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<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" gd:etag="W/&quot;AkQEQX45eip7ImA9WxNbEE8.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951</id><updated>2009-11-12T17:48:20.022+05:30</updated><title>Water Chemistry</title><subtitle type="html">The Complete Guide of Water Chemistry</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://water-chemistry.blogspot.com/" /><link rel="hub" href="http://pubsubhubbub.appspot.com/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default?start-index=26&amp;max-results=25&amp;redirect=false&amp;v=2" /><author><name>Cyber</name><email>noreply@blogger.com</email></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>82</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><logo>http://www.feedburner.com/fb/images/pub/fb_pwrd.gif</logo><link rel="self" href="http://feeds.feedburner.com/WaterChemistry" type="application/atom+xml" /><feedburner:feedFlare href="http://add.my.yahoo.com/rss?url=http%3A%2F%2Ffeeds.feedburner.com%2FWaterChemistry" src="http://us.i1.yimg.com/us.yimg.com/i/us/my/addtomyyahoo4.gif">Subscribe with My Yahoo!</feedburner:feedFlare><feedburner:feedFlare href="http://www.newsgator.com/ngs/subscriber/subext.aspx?url=http%3A%2F%2Ffeeds.feedburner.com%2FWaterChemistry" src="http://www.newsgator.com/images/ngsub1.gif">Subscribe with NewsGator</feedburner:feedFlare><feedburner:feedFlare href="http://feeds.my.aol.com/add.jsp?url=http%3A%2F%2Ffeeds.feedburner.com%2FWaterChemistry" src="http://o.aolcdn.com/favorites.my.aol.com/webmaster/ffclient/webroot/locale/en-US/images/myAOLButtonSmall.gif">Subscribe with My AOL</feedburner:feedFlare><feedburner:feedFlare href="http://www.bloglines.com/sub/http://feeds.feedburner.com/WaterChemistry" src="http://www.bloglines.com/images/sub_modern11.gif">Subscribe with Bloglines</feedburner:feedFlare><feedburner:feedFlare href="http://www.netvibes.com/subscribe.php?url=http%3A%2F%2Ffeeds.feedburner.com%2FWaterChemistry" src="http://www.netvibes.com/img/add2netvibes.gif">Subscribe with Netvibes</feedburner:feedFlare><feedburner:feedFlare href="http://fusion.google.com/add?feedurl=http%3A%2F%2Ffeeds.feedburner.com%2FWaterChemistry" src="http://buttons.googlesyndication.com/fusion/add.gif">Subscribe with Google</feedburner:feedFlare><feedburner:feedFlare href="http://www.pageflakes.com/subscribe.aspx?url=http%3A%2F%2Ffeeds.feedburner.com%2FWaterChemistry" src="http://www.pageflakes.com/ImageFile.ashx?instanceId=Static_4&amp;fileName=ATP_blu_91x17.gif">Subscribe with Pageflakes</feedburner:feedFlare><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com" /><entry gd:etag="W/&quot;AkQEQX44fCp7ImA9WxNbEE8.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-2446519533620011086</id><published>2009-11-12T17:48:00.001+05:30</published><updated>2009-11-12T17:48:20.034+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-11-12T17:48:20.034+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water Plant Calculation" /><title>Relationship between BOD, COD, TOC and ThOD</title><content type="html">&lt;p align="justify"&gt;For a completely biodegradable wastewater such as glucose, approximately ten percent of the original organics remain as non-biodegradable cellular residues after biological oxidation. Hence, the cellular residues are not measured by the BOD test. Therefore: &lt;/p&gt;  &lt;p align="center"&gt;BODu = 0.9ThOD&amp;#160; &lt;font color="#ff0000"&gt;---1&lt;/font&gt;&lt;/p&gt;  &lt;p&gt;where BODu = ultimate BOD &lt;/p&gt;  &lt;p align="justify"&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; ThOD = theoretical oxygen demand For domestic sewage and some biodegradable industrial wastes, the relationship between BOD5 and BODu is: &lt;/p&gt;  &lt;p align="center"&gt;BOD5 = 0.77BODu&amp;#160; &lt;font color="#ff0000"&gt;---2&lt;/font&gt;&lt;/p&gt;  &lt;p&gt;where BOD5 = 5 day BOD &lt;/p&gt;  &lt;p&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; BODu = ultimate BOD &lt;/p&gt;  &lt;p&gt;For most wastewaters: &lt;/p&gt;  &lt;p align="center"&gt;ThOD = COD &lt;font color="#ff0000"&gt;---3&lt;/font&gt;&lt;/p&gt;  &lt;p&gt;where ThOD = theoretical oxygen demand &lt;/p&gt;  &lt;p align="justify"&gt;COD = chemical oxygen demand since the COD test oxidizes all organics except for those which are totally resistant to dichromate oxidation. &lt;/p&gt;  &lt;p align="justify"&gt;Stoichiometrically, the COD/TOC ratio should be approximately the molecular ratio of oxygen to carbon: &lt;/p&gt;  &lt;p align="center"&gt;COD/TOC =32/12= 2.66 &lt;font color="#ff0000"&gt;---4&lt;/font&gt;&lt;/p&gt;  &lt;p&gt;The ratio will actually range from zero, when organic material is resistant to dichromate oxidation, to as much as 6.0 when inorganic reducing agents are present. &lt;/p&gt;  &lt;p&gt;For raw domestic sewage and some biodegradable industrial wastes, the following ratio of BOD5/TOC occurs: &lt;/p&gt;  &lt;p align="center"&gt;BOD5/TOC =32/12(0.90)(0.77) = 1.85 &lt;font color="#ff0000"&gt;---5&lt;/font&gt;&lt;/p&gt;  &lt;p&gt;where BOD5 = 5 day BOD &lt;/p&gt;  &lt;p&gt;TOC = Total Organic Carbon &lt;/p&gt;  &lt;p align="justify"&gt;0.90 = BOD5/BODu as per ---1   &lt;br /&gt;0.77 = BODu/ThOD as per ---2    &lt;br /&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; As a wastewater is oxidized through a wastewater treatment plant, the BOD5/TOC ratio will drop. A treatment plant effluent may have a BOD5 /TOC ratio of as low as 0.5 since the effluent wastewater is so much less biodegradable. (It has already been largely degraded). &lt;/p&gt;  &lt;p align="justify"&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; The BOD5 to COD ratio for domestic waste and certain biodegradable industrial wastes can be computed as follows: &lt;/p&gt;  &lt;p align="center"&gt;BOD5 = 0.7 COD &lt;font color="#ff0000"&gt;---6&lt;/font&gt;&lt;/p&gt;  &lt;p&gt;where BOD5 = 5 day BOD &lt;/p&gt;  &lt;p&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; COD = chemical oxygen demand &lt;/p&gt;  &lt;p&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; 0.7 = 1.85 /2.66 &lt;/p&gt;  &lt;p align="justify"&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; 1.85 = BOD5/TOC as per &lt;font color="#ff0000"&gt;--5     &lt;br /&gt;&lt;/font&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; 2.66 = COD/TOC as per&amp;#160;&amp;#160; &lt;font color="#ff0000"&gt;--4&lt;/font&gt;    &lt;br /&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; This ratio can also vary widely depending on the state of biodegradation of the wastewater. The author has found this ratio as low as 0.1 after several days of oxidation. If the BOD of a biodegradable wastewater equals zero, the wastewater will be completely biodegraded. There is some controversy about whether this ever occurs. Many authors will say that the Non-biodegradable Residue (NBDR) is as high as 0.10 as explained in the first paragraph of this section. The author has found that in activated sludge systems with hydraulic detention times in the range of 14 days, there is no accumulation of volatile suspended solids, which indicates that all organics are ultimately degraded under certain anoxic conditions.&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-2446519533620011086?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/RI0qBNJhfec" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/2446519533620011086/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/11/relationship-between-bod-cod-toc-and.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/2446519533620011086?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/2446519533620011086?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/RI0qBNJhfec/relationship-between-bod-cod-toc-and.html" title="Relationship between BOD, COD, TOC and ThOD" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/11/relationship-between-bod-cod-toc-and.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkAASHs7fyp7ImA9WxNXEEk.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-7237681721043276571</id><published>2009-09-27T15:15:00.001+05:30</published><updated>2009-09-27T15:15:49.507+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-09-27T15:15:49.507+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><title>Abbreviations of Water Analysis Terms</title><content type="html">&lt;table border="0" cellspacing="0" cellpadding="2" width="500"&gt;&lt;tbody&gt;     &lt;tr&gt;       &lt;td valign="top" width="66"&gt;         &lt;p&gt;a            &lt;br /&gt;AOBr             &lt;br /&gt;AOCl             &lt;br /&gt;AOI             &lt;br /&gt;AOX             &lt;br /&gt;b             &lt;br /&gt;B0             &lt;br /&gt;B5             &lt;br /&gt;BOD             &lt;br /&gt;BOD5             &lt;br /&gt;BODS             &lt;br /&gt;BODSEED             &lt;br /&gt;c             &lt;br /&gt;CBOD             &lt;br /&gt;COD             &lt;br /&gt;CL             &lt;br /&gt;CMWD             &lt;br /&gt;D0             &lt;br /&gt;D5             &lt;br /&gt;DBP             &lt;br /&gt;DO             &lt;br /&gt;DOC             &lt;br /&gt;DOX             &lt;br /&gt;ECD             &lt;br /&gt;ECNI             &lt;br /&gt;EOX             &lt;br /&gt;EPA             &lt;br /&gt;f&lt;/p&gt;          &lt;p&gt;f ’            &lt;br /&gt;FAAS             &lt;br /&gt;FIA             &lt;br /&gt;FI–CL             &lt;br /&gt;GC             &lt;br /&gt;HAA             &lt;br /&gt;HAA5             &lt;br /&gt;HAA9             &lt;br /&gt;HBOD             &lt;br /&gt;HTC             &lt;br /&gt;HX             &lt;br /&gt;IC             &lt;br /&gt;ICP–AES             &lt;br /&gt;LOD             &lt;br /&gt;MS             &lt;br /&gt;MW             &lt;br /&gt;NDIR             &lt;br /&gt;NOM             &lt;br /&gt;NDOC             &lt;br /&gt;NPOC             &lt;br /&gt;NPOX             &lt;br /&gt;NVOC             &lt;br /&gt;OMWD             &lt;br /&gt;P             &lt;br /&gt;POC             &lt;br /&gt;POX             &lt;br /&gt;R             &lt;br /&gt;RSD             &lt;br /&gt;TAME             &lt;br /&gt;TC             &lt;br /&gt;THM             &lt;br /&gt;ThOD             &lt;br /&gt;TIC             &lt;br /&gt;TOC             &lt;br /&gt;TOBr             &lt;br /&gt;TOCl             &lt;br /&gt;TOI             &lt;br /&gt;TOX             &lt;br /&gt;US             &lt;br /&gt;USD             &lt;br /&gt;UV             &lt;br /&gt;VOC             &lt;br /&gt;Vsample&lt;/p&gt;       &lt;/td&gt;        &lt;td valign="top" width="434"&gt;         &lt;p&gt;Volume of titrating solution employed with the blank            &lt;br /&gt;Adsorbable organic bromine             &lt;br /&gt;Adsorbable organic chlorine             &lt;br /&gt;Adsorbable organic iodine             &lt;br /&gt;Adsorbable organic halide             &lt;br /&gt;Volume of titrating solution employed with the sample             &lt;br /&gt;Dissolved oxygen in the dilution water before incubation             &lt;br /&gt;Dissolved oxygen in the dilution water after 5 days of incubation at 20 Deg C             &lt;br /&gt;Biochemical oxygen demand             &lt;br /&gt;Biochemical oxygen demand after an incubation period of 5 days             &lt;br /&gt;BOD supplied by sensors             &lt;br /&gt;Formulated uniform dehydrated microbial consortium for BOD estimation             &lt;br /&gt;Normality of the titrating solution             &lt;br /&gt;Carbonaceous BOD             &lt;br /&gt;Chemical oxygen demand             &lt;br /&gt;Chemiluminescence             &lt;br /&gt;Closed microwave-assisted digestion             &lt;br /&gt;Dissolved oxygen in the diluted sample after preparation             &lt;br /&gt;Dissolved oxygen in the diluted sample after 5 days of incubation at 20 Deg C             &lt;br /&gt;Disinfection by-products             &lt;br /&gt;Dissolved oxygen             &lt;br /&gt;Dissolved organic carbon             &lt;br /&gt;Dissolved organic halide             &lt;br /&gt;Electron capture detection             &lt;br /&gt;Electron capture negative ionization             &lt;br /&gt;Extractable organic halide             &lt;br /&gt;Environmental Protection Agency             &lt;br /&gt;ratio of the % seed in the diluted water to the % seed in the dilution water&lt;/p&gt;          &lt;p&gt;titrating solution correction factor            &lt;br /&gt;Flame atomic absorption spectrometry             &lt;br /&gt;Flow injection analysis             &lt;br /&gt;Flow-injection chemiluminescence             &lt;br /&gt;Gas chromatography             &lt;br /&gt;Haloacetic acids             &lt;br /&gt;Five species of HAAs currently regulated             &lt;br /&gt;Nine species of HAAs             &lt;br /&gt;Headspace biochemical oxygen demand             &lt;br /&gt;High-temperature combustion             &lt;br /&gt;Hydrogen halide             &lt;br /&gt;Inorganic carbon             &lt;br /&gt;Inductively coupled plasma–atomic emission spectrometry             &lt;br /&gt;Iimit of detection             &lt;br /&gt;Mass spectrometry             &lt;br /&gt;Microwave radiation             &lt;br /&gt;Nondispersive infrared spectrometry             &lt;br /&gt;Natural organic matter             &lt;br /&gt;Nondissolved organic carbon             &lt;br /&gt;Nonpurgeable organic carbon             &lt;br /&gt;Nonpurgeable organic halide             &lt;br /&gt;Nonvolatile organic carbon             &lt;br /&gt;Open microwave-assisted digestion             &lt;br /&gt;Decimal volumetric fraction of sample used             &lt;br /&gt;Purgeable organic carbon             &lt;br /&gt;Purgeable organic halide             &lt;br /&gt;Regression coefficient             &lt;br /&gt;Relative standard deviation             &lt;br /&gt;Tert-amyl methyl ether             &lt;br /&gt;Total carbon             &lt;br /&gt;Trihalomethanes             &lt;br /&gt;Theoretical chemical oxygen demand             &lt;br /&gt;Total inorganic carbon             &lt;br /&gt;Total organic carbon             &lt;br /&gt;Total organic bromine             &lt;br /&gt;Total organic chlorine             &lt;br /&gt;Total organic iodine             &lt;br /&gt;Total organic halide             &lt;br /&gt;Ultrasound radiation             &lt;br /&gt;Ultrasound-assisted digestion             &lt;br /&gt;Ultraviolet             &lt;br /&gt;Volatile organic carbon             &lt;br /&gt;Volume of the water sample analyzed&lt;/p&gt; 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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/69UxesRfvIs" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/7237681721043276571/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/09/abbreviations-of-water-analysis-terms.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7237681721043276571?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7237681721043276571?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/69UxesRfvIs/abbreviations-of-water-analysis-terms.html" title="Abbreviations of Water Analysis Terms" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/09/abbreviations-of-water-analysis-terms.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEADRXs8fyp7ImA9WxJaE0o.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-7496165242056067995</id><published>2009-08-04T14:36:00.001+05:30</published><updated>2009-08-04T14:36:14.577+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-08-04T14:36:14.577+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="waste water treatment" /><title>What is Extended Aeration?</title><content type="html">&lt;p align="justify"&gt;In &lt;strong&gt;Extended Aeration,&lt;/strong&gt; This process takes raw sewage directly into an aerated mix tank for 8 h or more to provide bacteria with optimum conditions to consume the BOD present in the wastewater. The effluent from this mix tank goes to a sedimentation tank where the flocculated colonies of organisms are settled to produce a clear overflow. &lt;/p&gt;  &lt;h3 align="center"&gt;&lt;font size="4"&gt;Extended Aeration Process Scheme.&lt;/font&gt;&lt;/h3&gt;  &lt;p align="justify"&gt;&lt;img title="Extended Aeration Process" style="border-right: 0px; border-top: 0px; display: block; float: none; margin: 10px auto; border-left: 0px; border-bottom: 0px" height="203" alt="Extended Aeration Process" src="http://lh5.ggpht.com/_1Ydrw1dhfrU/Snf6BCdpYWI/AAAAAAAAAKg/yfyDpDqelPM/image%5B22%5D.png?imgmax=800" width="386" border="0" /&gt; &lt;/p&gt;  &lt;p align="justify"&gt; A portion of the settled microbial floc is returned to the head works and a portion sent to sludge disposal. The clear effluent is then directed to final treatment such as disinfection, perhaps passing through a final polishing filter. This method of   &lt;br /&gt;treatment is particularly suited to plants that have a low concentration of settleable solids in the raw sewage. It minimizes the number of unit operations involved in smaller plants.&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-7496165242056067995?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/lEwHiIKTbKQ" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/7496165242056067995/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/08/what-is-extended-aeration.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7496165242056067995?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7496165242056067995?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/lEwHiIKTbKQ/what-is-extended-aeration.html" title="What is Extended Aeration?" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/08/what-is-extended-aeration.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkICR3w8fCp7ImA9WxJUFEQ.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-5994963986542347280</id><published>2009-07-13T17:14:00.001+05:30</published><updated>2009-07-13T18:39:26.274+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-07-13T18:39:26.274+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><title>What is Solubility | Molarity</title><content type="html">&lt;p&gt;Solids, liquids, and gases may dissolve in water to form solutions. The amount of solute present may vary below certain limits, so-called &lt;strong&gt;solubility&lt;/strong&gt;. The strength of a solution can be expressed in two ways: &lt;/p&gt;  &lt;p&gt;(1) weight (lb) of active solute per 100 pounds (i.e. %) and &lt;/p&gt;  &lt;p&gt;(2) weight of active solute per unit volume (gallons or liters) of water. &lt;/p&gt;  &lt;p align="justify"&gt;&lt;img title="Molarity " style="border-top-width: 0px; display: inline; border-left-width: 0px; border-bottom-width: 0px; margin: 10px 10px 0px 0px; border-right-width: 0px" height="160" alt="Molarity " src="http://lh4.ggpht.com/_1Ydrw1dhfrU/SlsyA_AljlI/AAAAAAAAAKU/l99AumTj0Xs/image7.png?imgmax=800" width="240" align="left" border="0" /&gt; Either expression can be computed to the other if the density or specific gravity is known. If the solution is dilute (less than 1%), the specific gravity can be assumed to be 1.0; i.e. 1 L of solution is equal to 1 kg and 1 gal of solution equals 8.34 lb.     &lt;br /&gt;In water chemistry, &lt;strong&gt;molarity&lt;/strong&gt; is defined as the number of gram-molecular weights or moles of substance present in a liter of the solution. If solutions have equal &lt;strong&gt;molarity&lt;/strong&gt;, it means that they have an equal number of molecules of dissolved substance per unit volume. The weight of substance in the solution can be determined as follows:     &lt;br /&gt;The molarity (M) of a solution can be expressed as:&lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;M (mol/L) = moles of solute (mole) / 1.0 L of solution&lt;/p&gt; &lt;/blockquote&gt;  &lt;p&gt;For uniform purpose,&lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;the &lt;a href="http://water-chemistry.blogspot.com/2008/10/calculation-of-normality_12.html" target="_blank"&gt;&lt;strong&gt;Normality&lt;/strong&gt;&lt;/a&gt; (N) is used for preparation of laboratory solutions. The       &lt;br /&gt;normality can be written as:       &lt;br /&gt;&amp;#160;&amp;#160;&amp;#160; N (eq/L or meq/L) = equivalent of solute (eq or meq) / 1.0 L of solution&lt;/p&gt;&lt;/blockquote&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-5994963986542347280?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/lPym12KKxok" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/5994963986542347280/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/07/what-is-solubility-molarity.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/5994963986542347280?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/5994963986542347280?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/lPym12KKxok/what-is-solubility-molarity.html" title="What is Solubility | Molarity" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/07/what-is-solubility-molarity.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C08CR3Y8fCp7ImA9WxJVGUs.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-1642800526683314701</id><published>2009-07-06T17:37:00.002+05:30</published><updated>2009-07-07T15:47:46.874+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-07-07T15:47:46.874+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Ultrafiltration" /><title>Integrity Test Procedure of Ultrafiltration Module</title><content type="html">&lt;p&gt;&lt;strong&gt;Integrity Test&lt;/strong&gt; is very essential to evaluate whether the module/element’s present state is good or it is going to end of life. Integrity Test is really means of fiber repair procedure. &lt;/p&gt;  &lt;p&gt;The test is very useful for OUT to IN Flow style element Like DOW and Hyflux&lt;/p&gt;  &lt;p&gt;&lt;em&gt;Requirement:&lt;/em&gt;&lt;/p&gt;  &lt;p&gt;You will need the following to complete the fiber repair &lt;/p&gt;  &lt;p&gt;procedure: &lt;/p&gt;  &lt;p&gt;• Concentrate tube plug &lt;/p&gt;  &lt;p&gt;• Air supply apparatus &lt;/p&gt;  &lt;p&gt;• Oil-free compressed air [recommended pressure: 3.0 bars (44 psi)] &lt;/p&gt;  &lt;p&gt;• Loctite 406 glue &lt;/p&gt;  &lt;p&gt;• Repair pins &lt;/p&gt; &lt;span class="”fullpost”"&gt;   &lt;p&gt;• Personal protection equipment (gloves, safety glasses, etc.) &lt;/p&gt;    &lt;p&gt;• Knife or diagonal cutters&lt;/p&gt;    &lt;p&gt;Figure 1. Integrity test Feed Valve (OFF)Con. Valve (OFF)Air Inlet Valve (ON) PI Transparent TubePermeate Valve (ON)Observe whether air bubbles continuously appear&lt;/p&gt;    &lt;p&gt;&lt;em&gt;Procedure:&lt;/em&gt;&lt;/p&gt;    &lt;p&gt;The bubble test using transparent tubes has been selected to illustrate how it is done. &lt;/p&gt;    &lt;p&gt;1. Take the module out of the filtration mode. &lt;/p&gt;    &lt;p&gt;2. Drain the module from the feed side. &lt;/p&gt;    &lt;p&gt;3. Close feed and concentrate valve and keep the permeate valve open. &lt;/p&gt;    &lt;p&gt;4. Pressurize the drained side of the module with oil-free compressed air from the air inlet valve, and slowly raise the air pressure to 1.5 bars (21 psi). Some displaced water will flow out the permeate side. &lt;/p&gt;    &lt;p&gt;5. If large continuous air bubbles appear in the transparent tube then the module has broken fibers. Smaller and infrequent bubbles are the result of air diffusion through the pores of the ultrafiltration membrane. If leaks are confirmed, move to STEP 2.&lt;/p&gt;    &lt;p&gt;&lt;img title="Integrity Test " style="border-top-width: 0px; display: inline; border-left-width: 0px; border-bottom-width: 0px; margin: 10px 0px 0px; border-right-width: 0px" height="307" alt="Integrity Test " src="http://lh6.ggpht.com/_1Ydrw1dhfrU/SlHo_JFM-OI/AAAAAAAAAKI/TMj_VWV9H08/image%5B5%5D.png?imgmax=800" width="464" border="0" /&gt; &lt;/p&gt;    &lt;p&gt;&lt;/p&gt;    &lt;p&gt;&lt;em&gt;Step-2&lt;/em&gt;&lt;/p&gt;    &lt;p&gt;1. Drain the module from the feed side. &lt;/p&gt;    &lt;p&gt;2. Remove the top end cap. Keep the bottom end cap on. &lt;/p&gt;    &lt;p&gt;3. Isolate the module to perform repair by closing valves or sealing remaining openings. &lt;/p&gt;    &lt;p&gt;4. Place the positioning block into the concentrate outlet tube. Then put in the fastening nut. Next, put in the cylinder block and screw in the fastening bolt. [Positioning block, fastening nut, cylinder block and fastening bolt are part of the concentrate tube plug assembly.] &lt;/p&gt;    &lt;p&gt;5. Connect the air supply line. &lt;/p&gt;    &lt;p&gt;6. Supply oil-free compressed air to the module and slowly raise pressure to 1.5 bars (or 21 psi). 7. Provide a water stream to cover the permeate end of the fibers to help locate any leaks. &lt;/p&gt;    &lt;p&gt;8. As the air pressure rises, continuous air bubbles will appear at the location of a broken fiber. Mark the broken fiber with a pin. &lt;/p&gt;    &lt;p&gt;9. Continue applying air and water until all broken fibers are located and marked. &lt;/p&gt;    &lt;p&gt;10. Depressurize the module using the air release valve. &lt;/p&gt;    &lt;p&gt;11. If the broken fibers are near the concentrate tube plug then remove the concentrate tube plug to provide room for repair. &lt;/p&gt;    &lt;p&gt;12. Take a new repair pin and place a drop of glue on the end of the pin. Use it to replace the fiber- marking pin immediately. Push the pin firmly into the leaking fiber. Let the repair cure for 5 minutes before trimming the extruding portion of the pin with a knife or diagonal cutters. Repeat for all broken fibers. &lt;/p&gt;    &lt;p&gt;13. Repeat steps 4 - 8 to make sure all broken fibers are repaired. &lt;/p&gt;    &lt;p&gt;14. To complete the repair, depressurize the membrane, remove the concentrate tube plug, and reassemble the top end cap, remove seals, and realign valves for operation. &lt;/p&gt;    &lt;p&gt;You have successfully repaired a Ultrafiltration module!&lt;/p&gt; &lt;/span&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-1642800526683314701?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/XdjpLA1SDrc" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/1642800526683314701/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/07/integrity-test-procedure-of.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/1642800526683314701?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/1642800526683314701?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/XdjpLA1SDrc/integrity-test-procedure-of.html" title="Integrity Test Procedure of Ultrafiltration Module" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/07/integrity-test-procedure-of.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkUMRns4cSp7ImA9WxJVFEQ.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-4239810876083508956</id><published>2009-06-11T08:38:00.001+05:30</published><updated>2009-07-02T07:01:27.539+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-07-02T07:01:27.539+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of Bacterial Density" /><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of COD" /><category scheme="http://www.blogger.com/atom/ns#" term="calculation of normality" /><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of Organic Loading Rate" /><title>Calculation of Organic Loading Rate</title><content type="html">&lt;p align="justify"&gt;&lt;strong&gt;Trickling filters&lt;/strong&gt; are sometimes classified by the organic loading rate applied. The organic loading rate is expressed as a certain amount of BOD applied to a certain volume of media. In other words, the organic loading is defined as the pounds of BOD or chemical oxygen demand (COD) applied per day per 1000 cubic feet of media — a measure of the amount of food being applied to the filter slime.&lt;/p&gt;  &lt;p align="justify"&gt;To calculate the organic loading on the trickling filter, two things must be known: the pounds of BOD or COD being applied to the filter media per day and the volume of the filter media in units of 1000 cubic feet. The BOD and COD contribution of the recirculated flow is not included in the organic loading.&lt;/p&gt;  &lt;p align="justify"&gt;&lt;img style="border-right-width: 0px; margin: 0px 5px 0px 0px; display: inline; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px" title="organic loading rate" border="0" alt="organic loading rate" align="left" src="http://lh5.ggpht.com/_1Ydrw1dhfrU/SjB1NFfk2AI/AAAAAAAAAKE/el-iNUsLEz8/image%5B5%5D.png?imgmax=800" width="118" height="88" /&gt; &lt;/p&gt;  &lt;p align="justify"&gt;Example:&lt;/p&gt;  &lt;p align="justify"&gt;A trickling filter that is 60 ft in diameter receives a primary effluent flow rate of 0.440 MGD.Calculate the organic loading rate in units of pounds of BOD applied per day per 1000 ft3 of media volume. The primary effluent BOD concentration is 80 mg/L. The media depth is 9 ft.&lt;/p&gt;  &lt;p&gt;0.440 MGD x 80 mg/L x 8.34 lb/gal = 293.6 lb of BOD applied/d    &lt;br /&gt;Surface area = 0.785 x (60)2 = 2826 ft 2     &lt;br /&gt;Area x depth x volume = cu ft     &lt;br /&gt;2826 ft2 x9 ft = 25,434 cu ft (TF volume)&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-4239810876083508956?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/yRiOSsjyWJw" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/4239810876083508956/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/06/calculation-of-organic-loading-rate.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/4239810876083508956?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/4239810876083508956?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/yRiOSsjyWJw/calculation-of-organic-loading-rate.html" title="Calculation of Organic Loading Rate" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/06/calculation-of-organic-loading-rate.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkECRXkyfyp7ImA9WxJXFkg.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-1707014740967624819</id><published>2009-06-10T06:09:00.001+05:30</published><updated>2009-06-10T21:47:44.797+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-06-10T21:47:44.797+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="waste water calculation" /><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of COD" /><category scheme="http://www.blogger.com/atom/ns#" term="Chlorine disinfection" /><category scheme="http://www.blogger.com/atom/ns#" term="Water quality standard" /><title>What is Chlorine Disinfection?</title><content type="html">&lt;h1&gt;&lt;strong&gt;CHLORINE DISINFECTION&lt;/strong&gt; &lt;/h1&gt;  &lt;p align="justify"&gt;&lt;strong&gt;&lt;/strong&gt;Chlorine deactivates microorganisms through several mechanisms that can destroy most biological contaminants, including: &lt;img style="border-bottom: 0px; border-left: 0px; margin: 0px; display: inline; border-top: 0px; border-right: 0px" title="Chlorine Formula" border="0" alt="Chlorine Formula" align="right" src="http://lh3.ggpht.com/_1Ydrw1dhfrU/Si8AkflaIEI/AAAAAAAAAJk/yxbSZu1Mbdo/image31%5B3%5D.png?imgmax=800" width="50" height="50" /&gt;&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;Damaging the cell wall&amp;#160; &lt;/li&gt;    &lt;li&gt;Altering the permeability of the cell (the ability to pass water in and out through the cell wall) • Altering the cell protoplasm &lt;/li&gt;    &lt;li&gt;Inhibiting the enzyme activity of the cell so it is unable to use its food to produce energy &lt;/li&gt;    &lt;li&gt;Inhibiting cell reproduction.&amp;#160; &lt;/li&gt; &lt;/ul&gt;  &lt;p align="justify"&gt;&lt;strong&gt;Chlorine is supplied as a gas, liquid and a solid / Granular / Tablet. &lt;/strong&gt;&lt;/p&gt;  &lt;p align="justify"&gt;&lt;img style="border-bottom: 0px; border-left: 0px; margin: 0px 5px 0px 0px; display: inline; border-top: 0px; border-right: 0px" title="Chlorine Gas " border="0" alt="Chlorine Gas " align="left" src="http://lh3.ggpht.com/_1Ydrw1dhfrU/Si_baRfOicI/AAAAAAAAAJs/GENe3c-QGiU/image%5B2%5D.png?imgmax=800" width="139" height="150" /&gt;&amp;#160;&lt;img style="border-bottom: 0px; border-left: 0px; margin: 0px 5px 0px 0px; display: inline; border-top: 0px; border-right: 0px" title="Chlorine Liquid" border="0" alt="Chlorine Liquid" src="http://lh3.ggpht.com/_1Ydrw1dhfrU/Si8AoYnSeyI/AAAAAAAAAJ0/BMAB6PpojCI/image6%5B3%5D.png?imgmax=800" width="139" height="150" /&gt;&amp;#160;&lt;img style="border-bottom: 0px; border-left: 0px; margin: 0px; display: inline; border-top: 0px; border-right: 0px" title="Chlorine Tablet" border="0" alt="Chlorine Tablet" src="http://lh5.ggpht.com/_1Ydrw1dhfrU/Si8AqDf5O9I/AAAAAAAAAJ8/bxQYqCJFGIE/image24%5B3%5D.png?imgmax=800" width="139" height="150" /&gt; &lt;/p&gt;  &lt;p align="justify"&gt;&lt;strong&gt;Chlorine as GAS&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; LIQUID&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; SOLID / TABLET&lt;/strong&gt;&lt;/p&gt;  &lt;p align="justify"&gt;The gas is 100 percent elemental chlorine (Cl2), and is supplied in 150 lb. cylinders (10 inches in diameter and about 55 inches high) and in 2,000 lb. (ton) containers (30 inches in diameter and 82 inches high). The liquid is sodium hypochlorite (NaOCl) commonly used as laundry bleach. And the solid is &lt;strong&gt;calcium hypochlorite&lt;/strong&gt; [Ca(OCl)2], available in granular form or as tablets.&lt;/p&gt;  &lt;p align="justify"&gt;Chlorine is available in a number of different forms: (1) as pure elemental gaseous chlorine (a greenish-yellow gas possessing a pungent and irritating odor that is heavier than air, nonflammable, and nonexplosive), which, when released to the atmosphere, is toxic and corrosive; (2) as solid calcium hypochlorite (in tablets or granules); or (3) as a liquid sodium hypochlorite solution (in various strengths). &lt;em&gt;The strength of one form of chlorine compared to the others that must be used for a given water system depends on the amount of water to be treated, configuration of the water system&lt;/em&gt;, local availability of the chemicals, and skill of the operator. One of the major advantages of using chlorine is the effective residual that it produces. A residual indicates that disinfection is completed, and the system has an acceptable bacteriological quality. Maintaining a residual in the distribution system helps to prevent regrowth of those microorganisms that were injured but not killed during the initial disinfection stage. &lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-1707014740967624819?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/gxy3s7vvGvE" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/1707014740967624819/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/06/what-is-chlorine-disinfection.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/1707014740967624819?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/1707014740967624819?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/gxy3s7vvGvE/what-is-chlorine-disinfection.html" title="What is Chlorine Disinfection?" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/06/what-is-chlorine-disinfection.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0UGQ349eSp7ImA9WxJXFUQ.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-4902968673530808747</id><published>2009-06-10T05:17:00.001+05:30</published><updated>2009-06-10T05:17:02.061+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-06-10T05:17:02.061+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><category scheme="http://www.blogger.com/atom/ns#" term="Water Filtration" /><category scheme="http://www.blogger.com/atom/ns#" term="trickling filter process" /><category scheme="http://www.blogger.com/atom/ns#" term="Water Plant Calculation" /><title>What is Water Filtration?</title><content type="html">&lt;p align="justify"&gt;&lt;strong&gt;Water filtration&lt;/strong&gt; is a physical process of separating suspended and colloidal particles from waste by passing the water through a granular material. The process of filtration involves straining, settling, and adsorption. As floc passes into the filter, the spaces between the filter grains become clogged, reducing this opening and increasing removal. Some material is removed merely because it settles on a media grain. One of the most important processes is adsorption of the floc onto the surface of individual filter grains. In addition to removing silt and sediment, flock, algae, insect larvae, and any other large elements, filtration also contributes to the removal of bacteria and protozoans such as Giardia lamblia and Cryptosporidium . Some filtration processes are also used for &lt;strong&gt;iron and manganese removal. &lt;/strong&gt;&lt;/p&gt;  &lt;p align="justify"&gt;&lt;img style="border-right-width: 0px; margin: 0px 0px 5px; display: inline; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px" title="Water Filtration" border="0" alt="Water Filtration" src="http://lh4.ggpht.com/_1Ydrw1dhfrU/Si70dLC9oKI/AAAAAAAAAI0/xg2GDOe7iz8/image%5B11%5D.png?imgmax=800" width="473" height="201" /&gt; The &lt;strong&gt;&lt;em&gt;surface water treatment rule&lt;/em&gt;&lt;/strong&gt; (SWTR) specifies four filtration technologies, although SWTR also allows the use of alternate filtration technologies (e.g., cartridge filters). These include slow sand filtration &lt;strong&gt;see Figure&lt;/strong&gt;, rapid sand filtration, pressure filtration, diatomaceous earth filtration, and direct filtration. Of these, all but rapid sand filtration is commonly employed in small water systems that use filtration. Each type of filtration system has advantages and disadvantages. Regardless of the type of filter, however, filtration involves the processes of straining (where particles are captured in the small spaces between filter media grains), sedimentation (where the particles land on top of the grains and stay there), and adsorption (where a chemical attraction occurs between the particles and the surface of the media grains).&lt;/p&gt;  &lt;p align="justify"&gt;&lt;strong&gt;FLOW RATE THROUGH A FILTER (gpm)&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;Flow rate in gpm through a filter can be determined by simply converting the gpd flow rate indicated on the flow meter. The flow rate (gpm) can be calculated by taking the meter flow rate (gpd) and dividing by 1440 min/day, as shown in Equation.&lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;&lt;strong&gt;Flow rate gpm=flow rate (gpd) / 1440 min/day &lt;/strong&gt;&lt;/p&gt; &lt;/blockquote&gt;  &lt;p&gt;&lt;strong&gt;&lt;/strong&gt;&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;gpm:gallon per minute &lt;/li&gt;    &lt;li&gt;gpd:gallon per day &lt;/li&gt; &lt;/ul&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-4902968673530808747?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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The exception to this situation occurs in small systems using groundwater, where chlorine or other taste and odor control measures are often introduced at the intake and are the extent of treatment. The term coagulation refers to the series of chemical and mechanical operations by which coagulants are applied and made effective. &lt;/p&gt;  &lt;p align="justify"&gt;&lt;img style="border-bottom: 0px; border-left: 0px; display: block; float: none; margin-left: auto; border-top: 0px; margin-right: auto; border-right: 0px" title="Coagulation- Flocculation Process" border="0" alt="Coagulation- Flocculation Process" src="http://lh3.ggpht.com/_1Ydrw1dhfrU/Si1IJCg9JDI/AAAAAAAAAIw/yEg_-E8uIOE/image%5B20%5D.png?imgmax=800" width="402" height="328" /&gt; These operations are comprised of two distinct phases: (1) rapid mixing to disperse coagulant chemicals by violent agitation into the water being treated, and (2) flocculation to agglomerate small particles into well-defined floc by gentle agitation for a much longer time. The coagulant must be added to the raw water and perfectly distributed into the liquid; such uniformity of chemical treatment is reached through rapid agitation or mixing. Coagulation results from adding salts of iron or aluminum to the water and is a reaction between one of the following (coagulants) salts and water: &lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;     &lt;div align="justify"&gt;Alum — aluminum sulfate&lt;/div&gt;   &lt;/li&gt;    &lt;li&gt;     &lt;div align="justify"&gt;Sodium aluminate &lt;/div&gt;   &lt;/li&gt;    &lt;li&gt;     &lt;div align="justify"&gt;Ferric sulfate&lt;/div&gt;   &lt;/li&gt;    &lt;li&gt;     &lt;div align="justify"&gt;Ferrous sulfate &lt;/div&gt;   &lt;/li&gt;    &lt;li&gt;     &lt;div align="justify"&gt;Ferric chloride &lt;/div&gt;   &lt;/li&gt;    &lt;li&gt;     &lt;div align="justify"&gt;Polymers&lt;/div&gt;   &lt;/li&gt; &lt;/ul&gt;  &lt;p align="justify"&gt;&lt;strong&gt;FLOCCULATION:&lt;/strong&gt;Flocculation follows coagulation in the conventional water treatment process. &lt;strong&gt;Flocculation is the physical process&lt;/strong&gt; of slowly mixing the coagulated water to increase the probability of particle collision. Through experience, we see that effective mixing reduces the required amount of chemicals and greatly improves the sedimentation process, which results in longer filter runs and higher quality finished water. The goal of flocculation is to form a uniform, feather-like material similar to snowflakes — a dense, tenacious floc that entraps the fine, suspended, and colloidal particles and carries them down rapidly in the settling basin. To increase the speed of floc formation and the strength and weight of the floc, polymers are often added.&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-9194692050072113870?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/Dlp8VXUpsU4" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/9194692050072113870/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/06/what-is-coagulation-flocculation.html#comment-form" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/9194692050072113870?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/9194692050072113870?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/Dlp8VXUpsU4/what-is-coagulation-flocculation.html" title="What is Coagulation-Flocculation?" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/06/what-is-coagulation-flocculation.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkUCRns-eyp7ImA9WxJXFEU.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-1572927027130636879</id><published>2009-06-08T22:27:00.001+05:30</published><updated>2009-06-08T22:27:47.553+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-06-08T22:27:47.553+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><category scheme="http://www.blogger.com/atom/ns#" term="Weight of Water Related to the Weight of Air" /><category scheme="http://www.blogger.com/atom/ns#" term="basic pumping calculation" /><title>Weight of Water Related to the Weight of Air</title><content type="html">&lt;p align="justify"&gt;The &lt;strong&gt;theoretical atmospheric&lt;/strong&gt; &lt;strong&gt;pressure at sea level&lt;/strong&gt; (14.7 psi) will support a column of water 34 feet high:&lt;/p&gt;  &lt;p&gt;&lt;img style="border-bottom: 0px; border-left: 0px; margin: 0px 15px 0px 0px; display: inline; border-top: 0px; border-right: 0px" title="weight of air" border="0" alt="weight of air" align="left" src="http://lh5.ggpht.com/_1Ydrw1dhfrU/Si1DCS4SdLI/AAAAAAAAAIs/4kpz3Pdgews/image%5B7%5D.png?imgmax=800" width="240" height="191" /&gt; 14.7 psi x 2.31 ft/psi = 33.957 ft, or 34 ft&lt;/p&gt;  &lt;p align="justify"&gt;At an elevation of 1 mile above sea level, where the atmospheric pressure is 12 psi, the column of water would be only 28 feet high: 12 psi x 2.31 ft/psi = 27.72 ft, or 28 ft &lt;/p&gt;  &lt;p align="justify"&gt;If a tube is placed in a body of water at sea level (e.g., a glass, a bucket, a water storage reservoir, lake, pool), water will rise in the tube to the same height as the water outside the tube. The &lt;strong&gt;atmospheric pressure of 14.7 psi&lt;/strong&gt; will push down equally on the water surface inside and outside the tube. However, if the top of the tube is tightly capped and all of the air is removed from the sealed tube above the water surface, forming a perfect vacuum , the pressure on the water surface inside the tube will be 0 psi. The atmospheric pressure of 14.7 psi on the outside of the tube will push the water up into the tube until the weight of the water exerts the same 14.7 psi pressure at a point in the tube even with the water surface outside the tube. The water will rise 14.7 psi x 2.31 ft/psi = 34 feet. In practice, it is impossible to create a perfect vacuum, so the water will rise somewhat less than 34 feet; the distance it rises depends on the amount of vacuum created.&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-1572927027130636879?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/IByXc-Fyr7Q" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/1572927027130636879/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/06/weight-of-water-related-to-weight-of.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/1572927027130636879?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/1572927027130636879?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/IByXc-Fyr7Q/weight-of-water-related-to-weight-of.html" title="Weight of Water Related to the Weight of Air" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/06/weight-of-water-related-to-weight-of.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUYCQHs4fSp7ImA9WxJXE0o.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-355232291777131610</id><published>2009-06-07T16:42:00.001+05:30</published><updated>2009-06-07T16:42:41.535+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-06-07T16:42:41.535+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="various process calculations" /><category scheme="http://www.blogger.com/atom/ns#" term="trickling filter process" /><title>Trickling Filter Process Calculations</title><content type="html">&lt;p align="justify"&gt;The &lt;em&gt;&lt;strong&gt;trickling filter process&lt;/strong&gt;&lt;/em&gt; (see Figure Below) is one of the oldest forms of dependable biological treatment for wastewater. By its very nature, the trickling filter has advantages over other unit processes. For example, it is a very economical and dependable process for treatment of wastewater prior to discharge. Capable of withstanding periodic shock loading, process energy demands are low because aeration is a natural process.&lt;img style="border-bottom: 0px; border-left: 0px; display: inline; border-top: 0px; border-right: 0px" title="Trickling Process Flow diagram" border="0" alt="Trickling Process Flow diagram" src="http://lh6.ggpht.com/_1Ydrw1dhfrU/SiugpCua4LI/AAAAAAAAAIk/evP4xPugeMQ/image%5B119%5D.png?imgmax=800" width="463" height="202" /&gt;&amp;#160; &lt;/p&gt;  &lt;p&gt;&lt;/p&gt;  &lt;p align="justify"&gt;the trickling filter operation involves spraying wastewater over a solid media such as rock, plastic, or redwood slats (or laths).As the wastewater trickles over the surface of the media, a growth of microorganisms (bacteria,protozoa, fungi, algae, helminthes or worms, and larvae) develops. This growth is visible as a shiny slime very similar to the slime found on rocks in a stream. As wastewater passes over this slime,the slime adsorbs the organic (food) matter.This organic matter is used for food by the microorganisms.At the same time, air moving through the open spaces in the filter transfers oxygen to the wastewater. This oxygen is then transferred to the slime to keep the outer layer aerobic. As the microorganisms use the food and oxygen, they produce more organisms, carbon dioxide, sulfates,nitrates, and other stable byproducts; these materials are then discarded from the slime back into the wastewater flow and are carried out of the filter. various process calculations, &lt;/p&gt;  &lt;p&gt;Problem    &lt;br /&gt;A trickling filter that is 80 ft in diameter treats a primary effluent flow of 550,000 gpd. If the recirculated flow to the clarifier is 0.2 MGD, what is the hydraulic loading on the trickling filter?     &lt;br /&gt;Solution&lt;img style="border-bottom: 0px; border-left: 0px; display: inline; margin-left: 0px; border-top: 0px; margin-right: 0px; border-right: 0px" title="Trickling Process Calculation" border="0" alt="Trickling Process Calculation" align="right" src="http://lh4.ggpht.com/_1Ydrw1dhfrU/SiugpxiZ0eI/AAAAAAAAAIo/0wzNp3Q1XRg/image%5B118%5D.png?imgmax=800" width="439" height="175" /&gt;&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-355232291777131610?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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The most common coliform genera are Escherichia, Enterobacter, Citrobacter,Serratia, and Klebsiella, with E. coli being the most abundant in the gut of humans and other warm-blooded animals. Coliform bacteria are identifiable by their ability to ferment lactose to produce acid and gas within 48 h, when incubated at 35 DegC. &lt;/p&gt;  &lt;p align="justify"&gt;However,the development and use of media and commercial kits to detect coliforms&lt;img style="border-right-width: 0px; margin: 5px 0px 5px 10px; display: inline; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px" title="Total Coliforms" border="0" alt="Total Coliforms" align="right" src="http://lh5.ggpht.com/_1Ydrw1dhfrU/SiXlARFeTgI/AAAAAAAAAIc/bjSptdP_vmI/image%5B8%5D.png?imgmax=800" width="120" height="120" /&gt; based on specific enzymes (b-galactosidase) have expanded the definition of coliforms to include many genera of bacteria, some of which live primarily in the environment rather than in the gut of warm-blooded animals.Because they are found in the intestines of humans, domestic animals, and wild animals, coliforms are shed in feces along with pathogenic organisms present in the gut of infected animals, and can be detected in water with relative ease; total coliforms have been used by the US Public Health Service since 1914 as the standard for sanitary quality of water. However, because some coliforms occur naturally in soils, aquatic environments including drinking water distribution systems, and plant matter where they can proliferate, and because pathogenic organisms do occur in water and disease outbreaks have occurred even when coliforms are not present, they are neither reliable indicators of fecal contamination nor indicators for the presence of pathogenic microorganisms. &lt;/p&gt;  &lt;p align="justify"&gt;&lt;strong&gt;Fecal Coliforms:&lt;/strong&gt;Fecal coliforms (FC) are a subgroup of total coliforms consisting mainly of E. coli,Enterobacter, and some Klebsiella. They inhabit the intestines of warm-blooded animals.Because they can grow and ferment lactose at a relatively high temperature (Approximate 45.08 Deg C),&lt;/p&gt;  &lt;p align="justify"&gt;&lt;strong&gt;Escherichia Coli:&lt;/strong&gt;Escherichia coli is found in the intestines of humans and other warm-blooded animals where it performs important physiological functions. They are not normally found living in other environments, but have been reported to multiply in &lt;img style="border-right-width: 0px; margin: 0px 5px 0px 0px; display: inline; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px" title="E-coli" border="0" alt="E-coli" align="left" src="http://lh3.ggpht.com/_1Ydrw1dhfrU/SiXlBj_PkqI/AAAAAAAAAIg/w50SVOfjkVA/image%5B14%5D.png?imgmax=800" width="97" height="92" /&gt; surface waters, especially in tropical environments. Several strains of E. coli are usually non disease causing, although illnesses such as septicemia and urinary tract infections have been reported, especially in immuno compromised individuals. Some E. coli strains (e.g., E. coli O157:H7) produce toxins that may cause diarrhea or even death in humans, particularly in elderly people and children     &lt;br /&gt;A historical account of the use of E. coli as an indicator bacterium for fecal contamination can be found in Feng et al. E. coli was first proposed as an indicator species in 1892. But, it was only after the development of newer methods for rapid identification and differentiation of the species from the other members of the fecal coliform group that it officially came into use as an indicator species. &lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-4332189583449550444?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/bDVefhkBMus" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/4332189583449550444/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/06/total-coliformsfecal-coliformse-coli.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/4332189583449550444?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/4332189583449550444?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/bDVefhkBMus/total-coliformsfecal-coliformse-coli.html" title="Total Coliforms|Fecal Coliforms|E- Coli-Defines" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/06/total-coliformsfecal-coliformse-coli.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEYMRHc8fyp7ImA9WxJQFUQ.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-7261437853337946941</id><published>2009-05-29T16:51:00.001+05:30</published><updated>2009-05-29T16:53:05.977+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-05-29T16:53:05.977+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="waste water treatment" /><category scheme="http://www.blogger.com/atom/ns#" term="Water quality standard" /><title>Sources of Industrial and Municipal Stromwater</title><content type="html">&lt;p&gt;&lt;strong&gt;Sources of Industrial Stromwater.&lt;/strong&gt;&lt;/p&gt; &lt;p&gt;Any solid or liquid material or chemical stored, leaked or spilled on the  ground from an industrial
operation can be transported by stormwater to a  recovery stream and become a pollutant. These
sources can be from any or all  of the following:
• Outside process areas
• Inside process areas which  discharge to the outside
• Roof drains
• Parking lots
• Roadways 
• Loading/unloading areas
• Storage areas
• Wastewater treatment  areas
• Soil runoff
• Spills
• Leaks
• Tank farms&lt;/p&gt; &lt;p&gt;&lt;strong&gt;Sources Municipal Stormwater&lt;/strong&gt;: &lt;/p&gt; &lt;p&gt;Any material or chemical deposited on the ground in a municipality can  likewise be transported to a
receiving stream as a pollutant. These include: 
• Petroleum product spills and leaks
• Garbage and trash
• Soil  runoff
• Surfacing underground sewage disposal systems
• Spills and  leaks from material or chemical transport&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-7261437853337946941?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/NWzREEWzTKM" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/7261437853337946941/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/05/sources-of-industrial-and-municipal.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7261437853337946941?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7261437853337946941?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/NWzREEWzTKM/sources-of-industrial-and-municipal.html" title="Sources of Industrial and Municipal Stromwater" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/05/sources-of-industrial-and-municipal.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0QFSHw6fyp7ImA9WxJQFE4.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-3078136741821620604</id><published>2009-05-27T21:18:00.001+05:30</published><updated>2009-05-27T21:18:39.217+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-05-27T21:18:39.217+05:30</app:edited><title>Water Analysis Procedure of Various Species</title><content type="html">&lt;p&gt;&lt;strong&gt;Water Analysis Procedure of Various Species | Elements&lt;/strong&gt;&lt;/p&gt;  &lt;ol&gt;   &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2009/01/alkalinity-determination.html" target="_blank"&gt;&lt;font size="2"&gt;Alkalinity Determination&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2009/01/calculating-magnesium-hardness.html" target="_blank"&gt;&lt;font size="2"&gt;Calculating Magnesium Hardness&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2009/01/calculating-calcium-hardness-as-caco3.html" target="_blank"&gt;&lt;font size="2"&gt;Calculating Calcium Hardness as CaCO3&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2009/02/calculation-of-chemical-oxygen-demand.html" target="_blank"&gt;&lt;font size="2"&gt;Calculation of Chemical Oxygen Demand (C.O.D)&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2009/02/calculation-of-total-dissolved.html" target="_blank"&gt;&lt;font size="2"&gt;Calculation of Total Dissolved Solids (TDS)&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2008/12/determination-of-mixed-liquor-volatile.html" target="_blank"&gt;&lt;font size="2"&gt;Determination of Mixed Liquor Volatile Suspended Solids&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2008/10/determination-of-mixed-liquor-suspended_31.html" target="_blank"&gt;&lt;font size="2"&gt;Determination of Mixed Liquor Suspended Solids&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2008/12/determination-of-oil-grease.html" target="_blank"&gt;&lt;font size="2"&gt;Determination of Oil &amp;amp; Grease&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2008/11/determination-of-residual-chlorine.html" target="_blank"&gt;&lt;font size="2"&gt;Determination of Residual Chlorine&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://water-chemistry.blogspot.com/2008/10/calculation-of-normality_12.html" target="_blank"&gt;&lt;font size="2"&gt;Calculation of Normality&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="water-chemistry.blogspot.com/2008/12/determination-of-iodine-value-of.html" target="_blank"&gt;&lt;font size="2"&gt;Determination of Iodine Value of Activated Carbon&lt;/font&gt;&lt;/a&gt;&lt;font size="2"&gt; &lt;/font&gt;&lt;/li&gt; &lt;/ol&gt;  &lt;p&gt;&lt;font size="2"&gt;&lt;/font&gt;&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-3078136741821620604?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/zoegEYawBwg" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/3078136741821620604/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/05/water-analysis-procedure-of-various.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/3078136741821620604?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/3078136741821620604?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/zoegEYawBwg/water-analysis-procedure-of-various.html" title="Water Analysis Procedure of Various Species" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/05/water-analysis-procedure-of-various.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0MAQ3o8fSp7ImA9WxJTFEw.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-2385353944020136804</id><published>2009-04-22T21:16:00.001+05:30</published><updated>2009-04-22T21:20:42.475+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-04-22T21:20:42.475+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Disadvantage of RO" /><category scheme="http://www.blogger.com/atom/ns#" term="How Does Ozone Works" /><title>How Does Ozone (O3) Works</title><content type="html">&lt;p align="justify"&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; Ozone operates according the principle of oxidation. When the static loaded ozone molecule (O3) contacts with something “oxidation able”, the charge of the ozone molecule will directly flow over. This is because ozone is very instable and likes to turn back in its original form (O2). Ozone can oxidize with all kinds of materials, but also odor and microorganisms like viruses, moulds and bacteria’s. The extra oxygen atom releases from the ozone molecule and binds with the other material. Eventually remains only the pure and stable oxygen molecule. Ozone is one of the strongest oxidation agents technical available for use to oxidize solutes. The extra-added oxygen atom will bind (=oxidation) in a split second to every component that comes into contact with ozone. Ozone can be used for a broad of area of purification. For the biggest part ozone is applied in the municipal wastewater and potable water treatment plants (for disinfection). However ozone is used more and more in the industrial branch. In the food industry for example ozone is used for disinfection and in the paper- and textile industry it is used for the oxidation of wastewater. The main benefit of ozone is its clean character, because it only oxidizes materials, with forming almost no byproducts. Because ozone has a strong recognizable odor, very low concentrations will soon be perceived. This makes it generally safe to work with ozone.&lt;/p&gt;  &lt;p align="justify"&gt;&lt;a href="http://water-chemistry.blogspot.com/2009/04/how-does-ozone-o3-works.html" target="_blank"&gt;&lt;img style="border-right: 0px; border-top: 0px; border-left: 0px; border-bottom: 0px; display: inline" title="Ozone Diminishing " border="0" alt="Ozone Diminishing " src="http://lh5.ggpht.com/_1Ydrw1dhfrU/Se87tuwfQjI/AAAAAAAAAH8/jiijV_B3_ic/image%5B7%5D.png?imgmax=800" width="454" height="487" /&gt;&lt;/a&gt;&lt;/p&gt;  &lt;p align="justify"&gt;This is the Picture of Ozone Layer Is Diminishing Rapidly &lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-2385353944020136804?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/aLWQYb3Qvv4" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/2385353944020136804/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/04/how-does-ozone-o3-works.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/2385353944020136804?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/2385353944020136804?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/aLWQYb3Qvv4/how-does-ozone-o3-works.html" title="How Does Ozone (O3) Works" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/04/how-does-ozone-o3-works.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEUAQn44cCp7ImA9WxVVFUs.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-7240574071469304574</id><published>2009-03-09T06:57:00.001+05:30</published><updated>2009-03-09T07:00:43.038+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-03-09T07:00:43.038+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="waste water treatment" /><category scheme="http://www.blogger.com/atom/ns#" term="Membrane Treatment Technology" /><title>MEMBRANE TECHNIQUES-Electrodialysis</title><content type="html">&lt;p align="justify"&gt;&lt;strong&gt;Electrodialysis&lt;/strong&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160; The ions in a water solution can be made to migrate by applying an electric field to the solution. By arranging various barriers to the flow of ions, it is possible to directly desalinate water with electricity. Such barriers are called ion-exchange membranes. Membranes that allow a reasonable flow of cations, but block or reduce the flow of anions, are called cationic-exchange membranes. Membranes that allow a reasonable flow of anions, but block or reduce the flow of cations, are called anion-exchange membranes. Membranes that pass both anions and cations are called neutral membranes.&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; &lt;strong&gt;&lt;font color="#ff0000"&gt;a.&lt;/font&gt;&lt;/strong&gt; &lt;strong&gt;Theory&lt;/strong&gt;. In solutions containing dissolved ions, electric currents are carried by movement of the ions.Positive ions migrate in the direction of the current flow, and negative ions migrate against the current direction.When the anions are blocked by a cationic-exchange membrane, they stop and form a localized charge at the membrane face. This accumulated negative charge is neutralized by the flow of cations across the cationic membrane. This generates a concentrated solution on the side of a cationic-exchange membrane that faces the negative electrode. It also generates a dilute solution on the side of the cationic membrane that faces the positive electrode as shown in &lt;strong&gt;figure.&lt;/strong&gt;     &lt;br /&gt;&lt;strong&gt;&lt;font color="#ff0000"&gt;b.&lt;/font&gt;&lt;/strong&gt; &lt;strong&gt;Electrodialysis stack&lt;/strong&gt;. If both a cationic and anionic membrane are placed across a current flow in an electrolyte solution, the side of the cationic membrane facing the positive electrode and the side of the anionic membrane facing the negative electrode will     &lt;br /&gt;become less saline. If the cationic membrane is closer to the negative electrode and the anionic membrane is closer to the positive electrode, the solution between the membranes will become less saline as the ions migrate in their respective directions. Any number of pairs of cationic and anionic membranes can be placed across a current-carrying solution, such that the cationic membrane is closest to the negative electrode, and the solution between will be diluted &lt;strong&gt;Fig&lt;/strong&gt;. A battery of several such membrane pairs is called an electrodialysis stack. Several variations of the standard electrodialysis stack have been developed, but none have been proven superior to this standard stack of alternating cationic and anionic-exchange membranes to desalinate natural brackish water&amp;#160;&amp;#160;&amp;#160;&amp;#160; &lt;/p&gt;  &lt;p align="justify"&gt;&lt;a href="http://lh4.ggpht.com/_1Ydrw1dhfrU/SbRwgRD-pfI/AAAAAAAAAHg/5vTX5uATGpk/s1600-h/image%5B19%5D.png"&gt;&lt;img title="image" style="border-right: 0px; border-top: 0px; display: inline; border-left: 0px; border-bottom: 0px" height="402" alt="image" src="http://lh5.ggpht.com/_1Ydrw1dhfrU/SbRwibyXXzI/AAAAAAAAAHo/PYuQRQe-7uE/image_thumb%5B16%5D.png?imgmax=800" width="516" border="0" /&gt;&lt;/a&gt;&amp;#160;&amp;#160; &lt;strong&gt;&lt;font color="#ff0000"&gt;c.&lt;/font&gt;&lt;/strong&gt; &lt;strong&gt;Electrodialysis reversal&lt;/strong&gt;. One important improvement now used in electrodialysis installations is to reverse the polarity periodically and move the ions in the opposite direction. This returns anions across the anionic membranes and helps break up scale formed on the concentrating face of the membranes. Water will flow osmotically across both membranes from the dilute product stream to the concentrated brine stream in an electrodialysis-reversal stack. This osmotic product water loss concentrates uncharged material, such as turbidity and bacteria. This concentration effect must be considered during the design to ensure meeting water turbidity and product water bacterial count requirements.Most electrodialysis membranes are not tolerant of chlorine. When possible, water desalinated by electrodialysis reversal should be disinfected after desalination is completed. The membranes should be protected by a 10-micron cartridge filter.&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-7240574071469304574?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/tLi29axLXfY" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/7240574071469304574/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/03/membrane-techniques-electrodialysis.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7240574071469304574?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7240574071469304574?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/tLi29axLXfY/membrane-techniques-electrodialysis.html" title="MEMBRANE TECHNIQUES-Electrodialysis" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/03/membrane-techniques-electrodialysis.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkMHRXk9fyp7ImA9WxVWFU8.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-757534291898346267</id><published>2009-02-25T05:37:00.001+05:30</published><updated>2009-02-25T05:37:14.767+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-02-25T05:37:14.767+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><category scheme="http://www.blogger.com/atom/ns#" term="BOD" /><category scheme="http://www.blogger.com/atom/ns#" term="waste water treatment" /><category scheme="http://www.blogger.com/atom/ns#" term="Water quality standard" /><title>BIOLOGICAL TREATMENT OF DIFFICULT WASTES</title><content type="html">&lt;p align="justify"&gt;&lt;strong&gt;Toxicity      &lt;br /&gt;&lt;/strong&gt;Things that can cause toxicity include many of the following:     &lt;br /&gt;&lt;strong&gt;&lt;em&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160; Metals:&lt;/em&gt;&lt;/strong&gt; lead, antimony, copper, zinc, chromium, cadmium, nickel, manganese     &lt;br /&gt;(permanganate), sliver,     &lt;br /&gt;&lt;strong&gt;&lt;em&gt;&amp;#160;&amp;#160;&amp;#160; Oxidizers:&lt;/em&gt;&lt;/strong&gt; chlorine, chloramines, any of the group VII compounds in the     &lt;br /&gt;periodic table, permanganates, ozone, fluorine, iodine, peroxides, and     &lt;br /&gt;so on.     &lt;br /&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; All of these compounds are direct toxins, because they directly interfere     &lt;br /&gt;with the biological cycles in the cell and the cell enzymes.Some organic materials are resistant because they are chlorinated, and chlorination makes them substantially harder to deal with. Others are toxic because they are phenolics. Phenol was the first major disinfectant. It can be biodegraded readily but it takes some work.     &lt;br /&gt;The point is that complex organic materials have some ability to biodegrade, if the conditions are correct. However, all biological treatment is as follows: The art of engineering a system so that the bacteria do what they will and want to do in a manner that coincides with your objectives. Stated in another way: ‘‘Given any combination of temperature, pressure, nutrients,and substrate, the bugs will do as they damn well please.’’3 You have to understand what you are treating and how it degrades.     &lt;br /&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; One of the best sources for information on biodegradability of all organic     &lt;br /&gt;compounds is Karl Verschueren’s Book, ‘‘Handbook of Environmental Data on Organic Chemicals,’’ by Van Nostrand Rheinhold, NY. The book is quite complete and has excellent data on biodegradability for specific organic compounds. Much of the rate information in the book is unavailable elsewhere.&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-757534291898346267?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/C_f89buk2fA" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/757534291898346267/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/02/biological-treatment-of-difficult.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/757534291898346267?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/757534291898346267?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/C_f89buk2fA/biological-treatment-of-difficult.html" title="BIOLOGICAL TREATMENT OF DIFFICULT WASTES" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/02/biological-treatment-of-difficult.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DE8GRH49eCp7ImA9WxVXGE4.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-6338505623902415058</id><published>2009-02-17T07:27:00.001+05:30</published><updated>2009-02-17T07:43:45.060+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-02-17T07:43:45.060+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of Bacterial Density" /><category scheme="http://www.blogger.com/atom/ns#" term="waste water calculation" /><category scheme="http://www.blogger.com/atom/ns#" term="calculation of normality" /><category scheme="http://www.blogger.com/atom/ns#" term="waste water treatment" /><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of TDS" /><title>Calculation of Bacterial Density</title><content type="html">&lt;p&gt;&lt;strong&gt;﻿Calculation of bacterial density.&lt;/strong&gt;&lt;/p&gt;  &lt;p align="justify"&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; The determination of indicator bacteria, total coliform, fecal coliform, and fecal streptococcus or enterococcus is very important for assessing the quality of natural waters, drinking-waters, and wastewaters. The procedures for enumeration of these organisms are presented elsewhere (APHA et al., 1995). Examinations of indicator bacterial density in water and in wastewater are generally performed by using a series of four-decimal dilutions per sample, with 3 to 10, usually 5, tubes for each dilution. Various special broths are used for the presumptive, confirmation, and complete tests for each of the bacteria TC, FC, and FS, at specified incubation temperatures and periods. MPN method. Caliform density is estimated in terms of the most probable number (MPN). The multiple-tube fermentation procedure is often&amp;#160; &lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-6338505623902415058?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/j3zHalPObW4" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/6338505623902415058/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/02/calculation-of-bacterial-density.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/6338505623902415058?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/6338505623902415058?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/j3zHalPObW4/calculation-of-bacterial-density.html" title="Calculation of Bacterial Density" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/02/calculation-of-bacterial-density.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkIFRn85eCp7ImA9WxVXE0Q.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-7244601735713445789</id><published>2009-02-12T04:51:00.001+05:30</published><updated>2009-02-12T04:51:57.120+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-02-12T04:51:57.120+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="waste water calculation" /><category scheme="http://www.blogger.com/atom/ns#" term="water plant caculation" /><category scheme="http://www.blogger.com/atom/ns#" term="calculation of normality" /><category scheme="http://www.blogger.com/atom/ns#" term="waste water treatment" /><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of TDS" /><title>Waste Water Treatment</title><content type="html">&lt;p&gt;&lt;strong&gt;1.What is Waste water&lt;/strong&gt;&lt;/p&gt;  &lt;p align="justify"&gt;“Wastewater,” also known as “sewage,” originates from household wastes, human and animal wastes, industrial wastewaters, storm runoff, and groundwater infiltration. Wastewater, basically, is the flow of used water from a community. It is 99.94% water by weight.The remaining 0.06% is material dissolved or suspended in the water. It is largely the water supply of a community after it has been fouled by various uses. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;2.Characteristics of waste water&lt;/strong&gt; &lt;/p&gt;  &lt;p align="justify"&gt;﻿An understanding of physical, chemical, and biological characteristics of wastewater is very important in design, operation, and management of collection, treatment, and disposal of wastewater. The nature of waste-water includes physical, chemical, and biological characteristics which depend on the water usage in the community, the industrial and commercial contributions, weather, and infiltration/inflow.&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; &lt;/p&gt;  &lt;p&gt;&lt;b&gt;3.Physical properties of wastewater&lt;/b&gt;&lt;/p&gt;  &lt;p align="justify"&gt;When fresh, wastewater is gray in color and has a musty and not unpleasant odor. The color gradually changes with time from gray to black. Fouland unpleasant odors may then develop as a result of septic sewage. The most important physical characteristics of wastewater are its temperature and its solids concentration. Temperature and solids content in wastewater are very important factors for wastewater treatment processes. Temperature affects chemical reaction and biological activities. Solids, such as total suspended solids (TSS), volatile suspended solids (VSS), and settleable solids, affect the operation and sizing of treatment units. &lt;/p&gt;  &lt;p align="justify"&gt;﻿&lt;strong&gt;Solids&lt;/strong&gt;. Solids comprise matter suspended or dissolved in water and wastewater. Solids are divided into several different fractions and their concentrations provide useful information for characterization of waste-water and control of treatment processes. &lt;/p&gt;  &lt;p align="justify"&gt;﻿&lt;strong&gt;Total solids.&lt;/strong&gt; Total solids (TS) is the sum of total suspended solids and total dissolved solids (TDS). Each of these groups can be further divided into volatile and fixed fractions. Total solids is the material left in the evaporation dish after it has dried for at least 1h or overnight (prefer-ably) in an oven at 103 to 105°C and is calculated according to Standard Methods.&lt;/p&gt;  &lt;p align="justify"&gt;&lt;strong&gt;﻿Total suspended solids.&lt;/strong&gt; Total suspended solids (TSS) are referred to as nonfilterable residue. The TSS is a very important quality parameter for water and wastewater and is a wastewater treatment effluent standard. The TSS standards for primary and secondary effluents are usually set at 30 and 12 mg/L, respectively. TSS is determined by filtering a well-mixed sample through a 0.2 mm pore size, 24 mm diameter membrane; the membrane filter is placed in a Gooch crucible, and the residue retained on the filter is dried in an oven for at least 1h at a constant weight at 103 to 105°C. &lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-7244601735713445789?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/_I7pjaVym5s" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/7244601735713445789/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/02/waste-water-treatment.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7244601735713445789?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7244601735713445789?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/_I7pjaVym5s/waste-water-treatment.html" title="Waste Water Treatment" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/02/waste-water-treatment.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkABSHc_cSp7ImA9WxVQF0Q.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-756960943760388932</id><published>2009-02-05T06:15:00.001+05:30</published><updated>2009-02-05T06:15:59.949+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-02-05T06:15:59.949+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><category scheme="http://www.blogger.com/atom/ns#" term="waste water calculation" /><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of COD" /><category scheme="http://www.blogger.com/atom/ns#" term="BOD" /><category scheme="http://www.blogger.com/atom/ns#" term="COD" /><title>Calculation of Chemical Oxygen Demand (C.O.D)</title><content type="html">&lt;p&gt;&lt;b&gt;Calculation of Chemical Oxygen Demand&lt;/b&gt; &lt;b&gt;(&lt;/b&gt;C.O.D&lt;b&gt;)&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Apparatus&lt;/b&gt;: &lt;/p&gt;  &lt;p&gt;Round bottom flask, water condenser, Burette, Pipette,Heating mantle.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Reagents:&lt;/b&gt; &lt;/p&gt;  &lt;p&gt;* Mercuric sulphate (&amp;lt; 1gm)&lt;/p&gt;  &lt;p&gt;* Sulfuric Acid (1 Kg H&lt;sub&gt;2&lt;/sub&gt;SO&lt;sub&gt;4&lt;/sub&gt; + 5.5 gm Ag&lt;sub&gt;2&lt;/sub&gt;SO&lt;sub&gt;4&lt;/sub&gt; ) dissolve for 24 hrs.&lt;/p&gt;  &lt;p&gt;* 0.25 N Potassium Dichromate (12.259 gm K&lt;sub&gt;2&lt;/sub&gt;Cr&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;7&lt;/sub&gt; dried at 103&lt;sup&gt;0&lt;/sup&gt;C + 1 Liter D.W.)&lt;/p&gt;  &lt;p&gt;* 0.1 N Ferrous Ammonium Sulphate (39.2 gm Fe (NH&lt;sub&gt;4&lt;/sub&gt;)&lt;sub&gt;2&lt;/sub&gt;(SO&lt;sub&gt;4&lt;/sub&gt;)&lt;sub&gt;2&lt;/sub&gt;.6H&lt;sub&gt;2&lt;/sub&gt;O + 20 ml Conc.H&lt;sub&gt;2&lt;/sub&gt;SO&lt;sub&gt;4&lt;/sub&gt; + 1 Ltr D.W.)&lt;/p&gt;  &lt;p&gt;* Glass beads.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Procedure&lt;/b&gt; &lt;/p&gt;  &lt;p&gt;* Wash all the apparatus with distilled water&lt;/p&gt;  &lt;p&gt;* Dry the round bottom flask by keeping in oven for 10-15 minute&lt;/p&gt;  &lt;p&gt;* Follow the steps as per protocol mentioned below.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Protocol&lt;/b&gt;&lt;/p&gt;  &lt;h5&gt;Reagent Blank Sample&lt;/h5&gt;  &lt;p&gt;Hg&lt;sub&gt;2&lt;/sub&gt;SO&lt;sub&gt;4&lt;/sub&gt; Pinch Pinch&lt;/p&gt;  &lt;p&gt;K&lt;sub&gt;2&lt;/sub&gt;Cr&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;7&lt;/sub&gt; 10 ml 10 ml&lt;/p&gt;  &lt;p&gt;Distilled water 20 ml Sample + D.W = 20 ml&lt;/p&gt;  &lt;p&gt;1 Kg H&lt;sub&gt;2&lt;/sub&gt;SO&lt;sub&gt;4&lt;/sub&gt; + 5.5 gm Ag&lt;sub&gt;2&lt;/sub&gt;SO&lt;sub&gt;4 &lt;/sub&gt;30 ml 30 ml&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Note: -&lt;/b&gt; for accuracy in results take raw effluent Sample of 0.2 ml to 0.5 ml.&lt;/p&gt;  &lt;p&gt;* While adding acid keep the flask in ice bath to avoid loss of volatile Substances due to heat liberation.&lt;/p&gt;  &lt;p&gt;* Add 1 – 2 glass beads to avoid the bumping during heating.&lt;/p&gt;  &lt;p&gt;* Keep the flask for refluxing for 2 hours.&lt;/p&gt;  &lt;p&gt;* Cool the flask thoroughly.&lt;/p&gt;  &lt;p&gt;* Titrate with 0.1 N FAS (Ferrous Ammonium Sulphate) using Ferroin indicator&lt;/p&gt;  &lt;p&gt;* Continue to titrate till colour turns &lt;b&gt;wine red&lt;/b&gt; which is the end point&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Calculations&lt;/b&gt;:&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;COD as mg/l of oxygen consumed =&lt;font color="#ff0000"&gt;(A-B) x Normality of FAS x 8000 / ml. of sample taken&lt;/font&gt;&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;Where &lt;/p&gt;  &lt;p&gt;A = ml. of FAS used for titration of blank&lt;/p&gt;  &lt;p&gt;B = ml. of FAS used for titration of sample&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Standardization of FAS &lt;/b&gt;&lt;/p&gt;  &lt;p&gt;* 0.05 N Potassium Dichromate &lt;/p&gt;  &lt;p&gt;(2.452 gm Anhydrous K&lt;sub&gt;2&lt;/sub&gt;Cr&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;7&lt;/sub&gt; in 1 Ltr of Distilled water)&lt;/p&gt;  &lt;p&gt;* 0.25 N Potassium Dichromate &lt;/p&gt;  &lt;p&gt;(12.259 gm Anhydrous K&lt;sub&gt;2&lt;/sub&gt;Cr&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;7&lt;/sub&gt; in 1 Ltr of Distilled water)&lt;/p&gt;  &lt;p&gt;* Whenever a new solution of FAS or Potassium Dichromate is prepared it has to be standardized using Potassium Dichromate as primary Standard.&lt;/p&gt;  &lt;p&gt;* Weigh 39.2 gms of FAS and dissolve it in 1000ml of distilled water by adding 20.0ml of concentrated sulphuric acid drop wise by cooling.&lt;/p&gt;  &lt;p&gt;* Transfer to 1000ml volumetric flask and dilute it up to mark to get 0.1N FAS solution&lt;/p&gt;  &lt;p&gt;* Take 10 ml of 0.25N Potassium Dichromate &amp;amp; 90 ml of distilled water &lt;/p&gt;  &lt;p&gt;* Then add 30 ml of concentrated Sulphuric Acid (addition should be done by cooling&lt;/p&gt;  &lt;p&gt;Simultaneously)&lt;/p&gt;  &lt;p&gt;* Titrate this solution against freshly prepared FAS using Ferroin indicator&lt;/p&gt;  &lt;p&gt;* Continue titrating till wine red colour appears which the end point is.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Calculations:&lt;/b&gt;-&lt;/p&gt;  &lt;p&gt;FAS K&lt;sub&gt;2&lt;/sub&gt;Cr&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;7&lt;/sub&gt;&lt;/p&gt;  &lt;p&gt;N&lt;sub&gt;1&lt;/sub&gt;V&lt;sub&gt;1&lt;/sub&gt; = N&lt;sub&gt;2&lt;/sub&gt;V&lt;sub&gt;2&lt;/sub&gt;&lt;/p&gt;  &lt;p&gt;Where N&lt;sub&gt;1&lt;/sub&gt; = Normality of FAS&lt;/p&gt;  &lt;p&gt;V&lt;sub&gt;1&lt;/sub&gt; = Volume of FAS used for titration of Dichromate&lt;/p&gt;  &lt;p&gt;N&lt;sub&gt;2&lt;/sub&gt; = Normality of Potassium Dichromate &lt;/p&gt;  &lt;p&gt;V&lt;sub&gt;2&lt;/sub&gt; = Volume of Potassium Dichromate taken for titration &lt;/p&gt;  &lt;p&gt;By putting the above values the Normality of FAS can be calculated&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Precision &amp;amp; Bias&lt;/b&gt;: For COD of 200mg/lit in absence of chloride the standard &lt;/p&gt;  &lt;p&gt;Deviation was found to be + / - 13 mg /lit of O&lt;sub&gt;2&lt;/sub&gt; consumed.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Note:&lt;/b&gt; * The chief limitation of the COD test is its inability to differentiate between Biologically Oxidisable&lt;/p&gt;  &lt;p&gt;And Biologically Inert Organic matter.&lt;/p&gt;  &lt;p&gt;* It does not provide any evidence of the rate at which the Biologically active material would be &lt;/p&gt;  &lt;p&gt;Stabilized under condition that exists in nature. ( Ref : Page 545 – Perry L. McCarty )    &lt;table cellspacing="0" cellpadding="0" border="0"&gt;&lt;tbody&gt;       &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;%mixture&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;Range of BOD&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;ml. of sample&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;Range of BOD&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.01&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;20,000-70,000&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.02&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;30,000-105,000&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;&amp;#160;&lt;/td&gt;          &lt;td valign="top" width="148"&gt;&amp;#160;&lt;/td&gt;          &lt;td valign="top" width="148"&gt;&amp;#160;&lt;/td&gt;          &lt;td valign="top" width="148"&gt;&amp;#160;&lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.02&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;10,000-35,000&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="bottom" width="148"&gt;           &lt;p&gt;0.05&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;12,000-42,000&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.05&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;4,000-14,000&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.10&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;6,000-21,000&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.1&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;2,000-7000&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.20&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;3,000-10,500&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.2&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;1,000-35,000&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.50&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;1200-4200&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;0.5&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;400-1400&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;1.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;600-2100&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;1.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;200-700&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;2.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;300-1,050&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;2.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;100-350&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;5.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;120-420&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;10.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;20-70&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;20.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;30-105&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;5.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;40-140&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;10.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;60-210&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;20.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;10-35&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;50.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;12-42&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;50.0&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;4-14&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;100&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;6-21&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;        &lt;tr&gt;         &lt;td valign="top" width="148"&gt;           &lt;p&gt;100&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;0-17&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;300&lt;/p&gt;         &lt;/td&gt;          &lt;td valign="top" width="148"&gt;           &lt;p&gt;0-7&lt;/p&gt;         &lt;/td&gt;       &lt;/tr&gt;     &lt;/tbody&gt;&lt;/table&gt; &lt;/p&gt;  &lt;p&gt;(Reference – Table 3-10, Page – 72, Metcalf &amp;amp; Eddy)&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Check Procedure for C.O.D.&lt;/b&gt;&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;Lightly crush &amp;amp; Dry Potassium Hydrogen Phthalate at 120&lt;sup&gt;0&lt;/sup&gt;C, Dissolve 425mgs in Distilled water and Dilute to 1000ml.&lt;/li&gt;    &lt;li&gt;This Solution has a theoretical C.O.D. of 500 ppm.&lt;/li&gt;    &lt;li&gt;This solution to be used as sample to cross check the procedure as well as the chemicals being added whether it gives the correct result.&lt;/li&gt; &lt;/ul&gt;  &lt;p&gt;(This solution could be preserved for 3 months under refrigerated condition.)&lt;/p&gt;  &lt;div class="wlWriterEditableSmartContent" id="scid:0767317B-992E-4b12-91E0-4F059A8CECA8:e6235c62-3bf2-4c84-ad93-38faa034cfe8" style="padding-right: 0px; display: inline; padding-left: 0px; float: none; padding-bottom: 0px; margin: 0px; padding-top: 0px"&gt;Technorati Tags: &lt;a href="http://technorati.com/tags/Calculation+of+Chemical+Oxygen+Demand" rel="tag"&gt;Calculation of Chemical Oxygen Demand&lt;/a&gt;&lt;/div&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-756960943760388932?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/CIbx9kAhhuk" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/756960943760388932/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/02/calculation-of-chemical-oxygen-demand.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/756960943760388932?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/756960943760388932?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/CIbx9kAhhuk/calculation-of-chemical-oxygen-demand.html" title="Calculation of Chemical Oxygen Demand (C.O.D)" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/02/calculation-of-chemical-oxygen-demand.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkAHQH06fyp7ImA9WxVQFEg.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-2266145543424017649</id><published>2009-02-01T07:48:00.001+05:30</published><updated>2009-02-01T07:48:51.317+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-02-01T07:48:51.317+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><category scheme="http://www.blogger.com/atom/ns#" term="calculation of normality" /><category scheme="http://www.blogger.com/atom/ns#" term="Calculation of TDS" /><title>Calculation of Total Dissolved Soilds(TDS)</title><content type="html">&lt;p&gt;&lt;strong&gt;Calculation of Total Dissolved Solids (TDS)&lt;/strong&gt; of given water sample.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Apparatus&lt;/b&gt;:&lt;/p&gt;  &lt;p&gt;Oven, desiccators, filter paper, pipettes.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Procedure&lt;/b&gt;: &lt;/p&gt;  &lt;p&gt;* Heat clean dish for 1hour in an oven&lt;/p&gt;  &lt;p&gt;* Store in desiccators and weigh immediately before use.&lt;/p&gt;  &lt;p&gt;* Stir the sample and pipette a measured volume onto a glass fiber filter.&lt;/p&gt;  &lt;p&gt;* Wash with three successive 10ml volumes of reagent grade water,Allow complete drainage between washings and continue suction for about 3 min after filtration.&lt;/p&gt;  &lt;p&gt;* Collect the filtrate in the weighed dish and dry for atleast 1 hr in the oven at 180&lt;sup&gt;0&lt;/sup&gt;C&lt;/p&gt;  &lt;p&gt;* Cool in desiccators to balance temperature and weigh.&lt;/p&gt;  &lt;p&gt;* Repeat cycle of drying, cooling, desiccating &amp;amp; weighing until a constant Weight is obtained.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Calculation:&lt;/b&gt; &lt;strong&gt;&lt;font color="#ff0000"&gt;Total Dissolved Solids, mg /lit = (A-B) x1000 / Sample volume,ml&lt;/font&gt;&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;Where: &lt;/p&gt;  &lt;p&gt;A = weight of dried residue + dish &lt;/p&gt;  &lt;p&gt;B = weight of empty dish&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-2266145543424017649?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/XbC4TxxFNB8" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/2266145543424017649/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/02/calculation-of-total-dissolved.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/2266145543424017649?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/2266145543424017649?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/XbC4TxxFNB8/calculation-of-total-dissolved.html" title="Calculation of Total Dissolved Soilds(TDS)" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/02/calculation-of-total-dissolved.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D04MQXc4eyp7ImA9WxVRGEU.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-2972918567697603864</id><published>2009-01-25T17:49:00.001+05:30</published><updated>2009-01-25T17:49:40.933+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-01-25T17:49:40.933+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="waste water calculation" /><category scheme="http://www.blogger.com/atom/ns#" term="water plant caculation" /><title>Coagulation and Flocculation Calculations</title><content type="html">&lt;p&gt;&lt;strong&gt;COAGULATION AND FLOCCULATION CALCULATIONS&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;Calculations are performed during operation of the coagulation and flocculation unit processes to determine chamber or basin volume, chemical feed calibration, chemical feeder settings, and detention time.    &lt;br /&gt;&lt;strong&gt;CHAMBER AND BASIN VOLUME CALCULATIONS&lt;/strong&gt;     &lt;br /&gt;To determine the volume of a square or rectangular chamber or basin, we use:     &lt;br /&gt;Volume (cu ft) = length (ft) x width (ft) x depth (ft)     &lt;br /&gt;Volume (gal) = length (ft) x width (ft) x depth (ft) x 7.48 gal/cu ft&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; &lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;Example 16.1      &lt;br /&gt;Problem       &lt;br /&gt;A flash mix chamber is 4 ft square with water to a depth of 3 ft. What is the volume of water (in gallons) in the chamber?       &lt;br /&gt;Solution       &lt;br /&gt;Referring to Equation       &lt;br /&gt;Volume (gal) = 4 ft x 4 ft x 3 ft x 7.48 gal/cu ft       &lt;br /&gt;= 359 gal &lt;/p&gt;&lt;/blockquote&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-2972918567697603864?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/P7WX4ERNxOw" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/2972918567697603864/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/01/coagulation-and-flocculation.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/2972918567697603864?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/2972918567697603864?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/P7WX4ERNxOw/coagulation-and-flocculation.html" title="Coagulation and Flocculation Calculations" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/01/coagulation-and-flocculation.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk8ERn46fCp7ImA9WxVRGEU.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-9173585878383591195</id><published>2009-01-25T17:30:00.001+05:30</published><updated>2009-01-25T17:30:07.014+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-01-25T17:30:07.014+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="basic pumping calculation" /><title>Basic Pumping Calculations</title><content type="html">&lt;p&gt;&lt;strong&gt;BASIC PUMPING CALCULATIONS      &lt;br /&gt;&lt;/strong&gt;Certain computations used for determining various pumping parameters are important to the water/wastewater operator. In this section, we use basic-pumping calculations relevant to the subject matter.     &lt;br /&gt;PUMPING RATES     &lt;br /&gt;Important Point:     &lt;br /&gt;$The rate of flow produced by a pump is expressed as the volume of water pumped     &lt;br /&gt;during a given period.The mathematical problems most often encountered by water/wastewater operators when determining pumping rates are often determined by using Equations&lt;/p&gt;  &lt;p&gt;Pumping rate (gpm)=gallons / minutes&lt;/p&gt;  &lt;p&gt;Pumping rate (gph)=gallons / hours&lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;Example:      &lt;br /&gt;Problem       &lt;br /&gt;The meter on the discharge side of the pump reads in hundreds of gallons. If the meter shows a reading of 110 at 2:00 p.m. and 320 at 2:30 p.m., what is the pumping rate expressed in gallons per minute?       &lt;br /&gt;Solution       &lt;br /&gt;The problem asks for pumping rate in gallons per minute (gpm), so we use Equation       &lt;br /&gt;• Step 1: To solve this problem, we must first find the total gallons pumped (determined       &lt;br /&gt;from the meter readings).       &lt;br /&gt;32,000 gal – 11,000 gal = 21,000 gal       &lt;br /&gt;• Step 2: This quantity was pumped between 2:00 p.m. and 2:30 p.m. for a total of 30       &lt;br /&gt;minutes. From this information, calculate the gpm pumping rate:&lt;/p&gt; &lt;/blockquote&gt;  &lt;p&gt;Pumping rate (gpm)=21,000 gal / 30 min    &lt;br /&gt;=700 gpm pumping rate &lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-9173585878383591195?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/xPl7YLHwbC0" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/9173585878383591195/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/01/basic-pumping-calculations.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/9173585878383591195?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/9173585878383591195?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/xPl7YLHwbC0/basic-pumping-calculations.html" title="Basic Pumping Calculations" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/01/basic-pumping-calculations.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUMERnw-cSp7ImA9WxVRGEU.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-7765406253896232648</id><published>2009-01-25T17:06:00.001+05:30</published><updated>2009-01-25T17:06:47.259+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-01-25T17:06:47.259+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><category scheme="http://www.blogger.com/atom/ns#" term="calculation of normality" /><category scheme="http://www.blogger.com/atom/ns#" term="pH" /><title>Calculation of Normality</title><content type="html">&lt;p&gt;&lt;strong&gt;Calculation of Normality&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;Equivalent weight (EW) = Molecular weight (MW) / Valency (Z)&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;Normality (N)&lt;/strong&gt; =&lt;font color="#ff0000"&gt;Equivalent weight (EW) / Volume of Solution (1000 ml.)&lt;/font&gt;&lt;/p&gt;  &lt;p&gt;Meq = Actual weight (W) / Equivalent weight (EW)&lt;/p&gt;  &lt;p&gt;&lt;b&gt;Example: &lt;/b&gt;Molecular wt of K&lt;sub&gt;2&lt;/sub&gt;Cr&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;7&lt;/sub&gt; is 294.148 gm&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;Valency = 6 (because of Cr &lt;sup&gt;-6&lt;/sup&gt;)&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;EW = 294.148/6 = 49.025&lt;/p&gt;  &lt;p&gt;N = 49.025/1000 ml = 0.049025. &lt;/p&gt;  &lt;p&gt;To make 0.25 N solution: &lt;/p&gt;  &lt;p&gt;= 0.25 x EW = 0.25 x 49.025&lt;/p&gt;  &lt;p&gt;= 12.256&lt;b&gt; &lt;/b&gt;gm. of K&lt;sub&gt;2&lt;/sub&gt;Cr&lt;sub&gt;2&lt;/sub&gt;O&lt;sub&gt;7 &lt;/sub&gt;is required.&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;Molarity&lt;/strong&gt; = &lt;font color="#ff0000"&gt;Molecular Weight, gms / One Liter of Distilled Water&lt;/font&gt; &lt;/p&gt;  &lt;p&gt;Example&lt;/p&gt;  &lt;p&gt;1 M NaCl = 58.5 gm NaCl in 1 Ltr of D.W. = 58500 mg/Ltr&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;0.5 M NaCl = 29250 mg/Ltr toxic for Bacteria&lt;/p&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-7765406253896232648?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/WaterChemistry/~4/fJ1ivrl5N6U" height="1" width="1"/&gt;</content><link rel="replies" type="application/atom+xml" href="http://water-chemistry.blogspot.com/feeds/7765406253896232648/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://water-chemistry.blogspot.com/2009/01/calculation-of-normality.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7765406253896232648?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/902020078268747951/posts/default/7765406253896232648?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/WaterChemistry/~3/fJ1ivrl5N6U/calculation-of-normality.html" title="Calculation of Normality" /><author><name>Cyber</name><email>noreply@blogger.com</email><gd:extendedProperty name="OpenSocialUserId" value="09575732936288492088" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://water-chemistry.blogspot.com/2009/01/calculation-of-normality.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0UMQn45eip7ImA9WxVSFko.&quot;"><id>tag:blogger.com,1999:blog-902020078268747951.post-3568502978800295473</id><published>2009-01-11T18:38:00.001+05:30</published><updated>2009-01-11T18:38:03.022+05:30</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2009-01-11T18:38:03.022+05:30</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Water analysis" /><category scheme="http://www.blogger.com/atom/ns#" term="BOD" /><category scheme="http://www.blogger.com/atom/ns#" term="COD" /><title>Food-to-Microorganism Ratio(F/M Ratio)</title><content type="html">&lt;p&gt;&lt;strong&gt;Food-to-Microorganism ratio (F/M ratio)&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;The food-to-microorganism ratio (F/M ratio) is a process control method/calculation based upon maintaining a specified balance between available food materials (BOD or COD) in the aeration tank influent and the aeration tank &lt;strong&gt;mixed liquor volatile suspended solids&lt;/strong&gt; (MLVSS) concentration The chemical oxygen demand test is sometimes used, because the results are available in a relatively short period of time. To calculate the F/M ratio, the following information is required:&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;Aeration tank influent flow rate (MGD) &lt;/li&gt;    &lt;li&gt;Aeration tank influent BOD or COD (mg/L) &lt;/li&gt;    &lt;li&gt;Aeration tank MLVSS (mg/L) &lt;/li&gt;    &lt;li&gt;Aeration tank volume (MG) &lt;/li&gt; &lt;/ul&gt;  &lt;p&gt;F/M ratio=&amp;#160; &lt;u&gt;&lt;strong&gt;&lt;font color="#ff0000"&gt;primary effluent &lt;/font&gt;&lt;/strong&gt;&lt;/u&gt;&lt;a href="http://water-chemistry.blogspot.com/2008/08/cod-chemical-oxygen-demand.html"&gt;&lt;u&gt;&lt;strong&gt;&lt;font color="#ff0000"&gt;COD&lt;/font&gt;&lt;/strong&gt;&lt;/u&gt;&lt;/a&gt;&lt;u&gt;&lt;strong&gt;&lt;font color="#ff0000"&gt;/BOD (mg/L)&amp;#160; x Flow (MGD) x 8.34 lb/mg/L/MG&lt;/font&gt;&lt;/strong&gt;&lt;/u&gt; &lt;strong&gt;/&lt;/strong&gt;&lt;u&gt;&lt;font color="#ff0000"&gt;&lt;strong&gt;MLVSS (mg/L) x aerator volume (MG) x 8.34 lb/mg/L/MG          &lt;br /&gt;&lt;/strong&gt;&lt;/font&gt;&lt;/u&gt;&lt;font color="#ff0000"&gt;&lt;font color="#404040"&gt;Example:-&lt;/font&gt;&lt;/font&gt;&lt;/p&gt;  &lt;p&gt;The aeration tank influent BOD is 145 mg/L, and the aeration tank influent flow rate is 1.6 MGD.What is the F/M ratio if the MLVSS is 2300 mg/L and the aeration tank volume is 1.8 MG?&lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;F / M ratio= &lt;u&gt;145mg/L x1.6 MGD x 8.34 lb/mg/L /MG        &lt;br /&gt;&lt;/u&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; 2300 mg /L x1.8 MG x 8.34 lb/mg/L/MG       &lt;br /&gt;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160;&amp;#160; = 0.06 BOD (lb) / MLVSS (lb)&lt;/p&gt; &lt;/blockquote&gt;  &lt;ol&gt;   &lt;li&gt;Key Point:      &lt;br /&gt;If the MLVSS concentration is not available, it can be calculated if the percent volatile matter (%VM) of the mixed liquor suspended solids (MLSS) is known.       &lt;br /&gt;MLVSS = MLSS x % (decimal) volatile matter (VM) &lt;/li&gt;    &lt;li&gt;Key Point:      &lt;br /&gt;The food (F) value in the F/M ratio for computing loading to an activated biosolids process can be either BOD or COD. Remember, the reason for biosolids production in the activated biosolids process is to convert BOD to bacteria. One advantage of using COD over BOD for analysis of organic load is that COD is more accurate. &lt;/li&gt; &lt;/ol&gt;  &lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/902020078268747951-3568502978800295473?l=water-chemistry.blogspot.com'/&gt;&lt;/div&gt;
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