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        <copyright>This work is licensed under a Creative Commons License - Attribution-NonCommercial-ShareAlike - http://creativecommons.org/licenses/by-nc-sa/2.0/</copyright>
        <category>Food &amp; Spirits</category>
        <description>Finding, buying, enjoying food, wine, beer, spirits, restaurants and related travel. Pure enjoyment!
Join us on Google Plus: http://TasteThis.tv/Community
This Podcast was created using www.talkshoe.com</description>
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        <itunes:author>randulo</itunes:author>
        <itunes:subtitle>TasteThis.tv</itunes:subtitle>
        <itunes:summary>Finding, buying, enjoying food, wine, beer, spirits, restaurants and related travel. Pure enjoyment!
Join us on Google Plus: http://TasteThis.tv/Community
This Podcast was created using www.talkshoe.com</itunes:summary>
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            <itunes:name>randulo</itunes:name>
            <itunes:email>talkshoe-pcast@sneakemail.com</itunes:email>
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        <itunes:explicit>no</itunes:explicit>
        <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
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            <title>#6 Taste This Thai Wine!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-697643.mp3</guid>
            <pubDate>Sun, 16 Dec 2012 11:00:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
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            <description>Denise Medrano chats with GranMonte winemaker Nikki Lohitnavy. Charming!</description>
            <category>Food &amp; Spirits</category>
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            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#6 Taste This Thai Wine!</itunes:subtitle>
            <itunes:summary>Denise Medrano chats with GranMonte winemaker Nikki Lohitnavy. Charming!</itunes:summary>
            <itunes:duration>24:50</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
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            <title>#5 Taste This Cheese!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-697094.mp3</guid>
            <pubDate>Thu, 13 Dec 2012 12:00:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
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            <description>We sample ComtÃ©, Camembert, Dolcelatte, Boursin, Roquefort (blue cheese). Cheese with strong tastes are great to lose weight because you eat less.</description>
            <category>Food &amp; Spirits</category>
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            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#5 Taste This Cheese!</itunes:subtitle>
            <itunes:summary>We sample ComtÃ©, Camembert, Dolcelatte, Boursin, Roquefort (blue cheese). Cheese with strong tastes are great to lose weight because you eat less.</itunes:summary>
            <itunes:duration>11:04</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
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            <title>#4 - You Should Taste This!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-689963.mp3</guid>
            <pubDate>Thu, 06 Dec 2012 11:58:00 -0500</pubDate>
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            <description>Food, wine, beer, spirits and the enjoyment thereof.</description>
            <category>Food &amp; Spirits</category>
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            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#4 - You Should Taste This!</itunes:subtitle>
            <itunes:summary>Food, wine, beer, spirits and the enjoyment thereof.</itunes:summary>
            <itunes:duration>36:56</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
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            <title>#3 You Should Taste This Beer!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-692000.mp3</guid>
            <pubDate>Thu, 29 Nov 2012 12:00:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
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            <description>Beer in the spotlight!</description>
            <category>Food &amp; Spirits</category>
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            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#3 You Should Taste This Beer!</itunes:subtitle>
            <itunes:summary>Beer in the spotlight!</itunes:summary>
            <itunes:duration>25:25</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
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            <title>#2 You Should Taste This Wine!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-689960.mp3</guid>
            <pubDate>Thu, 22 Nov 2012 12:00:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-689960.mp3</link>
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            <description>Lebanese and Syrian wines, warm ales and beer, Thai pumpkin soup and more enjoyment!</description>
            <category>Food &amp; Spirits</category>
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            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#2 You Should Taste This Wine!</itunes:subtitle>
            <itunes:summary>Lebanese and Syrian wines, warm ales and beer, Thai pumpkin soup and more enjoyment!</itunes:summary>
            <itunes:duration>37:26</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
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            <!-- begin RSS 2.0 tags -->
            <title>#1 You Should Taste This!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-689958.mp3</guid>
            <pubDate>Thu, 15 Nov 2012 12:00:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-689958.mp3</link>
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            <description>Google Hangouts on Air about food, drink and where to do both. Maximum enjoyment!

Join us: http://tastethis.tv</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#1 You Should Taste This!</itunes:subtitle>
            <itunes:summary>Google Hangouts on Air about food, drink and where to do both. Maximum enjoyment!

Join us: http://tastethis.tv</itunes:summary>
            <itunes:duration>30:56</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <!-- begin RSS 2.0 tags -->
            <title>Wine on the Mobile Web</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-269315.mp3</guid>
            <pubDate>Wed, 16 Sep 2009 13:00:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-269315.mp3</link>
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            <description>Round table discussion of ideas and concerns about the use of mobile sites for the world of wine online.</description>
            <category>Food &amp; Spirits</category>
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            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine on the Mobile Web</itunes:subtitle>
            <itunes:summary>Round table discussion of ideas and concerns about the use of mobile sites for the world of wine online.</itunes:summary>
            <itunes:duration>44:52</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <!-- begin RSS 2.0 tags -->
            <title>Ironstone Zinfandel</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-265627.mp3</guid>
            <pubDate>Tue, 08 Sep 2009 04:50:21 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-265627.mp3</link>
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            <description>One word about Ironstone Zinfandel, we loved it! Thanks to ZAP for leaving in our care!</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Ironstone Zinfandel</itunes:subtitle>
            <itunes:summary>One word about Ironstone Zinfandel, we loved it! Thanks to ZAP for leaving in our care!</itunes:summary>
            <itunes:duration>03:00</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <title>Core Wines and Malbec</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-253322.mp3</guid>
            <pubDate>Tue, 01 Sep 2009 12:00:33 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-253322.mp3</link>
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            <description>David Corey talks about his Malbec, we taste it. Excellent! We also visited Peachy Canyon, another California winery using Malbec.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Core Wines and Malbec</itunes:subtitle>
            <itunes:summary>David Corey talks about his Malbec, we taste it. Excellent! We also visited Peachy Canyon, another California winery using Malbec.</itunes:summary>
            <itunes:duration>32:32</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>#164 - Allen Meadows, the Burghound</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-248242.mp3</guid>
            <pubDate>Tue, 04 Aug 2009 11:57:34 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-248242.mp3</link>
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            <description>Tune in to this netcast live to ask your Burgundy questions or post them in advance at http://tr.im/wine and we&apos;ll read them for Allen on Tuesday.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#164 - Allen Meadows, the Burghound</itunes:subtitle>
            <itunes:summary>Tune in to this netcast live to ask your Burgundy questions or post them in advance at http://tr.im/wine and we&apos;ll read them for Allen on Tuesday.</itunes:summary>
            <itunes:duration>1:04:32</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>#163 Malbec from Argentina and Cahors Comparison</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-250468.mp3</guid>
            <pubDate>Tue, 28 Jul 2009 01:00:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-250468.mp3</link>
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            <description>Andre Rasberg, President of the Argentine Sommeliers Association interviewed at Vinexpo 2009.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#163 Malbec from Argentina and Cahors Comparison</itunes:subtitle>
            <itunes:summary>Andre Rasberg, President of the Argentine Sommeliers Association interviewed at Vinexpo 2009.</itunes:summary>
            <itunes:duration>13:37</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>#162 Strange Fruit: The M-G Internet Lynching</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-245449.mp3</guid>
            <pubDate>Tue, 21 Jul 2009 12:00:03 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-245449.mp3</link>
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            <comments>http://recordings.talkshoe.com/TC-11888/TS-245449.mp3</comments>
            <description>Opinions from all sides on Murphy-Goode campaign voting gaffe</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#162 Strange Fruit: The M-G Internet Lynching</itunes:subtitle>
            <itunes:summary>Opinions from all sides on Murphy-Goode campaign voting gaffe</itunes:summary>
            <itunes:duration>58:10</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <!-- begin RSS 2.0 tags -->
            <title>#161 WineRelease.com, Wine in Sweden and more</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-243230.mp3</guid>
            <pubDate>Tue, 14 Jul 2009 12:03:38 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-243230.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-243230.mp3" length="22298697" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-243230.mp3</comments>
            <description>Andy Cheese, Swedish wine blogger joins us from Stockholm to discuss how wine is sold in the state monopoly of Sweden.
Neil Monnens of Winerelease.com and several other sites calls in from Madrid.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#161 WineRelease.com, Wine in Sweden and more</itunes:subtitle>
            <itunes:summary>Andy Cheese, Swedish wine blogger joins us from Stockholm to discuss how wine is sold in the state monopoly of Sweden.
Neil Monnens of Winerelease.com and several other sites calls in from Madrid.</itunes:summary>
            <itunes:duration>53:05</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
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            <!-- begin RSS 2.0 tags -->
            <title>#160 Biodynamic WInes, Organic WInes</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-239095.mp3</guid>
            <pubDate>Tue, 07 Jul 2009 11:59:59 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-239095.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-239095.mp3" length="19258697" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-239095.mp3</comments>
            <description>The best source for info is Jamie Goodes WineAnorak.com from which I quote several things from his 9-part series. Great read!
Thanks to Dave and Neil for joining.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#160 Biodynamic WInes, Organic WInes</itunes:subtitle>
            <itunes:summary>The best source for info is Jamie Goodes WineAnorak.com from which I quote several things from his 9-part series. Great read!
Thanks to Dave and Neil for joining.</itunes:summary>
            <itunes:duration>45:51</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>#159 - Randall Grahm of Bonny Doon Fame</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-238043.mp3</guid>
            <pubDate>Tue, 30 Jun 2009 12:00:55 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-238043.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-238043.mp3" length="25737325" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-238043.mp3</comments>
            <description>New Wine Consumer is LIVE, join the call by going to http://newWineConsumer.com</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#159 - Randall Grahm of Bonny Doon Fame</itunes:subtitle>
            <itunes:summary>New Wine Consumer is LIVE, join the call by going to http://newWineConsumer.com</itunes:summary>
            <itunes:duration>1:01:16</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <!-- begin RSS 2.0 tags -->
            <title>#158 Zinfandel Madness in Bordeaux</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-235790.mp3</guid>
            <pubDate>Tue, 23 Jun 2009 12:02:08 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-235790.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-235790.mp3" length="18646490" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-235790.mp3</comments>
            <description>ZAP (Zinfandel Advocates and Producers) join us in interviews about my favorite California wine.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#158 Zinfandel Madness in Bordeaux</itunes:subtitle>
            <itunes:summary>ZAP (Zinfandel Advocates and Producers) join us in interviews about my favorite California wine.</itunes:summary>
            <itunes:duration>44:24</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>#156 - Wine, Health, Social Media</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-233623.mp3</guid>
            <pubDate>Tue, 16 Jun 2009 12:04:12 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-233623.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-233623.mp3" length="31389622" type="audio/mpeg" />
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            <description>Jumping from health to our newest contributor, a relative newcomer to wine to Murphy-Goode&apos;s campaign to find a media person, life is exciting in the fast lane! 
DaveAC, Vintank&apos;s Paul Mabray, Michael Graves, WineBrandsBlog.com Eve, guest caller Tom and the inevitable randulo go over it all.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#156 - Wine, Health, Social Media</itunes:subtitle>
            <itunes:summary>Jumping from health to our newest contributor, a relative newcomer to wine to Murphy-Goode&apos;s campaign to find a media person, life is exciting in the fast lane! 
DaveAC, Vintank&apos;s Paul Mabray, Michael Graves, WineBrandsBlog.com Eve, guest caller Tom and the inevitable randulo go over it all.</itunes:summary>
            <itunes:duration>1:14:44</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>#155 Murphy-Goode Madness</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-230782.mp3</guid>
            <pubDate>Tue, 09 Jun 2009 11:59:55 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-230782.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-230782.mp3" length="25293896" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-230782.mp3</comments>
            <description>More idle conjecture about this original campaign for a media-savvy person to put M-G out there on the Internetz</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#155 Murphy-Goode Madness</itunes:subtitle>
            <itunes:summary>More idle conjecture about this original campaign for a media-savvy person to put M-G out there on the Internetz</itunes:summary>
            <itunes:duration>1:00:13</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>NWC #154 - AReallyGoodJob: Murphy-Goode Candidates</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-224501.mp3</guid>
            <pubDate>Tue, 02 Jun 2009 12:00:36 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-224501.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-224501.mp3" length="25765851" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-224501.mp3</comments>
            <description>A chat with a few of the Hardy souls (get it?) who are attempting the imosssible dream posed by AReallyGoodeJob.com</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>NWC #154 - AReallyGoodJob: Murphy-Goode Candidates</itunes:subtitle>
            <itunes:summary>A chat with a few of the Hardy souls (get it?) who are attempting the imosssible dream posed by AReallyGoodeJob.com</itunes:summary>
            <itunes:duration>1:01:20</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>NWC #153 - Academy of Wine Communications</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-224500.mp3</guid>
            <pubDate>Tue, 26 May 2009 12:02:28 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-224500.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-224500.mp3" length="26430171" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-224500.mp3</comments>
            <description>Members of the Academy of Wine Communications are wine and food public relations and marketing professionals. Founded in 1994 to encourage wine writers, the craft of wine writing, and wine coverage in the media, the organization&apos;s mission has slowly evolved over the years.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>NWC #153 - Academy of Wine Communications</itunes:subtitle>
            <itunes:summary>Members of the Academy of Wine Communications are wine and food public relations and marketing professionals. Founded in 1994 to encourage wine writers, the craft of wine writing, and wine coverage in the media, the organization&apos;s mission has slowly evolved over the years.</itunes:summary>
            <itunes:duration>1:03:05</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>#152 - Vintank report rebuttal and arguments</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-223493.mp3</guid>
            <pubDate>Tue, 19 May 2009 12:02:18 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-223493.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-223493.mp3" length="25977964" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-223493.mp3</comments>
            <description>If you want to discuss the report or if you want to argue about it, this is the time. Also, some general news about wine and social media.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>#152 - Vintank report rebuttal and arguments</itunes:subtitle>
            <itunes:summary>If you want to discuss the report or if you want to argue about it, this is the time. Also, some general news about wine and social media.</itunes:summary>
            <itunes:duration>1:01:51</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>151: Vintank.com and their new report</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-216064.mp3</guid>
            <pubDate>Tue, 12 May 2009 12:00:47 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-216064.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-216064.mp3" length="26584136" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-216064.mp3</comments>
            <description>Here&apos;s something that has made at least one person angry - folks it&apos;s just words - so read the report at http://tr.im/vintank and chime in</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>151: Vintank.com and their new report</itunes:subtitle>
            <itunes:summary>Here&apos;s something that has made at least one person angry - folks it&apos;s just words - so read the report at http://tr.im/vintank and chime in</itunes:summary>
            <itunes:duration>1:03:17</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Cahors, the Original Malbec!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-218179.mp3</guid>
            <pubDate>Mon, 27 Apr 2009 11:59:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-218179.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-218179.mp3" length="12275461" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-218179.mp3</comments>
            <description>That&apos;s our slogan this week, a report on the UIVC.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Cahors, the Original Malbec!</itunes:subtitle>
            <itunes:summary>That&apos;s our slogan this week, a report on the UIVC.</itunes:summary>
            <itunes:duration>17:02</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Mutineer Magazine&apos;s Alan Kropf</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-216062.mp3</guid>
            <pubDate>Tue, 21 Apr 2009 12:02:22 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-216062.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-216062.mp3" length="25245466" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-216062.mp3</comments>
            <description>Mutineer Magazine is now in the mainstream! It&apos;s great news, Alan guested on Wine Library TV with Gary V.
Alan brings news of their success, predicted by the New Wine Consumer.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Mutineer Magazine&apos;s Alan Kropf</itunes:subtitle>
            <itunes:summary>Mutineer Magazine is now in the mainstream! It&apos;s great news, Alan guested on Wine Library TV with Gary V.
Alan brings news of their success, predicted by the New Wine Consumer.</itunes:summary>
            <itunes:duration>1:00:06</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>European Wine Bloggers Conference 2009</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-206835.mp3</guid>
            <pubDate>Tue, 14 Apr 2009 12:04:19 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-206835.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-206835.mp3" length="47819128" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-206835.mp3</comments>
            <description>Find out about the EWBC09 event in October in Portugal and reserve your trip. We&apos;re going!</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>European Wine Bloggers Conference 2009</itunes:subtitle>
            <itunes:summary>Find out about the EWBC09 event in October in Portugal and reserve your trip. We&apos;re going!</itunes:summary>
            <itunes:duration>1:06:24</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Bordeaux Primeurs Report</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-206833.mp3</guid>
            <pubDate>Tue, 07 Apr 2009 12:00:56 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-206833.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-206833.mp3" length="18758947" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-206833.mp3</comments>
            <description>We&apos;ll see who we can grab for the real story about this intense week.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Bordeaux Primeurs Report</itunes:subtitle>
            <itunes:summary>We&apos;ll see who we can grab for the real story about this intense week.</itunes:summary>
            <itunes:duration>44:40</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Touring the wine countries with WineTravelGuides.com</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-206832.mp3</guid>
            <pubDate>Tue, 31 Mar 2009 12:03:46 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-206832.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-206832.mp3" length="19712914" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-206832.mp3</comments>
            <description>Should you try an organized tour or a private one? What does the Internet bring to the mix? Wink Lorch from WineTravelGuides.com shares tips on this with us.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Touring the wine countries with WineTravelGuides.com</itunes:subtitle>
            <itunes:summary>Should you try an organized tour or a private one? What does the Internet bring to the mix? Wink Lorch from WineTravelGuides.com shares tips on this with us.</itunes:summary>
            <itunes:duration>47:08</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Tom Cannavan from TheWineGang and Wine Pages</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-203847.mp3</guid>
            <pubDate>Tue, 24 Mar 2009 12:00:59 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-203847.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-203847.mp3" length="15988845" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-203847.mp3</comments>
            <description>Writer Tom Cannavan from http://www.thewinegang.com and http://wine-pages.com chats with us. Interview with Wendy Narby in anticipation of Bordeaux primeurs.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Tom Cannavan from TheWineGang and Wine Pages</itunes:subtitle>
            <itunes:summary>Writer Tom Cannavan from http://www.thewinegang.com and http://wine-pages.com chats with us. Interview with Wendy Narby in anticipation of Bordeaux primeurs.</itunes:summary>
            <itunes:duration>38:04</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>British legal projects on wine prices</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-191327.mp3</guid>
            <pubDate>Tue, 17 Mar 2009 12:00:06 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-191327.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-191327.mp3" length="14205439" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-191327.mp3</comments>
            <description>may not have gotten recorded</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>British legal projects on wine prices</itunes:subtitle>
            <itunes:summary>may not have gotten recorded</itunes:summary>
            <itunes:duration>33:49</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Labels: Are they useful? Also, France passes amended wine ad law</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-186784.mp3</guid>
            <pubDate>Tue, 10 Mar 2009 12:03:38 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-186784.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-186784.mp3" length="20102947" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-186784.mp3</comments>
            <description>We love to look at new labels and today we&apos;ll be looking at twelve new designs live.

The wine industry has &quot;won&quot; this round in France, wine web sites are legal.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Labels: Are they useful? Also, France passes amended wine ad law</itunes:subtitle>
            <itunes:summary>We love to look at new labels and today we&apos;ll be looking at twelve new designs live.

The wine industry has &quot;won&quot; this round in France, wine web sites are legal.</itunes:summary>
            <itunes:duration>47:52</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Prohibition in France?</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-191326.mp3</guid>
            <pubDate>Tue, 03 Mar 2009 12:00:52 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-191326.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-191326.mp3" length="20262399" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-191326.mp3</comments>
            <description>In France, legislators, influenced by medical lobbies are trying to make web sites about wine illegal. 

How to ruin an industry.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Prohibition in France?</itunes:subtitle>
            <itunes:summary>In France, legislators, influenced by medical lobbies are trying to make web sites about wine illegal. 

How to ruin an industry.</itunes:summary>
            <itunes:duration>48:14</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>The Venerable Chateau Margaux</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-191325.mp3</guid>
            <pubDate>Tue, 24 Feb 2009 12:00:04 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-191325.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-191325.mp3" length="18836844" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-191325.mp3</comments>
            <description>DaveAC brings us up to speed on a recent BBC documentary with Corinne and Paul.

(Talkshoe doesn&apos;t do UTF-8 so no circumflex)</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>The Venerable Chateau Margaux</itunes:subtitle>
            <itunes:summary>DaveAC brings us up to speed on a recent BBC documentary with Corinne and Paul.

(Talkshoe doesn&apos;t do UTF-8 so no circumflex)</itunes:summary>
            <itunes:duration>44:50</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Guest: Dan Browne from Vinobilia.com</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-191324.mp3</guid>
            <pubDate>Tue, 17 Feb 2009 12:00:31 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-191324.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-191324.mp3" length="18653622" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-191324.mp3</comments>
            <description>Dan tells us about Vinobilia.com and their Vinogram, which is a clever way top search for wines.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Guest: Dan Browne from Vinobilia.com</itunes:subtitle>
            <itunes:summary>Dan tells us about Vinobilia.com and their Vinogram, which is a clever way top search for wines.</itunes:summary>
            <itunes:duration>44:24</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Cahors Malbec</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-191328.mp3</guid>
            <pubDate>Tue, 10 Feb 2009 11:59:44 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-191328.mp3</link>
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            <description>How to pronounce &quot;Cot&quot;. Distribution of Malbce in the USA with Hardy from Dirty South Wines,. DaveAC co-host, Wine Brands Blog and the usual irascible randulo.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Cahors Malbec</itunes:subtitle>
            <itunes:summary>How to pronounce &quot;Cot&quot;. Distribution of Malbce in the USA with Hardy from Dirty South Wines,. DaveAC co-host, Wine Brands Blog and the usual irascible randulo.</itunes:summary>
            <itunes:duration>47:22</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>MesVignes.com and the Manchester Bordeaux Tasting</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-181066.mp3</guid>
            <pubDate>Tue, 03 Feb 2009 11:59:44 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
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            <description>Interview with the CEO of MesVignes.com and notes from Dave from the Manchester Bordeaux tasting</description>
            <category>Food &amp; Spirits</category>
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            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>MesVignes.com and the Manchester Bordeaux Tasting</itunes:subtitle>
            <itunes:summary>Interview with the CEO of MesVignes.com and notes from Dave from the Manchester Bordeaux tasting</itunes:summary>
            <itunes:duration>41:30</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <!-- begin RSS 2.0 tags -->
            <title>New Wine Consumer: Wine Brands</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-186768.mp3</guid>
            <pubDate>Tue, 27 Jan 2009 13:00:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-186768.mp3</link>
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            <description>Hardy from Dirty South Wines, Dave Cooper from the UK on diverse and sundry topics</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>New Wine Consumer: Wine Brands</itunes:subtitle>
            <itunes:summary>Hardy from Dirty South Wines, Dave Cooper from the UK on diverse and sundry topics</itunes:summary>
            <itunes:duration>36:09</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Winery Visits, Features and Attractions</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-181064.mp3</guid>
            <pubDate>Tue, 20 Jan 2009 12:00:28 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-181064.mp3</link>
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            <description>Besides tasting the wine, what other compelling reasons are there to visit a winery? Architecture, facilities and attractions...

A short interview with Jane Anson, who writes for Decanter from Bordeaux and has created her New Bordeaux site and blog.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Winery Visits, Features and Attractions</itunes:subtitle>
            <itunes:summary>Besides tasting the wine, what other compelling reasons are there to visit a winery? Architecture, facilities and attractions...

A short interview with Jane Anson, who writes for Decanter from Bordeaux and has created her New Bordeaux site and blog.</itunes:summary>
            <itunes:duration>26:13</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Urban Wineries</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-181062.mp3</guid>
            <pubDate>Tue, 13 Jan 2009 12:01:08 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-181062.mp3</link>
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            <description>Guest interviews from winemaker Marco Montez, sommelier Laurence Davidson and Crushpad CEO Michael Brill. http://delicious.com/newwine for links.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Urban Wineries</itunes:subtitle>
            <itunes:summary>Guest interviews from winemaker Marco Montez, sommelier Laurence Davidson and Crushpad CEO Michael Brill. http://delicious.com/newwine for links.</itunes:summary>
            <itunes:duration>1:07:45</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Is Champagne Faltering?</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-173799.mp3</guid>
            <pubDate>Tue, 06 Jan 2009 12:01:56 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-173799.mp3</link>
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            <description>Don and Petie Kladstrup, authors of &quot;Champagne&quot; and &quot;Wine &amp; War&quot; join us for the discussion.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Is Champagne Faltering?</itunes:subtitle>
            <itunes:summary>Don and Petie Kladstrup, authors of &quot;Champagne&quot; and &quot;Wine &amp; War&quot; join us for the discussion.</itunes:summary>
            <itunes:duration>1:03:04</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <!-- begin RSS 2.0 tags -->
            <title>Mutineer Magazine with Alan Kropf</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-176144.mp3</guid>
            <pubDate>Mon, 29 Dec 2008 04:03:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-176144.mp3</link>
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            <description>Issue 3 is out, there&apos;s a big SoCal bash coming in May 2009.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Mutineer Magazine with Alan Kropf</itunes:subtitle>
            <itunes:summary>Issue 3 is out, there&apos;s a big SoCal bash coming in May 2009.</itunes:summary>
            <itunes:duration>1:03:48</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>2008 becomes 2009</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-171265.mp3</guid>
            <pubDate>Wed, 17 Dec 2008 12:01:30 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-171265.mp3</link>
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            <description>Agent Red from theWineSpies.com, Lesley from StSupery.com and Dave, Eve and Randulo chat about wine, the meaning of life and everything. 42!</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>2008 becomes 2009</itunes:subtitle>
            <itunes:summary>Agent Red from theWineSpies.com, Lesley from StSupery.com and Dave, Eve and Randulo chat about wine, the meaning of life and everything. 42!</itunes:summary>
            <itunes:duration>1:06:35</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Spain and Portugal Moving Up</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-167830.mp3</guid>
            <pubDate>Wed, 10 Dec 2008 12:01:51 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-167830.mp3</link>
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            <description>Robert Mcintosh, Ryan and Gabriella Opaz and cohost DaveAC join Evelyne from winebrandsblog.com to talk about Spain. We hear more and more from the Iberian Peninsula with both high quality and great values. Interview with Victor de la Serna from El Mundo.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Spain and Portugal Moving Up</itunes:subtitle>
            <itunes:summary>Robert Mcintosh, Ryan and Gabriella Opaz and cohost DaveAC join Evelyne from winebrandsblog.com to talk about Spain. We hear more and more from the Iberian Peninsula with both high quality and great values. Interview with Victor de la Serna from El Mundo.</itunes:summary>
            <itunes:duration>1:09:18</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Gift Ideas for Wine Lovers</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-165998.mp3</guid>
            <pubDate>Wed, 03 Dec 2008 12:01:22 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-165998.mp3</link>
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            <description>Various ideas for seasonal wine enjoyment</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Gift Ideas for Wine Lovers</itunes:subtitle>
            <itunes:summary>Various ideas for seasonal wine enjoyment</itunes:summary>
            <itunes:duration>56:42</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine &amp; Social Media Part II</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-165996.mp3</guid>
            <pubDate>Wed, 26 Nov 2008 12:00:42 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-165996.mp3</link>
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            <comments>http://recordings.talkshoe.com/TC-11888/TS-165996.mp3</comments>
            <description>We continue our investigation of the new tools for presence on the Internet</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine &amp; Social Media Part II</itunes:subtitle>
            <itunes:summary>We continue our investigation of the new tools for presence on the Internet</itunes:summary>
            <itunes:duration>1:05:19</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine and Social Media and Networking</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-159894.mp3</guid>
            <pubDate>Wed, 19 Nov 2008 12:03:39 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-159894.mp3</link>
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            <comments>http://recordings.talkshoe.com/TC-11888/TS-159894.mp3</comments>
            <description>How wine lovers and wine professionals can connect on Twitter, LinkedIn and other netwroking tools and why you should care about this.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine and Social Media and Networking</itunes:subtitle>
            <itunes:summary>How wine lovers and wine professionals can connect on Twitter, LinkedIn and other netwroking tools and why you should care about this.</itunes:summary>
            <itunes:duration>1:15:11</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Pleasures Wine Tourism Workshop</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-159893.mp3</guid>
            <pubDate>Wed, 12 Nov 2008 12:29:29 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-159893.mp3</link>
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            <description>27 &amp; 28 January 2009 Wine Pleasures Wine Tourism Workshop brings together European wine experience providers and tour operators.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Pleasures Wine Tourism Workshop</itunes:subtitle>
            <itunes:summary>27 &amp; 28 January 2009 Wine Pleasures Wine Tourism Workshop brings together European wine experience providers and tour operators.</itunes:summary>
            <itunes:duration>29:04</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>French Wine Growers Invade London</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-159234.mp3</guid>
            <pubDate>Wed, 05 Nov 2008 12:02:19 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-159234.mp3</link>
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            <description>The French Wine Growers Fair, London event. Also, more wine social media and networking.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>French Wine Growers Invade London</itunes:subtitle>
            <itunes:summary>The French Wine Growers Fair, London event. Also, more wine social media and networking.</itunes:summary>
            <itunes:duration>59:57</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Life After the WBC?</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-158043.mp3</guid>
            <pubDate>Wed, 29 Oct 2008 12:00:53 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-158043.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-158043.mp3" length="32744594" type="audio/mpeg" />
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            <description>The Wine Bloggers Conference &apos;08 was an Unqualified success. We had input from several conference attendees and OWC founder Joel Vincent also weighed in with his reflections for next year.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Life After the WBC?</itunes:subtitle>
            <itunes:summary>The Wine Bloggers Conference &apos;08 was an Unqualified success. We had input from several conference attendees and OWC founder Joel Vincent also weighed in with his reflections for next year.</itunes:summary>
            <itunes:duration>1:17:57</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <!-- begin RSS 2.0 tags -->
            <title>Wine and Spam! Discussion</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-154227.mp3</guid>
            <pubDate>Wed, 22 Oct 2008 12:02:28 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-154227.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-154227.mp3" length="38443153" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-154227.mp3</comments>
            <description>General info about email spam and specific techniques and suggestions for using OWC social networking features. Profile page, comments, forums, events and private messaging are discussed.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine and Spam! Discussion</itunes:subtitle>
            <itunes:summary>General info about email spam and specific techniques and suggestions for using OWC social networking features. Profile page, comments, forums, events and private messaging are discussed.</itunes:summary>
            <itunes:duration>1:31:31</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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            <!-- begin RSS 2.0 tags -->
            <title>Crush pad, book signing, young and wine</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-154226.mp3</guid>
            <pubDate>Wed, 15 Oct 2008 12:00:55 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-154226.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-154226.mp3" length="23480867" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-154226.mp3</comments>
            <description>How to make your own barrel of wine with Crushpad&apos;s &quot;Fusebox&quot; blending kit. Mutinieer Magazine and the youth view of drinking.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Crush pad, book signing, young and wine</itunes:subtitle>
            <itunes:summary>How to make your own barrel of wine with Crushpad&apos;s &quot;Fusebox&quot; blending kit. Mutinieer Magazine and the youth view of drinking.</itunes:summary>
            <itunes:duration>55:54</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Adegga.com - More than social</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-150095.mp3</guid>
            <pubDate>Wed, 08 Oct 2008 12:00:41 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-150095.mp3</link>
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            <description>Adegga.com is a good example of the current social aspects of the World Wine Web. There is a deeper level to it, as we learn from Andre this week.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Adegga.com - More than social</itunes:subtitle>
            <itunes:summary>Adegga.com is a good example of the current social aspects of the World Wine Web. There is a deeper level to it, as we learn from Andre this week.</itunes:summary>
            <itunes:duration>39:59</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>WBC and a Wine Survey</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-146984.mp3</guid>
            <pubDate>Wed, 01 Oct 2008 12:02:02 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-146984.mp3</link>
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            <description>Wine isn&apos;t a new invention, it&apos;s been around for millenia and as such it has a rich culture of its own.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>WBC and a Wine Survey</itunes:subtitle>
            <itunes:summary>Wine isn&apos;t a new invention, it&apos;s been around for millenia and as such it has a rich culture of its own.</itunes:summary>
            <itunes:duration>33:37</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Amazon and Mutineer Magazine</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-146983.mp3</guid>
            <pubDate>Wed, 24 Sep 2008 12:00:08 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-146983.mp3</link>
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            <description>Amazon refuses to discuss the rumor. Meanwhile we discuss the branding effect of being on Amazon.
Alan Kropf on Issue 2 of Mutineer Magazine</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Amazon and Mutineer Magazine</itunes:subtitle>
            <itunes:summary>Amazon refuses to discuss the rumor. Meanwhile we discuss the branding effect of being on Amazon.
Alan Kropf on Issue 2 of Mutineer Magazine</itunes:summary>
            <itunes:duration>1:00:46</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine and Tech on the web</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-146239.mp3</guid>
            <pubDate>Wed, 17 Sep 2008 12:02:39 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-146239.mp3</link>
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            <description>How can OWC spearhead a movement to get wine info shared on the web? What is needed, what already exists?</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine and Tech on the web</itunes:subtitle>
            <itunes:summary>How can OWC spearhead a movement to get wine info shared on the web? What is needed, what already exists?</itunes:summary>
            <itunes:duration>1:09:04</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Blog Research</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-144266.mp3</guid>
            <pubDate>Wed, 10 Sep 2008 12:02:19 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-144266.mp3</link>
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            <description>Louise Heslop of the Wine Blog Research project joins us to explain what their project is about.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Blog Research</itunes:subtitle>
            <itunes:summary>Louise Heslop of the Wine Blog Research project joins us to explain what their project is about.</itunes:summary>
            <itunes:duration>1:00:26</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>European Wine Bloggers Conference</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-142403.mp3</guid>
            <pubDate>Wed, 03 Sep 2008 11:59:30 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-142403.mp3</link>
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            <description>We&apos;ll hear all about it! Ryan and Gabrielle Opaz, Robert McIntosh, DaveC and many more weighed in on this terrific event.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>European Wine Bloggers Conference</itunes:subtitle>
            <itunes:summary>We&apos;ll hear all about it! Ryan and Gabrielle Opaz, Robert McIntosh, DaveC and many more weighed in on this terrific event.</itunes:summary>
            <itunes:duration>53:04</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Soylent Green is People! Wine Spec Restaurant Awards</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-139075.mp3</guid>
            <pubDate>Wed, 27 Aug 2008 12:01:59 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-139075.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-139075.mp3" length="21264090" type="audio/mpeg" />
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            <description>What a surprise, a fictitious restaurant with a bad list makes the awards!</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Soylent Green is People! Wine Spec Restaurant Awards</itunes:subtitle>
            <itunes:summary>What a surprise, a fictitious restaurant with a bad list makes the awards!</itunes:summary>
            <itunes:duration>50:38</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Mutineer Magazine with creator Alan Kropf</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-139074.mp3</guid>
            <pubDate>Wed, 20 Aug 2008 12:00:17 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-139074.mp3</link>
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            <description>Mutineer Magazine has an original take on beverages and says it is &quot;Not your parents beverage magazine&quot;. This week we grilled Alan about the origins and intentions of the mag.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Mutineer Magazine with creator Alan Kropf</itunes:subtitle>
            <itunes:summary>Mutineer Magazine has an original take on beverages and says it is &quot;Not your parents beverage magazine&quot;. This week we grilled Alan about the origins and intentions of the mag.</itunes:summary>
            <itunes:duration>54:24</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Writing about wine</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-137558.mp3</guid>
            <pubDate>Wed, 13 Aug 2008 12:00:08 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-137558.mp3</link>
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            <comments>http://recordings.talkshoe.com/TC-11888/TS-137558.mp3</comments>
            <description>Wine fiction, but especially non-fiction and the particularity of the Internet, consumer tasting notes and other information.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Writing about wine</itunes:subtitle>
            <itunes:summary>Wine fiction, but especially non-fiction and the particularity of the Internet, consumer tasting notes and other information.</itunes:summary>
            <itunes:duration>57:33</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Education and Enjoyment</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-134337.mp3</guid>
            <pubDate>Wed, 06 Aug 2008 12:01:14 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-134337.mp3</link>
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            <comments>http://recordings.talkshoe.com/TC-11888/TS-134337.mp3</comments>
            <description>Programs and bodies that promote education, such as the Society of Wine Educators. Author, teacher and marketing expert Paul Wagner joins us for a wide view of this and other wine-related topics.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Education and Enjoyment</itunes:subtitle>
            <itunes:summary>Programs and bodies that promote education, such as the Society of Wine Educators. Author, teacher and marketing expert Paul Wagner joins us for a wide view of this and other wine-related topics.</itunes:summary>
            <itunes:duration>1:00:23</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Culture Shock! Ethnic Marketing</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-132398.mp3</guid>
            <pubDate>Wed, 23 Jul 2008 12:03:01 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-132398.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-132398.mp3" length="23124495" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-132398.mp3</comments>
            <description>Back in the USA for a few weeks. We&apos;ll be discussing ethnic markets for wine. Zachary M.C. Harris of TheBlackWiner.com is our guest.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Culture Shock! Ethnic Marketing</itunes:subtitle>
            <itunes:summary>Back in the USA for a few weeks. We&apos;ll be discussing ethnic markets for wine. Zachary M.C. Harris of TheBlackWiner.com is our guest.</itunes:summary>
            <itunes:duration>55:03</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Brands, Generics and Varietals</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-131095.mp3</guid>
            <pubDate>Wed, 16 Jul 2008 12:09:25 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-131095.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-131095.mp3" length="22397622" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-131095.mp3</comments>
            <description>Varietal wines are all the rage now, even here in France. At least I am seeing several new series of them on market shelves.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Brands, Generics and Varietals</itunes:subtitle>
            <itunes:summary>Varietal wines are all the rage now, even here in France. At least I am seeing several new series of them on market shelves.</itunes:summary>
            <itunes:duration>53:20</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Teach Your Children Well</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-129555.mp3</guid>
            <pubDate>Wed, 09 Jul 2008 12:11:55 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-129555.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-129555.mp3" length="20824684" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-129555.mp3</comments>
            <description>What was it like when you grew up? What do you do to make your children aware of both the pleasures of wine and the dangers of alcohol?</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Teach Your Children Well</itunes:subtitle>
            <itunes:summary>What was it like when you grew up? What do you do to make your children aware of both the pleasures of wine and the dangers of alcohol?</itunes:summary>
            <itunes:duration>49:35</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>European Women as Wine Consumers</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-128986.mp3</guid>
            <pubDate>Wed, 02 Jul 2008 12:05:37 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-128986.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-128986.mp3" length="13446582" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-128986.mp3</comments>
            <description>Eve just got back from a conference on the subject of European women as new consumers of wine. Also, Bordeaux Wine Festival and more.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>European Women as Wine Consumers</itunes:subtitle>
            <itunes:summary>Eve just got back from a conference on the subject of European women as new consumers of wine. Also, Bordeaux Wine Festival and more.</itunes:summary>
            <itunes:duration>32:00</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Festivals in Bordeaux and Cleveland</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-126957.mp3</guid>
            <pubDate>Wed, 25 Jun 2008 12:00:36 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-126957.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-126957.mp3" length="25439450" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-126957.mp3</comments>
            <description>Fun and games, Baseball Hall of Fame, Cleveland, Bordeaux and a lot more.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Festivals in Bordeaux and Cleveland</itunes:subtitle>
            <itunes:summary>Fun and games, Baseball Hall of Fame, Cleveland, Bordeaux and a lot more.</itunes:summary>
            <itunes:duration>1:00:34</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Bloggers Conference</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-122170.mp3</guid>
            <pubDate>Wed, 11 Jun 2008 12:03:34 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-122170.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-122170.mp3" length="45320464" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-122170.mp3</comments>
            <description>News from Joel Vincent of the Open Wine Consortium about this October event in Sonoma, California

http://winebloggersconference.org</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Bloggers Conference</itunes:subtitle>
            <itunes:summary>News from Joel Vincent of the Open Wine Consortium about this October event in Sonoma, California

http://winebloggersconference.org</itunes:summary>
            <itunes:duration>1:03:07</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>TheWineSpies.com, SWE New Orleans</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-117669.mp3</guid>
            <pubDate>Wed, 04 Jun 2008 12:00:46 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-117669.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-117669.mp3" length="34791496" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-117669.mp3</comments>
            <description>THe Wine Spies join us. What happened in New Orleans? Gary V. phones it in.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>TheWineSpies.com, SWE New Orleans</itunes:subtitle>
            <itunes:summary>THe Wine Spies join us. What happened in New Orleans? Gary V. phones it in.</itunes:summary>
            <itunes:duration>1:22:50</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Brands, Chapter 5</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-121253.mp3</guid>
            <pubDate>Sun, 01 Jun 2008 01:01:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-121253.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-121253.mp3" length="7972571" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-121253.mp3</comments>
            <description>Wine and Web 1.0</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Brands, Chapter 5</itunes:subtitle>
            <itunes:summary>Wine and Web 1.0</itunes:summary>
            <itunes:duration>08:18</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Philip James from Snooth.com</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-116824.mp3</guid>
            <pubDate>Wed, 28 May 2008 12:00:28 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-116824.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-116824.mp3" length="39759830" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-116824.mp3</comments>
            <description>Among other things, Snooth.com has innovated in the flexibility of their search feature. It&apos;s obvious this site was designed after considerable thought to make it useful and easy to understand.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Philip James from Snooth.com</itunes:subtitle>
            <itunes:summary>Among other things, Snooth.com has innovated in the flexibility of their search feature. It&apos;s obvious this site was designed after considerable thought to make it useful and easy to understand.</itunes:summary>
            <itunes:duration>55:13</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Marshall Sontag from WineQ.com</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-112116.mp3</guid>
            <pubDate>Wed, 21 May 2008 12:02:22 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-112116.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-112116.mp3" length="23149347" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-112116.mp3</comments>
            <description>WineQ.com is an innovative site that adds a social networking component to your interest in wine. You can join an existing wine queue or make your own. It&apos;s the sharing element that makes this site so original. The site beautifully designed and easy to navigate.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Marshall Sontag from WineQ.com</itunes:subtitle>
            <itunes:summary>WineQ.com is an innovative site that adds a social networking component to your interest in wine. You can join an existing wine queue or make your own. It&apos;s the sharing element that makes this site so original. The site beautifully designed and easy to navigate.</itunes:summary>
            <itunes:duration>55:07</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Thomas Duroux recalls Robert Mondavi</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-117992.mp3</guid>
            <pubDate>Mon, 19 May 2008 01:01:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-117992.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-117992.mp3" length="6703647" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-117992.mp3</comments>
            <description>Special segment: Thomas Duroux, who today runs Chateau Palmer, spoke to us about his early career which included terms with Mondavi both in France and then Italy.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Thomas Duroux recalls Robert Mondavi</itunes:subtitle>
            <itunes:summary>Special segment: Thomas Duroux, who today runs Chateau Palmer, spoke to us about his early career which included terms with Mondavi both in France and then Italy.</itunes:summary>
            <itunes:duration>06:58</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Brands: How and Why?</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-116530.mp3</guid>
            <pubDate>Wed, 14 May 2008 14:55:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-116530.mp3</link>
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            <comments>http://recordings.talkshoe.com/TC-11888/TS-116530.mp3</comments>
            <description>Evelyne talks more about the comparison between the old and new world styles of branding from her book &quot;Wine Brands&quot;. The book is extended almost daily from its print version on www.WineBrandsBlog.com</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Brands: How and Why?</itunes:subtitle>
            <itunes:summary>Evelyne talks more about the comparison between the old and new world styles of branding from her book &quot;Wine Brands&quot;. The book is extended almost daily from its print version on www.WineBrandsBlog.com</itunes:summary>
            <itunes:duration>08:22</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>New Wine Consumer: Wine and Health</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-112115.mp3</guid>
            <pubDate>Wed, 14 May 2008 12:00:41 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-112115.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-112115.mp3" length="29182536" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-112115.mp3</comments>
            <description>How true are the claims being made about moderate wine drinking, and should they be leveraged to market wine as a beneficial tipple?</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>New Wine Consumer: Wine and Health</itunes:subtitle>
            <itunes:summary>How true are the claims being made about moderate wine drinking, and should they be leveraged to market wine as a beneficial tipple?</itunes:summary>
            <itunes:duration>1:09:29</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>The Very First Wine Brand</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-115038.mp3</guid>
            <pubDate>Fri, 09 May 2008 01:00:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-115038.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-115038.mp3" length="3208359" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-115038.mp3</comments>
            <description>Branding of wine is controversial. Here&apos;s an excerpt from Chapter 7 of &quot;Wine Brands&quot;, by Evelyne Resnick.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>The Very First Wine Brand</itunes:subtitle>
            <itunes:summary>Branding of wine is controversial. Here&apos;s an excerpt from Chapter 7 of &quot;Wine Brands&quot;, by Evelyne Resnick.</itunes:summary>
            <itunes:duration>04:27</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Why Write About Wine?</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-109847.mp3</guid>
            <pubDate>Wed, 07 May 2008 12:00:52 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-109847.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-109847.mp3" length="28374699" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-109847.mp3</comments>
            <description>Isn&apos;t wine like sex, what&apos;s the point of writing about it?</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Why Write About Wine?</itunes:subtitle>
            <itunes:summary>Isn&apos;t wine like sex, what&apos;s the point of writing about it?</itunes:summary>
            <itunes:duration>1:07:41</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine in the Emerging Markets</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-106748.mp3</guid>
            <pubDate>Tue, 29 Apr 2008 12:03:29 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-106748.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-106748.mp3" length="24517484" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-106748.mp3</comments>
            <description>India, China, Russia and perhaps Brazil? We talked about how difficult it is for wine to flow between countries. Cultural differences, cuisines, customs. Luxury and brands are still tops in the emerging markets.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine in the Emerging Markets</itunes:subtitle>
            <itunes:summary>India, China, Russia and perhaps Brazil? We talked about how difficult it is for wine to flow between countries. Cultural differences, cuisines, customs. Luxury and brands are still tops in the emerging markets.</itunes:summary>
            <itunes:duration>58:22</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Women on Wine, Part II</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-106747.mp3</guid>
            <pubDate>Tue, 22 Apr 2008 12:00:04 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-106747.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-106747.mp3" length="24175724" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-106747.mp3</comments>
            <description>The Decanter May 2008 issue has an article about why women do not usually collect wine, with a few exceptions.
I loved the story Becky Wasserman tells about how she was speaking at an event and a guy in the audience said he &quot;...only tasted Grand Crus&quot; to which she replied, &quot;I feel sorry for you.&quot; She was struck by the total silence in the room and realized that the audience, entirely male, didn&apos;t get what she meant!</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Women on Wine, Part II</itunes:subtitle>
            <itunes:summary>The Decanter May 2008 issue has an article about why women do not usually collect wine, with a few exceptions.
I loved the story Becky Wasserman tells about how she was speaking at an event and a guy in the audience said he &quot;...only tasted Grand Crus&quot; to which she replied, &quot;I feel sorry for you.&quot; She was struck by the total silence in the room and realized that the audience, entirely male, didn&apos;t get what she meant!</itunes:summary>
            <itunes:duration>57:33</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Video on the Web for Brand Positioning</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-104446.mp3</guid>
            <pubDate>Tue, 15 Apr 2008 12:00:11 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-104446.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-104446.mp3" length="27579627" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-104446.mp3</comments>
            <description>Wine videos and why anyone cares about them. Why Gary Vaynerchuck is so huge in this space. Why most wine collectors are male. International Malbec Days in Cahors.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Video on the Web for Brand Positioning</itunes:subtitle>
            <itunes:summary>Wine videos and why anyone cares about them. Why Gary Vaynerchuck is so huge in this space. Why most wine collectors are male. International Malbec Days in Cahors.</itunes:summary>
            <itunes:duration>1:05:39</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Window Shopping</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-103860.mp3</guid>
            <pubDate>Tue, 08 Apr 2008 12:01:25 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-103860.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-103860.mp3" length="22912560" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-103860.mp3</comments>
            <description>How are wines presented in the shop window in your area? Is anyone doing anything creative? What about local or national laws? What about the home page of online stores and how these compare with looking in the store window?</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Window Shopping</itunes:subtitle>
            <itunes:summary>How are wines presented in the shop window in your area? Is anyone doing anything creative? What about local or national laws? What about the home page of online stores and how these compare with looking in the store window?</itunes:summary>
            <itunes:duration>53:17</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine Bottles and Labels</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-102828.mp3</guid>
            <pubDate>Tue, 01 Apr 2008 12:01:12 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-102828.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-102828.mp3" length="16411063" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-102828.mp3</comments>
            <description>A perfect area for disagreement between terroir and taste. The bottle and label are the first things the consumer sees. What are the impressions created by names like &quot;Bitch!&quot; and cute animal images? What essential information is missing?</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine Bottles and Labels</itunes:subtitle>
            <itunes:summary>A perfect area for disagreement between terroir and taste. The bottle and label are the first things the consumer sees. What are the impressions created by names like &quot;Bitch!&quot; and cute animal images? What essential information is missing?</itunes:summary>
            <itunes:duration>22:47</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Early times in the French Wine Industry</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-101981.mp3</guid>
            <pubDate>Sun, 23 Mar 2008 11:00:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-101981.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-101981.mp3" length="2547512" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-101981.mp3</comments>
            <description>In France, monks were creating vineyards in Burgundy, whilst aristocrats
were tending their properties in Bordeaux and Champagne from the
Middle Ages right up to the French Revolution in 1789, at which
time there were 100,000 taverns in France serving cheap wine.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Early times in the French Wine Industry</itunes:subtitle>
            <itunes:summary>In France, monks were creating vineyards in Burgundy, whilst aristocrats
were tending their properties in Bordeaux and Champagne from the
Middle Ages right up to the French Revolution in 1789, at which
time there were 100,000 taverns in France serving cheap wine.</itunes:summary>
            <itunes:duration>03:32</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Malbec of Cahors interviews</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-88454.mp3</guid>
            <pubDate>Mon, 11 Feb 2008 12:08:05 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-88454.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-88454.mp3" length="16874057" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-88454.mp3</comments>
            <description>French Malbec, the original Malbec, is from Cahors.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Malbec of Cahors interviews</itunes:subtitle>
            <itunes:summary>French Malbec, the original Malbec, is from Cahors.</itunes:summary>
            <itunes:duration>40:10</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>WOW! Women On Wine</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-83500.mp3</guid>
            <pubDate>Mon, 04 Feb 2008 13:02:07 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-83500.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-83500.mp3" length="23332388" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-83500.mp3</comments>
            <description>Do women approach wine differently than men? Call in and let us know, or listen to this call and find out more!</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>WOW! Women On Wine</itunes:subtitle>
            <itunes:summary>Do women approach wine differently than men? Call in and let us know, or listen to this call and find out more!</itunes:summary>
            <itunes:duration>55:33</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>And now, Taste!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-83499.mp3</guid>
            <pubDate>Mon, 28 Jan 2008 11:59:39 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-83499.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-83499.mp3" length="16808228" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-83499.mp3</comments>
            <description>Follow up to the First Impressions: Color and Nose, we now bring the glass up to the lips and take a sip and complete the tasting experience.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>And now, Taste!</itunes:subtitle>
            <itunes:summary>Follow up to the First Impressions: Color and Nose, we now bring the glass up to the lips and take a sip and complete the tasting experience.</itunes:summary>
            <itunes:duration>40:01</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>First impressions: Color and Nose</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-82761.mp3</guid>
            <pubDate>Mon, 21 Jan 2008 12:37:43 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-82761.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-82761.mp3" length="19788800" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-82761.mp3</comments>
            <description>Before you drink a glass of wine, you look at its color and try to identify the aromas in the glass.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>First impressions: Color and Nose</itunes:subtitle>
            <itunes:summary>Before you drink a glass of wine, you look at its color and try to identify the aromas in the glass.</itunes:summary>
            <itunes:duration>47:06</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>The Ancient Wines Academy</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-73874.mp3</guid>
            <pubDate>Mon, 10 Dec 2007 08:00:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-73874.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-73874.mp3" length="7118471" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-73874.mp3</comments>
            <description>Guests interviewed describe what tasting older wines can be like and why they consider the Academie des vins anciens to be a unique experience.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>The Ancient Wines Academy</itunes:subtitle>
            <itunes:summary>Guests interviewed describe what tasting older wines can be like and why they consider the Academie des vins anciens to be a unique experience.</itunes:summary>
            <itunes:duration>14:49</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Guest: Jamie Goode from WineAnorak.com</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-72004.mp3</guid>
            <pubDate>Mon, 03 Dec 2007 12:00:00 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-72004.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-72004.mp3" length="5245440" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-72004.mp3</comments>
            <description>Jamie Goode has been a longtime contributor to the WineLoversPage. He is an author of wine books, articles and of course created WineAnorak.com. He has started a wine video blog this month as well. We talk about all this and wine from Cahors as well.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Guest: Jamie Goode from WineAnorak.com</itunes:subtitle>
            <itunes:summary>Jamie Goode has been a longtime contributor to the WineLoversPage. He is an author of wine books, articles and of course created WineAnorak.com. He has started a wine video blog this month as well. We talk about all this and wine from Cahors as well.</itunes:summary>
            <itunes:duration>12:31</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Palate Experience, Part II</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-58260.mp3</guid>
            <pubDate>Sat, 10 Nov 2007 13:01:22 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-58260.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-58260.mp3" length="28663040" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-58260.mp3</comments>
            <description>Developing some ideas introduced November 3:
	* Wine tasting versus wine drinking.
	* Different kinds of tasting groups.
	* Tasting formats.
	* Mechanics, dynamics, psychology of tasting groups.
	* Supportive atmosphere, sharing opinions.
	* Guessing games.
	* Recruitment.
	* Issue of &quot;difficult&quot; members.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Palate Experience, Part II</itunes:subtitle>
            <itunes:summary>Developing some ideas introduced November 3:
	* Wine tasting versus wine drinking.
	* Different kinds of tasting groups.
	* Tasting formats.
	* Mechanics, dynamics, psychology of tasting groups.
	* Supportive atmosphere, sharing opinions.
	* Guessing games.
	* Recruitment.
	* Issue of &quot;difficult&quot; members.</itunes:summary>
            <itunes:duration>1:08:27</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Acquiring Palate Experience</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-52132.mp3</guid>
            <pubDate>Sat, 03 Nov 2007 13:00:35 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-52132.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-52132.mp3" length="26379702" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-52132.mp3</comments>
            <description>Choosing a bottle at a shop for dinner, or visiting wineries recreationally, are good ways to try a few wines. But how does the budding wine geek gain experience efficiently? Buying bottles to try is slow and expensive. Some wines worth knowing are rare or pricey.

Max Hauser will review successful methods people have used to taste more wines economically. These range from working in a wine shop to starting a tasting group to public tastings by wine-education groups and even foreign consulates. Contrasts between wine tasting and wine drinking.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Acquiring Palate Experience</itunes:subtitle>
            <itunes:summary>Choosing a bottle at a shop for dinner, or visiting wineries recreationally, are good ways to try a few wines. But how does the budding wine geek gain experience efficiently? Buying bottles to try is slow and expensive. Some wines worth knowing are rare or pricey.

Max Hauser will review successful methods people have used to taste more wines economically. These range from working in a wine shop to starting a tasting group to public tastings by wine-education groups and even foreign consulates. Contrasts between wine tasting and wine drinking.</itunes:summary>
            <itunes:duration>1:02:48</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Terroir: le mot qui fache</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-43872.mp3</guid>
            <pubDate>Sat, 29 Sep 2007 13:00:32 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-43872.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-43872.mp3" length="27745827" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-43872.mp3</comments>
            <description>All about what terroir is, what some think it includes and what it might be.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Terroir: le mot qui fache</itunes:subtitle>
            <itunes:summary>All about what terroir is, what some think it includes and what it might be.</itunes:summary>
            <itunes:duration>1:06:04</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wineries in all 50 States!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-45063.mp3</guid>
            <pubDate>Thu, 13 Sep 2007 11:00:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-45063.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-45063.mp3" length="14178377" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-45063.mp3</comments>
            <description>All 50 states now boast wineries. Some of the most important in number are in Texas, Ohio, Virginia and Pennsylvania. We also talk about AVA, American Viticultural Areas.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wineries in all 50 States!</itunes:subtitle>
            <itunes:summary>All 50 states now boast wineries. Some of the most important in number are in Texas, Ohio, Virginia and Pennsylvania. We also talk about AVA, American Viticultural Areas.</itunes:summary>
            <itunes:duration>33:45</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Harvest Time!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-41648.mp3</guid>
            <pubDate>Sat, 08 Sep 2007 12:01:43 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-41648.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-41648.mp3" length="12439222" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-41648.mp3</comments>
            <description>News from all over Europe and wherever else we can scrape up harvest comments and conjectures.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Harvest Time!</itunes:subtitle>
            <itunes:summary>News from all over Europe and wherever else we can scrape up harvest comments and conjectures.</itunes:summary>
            <itunes:duration>29:37</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Visits to Lazy Acres and Gypsy Canyon</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-42159.mp3</guid>
            <pubDate>Tue, 28 Aug 2007 01:00:00 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-42159.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-42159.mp3" length="10115473" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-42159.mp3</comments>
            <description>Lazy Acres is a supermarket with a wine conscience. We talk to the man in charge, Bob Wesley.
Then to Gypsy Canyon, near Lompoc, California to talk to Deborah Hall about her historic mission grapes.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Visits to Lazy Acres and Gypsy Canyon</itunes:subtitle>
            <itunes:summary>Lazy Acres is a supermarket with a wine conscience. We talk to the man in charge, Bob Wesley.
Then to Gypsy Canyon, near Lompoc, California to talk to Deborah Hall about her historic mission grapes.</itunes:summary>
            <itunes:duration>10:32</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>It&apos;s *Still* Summer!</title>
            <guid>http://recordings.talkshoe.com//TC-11888/TS-39315.mp3</guid>
            <pubDate>Sat, 18 Aug 2007 13:02:19 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com//TC-11888/TS-39315.mp3</link>
            <enclosure url="http://recordings.talkshoe.com//TC-11888/TS-39315.mp3" length="25167542" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com//TC-11888/TS-39315.mp3</comments>
            <description>More about offlines, tips, wine news and gossip and sharing food and wine on our weekly chat.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>It&apos;s *Still* Summer!</itunes:subtitle>
            <itunes:summary>More about offlines, tips, wine news and gossip and sharing food and wine on our weekly chat.</itunes:summary>
            <itunes:duration>59:55</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Summer!</title>
            <guid>http://recordings.talkshoe.com//TC-11888/TS-39195.mp3</guid>
            <pubDate>Sat, 11 Aug 2007 13:00:36 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com//TC-11888/TS-39195.mp3</link>
            <enclosure url="http://recordings.talkshoe.com//TC-11888/TS-39195.mp3" length="25364662" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com//TC-11888/TS-39195.mp3</comments>
            <description>What better way to enjoy a summer day than to spend it with good friends and... good wine!</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Summer!</itunes:subtitle>
            <itunes:summary>What better way to enjoy a summer day than to spend it with good friends and... good wine!</itunes:summary>
            <itunes:duration>1:00:23</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Rose Redux</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-34194.mp3</guid>
            <pubDate>Sat, 21 Jul 2007 11:59:20 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-34194.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-34194.mp3" length="17482970" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-34194.mp3</comments>
            <description>It&apos;s summer, finally! We need to talk more about Rose</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Rose Redux</itunes:subtitle>
            <itunes:summary>It&apos;s summer, finally! We need to talk more about Rose</itunes:summary>
            <itunes:duration>41:38</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>The Ugly Ducklings: Mourvedre, Carignan, Cinsault</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-32968.mp3</guid>
            <pubDate>Sat, 14 Jul 2007 13:08:04 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-32968.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-32968.mp3" length="21593600" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-32968.mp3</comments>
            <description>Ok, not reallly ugly, but less well-known, along with Petit Verdot, Tannat...</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>The Ugly Ducklings: Mourvedre, Carignan, Cinsault</itunes:subtitle>
            <itunes:summary>Ok, not reallly ugly, but less well-known, along with Petit Verdot, Tannat...</itunes:summary>
            <itunes:duration>51:31</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Pinot Noir, Old and New Worlds</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-31869.mp3</guid>
            <pubDate>Sat, 07 Jul 2007 12:59:41 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-31869.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-31869.mp3" length="21893668" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-31869.mp3</comments>
            <description>tentative subject</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Pinot Noir, Old and New Worlds</itunes:subtitle>
            <itunes:summary>tentative subject</itunes:summary>
            <itunes:duration>52:07</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Home Wine Making</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-28736.mp3</guid>
            <pubDate>Sat, 30 Jun 2007 13:00:29 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-28736.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-28736.mp3" length="29016319" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-28736.mp3</comments>
            <description>Serious fun in store on this show as our resident home wine people meet Talkshoe CEO Dave Nelsen.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Home Wine Making</itunes:subtitle>
            <itunes:summary>Serious fun in store on this show as our resident home wine people meet Talkshoe CEO Dave Nelsen.</itunes:summary>
            <itunes:duration>1:09:05</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Argentina: not just Malbec!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-26151.mp3</guid>
            <pubDate>Sat, 16 Jun 2007 13:00:31 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-26151.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-26151.mp3" length="43470994" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-26151.mp3</comments>
            <description>Alejandro Audisio joins us to talk about this wine producing country from his unique perspective/</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Argentina: not just Malbec!</itunes:subtitle>
            <itunes:summary>Alejandro Audisio joins us to talk about this wine producing country from his unique perspective/</itunes:summary>
            <itunes:duration>1:00:22</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Mono-varietal (single grape) wines</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-25722.mp3</guid>
            <pubDate>Sat, 09 Jun 2007 13:02:19 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-25722.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-25722.mp3" length="30303503" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-25722.mp3</comments>
            <description>Burgundy. Napa Cabernet. Many people consider single-varietal wines 
(monocepage in French) the ideal in wine, expressing in simple purity the 
character of a single grape. Others point to Bordeaux and Chianti, among many 
more, as displaying the balance and complexity that a wine maker can achieve by blending the character of several grapes.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Mono-varietal (single grape) wines</itunes:subtitle>
            <itunes:summary>Burgundy. Napa Cabernet. Many people consider single-varietal wines 
(monocepage in French) the ideal in wine, expressing in simple purity the 
character of a single grape. Others point to Bordeaux and Chianti, among many 
more, as displaying the balance and complexity that a wine maker can achieve by blending the character of several grapes.</itunes:summary>
            <itunes:duration>1:03:07</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Guest: Steve Edmunds Oak and Wood</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-25084.mp3</guid>
            <pubDate>Sat, 02 Jun 2007 12:59:52 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-25084.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-25084.mp3" length="38238563" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-25084.mp3</comments>
            <description>Steve Edmunds joins us to shoot the breeze about the serious and the less serious aspects of winemaking, life and music. Also a short interview with Thomas Duroux, manager of Chateau Palmer about coopers and oak barrels.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Guest: Steve Edmunds Oak and Wood</itunes:subtitle>
            <itunes:summary>Steve Edmunds joins us to shoot the breeze about the serious and the less serious aspects of winemaking, life and music. Also a short interview with Thomas Duroux, manager of Chateau Palmer about coopers and oak barrels.</itunes:summary>
            <itunes:duration>53:06</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Vinum - the French invade Oakland and SF!!!</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-23686.mp3</guid>
            <pubDate>Sun, 20 May 2007 08:10:32 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-23686.mp3</link>
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            <comments>http://recordings.talkshoe.com/TC-11888/TS-23686.mp3</comments>
            <description>A short report from Evelyne about the Vinum show in Oakland and Think Pink in San Francisco.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Vinum - the French invade Oakland and SF!!!</itunes:subtitle>
            <itunes:summary>A short report from Evelyne about the Vinum show in Oakland and Think Pink in San Francisco.</itunes:summary>
            <itunes:duration>02:41</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>All about vintage with Francois Audouze</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-20865.mp3</guid>
            <pubDate>Sat, 12 May 2007 13:00:02 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-20865.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-20865.mp3" length="31973668" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-20865.mp3</comments>
            <description>Vintage, what it means and what effect it has on quality, perception and yes, price of wine. Old wine specialist Francois Audouze will be one of our guests in this discussion.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>All about vintage with Francois Audouze</itunes:subtitle>
            <itunes:summary>Vintage, what it means and what effect it has on quality, perception and yes, price of wine. Old wine specialist Francois Audouze will be one of our guests in this discussion.</itunes:summary>
            <itunes:duration>1:06:38</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Sweet wines</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-20307.mp3</guid>
            <pubDate>Sat, 05 May 2007 13:02:14 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-20307.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-20307.mp3" length="29514056" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-20307.mp3</comments>
            <description>David Lole from down under, Cynthia from New Mexico join us to chat about Muscat, Port, Madeira, Monbazillac, late harvest, Marsala, dessert wine and a lot of interesting background, history and trivia about them. See http://wineloverspage.com forum for more information and show notes.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Sweet wines</itunes:subtitle>
            <itunes:summary>David Lole from down under, Cynthia from New Mexico join us to chat about Muscat, Port, Madeira, Monbazillac, late harvest, Marsala, dessert wine and a lot of interesting background, history and trivia about them. See http://wineloverspage.com forum for more information and show notes.</itunes:summary>
            <itunes:duration>1:10:16</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Gary Vaynerchuk of WineLibrary TV</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-19254.mp3</guid>
            <pubDate>Mon, 30 Apr 2007 12:29:52 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-19254.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-19254.mp3" length="22574184" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-19254.mp3</comments>
            <description>Gary Vaynerchuk from WineLibrarytv.com joins us to talk about the perception of wine and how his videos are changing it.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Gary Vaynerchuk of WineLibrary TV</itunes:subtitle>
            <itunes:summary>Gary Vaynerchuk from WineLibrarytv.com joins us to talk about the perception of wine and how his videos are changing it.</itunes:summary>
            <itunes:duration>47:01</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>In the Pink with Rosé</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-17716.mp3</guid>
            <pubDate>Mon, 23 Apr 2007 12:31:42 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-17716.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-17716.mp3" length="26590902" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-17716.mp3</comments>
            <description>This episode will feature an interview with James de Roany, Managing Director, Château Beaulieu (Provence) who is also general secretary of the CIVP. We talk about the origins of rosé, the nine (9!) appelations of Provence and compares American blush wines and Rosé de Provence. Rosé guru Jeff Morgan, author of Rosé: A Guide to the World&apos;s Most Versatile Wine will join us live to talk about RAP (Rosé Wine Avengers).</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>In the Pink with Rosé</itunes:subtitle>
            <itunes:summary>This episode will feature an interview with James de Roany, Managing Director, Château Beaulieu (Provence) who is also general secretary of the CIVP. We talk about the origins of rosé, the nine (9!) appelations of Provence and compares American blush wines and Rosé de Provence. Rosé guru Jeff Morgan, author of Rosé: A Guide to the World&apos;s Most Versatile Wine will join us live to talk about RAP (Rosé Wine Avengers).</itunes:summary>
            <itunes:duration>1:03:18</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Italian Food and Wine</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-16246.mp3</guid>
            <pubDate>Mon, 16 Apr 2007 12:31:19 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-16246.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-16246.mp3" length="20969639" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-16246.mp3</comments>
            <description>The Italians say that a meal without wine is like a day without sunshine, and we think they&apos;re right. It&apos;s arguable that no nation&apos;s food and wine go together as well as Italy&apos;s. We&apos;ll talk about our Italian wine and food favorites and why they work so well.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Italian Food and Wine</itunes:subtitle>
            <itunes:summary>The Italians say that a meal without wine is like a day without sunshine, and we think they&apos;re right. It&apos;s arguable that no nation&apos;s food and wine go together as well as Italy&apos;s. We&apos;ll talk about our Italian wine and food favorites and why they work so well.</itunes:summary>
            <itunes:duration>43:41</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Opening the bottles: corks and corkscrews</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-16214.mp3</guid>
            <pubDate>Mon, 09 Apr 2007 12:30:11 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-16214.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-16214.mp3" length="20550635" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-16214.mp3</comments>
            <description>Corks and corkscrews, the 300-year-old closure system that makes wine complicated. Have you ever had to battle a corkscrew, and lost? What&apos;s your favorite kind of corkscrew. Tell us your corkscrew stories, and we&apos;ll also talk 
about whether the screw cap will ultimately make this ancient tool 
irrelevant.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Opening the bottles: corks and corkscrews</itunes:subtitle>
            <itunes:summary>Corks and corkscrews, the 300-year-old closure system that makes wine complicated. Have you ever had to battle a corkscrew, and lost? What&apos;s your favorite kind of corkscrew. Tell us your corkscrew stories, and we&apos;ll also talk 
about whether the screw cap will ultimately make this ancient tool 
irrelevant.</itunes:summary>
            <itunes:duration>42:48</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Unusual Food and Wine Matches</title>
            <guid>http://recordings.talkshoe.com/TC-11888/TS-14239.mp3</guid>
            <pubDate>Mon, 02 Apr 2007 12:30:13 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-14239.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-14239.mp3" length="24879647" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-14239.mp3</comments>
            <description>Wine goes with a lot of food, but what about the odd ones like exotic pizza, Asian curry, and a thousand other delicious dishes?</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Unusual Food and Wine Matches</itunes:subtitle>
            <itunes:summary>Wine goes with a lot of food, but what about the odd ones like exotic pizza, Asian curry, and a thousand other delicious dishes?</itunes:summary>
            <itunes:duration>51:49</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Bordeaux Quality/Price Ratio</title>
            <guid>http://recordings.talkshoe.com/TS-12753.mp3</guid>
            <pubDate>Mon, 26 Mar 2007 12:30:10 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-12753.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-12753.mp3" length="26511151" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-12753.mp3</comments>
            <description>Is it possible to find values among these often high-priced wines?</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Bordeaux Quality/Price Ratio</itunes:subtitle>
            <itunes:summary>Is it possible to find values among these often high-priced wines?</itunes:summary>
            <itunes:duration>55:13</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>California, Part 2</title>
            <guid>http://recordings.talkshoe.com/TS-12750.mp3</guid>
            <pubDate>Mon, 19 Mar 2007 15:08:10 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-12750.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-12750.mp3" length="8200986" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-12750.mp3</comments>
            <description>Second module about California wine with Robin Garr being his usual reasonable self, un-trashing all the wines that Yaniger trashed (which is all except two. didn&apos;t you read the part 1 info?)</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>California, Part 2</itunes:subtitle>
            <itunes:summary>Second module about California wine with Robin Garr being his usual reasonable self, un-trashing all the wines that Yaniger trashed (which is all except two. didn&apos;t you read the part 1 info?)</itunes:summary>
            <itunes:duration>17:05</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>California Here We Come!, Part 1</title>
            <guid>http://recordings.talkshoe.com/TS-11932.mp3</guid>
            <pubDate>Mon, 19 Mar 2007 12:22:51 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-11932.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-11932.mp3" length="11489697" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-11932.mp3</comments>
            <description>Robin, Eve, David Bueker, Walter Nissen and Randy dissect California wines but basically agree that there are good wines for those who seek them out. Yaniger trashes all except two, but kept his distance.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>California Here We Come!, Part 1</itunes:subtitle>
            <itunes:summary>Robin, Eve, David Bueker, Walter Nissen and Randy dissect California wines but basically agree that there are good wines for those who seek them out. Yaniger trashes all except two, but kept his distance.</itunes:summary>
            <itunes:duration>23:56</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Spain and Spanish Wines</title>
            <guid>http://recordings.talkshoe.com/TS-11033.mp3</guid>
            <pubDate>Mon, 12 Mar 2007 13:00:12 -0400</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-11033.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-11033.mp3" length="14944966" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-11033.mp3</comments>
            <description>Victor de la Serna interview. Also David Bueker and Robin Garr take us through Spain&apos;s wines and wine regions. A few digressions and laments as usual.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Spain and Spanish Wines</itunes:subtitle>
            <itunes:summary>Victor de la Serna interview. Also David Bueker and Robin Garr take us through Spain&apos;s wines and wine regions. A few digressions and laments as usual.</itunes:summary>
            <itunes:duration>31:08</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Wine goes to Hollywood!</title>
            <guid>http://recordings.talkshoe.com/TS-9398.mp3</guid>
            <pubDate>Mon, 05 Mar 2007 13:00:08 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-9398.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-9398.mp3" length="17635631" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-9398.mp3</comments>
            <description>Wine in movies and more recently, movies about wine is the topic this week. Mondovino, Sideways, James Bond and more and a reminder about the 24 hour talkathon for Kiva.org</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Wine goes to Hollywood!</itunes:subtitle>
            <itunes:summary>Wine in movies and more recently, movies about wine is the topic this week. Mondovino, Sideways, James Bond and more and a reminder about the 24 hour talkathon for Kiva.org</itunes:summary>
            <itunes:duration>48:59</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Champagne! Possibly more than you ever wanted to know!</title>
            <guid>http://recordings.talkshoe.com/TS-9013.mp3</guid>
            <pubDate>Mon, 26 Feb 2007 12:59:25 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-9013.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-9013.mp3" length="24598778" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-9013.mp3</comments>
            <description>Synonymous with celebration, Champagne is a drink for weddings, birthdays, promotions, holidays and... anytime. What makes the bubbles, how it is bottled and how to serve it are a few of the questions we address in this issue. </description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Champagne! Possibly more than you ever wanted to know!</itunes:subtitle>
            <itunes:summary>Synonymous with celebration, Champagne is a drink for weddings, birthdays, promotions, holidays and... anytime. What makes the bubbles, how it is bottled and how to serve it are a few of the questions we address in this issue. </itunes:summary>
            <itunes:duration>51:14</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Guest Interview: Caroline Lestimé, Domaine Jean-Noel Gagnard</title>
            <guid>http://recordings.talkshoe.com/TS-9784.mp3</guid>
            <pubDate>Wed, 21 Feb 2007 04:34:41 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-9784.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-9784.mp3" length="1604963" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-9784.mp3</comments>
            <description>Vigneron reports give us an inside look at how the year is going and how the grapes are growing. This episode is a short excerpt of the 45 minute Burgundy edition of the show.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Guest Interview: Caroline Lestimé, Domaine Jean-Noel Gagnard</itunes:subtitle>
            <itunes:summary>Vigneron reports give us an inside look at how the year is going and how the grapes are growing. This episode is a short excerpt of the 45 minute Burgundy edition of the show.</itunes:summary>
            <itunes:duration>03:20</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
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            <!-- begin RSS 2.0 tags -->
            <title>Guest Interview: Allen &quot;Burghound&quot; Meadows </title>
            <guid>http://recordings.talkshoe.com/TS-9783.mp3</guid>
            <pubDate>Wed, 21 Feb 2007 04:26:10 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-9783.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-9783.mp3" length="2561880" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-9783.mp3</comments>
            <description>Allen Meadows is a well-know specialist of Burgundy wines. His site is Burghound.com which features a searchable database of over 32,000 tasting notes. This is an excerpt of the 45-minute Beaune/Burgundy edition of the show.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Guest Interview: Allen &quot;Burghound&quot; Meadows </itunes:subtitle>
            <itunes:summary>Allen Meadows is a well-know specialist of Burgundy wines. His site is Burghound.com which features a searchable database of over 32,000 tasting notes. This is an excerpt of the 45-minute Beaune/Burgundy edition of the show.</itunes:summary>
            <itunes:duration>05:20</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Beaune Appétit! Special Burgundy Edition</title>
            <guid>http://recordings.talkshoe.com/TS-9012.mp3</guid>
            <pubDate>Mon, 19 Feb 2007 13:00:07 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-9012.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-9012.mp3" length="20425874" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-9012.mp3</comments>
            <description>Back from Beaune where we hook up with the Burghound and visit a producer of famous Chassagne-Montrachet.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Beaune Appétit! Special Burgundy Edition</itunes:subtitle>
            <itunes:summary>Back from Beaune where we hook up with the Burghound and visit a producer of famous Chassagne-Montrachet.</itunes:summary>
            <itunes:duration>42:44</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Languedoc, Carignan, Syrah, enjoying wine with friends and neighbors</title>
            <guid>http://recordings.talkshoe.com/TS-8456.mp3</guid>
            <pubDate>Mon, 12 Feb 2007 13:01:04 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-8456.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-8456.mp3" length="19638021" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-8456.mp3</comments>
            <description>Wine and ancient Rome. The Languedoc and its grapes and wines. Syrah, the new star?
Also, wine lovers often know the best places in their area to eat, purchase wine or just visit. </description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Languedoc, Carignan, Syrah, enjoying wine with friends and neighbors</itunes:subtitle>
            <itunes:summary>Wine and ancient Rome. The Languedoc and its grapes and wines. Syrah, the new star?
Also, wine lovers often know the best places in their area to eat, purchase wine or just visit. </itunes:summary>
            <itunes:duration>40:54</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Understanding wine labels when buying</title>
            <guid>http://recordings.talkshoe.com/TS-7144.mp3</guid>
            <pubDate>Tue, 30 Jan 2007 13:00:05 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-7144.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-7144.mp3" length="17930605" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-7144.mp3</comments>
            <description>After some background on regulations in Europe and the new world, we set out a few tips to help you decipher the information overload that comes on a wine label these days.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Understanding wine labels when buying</itunes:subtitle>
            <itunes:summary>After some background on regulations in Europe and the new world, we set out a few tips to help you decipher the information overload that comes on a wine label these days.</itunes:summary>
            <itunes:duration>42:41</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
        </item>
        <item>
            <!-- begin RSS 2.0 tags -->
            <title>Guest Interview: Francois Audouze, very old wines</title>
            <guid>http://recordings.talkshoe.com/TS-6709.mp3</guid>
            <pubDate>Fri, 12 Jan 2007 12:20:36 -0500</pubDate>
            <author>talkshoe-pcast@sneakemail.com</author>
            <link>http://recordings.talkshoe.com/TC-11888/TS-6709.mp3</link>
            <enclosure url="http://recordings.talkshoe.com/TC-11888/TS-6709.mp3" length="12051958" type="audio/mpeg" />
            <comments>http://recordings.talkshoe.com/TC-11888/TS-6709.mp3</comments>
            <description>Well known connoisseur of very mature wines (we&apos;re talking at least 50 years old) will tell us how he began and why he continues to share his collection with others in his Academie des vins anciens.</description>
            <category>Food &amp; Spirits</category>
            <!-- end RSS 2.0 tags -->
            <!-- begin iTunes tags -->
            <itunes:author>randulo</itunes:author>
            <itunes:subtitle>Guest Interview: Francois Audouze, very old wines</itunes:subtitle>
            <itunes:summary>Well known connoisseur of very mature wines (we&apos;re talking at least 50 years old) will tell us how he began and why he continues to share his collection with others in his Academie des vins anciens.</itunes:summary>
            <itunes:duration>16:44</itunes:duration>
            <itunes:explicit>no</itunes:explicit>
            <itunes:keywords>wine, food, cabernet,merlot,bordeaux,burgundy,alsace</itunes:keywords>
            <!-- end iTunes tags -->
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