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	<title>What We Dig</title>
	
	<link>http://www.whatwedig.com</link>
	<description>Sharing information about places and things we love.</description>
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		<title>Cucina Urbana</title>
		<link>http://www.whatwedig.com/?p=528</link>
		<comments>http://www.whatwedig.com/?p=528#comments</comments>
		<pubDate>Tue, 10 Nov 2009 18:53:53 +0000</pubDate>
		<dc:creator>Gil</dc:creator>
				<category><![CDATA[Front Page]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[Cucina Urbana]]></category>
		<category><![CDATA[San Diego dining options]]></category>
		<category><![CDATA[san diego restaurant reviews]]></category>

		<guid isPermaLink="false">http://www.whatwedig.com/?p=528</guid>
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		Thankfully, we started eating out again with adults.  While we are working on shutting down WhatWeDig, we will do our best to advise of really really good dining options we come across in the interim.  This weekend, we experienced Cucina Urbana which replaced Laurel on the corner of 5th and Laurel in Bankers Hill.  Though [...]]]></description>
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		<title>Au revoir (soon)…</title>
		<link>http://www.whatwedig.com/?p=525</link>
		<comments>http://www.whatwedig.com/?p=525#comments</comments>
		<pubDate>Sun, 13 Sep 2009 02:26:29 +0000</pubDate>
		<dc:creator>Gil</dc:creator>
				<category><![CDATA[Front Page]]></category>
		<category><![CDATA[General]]></category>

		<guid isPermaLink="false">http://www.whatwedig.com/?p=525</guid>
		<description><![CDATA[
		
		
		
		As many have no doubt noticed, new posts on WhatWeDig have been few and far between.  Prior to our second daughter&#8217;s birthday, having two law practices and a daughter were starting to make posting less frequent.  With the arrival of Lisette, we are saddened to admit that we really cannot devote the attention to the [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<item>
		<title>Meet our newest contributor…</title>
		<link>http://www.whatwedig.com/?p=521</link>
		<comments>http://www.whatwedig.com/?p=521#comments</comments>
		<pubDate>Mon, 31 Aug 2009 15:31:35 +0000</pubDate>
		<dc:creator>Gil</dc:creator>
				<category><![CDATA[Front Page]]></category>
		<category><![CDATA[General]]></category>

		<guid isPermaLink="false">http://www.whatwedig.com/?p=521</guid>
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Yesterday afternoon, Lisette Cabrera joined the ranks of the WhatWeDig.com family.  She arrived a little late, weighing in at 6 lbs. 9 oz.  Krista and Lisette are doing great.  Because of the new arrival, posts will be delayed for a while.
- Gil
]]></description>
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		<title>Prep Kitchen — Nice Quick Option</title>
		<link>http://www.whatwedig.com/?p=517</link>
		<comments>http://www.whatwedig.com/?p=517#comments</comments>
		<pubDate>Mon, 24 Aug 2009 17:58:41 +0000</pubDate>
		<dc:creator>Gil</dc:creator>
				<category><![CDATA[General]]></category>

		<guid isPermaLink="false">http://www.whatwedig.com/?p=517</guid>
		<description><![CDATA[
		
		
		
		I&#8217;ve tried to get to Whisk &#8216;n Ladles&#8217; take out spot Prep Kitchen on Fay Avenue for several weeks.  Since my pregnant wife was craving Michelle Coulon a week ago, I decided to order something from the next door Prep Kitchen.  The menu is very Whisk &#8216;n Ladle in that it is fresh, local sourced [...]]]></description>
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		<title>The Better Half Closed!</title>
		<link>http://www.whatwedig.com/?p=515</link>
		<comments>http://www.whatwedig.com/?p=515#comments</comments>
		<pubDate>Sat, 22 Aug 2009 15:51:46 +0000</pubDate>
		<dc:creator>Gil</dc:creator>
				<category><![CDATA[Front Page]]></category>
		<category><![CDATA[General]]></category>

		<guid isPermaLink="false">http://www.whatwedig.com/?p=515</guid>
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		We&#8217;ve driven by the cursed location a few times now and noticed that it is for lease.  Sadly, the Better Half is the latest victim of this terrible restaurant location and economy.
We also heard last night the La Vache in Hillcrest closed &#8212; still waiting for confirmation on that one.
]]></description>
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		<title>Damn good street tacos…</title>
		<link>http://www.whatwedig.com/?p=433</link>
		<comments>http://www.whatwedig.com/?p=433#comments</comments>
		<pubDate>Wed, 19 Aug 2009 18:58:02 +0000</pubDate>
		<dc:creator>Gil</dc:creator>
				<category><![CDATA[Front Page]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>

		<guid isPermaLink="false">http://www.whatwedig.com/?p=433</guid>
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		Thanks to a recommendation from Waters Catering&#8217;s Andrew Spurgin, I was made made aware of Tacos El Paisa in Barrio Logan area of San Diego.  Since that first quick bite, I have taken all number of people back to this place for a quick and delicious lunch.

It is a humble place with most of the [...]]]></description>
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		<title>Pizza Pizza Pizza</title>
		<link>http://www.whatwedig.com/?p=500</link>
		<comments>http://www.whatwedig.com/?p=500#comments</comments>
		<pubDate>Thu, 23 Jul 2009 04:09:26 +0000</pubDate>
		<dc:creator>Gil</dc:creator>
				<category><![CDATA[Front Page]]></category>
		<category><![CDATA[Restaurant Reviews]]></category>
		<category><![CDATA[San Diego dining options]]></category>
		<category><![CDATA[San Diego food reviews]]></category>
		<category><![CDATA[san diego pizza]]></category>

		<guid isPermaLink="false">http://www.whatwedig.com/?p=500</guid>
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		I recognize it has been a long time since our last post &#8212; it&#8217;s been a busy month..  So, I thought I&#8217;d give you three in one.  Over the past several months, a few new pizza places have opened that we are frequenting.  All are great in their own special way.
First up is Pizzicato Gourmet [...]]]></description>
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		<item>
		<title>A few more rumors and goings on in San Diego food…</title>
		<link>http://www.whatwedig.com/?p=498</link>
		<comments>http://www.whatwedig.com/?p=498#comments</comments>
		<pubDate>Thu, 18 Jun 2009 22:38:01 +0000</pubDate>
		<dc:creator>Gil</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[San Diego dining options]]></category>
		<category><![CDATA[san diego food industry rumors]]></category>
		<category><![CDATA[San Diego Restaurants]]></category>

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		It has been confirmed that Crescent Heights has closed.  We are saddened by the loss of this great restaurant.
We have also heard that the Chef of Suite and Tender, which we were not crazy about, gave notice and is moving to the French Gourmet.  For now, the Sous Chef will take over and [...]]]></description>
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