tag:blogger.com,1999:blog-21626250286075286962024-08-28T19:43:03.518-07:00We can't stop eating so let's start cooking is a blog for those of us who are truly broke. We feature recipes that contain about 5 basic ingredients, and are very, very simple to make. They are quick and they are cheap.ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-2162625028607528696.post-79693040711377291852010-12-01T20:36:00.000-08:002010-12-09T17:24:01.084-08:00Such a college classic<br /> <br /> <object width="450" height="330"><param name="movie" value="http://www.megavideo.com/v/ZNH2ULV068ae8e9ec7a0941bd9947929f8cb4ebf1"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/ZNH2ULV068ae8e9ec7a0941bd9947929f8cb4ebf1" type="application/x-shockwave-flash" allowfullscreen="true" width="450" height="330"></embed></object><br /> <br /> <br /> For this recipe you will need:<br /> <br /> <ul><li>One box of chef boyardee pizza kit</li> <li>Any toppings you want. It does come with cheese, but I would suggest getting some more shredded cheese to go on it, whatever kind you like.</li> <li>Beer or soda!</li> </ul>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-10398878509434343152010-11-20T07:55:00.000-08:002010-11-20T07:55:28.665-08:00MM, pancakes, so classic.<br /> <br /> <br /> <object height="330" width="450"><param name="movie" value="http://www.megavideo.com/v/4ND4AVQP87d8a8cf76ee81b0dbc62d7d14f9983e1"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/4ND4AVQP87d8a8cf76ee81b0dbc62d7d14f9983e1" type="application/x-shockwave-flash" allowfullscr...een="true" width="450" height="330"></embed></object><br /> <br /> <br /> For this recipe you will need: <br /> <ul><li>Pancake Mix</li> <li>Water</li> <li>Any additional toppings you want!</li> </ul>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-92059413453976902712010-11-07T21:53:00.000-08:002010-11-08T07:51:14.613-08:00Because boiling spaghetti is boring.<br /> <br /> <br /> <object height="330" width="450"><param name="movie" value="http://www.megavideo.com/v/XG94UA6H7ab31b89a1ee0698c128a1169bf79e561"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/XG94UA6H7ab31b89a1ee0698c128a1169bf79e561" type="application/x-shockwave-flash" allowfullscreen="true" width="450" height="330"></embed></object><br /> <br /> For this recipe you will need:<br /> <br /> <ul><li>3/4 lb hamburger meat</li> <li>1 lb spaghetti&nbsp;</li> <li>12 oz sauce&nbsp;</li> <li>Cheese if desired&nbsp;</li> <li>9x12 pan</li> </ul><div>To get detailed instructions on how to brown hamburger meat, and how to make some garlic bread to go with this - check out our&nbsp;<a href="http://brokecooks.blogspot.com/2010/10/test-again_27.html">Hamburger Helper Epside!</a></div>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-48495859540083897382010-11-07T17:05:00.000-08:002010-11-07T21:54:11.133-08:00Pumpkin Jello Pie Disaster<br /> <div><br /> </div><div><br /> </div><object height="330" width="450"><param name="movie" value="http://www.megavideo.com/v/GONJLIJYe8fa8f0730193b8a19298d94433569991"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/GONJLIJYe8fa8f0730193b8a19298d94433569991" type="application/x-shockwave-flash" allowfullscreen="true" width="450" height="330"></embed></object><br /> <br /> <br /> For this recipe you will need:<br /> <br /> <br /> <ul><li>5 tablespoons butter, melted (Measure 5 tablespoons butter, THEN melt)</li> <li>2.5 CUPS MILK (This is why it was a disaster. 1 cup =/= 2.5 cups)</li> <li>2 tablespoons sugar</li> <li>Pieish shaped pan</li> </ul><div>Enjoy the hilarity that is this episode.&nbsp;</div>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-61019681347492065852010-11-05T16:15:00.000-07:002010-11-07T21:53:42.441-08:00A nice warm meal - broccoli quiche is so perfect!<br /> <br /> <br /> <br /> <object height="330" width="450"><param name="movie" value="http://www.megavideo.com/v/ERRJ1SNAf150486e1db5ec37a099014e8bbb93541"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/ERRJ1SNAf150486e1db5ec37a099014e8bbb93541" type="application/x-shockwave-flash" allowfullscreen="true" width="450" height="330"></embed></object><br /> <br /> <br /> <br /> <br /> For this recipe you will need:<br /> <br /> <br /> <ul><li>a 9 in pie crust</li> <li>a bag of frozen broccoli (defrosted)</li> <li>butter</li> <li>mozz. cheese (1.5 cups...about 1 bag)</li> <li>eggs</li> </ul>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-8742874873988432042010-11-03T08:14:00.000-07:002010-11-03T08:22:28.353-07:00Who doesn't love tacos? We simply bought a "Taco Kit" which was about $2.50 + 1lb of hamburger meat ($1.00) = 10 tacos! Veggies, I guess you could make this without meat...but not sure how scrumptious it would be :\<br /> <br /> If you would like to see a detailed "browning meat tutorial" watch our episode&nbsp;<a href="http://brokecooks.blogspot.com/2010/10/test-again_27.html">Hamburger Helper</a><br /> <br /> <br /> <br /> <object height="330" width="450"><param name="movie" value="http://www.megavideo.com/v/CBUD1NLL3027defb158e603e97db51f6e6d7e8ac1"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/CBUD1NLL3027defb158e603e97db51f6e6d7e8ac1" type="application/x-shockwave-flash" allowfullscreen="true" width="450" height="330"></embed></object><br /> <br /> <br /> For this recipe you will need:<br /> <br /> <br /> <ul><li>Taco Kit (If not, tortillas and tacos seasoning)&nbsp;</li> <li>1lb Ground beef</li> <li>Any toppings you want: Sour cream, tomatos, cheese etc.</li> </ul>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-80260443067136553292010-10-28T15:54:00.000-07:002010-10-30T07:05:24.659-07:00A classic poor mans meal - with a twisted tomato soup!<br /> <br /> <br /> <br /> <object height="330" width="450"><param name="movie" value="http://www.megavideo.com/v/7V6GSN5Pe14063b9377adcb1c150b2ddac351468"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/7V6GSN5Pe14063b9377adcb1c150b2ddac351468" type="application/x-shockwave-flash" allowfullscreen="true" width="450" height="330"></embed></object><br /> <br /> For this recipe you will need:<br /> <br /> <br /> <ul><li>Bread&nbsp;</li> <li>Slices of Cheese</li> <li>Shredded Cheese</li> <li>Cinnamon</li> <li>Butter</li> <li>1 can of Tomato Soup</li> </ul><div>FEATURE: Special bonus this episode, some seriously hilarious bloopers.</div>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-34651664417438360772010-10-28T14:31:00.000-07:002010-10-30T07:05:44.191-07:00Episode 2 - Cheesy Eggs and Sausage! One of our favorites!<br /> <br /> <br /> <br /> <br /> <object height="330" width="450"><param name="movie" value="http://www.megavideo.com/v/8EKHD6PN37f767bc385ec7729f9be242d6729901"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/8EKHD6PN37f767bc385ec7729f9be242d6729901" type="application/x-shockwave-flash" allowfullscreen="true" width="450" height="330"></embed></object><br /> <br /> <br /> For this recipe you will need:<br /> <br /> <br /> <ul><li>4 eggs</li> <li>1/4 Cup Milk</li> <li>Sliced Cheese</li> <li>Butter (1 spoonful)</li> <li>Sausage (optional)</li> </ul><div><br /> </div><div>NOTE: To add a little extra breakfastiness to this recipe, go ahead and get some maple syrup and drizzle it over your meal before you eat it....you know you want to.<br /> <br /> To get extra steps about cooking the Sausage, watch us make Hamburger in&nbsp;<a href="http://brokecooks.blogspot.com/2010/10/test-again_27.html">Hamburger Helper</a></div>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-42660327405583399462010-10-27T16:44:00.001-07:002010-10-28T20:38:07.339-07:00Since it's our first entry, we wanted to start with something easily accessible to everyone - viola! Hamburger Helper!<br /> <br /> <br /> <br /> <br /> <br /> <object height="330" width="450"><param name="movie" value="http://www.megavideo.com/v/MXF1KBCL5dcbbc4cfd2a1f5d1109cd8333d6eb0f"></param><param name="allowFullScreen" value="true"></param><embed src="http://www.megavideo.com/v/MXF1KBCL5dcbbc4cfd2a1f5d1109cd8333d6eb0f" type="application/x-shockwave-flash" allowfullscreen="true" width="450" height="330"></embed></object><br /> <br /> <br /> <br /> For this recipe you will need:<br /> <br /> <ul><li>1lb of hamburger meat</li> <li>Water</li> <li>Milk</li> <li>Box of hamburger helper (we used stroganoff in this episode)</li> <li>A 10" skillet</li> <li>Stove</li> </ul><div>This same cooking tehcnique is used in cooking sausage..Like in&nbsp;<a href="http://brokecooks.blogspot.com/2010/10/cheesy-eggs-and-sausage-v.html">Cheesy Eggs and Sausage!</a></div><div><br /> </div><div><br /> </div><div>CRITICAL UPDATE:</div><div><br /> </div><div>Please make sure your hamburger is fresh! You need to use it within one to two days of buying it! Trust me, after this we learned the hard way. There were so many explosions it sounded like a war was going on!</div><div><br /> </div>ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0tag:blogger.com,1999:blog-2162625028607528696.post-38575228233125284932010-10-20T17:49:00.000-07:002010-10-20T18:09:03.787-07:00Yea, yea, yea it's so cliche "welcome to our blog, happy to have you....", - not that we aren't! -we're just not going to bore you with the polite introductions, we don't have time for foreplay. We've gotta get cookin'! However, if you do require more wooing please visit the "About us" page.ZoomGoeshttp://www.blogger.com/profile/10505460641281614637noreply@blogger.com0