<?xml version="1.0" encoding="UTF-8" standalone="no"?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><rss xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" version="2.0"><channel><title>What's Cookin' on Wine : Sonoma Wine Report on CRN</title><description>CRN 1 Live Wednesdays 6p-7p PT. 
Larry Van Aalst is the Sommelier at the beautiful Equus Restaurant and hosts the "What's Cookin on Wine: The Sonoma Wine Report" live from our studios at the Fountain Grove Inn.</description><managingEditor>noreply@blogger.com (Jennifer Horn)</managingEditor><pubDate>Wed, 16 Oct 2024 23:34:54 -0700</pubDate><generator>Blogger http://www.blogger.com</generator><openSearch:totalResults xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/">266</openSearch:totalResults><openSearch:startIndex xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/">1</openSearch:startIndex><openSearch:itemsPerPage xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/">25</openSearch:itemsPerPage><link>http://wcowsonoma.blogspot.com/</link><language>en-us</language><itunes:explicit>no</itunes:explicit><itunes:summary>CRN 1 Live Wednesdays 6p-7p PT. Larry Van Aalst is the Sommelier at the beautiful Equus Restaurant and hosts the "What's Cookin on Wine: The Sonoma Wine Report" live from our studios at the Fountain Grove Inn.</itunes:summary><itunes:subtitle>CRN 1 Live Wednesdays 6p-7p PT. Larry Van Aalst is the Sommelier at the beautiful Equus Restaurant and hosts the "What's Cookin on Wine: The Sonoma Wine Report" live from our studios at the Fountain Grove Inn.</itunes:subtitle><itunes:owner><itunes:email>noreply@blogger.com</itunes:email></itunes:owner><item><title>Larry Van Aalst talks to Jean Arnold Sessions &amp; Dennis Martin</title><link>http://wcowsonoma.blogspot.com/2016/07/larry-van-aalst-talks-to-jean-arnold.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 6 Jul 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-8465078505155568668</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtEnPF8ApozrmUJJ4I5dZJdd367lIawikn6PfhbvJD1m5Zz4ltIptILcYIIgM-TZexpO77kISTOh3p2JmgfrtEoDDgOVtuZem5LOhJfCQsRQ2GfGabURGGPpuM6zoOUlxmAkej105DuQE/s1600/jean_beauty-300x210.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtEnPF8ApozrmUJJ4I5dZJdd367lIawikn6PfhbvJD1m5Zz4ltIptILcYIIgM-TZexpO77kISTOh3p2JmgfrtEoDDgOVtuZem5LOhJfCQsRQ2GfGabURGGPpuM6zoOUlxmAkej105DuQE/s1600/jean_beauty-300x210.jpg" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&amp;nbsp;&lt;a href="http://www.jeanarnoldgroup.com/" target="_blank"&gt;Jean Arnold Sessions - Executive Director, The Sonoma County Vintners Association&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;When it came time to select the New Executive 
Director of The Sonoma County Vintners Association, Jean was the clear 
choice.&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;Accepting the position after a unanimous vote by the 
Directors, there is no question that the Association is in the best 
possible hands. We talk about&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;what it takes to run a very 
influential organization in the California Wine Country, and the challenge 
of hitting the ground running with the Wine Country&amp;nbsp;&lt;/span&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;Weekend coming up for Labor Day.&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNCRqYcu2_wmrffCKXTmxEaMfTPFQxjn1tneD5PcTXBFNnXgAXnAvrrQdjmfnc53jz7Ze4oO6OijJqqQUK3v-zOC_yM4-ZW5T_SJQY4gEnF4biDPviUNUlCGcOfSyVRWaXVbqJ-ktuNLM/s1600/DennisMartin1-200x300.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNCRqYcu2_wmrffCKXTmxEaMfTPFQxjn1tneD5PcTXBFNnXgAXnAvrrQdjmfnc53jz7Ze4oO6OijJqqQUK3v-zOC_yM4-ZW5T_SJQY4gEnF4biDPviUNUlCGcOfSyVRWaXVbqJ-ktuNLM/s320/DennisMartin1-200x300.jpg" width="211" /&gt;&lt;/a&gt;&lt;br /&gt;
&amp;nbsp;&lt;a href="http://www.sanctuarywines.com/index.html" target="_blank"&gt;Dennis Martin - Former Chief Winemaker, Fetzer&amp;nbsp;Vineyards&amp;nbsp;&lt;/a&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;After taking Fetzer Vineyards to being a world class winery as
 the Chief Winemaker, Dennis retired this year. Everyone in the industry&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;knows
 what a great Winemaker, and exceptional guy Fetzer lost. Being a Wine 
Judge, and traveling, Dennis is as always very involved in the Northern&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;California wine game. We talk about the changes the past few 
years have brought, and what he thinks the direction will be in the 
future.&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-07-06-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtEnPF8ApozrmUJJ4I5dZJdd367lIawikn6PfhbvJD1m5Zz4ltIptILcYIIgM-TZexpO77kISTOh3p2JmgfrtEoDDgOVtuZem5LOhJfCQsRQ2GfGabURGGPpuM6zoOUlxmAkej105DuQE/s72-c/jean_beauty-300x210.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;Jean Arnold Sessions - Executive Director, The Sonoma County Vintners Association&amp;nbsp; When it came time to select the New Executive Director of The Sonoma County Vintners Association, Jean was the clear choice.&amp;nbsp;Accepting the position after a unanimous vote by the Directors, there is no question that the Association is in the best possible hands. We talk about what it takes to run a very influential organization in the California Wine Country, and the challenge of hitting the ground running with the Wine Country&amp;nbsp;Weekend coming up for Labor Day. &amp;nbsp;Dennis Martin - Former Chief Winemaker, Fetzer&amp;nbsp;Vineyards&amp;nbsp; After taking Fetzer Vineyards to being a world class winery as the Chief Winemaker, Dennis retired this year. Everyone in the industry&amp;nbsp;knows what a great Winemaker, and exceptional guy Fetzer lost. Being a Wine Judge, and traveling, Dennis is as always very involved in the Northern&amp;nbsp;California wine game. We talk about the changes the past few years have brought, and what he thinks the direction will be in the future.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;Jean Arnold Sessions - Executive Director, The Sonoma County Vintners Association&amp;nbsp; When it came time to select the New Executive Director of The Sonoma County Vintners Association, Jean was the clear choice.&amp;nbsp;Accepting the position after a unanimous vote by the Directors, there is no question that the Association is in the best possible hands. We talk about what it takes to run a very influential organization in the California Wine Country, and the challenge of hitting the ground running with the Wine Country&amp;nbsp;Weekend coming up for Labor Day. &amp;nbsp;Dennis Martin - Former Chief Winemaker, Fetzer&amp;nbsp;Vineyards&amp;nbsp; After taking Fetzer Vineyards to being a world class winery as the Chief Winemaker, Dennis retired this year. Everyone in the industry&amp;nbsp;knows what a great Winemaker, and exceptional guy Fetzer lost. Being a Wine Judge, and traveling, Dennis is as always very involved in the Northern&amp;nbsp;California wine game. We talk about the changes the past few years have brought, and what he thinks the direction will be in the future.</itunes:summary></item><item><title>Larry Van Aalst talks with Jude Affronti &amp; Timo Marshall </title><link>http://wcowsonoma.blogspot.com/2016/06/larry-van-aalst-talks-with-jude.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 22 Jun 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-6361090978024095595</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5RpJbdPLuKDaAnMHhw8W1p0VQJyRgpkZ30kwngBAdsD1LwyRLZhsNL3Lm1NTZS1fKh2FiHVmVr-cphvKBFOksGjSHgGp7gH54B2kwOunfusRvbvplW-e2NsnxuyROGL0JYg5fwcOTOkI/s1600/download.jpe" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="85" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5RpJbdPLuKDaAnMHhw8W1p0VQJyRgpkZ30kwngBAdsD1LwyRLZhsNL3Lm1NTZS1fKh2FiHVmVr-cphvKBFOksGjSHgGp7gH54B2kwOunfusRvbvplW-e2NsnxuyROGL0JYg5fwcOTOkI/s400/download.jpe" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&amp;nbsp;&lt;a href="http://www.fountaingroveinn.com/" target="_blank"&gt;Jude Affronti - Executive Chef, FountainGrove Inn&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;New to The Steakhouse at Equus, Jude is the Executive Chef. 
The FountainGrove Inn took a different direction and&amp;nbsp;&lt;/span&gt;re branded&lt;span style="font-family: inherit;"&gt;&amp;nbsp;Equus 
Restaurant&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;with a new identity, and as an upscale Wine Country 
Steakhouse, Jude fits right in. We learn about what it takes to run
 one of Sonoma County's most recognized food and beverage spots, and at 
the same time deal with the big changes.&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;a href="http://www.spiritworksdistillery.com/" target="_blank"&gt;&lt;br /&gt;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;
&lt;br /&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZLmNc1-tf55lWP8mWgBp1Hsi2aW3EpDuvzxHPTH62EsYLNjf1ETDcXFaelTNoUIbH4gWu17MciH7Sa-lXLoXFzA12i5s7Kdx_kGIqG0Dpwy9DghnTouInxTHzr3WyYnjs4Qy8mw7rDFk/s1600/Timo.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZLmNc1-tf55lWP8mWgBp1Hsi2aW3EpDuvzxHPTH62EsYLNjf1ETDcXFaelTNoUIbH4gWu17MciH7Sa-lXLoXFzA12i5s7Kdx_kGIqG0Dpwy9DghnTouInxTHzr3WyYnjs4Qy8mw7rDFk/s200/Timo.jpg" width="176" /&gt;&lt;/a&gt;&lt;/div&gt;
&amp;nbsp;&lt;a href="http://www.spiritworksdistillery.com/" target="_blank"&gt;Timo Marshall - Co-Founder,&amp;nbsp;Spirit&amp;nbsp;Works&amp;nbsp;Distillery&lt;/a&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;One of the big success stories in the Sonoma Wine Country is
 Spirit Works in Sebastopol. Located in the trendy Barlow Center, Spirit
 works is&amp;nbsp;&lt;/span&gt;getting rave reviews from all who have tried the vodka, gin, and whiskey. Timo the owner and distiller has a book worthy story about how he found his dream&amp;nbsp;&lt;/span&gt;in Northern California, and tells us about the ins and outs of making world class spirits.</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-06-22-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5RpJbdPLuKDaAnMHhw8W1p0VQJyRgpkZ30kwngBAdsD1LwyRLZhsNL3Lm1NTZS1fKh2FiHVmVr-cphvKBFOksGjSHgGp7gH54B2kwOunfusRvbvplW-e2NsnxuyROGL0JYg5fwcOTOkI/s72-c/download.jpe" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;Jude Affronti - Executive Chef, FountainGrove Inn&amp;nbsp; New to The Steakhouse at Equus, Jude is the Executive Chef. The FountainGrove Inn took a different direction and&amp;nbsp;re branded&amp;nbsp;Equus Restaurant&amp;nbsp;with a new identity, and as an upscale Wine Country Steakhouse, Jude fits right in. We learn about what it takes to run one of Sonoma County's most recognized food and beverage spots, and at the same time deal with the big changes. &amp;nbsp;Timo Marshall - Co-Founder,&amp;nbsp;Spirit&amp;nbsp;Works&amp;nbsp;Distillery One of the big success stories in the Sonoma Wine Country is Spirit Works in Sebastopol. Located in the trendy Barlow Center, Spirit works is&amp;nbsp;getting rave reviews from all who have tried the vodka, gin, and whiskey. Timo the owner and distiller has a book worthy story about how he found his dream&amp;nbsp;in Northern California, and tells us about the ins and outs of making world class spirits.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;Jude Affronti - Executive Chef, FountainGrove Inn&amp;nbsp; New to The Steakhouse at Equus, Jude is the Executive Chef. The FountainGrove Inn took a different direction and&amp;nbsp;re branded&amp;nbsp;Equus Restaurant&amp;nbsp;with a new identity, and as an upscale Wine Country Steakhouse, Jude fits right in. We learn about what it takes to run one of Sonoma County's most recognized food and beverage spots, and at the same time deal with the big changes. &amp;nbsp;Timo Marshall - Co-Founder,&amp;nbsp;Spirit&amp;nbsp;Works&amp;nbsp;Distillery One of the big success stories in the Sonoma Wine Country is Spirit Works in Sebastopol. Located in the trendy Barlow Center, Spirit works is&amp;nbsp;getting rave reviews from all who have tried the vodka, gin, and whiskey. Timo the owner and distiller has a book worthy story about how he found his dream&amp;nbsp;in Northern California, and tells us about the ins and outs of making world class spirits.</itunes:summary></item><item><title>Larry Van Aalst talks to Ray Johnson &amp; George Christie</title><link>http://wcowsonoma.blogspot.com/2016/06/larry-van-aalst-talks-to-ray-johnson.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 8 Jun 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-9053913565342227394</guid><description>&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6Fq8CfoCHNA9q3acKHZ3wWtVT0f7U6n-zc-gXyxq1bkdu3HrTJ40QKRGoNHjiD9E0BlzxadjGNbtGiU9TNZcTRybv0kK5ykH5cjDIbcT_aYuR4XwxA0C9LybipZRc0ZGyMbZu7Lmdqlk/s1600/Ray-w-green-sweater1-200x300.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6Fq8CfoCHNA9q3acKHZ3wWtVT0f7U6n-zc-gXyxq1bkdu3HrTJ40QKRGoNHjiD9E0BlzxadjGNbtGiU9TNZcTRybv0kK5ykH5cjDIbcT_aYuR4XwxA0C9LybipZRc0ZGyMbZu7Lmdqlk/s200/Ray-w-green-sweater1-200x300.jpg" width="133" /&gt;&lt;/a&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;a href="http://rjwine.com/blog/" target="_blank"&gt;&amp;nbsp;Ray
 Johnso&lt;span style="font-family: inherit;"&gt;n -&amp;nbsp;&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;&lt;span style="background-color: white; line-height: 20px;"&gt;&lt;a href="http://rjwine.com/blog/" target="_blank"&gt;Dean of the Wine Business Institute,&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;span style="background-color: white; line-height: 20px;"&gt;&lt;a href="http://rjwine.com/blog/" target="_blank"&gt;Sonoma State University&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;Not only is Ray Dean of the Wine Business School at Sonoma State University,
 Ray is also an author, world traveler, and one of the&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;Directors of The San Francisco Chronicle Wine Competition. We talk about the recent ground break for the new Wine&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;Spectator Learning Center at Sonoma State, and what it means to the Wine Industry in California.&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidcnrYqXWjDiaqsfN9Kc_Fai19nszWiYnxXv5TMFfkX61FYlfyb3BjgtPUp5oS5Nb50NHpp0q9KIHPWuySxIf0OV_hSxFtx1AS8W5fNmp9W7ku2LELtiPfQSe8W1UVNAeS5PzcBuPE9pY/s1600/headshot208a.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidcnrYqXWjDiaqsfN9Kc_Fai19nszWiYnxXv5TMFfkX61FYlfyb3BjgtPUp5oS5Nb50NHpp0q9KIHPWuySxIf0OV_hSxFtx1AS8W5fNmp9W7ku2LELtiPfQSe8W1UVNAeS5PzcBuPE9pY/s1600/headshot208a.jpg" /&gt;&lt;/a&gt;&lt;a href="http://www.winetwo.net/profile/georgechristie." style="font-family: inherit;" target="_blank"&gt;George Christie -&amp;nbsp; CEO, Wine Industry Network&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;George has his finger on the 
pulse of all things wine. George was recently at the&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;celebration for
 the Learning Center at Sonoma State, and will give an industry 
perspective of what we can expect in the coming years.&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-06-08-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6Fq8CfoCHNA9q3acKHZ3wWtVT0f7U6n-zc-gXyxq1bkdu3HrTJ40QKRGoNHjiD9E0BlzxadjGNbtGiU9TNZcTRybv0kK5ykH5cjDIbcT_aYuR4XwxA0C9LybipZRc0ZGyMbZu7Lmdqlk/s72-c/Ray-w-green-sweater1-200x300.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;Ray Johnson -&amp;nbsp;Dean of the Wine Business Institute,&amp;nbsp;Sonoma State University Not only is Ray Dean of the Wine Business School at Sonoma State University, Ray is also an author, world traveler, and one of the&amp;nbsp;Directors of The San Francisco Chronicle Wine Competition. We talk about the recent ground break for the new Wine&amp;nbsp;Spectator Learning Center at Sonoma State, and what it means to the Wine Industry in California. George Christie -&amp;nbsp; CEO, Wine Industry Network George has his finger on the pulse of all things wine. George was recently at the&amp;nbsp;celebration for the Learning Center at Sonoma State, and will give an industry perspective of what we can expect in the coming years.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;Ray Johnson -&amp;nbsp;Dean of the Wine Business Institute,&amp;nbsp;Sonoma State University Not only is Ray Dean of the Wine Business School at Sonoma State University, Ray is also an author, world traveler, and one of the&amp;nbsp;Directors of The San Francisco Chronicle Wine Competition. We talk about the recent ground break for the new Wine&amp;nbsp;Spectator Learning Center at Sonoma State, and what it means to the Wine Industry in California. George Christie -&amp;nbsp; CEO, Wine Industry Network George has his finger on the pulse of all things wine. George was recently at the&amp;nbsp;celebration for the Learning Center at Sonoma State, and will give an industry perspective of what we can expect in the coming years.</itunes:summary></item><item><title>Larry Van Aalst talks to James Caudill &amp; Ben Cane </title><link>http://wcowsonoma.blogspot.com/2016/05/larry-van-aalst-talks-to-james-caudill.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 25 May 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-7973791800389136594</guid><description>&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVp3E_b6oUjXE9b2Ma-cLROjl4gYrXEGzWHFpT3eHn9iy-Z-BtzRzHRR5NagrU_jcG3i0jynjMTgo3lJIfWY2G4ZnHIlEpwfw5kH95AG5Ygh7Y6uTk2fICGpyRhms_ISI2XLw9TigNZqI/s1600/jim_caudill.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVp3E_b6oUjXE9b2Ma-cLROjl4gYrXEGzWHFpT3eHn9iy-Z-BtzRzHRR5NagrU_jcG3i0jynjMTgo3lJIfWY2G4ZnHIlEpwfw5kH95AG5Ygh7Y6uTk2fICGpyRhms_ISI2XLw9TigNZqI/s200/jim_caudill.jpg" width="141" /&gt;&lt;/a&gt;&lt;span style="font-family: inherit;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;a href="https://about.me/JimCaudill" target="_blank"&gt;&amp;nbsp;James
 Caudill -&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;span style="background-color: white; color: #333333; line-height: 20px;"&gt;&lt;a href="https://about.me/JimCaudill" target="_blank"&gt;Director, Public Relations &amp;amp; Hospitality, The Hess Collection Winery&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;A long time pro in the wine business, Jim has been with the 
big names, Jackson Family, Brown Forman, The Hess Collection and many 
more.&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;We talk about a veterans perspective of&amp;nbsp;the new trends in
 the industry and what he thinks is in store in the coming years &amp;amp; The 
new association with&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;Westwood Anadell Gap Vineyard will be announced.&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;
&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXKHyPU9m59I0-dT9zFRJvOk18IpOs7gUDTvUiFuslImDaKRNyTvUyxR5DOLG64s-DktCN3JYIHFEtpBU3VSM_JkFeQIbMeAEa13q13hLJ5YY826yyr_pKQmptumURnwATkBrzE2Unruk/s1600/Ben2.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="125" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXKHyPU9m59I0-dT9zFRJvOk18IpOs7gUDTvUiFuslImDaKRNyTvUyxR5DOLG64s-DktCN3JYIHFEtpBU3VSM_JkFeQIbMeAEa13q13hLJ5YY826yyr_pKQmptumURnwATkBrzE2Unruk/s200/Ben2.jpg" width="200" /&gt;&lt;/a&gt;&lt;span style="font-family: inherit;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;a href="https://westwoodwine.com/" target="_blank"&gt;Ben
 Cane -&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="background-color: white; line-height: 20px;"&gt;&lt;a href="https://westwoodwine.com/" target="_blank"&gt;Head Winemaker, Westwood Wines&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;Originally from Australia, Ben is the Winemaker at Westwood 
Vineyards in Sonoma County. With only a few vintages released, Westwood
 hit it&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;out of the park winning the sweepstakes award at The North 
Coast Wine Challenge last month. The best of the best was the Westwood 
Pinot Noir and it won the award by the largest margin in the history of 
the competition.&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-05-25-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVp3E_b6oUjXE9b2Ma-cLROjl4gYrXEGzWHFpT3eHn9iy-Z-BtzRzHRR5NagrU_jcG3i0jynjMTgo3lJIfWY2G4ZnHIlEpwfw5kH95AG5Ygh7Y6uTk2fICGpyRhms_ISI2XLw9TigNZqI/s72-c/jim_caudill.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;James Caudill -&amp;nbsp;Director, Public Relations &amp;amp; Hospitality, The Hess Collection Winery A long time pro in the wine business, Jim has been with the big names, Jackson Family, Brown Forman, The Hess Collection and many more.&amp;nbsp;We talk about a veterans perspective of&amp;nbsp;the new trends in the industry and what he thinks is in store in the coming years &amp;amp; The new association with Westwood Anadell Gap Vineyard will be announced. Ben Cane -&amp;nbsp;Head Winemaker, Westwood Wines Originally from Australia, Ben is the Winemaker at Westwood Vineyards in Sonoma County. With only a few vintages released, Westwood hit it&amp;nbsp;out of the park winning the sweepstakes award at The North Coast Wine Challenge last month. The best of the best was the Westwood Pinot Noir and it won the award by the largest margin in the history of the competition.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;James Caudill -&amp;nbsp;Director, Public Relations &amp;amp; Hospitality, The Hess Collection Winery A long time pro in the wine business, Jim has been with the big names, Jackson Family, Brown Forman, The Hess Collection and many more.&amp;nbsp;We talk about a veterans perspective of&amp;nbsp;the new trends in the industry and what he thinks is in store in the coming years &amp;amp; The new association with Westwood Anadell Gap Vineyard will be announced. Ben Cane -&amp;nbsp;Head Winemaker, Westwood Wines Originally from Australia, Ben is the Winemaker at Westwood Vineyards in Sonoma County. With only a few vintages released, Westwood hit it&amp;nbsp;out of the park winning the sweepstakes award at The North Coast Wine Challenge last month. The best of the best was the Westwood Pinot Noir and it won the award by the largest margin in the history of the competition.</itunes:summary></item><item><title>Larry Van Aalst talks with Steve Falk &amp; Daryl Groom </title><link>http://wcowsonoma.blogspot.com/2016/05/larry-van-aalst-talks-with-steve-falk.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 11 May 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-8842050722095809725</guid><description>&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3rFTbm5uAVmEUrTlHTAkERLZKjyIQXzY_7ApdtoBU6riBJqjK3PU1hvBeoBROcVOivhyphenhyphen-ItnayCQCmw6Ux93FePJ3EzCKSkoriE8IbZgG7E6NlleuBIMqRCV-Gg-DCaLDeEQIuhCgMIQ/s1600/STEVENFALK_SMALL_623346-150x150.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3rFTbm5uAVmEUrTlHTAkERLZKjyIQXzY_7ApdtoBU6riBJqjK3PU1hvBeoBROcVOivhyphenhyphen-ItnayCQCmw6Ux93FePJ3EzCKSkoriE8IbZgG7E6NlleuBIMqRCV-Gg-DCaLDeEQIuhCgMIQ/s200/STEVENFALK_SMALL_623346-150x150.jpg" width="200" /&gt;&lt;/a&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&amp;nbsp;&lt;a href="http://www.sonomamediainvestments.com/leadership-team/" target="_blank"&gt;Steve Falk - Chief Executive Officer, Sonoma Media&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;Steve is the Publisher of The Santa Rosa 
Press Democrat, Northern California's most important&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;" style="font-family: inherit;"&gt;Wine Country 
newspaper.&amp;nbsp;With a background on the East Coast and on the set up team 
for USA Today, Steve came to the San Francisco&amp;nbsp;&lt;/span&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;" style="font-family: inherit;"&gt;Bay Area and was President of The San Francisco Chamber of Commerce, before moving to being publisher of the San Francisco&amp;nbsp;&lt;/span&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;" style="font-family: inherit;"&gt;Chronicle.
 Being the visionary he is, the Chronicle sponsored&amp;nbsp;what has become 
The&amp;nbsp;San Francisco Chronicle Wine Competition, the largest competition&amp;nbsp;&lt;/span&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;" style="font-family: inherit;"&gt;of American wines in the world. Four yeas ago the idea for The Best of the Best Wine Competition came to light. The North Coast&amp;nbsp;&lt;/span&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;" style="font-family: inherit;"&gt;Wine
 Challenge came into being, and now has a reputation for having the 
very best wines, judges, and is thought of as the Best of the Best.&amp;nbsp;&lt;/span&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;" style="font-family: inherit;"&gt;We talk about the recent competition, and the Public Tasting coming up.&lt;/span&gt;&lt;br /&gt;
&lt;span style="color: #993300; font-family: inherit; font-size: 14pt;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;br /&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEib8W96F_0o6q4qjA6dJFX08u3mSos-gkpCa1OrlyHNFp5N3pEfKlmSfR7D5KTiBZUjhfbzWCJwewQyD8ZP7ZYWT8Xg8Xgl6rLM3dR-IkO8MD_0lU2ND6PsEcksNynualEpmX0duccHPmo/s1600/Daryl-Groom-and-Colby-Red-Tim-Pawsey-photo.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEib8W96F_0o6q4qjA6dJFX08u3mSos-gkpCa1OrlyHNFp5N3pEfKlmSfR7D5KTiBZUjhfbzWCJwewQyD8ZP7ZYWT8Xg8Xgl6rLM3dR-IkO8MD_0lU2ND6PsEcksNynualEpmX0duccHPmo/s320/Daryl-Groom-and-Colby-Red-Tim-Pawsey-photo.jpg" width="242" /&gt;&lt;/a&gt;&lt;/div&gt;
&amp;nbsp;&lt;a href="http://www.groomwines.com/" target="_blank"&gt;Daryl Groom - Owner/Winemaker,&amp;nbsp;Groom Wines&lt;/a&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;After making his mark on Australian wines, Daryl came to 
California and took the position as Winemaker at Geyser Peak Winery. 
Awarded&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;Winemaker
 of the Year by a number of Journals and organizations, Daryl started 
Groom Wines in Australia, and was nicknamed The Flying Winemaker.&lt;/span&gt;&lt;br /&gt;
&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span data-mce-style="color: #993300; font-size: 14pt;"&gt;&lt;span style="font-family: inherit;"&gt;As
 he travels and consults, he has also taken the position of Head Judge 
for The North Coast Wine Challenge. Many years as a Judge, and tasting&amp;nbsp;some of the best wine made on earth gives him the perspective to be part of The Best of the Best.&amp;nbsp;We talk about the Competition, and the Colby Red project he partners with his son.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-05-11-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3rFTbm5uAVmEUrTlHTAkERLZKjyIQXzY_7ApdtoBU6riBJqjK3PU1hvBeoBROcVOivhyphenhyphen-ItnayCQCmw6Ux93FePJ3EzCKSkoriE8IbZgG7E6NlleuBIMqRCV-Gg-DCaLDeEQIuhCgMIQ/s72-c/STEVENFALK_SMALL_623346-150x150.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;Steve Falk - Chief Executive Officer, Sonoma Media&amp;nbsp; Steve is the Publisher of The Santa Rosa Press Democrat, Northern California's most important&amp;nbsp;Wine Country newspaper.&amp;nbsp;With a background on the East Coast and on the set up team for USA Today, Steve came to the San Francisco&amp;nbsp;Bay Area and was President of The San Francisco Chamber of Commerce, before moving to being publisher of the San Francisco&amp;nbsp;Chronicle. Being the visionary he is, the Chronicle sponsored&amp;nbsp;what has become The&amp;nbsp;San Francisco Chronicle Wine Competition, the largest competition&amp;nbsp;of American wines in the world. Four yeas ago the idea for The Best of the Best Wine Competition came to light. The North Coast&amp;nbsp;Wine Challenge came into being, and now has a reputation for having the very best wines, judges, and is thought of as the Best of the Best.&amp;nbsp;We talk about the recent competition, and the Public Tasting coming up. &amp;nbsp;Daryl Groom - Owner/Winemaker,&amp;nbsp;Groom Wines After making his mark on Australian wines, Daryl came to California and took the position as Winemaker at Geyser Peak Winery. Awarded&amp;nbsp;Winemaker of the Year by a number of Journals and organizations, Daryl started Groom Wines in Australia, and was nicknamed The Flying Winemaker. As he travels and consults, he has also taken the position of Head Judge for The North Coast Wine Challenge. Many years as a Judge, and tasting&amp;nbsp;some of the best wine made on earth gives him the perspective to be part of The Best of the Best.&amp;nbsp;We talk about the Competition, and the Colby Red project he partners with his son.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;Steve Falk - Chief Executive Officer, Sonoma Media&amp;nbsp; Steve is the Publisher of The Santa Rosa Press Democrat, Northern California's most important&amp;nbsp;Wine Country newspaper.&amp;nbsp;With a background on the East Coast and on the set up team for USA Today, Steve came to the San Francisco&amp;nbsp;Bay Area and was President of The San Francisco Chamber of Commerce, before moving to being publisher of the San Francisco&amp;nbsp;Chronicle. Being the visionary he is, the Chronicle sponsored&amp;nbsp;what has become The&amp;nbsp;San Francisco Chronicle Wine Competition, the largest competition&amp;nbsp;of American wines in the world. Four yeas ago the idea for The Best of the Best Wine Competition came to light. The North Coast&amp;nbsp;Wine Challenge came into being, and now has a reputation for having the very best wines, judges, and is thought of as the Best of the Best.&amp;nbsp;We talk about the recent competition, and the Public Tasting coming up. &amp;nbsp;Daryl Groom - Owner/Winemaker,&amp;nbsp;Groom Wines After making his mark on Australian wines, Daryl came to California and took the position as Winemaker at Geyser Peak Winery. Awarded&amp;nbsp;Winemaker of the Year by a number of Journals and organizations, Daryl started Groom Wines in Australia, and was nicknamed The Flying Winemaker. As he travels and consults, he has also taken the position of Head Judge for The North Coast Wine Challenge. Many years as a Judge, and tasting&amp;nbsp;some of the best wine made on earth gives him the perspective to be part of The Best of the Best.&amp;nbsp;We talk about the Competition, and the Colby Red project he partners with his son.</itunes:summary></item><item><title>Larry Van Aalst talks with Jesse Katz </title><link>http://wcowsonoma.blogspot.com/2016/04/larry-van-aalst-talks-with-jesse-katz.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 27 Apr 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-3723379424184643297</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWtpeN3iXVGTGYS5jB7Sixhi6y0xrj8TW7hvazK9dkrE9R7lhLgmI8J7j5eKF_E56I9PDgpMKFuykcZnowD9WsLty3LFhEYUkYac-OoF2gSGxLoFx6q0h0fY3Pl3JpKs-mke_UVM3eOrc/s1600/andy-katz-5554.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWtpeN3iXVGTGYS5jB7Sixhi6y0xrj8TW7hvazK9dkrE9R7lhLgmI8J7j5eKF_E56I9PDgpMKFuykcZnowD9WsLty3LFhEYUkYac-OoF2gSGxLoFx6q0h0fY3Pl3JpKs-mke_UVM3eOrc/s320/andy-katz-5554.jpg" width="211" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;a href="https://www.devilproofvineyards.com/" style="font-family: inherit;" target="_blank"&gt;Jesse Katz - Founder and Winemaker, Devil Proof Vineyard&lt;/a&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;Jesse comes to 
his new venture with some impressive credentials. Having worked&amp;nbsp;for 
some impressive properties, and being part of a family known world wide 
for it's involvement in the wine/vineyard industry, The new Devil Proof &amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;wines
 are what he says are the best he has ever done. We talk about 
starting a big venture at such a young age, and the costs and benefits 
of&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;being one of the new wave of Winemakers.&lt;/span&gt;&lt;br /&gt;
&lt;span style="color: #993300; font-family: &amp;quot;Arial&amp;quot;,&amp;quot;sans-serif&amp;quot;; font-size: 14.0pt;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="color: #993300; font-family: &amp;quot;Arial&amp;quot;,&amp;quot;sans-serif&amp;quot;; font-size: 14.0pt;"&gt;&lt;br /&gt;&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-04-27-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWtpeN3iXVGTGYS5jB7Sixhi6y0xrj8TW7hvazK9dkrE9R7lhLgmI8J7j5eKF_E56I9PDgpMKFuykcZnowD9WsLty3LFhEYUkYac-OoF2gSGxLoFx6q0h0fY3Pl3JpKs-mke_UVM3eOrc/s72-c/andy-katz-5554.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Jesse Katz - Founder and Winemaker, Devil Proof Vineyard Jesse comes to his new venture with some impressive credentials. Having worked&amp;nbsp;for some impressive properties, and being part of a family known world wide for it's involvement in the wine/vineyard industry, The new Devil Proof &amp;nbsp;wines are what he says are the best he has ever done. We talk about starting a big venture at such a young age, and the costs and benefits of&amp;nbsp;being one of the new wave of Winemakers.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Jesse Katz - Founder and Winemaker, Devil Proof Vineyard Jesse comes to his new venture with some impressive credentials. Having worked&amp;nbsp;for some impressive properties, and being part of a family known world wide for it's involvement in the wine/vineyard industry, The new Devil Proof &amp;nbsp;wines are what he says are the best he has ever done. We talk about starting a big venture at such a young age, and the costs and benefits of&amp;nbsp;being one of the new wave of Winemakers.</itunes:summary></item><item><title>Larry Van Aalst talks to Dan Berger </title><link>http://wcowsonoma.blogspot.com/2016/04/larry-van-aalst-talks-to-dan-berger.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 13 Apr 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-2143923994272042838</guid><description>&lt;br /&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;/div&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrKpsVA8fSlHOWU-_yUfW1ZPvmfBcNCT4W_u8SD3pUMHj4wpDrEduekDSUP32VAgMJTMSdmmOm_fkRKGO7si7sZYUGB1QarXGNSR42UqnmfH-tS2D_KoC1RRR_bZ9DmYO5EIOPhorwakc/s1600/vetop.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="64" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrKpsVA8fSlHOWU-_yUfW1ZPvmfBcNCT4W_u8SD3pUMHj4wpDrEduekDSUP32VAgMJTMSdmmOm_fkRKGO7si7sZYUGB1QarXGNSR42UqnmfH-tS2D_KoC1RRR_bZ9DmYO5EIOPhorwakc/s320/vetop.gif" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrKpsVA8fSlHOWU-_yUfW1ZPvmfBcNCT4W_u8SD3pUMHj4wpDrEduekDSUP32VAgMJTMSdmmOm_fkRKGO7si7sZYUGB1QarXGNSR42UqnmfH-tS2D_KoC1RRR_bZ9DmYO5EIOPhorwakc/s1600/vetop.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&amp;nbsp;&lt;/a&gt;&lt;a href="http://www.vintageexperiences.com/" target="_blank"&gt;Dan Berger - Wine Columnist, Vintage Experiences&amp;nbsp;&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;Respected Wine Author, Judge, and the Director of the new Dan 
Berger Wine Competition, Dan talks to us about what's&amp;nbsp;the newest in the world of wine. We touch on the Dr. Richard Peterson book, &lt;u&gt;﻿&lt;/u&gt;&lt;u&gt;Winemaker&lt;/u&gt;﻿ and get a look at what the 2016 vintage may be&amp;nbsp;like.&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwNwbHQmI4RrCxxcyZaVTjBTIxgl4zQ5V9QkbO4jBE4rdb7obqfwxf4sWh-t6Bgt6xgzmv-XCF-V6phsXIyNvnd3V-tyVEobuRhIvTJVAVbzqiiDV2V_Z3JBTtmNTbMNffq-37ULWtSws/s1600/10568997_495088014035824_5264313981318730287_n.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwNwbHQmI4RrCxxcyZaVTjBTIxgl4zQ5V9QkbO4jBE4rdb7obqfwxf4sWh-t6Bgt6xgzmv-XCF-V6phsXIyNvnd3V-tyVEobuRhIvTJVAVbzqiiDV2V_Z3JBTtmNTbMNffq-37ULWtSws/s200/10568997_495088014035824_5264313981318730287_n.jpg" width="200" /&gt;&lt;/a&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;Also
 on the show, A recap of The North Coast Wine Challenge, perhaps the Best
 of the Best Wine Competition in California. The event, put on&amp;nbsp;by the Santa Rosa Press Democrat.&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-04-13-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrKpsVA8fSlHOWU-_yUfW1ZPvmfBcNCT4W_u8SD3pUMHj4wpDrEduekDSUP32VAgMJTMSdmmOm_fkRKGO7si7sZYUGB1QarXGNSR42UqnmfH-tS2D_KoC1RRR_bZ9DmYO5EIOPhorwakc/s72-c/vetop.gif" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;Dan Berger - Wine Columnist, Vintage Experiences&amp;nbsp; Respected Wine Author, Judge, and the Director of the new Dan Berger Wine Competition, Dan talks to us about what's&amp;nbsp;the newest in the world of wine. We touch on the Dr. Richard Peterson book, ﻿Winemaker﻿ and get a look at what the 2016 vintage may be&amp;nbsp;like. Also on the show, A recap of The North Coast Wine Challenge, perhaps the Best of the Best Wine Competition in California. The event, put on&amp;nbsp;by the Santa Rosa Press Democrat.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;Dan Berger - Wine Columnist, Vintage Experiences&amp;nbsp; Respected Wine Author, Judge, and the Director of the new Dan Berger Wine Competition, Dan talks to us about what's&amp;nbsp;the newest in the world of wine. We touch on the Dr. Richard Peterson book, ﻿Winemaker﻿ and get a look at what the 2016 vintage may be&amp;nbsp;like. Also on the show, A recap of The North Coast Wine Challenge, perhaps the Best of the Best Wine Competition in California. The event, put on&amp;nbsp;by the Santa Rosa Press Democrat.</itunes:summary></item><item><title>Larry Van Aalst talks with Darren LaShelle &amp; Cyrille Hanson</title><link>http://wcowsonoma.blogspot.com/2016/03/larry-van-aalst-talks-with-darren.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 30 Mar 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-6247162435300708006</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-BtFh3lCtSCWgYVbGFb9esYtJpusTGFijmHlZwb3q5eq7I605WKUEBs70exZXZeAlPJVnKWzVIziJWf3gHH99pwy0q-yYoxiTScuanwm6Jh6lG_4EHkcf23yUL_kySW5CDiJrtLd5gg0/s1600/LaShelle2015.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-BtFh3lCtSCWgYVbGFb9esYtJpusTGFijmHlZwb3q5eq7I605WKUEBs70exZXZeAlPJVnKWzVIziJWf3gHH99pwy0q-yYoxiTScuanwm6Jh6lG_4EHkcf23yUL_kySW5CDiJrtLd5gg0/s200/LaShelle2015.jpg" width="160" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div style="background-color: white; border: 0px; font-stretch: inherit; line-height: 30px; margin: 0px; padding: 0px; vertical-align: baseline;"&gt;
&lt;span style="font-family: inherit; font-size: small;"&gt;&amp;nbsp;&lt;a href="http://www.krcb.org/auction" target="_blank"&gt;Darren LaShelle -&amp;nbsp;&lt;span style="color: #333333; line-height: 20px;"&gt;Content Manager, KRCB Television&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;One of only a few PBS auctions in the U.S. featuring wine as 
the theme. The KRCB Wine Auction takes place in April this year, and 
runs for two weekends. Managing Senior Producer, Darren LaShelle has a 
monumental job with a live TV format. Your chance to bid on some unique 
items is just around the corner as the wineries in Northern California 
make available some special lots, not normally seen. Winery stays, 
special bottles, tours, lunches and dinners, are just some of the 
things up for bid. Tune to KRCR in The Bay Area, or check in on the 
internet to&amp;nbsp;support &amp;nbsp;PBS, and find a treasure for yourself.&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGtBmTAahDX58FNAmQWJweVFOcf7BJTTrgu4oVDNxVvNHkPCeHMXotKFugskhF96o2lLeDGfqMhVn1Gyxbpi-etIvpSq1ssZZbMC1vQJ6_MekBbw8XxMnNhbGiGjZ9xIT_bWB6UvTP-lI/s1600/wilibees-wine-spirits.png" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="253" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGtBmTAahDX58FNAmQWJweVFOcf7BJTTrgu4oVDNxVvNHkPCeHMXotKFugskhF96o2lLeDGfqMhVn1Gyxbpi-etIvpSq1ssZZbMC1vQJ6_MekBbw8XxMnNhbGiGjZ9xIT_bWB6UvTP-lI/s320/wilibees-wine-spirits.png" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="font-family: inherit;"&gt;&amp;nbsp;&lt;a href="http://www.wilibees.com/" target="_blank"&gt;Cyrille Hanson -&amp;nbsp;&lt;span style="background-color: white; line-height: 20px;"&gt;Manager/Buyer, Wilibees Wines &amp;amp; Spirits&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;Cyrille is the Wine Buyer for Wilibees, one of the most 
fashionable places for your wine, bar, and&amp;nbsp;market&amp;nbsp; needs. When you are 
in The Northern California Wine Country, check out Wilibees for 
tastings, education, food events and a most impressive staff. With 
locations in both Petaluma, and Santa Rosa, you will find a specialty 
market that is beyond compare.&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;We talk with Cyrille about the workings of a high end retail outlet, and her choices for some of the best wines around.&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-03-30-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-BtFh3lCtSCWgYVbGFb9esYtJpusTGFijmHlZwb3q5eq7I605WKUEBs70exZXZeAlPJVnKWzVIziJWf3gHH99pwy0q-yYoxiTScuanwm6Jh6lG_4EHkcf23yUL_kySW5CDiJrtLd5gg0/s72-c/LaShelle2015.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;Darren LaShelle -&amp;nbsp;Content Manager, KRCB Television One of only a few PBS auctions in the U.S. featuring wine as the theme. The KRCB Wine Auction takes place in April this year, and runs for two weekends. Managing Senior Producer, Darren LaShelle has a monumental job with a live TV format. Your chance to bid on some unique items is just around the corner as the wineries in Northern California make available some special lots, not normally seen. Winery stays, special bottles, tours, lunches and dinners, are just some of the things up for bid. Tune to KRCR in The Bay Area, or check in on the internet to&amp;nbsp;support &amp;nbsp;PBS, and find a treasure for yourself. &amp;nbsp;Cyrille Hanson -&amp;nbsp;Manager/Buyer, Wilibees Wines &amp;amp; Spirits Cyrille is the Wine Buyer for Wilibees, one of the most fashionable places for your wine, bar, and&amp;nbsp;market&amp;nbsp; needs. When you are in The Northern California Wine Country, check out Wilibees for tastings, education, food events and a most impressive staff. With locations in both Petaluma, and Santa Rosa, you will find a specialty market that is beyond compare.&amp;nbsp;We talk with Cyrille about the workings of a high end retail outlet, and her choices for some of the best wines around.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;Darren LaShelle -&amp;nbsp;Content Manager, KRCB Television One of only a few PBS auctions in the U.S. featuring wine as the theme. The KRCB Wine Auction takes place in April this year, and runs for two weekends. Managing Senior Producer, Darren LaShelle has a monumental job with a live TV format. Your chance to bid on some unique items is just around the corner as the wineries in Northern California make available some special lots, not normally seen. Winery stays, special bottles, tours, lunches and dinners, are just some of the things up for bid. Tune to KRCR in The Bay Area, or check in on the internet to&amp;nbsp;support &amp;nbsp;PBS, and find a treasure for yourself. &amp;nbsp;Cyrille Hanson -&amp;nbsp;Manager/Buyer, Wilibees Wines &amp;amp; Spirits Cyrille is the Wine Buyer for Wilibees, one of the most fashionable places for your wine, bar, and&amp;nbsp;market&amp;nbsp; needs. When you are in The Northern California Wine Country, check out Wilibees for tastings, education, food events and a most impressive staff. With locations in both Petaluma, and Santa Rosa, you will find a specialty market that is beyond compare.&amp;nbsp;We talk with Cyrille about the workings of a high end retail outlet, and her choices for some of the best wines around.</itunes:summary></item><item><title>3/16 Larry Van Aalst talks to Aaron Costa &amp; Dan Barwick</title><link>http://wcowsonoma.blogspot.com/2016/03/316-larry-van-aalst-talks-to-aaron.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 16 Mar 2016 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-2659269115366124024</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxLopWK5nzwPoIORI9fBBnUcsxDoXFwDa72tLceo0MkCZK3cLwxPrgbAgOREBkLJpmIju8oL6PEc_RXBzhlthFowl0SemPUIXIQv1afMEE7pTX9bbXL3_b45TGD_dR0Ecdv4g1EGrLyM0/s1600/download.jpe" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="125" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxLopWK5nzwPoIORI9fBBnUcsxDoXFwDa72tLceo0MkCZK3cLwxPrgbAgOREBkLJpmIju8oL6PEc_RXBzhlthFowl0SemPUIXIQv1afMEE7pTX9bbXL3_b45TGD_dR0Ecdv4g1EGrLyM0/s320/download.jpe" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;a href="http://www.healdsburgvinotours.com/" target="_blank"&gt;Aaron Costa -&amp;nbsp;President, Healdsburg Vino Tours&lt;/a&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;If you are coming to Sonoma, and looking for a great tour and 
Tour Guide, look no farther. Aaron Costa the principle in Healdsburg 
Vino Tours, is the newest, and one of the best in the business. New to 
the tour game, but not new to wine, Aaron will arrange everything for 
you, and customize your day to your specifications. We talk about 
the best of time in the Wine Country, and give tips on what you should 
ask for to have a perfect day.&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSyyk2j534-SKev5ltmZQyj_GhsXQw3A-QaKfz81DKqZoWfHd9QxtogC78xFehGJTyOw-hBybEmYtAXr6TeoBiCY35ApSq563pd7V_VZzi3L7Mu1Bs4m-4wRxIK7k56maKnGhdhNKjJPQ/s1600/MeetTheWineMaker_homeBanner_ParadiseR_0.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="184" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSyyk2j534-SKev5ltmZQyj_GhsXQw3A-QaKfz81DKqZoWfHd9QxtogC78xFehGJTyOw-hBybEmYtAXr6TeoBiCY35ApSq563pd7V_VZzi3L7Mu1Bs4m-4wRxIK7k56maKnGhdhNKjJPQ/s320/MeetTheWineMaker_homeBanner_ParadiseR_0.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="font-family: inherit;"&gt;&lt;a href="http://www.prwinery.com/" target="_blank"&gt;Dan Barwick - Winemaker,&amp;nbsp;Paradise Ridge Winery&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;One of the biggest supporters of CRN in all of Sonoma County,
 Dan is a regular guest on The Sonoma Report. Mike Horn of the What's 
Cookin Today Show, is a big fan of the wines Dan produces at Paradise 
Ridge Winery. With a large assortment of award winning wines, and one 
of the most beautiful spots in the county, Paradise Ridge is a "must 
visit" when in Sonoma County. We talk about the recent releases, and 
the outlook for the 2016 vintage.&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-03-16-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxLopWK5nzwPoIORI9fBBnUcsxDoXFwDa72tLceo0MkCZK3cLwxPrgbAgOREBkLJpmIju8oL6PEc_RXBzhlthFowl0SemPUIXIQv1afMEE7pTX9bbXL3_b45TGD_dR0Ecdv4g1EGrLyM0/s72-c/download.jpe" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Aaron Costa -&amp;nbsp;President, Healdsburg Vino Tours If you are coming to Sonoma, and looking for a great tour and Tour Guide, look no farther. Aaron Costa the principle in Healdsburg Vino Tours, is the newest, and one of the best in the business. New to the tour game, but not new to wine, Aaron will arrange everything for you, and customize your day to your specifications. We talk about the best of time in the Wine Country, and give tips on what you should ask for to have a perfect day. Dan Barwick - Winemaker,&amp;nbsp;Paradise Ridge Winery One of the biggest supporters of CRN in all of Sonoma County, Dan is a regular guest on The Sonoma Report. Mike Horn of the What's Cookin Today Show, is a big fan of the wines Dan produces at Paradise Ridge Winery. With a large assortment of award winning wines, and one of the most beautiful spots in the county, Paradise Ridge is a "must visit" when in Sonoma County. We talk about the recent releases, and the outlook for the 2016 vintage.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Aaron Costa -&amp;nbsp;President, Healdsburg Vino Tours If you are coming to Sonoma, and looking for a great tour and Tour Guide, look no farther. Aaron Costa the principle in Healdsburg Vino Tours, is the newest, and one of the best in the business. New to the tour game, but not new to wine, Aaron will arrange everything for you, and customize your day to your specifications. We talk about the best of time in the Wine Country, and give tips on what you should ask for to have a perfect day. Dan Barwick - Winemaker,&amp;nbsp;Paradise Ridge Winery One of the biggest supporters of CRN in all of Sonoma County, Dan is a regular guest on The Sonoma Report. Mike Horn of the What's Cookin Today Show, is a big fan of the wines Dan produces at Paradise Ridge Winery. With a large assortment of award winning wines, and one of the most beautiful spots in the county, Paradise Ridge is a "must visit" when in Sonoma County. We talk about the recent releases, and the outlook for the 2016 vintage.</itunes:summary></item><item><title>3/2 Larry Van Aalst talks to Lee Hodo &amp; Neil Bernardi </title><link>http://wcowsonoma.blogspot.com/2016/03/32-larry-van-aalst-talks-to-lee-hodo.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 2 Mar 2016 19:30:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-3184641692015937107</guid><description>&lt;div&gt;
&lt;div class="MsoNormal"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9jtQxBwHd8xrp3MGNuXVSivT3dFWapokxJYMVMaGhAiWQsZi5Ue8PPKFS5fTE8lWX3_pLVl5GNw7keRPoisqWrQhOuZ_jzllcqlK6rkrIVunLgpZRv73raAzwn4x3UeDtKQt3F2JZjPU/s1600/0b5d86d.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9jtQxBwHd8xrp3MGNuXVSivT3dFWapokxJYMVMaGhAiWQsZi5Ue8PPKFS5fTE8lWX3_pLVl5GNw7keRPoisqWrQhOuZ_jzllcqlK6rkrIVunLgpZRv73raAzwn4x3UeDtKQt3F2JZjPU/s200/0b5d86d.jpg" width="200" /&gt;&lt;/a&gt;&amp;nbsp;&lt;a href="https://www.linkedin.com/in/lee-hodo-a266b89" target="_blank"&gt;&lt;span style="font-family: inherit;"&gt;Lee Hodo - Owner, Four Tier&amp;nbsp;&lt;/span&gt;Communications&lt;/a&gt;&lt;/div&gt;
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&lt;span style="font-family: inherit;"&gt;A veteran in the wine business, Lee is also the owner of Four Tier Communications. We talk&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;about the newest&amp;nbsp;trends in wine and in specific, the Toad Hollow portfolio.&lt;/span&gt;&lt;/div&gt;
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&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIQ4lUgOTkH-PzNMxxrR40YH3gfPHfDzs3Ljnouxyd_HfYKjHkAkJDZmgloZU7oLw4m1H5PdhySY-829W28zhe8yVDIGodPPltFvgN-UO2O6MCz3IlWTAN2hZL4W73Xj_qs89Bepu8a2A/s1600/22317fe.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIQ4lUgOTkH-PzNMxxrR40YH3gfPHfDzs3Ljnouxyd_HfYKjHkAkJDZmgloZU7oLw4m1H5PdhySY-829W28zhe8yVDIGodPPltFvgN-UO2O6MCz3IlWTAN2hZL4W73Xj_qs89Bepu8a2A/s1600/22317fe.jpg" /&gt;&lt;/a&gt;&amp;nbsp;&lt;a href="https://www.linkedin.com/in/neil-bernardi-0a02b969" target="_blank"&gt;&lt;span style="font-family: inherit;"&gt;Neil Bernardi - Vice&amp;nbsp;&lt;/span&gt;President&lt;span style="font-family: inherit;"&gt;, Duckhorn Wine Company, Winemaking&lt;/span&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;span style="font-family: inherit;"&gt;Neil works with the Migration label. A busy&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;life as a young father, and his duties at Duckhorn, he is also a Professional Wine Judge. We talk about&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;the responsibilities involved in working for a business with world wide recognition, and what he thinks may&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;happen with the 2016 vintage.&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/div&gt;
</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-03-02-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9jtQxBwHd8xrp3MGNuXVSivT3dFWapokxJYMVMaGhAiWQsZi5Ue8PPKFS5fTE8lWX3_pLVl5GNw7keRPoisqWrQhOuZ_jzllcqlK6rkrIVunLgpZRv73raAzwn4x3UeDtKQt3F2JZjPU/s72-c/0b5d86d.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;Lee Hodo - Owner, Four Tier&amp;nbsp;Communications A veteran in the wine business, Lee is also the owner of Four Tier Communications. We talk&amp;nbsp;about the newest&amp;nbsp;trends in wine and in specific, the Toad Hollow portfolio. &amp;nbsp;Neil Bernardi - Vice&amp;nbsp;President, Duckhorn Wine Company, Winemaking Neil works with the Migration label. A busy&amp;nbsp;life as a young father, and his duties at Duckhorn, he is also a Professional Wine Judge. We talk about&amp;nbsp;the responsibilities involved in working for a business with world wide recognition, and what he thinks may&amp;nbsp;happen with the 2016 vintage.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;Lee Hodo - Owner, Four Tier&amp;nbsp;Communications A veteran in the wine business, Lee is also the owner of Four Tier Communications. We talk&amp;nbsp;about the newest&amp;nbsp;trends in wine and in specific, the Toad Hollow portfolio. &amp;nbsp;Neil Bernardi - Vice&amp;nbsp;President, Duckhorn Wine Company, Winemaking Neil works with the Migration label. A busy&amp;nbsp;life as a young father, and his duties at Duckhorn, he is also a Professional Wine Judge. We talk about&amp;nbsp;the responsibilities involved in working for a business with world wide recognition, and what he thinks may&amp;nbsp;happen with the 2016 vintage.</itunes:summary></item><item><title>2/17 Larry Van Aalst talks with Beth Costa &amp; Miro Tcholakov </title><link>http://wcowsonoma.blogspot.com/2016/02/217-larry-van-aalst-talks-with-beth.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 17 Feb 2016 19:30:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-1714457470996521842</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuAUJEE56fRFQQZj2gswuXM2kuc_f9qK0wxJTlBlhNSmpVwRsugeMvQq3TZZrPyY4E4tkcXA5SNx1OWPBIoOz6czPSVwWnL58VPzRX03iJqnbr2ndly5qaewRBIWnHLo6gdttuAOqSBbc/s1600/1918238_10153747791488614_4616604905850575661_n.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="199" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuAUJEE56fRFQQZj2gswuXM2kuc_f9qK0wxJTlBlhNSmpVwRsugeMvQq3TZZrPyY4E4tkcXA5SNx1OWPBIoOz6czPSVwWnL58VPzRX03iJqnbr2ndly5qaewRBIWnHLo6gdttuAOqSBbc/s200/1918238_10153747791488614_4616604905850575661_n.jpg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="font-family: inherit;"&gt;&lt;a href="http://www.wineroad.com/" target="_blank"&gt;Beth Costa - &amp;nbsp;Executive Director, The Wine Road&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;As the Executive Director of The Wine Road, Beth is&amp;nbsp;in charge 
of &amp;nbsp;the most events ever this year. The biggest event by far, The Wine 
Road Barrel Tasting to be held the first two weekends in March. The 
largest tasting&amp;nbsp; in the world, Wine Road will bring together tasters and
 principles in Sonoma County.&amp;nbsp; We talk about the best way to 
approach the event, and Beth's ideas about a perfect weekend.&lt;/span&gt;&lt;br /&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcJaZgrGv5sMe6V1OGtDPq10ZdRlLDX8VdQpmMgTJuZMup371tlQ2CEINpRboLjL-t5NwkX1YdLT4km9ABrwJ_bX6Tg4UwQldkEqeaMia4NmOzJOTUD0tZRa0s3fdIkY_vUOkCJ3z-zSw/s1600/1962597_10152613475383852_1943906937_n.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="243" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcJaZgrGv5sMe6V1OGtDPq10ZdRlLDX8VdQpmMgTJuZMup371tlQ2CEINpRboLjL-t5NwkX1YdLT4km9ABrwJ_bX6Tg4UwQldkEqeaMia4NmOzJOTUD0tZRa0s3fdIkY_vUOkCJ3z-zSw/s320/1962597_10152613475383852_1943906937_n.jpg" width="320" /&gt;&lt;/a&gt;&lt;br /&gt;
&lt;br /&gt;
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&lt;a href="http://www.trentadue.com/" style="font-family: inherit;" target="_blank"&gt;Miro Tcholakov - Winemaker, Trentadue Winery&lt;/a&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;Mr. Tcholakov is always on the go. Deeply involved in Rhone wines and 
sitting on boards and panels all over, the Wine Road Barrel Tasting is one more of the things on Miro's mind. We talk about the new 
vintages, the 2016&amp;nbsp;possibilities and the recent awards won at the San 
Francisco Chronicle Wine Competition.&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2016/wcsr-02-17-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuAUJEE56fRFQQZj2gswuXM2kuc_f9qK0wxJTlBlhNSmpVwRsugeMvQq3TZZrPyY4E4tkcXA5SNx1OWPBIoOz6czPSVwWnL58VPzRX03iJqnbr2ndly5qaewRBIWnHLo6gdttuAOqSBbc/s72-c/1918238_10153747791488614_4616604905850575661_n.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Beth Costa - &amp;nbsp;Executive Director, The Wine Road&amp;nbsp; As the Executive Director of The Wine Road, Beth is&amp;nbsp;in charge of &amp;nbsp;the most events ever this year. The biggest event by far, The Wine Road Barrel Tasting to be held the first two weekends in March. The largest tasting&amp;nbsp; in the world, Wine Road will bring together tasters and principles in Sonoma County.&amp;nbsp; We talk about the best way to approach the event, and Beth's ideas about a perfect weekend. Miro Tcholakov - Winemaker, Trentadue Winery Mr. Tcholakov is always on the go. Deeply involved in Rhone wines and sitting on boards and panels all over, the Wine Road Barrel Tasting is one more of the things on Miro's mind. We talk about the new vintages, the 2016&amp;nbsp;possibilities and the recent awards won at the San Francisco Chronicle Wine Competition.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Beth Costa - &amp;nbsp;Executive Director, The Wine Road&amp;nbsp; As the Executive Director of The Wine Road, Beth is&amp;nbsp;in charge of &amp;nbsp;the most events ever this year. The biggest event by far, The Wine Road Barrel Tasting to be held the first two weekends in March. The largest tasting&amp;nbsp; in the world, Wine Road will bring together tasters and principles in Sonoma County.&amp;nbsp; We talk about the best way to approach the event, and Beth's ideas about a perfect weekend. Miro Tcholakov - Winemaker, Trentadue Winery Mr. Tcholakov is always on the go. Deeply involved in Rhone wines and sitting on boards and panels all over, the Wine Road Barrel Tasting is one more of the things on Miro's mind. We talk about the new vintages, the 2016&amp;nbsp;possibilities and the recent awards won at the San Francisco Chronicle Wine Competition.</itunes:summary></item><item><title>2/3 Larry Van Aalst talks with Katie Wetzel Murphy &amp; Jennifer Higgins </title><link>http://wcowsonoma.blogspot.com/2016/02/23-larry-van-aalst-talks-with-katie.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 3 Feb 2016 19:30:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-8834403924194087125</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOExEG8AQosnPefD_9bjgpmbR0fGo0HHpKkgLgoJ_ZrJGj9kTN_AEhUdTtzs-x7rc3cnuKC3Xajdmg1CUmGX4GSdbO9dZPm6AogW5aKJ0tZ7w2PKr8m3YG3cK3GqAmLKc7_azLyN-BcVU/s1600/941018_1026687990707389_4966718550497237411_n.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOExEG8AQosnPefD_9bjgpmbR0fGo0HHpKkgLgoJ_ZrJGj9kTN_AEhUdTtzs-x7rc3cnuKC3Xajdmg1CUmGX4GSdbO9dZPm6AogW5aKJ0tZ7w2PKr8m3YG3cK3GqAmLKc7_azLyN-BcVU/s200/941018_1026687990707389_4966718550497237411_n.jpg" width="190" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="font-family: inherit;"&gt;&lt;a href="http://www.avvwine.com/" target="_blank"&gt;Katie Wetzel Murphy - Owner &amp;amp; Brand Ambassador, Alexander Valley Vineyards&amp;nbsp;&lt;/a&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;Alexander Valley Vineyards began in 1962, located in the heart of the Alexander Valley, it is known for a wide variety of award
 winning wines. Katie is Owner/Brand Ambassador, and has wide ranging
 responsibilities . We talk about the winery, taste some of the 
new releases, and find out about a very special winery event coming up 
in the near future.&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnRNQEqFEaH7cFE4u4-Wltd0NKk1mdKjJENFxY2NOoZb6wQkmNZhVBe9OPYBa9dtMVWj55npru7O45vn6OFdhJlqC8M3_F4cjQ2l9XXgPHqMoxME7r_KqP3YjznuRp3iBu5Np1c1dn3Jw/s1600/11825207_864854150217805_3711887781006388394_n.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="212" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnRNQEqFEaH7cFE4u4-Wltd0NKk1mdKjJENFxY2NOoZb6wQkmNZhVBe9OPYBa9dtMVWj55npru7O45vn6OFdhJlqC8M3_F4cjQ2l9XXgPHqMoxME7r_KqP3YjznuRp3iBu5Np1c1dn3Jw/s320/11825207_864854150217805_3711887781006388394_n.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="font-family: inherit;"&gt;&lt;a href="http://www.lambertbridge.com/" target="_blank"&gt;Jennifer Higgins - Winemaker, Lambert Bridge Winery&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;After a very impressive background in the industry including 
stints at Simi, Clos du Bois, and Lancaster, Jennifer has found a home
 at Lambert Bridge Winery.&amp;nbsp; Producing some of the finest wines in Sonoma
 County. Lambert Bridge is located in a beautiful spot just outside of 
Healdsburg California. We try the wines, and talk about the 
outlook for the 2016 vintage.&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/wcsr-02-03-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOExEG8AQosnPefD_9bjgpmbR0fGo0HHpKkgLgoJ_ZrJGj9kTN_AEhUdTtzs-x7rc3cnuKC3Xajdmg1CUmGX4GSdbO9dZPm6AogW5aKJ0tZ7w2PKr8m3YG3cK3GqAmLKc7_azLyN-BcVU/s72-c/941018_1026687990707389_4966718550497237411_n.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Katie Wetzel Murphy - Owner &amp;amp; Brand Ambassador, Alexander Valley Vineyards&amp;nbsp; Alexander Valley Vineyards began in 1962, located in the heart of the Alexander Valley, it is known for a wide variety of award winning wines. Katie is Owner/Brand Ambassador, and has wide ranging responsibilities . We talk about the winery, taste some of the new releases, and find out about a very special winery event coming up in the near future. Jennifer Higgins - Winemaker, Lambert Bridge Winery&amp;nbsp; After a very impressive background in the industry including stints at Simi, Clos du Bois, and Lancaster, Jennifer has found a home at Lambert Bridge Winery.&amp;nbsp; Producing some of the finest wines in Sonoma County. Lambert Bridge is located in a beautiful spot just outside of Healdsburg California. We try the wines, and talk about the outlook for the 2016 vintage.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Katie Wetzel Murphy - Owner &amp;amp; Brand Ambassador, Alexander Valley Vineyards&amp;nbsp; Alexander Valley Vineyards began in 1962, located in the heart of the Alexander Valley, it is known for a wide variety of award winning wines. Katie is Owner/Brand Ambassador, and has wide ranging responsibilities . We talk about the winery, taste some of the new releases, and find out about a very special winery event coming up in the near future. Jennifer Higgins - Winemaker, Lambert Bridge Winery&amp;nbsp; After a very impressive background in the industry including stints at Simi, Clos du Bois, and Lancaster, Jennifer has found a home at Lambert Bridge Winery.&amp;nbsp; Producing some of the finest wines in Sonoma County. Lambert Bridge is located in a beautiful spot just outside of Healdsburg California. We try the wines, and talk about the outlook for the 2016 vintage.</itunes:summary></item><item><title>1/20 Larry Van Aalst talks to Dan Kosta &amp; Ray Johnson</title><link>http://wcowsonoma.blogspot.com/2016/01/120-larry-van-aalst-talks-to-dan-kosta.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 20 Jan 2016 19:30:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-5522203372887901192</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZNMZ7Upfeb0f6v5xomy5VgivMfqdF9i91fLMXQEfHkz20YCtJ3Ed7ZNqIRANmv_rS1AgVbsDdWLLmhIWMMWLnUp9GzLhBEJqD_m42iaAZvCNuY0ru1sbA7g2HPHbK2yY8xjRmDjjC-sM/s1600/_MG_7441_web.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="212" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZNMZ7Upfeb0f6v5xomy5VgivMfqdF9i91fLMXQEfHkz20YCtJ3Ed7ZNqIRANmv_rS1AgVbsDdWLLmhIWMMWLnUp9GzLhBEJqD_m42iaAZvCNuY0ru1sbA7g2HPHbK2yY8xjRmDjjC-sM/s320/_MG_7441_web.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;h4&gt;
&lt;a href="http://www.aldenalli.com/" target="_blank"&gt;Dan Kosta - Partner,&amp;nbsp;Kosta Browne Winery&amp;nbsp;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;The respected partner in Kosta Browne Winery, and good friend 
of CRN, Dan has a new project just launched and will be with us to give the details. AldenAlli is the new label and the involvement with one of Americas most famous Chefs is the big news. We talk about all of the 
aspects of wine in Dan's life, and the San Francisco Chronicle Wine 
Competition that took place the first week of January .&lt;/h4&gt;
&lt;br /&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNh0NNOYZdijdiC5TKLPxSM2IE-AxHZs2BuV3g1Xsdp3uoTXKA5kARtKvFvO5E5WlF3FWj3Ft6fiaXZWrmIlARj1ybD-SrlziPXUSJHTSHbKDBxa19OvK3aWptr60nhwSP6myeXbEUC7I/s1600/Ray-w-green-sweater1-200x300.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNh0NNOYZdijdiC5TKLPxSM2IE-AxHZs2BuV3g1Xsdp3uoTXKA5kARtKvFvO5E5WlF3FWj3Ft6fiaXZWrmIlARj1ybD-SrlziPXUSJHTSHbKDBxa19OvK3aWptr60nhwSP6myeXbEUC7I/s320/Ray-w-green-sweater1-200x300.jpg" width="212" /&gt;&lt;/a&gt;&lt;span style="font-family: &amp;quot;arial&amp;quot;;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;h4&gt;
&lt;span style="font-family: &amp;quot;arial&amp;quot;;"&gt;&lt;a href="http://www.rjwine.com/" target="_blank"&gt;Ray Johnson - Director, The Wine Business Institute at Sonoma State University&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family: &amp;quot;arial&amp;quot;;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family: &amp;quot;arial&amp;quot;;"&gt;Ray has a major responsibility at The Wine Business Institute at Sonoma State University , along with that, Ray is an 
author, world traveler, and&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: &amp;quot;arial&amp;quot;;"&gt;Wine Judge. We talk about the big project at the university, and the results from the Chronicle Wine Competition.&lt;/span&gt;&lt;/h4&gt;
&lt;br /&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/wcsr-01-20-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZNMZ7Upfeb0f6v5xomy5VgivMfqdF9i91fLMXQEfHkz20YCtJ3Ed7ZNqIRANmv_rS1AgVbsDdWLLmhIWMMWLnUp9GzLhBEJqD_m42iaAZvCNuY0ru1sbA7g2HPHbK2yY8xjRmDjjC-sM/s72-c/_MG_7441_web.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Dan Kosta - Partner,&amp;nbsp;Kosta Browne Winery&amp;nbsp; The respected partner in Kosta Browne Winery, and good friend of CRN, Dan has a new project just launched and will be with us to give the details. AldenAlli is the new label and the involvement with one of Americas most famous Chefs is the big news. We talk about all of the aspects of wine in Dan's life, and the San Francisco Chronicle Wine Competition that took place the first week of January . Ray Johnson - Director, The Wine Business Institute at Sonoma State University&amp;nbsp; Ray has a major responsibility at The Wine Business Institute at Sonoma State University , along with that, Ray is an author, world traveler, and&amp;nbsp;Wine Judge. We talk about the big project at the university, and the results from the Chronicle Wine Competition.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Dan Kosta - Partner,&amp;nbsp;Kosta Browne Winery&amp;nbsp; The respected partner in Kosta Browne Winery, and good friend of CRN, Dan has a new project just launched and will be with us to give the details. AldenAlli is the new label and the involvement with one of Americas most famous Chefs is the big news. We talk about all of the aspects of wine in Dan's life, and the San Francisco Chronicle Wine Competition that took place the first week of January . Ray Johnson - Director, The Wine Business Institute at Sonoma State University&amp;nbsp; Ray has a major responsibility at The Wine Business Institute at Sonoma State University , along with that, Ray is an author, world traveler, and&amp;nbsp;Wine Judge. We talk about the big project at the university, and the results from the Chronicle Wine Competition.</itunes:summary></item><item><title>1/6 Larry Van Aalst talks with Carl Brandhorst &amp; Chris Morano</title><link>http://wcowsonoma.blogspot.com/2016/01/16-larry-van-aalst-talks-with-carl.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Mon, 11 Jan 2016 11:15:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-6982930530206709829</guid><description>&lt;h4&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf2-dj5qGMAGowZL-U8Hxe9RPyBvh2SqoYPeL-lwWtxlxhwIZy1_TEAzZRxVaqy3L4KQe7D8yNiq0brkVihUQmmB1lmFJRQsiEiPwdvEbj5-9cnN5lbn-RmlywPjn8YrOYJpM6jIKM5Zk/s1600/bm_carl_brandhorst.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf2-dj5qGMAGowZL-U8Hxe9RPyBvh2SqoYPeL-lwWtxlxhwIZy1_TEAzZRxVaqy3L4KQe7D8yNiq0brkVihUQmmB1lmFJRQsiEiPwdvEbj5-9cnN5lbn-RmlywPjn8YrOYJpM6jIKM5Zk/s1600/bm_carl_brandhorst.jpg" /&gt;&lt;/a&gt;&lt;span style="font-family: inherit; font-weight: normal;"&gt;&amp;nbsp;&lt;a href="http://www.aswawines.org/home.aspx" target="_blank"&gt;Carl Brandhorst -&amp;nbsp; President, Atlantic Seaboard Wine Association&lt;/a&gt;&lt;/span&gt;&lt;/h4&gt;
&lt;h4&gt;
&lt;span style="font-family: inherit; font-weight: normal;"&gt;Carl is in the studio with us as he visits for The San Francisco 
Chronicle Wine Competition. Carl represents some of the best wines made in the eastern U.S, and will be here as a judge for the 
largest competition of American wines in the world. We will talk about 
the differences in styles of wines on the two coasts, and across 
America.&amp;nbsp;&lt;/span&gt;&lt;/h4&gt;
&lt;div&gt;
&lt;span style="font-family: inherit; font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span style="font-family: inherit; font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span style="font-family: inherit; font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span style="font-family: inherit; font-weight: normal;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;/div&gt;
&lt;div&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div&gt;
&lt;a href="http://www.fountaingroveinn.com/#eat-together" style="font-family: inherit;" target="_blank"&gt;Chris Morano - &amp;nbsp;Chief Concierge, The FountainGrove Inn&amp;nbsp;&lt;/a&gt;&lt;/div&gt;
&lt;div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtEFvxURD73u-Xg2OL6EkxOSuVAcDDpjMhpLe8tZRanye0oeRx1V5r1A6OCjhtheChjT6iJSzEdMsZoHJRrM70nrnxLfqQ9wOVe3yZoehFfAeQAbIIu7HBG_YP_docyX0oWhXNpYPRPgs/s1600/1376468_10152461980496133_7447484709796848803_n.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtEFvxURD73u-Xg2OL6EkxOSuVAcDDpjMhpLe8tZRanye0oeRx1V5r1A6OCjhtheChjT6iJSzEdMsZoHJRrM70nrnxLfqQ9wOVe3yZoehFfAeQAbIIu7HBG_YP_docyX0oWhXNpYPRPgs/s1600/1376468_10152461980496133_7447484709796848803_n.jpg" /&gt;&lt;/a&gt;&lt;span style="font-family: inherit;"&gt;As Chief Concierge at The FountainGrove Inn located in Santa 
Rosa California, Chris is the man who can put you on the right track to a
 fun, and interesting visit&amp;nbsp;in Sonoma County. Chris tells us about 
the big award he just accepted, and all aspects of visiting Sonoma's 
Wine Country.&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;We will also get a preview of The Steakhouse at the Equus Restaurant.&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/wcsr-01-06-2016.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf2-dj5qGMAGowZL-U8Hxe9RPyBvh2SqoYPeL-lwWtxlxhwIZy1_TEAzZRxVaqy3L4KQe7D8yNiq0brkVihUQmmB1lmFJRQsiEiPwdvEbj5-9cnN5lbn-RmlywPjn8YrOYJpM6jIKM5Zk/s72-c/bm_carl_brandhorst.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>&amp;nbsp;Carl Brandhorst -&amp;nbsp; President, Atlantic Seaboard Wine Association Carl is in the studio with us as he visits for The San Francisco Chronicle Wine Competition. Carl represents some of the best wines made in the eastern U.S, and will be here as a judge for the largest competition of American wines in the world. We will talk about the differences in styles of wines on the two coasts, and across America.&amp;nbsp; Chris Morano - &amp;nbsp;Chief Concierge, The FountainGrove Inn&amp;nbsp; As Chief Concierge at The FountainGrove Inn located in Santa Rosa California, Chris is the man who can put you on the right track to a fun, and interesting visit&amp;nbsp;in Sonoma County. Chris tells us about the big award he just accepted, and all aspects of visiting Sonoma's Wine Country.&amp;nbsp;We will also get a preview of The Steakhouse at the Equus Restaurant.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>&amp;nbsp;Carl Brandhorst -&amp;nbsp; President, Atlantic Seaboard Wine Association Carl is in the studio with us as he visits for The San Francisco Chronicle Wine Competition. Carl represents some of the best wines made in the eastern U.S, and will be here as a judge for the largest competition of American wines in the world. We will talk about the differences in styles of wines on the two coasts, and across America.&amp;nbsp; Chris Morano - &amp;nbsp;Chief Concierge, The FountainGrove Inn&amp;nbsp; As Chief Concierge at The FountainGrove Inn located in Santa Rosa California, Chris is the man who can put you on the right track to a fun, and interesting visit&amp;nbsp;in Sonoma County. Chris tells us about the big award he just accepted, and all aspects of visiting Sonoma's Wine Country.&amp;nbsp;We will also get a preview of The Steakhouse at the Equus Restaurant.</itunes:summary></item><item><title>12/23 Larry Van Aalst talks to Remy Martin &amp; Kelly Comstock Ferris</title><link>http://wcowsonoma.blogspot.com/2015/12/1223-larry-van-aalst-talks-to-remy.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 23 Dec 2015 19:30:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-7585961892722286650</guid><description>&lt;div&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLtmmvPXaowqK71aydzVEnjn-umhstASqR4Z_99rInqCjeE0hqFrBtZCBaz-nrYxoNa4yWkOLgAfugX7F7a533vYgne-yufTgtIyKs61ouc4FlxnqLL_2D61_gp5XZyo71a8rCDiYYdf0/s1600/4620859690_320x180.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLtmmvPXaowqK71aydzVEnjn-umhstASqR4Z_99rInqCjeE0hqFrBtZCBaz-nrYxoNa4yWkOLgAfugX7F7a533vYgne-yufTgtIyKs61ouc4FlxnqLL_2D61_gp5XZyo71a8rCDiYYdf0/s1600/4620859690_320x180.jpg" /&gt;&lt;/a&gt;&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;a href="http://www.fogbeltbrewery.com/" target="_blank"&gt;Remy Martin&amp;nbsp;- &amp;nbsp;Brewer &amp;amp; Partner, Fogbelt Brewing Company&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family: Arial, sans-serif;"&gt;Remy comes from a 
noted background in Sonoma County. Son of a Master Winemaker, Remy with
 a partner, opened Fogbelt, and is already getting accolades in what is a
 hot spot for beer making in Santa Rosa.&lt;/span&gt;&lt;span style="font-family: Arial, sans-serif;"&gt;&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: Arial, sans-serif;"&gt;Remy tells us the ins and outs of starting a brewery, and offers his choices of favorite beers.&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6x858lm4XSSzJwgX9oF_urScdWRXu2ijO8qD0us3y7vF0gkezE2_y8Yr48oS8uinrYQ2CB1ycn2qEcT8VlcZIQNWvC3p1m_1GfVyFtXyH3SJLkVV_6ZVD2Xy1J4YOONDrA879950N360/s1600/comstock-wines.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="201" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6x858lm4XSSzJwgX9oF_urScdWRXu2ijO8qD0us3y7vF0gkezE2_y8Yr48oS8uinrYQ2CB1ycn2qEcT8VlcZIQNWvC3p1m_1GfVyFtXyH3SJLkVV_6ZVD2Xy1J4YOONDrA879950N360/s320/comstock-wines.jpg" width="320" /&gt;&lt;/a&gt;&lt;br /&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;a href="http://www.comstockwines.com/" target="_blank"&gt;Kelly Comstock Ferris - General Manager, Comstock Wines&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: Arial, sans-serif;"&gt;Comstock Winery is in the Dry Creek 
Valley. Kelly is the lead of one of the newest of the Sonoma County 
wineries. Kelly has a keen insight into focused business, and fine 
wines. We talk about the mix between the good life in Sonoma 
County, and the hard work getting established.&lt;/span&gt;&lt;/div&gt;
</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-12-23-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLtmmvPXaowqK71aydzVEnjn-umhstASqR4Z_99rInqCjeE0hqFrBtZCBaz-nrYxoNa4yWkOLgAfugX7F7a533vYgne-yufTgtIyKs61ouc4FlxnqLL_2D61_gp5XZyo71a8rCDiYYdf0/s72-c/4620859690_320x180.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Remy Martin&amp;nbsp;- &amp;nbsp;Brewer &amp;amp; Partner, Fogbelt Brewing Company Remy comes from a noted background in Sonoma County. Son of a Master Winemaker, Remy with a partner, opened Fogbelt, and is already getting accolades in what is a hot spot for beer making in Santa Rosa.&amp;nbsp;Remy tells us the ins and outs of starting a brewery, and offers his choices of favorite beers. Kelly Comstock Ferris - General Manager, Comstock Wines Comstock Winery is in the Dry Creek Valley. Kelly is the lead of one of the newest of the Sonoma County wineries. Kelly has a keen insight into focused business, and fine wines. We talk about the mix between the good life in Sonoma County, and the hard work getting established.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Remy Martin&amp;nbsp;- &amp;nbsp;Brewer &amp;amp; Partner, Fogbelt Brewing Company Remy comes from a noted background in Sonoma County. Son of a Master Winemaker, Remy with a partner, opened Fogbelt, and is already getting accolades in what is a hot spot for beer making in Santa Rosa.&amp;nbsp;Remy tells us the ins and outs of starting a brewery, and offers his choices of favorite beers. Kelly Comstock Ferris - General Manager, Comstock Wines Comstock Winery is in the Dry Creek Valley. Kelly is the lead of one of the newest of the Sonoma County wineries. Kelly has a keen insight into focused business, and fine wines. We talk about the mix between the good life in Sonoma County, and the hard work getting established.</itunes:summary></item><item><title>12/9 Larry Van Aalst talk to William Seppi &amp; Scotty Gross</title><link>http://wcowsonoma.blogspot.com/2015/12/129-larry-van-aalst-talk-to-william.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 9 Dec 2015 19:30:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-7355618583394843510</guid><description>&lt;div&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIidX_p1BI3d086wfelU59mcEy0ae2KmRIzmSOj7EoTcTfsQTkT87YjU_oT164PtAHJLiZu6OuNBWvdYGDvxAquqYZc_ENd3fccT1qFJl0mp11de3w9yM1vvqfo6qkAoGCz9pkwyg2c-Q/s1600/william_seppi.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIidX_p1BI3d086wfelU59mcEy0ae2KmRIzmSOj7EoTcTfsQTkT87YjU_oT164PtAHJLiZu6OuNBWvdYGDvxAquqYZc_ENd3fccT1qFJl0mp11de3w9yM1vvqfo6qkAoGCz9pkwyg2c-Q/s200/william_seppi.jpg" width="132" /&gt;&lt;/a&gt;&lt;br /&gt;
&lt;h4&gt;
&lt;span style="font-family: inherit;"&gt;&lt;a href="http://www.costeaux.com/" target="_blank"&gt;William Seppi -&amp;nbsp;General Manager, Costeaux French Bakery&lt;/a&gt;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/h4&gt;
&lt;h4&gt;
&lt;span style="font-family: inherit;"&gt;The best of the best in Sonoma County is brought to life
 at Costeaux French Bakery in Healdsberg. Winning the National Bakery of
 the Year Award is just one aspect of how they got the reputation they 
have. Will Seppi is the second generation to take the helm, and has 
been noticed by his community for his efforts in making The Northern 
California Wine Country what we all appreciate . Pastries, tortes, 
cookies breads, and one of the greatest cafes around make this a must 
visit when in Sonoma County.&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: inherit;"&gt;We talk about the holidays, and the involvement in The San Francisco Chronicle Wine Competition Costeaux has.&lt;/span&gt;&lt;/h4&gt;
&lt;/div&gt;
&lt;div&gt;
&lt;span style="font-family: inherit;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;h4&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHv6I2yLpAp8Opkol5TibtLPe0FiDehGtMUjDxTRkewQDWlxpApG-bqUDvZAytx4H3PnlGugvwJmcMXdwToI8qrR9htw59bvM8L0h7Dd3lBiRZMlQ3ZriiAVHOjJYdnPfsLJP9N8LBXbA/s1600/classic-wines-of-california-squarelogo-1448019972888.png" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHv6I2yLpAp8Opkol5TibtLPe0FiDehGtMUjDxTRkewQDWlxpApG-bqUDvZAytx4H3PnlGugvwJmcMXdwToI8qrR9htw59bvM8L0h7Dd3lBiRZMlQ3ZriiAVHOjJYdnPfsLJP9N8LBXbA/s200/classic-wines-of-california-squarelogo-1448019972888.png" width="200" /&gt;&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;
&lt;a href="http://www.classicwinesofcalifornia.com/" target="_blank"&gt;&lt;span style="font-family: inherit;"&gt;Scotty Gross - Sales, &amp;nbsp;&lt;/span&gt;Classic Wines of California&lt;/a&gt;&lt;/h4&gt;
&lt;h4&gt;
Scotty is a&amp;nbsp;veteran in the wine business. Working for Classic 
Wines of California , Scotty holds the title WSET II&amp;nbsp; for his 
involvement in wine education. We talk about finding a special wine
 for a holiday feast, and a great Champagne for New Years.&lt;/h4&gt;
</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-12-09-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIidX_p1BI3d086wfelU59mcEy0ae2KmRIzmSOj7EoTcTfsQTkT87YjU_oT164PtAHJLiZu6OuNBWvdYGDvxAquqYZc_ENd3fccT1qFJl0mp11de3w9yM1vvqfo6qkAoGCz9pkwyg2c-Q/s72-c/william_seppi.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>William Seppi -&amp;nbsp;General Manager, Costeaux French Bakery The best of the best in Sonoma County is brought to life at Costeaux French Bakery in Healdsberg. Winning the National Bakery of the Year Award is just one aspect of how they got the reputation they have. Will Seppi is the second generation to take the helm, and has been noticed by his community for his efforts in making The Northern California Wine Country what we all appreciate . Pastries, tortes, cookies breads, and one of the greatest cafes around make this a must visit when in Sonoma County.&amp;nbsp;We talk about the holidays, and the involvement in The San Francisco Chronicle Wine Competition Costeaux has. Scotty Gross - Sales, &amp;nbsp;Classic Wines of California Scotty is a&amp;nbsp;veteran in the wine business. Working for Classic Wines of California , Scotty holds the title WSET II&amp;nbsp; for his involvement in wine education. We talk about finding a special wine for a holiday feast, and a great Champagne for New Years.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>William Seppi -&amp;nbsp;General Manager, Costeaux French Bakery The best of the best in Sonoma County is brought to life at Costeaux French Bakery in Healdsberg. Winning the National Bakery of the Year Award is just one aspect of how they got the reputation they have. Will Seppi is the second generation to take the helm, and has been noticed by his community for his efforts in making The Northern California Wine Country what we all appreciate . Pastries, tortes, cookies breads, and one of the greatest cafes around make this a must visit when in Sonoma County.&amp;nbsp;We talk about the holidays, and the involvement in The San Francisco Chronicle Wine Competition Costeaux has. Scotty Gross - Sales, &amp;nbsp;Classic Wines of California Scotty is a&amp;nbsp;veteran in the wine business. Working for Classic Wines of California , Scotty holds the title WSET II&amp;nbsp; for his involvement in wine education. We talk about finding a special wine for a holiday feast, and a great Champagne for New Years.</itunes:summary></item><item><title>11/25 Larry Van Aalst talks with Christopher Sawyer &amp; Nancy Walker</title><link>http://wcowsonoma.blogspot.com/2015/11/1125-larry-van-aalst-talks-with.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 25 Nov 2015 19:30:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-6724851358675731447</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimLWpLG9S_fZsOzB4og3ReuaeZyps7H1cupP5QcMOP84klB3UnPnaFuzPCwA8rYodwYqTnkw7QAIRSc16cIKTlGPrignOJh8kuUHuLNSmUAAQWO5ec_JBj1wzrHHm6HAhmUPI1buN0AfM/s1600/Chris_Sawyer.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimLWpLG9S_fZsOzB4og3ReuaeZyps7H1cupP5QcMOP84klB3UnPnaFuzPCwA8rYodwYqTnkw7QAIRSc16cIKTlGPrignOJh8kuUHuLNSmUAAQWO5ec_JBj1wzrHHm6HAhmUPI1buN0AfM/s320/Chris_Sawyer.jpg" width="212" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="font-family: inherit; font-size: large;"&gt;&lt;a href="http://www.sawyersomm.com/" target="_blank"&gt;Christopher Sawyer&amp;nbsp;- Long time Sommelier&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit; font-size: large;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit; font-size: large;"&gt;Chris recently has branched out as a 
Journalist, Consultant , and is involved in all aspects of wine. We talk about his involvement in the&amp;nbsp;choice of wine for the White House 
Thanksgiving dinner , and the upcoming holiday events in Northern 
California Wine Country.&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit; font-size: large;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit; font-size: large;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit; font-size: large;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;br /&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7aTU1Jy-eacnAyBVr2OXxz7owjGpturzcyh-OgQkTKdOZ93xIoHYBjlwZzD2-IXFFIh1DrW635NL1U3XyxqYoJO9BWwAJ1V0z7p6nLuP8doVKmuH8Ivbvd-7x1v6jlCqHK6cjPK1SnuU/s1600/9341_10151425881081524_1568375357_n.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7aTU1Jy-eacnAyBVr2OXxz7owjGpturzcyh-OgQkTKdOZ93xIoHYBjlwZzD2-IXFFIh1DrW635NL1U3XyxqYoJO9BWwAJ1V0z7p6nLuP8doVKmuH8Ivbvd-7x1v6jlCqHK6cjPK1SnuU/s320/9341_10151425881081524_1568375357_n.jpg" width="249" /&gt;&lt;/a&gt;&lt;span style="font-family: inherit; font-size: large;"&gt;&lt;a href="http://www.trustwine.com/" target="_blank"&gt;Nancy Walker - Partner at Stephan &amp;amp; Walker&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: inherit; font-size: large;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="font-family: inherit; font-size: large;"&gt;Nancy has long been&amp;nbsp; involved in the business of wine. One of 
three partners in Stephan &amp;amp; Walker, she consistently wins top 
awards at wine competitions. Our conversation is about making a 
sweepstakes winning late harvest wine, and what to look forward to in 
the 2015 vintage lineup.&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-11-25-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimLWpLG9S_fZsOzB4og3ReuaeZyps7H1cupP5QcMOP84klB3UnPnaFuzPCwA8rYodwYqTnkw7QAIRSc16cIKTlGPrignOJh8kuUHuLNSmUAAQWO5ec_JBj1wzrHHm6HAhmUPI1buN0AfM/s72-c/Chris_Sawyer.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Christopher Sawyer&amp;nbsp;- Long time Sommelier Chris recently has branched out as a Journalist, Consultant , and is involved in all aspects of wine. We talk about his involvement in the&amp;nbsp;choice of wine for the White House Thanksgiving dinner , and the upcoming holiday events in Northern California Wine Country. Nancy Walker - Partner at Stephan &amp;amp; Walker&amp;nbsp; Nancy has long been&amp;nbsp; involved in the business of wine. One of three partners in Stephan &amp;amp; Walker, she consistently wins top awards at wine competitions. Our conversation is about making a sweepstakes winning late harvest wine, and what to look forward to in the 2015 vintage lineup.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Christopher Sawyer&amp;nbsp;- Long time Sommelier Chris recently has branched out as a Journalist, Consultant , and is involved in all aspects of wine. We talk about his involvement in the&amp;nbsp;choice of wine for the White House Thanksgiving dinner , and the upcoming holiday events in Northern California Wine Country. Nancy Walker - Partner at Stephan &amp;amp; Walker&amp;nbsp; Nancy has long been&amp;nbsp; involved in the business of wine. One of three partners in Stephan &amp;amp; Walker, she consistently wins top awards at wine competitions. Our conversation is about making a sweepstakes winning late harvest wine, and what to look forward to in the 2015 vintage lineup.</itunes:summary></item><item><title>11/11 Larry Van Aalst talks with Chris Smith </title><link>http://wcowsonoma.blogspot.com/2015/11/1111-larry-van-aalst-talks-with-chris.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 11 Nov 2015 19:01:00 -0800</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-5800044398703752729</guid><description>&lt;div&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOn98Ue9w_6iONKMh-t7jH5WsI2_FtU3sFhI-BxJIILJ4DyWD-3MLERVimJg0WhnpIFpkm80VbogNfFEEoeW74wnzKp-AK1TxsLVOJHSzfr3v6M524akCnntfrH9axjKpERvgvV3Nx_cE/s1600/dt.common.streams.StreamServer.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOn98Ue9w_6iONKMh-t7jH5WsI2_FtU3sFhI-BxJIILJ4DyWD-3MLERVimJg0WhnpIFpkm80VbogNfFEEoeW74wnzKp-AK1TxsLVOJHSzfr3v6M524akCnntfrH9axjKpERvgvV3Nx_cE/s320/dt.common.streams.StreamServer.jpg" width="320" /&gt;&lt;/a&gt;&lt;span style="color: darkred; font-size: medium;"&gt;&lt;a href="http://www.pressdemocrat.com/staff-directory/?persons=53" target="_blank"&gt;Chris Smith - The Santa Rosa Press Democrat&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span style="color: darkred; font-size: medium;"&gt;The Santa Rosa Press Democrat is at the top of the list for California Wine County Newspapers.&amp;nbsp;&lt;/span&gt;&lt;span style="color: darkred; font-size: medium;"&gt;Chris is the doyen of writers for the paper covering all aspects of Wine Country life. We will talk about the&amp;nbsp;&lt;/span&gt;&lt;span style="color: darkred; font-size: medium;"&gt;terrible fire in Lake County and our prospects for ending the dry spell . As the best resource about local happenings,&amp;nbsp;&lt;/span&gt;&lt;span style="color: darkred; font-size: medium;"&gt;Chris will also give us the story on what to do when visiting Sonoma County during the Fall and Holiday season.&amp;nbsp;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span style="color: darkred; font-size: medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span style="color: darkred; font-size: medium;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;span style="color: darkred; font-family: &amp;quot;arial&amp;quot;; font-size: medium;"&gt;&lt;b&gt;Also, I have an update on the changes in the Equus Restaurant and The FountainGrove Inn.&lt;/b&gt;&amp;nbsp;&lt;/span&gt;&lt;/div&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZ0djn48Wo8tnseqx02zDM57LqKTvyqDRy38zCg17TuYkNc0fMV_fRzEq7WkuDd2Rw1NKWO_qZd4-FMYZnhZ0XdhEyBe88VaOAfgYPc-snt04Va2zTbC8K1OjkIIOR_tbKTcrpd82Jfc8/s1600/download.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="241" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZ0djn48Wo8tnseqx02zDM57LqKTvyqDRy38zCg17TuYkNc0fMV_fRzEq7WkuDd2Rw1NKWO_qZd4-FMYZnhZ0XdhEyBe88VaOAfgYPc-snt04Va2zTbC8K1OjkIIOR_tbKTcrpd82Jfc8/s320/download.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-11-11-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOn98Ue9w_6iONKMh-t7jH5WsI2_FtU3sFhI-BxJIILJ4DyWD-3MLERVimJg0WhnpIFpkm80VbogNfFEEoeW74wnzKp-AK1TxsLVOJHSzfr3v6M524akCnntfrH9axjKpERvgvV3Nx_cE/s72-c/dt.common.streams.StreamServer.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Chris Smith - The Santa Rosa Press Democrat&amp;nbsp; The Santa Rosa Press Democrat is at the top of the list for California Wine County Newspapers.&amp;nbsp;Chris is the doyen of writers for the paper covering all aspects of Wine Country life. We will talk about the&amp;nbsp;terrible fire in Lake County and our prospects for ending the dry spell . As the best resource about local happenings,&amp;nbsp;Chris will also give us the story on what to do when visiting Sonoma County during the Fall and Holiday season.&amp;nbsp; Also, I have an update on the changes in the Equus Restaurant and The FountainGrove Inn.&amp;nbsp;</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Chris Smith - The Santa Rosa Press Democrat&amp;nbsp; The Santa Rosa Press Democrat is at the top of the list for California Wine County Newspapers.&amp;nbsp;Chris is the doyen of writers for the paper covering all aspects of Wine Country life. We will talk about the&amp;nbsp;terrible fire in Lake County and our prospects for ending the dry spell . As the best resource about local happenings,&amp;nbsp;Chris will also give us the story on what to do when visiting Sonoma County during the Fall and Holiday season.&amp;nbsp; Also, I have an update on the changes in the Equus Restaurant and The FountainGrove Inn.&amp;nbsp;</itunes:summary></item><item><title>10/28 Larry Van Aalst talks to Jon Phillips &amp; Bob Peak </title><link>http://wcowsonoma.blogspot.com/2015/10/1028-larry-van-aalst-talks-to-jon.html</link><category>2015 vintage</category><category>beer</category><category>cheese making</category><category>holiday gifts</category><category>Inspiration Vineyards</category><category>Northern California</category><category>San Francisco</category><category>Sonoma</category><category>The Beverage People</category><category>Urban Winery</category><category>vinegar</category><category>wine</category><category>wine competitions</category><category>winemaking</category><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 28 Oct 2015 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-1631477613381307001</guid><description>&lt;div&gt;
&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZss-u3xTqExYEEF6lk8p_wx72g6Bo5i6jcNbvDA6DAOpRFi59VduljwhCI1tu4FSseccGkeuqqk-3LxsJLxfXLQEfWGYKCfigEU6gEWnkFA2TokHi-6jTUGIUp4Oy_WJg4MsHpq_-1cY/s1600/5c55097176eaf13c8a877e9b61438d9e.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="252" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZss-u3xTqExYEEF6lk8p_wx72g6Bo5i6jcNbvDA6DAOpRFi59VduljwhCI1tu4FSseccGkeuqqk-3LxsJLxfXLQEfWGYKCfigEU6gEWnkFA2TokHi-6jTUGIUp4Oy_WJg4MsHpq_-1cY/s320/5c55097176eaf13c8a877e9b61438d9e.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="color: darkred; font-family: &amp;quot;Arial&amp;quot;,&amp;quot;sans-serif&amp;quot;; font-size: 13.5pt;"&gt;&lt;a href="http://www.inspirationvineyards.com/" target="_blank"&gt;Jon Phillips - Owner &amp;amp; Winemaker, Inspiration Vineyards&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="color: darkred; font-family: Arial, sans-serif; font-size: 13.5pt;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="color: darkred; font-family: Arial, sans-serif; font-size: 13.5pt;"&gt;Inspiration Vineyards is one of the boutique wineries in Sonoma . Jon, 
the Owner/Winemaker comes to winemaking after a very successful 
career in the IT industry.&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="color: darkred; font-family: &amp;quot;Arial&amp;quot;,&amp;quot;sans-serif&amp;quot;; font-size: 13.5pt;"&gt;Having
 established Inspiration Vineyards, a Urban Winery, Jon has gone on to 
win accolades from the press, and many awards in wine competitions. We 
will talk about the 2015 vintage , and what to do this time of year in 
Northern California .&amp;nbsp;&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="color: darkred; font-family: &amp;quot;Arial&amp;quot;,&amp;quot;sans-serif&amp;quot;; font-size: 13.5pt;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="color: darkred; font-family: &amp;quot;Arial&amp;quot;,&amp;quot;sans-serif&amp;quot;; font-size: 13.5pt;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="color: darkred; font-family: &amp;quot;Arial&amp;quot;,&amp;quot;sans-serif&amp;quot;; font-size: 13.5pt;"&gt;&lt;a href="http://www.thebeveragepeople.com/" target="_blank"&gt;Bob Peak - Partner &amp;amp; Teacher, The Beverage People&amp;nbsp;&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;span style="color: darkred; font-family: Arial, sans-serif; font-size: 13.5pt;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div class="MsoNormal"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiC9EJSjjH025wWaQnWVut3dL9pcCsiIUFaiDo8L6Xjd7hzHUyjihIExAqlTtnj6a8dRYAq1YveE5ZipYPxWn4bQH9QXja9ZhtDYyDmOJyJ_1tpDriHCkVVjF36MK8_KRedlsThe40ATus/s1600/BR_GABF_Cellar_2010026.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiC9EJSjjH025wWaQnWVut3dL9pcCsiIUFaiDo8L6Xjd7hzHUyjihIExAqlTtnj6a8dRYAq1YveE5ZipYPxWn4bQH9QXja9ZhtDYyDmOJyJ_1tpDriHCkVVjF36MK8_KRedlsThe40ATus/s320/BR_GABF_Cellar_2010026.jpg" width="320" /&gt;&lt;/a&gt;&lt;span style="color: darkred; font-family: Arial, sans-serif; font-size: 13.5pt;"&gt;The Beverage People is without a question the most successful 
wine, beer, vinegar, and cheese making supply house north of San 
Francisco. Bob is a partner and teacher for the shop and has his thumb 
on the pulse of what is happening in the world of&amp;nbsp;&lt;/span&gt;&lt;span style="color: darkred; font-family: Arial, sans-serif; font-size: 13.5pt;"&gt;homemade fermented staples.&amp;nbsp; We will talk about the perfect holiday gift for the wine,&amp;nbsp;&lt;/span&gt;&lt;span style="color: darkred; font-family: Arial, sans-serif; font-size: 13.5pt;"&gt;cheese, vinegar, and beer fan.&lt;/span&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/div&gt;
</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-10-28-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZss-u3xTqExYEEF6lk8p_wx72g6Bo5i6jcNbvDA6DAOpRFi59VduljwhCI1tu4FSseccGkeuqqk-3LxsJLxfXLQEfWGYKCfigEU6gEWnkFA2TokHi-6jTUGIUp4Oy_WJg4MsHpq_-1cY/s72-c/5c55097176eaf13c8a877e9b61438d9e.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Jon Phillips - Owner &amp;amp; Winemaker, Inspiration Vineyards&amp;nbsp; Inspiration Vineyards is one of the boutique wineries in Sonoma . Jon, the Owner/Winemaker comes to winemaking after a very successful career in the IT industry. Having established Inspiration Vineyards, a Urban Winery, Jon has gone on to win accolades from the press, and many awards in wine competitions. We will talk about the 2015 vintage , and what to do this time of year in Northern California .&amp;nbsp; Bob Peak - Partner &amp;amp; Teacher, The Beverage People&amp;nbsp; The Beverage People is without a question the most successful wine, beer, vinegar, and cheese making supply house north of San Francisco. Bob is a partner and teacher for the shop and has his thumb on the pulse of what is happening in the world of&amp;nbsp;homemade fermented staples.&amp;nbsp; We will talk about the perfect holiday gift for the wine,&amp;nbsp;cheese, vinegar, and beer fan.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Jon Phillips - Owner &amp;amp; Winemaker, Inspiration Vineyards&amp;nbsp; Inspiration Vineyards is one of the boutique wineries in Sonoma . Jon, the Owner/Winemaker comes to winemaking after a very successful career in the IT industry. Having established Inspiration Vineyards, a Urban Winery, Jon has gone on to win accolades from the press, and many awards in wine competitions. We will talk about the 2015 vintage , and what to do this time of year in Northern California .&amp;nbsp; Bob Peak - Partner &amp;amp; Teacher, The Beverage People&amp;nbsp; The Beverage People is without a question the most successful wine, beer, vinegar, and cheese making supply house north of San Francisco. Bob is a partner and teacher for the shop and has his thumb on the pulse of what is happening in the world of&amp;nbsp;homemade fermented staples.&amp;nbsp; We will talk about the perfect holiday gift for the wine,&amp;nbsp;cheese, vinegar, and beer fan.</itunes:summary><itunes:keywords>2015 vintage, beer, cheese making, holiday gifts, Inspiration Vineyards, Northern California, San Francisco, Sonoma, The Beverage People, Urban Winery, vinegar, wine, wine competitions, winemaking</itunes:keywords></item><item><title>10/14-Larry Van Aalst talks with Mike Martini &amp; Chris Morano </title><link>http://wcowsonoma.blogspot.com/2015/10/1014-larry-van-aalst-talks-with-mike.html</link><category>Concierge</category><category>FountainGrove Inn</category><category>private winery tours</category><category>Santa Rosa</category><category>Sonoma County attractions</category><category>special events</category><category>Taft Street Winery</category><category>The Harvest Fair</category><category>Tickets to a concert</category><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 14 Oct 2015 19:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-3404728692035137531</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT9KrjW8wqjy-1MMiypTVhnAwGzpH8uTFMQMAjeLQfgf1NzyB5HRhbKbt9mRhEWdne3hJqTzzCo6hHHpFN60g1sKTtFa7mqpDoKMy-oPDbqO5Yjjgf3K29CalHTbp8O8w_4fnGfP_EX6M/s1600/people-martini-495x400.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="161" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT9KrjW8wqjy-1MMiypTVhnAwGzpH8uTFMQMAjeLQfgf1NzyB5HRhbKbt9mRhEWdne3hJqTzzCo6hHHpFN60g1sKTtFa7mqpDoKMy-oPDbqO5Yjjgf3K29CalHTbp8O8w_4fnGfP_EX6M/s200/people-martini-495x400.jpg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="color: black;"&gt;&lt;span style="color: darkred; font-family: Helvetica Neue, Arial, Helvetica, sans-serif;"&gt;&lt;a href="http://www.taftstreetwinery.com/" target="_blank"&gt;&lt;b&gt;Mike Martini - General Manager, Taft Street Winery&amp;nbsp;&lt;/b&gt;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="color: black;"&gt;&lt;span style="color: darkred; font-family: Helvetica Neue, Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;
&lt;span style="color: black;"&gt;&lt;span style="color: darkred; font-family: Helvetica Neue, Arial, Helvetica, sans-serif;"&gt;As a principle in Taft Street Winery , one might think that 
Mike has more than enough on his plate. President of The Harvest Fair 
Board of Directors , and being the past Mayor of Santa Rosa are just a 
couple of the extras he has taken on. Mike will be with us to talk about
 the recent harvest , and what he believes the 2015 vintage promises.&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: Helvetica Neue, Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
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&lt;span style="font-family: Helvetica Neue, Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCNpFyVzKzNew8E8gMg2t3sTf71u-Efircjp4mPG5tN5gwEFjdBIanA-yDpKnIFVDg061tMllWp_0XRNFz6_ZYx8U8izZYrlZymJLo6wW4DaMFF4lt01WFF4N3LN_1PYMhtf8wHOVsROE/s1600/1376468_10152461980496133_7447484709796848803_n.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCNpFyVzKzNew8E8gMg2t3sTf71u-Efircjp4mPG5tN5gwEFjdBIanA-yDpKnIFVDg061tMllWp_0XRNFz6_ZYx8U8izZYrlZymJLo6wW4DaMFF4lt01WFF4N3LN_1PYMhtf8wHOVsROE/s200/1376468_10152461980496133_7447484709796848803_n.jpg" width="150" /&gt;&lt;/a&gt;&lt;br /&gt;
&lt;span style="clear: left; color: darkred; display: inline !important; font-family: Helvetica Neue, Arial, Helvetica, sans-serif; font-size: small; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;a href="http://www.fountaingroveinn.com/" target="_blank"&gt;&lt;b&gt;Chris Morano - Chief Concierge, FountainGrove Inn&amp;nbsp;&lt;/b&gt;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="color: darkred; font-family: Helvetica Neue, Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;
&lt;span style="color: darkred; font-family: Helvetica Neue, Arial, Helvetica, sans-serif;"&gt;As Chief Concierge at The FountainGrove Inn, Chris is in charge of making your stay as memorable as possible.&amp;nbsp;&lt;/span&gt;&lt;span style="color: darkred; font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif;"&gt;Tickets to a concert, private winery
 tours, special events, these are just a sample of what he can arrange. 
We will talk about the often&amp;nbsp;&lt;/span&gt;&lt;span style="color: darkred; font-family: 'Helvetica Neue', Arial, Helvetica, sans-serif;"&gt;overlooked Sonoma County attractions , and how a Concierge can make your trip something special.&lt;/span&gt;&lt;br /&gt;
&lt;span style="color: black; font-family: arial; font-size: x-small;"&gt;
&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-10-14-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT9KrjW8wqjy-1MMiypTVhnAwGzpH8uTFMQMAjeLQfgf1NzyB5HRhbKbt9mRhEWdne3hJqTzzCo6hHHpFN60g1sKTtFa7mqpDoKMy-oPDbqO5Yjjgf3K29CalHTbp8O8w_4fnGfP_EX6M/s72-c/people-martini-495x400.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Mike Martini - General Manager, Taft Street Winery&amp;nbsp; As a principle in Taft Street Winery , one might think that Mike has more than enough on his plate. President of The Harvest Fair Board of Directors , and being the past Mayor of Santa Rosa are just a couple of the extras he has taken on. Mike will be with us to talk about the recent harvest , and what he believes the 2015 vintage promises. Chris Morano - Chief Concierge, FountainGrove Inn&amp;nbsp; As Chief Concierge at The FountainGrove Inn, Chris is in charge of making your stay as memorable as possible.&amp;nbsp;Tickets to a concert, private winery tours, special events, these are just a sample of what he can arrange. We will talk about the often&amp;nbsp;overlooked Sonoma County attractions , and how a Concierge can make your trip something special.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Mike Martini - General Manager, Taft Street Winery&amp;nbsp; As a principle in Taft Street Winery , one might think that Mike has more than enough on his plate. President of The Harvest Fair Board of Directors , and being the past Mayor of Santa Rosa are just a couple of the extras he has taken on. Mike will be with us to talk about the recent harvest , and what he believes the 2015 vintage promises. Chris Morano - Chief Concierge, FountainGrove Inn&amp;nbsp; As Chief Concierge at The FountainGrove Inn, Chris is in charge of making your stay as memorable as possible.&amp;nbsp;Tickets to a concert, private winery tours, special events, these are just a sample of what he can arrange. We will talk about the often&amp;nbsp;overlooked Sonoma County attractions , and how a Concierge can make your trip something special.</itunes:summary><itunes:keywords>Concierge, FountainGrove Inn, private winery tours, Santa Rosa, Sonoma County attractions, special events, Taft Street Winery, The Harvest Fair, Tickets to a concert</itunes:keywords></item><item><title>9/23-TASTE OF SONOMA, MACMURRAY ESTATE VINEYARDS, KATE MACMURRAY, MACMURRAY ESTATE VINEYARDS, GINA GALLO, GALLO FAMILY VINEYARDS, RACHEL VOORHEES, CHEF MATT LOWE, KENDALL JACKSON, KARISSA KRUSE, SONOMA COUNTY WINEGRAPE COMMISSION</title><link>http://wcowsonoma.blogspot.com/2015/09/923-taste-of-sonoma-macmurray-estate.html</link><category>CHEF MATT LOWE</category><category>GALLO FAMILY VINEYARDS</category><category>KARISSA KRUSE</category><category>KATE MACMURRAY</category><category>KENDALL JACKSON</category><category>MACMURRAY ESTATE VINEYARDS</category><category>RACHEL VOORHEES</category><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 23 Sep 2015 18:30:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-8464614670730789365</guid><description>&lt;span style="font-size: large;"&gt;&lt;b&gt;LARRY AND NICOLE ARE BROADCASTING LIVE FROM TASTE OF SONOMA AT THE BEAUTIFUL MACMURRAY ESTATE VINEYARDS, HEALDSBURG&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
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Immerse yourself in the food and wine culture of Sonoma County at Taste of Sonoma at MacMurray Estate Vineyards. Kate MacMurray invites you to enjoy an afternoon of strolling through the historic MacMurray Estate Vineyards property while sipping and savoring the very best of Sonoma County’s rich wines and delectable cuisine. With more than 200 wineries pouring thousands of wines, and over 60 local chefs whipping up divine pairings, Taste of Sonoma at MacMurray Estate Vineyards delivers a once-in-a-lifetime experience for oenophiles and foodies alike. Informative and entertaining wine seminars, lively cooking demonstrations and so much more make for an enchanting afternoon enjoying the best of Sonoma County living. Named one of the “10 Best Wine and Food Events in the United States” by Celebrated Living magazine, Taste of Sonoma is a coveted ticket — Get yours before they sell out!&lt;br /&gt;
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&lt;a href="http://sonomawinecountryweekend.com/"&gt;SONOMAWINECOUNTRYWEEKEND.COM&lt;/a&gt;&lt;br /&gt;
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&lt;span style="font-size: large;"&gt;&lt;b&gt;KATE MACMURRAY - MACMURRAY ESTATE VINEYARDS&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="http://www.macmurrayestatevineyards.com/sites/default/files/header-images/kate.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://www.macmurrayestatevineyards.com/sites/default/files/header-images/kate.jpg" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;b&gt;RUSSIAN RIVER HERITAGE&lt;/b&gt;&lt;br /&gt;
MacMurray Estate Vineyards is deeply rooted in Sonoma County. Our namesake vineyard, MacMurray Ranch, has been a farmstead since the 1850s, farmed by the Porter family until actor Fred MacMurray bought the ranch in 1941. Fred embraced the rancher’s lifestyle, raising prize-winning cattle and farming crops here for decades, while his children rode horses through the hills. Fred’s daughter—the actress, screenwriter and activist Kate MacMurray—retains an indelible tie to the estate, helping us share the heritage of our namesake vineyard, historic property and celebrated wine.&lt;br /&gt;
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&lt;b&gt;CALIFORNIA PINOT NOIR &amp;amp; ESTATE WINEGROWING&lt;/b&gt;&lt;br /&gt;
Transformed into a world-class vineyard in 1996, MacMurray Ranch quickly became one of the Russian River Valley’s most acclaimed Pinot Noir vineyards. &amp;nbsp;Today, MacMurray Estate Vineyards has grown to encompass estate vineyards throughout the Russian River Valley and the Central Coast, but we continue to honor our roots and the history of the MacMurray Ranch. The original buildings have been faithfully restored, and the 1,500-acre property is home to old-growth oaks, Redwood trees and indigenous wildlife. Winemaker Boyd Morrison and his team craft our collection of Pinot Noir wines, beginning with our home vineyard and extending to several estate vineyard sites throughout the Russian River Valley and the Central Coast.&lt;br /&gt;
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&lt;a href="http://www.macmurrayestatevineyards.com/"&gt;WWW.MACMURRAYESTATEVINEYARDS.COM&lt;/a&gt;&lt;br /&gt;
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&lt;span style="font-size: large;"&gt;&lt;b&gt;GINA GALLO - SONOMA, GALLO FAMILY VINEYARDS&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="http://gallo.com/Images/Passion%20For%20Quality/WinemakerGinaGallo.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" src="http://gallo.com/Images/Passion%20For%20Quality/WinemakerGinaGallo.jpg" height="320" width="213" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;b&gt;OUR FAMILY&lt;/b&gt;&lt;br /&gt;
Since brothers Ernest and Julio Gallo began to turn their dream into reality over 80 years ago, the roots of the Gallo family tree have extended deep into the Winery. Today their children, grandchildren and great-grandchildren work in the Winery, carrying on the family tradition and values – a strong work ethic, a drive for perfection and a focus on quality.&lt;br /&gt;
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The Gallo family still believes family ownership is the most effective way for the Winery to continue as a world leader in the wine industry.&lt;br /&gt;
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Today, E. &amp;amp; J. Gallo Winery is the world's largest family-owned winery and the largest exporter of California wine.&lt;br /&gt;
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&lt;b&gt;PASSION FOR QUALITY&lt;/b&gt;&lt;br /&gt;
Since its inception, the hallmark of E. &amp;amp; J. Gallo Winery’s founders has been their unwavering commitment to quality. By taking the utmost care in each and every step of the grape growing and winemaking process, E. &amp;amp; J. Gallo Winery has consistently delivered outstanding wines for every occasion and price. The Winery continues to be at the forefront of the winemaking industry by researching and determining the very best regions to grow grapes, using the most effective techniques for grape growing, and lastly, employing the best ways to craft world-class wines.&lt;br /&gt;
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&lt;b&gt;BIO&lt;/b&gt;&lt;br /&gt;
Gina Gallo followed the footsteps of her grandfather Julio Gallo to find her calling as winemaker for Gallo Family Vineyards Sonoma Reserve. Today she creates award-winning wines from grapes grown by her brother Matt Gallo.&lt;br /&gt;
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For Gina, a career in winemaking was inevitable. During high school she worked summers at E. &amp;amp; J. Gallo Winery, and after college she joined the company full time in the sales department.&lt;br /&gt;
She was drawn to the creative process of making wine, and years later she began studying at the acclaimed Viticulture and Enology program at the University of California, Davis. At the Winery, she apprenticed under 30-year veteran Marcello Monticelli.&lt;br /&gt;
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Gina is immediate past president of the International Wine &amp;amp; Spirit competition.&lt;br /&gt;
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&lt;a href="http://gallo.com/"&gt;GALLO.COM&lt;/a&gt;&lt;br /&gt;
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&lt;span style="font-size: large;"&gt;&lt;b&gt;RACHEL VOORHEES OF RODNEY STRONG – TALKING ABOUT THE SOMMELIER PROGRAM&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;a href="https://media.licdn.com/mpr/mpr/shrinknp_400_400/p/4/000/134/295/24b2125.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="320" src="https://media.licdn.com/mpr/mpr/shrinknp_400_400/p/4/000/134/295/24b2125.jpg" width="320" /&gt;&lt;/a&gt;&lt;/div&gt;
Our story begins more than 50 years ago, when a celebrated American dancer named Rod Strong settled in Sonoma County to pursue a second lifelong creative passion: winemaking. Rodney Strong Vineyards was the 13th winery bonded in the newly discovered Sonoma County wine industry. A trio of winemaking paths crossed when Rick Sayre joined the team as Winemaker in 1979, and again when the Klein Family, 4th generation California farmers, purchased the winery in 1989 and initiated a renewed commitment of modern artisan winemaking. Through the years, Rodney Strong Vineyards has earned the reputation for critically acclaimed Single Vineyard and Reserve wines, stand out Estate releases and best-in-class Sonoma County varietal wines.&lt;br /&gt;
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&lt;b&gt;BIO&lt;/b&gt;&lt;br /&gt;
Rachel Voorhees is a Certified Sommelier through the Court of Master Sommeliers, where she graduated at the top of her class. Raised in the San Francisco Bay Area by Old World wine collectors, Rachel found a passion for wine and food early in life and credits her father for her palate and her mother for her culinary skills. Rachel studied at the International Culinary Center in 2012 where she continued to hone her wine pairing skills and wine knowledge. She was the food &amp;amp; wine writer for BevMo! and Wine.com before coming to Rodney Strong in December 2013. Rachel’s focus is to educate people about wine, Sonoma County and Rodney Strong Vineyards. She travels throughout the country entertaining key members of the trade, conducting classes and seminars and sharing the wonders of wine and food.&lt;br /&gt;
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After receiving her B.A. in Communications and Psychology from Vanderbilt University, she continued her education at Notre Dame de Namur where she received her Masters of Education. She is currently studying for her Certified Wine Educator and Advanced Sommelier credentials. In her free time, Rachel loves spending time with her two children, creating unique food and wine pairings and gardening.&lt;br /&gt;
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&lt;a href="http://www.rodneystrong.com/"&gt;WWW.RODNEYSTRONG.COM&lt;/a&gt;&lt;br /&gt;
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&lt;span style="font-size: large;"&gt;&lt;b&gt;CHEF MATT LOWE FROM KENDALL JACKSON&amp;nbsp;CULINARY&amp;nbsp;TEAM&amp;nbsp;TALK ABOUT PAIRING&amp;nbsp;&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="http://blog.kj.com/wp-content/uploads/2011/01/Matt-Cropped.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://blog.kj.com/wp-content/uploads/2011/01/Matt-Cropped.jpg" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;b&gt;A FAMILY LEGACY&lt;/b&gt;&lt;br /&gt;
Being a family-owned winery absolutely affects our winemaking. It affords us the luxury to take the long view. We can take risks and grow our grapes in mountain and hillside vineyards- even though it is more difficult for both the farmer and the vine. But grapes grown on mountains have more character and more flavor—and that’s why we grow them there.&lt;br /&gt;
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As a family-run business, we can put the long-term interests of future generations above short-term financial gains. Our success will be measured by generations of family, rather than by numbers on quarterly reports. We can't just be thinking about today, or tomorrow, or this quarter, or this year. We have to take the long view—100, 200 years—and think of future generations and the environment in which they'll live.&lt;br /&gt;
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There are some special places where you just want to be, to live. And among those places are the coastal maritime, cool hills and mountains of the California coast. I’m at peace and spiritually satisfied when I'm in the mountains and hills and benches of California—the very places where the best grapes thrive. The land gives us what we need. It gives us our shelter, our food, our clean air—all of the things we need, except for one: family.&lt;br /&gt;
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Taste is everything here at Kendall-Jackson. And we don't just mean the wines. The Kendall-Jackson Wine Center is a culinary destination for foodies and wine lovers from all over the country, and the creative force behind the Wine Center is our team of culinary adventurers: our chefs.&lt;br /&gt;
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&lt;b&gt;BIO&lt;/b&gt;&lt;br /&gt;
Matt has been a member of Kendall-Jackson’s culinary team for many years. &amp;nbsp;A graduate of the Culinary Institute of America Matthew has worked in the kitchen, gardens and cellars of Kendall-Jackson Wine Estates for nearly a decade. He brings to the table a wide variety of cooking experience from restaurants, healthcare, catering and corporate dining. Matthew specializes in vegetable dishes and the Kendall-Jackson culinary gardens offer an endless palette of seasonal produce and herbs to draw from.&lt;br /&gt;
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&lt;a href="http://www.kj.com/"&gt;WWW.KJ.COM&lt;/a&gt;&lt;br /&gt;
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&lt;b style="font-size: x-large;"&gt;KARISSA KRUSE – PRESIDENT, SONOMA COUNTY WINEGRAPE COMMISSION - TALKING ABOUT SONOMA AND SUSTAINABILITY&lt;/b&gt;&lt;br /&gt;
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&lt;a href="http://www.sonomawinegrape.org/sites/default/files/styles/resp-wide-1x/public/media/karissa.jpg?itok=gxfOc90B" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" src="http://www.sonomawinegrape.org/sites/default/files/styles/resp-wide-1x/public/media/karissa.jpg?itok=gxfOc90B" /&gt;&lt;/a&gt;The Sonoma County Winegrape Commission, also known as Sonoma County Winegrowers (SCW), was established in 2006 as a marketing and educational organization dedicated to the promotion and preservation of Sonoma County as one of the world’s premier grape growing regions. SCW has oversight by California Department of Food and Agriculture which supports producer regions.&lt;br /&gt;
With more than 1,800 growers, SCW’s goal is to increase awareness and recognition of the quality and diversity of Sonoma County’s grapes and wines through dynamic marketing and educational programs targeted to wine consumers around the world.&lt;br /&gt;
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In January 2014, SCW committed to becoming the nation’s first 100% sustainable winegrowing region by 2019. &lt;br /&gt;
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BIO&lt;br /&gt;
Karissa Kruse is President of the Sonoma County Winegrowers, a marketing and educational organization dedicated to the promotion and preservation of Sonoma County as one of the world’s premier grape growing regions. Karissa joined Sonoma County Winegrowers as Director of Marketing in September 2012 and was named President for the organization on May 1, 2013. Karissa earned a BS in Economics and an MBA in Marketing from Wharton School of Business at University of Pennsylvania. She has over 17 years of experience in various aspects of marketing, brand management, strategic planning and business development. Karissa has worked for companies such as General Mills, Universal Studios, Mattel and Dairy Management, where Karissa worked for seven years on behalf of dairy farmers nationally. She is a partner in a small winery, Argot Wines, and the owner of a 25 acre parcel in Bennett Valley, with five acres planted to grapes. Karissa is on the Advisory Committee for Wharton’s Initiative on Environmental Leadership and on the boards of the Sonoma County Tourism, Sonoma County Harvest Fair, Sonoma County Grape Growers Foundation, Santa Rosa Chamber of Commerce, Santa Rosa Junior College Shone Farm Foundation, Ag Trust Committee and Viticulture Advisory Committee and a member of Leadership Santa Rosa Class 29. &amp;nbsp;Kruse was selected as a NBBJ Women in Business 2014 Honoree and 40 under Forty Award recipient in 2012. &amp;nbsp; </description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-09-23-2015.mp3"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>LARRY AND NICOLE ARE BROADCASTING LIVE FROM TASTE OF SONOMA AT THE BEAUTIFUL MACMURRAY ESTATE VINEYARDS, HEALDSBURG Immerse yourself in the food and wine culture of Sonoma County at Taste of Sonoma at MacMurray Estate Vineyards. Kate MacMurray invites you to enjoy an afternoon of strolling through the historic MacMurray Estate Vineyards property while sipping and savoring the very best of Sonoma County’s rich wines and delectable cuisine. With more than 200 wineries pouring thousands of wines, and over 60 local chefs whipping up divine pairings, Taste of Sonoma at MacMurray Estate Vineyards delivers a once-in-a-lifetime experience for oenophiles and foodies alike. Informative and entertaining wine seminars, lively cooking demonstrations and so much more make for an enchanting afternoon enjoying the best of Sonoma County living. Named one of the “10 Best Wine and Food Events in the United States” by Celebrated Living magazine, Taste of Sonoma is a coveted ticket — Get yours before they sell out! SONOMAWINECOUNTRYWEEKEND.COM KATE MACMURRAY - MACMURRAY ESTATE VINEYARDS RUSSIAN RIVER HERITAGE MacMurray Estate Vineyards is deeply rooted in Sonoma County. Our namesake vineyard, MacMurray Ranch, has been a farmstead since the 1850s, farmed by the Porter family until actor Fred MacMurray bought the ranch in 1941. Fred embraced the rancher’s lifestyle, raising prize-winning cattle and farming crops here for decades, while his children rode horses through the hills. Fred’s daughter—the actress, screenwriter and activist Kate MacMurray—retains an indelible tie to the estate, helping us share the heritage of our namesake vineyard, historic property and celebrated wine. CALIFORNIA PINOT NOIR &amp;amp; ESTATE WINEGROWING Transformed into a world-class vineyard in 1996, MacMurray Ranch quickly became one of the Russian River Valley’s most acclaimed Pinot Noir vineyards. &amp;nbsp;Today, MacMurray Estate Vineyards has grown to encompass estate vineyards throughout the Russian River Valley and the Central Coast, but we continue to honor our roots and the history of the MacMurray Ranch. The original buildings have been faithfully restored, and the 1,500-acre property is home to old-growth oaks, Redwood trees and indigenous wildlife. Winemaker Boyd Morrison and his team craft our collection of Pinot Noir wines, beginning with our home vineyard and extending to several estate vineyard sites throughout the Russian River Valley and the Central Coast. WWW.MACMURRAYESTATEVINEYARDS.COM GINA GALLO - SONOMA, GALLO FAMILY VINEYARDS OUR FAMILY Since brothers Ernest and Julio Gallo began to turn their dream into reality over 80 years ago, the roots of the Gallo family tree have extended deep into the Winery. Today their children, grandchildren and great-grandchildren work in the Winery, carrying on the family tradition and values – a strong work ethic, a drive for perfection and a focus on quality. The Gallo family still believes family ownership is the most effective way for the Winery to continue as a world leader in the wine industry. Today, E. &amp;amp; J. Gallo Winery is the world's largest family-owned winery and the largest exporter of California wine. PASSION FOR QUALITY Since its inception, the hallmark of E. &amp;amp; J. Gallo Winery’s founders has been their unwavering commitment to quality. By taking the utmost care in each and every step of the grape growing and winemaking process, E. &amp;amp; J. Gallo Winery has consistently delivered outstanding wines for every occasion and price. The Winery continues to be at the forefront of the winemaking industry by researching and determining the very best regions to grow grapes, using the most effective techniques for grape growing, and lastly, employing the best ways to craft world-class wines. BIO Gina Gallo followed the footsteps of her grandfather Julio Gallo to find her calling as winemaker for Gallo Family Vineyards Sonoma Reserve. Today she creates award-winning wines from grapes grown by her brother Matt Gallo. For Gina, a career in winemaking was inevitable. During high school she worked summers at E. &amp;amp; J. Gallo Winery, and after college she joined the company full time in the sales department. She was drawn to the creative process of making wine, and years later she began studying at the acclaimed Viticulture and Enology program at the University of California, Davis. At the Winery, she apprenticed under 30-year veteran Marcello Monticelli. Gina is immediate past president of the International Wine &amp;amp; Spirit competition. GALLO.COM RACHEL VOORHEES OF RODNEY STRONG – TALKING ABOUT THE SOMMELIER PROGRAM Our story begins more than 50 years ago, when a celebrated American dancer named Rod Strong settled in Sonoma County to pursue a second lifelong creative passion: winemaking. Rodney Strong Vineyards was the 13th winery bonded in the newly discovered Sonoma County wine industry. A trio of winemaking paths crossed when Rick Sayre joined the team as Winemaker in 1979, and again when the Klein Family, 4th generation California farmers, purchased the winery in 1989 and initiated a renewed commitment of modern artisan winemaking. Through the years, Rodney Strong Vineyards has earned the reputation for critically acclaimed Single Vineyard and Reserve wines, stand out Estate releases and best-in-class Sonoma County varietal wines. BIO Rachel Voorhees is a Certified Sommelier through the Court of Master Sommeliers, where she graduated at the top of her class. Raised in the San Francisco Bay Area by Old World wine collectors, Rachel found a passion for wine and food early in life and credits her father for her palate and her mother for her culinary skills. Rachel studied at the International Culinary Center in 2012 where she continued to hone her wine pairing skills and wine knowledge. She was the food &amp;amp; wine writer for BevMo! and Wine.com before coming to Rodney Strong in December 2013. Rachel’s focus is to educate people about wine, Sonoma County and Rodney Strong Vineyards. She travels throughout the country entertaining key members of the trade, conducting classes and seminars and sharing the wonders of wine and food. After receiving her B.A. in Communications and Psychology from Vanderbilt University, she continued her education at Notre Dame de Namur where she received her Masters of Education. She is currently studying for her Certified Wine Educator and Advanced Sommelier credentials. In her free time, Rachel loves spending time with her two children, creating unique food and wine pairings and gardening. WWW.RODNEYSTRONG.COM CHEF MATT LOWE FROM KENDALL JACKSON&amp;nbsp;CULINARY&amp;nbsp;TEAM&amp;nbsp;TALK ABOUT PAIRING&amp;nbsp; A FAMILY LEGACY Being a family-owned winery absolutely affects our winemaking. It affords us the luxury to take the long view. We can take risks and grow our grapes in mountain and hillside vineyards- even though it is more difficult for both the farmer and the vine. But grapes grown on mountains have more character and more flavor—and that’s why we grow them there. As a family-run business, we can put the long-term interests of future generations above short-term financial gains. Our success will be measured by generations of family, rather than by numbers on quarterly reports. We can't just be thinking about today, or tomorrow, or this quarter, or this year. We have to take the long view—100, 200 years—and think of future generations and the environment in which they'll live. There are some special places where you just want to be, to live. And among those places are the coastal maritime, cool hills and mountains of the California coast. I’m at peace and spiritually satisfied when I'm in the mountains and hills and benches of California—the very places where the best grapes thrive. The land gives us what we need. It gives us our shelter, our food, our clean air—all of the things we need, except for one: family. Taste is everything here at Kendall-Jackson. And we don't just mean the wines. The Kendall-Jackson Wine Center is a culinary destination for foodies and wine lovers from all over the country, and the creative force behind the Wine Center is our team of culinary adventurers: our chefs. BIO Matt has been a member of Kendall-Jackson’s culinary team for many years. &amp;nbsp;A graduate of the Culinary Institute of America Matthew has worked in the kitchen, gardens and cellars of Kendall-Jackson Wine Estates for nearly a decade. He brings to the table a wide variety of cooking experience from restaurants, healthcare, catering and corporate dining. Matthew specializes in vegetable dishes and the Kendall-Jackson culinary gardens offer an endless palette of seasonal produce and herbs to draw from. WWW.KJ.COM KARISSA KRUSE – PRESIDENT, SONOMA COUNTY WINEGRAPE COMMISSION - TALKING ABOUT SONOMA AND SUSTAINABILITY The Sonoma County Winegrape Commission, also known as Sonoma County Winegrowers (SCW), was established in 2006 as a marketing and educational organization dedicated to the promotion and preservation of Sonoma County as one of the world’s premier grape growing regions. SCW has oversight by California Department of Food and Agriculture which supports producer regions. With more than 1,800 growers, SCW’s goal is to increase awareness and recognition of the quality and diversity of Sonoma County’s grapes and wines through dynamic marketing and educational programs targeted to wine consumers around the world. In January 2014, SCW committed to becoming the nation’s first 100% sustainable winegrowing region by 2019. BIO Karissa Kruse is President of the Sonoma County Winegrowers, a marketing and educational organization dedicated to the promotion and preservation of Sonoma County as one of the world’s premier grape growing regions. Karissa joined Sonoma County Winegrowers as Director of Marketing in September 2012 and was named President for the organization on May 1, 2013. Karissa earned a BS in Economics and an MBA in Marketing from Wharton School of Business at University of Pennsylvania. She has over 17 years of experience in various aspects of marketing, brand management, strategic planning and business development. Karissa has worked for companies such as General Mills, Universal Studios, Mattel and Dairy Management, where Karissa worked for seven years on behalf of dairy farmers nationally. She is a partner in a small winery, Argot Wines, and the owner of a 25 acre parcel in Bennett Valley, with five acres planted to grapes. Karissa is on the Advisory Committee for Wharton’s Initiative on Environmental Leadership and on the boards of the Sonoma County Tourism, Sonoma County Harvest Fair, Sonoma County Grape Growers Foundation, Santa Rosa Chamber of Commerce, Santa Rosa Junior College Shone Farm Foundation, Ag Trust Committee and Viticulture Advisory Committee and a member of Leadership Santa Rosa Class 29. &amp;nbsp;Kruse was selected as a NBBJ Women in Business 2014 Honoree and 40 under Forty Award recipient in 2012. &amp;nbsp;</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>LARRY AND NICOLE ARE BROADCASTING LIVE FROM TASTE OF SONOMA AT THE BEAUTIFUL MACMURRAY ESTATE VINEYARDS, HEALDSBURG Immerse yourself in the food and wine culture of Sonoma County at Taste of Sonoma at MacMurray Estate Vineyards. Kate MacMurray invites you to enjoy an afternoon of strolling through the historic MacMurray Estate Vineyards property while sipping and savoring the very best of Sonoma County’s rich wines and delectable cuisine. With more than 200 wineries pouring thousands of wines, and over 60 local chefs whipping up divine pairings, Taste of Sonoma at MacMurray Estate Vineyards delivers a once-in-a-lifetime experience for oenophiles and foodies alike. Informative and entertaining wine seminars, lively cooking demonstrations and so much more make for an enchanting afternoon enjoying the best of Sonoma County living. Named one of the “10 Best Wine and Food Events in the United States” by Celebrated Living magazine, Taste of Sonoma is a coveted ticket — Get yours before they sell out! SONOMAWINECOUNTRYWEEKEND.COM KATE MACMURRAY - MACMURRAY ESTATE VINEYARDS RUSSIAN RIVER HERITAGE MacMurray Estate Vineyards is deeply rooted in Sonoma County. Our namesake vineyard, MacMurray Ranch, has been a farmstead since the 1850s, farmed by the Porter family until actor Fred MacMurray bought the ranch in 1941. Fred embraced the rancher’s lifestyle, raising prize-winning cattle and farming crops here for decades, while his children rode horses through the hills. Fred’s daughter—the actress, screenwriter and activist Kate MacMurray—retains an indelible tie to the estate, helping us share the heritage of our namesake vineyard, historic property and celebrated wine. CALIFORNIA PINOT NOIR &amp;amp; ESTATE WINEGROWING Transformed into a world-class vineyard in 1996, MacMurray Ranch quickly became one of the Russian River Valley’s most acclaimed Pinot Noir vineyards. &amp;nbsp;Today, MacMurray Estate Vineyards has grown to encompass estate vineyards throughout the Russian River Valley and the Central Coast, but we continue to honor our roots and the history of the MacMurray Ranch. The original buildings have been faithfully restored, and the 1,500-acre property is home to old-growth oaks, Redwood trees and indigenous wildlife. Winemaker Boyd Morrison and his team craft our collection of Pinot Noir wines, beginning with our home vineyard and extending to several estate vineyard sites throughout the Russian River Valley and the Central Coast. WWW.MACMURRAYESTATEVINEYARDS.COM GINA GALLO - SONOMA, GALLO FAMILY VINEYARDS OUR FAMILY Since brothers Ernest and Julio Gallo began to turn their dream into reality over 80 years ago, the roots of the Gallo family tree have extended deep into the Winery. Today their children, grandchildren and great-grandchildren work in the Winery, carrying on the family tradition and values – a strong work ethic, a drive for perfection and a focus on quality. The Gallo family still believes family ownership is the most effective way for the Winery to continue as a world leader in the wine industry. Today, E. &amp;amp; J. Gallo Winery is the world's largest family-owned winery and the largest exporter of California wine. PASSION FOR QUALITY Since its inception, the hallmark of E. &amp;amp; J. Gallo Winery’s founders has been their unwavering commitment to quality. By taking the utmost care in each and every step of the grape growing and winemaking process, E. &amp;amp; J. Gallo Winery has consistently delivered outstanding wines for every occasion and price. The Winery continues to be at the forefront of the winemaking industry by researching and determining the very best regions to grow grapes, using the most effective techniques for grape growing, and lastly, employing the best ways to craft world-class wines. BIO Gina Gallo followed the footsteps of her grandfather Julio Gallo to find her calling as winemaker for Gallo Family Vineyards Sonoma Reserve. Today she creates award-winning wines from grapes grown by her brother Matt Gallo. For Gina, a career in winemaking was inevitable. During high school she worked summers at E. &amp;amp; J. Gallo Winery, and after college she joined the company full time in the sales department. She was drawn to the creative process of making wine, and years later she began studying at the acclaimed Viticulture and Enology program at the University of California, Davis. At the Winery, she apprenticed under 30-year veteran Marcello Monticelli. Gina is immediate past president of the International Wine &amp;amp; Spirit competition. GALLO.COM RACHEL VOORHEES OF RODNEY STRONG – TALKING ABOUT THE SOMMELIER PROGRAM Our story begins more than 50 years ago, when a celebrated American dancer named Rod Strong settled in Sonoma County to pursue a second lifelong creative passion: winemaking. Rodney Strong Vineyards was the 13th winery bonded in the newly discovered Sonoma County wine industry. A trio of winemaking paths crossed when Rick Sayre joined the team as Winemaker in 1979, and again when the Klein Family, 4th generation California farmers, purchased the winery in 1989 and initiated a renewed commitment of modern artisan winemaking. Through the years, Rodney Strong Vineyards has earned the reputation for critically acclaimed Single Vineyard and Reserve wines, stand out Estate releases and best-in-class Sonoma County varietal wines. BIO Rachel Voorhees is a Certified Sommelier through the Court of Master Sommeliers, where she graduated at the top of her class. Raised in the San Francisco Bay Area by Old World wine collectors, Rachel found a passion for wine and food early in life and credits her father for her palate and her mother for her culinary skills. Rachel studied at the International Culinary Center in 2012 where she continued to hone her wine pairing skills and wine knowledge. She was the food &amp;amp; wine writer for BevMo! and Wine.com before coming to Rodney Strong in December 2013. Rachel’s focus is to educate people about wine, Sonoma County and Rodney Strong Vineyards. She travels throughout the country entertaining key members of the trade, conducting classes and seminars and sharing the wonders of wine and food. After receiving her B.A. in Communications and Psychology from Vanderbilt University, she continued her education at Notre Dame de Namur where she received her Masters of Education. She is currently studying for her Certified Wine Educator and Advanced Sommelier credentials. In her free time, Rachel loves spending time with her two children, creating unique food and wine pairings and gardening. WWW.RODNEYSTRONG.COM CHEF MATT LOWE FROM KENDALL JACKSON&amp;nbsp;CULINARY&amp;nbsp;TEAM&amp;nbsp;TALK ABOUT PAIRING&amp;nbsp; A FAMILY LEGACY Being a family-owned winery absolutely affects our winemaking. It affords us the luxury to take the long view. We can take risks and grow our grapes in mountain and hillside vineyards- even though it is more difficult for both the farmer and the vine. But grapes grown on mountains have more character and more flavor—and that’s why we grow them there. As a family-run business, we can put the long-term interests of future generations above short-term financial gains. Our success will be measured by generations of family, rather than by numbers on quarterly reports. We can't just be thinking about today, or tomorrow, or this quarter, or this year. We have to take the long view—100, 200 years—and think of future generations and the environment in which they'll live. There are some special places where you just want to be, to live. And among those places are the coastal maritime, cool hills and mountains of the California coast. I’m at peace and spiritually satisfied when I'm in the mountains and hills and benches of California—the very places where the best grapes thrive. The land gives us what we need. It gives us our shelter, our food, our clean air—all of the things we need, except for one: family. Taste is everything here at Kendall-Jackson. And we don't just mean the wines. The Kendall-Jackson Wine Center is a culinary destination for foodies and wine lovers from all over the country, and the creative force behind the Wine Center is our team of culinary adventurers: our chefs. BIO Matt has been a member of Kendall-Jackson’s culinary team for many years. &amp;nbsp;A graduate of the Culinary Institute of America Matthew has worked in the kitchen, gardens and cellars of Kendall-Jackson Wine Estates for nearly a decade. He brings to the table a wide variety of cooking experience from restaurants, healthcare, catering and corporate dining. Matthew specializes in vegetable dishes and the Kendall-Jackson culinary gardens offer an endless palette of seasonal produce and herbs to draw from. WWW.KJ.COM KARISSA KRUSE – PRESIDENT, SONOMA COUNTY WINEGRAPE COMMISSION - TALKING ABOUT SONOMA AND SUSTAINABILITY The Sonoma County Winegrape Commission, also known as Sonoma County Winegrowers (SCW), was established in 2006 as a marketing and educational organization dedicated to the promotion and preservation of Sonoma County as one of the world’s premier grape growing regions. SCW has oversight by California Department of Food and Agriculture which supports producer regions. With more than 1,800 growers, SCW’s goal is to increase awareness and recognition of the quality and diversity of Sonoma County’s grapes and wines through dynamic marketing and educational programs targeted to wine consumers around the world. In January 2014, SCW committed to becoming the nation’s first 100% sustainable winegrowing region by 2019. BIO Karissa Kruse is President of the Sonoma County Winegrowers, a marketing and educational organization dedicated to the promotion and preservation of Sonoma County as one of the world’s premier grape growing regions. Karissa joined Sonoma County Winegrowers as Director of Marketing in September 2012 and was named President for the organization on May 1, 2013. Karissa earned a BS in Economics and an MBA in Marketing from Wharton School of Business at University of Pennsylvania. She has over 17 years of experience in various aspects of marketing, brand management, strategic planning and business development. Karissa has worked for companies such as General Mills, Universal Studios, Mattel and Dairy Management, where Karissa worked for seven years on behalf of dairy farmers nationally. She is a partner in a small winery, Argot Wines, and the owner of a 25 acre parcel in Bennett Valley, with five acres planted to grapes. Karissa is on the Advisory Committee for Wharton’s Initiative on Environmental Leadership and on the boards of the Sonoma County Tourism, Sonoma County Harvest Fair, Sonoma County Grape Growers Foundation, Santa Rosa Chamber of Commerce, Santa Rosa Junior College Shone Farm Foundation, Ag Trust Committee and Viticulture Advisory Committee and a member of Leadership Santa Rosa Class 29. &amp;nbsp;Kruse was selected as a NBBJ Women in Business 2014 Honoree and 40 under Forty Award recipient in 2012. &amp;nbsp;</itunes:summary><itunes:keywords>CHEF MATT LOWE, GALLO FAMILY VINEYARDS, KARISSA KRUSE, KATE MACMURRAY, KENDALL JACKSON, MACMURRAY ESTATE VINEYARDS, RACHEL VOORHEES</itunes:keywords></item><item><title>9/16-Larry Van Aalst &amp; Nicole Nielsen talk to Kate MacMurray &amp; Ray Johnson</title><link>http://wcowsonoma.blogspot.com/2015/09/916-larry-van-aalst-nicole-nielsen-talk.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 16 Sep 2015 12:00:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-3230828100173959525</guid><description>&lt;div style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;
&lt;img alt="Photograph of Kate MacMurray" height="200" src="http://www.macmurrayestatevineyards.com/sites/default/files/header-images/kate.jpg" width="200" /&gt;&lt;a href="http://www.macmurrayestatevineyards.com/age-gate" target="_blank"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;strong&gt;Kate MacMurray - MacMurray Estate Vineyards&lt;/strong&gt;&lt;/span&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;While the exceptional MacMurray Ranch Vineyard is home to some of California’s most renowned Pinot Noir vines, for Kate MacMurray, it is also a place of long-held, cherished memories. The MacMurray family farmed crops and raised cattle on this ranch for many years, taking an active role in the local agricultural community. Kate grew up hiking and riding her horse through the ranch’s majestic rolling hills.&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="clear: left; float: left; font-family: Arial, Helvetica, sans-serif; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img alt="ray_johnson.jpg" height="200" src="http://www.sonoma.edu/newscenter/assets_c/2010/08/ray_johnson-thumb-180x320-1049.jpg" width="112" /&gt;&lt;a href="http://www.sonoma.edu/newscenter/2010/09/wine-industry-expert-and-educator-ray-johnson-to-head-sonoma-state-universitys-wine-business-institu.html" target="_blank"&gt;&lt;strong&gt;Ray Johnson - Director, Wine Businees Institute at Sonoma State University&lt;/strong&gt;&lt;/a&gt;&lt;/span&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #3f3229; display: inline !important; float: none; font-family: Caudex, Cardo, serif, &amp;quot;Open Sans&amp;quot;, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 19.5px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="font-family: Arial;"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #333333; display: inline !important; float: none; font-family: Arial, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 17px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;Ray Johnson is the Director of the Wine Business Institute at Sonoma State University. He also writes about wine from his home in Sonoma County.&lt;span class="Apple-converted-space"&gt;&amp;nbsp;&lt;/span&gt;&lt;/span&gt;&lt;br style="-webkit-text-stroke-width: 0px; background-color: white; color: #333333; font-family: Arial, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 17px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;" /&gt;&lt;br style="-webkit-text-stroke-width: 0px; background-color: white; color: #333333; font-family: Arial, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 17px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;" /&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: #333333; display: inline !important; float: none; font-family: Arial, sans-serif; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: 17px; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;Ray has been writing about wine, food and the destinations where these passions intersect since 1980. He joined the wine business in 1986, leading tours for the public and trade at the historic Christian Brothers’ Greystone Cellars in Saint Helena, California.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;br /&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-09-16-2015.mp3"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Kate MacMurray - MacMurray Estate Vineyards While the exceptional MacMurray Ranch Vineyard is home to some of California’s most renowned Pinot Noir vines, for Kate MacMurray, it is also a place of long-held, cherished memories. The MacMurray family farmed crops and raised cattle on this ranch for many years, taking an active role in the local agricultural community. Kate grew up hiking and riding her horse through the ranch’s majestic rolling hills. Ray Johnson - Director, Wine Businees Institute at Sonoma State University Ray Johnson is the Director of the Wine Business Institute at Sonoma State University. He also writes about wine from his home in Sonoma County.&amp;nbsp;Ray has been writing about wine, food and the destinations where these passions intersect since 1980. He joined the wine business in 1986, leading tours for the public and trade at the historic Christian Brothers’ Greystone Cellars in Saint Helena, California.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Kate MacMurray - MacMurray Estate Vineyards While the exceptional MacMurray Ranch Vineyard is home to some of California’s most renowned Pinot Noir vines, for Kate MacMurray, it is also a place of long-held, cherished memories. The MacMurray family farmed crops and raised cattle on this ranch for many years, taking an active role in the local agricultural community. Kate grew up hiking and riding her horse through the ranch’s majestic rolling hills. Ray Johnson - Director, Wine Businees Institute at Sonoma State University Ray Johnson is the Director of the Wine Business Institute at Sonoma State University. He also writes about wine from his home in Sonoma County.&amp;nbsp;Ray has been writing about wine, food and the destinations where these passions intersect since 1980. He joined the wine business in 1986, leading tours for the public and trade at the historic Christian Brothers’ Greystone Cellars in Saint Helena, California.</itunes:summary></item><item><title>9/2 Larry Van Aalst visits with Matthew Lowe &amp; Tucker Taylor</title><link>http://wcowsonoma.blogspot.com/2015/09/92-larry-van-aalst-visits-with-matthew.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Wed, 2 Sep 2015 18:00:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-6405411886905327645</guid><description>&lt;span style="color: maroon; font-family: Arial, Helvetica, sans-serif;"&gt;A special &lt;a href="http://www.kj.com/visit-tomato-festival"&gt;Heirloom Tomato Festival  Report&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipuVgwTURy9RjxyEhUX27EdnQidnJBEaXk_4Lrv66pJzbUkI6k1BfgSpmVPoqRAUrWD3UIZlKa1jFDbQkP_FqzXMdI7VxeMa-wGkxxd3Mv-OD1JQe5gjh7JTYMwYe5CCQS6TwO2BiOsJE/s1600/FW_CULINARY_Thumbnail_Mathew152x126.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="165" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipuVgwTURy9RjxyEhUX27EdnQidnJBEaXk_4Lrv66pJzbUkI6k1BfgSpmVPoqRAUrWD3UIZlKa1jFDbQkP_FqzXMdI7VxeMa-wGkxxd3Mv-OD1JQe5gjh7JTYMwYe5CCQS6TwO2BiOsJE/s1600/FW_CULINARY_Thumbnail_Mathew152x126.jpg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="color: maroon; font-family: Arial, Helvetica, sans-serif;"&gt;&lt;b&gt;&lt;a href="http://www.kj.com/culinary-team"&gt;Matthew Lowe- CIA Graduate &amp;amp; Kendall-Jackson Gardens&lt;/a&gt;&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;CIA graduate 
and ten years  experience with the Kendall-Jackson gardens, makes Matt 
the pro to know at the  KJ hospitality facility, just north of Santa  
Rosa. Matt will bring us some new releases and tell us what&amp;nbsp; to expect 
at  the upcoming&amp;nbsp; &amp;nbsp;Heirloom Tomato Festival.&lt;/span&gt;&lt;br /&gt;
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&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKh1oH8QO3n0J1Cv1wVLUIDxJBf42MUsbulD1h5-jycLSezE1DdZrn7OzZN8M628lTtaaMe3EL3dXXTfl3N1k9fKeX0W8OALWeRYQg6IbROlacGsYkufuCOJkUW2Y2ZGnb1vAYPgW3Bok/s1600/Tucker-Hat.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKh1oH8QO3n0J1Cv1wVLUIDxJBf42MUsbulD1h5-jycLSezE1DdZrn7OzZN8M628lTtaaMe3EL3dXXTfl3N1k9fKeX0W8OALWeRYQg6IbROlacGsYkufuCOJkUW2Y2ZGnb1vAYPgW3Bok/s1600/Tucker-Hat.jpg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="color: maroon; font-family: Arial, Helvetica, sans-serif;"&gt;&lt;b&gt;&lt;a href="http://www.kj.com/visit-tomato-festival"&gt;Tucker Taylor -&amp;nbsp; Head Gardner, KJ Gardens&lt;/a&gt;&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;
&lt;div&gt;
&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;Head Gardner at
 the KJ  gardens , Tucker is a miracle worker. With more than 175 
different tomatoes and  a wealth of other fruits , herbs, and vegetables
 , the gardens are a master work  of the man who has a&amp;nbsp;world wide 
reputation for excellence. We will talk  about this years growing season
 and taste some of the bounty.&lt;/span&gt;&lt;/div&gt;
</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-09-02-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipuVgwTURy9RjxyEhUX27EdnQidnJBEaXk_4Lrv66pJzbUkI6k1BfgSpmVPoqRAUrWD3UIZlKa1jFDbQkP_FqzXMdI7VxeMa-wGkxxd3Mv-OD1JQe5gjh7JTYMwYe5CCQS6TwO2BiOsJE/s72-c/FW_CULINARY_Thumbnail_Mathew152x126.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>A special Heirloom Tomato Festival Report Matthew Lowe- CIA Graduate &amp;amp; Kendall-Jackson Gardens CIA graduate and ten years experience with the Kendall-Jackson gardens, makes Matt the pro to know at the KJ hospitality facility, just north of Santa Rosa. Matt will bring us some new releases and tell us what&amp;nbsp; to expect at the upcoming&amp;nbsp; &amp;nbsp;Heirloom Tomato Festival. Tucker Taylor -&amp;nbsp; Head Gardner, KJ Gardens Head Gardner at the KJ gardens , Tucker is a miracle worker. With more than 175 different tomatoes and a wealth of other fruits , herbs, and vegetables , the gardens are a master work of the man who has a&amp;nbsp;world wide reputation for excellence. We will talk about this years growing season and taste some of the bounty.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>A special Heirloom Tomato Festival Report Matthew Lowe- CIA Graduate &amp;amp; Kendall-Jackson Gardens CIA graduate and ten years experience with the Kendall-Jackson gardens, makes Matt the pro to know at the KJ hospitality facility, just north of Santa Rosa. Matt will bring us some new releases and tell us what&amp;nbsp; to expect at the upcoming&amp;nbsp; &amp;nbsp;Heirloom Tomato Festival. Tucker Taylor -&amp;nbsp; Head Gardner, KJ Gardens Head Gardner at the KJ gardens , Tucker is a miracle worker. With more than 175 different tomatoes and a wealth of other fruits , herbs, and vegetables , the gardens are a master work of the man who has a&amp;nbsp;world wide reputation for excellence. We will talk about this years growing season and taste some of the bounty.</itunes:summary></item><item><title>8/19-Larry Van Aalst talks with Carolyn Stark</title><link>http://wcowsonoma.blogspot.com/2015/08/819-larry-van-aalst-talks-with-carolyn.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Tue, 25 Aug 2015 15:20:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-7338506086731456751</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjx1AjraAnyWXEP-G6KH8zZDA48ZfL3u3qbTZ15jeKaq8y4c4KNhp92CevjzIXirm8PwvFcXFiZBPrIhRDkgPw6AUjp7TCNcWs_fShxyqUt9HnBQBTjCjSPW-XKW2ozOLB-aGhhqSFydbQ/s1600/th.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="100" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjx1AjraAnyWXEP-G6KH8zZDA48ZfL3u3qbTZ15jeKaq8y4c4KNhp92CevjzIXirm8PwvFcXFiZBPrIhRDkgPw6AUjp7TCNcWs_fShxyqUt9HnBQBTjCjSPW-XKW2ozOLB-aGhhqSFydbQ/s200/th.jpg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;a href="http://www.sonomawine.com/" target="_blank"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;strong&gt;Carolyn Stark - Executive Director, The Sonoma County Vintners Association&lt;/strong&gt;&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;/span&gt;&lt;div style="-webkit-text-stroke-width: 0px; background-color: white; color: black; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="color: black; font-family: Arial, Helvetica, sans-serif;"&gt;As a new Executive Director of The Sonoma County Vintners Association, Carolyn has hit the ground running with the upcoming Sonoma County Wine Weekend. We will be talking about what I believe to be the best of Northern California's&amp;nbsp; wine events. &lt;/span&gt;&lt;span style="color: black; font-family: Arial, Helvetica, sans-serif;"&gt;Friday to Sunday of Labor Day Weekend the Vintners Association hits it out of the park with lunches, dinners , and The Taste of Sonoma , held at MacMurray Ranch. Carolyn will tell us the available tickets and have one of the participating Winemakers stop by to give us the inside take on this great party.&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;
&lt;/span&gt;&lt;br /&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-08-19-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjx1AjraAnyWXEP-G6KH8zZDA48ZfL3u3qbTZ15jeKaq8y4c4KNhp92CevjzIXirm8PwvFcXFiZBPrIhRDkgPw6AUjp7TCNcWs_fShxyqUt9HnBQBTjCjSPW-XKW2ozOLB-aGhhqSFydbQ/s72-c/th.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Carolyn Stark - Executive Director, The Sonoma County Vintners Association As a new Executive Director of The Sonoma County Vintners Association, Carolyn has hit the ground running with the upcoming Sonoma County Wine Weekend. We will be talking about what I believe to be the best of Northern California's&amp;nbsp; wine events. Friday to Sunday of Labor Day Weekend the Vintners Association hits it out of the park with lunches, dinners , and The Taste of Sonoma , held at MacMurray Ranch. Carolyn will tell us the available tickets and have one of the participating Winemakers stop by to give us the inside take on this great party.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Carolyn Stark - Executive Director, The Sonoma County Vintners Association As a new Executive Director of The Sonoma County Vintners Association, Carolyn has hit the ground running with the upcoming Sonoma County Wine Weekend. We will be talking about what I believe to be the best of Northern California's&amp;nbsp; wine events. Friday to Sunday of Labor Day Weekend the Vintners Association hits it out of the park with lunches, dinners , and The Taste of Sonoma , held at MacMurray Ranch. Carolyn will tell us the available tickets and have one of the participating Winemakers stop by to give us the inside take on this great party.</itunes:summary></item><item><title>8/5-Larry Van Aalst visits with Steve Heller &amp; Dan Berger </title><link>http://wcowsonoma.blogspot.com/2015/08/85-larry-van-aalst-visits-with-steve.html</link><author>noreply@blogger.com (artmartinez91)</author><pubDate>Tue, 25 Aug 2015 15:16:00 -0700</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-5367378887436461100.post-417535458857914996</guid><description>&lt;div class="separator" style="clear: both; text-align: center;"&gt;
&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfL7WTBSZ0p8m_bsafbdOykXiLXQGcuLs7xaz69o71BwA6-g_8ec659uDTDXEomavEdR_g9CzObGow52ppFbPuBXdWdSIk3NZhLToRWigiZoYybdz04VGnmNdBi9oU5qej4gO1xiZlUSI/s1600/10300222_686544258085330_2149191908233375895_n.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfL7WTBSZ0p8m_bsafbdOykXiLXQGcuLs7xaz69o71BwA6-g_8ec659uDTDXEomavEdR_g9CzObGow52ppFbPuBXdWdSIk3NZhLToRWigiZoYybdz04VGnmNdBi9oU5qej4gO1xiZlUSI/s200/10300222_686544258085330_2149191908233375895_n.jpg" width="160" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;a href="https://hellerfamilyvineyards.wordpress.com/" target="_blank"&gt;&lt;strong&gt;Steve Heller -&amp;nbsp; Owner, Heller Estate Vineyards&lt;/strong&gt;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="color: black; font-family: Arial, Helvetica, sans-serif;"&gt;As the owner of Heller Estate Vineyards , Steve has a very busy life. Now as the leader of the vineyard owners in the new FountainGrove AVA, Steve has all that more to do getting the word out about the newest AVA in Sonoma County. We will talk about the history of FountainGrove ,and the area in the eastern part of the County , know for great grapes.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="color: black;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="color: black;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="color: black;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="color: black;"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6SsNLrUBdnMoH1my2i1OL_WcxCPFsxYRvFZtZgCOuu3zA1Irk6Lsd6XzgLjcaCSCZa0v4yLwAYCeAuFWxFSVYCrB5_qhyphenhyphenQSo4pS0tPy_zQot39vA8ZRfEXuzfGTl9j4vJjuRXrTA_QB8/s1600/th+%25281%2529.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6SsNLrUBdnMoH1my2i1OL_WcxCPFsxYRvFZtZgCOuu3zA1Irk6Lsd6XzgLjcaCSCZa0v4yLwAYCeAuFWxFSVYCrB5_qhyphenhyphenQSo4pS0tPy_zQot39vA8ZRfEXuzfGTl9j4vJjuRXrTA_QB8/s200/th+%25281%2529.jpg" width="133" /&gt;&lt;/a&gt;&lt;/div&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;a href="http://www.vintageexperiences.com/" target="_blank"&gt;&lt;span style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;strong&gt;Dan Berger - Author , Newspaper Writer, Professional Wine Judge &amp;amp; Wine Competition Organizer&lt;/strong&gt;&lt;/span&gt;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;
&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="-webkit-text-stroke-width: 0px; background-color: white; color: maroon; display: inline !important; float: none; font-family: Arial; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; text-indent: 0px; text-transform: none; white-space: normal; widows: 1; word-spacing: 0px;"&gt;&lt;span style="color: black; font-family: Arial, Helvetica, sans-serif;"&gt;Author , Newspaper Writer, Professional Wine Judge , Wine Competition Organizer , and a man of many other talents , Dan will be with us to talk about the Central Coast Wine Competition. The new FountainGrove AVA is also on the slate of what happening on wine for this discussion.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;</description><enclosure length="0" type="audio/mpeg" url="http://crntalk.com/podcast/wcowsonoma/2015/wcsr-08-05-2015.mp3"/><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" height="72" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfL7WTBSZ0p8m_bsafbdOykXiLXQGcuLs7xaz69o71BwA6-g_8ec659uDTDXEomavEdR_g9CzObGow52ppFbPuBXdWdSIk3NZhLToRWigiZoYybdz04VGnmNdBi9oU5qej4gO1xiZlUSI/s72-c/10300222_686544258085330_2149191908233375895_n.jpg" width="72"/><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><itunes:explicit>no</itunes:explicit><itunes:subtitle>Steve Heller -&amp;nbsp; Owner, Heller Estate Vineyards As the owner of Heller Estate Vineyards , Steve has a very busy life. Now as the leader of the vineyard owners in the new FountainGrove AVA, Steve has all that more to do getting the word out about the newest AVA in Sonoma County. We will talk about the history of FountainGrove ,and the area in the eastern part of the County , know for great grapes. Dan Berger - Author , Newspaper Writer, Professional Wine Judge &amp;amp; Wine Competition Organizer Author , Newspaper Writer, Professional Wine Judge , Wine Competition Organizer , and a man of many other talents , Dan will be with us to talk about the Central Coast Wine Competition. The new FountainGrove AVA is also on the slate of what happening on wine for this discussion.</itunes:subtitle><itunes:author>noreply@blogger.com (artmartinez91)</itunes:author><itunes:summary>Steve Heller -&amp;nbsp; Owner, Heller Estate Vineyards As the owner of Heller Estate Vineyards , Steve has a very busy life. Now as the leader of the vineyard owners in the new FountainGrove AVA, Steve has all that more to do getting the word out about the newest AVA in Sonoma County. We will talk about the history of FountainGrove ,and the area in the eastern part of the County , know for great grapes. Dan Berger - Author , Newspaper Writer, Professional Wine Judge &amp;amp; Wine Competition Organizer Author , Newspaper Writer, Professional Wine Judge , Wine Competition Organizer , and a man of many other talents , Dan will be with us to talk about the Central Coast Wine Competition. The new FountainGrove AVA is also on the slate of what happening on wine for this discussion.</itunes:summary></item></channel></rss>