-Founder - Firestone Walker Brewing Company and Jeffers Richardson, Barrelworks Director.</itunes:subtitle>
 <itunes:explicit>clean</itunes:explicit>
 <pubDate>Fri, 15 Mar 2013 05:03:21 +0000</pubDate>
 <dc:creator>tech@newnormalnetwork.com (The New Normal)</dc:creator>
 <guid isPermaLink="false">788 at http://newnormalnetwork.com</guid>
  <media:content url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/pjQgChbs3F4/TastingRoom03-16-13.mp3" fileSize="41720568" type="audio/mpeg" /><itunes:keywords>tom,leykis,new,normal,network,tasting,with,tom</itunes:keywords><feedburner:origLink>http://newnormalnetwork.com/weekend-march-16-2013</feedburner:origLink><enclosure url="http://feedproxy.google.com/~r/TheTastingRoomWithTomLeykis/~5/pjQgChbs3F4/TastingRoom03-16-13.mp3" length="41720568" type="audio/mpeg" /><feedburner:origEnclosureLink>http://newnormalnetwork.com/sites/default/files/TastingRoom03-16-13.mp3</feedburner:origEnclosureLink></item>
  <media:credit role="author">The New Normal</media:credit><media:rating>nonadult</media:rating><media:description type="plain">Hear Tom discuss the worlds of high-end wines, distilled spirits, craft beer and the Good Life.</media:description></channel>
</rss>
