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/><category term="Pie Crust" /><category term="Arroz con Guandules (Rice with Pigeon Peas)" /><category term="Rice (Arroz)" /><category term="Mofongo" /><category term="Sancocho" /><category term="Soursop Cake" /><category term="Potato Pie" /><category term="Praliné Cake" /><category term="Teddy Bear Bread" /><category term="Young Coconut Dessert" /><category term="Christmas Decoration" /><category term="Scones" /><category term="Pineapple Juice" /><category term="Back to School" /><category term="Cinnamon Cookies" /><category term="Buttercream Frostings" /><category term="Desserts" /><category term="Toolbar" /><category term="Coffee Granita" /><category term="Tutorials" /><category term="Jasperware Cake Design" /><category term="Yuca" /><category term="Coffee" /><category term="Sopa de pollo Dominicana" /><category term="Tut" /><category term="Oatmeal Cookies" /><category term="Crumb Coat" /><category term="Moro de Maíz" /><category term="Sweet cream of Beans" /><category term="Mexican Wedding Cookies" /><category term="American Food" /><category term="Drunken Cake" /><category term="Facebook" /><category term="Snacks" /><category term="Chocolate Eggnog" /><category term="Botitas de Bebe" /><category term="ROYAL ICING DECORATIONS" /><category term="Updates" /><category term="Juices" /><category term="Genoese cake" /><category term="CHOCOLATE LAMINGTON BAR CAKE" /><category term="Multi-Color Italian Meringue and Rainbow Cupcakes" /><category term="Mermelada de Ciruela" /><category term="Mashmallow Meringue Frosting" /><category term="Christmas 2011" /><category term="French Apple Tart" /><category term="Christmas ReChristmas Recipes" /><category term="Decorated Cookies" /><category term="Dulce de Coco Tierno" /><category term="Pasta" /><category term="Dominican FROSTING" /><category term="(HÍGADO ENCEBOLLADO)" /><category term="New Year 2012" /><category term="Cake Leveling" /><category term="Chicken and Chickpea Salad" /><category term="Cauliflower 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Delicious Potatoes" /><category term="Marmalades (Jams)" /><category term="Roasted Pig" /><category term="Tres Leches Coconut" /><category term="Pies" /><category term="Tipico Dominicano" /><category term="Soups (Stews)" /><category term="Vanilla Cupcakes" /><category term="Baked Sweet Potato in Orange Cups" /><category term="choco" /><category term="Mini Meatballs" /><category term="Stuffing" /><category term="Mayonnaise and Ketchup Sauce" /><category term="Cupcakes Recipes" /><category term="Vanilla Chinois" /><category term="Pink Potato Salad" /><category term="Mother's Day Recipes" /><category term="Spicy Thai Shrimp Salad" /><category term="Ginger and Cinnamon Cupcakes" /><category term="Mini Cakes" /><category term="Chinola" /><category term="Dominican Desserts" /><category term="Lemon Chicken with Thyme and Garlic Recipe" /><category term="Chocolate Flan" /><category term="New Years" /><category term="Caribbean Cherry Marmalade (Dulce de Cereza)" /><category term="Chow Fan" /><category term="Ginger Cookies" /><category term="Pizza" /><category term="Cornbread Muffins" /><category term="Carrots" /><category term="Juices (Eggnogs)" /><category term="Mousse" /><category term="Cake Decorating Techniques and Tips" /><category term="Hamburger for a King" /><category term="Chocolate Cupcakes" /><category term="Cream Cheese Frosting" /><category term="Frosting" /><category term="Rice with Corn" /><category term="Apple Pie" /><category term="Pastry Creams" /><category term="Dominican Cake" /><category term="Cake Fillings" /><category term="Coffee Cake" /><category term="Mandarin Cake" /><category term="Red Cake" /><category term="Chicken Filling for Sandwhich" /><category term="Flans" /><category term="Baked Sweet Potato" /><category term="Breads" /><category term="Stewed Beef" /><category term="Holiday Recipes" /><category term="Mango Marmalade" /><title>Mari's Cakes (English)</title><subtitle type="html">My Favorite Recipes of Traditional Dominican Dishes, Cakes, Cookies and Cupcakes!</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://mariscakesenglish.blogspot.com/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default?start-index=26&amp;max-results=25&amp;redirect=false&amp;v=2" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>126</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/blogspot/CQmzH" /><feedburner:info uri="blogspot/cqmzh" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><feedburner:emailServiceId>blogspot/CQmzH</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><entry gd:etag="W/&quot;C0EGQ3c7fyp7ImA9WhVTE0g.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-1186794979997897555</id><published>2012-02-27T10:03:00.001-04:00</published><updated>2012-02-27T10:07:02.907-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-27T10:07:02.907-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Sancocho" /><category scheme="http://www.blogger.com/atom/ns#" term="Soups (Stews)" /><category scheme="http://www.blogger.com/atom/ns#" term="Dominican Food" /><title>Dominican Sancocho, SANCOCHO</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/1186794979997897555/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2012/02/dominican-sancocho-sancocho.html#comment-form" title="11 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/1186794979997897555?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/1186794979997897555?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/nnf1NR0em0k/dominican-sancocho-sancocho.html" title="Dominican Sancocho, SANCOCHO" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-btJd9Kj29wA/T0rSdd6WHYI/AAAAAAAAIaY/a_li57Po2yI/s72-c/Sancocho+Dominicano.JPG" height="72" width="72" /><thr:total>11</thr:total><content type="html">The sancocho is a stew that is traditional and very representative of the Dominican Republic. It's made with many meats and starchy tubers vegetables and is  prepared almost always on special...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/nnf1NR0em0k" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2012/02/dominican-sancocho-sancocho.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DE4NQ3wzfyp7ImA9WhVTE0s.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-5920611845100895628</id><published>2012-02-21T18:09:00.003-04:00</published><updated>2012-02-27T14:23:12.287-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-27T14:23:12.287-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Yuca Fritters" /><category scheme="http://www.blogger.com/atom/ns#" term="Dominican Food" /><category scheme="http://www.blogger.com/atom/ns#" term="Yuca" /><title>Yuca Fritters, AREPITAS de YUCA</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/5920611845100895628/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2012/02/yuca-fritters-arepitas-de-yuca.html#comment-form" title="10 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/5920611845100895628?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/5920611845100895628?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/Gw7onBJNdpw/yuca-fritters-arepitas-de-yuca.html" title="Yuca Fritters, AREPITAS de YUCA" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-qh1CUcnuHZE/T0AUhd3SlqI/AAAAAAAAIT4/DwLe_08YVug/s72-c/Arepita+de+yuca%252C+Fritura+de+yuca.JPG" height="72" width="72" /><thr:total>10</thr:total><content type="html">Due to our farm’s cassava harvest in the past month, I've been enjoying many yuca recipes.  Cassava is also called yuca or manioc. Today I will start with a simple and delicious recipe, Yuca fritters...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/Gw7onBJNdpw" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2012/02/yuca-fritters-arepitas-de-yuca.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D04ARXgzeip7ImA9WhRaGUg.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-8462323157516005676</id><published>2012-02-18T14:43:00.007-04:00</published><updated>2012-02-22T20:12:24.682-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-22T20:12:24.682-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Habichuelas con Dulce" /><category scheme="http://www.blogger.com/atom/ns#" term="Dominican Desserts" /><category scheme="http://www.blogger.com/atom/ns#" term="Batata" /><category scheme="http://www.blogger.com/atom/ns#" term="Sweet cream of Beans" /><title>Habichuelas con Dulce, Dominican Sweet Beans</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/8462323157516005676/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2012/02/habichuelas-con-dulce-dominican-sweet.html#comment-form" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/8462323157516005676?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/8462323157516005676?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/XO3hJhFjeiA/habichuelas-con-dulce-dominican-sweet.html" title="Habichuelas con Dulce, Dominican Sweet Beans" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://lh3.googleusercontent.com/-cecLEXrlEXk/TYEtoJuFD0I/AAAAAAAAGws/bMGH1genRh8/s72-c/Sweet+Beans%252C+HABICHUELAS+CON+DULCE.jpg" height="72" width="72" /><thr:total>2</thr:total><content type="html">The Habichuelas con Dulce ~ Sweet cream of Beans, is one of the desserts Dominicans favor. It is a custom to prepare it during Lent, especially during Holy Week. Every House makes their sweet beans...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/XO3hJhFjeiA" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2012/02/habichuelas-con-dulce-dominican-sweet.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkEFR3szeCp7ImA9WhRaEEg.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-630710426576258312</id><published>2012-02-12T08:44:00.001-04:00</published><updated>2012-02-12T09:50:16.580-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-12T09:50:16.580-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Drunken Cake" /><category scheme="http://www.blogger.com/atom/ns#" term="Cakes" /><category scheme="http://www.blogger.com/atom/ns#" term="Bizcocho Borracho" /><category scheme="http://www.blogger.com/atom/ns#" term="Red Cake" /><title>Drunken Dominican Cake, Bizcocho Borracho</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/630710426576258312/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2012/02/drunken-dominican-cake-bizcocho.html#comment-form" title="19 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/630710426576258312?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/630710426576258312?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/oOgsZbFZgA4/drunken-dominican-cake-bizcocho.html" title="Drunken Dominican Cake, Bizcocho Borracho" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-TuOnKlvTn58/TzXqdMAQoGI/AAAAAAAAITc/dqRDfeyFlLY/s72-c/Bizcocho+borracho+dominicano.JPG" height="72" width="72" /><thr:total>19</thr:total><content type="html">Hi, it is incredible how fast February 14th has arrived! Wasn’t it yesterday that we celebrated New Year? This month is going by so fast! Today's recipe is a typical, and very loved sponge cake...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/oOgsZbFZgA4" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2012/02/drunken-dominican-cake-bizcocho.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk8FRXw8fip7ImA9WhRbEk0.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-4750335853224234367</id><published>2012-02-01T00:04:00.002-04:00</published><updated>2012-02-02T13:46:54.276-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-02-02T13:46:54.276-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Breads" /><category scheme="http://www.blogger.com/atom/ns#" term="Teddy Bear Bread" /><title>Teddy Bear Bread</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/4750335853224234367/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2012/02/teddy-bear-bread.html#comment-form" title="19 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/4750335853224234367?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/4750335853224234367?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/wI6k_U0UM_M/teddy-bear-bread.html" title="Teddy Bear Bread" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-ivlRUkaIVfc/TyYTk63-8OI/AAAAAAAAIQY/Svzbi1_PDNA/s72-c/Teddy+Bear+Bread%252C+Pan+de+Oso.JPG" height="72" width="72" /><thr:total>19</thr:total><content type="html">Hello! I have to say that I am very happy with the emails and photos I have received from readers that have made the Mandarin cake. I am so glad that you liked it and that it was a success in many of...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/wI6k_U0UM_M" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2012/02/teddy-bear-bread.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEUFQXw8fip7ImA9WhRVEk0.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-3192763549292663942</id><published>2012-01-10T10:31:00.001-04:00</published><updated>2012-01-10T10:36:50.276-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-10T10:36:50.276-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Cakes" /><category scheme="http://www.blogger.com/atom/ns#" term="Mandarin Cake" /><title>MANDARIN ORANGE CAKE, Bizcocho de Mandarina</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/3192763549292663942/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2012/01/mandarin-orange-cake.html#comment-form" title="19 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/3192763549292663942?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/3192763549292663942?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/Ljuc-jYQl0o/mandarin-orange-cake.html" title="MANDARIN ORANGE CAKE, Bizcocho de Mandarina" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-s-RrlBMBG8Y/TwIZBPYinaI/AAAAAAAAIKw/Nsrha1KZKQo/s72-c/Mandarin+Cake.JPG" height="72" width="72" /><thr:total>19</thr:total><content type="html">I begin this year with what I like best to bake, a CAKE! I make this mandarin orange cake recipe often in mandarin season. It has a soft buttery texture with a citrus and nutty taste. If you look at...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/Ljuc-jYQl0o" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2012/01/mandarin-orange-cake.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUYFQn84fip7ImA9WhRVEUk.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-5873338214077413650</id><published>2012-01-07T15:56:00.004-04:00</published><updated>2012-01-09T18:11:53.136-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-09T18:11:53.136-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Subscribers" /><category scheme="http://www.blogger.com/atom/ns#" term="Feed" /><title>Email Subscriptions and Google Friend Connect</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/5873338214077413650/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2012/01/email-subscriptions-and-google-friend.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/5873338214077413650?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/5873338214077413650?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/xjzFv1voB8s/email-subscriptions-and-google-friend.html" title="Email Subscriptions and Google Friend Connect" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-1iGQiDyEWnk/TwR9VEUmKeI/AAAAAAAAIMw/I0xvEsZly1g/s72-c/Mari%2527s%2BCakes%2BEng.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">This is an update for all my english speaking followers: Mari's Cakes (english) was created almost a year ago as a drop box for the translated recipes in my original blog Mari's Cakes. In the...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/xjzFv1voB8s" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2012/01/email-subscriptions-and-google-friend.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0AARHw4eSp7ImA9WhRWE0k.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-239861416340470430</id><published>2011-12-30T14:59:00.003-04:00</published><updated>2011-12-31T12:42:25.231-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-31T12:42:25.231-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Top 10 2011" /><category scheme="http://www.blogger.com/atom/ns#" term="Roasted Pig" /><category scheme="http://www.blogger.com/atom/ns#" term="New Years" /><category scheme="http://www.blogger.com/atom/ns#" term="New Year 2012" /><title>Top 10 recipes for 2011 and Roast Pork in Dominican Republic</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/239861416340470430/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/12/top-10-recipes-for-2011-and-roast-pork.html#comment-form" title="13 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/239861416340470430?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/239861416340470430?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/U-Oe9_5ZAWY/top-10-recipes-for-2011-and-roast-pork.html" title="Top 10 recipes for 2011 and Roast Pork in Dominican Republic" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-P0OIK5Kh11A/TvjL1wCkhxI/AAAAAAAAIHk/jK8CmLvZLWM/s72-c/Puerco%2BAsado%252C%2BCerdo%2Ba%2Bla%2Bpuya%2Bdominicano.JPG" height="72" width="72" /><thr:total>13</thr:total><content type="html">"Puerco asado" is the typical meat eaten on holidays in the  Dominican Republic. The pigs are roasted on a spit, called "puya" that  spins over burning firewood. Not much seasoning is used because ...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/U-Oe9_5ZAWY" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/12/top-10-recipes-for-2011-and-roast-pork.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C08ESHo8fyp7ImA9WhRWGUo.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-916050504207859138</id><published>2011-12-21T19:21:00.006-04:00</published><updated>2012-01-07T17:30:09.477-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-07T17:30:09.477-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Christmas 2011" /><category scheme="http://www.blogger.com/atom/ns#" term="Decorated Cookies" /><title>Decorated Cookies, Christmas 2011</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/916050504207859138/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/12/decorated-cookies-christmas-2011.html#comment-form" title="6 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/916050504207859138?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/916050504207859138?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/vzEns-DlVtk/decorated-cookies-christmas-2011.html" title="Decorated Cookies, Christmas 2011" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-BUmJje6tfyc/TvJgQcefQoI/AAAAAAAAICQ/9DCLFsA-iwI/s72-c/Galletas+decoradas%252C+angelitos%252C+angel+cookies+%25283%2529.JPG" height="72" width="72" /><thr:total>6</thr:total><content type="html">These last four days I been baking and decorating cookies. Although I love making cakes, I must say that I also like decorating cookies very much. I wish had had more time to continually bake and...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/vzEns-DlVtk" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/12/decorated-cookies-christmas-2011.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkEBRXk_fCp7ImA9WhRXGU4.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-8347002352695958208</id><published>2011-12-15T13:43:00.001-04:00</published><updated>2011-12-26T16:17:34.744-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-26T16:17:34.744-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Baked Sweet Potato in Orange Cups" /><category scheme="http://www.blogger.com/atom/ns#" term="Baked Sweet Potato" /><category scheme="http://www.blogger.com/atom/ns#" term="Batata" /><title>Baked Sweet Potato Cups Made with Batata</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/8347002352695958208/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/12/baked-sweet-potato-cups-made-with.html#comment-form" title="10 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/8347002352695958208?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/8347002352695958208?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/Auvx2qoSD3Q/baked-sweet-potato-cups-made-with.html" title="Baked Sweet Potato Cups Made with Batata" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-cS57S9uAtnI/TvjV3SDdrDI/AAAAAAAAIIU/wKR2YpSAKSQ/s72-c/Sweet%2BPotato%2BCups%252C%2BBatata%2Ben%2BVasitos%2Bde%2BNaranja.JPG" height="72" width="72" /><thr:total>10</thr:total><content type="html">These baked sweet potato cups are just to cute to eat! They are a perfect holiday side dish and go well with baked chicken, turkey or ham.  What I liked most about it  is that it is served in orange...&lt;br/&gt;
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Side DishesCaramelized Sweet Plantains ( Platanos al Caldero) Chicken Filling for Sandwhich
KipesPasteles en Hoja (banana leaf wraps)  
Chicken Filling...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/LlfYluMkQx0" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/12/thumbprint-cookies-galletas-thumbprint.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEMARXYzfCp7ImA9WhRQF00.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-8678318372060223534</id><published>2011-11-28T23:17:00.002-04:00</published><updated>2011-12-12T12:14:04.884-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-12T12:14:04.884-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Turnovers" /><category scheme="http://www.blogger.com/atom/ns#" term="Desserts" /><title>TURNOVERS with Phyllo Dough</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/8678318372060223534/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/11/turnovers-with-phyllo-dough.html#comment-form" title="8 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/8678318372060223534?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/8678318372060223534?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/_WtLWV3QZoo/turnovers-with-phyllo-dough.html" title="TURNOVERS with Phyllo Dough" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-RZkO9s5ZDTA/TtP_5yW671I/AAAAAAAAH5k/URByijlriL0/s72-c/turnovers+de+ciruelas+y+guayaba%252C+turnovers.JPG" height="72" width="72" /><thr:total>8</thr:total><content type="html">What do you think about a plum and guava marmalade turnover made with phyllo dough? Delicious right? They are ideal with the morning coffee or tea or my time.... afternoon snack. My favorite turnover...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/_WtLWV3QZoo" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/11/turnovers-with-phyllo-dough.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUQFSX46eCp7ImA9WhRRE0g.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-1616982867795967930</id><published>2011-11-26T21:11:00.004-04:00</published><updated>2011-11-26T21:28:38.010-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-26T21:28:38.010-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Home Made Cornbread" /><category scheme="http://www.blogger.com/atom/ns#" term="Breads" /><category scheme="http://www.blogger.com/atom/ns#" term="Cornbread Muffins" /><title>Cornbread Muffins</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/1616982867795967930/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/11/cornbread-muffins.html#comment-form" title="7 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/1616982867795967930?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/1616982867795967930?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/DrXbbQLpwbA/cornbread-muffins.html" title="Cornbread Muffins" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://lh5.googleusercontent.com/-571B177B36w/TtEekUVeyZI/AAAAAAAAH4M/kvL6iPOKpbI/s72-c/Pan%252520de%252520Maiz.JPG" height="72" width="72" /><thr:total>7</thr:total><content type="html">Those of you have read this blog for a while, know I have a favorite cornbread recipe that I've been using for years. I copied it from a vintage magazine. It is very simple to do and many of my...&lt;br/&gt;
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Hi friends! Thanks to GOD and YOU, Mari's Cakes blog celebrates a 2nd bloggerversary. I never thought I would be blogging for so long, but now I feel I am just getting started,...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/NHJOT0ScGq0" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/11/2nd-bloggervesary-toolbar-and-renowned.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0MDRH09fip7ImA9WhRREEg.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-1857700090989333485</id><published>2011-11-12T08:53:00.001-04:00</published><updated>2011-11-23T09:37:55.366-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-23T09:37:55.366-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Cookies" /><category scheme="http://www.blogger.com/atom/ns#" term="Oatmeal Cookies" /><title>OATMEAL COOKIES, Galletas de Avena</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/1857700090989333485/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/11/oatmeal-cookies.html#comment-form" title="16 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/1857700090989333485?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/1857700090989333485?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/0TYjQG2oHEs/oatmeal-cookies.html" title="OATMEAL COOKIES, Galletas de Avena" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-9kXAGoQfu9U/TqynXdyktyI/AAAAAAAAHvU/SPmve7l6uJ8/s72-c/Oatmeal+Cookies.JPG" height="72" width="72" /><thr:total>16</thr:total><content type="html">My favorite...OATMEAL cookies! I don't know how I had not shared my favorite recipe for years with you before, .....well I kind of do. When I bake them they disappear quite quickly. My beloved...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/0TYjQG2oHEs" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/11/oatmeal-cookies.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkEBQn88eyp7ImA9WhRTEk0.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-5757579581782037303</id><published>2011-11-02T00:29:00.002-04:00</published><updated>2011-11-02T00:37:33.173-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-02T00:37:33.173-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Liver" /><category scheme="http://www.blogger.com/atom/ns#" term="Meat Dishes" /><category scheme="http://www.blogger.com/atom/ns#" term="(HÍGADO ENCEBOLLADO)" /><category scheme="http://www.blogger.com/atom/ns#" term="Liver with Onions" /><category scheme="http://www.blogger.com/atom/ns#" term="Dominican Food" /><title>Liver with Onions, HÍGADO ENCEBOLLADO</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/5757579581782037303/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/11/liver-with-onions-higado-encebollado.html#comment-form" title="12 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/5757579581782037303?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/5757579581782037303?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/2cadIYLsyWQ/liver-with-onions-higado-encebollado.html" title="Liver with Onions, HÍGADO ENCEBOLLADO" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/--MWUqan5rcA/TpsV0nURSlI/AAAAAAAAHpg/qDe1DNNknX0/s72-c/Higado+Encebollado%252C+comida+dominicana%252C+Liver+with+onions.JPG" height="72" width="72" /><thr:total>12</thr:total><content type="html">Today's dish is,.... Liver with Onions. On the contrary to what one might think, it is great tasting and very simple to prepare. I advice you to ask the butcher to remove the outer skin of the liver...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/2cadIYLsyWQ" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/11/liver-with-onions-higado-encebollado.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0AARHY_eSp7ImA9WhRTFko.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-2831737891685771939</id><published>2011-10-29T09:44:00.010-04:00</published><updated>2011-11-07T10:22:25.841-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-07T10:22:25.841-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="TOSTONES" /><category scheme="http://www.blogger.com/atom/ns#" term="Dominican Food" /><category scheme="http://www.blogger.com/atom/ns#" term="Fried Green Plantains" /><title>Fried Green Plantains, TOSTONES</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/2831737891685771939/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/10/fried-green-plantains-tostones.html#comment-form" title="10 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/2831737891685771939?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/2831737891685771939?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/yu1JZDejqDM/fried-green-plantains-tostones.html" title="Fried Green Plantains, TOSTONES" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-qUg2a4B54Po/Tqt-boXh_eI/AAAAAAAAHuE/3IDFbspGWB0/s72-c/tostones+151.JPG" height="72" width="72" /><thr:total>10</thr:total><content type="html">The TOSTONES are FRIED GREEN PLANTAINS, the preferred side dish in many Latin American kitchens . Personally this is how I most like to eat the plantains. They can be served at breakfast, lunch or...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/yu1JZDejqDM" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/10/fried-green-plantains-tostones.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk8ARX46eyp7ImA9WhdbFEo.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-1632593468357195475</id><published>2011-10-12T00:58:00.003-04:00</published><updated>2011-10-12T23:00:44.013-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-12T23:00:44.013-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Pies and Tarts" /><category scheme="http://www.blogger.com/atom/ns#" term="French Apple Tart" /><category scheme="http://www.blogger.com/atom/ns#" term="Apple Tart" /><category scheme="http://www.blogger.com/atom/ns#" term="Recipes with Apples" /><category scheme="http://www.blogger.com/atom/ns#" term="Tarts" /><title>FRENCH APPLE TART</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/1632593468357195475/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/10/french-apple-tart.html#comment-form" title="24 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/1632593468357195475?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/1632593468357195475?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/N3HKvcN2-a4/french-apple-tart.html" title="FRENCH APPLE TART" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-Nvoo1hgkrqg/TpMemWxhVqI/AAAAAAAAHoA/ohb5ZNZG3-8/s72-c/Apple+Tart%252C+TARTA+DE+MANZANA.JPG" height="72" width="72" /><thr:total>24</thr:total><content type="html">Today I share my version of French Apple Tart, the Classic Apple Tart, "Tarte aux pommes"!

I always do Apple Pie, but this time I wanted to finally get to use my new tart pan and try something...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/N3HKvcN2-a4" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/10/french-apple-tart.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkEHRn0-fyp7ImA9WhdbFE4.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-161361672003832209</id><published>2011-10-03T00:15:00.004-04:00</published><updated>2011-10-12T12:57:17.357-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-10-12T12:57:17.357-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Prune Marmalade" /><category scheme="http://www.blogger.com/atom/ns#" term="Mermelada de Ciruela" /><category scheme="http://www.blogger.com/atom/ns#" term="Marmalades (Jams)" /><title>Prune Jam, MERMELADA de CIRUELA PASA</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/161361672003832209/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/10/prune-jam-mermelada-de-ciruela-pasa.html#comment-form" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/161361672003832209?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/161361672003832209?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/8e4g4jPxhyc/prune-jam-mermelada-de-ciruela-pasa.html" title="Prune Jam, MERMELADA de CIRUELA PASA" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-Tw9uxFBVzOE/Tn5SuHZ4gaI/AAAAAAAAHm4/n2Ewhf65fG0/s72-c/Mermelada+de+ciruela+pasa%252C+ciruelas+pasas%252C+prune+jam+%25282%2529.JPG" height="72" width="72" /><thr:total>4</thr:total><content type="html">It has been quite a while since I published a jam recipe, so I decided on one of the finest and favorite jams to use as a filling or topping on the Dominican Cake, prune jam. You may use it on any...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/5GJ_9gHCc9w" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/09/young-coconut-dessert-dulce-de-coco.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUcGRHo5eyp7ImA9WhdXGUU.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-610185566877762400</id><published>2011-09-02T13:01:00.001-04:00</published><updated>2011-09-02T13:03:45.423-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-09-02T13:03:45.423-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Pencil Cake" /><category scheme="http://www.blogger.com/atom/ns#" term="Cakes" /><category scheme="http://www.blogger.com/atom/ns#" term="Back to School" /><title>PENCIL CAKE</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/610185566877762400/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/09/pencil-cake.html#comment-form" title="17 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/610185566877762400?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/610185566877762400?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/X-w7wy6xHYo/pencil-cake.html" title="PENCIL CAKE" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-QJJMJAwNhFM/TmC-s4W0a0I/AAAAAAAAHj0/Enb9jwSdheQ/s72-c/Pencil+Cake%252C+Bizcocho+Lapiz%252C+Bizcocho+de+chocolate%252C+chocolate.JPG" height="72" width="72" /><thr:total>17</thr:total><content type="html">A sweet end to summer vacation! Today I share a pencil cake to celebrate this "Back to School” month. I wanted to make pencil cookies, but ended up doing a cake by unanimous votes a home. It is a...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/X-w7wy6xHYo" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/09/pencil-cake.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0IHSX4-eyp7ImA9WhdRGUo.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-2572409039985503191</id><published>2011-08-10T08:17:00.001-04:00</published><updated>2011-08-10T08:32:18.053-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-08-10T08:32:18.053-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Cupcakes" /><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate Cupcakes" /><title>CHOCOLATE CUPCAKES II</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/2572409039985503191/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/08/chocolate-cupcakes-ii.html#comment-form" title="12 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/2572409039985503191?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/2572409039985503191?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/QL2MOHfjpvc/chocolate-cupcakes-ii.html" title="CHOCOLATE CUPCAKES II" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-WFpqEennYAA/Tj_3t26kUpI/AAAAAAAAHek/B-c9teVYM14/s72-c/Mini+Cupcakes+de+chocolate%252C+Cupcakes+de+Chocolate%252C+CHOCOLATE+CUPCAKES.JPG" height="72" width="72" /><thr:total>12</thr:total><content type="html">Chocolate Cupcakes with a twist, and eeeeasy to do!!! This Chocolate Cupcakes recipe is the one I always use to make these delicious mini-cupcakes that look so cute even when they are not...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/QL2MOHfjpvc" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/08/chocolate-cupcakes-ii.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0YAR3YyfCp7ImA9WhdRFks.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-6683463061157041075</id><published>2011-08-01T00:01:00.004-04:00</published><updated>2011-08-06T16:05:46.894-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-08-06T16:05:46.894-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Grilled Peaches" /><category scheme="http://www.blogger.com/atom/ns#" term="Desserts" /><title>GRILLED PEACHES WITH CINNAMON SYRUP</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/6683463061157041075/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/08/grilled-peaches-with-cinnamon-syrup.html#comment-form" title="12 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/6683463061157041075?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/6683463061157041075?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/qbRc1uCBjoM/grilled-peaches-with-cinnamon-syrup.html" title="GRILLED PEACHES WITH CINNAMON SYRUP" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-2a_mLs2jx1A/Ti8dRQG6l0I/AAAAAAAAHcM/uZVcSQfJ454/s72-c/Arenque+Guisado%252C+Grilled+Peaches+with+Cinnammon+140-1.JPG" height="72" width="72" /><thr:total>12</thr:total><content type="html">I hope you are having a pleasant summer despite the heat wave that some regions have had. We have had  a few rainy days with nice temperatures :) Nice enough to continue to BBQ. As I stated in a...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/blogspot/CQmzH/~4/qbRc1uCBjoM" height="1" width="1"/&gt;</content><feedburner:origLink>http://mariscakesenglish.blogspot.com/2011/08/grilled-peaches-with-cinnamon-syrup.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEMBSH08fSp7ImA9WhdTFEs.&quot;"><id>tag:blogger.com,1999:blog-4208397612024259514.post-3726045164673592417</id><published>2011-07-12T06:24:00.001-04:00</published><updated>2011-07-12T06:27:39.375-04:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-07-12T06:27:39.375-04:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Chocolate Delights" /><category scheme="http://www.blogger.com/atom/ns#" term="Cakes" /><category scheme="http://www.blogger.com/atom/ns#" term="CHOCOLATE LAMINGTON BAR CAKE" /><title>CHOCOLATE LAMINGTON BAR CAKE</title><link rel="replies" type="application/atom+xml" href="http://mariscakesenglish.blogspot.com/feeds/3726045164673592417/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://mariscakesenglish.blogspot.com/2011/07/chocolate-lamington-bar-cake.html#comment-form" title="14 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/3726045164673592417?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/4208397612024259514/posts/default/3726045164673592417?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/blogspot/CQmzH/~3/F9R3-tmEQtw/chocolate-lamington-bar-cake.html" title="CHOCOLATE LAMINGTON BAR CAKE" /><author><name>Mari</name><uri>http://www.blogger.com/profile/04023042517218744561</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="28" src="http://3.bp.blogspot.com/_Sl8374-mbMA/TUCFTgG-UsI/AAAAAAAAGV8/Ic6tOZD1KhE/s220/DSC02341.JPG" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-cWvxDbDi05A/Thd1LzAK5cI/AAAAAAAAHWo/Bd3mb04AM-0/s72-c/Lamington+Cake%252C+Lamington+Bar+Cake+192.JPG" height="72" width="72" /><thr:total>14</thr:total><content type="html">Today I will be sharing one of my favorites, the Chocolate Lamington Bar Cake. This cake consists of  a chocolate sponge covered with a light chocolate frosting and  coconut flakes, is delicious and...&lt;br/&gt;
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