tag:blogger.com,1999:blog-33258045989058374692012-02-16T01:34:28.669-08:00juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.comBlogger111125tag:blogger.com,1999:blog-3325804598905837469.post-91744674719193753922011-02-03T09:24:00.000-08:002011-02-03T09:29:48.600-08:002011-02-03T09:29:48.600-08:00COCINA MEXICANA-La UNESCO oficializara el 1 de agosto proximo la declaracion de la cocina mexicana como patrimonio intangible de la humanidad.http://bien-estar.com/2010/11/17/nombran-comida-mexicana-patrimonio-de-la-humanidad/trackback/<br /><iframe title="YouTube video player" width="480" height="390" src="http://www.youtube.com/embed/3kvKmR2vUoU" frameborder="0" allowfullscreen></iframe><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-9174467471919375392?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/4jSf2ebAfb1Bgx2fl6Ri7GgsfoM/0/da"><img src="http://feedads.g.doubleclick.net/~a/4jSf2ebAfb1Bgx2fl6Ri7GgsfoM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/4jSf2ebAfb1Bgx2fl6Ri7GgsfoM/1/da"><img src="http://feedads.g.doubleclick.net/~a/4jSf2ebAfb1Bgx2fl6Ri7GgsfoM/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/8TlOF7W5uMI" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2011/02/cocina-mexicana.htmltag:blogger.com,1999:blog-3325804598905837469.post-68591025976011878172011-01-23T12:46:00.000-08:002011-01-23T12:53:27.209-08:002011-01-23T12:53:27.209-08:00HUARIQUES DE COMIDA PERUANA - Alfredo Gonzales dirige programa de television la tribuna de alfredo. haremos un recorrrido por los mejores huariques de lima veamos.<br />http://eldisfrute.wordpress.com/2010/01/07/gastronomia-peruana-compite-con-las-mejores-del-mundo/trackback/<iframe title="YouTube video player" class="youtube-player" type="text/html" width="480" height="390" src="http://www.youtube.com/embed/FngcftGKpGc" frameborder="0" allowFullScreen></iframe><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-6859102597601187817?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/lcdPIW8IQsUSzQYics1ef4stl0w/0/da"><img src="http://feedads.g.doubleclick.net/~a/lcdPIW8IQsUSzQYics1ef4stl0w/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/lcdPIW8IQsUSzQYics1ef4stl0w/1/da"><img src="http://feedads.g.doubleclick.net/~a/lcdPIW8IQsUSzQYics1ef4stl0w/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/D98hg45JWgI" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2011/01/huariques-de-comida-peruana.htmltag:blogger.com,1999:blog-3325804598905837469.post-87458673574431333622010-12-10T07:52:00.000-08:002010-12-10T07:57:37.490-08:002010-12-10T07:57:37.490-08:00COCINA PERUANA-La cocina peruana invade chile, pues segun un reportaje de canal 13 de ese pais, los restaurantes peruanos en chile han incrementado en un 70% sus ventas desde el 2005.http://www.huariques.com/2010/10/05/comida-peruana-invade-chile-y-su-consumo-crece-70/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/Cjx4AkpRICQ?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/Cjx4AkpRICQ?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-8745867357443133362?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/caaTxAwgBEzIr0PomW3aQK2zMFA/0/da"><img src="http://feedads.g.doubleclick.net/~a/caaTxAwgBEzIr0PomW3aQK2zMFA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/caaTxAwgBEzIr0PomW3aQK2zMFA/1/da"><img src="http://feedads.g.doubleclick.net/~a/caaTxAwgBEzIr0PomW3aQK2zMFA/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/TBDPL7MFas4" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/12/cocina-peruana.htmltag:blogger.com,1999:blog-3325804598905837469.post-32777274134490889412010-11-25T08:40:00.000-08:002010-11-25T08:44:09.282-08:002010-11-25T08:44:09.282-08:00COCINA CHILENA-Platos chilenos de alta cocina como: explosion del pacifico, chuletas de cordero magallanico, plato de congrio escabechado con pure de papas etc., programa producido por CNN CHILENA.<br />http://pasionturismo.com/gastronomia-chilena-ajiaco-chileno/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/DWcuwhqsxbc?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/DWcuwhqsxbc?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-3277727413449088941?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/qA2xPE_Bl3W9V_UFM9wI8gebRCc/0/da"><img src="http://feedads.g.doubleclick.net/~a/qA2xPE_Bl3W9V_UFM9wI8gebRCc/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/qA2xPE_Bl3W9V_UFM9wI8gebRCc/1/da"><img src="http://feedads.g.doubleclick.net/~a/qA2xPE_Bl3W9V_UFM9wI8gebRCc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/psiVReVNBTY" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/11/cocina-chilena.htmltag:blogger.com,1999:blog-3325804598905837469.post-26017329732541505082010-11-18T08:50:00.000-08:002010-11-18T08:54:17.790-08:002010-11-18T08:54:17.790-08:00GASTRONOMIA PERUANA-La comida peruana entra con todo por todas partes del mundo y debemos sentirnos orgullosos programa producido por canal 4 cuarto poder.<br />http://www.dondeviajar.es/viajar/los-sabores-del-peru-una-cocina-que-merece-la-pena-conocer.html/trackback<object width="640" height="385"><param name="movie" value="http://www.youtube.com/v/lqknIjD94tg?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/lqknIjD94tg?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="640" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-2601732973254150508?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/wFsJJyISDEL7hJqOIApcjG_3kpw/0/da"><img src="http://feedads.g.doubleclick.net/~a/wFsJJyISDEL7hJqOIApcjG_3kpw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/wFsJJyISDEL7hJqOIApcjG_3kpw/1/da"><img src="http://feedads.g.doubleclick.net/~a/wFsJJyISDEL7hJqOIApcjG_3kpw/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/VNAIue9RXeY" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/11/gastronomia-peruana.htmltag:blogger.com,1999:blog-3325804598905837469.post-36467952772927262212010-11-11T07:44:00.000-08:002010-11-11T07:48:00.922-08:002010-11-11T07:48:00.922-08:00COCINA COLOMBIANA-Palmito del putumayo propiedades 100% contenido de fibra muy bueno para el sistema digestivo se consume en ensaladas,ceviche etc.,etnografia sociologica de la comida colombiana.<br />http://américa.info/colombia/gastronomia-de-colombia-america/trackbac<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/iCxBD3TdXAY?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/iCxBD3TdXAY?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object>k/<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-3646795277292726221?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/eWiYf7-GFKE7GbhiFOLYgEeF5FQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/eWiYf7-GFKE7GbhiFOLYgEeF5FQ/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/eWiYf7-GFKE7GbhiFOLYgEeF5FQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/eWiYf7-GFKE7GbhiFOLYgEeF5FQ/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/k7HKymm35Vg" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/11/cocina-colombiana.htmltag:blogger.com,1999:blog-3325804598905837469.post-56989907481871912312010-11-04T08:19:00.000-07:002010-11-04T08:23:33.091-07:002010-11-04T08:23:33.091-07:00GASTRONOMIA ESPAÑOLA-Un recorrido por sencillos platos de la rica y variada gastronomia española-por ejemplo las patatas a lo pobre acompañadas de unos huevos fritos que delicia etc.,<br />http://www.absolutcruceros.com/cocina-espanola-en-el-gran-voyager/trac<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/NHJNE8Y0D4Y?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/NHJNE8Y0D4Y?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object>kback/<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-5698990748187191231?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/aXqt6wsiON2I99G-aVvYPA-LKZU/0/da"><img src="http://feedads.g.doubleclick.net/~a/aXqt6wsiON2I99G-aVvYPA-LKZU/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/aXqt6wsiON2I99G-aVvYPA-LKZU/1/da"><img src="http://feedads.g.doubleclick.net/~a/aXqt6wsiON2I99G-aVvYPA-LKZU/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/G1TB0gSJ2Y4" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/11/gastronomia-espanola.htmltag:blogger.com,1999:blog-3325804598905837469.post-61187427796015474932010-10-27T09:15:00.000-07:002010-10-27T09:18:59.459-07:002010-10-27T09:18:59.459-07:00COMIDA COLOMBIANA-Una muy pequeña muestra de la comida colombiana no te quedes con las ganas y ven a colombia para que pruebes todos estos y muchos mas deliciosos platos.<br />http://www.absolut-colombia.com/cocina-en-colombia/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/Y5_smZV7Csw?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/Y5_smZV7Csw?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-6118742779601547493?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/3KdKyVw1EoEA93368sS1KNaAvVE/0/da"><img src="http://feedads.g.doubleclick.net/~a/3KdKyVw1EoEA93368sS1KNaAvVE/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/3KdKyVw1EoEA93368sS1KNaAvVE/1/da"><img src="http://feedads.g.doubleclick.net/~a/3KdKyVw1EoEA93368sS1KNaAvVE/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/kortTiReK2c" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com1http://videogastronomia.blogspot.com/2010/10/comida-colombiana.htmltag:blogger.com,1999:blog-3325804598905837469.post-23523500184581874582010-10-20T12:21:00.000-07:002010-10-20T12:24:04.543-07:002010-10-20T12:24:04.543-07:00GASTRONOMIA PERUANA-Un video echo para los amantes de la cocina peruana algunos de los mejores platos que tiene nuestro querido peru. caldo de gallina,cau cau,pollo a la brasa,aji de gallina etc.,<br />http://lacomidalatinoamericana.wordpress.com/2009/05/06/gastronomia-del-peruana/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/NN0URQC4f_Q?fs=1&amp;hl=es_ES"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/NN0URQC4f_Q?fs=1&amp;hl=es_ES" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-2352350018458187458?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/u9s7v3uMfB4fa_BFXhUFauMfkqc/0/da"><img src="http://feedads.g.doubleclick.net/~a/u9s7v3uMfB4fa_BFXhUFauMfkqc/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/u9s7v3uMfB4fa_BFXhUFauMfkqc/1/da"><img src="http://feedads.g.doubleclick.net/~a/u9s7v3uMfB4fa_BFXhUFauMfkqc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/cim-eKT8lDg" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/10/gastronomia-peruana.htmltag:blogger.com,1999:blog-3325804598905837469.post-48824061655312763872010-10-13T08:05:00.000-07:002010-10-13T08:07:55.254-07:002010-10-13T08:07:55.254-07:00GASTRONOMIA PERUANA-RESTAURANTES EN LIMA-Reportaje de HUARIQUES comida peruana tradicional gastronomia criolla popular peru.<br />http://www.huariques.com/2009/11/30/restaurante-el-550-un-huarique-gourmet-en-el-centro-de-lima/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/UoloS68ehfE?fs=1&amp;hl=es_ES"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/UoloS68ehfE?fs=1&amp;hl=es_ES" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-4882406165531276387?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/Hj_JDbSYwz6hGYWDr_PGdZ0FfwY/0/da"><img src="http://feedads.g.doubleclick.net/~a/Hj_JDbSYwz6hGYWDr_PGdZ0FfwY/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/Hj_JDbSYwz6hGYWDr_PGdZ0FfwY/1/da"><img src="http://feedads.g.doubleclick.net/~a/Hj_JDbSYwz6hGYWDr_PGdZ0FfwY/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/TuOY6mw7s54" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/10/restaurantes-de-lima.htmltag:blogger.com,1999:blog-3325804598905837469.post-2272389193523576222010-10-06T07:24:00.000-07:002010-10-06T07:30:42.529-07:002010-10-06T07:30:42.529-07:00GASTRONOMIA COLOMBIANA-RECETAS COMIDA COLOMBIANA-gambas o camarones,picada de cerdo o guacamole,lechona de tolima,pandebonos del valle,sancocho de res,bandeja balluna,bandeja de gallina etc.,<br />http://www.buscorecetas.com/arroz-con-pollo/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/bVjmMpJ9BAM?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/bVjmMpJ9BAM?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-227238919352357622?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/6A8a90P5wNHij65hzHS_xcMjazM/0/da"><img src="http://feedads.g.doubleclick.net/~a/6A8a90P5wNHij65hzHS_xcMjazM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/6A8a90P5wNHij65hzHS_xcMjazM/1/da"><img src="http://feedads.g.doubleclick.net/~a/6A8a90P5wNHij65hzHS_xcMjazM/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/2kv4FieIbbM" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/10/recetas-comida-colombiana.htmltag:blogger.com,1999:blog-3325804598905837469.post-19003369130887081352010-09-29T10:31:00.000-07:002010-09-29T10:34:03.746-07:002010-09-29T10:34:03.746-07:00GASTRONOMIA COLOMBIANA-Independencia de colombia en mexico gastronomia regional-arepa-chorizo-empanadas etc.,<br />http://www.absolut-colombia.com/la-gastronomia-colombiana/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/vkTb3ZF9JSM?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/vkTb3ZF9JSM?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-1900336913088708135?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/eNHvLR7W7lqi5SfnL9bayAamnoA/0/da"><img src="http://feedads.g.doubleclick.net/~a/eNHvLR7W7lqi5SfnL9bayAamnoA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/eNHvLR7W7lqi5SfnL9bayAamnoA/1/da"><img src="http://feedads.g.doubleclick.net/~a/eNHvLR7W7lqi5SfnL9bayAamnoA/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/CJHFQKsmVKE" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/09/gastronomia-colombiana.htmltag:blogger.com,1999:blog-3325804598905837469.post-43531863685575759582010-09-22T16:37:00.000-07:002010-09-22T16:40:39.818-07:002010-09-22T16:40:39.818-07:00COMIDA PERUANA-CAU CAU de mondongo el sabor de este plato es alucinante uno de mis favoritos de todos los tiempos. a muchos no le gusta el mondongo por su textura facilmente puedes reemplazar esta producto por pollo, langostinos , mariscos etc.<br />http://www.todo-peru.com/gastronomia/la-gastronomia-peruana-se-expande-en-el-mundo/trackback/<object width="640" height="385"><param name="movie" value="http://www.youtube.com/v/6hHDKMOkGBA?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/6hHDKMOkGBA?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="640" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-4353186368557575958?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/8_R7Ny_Ixu_RiV7eYaAyHeb439I/0/da"><img src="http://feedads.g.doubleclick.net/~a/8_R7Ny_Ixu_RiV7eYaAyHeb439I/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/8_R7Ny_Ixu_RiV7eYaAyHeb439I/1/da"><img src="http://feedads.g.doubleclick.net/~a/8_R7Ny_Ixu_RiV7eYaAyHeb439I/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/fRFDQMJhTMA" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/09/comida-peruana.htmltag:blogger.com,1999:blog-3325804598905837469.post-86663725135597978772010-09-15T14:35:00.000-07:002010-09-15T14:39:34.333-07:002010-09-15T14:39:34.333-07:00COMIDA COLOMBIANA-Ajiaco con pollo , cazuela de mariscos , picada colombiana , gallina tolimense , empanadas , morcilla(rellena) , tamal tolimense etc.,<br />http://www.nosoloviajeros.com/platos-tipicos-de-la-gastronomia-colombiana/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/kNuGgVUlij0?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/kNuGgVUlij0?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object>trackback/<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-8666372513559797877?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/ncsnO7wknxcp_lEl1z1NHl8byGI/0/da"><img src="http://feedads.g.doubleclick.net/~a/ncsnO7wknxcp_lEl1z1NHl8byGI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/ncsnO7wknxcp_lEl1z1NHl8byGI/1/da"><img src="http://feedads.g.doubleclick.net/~a/ncsnO7wknxcp_lEl1z1NHl8byGI/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/BEPo7q81Rpc" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/09/comida-colombiana.htmltag:blogger.com,1999:blog-3325804598905837469.post-58689638711340171772010-09-08T09:01:00.000-07:002010-09-08T09:06:46.065-07:002010-09-08T09:06:46.065-07:00GASTRONOMIA CHILENA-Todo lo que los chilenos intentan ocultar al mundo sobre plato tipico y sus costumbres salvajes de cocinar perro. reportaje echo en chile donde un abuelo dice de manera natural que el perrro lo hacen charqui comida tipica chilena.<br />http://tallerproductouc.wordpress.com/2010/06/08/%c2%bfchile-un-pais-con-identidad/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/GuaTyllLKJg?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/GuaTyllLKJg?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-5868963871134017177?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/MR8PFskZpklJWYSZac2JYQZj-Rc/0/da"><img src="http://feedads.g.doubleclick.net/~a/MR8PFskZpklJWYSZac2JYQZj-Rc/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/MR8PFskZpklJWYSZac2JYQZj-Rc/1/da"><img src="http://feedads.g.doubleclick.net/~a/MR8PFskZpklJWYSZac2JYQZj-Rc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/zLdg8Y-TzSM" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/09/comidas-tipicas-chilenas.htmltag:blogger.com,1999:blog-3325804598905837469.post-77888721522820863492010-08-31T13:36:00.000-07:002010-08-31T13:40:49.126-07:002010-08-31T13:40:49.126-07:00GASTRONOMIA INSOLITA- Este es un video que ve la historia acerca de donde es realmente es el CEVICHE ., pero les digo algo que sea donde sea el CEVICHE es riquisimo.<br />http://tigrepelvar3.wordpress.com/2008/10/03/la-fascinante-historia-del-cebiche/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/LzXcVA7cVfE?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/LzXcVA7cVfE?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-7788872152282086349?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/RbhGzpQiAGFr4127DJyeeUJNBPM/0/da"><img src="http://feedads.g.doubleclick.net/~a/RbhGzpQiAGFr4127DJyeeUJNBPM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/RbhGzpQiAGFr4127DJyeeUJNBPM/1/da"><img src="http://feedads.g.doubleclick.net/~a/RbhGzpQiAGFr4127DJyeeUJNBPM/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/CIdFHvhu1DY" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/08/historia-del-ceviche.htmltag:blogger.com,1999:blog-3325804598905837469.post-15141276008360655182010-08-24T09:32:00.000-07:002010-08-24T09:38:43.687-07:002010-08-24T09:38:43.687-07:00GASTRONOMIA PERUANA-LA PAPA PERUANA , uno de los platos fuertes de una mision a marte,dicen que a partir del 2013 el hombre llegara a marte. a los astronautas les dieron una buena noticia van a poder comer patatas-concretamente-PAPA PERUANA.http://blogs.elcomercio.pe/cgi-bin/mt/mt-tb.cgi/10984<br /><object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/MxYfxtZ73AI?fs=1&amp;hl=en_US"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/MxYfxtZ73AI?fs=1&amp;hl=en_US" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-1514127600836065518?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/CzmePKoczSnwaI6CMvdX0xpvXOk/0/da"><img src="http://feedads.g.doubleclick.net/~a/CzmePKoczSnwaI6CMvdX0xpvXOk/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/CzmePKoczSnwaI6CMvdX0xpvXOk/1/da"><img src="http://feedads.g.doubleclick.net/~a/CzmePKoczSnwaI6CMvdX0xpvXOk/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/FKwUzEMvEGQ" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/08/papa-peruana.htmltag:blogger.com,1999:blog-3325804598905837469.post-43790402058844862882010-08-17T13:09:00.000-07:002010-08-17T13:12:33.384-07:002010-08-17T13:12:33.384-07:00SECRETOS DE COCINA-Bienvenidos al apasionante mundo de la cocina-presentamos el camino mas corto,la forma mas sencilla de acceder a los SECRETOS del arte culinario.<br />http://blogs.periodistadigital.com/entrefutbolyvinos.php/2009/05/06/sazon-desde-el-amazonas-#trackbacks<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/S0QUqkN6tPo?fs=1&amp;hl=es_ES"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/S0QUqkN6tPo?fs=1&amp;hl=es_ES" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-4379040205884486288?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/nmksCWy_YdetXM5Mo1bZKxJggPs/0/da"><img src="http://feedads.g.doubleclick.net/~a/nmksCWy_YdetXM5Mo1bZKxJggPs/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/nmksCWy_YdetXM5Mo1bZKxJggPs/1/da"><img src="http://feedads.g.doubleclick.net/~a/nmksCWy_YdetXM5Mo1bZKxJggPs/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/dB12qs3iP3U" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/08/secretos-de-cocina.htmltag:blogger.com,1999:blog-3325804598905837469.post-44156424787812324012010-08-10T10:41:00.000-07:002010-08-10T10:48:37.519-07:002010-08-10T10:48:37.519-07:00GASTRONOMIA PERUANA EN MADRID-Peruanos conquistan españa por el estomago-restaurant "el inti de oro" en madrid donde todos los trabajadores son peruanos excepto el dueño don Leon Carrillo., el restaurant de nuestro compatriota GASTON ACURIO el ASTRID&GASTON en madrid donde se prepara ceviche,pachamanca,picarones,se toma cerveza cuzqueña o cristal y tambien se toma su pisco sour etc.,<br />http://www.absolutmadrid.com/cocina-peruana-en-astrid-gaston/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/j0xbV43GtyA&amp;hl=es_ES&amp;fs=1"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/j0xbV43GtyA&amp;hl=es_ES&amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-4415642478781232401?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/3hrkuWSDK48GHUtZQtsrMDt2wys/0/da"><img src="http://feedads.g.doubleclick.net/~a/3hrkuWSDK48GHUtZQtsrMDt2wys/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/3hrkuWSDK48GHUtZQtsrMDt2wys/1/da"><img src="http://feedads.g.doubleclick.net/~a/3hrkuWSDK48GHUtZQtsrMDt2wys/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/yYvhioq1poY" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/08/gastronomia-peruana-en-madrid.htmltag:blogger.com,1999:blog-3325804598905837469.post-38888843604169972232010-08-03T07:40:00.000-07:002010-08-03T07:48:08.975-07:002010-08-03T07:48:08.975-07:00COCINA ECUATORIANA- Algunos de los platos y comidas mas comunes de la sierra-trucha con camarones,yaguarlocro,tallarin mixto,mote con chicharones,cartucho de pollo,locro de cuero,arroz con lentejas,ensalada de papas y camaron,ensalada de mango,salsa de mani,mote pillo,dulce de higo,empanadas de morocho,sangria etc.,<br />http://sobreturismo.es/2008/06/26/delicias-ecuatorianas/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/uwo8q8WnSxA&amp;hl=es_ES&amp;fs=1"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/uwo8q8WnSxA&amp;hl=es_ES&amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-3888884360416997223?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/LpHdno3HIR_N5YEwOWZBREqIECs/0/da"><img src="http://feedads.g.doubleclick.net/~a/LpHdno3HIR_N5YEwOWZBREqIECs/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/LpHdno3HIR_N5YEwOWZBREqIECs/1/da"><img src="http://feedads.g.doubleclick.net/~a/LpHdno3HIR_N5YEwOWZBREqIECs/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/LBfCwl7LnWM" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/08/cocina-ecuatoriana.htmltag:blogger.com,1999:blog-3325804598905837469.post-15057695732978472402010-07-27T07:40:00.000-07:002010-07-27T07:44:42.025-07:002010-07-27T07:44:42.025-07:00COCINA PARAGUAYA-Comida tipica parauaya: El locro con el maiz blanco, locrillo. 2 horas y media y el locro listo!!!ardiente sol guarani y la cocina solar del FUND.TERRA.,los vecinos de ECOTV ya estan saboreando las comidas solares.<br />http://www.ahorasi.com/la-cocina-paraguaya-un-regalo-indigena/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/QmLkTipDdMU&amp;hl=es_ES&amp;fs=1"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/QmLkTipDdMU&amp;hl=es_ES&amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-1505769573297847240?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/WZePl_T4K1-UAMN6xUVmOCzDcHc/0/da"><img src="http://feedads.g.doubleclick.net/~a/WZePl_T4K1-UAMN6xUVmOCzDcHc/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/WZePl_T4K1-UAMN6xUVmOCzDcHc/1/da"><img src="http://feedads.g.doubleclick.net/~a/WZePl_T4K1-UAMN6xUVmOCzDcHc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/0P3WEF_4sXk" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/07/cocina-paraguaya.htmltag:blogger.com,1999:blog-3325804598905837469.post-83701893720190280842010-07-20T07:55:00.000-07:002010-07-20T07:58:19.683-07:002010-07-20T07:58:19.683-07:00COCINA PERUANA-Comida peruan en takahama-japon por BETTY ELDREDGE - ensalada de palta, estofado de pollo, budin etc.,<br />http://samurai.virtualmachi.com/wp-trackback.php?p=47<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/MDk7RzZ0pBc&amp;hl=es_ES&amp;fs=1"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/MDk7RzZ0pBc&amp;hl=es_ES&amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-8370189372019028084?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/7vB9aSJgkBdVQ6EJkUv86-2yiM8/0/da"><img src="http://feedads.g.doubleclick.net/~a/7vB9aSJgkBdVQ6EJkUv86-2yiM8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/7vB9aSJgkBdVQ6EJkUv86-2yiM8/1/da"><img src="http://feedads.g.doubleclick.net/~a/7vB9aSJgkBdVQ6EJkUv86-2yiM8/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/3qhHfkvOKtU" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/07/cocina-peruana-en-takahama-japon.htmltag:blogger.com,1999:blog-3325804598905837469.post-24381229545749662962010-07-13T07:46:00.000-07:002010-07-13T07:58:33.801-07:002010-07-13T07:58:33.801-07:00GASTRONOMIA PERUANA-Historia de la cocina peruana-como el ceviche,carapulca,lomo saltado,arroz con pollo,papa a la huancaina,chilcano de carachama,parihuela,sancochado, son algunos de los platillos peruanos que son reseñados en este 27 de julio que ha señalado como el dia de la comida peruana.<br />http://blogs.periodistadigital.com/entrefutbolyvinos.php/2009/05/06/sazon-desde-el-amazonas-#trackbacks<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/sMYzf8TH3d8&amp;hl=es_ES&amp;fs=1"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/sMYzf8TH3d8&amp;hl=es_ES&amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-2438122954574966296?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/AIBfDAkraAOLPlJPV2KVYFlGZ-c/0/da"><img src="http://feedads.g.doubleclick.net/~a/AIBfDAkraAOLPlJPV2KVYFlGZ-c/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/AIBfDAkraAOLPlJPV2KVYFlGZ-c/1/da"><img src="http://feedads.g.doubleclick.net/~a/AIBfDAkraAOLPlJPV2KVYFlGZ-c/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/3gT8kSDqGV8" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/07/cocina-peruana.htmltag:blogger.com,1999:blog-3325804598905837469.post-22335382802060887322010-07-06T07:27:00.000-07:002010-07-06T07:33:15.609-07:002010-07-06T07:33:15.609-07:00COCINA COLOMBIANA-Ajiaco de pollo,picada colombiana,chuleta caleña,paella a la valenciana,sobrebarriga al horno,pernil de cerdo,tamalitos,tamal tolimense,bandeja paisa etc,.<br />http://www.absolut-colombia.com/la-gastronomia-colombiana/trackback/<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/kNuGgVUlij0&amp;hl=es_ES&amp;fs=1"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/kNuGgVUlij0&amp;hl=es_ES&amp;fs=1" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-2233538280206088732?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/wr-pOKrnX2SS411KBXtjW1nf014/0/da"><img src="http://feedads.g.doubleclick.net/~a/wr-pOKrnX2SS411KBXtjW1nf014/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/wr-pOKrnX2SS411KBXtjW1nf014/1/da"><img src="http://feedads.g.doubleclick.net/~a/wr-pOKrnX2SS411KBXtjW1nf014/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/QyY9P9sZ4RY" height="1" width="1"/>juana a.http://www.blogger.com/profile/17134676297909832723noreply@blogger.com0http://videogastronomia.blogspot.com/2010/07/cocina-colombiana.htmltag:blogger.com,1999:blog-3325804598905837469.post-29625410470330896772010-06-29T10:04:00.000-07:002010-06-29T10:08:32.484-07:002010-06-29T10:08:32.484-07:00GASTRONOMIA PARAGUAYA-La COCINA PARAGUAYA tiene dos caracteristicas gastronomicas el consumo de la mandioca en el almuerzo que reemplaza al pan y la sopa paraguaya que para sorpresa es solida. algunas exquisiteces como los tallarines,la sopa paraguaya, el mate cocido etc.,<br />http://www.ahorasi.com/la-cocina-paraguaya-un-regalo-indigena/trackba<object width="480" height="385"><param name="movie" value="http://www.youtube.com/v/wl0kyJZFV_Q&hl=en_US&fs=1&"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/wl0kyJZFV_Q&hl=en_US&fs=1&" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="480" height="385"></embed></object>ck/<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/3325804598905837469-2962541047033089677?l=videogastronomia.blogspot.com' alt='' /></div> <p><a href="http://feedads.g.doubleclick.net/~a/J7fuKtlhgPxQ3DNSRbC6IYi7Ylw/0/da"><img src="http://feedads.g.doubleclick.net/~a/J7fuKtlhgPxQ3DNSRbC6IYi7Ylw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/J7fuKtlhgPxQ3DNSRbC6IYi7Ylw/1/da"><img src="http://feedads.g.doubleclick.net/~a/J7fuKtlhgPxQ3DNSRbC6IYi7Ylw/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/Videogastronomia/~4/238a27SlGk8" height="1" width="1"/>juana 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