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+0000</lastBuildDate><category>Chocolate</category><category>Lentils</category><category>Italian</category><category>Soup</category><category>Rice</category><category>Cheese</category><category>Sandwich</category><category>Dal</category><category>Thai</category><category>Egg</category><category>Breakfast</category><category>Pasta</category><category>Noodles</category><category>Tofu</category><category>Milk</category><category>Vegetable</category><category>Fruit</category><category>Mexican</category><category>Curry</category><category>Dessert</category><category>Almond</category><category>Salad</category><category>Appetizer</category><category>Beverages</category><category>Main Course</category><title>The Yummy Morsel</title><description /><link>http://theyummymorsel.blogspot.com/</link><managingEditor>noreply@blogger.com 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href="http://www.podcastready.com/oneclick_bookmark.php?url=http%3A%2F%2Ffeeds.feedburner.com%2FTheYummyMorsel" src="http://www.podcastready.com/images/podcastready_button.gif">Subscribe with Podcast Ready</feedburner:feedFlare><feedburner:feedFlare href="http://www.wikio.com/subscribe?url=http%3A%2F%2Ffeeds.feedburner.com%2FTheYummyMorsel" src="http://www.wikio.com/shared/img/add2wikio.gif">Subscribe with Wikio</feedburner:feedFlare><feedburner:feedFlare href="http://www.dailyrotation.com/index.php?feed=http%3A%2F%2Ffeeds.feedburner.com%2FTheYummyMorsel" src="http://www.dailyrotation.com/rss-dr2.gif">Subscribe with Daily Rotation</feedburner:feedFlare><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-2486216771503235882</guid><pubDate>Thu, 25 Apr 2013 04:55:00 +0000</pubDate><atom:updated>2013-04-25T00:55:39.167-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Appetizer</category><category domain="http://www.blogger.com/atom/ns#">Vegetable</category><title>Vegetable Cutlet</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/BUuitU0HuUs/vegetable-cutlet.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-zfU69ABSXYI/UXi0wv6QOMI/AAAAAAAABEg/HKytrTdRSzg/s72-c/Vegetable+Cutlet+1.JPG" height="72" width="72" /><thr:total>2</thr:total><description>The absolute most perfect use of potatoes is to turn them into French Fries. I think, the next best use is in cutlets!



Vegetable Cutlet is the perfect combination of a light, crispy outside with a tasty, soft centre. Mildly seasoned mashed potato and...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/BUuitU0HuUs" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2013/04/vegetable-cutlet.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-6612333319665273372</guid><pubDate>Sat, 06 Apr 2013 05:32:00 +0000</pubDate><atom:updated>2013-04-25T00:55:11.954-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Appetizer</category><category domain="http://www.blogger.com/atom/ns#">Egg</category><title>Deviled Eggs</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/_EENzxTWKhI/deviled-eggs.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-iFmVXlmkqIo/UV-vpf1FuNI/AAAAAAAABD8/O5rAvDZ_6Y8/s72-c/Deviled+Eggs+2.JPG" height="72" width="72" /><thr:total>0</thr:total><description>A great way to dress up and style your plain boiled eggs. Deviled eggs with creamy Queso and Mayo filling make it a wonderful appetizer at any party.
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Take the plain hard boiled eggs a notch up and turn them into a wonderful appetizer!...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/_EENzxTWKhI" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2013/04/deviled-eggs.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-3544872459470762524</guid><pubDate>Thu, 28 Mar 2013 02:31:00 +0000</pubDate><atom:updated>2013-04-06T01:28:08.844-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Chocolate</category><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Chocolate Chip Cookie Bar</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/EWmprfoJ1Hw/chocolate-chip-cookie-bar.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-xDOHrNdM0bM/UV-x905idLI/AAAAAAAABEM/jAlDyf1DOkc/s72-c/Chocolate+Chip+Cookie+Bar+1_crop.JPG" height="72" width="72" /><thr:total>0</thr:total><description>Totally easy, totally tasty chocolate chip cookie bars have all your favorite flavors in one bite. Layer of buttery graham cracker crumbs topped with chocolate chips, coconut flakes and nuts all together make it a perfect treat.
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We all are...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/EWmprfoJ1Hw" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2013/03/chocolate-chip-cookie-bar.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-2113884490389586339</guid><pubDate>Sun, 10 Mar 2013 00:29:00 +0000</pubDate><atom:updated>2013-03-27T22:18:56.698-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Black Forest Cake</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/DE93uaX6-HY/black-forest-cake.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-VttHkJgzxng/UTfMo4_15rI/AAAAAAAABBM/kjVrBc6vQ_s/s72-c/Black+Forest+Cake+3.JPG" height="72" width="72" /><thr:total>0</thr:total><description>Is there anything more satisfying than baking a beautiful homemade cake? Black Forest cake is chocolate, cherry and cream extravaganza.
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Is there anything more satisfying than baking a beautiful homemade cake? That too, for a dear one on...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/DE93uaX6-HY" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2013/03/black-forest-cake.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-3893830661970592613</guid><pubDate>Wed, 20 Feb 2013 16:39:00 +0000</pubDate><atom:updated>2013-05-02T21:45:14.601-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Rice</category><category domain="http://www.blogger.com/atom/ns#">Main Course</category><category domain="http://www.blogger.com/atom/ns#">Vegetable</category><title>Tawa Pulao</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/ClqqOZFxsvQ/tawa-pulao.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-9sM6oLSKB3c/USTZf7SdGVI/AAAAAAAAA_4/a0JC09lLzSw/s72-c/Tawa+Pulao+1.JPG" height="72" width="72" /><thr:total>2</thr:total><description>Here’s how ordinary white rice gets extraordinary flavor! Tawa Pulao is a boldly flavored dish prepared in one skillet (tawa).So get out your skillet and get ready for a meal that packs a punch and is sure to please the whole family.
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Here’s...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/ClqqOZFxsvQ" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2013/02/tawa-pulao.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-2477588815499197626</guid><pubDate>Mon, 07 Jan 2013 23:29:00 +0000</pubDate><atom:updated>2013-03-09T19:08:59.061-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Rabri</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/yd23CYm9-lE/rabri.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-BVyGD8F8ATM/UTvO7LfJ11I/AAAAAAAABBs/UxlsjXcFysE/s72-c/Rabri+4_crop.jpg" height="72" width="72" /><thr:total>0</thr:total><description>A sweet condensed milk dessert known for its taste and texture.Rabri sits lightly on the tongue and fills you up in a few spoonfuls. This crave-worthy dessert will take your taste buds through a milky melody!

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I really don't know why I blog...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/yd23CYm9-lE" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2013/01/rabri.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-1460467023733352004</guid><pubDate>Wed, 05 Dec 2012 04:08:00 +0000</pubDate><atom:updated>2013-01-07T18:37:17.426-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Soup</category><category domain="http://www.blogger.com/atom/ns#">Vegetable</category><title>Minestrone Soup - Cold weather, Hot soup!</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/Xxs9BjhNNkw/minestrone-soup-cold-weather-hot-soup.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-NWscto4-fKs/UL7EgHybAxI/AAAAAAAAA9c/gi8rerEzPys/s72-c/Minestrone%2BSoup%2B2.JPG" height="72" width="72" /><thr:total>1</thr:total><description>Perfect cold weather fare that warms up and satisfies the soul on a chilly day. Packed with vegetables, quick-to-fix and nutritious, this soup is a meal in itself!
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What cold weather fare comforts and warms the soul more than soup? It's the...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/Xxs9BjhNNkw" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2012/12/minestrone-soup-cold-weather-hot-soup.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-1776724238230707958</guid><pubDate>Wed, 05 Sep 2012 01:04:00 +0000</pubDate><atom:updated>2012-12-04T23:06:59.716-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Breakfast</category><category domain="http://www.blogger.com/atom/ns#">Cheese</category><title>Honey Walnut Cream Cheese Spread</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/-GRnxpidk4M/honey-walnut-cream-cheese-spread.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-xDwWE6TCMGk/UEailJt5XzI/AAAAAAAAA8o/iNjZfrqx_DE/s72-c/Honey%2BWalnut%2BCream%2BCheese%2B2.JPG" height="72" width="72" /><thr:total>1</thr:total><description>Looking for a perfect spread for breakfast?Honey Walnut Cream Cheese spread is a natural partner for bagels, breads and muffins. It is creamy,crunchy and just sweet that it will melt in your mouth.
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I love to start my day with a crispy...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/-GRnxpidk4M" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2012/09/honey-walnut-cream-cheese-spread.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-1043099315680720379</guid><pubDate>Mon, 25 Jun 2012 02:18:00 +0000</pubDate><atom:updated>2012-09-04T21:02:09.048-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Baklava</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/GINODcvpnCk/light-flaky-layers-of-crust-and-sweet.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-Kj3supUNsVA/T-e67iA7i3I/AAAAAAAAA8M/qzSmboI7M-o/s72-c/Baklava%2B2.JPG" height="72" width="72" /><thr:total>5</thr:total><description>Layers of delicately crispy phyllo pastry and sweet nut filling, kissed with honey syrup that is perfectly sticky and sweet.A bite of baklava will take your taste buds on a journey through several layers of eternal bliss from the delicate crispy buttery...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/GINODcvpnCk" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2012/06/light-flaky-layers-of-crust-and-sweet.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-8014838639393467509</guid><pubDate>Sun, 06 May 2012 00:46:00 +0000</pubDate><atom:updated>2012-06-24T22:17:33.219-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Appetizer</category><title>Deep Fried Batter Balls</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/F2xA4Dx5BbA/deep-fried-batter-balls.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-YiOJoiQnObA/T6XGFOBc5gI/AAAAAAAAA7k/IYGnblQ8JeA/s72-c/Fried%2BBatter%2BBalls-2.JPG" height="72" width="72" /><thr:total>3</thr:total><description>Little delicious fluffy pillows with an appetizing golden brown color, a crispy exterior and a soft interior.They are a light, airy and fun to eat, you can never keep count of how many you ate!

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Fritter is any food coated in batter and...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/F2xA4Dx5BbA" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2012/05/deep-fried-batter-balls.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-5645187355101592321</guid><pubDate>Fri, 06 Apr 2012 01:00:00 +0000</pubDate><atom:updated>2012-05-05T20:44:54.160-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Salad</category><title>Chickpea Salad with Cilantro Lime Dressing</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/VFfRKgvqWeI/chickpea-salad-with-cilantro-lime.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-0WCIklvgJaU/T35WrMzYVmI/AAAAAAAAA7M/saLzrxgPxXc/s72-c/Chickpea%2BSalad%2B2.JPG" height="72" width="72" /><thr:total>1</thr:total><description>What better way is there to start a meal than a refreshing, nourishing salad?Add a little panache to your daily meals with a delicious and satisfying chickpea salad
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What better way is there to start a meal than a refreshing, nourishing...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/VFfRKgvqWeI" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2012/04/chickpea-salad-with-cilantro-lime.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-5907432535225625641</guid><pubDate>Sun, 26 Feb 2012 02:45:00 +0000</pubDate><atom:updated>2012-04-05T22:53:24.610-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Rice</category><category domain="http://www.blogger.com/atom/ns#">Mexican</category><title>Cilantro Lime Rice and Black Beans</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/kGFXqVM-40I/cilantro-lime-rice-and-black-beans.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-kJT6e3y6rc0/T0mZobau2ZI/AAAAAAAAA6w/LJtfWYrJcek/s72-c/Cilantro%2BLime%2BRice%2B3.JPG" height="72" width="72" /><thr:total>3</thr:total><description>Fluffy white rice tossed with fresh squeezed lime juice and chopped cilantro.A great blend of flavors that give a soothing and comforting taste.  
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Delicious, slightly tangy, basmati rice with a touch of cilantro.A great blend of flavors that...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/kGFXqVM-40I" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2012/02/cilantro-lime-rice-and-black-beans.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-9054824040559835021</guid><pubDate>Wed, 08 Feb 2012 03:00:00 +0000</pubDate><atom:updated>2012-02-25T21:42:47.739-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Vegetable</category><title>Gobi Manchurian</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/SlmqT6MjrSk/gobi-manchurian.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-DVKDk_2_RKA/TzHWjuVYKFI/AAAAAAAAA6E/0LsVUH7Qv1c/s72-c/Gobi%2BManchurian%2B3.JPG" height="72" width="72" /><thr:total>7</thr:total><description>A popular Indian Chinese dish that is guaranteed to tickle your taste buds. Deep fried fritters tossed in sweet n spicy sauce and stir-fried on high heat.
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I remember the time when Hot n Sour soup, Fried rice, Hakka noodles,Gobi Manchurian,...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/SlmqT6MjrSk" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2012/02/gobi-manchurian.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-1502095511049445465</guid><pubDate>Mon, 16 Jan 2012 05:07:00 +0000</pubDate><atom:updated>2012-02-07T23:00:01.173-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Chocolate</category><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Chocolate Brownies (a foolproof recipe)!</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/h5E2cgywnbA/chocolate-brownies-foolproof-recipe.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-o3ncefUJ9po/TzHxZ46LLxI/AAAAAAAAA6Q/tcBFRrjheXU/s72-c/Brownie%2Bfor%2Bsummary%2Bpost.JPG" height="72" width="72" /><thr:total>13</thr:total><description>A delicate crisp crust enveloping an intensely chocolatey, wonderfully rich and dense brownie that is just as fudgy and moist.
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Brownie has a special place in my heart!
We had cats for most of my childhood. My grandmother was fond of cats so...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/h5E2cgywnbA" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2012/01/chocolate-brownies-foolproof-recipe.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-931041944952445353</guid><pubDate>Thu, 22 Dec 2011 01:30:00 +0000</pubDate><atom:updated>2012-01-17T00:53:47.698-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Noodles</category><category domain="http://www.blogger.com/atom/ns#">Vegetable</category><title>Simple Noodles</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/XTClp8vD6ww/simple-noodles.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-O2KP9a5K7Aw/TvKF289axiI/AAAAAAAAA3A/qiN58bVykUI/s72-c/Noodles%2B2.JPG" height="72" width="72" /><thr:total>10</thr:total><description>Quick and easy noodles with mild flavors that taste pleasing to the palette. A one-dish comfort food that is healthy, balanced and nutritious.
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I am a noodle person! I love noodles all the way.
Of course, my all time favorite is Maggi...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/XTClp8vD6ww" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/12/simple-noodles.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-7247973876805759973</guid><pubDate>Mon, 12 Dec 2011 02:00:00 +0000</pubDate><atom:updated>2012-12-31T11:48:40.427-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Appetizer</category><title>Cheesy Garlic Bread</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/2oB7JAbzTt0/cheesy-garlic-bread.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-1cc8uPJRgHA/TvKuN4fnapI/AAAAAAAAA3o/snwV86QLGwk/s72-c/Cheesy%2BGarlic%2BBread_summary.JPG" height="72" width="72" /><thr:total>7</thr:total><description>Looking for an easy,super fast and yummy starter? Cheesy garlic bread is crispy with garlicky buttery flavor and bubbly with melted cheese.
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It's holiday season and we were hosting a dinner party for our friends. I put together a fool proof...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/2oB7JAbzTt0" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/12/cheesy-garlic-bread.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-4861118348640849756</guid><pubDate>Thu, 24 Nov 2011 06:20:00 +0000</pubDate><atom:updated>2011-12-23T11:43:26.004-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Curry</category><category domain="http://www.blogger.com/atom/ns#">Vegetable</category><title>Creamy Spinach</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/8ht5oH6_tWY/creamy-spinach.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-m4QAF1_NTmM/Ts3dlVhbarI/AAAAAAAAA14/DvZ5Nz-mJz8/s72-c/Spinach%2BMatar%2B2.JPG" height="72" width="72" /><thr:total>4</thr:total><description>A lusciously rich, softly spiced and mildly sweet dish. It is so creamy that it coats the palette leaving a taste that will linger around
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Many of us have this habit. We try to mimic a dish we had in a restaurant or at a party, right?


I...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/8ht5oH6_tWY" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/11/creamy-spinach.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-8395378722119300799</guid><pubDate>Sun, 06 Nov 2011 23:45:00 +0000</pubDate><atom:updated>2011-11-24T01:26:47.221-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Fruit</category><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Apple Crisp - Warm Fall Dessert</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/AAxnv5Nvojg/apple-crisp-warm-fall-dessert.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-LkUQWwJnjrQ/Trcfuv4YUbI/AAAAAAAAA0o/B6MBJWUAZJk/s72-c/Apple%2BCrisp%2B1.JPG" height="72" width="72" /><thr:total>6</thr:total><description>A simple dessert that combines fresh fruit with a topping. Warm baked apples coated with crunchy brown sugar oat streusel, a dessert that gives the feeling of fall and warmth for the season.
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The temperature has dropped down to 50’s, leaves...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/AAxnv5Nvojg" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/11/apple-crisp-warm-fall-dessert.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-3683329642850355666</guid><pubDate>Fri, 28 Oct 2011 00:14:00 +0000</pubDate><atom:updated>2011-11-06T19:32:07.130-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Egg</category><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Caramel Custard</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/q-9NnckUGZc/caramel-custard.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-jCBmUF8_CWw/Trcmac_LnvI/AAAAAAAAA1k/JKQGgkDH4tY/s72-c/Caramel%2BPudding%2B250.JPG" height="72" width="72" /><thr:total>7</thr:total><description>Have you wondered what ambrosia tastes like? Sure! It tastes like a piece of this dessert.A light, silky and luscious dessert with soft caramel on top.
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Have you wondered what ambrosia tastes like? Sure! It tastes like a piece of this...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/q-9NnckUGZc" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/10/caramel-custard.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-103587317197589105</guid><pubDate>Fri, 07 Oct 2011 04:10:00 +0000</pubDate><atom:updated>2011-10-27T20:13:28.960-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Tofu</category><category domain="http://www.blogger.com/atom/ns#">Egg</category><title>Tofu Masquerade!</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/zo_IQIeG9A8/tofu-masquerade.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-DSULHTGuicQ/To55YD0LloI/AAAAAAAAAy4/l0faW-d6Qm8/s72-c/Tofu%2BEgg%2BScramble%2B2.JPG" height="72" width="72" /><thr:total>6</thr:total><description>Don't like tofu? Here is a trick to mask the taste of tofu from your palette, a flavorful dish, which by taste you cannot tell it has tofu!
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Yeah Yeah…I know tofu is healthy!


I have worked hard to get myself to like tofu! At every chance I...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/zo_IQIeG9A8" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/10/tofu-masquerade.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-2656318733465882100</guid><pubDate>Thu, 15 Sep 2011 01:30:00 +0000</pubDate><atom:updated>2011-10-06T23:53:21.918-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Pasta</category><category domain="http://www.blogger.com/atom/ns#">Italian</category><category domain="http://www.blogger.com/atom/ns#">Mexican</category><title>Taco Pasta</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/Tp18HI_KMOg/taco-pasta.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-hUUlfvOFa7I/TnFfPaulmmI/AAAAAAAAAyU/PTrlYLnRBR4/s72-c/Taco%2BPasta%2B2.JPG" height="72" width="72" /><thr:total>7</thr:total><description>It's mix n match this time. A dish made using Italian ingredients and Mexican flavor. This lively combination will send your taste buds to different countries at the same time!
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It’s about mix n match this time!


Cooking involves trial and...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/Tp18HI_KMOg" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/09/taco-pasta.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-1260639674951190702</guid><pubDate>Mon, 05 Sep 2011 02:00:00 +0000</pubDate><atom:updated>2011-09-14T21:41:19.170-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Fruit</category><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Summer Simplicity – Melon Balls</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/DQpqsqGoFOU/summer-simplicity-melon-balls.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-X4e9U--xeGg/TnFXnVlgDAI/AAAAAAAAAyM/suj7ewwKBzI/s72-c/Mellon%2BBalls_smallpost.JPG" height="72" width="72" /><thr:total>7</thr:total><description>Sweet watery fruit balls are a perfect thirst quencher on a summer day. Healthy, easy, colorful and perfect dessert for summertime entertaining. A dessert made with just one ingredient!
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Nothing speaks summer simplicity like the melons.  The...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/DQpqsqGoFOU" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/09/summer-simplicity-melon-balls.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-90634787910353523</guid><pubDate>Sun, 21 Aug 2011 18:16:00 +0000</pubDate><atom:updated>2011-09-04T22:51:57.867-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Curry</category><title>Channa Curry</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/IrU7i7m92Eg/channa-curry.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-GbOARkvYoc4/Tk8v44dS8OI/AAAAAAAAAvI/V-1vv3Vmmr0/s72-c/IMG_0711_1_lessbr.JPG" height="72" width="72" /><thr:total>4</thr:total><description>Channa Curry …Channa masala …is cooked in almost every Indian home. What amazes me the most is everybody makes it and everybody makes it differently!A simple dish that can have so many textures, consistencies, aroma and taste is definitely worth a...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/IrU7i7m92Eg" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/08/channa-curry.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-7192325721324718142</guid><pubDate>Tue, 09 Aug 2011 00:33:00 +0000</pubDate><atom:updated>2011-08-21T14:53:28.037-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Vegetable</category><category domain="http://www.blogger.com/atom/ns#">Dessert</category><title>Carrot Halwa</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/H3CZ7JHiKGI/carrot-halwa.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-FDhwP9_W7nM/TkBwNwQjajI/AAAAAAAAAuM/mC0HizfXWsg/s72-c/IMG_0668_br_shrp_br.JPG" height="72" width="72" /><thr:total>1</thr:total><description>Carrot Halwa, a popular Indian dessert, carrots slowly cooked in milk with cardamom and sugar until dry, then garnished with nuts roasted in ghee.Every spoonful of halwa has the taste of soft carrot blend with hint of cardamom and flavor of roasted nuts...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/H3CZ7JHiKGI" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/08/carrot-halwa.html</feedburner:origLink></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-7948228856127495082.post-6705044066778472521</guid><pubDate>Fri, 22 Jul 2011 15:44:00 +0000</pubDate><atom:updated>2011-08-08T22:30:49.479-04:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Sandwich</category><category domain="http://www.blogger.com/atom/ns#">Egg</category><title>Egg Salad Sandwich</title><link>http://feedproxy.google.com/~r/TheYummyMorsel/~3/rRMmKhimLXo/egg-salad-sandwich.html</link><author>noreply@blogger.com (TheYummyMorsel)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-Zietpt4XEYI/Tj4drQ4TDmI/AAAAAAAAAtI/ajMbdDKpJUw/s72-c/IMG_0545_shrp_crop_br_shrp.JPG" height="72" width="72" /><thr:total>0</thr:total><description>A quick, easy and tasty meal. Egg salad whipped with boiled eggs and mayo spread between two slices of bread to make a sandwich!
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Do I call it a breakfast sandwich or lunch or a dinner sandwich? Eh Well, it is good to have it at any meal, so...&lt;br/&gt;
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[Click the above link to read more.....]&lt;img src="http://feeds.feedburner.com/~r/TheYummyMorsel/~4/rRMmKhimLXo" height="1" width="1"/&gt;</description><feedburner:origLink>http://theyummymorsel.blogspot.com/2011/07/egg-salad-sandwich.html</feedburner:origLink></item></channel></rss>
