Urban Chickens

simply put: get your urban chickens now

2009-11-11T00:12:00.000-08:00

Caught this nice summary of why you'd want to raise your own chickens over on the FriendsEAT blog:

It’s a way to save money on grocery bills, it allows families to take control of their food supply by practicing “eating local,” it encourages sustainability and reduces the carbon footprint of industrial agriculture. Plus the eggs, which are an excellent source of protein, will be fresh, flavorful and plentiful, depending on how many hens are in your harem.

Lots more goodness in the rest of the post, but I haven't seen the "why urban chickens?" put so succinctly well before. What are you waiting for?

Photo credit: ztephen on Flickr

Iowa City Mayor Bailey's Odd Anti-Chicken Concerns

2009-11-09T16:25:00.000-08:00

In today's USA Today paper, there's a half-page feature article about urban chickens. In the print version of the paper, the story takes up the whole above-the-fold section of page 6D and includes a list of communities that we know have changed local laws to allow for urban chicken farming: Durham, NC; Portland, ME; Camden, ME; Huntington, NY; Lawrence, KS; and Longmont, CO. Great to see all these smart cities doing the right thing!

Unfortunately, in what I'm hoping was a quest for "a balanced look at the issue," the author provided even more airtime for Iowa City Mayor Regenia Bailey and her peculiar concerns about urban chickens:

Iowa City Mayor Regenia Bailey opposes efforts to allow backyard chickens in her community. One concern: University students often leave pets behind, she says, and the city – home to the University of Iowa – would need to develop facilities to shelter abandoned chickens.
Another problem: Small Midwestern farmers are increasingly trying to raise a diversity of organic produce beyond corn, oats and soybeans. But that movement faces an uphill battle, Bailey says, when locals who are passionate about high-quality eggs bypass their local farmers.
"We have a lot of small farmers around here making chickens and eggs available for sale," Bailey says. "My fundamental question is: Why aren't we supporting the regional economy?"

I'd love to see the data that Bailey's consulting in order to form her opinion that she needs to create abandoned chicken shelters. If I'm lucky, it'll be the same data set that's showing backyard chicken owners will be putting small Midwestern farmers out of the organic produce business.

How about it Mayor Bailey? Care to share what's informing your concerns? Or is it just more smoke-and-mirrors in City Hall?

Photo credit gingerjess on Flickr

How to handle neighbors' complaints

2009-11-02T12:48:00.000-08:00

With legal urban chickens becoming more commonplace, it's inevitable that some of our less-enlightened neighbors would call to complain about the new noises our chickens are making in the neighborhood.

I've seen a rash of reports in the Yahoo! chicken groups recently about neighbors complaining about perfectly legal urban chickens doing perfectly normal chicken things. It's the neighbors that seem a bit, well, uptight and unreasonable. (Our legal chickens have been reported by an anonymous neighbor, too)

A certain discussion's been tumbling around the Silicon Valley Chickens Yahoo! Group discussion regarding an urban chicken owner whose neighbor called in the city to investigate her chickens saying there was a rooster on premises (there wasn't). Upon finding there was no rooster, the enforcement officer then cited the owner for having a "too small yard" and asked the owner to get signatures from neighbors agreeing the chickens were okay. Not an unreasonable request, right?

Lisa "the Chicken Lady" Green then added a gem to the discussion:

It feels so horrible to have this happen. Write a letter to accompany your neighbor's signatures. Include the fact that most chickens are usually kept legally in coops with a 4'squ / bird recommendation. Therefore your yard should be adequate. I have seen very successful 4-H coop/run combos for up to fifteen full sized hens that measure three by eight covered with wall mount laying boxes and a three by ten open run ( 3.5'/bird).

Remember to note the change in complaint in your letter, of course state it as an error. Go on line and read carefully the ordinance. If you are within legal limits and there is no "neighbor complaint" clause you may be OK. You can often use the letter of the law to your advantage, (and of course the overwhelming support of most of your neighbors). Also remember that the officer that came out may not have had all the facts. People don't always to their jobs properly. You can also contact UC Davis and your local 4-H for advice and arm yourself with their standards for care.

See if you can get to the Animal Control Dispatch supervisor. Describe your situation and request that the complaining neighbor be contacted. Sometimes and offer to see the set up, try some eggs, and work out solutions is all it takes. They won't let you contact them but could pass along the message and request a meeting. Some people complain not because they really are affected by the noise but because they don't like anyone to get away with anything. If they thought you had a rooster and find out that you don't that may be it. (Or they may have used that to get Animal Control to come out).

But we need to fight these things.

I agree with Lisa, we do need to fight these things. It's understandable that we need to be considerate of people's wanting relative quiet in our urban neighborhoods, but when chickens are singled out unfairly, we need to push back.

It's amazing how effectively the brain can become accustomed to the sound of horns, sirens, dogs, kids and other urban dwellers yet the clucking of a chicken will be the proverbial straw breaking the camel's back. As chickens become more integrated into urban life again, hopefully the clucking and bawking will fade into the background like all the other urban sounds we've become used to.

BTW, did you know there are over 3,600 Yahoo! groups relating to chickens, you really should find one near you to join as they're full of good neighborly advice like what Lisa's sharing, and they'll let you know what other chickens around you are experiencing in terms of molt, reaction to storms, etc.

Photo Credit: artwerk by alphadesigner on Flickr

VIDEO: Urban Chickens Ambassadors in Chicagoland

2009-10-21T11:53:00.000-07:00

Found this great Chicago Tonight TV news segment on urban chickens in Evanston (where they're illegal) and all around Chicago (where they're legal). What I love about segments like this is how they re-kindle the excitement and enthusiasm and "ain't-this-cool?" factor of having chickens in the backyard. Take a look yourself:

If you're saving it for later, the quick synopsis of the six minute segment is: A profile of Laurie Zoloth, a bioethicist at Northwest University, who is keeping chickens in her Evanston backyard in direct violation of the city code against it. The reporter then takes us on a tour all around Chicago to see the hens and the coops and the owners talking about why they have their legal chickens in the city. A bit talking to a local Feed Store owner confirming interest in chickens is really picking up. There's even a quick appearance by Tashai and Robert (our Mad City Chickens producers)!

All around, a nice piece, and it features some good ambassadors of the urban chicken movement. Thanks to Mr Brown Thumb for the original post about the segment over on Chicago Garden.

As a footnote, when I first started writing this blog, it seemed all things urban chicken were talked about in early Spring as folks busied themselves getting ready for the annual plantings. Now, however, the fascination with urban chickens seems to have decoupled from the gardening season and is on its own track and is building momentum. So great to see so many people interested in the wonderful experience of hosting urban chickens in your own backyard!

Can you help chickens at the animal shelter?

2009-10-18T09:38:00.000-07:00

When looking to add to your urban chicken flock, there are many places besides the feed and fuel store where you can find a new hen including Craigslist, the local chicken group's listserv, and... the animal shelter!

Yes, chickens wind up at the animal shelter just like any other kind of animal, but it's not usually the first place people think to look. For a small adoption fee, you can spare these chickens from an untimely demise and add a new bird to your flock.

Here in the Bay Area, there are several chickens available right now (shelter names are linked to the respective web sites for follow-up):

At the Oakland Animal Shelter:
5 Sebright Bantam Hens
1 Sebright Bantam Rooster
1 Crested Polish Hen
1 Crested Polish Rooster

San Francisco Animal Care & Control:
3 teenager chicks
1 teenager hen
1 Chinese Silkie Hen

SPCA for Monterey County:
4 Hens
9 Roosters

If you think you can afford to house one more chicken, please consider reaching out to help those whose time is running out at a shelter near you.

A big thanks to Anne M, a volunteer at the Oakland Animal Shelter, for her helpful reminder and for the photos of the chickens available in Oakland in this post.

urban chickens help with climate change

2009-10-15T17:50:00.000-07:00

It's not hard to see that keeping urban chickens are part of at least two of the solutions published in Scientific American's 10 Solutions for Climate Change.

Consume Less: cutting back on consumption results in fewer fossil fuels being burned to transport products around the globe.

By keeping hens in your own backyard, you're able to cut back on the transport requirements from manufacturer to your house for several items at once:

eggs: instead of trucking and refrigerating eggs en masse from the farm to your table, you simply walk across the yard and collect your own. Bonus: yard-collected eggs can sit on your counter at room temperature until ready to use (within a month of collecting).
herbicides and pesticides: if you're letting your hens free range around your yard, you no doubt have discovered how good they are at eating many weeds and bugs that you'd otherwise have to spray to control.
fertilizer: with hens in your yard, you've got prolific nitrogen-producing machines that'll get your compost bin producing rich fertilizer in overdrive.

Eat Smart, Go Vegetarian? Organic produce is often shipped from halfway across the globe. And meat requires pounds of feed to produce a pound of protein. Choosing food items that balance nutrition, taste and ecological impact is no easy task.

By keeping chickens in your backyard as part of a larger gardening experience, you know exactly where your veggies have come from (and where the fertilizer is sourced, too). Moreover, you've got a great source of low-cost high-quality protein produced for you almost every day: the egg.

No need to go vegetarian to lessen your impact on the climate, and no need to eat the birds themselves. A couple backyard hens can produce a dozen eggs a week for you which provides plenty of protein as part of a sensible diet.

As part of Blog Action Day, take a look at the rest of the 10 Solutions for Climate Change and add to the comments any ways you find urban chickens are part of on of the solutions.

Fort Collins Urban Chickens Law: what went wrong?

2009-10-14T10:47:00.000-07:00

(Spoiler alert: absolutely nothing!) In early 2008, there were quite a few ruffled feathers and loud squawks of despair around the thought of legalizing urban chickens in Fort Collins, Colorado. The arguments against keeping chickens were the usual "we don't want no dirty, smelly, loud, disease-infested, rodent-attracting critters around here" kind.

However, thanks to the perseverance of Dan Brown of the Fort Collins Urban Hens, the measure (a strict one, at that) was passed in September 2008, allowing six hens per household.

This week, the Coloradoan has a great follow-up story on all that's happened in Fort Collins since chickens were made legal, and as we urban chickens fans would expect, everything's gone just fine, thankyouverymuch.

In fact, a total of 36 households have acquired chicken licenses (and one could assume, chickens, too), yet none of the bad things the opposition had foretold has come to pass.

Director of animal control with the Larimer Humane Society, Bill Porter, says that of the 14,314 calls to animal control since the chicken law went on the books, "There were four calls of complaints from roosters crowing." The four roosters in town that peeved off neighbors were "accidents," Porter reports: owners thought they were buying hens as chicks only to discover they were roosters. "The other two regarded smell and location of the coop, and both cases were unfounded." (emphasis mine)

Longtime readers know that one of the arguments AGAINST urban chickens that's consistently trotted out time and again is the myth of "it'll cost too much to enforce the new rule." Even though the calls to animal control in Fort Collins were bogus, they still took time to investigate. But these calls were less than one-tenth of one percent of the volume of complaints to deal with (0.04% to be exact). A rounding error, at best.

It's satisfying to see real evidence that enforcement costs come nowhere near what the anti-chicken crew would have you believe. Yet another case of proving the anti-chicken hysteria wrong.

Reminds me a lot of the follow-up story Missoula Urban Chickens Law: what went wrong?

knowing where your food comes from

2009-10-08T11:06:00.000-07:00

This past Sunday, there was an eye-opening article in the Sunday New York Times about Stephanie Smith, a 22-year-old dance instructor who remains paralyzed from a food-borne illness caused by e. coli which came from a hamburger she ate.

The offending hamburger came from a batch of frozen burger patties shipped by agri-conglomerate Cargill. The batch was made from slaughterhouse trimmings sourced from plants in Nebraska, Texas, South Dakota and Uruguay(!) and assembled in a plant in Wisconsin before shipping out as "American Chef's Selection Angus Beef Patties." Given the varied and distributed sources of ingredients for these patties, it's amazing we're not reading of plights like Ms. Smith's more often.

Or are we?

In today's NYTimes blog, Timothy Egan has a lovely yet scary post from the Yakima Valley in Washington state launching off the groundwork of Sunday's column and reveals that there are more than 70 million cases of food-borne illnesses a year in the US, resulting in 5,000 deaths. Egan's post is worth the read, but if you're lacking time, here's the conclusion (what inspired me to write today):

How much of the danger from leafy vegetables can be blamed on the industrial model that produces cheap calories I don’t know. But as consumers follow Michael Pollan’s advice to get to know our food producers, we will learn to see the processed burger and the industrial vegetables for what they are — cheap global commodities that carry some risk.

The best antidote for such a thing is to see, touch and experience food as it comes off the fields. As imperfect as this harvest picture is, it satisfies a need that has never bred out of us as people.

And as I look out the window at my urban chicken coop, I enjoy an even greater comfort that I know exactly where my eggs are coming from, and exactly who handles them from nest to kitchen.

Let's hear it for urban chickens and urban farmers everywhere for reducing the food sourcing risk.

Photo credit: estherase on Flickr

Backyard decisions: what to do with one urban chicken?

2009-09-30T11:02:00.000-07:00

It's now been a month since our Sophia suddenly passed away, and we still have but a single chicken, ZsuZsu, in our Eglu.

My first instinct was to quickly go out and get another hen (a pullet) to provide ZsuZsu some company. But then I researched the proper way to add a chicken to your existing flock and realized it's a lot more sophisticated than simply choosing a breed, picking out a bird and tossing it into the coop with the other one. There's the three-week quarantine and then the socialization and the holding one's breath while the pecking order is sorted out and wow, that's a lot to do.

Meanwhile, I had an overseas business trip and my last triathlon of the season and a climb up Mt Whitney, and suddenly a month's gone by and ZsuZsu is still alone in the backyard.

So now it's time to do something about her lonesomeness. ZsuZsu still seems skittish around the corner of the coop where Sophia passed away. I think we're going to try to find ZsuZsu a new home with an established flock where she'll have other chickens around to chase bugs and munch weeds and split time in the nesting box. While it'll be tough to give her up, overall, I think she'd be happier with more than a single companion, and the change of scenery might do her good.

This wouldn't spell the end of our urban chicken farming. With an empty coop, we'd start anew with a couple new chickens (pullets, I think, but maybe chicks again) that my daughters could help pick out and name and care for.

I haven't yet made a final decision that this is the way to go, but in writing it down, I think I'm closer. There's still the negotiations with my seven year-old daughter to navigate, and the matter of trying to find a good home for ZsuZsu.

Rest assured, I'll share the experience here. And if you've got other insights to add to the mix, please do so in the comments below.

Photo by KayVee.INC on Flickr

LA Council legalizes one rooster too many

2009-09-23T10:36:00.000-07:00

The Los Angeles City Council passed a law on Tuesday limiting the number of roosters each household can own to a grand total of one. To my ears, that's one too many. I'm sure others would agree.

Longtime readers know I'm a big advocate for passing urban chicken laws that allow hens only, no roosters. The noise of one hen crowing is bad enough, but the thought of a rooster sounding off at all hours of the day and night would drive even me to seek legal recourse to reclaiming peace and quiet (right after I figure out how to get the neighborhood dogs to shut up with their all-night yapping).

I've always scratched my head at the fact the greater Los Angeles area permits roosters of any quantity within city limits. I don't want to say all roosters in LA are training for a neighborhood fight, but I'd imagine more than a couple are providing a spectacle on fight night.

We know the benefits of hens within city limits: eggs, weed- and pest-control, nitrogen-rich manure, entertainment, companionship.

With roosters, you swap out "eggs" for "obnoxious cock-a-doodle-dooing." I don't get it.

What am I missing?

urban chickens now legal in New Haven!

2009-09-10T09:14:00.000-07:00

So happy to see Board of Aldermen in New Haven, Connecticut (pop ~124,000, View Larger Map) did the right thing by passing an ordinance to allow New Haven city residents to keep up to six hens in their backyards.

This victory comes after months of sometimes rancorous banter back and forth (this particular fight was the source of the regretful "Only two kinds of urban chicken farmer" editorial back in March.)

What I appreciate the most about the New Haven Independent's coverage of the meeting in City Hall is how it sheds a light on the kind of shenanigans that politicians are willing to pull to scuttle something they don't want to see pass (yes, I'm talking about you Alderwoman Arlene DePino).

Thank goodness for the likes of "Chicken Champion" Roland Lemar to keep the ordinance on track, fending off DePino's motions to table/alter the effort at the meeting.

This should be a lesson to all you trying to get the laws changed to allow urban chickens in your own town: no matter how rational an argument you've prepared, no matter how well you've dispelled the myths about urban chickens (witness the follow-up comments to the story on the New Haven Independent site), you're going to run up against the whims and waffling of elected officials who'd much rather see things remain as they are (unless there's money for the campaign by making the change).

Find yourself a Chicken Champion, and then work with that person to identify others who can be counted on when it really matters: when it's time to vote.

how to add another chicken to your flock?

2009-09-04T09:18:00.000-07:00

It's been almost a week since Sophia died, and I think ZsuZsu, the surviving chicken must be lonely out there (she's noisy every morning).

Surprisingly, I got the final results back from the necropsy performed by the CAHFS Lab already, and their conclusion as to why Sophia died? They don't know why (although they used more scientific terms than that). At the very least, we know she didn't die of any infectious disease thanks to their tests.

So, knowing we don't have something communicable in our remaining flock of one, we can think of building it up again. ZsuZsu is back to laying eggs again, and I'm anxious to get her a companion to share the Eglu out in the backyard.

As with all things chicken-related, I've been doing some research on the subject of adding a new chicken to the flock, and I gotta tell you: this isn't as easy as dropping another goldfish in the aquarium.

Among the finer points of "how to introduce the new bird" which present a challenge:

To accommodate biosecurity concerns, we'll need to keep the new bird separated from ZsuZsu for anywhere from 2 weeks to 6 weeks depending on which resource you choose to heed. We certainly don't want to get ZsuZsu sick from a companion, no matter how lonely she is. Keeping them separated, however, presents a bit of a challenge in our backyard, and we'll need to get yet another temporary pen/house to do so.
To accommodate behavioral concerns, we're going to need to find a way to provide room in the Eglu (run is 7'x3', coop is 2.5'x2.5') for the newbie to get away from ZsuZsu, or vice versa, while they establish the pecking order. While I'd love to think ZsuZsu is easy-going and will quickly warm up to whatever new bird we bring in, I also need to be prepared for them to not get along.

Most of the online resources I've read regarding adding a chicken to the flock are dealing with more than a one-on-one introduction, and obviously dealing with a coop bigger than our Eglu. So, as usual I'll be keeping you posted on our experience in our particular setup to add to the corpus of knowledge around raising urban chickens.

Talking things over with LeftCoastMom, we've agreed we don't want to start raising a week-old chick at this point of the year. I'm getting ready to do some pretty heavy travel in the next few months, and the room in which we raised Sophia and ZsuZsu two years ago has been converted into a painting/crafts room for our daughters.

So that leaves us to get a months-old pullet. I've found a local source, Ranch Hag Hens, from which to get the chicken (we'll decide on the breed from what they have available when we get there: either a Rhode Island or an Orpington or a Brahma). And they're not too far away, just 90 minutes north of us.

Now, before digging into the finer points of adding chickens to an existing flock, I'd thought I could take my daughters with me on the drive up and over the Golden Gate Bridge tomorrow to visit Ranch Hag Hens and pick out a new chicken.

It depends now on how much prep work I can get done today to set up a temporary new coop and run in the backyard today. Wish me luck.

"Vacancy" Photo Credit: Jeremy Brooks on Flickr

urban chickens on the Today Show!

2009-09-02T14:14:00.000-07:00

I'll be brief and let the video segment do the talking. So great to see this ran in the first hour of the NBC Today Show this morning. I used to work at 30 Rockefeller back in my AOL Time Warner days and I never thought in a million years I'd see chickens clucking and scratching on Rockefeller Plaza.

Visit msnbc.com for Breaking News, World News, and News about the Economy

Almost six-and-a-half minutes of urban chickens on the tele!

what do you do when your chicken dies?

2009-09-01T06:37:00.000-07:00

Sophia, our 2-1/2 year-old Barred Rock hen, passed away sometime in the triple-digit heat of Saturday afternoon. My wife found her in a heap in the back corner of the coop at the end of the day when she went out to check on their water and food.

Once I'd quickly processed and suppressed the emotional side of the situation, I went into "dad mode" and began exploring, rapid-fire, all the questions popping into my head:

How do I get her out of the coop? Is it something contagious? Is ZsuZsu ok? Where are my gloves? What do I do with the body? Do we bury her in the yard? Do we dispose of her in the garbage? Will she smell by the time the garbage is collected on Friday? Why did she die? What did I do wrong? How do I tell the kids? Do we get another chicken? Two more chickens? How do I introduce ZsuZsu to new companions? Where will we get them? and on and on

I ultimately decided I need to know what happened to Sophia before I can think of bringing another urban chicken into our backyard.

Thanks to the Santa Cruz Pet Chicken avian flu workshop I went to earlier this year, I knew that I could get a free necropsy performed on Sophia at the California Animal Health & Food Safety Laboratory over at UC Davis. While it costs the big-Ag chicken farmers to get the service performed, for us backyard folks in California, it's free.

All I had to do was wrap Sophia's body in two plastic bags and then put it in the refrigerator until the lab opened up Monday morning and drop her off there.

The only problem? No room in our fridge. I'd have to store her in a cooler on ice. Well, truth be told, our fridge could've been completely empty but my lovely wife wouldn't have let me store Sophia in there. Not enough Lysol in the world to disinfect the mental imagery.

So, I double-bagged Sophia and put her in our old collapsible cooler with ice around her in zip-loc bags (no, I didn't want to have to deal with wet feathers). I placed the cooler in the corner of the garage, and for the next 36 hours, added ice as needed to keep her cool.

Then I woke up at dawn Monday morning to drive the 99 miles to UC Davis to the lab, arriving shortly before 8am. I parked the car across the lot from the receiving dock.

The nice lady at the receiving desk gave me a simple form to fill out and a white plastic tub to place Sophia's body in (still wrapped in the bags, of course).

They'll email me preliminary results in a couple days with final results expected in two weeks.

As I walked out of the lab, I realized I'd parked right next to the dumpster. How convenient. I flipped the collapsible cooler into the dumpster before I hopped in the car to make the drive home. Wouldn't ever be using that particular cooler for food or drinks again. Not enough Lysol in the world to clean out the mental imagery of carrying Sophia in there.

Photo by zirofar on Flickr

sudden chicken death: RIP Sophia :-(

2009-08-29T19:30:00.000-07:00

I'm so sad.

Melanie went out to tend the chickens this evening and found Sophia in a heap, expired, in the back corner of the run, just outside the door of the coop.

Not sure why she died. There was no sign of suffering. She was just lying down in the corner, eyes closed, motionless.

ZsuZsu was noticeably upset, making a lot of squawking noises as I gathered up Sophia's body to preserve it over the weekend.

I'll be taking Sophia's remains to the UC Davis Lab on Monday so they can perform a necropsy.

I'm still in shock, just going through the motions. Our daughter's taking it hard.

what does healthy urban chicken poop look like?

2009-08-28T08:23:00.000-07:00

Ever seen something come out the back side of your hen and think, "Ewww, that can't be coming out of a healthy bird!" I mean, after you've gotten over the shock of the quantity of (small) poops, there's the look and consistency and (sometimes) smell to contend with.

Thanks to Madeleine in our San Mateo Chickens Yahoo! group, I can share this pictorial directory to what "healthy" chicken poop looks like.

Yep, you read that right: here are the chicken poop pics over on the UK-based Allotment Gardening Forum.

I was surprised (and relieved) to discover the range of "normal" is actually quite wide. And there's no mystery as to what the bad stuff looks like. You don't have to be a veterinarian to recognize the obvious signs in abnormal-looking poop.

Photo credit: Caver Chris on Flickr

too many urban chicken eggs? freeze 'em!

2009-08-24T16:48:00.000-07:00

If you're like me, there have been times when you've got too many eggs in the house for whatever reason (the girls are hyper-productive, or you're just taking a break from eating your fresh yummy backyard eggs).

Did you know you can freeze whole eggs? Here's how:

remove eggs from their shells
pierce yolks and, for every 2 eggs: gently mix in 1/8 teaspoon of salt for use in savory dishes or 1 teaspoon of sugar for use in sweet dishes
Place in covered airtight containers or heavy-duty freezer bags and freeze (don't forget to mark the containers savory or sweet!

This is just one of the many great resources I found on a site called StillTasty.com which is a guide for how long you can keep food around before it needs to be tossed/composted, despite what the sell-by date says.

Surfacing Indiana's urban chicken underground

2009-08-18T15:08:00.000-07:00

Got a nice note from John over at the Garden Coop this morning alerting me to a story on IndyStar.com about Lafayette's chicken underground.

One of Gay-Ellen Stulp's (illegal) chickens escaped her yard in Lafayette, IN (pop ~ 57,000) earlier this year, and after a neighbor reported the renegade hen to authorities, Stulp was forced to relocate her hens to a farm outside the city.

While a law in 1971 allowed chickens in the city so long as they were quiet, a later ordinance was passed lumping chickens in with the rest of the barnyard animals that were banned from the city.

Stulp has collected over 200 signatures in support of changing the law to allow citizens to keep chickens in the city. Associate professor Mickey Latour of the Purdue University poultry extension office is going to be present at the meeting where the chicken issue will be discussed.

We can only hope Latour will help cooler, rational heads prevail and Stulp can bring her chickens home where they belong: in the city with all the other cats and dogs that are already welcome around town.

Oh, and just to give you a sense of how much attention's being paid to this issue, there've been over 65 comments left on the IndyStar.com article since 8am this morning. Thankfully, the comments left later in the day seem to be thoughtful, reasoned reactions to the article and not the shrill drivel that so often appear shortly after urban chicken articles are posted what with their usual "rodents! smell! bird flu! oh, my!" tone.

how big is the anti-urban-chicken movement?

2009-08-12T09:00:00.000-07:00

As evidenced by the stream of articles tagged "chicken" coming into my Google Reader, many folks are still struggling to get the laws changed to allow them to have their own chickens.

Across all these new stories, I've spotted patterns to the typical anti-chicken arguments: noise, disease, smell, enforcement costs.

I've provided guidance on how to de-fang these four arguments which I think can help a concerned citizen persuade their city council with logic-based arguments for why the typical knee-jerk concerns about backyard chickens are baseless.

But it seems in every town, there's one or two highly (strung and) concerned citizens who see backyard chickens as the top of the slippery slope to a barnyard-themed hell in front of the country club. And these folks always seem to get the ear of a councilperson or two and manage to stop the urban chicken movement in its tracks.

Case in point, in an article in the Tenessean about legalizing chickens in Nashville, we get this choice piece (emphasis mine):

Current zoning law prohibits domestic farm animals in most areas of Nashville. A woman in southeast Nashville, Ginger Stitt, was cited for having six chickens and a duck, but she argued that her birds were pets, not farm animals, and won an appeal in June.
Her councilman, Carl Burch, promptly orchestrated a bill to specify that chickens and other fowl, as well as large animals such as pigs, cows and horses, are farm animals and, thus, are prohibited.
"You can imagine what would happen if we just open the door in the urban services district," such as someone arguing that a 300-pound pig was a pet, Burch said.
He recognizes there are citizens committed to urban agriculture, but "there is a huge, huge contingent out there who do not want chickens in their neighborhoods."

Really? I think I'd disagree with councilman Burch on this point. I think in any given city/town/metropolis there's actually but a handful of folks who have issues with the way their lives are going, and for some reason the thought of chickens in someone else's backyard sets them off.

I actually think there's a huge, huge contingent out there who don't really give a hoot about urban chickens. This huge contingent would much rather have their city councils focus on bigger issues than listen to a few folks rant against a simple zoning change.

Am I right that the opposition is actually quite small? Or have you seen the kind of huge contingent that councilman Burch is beholden to in your own town?

Thanks to Thomas Hawk for the great "I Can't Afford an Actual Sign" picture.

Mad City Chickens screens San Francisco

2009-08-09T22:00:00.001-07:00

Slow Food San Francisco held a screening of Mad City Chickens at the Delancey Street Theater tonight, and what a treat it was to be able to meet the filmmakers and see their film on the big screen in THX sound!

Longtime readers know I've been a big fan of Tashai and Robert's documentary since I first caught wind of it way back when. I purchased the DVD as soon as it was released and while I couldn't help get a screening here in Redwood City, I was more than happy to drive up to San Francisco to meet them at the Slow Food event.

There looked to be about 80 of us in the auditorium to see the film, and while I'd see the movie several times before, there's something about watching en masse that lends more enjoyment to the subject matter at hand. After all, how often are you surrounded by a group of chicken-lovers (and wanna-bes) seeing the objects of your affection idolized on the screen?

While Robert (the "t" is silent, mind you) and I had exchanged several emails over the last couple years, it was especially thrilling to actually talk chickens with him face-to-face. As you can imagine, he's just as personable as you'd assume given the loving treatment of chickens and chicken owners that he and Tashai ("not touché") infused the film with.

While it would have been nice to pick up another copy of the DVD after the show, it turns out Saturday night's screening in nearby Davis, CA with its 350 attendees(!) cleaned them out of DVD inventory.

There was a short Q&A session after the film, and I appreciate Robert's shout-out to urbanchickens.net during his time on the stage. His pointing me out led to some fun conversations afterwards with fellow attendees about chickens in Oakland, bees and chickens, edible garden design and how the keeping of chickens in Jamaica has changed over the last couple decades.

Robert, if you do wind up screening the film in Jamaica, let me be the first to volunteer to write your travel blog for you! (have a great time on Pt Reyes tomorrow)

Oh, and if you'd like to have your own screening of Mad City Chickens in a gathering space near you (it's HIGHLY entertaining and educational if you're trying to persuade folks to help you change laws to allow chickens in your city), here's how to coordinate one.

Raising Chickens (not just) for Dummies

2009-08-05T22:07:00.000-07:00

So, I think this is a sign the urban chickens movement is more than just a "fad": we've got our very own black-and-yellow Raising Chickens For Dummiesbook!

(And if you're looking for further proof of the movement's popularity: Amazon.com's already sold out of its initial stock just 2 days after it became available.)

In typical "For Dummies" fashion, they've covered the gamut of what you need to know, from choosing your chickens to housing your flock to general care & feeding. There's even sections on breeding and special management tips for raising layers and broilers.

Looks like I've found a new recommended book for urban chicken newbies.

urban chickens in Canada? cue Trish's hysteria

2009-07-25T07:23:00.000-07:00

On July 23, CBCNews ran a story on an urban chickens experiment in Charletotetown, PEI (pop ~32,000).

The Biggley family started raising a dozen chickens in their yard on Prince Edward Island, even though the bylaws of Charlottetown forbid raising livestock, and the mayor has decided to take a wait-and-see approach to the situation instead of the more typical cease-and-desist. According to the CBC, the mayor said "the city might have to act if it was a commercial operation, or if there were complaints from neighbours. None of the neighbours CBC News talked to has a problem with the hens."

What a refreshing municipal approach to urban chickens: experiment with allowing the real thing rather than allowing the naysayers and naifs fight for the status quo with misinformation.

If you want to see the kind of hysterics the urban chicken movement is up against, simply read a couple pages of the comments associated with the CBCnews article. The anti-chicken crew are pulling out all the usual arguments: smell, mess, rodents, gateway to bigger livestock. The usual.

There's one particular commenter, Trish A, who I think embodies the archetypal anti-chicken person. She ascribes all kinds of motivations to the Biggley family that simply aren't true. Luckily, the Biggleys are there on the board to refute Trish's claims.

If you're thinking of taking up the cause to change the laws in your own town to allow urban chickens, you'd do well to read through the entire comment thread if only to get a preview of the kind of fear you might have to contend with if you have a Trish-like person in your town.

What would you say to calm down someone like Trish?

you want chickens? get a farm!

2009-07-14T23:56:00.000-07:00

The Wall Street Journal today has an article about urban chickens structured around the effort to legalize them in Salem, Oregon.

The article's author, Nick Timiraos, does a good job of providing color to the struggles that Barbara Palermo, Nancy Baker-Krofft and others are enduring while trying to convince city councilors to allow homeowners to have three hens in enclosed coops. (Salem's City Council remains divided on the issue, but it seems a vote is imminent, and the Mayor's in support of the measure).

What I find most interesting about the story is the new forms of hysteria drummed up by the decidedly anti-chicken crowd of Salem.

"What's next? Goats? Llamas? Get a farm." says Terri Frohnmayer, a co-chairwoman of one of Salem's neighborhood associations. Beg pardon? I thought we were talking about chickens here. Let's keep our eye on the ball, shall we?

Salem disallowed residents from keeping livestock, including chickens, in the 1970s when it decided "to be a city and not a rural community," says Chuck Bennett, a Salem City Council member who opposes backyard chickens. So the only thing that's keeping Salem from reverting to a rural community is the absence of eggs in backyards? This satellite view of Salem should quickly dispel any notion that Salem's just one cluck away from being mistaken for a big ol' farm.

It's only more than halfway through the article that we arrive at the meat of the issue:

The biggest concern, however, is that chickens will just lead to more conflicts between chicken owners and neighbors who own more traditional pets, like dogs. "You can just see the conflict associated with the addition of another animal into this kind of [close] environment," says Mr. Bennett, the council member.

It would seem that (some) dog owners are concerned their canines just won't be able to help themselves with chickens next door and, you know, will wind up eating these tasty treats on two legs.

According to Timiraos, Mrs. Frohnmayer (she of the "Get a farm!" advice) "often finds her own springer spaniel sizing up chickens on her neighbor's farm. It's only natural, she says, for her dog to want to eat her neighbor's birds. 'Are they going to put my dog down when it eats one of their chickens?' she says."

Let me take a swipe at the answer to this one:

We won't put your dog down when it trespasses and eats the first chicken, Mrs. Frohnmayer. But if you can't keep your dog off my property and prevent it from eating my pets, you can bet your uncontrollable pooch will be getting a visit from the animal control officer.

Unless, of course, I've followed your advice and your dog trespasses out on my farm. From what I understand about farming, you're allowed to shoot predators to protect your livestock.

Get a farm, indeed.

just say no to urban roosters

2009-07-12T23:50:00.000-07:00

A friend of mine (@lpetrides) posted a video from where she's traveling in Greece.

Go ahead, watch it. I'll be here when you get back.

But note: there's not much to see in the video, as it was shot from her room at 4:24am, while all that's visible in the black of night are the porch lights of the houses surrounding her.

The soundtrack, however, is priceless. You can hear the rooster crowing starting at about 30 seconds into the 2-minute flick. And you can hear ~~the echo of~~ other roosters chiming in in response to the rooster's ~~own~~ crowing starting at about 60 seconds in.

Those who think roosters crow only at sunrise are sorely mistaken. They're as bad as dogs in their disregard for the timing of their noisiness.

Please, for all our sanity, be sure to exclude roosters from any urban chicken ordinance you may be trying to pass.

UPDATED: Thanks, Lisa for pointing out in the comments that the rooster wasn't echoing, just rousing the neighboring roos to get noisy, too. I wonder if a rooster's call does indeed echo? (useless trivia: Mythbusters proved that a duck's quack never echos)

Is there a safe pesticide to use around chickens?

2009-06-28T01:52:00.000-07:00

Thanks, all, for the comments, the follows to @urbanchickens and the emails. I'm now getting enough email sent directly to me that I can sustain a weekly Mailbag feature. So, without further ado:

A dear reader, Lo, recently sent me the following email request:

I am going to be doing some yard work for a friend who keeps several chickens in her urban back yard. Obviously I cannot use any pesticides in her yard and garden because of the birds, is there any alternative to help control weeds and kill invasive non-indigenous plants?

Right away, I knew I was in over my head, so I referred her to the kind folks over at Seattle Tilth for help. Here's what Laura of the Garden Hotline had to say:

There is no alternative pesticide to spray on weeds that is safe for chickens. The only effective herbicide that is "natural" is made of acetic acid and this still would be questionable to use around the birds. The good news is that chickens eat weeds! They could make short work of annual weeds and grasses and even dandelions. The scratching that they do can disturb weed growth as well. They can wreck other desirable plants as well so the use of chickens must be done with caution! Noxious weeds and more persistent perennial weeds like dock will need to be hand removed. You could also try flame or heat weeding though this requires special equipment and propane tanks. Hot water can kill annual weeds pretty effectively straight from the teapot! Otherwise it is a matter of hand pulling and then mulching areas you do not want growth of weeds. Getting to weeds before they go to seed is crucial to interrupt their life cycle.

Thanks, Lo, for the question as well as for sharing Laura's response.

Is there something about urban chickens you've been trying to get an answer to? drop me a note or leave a comment and we'll learn together!